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"content": "\u003cp>Maria-Elena Healy knew layoffs could be coming, but the vague warnings and whispers she had heard leading up to Monday didn’t prepare her for the shock that morning when she and three other nurses at \u003ca href=\"https://www.kqed.org/news/tag/laguna-honda-hospital\">Laguna Honda Hospital and Rehabilitation Center\u003c/a> found out they were losing their jobs.\u003c/p>\n\u003cp>“It was hard to hear. It just felt like we had leadership who were not transparent and didn’t value the expertise of clinicians that actually work at the bedside,” said Healy, a registered nurse who grew up in San Francisco and has worked at Laguna Honda for 10 years. “Staff members are reaching out to us across all disciplines, saying, ‘What’s going to happen to your work?’ It just doesn’t make sense.”\u003c/p>\n\u003cp>The ax is expected to fall on \u003ca href=\"https://www.kqed.org/news/12075213/san-francisco-mayor-daniel-lurie-looks-to-eliminate-500-city-jobs\">hundreds of city workers\u003c/a> like Healy as San Francisco looks to narrow its $643 million budget deficit over the next two years.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>This week, \u003ca href=\"https://www.kqed.org/news/12070484/tune-in-tonight-san-francisco-mayor-daniel-lurie-live-on-kqed\">Mayor Daniel Lurie’s administration\u003c/a> sent 127 layoff notices to city employees across 18 different departments, part of a total of around 500 positions that the mayor intends to cut. Additional layoffs are expected to be announced later this spring, and the mayor has said he also intends to freeze about 2,000 open positions.\u003c/p>\n\u003cp>“We have a choice: take action now or be forced to do twice as much in the coming years,” Lurie said in a statement. “The steps we’re taking today are a painful but necessary continuation of the work we’ve been doing since last year to manage taxpayer dollars responsibly and deliver the best possible services for San Franciscans.”\u003c/p>\n\u003cp>Departments impacted by the 127 layoffs so far include the Department of Public Health, the Office of Economic and Workforce Development, the City Administrator’s Office, the Human Services Agency and the Police Department. A spokesperson for Lurie’s office did not specify which departments have seen the most layoffs so far.\u003c/p>\n\u003cfigure id=\"attachment_11958378\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11958378\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED.jpg\" alt=\"Signage reading Laguna Honda Hospital over the entryway to a large tile-roofed building.\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The Laguna Honda Hospital administration building in San Francisco on Jan. 31, 2023. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The layoffs were expected even as the city’s projected budget deficit improved from $936 million to $643 million in a recent \u003ca href=\"https://media.api.sf.gov/documents/March_Update_FY_26-27_through_FY_29-30_FINAL.pdf\">City Controller’s report\u003c/a>. President Donald Trump’s federal spending cuts have drastically deepened the city’s budget shortfall, and in December, Lurie directed departments to find ways to cut a total of $400 million ahead of his budget proposal coming next month.\u003c/p>\n\u003cp>But city workers and advocates for the services they provide say the city is ignoring alternatives that could save jobs and minimize impacts to residents.\u003c/p>\n\u003cp>“The city has funds. They just need to dip into their reserves,” Healy said. “There’s no reason to diminish the care that we provide to the residents of San Francisco. This is a safety net hospital.”[aside postID=news_12078490 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP.jpg']She and others are also calling for the passage of Proposition D, the Overpaid CEO Act, which would levy taxes on large corporations where the chief executive earns more than 100 times their median employee.\u003c/p>\n\u003cp>“In one of the richest cities in the world, cuts like this are a choice, not a necessity,” Mark Leach, Teamsters 856 representative and San Francisco resident, said in a statement. “Large corporations are cashing in on Trump’s tax breaks, but we can make them pay their fair share in San Francisco by passing Prop D in June.”\u003c/p>\n\u003cp>Supporters of the proposition say it could generate up to $300 million in funding to backfill money the city has lost in economic fallout surrounding the pandemic and since cuts by the Trump Administration.\u003c/p>\n\u003cp>Lurie’s goal to shave off $400 million in annual spending includes about $100 million from personnel savings, which his administration has estimated will translate to about 500 positions eliminated.\u003c/p>\n\u003cp>Some workers who received pink slips this week got a 30-day notice, and others may have 60 days, depending on their position and tenure. Some civil service employees whose jobs are being eliminated will be able to request a different position.\u003c/p>\n\u003cfigure id=\"attachment_12079148\" class=\"wp-caption alignleft\" style=\"max-width: 750px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12079148\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/Maria-Elena-Healy-2.jpg\" alt=\"\" width=\"750\" height=\"995\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/Maria-Elena-Healy-2.jpg 750w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/Maria-Elena-Healy-2-160x212.jpg 160w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\">\u003cfigcaption class=\"wp-caption-text\">Maria-Elena Healy, a registered nurse at Laguna Honda Hospital, was among the 127 San Francisco city workers to receive layoff notices this week. \u003ccite>(Courtesy of Maria-Elena Healy)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Healy said she received a 60-day notice for her termination, but any details on her employment options with the city have been opaque.\u003c/p>\n\u003cp>“They actually could not answer some of the questions that we had,” Healy said. “It’s very difficult to make decisions about our lives and our livelihoods when the city failed to even give us the information that we needed to make those decisions.”\u003c/p>\n\u003cp>Healy said she and her three colleagues, who were also laid off, are clinical nurse specialists with expertise in certain areas, like cardiovascular health and diabetes care.\u003c/p>\n\u003cp>She’s seen Laguna Honda, one of the country’s oldest and largest public skilled nursing homes, weather a storm of regulatory challenges in recent years, including when state and federal regulators pulled its Medicaid and Medicare certification and nearly shut the hospital down several years ago amid a series of safety violations. The facility has since made safety improvements and \u003ca href=\"https://www.kqed.org/news/11991292/laguna-honda-recertified-by-medicare-in-major-milestone-for-san-francisco-hospital\">regained certification\u003c/a>.\u003c/p>\n\u003cp>“Part of our role as clinical nurse specialists has actually been to help support the facility through being recertified. We are trained to look at system issues and develop programs to support the needs of patients,” Healy said. “It just felt like the organization doesn’t understand how we helped use our skills to bring us back to certification.”\u003c/p>\n\u003cp>San Francisco has about 30,000 employees overall and a nearly $16 billion budget.\u003c/p>\n\u003cp>The cuts this year come after the city managed to stave off many of the layoffs proposed during last year’s budget cycle. Last cycle, Lurie sought to eliminate 100 filled positions, but after negotiations with city leaders, unions and stakeholders, 40 jobs were cut. The final plan cut about \u003ca href=\"https://www.kqed.org/news/12041773/san-francisco-mayor-daniel-lurie-plans-to-cut-1400-jobs-in-city-budget-proposal\">1,400 mostly vacant positions\u003c/a>.\u003c/p>\n\u003cp>“My job as mayor is to set up our city for success, not just today but for years to come,” Lurie said in response to the recent controller’s report, which projected a lower budget deficit overall. “We will deliver a fiscally sound budget that prioritizes core services, delivers results for San Franciscans and ensures a broad and durable economic recovery.”\u003c/p>\n\u003cp>Lurie must present his upcoming budget proposal by June 1.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Maria-Elena Healy knew layoffs could be coming, but the vague warnings and whispers she had heard leading up to Monday didn’t prepare her for the shock that morning when she and three other nurses at \u003ca href=\"https://www.kqed.org/news/tag/laguna-honda-hospital\">Laguna Honda Hospital and Rehabilitation Center\u003c/a> found out they were losing their jobs.\u003c/p>\n\u003cp>“It was hard to hear. It just felt like we had leadership who were not transparent and didn’t value the expertise of clinicians that actually work at the bedside,” said Healy, a registered nurse who grew up in San Francisco and has worked at Laguna Honda for 10 years. “Staff members are reaching out to us across all disciplines, saying, ‘What’s going to happen to your work?’ It just doesn’t make sense.”\u003c/p>\n\u003cp>The ax is expected to fall on \u003ca href=\"https://www.kqed.org/news/12075213/san-francisco-mayor-daniel-lurie-looks-to-eliminate-500-city-jobs\">hundreds of city workers\u003c/a> like Healy as San Francisco looks to narrow its $643 million budget deficit over the next two years.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>This week, \u003ca href=\"https://www.kqed.org/news/12070484/tune-in-tonight-san-francisco-mayor-daniel-lurie-live-on-kqed\">Mayor Daniel Lurie’s administration\u003c/a> sent 127 layoff notices to city employees across 18 different departments, part of a total of around 500 positions that the mayor intends to cut. Additional layoffs are expected to be announced later this spring, and the mayor has said he also intends to freeze about 2,000 open positions.\u003c/p>\n\u003cp>“We have a choice: take action now or be forced to do twice as much in the coming years,” Lurie said in a statement. “The steps we’re taking today are a painful but necessary continuation of the work we’ve been doing since last year to manage taxpayer dollars responsibly and deliver the best possible services for San Franciscans.”\u003c/p>\n\u003cp>Departments impacted by the 127 layoffs so far include the Department of Public Health, the Office of Economic and Workforce Development, the City Administrator’s Office, the Human Services Agency and the Police Department. A spokesperson for Lurie’s office did not specify which departments have seen the most layoffs so far.\u003c/p>\n\u003cfigure id=\"attachment_11958378\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11958378\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED.jpg\" alt=\"Signage reading Laguna Honda Hospital over the entryway to a large tile-roofed building.\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62463_010_KQED_LagunaHondaHospital_01312023-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The Laguna Honda Hospital administration building in San Francisco on Jan. 31, 2023. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The layoffs were expected even as the city’s projected budget deficit improved from $936 million to $643 million in a recent \u003ca href=\"https://media.api.sf.gov/documents/March_Update_FY_26-27_through_FY_29-30_FINAL.pdf\">City Controller’s report\u003c/a>. President Donald Trump’s federal spending cuts have drastically deepened the city’s budget shortfall, and in December, Lurie directed departments to find ways to cut a total of $400 million ahead of his budget proposal coming next month.\u003c/p>\n\u003cp>But city workers and advocates for the services they provide say the city is ignoring alternatives that could save jobs and minimize impacts to residents.\u003c/p>\n\u003cp>“The city has funds. They just need to dip into their reserves,” Healy said. “There’s no reason to diminish the care that we provide to the residents of San Francisco. This is a safety net hospital.”\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>She and others are also calling for the passage of Proposition D, the Overpaid CEO Act, which would levy taxes on large corporations where the chief executive earns more than 100 times their median employee.\u003c/p>\n\u003cp>“In one of the richest cities in the world, cuts like this are a choice, not a necessity,” Mark Leach, Teamsters 856 representative and San Francisco resident, said in a statement. “Large corporations are cashing in on Trump’s tax breaks, but we can make them pay their fair share in San Francisco by passing Prop D in June.”\u003c/p>\n\u003cp>Supporters of the proposition say it could generate up to $300 million in funding to backfill money the city has lost in economic fallout surrounding the pandemic and since cuts by the Trump Administration.\u003c/p>\n\u003cp>Lurie’s goal to shave off $400 million in annual spending includes about $100 million from personnel savings, which his administration has estimated will translate to about 500 positions eliminated.\u003c/p>\n\u003cp>Some workers who received pink slips this week got a 30-day notice, and others may have 60 days, depending on their position and tenure. Some civil service employees whose jobs are being eliminated will be able to request a different position.\u003c/p>\n\u003cfigure id=\"attachment_12079148\" class=\"wp-caption alignleft\" style=\"max-width: 750px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12079148\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/Maria-Elena-Healy-2.jpg\" alt=\"\" width=\"750\" height=\"995\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/Maria-Elena-Healy-2.jpg 750w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/Maria-Elena-Healy-2-160x212.jpg 160w\" sizes=\"auto, (max-width: 750px) 100vw, 750px\">\u003cfigcaption class=\"wp-caption-text\">Maria-Elena Healy, a registered nurse at Laguna Honda Hospital, was among the 127 San Francisco city workers to receive layoff notices this week. \u003ccite>(Courtesy of Maria-Elena Healy)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Healy said she received a 60-day notice for her termination, but any details on her employment options with the city have been opaque.\u003c/p>\n\u003cp>“They actually could not answer some of the questions that we had,” Healy said. “It’s very difficult to make decisions about our lives and our livelihoods when the city failed to even give us the information that we needed to make those decisions.”\u003c/p>\n\u003cp>Healy said she and her three colleagues, who were also laid off, are clinical nurse specialists with expertise in certain areas, like cardiovascular health and diabetes care.\u003c/p>\n\u003cp>She’s seen Laguna Honda, one of the country’s oldest and largest public skilled nursing homes, weather a storm of regulatory challenges in recent years, including when state and federal regulators pulled its Medicaid and Medicare certification and nearly shut the hospital down several years ago amid a series of safety violations. The facility has since made safety improvements and \u003ca href=\"https://www.kqed.org/news/11991292/laguna-honda-recertified-by-medicare-in-major-milestone-for-san-francisco-hospital\">regained certification\u003c/a>.\u003c/p>\n\u003cp>“Part of our role as clinical nurse specialists has actually been to help support the facility through being recertified. We are trained to look at system issues and develop programs to support the needs of patients,” Healy said. “It just felt like the organization doesn’t understand how we helped use our skills to bring us back to certification.”\u003c/p>\n\u003cp>San Francisco has about 30,000 employees overall and a nearly $16 billion budget.\u003c/p>\n\u003cp>The cuts this year come after the city managed to stave off many of the layoffs proposed during last year’s budget cycle. Last cycle, Lurie sought to eliminate 100 filled positions, but after negotiations with city leaders, unions and stakeholders, 40 jobs were cut. The final plan cut about \u003ca href=\"https://www.kqed.org/news/12041773/san-francisco-mayor-daniel-lurie-plans-to-cut-1400-jobs-in-city-budget-proposal\">1,400 mostly vacant positions\u003c/a>.\u003c/p>\n\u003cp>“My job as mayor is to set up our city for success, not just today but for years to come,” Lurie said in response to the recent controller’s report, which projected a lower budget deficit overall. “We will deliver a fiscally sound budget that prioritizes core services, delivers results for San Franciscans and ensures a broad and durable economic recovery.”\u003c/p>\n\u003cp>Lurie must present his upcoming budget proposal by June 1.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"slug": "new-report-highlights-low-pay-dangerous-working-conditions-for-farmworkers",
