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KQED food

Jacques Pépin Teaches You How To Make Bunny Rabbits Out of Olives and Grapes

Wendy Goodfriend
Aug 6, 2015
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This article is more than 8 years old.

Jacques Pépin shares his tips for making bunny rabbits out of olives and grapes. This creative technique was developed by Jacques to entice his daughter Claudine to eat olives when she was a child.

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