Ken Burns and Lynn Novick’s The Vietnam War Premieres September 17 on KQED
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"content": "\u003cp>\u003cspan style=\"font-weight: 400\">SAN FRANCISCO, CA— KQED is proud to present “Nursing Possibilities,” Roadtrip Nation’s newest two-episode series that follows three aspiring nurses as they explore the wide range of specialties and areas available to pursue within the nursing profession. “Nursing Possibilities” premieres on public television stations nationwide in November.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Follow along as roadtrippers Adrianna, Logan, and Maya take a journey to discover how they can carve out their own unique paths in the field, and engage in conversations that center nurses’ experiences, voices, and expertise—because when nurses advocate for better conditions and care, they’re also advocating for better health outcomes for all.\u003c/span>\u003c/p>\n\u003cp>\u003cb>Adrianna \u003c/b>\u003cspan style=\"font-weight: 400\">is a first-generation Haitian American nursing student at Florida State University. She is passionate about Black representation in healthcare and hopes to have her own women’s health practice someday. The collaborative nature of nursing has inspired her to want to learn more about nontraditional nursing roles related to policy and education, as she is determined to create a lasting impact in her community no matter which route she chooses to take.\u003c/span>\u003c/p>\n\u003cp>\u003cb>Logan \u003c/b>\u003cspan style=\"font-weight: 400\">is pursuing his second bachelor’s degree in nursing at the University of Central Florida. Having earned his first degree in marketing, he decided to shift careers after working in a senior living center—which introduced him to the clinical environment—and witnessing his father step into a caregiving role during his mother’s battle with cancer. He is driven by a deep desire for community impact, and is eager to explore how he may provide compassionate care to the world. \u003c/span>\u003c/p>\n\u003cp>\u003cb>Maya \u003c/b>\u003cspan style=\"font-weight: 400\">is a nursing student at Florida State University, with a strong interest in clinical care nursing. She is eager to explore paths in ICU work, as well as advanced practice like becoming a Certified Registered Nurse Anesthetist. Having been raised to be a “global citizen,” she is passionate about diversity in health care and eager to learn from nursing professionals how to balance the emotional demands of the job while still providing meaningful and empathetic care. \u003c/span>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Within the multitude of narratives about nursing in the media and in health care—from shortages to challenges and opportunities—nurses’ voices are often made secondary, or not included at all. But stepping into the field to hear directly from nurses’ firsthand experiences will give these three a chance to view the profession with fresh eyes, while also giving them the tools and insights to chart their own path and grow within it. \u003c/span>\u003c/p>\n\u003cp>\u003ci>\u003cspan style=\"font-weight: 400\">Roadtrip Nation\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\"> is made available to public television by KQED Presents, the national distribution service of San Francisco-based public media station KQED. “Nursing Possibilities” will air nationally on public television starting in November 2025 (\u003c/span>\u003ca href=\"https://www.pbs.org/tv_schedules/\">\u003cspan style=\"font-weight: 400\">check local listings\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">). It will air on KQED television channels as follows: Fridays, 11/14 & 11/21 at 7:30pm on KQED 9; Fridays, 11/14 & 11/21 at 11:30pm on KQED Plus.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">—\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">For more information about the documentary, contact:\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Dan Ford\u003cbr>\n\u003c/span>\u003cspan style=\"font-weight: 400\">949-764-9121\u003cbr>\n\u003c/span>\u003cspan style=\"font-weight: 400\">dford@roadtripnation.org\u003c/span>\u003c/p>\n\u003cp>\u003cb>Featured Leaders and Locations\u003c/b>\u003c/p>\n\u003cp>\u003cb>Blanca Zeas\u003cbr>\n\u003c/b>\u003cb>Labor and Delivery Nurse & Clinical Manager, Memorial Regional Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Hollywood, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Melanie Cruz\u003cbr>\n\u003c/b>\u003cb>Registered Nurse in PICU, Nicklaus Children’s Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Miami, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Tracy Penny\u003cbr>\n\u003c/b>\u003cb>Volunteer Nurse, Shepherd’s Hope Winter Garden Health Center\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Winter Garden, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Sarah Brumbaugh-Baker\u003cbr>\n\u003c/b>\u003cb>Nurse Anesthetist, U.S. Anesthesia Partners, affiliated with AdventHealth\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Winter Garden, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Craig Jorden, Jr.\u003cbr>\n\u003c/b>\u003cb>Psychiatric Mental Health Nurse Practitioner, RFS Psychiatry\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Tampa, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Jimmy Holt\u003cbr>\n\u003c/b>\u003cb>Chief Flight Nurse, Tampa General Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Tampa, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Wendi Goodson-Celerin\u003cbr>\n\u003c/b>\u003cb>Executive Vice President & Chief Nursing Executive, Tampa General Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Tampa, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Kim Sullivan\u003cbr>\n\u003c/b>\u003cb>Registered Nurse & Team Lead for General and Transplant Surgery, Mayo Clinic Florida\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Jacksonville, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Sylvia Walker\u003cbr>\n\u003c/b>\u003cb>Founder & President, NAIWBE\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Jacksonville, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Yorman Padilla\u003cbr>\n\u003c/b>\u003cb>Licensed Practical Nurse, Mayo Clinic\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Jacksonville, FL\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">—\u003c/span>\u003c/p>\n\u003cp>\u003cb>\u003ci>Roadtrip Nation: Nursing Possibilities \u003c/i>\u003c/b>\u003cb>is made possible\u003c/b> \u003cb>by the \u003c/b>\u003ca href=\"https://www.delucafdn.org/about-elisabeth-c-deluca/\">\u003cb>Elisabeth C. DeLuca Foundation\u003c/b>\u003c/a>\u003c/p>\n\u003cp>\u003cb>Distributor: \u003c/b>\u003cspan style=\"font-weight: 400\">American Public Television (APT)\u003cbr>\n\u003c/span>\u003cb>Presenting Station: \u003c/b>\u003cspan style=\"font-weight: 400\">KQED, San Francisco\u003c/span>\u003c/p>\n\u003cp>\u003cb>Websites and Social Media\u003c/b>\u003cb>\u003cbr>\n\u003c/b>\u003ca href=\"http://www.roadtripnation.com/\">\u003cspan style=\"font-weight: 400\">roadtripnation.com\u003c/span>\u003c/a>\u003cbr>\n\u003ca href=\"http://youtube.com/roadtripnation\">\u003cspan style=\"font-weight: 400\">youtube.com/roadtripnation\u003c/span>\u003c/a>\u003cbr>\n\u003ca href=\"http://www.twitter.com/RoadtripNation\">\u003cspan style=\"font-weight: 400\">x.com/RoadtripNation\u003c/span>\u003cspan style=\"font-weight: 400\">\u003cbr>\n\u003c/span>\u003c/a>\u003ca href=\"http://www.facebook.com/RoadtripNation\">\u003cspan style=\"font-weight: 400\">facebook.com/RoadtripNation\u003c/span>\u003cspan style=\"font-weight: 400\">\u003cbr>\n\u003c/span>\u003c/a>\u003ca href=\"https://www.instagram.com/roadtripnation/\">\u003cspan style=\"font-weight: 400\">instagram.com/roadtripnation\u003c/span>\u003c/a>\u003cbr>\n\u003ca href=\"http://tiktok.com/@roadtripnation\">\u003cspan style=\"font-weight: 400\">tiktok.com/@roadtripnation\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">\u003cbr>\n\u003c/span>\u003ca href=\"http://threads.net/@roadtripnation\">\u003cspan style=\"font-weight: 400\">threads.net/@roadtripnation\u003c/span>\u003c/a>\u003c/p>\n\u003cp>\u003cb>About APT\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">American Public Television (APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. Founded in 1961, APT distributes 250 new program titles per year and more than one-third of the top 100 highest-rated public television titles in the U.S. APT’s diverse catalog includes prominent documentaries, performance, dramas, how-to programs, classic movies, children’s series and news and current affairs programs. Midsomer Murders, America’s Test Kitchen, AfroPoP, Rick Steves’ Europe, Pacific Heartbeat, Christopher Kimball’s Milk Street Television, The Indian Doctor, Legacy List with Matt Paxton, Lidia’s Kitchen, Kevin Belton’s New Orleans Kitchen, Simply Ming, The Best of the Joy of Painting with Bob Ross, Front & Center, James Patterson’s Kid Stew and NHK Newsline are a sampling of APT’s programs, considered some of the most popular on public television. APT also licenses programs internationally through its APT Worldwide service and distributes Create®TV — featuring the best of public television’s lifestyle programming — and WORLD™, public television’s premier news, science and documentary channel. \u003c/span>\u003ca href=\"https://www.aptonline.org/\">\u003cspan style=\"font-weight: 400\">aptonline.org\u003c/span>\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cb>About KQED Presents\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">KQED Presents is the national television distribution service of KQED, the San Francisco-based PBS and NPR member station. Since 1987, KQED Presents has worked with independent producers to bring the highest-quality documentary films and series to public television stations across the country. 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But stepping into the field to hear directly from nurses’ firsthand experiences will give these three a chance to view the profession with fresh eyes, while also giving them the tools and insights to chart their own path and grow within it. \u003c/span>\u003c/p>\n\u003cp>\u003ci>\u003cspan style=\"font-weight: 400\">Roadtrip Nation\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\"> is made available to public television by KQED Presents, the national distribution service of San Francisco-based public media station KQED. “Nursing Possibilities” will air nationally on public television starting in November 2025 (\u003c/span>\u003ca href=\"https://www.pbs.org/tv_schedules/\">\u003cspan style=\"font-weight: 400\">check local listings\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">). It will air on KQED television channels as follows: Fridays, 11/14 & 11/21 at 7:30pm on KQED 9; Fridays, 11/14 & 11/21 at 11:30pm on KQED Plus.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">—\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">For more information about the documentary, contact:\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Dan Ford\u003cbr>\n\u003c/span>\u003cspan style=\"font-weight: 400\">949-764-9121\u003cbr>\n\u003c/span>\u003cspan style=\"font-weight: 400\">dford@roadtripnation.org\u003c/span>\u003c/p>\n\u003cp>\u003cb>Featured Leaders and Locations\u003c/b>\u003c/p>\n\u003cp>\u003cb>Blanca Zeas\u003cbr>\n\u003c/b>\u003cb>Labor and Delivery Nurse & Clinical Manager, Memorial Regional Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Hollywood, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Melanie Cruz\u003cbr>\n\u003c/b>\u003cb>Registered Nurse in PICU, Nicklaus Children’s Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Miami, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Tracy Penny\u003cbr>\n\u003c/b>\u003cb>Volunteer Nurse, Shepherd’s Hope Winter Garden Health Center\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Winter Garden, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Sarah Brumbaugh-Baker\u003cbr>\n\u003c/b>\u003cb>Nurse Anesthetist, U.S. Anesthesia Partners, affiliated with AdventHealth\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Winter Garden, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Craig Jorden, Jr.\u003cbr>\n\u003c/b>\u003cb>Psychiatric Mental Health Nurse Practitioner, RFS Psychiatry\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Tampa, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Jimmy Holt\u003cbr>\n\u003c/b>\u003cb>Chief Flight Nurse, Tampa General Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Tampa, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Wendi Goodson-Celerin\u003cbr>\n\u003c/b>\u003cb>Executive Vice President & Chief Nursing Executive, Tampa General Hospital\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Tampa, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Kim Sullivan\u003cbr>\n\u003c/b>\u003cb>Registered Nurse & Team Lead for General and Transplant Surgery, Mayo Clinic Florida\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Jacksonville, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Sylvia Walker\u003cbr>\n\u003c/b>\u003cb>Founder & President, NAIWBE\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Jacksonville, FL\u003c/span>\u003c/p>\n\u003cp>\u003cb>Yorman Padilla\u003cbr>\n\u003c/b>\u003cb>Licensed Practical Nurse, Mayo Clinic\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">Jacksonville, FL\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">—\u003c/span>\u003c/p>\n\u003cp>\u003cb>\u003ci>Roadtrip Nation: Nursing Possibilities \u003c/i>\u003c/b>\u003cb>is made possible\u003c/b> \u003cb>by the \u003c/b>\u003ca href=\"https://www.delucafdn.org/about-elisabeth-c-deluca/\">\u003cb>Elisabeth C. DeLuca Foundation\u003c/b>\u003c/a>\u003c/p>\n\u003cp>\u003cb>Distributor: \u003c/b>\u003cspan style=\"font-weight: 400\">American Public Television (APT)\u003cbr>\n\u003c/span>\u003cb>Presenting Station: \u003c/b>\u003cspan style=\"font-weight: 400\">KQED, San Francisco\u003c/span>\u003c/p>\n\u003cp>\u003cb>Websites and Social Media\u003c/b>\u003cb>\u003cbr>\n\u003c/b>\u003ca href=\"http://www.roadtripnation.com/\">\u003cspan style=\"font-weight: 400\">roadtripnation.com\u003c/span>\u003c/a>\u003cbr>\n\u003ca href=\"http://youtube.com/roadtripnation\">\u003cspan style=\"font-weight: 400\">youtube.com/roadtripnation\u003c/span>\u003c/a>\u003cbr>\n\u003ca href=\"http://www.twitter.com/RoadtripNation\">\u003cspan style=\"font-weight: 400\">x.com/RoadtripNation\u003c/span>\u003cspan style=\"font-weight: 400\">\u003cbr>\n\u003c/span>\u003c/a>\u003ca href=\"http://www.facebook.com/RoadtripNation\">\u003cspan style=\"font-weight: 400\">facebook.com/RoadtripNation\u003c/span>\u003cspan style=\"font-weight: 400\">\u003cbr>\n\u003c/span>\u003c/a>\u003ca href=\"https://www.instagram.com/roadtripnation/\">\u003cspan style=\"font-weight: 400\">instagram.com/roadtripnation\u003c/span>\u003c/a>\u003cbr>\n\u003ca href=\"http://tiktok.com/@roadtripnation\">\u003cspan style=\"font-weight: 400\">tiktok.com/@roadtripnation\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">\u003cbr>\n\u003c/span>\u003ca href=\"http://threads.net/@roadtripnation\">\u003cspan style=\"font-weight: 400\">threads.net/@roadtripnation\u003c/span>\u003c/a>\u003c/p>\n\u003cp>\u003cb>About APT\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">American Public Television (APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. Founded in 1961, APT distributes 250 new program titles per year and more than one-third of the top 100 highest-rated public television titles in the U.S. APT’s diverse catalog includes prominent documentaries, performance, dramas, how-to programs, classic movies, children’s series and news and current affairs programs. Midsomer Murders, America’s Test Kitchen, AfroPoP, Rick Steves’ Europe, Pacific Heartbeat, Christopher Kimball’s Milk Street Television, The Indian Doctor, Legacy List with Matt Paxton, Lidia’s Kitchen, Kevin Belton’s New Orleans Kitchen, Simply Ming, The Best of the Joy of Painting with Bob Ross, Front & Center, James Patterson’s Kid Stew and NHK Newsline are a sampling of APT’s programs, considered some of the most popular on public television. APT also licenses programs internationally through its APT Worldwide service and distributes Create®TV — featuring the best of public television’s lifestyle programming — and WORLD™, public television’s premier news, science and documentary channel. \u003c/span>\u003ca href=\"https://www.aptonline.org/\">\u003cspan style=\"font-weight: 400\">aptonline.org\u003c/span>\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cb>About KQED Presents\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">KQED Presents is the national television distribution service of KQED, the San Francisco-based PBS and NPR member station. Since 1987, KQED Presents has worked with independent producers to bring the highest-quality documentary films and series to public television stations across the country. KQED Presents guides producers through the complexities of public media distribution, ensuring their programs meet all technical, editorial, and funding standards necessary for national broadcast. \u003c/span>\u003ca href=\"https://www.kqed.org/about/kqed-presents\">\u003cspan style=\"font-weight: 400\">kqed.org/about/kqed-presents\u003c/span>\u003c/a>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Season 12 of Joseph Rosendo's Travelscope Starts December 2022.\u003c/p>\n\u003cp>\u003cstrong>Season 12 of\u003c/strong> \u003cstrong>\u003cem>Joseph Rosendo’s Travelscope\u003c/em>\u003c/strong> serves up the never-ending joy of travel. The Emmy-winning series explores our planet and its people from the Americas to Europe, Africa and Asia. From Texas to Alaska, local treasures are discovered. Joseph roams Ireland’s Ancient East, a land of myths and legends, following the festive trail of Halloween. Then he returns to Northern Ireland to walk in the footsteps of St. Patrick and join the celebration Ireland’s favorite saint. On France’s Lot River he continues his travels by boat capturing the spirit of the people and the beauty of this special part of France. Joseph's globetrotting adventures take him to Africa and Asia when he highlights wine country, natural wonders, and wildlife conservation in South Africa, and in The Best of Taiwan, his storytelling reveals a surprising country of extraordinary people, cultural festivals, and natural attractions that include mountains, islands, and forests. This season, like the eleven before it, \u003cstrong>\u003cem>Joseph Rosendo’s Travelscope\u003c/em>\u003c/strong> asks viewers to accept the world’s invitation to visit and experience our planet and its people, its natural treasures, and its amazing wildlife in all their glory.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1201 - Halloween in Ireland’s Ancient East\u003c/strong>\u003c/p>\n\u003cp>The Irish are a celebratory people ready to rejoice in life at the beat of a drum, a note from a song, and a burst of laughter. Joseph joins the party when he celebrates Halloween in Ireland’s Ancient East, an area rich in history, myths, and legends, and views this beautiful part of the island through the prism of two festivals. The Puca Festival is an ancient observance reborn and the Wexford Festival Opera illustrates the Irish’s devotion to community. At the Puca Festival, Joseph joins the commemoration of the Celtic New Year, Samhain (pronounced Sow-In), which dates back more than 2,500 years. At the Wexford Opera Festival, he spotlights the festival’s 70 years of featuring unknown national and international composers with the support of more than 400 community volunteers. In between the festivities, Joseph samples a taste of the island in castles, country homes, markets, pubs, and restaurants. It’s clear that Ireland has much to celebrate – its heritage and culture, its struggles and survival, its scenic beauty and natural attractions — and we’re all invited to join in the revelry.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1202 - Ireland – Following the Way of St. Patrick – Part 1\u003c/strong>\u003c/p>\n\u003cp>Joseph follows in the footsteps of St. Patrick, Ireland’s Patron Saint, when he wanders by foot and travels by car along the Way and Trail of St. Patrick in Northern Ireland. In this episode, Joseph encounters Patrick’s history in the grand Roman Catholic and Church of Ireland cathedrals in Armagh, the ecclesiastical capital of Ireland. He visits with fifth-century Celts at Navin Centre & Fort and then travels on to other sacred and mythical sites, washing his face in St. Patrick’s Well and sitting in the saint’s Chair. Along the rugged Irish coast, he visits the Giant’s Causeway and finds plenty of comfort and good cheer at Bushmill’s historic distillery. He travels on to Northern Ireland’s capital, Belfast, and tours the University, Titanic and Cathedral Quarters and drops into a few pubs for a pint of Guinness or two to quench his thirst. By the end of his Belfast stay he’s prepared to move on to Downpatrick, Patrick’s burial place, for all the festivities and celebrations surrounding the saint’s day.