First we visit a Scottish-themed farm-to-table eatery at Martins West Pub in Redwood City. Then a family-gathering place with hearty portions of Russian cuisine at Red Tavern in the Richmond District, SF. And lastly, a contemporary twist on Indian fare with inventive California cocktails at August (1) Five Five in San Francisco.
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My name is Leslie Sbrocco and I'm the host of Check, Please! Bay Area. Each week, I will be sharing my tasting notes about the wine, beer, and spirits the guests and I drank on set during the taping of the show. I will also share some wine, beer and spirits tips with each episode. This week I discuss: Pimm's.
Loimer Brut Rosé, Niederosterriech, Austria $30
If you’re an adventurous fizz fanatic like I am, you are always seeking out new sparklers to enjoy. This unique bubbly crafted by iconic winemaker, Fred Loimer, is made in the traditional method of ageing in bottle. A blend of grapes including Zweigelt, Pinot Noir and Chardonnay, the organically-grown wine is taut and tantalizing. Floral aromas and red berry freshness make this stylishly dry rosé one to sip as an aperitif or with lighter fish dishes. It’s an Austrian treasure.