"title": "New Report Highlights Low Pay, Dangerous Working Conditions for Farmworkers",
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"headTitle": "New Report Highlights Low Pay, Dangerous Working Conditions for Farmworkers | KQED",
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"content": "\u003cp>\u003cb>Here are the morning’s top stories on Wednesday, April 8, 2026\u003c/b>\u003c/p>\n\u003cul>\n\u003cli style=\"font-weight: 400\">\u003cspan style=\"font-weight: 400\">\u003ca href=\"https://www.healthinpartnership.org/resources/beyond-the-cycle-of-survival-wages-health-and-justice-for-farmworkers\">A new report is shedding light\u003c/a> on the lives of California farmworkers. It argues low wages are not just an economic issue, but a public health crisis. The report is called Beyond the Cycle of Survival, and it looks at how pay impacts workers’ health, families, and communities. \u003c/span>\u003c/li>\n\u003cli style=\"font-weight: 400\">\u003cspan style=\"font-weight: 400\">An investigation is underway after \u003ca href=\"https://www.modbee.com/news/california/article315335981.html\">federal authorities shot and wounded a person\u003c/a> they were apparently trying to arrest. In a statement, the Department of Homeland Security says it happened after officers pulled over the man in Patterson in Stanislaus County on Tuesday.\u003c/span>\u003c/li>\n\u003cli style=\"font-weight: 400\">\u003cspan style=\"font-weight: 400\">A \u003ca href=\"https://calmatters.digitaldemocracy.org/bills/ca_202520260sb1422\">bill to restore state health care coverage\u003c/a> for low-income undocumented Californians will face its first hearing at the state Capitol on Wednesday.\u003c/span>\u003c/li>\n\u003c/ul>\n\u003ch2>\u003cstrong>Low wages, inequity affecting the health of farmworkers in California\u003c/strong>\u003c/h2>\n\u003cp>Agriculture has long been one of the driving forces of California’s economy. But \u003ca href=\"https://www.healthinpartnership.org/resources/beyond-the-cycle-of-survival-wages-health-and-justice-for-farmworkers\">a new report\u003c/a> is shining some light on the plight of farmworkers themselves.\u003c/p>\n\u003cp>The report, “Beyond the Cycle of Survival: Wages, Health, and Justice for Farmworkers” looked at how low wages and inequity are impacting the health of farmworkers and their families. “What we found is that California’s agricultural economy generates substantial wealth, but that wealth is not distributed equitably,” said Elana Muldavin with the organization Health in Partnership, one of the organizations that conducted the study. “Agriculture in California is a $60 billion industry, yet farmworker wages fall far below what’s considered livable anywhere in our state. Crop farmworkers in California earn $17.10 per hour statewide, and previous research from UC Merced found that farmworkers earn $15,000 a year.”\u003c/p>\n\u003cp>And the low pay is not just an economic issue. The report found that it’s also causing a public health crisis, contributing to higher rates of workplace injuries, chronic illness, poor birth outcomes, stress, and anxiety among farmworker families. “Every single person that we interviewed said that their wages aren’t enough to cover the cost of their basic needs. People talked about having to make impossible trade-offs, like having to pick between going to the doctor and having something to eat,” Muldavin said. “Entire families are affected. People spoke about how it’s difficult to afford the things that their children want and need, like diapers, food and clothes. And it’s also difficult for farmworking parents to spend enough time with their children when they come home exhausted from working so hard to make ends meet.”\u003c/p>\n\u003cp>Muldavin said their research underscored the need for an industry-wide livable wage standard for farmworkers and how doing so would improve the public health and well-being for farmworkers and their families.\u003c/p>\n\u003ch2>\u003ca href=\"https://www.kqed.org/news/12079006/federal-immigration-officers-say-they-shot-suspected-gang-member-in-central-california\">\u003cstrong>Conflicting reports over man shot by immigration agents in Patterson\u003c/strong>\u003c/a>\u003c/h2>\n\u003cp>U.S. Immigration and Customs Enforcement \u003ca href=\"https://www.kqed.org/news/tag/ice\">agents\u003c/a> shot and wounded a person who they said is a suspected gang member in central California. The agency said he is wanted in El Salvador for questioning in connection to a murder.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>ICE officers were attempting to arrest Carlos Ivan Mendoza Hernandez in the town of Patterson when they say he tried to run over one of the agents. DHS said the officers opened fire to protect themselves. Mendoza was wounded and taken to a hospital, officials said.\u003c/p>\n\u003cp>An attorney representing Mendoza Hernandez said his client did not try to run over officers and disputed claims about a warrant in El Salvador.\u003c/p>\n\u003ch2>\u003cstrong>Bill to restore health care for undocumented Californians has first hearing \u003c/strong>\u003c/h2>\n\u003cp>Only two Democratic lawmakers voted against Gov. Gavin Newsom’s budget proposal last year curtailing health care for undocumented immigrants. \u003ca href=\"https://calmatters.org/health/2025/07/california-latino-caucus-legislators-immigrants-health-care-medi-cal/\">Sen. Maria Elena Durazo was one them\u003c/a>. Now, Durazo, a Democrat from Los Angeles, is proposing legislation that would reverse many of those immigrant health care cuts and reinstate Medi-Cal eligibility for all income-qualifying residents regardless of citizenship.\u003c/p>\n\u003cp>\u003ca href=\"https://calmatters.digitaldemocracy.org/bills/ca_202520260sb1422\">Senate Bill 1422\u003c/a> would ensure that all immigrant adults age 19 and older could enroll in Medi-Cal. It would not reverse limits placed on dental benefits that last year’s state budget included, nor would it eliminate the $30 monthly premium required of the same population starting in July 2027. The state budget last year did not cut benefits for children without legal status.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>The bill is having its first hearing in Sacramento on Wednesday. The 2025-26 State Budget froze Medi-Cal enrollment for undocumented adults, a move that is projected to save the state more than $5 billion a year.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cb>Here are the morning’s top stories on Wednesday, April 8, 2026\u003c/b>\u003c/p>\n\u003cul>\n\u003cli style=\"font-weight: 400\">\u003cspan style=\"font-weight: 400\">\u003ca href=\"https://www.healthinpartnership.org/resources/beyond-the-cycle-of-survival-wages-health-and-justice-for-farmworkers\">A new report is shedding light\u003c/a> on the lives of California farmworkers. It argues low wages are not just an economic issue, but a public health crisis. The report is called Beyond the Cycle of Survival, and it looks at how pay impacts workers’ health, families, and communities. \u003c/span>\u003c/li>\n\u003cli style=\"font-weight: 400\">\u003cspan style=\"font-weight: 400\">An investigation is underway after \u003ca href=\"https://www.modbee.com/news/california/article315335981.html\">federal authorities shot and wounded a person\u003c/a> they were apparently trying to arrest. In a statement, the Department of Homeland Security says it happened after officers pulled over the man in Patterson in Stanislaus County on Tuesday.\u003c/span>\u003c/li>\n\u003cli style=\"font-weight: 400\">\u003cspan style=\"font-weight: 400\">A \u003ca href=\"https://calmatters.digitaldemocracy.org/bills/ca_202520260sb1422\">bill to restore state health care coverage\u003c/a> for low-income undocumented Californians will face its first hearing at the state Capitol on Wednesday.\u003c/span>\u003c/li>\n\u003c/ul>\n\u003ch2>\u003cstrong>Low wages, inequity affecting the health of farmworkers in California\u003c/strong>\u003c/h2>\n\u003cp>Agriculture has long been one of the driving forces of California’s economy. But \u003ca href=\"https://www.healthinpartnership.org/resources/beyond-the-cycle-of-survival-wages-health-and-justice-for-farmworkers\">a new report\u003c/a> is shining some light on the plight of farmworkers themselves.\u003c/p>\n\u003cp>The report, “Beyond the Cycle of Survival: Wages, Health, and Justice for Farmworkers” looked at how low wages and inequity are impacting the health of farmworkers and their families. “What we found is that California’s agricultural economy generates substantial wealth, but that wealth is not distributed equitably,” said Elana Muldavin with the organization Health in Partnership, one of the organizations that conducted the study. “Agriculture in California is a $60 billion industry, yet farmworker wages fall far below what’s considered livable anywhere in our state. Crop farmworkers in California earn $17.10 per hour statewide, and previous research from UC Merced found that farmworkers earn $15,000 a year.”\u003c/p>\n\u003cp>And the low pay is not just an economic issue. The report found that it’s also causing a public health crisis, contributing to higher rates of workplace injuries, chronic illness, poor birth outcomes, stress, and anxiety among farmworker families. “Every single person that we interviewed said that their wages aren’t enough to cover the cost of their basic needs. People talked about having to make impossible trade-offs, like having to pick between going to the doctor and having something to eat,” Muldavin said. “Entire families are affected. People spoke about how it’s difficult to afford the things that their children want and need, like diapers, food and clothes. And it’s also difficult for farmworking parents to spend enough time with their children when they come home exhausted from working so hard to make ends meet.”\u003c/p>\n\u003cp>Muldavin said their research underscored the need for an industry-wide livable wage standard for farmworkers and how doing so would improve the public health and well-being for farmworkers and their families.\u003c/p>\n\u003ch2>\u003ca href=\"https://www.kqed.org/news/12079006/federal-immigration-officers-say-they-shot-suspected-gang-member-in-central-california\">\u003cstrong>Conflicting reports over man shot by immigration agents in Patterson\u003c/strong>\u003c/a>\u003c/h2>\n\u003cp>U.S. Immigration and Customs Enforcement \u003ca href=\"https://www.kqed.org/news/tag/ice\">agents\u003c/a> shot and wounded a person who they said is a suspected gang member in central California. The agency said he is wanted in El Salvador for questioning in connection to a murder.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>ICE officers were attempting to arrest Carlos Ivan Mendoza Hernandez in the town of Patterson when they say he tried to run over one of the agents. DHS said the officers opened fire to protect themselves. Mendoza was wounded and taken to a hospital, officials said.\u003c/p>\n\u003cp>An attorney representing Mendoza Hernandez said his client did not try to run over officers and disputed claims about a warrant in El Salvador.\u003c/p>\n\u003ch2>\u003cstrong>Bill to restore health care for undocumented Californians has first hearing \u003c/strong>\u003c/h2>\n\u003cp>Only two Democratic lawmakers voted against Gov. Gavin Newsom’s budget proposal last year curtailing health care for undocumented immigrants. \u003ca href=\"https://calmatters.org/health/2025/07/california-latino-caucus-legislators-immigrants-health-care-medi-cal/\">Sen. Maria Elena Durazo was one them\u003c/a>. Now, Durazo, a Democrat from Los Angeles, is proposing legislation that would reverse many of those immigrant health care cuts and reinstate Medi-Cal eligibility for all income-qualifying residents regardless of citizenship.\u003c/p>\n\u003cp>\u003ca href=\"https://calmatters.digitaldemocracy.org/bills/ca_202520260sb1422\">Senate Bill 1422\u003c/a> would ensure that all immigrant adults age 19 and older could enroll in Medi-Cal. It would not reverse limits placed on dental benefits that last year’s state budget included, nor would it eliminate the $30 monthly premium required of the same population starting in July 2027. The state budget last year did not cut benefits for children without legal status.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>The bill is having its first hearing in Sacramento on Wednesday. The 2025-26 State Budget froze Medi-Cal enrollment for undocumented adults, a move that is projected to save the state more than $5 billion a year.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>As a growing number of lawsuits allege AI chatbots are cultivating emotional dependency loops with humans, Alphabet’s \u003ca href=\"https://www.kqed.org/news/tag/google\">Google\u003c/a> announced it will direct Gemini chatbot users to a support hotline if the conversation indicates a “potential crisis related to suicide or self-harm.”\u003c/p>\n\u003cp>In a\u003ca href=\"https://blog.google/innovation-and-ai/technology/health/mental-health-updates/\"> blog post\u003c/a>, Google wrote that Gemini will introduce a redesigned “Help is available” feature, developed in collaboration with clinical experts. “Once the interface is activated, the option to reach out for professional help will remain clearly available throughout the remainder of the conversation,” the post stated.\u003c/p>\n\u003cp>Google wrote that it has trained Gemini “not to agree with or reinforce false beliefs, and instead gently distinguish subjective experience from objective fact.