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1203 - Ireland – Following the Way of St. Patrick – Part 2 \u003c/strong>\u003c/p>\n\u003cp>Joseph continues his Irish journey in the footsteps St. Patrick, Ireland’s Patron Saint, by foot and by car along the Way and Trail of St. Patrick in Northern Ireland. This episode takes him to Slemish Mountain where Patrick served as a slave and Strangford Lough where Patrick returned to Ireland to answer the heavenly call to convert the populace to Christianity. He visits Saul Church, where Patrick began his mission, and Downpatrick Cathedral, St. Patrick’s burial site. While on his journey sacred sites abound, but he best connects with his Patrick’s spirit in the forests, fields and mountains where he walked, worked and lived. Ireland is a land of myth and legend and rich in customs and traditions. St. Patrick’s Day in Downpatrick is filled to the brim with their observance. Here Joseph discovers that while in much of the world St. Patrick’s Day is a rousing party, in Ireland the saint’s death is commemorated as a time of reconciliation, contemplation, and family and cultural celebrations. In typical Irish fashion, it’s also a time for mighty craic – a great time!\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1204 - The Best of Taiwan\u003c/strong>\u003c/p>\n\u003cp>Why Taiwan? That is a question uninitiated visitors to Taiwan may ask. Beginning with its Portuguese discoverers, who called it \u003cem>Isla Formosa\u003c/em>, Beautiful Isle; they will soon find there is much in Taiwan to enjoy. With close to 1,000 miles of coastline to stroll, 286 mountain peaks over 9,000 feet to climb, 10 islands to explore, countless festivals to celebrate and 14 aboriginal groups to meet, Taiwan is a wondrous land with an abundance of surprising things to do, see and experience. Joseph has covered the island from every angle. He’s taken in the island by rail, reveled in its natural treasures, sampled its unique foods and drinks, combed through its night markets, explored its islands, participated in spiritual and cultural festivals and celebrated with its people. In his latest Taiwan episode Joseph dips into his previous Taiwan adventures, picks the best of his experiences and answers the question, “Why Taiwan?”\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1205 - South Africa – Into the Wild!\u003c/strong>\u003c/p>\n\u003cp>Joseph heads back to his first African adventure when he safaris through South Africa for close encounters with its animals and people. His journey begins in Cape Town, South Africa’s mother city, so called because it’s the country’s oldest. Then in the shadow of the city’s landmark Table Mountain, he visits South Africa’s oldest wine country and samples some of South Africa's finest wines. While we can expect to find lions and elephants on Joseph’s African journey, at the Cape of Good Hope Joseph also introduces us to ostriches and a colony of three thousand African Penguins. The climax of the episode is Joseph’s safari at Shamwari Game Reserve, a 61,000 acre preserve. Equally as inspiring as Joseph’s experience being surrounded by the multitude of Shamwari’s amazing animal residents is his experience in Alicedale, an abandoned rail town on the edge of the reserve. There he learns that sustainable tourism, attracted by the game reserve, has given the people new hope. In a dramatic moment of illustrated truth, Joseph’s South African journey teaches us that although predators kill by instinct, people choose whether to attack or embrace each other and choice is what makes us human and allows us to celebrate our connection.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1206 - South Padre Island, TX\u003c/strong>\u003c/p>\n\u003cp>Joseph heads to South Padre Island for a host of activities that highlight the many pleasures available to visitors to the longest barrier island on the South Texas Coast. Besides enjoying the local's favorite pastime of kicking’ back and breathing in the sweet sea breezes, Joseph partakes of the islands’ many natural and manmade attractions. From fishing to bird watching and horseback riding, from building sand castles to kayaking the lagoon and hitting the surf, Joseph joins in the fun. A highlight of his visit is his in-depth visit to the only Sea Turtle rescue set in the United States -- South Padre Island Sea Turtle, Inc. To round out his stay he follows the Sandcastle Trail and Sea Turtle Art Trail and proves that South Padre Island has something to offer every visitor and the best time to visit is now.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1207 - France – Cruising on the Lot \u003c/strong>\u003c/p>\n\u003cp>Joseph and his crew navigate a watery path under the craggy cliffs and dramatic escarpments of Southwest France. Winding their way by boat through the Lot River Valley they capture Joseph’s journey through the river’s ancient locks and the region’s magical villages. Among the many treasures, the episode features are Saint-Cirq-Lapopie, classified as one of the “Most Beautiful Villages of France”, the Château de Mercuès, with its Michelin star restaurant and award-winning winery, as well as, the region’s capital, Cahors, which boasts historic bridges, secret gardens and one of the best marchés – farmer's markets -- in Southwest France. Joseph offers his viewers a taste of the region’s abundance of riches.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1208 - Alaska – America’s Last Frontier\u003c/strong>\u003c/p>\n\u003cp>Joseph looks back to his first voyage through Alaska’s Inside Passage to the land and the people of America’s Last Frontier. His ocean-going vessel carries him through Canadian waters to Prince Rupert, British Columbia and on through Alaska’s inside passage to Juneau, Skagway and Sitka. Along the way, the ship stops in Tracy Arm Fjord to catch nature’s show headlined by Bald Eagles and Gray, Orca and Humpback whales. Further explorations take him to Alaska’s capital, Juneau and while no roads lead to Juneau visitors still come to trek its glaciers, kayak its rivers and ski its mountains. Joseph’s Alaskan journey of discovery continues in the Klondike Gold Rush town of Skagway and in historic Sitka where he explores its Russian roots. On his Inside Passage journey, he meets the Tsimshian people and learns of their struggle to retain their language, rich culture and ancient ceremonies. Alaska is America’s Last Frontier and every Alaskan has a story to tell about what brought them and what keeps them there. In the end, Joseph discovers that they came for the land, but they stayed for the people.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>Underwritten by: EVA Airways, No Jet Lag\u003cbr>\nLocal Underwriting: available with non-compete of national underwriter\u003c/p>\n\u003cp>Producer: Julie Rosendo, \u003ca href=\"mailto:julie@travelscope.net\">julie@travelscope.net\u003c/a>\u003c/p>\n\u003cp>Presenting Station: KQED, San Francisco\u003c/p>\n\u003cp>\u003cstrong>About APT:\u003c/strong>\u003c/p>\n\u003cp>\u003cu>American Public Television \u003c/u>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performances, news, and current affairs programs, dramas, how-to programs, children’s series, and classic movies. \u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>, \u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>, \u003cem>Chris Kimball’s Milk Street Television\u003c/em>, \u003cem>Front and Center\u003c/em>, \u003cem>Doc Martin\u003c/em>, \u003cem>Nightly Business Report\u003c/em>, \u003cem>Midsomer Murders\u003c/em>, \u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>, \u003cem>Globe Trekker\u003c/em>, \u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>, and \u003cem>P. Allen Smith’s Garden Home \u003c/em>are a sampling of APT’s programs, considered some of the most popular on public television.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>APT licenses programs internationally through its APT Worldwide service. Entering its 13th year, Create®TV — featuring the best of public television’s lifestyle programming — is distributed by American Public Television. APT also distributes WORLD™, public television’s premier news, science, and documentary channel. To find out more about APT’s programs and services, visit APTonline.org.\u003c/p>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">About KQED\u003c/span>\u003c/h6>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most-listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/span>\u003c/h6>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1202 - Ireland – Following the Way of St. Patrick – Part 1\u003c/strong>\u003c/p>\n\u003cp>Joseph follows in the footsteps of St. Patrick, Ireland’s Patron Saint, when he wanders by foot and travels by car along the Way and Trail of St. Patrick in Northern Ireland. In this episode, Joseph encounters Patrick’s history in the grand Roman Catholic and Church of Ireland cathedrals in Armagh, the ecclesiastical capital of Ireland. He visits with fifth-century Celts at Navin Centre & Fort and then travels on to other sacred and mythical sites, washing his face in St. Patrick’s Well and sitting in the saint’s Chair. Along the rugged Irish coast, he visits the Giant’s Causeway and finds plenty of comfort and good cheer at Bushmill’s historic distillery. He travels on to Northern Ireland’s capital, Belfast, and tours the University, Titanic and Cathedral Quarters and drops into a few pubs for a pint of Guinness or two to quench his thirst. By the end of his Belfast stay he’s prepared to move on to Downpatrick, Patrick’s burial place, for all the festivities and celebrations surrounding the saint’s day.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1203 - Ireland – Following the Way of St. Patrick – Part 2 \u003c/strong>\u003c/p>\n\u003cp>Joseph continues his Irish journey in the footsteps St. Patrick, Ireland’s Patron Saint, by foot and by car along the Way and Trail of St. Patrick in Northern Ireland. This episode takes him to Slemish Mountain where Patrick served as a slave and Strangford Lough where Patrick returned to Ireland to answer the heavenly call to convert the populace to Christianity. He visits Saul Church, where Patrick began his mission, and Downpatrick Cathedral, St. Patrick’s burial site. While on his journey sacred sites abound, but he best connects with his Patrick’s spirit in the forests, fields and mountains where he walked, worked and lived. Ireland is a land of myth and legend and rich in customs and traditions. St. Patrick’s Day in Downpatrick is filled to the brim with their observance. Here Joseph discovers that while in much of the world St. Patrick’s Day is a rousing party, in Ireland the saint’s death is commemorated as a time of reconciliation, contemplation, and family and cultural celebrations. In typical Irish fashion, it’s also a time for mighty craic – a great time!\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1204 - The Best of Taiwan\u003c/strong>\u003c/p>\n\u003cp>Why Taiwan? That is a question uninitiated visitors to Taiwan may ask. Beginning with its Portuguese discoverers, who called it \u003cem>Isla Formosa\u003c/em>, Beautiful Isle; they will soon find there is much in Taiwan to enjoy. With close to 1,000 miles of coastline to stroll, 286 mountain peaks over 9,000 feet to climb, 10 islands to explore, countless festivals to celebrate and 14 aboriginal groups to meet, Taiwan is a wondrous land with an abundance of surprising things to do, see and experience. Joseph has covered the island from every angle. He’s taken in the island by rail, reveled in its natural treasures, sampled its unique foods and drinks, combed through its night markets, explored its islands, participated in spiritual and cultural festivals and celebrated with its people. In his latest Taiwan episode Joseph dips into his previous Taiwan adventures, picks the best of his experiences and answers the question, “Why Taiwan?”\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>1205 - South Africa – Into the Wild!\u003c/strong>\u003c/p>\n\u003cp>Joseph heads back to his first African adventure when he safaris through South Africa for close encounters with its animals and people. His journey begins in Cape Town, South Africa’s mother city, so called because it’s the country’s oldest. Then in the shadow of the city’s landmark Table Mountain, he visits South Africa’s oldest wine country and samples some of South Africa's finest wines. While we can expect to find lions and elephants on Joseph’s African journey, at the Cape of Good Hope Joseph also introduces us to ostriches and a colony of three thousand African Penguins. The climax of the episode is Joseph’s safari at Shamwari Game Reserve, a 61,000 acre preserve. Equally as inspiring as Joseph’s experience being surrounded by the multitude of Shamwari’s amazing animal residents is his experience in Alicedale, an abandoned rail town on the edge of the reserve. There he learns that sustainable tourism, attracted by the game reserve, has given the people new hope. In a dramatic moment of illustrated truth, Joseph’s South African journey teaches us that although predators kill by instinct, people choose whether to attack or embrace each other and choice is what makes us human and allows us to celebrate our connection.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1206 - South Padre Island, TX\u003c/strong>\u003c/p>\n\u003cp>Joseph heads to South Padre Island for a host of activities that highlight the many pleasures available to visitors to the longest barrier island on the South Texas Coast. Besides enjoying the local's favorite pastime of kicking’ back and breathing in the sweet sea breezes, Joseph partakes of the islands’ many natural and manmade attractions. From fishing to bird watching and horseback riding, from building sand castles to kayaking the lagoon and hitting the surf, Joseph joins in the fun. A highlight of his visit is his in-depth visit to the only Sea Turtle rescue set in the United States -- South Padre Island Sea Turtle, Inc. To round out his stay he follows the Sandcastle Trail and Sea Turtle Art Trail and proves that South Padre Island has something to offer every visitor and the best time to visit is now.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1207 - France – Cruising on the Lot \u003c/strong>\u003c/p>\n\u003cp>Joseph and his crew navigate a watery path under the craggy cliffs and dramatic escarpments of Southwest France. Winding their way by boat through the Lot River Valley they capture Joseph’s journey through the river’s ancient locks and the region’s magical villages. Among the many treasures, the episode features are Saint-Cirq-Lapopie, classified as one of the “Most Beautiful Villages of France”, the Château de Mercuès, with its Michelin star restaurant and award-winning winery, as well as, the region’s capital, Cahors, which boasts historic bridges, secret gardens and one of the best marchés – farmer's markets -- in Southwest France. Joseph offers his viewers a taste of the region’s abundance of riches.\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>1208 - Alaska – America’s Last Frontier\u003c/strong>\u003c/p>\n\u003cp>Joseph looks back to his first voyage through Alaska’s Inside Passage to the land and the people of America’s Last Frontier. His ocean-going vessel carries him through Canadian waters to Prince Rupert, British Columbia and on through Alaska’s inside passage to Juneau, Skagway and Sitka. Along the way, the ship stops in Tracy Arm Fjord to catch nature’s show headlined by Bald Eagles and Gray, Orca and Humpback whales. Further explorations take him to Alaska’s capital, Juneau and while no roads lead to Juneau visitors still come to trek its glaciers, kayak its rivers and ski its mountains. Joseph’s Alaskan journey of discovery continues in the Klondike Gold Rush town of Skagway and in historic Sitka where he explores its Russian roots. On his Inside Passage journey, he meets the Tsimshian people and learns of their struggle to retain their language, rich culture and ancient ceremonies. Alaska is America’s Last Frontier and every Alaskan has a story to tell about what brought them and what keeps them there. In the end, Joseph discovers that they came for the land, but they stayed for the people.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>Underwritten by: EVA Airways, No Jet Lag\u003cbr>\nLocal Underwriting: available with non-compete of national underwriter\u003c/p>\n\u003cp>Producer: Julie Rosendo, \u003ca href=\"mailto:julie@travelscope.net\">julie@travelscope.net\u003c/a>\u003c/p>\n\u003cp>Presenting Station: KQED, San Francisco\u003c/p>\n\u003cp>\u003cstrong>About APT:\u003c/strong>\u003c/p>\n\u003cp>\u003cu>American Public Television \u003c/u>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performances, news, and current affairs programs, dramas, how-to programs, children’s series, and classic movies. \u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>, \u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>, \u003cem>Chris Kimball’s Milk Street Television\u003c/em>, \u003cem>Front and Center\u003c/em>, \u003cem>Doc Martin\u003c/em>, \u003cem>Nightly Business Report\u003c/em>, \u003cem>Midsomer Murders\u003c/em>, \u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>, \u003cem>Globe Trekker\u003c/em>, \u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>, and \u003cem>P. Allen Smith’s Garden Home \u003c/em>are a sampling of APT’s programs, considered some of the most popular on public television.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>APT licenses programs internationally through its APT Worldwide service. Entering its 13th year, Create®TV — featuring the best of public television’s lifestyle programming — is distributed by American Public Television. APT also distributes WORLD™, public television’s premier news, science, and documentary channel. To find out more about APT’s programs and services, visit APTonline.org.\u003c/p>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">About KQED\u003c/span>\u003c/h6>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most-listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/span>\u003c/h6>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cstrong>May 2019\u003c/strong> – \u003ca href=\"http://travelscope.net/season/season-10-overview/\">Season 10\u003c/a> of the Emmy Award-winning series Joseph Rosendo’s Travelscope received three more Telly Awards for its cultural travel series bringing its total \u003ca href=\"http://travelscope.net/awards/\">Telly Tally to 47\u003c/a>!\u003c/p>\n\u003cp>Founded in 1979, the Telly Awards honors video and television made for all screens and is judged by The Telly Award Judging Council; a group of leading video and television experts from some of the most prestigious companies in entertainment, publishing, advertising, and emerging technology.\u003c/p>\n\u003cp>\"Fantastic! Three more bronze pals to add to our Telly gang” says Emmy-winning director and host \u003ca href=\"http://travelscope.net/about/bio/\">Joseph Rosendo\u003c/a>, “It is an abundance of riches that proves that not only do our millions of viewers appreciate the care we take and the efforts we make to create a quality, culturally-sensitive show that strives to make a difference in our world, but our peers recognize and value our endeavors as well. We’re grateful to American Public Television and PBS — the guardians of quality television — for giving us the opportunity to be a window for our viewers to the amazing people and cultures with whom we share our planet — which has such wonders in it! I’m thankful to our talented crew and all the wonderful people I’ve met in 40 years as a travel journalist who allowed me to tell their stories. Stay tuned for more award-winning adventures!”\u003c/p>\n\u003cp>Joseph Rosendo’s Travelscope episodes honored with 2019 Telly Awards:\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/episodes/season-10/mekong-river-adventure-1/\">Mekong River Adventure\u003c/a> – Part 1\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/episodes/season-10/mekong-river-adventure-1/\">Mekong River Adventure\u003c/a> – Part 1 – for cinematography\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/episodes/season-10/myanmar-irrawaddy-river-adventure/\">Myanmar Irrawaddy River Journey\u003c/a>\u003c/p>\n\u003cp>In addition to the 2018 Telly Awards, Joseph Rosendo’s Travelscope has been previously honored with 44 Tellys. Travelscope has also won six National Emmys and received 19 Emmy nominations. \u003ca href=\"http://travelscope.net/awards/\">A complete list of Travelscope awards is available here\u003c/a>.