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Even if you’ve never been there, you might be familiar with the \u003ca href=\"https://www.kqed.org/news/11748038/the-iconic-bay-area-spots-that-locals-dont-visit-according-to-you\">iconic yellow bumper stickers\u003c/a> that serve as both souvenir and advertisement for this 81-year-old roadside attraction.\u003c/p>\n\u003cp>Lucky Santa Cruz visitors may even spot a “Mystery Spot car” parked somewhere downtown, covered completely in stickers.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>In 1939, a man named George Prather bought the land from a lumber company on which the “spot” sits. According to the official lore, he only wished to purchase a flat area at the bottom of a hill, but was told the hill must be part of the deal.\u003c/p>\n\u003cp>While exploring his newly purchased parcel, Prather began to notice some odd things. He reported feeling very dizzy while standing on the hillside, and he felt that the effort needed to hike it was much greater than he expected.\u003c/p>\n\u003cfigure id=\"attachment_11889580\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11889580 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2021/09/Image-from-iOS-4-1-800x1067.jpg\" alt=\"A woman in an orange T-shirt and cargo shorts appears to lean backward in a room.\" width=\"800\" height=\"1067\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-800x1067.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-1020x1360.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-160x213.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-1152x1536.jpg 1152w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-1536x2048.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-scaled.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Mystery Spot tour guide Stella demonstrates her ability to lean at a seemingly impossible angle without falling down. \u003ccite>(Amanda Font/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Prather allegedly took a compass to the hillside, only to find that it pointed in the wrong direction. According to Prather, most of these effects were focused in an area approximately 150 feet in diameter.\u003c/p>\n\u003cp>Realizing he had an interesting piece of property on his hands, Prather dubbed the place the Mystery Spot and opened it as a roadside attraction in the early 1940s.\u003c/p>\n\u003cp>Today, the Mystery Spot runs tours 365 days a year to the spot and through a cabin that helps demonstrate the quirks of the area. The wooden structure leans sharply downhill, but visitors standing in front of it appear to be leaning uphill. The effect is an illusion that they’re standing almost diagonally. Water poured on a board demonstrated to be on an incline runs in opposition to gravity.[aside postID=news_11988955 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2024/06/TiosTacos01-1020x680.jpg']Walking through the cabin’s rustic interior, the discombobulation intensifies, with visitors sometimes experiencing motion sickness as a result of an unusual shift in perspective.\u003c/p>\n\u003cp>The angle of the cabin allows folks to climb up the walls and stand balanced in seemingly impossible positions. A large weight at the end of a pendulum swings widely when pushed one way, but half the distance when it swings back. People appear to change in height when standing in different areas around the cabin.\u003c/p>\n\u003cp>How is this possible?\u003c/p>\n\u003cp>The Mystery Spot’s “official” theories posit that maybe a UFO crashed into the hillside long ago, and the still-running engine is causing a magnetic anomaly. Or, perhaps, there’s a swirling pool of magma somewhere deep below that’s affecting gravity in the area. Or even that some gases are seeping out of cracks in the hillside, causing visitors to hallucinate the whole thing.\u003c/p>\n\u003cp>The truth, of course, is not any of these wild, magical theories. It’s an optical illusion, though a supremely convincing one.\u003c/p>\n\u003cp>For $10, plus whatever you’re compelled to spend on souvenirs, you’ll get one of the classic bumper stickers and enough mystery to keep you wondering all the way home.\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cul>\n\u003cli>\u003cstrong>\u003ca href=\"https://www.kqed.org/news/tag/hidden-gems\">\u003cem>Read more from The California Report Magazine’s ‘Hidden Gems’ series\u003c/em>\u003c/a>\u003c/strong>\u003c/li>\n\u003cli>\u003cstrong>\u003ca href=\"https://tools.applemediaservices.com/podcast-episode/1000539271730?country=us\">\u003cem>Bay Curious aired this story on Oct. 21, 2021.\u003c/em>\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>In a redwood forest in \u003ca href=\"https://www.kqed.org/news/tag/santa-cruz-county\">the Santa Cruz Mountains\u003c/a>, halfway between Santa Cruz and Scotts Valley, you’ll find the \u003ca href=\"https://www.mysteryspot.com/\">Mystery Spot\u003c/a>. Even if you’ve never been there, you might be familiar with the \u003ca href=\"https://www.kqed.org/news/11748038/the-iconic-bay-area-spots-that-locals-dont-visit-according-to-you\">iconic yellow bumper stickers\u003c/a> that serve as both souvenir and advertisement for this 81-year-old roadside attraction.\u003c/p>\n\u003cp>Lucky Santa Cruz visitors may even spot a “Mystery Spot car” parked somewhere downtown, covered completely in stickers.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>In 1939, a man named George Prather bought the land from a lumber company on which the “spot” sits. According to the official lore, he only wished to purchase a flat area at the bottom of a hill, but was told the hill must be part of the deal.\u003c/p>\n\u003cp>While exploring his newly purchased parcel, Prather began to notice some odd things. He reported feeling very dizzy while standing on the hillside, and he felt that the effort needed to hike it was much greater than he expected.\u003c/p>\n\u003cfigure id=\"attachment_11889580\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11889580 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2021/09/Image-from-iOS-4-1-800x1067.jpg\" alt=\"A woman in an orange T-shirt and cargo shorts appears to lean backward in a room.\" width=\"800\" height=\"1067\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-800x1067.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-1020x1360.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-160x213.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-1152x1536.jpg 1152w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-1536x2048.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2021/09/Image-from-iOS-4-1-scaled.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Mystery Spot tour guide Stella demonstrates her ability to lean at a seemingly impossible angle without falling down. \u003ccite>(Amanda Font/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Prather allegedly took a compass to the hillside, only to find that it pointed in the wrong direction. According to Prather, most of these effects were focused in an area approximately 150 feet in diameter.\u003c/p>\n\u003cp>Realizing he had an interesting piece of property on his hands, Prather dubbed the place the Mystery Spot and opened it as a roadside attraction in the early 1940s.\u003c/p>\n\u003cp>Today, the Mystery Spot runs tours 365 days a year to the spot and through a cabin that helps demonstrate the quirks of the area. The wooden structure leans sharply downhill, but visitors standing in front of it appear to be leaning uphill. The effect is an illusion that they’re standing almost diagonally. Water poured on a board demonstrated to be on an incline runs in opposition to gravity.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>Walking through the cabin’s rustic interior, the discombobulation intensifies, with visitors sometimes experiencing motion sickness as a result of an unusual shift in perspective.\u003c/p>\n\u003cp>The angle of the cabin allows folks to climb up the walls and stand balanced in seemingly impossible positions. A large weight at the end of a pendulum swings widely when pushed one way, but half the distance when it swings back. People appear to change in height when standing in different areas around the cabin.\u003c/p>\n\u003cp>How is this possible?\u003c/p>\n\u003cp>The Mystery Spot’s “official” theories posit that maybe a UFO crashed into the hillside long ago, and the still-running engine is causing a magnetic anomaly. Or, perhaps, there’s a swirling pool of magma somewhere deep below that’s affecting gravity in the area. Or even that some gases are seeping out of cracks in the hillside, causing visitors to hallucinate the whole thing.\u003c/p>\n\u003cp>The truth, of course, is not any of these wild, magical theories. It’s an optical illusion, though a supremely convincing one.\u003c/p>\n\u003cp>For $10, plus whatever you’re compelled to spend on souvenirs, you’ll get one of the classic bumper stickers and enough mystery to keep you wondering all the way home.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"content": "\u003cp>There isn’t a lot in Antelope Valley, to the west of Lancaster, California. This patch of the western Mojave Desert, about an hour north of Los Angeles, is desolate. There’s practically nothing for miles except for a few clusters of RVs and a tiny airfield with an old-school diner in the lobby. But it does have one attraction that draws in-the-know travelers — the Musical Road of Lancaster.\u003c/p>\n\u003cp>Locals are bemused by the quirky attraction but also a little proud.\u003c/p>\n\u003cp>[pullquote size=\"medium\" align=\"right\" citation=\"David Simmons-Duffin, physicist\"]‘I remember I was in my parents’ kitchen, and the commercial came on the TV. I was intrigued because I’d had some experience with these rumble strips on the road before.’[/pullquote]“I think it’s kind of cool to have this whimsical thing out there,” said Colin Delaney, a librarian at Lancaster Library. “It’s just a fun little thing.”\u003c/p>\n\u003cp>“[My family] would make up spooky stories like if you went backwards on it, something would happen,” said a woman named Marlene, who works at Lancaster’s Museum of Art and History. “One time when my brother started driving, he did go backwards on it. It sounded a little odd, I’m not going to lie. It sounded a little scary.”\u003c/p>\n\u003cp>Grooves have been cut in a quarter-mile stretch of highway next to some abandoned warehouses so that when cars drive over it, a tune rings out. It’s supposed to be the “William Tell Overture” by the Italian composer Gioachino Rossini, probably best known as the theme to The Lone Ranger. Drivers have to go 55 mph to hear the song, which is recognizable, although the notes sound flat.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Sandra is a waitress at Foxy’s Landing & Restaurant, that old-school diner.\u003c/p>\n\u003cp>“Back in 2011, when I moved out here with my friends, they took me on that road,” she said. “We went over it, and it was pretty cool.” Then she added, “I feel like we could have a little better tone.”\u003c/p>\n\u003cp>This novelty was built by the car company Honda back in 2008 as part of a TV commercial for the Civic.\u003c/p>\n\u003cp>https://youtu.be/sJFGacuxcSM\u003c/p>\n\u003cp>At first, the distinctive sound didn’t go down well with some Lancaster residents. People who lived nearby said it was a scratchy sound, like a high-pitched drone or whining. One person said it was like an orchestra that’s constantly out of tune.\u003c/p>\n\u003cp>Honda originally built the road in a much more populated area on Avenue K in downtown Lancaster. However, \u003ca href=\"http://news.bbc.co.uk/2/hi/americas/7627713.stm\">according to news reports at the time\u003c/a>, the noise complaints were so bad that the city spent $35,000 to remove and relocate the road to its current location outside of town.\u003c/p>\n\u003ch2>How does it work?\u003c/h2>\n\u003cp>Physicist David Simmons-Duffin remembers hearing the Honda commercial for the first time. He was in graduate school, home for the holidays, visiting his parents.\u003c/p>\n\u003cp>“I remember I was in my parents’ kitchen, and the commercial came on the TV,” he said. “I was intrigued because I’d had some experience with these rumble strips on the road before.”\u003c/p>\n\u003cp>The concept reminded Simmons-Duffin of a childhood memory.\u003c/p>\n\u003cp>“When I was a kid, we used to drive to a park in Canada. On the roads, they would have these rumble strips before the stop signs, and my dad would experiment with trying to play music by going different speeds over the rumble strips. We would talk about how fast we needed to go to make different kinds of musical scales. It didn’t come out right a lot of the time, but sometimes he got the timing just right, and then we would all cheer in the car.”\u003c/p>\n\u003cp>Years later, sitting in his parents’ kitchen watching Honda try to replicate the effect in their commercial, Simmons-Duffin was disappointed.\u003c/p>\n\u003cp>“It sounded so terrible,” he said.\u003c/p>\n\u003cp>Simmons-Duffin, who is now a professor at Caltech, decided to use his computer to make a simulation of the road.\u003c/p>\n\u003cp>“I was able to reproduce the terrible music from the commercial,” he said. “It was a neat challenge, using my own ears and a little bit of mathematics to do the detective work and figure out what had happened.”\u003c/p>\n\u003cp>The musical road works on a basic principle: as a car drives over grooves cut into the asphalt, it vibrates.\u003c/p>\n\u003cp>“There’s a very simple formula for the frequency that you get from the note when a car drives over a rumble strip,” Simmons-Duffin said. “It’s basically the velocity of the car divided by the distance between the grooves.”\u003c/p>\n\u003cp>So, in order to make a melody, the grooves in the road need to be precise distances apart.\u003c/p>\n\u003cp>“If you listen to the notes in the musical road, you can kind of tell that none of the grooves are close enough together to make the right melody,” he said.\u003c/p>\n\u003cp>He speculates that the workers who cut the grooves didn’t factor in the width of the grooves themselves. Neither Honda nor the city of Lancaster responded to requests for comment.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Even though it’s not the perfect rendition of the “William Tell Overture,” it’s still a fun reason to visit Lancaster. After all, it’s not every day that the road you’re driving on plays music for you.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Sandra is a waitress at Foxy’s Landing & Restaurant, that old-school diner.\u003c/p>\n\u003cp>“Back in 2011, when I moved out here with my friends, they took me on that road,” she said. “We went over it, and it was pretty cool.” Then she added, “I feel like we could have a little better tone.”\u003c/p>\n\u003cp>This novelty was built by the car company Honda back in 2008 as part of a TV commercial for the Civic.\u003c/p>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/sJFGacuxcSM'\n title='//www.youtube.com/embed/sJFGacuxcSM'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003cp>At first, the distinctive sound didn’t go down well with some Lancaster residents. People who lived nearby said it was a scratchy sound, like a high-pitched drone or whining. One person said it was like an orchestra that’s constantly out of tune.\u003c/p>\n\u003cp>Honda originally built the road in a much more populated area on Avenue K in downtown Lancaster. However, \u003ca href=\"http://news.bbc.co.uk/2/hi/americas/7627713.stm\">according to news reports at the time\u003c/a>, the noise complaints were so bad that the city spent $35,000 to remove and relocate the road to its current location outside of town.\u003c/p>\n\u003ch2>How does it work?