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Psychologically vulnerable people turning to chatbots to \u003ca href=\"https://www.kqed.org/news/12049674\">go down rabbit holes\u003c/a> could have been predicted, according to Jennifer King, a privacy and data policy fellow at the Stanford Institute for Human-Centered Artificial Intelligence. “To some extent, you can anticipate some of the harms we see,” she told KQED. “We’ve seen people acting bad with technology across a variety of behaviors for a very long time.”\u003c/p>\n\u003cp>Although the blog post does not mention lawsuits, the family of a 36-year-old man who died in Florida\u003ca href=\"https://www.bloomberg.com/news/articles/2026-03-04/google-gemini-accused-of-coaching-user-to-suicide-in-new-suit\"> sued Google\u003c/a> in the U.S. District Court for the Northern District of California last month, claiming that his use of Gemini devolved into a “\u003ca href=\"https://news.bloomberglaw.com/artificial-intelligence/google-gemini-accused-of-coaching-user-to-suicide-in-new-suit\">four-day descent into violent missions and coached suicide\u003c/a>.” At the time, Google said the chatbot repeatedly referred the man to a crisis hotline, but the company also promised to improve Gemini’s safeguards.\u003c/p>\n\u003cp>https://www.youtube.com/embed/DR-vBOsyQPE\u003c/p>\n\u003cp>Google is \u003ca href=\"https://www.kqed.org/news/12063401/openai-faces-legal-storm-over-claims-its-ai-drove-users-to-suicide-delusions\">not the only AI developer\u003c/a> facing lawsuits over allegations that its chatbots encourage some users to form obsessive relationships with them, feed delusions and even contribute to plans for suicide or murder. Research also suggests users\u003ca href=\"https://www.kqed.org/news/12038154/kids-talking-ai-companion-chatbots-stanford-researchers-say-thats-bad-idea\"> form intense, quasi-romantic bonds\u003c/a> with chatbots.\u003c/p>\n\u003cp>The guardrails are obviously necessary, King said. “There have been many cases of users experiencing psychosis and other problems,” she added, noting the sycophancy or agreeability built into the chatbots’ design encourages unstable behavior, “as well as their propensity to get people to believe things that just aren’t true.”[aside postID=news_12069286 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2026/01/OpenAI.jpg']Guadalupe Hayes-Mota, director of the bioethics program at Santa Clara University, wants to see proof that AI chatbot developers are using clinically validated guidelines for interactions where mental health care is an issue. “Who’s actually making the decision when the crisis pops up for the individual, and how is that being done?” he asked.\u003c/p>\n\u003cp>“There’s an awful lot of people who study these things,” King said. “But they’re often not consulted. They’re not part of the process.”\u003c/p>\n\u003cp>In the past year and a half, OpenAI and Anthropic have also adjusted their mental-health guardrails, amid growing public scrutiny and lawsuits. Experts say that in the \u003ca href=\"https://www.kqed.org/news/12059714/newsom-vetoes-most-watched-childrens-ai-bill-signs-16-others-targeting-tech\">absence of federal regulation\u003c/a>, court rulings appear to be most effectively inspiring tech companies to take proactive measures like Google’s.\u003c/p>\n\u003cp>In March, a Los Angeles jury found Meta and YouTube negligent in a case centered around \u003ca href=\"https://www.kqed.org/news/12063401/openai-faces-legal-storm-over-claims-its-ai-drove-users-to-suicide-delusions\">social media addiction\u003c/a>, using arguments centered around product liability and negligence — sidestepping Section 230, a longstanding legal shield that protects platforms from liability for harmful content that users post.\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>As a growing number of lawsuits allege AI chatbots are cultivating emotional dependency loops with humans, Alphabet’s \u003ca href=\"https://www.kqed.org/news/tag/google\">Google\u003c/a> announced it will direct Gemini chatbot users to a support hotline if the conversation indicates a “potential crisis related to suicide or self-harm.”\u003c/p>\n\u003cp>In a\u003ca href=\"https://blog.google/innovation-and-ai/technology/health/mental-health-updates/\"> blog post\u003c/a>, Google wrote that Gemini will introduce a redesigned “Help is available” feature, developed in collaboration with clinical experts. “Once the interface is activated, the option to reach out for professional help will remain clearly available throughout the remainder of the conversation,” the post stated.\u003c/p>\n\u003cp>Google wrote that it has trained Gemini “not to agree with or reinforce false beliefs, and instead gently distinguish subjective experience from objective fact.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Psychologically vulnerable people turning to chatbots to \u003ca href=\"https://www.kqed.org/news/12049674\">go down rabbit holes\u003c/a> could have been predicted, according to Jennifer King, a privacy and data policy fellow at the Stanford Institute for Human-Centered Artificial Intelligence. “To some extent, you can anticipate some of the harms we see,” she told KQED. “We’ve seen people acting bad with technology across a variety of behaviors for a very long time.”\u003c/p>\n\u003cp>Although the blog post does not mention lawsuits, the family of a 36-year-old man who died in Florida\u003ca href=\"https://www.bloomberg.com/news/articles/2026-03-04/google-gemini-accused-of-coaching-user-to-suicide-in-new-suit\"> sued Google\u003c/a> in the U.S. District Court for the Northern District of California last month, claiming that his use of Gemini devolved into a “\u003ca href=\"https://news.bloomberglaw.com/artificial-intelligence/google-gemini-accused-of-coaching-user-to-suicide-in-new-suit\">four-day descent into violent missions and coached suicide\u003c/a>.” At the time, Google said the chatbot repeatedly referred the man to a crisis hotline, but the company also promised to improve Gemini’s safeguards.\u003c/p>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/DR-vBOsyQPE'\n title='//www.youtube.com/embed/DR-vBOsyQPE'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003cp>Google is \u003ca href=\"https://www.kqed.org/news/12063401/openai-faces-legal-storm-over-claims-its-ai-drove-users-to-suicide-delusions\">not the only AI developer\u003c/a> facing lawsuits over allegations that its chatbots encourage some users to form obsessive relationships with them, feed delusions and even contribute to plans for suicide or murder. Research also suggests users\u003ca href=\"https://www.kqed.org/news/12038154/kids-talking-ai-companion-chatbots-stanford-researchers-say-thats-bad-idea\"> form intense, quasi-romantic bonds\u003c/a> with chatbots.\u003c/p>\n\u003cp>The guardrails are obviously necessary, King said. “There have been many cases of users experiencing psychosis and other problems,” she added, noting the sycophancy or agreeability built into the chatbots’ design encourages unstable behavior, “as well as their propensity to get people to believe things that just aren’t true.”\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>Guadalupe Hayes-Mota, director of the bioethics program at Santa Clara University, wants to see proof that AI chatbot developers are using clinically validated guidelines for interactions where mental health care is an issue. “Who’s actually making the decision when the crisis pops up for the individual, and how is that being done?” he asked.\u003c/p>\n\u003cp>“There’s an awful lot of people who study these things,” King said. “But they’re often not consulted. They’re not part of the process.”\u003c/p>\n\u003cp>In the past year and a half, OpenAI and Anthropic have also adjusted their mental-health guardrails, amid growing public scrutiny and lawsuits. Experts say that in the \u003ca href=\"https://www.kqed.org/news/12059714/newsom-vetoes-most-watched-childrens-ai-bill-signs-16-others-targeting-tech\">absence of federal regulation\u003c/a>, court rulings appear to be most effectively inspiring tech companies to take proactive measures like Google’s.\u003c/p>\n\u003cp>In March, a Los Angeles jury found Meta and YouTube negligent in a case centered around \u003ca href=\"https://www.kqed.org/news/12063401/openai-faces-legal-storm-over-claims-its-ai-drove-users-to-suicide-delusions\">social media addiction\u003c/a>, using arguments centered around product liability and negligence — sidestepping Section 230, a longstanding legal shield that protects platforms from liability for harmful content that users post.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"title": "Is Your Kid a Picky Eater? Here’s What to Know",
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"headTitle": "Is Your Kid a Picky Eater? Here’s What to Know | KQED",
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"content": "\u003cp>Chicken nuggets, mac and cheese, hamburgers and fries are all staples of children’s menus in restaurants across the country today — an easy, appealing choice for the young ones at the table.\u003c/p>\n\u003cp>But Helen Zoe Veit, associate professor of history at Michigan State University, said that in the 1930s, those foods weren’t common menu items.\u003c/p>\n\u003cp>“You see a lot of lamb. You see a lot of spinach. You see prunes,” Veit said. “And the idea was this is normal kids’ food back then.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>In her new book, \u003cem>Picky: How American Children Became the Fussiest Eaters in History\u003c/em>, Veit argues that kids used to be much more adventurous eaters than they are today. But a mixture of lifestyle and parenting changes, marketing and the rise of processed foods has made American children very selective eaters.\u003c/p>\n\u003cp>“The real mission behind the book is to get a more expansive sense back into our culture of what kids are capable of liking,” she said recently on \u003ca href=\"https://www.kqed.org/forum/2010101913144/why-are-american-kids-such-picky-eaters\">KQED’s \u003cem>Forum\u003c/em>\u003c/a> program. “Far from the myth that we have that, ‘OK, maybe you could force your kid to hatefully accept these foods.’”\u003c/p>\n\u003cfigure id=\"attachment_12078821\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12078821 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A mixture of lifestyle and parenting changes, marketing and the rise of processed foods has made American children very selective eaters, according to Helen Zoe Veit, associate professor of history at Michigan State University \u003ccite>(Smith Collection/Gado/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“To get us back toward this idea of teaching kids to love diverse foods. To get actual, authentic pleasure and a much bigger sense of pleasure back into kids’ food,” she said.\u003c/p>\n\u003cp>\u003cem>Forum\u003c/em> spoke to Veit and UC Davis pediatrician Dr. Erik Fernandez y Garcia about how children became such picky eaters — and what parents can do to encourage more adventurous eating.\u003c/p>\n\u003cp>\u003cem>This interview has been edited for brevity and clarity.\u003c/em>\u003c/p>\n\u003cp>\u003cstrong>Mina Kim: So, how \u003cem>did\u003c/em> American children use to eat? Has it always been like this?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit:\u003c/strong> Americans, in general, in let’s say the 19th century, ate so much more diversely than we do today in terms of species.\u003c/p>\n\u003cp>They ate an incredible variety of plant species, a lot more heirloom varieties, wild plants, lots more animal species than we do — all sorts of different kinds of birds, and fish, and shellfish and organ meats. And the crucial thing is that children, with very few exceptions, generally ate what their parents were eating.\u003c/p>\n\u003cp>The even more crucial part is that they weren’t just eating the food. Everybody agreed they liked it. There was a broad idea that kids love to eat. They’re naturally omnivorous.[aside postID=forum_2010101913144 hero='https://cdn.kqed.org/wp-content/uploads/sites/43/2026/03/PICKY.jpg']When we think today why did kids eat more broadly in the past, we usually make two assumptions. One is scarcity. We imagine, “OK, there wasn’t enough food to go around, so kids were forcing down hated foods as the only alternative to starvation.” Or we might imagine it was harsh discipline.\u003c/p>\n\u003cp>And the fascinating thing from history is that, really, neither is true. Now, that being said, hunger is important. And there were plenty of people in the past who were poor. There were desperately poor people in America, and poor kids, by all accounts, ate eagerly. However, middle-class kids, children of the wealthiest families, farm children who were living in situations of abundance, they were eating eagerly, too.\u003c/p>\n\u003cp>They were doing more chores, they were walking more, they were spending more time outside, and they weren’t snacking much. Snacks were logistically hard. Before you had plastics, highly processed food, and refrigerators, there wasn’t a whole lot of edible food available between meals. So kids showed up to meals with really big appetites.\u003c/p>\n\u003cp>I’m not advocating for a return to some of the child labor practices that were going on. But certainly, probably, there are lots of kids who would be happier if they were moving around more during the day. We know exercise is important for all of us.\u003c/p>\n\u003cp>\u003cstrong>How would you characterize kids’ eating habits \u003cem>today\u003c/em>? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>Many parents are just trying to do the best they possibly can to feed their kids. They want their kids to be happy, they want to please their children.\u003c/p>\n\u003cp>And they’ve gotten a lot of marketing messages and other messages. There are a lot of myths swirling about children’s foods, that to please our kids, we have to feed them a pretty narrow range of foods. There are a lot of products in the supermarket that are geared specifically toward kids. Children’s food has become its own genre.\u003c/p>\n\u003cp>The irony for me is that so much of modern kids’ food is actually about displeasure. It’s about helping kids avoid all of these foods that they’re supposedly incapable of liking.\u003c/p>\n\u003cp>\u003cstrong>How do you think modern parenting influenced these kinds of habits?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>Parenting around food is so hard today. For many families, it’s the hardest thing about parenting. And that’s not something I say lightly.\u003c/p>\n\u003cp>And that is because parents have been put in this impossible position. On the one hand, they’ve been told, “Be so careful about talking to your kids about food. Never push them to eat anything in particular. Kids are natural rebels. If you push them to eat something, they will develop lifelong aversions.”