\u003c/p>\n\u003cp>Presented by KQED and distributed by American Public Television to PBS and Public Television stations,\u003ca href=\"http://travelscope.net/\"> over 120 episodes of Joseph Rosendo’s Travelscope\u003c/a> are available on your local PBS station, Create TV and Amazon Video. Season 11 will be released August 2019. Travelscope thanks its Season 10 funders, \u003ca href=\"https://www.evaair.com/en-us/index.html\">EVA Air\u003c/a> and \u003ca href=\"http://www.nojetlag.com/\">No Jet\u003c/a> Lag.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/press/joseph-rosendos-travelscope-honored-with-three-telly-awards/\">Click here for Press Contact Information\u003c/a>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cstrong>May 2019\u003c/strong> – \u003ca href=\"http://travelscope.net/season/season-10-overview/\">Season 10\u003c/a> of the Emmy Award-winning series Joseph Rosendo’s Travelscope received three more Telly Awards for its cultural travel series bringing its total \u003ca href=\"http://travelscope.net/awards/\">Telly Tally to 47\u003c/a>!\u003c/p>\n\u003cp>Founded in 1979, the Telly Awards honors video and television made for all screens and is judged by The Telly Award Judging Council; a group of leading video and television experts from some of the most prestigious companies in entertainment, publishing, advertising, and emerging technology.\u003c/p>\n\u003cp>\"Fantastic! Three more bronze pals to add to our Telly gang” says Emmy-winning director and host \u003ca href=\"http://travelscope.net/about/bio/\">Joseph Rosendo\u003c/a>, “It is an abundance of riches that proves that not only do our millions of viewers appreciate the care we take and the efforts we make to create a quality, culturally-sensitive show that strives to make a difference in our world, but our peers recognize and value our endeavors as well. We’re grateful to American Public Television and PBS — the guardians of quality television — for giving us the opportunity to be a window for our viewers to the amazing people and cultures with whom we share our planet — which has such wonders in it! I’m thankful to our talented crew and all the wonderful people I’ve met in 40 years as a travel journalist who allowed me to tell their stories. Stay tuned for more award-winning adventures!”\u003c/p>\n\u003cp>Joseph Rosendo’s Travelscope episodes honored with 2019 Telly Awards:\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/episodes/season-10/mekong-river-adventure-1/\">Mekong River Adventure\u003c/a> – Part 1\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/episodes/season-10/mekong-river-adventure-1/\">Mekong River Adventure\u003c/a> – Part 1 – for cinematography\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/episodes/season-10/myanmar-irrawaddy-river-adventure/\">Myanmar Irrawaddy River Journey\u003c/a>\u003c/p>\n\u003cp>In addition to the 2018 Telly Awards, Joseph Rosendo’s Travelscope has been previously honored with 44 Tellys. Travelscope has also won six National Emmys and received 19 Emmy nominations. \u003ca href=\"http://travelscope.net/awards/\">A complete list of Travelscope awards is available here\u003c/a>.\u003c/p>\n\u003cp>Presented by KQED and distributed by American Public Television to PBS and Public Television stations,\u003ca href=\"http://travelscope.net/\"> over 120 episodes of Joseph Rosendo’s Travelscope\u003c/a> are available on your local PBS station, Create TV and Amazon Video. Season 11 will be released August 2019. Travelscope thanks its Season 10 funders, \u003ca href=\"https://www.evaair.com/en-us/index.html\">EVA Air\u003c/a> and \u003ca href=\"http://www.nojetlag.com/\">No Jet\u003c/a> Lag.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://travelscope.net/press/joseph-rosendos-travelscope-honored-with-three-telly-awards/\">Click here for Press Contact Information\u003c/a>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003ch6 style=\"text-align: left\">\u003cb>Joseph Rosendo’s Travelscope - Season 11\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cem>\u003cspan style=\"font-weight: 400\">Season 11 premieres in August of 2019. Check your local station for listing.\u003c/span>\u003c/em>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Joseph Rosendo’s Travelscope continues the excellence in content and production that viewers have come to expect from the Travelscope team. The 11th season of this Emmy award-winning series covers the globe from North America to Africa to Asia. Starting close to home with town and country experiences in Maine’s largest city, Portland, and the naturally rich Blue Hill Peninsula, Joseph then hops across the border to Canada for an episode that features Ottawa, Canada’s capital and the World Heritage Rideau Canal, as well as the colorful towns and villages along the historic waterway. In Africa we join Joseph in Zambia for a wildlife safari in South Luangwa National Park and then follow the Zambezi River to Victoria Falls. In Taiwan we explore the Taroko Gorge, a truly magnificent national park. Further adventures will take viewers on journeys that expand their minds and open their hearts. Season 11 allows viewers to accept the world’s invitation to visit and experience our planet, its people and animals in all their glory.\u003c/span>\u003c/h6>\n\u003cp>[gallery type=\"slideshow\" size=\"full\" ids=\"10776,10777,10778,10779,10780,10781\"]\u003c/p>\n\u003ch6 style=\"text-align: left\">\u003cb>1101 - Taiwan – Mountain Beauty, Villages & Cultures – Part 1\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Joseph explores Taiwan’s most stunning natural attraction and national park — The Taroko Gorge — which highlights the mountain beauty, villages and cultures of \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Ilha Formosa\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">. His journey takes him on hikes through the marble gorge, across dramatic suspension bridges, to stunning waterfalls and up mountain slopes where Taiwan’s native beauty is spread out before him. His journey continues in one of Taiwan’s 200 “Leisure Farms,” \u003c/span>\u003cspan style=\"font-weight: 400\">which offer locals and visitors rural settings, traditional folk activities, creative cuisines and “Do It Yourself” arts and crafts which complement Taiwan’s mountain beauty, villages and cultural experiences. \u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1102 - Taiwan – Mountain Beauty, Villages & Culture – Part 2\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">In this Taiwan episode Joseph \u003c/span>\u003cspan style=\"font-weight: 400\">leaves the forested heights of Taroko National Park and continues his explorations of Taiwan’s small, cultural mountain villages. \u003c/span>\u003cspan style=\"font-weight: 400\">In their historic “Old Streets” he explores artisan shops, local restaurants and colorful temples for a hearty taste of Taiwanese culture. \u003c/span>\u003cspan style=\"font-weight: 400\"> He also discovers more of Taiwan’s original people through their food, arts & crafts, customs and traditions. He tries his hand at indigo cloth dying with the Hakka people, witnesses traditional Tayan weaving and participates in the equally somber and joyous Pasta'ay\u003c/span>\u003cspan style=\"font-weight: 400\"> Festival of the indigenous Saisiyat Tribe. Here he joins in their festival of Blessing, Atonement and Forgiveness.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1103 - Maine – Town & Country\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Join Joseph on a Maine adventure that uncovers Maine’s Town and Country pleasures while focusing on its greatest resource — its people. From brew masters to boat builders, from the Oyster Lady to the Lobsterman Family, Joseph meets the Mainers that carrying on the traditions and maritime heritage of Maine and those that are in the forefront of innovation and change. Travel with Joseph as he explores the historic sites, chic shops and fine restaurants of Portland, and discovers the joys of going off-the-beaten-track in the fishing villages and towns of the beautiful Blue Hill Peninsula. On his travels Joseph hikes, bikes, sails, kayaks, dines and samples the citified and rural pleasures of the country’s most forested state. He uncovers little-known attractions while he also experiences Maine’s tried and true one. It’s a Down East Maine Down Home journey.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1104 - Thailand – Bangkok and Beyond\u003c/b>\u003cspan style=\"font-weight: 400\"> - \u003c/span>\u003cspan style=\"font-weight: 400\">From grand palaces to Buddhist temples, from white sandy beaches to tropical forests, Thailand is the land of smiles. And most Thai adventures begin in Bangkok. From Chatuchak, a bustling market in the heart of the city, to encounters with holy men and visits to some of Thailand’s richest of temples, Joseph’s Thai adventures expand the mind and touch the heart. Thailand is rich in cultural connections and Joseph experiences them in Bangkok, but also along the River Kwai where the beauty of the river belies the horrors that occurred there during the Second World War. Joseph’s Thai journey is an emotional roller coaster that spans the range from joyous celebration to meditative contemplation. Along the way there are diverse activities to fill the sultry Thai days.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1105 - Cruising Canada: Ottawa and the Rideau Canal\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">The Rideau Canal is a UNESCO World Heritage Site, a popular tourist and recreational attraction and the oldest continuously operating canal system in North America. At every bend along the scenic engineering miracle the traveler is gifted with a world of surprises in its adjacent cities, towns and villages. \u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Joseph begins his Rideau Canal journey in Ottawa where he explores the capital’s diverse neighborhoods, historic landmarks, farmer’s markets and hip restaurants. From the Ottawa Locks he climbs aboard his personal craft and pilots the luxury vessel along the canal’s watery trail on placid waters through thick forests to picturesque communities. He grinds flour in an ancient mill, samples “butter tarts” with the Gingerbread Man, blows glass “witch balls” and helps First Nations craftspeople build a birch bark canoe. From visiting a cannabis factory to dining on maple syrup soaked flapjacks and cranking open the 19\u003c/span>\u003cspan style=\"font-weight: 400\">th\u003c/span>\u003cspan style=\"font-weight: 400\"> century locks by hand, Joseph’s Rideau Canal adventure pleases the senses and touches the heart.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1106 - Zambia - Bush & River Safari - \u003c/b>\u003cspan style=\"font-weight: 400\">Magnificent, wild and culturally rich, Zambia is everything you think Africa is and more. Still unspoiled and untamed, Zambia is the “Real Africa.” Joseph first flies into the South Luangwa National Park for astonishing wildlife and cultural encounters. We join Joseph on village visits, jeep excursions as well as on a walking safari for close encounters with the King of Beasts! He then heads south along the great Zambezi River. There he canoes through “Hippo City”, visits with a pride of lions, and for the icing on the cake journeys to Victoria Falls or as the locals call it, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Mosi-oa-Tunya\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\"> — “The Smoke that Thunders.” In one of the world’s great wonders he swims in the “Devil’s Pool” and leans out into the 300-foot abyss. In the end, he discovers that although Zambia’s wildlife is impressive and its natural wonders, breathtaking, it is the majesty of its people’s gentle smiles, open hearts, and quiet strength that outshines it all!\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Underwritten by: EVA Airways & No Jet Lag\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Local Underwriting: available with non-compete of national underwriter\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Producer: Julie Rosendo, \u003c/span>\u003ca href=\"mailto:julie@travelscope.net\">\u003cspan style=\"font-weight: 400\">julie@travelscope.net\u003c/span>\u003c/a>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Presenting Station: KQED, San Francisco\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Publicity & PR: Julie Rosendo, \u003c/span>\u003ca href=\"mailto:Julie@travelscope.net\">\u003cspan style=\"font-weight: 400\">Julie@travelscope.net\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> \u003c/span>\u003c/h6>\n\u003cp> \u003c/p>\n\u003cp>About APT:\u003c/p>\n\u003cp>\u003cu>American Public Television \u003c/u>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>, \u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>, \u003cem>Chris Kimball’s Milk Street Television\u003c/em>, \u003cem>Front and Center\u003c/em>, \u003cem>Doc Martin\u003c/em>, \u003cem>Nightly Business Report\u003c/em>, \u003cem>Midsomer Murders\u003c/em>, \u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>, \u003cem>Globe Trekker\u003c/em>, \u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>, and \u003cem>P. Allen Smith’s Garden Home \u003c/em>are a sampling of APT’s programs, considered some of the most popular on public television.\u003c/p>\n\u003cp>APT licenses programs internationally through its APT Worldwide service. Entering its 13th year, Create®TV — featuring the best of public television’s lifestyle programming — is distributed by American Public Television. APT also distributes WORLD™, public television’s premier news, science and documentary channel. To find out more about APT’s programs and services, visit APTonline.org.\u003c/p>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">About KQED\u003c/span>\u003c/h6>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most-listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003c/h6>\n\u003cp>[ad fullwidth]\u003c/p>\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003ch6 style=\"text-align: left\">\u003cb>Joseph Rosendo’s Travelscope - Season 11\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cem>\u003cspan style=\"font-weight: 400\">Season 11 premieres in August of 2019. Check your local station for listing.\u003c/span>\u003c/em>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Joseph Rosendo’s Travelscope continues the excellence in content and production that viewers have come to expect from the Travelscope team. The 11th season of this Emmy award-winning series covers the globe from North America to Africa to Asia. Starting close to home with town and country experiences in Maine’s largest city, Portland, and the naturally rich Blue Hill Peninsula, Joseph then hops across the border to Canada for an episode that features Ottawa, Canada’s capital and the World Heritage Rideau Canal, as well as the colorful towns and villages along the historic waterway. In Africa we join Joseph in Zambia for a wildlife safari in South Luangwa National Park and then follow the Zambezi River to Victoria Falls. In Taiwan we explore the Taroko Gorge, a truly magnificent national park. Further adventures will take viewers on journeys that expand their minds and open their hearts. Season 11 allows viewers to accept the world’s invitation to visit and experience our planet, its people and animals in all their glory.\u003c/span>\u003c/h6>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003ch6 style=\"text-align: left\">\u003cb>1101 - Taiwan – Mountain Beauty, Villages & Cultures – Part 1\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Joseph explores Taiwan’s most stunning natural attraction and national park — The Taroko Gorge — which highlights the mountain beauty, villages and cultures of \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Ilha Formosa\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">. His journey takes him on hikes through the marble gorge, across dramatic suspension bridges, to stunning waterfalls and up mountain slopes where Taiwan’s native beauty is spread out before him. His journey continues in one of Taiwan’s 200 “Leisure Farms,” \u003c/span>\u003cspan style=\"font-weight: 400\">which offer locals and visitors rural settings, traditional folk activities, creative cuisines and “Do It Yourself” arts and crafts which complement Taiwan’s mountain beauty, villages and cultural experiences. \u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1102 - Taiwan – Mountain Beauty, Villages & Culture – Part 2\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">In this Taiwan episode Joseph \u003c/span>\u003cspan style=\"font-weight: 400\">leaves the forested heights of Taroko National Park and continues his explorations of Taiwan’s small, cultural mountain villages. \u003c/span>\u003cspan style=\"font-weight: 400\">In their historic “Old Streets” he explores artisan shops, local restaurants and colorful temples for a hearty taste of Taiwanese culture. \u003c/span>\u003cspan style=\"font-weight: 400\"> He also discovers more of Taiwan’s original people through their food, arts & crafts, customs and traditions. He tries his hand at indigo cloth dying with the Hakka people, witnesses traditional Tayan weaving and participates in the equally somber and joyous Pasta'ay\u003c/span>\u003cspan style=\"font-weight: 400\"> Festival of the indigenous Saisiyat Tribe. Here he joins in their festival of Blessing, Atonement and Forgiveness.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1103 - Maine – Town & Country\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Join Joseph on a Maine adventure that uncovers Maine’s Town and Country pleasures while focusing on its greatest resource — its people. From brew masters to boat builders, from the Oyster Lady to the Lobsterman Family, Joseph meets the Mainers that carrying on the traditions and maritime heritage of Maine and those that are in the forefront of innovation and change. Travel with Joseph as he explores the historic sites, chic shops and fine restaurants of Portland, and discovers the joys of going off-the-beaten-track in the fishing villages and towns of the beautiful Blue Hill Peninsula. On his travels Joseph hikes, bikes, sails, kayaks, dines and samples the citified and rural pleasures of the country’s most forested state. He uncovers little-known attractions while he also experiences Maine’s tried and true one. It’s a Down East Maine Down Home journey.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1104 - Thailand – Bangkok and Beyond\u003c/b>\u003cspan style=\"font-weight: 400\"> - \u003c/span>\u003cspan style=\"font-weight: 400\">From grand palaces to Buddhist temples, from white sandy beaches to tropical forests, Thailand is the land of smiles. And most Thai adventures begin in Bangkok. From Chatuchak, a bustling market in the heart of the city, to encounters with holy men and visits to some of Thailand’s richest of temples, Joseph’s Thai adventures expand the mind and touch the heart. Thailand is rich in cultural connections and Joseph experiences them in Bangkok, but also along the River Kwai where the beauty of the river belies the horrors that occurred there during the Second World War. Joseph’s Thai journey is an emotional roller coaster that spans the range from joyous celebration to meditative contemplation. Along the way there are diverse activities to fill the sultry Thai days.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1105 - Cruising Canada: Ottawa and the Rideau Canal\u003c/b>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">The Rideau Canal is a UNESCO World Heritage Site, a popular tourist and recreational attraction and the oldest continuously operating canal system in North America. At every bend along the scenic engineering miracle the traveler is gifted with a world of surprises in its adjacent cities, towns and villages. \u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Joseph begins his Rideau Canal journey in Ottawa where he explores the capital’s diverse neighborhoods, historic landmarks, farmer’s markets and hip restaurants. From the Ottawa Locks he climbs aboard his personal craft and pilots the luxury vessel along the canal’s watery trail on placid waters through thick forests to picturesque communities. He grinds flour in an ancient mill, samples “butter tarts” with the Gingerbread Man, blows glass “witch balls” and helps First Nations craftspeople build a birch bark canoe. From visiting a cannabis factory to dining on maple syrup soaked flapjacks and cranking open the 19\u003c/span>\u003cspan style=\"font-weight: 400\">th\u003c/span>\u003cspan style=\"font-weight: 400\"> century locks by hand, Joseph’s Rideau Canal adventure pleases the senses and touches the heart.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cb>1106 - Zambia - Bush & River Safari - \u003c/b>\u003cspan style=\"font-weight: 400\">Magnificent, wild and culturally rich, Zambia is everything you think Africa is and more. Still unspoiled and untamed, Zambia is the “Real Africa.” Joseph first flies into the South Luangwa National Park for astonishing wildlife and cultural encounters. We join Joseph on village visits, jeep excursions as well as on a walking safari for close encounters with the King of Beasts! He then heads south along the great Zambezi River. There he canoes through “Hippo City”, visits with a pride of lions, and for the icing on the cake journeys to Victoria Falls or as the locals call it, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Mosi-oa-Tunya\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\"> — “The Smoke that Thunders.” In one of the world’s great wonders he swims in the “Devil’s Pool” and leans out into the 300-foot abyss. In the end, he discovers that although Zambia’s wildlife is impressive and its natural wonders, breathtaking, it is the majesty of its people’s gentle smiles, open hearts, and quiet strength that outshines it all!\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Underwritten by: EVA Airways & No Jet Lag\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Local Underwriting: available with non-compete of national underwriter\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Producer: Julie Rosendo, \u003c/span>\u003ca href=\"mailto:julie@travelscope.net\">\u003cspan style=\"font-weight: 400\">julie@travelscope.net\u003c/span>\u003c/a>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Presenting Station: KQED, San Francisco\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003cspan style=\"font-weight: 400\">Publicity & PR: Julie Rosendo, \u003c/span>\u003ca href=\"mailto:Julie@travelscope.net\">\u003cspan style=\"font-weight: 400\">Julie@travelscope.net\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> \u003c/span>\u003c/h6>\n\u003cp> \u003c/p>\n\u003cp>About APT:\u003c/p>\n\u003cp>\u003cu>American Public Television \u003c/u>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>, \u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>, \u003cem>Chris Kimball’s Milk Street Television\u003c/em>, \u003cem>Front and Center\u003c/em>, \u003cem>Doc Martin\u003c/em>, \u003cem>Nightly Business Report\u003c/em>, \u003cem>Midsomer Murders\u003c/em>, \u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>, \u003cem>Globe Trekker\u003c/em>, \u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>, and \u003cem>P. Allen Smith’s Garden Home \u003c/em>are a sampling of APT’s programs, considered some of the most popular on public television.\u003c/p>\n\u003cp>APT licenses programs internationally through its APT Worldwide service. Entering its 13th year, Create®TV — featuring the best of public television’s lifestyle programming — is distributed by American Public Television. APT also distributes WORLD™, public television’s premier news, science and documentary channel. To find out more about APT’s programs and services, visit APTonline.org.\u003c/p>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">About KQED\u003c/span>\u003c/h6>\n\u003ch6>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most-listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/span>\u003c/h6>\n\u003ch6 style=\"text-align: left\">\u003c/h6>\n\u003cp>\u003c/p>\u003c/div>",
