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Upcoming Broadcasts:

Cookies of Greece (#910H) Duration: 26:46 STEREO TVG

On today's show, Martha demonstrates how to create the authentic flavors of Greece using a variety of unique ingredients: walnut and honey baklava with layers of buttered phyllo, mastiha lends a gently pine and anise flavor to kourabiedes, and twice-baked paximadia flavored with ouzo, sesame seeds, and a hint of orange. All fit for a celebration!

Upcoming Broadcasts:

  • KQED Plus: Tue, May 22, 2018 -- 2:30pm

Latin American Cookies (#905H) Duration: 26:46 STEREO TVG

Join Martha as she shares three iconic recipes highlighting Latin America's rich culinary heritage. Cinnamon-sugar coated polvorones get their name from the word polvo, meaning "dust" in Spanish, bite-sized sandwich cookies known as casadinhos, which is the Portuguese word for married, and Guatemalan champurradas made with locally grown sesame seeds. Recipes so delicious, you'll want to travel to Latin America!

Upcoming Broadcasts:

  • KQED 9: Sun, May 27, 2018 -- 2:00pm Remind me

Cookies of the Netherlands (#911H) Duration: 26:46 STEREO TVG

For a country as small as the Netherlands, the Dutch have a huge variety of cookies. On today's show, Martha shares three famous cookie recipes and how they got their unusual names: speculaas traditionally formed using carved wooden molds, stroopwafels made from two waffles sandwiched together with caramel, and buttery, crisp arnhemse meisjes, cookies named for the girls of Arhhem.

Upcoming Broadcasts:

  • KQED Plus: Tue, May 29, 2018 -- 2:30pm Remind me

Classic Italian Cookies (#912H) Duration: 26:46 STEREO TVG

In Italian, la dolce vita means the sweet life so it seems fitting that Italians eat cookies at breakfast, lunch, and dinner. On today's show, Martha shares three scrumptious recipes including Sicilian buccellati cookies filled with a delicious combination of pecans, figs, and raisins, Italian wafer cookies known as pizzelle, and the distinctive diamond-shaped zaleti found throughout Venice. You'll definitely want to add these to your repertoire!

Upcoming Broadcasts:

  • KQED Plus: Tue, Jun 5, 2018 -- 2:30pm Remind me

French Cookies (#913H) Duration: 26:46 STEREO TVG

When it comes to baked goods, no one does it better than the French. Today on Martha Bakes, time-tested techniques in three renowned French cookies: papillons with their caramelized exteriors and flakey layers within, French meringues in a rainbow of colors and flavors, and perhaps the most popular cookie in France, sables Bretons.

Upcoming Broadcasts:

  • KQED Plus: Tue, Jun 12, 2018 -- 2:30pm Remind me

Classic New England (#701H) Duration: 26:46 STEREO TVG

Join Martha as she explores the wonders of New England. Pure maple syrup in a creamy maple custard pie, cranberries for a jewel-like tart with an easy press-in walnut crust, and a reinvented classic, Boston cream pie cupcakes. Plus, a buttermilk-blueberry tart that's sure to dazzle your dinner guests!

Upcoming Broadcasts:

  • KQED Plus: Tue, Jun 19, 2018 -- 2:30pm Remind me

Eastern European Cookies (#906H) Duration: 26:46 STEREO TVG

One thing Eastern Europe is known for are the treasured recipes that have been passed down from generation to generation. On today's show, Martha shares a special memory of her mother teaching the recipe for a family favorite, Polish chrusciki. Then she shows Russian goose feet that owe their feather-light texture to secret ingredient, jam-filled kolaches, and pryaniki which get their name from the Russian word for well-spiced. Special treats your family will adore!

Upcoming Broadcasts:

  • KQED 9: Sun, Jun 24, 2018 -- 2:00pm Remind me

Mid-Atlantic (#702H) Duration: 26:46 STEREO TVG

Join Martha as she shares four mouthwatering regional favorites from the Mid-Atlantic. In this episode, Martha introduces a local summertime favorite, Baltimore peach cake, teaches the technique for perfectly twisted kaiser rolls, and whips up a delectable black raspberry crumb cake. Plus, black and white cookies, a New York City favorite. Homemade treats your family will adore!

Upcoming Broadcasts:

  • KQED Plus: Tue, Jun 26, 2018 -- 2:30pm Remind me

Scandinavian Cookies (#901H) Duration: 26:46 STEREO TVG

Scandinavians are famous for their baking prowess. And when it comes to cookies, they do not disappoint. Today on Martha Bakes, three traditional Scandinavian favorites: the now famous Danish butter cookie sold in their iconic blue tin, a spicy nutmeg cookie called muskotsnittar, and unbeatably tender jam-filled Finnish stars. Recipes that you're your family will soon be find of!

Upcoming Broadcasts:

  • KQED 9: Thu, Jun 28, 2018 -- 7:00pm Remind me
  • KQED 9: Fri, Jun 29, 2018 -- 1:00am Remind me

Great Lakes (#713H) Duration: 26:46 STEREO TVG

Today on Martha Bakes! Join Martha as she makes four mouthwatering regional favorites from the Great Lakes-Belgian rice pie, an unforgettable blitz torte with decadent layers of cake and crispy meringue, and Indiana sugar cream pie, otherwise known as "Hoosier pie." And for a savory twist, a quick bread made with cheddar from America's dairyland.

Upcoming Broadcasts:

  • KQED 9: Sat, Jun 30, 2018 -- 2:00pm Remind me
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KQED DTV Channels

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KQED 9 / KQET

Channels 9.1, 54.2, 25.1
XFINITY 9 and HD 709
Wave, DirecTV, Dish Network, AT&T U-verse: Channel # may vary, labeled as KQED, or as KQET in the 831 area code.
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KQED Plus, formerly KTEH.
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PBS Kids

Channel 54.4, 25.4, and 9.4
XFINITY 192 (Monterey/Salinas 372 and Sacramento/Fairfield 391)
Wave: Channel # may vary.
Quality children's programming. Live streaming 24/7 at pbskids.org.

KQED World

KQED World

Channel 9.3, 54.3 and 25.3
XFINITY 190 Monterey/Salinas 371 and Sacramento/Fairfield 390)
Wave: Channel # may vary.
Thought-provoking television — public affairs, local and world events, nature, history, and science.