\u003c/p>\n\u003cfigure id=\"attachment_12078825\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12078825 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">In the previous generations, kids were acquiring taste as soon as they were learning to eat, according to Helen Zoe Veit, associate professor of history at Michigan State University. \u003ccite>(Tang Ming Tung/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>[Or] “If you pushed them to a particular quantity, they’ll never develop a sense of authentic fullness, and that will lead to overeating and maybe obesity.” Or, “If you make food too emotional or too stressful, that could lead to disordered eating, even eating disorders.” Parents are so scared about doing the wrong thing.\u003c/p>\n\u003cp>But at the same time, they’re told kids’ health is actually really important. Childhood obesity rates are rising. Children are developing these chronic diseases in childhood, such as type 2 diabetes, heart problems, high blood pressure, all of these things that in the past were rare. Parents feel paralyzed. They don’t know what to do. They feel stuck. A lot of parents today have the sense that children need special, separate meals.\u003c/p>\n\u003cp>\u003cstrong>How do processed meals come into the mix? How did that influence how kids eat?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>The flood of highly processed foods into many American homes in the mid-20th century is another big factor in establishing new expectations for how easy it might be for children to like foods.\u003c/p>\n\u003cp>Today, if you hear that something’s an acquired taste, we think that means it’s an adult food. That’s synonymous with adulthood for us. In the previous generations, kids were acquiring taste as soon as they were learning to eat.\u003c/p>\n\u003cp>But once highly processed foods enter American homes, it’s clear that there are lots of foods kids don’t have to acquire the taste for. They like them instantly. And so it becomes less of a natural part of many families’ lives to try to teach kids to like food over an extended period of time. At the same time, psychologists start telling parents that it’s psychologically risky to talk to your kids too much about what they should eat.\u003c/p>\n\u003cp>Marketing played a huge role. Marketing just was shamelessly directed at kids in the 1950s, ’60s, ’70s, even in ways that today we’d probably be a little uncomfortable with.\u003c/p>\n\u003cp>\u003cstrong>Why is there this emphasis on children’s food needing to be bland?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit:\u003c/strong> Back in the 19th century, a lot of children got sick and died. The number one cause of death was epidemic disease. But the number two cause was unrefrigerated food and food poisoning.[aside postID=news_12078168 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-11-BL-KQED.jpg']But the problem was that back in the 19th century, before the last part of the century, Americans didn’t know about germs. They didn’t know about viruses, microbes, contagion. They didn’t understand how this worked.\u003c/p>\n\u003cp>There was this group of reformers saying, “It must be the food.” The very fact that children were such broad eaters, they didn’t see that as fabulous back then. These reformers said, “I think it’s all this diverse food, this over-stimulating food.” It’s what we today would see as pseudoscience.\u003c/p>\n\u003cp>There was this real advocacy campaign to encourage parents to feed their children blander food. Now, not a lot of parents listened back in the 19th century.\u003c/p>\n\u003cp>These were relatively fringy ideas, but they started to catch on much more broadly in the early 20th century. By then, it was less about preventing child death, since germ theory was being established and mortality rates were falling. But it was more about protecting children’s supposedly vulnerable stomachs.\u003c/p>\n\u003cp>\u003cstrong>How does the taste of the food come into play? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>It’s almost hard as a cultural historian to say this, but I do think deliciousness matters. So, on the one hand, highly processed food is flooding into Americans’ homes [in the mid-20th century.] It’s been designed in laboratories to be really palatable, to be salty, sweet, fatty, melty, crunchy, to have all of these properties that we really love at the same time.\u003c/p>\n\u003cp>Cooking styles had changed. So a lot of the vegetables were frozen or canned, or even the ones that were nominally fresh, they’d been shipped across the country or sometimes the world. They’d been stored for long periods of time. They weren’t as flavorful or fresh as the vegetables enjoyed in previous generations.\u003c/p>\n\u003cfigure id=\"attachment_12054031\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12054031\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Students learn how to cut vegetables for a salad at the North Bay Children’s Center in Novato on Aug. 27, 2025. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>I do think cooking can be a really important tool. Now, of course, that leads to all sorts of other questions, like time. Do we have time to cook? How are our work-life balances structured? How are families structured? Who is doing this work? It also leads to things like, do we know how to cook in the first place?\u003c/p>\n\u003cp>One of the many things that I think could help with pickiness and maybe with life in general is if we reintroduced cooking classes to public schools. This is another thing that used to happen in the past. Of course, it used to be pretty gendered through home economics programs, at least in the mid-20th century. But we could reimagine public education to include this, maybe most basic of life skills.\u003c/p>\n\u003cp>\u003cstrong>How is this an American phenomenon — and is it spreading?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>There’s so much to learn from other countries. Now, that being said, pickiness is spreading around the world. Where our highly processed food supply goes, so do ideas about children’s pickiness. And so also goes rising child obesity rates.\u003c/p>\n\u003cp>But there are still lots of places where you can find totally non-picky children. I actually just heard recently from a pediatrician who works in Harlem, and he works with a lot of children of West African immigrants there. And he says they arrive in the U.S. with fabulous diets. They love vegetables. They love all sorts of diverse foods. And they have pretty healthy BMIs. They’re tall. And then, within just a few years of being exposed to standard American children’s food, we see the same kind of health problems that we see with other kids. They adopt this highly palatable, more processed diet, and other problems ensue.\u003c/p>\n\u003cp>\u003cstrong>So what can you do to prevent picky eating before it occurs?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia: \u003c/strong>There’s a lot of fear that parents have around the types of foods that they can start their kids on, following this idea that there are certain textures and purees that are safer for kids.\u003c/p>\n\u003cp>And I think that that misunderstanding of child physiology and anatomy of what they can handle leads them to restrict the types of foods that they’re having when they first begin to be able to have solid foods, which for us is generally around six months of age when they can hold their head up nice and straight.\u003c/p>\n\u003cfigure id=\"attachment_12006360\" class=\"wp-caption aligncenter\" style=\"max-width: 2121px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12006360 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171.jpg\" alt=\"\" width=\"2121\" height=\"1414\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171.jpg 2121w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-2048x1365.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2121px) 100vw, 2121px\">\u003cfigcaption class=\"wp-caption-text\">Parents can help picky eaters develop broader tastes by introducing a variety of flavors early — from pureed meats like chicken, fish and beef to soft, chewable foods such as corn on the cob or avocados that build familiarity and oral skills. \u003ccite>(d3sign/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>So one way to avoid it is to start at that time, introducing lots of different tastes, textures — things that you prepare at home for yourself as an adult and let kids have at it.\u003c/p>\n\u003cp>[For my kids], there were some things that we did puree, and we started pretty early introducing them to different types of meats: chicken, fish, beef, pureed. But we also integrated things that they could chew on, that had flavor, had taste. But they couldn’t necessarily [eat] given their lack of teeth and jaw strength. You can gnaw pretty well on a corn cob, for example. Or on a bagel that’s frozen. These types of things stimulate the chew reflex. It activates a lot of the developing taste buds. So they can have a mix of both pureed stuff and things that are chewable.\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> I think that feeding and learning to eat a broader array of varied foods is very developmental. And as kids grow and as they learn, there are influences from society and from our families that can help direct that to the outcome that we want.\u003c/p>\n\u003cp>In this case, we want them to eat varied food. So if we’re sitting at the table at our set times, it’s a positive thing. It’s an enjoyable thing, it’s time you get to spend with your family, people are making positive comments about the food that they’re enjoying, and all of that positivity and all that positive feedback, of course, will lead to them enjoying food in general.\u003c/p>\n\u003cp>\u003cstrong>How about for neurodivergent children who may have barriers to certain textures and colors?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> That is a very, very real cause. There’s celiac disease, there’s allergies to foods, you can have a lot of different gastrointestinal problems. Kids with chronic illnesses have a limited appetite. There are children who have difficulty with the oral motor function, or how they swallow.\u003c/p>\n\u003cp>And personality: some kids are just more rigid. And there’s neurodiversity. I think that all of these different things we have to work through and determine if that is a cause. And then if it’s something like that — which is a very small percentage of the kids who have picky eating — we would ask for help from our developmental specialists, our nutritionists, and there are different techniques that people whose kids have these different conditions can follow to make sure that they have a nutritious, balanced food intake that also is varied but it does take some special interventions.\u003c/p>\n\u003cfigure id=\"attachment_11930253\" class=\"wp-caption aligncenter\" style=\"max-width: 1600px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11930253 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85.jpg\" alt=\"Trays of apples and orange slices.\" width=\"1600\" height=\"1142\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85.jpg 1600w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-800x571.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-1020x728.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-160x114.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-1536x1096.jpg 1536w\" sizes=\"auto, (max-width: 1600px) 100vw, 1600px\">\u003cfigcaption class=\"wp-caption-text\">Apples and orange slices rest in trays for student lunch at the Albert D. Lawton Intermediate School, in Essex Junction, Vermont on June 9, 2022. \u003ccite>(Lisa Rathke/AP)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>Veit: \u003c/strong>ARFID stands for Avoidant Restrictive Food Intake Disorder. It is an eating disorder that was identified in 2012. It’s vital that if a child is really struggling to eat, parents seek medical help.\u003c/p>\n\u003cp>But some of our explanations for pickiness or problem eating, especially when they relate to things like texture or color, as a historian, I will just note that you don’t really see those historically. No one in the past thought children had issues around color. If they were talking about color, they were saying things like, “Add spinach and tomatoes because that bright color contrast will be so appealing to young children.”\u003c/p>\n\u003cp>Now this, again, doesn’t mean there aren’t biological aspects of what’s going on. Some children come out of the womb much pickier than others.\u003c/p>\n\u003cp>[But in many cases,] training and practice. We don’t think about this with children’s food a lot, but when given repeated multiple positive exposures, it turns out — certainly history suggests — that children can get used to vastly more interesting things than we think today.\u003c/p>\n\u003cp>\u003cstrong>What is an indicator that this could be a more serious issue that could use intervention?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> When you were talking about ARFID, one of the things that defines that is significant weight loss or inability to eat a varied enough diet to keep kids from having the nutritional, the broadness of nutritional intake that they need to grow normally.\u003c/p>\n\u003cp>Parents need to ask themselves often, “Why are they so concerned that their child is picky?” And the answer to that will often lead us to determine whether or not it’s a warning sign of something biomechanical or biological.\u003c/p>\n\u003cp>\u003cstrong>What are some shifts that you would like to see?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>I think one of the deepest is parents having confidence that kids are actually capable of learning to like broad foods.\u003c/p>\n\u003cp>And of course, some of the comments from earlier, I just want to emphasize, if your child is having trouble eating, seek medical advice. This is crucial. There could be allergies, intolerances or other issues.\u003c/p>\n\u003cp>But what we see when we look across the world or in the American past is this stunning diversity of foods that kids used to genuinely enjoy. And if we can re-inject that confidence into parenting, I think that’s probably the biggest single tool that parents have — when presenting their kids with food, talking with them about it.\u003c/p>\n\u003cfigure id=\"attachment_11927059\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11927059\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut.jpg\" alt=\"\" width=\"1920\" height=\"1280\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Jasmine Cuevas talks with her four children during dinner at their home in East Palo Alto on March 30, 2022. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Another thing, too, is that parents have been told, “Don’t talk to your kids about health because health is boring. Don’t push any particular food because that will make a child hate it.” There’s no good evidence for that. There’s lots of evidence in the past that when parents enthusiastically promoted the foods they liked to eat, it helped kids learn to like them.\u003c/p>\n\u003cp>You can enthusiastically talk about the foods you love to eat. And you don’t have to hold back. Kids are capable of learning to like spicy foods, garlicky foods, fermented foods.\u003c/p>\n\u003cp>\u003cstrong>What do you do if your kid is \u003cem>already\u003c/em> a picky eater?