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"disqusTitle": "Roadtrip Nation: Skill Powered",
"title": "Roadtrip Nation: Skill Powered",
"headTitle": "roadtrip nation | KQED's Pressroom | About KQED",
"content": "\u003cp>\u003cstrong>Roadtrip Nation: Skill Powered\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong style=\"color: #2b2b2b;font-size: 16px\">Program Synopsis\u003c/strong>For students all over the country, it can often feel like their educational experiences are steering them toward one common end goal: earning a college degree. But recently, soaring tuition costs have many reevaluating the belief that a four-year degree is the best route toward a fulfilling life.\u003c/p>\n\u003cp>Simultaneously, the declining popularity of vocational schools combined with a retiring workforce has opened up huge skills gaps in trades from woodworking to cosmetology. With most jobs requiring on-the-job training or certifications rather than four-year degrees, skilled trades hold plenty of promise—but not many young adults have been exposed to their true potential. Roadtrip Nation’s new documentary, “Skill Powered” is on a mission to change that.\u003c/p>\n\u003cp>“Skill Powered” follows three young adults—Alex, Shyane, and Ryan—as they shadow people across the country who are forging their own ways within their trades. All of the roadtrippers are intrigued by different skill-focused careers, but none of them have a set path planned—yet.\u003c/p>\n\u003cp>[gallery type=\"slideshow\" size=\"large\" ids=\"10717,10716,10715,10714,10713,10712,10711,10710,10709\"]\u003c/p>\n\u003cp>Currently working in heating, ventilation, and air conditioning, Ryan is the only roadtripper who already has extensive experience within a trade. But he still has more he wants to accomplish in his field, and hopes that this trip will introduce him to certifications and training programs that can advance him toward his eventual goal of owning his own HVAC company.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>After he was sidelined by an injury, roadtripper Alex’s college soccer career ended abruptly. Soon afterwards, he realized that his major wasn’t going to lead him to the job of his dreams. Now he’s searching for what’s next—he recently took an interest in scuba diving, and wants to find a mentor who can help him get the training he needs to pursue a scuba-centric career.\u003c/p>\n\u003cp>Shyane had plans to attend college, but it hasn’t worked out. Even so, she doesn’t want her lack of a degree to relegate her to a passionless job. She hopes the road trip will show her how others created steady, fulfilling careers through means outside of earning a four-year degree.\u003c/p>\n\u003cp>Over 24 days and 3,000 miles, the team’s interviews and shared experiences gradually start to reshape what they’d thought about skilled trades. During a visit to Los Angeles Trade–Technical College, welding professor Lisa Legohn teaches the crew about her craft—and shakes up their definitions of “passion.” In Santa Fe, principal contractor and designer Mark Giorgetti inspires Ryan to broaden his horizons and look into LEED certification. And in Oklahoma City, Kimberly Leser, curator of behavioral husbandry and animal welfare at the Oklahoma City Zoo, helps Shyane realize that her love of animals could blossom into a viable career.\u003c/p>\n\u003cp>In telling the nuanced stories of people powering skilled trades across the country, “Skill Powered” uncovers the skill, precision, and most importantly, passion being put into jobs that had previously been portrayed as “dead-end” or “dirty,”—and proves that there are always infinite ways to build yourself a better life.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>Roadtripper Bios\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Shyane\u003c/strong>\u003c/p>\n\u003cp>Age 19\u003c/p>\n\u003cp>From Porter, TX\u003c/p>\n\u003cp>Shyane is ready to take off in a million directions. But while she’s got the energy to push toward any goal and the resolve to work hard, she knows that what she really needs right now is guidance. All of that drive and curiosity without experience isn’t enough to get her where she wants to go and get her past the financial hardship she grew up with. Right now, her sights are set on working on a cruise ship—but she’s ready for any adventure, even if it means long hours and being away from home. She’s hoping that this trip is the spark she needs to start that journey.\u003c/p>\n\u003cp>\u003cstrong>Alexander\u003c/strong>\u003c/p>\n\u003cp>Age 23\u003c/p>\n\u003cp>From Torrance, CA\u003c/p>\n\u003cp>Alexander has been camping since he was a kid, and you can regularly find him spearfishing off the coast of California, where he grew up. Being a camp counselor was the first time he realized that he needed to be outside for a living—but it was also when he realized he didn’t have the training for the jobs he wanted. He has a college degree—but without applied training he’s feeling lost. Working in nature gives him a sense of direction. He wants to meet people working in the outdoors who are happy and supporting their families, to see if it’s a life he could build for himself, too.\u003c/p>\n\u003cp>\u003cstrong>Ryan\u003c/strong>\u003c/p>\n\u003cp>Age 24\u003c/p>\n\u003cp>From Asheville, NC\u003c/p>\n\u003cp>Ryan’s parents didn’t work in the trades, but it’s the memory of visiting his dad—stuck in a cubicle at work—that made Ryan certain that he didn’t want to be in an office. He’s been working in HVAC for three years now. He grew up with a love for baseball and football, and his two brothers made sure he turned out tough and ready to handle anything. The three of them want to start their own business together. You don’t need a four-year degree to be successful, he says—he wants to prove that you can live a great life by working in the trades, and he wants his life to be an example.\u003c/p>\n\u003cp>\u003cstrong>Roadtrip Nation Skill Powered Featured Interviews and Locations\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003cstrong>Los Angeles, CA\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Lisa Legohn\u003c/li>\n\u003cli>Master Welder\u003c/li>\n\u003cli>Laura Zahn, Founder, \u003cem>Allied Woodshop\u003c/em>\u003c/li>\n\u003cli>RH LeeShop, Manager, \u003cem>Offerman Woodshop\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Las Vegas, NV\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Leticia Nunez, Executive Chef, \u003cem>Bacchanal Buffet at Caesars Palace\u003c/em>\u003c/li>\n\u003cli>Mike Hall, Head of Musical Instrument Technician Department, \u003cem>Blue Man Group\u003c/em>\u003c/li>\n\u003cli>Scott Dahl, Head of Audio, Blue Man Group\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Santa Fe, NM\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Mark Giorgetti, Principal, \u003cem>Palo Santo Designs\u003c/em>\u003c/li>\n\u003cli>Peter Page, Owner & President, \u003cem>AMENERGY\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Oklahoma City, OK\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Kimberly Leser, Curator of Animal Behavior & Welfare, \u003cem>Oklahoma City Zoo\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Auburn, AL\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Christine Moses, Technical Associate, \u003cem>GE Aviation\u003c/em>\u003c/li>\n\u003cli>Cedric Hall, Technical Associate, \u003cem>GE Aviation\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Miami, FL\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Bill Lamp’l, Founder, \u003cem>Grove Scuba\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Orlando, FL\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Nancy Feldman, Wardrobe & Makeup Supervisor, \u003cem>Blue Man Group\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>Is your station airing \u003cem>Skill Powered\u003c/em>? Check out the social kit here: \u003ca href=\"https://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2019/04/Skill-Powered-Station-Sharing-Guide.pdf\">Skill Powered Station Sharing Guide\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Media Contact:\u003c/strong>\u003c/p>\n\u003cp>Loureen Ayyoub, \u003ca href=\"mailto:loureen@roadtripnation.com\">loureen@roadtripnation.com\u003c/a>\u003c/p>\n\u003cp>Funding for Roadtrip Nation: Skill Powered is made possible by Penn Foster & Strada Education Network\u003c/p>\n\u003cp>\u003cstrong>Websites and Social Media\u003c/strong>\u003c/p>\n\u003cp>Website:\u003ca href=\"http://ww2.kqed.org/pressroom/wp-admin/_wp_link_placeholder\"> roadtripnation.com\u003c/a>\u003cbr>\nEducation Site: \u003ca href=\"http://roadtripnation.org\">roadtripnation.org\u003c/a>\u003cbr>\nTwitter: \u003ca href=\"http://twitter.com/RoadtripNation\">twitter.com/RoadtripNation\u003c/a>\u003cbr>\nFacebook: \u003ca href=\"http://facebook.com/RoadtripNation\">facebook.com/RoadtripNation\u003c/a>\u003cbr>\nYouTube: \u003ca href=\"http://youtube.com/roadtripnation\">youtube.com/roadtripnation\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About APT:\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>\u003cu>American Public Television \u003c/u>\u003c/strong>\u003cstrong>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003c/strong>\u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Chris Kimball’s Milk Street Television\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Front and Center\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Doc Martin\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Nightly Business Report\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Midsomer Murders\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Globe Trekker\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>\u003cstrong>, and \u003c/strong>\u003cem>P. 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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cstrong>Roadtrip Nation: Skill Powered\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong style=\"color: #2b2b2b;font-size: 16px\">Program Synopsis\u003c/strong>For students all over the country, it can often feel like their educational experiences are steering them toward one common end goal: earning a college degree. But recently, soaring tuition costs have many reevaluating the belief that a four-year degree is the best route toward a fulfilling life.\u003c/p>\n\u003cp>Simultaneously, the declining popularity of vocational schools combined with a retiring workforce has opened up huge skills gaps in trades from woodworking to cosmetology. With most jobs requiring on-the-job training or certifications rather than four-year degrees, skilled trades hold plenty of promise—but not many young adults have been exposed to their true potential. Roadtrip Nation’s new documentary, “Skill Powered” is on a mission to change that.\u003c/p>\n\u003cp>“Skill Powered” follows three young adults—Alex, Shyane, and Ryan—as they shadow people across the country who are forging their own ways within their trades. All of the roadtrippers are intrigued by different skill-focused careers, but none of them have a set path planned—yet.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Currently working in heating, ventilation, and air conditioning, Ryan is the only roadtripper who already has extensive experience within a trade. But he still has more he wants to accomplish in his field, and hopes that this trip will introduce him to certifications and training programs that can advance him toward his eventual goal of owning his own HVAC company.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>After he was sidelined by an injury, roadtripper Alex’s college soccer career ended abruptly. Soon afterwards, he realized that his major wasn’t going to lead him to the job of his dreams. Now he’s searching for what’s next—he recently took an interest in scuba diving, and wants to find a mentor who can help him get the training he needs to pursue a scuba-centric career.\u003c/p>\n\u003cp>Shyane had plans to attend college, but it hasn’t worked out. Even so, she doesn’t want her lack of a degree to relegate her to a passionless job. She hopes the road trip will show her how others created steady, fulfilling careers through means outside of earning a four-year degree.\u003c/p>\n\u003cp>Over 24 days and 3,000 miles, the team’s interviews and shared experiences gradually start to reshape what they’d thought about skilled trades. During a visit to Los Angeles Trade–Technical College, welding professor Lisa Legohn teaches the crew about her craft—and shakes up their definitions of “passion.” In Santa Fe, principal contractor and designer Mark Giorgetti inspires Ryan to broaden his horizons and look into LEED certification. And in Oklahoma City, Kimberly Leser, curator of behavioral husbandry and animal welfare at the Oklahoma City Zoo, helps Shyane realize that her love of animals could blossom into a viable career.\u003c/p>\n\u003cp>In telling the nuanced stories of people powering skilled trades across the country, “Skill Powered” uncovers the skill, precision, and most importantly, passion being put into jobs that had previously been portrayed as “dead-end” or “dirty,”—and proves that there are always infinite ways to build yourself a better life.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>Roadtripper Bios\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Shyane\u003c/strong>\u003c/p>\n\u003cp>Age 19\u003c/p>\n\u003cp>From Porter, TX\u003c/p>\n\u003cp>Shyane is ready to take off in a million directions. But while she’s got the energy to push toward any goal and the resolve to work hard, she knows that what she really needs right now is guidance. All of that drive and curiosity without experience isn’t enough to get her where she wants to go and get her past the financial hardship she grew up with. Right now, her sights are set on working on a cruise ship—but she’s ready for any adventure, even if it means long hours and being away from home. She’s hoping that this trip is the spark she needs to start that journey.\u003c/p>\n\u003cp>\u003cstrong>Alexander\u003c/strong>\u003c/p>\n\u003cp>Age 23\u003c/p>\n\u003cp>From Torrance, CA\u003c/p>\n\u003cp>Alexander has been camping since he was a kid, and you can regularly find him spearfishing off the coast of California, where he grew up. Being a camp counselor was the first time he realized that he needed to be outside for a living—but it was also when he realized he didn’t have the training for the jobs he wanted. He has a college degree—but without applied training he’s feeling lost. Working in nature gives him a sense of direction. He wants to meet people working in the outdoors who are happy and supporting their families, to see if it’s a life he could build for himself, too.\u003c/p>\n\u003cp>\u003cstrong>Ryan\u003c/strong>\u003c/p>\n\u003cp>Age 24\u003c/p>\n\u003cp>From Asheville, NC\u003c/p>\n\u003cp>Ryan’s parents didn’t work in the trades, but it’s the memory of visiting his dad—stuck in a cubicle at work—that made Ryan certain that he didn’t want to be in an office. He’s been working in HVAC for three years now. He grew up with a love for baseball and football, and his two brothers made sure he turned out tough and ready to handle anything. The three of them want to start their own business together. You don’t need a four-year degree to be successful, he says—he wants to prove that you can live a great life by working in the trades, and he wants his life to be an example.\u003c/p>\n\u003cp>\u003cstrong>Roadtrip Nation Skill Powered Featured Interviews and Locations\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong> \u003c/strong>\u003cstrong>Los Angeles, CA\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Lisa Legohn\u003c/li>\n\u003cli>Master Welder\u003c/li>\n\u003cli>Laura Zahn, Founder, \u003cem>Allied Woodshop\u003c/em>\u003c/li>\n\u003cli>RH LeeShop, Manager, \u003cem>Offerman Woodshop\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Las Vegas, NV\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Leticia Nunez, Executive Chef, \u003cem>Bacchanal Buffet at Caesars Palace\u003c/em>\u003c/li>\n\u003cli>Mike Hall, Head of Musical Instrument Technician Department, \u003cem>Blue Man Group\u003c/em>\u003c/li>\n\u003cli>Scott Dahl, Head of Audio, Blue Man Group\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Santa Fe, NM\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Mark Giorgetti, Principal, \u003cem>Palo Santo Designs\u003c/em>\u003c/li>\n\u003cli>Peter Page, Owner & President, \u003cem>AMENERGY\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Oklahoma City, OK\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Kimberly Leser, Curator of Animal Behavior & Welfare, \u003cem>Oklahoma City Zoo\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Auburn, AL\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Christine Moses, Technical Associate, \u003cem>GE Aviation\u003c/em>\u003c/li>\n\u003cli>Cedric Hall, Technical Associate, \u003cem>GE Aviation\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Miami, FL\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Bill Lamp’l, Founder, \u003cem>Grove Scuba\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cstrong>Orlando, FL\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>Nancy Feldman, Wardrobe & Makeup Supervisor, \u003cem>Blue Man Group\u003c/em>\u003c/li>\n\u003c/ul>\n\u003cp>Is your station airing \u003cem>Skill Powered\u003c/em>? Check out the social kit here: \u003ca href=\"https://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2019/04/Skill-Powered-Station-Sharing-Guide.pdf\">Skill Powered Station Sharing Guide\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Media Contact:\u003c/strong>\u003c/p>\n\u003cp>Loureen Ayyoub, \u003ca href=\"mailto:loureen@roadtripnation.com\">loureen@roadtripnation.com\u003c/a>\u003c/p>\n\u003cp>Funding for Roadtrip Nation: Skill Powered is made possible by Penn Foster & Strada Education Network\u003c/p>\n\u003cp>\u003cstrong>Websites and Social Media\u003c/strong>\u003c/p>\n\u003cp>Website:\u003ca href=\"http://ww2.kqed.org/pressroom/wp-admin/_wp_link_placeholder\"> roadtripnation.com\u003c/a>\u003cbr>\nEducation Site: \u003ca href=\"http://roadtripnation.org\">roadtripnation.org\u003c/a>\u003cbr>\nTwitter: \u003ca href=\"http://twitter.com/RoadtripNation\">twitter.com/RoadtripNation\u003c/a>\u003cbr>\nFacebook: \u003ca href=\"http://facebook.com/RoadtripNation\">facebook.com/RoadtripNation\u003c/a>\u003cbr>\nYouTube: \u003ca href=\"http://youtube.com/roadtripnation\">youtube.com/roadtripnation\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About APT:\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>\u003cu>American Public Television \u003c/u>\u003c/strong>\u003cstrong>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003c/strong>\u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Chris Kimball’s Milk Street Television\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Front and Center\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Doc Martin\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Nightly Business Report\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Midsomer Murders\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Globe Trekker\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>\u003cstrong>, and \u003c/strong>\u003cem>P. 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"disqusTitle": "Roadtrip Nation: Beating the Odds",
