Siripat Nengchamnong is from Thailand and came to the US in 2005. She studied English at San Jose State University and took a Hospitality Management course at Mission College to prepare her for opening her own restaurant, the White Elephant in Santa Clara. Siripat describes how she enjoys the work because she loves to cook and to eat and to please other people with her cooking. She also loves to meet people from all over the world and compare experiences. But Siripat makes it clear that running a restaurant is very hard work indeed.
Work Voices 9: Siripat Nengchamnong, Restaurant Owner
This article is more than 9 years old.