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>From history, for most humans, there weren’t alternative meals. It wasn’t possible to create this alternative meal before refrigeration, highly processed foods or microwaves. And I know it’s so uncomfortable for parents because we’ve been told you’ll mess your kids up. But the idea that there’s one meal and that’s what there is, and if you don’t eat it, the consequence of not eating is hunger. This is not hunger as punishment.\u003c/p>\n\u003cp>Again, you have deep confidence that they can learn to like this food, but it’s a consequence of you not eating this beautiful family meal.\u003c/p>\n\u003cp>We’re comfortable having that kind of structure when it comes to seat belts, or tooth brushing, or going to school. We’re comfortable with the idea that some things kids just have to do. That could be a step toward getting your children to learn to love those foods again.\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> Every family, again, has their own tolerances and their own approach to parenting and behavior change. Because that’s what we’re talking about: behavior change.\u003c/p>\n\u003cp>Avoiding negative feedback for things that we don’t like is much less effective than giving positive feedback when the behavior that we want happens.\u003c/p>\n\u003cp>If you’re going to have alternate foods, those should be foods that you choose as alternate foods. So if you cook a meal and the child doesn’t like it, you can give them an alternative, but that is one that the parent chooses.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Chicken nuggets, mac and cheese, hamburgers and fries are all staples of children’s menus in restaurants across the country today — an easy, appealing choice for the young ones at the table.\u003c/p>\n\u003cp>But Helen Zoe Veit, associate professor of history at Michigan State University, said that in the 1930s, those foods weren’t common menu items.\u003c/p>\n\u003cp>“You see a lot of lamb. You see a lot of spinach. You see prunes,” Veit said. “And the idea was this is normal kids’ food back then.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>In her new book, \u003cem>Picky: How American Children Became the Fussiest Eaters in History\u003c/em>, Veit argues that kids used to be much more adventurous eaters than they are today. But a mixture of lifestyle and parenting changes, marketing and the rise of processed foods has made American children very selective eaters.\u003c/p>\n\u003cp>“The real mission behind the book is to get a more expansive sense back into our culture of what kids are capable of liking,” she said recently on \u003ca href=\"https://www.kqed.org/forum/2010101913144/why-are-american-kids-such-picky-eaters\">KQED’s \u003cem>Forum\u003c/em>\u003c/a> program. “Far from the myth that we have that, ‘OK, maybe you could force your kid to hatefully accept these foods.’”\u003c/p>\n\u003cfigure id=\"attachment_12078821\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12078821 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/FrenchFriesGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A mixture of lifestyle and parenting changes, marketing and the rise of processed foods has made American children very selective eaters, according to Helen Zoe Veit, associate professor of history at Michigan State University \u003ccite>(Smith Collection/Gado/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“To get us back toward this idea of teaching kids to love diverse foods. To get actual, authentic pleasure and a much bigger sense of pleasure back into kids’ food,” she said.\u003c/p>\n\u003cp>\u003cem>Forum\u003c/em> spoke to Veit and UC Davis pediatrician Dr. Erik Fernandez y Garcia about how children became such picky eaters — and what parents can do to encourage more adventurous eating.\u003c/p>\n\u003cp>\u003cem>This interview has been edited for brevity and clarity.\u003c/em>\u003c/p>\n\u003cp>\u003cstrong>Mina Kim: So, how \u003cem>did\u003c/em> American children use to eat? Has it always been like this?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit:\u003c/strong> Americans, in general, in let’s say the 19th century, ate so much more diversely than we do today in terms of species.\u003c/p>\n\u003cp>They ate an incredible variety of plant species, a lot more heirloom varieties, wild plants, lots more animal species than we do — all sorts of different kinds of birds, and fish, and shellfish and organ meats. And the crucial thing is that children, with very few exceptions, generally ate what their parents were eating.\u003c/p>\n\u003cp>The even more crucial part is that they weren’t just eating the food. Everybody agreed they liked it. There was a broad idea that kids love to eat. They’re naturally omnivorous.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>When we think today why did kids eat more broadly in the past, we usually make two assumptions. One is scarcity. We imagine, “OK, there wasn’t enough food to go around, so kids were forcing down hated foods as the only alternative to starvation.” Or we might imagine it was harsh discipline.\u003c/p>\n\u003cp>And the fascinating thing from history is that, really, neither is true. Now, that being said, hunger is important. And there were plenty of people in the past who were poor. There were desperately poor people in America, and poor kids, by all accounts, ate eagerly. However, middle-class kids, children of the wealthiest families, farm children who were living in situations of abundance, they were eating eagerly, too.\u003c/p>\n\u003cp>They were doing more chores, they were walking more, they were spending more time outside, and they weren’t snacking much. Snacks were logistically hard. Before you had plastics, highly processed food, and refrigerators, there wasn’t a whole lot of edible food available between meals. So kids showed up to meals with really big appetites.\u003c/p>\n\u003cp>I’m not advocating for a return to some of the child labor practices that were going on. But certainly, probably, there are lots of kids who would be happier if they were moving around more during the day. We know exercise is important for all of us.\u003c/p>\n\u003cp>\u003cstrong>How would you characterize kids’ eating habits \u003cem>today\u003c/em>? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>Many parents are just trying to do the best they possibly can to feed their kids. They want their kids to be happy, they want to please their children.\u003c/p>\n\u003cp>And they’ve gotten a lot of marketing messages and other messages. There are a lot of myths swirling about children’s foods, that to please our kids, we have to feed them a pretty narrow range of foods. There are a lot of products in the supermarket that are geared specifically toward kids. Children’s food has become its own genre.\u003c/p>\n\u003cp>The irony for me is that so much of modern kids’ food is actually about displeasure. It’s about helping kids avoid all of these foods that they’re supposedly incapable of liking.\u003c/p>\n\u003cp>\u003cstrong>How do you think modern parenting influenced these kinds of habits?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>Parenting around food is so hard today. For many families, it’s the hardest thing about parenting. And that’s not something I say lightly.\u003c/p>\n\u003cp>And that is because parents have been put in this impossible position. On the one hand, they’ve been told, “Be so careful about talking to your kids about food. Never push them to eat anything in particular. Kids are natural rebels. If you push them to eat something, they will develop lifelong aversions.”\u003c/p>\n\u003cfigure id=\"attachment_12078825\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12078825 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/kideatingchickennuggetsgetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">In the previous generations, kids were acquiring taste as soon as they were learning to eat, according to Helen Zoe Veit, associate professor of history at Michigan State University. \u003ccite>(Tang Ming Tung/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>[Or] “If you pushed them to a particular quantity, they’ll never develop a sense of authentic fullness, and that will lead to overeating and maybe obesity.” Or, “If you make food too emotional or too stressful, that could lead to disordered eating, even eating disorders.” Parents are so scared about doing the wrong thing.\u003c/p>\n\u003cp>But at the same time, they’re told kids’ health is actually really important. Childhood obesity rates are rising. Children are developing these chronic diseases in childhood, such as type 2 diabetes, heart problems, high blood pressure, all of these things that in the past were rare. Parents feel paralyzed. They don’t know what to do. They feel stuck. A lot of parents today have the sense that children need special, separate meals.\u003c/p>\n\u003cp>\u003cstrong>How do processed meals come into the mix? How did that influence how kids eat?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>The flood of highly processed foods into many American homes in the mid-20th century is another big factor in establishing new expectations for how easy it might be for children to like foods.\u003c/p>\n\u003cp>Today, if you hear that something’s an acquired taste, we think that means it’s an adult food. That’s synonymous with adulthood for us. In the previous generations, kids were acquiring taste as soon as they were learning to eat.\u003c/p>\n\u003cp>But once highly processed foods enter American homes, it’s clear that there are lots of foods kids don’t have to acquire the taste for. They like them instantly. And so it becomes less of a natural part of many families’ lives to try to teach kids to like food over an extended period of time. At the same time, psychologists start telling parents that it’s psychologically risky to talk to your kids too much about what they should eat.\u003c/p>\n\u003cp>Marketing played a huge role. Marketing just was shamelessly directed at kids in the 1950s, ’60s, ’70s, even in ways that today we’d probably be a little uncomfortable with.\u003c/p>\n\u003cp>\u003cstrong>Why is there this emphasis on children’s food needing to be bland?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit:\u003c/strong> Back in the 19th century, a lot of children got sick and died. The number one cause of death was epidemic disease. But the number two cause was unrefrigerated food and food poisoning.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>But the problem was that back in the 19th century, before the last part of the century, Americans didn’t know about germs. They didn’t know about viruses, microbes, contagion. They didn’t understand how this worked.\u003c/p>\n\u003cp>There was this group of reformers saying, “It must be the food.” The very fact that children were such broad eaters, they didn’t see that as fabulous back then. These reformers said, “I think it’s all this diverse food, this over-stimulating food.” It’s what we today would see as pseudoscience.\u003c/p>\n\u003cp>There was this real advocacy campaign to encourage parents to feed their children blander food. Now, not a lot of parents listened back in the 19th century.\u003c/p>\n\u003cp>These were relatively fringy ideas, but they started to catch on much more broadly in the early 20th century. By then, it was less about preventing child death, since germ theory was being established and mortality rates were falling. But it was more about protecting children’s supposedly vulnerable stomachs.\u003c/p>\n\u003cp>\u003cstrong>How does the taste of the food come into play? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>It’s almost hard as a cultural historian to say this, but I do think deliciousness matters. So, on the one hand, highly processed food is flooding into Americans’ homes [in the mid-20th century.] It’s been designed in laboratories to be really palatable, to be salty, sweet, fatty, melty, crunchy, to have all of these properties that we really love at the same time.\u003c/p>\n\u003cp>Cooking styles had changed. So a lot of the vegetables were frozen or canned, or even the ones that were nominally fresh, they’d been shipped across the country or sometimes the world. They’d been stored for long periods of time. They weren’t as flavorful or fresh as the vegetables enjoyed in previous generations.\u003c/p>\n\u003cfigure id=\"attachment_12054031\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12054031\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/08/250827-CLIMATERESILIENTCHILDCARECENTER-19-BL-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Students learn how to cut vegetables for a salad at the North Bay Children’s Center in Novato on Aug. 27, 2025. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>I do think cooking can be a really important tool. Now, of course, that leads to all sorts of other questions, like time. Do we have time to cook? How are our work-life balances structured? How are families structured? Who is doing this work? It also leads to things like, do we know how to cook in the first place?\u003c/p>\n\u003cp>One of the many things that I think could help with pickiness and maybe with life in general is if we reintroduced cooking classes to public schools. This is another thing that used to happen in the past. Of course, it used to be pretty gendered through home economics programs, at least in the mid-20th century. But we could reimagine public education to include this, maybe most basic of life skills.\u003c/p>\n\u003cp>\u003cstrong>How is this an American phenomenon — and is it spreading?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>There’s so much to learn from other countries. Now, that being said, pickiness is spreading around the world. Where our highly processed food supply goes, so do ideas about children’s pickiness. And so also goes rising child obesity rates.\u003c/p>\n\u003cp>But there are still lots of places where you can find totally non-picky children. I actually just heard recently from a pediatrician who works in Harlem, and he works with a lot of children of West African immigrants there. And he says they arrive in the U.S. with fabulous diets. They love vegetables. They love all sorts of diverse foods. And they have pretty healthy BMIs. They’re tall. And then, within just a few years of being exposed to standard American children’s food, we see the same kind of health problems that we see with other kids. They adopt this highly palatable, more processed diet, and other problems ensue.\u003c/p>\n\u003cp>\u003cstrong>So what can you do to prevent picky eating before it occurs?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia: \u003c/strong>There’s a lot of fear that parents have around the types of foods that they can start their kids on, following this idea that there are certain textures and purees that are safer for kids.\u003c/p>\n\u003cp>And I think that that misunderstanding of child physiology and anatomy of what they can handle leads them to restrict the types of foods that they’re having when they first begin to be able to have solid foods, which for us is generally around six months of age when they can hold their head up nice and straight.