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"content": "\u003cp>After 15 years of making films and series about overcoming life’s obstacles, Roadtrip Nation’s newest one-hour documentary “Beating the Odds” tackles some of its toughest hurdles yet. The film takes an unflinching look at the socioeconomic problems affecting the lives of young adults across the U.S., from poverty, to physical and mental abuse, to the creeping influence of the\u003cbr>\ndrug epidemic. But in examining these ills, it also presents the antidote: the resilience of America’s youth, as inspiringly illustrated by the stories of its three featured road-trippers.\u003c/p>\n\u003cp>“Beating the Odds” centers around the cross-country journey of three young adults who’ve made it through some formidable challenges: There’s Estephanie, the college sophomore who’s struggling to finance her dream of becoming an actress, yet refuses to give up because she knows that higher education is her ticket out of the Bronx. There’s Esther, who was adopted out\u003cbr>\nof a neglectful home thanks in part to the intervention of her elementary school teachers, and is now entering college in the hopes of becoming an educator herself. And James, nicknamed “Ikie”, who lost his father to drug addiction when he was a teenager—yet, rather than resenting his afflicted town, has since done everything he can to fight for his West Virginia community. Currently studying political science, he hopes to one day represent his state in the U.S. Senate.\u003c/p>\n\u003cp>The struggles of these three young adults are deeply personal, but they’re also universal, and the road trip reflects this geographically. The “Beating the Odds” journey covers nearly 3,500 miles, making stops in locales as diverse as New York City and Virginia’s Shenandoah National Park, as the team winds its way from coast to coast in Roadtrip Nation’s signature green RV. Along the way, the road-trippers take time to sit down with several individuals who’ve not only\u003cbr>\nmade it through their obstacles, but then used them as fuel to propel their communities forward: leaders like Geoffrey Canada, the education reform activist whose “cradle-to- college” method is raising high school graduation rates in his hometown of Central Harlem, and Robert Garcia, a Peruvian immigrant who became the youngest-ever—and the first openly gay—mayor of Long Beach, California, one of the most populous and diverse cities in America.\u003c/p>\n\u003cp>A hands-down highlight of the trip comes when the road-trippers are invited to attend former First Lady Michelle Obama’s Beating the Odds Summit in Washington, D.C. After seeing the former First Lady use her platform to support her fellow first-generation college students, the three realize that, as much they’ve needed the advice and encouragement gained from their interviews, they now also have a responsibility to pass their findings along to other young adults who need it just as badly. Of course, none of the road-trippers see this as a burden—instead, they’re all eager to become advocates for their communities in their own unique ways.\u003c/p>\n\u003cp>“Beating the Odds” may cover some of Roadtrip Nation’s heaviest subject matter yet, but rather than leaving viewers with the weight of the world, the film proves to be an empowering buoy that will lift up and inspire anyone who’s ever faced a challenge.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">\u003cimg class=\"alignnone size-medium wp-image-10101\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2018/02/IMG_1343a-800x533.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-768x512.jpg 768w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-1180x787.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-960x640.jpg 960w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-240x160.jpg 240w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-375x250.jpg 375w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-520x347.jpg 520w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a.jpg 1248w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Estephanie Cardenas\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Age 20\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">From The Bronx, NY\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Estephanie is focused on growing into who she wants to be, and when something blocks her way, she finds a new way up. Raised in the Bronx by her mother, who worked seven days a week, Estephanie has been acting and performing for as long as she can remember, but arts education at her school was nonexistent. She got the spark she needed in an after-school arts program for inner-city students. Going from a school where she’d been teased for trying and striving, she saw what a difference one opportunity could make. After finishing high school in Miami, she’s back in the Bronx, working full-time and commuting to college at Pace University, where she’s studying acting. Even through the stress of paying for school, the hard work is worth it if she can help other kids like her find that spark to become who they are, too.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">\u003cimg class=\"alignnone size-medium wp-image-10102\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2018/02/IMG_1601a-800x533.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-768x512.jpg 768w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-1180x786.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-960x640.jpg 960w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-240x160.jpg 240w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-375x250.jpg 375w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-520x347.jpg 520w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a.jpg 1280w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">James “Ikie” Brooks\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Age 21\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">From Boone County, WV\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">There’s nothing that can keep me down, says Ikie. He knows that now, because in his teens, he faced his biggest turning point, and made it through. For his whole life, his parents struggled with drugs, but when he was 15, both of his parents were arrested, and the next year, his father died of an overdose. Surviving that time and getting to college has given him a different perspective on the programs and policies politicians talk about. That’s why he’s majoring in political science at Marshall University. Born and raised in the heart of coal country in West Virginia, Ikie wants to get into politics to help start conversations and do something about the problems he sees at home. On this trip, he’s looking for inspiration from others who have come from small towns and gone on to make big changes.\u003c/span>\u003c/p>\n\u003cp>\u003cimg class=\"alignnone size-medium wp-image-10103\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2018/02/IMG_1626a-800x533.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-768x512.jpg 768w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-1180x786.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-960x640.jpg 960w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-240x160.jpg 240w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-375x250.jpg 375w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-520x347.jpg 520w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a.jpg 1280w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Esther O’Brien\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Age 19\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">From Brookfield, WI\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">For Esther, theater was always a way to escape what was happening at home. And even when home changed, as she moved from an abusive household and bounced through the foster system, her love of acting persisted. At 13, when she and her brother were adopted into a big family, she gained 19 new brothers and sisters and a world of support. But every day is still a battle, even with her family by her side. The challenges she’s faced have made her stronger, and she’s determined not to let them limit her--or her opportunities. Theater, once an escape, is now her focus, along with elementary education. She’s planning on studying both next year at the University of Wisconsin—Stevens Point. That’s why she wants to see how others pursued many passions and reached their goals, so she can learn and grow from their stories.\u003c/span>\u003c/p>\n\u003cp>\u003cstrong>Media Contact:\u003c/strong>\u003c/p>\n\u003cp>Loureen Ayyoub, \u003ca href=\"mailto:loureen@roadtripnation.com\">loureen@roadtripnation.com\u003c/a>\u003cbr>\nChristina Reagan, \u003ca href=\"mailto:creagan@kqed.org\">creagan@kqed.org\u003c/a>\u003c/p>\n\u003cp>Funding for Roadtrip Nation: Beating the Odds is made possible by: ACT Learning for Equity in Learning\u003c/p>\n\u003cp>\u003cstrong>Websites and Social Media\u003c/strong>\u003c/p>\n\u003cp>Website:\u003ca href=\"http://ww2.kqed.org/pressroom/wp-admin/_wp_link_placeholder\"> roadtripnation.com\u003c/a>\u003cbr>\nEducation Site: \u003ca href=\"http://roadtripnation.org\">roadtripnation.org\u003c/a>\u003cbr>\nTwitter: \u003ca href=\"http://twitter.com/RoadtripNation\">twitter.com/RoadtripNation\u003c/a>\u003cbr>\nFacebook: \u003ca href=\"http://facebook.com/RoadtripNation\">facebook.com/RoadtripNation\u003c/a>\u003cbr>\nYouTube: \u003ca href=\"http://youtube.com/roadtripnation\">youtube.com/roadtripnation\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About APT:\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>\u003cu>American Public Television \u003c/u>\u003c/strong>\u003cstrong>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003c/strong>\u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Chris Kimball’s Milk Street Television\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Front and Center\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Doc Martin\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Nightly Business Report\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Midsomer Murders\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Globe Trekker\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>\u003cstrong>, and \u003c/strong>\u003cem>P. Allen Smith’s Garden Home \u003c/em>\u003cstrong>are a sampling of APT’s programs, considered some of the most popular on public television.\u003c/strong>\u003c/p>\n\u003cp>APT licenses programs internationally through its APT Worldwide service. Entering its 13th year, Create®TV — featuring the best of public television’s lifestyle programming — is distributed by American Public Television. APT also distributes WORLD™, public television’s premier news, science and documentary channel. To find out more about APT’s programs and services, visit APTonline.org.\u003c/p>\n\u003cp>\u003cstrong>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">About KQED\u003c/span>\u003c/strong>\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most-listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/span>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>After 15 years of making films and series about overcoming life’s obstacles, Roadtrip Nation’s newest one-hour documentary “Beating the Odds” tackles some of its toughest hurdles yet. The film takes an unflinching look at the socioeconomic problems affecting the lives of young adults across the U.S., from poverty, to physical and mental abuse, to the creeping influence of the\u003cbr>\ndrug epidemic. But in examining these ills, it also presents the antidote: the resilience of America’s youth, as inspiringly illustrated by the stories of its three featured road-trippers.\u003c/p>\n\u003cp>“Beating the Odds” centers around the cross-country journey of three young adults who’ve made it through some formidable challenges: There’s Estephanie, the college sophomore who’s struggling to finance her dream of becoming an actress, yet refuses to give up because she knows that higher education is her ticket out of the Bronx. There’s Esther, who was adopted out\u003cbr>\nof a neglectful home thanks in part to the intervention of her elementary school teachers, and is now entering college in the hopes of becoming an educator herself. And James, nicknamed “Ikie”, who lost his father to drug addiction when he was a teenager—yet, rather than resenting his afflicted town, has since done everything he can to fight for his West Virginia community. Currently studying political science, he hopes to one day represent his state in the U.S. Senate.\u003c/p>\n\u003cp>The struggles of these three young adults are deeply personal, but they’re also universal, and the road trip reflects this geographically. The “Beating the Odds” journey covers nearly 3,500 miles, making stops in locales as diverse as New York City and Virginia’s Shenandoah National Park, as the team winds its way from coast to coast in Roadtrip Nation’s signature green RV. Along the way, the road-trippers take time to sit down with several individuals who’ve not only\u003cbr>\nmade it through their obstacles, but then used them as fuel to propel their communities forward: leaders like Geoffrey Canada, the education reform activist whose “cradle-to- college” method is raising high school graduation rates in his hometown of Central Harlem, and Robert Garcia, a Peruvian immigrant who became the youngest-ever—and the first openly gay—mayor of Long Beach, California, one of the most populous and diverse cities in America.\u003c/p>\n\u003cp>A hands-down highlight of the trip comes when the road-trippers are invited to attend former First Lady Michelle Obama’s Beating the Odds Summit in Washington, D.C. After seeing the former First Lady use her platform to support her fellow first-generation college students, the three realize that, as much they’ve needed the advice and encouragement gained from their interviews, they now also have a responsibility to pass their findings along to other young adults who need it just as badly. Of course, none of the road-trippers see this as a burden—instead, they’re all eager to become advocates for their communities in their own unique ways.\u003c/p>\n\u003cp>“Beating the Odds” may cover some of Roadtrip Nation’s heaviest subject matter yet, but rather than leaving viewers with the weight of the world, the film proves to be an empowering buoy that will lift up and inspire anyone who’s ever faced a challenge.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">\u003cimg class=\"alignnone size-medium wp-image-10101\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2018/02/IMG_1343a-800x533.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-768x512.jpg 768w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-1180x787.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-960x640.jpg 960w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-240x160.jpg 240w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-375x250.jpg 375w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a-520x347.jpg 520w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1343a.jpg 1248w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Estephanie Cardenas\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Age 20\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">From The Bronx, NY\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Estephanie is focused on growing into who she wants to be, and when something blocks her way, she finds a new way up. Raised in the Bronx by her mother, who worked seven days a week, Estephanie has been acting and performing for as long as she can remember, but arts education at her school was nonexistent. She got the spark she needed in an after-school arts program for inner-city students. Going from a school where she’d been teased for trying and striving, she saw what a difference one opportunity could make. After finishing high school in Miami, she’s back in the Bronx, working full-time and commuting to college at Pace University, where she’s studying acting. Even through the stress of paying for school, the hard work is worth it if she can help other kids like her find that spark to become who they are, too.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">\u003cimg class=\"alignnone size-medium wp-image-10102\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2018/02/IMG_1601a-800x533.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-768x512.jpg 768w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-1180x786.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-960x640.jpg 960w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-240x160.jpg 240w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-375x250.jpg 375w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a-520x347.jpg 520w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1601a.jpg 1280w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">James “Ikie” Brooks\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Age 21\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">From Boone County, WV\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">There’s nothing that can keep me down, says Ikie. He knows that now, because in his teens, he faced his biggest turning point, and made it through. For his whole life, his parents struggled with drugs, but when he was 15, both of his parents were arrested, and the next year, his father died of an overdose. Surviving that time and getting to college has given him a different perspective on the programs and policies politicians talk about. That’s why he’s majoring in political science at Marshall University. Born and raised in the heart of coal country in West Virginia, Ikie wants to get into politics to help start conversations and do something about the problems he sees at home. On this trip, he’s looking for inspiration from others who have come from small towns and gone on to make big changes.\u003c/span>\u003c/p>\n\u003cp>\u003cimg class=\"alignnone size-medium wp-image-10103\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2018/02/IMG_1626a-800x533.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-800x533.jpg 800w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-160x107.jpg 160w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-768x512.jpg 768w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-1020x680.jpg 1020w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-1180x786.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-960x640.jpg 960w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-240x160.jpg 240w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-375x250.jpg 375w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a-520x347.jpg 520w, https://ww2.kqed.org/app/uploads/sites/63/2018/02/IMG_1626a.jpg 1280w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Esther O’Brien\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Age 19\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">From Brookfield, WI\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">For Esther, theater was always a way to escape what was happening at home. And even when home changed, as she moved from an abusive household and bounced through the foster system, her love of acting persisted. At 13, when she and her brother were adopted into a big family, she gained 19 new brothers and sisters and a world of support. But every day is still a battle, even with her family by her side. The challenges she’s faced have made her stronger, and she’s determined not to let them limit her--or her opportunities. Theater, once an escape, is now her focus, along with elementary education. She’s planning on studying both next year at the University of Wisconsin—Stevens Point. That’s why she wants to see how others pursued many passions and reached their goals, so she can learn and grow from their stories.