\u003c/h2>\n\u003cp>Physicist David Simmons-Duffin remembers hearing the Honda commercial for the first time. He was in graduate school, home for the holidays, visiting his parents.\u003c/p>\n\u003cp>“I remember I was in my parents’ kitchen, and the commercial came on the TV,” he said. “I was intrigued because I’d had some experience with these rumble strips on the road before.”\u003c/p>\n\u003cp>The concept reminded Simmons-Duffin of a childhood memory.\u003c/p>\n\u003cp>“When I was a kid, we used to drive to a park in Canada. On the roads, they would have these rumble strips before the stop signs, and my dad would experiment with trying to play music by going different speeds over the rumble strips. We would talk about how fast we needed to go to make different kinds of musical scales. It didn’t come out right a lot of the time, but sometimes he got the timing just right, and then we would all cheer in the car.”\u003c/p>\n\u003cp>Years later, sitting in his parents’ kitchen watching Honda try to replicate the effect in their commercial, Simmons-Duffin was disappointed.\u003c/p>\n\u003cp>“It sounded so terrible,” he said.\u003c/p>\n\u003cp>Simmons-Duffin, who is now a professor at Caltech, decided to use his computer to make a simulation of the road.\u003c/p>\n\u003cp>“I was able to reproduce the terrible music from the commercial,” he said. “It was a neat challenge, using my own ears and a little bit of mathematics to do the detective work and figure out what had happened.”\u003c/p>\n\u003cp>The musical road works on a basic principle: as a car drives over grooves cut into the asphalt, it vibrates.\u003c/p>\n\u003cp>“There’s a very simple formula for the frequency that you get from the note when a car drives over a rumble strip,” Simmons-Duffin said. “It’s basically the velocity of the car divided by the distance between the grooves.”\u003c/p>\n\u003cp>So, in order to make a melody, the grooves in the road need to be precise distances apart.\u003c/p>\n\u003cp>“If you listen to the notes in the musical road, you can kind of tell that none of the grooves are close enough together to make the right melody,” he said.\u003c/p>\n\u003cp>He speculates that the workers who cut the grooves didn’t factor in the width of the grooves themselves. Neither Honda nor the city of Lancaster responded to requests for comment.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Even though it’s not the perfect rendition of the “William Tell Overture,” it’s still a fun reason to visit Lancaster. After all, it’s not every day that the road you’re driving on plays music for you.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>When you step inside the \u003ca href=\"https://www.mannequinmadness.com/\">Mannequin Madness\u003c/a> warehouse in Oakland, you’re greeted by a mind-boggling assortment of mannequins for rent or sale.\u003c/p>\n\u003cp>“They’re not always just mannequins with a head,” smiled founder Judi Henderson. “There’s legs, there’s feet, there’s butts. One of these boxes here is just full of heads.”\u003c/p>\n\u003cp>There’s even a life-sized mannequin of former President Barack Obama next to a plastic chest tied up in Shibari rope. A little something for every taste at Mannequin Madness.\u003c/p>\n\u003cfigure id=\"attachment_11971898\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971898\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Participants make decorative headdresses during a headdress workshop at Mannequin Madness in Oakland on Jan. 7, 2024. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“I’ve seen every cross-section of society coming through here,” Henderson said. “Every age group, every nationality, every sex and sexual orientation.” But Henderson said the biggest holidays for mannequin shopping are Halloween and Burning Man. “Burning Man is like my Christmas,” she said.\u003c/p>\n\u003ch2>Blame it on Tina!\u003c/h2>\n\u003cp>Henderson is a stylish 66-year-old Black entrepreneur who’s built a mannequin empire inside a warehouse near Oakland’s Jack London Square that once housed a \u003ca href=\"https://localwiki.org/oakland/California_Cotton_Mills\">historic cotton mill.\u003c/a>\u003c/p>\n\u003cfigure id=\"attachment_11971900\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971900\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED.jpg\" alt=\"A man helps a woman put on a headdress.\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Hector Villacorta (left) helps Julia Gunn try on a headdress at Mannequin Madness during a headdress workshop in Oakland on Jan. 7, 2024. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“I blame it all on Tina,” said Henderson, who was searching for Tina Turner concert tickets one night when she came across a listing for a mannequin for sale on Craigslist. Her impulsive buy would set the course for the rest of her life.\u003c/p>\n\u003cp>[pullquote align=\"right\" size=\"medium\" citation=\"Judi Henderson, founder and president, Mannequin Madness\"]‘Secondhand or used does not necessarily mean that it’s in disrepair or it’s in poor condition. I like to feel we’re giving a new youth for something old, kind of like myself.’[/pullquote]“[The seller] just casually told me that he ran the only mannequin rental business in town,” Henderson said, “and now that he was leaving the Bay Area, there wouldn’t be a place to rent a mannequin in the area anymore.”\u003c/p>\n\u003cp>Henderson pondered for a moment.\u003c/p>\n\u003cp>“I was already looking for a side hustle,” she said, “but most people don’t know a good opportunity when they see it.” Henderson figured this might be her long-awaited shot at becoming an entrepreneur.\u003c/p>\n\u003cp>“I was working at a dot-com in the early days of the internet,” said Henderson, who worked in sales.\u003c/p>\n\u003cp>“This was before ‘girl boss’ became part of the culture,” she said. So she had to sit back and watch while many of her white male colleagues saw their careers skyrocket.\u003c/p>\n\u003cfigure id=\"attachment_11971899\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971899\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED.jpg\" alt=\"People around a table during a workshop with colorful headdresses and materials strewn around. \" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Instructor Hector Villacorta (center) leads a headdress workshop at Mannequin Madness in Oakland on Jan. 7, 2024. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“They weren’t any smarter than I was,” Henderson said, “but they were confident and resilient and had resources.”\u003c/p>\n\u003cp>Once she met the mannequin seller on Craigslist, Henderson realized she was staring at her opportunity. “So I bought all 50 of his mannequins,” Henderson said, “and I started Mannequin Madness Rental Company out of my house.”\u003c/p>\n\u003ch2>Keeping mannequins out of the landfill\u003c/h2>\n\u003cp>“I found out that department stores would throw mannequins in the trash,” Henderson said. She did some research and was alarmed to learn just how much waste was present in the mannequin business. If a store needed to update their mannequins as styles changed, they would just toss the old ones in the trash.\u003c/p>\n\u003cp>“Mannequins are made out of materials that don’t biodegrade. Things like fiberglass and styrofoam,” she said, gesturing toward a collection of different types of mannequins. ”I knew these didn’t belong in a landfill.”\u003c/p>\n\u003cp>So Henderson came up with a plan to help the environment and expand her business.\u003c/p>\n\u003cfigure id=\"attachment_11971897\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971897\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Mannequins in the Mannequin Madness warehouse on Dec. 13, 2023. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“I started making retailers an offer they couldn’t refuse,” Henderson said with pride. “I would recycle their mannequins for free, saving them on waste disposal fees.” Henderson would send a truck to pick up the old mannequins at no cost to the retailer.\u003c/p>\n\u003cp>“That gave me inventory, and I went from 50 to 500 mannequins within a six-month period of time,” she said, “which gave me enough to not just rent but to sell.”\u003c/p>\n\u003ch2>\u003cstrong>Consumed by Mannequin Madness\u003c/strong>\u003c/h2>\n\u003cp>In 2001, in the wake of the 9/11 terrorist attacks in New York and Washington, D.C., Henderson suddenly found herself unemployed. The dot-com folded, and suddenly, she found herself without an income and with a house full of mannequins.\u003c/p>\n\u003cfigure id=\"attachment_11971896\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971896\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Judi Henderson, the president at Mannequin Madness, inspects a child-sized sewing format in the Mannequin Madness warehouse on Dec. 13, 2023. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“So I decided to make Mannequin Madness my full-time venture,” Henderson said. She began searching for a more suitable home for her inventory, landing on the 3,200-square-foot warehouse in Oakland (1031 Cotton Street) that’s now open to the public three days a week.\u003c/p>\n\u003cp>Visitors — many of them first-time mannequin buyers — come searching for mannequins for art projects or just to ogle at Henderson’s collection. She also offers mannequin art classes, like \u003ca href=\"https://www.mannequinmadness.com/pages/the-headdress-work-shop\">a workshop\u003c/a> in making fantasy headdresses.\u003c/p>\n\u003cp>“Secondhand or used does not necessarily mean that it’s in disrepair or it’s in poor condition,” Henderson said. “I like to feel we’re giving a new youth for something old, kind of like myself.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>When you step inside the \u003ca href=\"https://www.mannequinmadness.com/\">Mannequin Madness\u003c/a> warehouse in Oakland, you’re greeted by a mind-boggling assortment of mannequins for rent or sale.\u003c/p>\n\u003cp>“They’re not always just mannequins with a head,” smiled founder Judi Henderson. “There’s legs, there’s feet, there’s butts. One of these boxes here is just full of heads.”\u003c/p>\n\u003cp>There’s even a life-sized mannequin of former President Barack Obama next to a plastic chest tied up in Shibari rope. A little something for every taste at Mannequin Madness.\u003c/p>\n\u003cfigure id=\"attachment_11971898\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971898\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-08-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Participants make decorative headdresses during a headdress workshop at Mannequin Madness in Oakland on Jan. 7, 2024. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“I’ve seen every cross-section of society coming through here,” Henderson said. “Every age group, every nationality, every sex and sexual orientation.” But Henderson said the biggest holidays for mannequin shopping are Halloween and Burning Man. “Burning Man is like my Christmas,” she said.\u003c/p>\n\u003ch2>Blame it on Tina!\u003c/h2>\n\u003cp>Henderson is a stylish 66-year-old Black entrepreneur who’s built a mannequin empire inside a warehouse near Oakland’s Jack London Square that once housed a \u003ca href=\"https://localwiki.org/oakland/California_Cotton_Mills\">historic cotton mill.\u003c/a>\u003c/p>\n\u003cfigure id=\"attachment_11971900\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971900\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED.jpg\" alt=\"A man helps a woman put on a headdress.\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-11-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Hector Villacorta (left) helps Julia Gunn try on a headdress at Mannequin Madness during a headdress workshop in Oakland on Jan. 7, 2024. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“I blame it all on Tina,” said Henderson, who was searching for Tina Turner concert tickets one night when she came across a listing for a mannequin for sale on Craigslist. Her impulsive buy would set the course for the rest of her life.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "‘Secondhand or used does not necessarily mean that it’s in disrepair or it’s in poor condition. I like to feel we’re giving a new youth for something old, kind of like myself.’",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“[The seller] just casually told me that he ran the only mannequin rental business in town,” Henderson said, “and now that he was leaving the Bay Area, there wouldn’t be a place to rent a mannequin in the area anymore.”\u003c/p>\n\u003cp>Henderson pondered for a moment.\u003c/p>\n\u003cp>“I was already looking for a side hustle,” she said, “but most people don’t know a good opportunity when they see it.” Henderson figured this might be her long-awaited shot at becoming an entrepreneur.\u003c/p>\n\u003cp>“I was working at a dot-com in the early days of the internet,” said Henderson, who worked in sales.\u003c/p>\n\u003cp>“This was before ‘girl boss’ became part of the culture,” she said. So she had to sit back and watch while many of her white male colleagues saw their careers skyrocket.\u003c/p>\n\u003cfigure id=\"attachment_11971899\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971899\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED.jpg\" alt=\"People around a table during a workshop with colorful headdresses and materials strewn around. \" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-09-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Instructor Hector Villacorta (center) leads a headdress workshop at Mannequin Madness in Oakland on Jan. 7, 2024. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“They weren’t any smarter than I was,” Henderson said, “but they were confident and resilient and had resources.”\u003c/p>\n\u003cp>Once she met the mannequin seller on Craigslist, Henderson realized she was staring at her opportunity. “So I bought all 50 of his mannequins,” Henderson said, “and I started Mannequin Madness Rental Company out of my house.”\u003c/p>\n\u003ch2>Keeping mannequins out of the landfill\u003c/h2>\n\u003cp>“I found out that department stores would throw mannequins in the trash,” Henderson said. She did some research and was alarmed to learn just how much waste was present in the mannequin business. If a store needed to update their mannequins as styles changed, they would just toss the old ones in the trash.\u003c/p>\n\u003cp>“Mannequins are made out of materials that don’t biodegrade. Things like fiberglass and styrofoam,” she said, gesturing toward a collection of different types of mannequins. ”I knew these didn’t belong in a landfill.”\u003c/p>\n\u003cp>So Henderson came up with a plan to help the environment and expand her business.\u003c/p>\n\u003cfigure id=\"attachment_11971897\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971897\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-05-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Mannequins in the Mannequin Madness warehouse on Dec. 13, 2023. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“I started making retailers an offer they couldn’t refuse,” Henderson said with pride. “I would recycle their mannequins for free, saving them on waste disposal fees.” Henderson would send a truck to pick up the old mannequins at no cost to the retailer.\u003c/p>\n\u003cp>“That gave me inventory, and I went from 50 to 500 mannequins within a six-month period of time,” she said, “which gave me enough to not just rent but to sell.”\u003c/p>\n\u003ch2>\u003cstrong>Consumed by Mannequin Madness\u003c/strong>\u003c/h2>\n\u003cp>In 2001, in the wake of the 9/11 terrorist attacks in New York and Washington, D.C., Henderson suddenly found herself unemployed. The dot-com folded, and suddenly, she found herself without an income and with a house full of mannequins.\u003c/p>\n\u003cfigure id=\"attachment_11971896\" class=\"wp-caption alignnone\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11971896\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/231212-MANNEQUIN-MADNESS-MD-02-KQED-1920x1280.jpg 1920w\" sizes=\"(max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Judi Henderson, the president at Mannequin Madness, inspects a child-sized sewing format in the Mannequin Madness warehouse on Dec. 13, 2023. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“So I decided to make Mannequin Madness my full-time venture,” Henderson said. She began searching for a more suitable home for her inventory, landing on the 3,200-square-foot warehouse in Oakland (1031 Cotton Street) that’s now open to the public three days a week.\u003c/p>\n\u003cp>Visitors — many of them first-time mannequin buyers — come searching for mannequins for art projects or just to ogle at Henderson’s collection. She also offers mannequin art classes, like \u003ca href=\"https://www.mannequinmadness.com/pages/the-headdress-work-shop\">a workshop\u003c/a> in making fantasy headdresses.\u003c/p>\n\u003cp>“Secondhand or used does not necessarily mean that it’s in disrepair or it’s in poor condition,” Henderson said. “I like to feel we’re giving a new youth for something old, kind of like myself.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"title": "How Fort Bragg's Larry Spring Museum Preserves Creativity in California",
