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Sara's Weeknight Meals Previous Broadcasts

Burgers and Fries (Episode #302H)

KQED 9: Sat, Jan 26, 2013 -- 2:30 PM

America's favorite food just gets better as Sara pursues the ultimate burger. First, a trip to the butcher for a lesson on the best grind of meat, which Sara uses in her Spanish Burgers. Sara takes a side trip to taste triple beef tallow cooked French fries at Philly's Dandelion Restaurant. Back at home, Sara makes her own version with simple Oven Baked Fries and a comfort food mash-up, Meatloaf Burgers.

Winter Comfort Food (Episode #301H)

KQED 9: Sat, Jan 5, 2013 -- 2:30 PM

Sara gets tons of winter veggies from a farm where her nephew works and learns how they are grown in the winter months. And she uses them for Root Vegetable Latkes paired with Smoked Fish Chowder - perfect for a cold and rainy day.

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