\u003c/p>\n\u003cfigure id=\"attachment_12006360\" class=\"wp-caption aligncenter\" style=\"max-width: 2121px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12006360 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171.jpg\" alt=\"\" width=\"2121\" height=\"1414\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171.jpg 2121w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-2048x1365.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/10/2024/09/GettyImages-1226633171-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2121px) 100vw, 2121px\">\u003cfigcaption class=\"wp-caption-text\">Parents can help picky eaters develop broader tastes by introducing a variety of flavors early — from pureed meats like chicken, fish and beef to soft, chewable foods such as corn on the cob or avocados that build familiarity and oral skills. \u003ccite>(d3sign/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>So one way to avoid it is to start at that time, introducing lots of different tastes, textures — things that you prepare at home for yourself as an adult and let kids have at it.\u003c/p>\n\u003cp>[For my kids], there were some things that we did puree, and we started pretty early introducing them to different types of meats: chicken, fish, beef, pureed. But we also integrated things that they could chew on, that had flavor, had taste. But they couldn’t necessarily [eat] given their lack of teeth and jaw strength. You can gnaw pretty well on a corn cob, for example. Or on a bagel that’s frozen. These types of things stimulate the chew reflex. It activates a lot of the developing taste buds. So they can have a mix of both pureed stuff and things that are chewable.\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> I think that feeding and learning to eat a broader array of varied foods is very developmental. And as kids grow and as they learn, there are influences from society and from our families that can help direct that to the outcome that we want.\u003c/p>\n\u003cp>In this case, we want them to eat varied food. So if we’re sitting at the table at our set times, it’s a positive thing. It’s an enjoyable thing, it’s time you get to spend with your family, people are making positive comments about the food that they’re enjoying, and all of that positivity and all that positive feedback, of course, will lead to them enjoying food in general.\u003c/p>\n\u003cp>\u003cstrong>How about for neurodivergent children who may have barriers to certain textures and colors?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> That is a very, very real cause. There’s celiac disease, there’s allergies to foods, you can have a lot of different gastrointestinal problems. Kids with chronic illnesses have a limited appetite. There are children who have difficulty with the oral motor function, or how they swallow.\u003c/p>\n\u003cp>And personality: some kids are just more rigid. And there’s neurodiversity. I think that all of these different things we have to work through and determine if that is a cause. And then if it’s something like that — which is a very small percentage of the kids who have picky eating — we would ask for help from our developmental specialists, our nutritionists, and there are different techniques that people whose kids have these different conditions can follow to make sure that they have a nutritious, balanced food intake that also is varied but it does take some special interventions.\u003c/p>\n\u003cfigure id=\"attachment_11930253\" class=\"wp-caption aligncenter\" style=\"max-width: 1600px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11930253 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85.jpg\" alt=\"Trays of apples and orange slices.\" width=\"1600\" height=\"1142\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85.jpg 1600w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-800x571.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-1020x728.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-160x114.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/10/ap22167671296428_custom-69436829a3251414dd4eda942942bc4d31ccbb0f-s1600-c85-1536x1096.jpg 1536w\" sizes=\"auto, (max-width: 1600px) 100vw, 1600px\">\u003cfigcaption class=\"wp-caption-text\">Apples and orange slices rest in trays for student lunch at the Albert D. Lawton Intermediate School, in Essex Junction, Vermont on June 9, 2022. \u003ccite>(Lisa Rathke/AP)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>Veit: \u003c/strong>ARFID stands for Avoidant Restrictive Food Intake Disorder. It is an eating disorder that was identified in 2012. It’s vital that if a child is really struggling to eat, parents seek medical help.\u003c/p>\n\u003cp>But some of our explanations for pickiness or problem eating, especially when they relate to things like texture or color, as a historian, I will just note that you don’t really see those historically. No one in the past thought children had issues around color. If they were talking about color, they were saying things like, “Add spinach and tomatoes because that bright color contrast will be so appealing to young children.”\u003c/p>\n\u003cp>Now this, again, doesn’t mean there aren’t biological aspects of what’s going on. Some children come out of the womb much pickier than others.\u003c/p>\n\u003cp>[But in many cases,] training and practice. We don’t think about this with children’s food a lot, but when given repeated multiple positive exposures, it turns out — certainly history suggests — that children can get used to vastly more interesting things than we think today.\u003c/p>\n\u003cp>\u003cstrong>What is an indicator that this could be a more serious issue that could use intervention?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> When you were talking about ARFID, one of the things that defines that is significant weight loss or inability to eat a varied enough diet to keep kids from having the nutritional, the broadness of nutritional intake that they need to grow normally.\u003c/p>\n\u003cp>Parents need to ask themselves often, “Why are they so concerned that their child is picky?” And the answer to that will often lead us to determine whether or not it’s a warning sign of something biomechanical or biological.\u003c/p>\n\u003cp>\u003cstrong>What are some shifts that you would like to see?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>I think one of the deepest is parents having confidence that kids are actually capable of learning to like broad foods.\u003c/p>\n\u003cp>And of course, some of the comments from earlier, I just want to emphasize, if your child is having trouble eating, seek medical advice. This is crucial. There could be allergies, intolerances or other issues.\u003c/p>\n\u003cp>But what we see when we look across the world or in the American past is this stunning diversity of foods that kids used to genuinely enjoy. And if we can re-inject that confidence into parenting, I think that’s probably the biggest single tool that parents have — when presenting their kids with food, talking with them about it.\u003c/p>\n\u003cfigure id=\"attachment_11927059\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11927059\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut.jpg\" alt=\"\" width=\"1920\" height=\"1280\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/09/RS54940_009_KQED_JasmineCuevasFamily_03302022-qut-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Jasmine Cuevas talks with her four children during dinner at their home in East Palo Alto on March 30, 2022. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Another thing, too, is that parents have been told, “Don’t talk to your kids about health because health is boring. Don’t push any particular food because that will make a child hate it.” There’s no good evidence for that. There’s lots of evidence in the past that when parents enthusiastically promoted the foods they liked to eat, it helped kids learn to like them.\u003c/p>\n\u003cp>You can enthusiastically talk about the foods you love to eat. And you don’t have to hold back. Kids are capable of learning to like spicy foods, garlicky foods, fermented foods.\u003c/p>\n\u003cp>\u003cstrong>What do you do if your kid is \u003cem>already\u003c/em> a picky eater?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Veit: \u003c/strong>From history, for most humans, there weren’t alternative meals. It wasn’t possible to create this alternative meal before refrigeration, highly processed foods or microwaves. And I know it’s so uncomfortable for parents because we’ve been told you’ll mess your kids up. But the idea that there’s one meal and that’s what there is, and if you don’t eat it, the consequence of not eating is hunger. This is not hunger as punishment.\u003c/p>\n\u003cp>Again, you have deep confidence that they can learn to like this food, but it’s a consequence of you not eating this beautiful family meal.\u003c/p>\n\u003cp>We’re comfortable having that kind of structure when it comes to seat belts, or tooth brushing, or going to school. We’re comfortable with the idea that some things kids just have to do. That could be a step toward getting your children to learn to love those foods again.\u003c/p>\n\u003cp>\u003cstrong>Fernandez y Garcia:\u003c/strong> Every family, again, has their own tolerances and their own approach to parenting and behavior change. Because that’s what we’re talking about: behavior change.\u003c/p>\n\u003cp>Avoiding negative feedback for things that we don’t like is much less effective than giving positive feedback when the behavior that we want happens.\u003c/p>\n\u003cp>If you’re going to have alternate foods, those should be foods that you choose as alternate foods. So if you cook a meal and the child doesn’t like it, you can give them an alternative, but that is one that the parent chooses.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>\u003ca href=\"https://www.kqed.org/forum/2010101910121/is-what-social-media-tells-you-about-protein-true\">Protein supplements\u003c/a> have become a daily habit for many Californians, who add them to smoothies, coffee and even oatmeal in hopes of boosting muscle recovery or managing weight.\u003c/p>\n\u003cp>But unlike baby food or prenatal vitamins, these products aren’t routinely tested for heavy metals.\u003c/p>\n\u003cp>A bill moving through the state Legislature would require manufacturers to test products for toxins like lead, cadmium, mercury and arsenic — and post the results.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“Even a small amount in a serving is a worrisome amount if you’re doing that every day,” said Susan Little, California legislative director of the Environmental Working Group, a sponsor of the bill.\u003c/p>\n\u003cp>This approach has worked before in California, she said. After the state required similar disclosures for baby food, contamination levels dropped.\u003c/p>\n\u003cp>Unlike prescription and over-the-counter drugs, the Food and Drug Administration does not review or approve supplements like protein powders before they’re sold. Instead, companies are largely responsible for making sure their products are safe.\u003c/p>\n\u003cfigure id=\"attachment_11099247\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11099247\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04.jpg\" alt=\"Fighters in the Rock Steady boxing class lay on the floor before starting their abdominal exercises at the end of the workout.\" width=\"1920\" height=\"1280\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-400x267.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-1180x787.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-960x640.jpg 960w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Fighters in the Rock Steady boxing class lie on the floor before starting their abdominal exercises at the end of the workout. \u003ccite>(Brittany Hosea-Small/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“Our tests have found that toxic heavy metal contamination in protein powder is widespread and has gotten worse since we first analyzed these products 15 years ago,” said Brian Ronholm, director of food policy at \u003ca href=\"https://www.consumerreports.org/lead/protein-powders-and-shakes-contain-high-levels-of-lead-a4206364640/\">Consumer Reports\u003c/a>.\u003c/p>\n\u003cp>A recent report from the \u003ca href=\"https://cleanlabelproject.org/wp-content/uploads/CleanLabelProject_ProteinStudyWhitepaper_010625.pdf\">Clean Label Project\u003c/a> tested 160 protein powder products and found that 47% exceeded California’s safety limits for toxic metals. Plant-based powders had about three times more lead than whey-based alternatives. Chocolate-flavored products contained four times more lead than vanilla. And organic products tended to have higher levels of lead and cadmium.\u003c/p>\n\u003cp>But that report has not been peer reviewed, and some scientists have noted that trace amounts of heavy metals can naturally occur in soil and food — meaning their presence doesn’t always signal a clear health risk.[aside postID=news_12068987 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2026/01/zyngetty.jpg']Technically, there is no known safe level of \u003ca href=\"https://www.fda.gov/food/environmental-contaminants-food/lead-food-and-foodwares\">exposure to lead\u003c/a>. Medical experts say the biggest health risks tend to come from repeated exposure at higher levels — including reproductive problems, kidney damage and cognitive impairment.\u003c/p>\n\u003cp>Industry groups have pushed back. The Council for Responsible Nutrition, a trade association representing dietary supplement manufacturers, argues the bill would create unnecessary costs and confusion without improving safety.\u003c/p>\n\u003cp>If you’re worried about potential exposure, Stanford University nutrition scientist Christopher Gardner said it’s worth considering whether you need protein supplements in the first place.\u003c/p>\n\u003cp>He noted that while they may benefit elite bodybuilders, the vast majority of Americans — even those who regularly lift weights — can get enough protein from food. Most of the gains from strength training come from the exercise itself, not added protein.\u003c/p>\n\u003cp>“So, hedge your bets,” wrote Gardner in an email to KQED. “Eat foods, not protein supplements. What have you got to lose — and what do you have to gain?”\u003c/p>\n\u003cp>The bill has cleared its first committee on Wednesday and now heads to another vote.\u003c/p>\n\u003cp>If it becomes law, California would be the first state in the country to require this kind of testing and transparency.\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“Even a small amount in a serving is a worrisome amount if you’re doing that every day,” said Susan Little, California legislative director of the Environmental Working Group, a sponsor of the bill.\u003c/p>\n\u003cp>This approach has worked before in California, she said. After the state required similar disclosures for baby food, contamination levels dropped.\u003c/p>\n\u003cp>Unlike prescription and over-the-counter drugs, the Food and Drug Administration does not review or approve supplements like protein powders before they’re sold. Instead, companies are largely responsible for making sure their products are safe.