\u003c/span>\u003c/p>\n\u003cp>\u003cstrong>Media Contact:\u003c/strong>\u003c/p>\n\u003cp>Loureen Ayyoub, \u003ca href=\"mailto:loureen@roadtripnation.com\">loureen@roadtripnation.com\u003c/a>\u003cbr>\nChristina Reagan, \u003ca href=\"mailto:creagan@kqed.org\">creagan@kqed.org\u003c/a>\u003c/p>\n\u003cp>Funding for Roadtrip Nation: Beating the Odds is made possible by: ACT Learning for Equity in Learning\u003c/p>\n\u003cp>\u003cstrong>Websites and Social Media\u003c/strong>\u003c/p>\n\u003cp>Website:\u003ca href=\"http://ww2.kqed.org/pressroom/wp-admin/_wp_link_placeholder\"> roadtripnation.com\u003c/a>\u003cbr>\nEducation Site: \u003ca href=\"http://roadtripnation.org\">roadtripnation.org\u003c/a>\u003cbr>\nTwitter: \u003ca href=\"http://twitter.com/RoadtripNation\">twitter.com/RoadtripNation\u003c/a>\u003cbr>\nFacebook: \u003ca href=\"http://facebook.com/RoadtripNation\">facebook.com/RoadtripNation\u003c/a>\u003cbr>\nYouTube: \u003ca href=\"http://youtube.com/roadtripnation\">youtube.com/roadtripnation\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About APT:\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>\u003cu>American Public Television \u003c/u>\u003c/strong>\u003cstrong>(APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003c/strong>\u003cem>America’s Test Kitchen From Cook’s Illustrated\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Chris Kimball’s Milk Street Television\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Front and Center\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Doc Martin\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Nightly Business Report\u003c/em>\u003cstrong>,\u003c/strong> \u003cem>Midsomer Murders\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>A Place to Call Home, Lidia’s Kitchen\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>Globe Trekker\u003c/em>\u003cstrong>, \u003c/strong>\u003cem>New Orleans Cooking with Kevin Belton, Simply Ming\u003c/em>\u003cstrong>, and \u003c/strong>\u003cem>P. Allen Smith’s Garden Home \u003c/em>\u003cstrong>are a sampling of APT’s programs, considered some of the most popular on public television.\u003c/strong>\u003c/p>\n\u003cp>APT licenses programs internationally through its APT Worldwide service. Entering its 13th year, Create®TV — featuring the best of public television’s lifestyle programming — is distributed by American Public Television. APT also distributes WORLD™, public television’s premier news, science and documentary channel. To find out more about APT’s programs and services, visit APTonline.org.\u003c/p>\n\u003cp>\u003cstrong>\u003cspan style=\"color: #444444;font-family: 'Arial','sans-serif';font-size: 9pt\">About KQED\u003c/span>\u003c/strong>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"disqusTitle": "Joanne Weir's Plate and Places Premieres on KQED 9",
"title": "Joanne Weir's Plate and Places Premieres on KQED 9",
"headTitle": "KQED's Pressroom | About KQED",
"content": "\u003cp>\u003cem>\u003cstrong>Joanne Weir’s\u003c/strong> \u003c/em>\u003cstrong>\u003cem>Plates and Places\u003c/em>\u003c/strong> is a first-class ticket to your own culinary adventure!\u003c/p>\n\u003cp>\u003cimg class=\"aligncenter wp-image-9851\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2017/09/JoanneWeir_ReSized_Pressroom.jpg\" alt=\"JoanneWeir_ReSized_Pressroom\" width=\"554\" height=\"415\">\u003c/p>\n\u003cp>Explore the destinations, meet the local people, and cook with great ingredients that have inspired Joanne throughout her career. In this cinematic new series filmed on location throughout France, Germany, Italy, Morocco and Greece\u003cstrong>\u003cem>, \u003c/em>\u003c/strong>Joanne’s curiosity and passion for good food combine for a thrilling adventure. Join Joanne on her quest to find the key ingredient to create extraordinary dishes: Inspiration!\u003c/p>\n\u003cp>Joanne’s mission is clear: create enticing meals using available ingredients, easy to grasp techniques, and inspiration from people and cultures around the world.\u003c/p>\n\u003cp>In\u003cstrong> \u003cem>Joanne Weir’s\u003c/em>\u003c/strong> \u003cstrong>\u003cem>Plates and Places,\u003c/em>\u003c/strong> Joanne demystifies exotic ingredients like harissa, preserved lemons, and white balsamic vinegar to add vibrant new flavors to your cooking. Join Joanne in beautiful Marrakech, where she uses aromatic spices to prepare a luscious tangia in the coals from an underground open flame oven. Head to a rice farm in Italy with Joanne and her students to learn the secrets of creating the perfect risotto. Then it’s off to the Greek island of Kea, where you’ll roll grape leaves and master the art of cooking lamb with a local chef using techniques passed down in her family for generations. Discover the various culinary traditions of Alsace on a river cruise down the picturesque Rhine. Back home, Joanne will take you to local markets and farms for the freshest ingredients, giving them a flavorful twist in tasty new recipes in her beautiful San Francisco kitchen.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Take a culinary journey with Joanne Weir through some of the most flavorful destinations in the world! In 13 brand new episodes of \u003cem>\u003cstrong>Joanne Weir’s\u003c/strong> \u003c/em>\u003cstrong>\u003cem>Plates and Places\u003c/em>\u003c/strong>, Joanne’s adventuresome spirit transports you to the most appetizing places. She can’t wait to take you there!\u003c/p>\n\u003cp>\u003cem>Joanne Weir's Plates and Places\u003c/em> premieres on KQED 9 on Saturday, February 10 at 1:00PM, with rebroadcast of her all new series beginning on KQED Plus on Monday, Feb. 12 at 1:30PM.\u003c/p>\n\u003cdiv class=\"aside\" style=\"text-align: center\">\n\u003cp>[gallery columns=\"2\" link=\"file\" ids=\"9980,9982,9981,9983,9984,9985\"]\u003c/p>\n\u003c/div>\n\u003cp>\u003cb>Episode Descriptions\u003c/b>\u003c/p>\n\u003cp>\u003cb>101 Risotto \u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Attend a cooking class in the Veneto, Italy with Joanne and her students as they create a two-course meal featuring the region's famous Amarone wine and explore one of the region's most historic rice mills. Back home in San Francisco, Joanne will make Risotto with Amarone Wine aand Radicchio and demonstrate extruded pasta.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Amarone and Radicchio Risotto , \u003c/span>\u003cspan style=\"font-weight: 400\">Extruded Rigatoni , and \u003c/span>\u003cspan style=\"font-weight: 400\">Beef Braised in Two Courses\u003c/span>\u003c/p>\n\u003cp>\u003cb>102 It’s All Greek to Me\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne and her students as they explore Greek food and culture on the island of Kea in Greece. Cook fish in fig leaves two ways and whip up two phyllo pies, one sweet and one savory.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Aglaia’s Spinach and Leek Pie, \u003c/span>\u003cspan style=\"font-weight: 400\">Honey Semolina Custard Pie-Galataboureko , \u003c/span>\u003cspan style=\"font-weight: 400\">Grilled Fish in Fig Leaves, and \u003c/span>\u003cspan style=\"font-weight: 400\">Fish in Fig Leaves with Fig Salsa\u003c/span>\u003c/p>\n\u003cp>\u003cb>103 Tangia\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Journey to Morocco with Joanne and her students as they learn first-hand how to make this humble yet delicious Moroccan stew called a Tangia. Back in her California kitchen, we’ll learn how to make a modern Chicken Tangia. Learn to make the quintessential Moroccan bread.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Traditional Lamb Tangia , \u003c/span>\u003cspan style=\"font-weight: 400\">Modern Chicken Tangia with Dried Cherries and Almonds, and \u003c/span>\u003cspan style=\"font-weight: 400\">Khobz Bread\u003c/span>\u003c/p>\n\u003cp>\u003cb>104 Cookies\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne as she travels the world, in search of the perfect cookie in Amsterdam, Riquwihr France, the Greek islands, Italy, and back in San Francisco, she’ll make an Ice-cream sandwich.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Stroopwafel cookies, \u003c/span>\u003cspan style=\"font-weight: 400\">Aglaia’s Almond Cookies, \u003c/span>\u003cspan style=\"font-weight: 400\">Sbrisolona, \u003c/span>\u003cspan style=\"font-weight: 400\">Coconut Macaroons, and \u003c/span>\u003cspan style=\"font-weight: 400\">Burnt Caramel Ice Cream Sandwiches\u003c/span>\u003c/p>\n\u003cp>\u003cb>105 You Say Tomato\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne as she travels to Parma, Italy to learn about the exceptional Italian tomato, and then brings them to her villa kitchen in Verona to make a comforting meal with her students. Back in her San Francisco kitchen, she will make a Tomato Corn Chowder and Eggs in Purgatory.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Chicken Pastissada with Polenta, \u003c/span>\u003cspan style=\"font-weight: 400\">Tomato Corn Chowder, and \u003c/span>\u003cspan style=\"font-weight: 400\">Eggs in Purgatory\u003c/span>\u003c/p>\n\u003cp>\u003cb>106 Olives\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne and group of food bloggers in the California wine county to learn about olives and cook up an olive themed dinner.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Fried Olives, \u003c/span>\u003cspan style=\"font-weight: 400\">Olive and Dried Fig Tapenade, \u003c/span>\u003cspan style=\"font-weight: 400\">Warm Marinated Olives, \u003c/span>\u003cspan style=\"font-weight: 400\">Pissaladiere, \u003c/span>\u003cspan style=\"font-weight: 400\">Chickpea, Herb and Olive Salad Provencal, \u003c/span>\u003cspan style=\"font-weight: 400\">Roast Side of Salmon with Olive Salsa Verde, and \u003c/span>\u003cspan style=\"font-weight: 400\">Olive Oil Cake\u003c/span>\u003c/p>\n\u003cp>\u003cb>107 For the Love of Figs\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Joanne visits a California fig orchard and learns about both fresh and dried figs. Back in the kitchen, we will make spiked fig jam and a fig tart.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Goat Cheese Tart with Figs and Prosciutto and \u003c/span>\u003cspan style=\"font-weight: 400\">Fig Jam with Armagnac\u003c/span>\u003c/p>\n\u003cp>\u003cb>108 Taste of Alsace \u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Experience Alsace, France as Joanne explores the quaint and picturesque town of Riquewihr and learns about Alsatian tarts, pretzels and one of her favorite food wines, Riesling.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Maldon Salt Pretzels and \u003c/span>\u003cspan style=\"font-weight: 400\">Tarte Flambee\u003c/span>\u003c/p>\n\u003cp>\u003cb>109 Moroccan Salads\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Travel with Joanne and her students in Marrakech, Morocco to learn about \u003c/span>\u003cspan style=\"font-weight: 400\">Moroccan salads and experience the food and spectacle of the \u003c/span>\u003cspan style=\"font-weight: 400\">Marrakesh medina at night.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Beef Kefta and Garden Salad, \u003c/span>\u003cspan style=\"font-weight: 400\">Three Moroccan Salads- Roasted Beets, Pistachios and Cumin, \u003c/span>\u003cspan style=\"font-weight: 400\">Roasted Carrots with Sheep Feta and Orange, and \u003c/span>\u003cspan style=\"font-weight: 400\">Cherry Tomato, Preserved Lemon and Roasted Yellow Peppers\u003c/span>\u003c/p>\n\u003cp>\u003cb>110 The Greek Kitchen\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Travel to the tiny Island of Kea in Greece to learn all about Moussaka and Scordalia. Back home in Joanne’s San Francisco kitchen, we’ll make a Joanne's Scordalia and her Pastitso.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Moussaka, \u003c/span>\u003cspan style=\"font-weight: 400\">Skordalia with Spinach and Walnuts, and \u003c/span>\u003cspan style=\"font-weight: 400\">Pastitso\u003c/span>\u003c/p>\n\u003cp>\u003cb>111 Pasta from Scratch\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne as she travels to Antico Locanda Sul Mincio with her students to enjoy a 7-course tortaloni banquet and then returns to master the fine art of making homemade tortaloni. In her studio kitchen, she’ll make Red Pepper Linguine with Clams as well as roll some special herb pappardelle.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Tortaloni, \u003c/span>\u003cspan style=\"font-weight: 400\">Spinach Pasta --Ravioli with Tomatoes and Basil, \u003c/span>\u003cspan style=\"font-weight: 400\">Red Pepper Linguine Saffron, Paprika, Cayenne, Clams, Tomato, and \u003c/span>\u003cspan style=\"font-weight: 400\">Pappardelle with Herbs\u003c/span>\u003c/p>\n\u003cp>\u003cb>112 Cooking in Strasbourg\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne and her students as they travel down the Rhine river to \u003c/span>\u003cspan style=\"font-weight: 400\">visit Strasbourg in Northern France. There we will learn about \u003c/span>\u003cspan style=\"font-weight: 400\">choucroute at the famous Maison de Tanneurs restaurant, and make it in our river ship galley kitchen. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Sauerkraut with Pork Shoulder and Sausages, and \u003c/span>\u003cspan style=\"font-weight: 400\">Roasted Beet Salad with Watercress and Hazelnuts\u003c/span>\u003c/p>\n\u003cp>\u003cb>113 Couscous\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Today we're going to the source to visit some Berber women just outside Marrakech who learn the fine art of making couscous like the women from Morocco have made for generations. Back home in San Francisco, we will make traditional couscous, a couscous salad and a couscous desert.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">4- Step Traditional Couscous , \u003c/span>\u003cspan style=\"font-weight: 400\">Couscous, Chickpea, lemon and Ginger Salad, and \u003c/span>\u003cspan style=\"font-weight: 400\">Orange Blossom Water, Honey, Dried Apricots, Pistachio and Couscous Dessert \u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About Plates and Places \u003c/b>\u003cbr>\n\u003cb>Joanne Weir’s Plates and Places \u003c/b>\u003cspan style=\"font-weight: 400\">is presented by KQED Presents and Executive Produced by Joanne Weir Productions and produced and directed by Paul Swensen.\u003c/span>\u003cb> \u003c/b>\u003cspan style=\"font-weight: 400\">It is distributed to public television nationwide by American Public Television (APT) beginning February, 2018. The 13 programs are underwritten by\u003c/span> \u003cspan style=\"font-weight: 400\">AMA Waterways, Mutti Tomatoes, Valley Fig Growers, Lindsay Olives, and Tsar Nicolai Caviar.\u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About KQED\u003c/b>\u003cb>\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places and ideas. \u003c/span>\u003ca href=\"http://www.kqed.org/\">\u003cspan style=\"font-weight: 400\">www.kqed.org\u003c/span>\u003c/a>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About American Public Television \u003c/b>\u003cbr>\n\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">American Public Television\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> (APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">America’s Test Kitchen From Cook’s Illustrated\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Chris Kimball’s Milk Street Television\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Front and Center\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Doc Martin\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Nightly Business Report\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Midsomer Murders\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">A Place to Call Home, Lidia’s Kitchen\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Globe Trekker\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">New Orleans Cooking with Kevin Belton, Simply Ming\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, and \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">P. Allen Smith’s Garden Home\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\"> are a sampling of APT’s programs, considered some of the most popular on public television. APT licenses programs internationally through its \u003c/span>\u003ca href=\"http://aptww.org/\">\u003cspan style=\"font-weight: 400\">APT Worldwide\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> service. Entering its 13\u003c/span>\u003cspan style=\"font-weight: 400\">th\u003c/span>\u003cspan style=\"font-weight: 400\"> year, \u003c/span>\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">Create®TV\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> — featuring the best of public television's lifestyle programming — is distributed by American Public Television. APT also distributes \u003c/span>\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">WORLD\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">™, public television’s premier news, science and documentary channel. To find out more about APT’s programs and services, visit \u003c/span>\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">APTonline.org\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">.\u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About Joanne Weir\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Joanne Weir is a James Beard award-winning cookbook author, cooking teacher, host and Executive Producer for the award-winning public television series “Joanne Weir Gets Fresh.” She is owner and managing partner of Copita, a tequileria & restaurant in Sausalito, California. The author of 17 cookbooks, including the newly released Kitchen Gypsy. Joanne also writes for several national magazines including Sunset, Fine Cooking Magazine, Cooking Light, AARP, the Magazine and Better Homes and Gardens. A 4th-generation professional cook, Joanne spent 5 years cooking at Chez Panisse after receiving a Master Chef Diploma with Madeleine Kamman. She travels and teaches extensively around the world as well as in her San Francisco studio kitchen.\u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About Paul Swensen \u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Paul Swensen has worked in the San Francisco Bay Area for thirty years as a filmmaker, producer, director, editor, actor, stage director and orchestral conductor. His National commercial credits include spots for Aqua Panna, Olympus, Paul Mitchell Hair Products, Korbel, Beringer Vineyards, Beaulieu Vineyards, Colavita Extra Virgin Olive Oil, Cuisinart, Visa, Sunkist and California Raisins. Paul has produced over 400 thirty-minute programs for Public Television. His directing credits include \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Joanne Weir’s Cooking Class, Joanne Weir’s Cooking Confidence, Joanne Weir Gets Fresh\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, Emmy Award winner,-\u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Avec Eric\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">,, Jacques Pepin’s \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Heart and Soul, and Martin Yan's Spice Kingdom.\u003c/span>\u003c/i>\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp> \u003c/p>\n\n",