"headTitle": "How Fort Bragg’s Larry Spring Museum Preserves Creativity in California | KQED",
"content": "\u003cp>Walking into \u003ca href=\"http://larryspringmuseum.org/\">the Larry Spring Museum\u003c/a> in downtown Fort Bragg is an experience in sensory overload. The space is small, just two rooms, but they are full of interesting objects that call for closer attention. The central table is covered in small mechanisms that whirl when a direct light shines on them. Other tactile exhibits line the walls and the shelves are covered in whimsical wooden figurines that look like woodland creatures. [pullquote size=\"medium\" align=\"right\" citation=\"Anne Maureen McKeating, executive director of the museum\"]‘I think when people discover it, they’re pretty happy with themselves.’[/pullquote]\u003c/p>\n\u003cp>“It’s one of those little treasures that’s off the beaten path,” said Anne Maureen McKeating, the museum’s executive director. “And I think when people discover it, they’re pretty happy with themselves.”\u003c/p>\n\u003cp>In the corner, a video of an older man in a blue checked shirt runs on a loop. He beckons viewers inside, saying:\u003c/p>\n\u003cp>“Hello, you folks seem to be interested in what’s in this shop, this electromagnetic experimental shop. Why don’t you come on in, and I’ll show you a lot more.”\u003c/p>\n\u003cp>This is Larry Spring, the man behind this collection. Spring spent most of his life in Fort Bragg, Mendocino County. He owned the Larry Spring Zenith Television Shop, where he sold and repaired TVs. Now, his shop is the museum. He also installed antennas in people’s homes.\u003c/p>\n\u003cp>“He was the guy that brought TV to the North Coast,” McKeating said.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Through that work, he got curious about radio waves and electromagnetism. As a boy, he’d been fascinated by radios, \u003ca href=\"http://larryspringmuseum.org/larryspring\">tinkering with oatmeal boxes, wire coils and galena crystals to pick up radio stations from San Francisco\u003c/a>. Later, he was a pilot during WWII, specializing in radio wave transmission. He loved to experiment, observe and make improvements, but he had no formal training in science. Once he got access to larger TV antennas, his hobby felt more meaningful. He thought what he was observing differed a bit from what traditional textbooks teach about electromagnetic waves.\u003c/p>\n\u003cp>“In his library, I have a whole bunch of textbooks filled with marginalia and corrections around how electromagnetism works,” McKeating said. “So, for him, electromagnetism is a result of two weightless, massless spheres, that he calls \u003ca href=\"http://larryspringmuseum.org/models\">magnespheres\u003c/a>, and they change in size and speed according to their purpose. So rather than, the waveform or the particle we traditionally understand as being energy, for him, it’s these magnespheres.”\u003c/p>\n\u003cp>https://www.youtube.com/watch?v=nzgIvzlGofE\u003c/p>\n\u003cp>While Spring’s theories may have deviated from traditional science, McKeating admires his boundless curiosity and desire to explain the world in simple terms that people from any background can understand.\u003c/p>\n\u003cp>“Larry didn’t have a lot of use for the world being described in mathematics. That model for him was very dense,” McKeating said. For Larry, it was his keen powers of observation that made the world real to him.”\u003c/p>\n\u003cp>He loved physics. He wanted to make the invisible world visible. As he got older, he increasingly spent his time at his shop building models and holding three-hour lectures about his theories that no one could interrupt. He was able to devote his time in this way, in part because he had done well in real estate.\u003c/p>\n\u003cp>https://www.youtube.com/watch?v=sFRQWcv2oiw\u003c/p>\n\u003cp>“He worked in real estate because, yes, he wanted to gain some money, but also, he was a good citizen and really believed in sharing the wealth,” McKeating said. “If he knew of local families [for whom their] homes had gone into foreclosure, he would buy up the homes and give them back to the families.”\u003c/p>\n\u003cp>And, he earned enough from his real estate business to close the TV repair store and turn it into “a school of common sense physics.”\u003c/p>\n\u003cp>The Larry Spring Museum is essentially a display of his models, collections and theories. McKeating cautions that not all Spring’s theories made perfect sense, but the items he amassed over his lifetime have their unique charm. [aside tag=\"hidden-gems, rocks\" label=\"More Related Stories\"]“It’s a constellation of objects, one might say, an amalgamation of art and science and all that lies in between,” McKeating said. “And it’s kind of the in-between-ness that people really are interested in.”\u003c/p>\n\u003cp>That’s certainly true for her. She came by this collection in a roundabout way. Her friend, Heather Brown, worked with Spring. When he died in 2009, he left his collection and the building to Brown. McKeating volunteered to help Brown sort and organize all of the items. But when Brown herself passed away a few years later, McKeating’s name was on the will, and she inherited it.\u003c/p>\n\u003cp>“I am interested in odd little collections and place-based production,” McKeating said. “So the collection itself is right up my alley. I love the models. There [are] a lot of paintings that Larry did as well.”\u003c/p>\n\u003cp>Some of the most delightful things in the museum are Spring’s solar motors. He attached solar panels to different models that then spin an object or play music using magnetic propulsion.\u003c/p>\n\u003cp>“He wanted to know how the world worked,” McKeating said. “And these are the ways in which he decided were a good way for him to learn. I think they’re wonderful. They’re like little kinetic sculptures to me, and he’s clearly taken time to make them aesthetically pleasing.”\u003c/p>\n\u003cp>The little woods creatures are also delightful, but Spring didn’t think of them as sculptures. For him, they are an extension of his keen powers of observation — he’d notice sticks in the woods that resembled a beaver or a dancing person and then enhance those features until they looked even more like what he’d observed.\u003c/p>\n\u003cfigure id=\"attachment_11974810\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11974810\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-800x1067.jpg\" alt=\"Black and white photo of Larry Spring with motor.\" width=\"800\" height=\"1067\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-800x1067.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-1020x1360.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-160x213.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-1152x1536.jpg 1152w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED.jpg 1500w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Larry Spring with his Mendocino Brushless Levitating Solar Motor. \u003ccite>(Courtesy Larry Spring Museum)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“But he didn’t identify as an artist,” McKeating said. “He identified as an experimenter. So it’s pretty interesting because a lot of people experience this place as just kind of an overwhelming curiosity cabinet.”\u003c/p>\n\u003cp>Other visitor favorites include a “rock dinner party” and Spring’s “picture rocks.” The rock dinner party is spread out on a yellow Formica table. Each item on the table looks like a common element of a dinner party — glasses full of wine or water, slices of ham and cheese, brussels sprouts — but they are actually rocks. It’s a delightful illusion.\u003c/p>\n\u003cp>The “picture rocks” are cross sections of rock that somehow look like landscape paintings.\u003c/p>\n\u003cp>“His label for this particular cabinet is, ‘the oldest pictures in the world painted by Mother Nature millions of years ago,’” McKeating said. “They do look like pictures. People use [their] imagination to create something out of what they’re seeing.”\u003c/p>\n\u003cp>One of the things McKeating loves most about the items in the museum is their impermanence. Spring was a regular guy, curious about the world around him and creating models out of the materials he had available to him — pop tops, music boxes, tinfoil. That makes it a challenge to maintain the items on display, some of which are already deteriorating.\u003c/p>\n\u003cp>“I don’t think it’s a bad thing to show the passage of time with these kinds of artifacts,” McKeating said. “In a sense, I look at it as curated decay. Its value is in being all together in this particular place, in this particular building.”\u003c/p>\n\u003cfigure id=\"attachment_11974809\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11974809\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-800x533.jpg\" alt=\"A man and woman stand holding a frame.\" width=\"800\" height=\"533\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-1536x1023.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-1920x1279.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED.jpg 2000w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Larry Spring and his wife, Louise, demonstrate one of Larry’s theories. \u003ccite>(Courtesy Larry Spring Museum)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>And Larry is still in the building, too. He was cremated, and his ashes are kept inside a wood burl lamp standing on the desk, watching over the place he loved so much.\u003c/p>\n\u003cp>The Larry Spring Museum is a volunteer-run non-profit museum in Fort Bragg and is open by appointment.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Walking into \u003ca href=\"http://larryspringmuseum.org/\">the Larry Spring Museum\u003c/a> in downtown Fort Bragg is an experience in sensory overload. The space is small, just two rooms, but they are full of interesting objects that call for closer attention. The central table is covered in small mechanisms that whirl when a direct light shines on them. Other tactile exhibits line the walls and the shelves are covered in whimsical wooden figurines that look like woodland creatures. \u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“It’s one of those little treasures that’s off the beaten path,” said Anne Maureen McKeating, the museum’s executive director. “And I think when people discover it, they’re pretty happy with themselves.”\u003c/p>\n\u003cp>In the corner, a video of an older man in a blue checked shirt runs on a loop. He beckons viewers inside, saying:\u003c/p>\n\u003cp>“Hello, you folks seem to be interested in what’s in this shop, this electromagnetic experimental shop. Why don’t you come on in, and I’ll show you a lot more.”\u003c/p>\n\u003cp>This is Larry Spring, the man behind this collection. Spring spent most of his life in Fort Bragg, Mendocino County. He owned the Larry Spring Zenith Television Shop, where he sold and repaired TVs. Now, his shop is the museum. He also installed antennas in people’s homes.\u003c/p>\n\u003cp>“He was the guy that brought TV to the North Coast,” McKeating said.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Through that work, he got curious about radio waves and electromagnetism. As a boy, he’d been fascinated by radios, \u003ca href=\"http://larryspringmuseum.org/larryspring\">tinkering with oatmeal boxes, wire coils and galena crystals to pick up radio stations from San Francisco\u003c/a>. Later, he was a pilot during WWII, specializing in radio wave transmission. He loved to experiment, observe and make improvements, but he had no formal training in science. Once he got access to larger TV antennas, his hobby felt more meaningful. He thought what he was observing differed a bit from what traditional textbooks teach about electromagnetic waves.\u003c/p>\n\u003cp>“In his library, I have a whole bunch of textbooks filled with marginalia and corrections around how electromagnetism works,” McKeating said. “So, for him, electromagnetism is a result of two weightless, massless spheres, that he calls \u003ca href=\"http://larryspringmuseum.org/models\">magnespheres\u003c/a>, and they change in size and speed according to their purpose. So rather than, the waveform or the particle we traditionally understand as being energy, for him, it’s these magnespheres.”\u003c/p>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/nzgIvzlGofE'\n title='//www.youtube.com/embed/nzgIvzlGofE'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003cp>While Spring’s theories may have deviated from traditional science, McKeating admires his boundless curiosity and desire to explain the world in simple terms that people from any background can understand.\u003c/p>\n\u003cp>“Larry didn’t have a lot of use for the world being described in mathematics. That model for him was very dense,” McKeating said. For Larry, it was his keen powers of observation that made the world real to him.”\u003c/p>\n\u003cp>He loved physics. He wanted to make the invisible world visible. As he got older, he increasingly spent his time at his shop building models and holding three-hour lectures about his theories that no one could interrupt. He was able to devote his time in this way, in part because he had done well in real estate.\u003c/p>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/sFRQWcv2oiw'\n title='//www.youtube.com/embed/sFRQWcv2oiw'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003cp>“He worked in real estate because, yes, he wanted to gain some money, but also, he was a good citizen and really believed in sharing the wealth,” McKeating said. “If he knew of local families [for whom their] homes had gone into foreclosure, he would buy up the homes and give them back to the families.”\u003c/p>\n\u003cp>And, he earned enough from his real estate business to close the TV repair store and turn it into “a school of common sense physics.”\u003c/p>\n\u003cp>The Larry Spring Museum is essentially a display of his models, collections and theories. McKeating cautions that not all Spring’s theories made perfect sense, but the items he amassed over his lifetime have their unique charm. \u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“It’s a constellation of objects, one might say, an amalgamation of art and science and all that lies in between,” McKeating said. “And it’s kind of the in-between-ness that people really are interested in.”