\u003c/p>\n\u003cfigure id=\"attachment_11099247\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11099247\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04.jpg\" alt=\"Fighters in the Rock Steady boxing class lay on the floor before starting their abdominal exercises at the end of the workout.\" width=\"1920\" height=\"1280\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-400x267.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-1180x787.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/160825_rocksteadyboxing_bhs04-960x640.jpg 960w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Fighters in the Rock Steady boxing class lie on the floor before starting their abdominal exercises at the end of the workout. \u003ccite>(Brittany Hosea-Small/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“Our tests have found that toxic heavy metal contamination in protein powder is widespread and has gotten worse since we first analyzed these products 15 years ago,” said Brian Ronholm, director of food policy at \u003ca href=\"https://www.consumerreports.org/lead/protein-powders-and-shakes-contain-high-levels-of-lead-a4206364640/\">Consumer Reports\u003c/a>.\u003c/p>\n\u003cp>A recent report from the \u003ca href=\"https://cleanlabelproject.org/wp-content/uploads/CleanLabelProject_ProteinStudyWhitepaper_010625.pdf\">Clean Label Project\u003c/a> tested 160 protein powder products and found that 47% exceeded California’s safety limits for toxic metals. Plant-based powders had about three times more lead than whey-based alternatives. Chocolate-flavored products contained four times more lead than vanilla. And organic products tended to have higher levels of lead and cadmium.\u003c/p>\n\u003cp>But that report has not been peer reviewed, and some scientists have noted that trace amounts of heavy metals can naturally occur in soil and food — meaning their presence doesn’t always signal a clear health risk.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>Technically, there is no known safe level of \u003ca href=\"https://www.fda.gov/food/environmental-contaminants-food/lead-food-and-foodwares\">exposure to lead\u003c/a>. Medical experts say the biggest health risks tend to come from repeated exposure at higher levels — including reproductive problems, kidney damage and cognitive impairment.\u003c/p>\n\u003cp>Industry groups have pushed back. The Council for Responsible Nutrition, a trade association representing dietary supplement manufacturers, argues the bill would create unnecessary costs and confusion without improving safety.\u003c/p>\n\u003cp>If you’re worried about potential exposure, Stanford University nutrition scientist Christopher Gardner said it’s worth considering whether you need protein supplements in the first place.\u003c/p>\n\u003cp>He noted that while they may benefit elite bodybuilders, the vast majority of Americans — even those who regularly lift weights — can get enough protein from food. Most of the gains from strength training come from the exercise itself, not added protein.\u003c/p>\n\u003cp>“So, hedge your bets,” wrote Gardner in an email to KQED. “Eat foods, not protein supplements. What have you got to lose — and what do you have to gain?”\u003c/p>\n\u003cp>The bill has cleared its first committee on Wednesday and now heads to another vote.\u003c/p>\n\u003cp>If it becomes law, California would be the first state in the country to require this kind of testing and transparency.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Commercial surrogacy is a \u003ca href=\"https://www.kqed.org/forum/2010101913083/ethical-questions-arise-from-cas-commercial-surrogacy-industry\">life-changing option for couples\u003c/a> who have been unable to conceive. As one listener told KQED’s \u003cem>Forum\u003c/em> in late February, her experience with ovarian cancer meant that she lost her ability to have her own children.\u003c/p>\n\u003cp>“I used surrogacy to have my two children,” the listener said. “And without it, we wouldn’t be able to have this incredible life that we have.”\u003c/p>\n\u003cp>Another caller was a gay father based in San Francisco, who had twin boys through surrogacy.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“The vast, vast majority of parents that have kids through surrogacy — it’s the biggest blessing of their life,” he said. “And they had to work extremely hard to make it happen.”\u003c/p>\n\u003cp>But many in the fertility field — especially commercial surrogacy — were rocked by a recent investigation by \u003ca href=\"https://www.newyorker.com/magazine/2026/02/16/the-babies-kept-in-a-mysterious-los-angeles-mansion\">\u003cem>The New Yorker’s \u003c/em>Ava Kofman\u003c/a>, which followed the story of Kayla Elliott.\u003c/p>\n\u003cp>Elliott was a Texas mother of four, already carrying a baby for a Los Angeles couple, when she found out the couple had more than 20 other children.\u003c/p>\n\u003cfigure id=\"attachment_12076885\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12076885\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2.jpg\" alt=\"\" width=\"2000\" height=\"1408\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2-160x113.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2-1536x1081.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A newborn lying on a changing table on June 5, 2001, in the maternity ward of the Franco-British Hospital in Levallois-Perret. \u003ccite>(Didier Pallages/AFP via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>One of the children, a baby, was reportedly hospitalized with bleeding inside the brain and eyes, indicating potential child abuse. That prompted police to visit the couple’s Arcadia home, where they found it crowded with many young infants and children.\u003c/p>\n\u003cp>Authorities also found surveillance footage from devices the couple set up in the house — and allegedly saw that the children were being beaten and neglected by nannies.\u003c/p>\n\u003cp>The children, including the baby Elliott gave birth to, were taken into custody, and the couple was arrested but later released. At the time, several surrogates were still pregnant for the couple.[aside postID=news_12070643 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2026/01/ivfchanges.jpg']For many of the children, the future remains unclear. Even amid an ongoing battle over who should have custody, the pair has engaged new surrogates.\u003c/p>\n\u003cp>“People are drawn to being surrogates for all sorts of different reasons, but for many of them, like Kayla, this was something they wanted to do to kind of try to make a difference,” Kofman said. “It was especially painful to realize that they might be bringing a child into a situation that not only was not great, but if anything, potentially dangerous.”\u003c/p>\n\u003cp>The case is highly unusual, said Deborah Wald, a certified family law specialist based in San Francisco. She said she has never seen a child born through surrogacy end up in the foster care system in her 35 years in the field.\u003c/p>\n\u003cp>“These typically are very wanted, very planned for, very loved children,” Wald said. “The other times there have been sort of scandals within the industry, it’s been more with professionals figuring out how to take off with the money or those kinds of things.”\u003c/p>\n\u003cp>KQED’s \u003ca href=\"https://www.kqed.org/forum/2010101913083/ethical-questions-arise-from-cas-commercial-surrogacy-industry\">Forum\u003c/a> spoke to Kofman and Wald about the Los Angeles family, commercial surrogacy in California and regulations around the practice.\u003c/p>\n\u003cp>\u003cem>This interview has been edited for brevity and clarity.\u003c/em>\u003c/p>\n\u003ch2>The Los Angeles case and a trend among the wealthy\u003c/h2>\n\u003cp>\u003cstrong>How unusual is this case — and what motivated the Los Angeles couple?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Ava Kofman:\u003c/strong> It’s incredibly unusual to have this many children, and certainly it seems like what was going on inside the home is quite unusual … but there’s also nothing stopping people from having as many children as they would like through surrogacy or assisted reproduction.\u003c/p>\n\u003cp>There’s been some \u003ca href=\"https://www.wsj.com/us-news/chinese-billionaires-surrogacy-pregnancy-7fdfc0c3?gaa_at=eafs&gaa_n=AWEtsqdvbDQdnj9DIEnvCQrLrOYqKlcKqN_RtWLgcWH0dqcHyBD7bV1NGX_HvtmmF3w%3D&gaa_ts=69afae86&gaa_sig=hsKIq7GlEe6jTV_AiBszh8M-VLOFzbVMW-UnX2fkYed7Ly-9K5nIrY-HLpdrbwJtFK3lWqMpL15gNRrlnAJy4w%3D%3D\">great reporting recently in the\u003cem> Wall Street Journa\u003c/em>\u003c/a>\u003cem>l\u003c/em>, as well, showing people having upward of 100 children, in part, using surrogates.\u003c/p>\n\u003cp>[The couple] wanted to have a big family; they wanted to have a lot of kids as they got older, who could be successful and carry on the family bloodline and legacy.\u003c/p>\n\u003cp>It does seem like this is part of a wider trend we’ve seen with \u003ca href=\"https://www.today.com/parents/parents/elon-musk-kids-rcna19692\">billionaires like Elon Musk [who has 14 children]\u003c/a> and others who are really interested in spreading their gene pool and their legacy.\u003c/p>\n\u003cfigure id=\"attachment_12046885\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12046885 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed.jpg\" alt=\"\" width=\"2000\" height=\"1330\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed-1536x1021.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A shocking case in Los Angeles has rocked the fertility industry, sparking a conversation around commercial surrogacy and regulations. \u003ccite>(iStock/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>How were they able to have over 20 children through surrogates?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Kofman: \u003c/strong>This couple — after they had a few children through a professional surrogate agency — actually opened their own agency. And this is what was called Mark Surrogacy. As far as I could tell, no one’s really done this before.\u003c/p>\n\u003cp>The surrogates had no awareness of this, and neither, it seems, did some of the attorneys working with the agency.\u003c/p>\n\u003cp>Most parents are using an agency because they \u003cem>want \u003c/em>a middleman, right? They want to be protected; they want to have someone who really knows the ropes. It’s a field with its own legal particularities. There [are] all kinds of things that can easily go right with experienced people, and can easily go wrong without them.\u003c/p>\n\u003cp>\u003cstrong>If Kayla Elliott or any other surrogates wanted to get custody of the child in this case, could they? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Kofman: \u003c/strong>Legally, it seemed like it would have been quite complicated. She definitely didn’t have any legal custody off the bat, and no surrogates do. The industry kind of wouldn’t work if that [were] the case … the surrogate is not biologically related most of the time.\u003c/p>\n\u003cp>In some states … there’s no federal regulation … and it’s so, so state-based. And some states are in fact even silent on the question of how surrogacy should work.\u003c/p>\n\u003ch2>The regulations and practices around surrogacy in California\u003c/h2>\n\u003cp>\u003cstrong>Are all versions of surrogacy commercial? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Deborah Wald: \u003c/strong>I want to make sure everyone’s aware, there’s a huge amount of surrogacy that happens … [for example] a sister having a baby for her infertile sister, that kind of thing.\u003c/p>\n\u003cp>I think it’s very accepted within certain cultures and in certain communities that if you can’t have a baby and you have someone who loves you who’s going to do that, they’ll do it for you.\u003c/p>\n\u003cfigure id=\"attachment_12075793\" class=\"wp-caption aligncenter\" style=\"max-width: 1980px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12075793\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602.jpg\" alt=\"\" width=\"1980\" height=\"1320\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602.jpg 1980w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1980px) 100vw, 1980px\">\u003cfigcaption class=\"wp-caption-text\">A couple holds hands as they meet with a pregnant woman who is interviewing them for potential adoptive parents. \u003ccite>(SDI Productions via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>What are the typical compensation rates for commercial surrogacy in California?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>It varies a lot. So this is what the women themselves get paid. This has nothing to do with what the doctors charge or what the agencies charge. Typical rates were in the $30,000 to $50,000 range.\u003c/p>\n\u003cp>I still do sometimes see that. But I also recently saw a $120,000 fee to the surrogate herself. So it’s really jumped during and since COVID.\u003c/p>\n\u003cp>\u003cstrong>Are there protections around surrogacy in California?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>Every surrogate I’ve ever represented has been looking for the same reassurance that intended parents look for, which is that she’s not doing this because she wants another child. And she wants to know that no matter what, the intended parents can’t bail. That the baby will be theirs, that she will not be legally and financially responsible for a child that’s not genetically hers, and that she never intended to parent.\u003c/p>\n\u003cp>California law actually requires that a surrogate have a right to independent legal counsel of her own choosing. It can’t be the same attorney who works for the agency or the same attorney who’s representing the intended parents.[aside postID=forum_2010101913083 hero='https://cdn.kqed.org/wp-content/uploads/sites/43/2026/02/GettyImages-2225535809-2000x1333.jpg']She has a right to have all her medical care paid for.\u003c/p>\n\u003cp>Our law is clear that until the moment she gives birth, even if there’s been a pre-birth determination that the intended parents will be the legal parents, that doesn’t go into effect till the moment she gives birth. So there won’t be conflict over her right to make medical choices for herself.\u003c/p>\n\u003cp>In any state, when a woman gives birth, she’s the mother unless a court has said she isn’t. And so, for the intended parents to become the legal parents, there has to be an actual court action in almost every state.\u003c/p>\n\u003cp>In California, we do allow that court action to happen before the baby’s born, so there is complete clarity at the moment of birth as to who the parents are.\u003c/p>\n\u003cp>It facilitates medical decision-making for the baby. It facilitates making sure the baby is on the parents’ health insurance from the beginning. And that the intended parents are able to take the baby home from the hospital. That if the surrogate is ready to be discharged before the baby is, she’s free to leave.\u003c/p>\n\u003cp>There are a number of benefits to having everything clear before the baby’s born.\u003c/p>\n\u003cp>\u003cstrong>Are there future regulations that experts are looking at?