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"excerpt": "Explore the destinations, meet the local people, and cook with great ingredients that have inspired Joanne throughout her career. In this cinematic new series filmed on location throughout France, Germany, Italy, Morocco and Greece, Joanne’s curiosity and passion for good food combine for a thrilling adventure. Join Joanne on her quest to find the key ingredient to create extraordinary dishes: Inspiration!",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cem>\u003cstrong>Joanne Weir’s\u003c/strong> \u003c/em>\u003cstrong>\u003cem>Plates and Places\u003c/em>\u003c/strong> is a first-class ticket to your own culinary adventure!\u003c/p>\n\u003cp>\u003cimg class=\"aligncenter wp-image-9851\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2017/09/JoanneWeir_ReSized_Pressroom.jpg\" alt=\"JoanneWeir_ReSized_Pressroom\" width=\"554\" height=\"415\">\u003c/p>\n\u003cp>Explore the destinations, meet the local people, and cook with great ingredients that have inspired Joanne throughout her career. In this cinematic new series filmed on location throughout France, Germany, Italy, Morocco and Greece\u003cstrong>\u003cem>, \u003c/em>\u003c/strong>Joanne’s curiosity and passion for good food combine for a thrilling adventure. Join Joanne on her quest to find the key ingredient to create extraordinary dishes: Inspiration!\u003c/p>\n\u003cp>Joanne’s mission is clear: create enticing meals using available ingredients, easy to grasp techniques, and inspiration from people and cultures around the world.\u003c/p>\n\u003cp>In\u003cstrong> \u003cem>Joanne Weir’s\u003c/em>\u003c/strong> \u003cstrong>\u003cem>Plates and Places,\u003c/em>\u003c/strong> Joanne demystifies exotic ingredients like harissa, preserved lemons, and white balsamic vinegar to add vibrant new flavors to your cooking. Join Joanne in beautiful Marrakech, where she uses aromatic spices to prepare a luscious tangia in the coals from an underground open flame oven. Head to a rice farm in Italy with Joanne and her students to learn the secrets of creating the perfect risotto. Then it’s off to the Greek island of Kea, where you’ll roll grape leaves and master the art of cooking lamb with a local chef using techniques passed down in her family for generations. Discover the various culinary traditions of Alsace on a river cruise down the picturesque Rhine. Back home, Joanne will take you to local markets and farms for the freshest ingredients, giving them a flavorful twist in tasty new recipes in her beautiful San Francisco kitchen.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Take a culinary journey with Joanne Weir through some of the most flavorful destinations in the world! In 13 brand new episodes of \u003cem>\u003cstrong>Joanne Weir’s\u003c/strong> \u003c/em>\u003cstrong>\u003cem>Plates and Places\u003c/em>\u003c/strong>, Joanne’s adventuresome spirit transports you to the most appetizing places. She can’t wait to take you there!\u003c/p>\n\u003cp>\u003cem>Joanne Weir's Plates and Places\u003c/em> premieres on KQED 9 on Saturday, February 10 at 1:00PM, with rebroadcast of her all new series beginning on KQED Plus on Monday, Feb. 12 at 1:30PM.\u003c/p>\n\u003cdiv class=\"aside\" style=\"text-align: center\">\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003c/div>\n\u003cp>\u003cb>Episode Descriptions\u003c/b>\u003c/p>\n\u003cp>\u003cb>101 Risotto \u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Attend a cooking class in the Veneto, Italy with Joanne and her students as they create a two-course meal featuring the region's famous Amarone wine and explore one of the region's most historic rice mills. Back home in San Francisco, Joanne will make Risotto with Amarone Wine aand Radicchio and demonstrate extruded pasta.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Amarone and Radicchio Risotto , \u003c/span>\u003cspan style=\"font-weight: 400\">Extruded Rigatoni , and \u003c/span>\u003cspan style=\"font-weight: 400\">Beef Braised in Two Courses\u003c/span>\u003c/p>\n\u003cp>\u003cb>102 It’s All Greek to Me\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne and her students as they explore Greek food and culture on the island of Kea in Greece. Cook fish in fig leaves two ways and whip up two phyllo pies, one sweet and one savory.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Aglaia’s Spinach and Leek Pie, \u003c/span>\u003cspan style=\"font-weight: 400\">Honey Semolina Custard Pie-Galataboureko , \u003c/span>\u003cspan style=\"font-weight: 400\">Grilled Fish in Fig Leaves, and \u003c/span>\u003cspan style=\"font-weight: 400\">Fish in Fig Leaves with Fig Salsa\u003c/span>\u003c/p>\n\u003cp>\u003cb>103 Tangia\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Journey to Morocco with Joanne and her students as they learn first-hand how to make this humble yet delicious Moroccan stew called a Tangia. Back in her California kitchen, we’ll learn how to make a modern Chicken Tangia. Learn to make the quintessential Moroccan bread.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Traditional Lamb Tangia , \u003c/span>\u003cspan style=\"font-weight: 400\">Modern Chicken Tangia with Dried Cherries and Almonds, and \u003c/span>\u003cspan style=\"font-weight: 400\">Khobz Bread\u003c/span>\u003c/p>\n\u003cp>\u003cb>104 Cookies\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne as she travels the world, in search of the perfect cookie in Amsterdam, Riquwihr France, the Greek islands, Italy, and back in San Francisco, she’ll make an Ice-cream sandwich.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Stroopwafel cookies, \u003c/span>\u003cspan style=\"font-weight: 400\">Aglaia’s Almond Cookies, \u003c/span>\u003cspan style=\"font-weight: 400\">Sbrisolona, \u003c/span>\u003cspan style=\"font-weight: 400\">Coconut Macaroons, and \u003c/span>\u003cspan style=\"font-weight: 400\">Burnt Caramel Ice Cream Sandwiches\u003c/span>\u003c/p>\n\u003cp>\u003cb>105 You Say Tomato\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne as she travels to Parma, Italy to learn about the exceptional Italian tomato, and then brings them to her villa kitchen in Verona to make a comforting meal with her students. Back in her San Francisco kitchen, she will make a Tomato Corn Chowder and Eggs in Purgatory.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Chicken Pastissada with Polenta, \u003c/span>\u003cspan style=\"font-weight: 400\">Tomato Corn Chowder, and \u003c/span>\u003cspan style=\"font-weight: 400\">Eggs in Purgatory\u003c/span>\u003c/p>\n\u003cp>\u003cb>106 Olives\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne and group of food bloggers in the California wine county to learn about olives and cook up an olive themed dinner.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Fried Olives, \u003c/span>\u003cspan style=\"font-weight: 400\">Olive and Dried Fig Tapenade, \u003c/span>\u003cspan style=\"font-weight: 400\">Warm Marinated Olives, \u003c/span>\u003cspan style=\"font-weight: 400\">Pissaladiere, \u003c/span>\u003cspan style=\"font-weight: 400\">Chickpea, Herb and Olive Salad Provencal, \u003c/span>\u003cspan style=\"font-weight: 400\">Roast Side of Salmon with Olive Salsa Verde, and \u003c/span>\u003cspan style=\"font-weight: 400\">Olive Oil Cake\u003c/span>\u003c/p>\n\u003cp>\u003cb>107 For the Love of Figs\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Joanne visits a California fig orchard and learns about both fresh and dried figs. Back in the kitchen, we will make spiked fig jam and a fig tart.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Goat Cheese Tart with Figs and Prosciutto and \u003c/span>\u003cspan style=\"font-weight: 400\">Fig Jam with Armagnac\u003c/span>\u003c/p>\n\u003cp>\u003cb>108 Taste of Alsace \u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Experience Alsace, France as Joanne explores the quaint and picturesque town of Riquewihr and learns about Alsatian tarts, pretzels and one of her favorite food wines, Riesling.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Maldon Salt Pretzels and \u003c/span>\u003cspan style=\"font-weight: 400\">Tarte Flambee\u003c/span>\u003c/p>\n\u003cp>\u003cb>109 Moroccan Salads\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Travel with Joanne and her students in Marrakech, Morocco to learn about \u003c/span>\u003cspan style=\"font-weight: 400\">Moroccan salads and experience the food and spectacle of the \u003c/span>\u003cspan style=\"font-weight: 400\">Marrakesh medina at night.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Beef Kefta and Garden Salad, \u003c/span>\u003cspan style=\"font-weight: 400\">Three Moroccan Salads- Roasted Beets, Pistachios and Cumin, \u003c/span>\u003cspan style=\"font-weight: 400\">Roasted Carrots with Sheep Feta and Orange, and \u003c/span>\u003cspan style=\"font-weight: 400\">Cherry Tomato, Preserved Lemon and Roasted Yellow Peppers\u003c/span>\u003c/p>\n\u003cp>\u003cb>110 The Greek Kitchen\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Travel to the tiny Island of Kea in Greece to learn all about Moussaka and Scordalia. Back home in Joanne’s San Francisco kitchen, we’ll make a Joanne's Scordalia and her Pastitso.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Moussaka, \u003c/span>\u003cspan style=\"font-weight: 400\">Skordalia with Spinach and Walnuts, and \u003c/span>\u003cspan style=\"font-weight: 400\">Pastitso\u003c/span>\u003c/p>\n\u003cp>\u003cb>111 Pasta from Scratch\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne as she travels to Antico Locanda Sul Mincio with her students to enjoy a 7-course tortaloni banquet and then returns to master the fine art of making homemade tortaloni. In her studio kitchen, she’ll make Red Pepper Linguine with Clams as well as roll some special herb pappardelle.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Tortaloni, \u003c/span>\u003cspan style=\"font-weight: 400\">Spinach Pasta --Ravioli with Tomatoes and Basil, \u003c/span>\u003cspan style=\"font-weight: 400\">Red Pepper Linguine Saffron, Paprika, Cayenne, Clams, Tomato, and \u003c/span>\u003cspan style=\"font-weight: 400\">Pappardelle with Herbs\u003c/span>\u003c/p>\n\u003cp>\u003cb>112 Cooking in Strasbourg\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Join Joanne and her students as they travel down the Rhine river to \u003c/span>\u003cspan style=\"font-weight: 400\">visit Strasbourg in Northern France. There we will learn about \u003c/span>\u003cspan style=\"font-weight: 400\">choucroute at the famous Maison de Tanneurs restaurant, and make it in our river ship galley kitchen. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">Sauerkraut with Pork Shoulder and Sausages, and \u003c/span>\u003cspan style=\"font-weight: 400\">Roasted Beet Salad with Watercress and Hazelnuts\u003c/span>\u003c/p>\n\u003cp>\u003cb>113 Couscous\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Today we're going to the source to visit some Berber women just outside Marrakech who learn the fine art of making couscous like the women from Morocco have made for generations. Back home in San Francisco, we will make traditional couscous, a couscous salad and a couscous desert.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Recipes: \u003c/span>\u003cspan style=\"font-weight: 400\">4- Step Traditional Couscous , \u003c/span>\u003cspan style=\"font-weight: 400\">Couscous, Chickpea, lemon and Ginger Salad, and \u003c/span>\u003cspan style=\"font-weight: 400\">Orange Blossom Water, Honey, Dried Apricots, Pistachio and Couscous Dessert \u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About Plates and Places \u003c/b>\u003cbr>\n\u003cb>Joanne Weir’s Plates and Places \u003c/b>\u003cspan style=\"font-weight: 400\">is presented by KQED Presents and Executive Produced by Joanne Weir Productions and produced and directed by Paul Swensen.\u003c/span>\u003cb> \u003c/b>\u003cspan style=\"font-weight: 400\">It is distributed to public television nationwide by American Public Television (APT) beginning February, 2018. The 13 programs are underwritten by\u003c/span> \u003cspan style=\"font-weight: 400\">AMA Waterways, Mutti Tomatoes, Valley Fig Growers, Lindsay Olives, and Tsar Nicolai Caviar.\u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About KQED\u003c/b>\u003cb>\u003cbr>\n\u003c/b>\u003cspan style=\"font-weight: 400\">KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places and ideas. \u003c/span>\u003ca href=\"http://www.kqed.org/\">\u003cspan style=\"font-weight: 400\">www.kqed.org\u003c/span>\u003c/a>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About American Public Television \u003c/b>\u003cbr>\n\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">American Public Television\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> (APT) is the leading syndicator of high-quality, top-rated programming to the nation’s public television stations. For more than 10 years, APT has annually distributed one-third or more of the top 100 highest-rated public television titles in the U.S. Founded in 1961, among its 250 new program titles per year, APT programs include prominent documentaries, performance, news and current affairs programs, dramas, how-to programs, children’s series and classic movies. \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">America’s Test Kitchen From Cook’s Illustrated\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Cook’s Country, AfroPoP, Rick Steves’ Europe\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Chris Kimball’s Milk Street Television\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Front and Center\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Doc Martin\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Nightly Business Report\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Midsomer Murders\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">A Place to Call Home, Lidia’s Kitchen\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Globe Trekker\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">New Orleans Cooking with Kevin Belton, Simply Ming\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, and \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">P. Allen Smith’s Garden Home\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\"> are a sampling of APT’s programs, considered some of the most popular on public television. APT licenses programs internationally through its \u003c/span>\u003ca href=\"http://aptww.org/\">\u003cspan style=\"font-weight: 400\">APT Worldwide\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> service. Entering its 13\u003c/span>\u003cspan style=\"font-weight: 400\">th\u003c/span>\u003cspan style=\"font-weight: 400\"> year, \u003c/span>\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">Create®TV\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> — featuring the best of public television's lifestyle programming — is distributed by American Public Television. APT also distributes \u003c/span>\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">WORLD\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">™, public television’s premier news, science and documentary channel. To find out more about APT’s programs and services, visit \u003c/span>\u003ca href=\"blank\">\u003cspan style=\"font-weight: 400\">APTonline.org\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">.\u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About Joanne Weir\u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Joanne Weir is a James Beard award-winning cookbook author, cooking teacher, host and Executive Producer for the award-winning public television series “Joanne Weir Gets Fresh.” She is owner and managing partner of Copita, a tequileria & restaurant in Sausalito, California. The author of 17 cookbooks, including the newly released Kitchen Gypsy. Joanne also writes for several national magazines including Sunset, Fine Cooking Magazine, Cooking Light, AARP, the Magazine and Better Homes and Gardens. A 4th-generation professional cook, Joanne spent 5 years cooking at Chez Panisse after receiving a Master Chef Diploma with Madeleine Kamman. She travels and teaches extensively around the world as well as in her San Francisco studio kitchen.\u003c/span>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>About Paul Swensen \u003c/b>\u003cbr>\n\u003cspan style=\"font-weight: 400\">Paul Swensen has worked in the San Francisco Bay Area for thirty years as a filmmaker, producer, director, editor, actor, stage director and orchestral conductor. His National commercial credits include spots for Aqua Panna, Olympus, Paul Mitchell Hair Products, Korbel, Beringer Vineyards, Beaulieu Vineyards, Colavita Extra Virgin Olive Oil, Cuisinart, Visa, Sunkist and California Raisins. Paul has produced over 400 thirty-minute programs for Public Television. His directing credits include \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Joanne Weir’s Cooking Class, Joanne Weir’s Cooking Confidence, Joanne Weir Gets Fresh\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">, Emmy Award winner,-\u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Avec Eric\u003c/span>\u003c/i>\u003cspan style=\"font-weight: 400\">,, Jacques Pepin’s \u003c/span>\u003ci>\u003cspan style=\"font-weight: 400\">Heart and Soul, and Martin Yan's Spice Kingdom.\u003c/span>\u003c/i>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"disqusTitle": "Roadtrip Nation - Changing Gears",
"title": "Roadtrip Nation - Changing Gears",
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"content": "\u003cp>\u003cimg class=\"aligncenter size-full wp-image-9878\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2017/09/Changing-Gears_Pic-Monkey.jpg\" alt=\"Changing Gears_Pic Monkey\" width=\"640\" height=\"427\">\u003c/p>\n\u003cp>Grease monkey. Motorhead. The slang we use for vehicle technicians depicts the job as a down and dirty trade rather than a highly-skilled craft. Roadtrip Nation’s new one-hour special, \u003cem>Changing Gears\u003c/em>, dispels long-held perceptions of technician work, opening up the hood on a rapidly accelerating industry that’s driven by advanced training, specialized skills, and mastery of today’s most cutting-edge technology.\u003c/p>\n\u003cp>A look at technician work through the eyes of three young aspiring technicians—and established professionals whom they seek out for advice—\u003cem>Changing Gears\u003c/em> takes viewers on a tour through a field that’s growing fast, but needs more workers. As the Bureau of Labor reports, demand for technicians is the highest it’s ever been, but with scarce numbers of young adults enrolling in technical training programs, a shortage of technicians in the near future is almost guaranteed.\u003c/p>\n\u003cp>With the future of the industry in question, \u003cem>Changing Gear’s\u003c/em> young cast sets off to interview successful technicians in every corner of the industry—from Dennis McCarthy, the lead technician for the \u003cem>Fast and the Furious\u003c/em> series, to Bogi Latiener, whose female-centric garage is challenging the gender expectations surrounding automotive work. It’s a supercharged adventure through land and sea as the road-trippers get behind the wheel of everything from exotic supercars to giant tractors, discovering a wide array of technician careers that go far beyond wrench-turning.\u003c/p>\n\u003cp>As they travel from custom truck shops to high-tech labs that render car parts with 3D printers, the team quickly learns that the industry is no longer just about hard labor; it’s now built on complex computer systems. The idea of a 16-year-old fixing a car on a driveway isn’t as feasible in this day and age. But that doesn’t mean technicians have lost sight of the field’s founding traditions and principles. Whether they’re modding cars to make them drift machines, or rebuilding old-school muscle cars, every technician toes the line between embracing the new and upholding the past.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Seeing where the field is going excites the road-trippers about their future career prospects, but like any journey, they face roadblocks to get where they want to go. Alexandra has loved vehicles her whole life and is serious about a career as a technician. But being in a male-dominated field presents some rough terrain, and she seeks to find the confidence to continue blazing a path for herself. Dylan is currently studying at the NASCAR Technical Institute—inspired by childhood memories of watching races with his father—but he’s unsure where to go next, and hopes that seeing all the different niches available will shine a light on the right one for him. Michael has been a car buff ever since he watched his dad build an engine at age six, but he’s curious to see how you actually go about the task of turning a passion into a livelihood.\u003c/p>\n\u003cp>After speaking to professionals working in wildly diverse roles, the road-trippers learn that the public perception of technician work is off the mark. Forget the image of the grease-covered mechanic; this is an industry made up of brainy, skilled professionals who spend their days on the frontlines of technology. Being a technician means holding the keys to the future of human transportation—and driving the world forward.