\u003c/p>\n\u003cp>That’s certainly true for her. She came by this collection in a roundabout way. Her friend, Heather Brown, worked with Spring. When he died in 2009, he left his collection and the building to Brown. McKeating volunteered to help Brown sort and organize all of the items. But when Brown herself passed away a few years later, McKeating’s name was on the will, and she inherited it.\u003c/p>\n\u003cp>“I am interested in odd little collections and place-based production,” McKeating said. “So the collection itself is right up my alley. I love the models. There [are] a lot of paintings that Larry did as well.”\u003c/p>\n\u003cp>Some of the most delightful things in the museum are Spring’s solar motors. He attached solar panels to different models that then spin an object or play music using magnetic propulsion.\u003c/p>\n\u003cp>“He wanted to know how the world worked,” McKeating said. “And these are the ways in which he decided were a good way for him to learn. I think they’re wonderful. They’re like little kinetic sculptures to me, and he’s clearly taken time to make them aesthetically pleasing.”\u003c/p>\n\u003cp>The little woods creatures are also delightful, but Spring didn’t think of them as sculptures. For him, they are an extension of his keen powers of observation — he’d notice sticks in the woods that resembled a beaver or a dancing person and then enhance those features until they looked even more like what he’d observed.\u003c/p>\n\u003cfigure id=\"attachment_11974810\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11974810\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-800x1067.jpg\" alt=\"Black and white photo of Larry Spring with motor.\" width=\"800\" height=\"1067\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-800x1067.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-1020x1360.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-160x213.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED-1152x1536.jpg 1152w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYMOTOR-KQED.jpg 1500w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Larry Spring with his Mendocino Brushless Levitating Solar Motor. \u003ccite>(Courtesy Larry Spring Museum)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“But he didn’t identify as an artist,” McKeating said. “He identified as an experimenter. So it’s pretty interesting because a lot of people experience this place as just kind of an overwhelming curiosity cabinet.”\u003c/p>\n\u003cp>Other visitor favorites include a “rock dinner party” and Spring’s “picture rocks.” The rock dinner party is spread out on a yellow Formica table. Each item on the table looks like a common element of a dinner party — glasses full of wine or water, slices of ham and cheese, brussels sprouts — but they are actually rocks. It’s a delightful illusion.\u003c/p>\n\u003cp>The “picture rocks” are cross sections of rock that somehow look like landscape paintings.\u003c/p>\n\u003cp>“His label for this particular cabinet is, ‘the oldest pictures in the world painted by Mother Nature millions of years ago,’” McKeating said. “They do look like pictures. People use [their] imagination to create something out of what they’re seeing.”\u003c/p>\n\u003cp>One of the things McKeating loves most about the items in the museum is their impermanence. Spring was a regular guy, curious about the world around him and creating models out of the materials he had available to him — pop tops, music boxes, tinfoil. That makes it a challenge to maintain the items on display, some of which are already deteriorating.\u003c/p>\n\u003cp>“I don’t think it’s a bad thing to show the passage of time with these kinds of artifacts,” McKeating said. “In a sense, I look at it as curated decay. Its value is in being all together in this particular place, in this particular building.”\u003c/p>\n\u003cfigure id=\"attachment_11974809\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11974809\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-800x533.jpg\" alt=\"A man and woman stand holding a frame.\" width=\"800\" height=\"533\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-1536x1023.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED-1920x1279.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/02/LARRYLOUISESM-KQED.jpg 2000w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Larry Spring and his wife, Louise, demonstrate one of Larry’s theories. \u003ccite>(Courtesy Larry Spring Museum)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>And Larry is still in the building, too. He was cremated, and his ashes are kept inside a wood burl lamp standing on the desk, watching over the place he loved so much.\u003c/p>\n\u003cp>The Larry Spring Museum is a volunteer-run non-profit museum in Fort Bragg and is open by appointment.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>High in the San Bernardino Mountains sits the small city of Big Bear Lake. It’s a vacation destination for families all over Southern California — in the winter for snow, and the summer for recreation by the area’s namesake body of water. There are many companies that offer tours on Big Bear Lake’s calm waters, but for those looking for a more unique ride, there’s a boat called the Time Bandit.\u003c/p>\n\u003cp>The boat is a replica of a Spanish galleon but much smaller at one-third the size. It’s been decked out as a miniature pirate ship: painted black, with red and white accents, fake skeletons tied to the \u003ca href=\"https://en.wikipedia.org/wiki/Shroud_(sailing)\" target=\"_blank\" rel=\"noopener noreferrer\">shrouds\u003c/a>, and a flag that says “Time Flies When Having Rum.” The captain of the ship is dressed in pirate gear, and sea shanties play over the speakers on the ship as it leaves from the dock.\u003c/p>\n\u003cp>The 90-minute tour takes passengers around the western half of the lake, with beautiful views of the surrounding forested mountainsides. The captain discusses the history and ecology of the area, as well as pointing out places of interest. There are cheesy pirate jokes aplenty, and while the ship doesn’t have a real cannon, a handheld version provides enough explosive power to make you feel like you’re really swashbuckling. Kids are even invited up to try steering the ship and take a photo with the captain.\u003c/p>\n\u003cfigure id=\"attachment_11920182\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/IMG_2635-scaled.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11920182\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/IMG_2635-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">A passenger looks out over Big Bear Lake from the bow of the Time Bandit. \u003ccite>(Amanda Font/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The ship lived a full and varied life before it arrived on the lake. It was hand built by a father and son in San Diego more than 50 years ago. The father, who was the would-be captain, began construction in his backyard in 1955, but didn’t complete the vessel until 1969. His original intent was to sail the ship to the Sea of Cortez, near Baja, California, and live on it. However, in the time it took him to build the boat, he lost interest in the idea.\u003c/p>\n\u003cp>In 1981 the ship ended up in the movie “\u003ca href=\"https://www.youtube.com/watch?v=vioocIR0gHQ&ab_channel=HDRetroTrailers\" target=\"_blank\" rel=\"noopener noreferrer\">Time Bandits\u003c/a>.” The film, written and directed by Terry Gilliam, is about a little boy with an interest in history, who gets taken on a wild adventure by a group of people who are able to travel through time. The travelers sail aboard a ship to their destinations, and the one used in the movie is the very same one that’s floating on the lake today.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Following its stint on the silver screen, the ship was used as a tour boat in Newport Beach and LA Harbor. It even served its original purpose as a floating residence for a while. Eventually the ship was purchased by new owners, and slowly moved up the mountain — a trip that took two and a half days from its prior location in Dana Point. There, they refurbished it as a pirate ship, and the Time Bandit has been sailing the calm water of Big Bear Lake for the last 25 years.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Tours on the Time Bandit leave from \u003ca href=\"https://www.bigbearhollowaysmarina.com/\" target=\"_blank\" rel=\"noopener noreferrer\">Holloway’s Marina\u003c/a> every day of the week from April 1 through November 1.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>High in the San Bernardino Mountains sits the small city of Big Bear Lake. It’s a vacation destination for families all over Southern California — in the winter for snow, and the summer for recreation by the area’s namesake body of water. There are many companies that offer tours on Big Bear Lake’s calm waters, but for those looking for a more unique ride, there’s a boat called the Time Bandit.\u003c/p>\n\u003cp>The boat is a replica of a Spanish galleon but much smaller at one-third the size. It’s been decked out as a miniature pirate ship: painted black, with red and white accents, fake skeletons tied to the \u003ca href=\"https://en.wikipedia.org/wiki/Shroud_(sailing)\" target=\"_blank\" rel=\"noopener noreferrer\">shrouds\u003c/a>, and a flag that says “Time Flies When Having Rum.” The captain of the ship is dressed in pirate gear, and sea shanties play over the speakers on the ship as it leaves from the dock.\u003c/p>\n\u003cp>The 90-minute tour takes passengers around the western half of the lake, with beautiful views of the surrounding forested mountainsides. The captain discusses the history and ecology of the area, as well as pointing out places of interest. There are cheesy pirate jokes aplenty, and while the ship doesn’t have a real cannon, a handheld version provides enough explosive power to make you feel like you’re really swashbuckling. Kids are even invited up to try steering the ship and take a photo with the captain.\u003c/p>\n\u003cfigure id=\"attachment_11920182\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/IMG_2635-scaled.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11920182\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/IMG_2635-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/07/IMG_2635-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">A passenger looks out over Big Bear Lake from the bow of the Time Bandit. \u003ccite>(Amanda Font/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The ship lived a full and varied life before it arrived on the lake. It was hand built by a father and son in San Diego more than 50 years ago. The father, who was the would-be captain, began construction in his backyard in 1955, but didn’t complete the vessel until 1969. His original intent was to sail the ship to the Sea of Cortez, near Baja, California, and live on it. However, in the time it took him to build the boat, he lost interest in the idea.\u003c/p>\n\u003cp>In 1981 the ship ended up in the movie “\u003ca href=\"https://www.youtube.com/watch?v=vioocIR0gHQ&ab_channel=HDRetroTrailers\" target=\"_blank\" rel=\"noopener noreferrer\">Time Bandits\u003c/a>.” The film, written and directed by Terry Gilliam, is about a little boy with an interest in history, who gets taken on a wild adventure by a group of people who are able to travel through time. The travelers sail aboard a ship to their destinations, and the one used in the movie is the very same one that’s floating on the lake today.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Following its stint on the silver screen, the ship was used as a tour boat in Newport Beach and LA Harbor. It even served its original purpose as a floating residence for a while. Eventually the ship was purchased by new owners, and slowly moved up the mountain — a trip that took two and a half days from its prior location in Dana Point. There, they refurbished it as a pirate ship, and the Time Bandit has been sailing the calm water of Big Bear Lake for the last 25 years.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Tours on the Time Bandit leave from \u003ca href=\"https://www.bigbearhollowaysmarina.com/\" target=\"_blank\" rel=\"noopener noreferrer\">Holloway’s Marina\u003c/a> every day of the week from April 1 through November 1.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "At Kiss My Boba, Tongan Specialty Helps San Bruno Shop Stand Out",
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"content": "\u003cp>The ubiquity of boba drink shops in the Bay Area did not discourage Willy and Chelsea Tatola from pursuing their dream of opening one. Instead, it challenged the husband-and-wife team to offer something new and different.\u003c/p>\n\u003cp>“We tried to come up with a unique name that, once you came to our shop, you would never forget,” Willy Tatola says.\u003c/p>\n\u003cp>The result is Kiss My Boba, which launched as a food truck more than four years ago and opened a storefront in October 2021. It’s located on the busy El Camino Real in San Bruno, just 10 minutes from San Francisco International Airport. Chelsea Tatola says that nearly every day, she serves customers who have just flown in and happen upon the shop. But there’s also a steady flow of repeat customers from the area around SFO.\u003c/p>\n\u003cp>“A bunch of my husband’s family works for United,” she says, “which is just like six minutes from here.” It’s not only the convenient-to-SFO location that attracts customers, though — Kiss My Boba offers something that’s hard to find.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“Our most popular drink is a Tongan mango otai,” Willy Tatola says, “and it’s a specialty beverage that we’d have at our Tongan family functions.”\u003c/p>\n\u003cp>A Tongan mango otai includes shredded coconut and mango. Willy Tatola is Tongan American — he was born and raised in the East Bay, and his family hails from the southern Pacific archipelago.\u003c/p>\n\u003cfigure id=\"attachment_11919064\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919064\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"smiling husband and wife holding young boy post in front of a sign inside their shop reading 'kiss my boba'\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Kiss My Boba owners Chelsea and Willy Tatola and their son Viliami pose for a portrait at the shop in San Bruno on July 7, 2022. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Back when Kiss My Boba was a food truck, the Tatolas used to stop by cultural festivals around the Bay Area. One time, Willy’s mom mixed up a big batch of the special-occasion drink and brought it to the Kiss My Boba truck.\u003c/p>\n\u003cp>“She brought two buckets to us and it sold out immediately,” Willy says. “After that, it clicked in my head that we should sell this drink.”\u003c/p>\n\u003cp>They use his mother’s recipe, and while they still prep the drinks by hand, they have upgraded from small cheese graters to commercial-size shredders to speed up the process (and reduce strain on hands). It’s so popular that some days they’ll have a special order for 100 drinks. Combined with shop and truck sales, Chelsea Tatola says that can mean making up to eight 5-gallon buckets. They’ve also introduced a watermelon otai, but Chelsea Tatola says that’s not yet on the regular menu because it’s hard to bring in as much fresh watermelon as they would need.\u003c/p>\n\u003cfigure id=\"attachment_11919066\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919066\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"detail photo of two hands holding large plastic cups, one filled with a brownish reddish drink, the other a white and orange drink with boba at the bottom\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A customer at Kiss My Boba holds their drink orders at the shop in San Bruno on July 7, 2022. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Boba is made from tapioca, which comes from cassava. Though widely available now across the United States, the boba tea origin story leads back to Taiwan. But Willy Tatola says tapioca is also a staple in the Tongan diet. It might be served as a starchy side, he says, or in a dessert called faikakai.\u003c/p>\n\u003cp>“[Faikakai] has a tapioca base that we use. And it’s a similar texture to boba but just a little bigger,” he says, adding it’s served with a coconut cream and burnt sugar sauce. “Oh! That’s a good idea for a drink!”\u003c/p>\n\u003cp>Before becoming a boba drink developer, Willy Tatola worked as a particle scientist at Bayer. He enjoys how each new idea that sends him into the kitchen puts his science skills back to work.\u003c/p>\n\u003cp>“Iteration is key to getting the perfect recipe,” he says.\u003c/p>\n\u003cfigure id=\"attachment_11919123\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919123\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"four plastic cups filled with bright orange, pink, orange-yellow and brown boba drinks with 'kiss my boba' sign in background\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A variety of boba drinks sit on the counter at Kiss My Boba in San Bruno. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Chelsea Tatola says she grew up in a restaurant family. She imagined she would someday find her way into the food arena, though she doubted her skills as a chef. She pursued a career in law enforcement and worked as a police detective, which she was still doing when the Kiss My Boba food truck started to take off.\u003c/p>\n\u003cp>“We always had so much more fun working our boba food truck after work and on the weekends, that we’re like, 'We love this, why aren’t we doing this every day, all day?'”\u003c/p>\n\u003cp>[aside label='More From the Hidden Gems Series' tag='hidden-gems']Empty storefronts during the pandemic offered an opportunity. They jumped to secure their current storefront space on the corner of a building with a small parking lot, where the food truck also can often be spotted loading up for an event.\u003c/p>\n\u003cp>On busy days, the line of customers can snake out the front door and along the front of the building, as happened on a spring afternoon when Kiss My Boba offered some of its profits to the local Capuchino High School music boosters. Inside, customers order from kiosks or speak with a real person and can choose from boba shop staples like milk tea and unique spins the Tatolas have developed. Customer Christian Medina says it’s become his favorite boba shop.\u003c/p>\n\u003cp>“The Grandma’s strawberry milk is to die for. It’s so good with black boba,” he says. “And the otai ... oh my, can never miss, you know?”\u003c/p>\n\u003cp>Denisse Ramirez says she lives close by and comes in often.\u003c/p>\n\u003cp>“I ordered the strawberry lychee green tea. I order 100% sweetness with lychee jelly,” she says, which is her favorite combination. “I really like that and also the mangonada,” which is a mango smoothie with chamoy and tajin to give it some spice.\u003c/p>\n\u003cfigure id=\"attachment_11919068\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919068\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"woman smiling behind counter with menu visible in background points while listening to a customer\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Kiss My Boba owner Chelsea Tatola helps customers at the shop in San Bruno. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The Tatolas enjoy playing with fusion — of flavors, cultures and colors — and nostalgia also features heavily on the menu. One specialty is a brightly colored presentation of pineapple, green tea, green apple jelly and a splash of cranberry juice.\u003c/p>\n\u003cp>\"That drink is our 'Cool Runnings,'\" Chelsea Tatola says. \"That's one of our favorite Disney movies, 'Cool Runnings.'\" It’s about the unlikely Jamaican Olympic bobsled team — and the drink’s dark green and yellow layers give a nod to the green, yellow and black of the Jamaican flag.\u003c/p>\n\u003cp>They’re also working on a horchata coffee, which will give a nod both to Mexican flavor and coffee culture.\u003c/p>\n\u003cp>“We’ve been learning and working on coffee drinks, too, for more of the day crowd that wants coffee,” she says. “Or maybe people come in for their kids, or someone else, for boba but they like coffee.”\u003c/p>\n\u003cp>With the boba truck booked solid this summer and walk-in business thriving at the shop, Willy and Chelsea Tatola are busy. And they hope they’ve given people a reason to remember Kiss My Boba.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>The ubiquity of boba drink shops in the Bay Area did not discourage Willy and Chelsea Tatola from pursuing their dream of opening one. Instead, it challenged the husband-and-wife team to offer something new and different.\u003c/p>\n\u003cp>“We tried to come up with a unique name that, once you came to our shop, you would never forget,” Willy Tatola says.\u003c/p>\n\u003cp>The result is Kiss My Boba, which launched as a food truck more than four years ago and opened a storefront in October 2021. It’s located on the busy El Camino Real in San Bruno, just 10 minutes from San Francisco International Airport. Chelsea Tatola says that nearly every day, she serves customers who have just flown in and happen upon the shop. But there’s also a steady flow of repeat customers from the area around SFO.\u003c/p>\n\u003cp>“A bunch of my husband’s family works for United,” she says, “which is just like six minutes from here.” It’s not only the convenient-to-SFO location that attracts customers, though — Kiss My Boba offers something that’s hard to find.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“Our most popular drink is a Tongan mango otai,” Willy Tatola says, “and it’s a specialty beverage that we’d have at our Tongan family functions.”\u003c/p>\n\u003cp>A Tongan mango otai includes shredded coconut and mango. Willy Tatola is Tongan American — he was born and raised in the East Bay, and his family hails from the southern Pacific archipelago.\u003c/p>\n\u003cfigure id=\"attachment_11919064\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919064\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"smiling husband and wife holding young boy post in front of a sign inside their shop reading 'kiss my boba'\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57154_001_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Kiss My Boba owners Chelsea and Willy Tatola and their son Viliami pose for a portrait at the shop in San Bruno on July 7, 2022. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Back when Kiss My Boba was a food truck, the Tatolas used to stop by cultural festivals around the Bay Area. One time, Willy’s mom mixed up a big batch of the special-occasion drink and brought it to the Kiss My Boba truck.\u003c/p>\n\u003cp>“She brought two buckets to us and it sold out immediately,” Willy says. “After that, it clicked in my head that we should sell this drink.”\u003c/p>\n\u003cp>They use his mother’s recipe, and while they still prep the drinks by hand, they have upgraded from small cheese graters to commercial-size shredders to speed up the process (and reduce strain on hands). It’s so popular that some days they’ll have a special order for 100 drinks. Combined with shop and truck sales, Chelsea Tatola says that can mean making up to eight 5-gallon buckets. They’ve also introduced a watermelon otai, but Chelsea Tatola says that’s not yet on the regular menu because it’s hard to bring in as much fresh watermelon as they would need.\u003c/p>\n\u003cfigure id=\"attachment_11919066\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919066\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"detail photo of two hands holding large plastic cups, one filled with a brownish reddish drink, the other a white and orange drink with boba at the bottom\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57161_011_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A customer at Kiss My Boba holds their drink orders at the shop in San Bruno on July 7, 2022. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Boba is made from tapioca, which comes from cassava. Though widely available now across the United States, the boba tea origin story leads back to Taiwan. But Willy Tatola says tapioca is also a staple in the Tongan diet. It might be served as a starchy side, he says, or in a dessert called faikakai.\u003c/p>\n\u003cp>“[Faikakai] has a tapioca base that we use. And it’s a similar texture to boba but just a little bigger,” he says, adding it’s served with a coconut cream and burnt sugar sauce. “Oh! That’s a good idea for a drink!”\u003c/p>\n\u003cp>Before becoming a boba drink developer, Willy Tatola worked as a particle scientist at Bayer. He enjoys how each new idea that sends him into the kitchen puts his science skills back to work.\u003c/p>\n\u003cp>“Iteration is key to getting the perfect recipe,” he says.\u003c/p>\n\u003cfigure id=\"attachment_11919123\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919123\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"four plastic cups filled with bright orange, pink, orange-yellow and brown boba drinks with 'kiss my boba' sign in background\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57160_007_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A variety of boba drinks sit on the counter at Kiss My Boba in San Bruno. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Chelsea Tatola says she grew up in a restaurant family. She imagined she would someday find her way into the food arena, though she doubted her skills as a chef. She pursued a career in law enforcement and worked as a police detective, which she was still doing when the Kiss My Boba food truck started to take off.\u003c/p>\n\u003cp>“We always had so much more fun working our boba food truck after work and on the weekends, that we’re like, 'We love this, why aren’t we doing this every day, all day?'”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>Empty storefronts during the pandemic offered an opportunity. They jumped to secure their current storefront space on the corner of a building with a small parking lot, where the food truck also can often be spotted loading up for an event.\u003c/p>\n\u003cp>On busy days, the line of customers can snake out the front door and along the front of the building, as happened on a spring afternoon when Kiss My Boba offered some of its profits to the local Capuchino High School music boosters. Inside, customers order from kiosks or speak with a real person and can choose from boba shop staples like milk tea and unique spins the Tatolas have developed. Customer Christian Medina says it’s become his favorite boba shop.\u003c/p>\n\u003cp>“The Grandma’s strawberry milk is to die for. It’s so good with black boba,” he says. “And the otai ... oh my, can never miss, you know?”\u003c/p>\n\u003cp>Denisse Ramirez says she lives close by and comes in often.\u003c/p>\n\u003cp>“I ordered the strawberry lychee green tea. I order 100% sweetness with lychee jelly,” she says, which is her favorite combination. “I really like that and also the mangonada,” which is a mango smoothie with chamoy and tajin to give it some spice.\u003c/p>\n\u003cfigure id=\"attachment_11919068\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg class=\"size-full wp-image-11919068\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut.jpg\" alt=\"woman smiling behind counter with menu visible in background points while listening to a customer\" width=\"1920\" height=\"1280\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/07/RS57167_018_KQED_KissMyBoba_07072022-qut-1536x1024.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Kiss My Boba owner Chelsea Tatola helps customers at the shop in San Bruno. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The Tatolas enjoy playing with fusion — of flavors, cultures and colors — and nostalgia also features heavily on the menu. One specialty is a brightly colored presentation of pineapple, green tea, green apple jelly and a splash of cranberry juice.\u003c/p>\n\u003cp>\"That drink is our 'Cool Runnings,'\" Chelsea Tatola says. \"That's one of our favorite Disney movies, 'Cool Runnings.'\" It’s about the unlikely Jamaican Olympic bobsled team — and the drink’s dark green and yellow layers give a nod to the green, yellow and black of the Jamaican flag.\u003c/p>\n\u003cp>They’re also working on a horchata coffee, which will give a nod both to Mexican flavor and coffee culture.\u003c/p>\n\u003cp>“We’ve been learning and working on coffee drinks, too, for more of the day crowd that wants coffee,” she says. “Or maybe people come in for their kids, or someone else, for boba but they like coffee.”\u003c/p>\n\u003cp>With the boba truck booked solid this summer and walk-in business thriving at the shop, Willy and Chelsea Tatola are busy. And they hope they’ve given people a reason to remember Kiss My Boba.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"slug": "audio-road-trip-unearthing-californias-hidden-gems",
"title": "Audio Road Trip: Unearthing California's Hidden Gems",
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"headTitle": "Audio Road Trip: Unearthing California’s Hidden Gems | KQED",
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"content": "\u003cp>California is full of incredible, unique places. Even for those of us who have lived here all our lives, there are unusual, off-the-beaten-path spots we’ve never even heard of. The California Report Magazine has been exploring some of those places as part of our \u003ca href=\"https://www.kqed.org/news/tag/hidden-gems\">Hidden Gems\u003c/a> series.\u003c/p>\n\u003cp>In 2017, Sasha Khokha hosted our Hidden Gems show from a \u003ca href=\"https://www.sonomacanopytours.com/\" target=\"_blank\" rel=\"noopener noreferrer\">zipline in Sonoma County\u003c/a>, with help from producer Suzie Racho. They soared above the redwoods \u003cspan style=\"font-weight: 400\">– \u003c/span>with their microphones, headphones and tape recorders.\u003c/p>\n\u003cp>[gallery type=\"rectangular\" ids=\"11526701,11526697\"]\u003c/p>\n\u003cp>“I’ve hiked through redwoods and tried to put my arms around them,” said Khokha, “but I’ve never flown above them suspended from a cable or seen the treetop canopy from a 100-foot-high platform. It gave me a different perspective on one of California’s greatest treasures.”\u003c/p>\n\u003cp>This week, we reprise that show. And we’re happy to report that all of the places we visited back then are still around and open to the public.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>At \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/nancys-airport-cafe-where-regulars-fly-in-for-pie/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>Nancy’s Airport Cafe\u003c/strong>\u003c/a>, steps from the tarmac in rural Glenn County, the pie is so good that small-plane pilots fly in just for the food.\u003c/p>\n\u003cfigure id=\"attachment_11524197\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/nancys-airport-cafe-where-regulars-fly-in-for-pie/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11524197 size-medium\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-960x720.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-240x180.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-375x281.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-520x390.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Tricia Lawson has worked as a server at Nancy’s for 26 years. She still wears the nametag she got when she started. \u003ccite>(Lisa Morehouse/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Madame Ganna Walska, an eccentric Polish opera diva, planted lush gardens near Santa Barbara where you can still walk among plants that predate the dinosaurs. \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/33-years-after-her-death-eccentric-opera-singers-garden-still-grows/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>She called it Lotusland\u003c/strong>\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_11524458\" class=\"wp-caption aligncenter\" style=\"max-width: 660px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/33-years-after-her-death-eccentric-opera-singers-garden-still-grows/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11524458 size-full\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut.jpg\" alt=\"\" width=\"660\" height=\"444\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut.jpg 660w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-160x108.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-240x161.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-375x252.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-520x350.jpg 520w\" sizes=\"(max-width: 660px) 100vw, 660px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Madame Ganna Walska poses for a photographer in the garden. \u003ccite>(Courtesy of Lotusland)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Want to get giant, fresh and legendary strawberry doughnuts near Los Angeles in the middle of the night? \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/are-these-the-best-donuts-in-southern-california/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>Meet the Donut Man\u003c/strong>\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_11528631\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/are-these-the-best-donuts-in-southern-california/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11528631\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-800x685.jpg\" alt=\"Katelyn Johnson displays The Donut Man's calling card: the strawberry donut.\" width=\"800\" height=\"685\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-160x137.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-240x206.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-375x321.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-520x445.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Katelyn Johnson displays the Donut Man’s calling card: the strawberry doughnut. \u003ccite>(Peter Gilstrap/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Nestled among the vineyards of Napa County, there’s a place dating back to when California was part of Mexico. At 36 feet tall, \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/when-in-napa-skip-the-wine-and-head-for-the-mill/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>the Bale Grist Mill’s\u003c/strong>\u003c/a> waterwheel is one of the tallest in North America.\u003c/p>\n\u003cfigure id=\"attachment_11528633\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/when-in-napa-skip-the-wine-and-head-for-the-mill/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11528633 size-medium\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-800x530.jpg\" alt=\"\" width=\"800\" height=\"530\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-800x530.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-1020x676.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-1180x782.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-960x636.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-240x159.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-375x248.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-520x345.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">The Bale Grist Mill. (Ryan Levi/KQED) \u003ccite>(Ryan Levi/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003c/p>\n\u003cp>Layers of sandstone form buttes and towering cliffs. Joshua Trees stand guard on the desert floor, and there are way more lizards than people. It’s no wonder this place has been the backdrop for a lot of Westerns. Not far from Hollywood, \u003ca href=\"https://ww2.kqed.org/news/2017/06/26/not-far-from-hollywood-this-state-park-is-a-scene-stealer/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>Red Rock Canyon State Park is a scene-stealer\u003c/strong>\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_11533693\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11533693\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RedRockMain-800x506.jpg\" alt=\"Red Rock Canyon looks a little like Utah, except for all the Joshua Trees.\" width=\"800\" height=\"506\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-800x506.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-160x101.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-1020x645.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-1180x746.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-960x607.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-240x152.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-375x237.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-520x329.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Red Rock Canyon looks a little like Utah, except for all the Joshua Trees. \u003ccite>(Alice Daniel/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\n",
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"excerpt": "We visit a garden founded by a Polish opera diva, eat what might be Southern California's best doughnuts and stop by a cafe with pie so good the pilots fly in for it.",
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"title": "Audio Road Trip: Unearthing California's Hidden Gems | KQED",
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"source": "The California Report Magazine",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>California is full of incredible, unique places. Even for those of us who have lived here all our lives, there are unusual, off-the-beaten-path spots we’ve never even heard of. The California Report Magazine has been exploring some of those places as part of our \u003ca href=\"https://www.kqed.org/news/tag/hidden-gems\">Hidden Gems\u003c/a> series.\u003c/p>\n\u003cp>In 2017, Sasha Khokha hosted our Hidden Gems show from a \u003ca href=\"https://www.sonomacanopytours.com/\" target=\"_blank\" rel=\"noopener noreferrer\">zipline in Sonoma County\u003c/a>, with help from producer Suzie Racho. They soared above the redwoods \u003cspan style=\"font-weight: 400\">– \u003c/span>with their microphones, headphones and tape recorders.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“I’ve hiked through redwoods and tried to put my arms around them,” said Khokha, “but I’ve never flown above them suspended from a cable or seen the treetop canopy from a 100-foot-high platform. It gave me a different perspective on one of California’s greatest treasures.”\u003c/p>\n\u003cp>This week, we reprise that show. And we’re happy to report that all of the places we visited back then are still around and open to the public.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>At \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/nancys-airport-cafe-where-regulars-fly-in-for-pie/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>Nancy’s Airport Cafe\u003c/strong>\u003c/a>, steps from the tarmac in rural Glenn County, the pie is so good that small-plane pilots fly in just for the food.\u003c/p>\n\u003cfigure id=\"attachment_11524197\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/nancys-airport-cafe-where-regulars-fly-in-for-pie/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11524197 size-medium\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-960x720.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-240x180.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-375x281.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25545_IMG_6759-qut-520x390.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Tricia Lawson has worked as a server at Nancy’s for 26 years. She still wears the nametag she got when she started. \u003ccite>(Lisa Morehouse/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Madame Ganna Walska, an eccentric Polish opera diva, planted lush gardens near Santa Barbara where you can still walk among plants that predate the dinosaurs. \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/33-years-after-her-death-eccentric-opera-singers-garden-still-grows/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>She called it Lotusland\u003c/strong>\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_11524458\" class=\"wp-caption aligncenter\" style=\"max-width: 660px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/33-years-after-her-death-eccentric-opera-singers-garden-still-grows/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11524458 size-full\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut.jpg\" alt=\"\" width=\"660\" height=\"444\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut.jpg 660w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-160x108.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-240x161.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-375x252.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25748_MGW-in-Garden-kneeling-qut-520x350.jpg 520w\" sizes=\"(max-width: 660px) 100vw, 660px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Madame Ganna Walska poses for a photographer in the garden. \u003ccite>(Courtesy of Lotusland)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Want to get giant, fresh and legendary strawberry doughnuts near Los Angeles in the middle of the night? \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/are-these-the-best-donuts-in-southern-california/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>Meet the Donut Man\u003c/strong>\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_11528631\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/are-these-the-best-donuts-in-southern-california/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11528631\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-800x685.jpg\" alt=\"Katelyn Johnson displays The Donut Man's calling card: the strawberry donut.\" width=\"800\" height=\"685\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-160x137.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-240x206.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-375x321.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/StrawberryDonuts-800x685-1-520x445.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Katelyn Johnson displays the Donut Man’s calling card: the strawberry doughnut. \u003ccite>(Peter Gilstrap/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Nestled among the vineyards of Napa County, there’s a place dating back to when California was part of Mexico. At 36 feet tall, \u003ca href=\"https://ww2.kqed.org/news/2017/06/23/when-in-napa-skip-the-wine-and-head-for-the-mill/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>the Bale Grist Mill’s\u003c/strong>\u003c/a> waterwheel is one of the tallest in North America.\u003c/p>\n\u003cfigure id=\"attachment_11528633\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/news/2017/06/23/when-in-napa-skip-the-wine-and-head-for-the-mill/\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11528633 size-medium\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-800x530.jpg\" alt=\"\" width=\"800\" height=\"530\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-800x530.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-1020x676.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-1180x782.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-960x636.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-240x159.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-375x248.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RS25733_WHEEL-qut-1-1920x1272-1-520x345.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">The Bale Grist Mill. (Ryan Levi/KQED) \u003ccite>(Ryan Levi/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003c/p>\n\u003cp>Layers of sandstone form buttes and towering cliffs. Joshua Trees stand guard on the desert floor, and there are way more lizards than people. It’s no wonder this place has been the backdrop for a lot of Westerns. Not far from Hollywood, \u003ca href=\"https://ww2.kqed.org/news/2017/06/26/not-far-from-hollywood-this-state-park-is-a-scene-stealer/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cstrong>Red Rock Canyon State Park is a scene-stealer\u003c/strong>\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_11533693\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-11533693\" src=\"https://ww2.kqed.org/news/wp-content/uploads/sites/10/2017/06/RedRockMain-800x506.jpg\" alt=\"Red Rock Canyon looks a little like Utah, except for all the Joshua Trees.\" width=\"800\" height=\"506\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-800x506.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-160x101.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-1020x645.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-1180x746.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-960x607.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-240x152.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-375x237.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/10/2017/06/RedRockMain-520x329.jpg 520w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Red Rock Canyon looks a little like Utah, except for all the Joshua Trees. \u003ccite>(Alice Daniel/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "'It's Like You're on a Different Planet': In Search of Whales (and Other Creatures) at the Mysterious Farallon Islands",
"title": "'It's Like You're on a Different Planet': In Search of Whales (and Other Creatures) at the Mysterious Farallon Islands",
"headTitle": "Hidden Gems | The California Report Magazine | KQED News",