\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>Feature Leaders List:\u003c/p>\n\u003cul>\n\u003cli>Magnus Walker, Porsche Enthusiast\u003c/li>\n\u003cli>Rod Fuller, Vice President of Operations, Exotics Racing\u003c/li>\n\u003cli>Walt Logan, Operations Manager, Dig This Las Vegas\u003c/li>\n\u003cli>Mike Spagnola, Vice President of OEM & Product Development Programs, Specialty Equipment Market Association (SEMA)\u003c/li>\n\u003cli>Stephanie Martinez, Senior Coordinator, SEMA Garage\u003c/li>\n\u003cli>Henrik Hairapetian, Founder & CEO, World Famous 4X4\u003c/li>\n\u003cli>Brian Darnall, Shop Manager, Hoonigan Industries\u003c/li>\n\u003cli>Joe Ray, Editor, \u003cem>Lowrider\u003c/em> Magazine\u003c/li>\n\u003cli>Dennis McCarthy, Owner, Vehicle Effects\u003c/li>\n\u003cli>John Hennessey, Founder, Hennessey Performance Engineering\u003c/li>\n\u003cli>Darron Craddieth, Diesel Mechanic, Ryder\u003c/li>\n\u003cli>Scout Gillick, Diesel Mechanic, Ryder\u003c/li>\n\u003cli>Heather Opp, Technician II, Ryder\u003c/li>\n\u003cli>Rashad Thomas, Diesel Mechanic, Ryder\u003c/li>\n\u003cli>Roger Penske, Founder & Chairman, Penske Corporation\u003c/li>\n\u003cli>Keola Santiago, Audi Master Guild Technician, Audi North Scottsdale\u003c/li>\n\u003cli>Bogi Lateiner, Owner, 180 Degrees Automotive\u003c/li>\n\u003c/ul>\n\u003cdiv class=\"entry\">\n\u003cp>\u003cstrong>Media Contact for Roadtrip Nation:\u003c/strong>\u003c/p>\n\u003cp>Kelsey Cox \u003ca href=\"mailto:kelsey@roadtripnation.com\">kelsey@roadtripnation.com\u003c/a>\u003c/p>\n\u003cp>949-764-9121 ext 220\u003c/p>\n\u003cp>\u003cstrong>Media Contact for KQED:\u003c/strong>\u003c/p>\n\u003cp>Christina Reagan, \u003ca href=\"mailto:creagan@kqed.org\">creagan@kqed.org\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Funding for Roadtrip Nation: Life Hackers \u003c/strong>\u003c/p>\n\u003cp>is made possible by: The University of Maryland University College\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>Websites and Social Media\u003c/strong>\u003cbr>\nWebsite: \u003ca href=\"http://roadtripnation.com/\" target=\"_blank\" rel=\"noopener\">roadtripnation.com\u003c/a>\u003cbr>\nEducation Site: \u003ca href=\"http://roadtripnation.org/\" target=\"_blank\" rel=\"noopener\">roadtripnation.org\u003c/a>\u003cbr>\nTwitter: \u003ca href=\"http://www.twitter.com/RoadtripNation\" target=\"_blank\" rel=\"noopener\">twitter.com/RoadtripNation\u003c/a>\u003cbr>\nFacebook: \u003ca href=\"http://www.facebook.com/RoadtripNation\" target=\"_blank\" rel=\"noopener\">facebook.com/RoadtripNation\u003c/a>\u003cbr>\nYouTube: \u003ca href=\"http://www.youtube.com/roadtripnation\" target=\"_blank\" rel=\"noopener\">youtube.com/roadtripnation\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About Roadtrip Nation\u003c/strong>\u003c/p>\n\u003cp>Roadtrip Nation started in 2001 when three friends fresh out of college weren’t sure what to do with their lives. Their solution? To road-trip around the country and ask people who do what they love how they got to where they are today. What started as a road trip sparked an annual documentary series, a number of books, online tools, and an educational organization—all dedicated to helping individuals define their own roads in life. In 2009, Roadtrip Nation expanded into education with the creation of The Roadtrip Nation Experience, a project-based self-discovery curriculum designed to help students explore their identities and find careers aligned with their interests. Today, Roadtrip Nation continues to empower individuals to create meaningful lives doing what they love. To learn more about Roadtrip Nation, visit \u003ca href=\"http://www.roadtripnation.com/\">www.roadtripnation.com\u003c/a>. For more information about Roadtrip Nation in education, visit \u003ca href=\"http://www.roadtripnation.org/\">www.roadtripnation.org.\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About KQED Public Television\u003c/strong>\u003c/p>\n\u003cp>KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/p>\n\u003cp>\u003cstrong>About American Public Television\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>APT \u003c/strong>(\u003ca href=\"http://www.aptonline.org/\">APTonline.org\u003c/a>) has been a leading distributor of high-quality, top-rated programming to America’s public television stations since 1961. Since 2004, APT has distributed approximately half of the top 100 highest-rated public television titles. Among its 300 new program titles per year are prominent documentaries, news and current affairs programs, dramatic series, how-to programs, children’s series and classic movies, including \u003cstrong>For Love of Liberty: The Story of America’s Black Patriots\u003c/strong>\u003cem>, \u003c/em>\u003cstrong>A Ripple of Hope\u003c/strong>,\u003cstrong> Rick Steves’ Europe\u003c/strong>,\u003cstrong> Newsline\u003c/strong>,\u003cstrong> Globe Trekker\u003c/strong>,\u003cstrong> Simply Ming\u003c/strong>,\u003cstrong> Joseph Rosendo’s Travelscope\u003c/strong>,\u003cstrong> America’s Test Kitchen From Cook’s Illustrated\u003c/strong>,\u003cstrong> Lidia’s Italy\u003c/strong>, \u003cstrong>P. Allen Smith’s Garden Home\u003c/strong>,\u003cstrong> Midsomer Murders\u003c/strong>,\u003cstrong> Moyers & Company\u003c/strong>,\u003cstrong> Doc Martin, Rosemary & Thyme\u003c/strong>, \u003cstrong>BBC World News\u003c/strong>,\u003cstrong> The Rat Pack: Live and Swingin’\u003c/strong>,\u003cstrong> Johnny Mathis: Wonderful, Wonderful!\u003c/strong> and \u003cstrong>John Denver: The Wildlife Concert\u003c/strong>. APT also licenses programs internationally through its APT Worldwide service. In 2006, APT launched and nationally distributed Create® – the TV channel featuring the best of public television’s lifestyle programming. APT is also a partner in the WORLD™ channel expansion project including its web presence at \u003ca href=\"http://www.worldcompass.org/\">WORLDcompass.org\u003c/a>. For more information about APT’s programs and services, visit \u003ca href=\"http://www.aptonline.org/\">APTonline.org\u003c/a>. For more information on Create, visit \u003ca href=\"http://www.createtv.com/\">CreateTV.com\u003c/a>.\u003c/p>\n\u003c/div>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Feature Leaders List:\u003c/p>\n\u003cul>\n\u003cli>Magnus Walker, Porsche Enthusiast\u003c/li>\n\u003cli>Rod Fuller, Vice President of Operations, Exotics Racing\u003c/li>\n\u003cli>Walt Logan, Operations Manager, Dig This Las Vegas\u003c/li>\n\u003cli>Mike Spagnola, Vice President of OEM & Product Development Programs, Specialty Equipment Market Association (SEMA)\u003c/li>\n\u003cli>Stephanie Martinez, Senior Coordinator, SEMA Garage\u003c/li>\n\u003cli>Henrik Hairapetian, Founder & CEO, World Famous 4X4\u003c/li>\n\u003cli>Brian Darnall, Shop Manager, Hoonigan Industries\u003c/li>\n\u003cli>Joe Ray, Editor, \u003cem>Lowrider\u003c/em> Magazine\u003c/li>\n\u003cli>Dennis McCarthy, Owner, Vehicle Effects\u003c/li>\n\u003cli>John Hennessey, Founder, Hennessey Performance Engineering\u003c/li>\n\u003cli>Darron Craddieth, Diesel Mechanic, Ryder\u003c/li>\n\u003cli>Scout Gillick, Diesel Mechanic, Ryder\u003c/li>\n\u003cli>Heather Opp, Technician II, Ryder\u003c/li>\n\u003cli>Rashad Thomas, Diesel Mechanic, Ryder\u003c/li>\n\u003cli>Roger Penske, Founder & Chairman, Penske Corporation\u003c/li>\n\u003cli>Keola Santiago, Audi Master Guild Technician, Audi North Scottsdale\u003c/li>\n\u003cli>Bogi Lateiner, Owner, 180 Degrees Automotive\u003c/li>\n\u003c/ul>\n\u003cdiv class=\"entry\">\n\u003cp>\u003cstrong>Media Contact for Roadtrip Nation:\u003c/strong>\u003c/p>\n\u003cp>Kelsey Cox \u003ca href=\"mailto:kelsey@roadtripnation.com\">kelsey@roadtripnation.com\u003c/a>\u003c/p>\n\u003cp>949-764-9121 ext 220\u003c/p>\n\u003cp>\u003cstrong>Media Contact for KQED:\u003c/strong>\u003c/p>\n\u003cp>Christina Reagan, \u003ca href=\"mailto:creagan@kqed.org\">creagan@kqed.org\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Funding for Roadtrip Nation: Life Hackers \u003c/strong>\u003c/p>\n\u003cp>is made possible by: The University of Maryland University College\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cstrong>Websites and Social Media\u003c/strong>\u003cbr>\nWebsite: \u003ca href=\"http://roadtripnation.com/\" target=\"_blank\" rel=\"noopener\">roadtripnation.com\u003c/a>\u003cbr>\nEducation Site: \u003ca href=\"http://roadtripnation.org/\" target=\"_blank\" rel=\"noopener\">roadtripnation.org\u003c/a>\u003cbr>\nTwitter: \u003ca href=\"http://www.twitter.com/RoadtripNation\" target=\"_blank\" rel=\"noopener\">twitter.com/RoadtripNation\u003c/a>\u003cbr>\nFacebook: \u003ca href=\"http://www.facebook.com/RoadtripNation\" target=\"_blank\" rel=\"noopener\">facebook.com/RoadtripNation\u003c/a>\u003cbr>\nYouTube: \u003ca href=\"http://www.youtube.com/roadtripnation\" target=\"_blank\" rel=\"noopener\">youtube.com/roadtripnation\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About Roadtrip Nation\u003c/strong>\u003c/p>\n\u003cp>Roadtrip Nation started in 2001 when three friends fresh out of college weren’t sure what to do with their lives. 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For more information about Roadtrip Nation in education, visit \u003ca href=\"http://www.roadtripnation.org/\">www.roadtripnation.org.\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>About KQED Public Television\u003c/strong>\u003c/p>\n\u003cp>KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places, and ideas.\u003c/p>\n\u003cp>\u003cstrong>About American Public Television\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>APT \u003c/strong>(\u003ca href=\"http://www.aptonline.org/\">APTonline.org\u003c/a>) has been a leading distributor of high-quality, top-rated programming to America’s public television stations since 1961. Since 2004, APT has distributed approximately half of the top 100 highest-rated public television titles. 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For more information on Create, visit \u003ca href=\"http://www.createtv.com/\">CreateTV.com\u003c/a>.\u003c/p>\n\u003c/div>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cem>\u003cstrong>To help mark the occasion of this monumental documentary project, KQED is producing a series of articles and stories about the war’s impact on the Bay Area\u003c/strong>\u003c/em>\u003c/p>\n\u003cfigure id=\"attachment_9857\" class=\"wp-caption alignnone\" style=\"max-width: 1261px\">\u003cimg class=\"wp-image-9857 size-full\" src=\"http://ww2.kqed.org/pressroom/wp-content/uploads/sites/63/2017/09/S2773jpg.jpeg\" alt=\"\" width=\"1261\" height=\"858\">\u003cfigcaption class=\"wp-caption-text\">Marines marching in Danang. March 15, 1965. Courtesy of Associated Press\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cem>SAN FRANCISCO, CA -- The Vietnam War\u003c/em>, Ken Burns and Lynn Novick’s highly anticipated documentary series, tells the story of the Vietnam War as it has never been told on film. The 10-part, 18-hour series features testimony from nearly 100 witnesses, including many American who fought in the war and others who opposed it, as well as Vietnam combatants and civilians from both the winning and losing sides.\u003c/p>\n\u003cp>The series will have its Bay Area premiere September 17 on KQED 9. The first five episodes will air nightly from Sunday, September 17 through Thursday, September 21. The final five episodes will air nightly from Sunday, September 24, through Thursday, September 28. Each episode will premiere at 8pm.\u003c/p>\n\u003cp>“The Vietnam War was a decade of agony that took the lives of more than 58,000 Americans,” says Burns. “Not since the Civil War have we as a country been so torn apart. There wasn’t an American alive then who wasn’t affected in some way — from those who fought and sacrificed in the war, to families of service members and POWs, to those who protested the war in open conflict with their government and fellow citizens. More than 40 years after it ended, we can’t forget Vietnam, and we are still arguing about why it went wrong, who was to blame and whether it was all worth it.”\u003c/p>\n\u003cp>“We are all searching for some meaning in this terrible tragedy. Ken and I have tried to shed new light on the war by looking at it from the bottom up, the top down and from all sides,” Novick says. “In addition to dozens of Americans who shared their stories, we interviewed many Vietnamese on both the winning and losing sides, and were surprised to learn that the war remains as painful and unresolved for them as it is for us. Within this almost incomprehensibly destructive event, we discovered profound, universal human truths, as well as uncanny resonances with recent events.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Ten years in the making, the series brings the war and the chaotic epoch it encompassed viscerally to life. It includes rarely seen, digitally re-mastered archival footage from sources around the globe, photographs taken by some of the most celebrated photojournalists of the 20\u003csup>th\u003c/sup> century, historic television broadcasts, evocative home movies, and revelatory audio recordings from inside the Kennedy, Johnson and Nixon administrations.\u003c/p>\n\u003cp>Leading up to and during the course of the two-week television broadcast premiere of \u003cem>The Vietnam War\u003c/em>, KQED is producing a trove of stories for online, radio, television and social media exploring the impact of the war on the Bay Area. Topics will include post-war Vietnamese immigration to the area; a survey of Bay Area military installations that served the war effort; personal profiles of vets from both sides of the war and antiwar protestors; and the war’s continued influence on local arts community. Follow all of KQED’s related coverage at \u003ca href=\"http://kqed.org/vietnamwar\">kqed.org/vietnamwar\u003c/a>.\u003c/p>\n\u003cp>\u003cem>The Vietnam War\u003c/em> will re-air on KQED 9 on Tuesday evenings, from October 3 through November 28. On October 3, KQED will air the first two episodes beginning at 9pm. Subsequent dates will feature a single episode at 9pm.\u003c/p>\n\u003cp>\u003cstrong>Production Credits\u003cbr>\n\u003c/strong>\u003cem>The Vietnam War \u003c/em>is a production of Florentine Films and WETA, Washington, DC. Directed by Ken Burns and Lynn Novick. Written by Geoffrey C. Ward. Produced by Sarah Botstein, Lynn Novick and Ken Burns.\u003c/p>\n\u003cp>\u003cstrong>Support\u003c/strong>\u003cbr>\nFunding for the Vietnam War is provided by Bank of America; Corporation for Public Broadcasting; PBS; Park Foundation; The Arthur Vining Davis Foundations; The John S. and James L. Knight Foundation; The Andrew W. Mellon Foundation; National Endowment for The Humanities; The Pew Charitable Trusts; Ford Foundation Just Films; Rockefeller Brothers Fund; and Members of The Better Angels Society.\u003c/p>\n\u003cp>Local support is provided by Kraw Law Group, Comcast, Tauck, Berkeley Repertory Theatre and Stanford Health Care.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cstrong>About KQED\u003cbr>\n\u003c/strong>KQED serves the people of Northern California with a public-supported alternative to commercial media. An NPR and PBS affiliate based in San Francisco, KQED is home to one of the most listened-to public radio stations in the nation, one of the highest-rated public television services and an award-winning education program helping students and educators thrive in 21st-century classrooms. A trusted news source and leader and innovator in interactive technology, KQED takes people of all ages on journeys of exploration — exposing them to new people, places and ideas. \u003ca href=\"http://www.kqed.org/\">www.kqed.org\u003c/a>\u003c/p>\n\n",
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"order": 8
},
"link": "/californiareport",
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},
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"title": "The California Report Magazine",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM3NjkwNjk1OTAz",
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"meta": {
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"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
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"rss": "https://www.cityarts.net/feed/"
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},
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"order": 1
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"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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"id": "commonwealth-club",
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"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
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"google": "https://podcasts.google.com/feed/aHR0cDovL3d3dy5jb21tb253ZWFsdGhjbHViLm9yZy9hdWRpby9wb2RjYXN0L3dlZWtseS54bWw",
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"tagline": "The conversation starts here",
"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
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"order": 9
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM5NTU3MzgxNjMz",
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"meta": {
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},
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},
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"id": "fresh-air",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=214089682&at=11l79Y&ct=nprdirectory",
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"info": "A live production of NPR and WBUR Boston, in collaboration with stations across the country, Here & Now reflects the fluid world of news as it's happening in the middle of the day, with timely, in-depth news, interviews and conversation. Hosted by Robin Young, Jeremy Hobson and Tonya Mosley.",
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"hidden-brain": {
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"info": "Shankar Vedantam uses science and storytelling to reveal the unconscious patterns that drive human behavior, shape our choices and direct our relationships.",
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"airtime": "SUN 7pm-8pm",
"meta": {
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"source": "NPR"
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"link": "/radio/program/hidden-brain",
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"how-i-built-this": {
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"title": "How I Built This with Guy Raz",
"info": "Guy Raz dives into the stories behind some of the world's best known companies. How I Built This weaves a narrative journey about innovators, entrepreneurs and idealists—and the movements they built.",
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"airtime": "SUN 7:30pm-8pm",
"meta": {
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},
"link": "/radio/program/how-i-built-this",
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"npr": "https://rpb3r.app.goo.gl/3zxy",
"apple": "https://itunes.apple.com/us/podcast/how-i-built-this-with-guy-raz/id1150510297?mt=2",
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"hyphenacion": {
"id": "hyphenacion",
"title": "Hyphenación",
"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/03/Hyphenacion_FinalAssets_PodcastTile.png",
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"order": 15
},
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},
"jerrybrown": {
"id": "jerrybrown",
"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Political-Mind-of-Jerry-Brown-Podcast-Tile-703x703-1.jpg",
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"order": 18
},
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},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
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"link": "/radio/program/latino-usa",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=79681317&at=11l79Y&ct=nprdirectory",
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"rss": "https://feeds.npr.org/510016/podcast.xml"
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},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
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"source": "American Public Media"
},
"link": "/radio/program/marketplace",
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},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"rss": "https://rss.art19.com/masters-of-scale"
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},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
"officialWebsiteLink": "/mindshift/",
"meta": {
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"source": "kqed",
"order": 12
},
"link": "/podcasts/mindshift",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
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}
},
"morning-edition": {
"id": "morning-edition",
"title": "Morning Edition",
"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
"airtime": "MON-FRI 3am-9am",
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"link": "/radio/program/morning-edition"
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"onourwatch": {
"id": "onourwatch",
"title": "On Our Watch",
"tagline": "Deeply-reported investigative journalism",
"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/On-Our-Watch-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/onourwatch",
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"source": "kqed",
"order": 11
},
"link": "/podcasts/onourwatch",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5ucHIub3JnLzUxMDM2MC9wb2RjYXN0LnhtbD9zYz1nb29nbGVwb2RjYXN0cw",
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},
"on-the-media": {
"id": "on-the-media",
"title": "On The Media",
"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
"airtime": "SUN 2pm-3pm, MON 12am-1am",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/onTheMedia.png",
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"source": "wnyc"
},
"link": "/radio/program/on-the-media",
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"rss": "http://feeds.wnyc.org/onthemedia"
}
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