"content": "\u003cp>If you look out west from San Francisco, when the fog clears and the light is just right, you might be able to see a cluster of islands jutting out of the ocean, like sharp, misshapen teeth.\u003c/p>\n\u003cp>The Farallon Islands, 27 miles west of San Francisco, get their name from the Spanish word farallón, meaning “sea cliff.” The islands are a national wildlife refuge, and home to the largest seabird breeding colony in the contiguous United States.\u003c/p>\n\u003cfigure id=\"attachment_11916649\" class=\"wp-caption alignnone\" style=\"max-width: 1920px\">\u003cimg class=\"wp-image-11916649 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut.jpg\" alt=\"Multiple types of seals and sea lions lie on wet rocks.\" width=\"1920\" height=\"1281\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-800x534.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-1020x681.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-1536x1025.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">There are five types of seals and sea lions that live on the Farallones: harbor seals, California sea lions, Steller's sea lions, northern fur seals and elephant seals. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Aside from the hundreds of thousands of birds, the islands — and the waters around them — are brimming with a variety of wildlife, including thousands of seals and sea lions, gray and humpback whales, sharks and even orcas.\u003c/p>\n\u003cp>“It's completely wild and crazy out there,” said Chris Biertuempfel, the California program manager for the Oceanic Society, a nonprofit founded in 1969 by a group of sailors and scientists dedicated to ocean conservation. “It's like you're on a different planet.”\u003c/p>\n\u003cfigure id=\"attachment_11916887\" class=\"wp-caption alignnone\" style=\"max-width: 1366px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut.jpeg\">\u003cimg class=\"wp-image-11916887 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut.jpeg\" alt=\"A small cluster of buildings on a rocky island.\" width=\"1366\" height=\"1132\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut.jpeg 1366w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut-800x663.jpeg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut-1020x845.jpeg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut-160x133.jpeg 160w\" sizes=\"(max-width: 1366px) 100vw, 1366px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">The Farallon Islands are off-limits to the public, but conservation scientists are allowed to stay at the field research station on Southeast Farallon Island. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>In addition to taking political action, the organization sought to increase the public's awareness of marine environmental issues, and began leading oceanic expeditions around the world that combined tourism and conservation work. And in 1972, the group started leading \u003ca href=\"https://www.oceanicsociety.org/expedition/farallon-islands-wildlife-expedition/\">whale-watching expeditions\u003c/a> to Southeast Farallon Island.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>On a recent Sunday, I joined one of their all-day tours around the island.\u003c/p>\n\u003cfigure id=\"attachment_11916647\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut.jpg\">\u003cimg class=\"size-medium wp-image-11916647\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-800x1200.jpg\" alt=\"Thousands of birds packed together on a rocky cliff.\" width=\"800\" height=\"1200\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-800x1200.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-1020x1530.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-160x240.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-1024x1536.jpg 1024w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut.jpg 1365w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">These common murres are sometimes referred to as 'flying penguins' because of their tuxedoed feathers. During peak breeding season in 2021, there were about 250,000 common murres on Southeast Farallon Island. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>At 70 acres, Southeast Farallon Island is the largest of the Farallones, and the only one inhabited by humans. Conservation scientists, mostly from the U.S. Fish and Wildlife Service, have a field research station there, where they stay for months at a time.\u003c/p>\n\u003cp>But it's strictly off-limits to everyone else — including us.\u003c/p>\n\u003cp>We cruise into Fisherman’s Bay, and see hundreds of thousands of breeding seabirds coating the face of the island.\u003c/p>\n\u003cp>It’s not long before you notice the smell.\u003c/p>\n\u003cp>“It's definitely very pungent,” said Michael Pierson, an Oceanic Society naturalist. “It has a high level of ammonia for obvious reasons, right? It's a lot of guano … kind of like a cat box that hasn't been changed for a while that maybe has some rotten fish in it as well.”\u003c/p>\n\u003cp>The slender, black-and-white birds are called common murres, Pierson said, and during peak breeding season last year, there were about 250,000 of them, according to the island's researchers, who conduct daily counts.\u003c/p>\n\u003cp>“They nest in the same exact location every single year,” Pierson said. “So out of 250,000 neighbors, you're going to find the exact same two neighbors to lay your egg [next to] and raise your chick for the season.”\u003c/p>\n\u003cp>And, because the birds lay them on the rocky cliffs, the eggs are shaped like teardrops, “which is helpful for the birds because it causes the egg to just kind of roll in a circle instead of rolling off the cliff,” Pierson said.\u003c/p>\n\u003cp>From Fisherman’s Bay, the boat circumnavigates the island. Along the way, we’re treated to a close-up look of a tufted puffin, and I spot a group of seals chasing after our boat.\u003c/p>\n\u003cp>“There’s two different kinds of sounds we’re hearing. One of them is the bark and then another one is more of a roar, kind of a belchy roar,” Pierson said. “The belchy roar is coming from the Steller's sea lion, where the barking is coming from the California sea lion.”\u003c/p>\n\u003cfigure id=\"attachment_11916655\" class=\"wp-caption alignnone\" style=\"max-width: 1920px\">\u003cimg class=\"wp-image-11916655 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut.jpg\" alt=\"\" width=\"1920\" height=\"1281\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-800x534.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-1020x681.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-1536x1025.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A gray or humpback whale lifts its tail fin out of the water — known as fluking — near the Farallon Islands. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Our tour group then heads back toward San Francisco, stopping to check gray whales and a mother humpback whale with her calf.\u003c/p>\n\u003cp>Pierson tells me his favorite part of bringing people out to the Farallones is getting to see them experience it for the first time.\u003c/p>\n\u003cfigure id=\"attachment_11916874\" class=\"wp-caption alignnone\" style=\"max-width: 1364px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut.jpeg\">\u003cimg class=\"wp-image-11916874 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut.jpeg\" alt=\"A group of orca whales in the water.\" width=\"1364\" height=\"886\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut.jpeg 1364w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut-800x520.jpeg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut-1020x663.jpeg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut-160x104.jpeg 160w\" sizes=\"(max-width: 1364px) 100vw, 1364px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Passengers on the Oceanic Society’s tour to the Farallones spotted a group of female orcas, and also got a rare sighting of a male orca. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“It’s this mysterious place that they’ve heard of but never been to,” he said. “So when they first get out here and they get to experience it for the first time, it’s always kind of magical just to see the sheer number of birds that are packed in on a hillside, or seals and sea lions that are coating the rocks around the outside. And then you get those really rare sightings where, if you see a great white shark or something like that, then everybody completely loses their minds.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>For a chance to see puffins, whales or even sharks for yourself, \u003ca href=\"https://www.oceanicsociety.org/expedition/farallon-islands-wildlife-expedition/#book-now\">the Oceanic Society leads tours\u003c/a> around the island every weekend from April to November, weather permitting.\u003c/p>\n\u003cfigure id=\"attachment_11916876\" class=\"wp-caption alignnone\" style=\"max-width: 905px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut.jpeg\">\u003cimg class=\"wp-image-11916876 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut.jpeg\" alt=\"An orca whale facing the camera.\" width=\"905\" height=\"929\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut.jpeg 905w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut-800x821.jpeg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut-160x164.jpeg 160w\" sizes=\"(max-width: 905px) 100vw, 905px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">An orca spotted off Southeast Farallon Island. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\n",
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"excerpt": "The Farallon Islands, 27 miles west of San Francisco, are a national wildlife refuge teeming with marine animals, including the largest seabird breeding colony in the contiguous U.S.",
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"description": "The Farallon Islands, 27 miles west of San Francisco, are a national wildlife refuge teeming with marine animals, including the largest seabird breeding colony in the contiguous U.S.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>If you look out west from San Francisco, when the fog clears and the light is just right, you might be able to see a cluster of islands jutting out of the ocean, like sharp, misshapen teeth.\u003c/p>\n\u003cp>The Farallon Islands, 27 miles west of San Francisco, get their name from the Spanish word farallón, meaning “sea cliff.” The islands are a national wildlife refuge, and home to the largest seabird breeding colony in the contiguous United States.\u003c/p>\n\u003cfigure id=\"attachment_11916649\" class=\"wp-caption alignnone\" style=\"max-width: 1920px\">\u003cimg class=\"wp-image-11916649 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut.jpg\" alt=\"Multiple types of seals and sea lions lie on wet rocks.\" width=\"1920\" height=\"1281\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-800x534.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-1020x681.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56587_IMG_8754-qut-1536x1025.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">There are five types of seals and sea lions that live on the Farallones: harbor seals, California sea lions, Steller's sea lions, northern fur seals and elephant seals. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Aside from the hundreds of thousands of birds, the islands — and the waters around them — are brimming with a variety of wildlife, including thousands of seals and sea lions, gray and humpback whales, sharks and even orcas.\u003c/p>\n\u003cp>“It's completely wild and crazy out there,” said Chris Biertuempfel, the California program manager for the Oceanic Society, a nonprofit founded in 1969 by a group of sailors and scientists dedicated to ocean conservation. “It's like you're on a different planet.”\u003c/p>\n\u003cfigure id=\"attachment_11916887\" class=\"wp-caption alignnone\" style=\"max-width: 1366px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut.jpeg\">\u003cimg class=\"wp-image-11916887 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut.jpeg\" alt=\"A small cluster of buildings on a rocky island.\" width=\"1366\" height=\"1132\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut.jpeg 1366w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut-800x663.jpeg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut-1020x845.jpeg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56590_IMG_8950-qut-160x133.jpeg 160w\" sizes=\"(max-width: 1366px) 100vw, 1366px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">The Farallon Islands are off-limits to the public, but conservation scientists are allowed to stay at the field research station on Southeast Farallon Island. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>In addition to taking political action, the organization sought to increase the public's awareness of marine environmental issues, and began leading oceanic expeditions around the world that combined tourism and conservation work. And in 1972, the group started leading \u003ca href=\"https://www.oceanicsociety.org/expedition/farallon-islands-wildlife-expedition/\">whale-watching expeditions\u003c/a> to Southeast Farallon Island.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>On a recent Sunday, I joined one of their all-day tours around the island.\u003c/p>\n\u003cfigure id=\"attachment_11916647\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut.jpg\">\u003cimg class=\"size-medium wp-image-11916647\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-800x1200.jpg\" alt=\"Thousands of birds packed together on a rocky cliff.\" width=\"800\" height=\"1200\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-800x1200.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-1020x1530.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-160x240.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut-1024x1536.jpg 1024w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56585_IMG_8707-qut.jpg 1365w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">These common murres are sometimes referred to as 'flying penguins' because of their tuxedoed feathers. During peak breeding season in 2021, there were about 250,000 common murres on Southeast Farallon Island. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>At 70 acres, Southeast Farallon Island is the largest of the Farallones, and the only one inhabited by humans. Conservation scientists, mostly from the U.S. Fish and Wildlife Service, have a field research station there, where they stay for months at a time.\u003c/p>\n\u003cp>But it's strictly off-limits to everyone else — including us.\u003c/p>\n\u003cp>We cruise into Fisherman’s Bay, and see hundreds of thousands of breeding seabirds coating the face of the island.\u003c/p>\n\u003cp>It’s not long before you notice the smell.\u003c/p>\n\u003cp>“It's definitely very pungent,” said Michael Pierson, an Oceanic Society naturalist. “It has a high level of ammonia for obvious reasons, right? It's a lot of guano … kind of like a cat box that hasn't been changed for a while that maybe has some rotten fish in it as well.”\u003c/p>\n\u003cp>The slender, black-and-white birds are called common murres, Pierson said, and during peak breeding season last year, there were about 250,000 of them, according to the island's researchers, who conduct daily counts.\u003c/p>\n\u003cp>“They nest in the same exact location every single year,” Pierson said. “So out of 250,000 neighbors, you're going to find the exact same two neighbors to lay your egg [next to] and raise your chick for the season.”\u003c/p>\n\u003cp>And, because the birds lay them on the rocky cliffs, the eggs are shaped like teardrops, “which is helpful for the birds because it causes the egg to just kind of roll in a circle instead of rolling off the cliff,” Pierson said.\u003c/p>\n\u003cp>From Fisherman’s Bay, the boat circumnavigates the island. Along the way, we’re treated to a close-up look of a tufted puffin, and I spot a group of seals chasing after our boat.\u003c/p>\n\u003cp>“There’s two different kinds of sounds we’re hearing. One of them is the bark and then another one is more of a roar, kind of a belchy roar,” Pierson said. “The belchy roar is coming from the Steller's sea lion, where the barking is coming from the California sea lion.”\u003c/p>\n\u003cfigure id=\"attachment_11916655\" class=\"wp-caption alignnone\" style=\"max-width: 1920px\">\u003cimg class=\"wp-image-11916655 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut.jpg\" alt=\"\" width=\"1920\" height=\"1281\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-800x534.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-1020x681.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56593_IMG_9779-qut-1536x1025.jpg 1536w\" sizes=\"(max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A gray or humpback whale lifts its tail fin out of the water — known as fluking — near the Farallon Islands. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Our tour group then heads back toward San Francisco, stopping to check gray whales and a mother humpback whale with her calf.\u003c/p>\n\u003cp>Pierson tells me his favorite part of bringing people out to the Farallones is getting to see them experience it for the first time.\u003c/p>\n\u003cfigure id=\"attachment_11916874\" class=\"wp-caption alignnone\" style=\"max-width: 1364px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut.jpeg\">\u003cimg class=\"wp-image-11916874 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut.jpeg\" alt=\"A group of orca whales in the water.\" width=\"1364\" height=\"886\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut.jpeg 1364w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut-800x520.jpeg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut-1020x663.jpeg 1020w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56582_IMG_2935-qut-160x104.jpeg 160w\" sizes=\"(max-width: 1364px) 100vw, 1364px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Passengers on the Oceanic Society’s tour to the Farallones spotted a group of female orcas, and also got a rare sighting of a male orca. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“It’s this mysterious place that they’ve heard of but never been to,” he said. “So when they first get out here and they get to experience it for the first time, it’s always kind of magical just to see the sheer number of birds that are packed in on a hillside, or seals and sea lions that are coating the rocks around the outside. And then you get those really rare sightings where, if you see a great white shark or something like that, then everybody completely loses their minds.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>For a chance to see puffins, whales or even sharks for yourself, \u003ca href=\"https://www.oceanicsociety.org/expedition/farallon-islands-wildlife-expedition/#book-now\">the Oceanic Society leads tours\u003c/a> around the island every weekend from April to November, weather permitting.\u003c/p>\n\u003cfigure id=\"attachment_11916876\" class=\"wp-caption alignnone\" style=\"max-width: 905px\">\u003ca href=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut.jpeg\">\u003cimg class=\"wp-image-11916876 size-full\" src=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut.jpeg\" alt=\"An orca whale facing the camera.\" width=\"905\" height=\"929\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut.jpeg 905w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut-800x821.jpeg 800w, https://ww2.kqed.org/app/uploads/sites/10/2022/06/RS56580_IMG_2956-qut-160x164.jpeg 160w\" sizes=\"(max-width: 905px) 100vw, 905px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">An orca spotted off Southeast Farallon Island. \u003ccite>(Rhys Watkin/Oceanic Society)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cem>\u003ca href=\"http://itunes.apple.com/us/podcast/the-california-report-magazine/id1314750545?mt=2\" target=\"_blank\" rel=\"noopener noreferrer\">Listen to this and more in-depth storytelling by subscribing to The California Report Magazine podcast.\u003c/a>\u003c/em>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The California Magazine’s host, Sasha Khokha, is away this week, so we’re reprising our 2021 Hidden Gems show, where we go from a coveted food truck in the Central Valley to remote corners of Humboldt County. \u003c/span>\u003c/p>\n\u003ch2 class=\"routes-Site-routes-Post-components-Post-components-PostTitle-___PostTitle__title\">\u003ca href=\"https://www.kqed.org/news/11886264/fern-canyon-humboldts-soaring-emerald-palace\">Fern Canyon: Humboldt’s Soaring Emerald Palace\u003c/a>\u003c/h2>\n\u003cp>\u003cspan style=\"font-weight: 400\">In the heart of Humboldt County lies a canyon exploding in bright green ferns — it’s easy to imagine a dinosaur popping up from behind the densest thickets. California Report Magazine host Sasha Khokha introduces us to a corner of California that feels more like Jurassic Park than the Golden State.\u003c/span>\u003c/p>\n\u003ch2>\u003ca href=\"https://www.kqed.org/news/11882522/the-beauty-bubble-brings-vintage-style-to-the-high-desert\">\u003cb>Finding More than Natural Beauty in Joshua Tree\u003c/b>\u003c/a>\u003c/h2>\n\u003cp>\u003cspan style=\"font-weight: 400\">Landscapes, vistas, and knotted trees abound in Joshua Tree National Park. But those natural stunners are not the only beauty game in town. Reporter Peter Gilstrap takes us to the Beauty Bubble — a cool refuge from the desert sun, and a snapshot of another era.\u003c/span>\u003c/p>\n\u003ch2>\u003ca href=\"https://www.kqed.org/news/11889331/whats-behind-one-of-californias-most-ubiquitous-bumper-stickers\">\u003cb>The Truth Behind One of the State’s Most Ubiquitous Bumper Stickers\u003c/b>\u003c/a>\u003c/h2>\n\u003cp>\u003cspan style=\"font-weight: 400\">We’ve all seen them before — the bright yellow bumper stickers that read “Mystery Spot” in black lettering. But what, actually, happens at the Mystery Spot? Reporter Amanda Font follows the story to the heart of the Santa Cruz mountains, to a place where perception appears to bend reality.\u003c/span>\u003c/p>\n\u003ch2 class=\"routes-Site-routes-Post-components-Post-components-PostTitle-___PostTitle__title\">\u003ca href=\"https://www.kqed.org/news/11886880/how-shuei-do-manju-shop-in-san-jose-inspires-a-cult-following-with-its-soft-pillowy-mochi\">How Shuei-Do Manju Shop in San José Inspires a Cult Following With Its Soft, Pillowy Mochi\u003c/a>\u003c/h2>\n\u003cp>\u003cspan style=\"font-weight: 400\">The Shuei-Do Manju secret has been out for decades now. The San Jose shop makes mochi so soft one Instagram follower described them as “baby cheeks.” There’s almost always a line out the door at the tiny shop. KQED’s Rachael Myrow stopped by to sample\u003c/span>\u003c/p>\n\u003ch2>\u003ca href=\"https://www.kqed.org/news/11889482/coming-back-for-more-at-lady-chicken-rice\">\u003cb>Coming Back for More at Lady Chicken and Rice\u003c/b>\u003c/a>\u003c/h2>\n\u003cp>\u003cspan style=\"font-weight: 400\">Tucked away among the warehouses and farm supply stores that dot Highway 99 between Fresno and Bakersfield sits a jewel of a joint. Reporter Alice Daniel takes us to a food truck in Goshen, California featuring Lao cuisine, and a reputation that extends far beyond the local community. \u003c/span>\u003c/p>\n\u003ch2 class=\"routes-Site-routes-Post-components-Post-components-PostTitle-___PostTitle__title\">\u003ca href=\"https://www.kqed.org/news/11885803/ca-hidden-gems-chasing-waterfalls-at-californias-second-oldest-state-park\">Chasing Waterfalls at California’s Second-Oldest State Park\u003c/a>\u003c/h2>\n\u003cp>\u003cspan style=\"font-weight: 400\">McArthur-Burney Falls Memorial State Park in Shasta County is the second oldest state park in California. The waterfall it’s named for might not be the largest in the state — but the California Report’s intern Hector Arzate thinks it might be the most beautiful.\u003c/span>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003c/p>\n",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-California-Report-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/californiareport",
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"order": 8
},
"link": "/californiareport",
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},
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"id": "californiareportmagazine",
"title": "The California Report Magazine",
"tagline": "Your state, your stories",
"info": "Every week, The California Report Magazine takes you on a road trip for the ears: to visit the places and meet the people who make California unique. The in-depth storytelling podcast from the California Report.",
"airtime": "FRI 4:30pm-5pm, 6:30pm-7pm, 11pm-11:30pm",
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"order": 10
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM3NjkwNjk1OTAz",
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},
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"info": "A one-hour radio program to hear celebrated writers, artists and thinkers address contemporary ideas and values, often discussing the creative process. Please note: tapes or transcripts are not available",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/05/cityartsandlecture-300x300.jpg",
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"airtime": "SUN 1pm-2pm, TUE 10pm, WED 1am",
"meta": {
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"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
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"rss": "https://www.cityarts.net/feed/"
}
},
"closealltabs": {
"id": "closealltabs",
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"info": "Close All Tabs breaks down how digital culture shapes our world through thoughtful insights and irreverent humor.",
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"order": 1
},
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"code-switch-life-kit": {
"id": "code-switch-life-kit",
"title": "Code Switch / Life Kit",
"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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"id": "commonwealth-club",
"title": "Commonwealth Club of California Podcast",
"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
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"source": "Commonwealth Club of California"
},
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"google": "https://podcasts.google.com/feed/aHR0cDovL3d3dy5jb21tb253ZWFsdGhjbHViLm9yZy9hdWRpby9wb2RjYXN0L3dlZWtseS54bWw",
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},
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"id": "forum",
"title": "Forum",
"tagline": "The conversation starts here",
"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
"airtime": "MON-FRI 9am-11am, 10pm-11pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Forum with Mina Kim and Alexis Madrigal",
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"source": "kqed",
"order": 9
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM5NTU3MzgxNjMz",
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},
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"officialWebsiteLink": "http://freakonomics.com/",
"airtime": "SUN 1am-2am, SAT 3pm-4pm",
"meta": {
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"source": "WNYC"
},
"link": "/radio/program/freakonomics-radio",
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"apple": "https://itunes.apple.com/us/podcast/freakonomics-radio/id354668519",
"tuneIn": "https://tunein.com/podcasts/WNYC-Podcasts/Freakonomics-Radio-p272293/",
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},
"fresh-air": {
"id": "fresh-air",
"title": "Fresh Air",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=214089682&at=11l79Y&ct=nprdirectory",
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"here-and-now": {
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"info": "A live production of NPR and WBUR Boston, in collaboration with stations across the country, Here & Now reflects the fluid world of news as it's happening in the middle of the day, with timely, in-depth news, interviews and conversation. Hosted by Robin Young, Jeremy Hobson and Tonya Mosley.",
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},
"hidden-brain": {
"id": "hidden-brain",
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"info": "Shankar Vedantam uses science and storytelling to reveal the unconscious patterns that drive human behavior, shape our choices and direct our relationships.",
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"airtime": "SUN 7pm-8pm",
"meta": {
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"source": "NPR"
},
"link": "/radio/program/hidden-brain",
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},
"how-i-built-this": {
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"title": "How I Built This with Guy Raz",
"info": "Guy Raz dives into the stories behind some of the world's best known companies. How I Built This weaves a narrative journey about innovators, entrepreneurs and idealists—and the movements they built.",
"imageSrc": "https://ww2.kqed.org/news/wp-content/uploads/sites/10/2018/05/howIBuiltThis.png",
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"airtime": "SUN 7:30pm-8pm",
"meta": {
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"source": "npr"
},
"link": "/radio/program/how-i-built-this",
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"npr": "https://rpb3r.app.goo.gl/3zxy",
"apple": "https://itunes.apple.com/us/podcast/how-i-built-this-with-guy-raz/id1150510297?mt=2",
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},
"hyphenacion": {
"id": "hyphenacion",
"title": "Hyphenación",
"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/03/Hyphenacion_FinalAssets_PodcastTile.png",
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"officialWebsiteLink": "/podcasts/hyphenacion",
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"order": 15
},
"link": "/podcasts/hyphenacion",
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"spotify": "https://open.spotify.com/show/2p3Fifq96nw9BPcmFdIq0o?si=39209f7b25774f38",
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"amazon": "https://music.amazon.com/podcasts/6c3dd23c-93fb-4aab-97ba-1725fa6315f1/hyphenaci%C3%B3n",
"rss": "https://feeds.megaphone.fm/KQINC2275451163"
}
},
"jerrybrown": {
"id": "jerrybrown",
"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game and Brown has some lessons he'd like to share. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Political-Mind-of-Jerry-Brown-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/jerrybrown",
"meta": {
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"source": "kqed",
"order": 18
},
"link": "/podcasts/jerrybrown",
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"apple": "https://itunes.apple.com/us/podcast/id1492194549",
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}
},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
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"link": "/radio/program/latino-usa",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=79681317&at=11l79Y&ct=nprdirectory",
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"rss": "https://feeds.npr.org/510016/podcast.xml"
}
},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
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"source": "American Public Media"
},
"link": "/radio/program/marketplace",
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},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"meta": {
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"link": "/radio/program/masters-of-scale",
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"rss": "https://rss.art19.com/masters-of-scale"
}
},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
"officialWebsiteLink": "/mindshift/",
"meta": {
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"source": "kqed",
"order": 12
},
"link": "/podcasts/mindshift",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
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}
},
"morning-edition": {
"id": "morning-edition",
"title": "Morning Edition",
"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
"airtime": "MON-FRI 3am-9am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Morning-Edition-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/morning-edition/",
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"link": "/radio/program/morning-edition"
},
"onourwatch": {
"id": "onourwatch",
"title": "On Our Watch",
"tagline": "Deeply-reported investigative journalism",
"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/On-Our-Watch-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/onourwatch",
"meta": {
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"source": "kqed",
"order": 11
},
"link": "/podcasts/onourwatch",
"subscribe": {
"apple": "https://podcasts.apple.com/podcast/id1567098962",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5ucHIub3JnLzUxMDM2MC9wb2RjYXN0LnhtbD9zYz1nb29nbGVwb2RjYXN0cw",
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"rss": "https://feeds.npr.org/510360/podcast.xml"
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},
"on-the-media": {
"id": "on-the-media",
"title": "On The Media",
"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
"airtime": "SUN 2pm-3pm, MON 12am-1am",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/onTheMedia.png",
"officialWebsiteLink": "https://www.wnycstudios.org/shows/otm",
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"source": "wnyc"
},
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