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald:\u003c/strong> I was one of the attorneys who worked on our statutory structure for gestational surrogacy in California, with an eye toward making sure surrogates were well protected by it. But [Kofman’s reporting] certainly has brought other holes to light.\u003c/p>\n\u003cp>One of the things in real time we’re talking about right now is enacting a surrogate’s Bill of Rights for the state of California, that would include the protections we already have, [like] that she has a right to make her own medical decisions, that she has a right to counsel and good health insurance.\u003c/p>\n\u003cp>Particularly in response to the Mark Surrogacy situation, we’re talking about including that she has a right to better disclosures about who she’s carrying for.\u003c/p>\n\u003cfigure id=\"attachment_12046881\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12046881 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">California law actually requires that a surrogate have a right to independent legal counsel of her own choosing. It can’t be the same attorney who works for the agency or the same attorney who’s representing the intended parents. \u003ccite>(MoMo Productions/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>Kofman: \u003c/strong>Just from doing this reporting and talking to so many of these surrogates, I’d like to just lift up kind of what they’ve told me they want to see the most, which is just a lot more transparency.\u003c/p>\n\u003cp>They went through such extensive vetting — psychological evaluations. Now, it’s also clear that some intended parents do the same, but that’s not often the case. That certainly wasn’t the case here.\u003c/p>\n\u003cp>And there’s already such a kind of a potential for a power asymmetry. There’s \u003ca href=\"https://www.wsj.com/us-news/surrogacy-unregulated-debts-profits-b9fdd987?gaa_at=eafs&gaa_n=AWEtsqc6VTBbJAQD14SIAJz06ZQSQDHkRTqfwaxeHircQ2OXbcTIQyPrfEzaejcoZ00%3D&gaa_ts=69af9a29&gaa_sig=AT4QNSJUCK78FyjVv_Gy3eOaEI6-EBddUwynFBqmzVqMDiQ8IvkGBGtKEFnqfoJY_jle0jk_Hqms2DbkPDTmwA%3D%3D\">a financial asymmetry in the exchange\u003c/a>, of course … just rectifying that with truly independent legal counsel, with the ability for agencies to ask hard questions of the parents, like they’re asking of the surrogates.\u003c/p>\n\u003cp>And for the surrogates to just know what they’re getting into. A surrogate wants to know if they’re bringing a baby into a home with 15 other children or a home with one other child.\u003c/p>\n\u003cp>\u003cstrong>Thinking of Elon Musk, some people may wonder about the \u003cem>number \u003c/em>of kids families may be having. Can you speak about this a little bit? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>What was one of the things that was so unusual about this case was, you know, people actually raising all, I mean, even Elon Musk, I don’t think he’s actually raising the 14 children.\u003c/p>\n\u003cp>But who’s supposed to decide that? It makes me very nervous to think about the state determining how many children a family can have. I agree that there’s an ethical and moral conversation to be had. State regulation is different from that.\u003c/p>\n\u003cfigure id=\"attachment_11934757\" class=\"wp-caption aligncenter\" style=\"max-width: 2121px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11934757 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327.jpg\" alt=\"The midsection of a pregnant Black woman holding her belly.\" width=\"2121\" height=\"1414\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327.jpg 2121w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-2048x1365.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2121px) 100vw, 2121px\">\u003cfigcaption class=\"wp-caption-text\">“People are drawn to being surrogates for all sorts of different reasons, but for many of them, like Kayla, this was something they wanted to do to kind of try to make a difference,” The New Yorker’s Ava Kofman said. \u003ccite>(LWA/Dann Tardif via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>What about strengthening requirements for setting up surrogacy \u003cem>agencies\u003c/em>? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Kofman:\u003c/strong> Right now, it’s very easy to set up a surrogacy agency in every state but New York. [States don’t] require any sort of license. It’s much easier to set up a surrogacy agency than it is to set up a hair salon or adoption agency or child care.\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>Within the \u003ca href=\"https://www.acal.org/\">Academy of California Adoption and Assisted Reproduction Lawyers\u003c/a>, we’re definitely looking at the New York statute.\u003c/p>\n\u003cp>It is something we’re looking at, whether we should look at a licensing requirement in the state of California and what that would look like.\u003c/p>\n\u003cp>It’s not easy to get legislation passed. That’s probably true in every state. It’s certainly true in this state. And particularly if it’s gonna cost the state money. So who’s gonna regulate that?\u003c/p>\n\u003cp>So we have to look at all of that when we try to figure out how realistic it is. But I can tell you that there are big conversations happening and a lot of smart, ethical people invested in trying to figure out how to make sure nothing like this happens again.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“The vast, vast majority of parents that have kids through surrogacy — it’s the biggest blessing of their life,” he said. “And they had to work extremely hard to make it happen.”\u003c/p>\n\u003cp>But many in the fertility field — especially commercial surrogacy — were rocked by a recent investigation by \u003ca href=\"https://www.newyorker.com/magazine/2026/02/16/the-babies-kept-in-a-mysterious-los-angeles-mansion\">\u003cem>The New Yorker’s \u003c/em>Ava Kofman\u003c/a>, which followed the story of Kayla Elliott.\u003c/p>\n\u003cp>Elliott was a Texas mother of four, already carrying a baby for a Los Angeles couple, when she found out the couple had more than 20 other children.\u003c/p>\n\u003cfigure id=\"attachment_12076885\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12076885\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2.jpg\" alt=\"\" width=\"2000\" height=\"1408\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2-160x113.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/SurrogacyGetty2-1536x1081.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A newborn lying on a changing table on June 5, 2001, in the maternity ward of the Franco-British Hospital in Levallois-Perret. \u003ccite>(Didier Pallages/AFP via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>One of the children, a baby, was reportedly hospitalized with bleeding inside the brain and eyes, indicating potential child abuse. That prompted police to visit the couple’s Arcadia home, where they found it crowded with many young infants and children.\u003c/p>\n\u003cp>Authorities also found surveillance footage from devices the couple set up in the house — and allegedly saw that the children were being beaten and neglected by nannies.\u003c/p>\n\u003cp>The children, including the baby Elliott gave birth to, were taken into custody, and the couple was arrested but later released. At the time, several surrogates were still pregnant for the couple.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>For many of the children, the future remains unclear. Even amid an ongoing battle over who should have custody, the pair has engaged new surrogates.\u003c/p>\n\u003cp>“People are drawn to being surrogates for all sorts of different reasons, but for many of them, like Kayla, this was something they wanted to do to kind of try to make a difference,” Kofman said. “It was especially painful to realize that they might be bringing a child into a situation that not only was not great, but if anything, potentially dangerous.”\u003c/p>\n\u003cp>The case is highly unusual, said Deborah Wald, a certified family law specialist based in San Francisco. She said she has never seen a child born through surrogacy end up in the foster care system in her 35 years in the field.\u003c/p>\n\u003cp>“These typically are very wanted, very planned for, very loved children,” Wald said. “The other times there have been sort of scandals within the industry, it’s been more with professionals figuring out how to take off with the money or those kinds of things.”\u003c/p>\n\u003cp>KQED’s \u003ca href=\"https://www.kqed.org/forum/2010101913083/ethical-questions-arise-from-cas-commercial-surrogacy-industry\">Forum\u003c/a> spoke to Kofman and Wald about the Los Angeles family, commercial surrogacy in California and regulations around the practice.\u003c/p>\n\u003cp>\u003cem>This interview has been edited for brevity and clarity.\u003c/em>\u003c/p>\n\u003ch2>The Los Angeles case and a trend among the wealthy\u003c/h2>\n\u003cp>\u003cstrong>How unusual is this case — and what motivated the Los Angeles couple?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Ava Kofman:\u003c/strong> It’s incredibly unusual to have this many children, and certainly it seems like what was going on inside the home is quite unusual … but there’s also nothing stopping people from having as many children as they would like through surrogacy or assisted reproduction.\u003c/p>\n\u003cp>There’s been some \u003ca href=\"https://www.wsj.com/us-news/chinese-billionaires-surrogacy-pregnancy-7fdfc0c3?gaa_at=eafs&gaa_n=AWEtsqdvbDQdnj9DIEnvCQrLrOYqKlcKqN_RtWLgcWH0dqcHyBD7bV1NGX_HvtmmF3w%3D&gaa_ts=69afae86&gaa_sig=hsKIq7GlEe6jTV_AiBszh8M-VLOFzbVMW-UnX2fkYed7Ly-9K5nIrY-HLpdrbwJtFK3lWqMpL15gNRrlnAJy4w%3D%3D\">great reporting recently in the\u003cem> Wall Street Journa\u003c/em>\u003c/a>\u003cem>l\u003c/em>, as well, showing people having upward of 100 children, in part, using surrogates.\u003c/p>\n\u003cp>[The couple] wanted to have a big family; they wanted to have a lot of kids as they got older, who could be successful and carry on the family bloodline and legacy.\u003c/p>\n\u003cp>It does seem like this is part of a wider trend we’ve seen with \u003ca href=\"https://www.today.com/parents/parents/elon-musk-kids-rcna19692\">billionaires like Elon Musk [who has 14 children]\u003c/a> and others who are really interested in spreading their gene pool and their legacy.\u003c/p>\n\u003cfigure id=\"attachment_12046885\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12046885 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed.jpg\" alt=\"\" width=\"2000\" height=\"1330\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/iStock_000039661108_Large_qed-1536x1021.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A shocking case in Los Angeles has rocked the fertility industry, sparking a conversation around commercial surrogacy and regulations. \u003ccite>(iStock/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>How were they able to have over 20 children through surrogates?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Kofman: \u003c/strong>This couple — after they had a few children through a professional surrogate agency — actually opened their own agency. And this is what was called Mark Surrogacy. As far as I could tell, no one’s really done this before.\u003c/p>\n\u003cp>The surrogates had no awareness of this, and neither, it seems, did some of the attorneys working with the agency.\u003c/p>\n\u003cp>Most parents are using an agency because they \u003cem>want \u003c/em>a middleman, right? They want to be protected; they want to have someone who really knows the ropes. It’s a field with its own legal particularities. There [are] all kinds of things that can easily go right with experienced people, and can easily go wrong without them.\u003c/p>\n\u003cp>\u003cstrong>If Kayla Elliott or any other surrogates wanted to get custody of the child in this case, could they? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Kofman: \u003c/strong>Legally, it seemed like it would have been quite complicated. She definitely didn’t have any legal custody off the bat, and no surrogates do. The industry kind of wouldn’t work if that [were] the case … the surrogate is not biologically related most of the time.\u003c/p>\n\u003cp>In some states … there’s no federal regulation … and it’s so, so state-based. And some states are in fact even silent on the question of how surrogacy should work.\u003c/p>\n\u003ch2>The regulations and practices around surrogacy in California\u003c/h2>\n\u003cp>\u003cstrong>Are all versions of surrogacy commercial? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Deborah Wald: \u003c/strong>I want to make sure everyone’s aware, there’s a huge amount of surrogacy that happens … [for example] a sister having a baby for her infertile sister, that kind of thing.\u003c/p>\n\u003cp>I think it’s very accepted within certain cultures and in certain communities that if you can’t have a baby and you have someone who loves you who’s going to do that, they’ll do it for you.\u003c/p>\n\u003cfigure id=\"attachment_12075793\" class=\"wp-caption aligncenter\" style=\"max-width: 1980px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12075793\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602.jpg\" alt=\"\" width=\"1980\" height=\"1320\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602.jpg 1980w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2183738602-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1980px) 100vw, 1980px\">\u003cfigcaption class=\"wp-caption-text\">A couple holds hands as they meet with a pregnant woman who is interviewing them for potential adoptive parents. \u003ccite>(SDI Productions via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>What are the typical compensation rates for commercial surrogacy in California?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>It varies a lot. So this is what the women themselves get paid. This has nothing to do with what the doctors charge or what the agencies charge. Typical rates were in the $30,000 to $50,000 range.\u003c/p>\n\u003cp>I still do sometimes see that. But I also recently saw a $120,000 fee to the surrogate herself. So it’s really jumped during and since COVID.\u003c/p>\n\u003cp>\u003cstrong>Are there protections around surrogacy in California?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>Every surrogate I’ve ever represented has been looking for the same reassurance that intended parents look for, which is that she’s not doing this because she wants another child. And she wants to know that no matter what, the intended parents can’t bail. That the baby will be theirs, that she will not be legally and financially responsible for a child that’s not genetically hers, and that she never intended to parent.\u003c/p>\n\u003cp>California law actually requires that a surrogate have a right to independent legal counsel of her own choosing. It can’t be the same attorney who works for the agency or the same attorney who’s representing the intended parents.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>She has a right to have all her medical care paid for.\u003c/p>\n\u003cp>Our law is clear that until the moment she gives birth, even if there’s been a pre-birth determination that the intended parents will be the legal parents, that doesn’t go into effect till the moment she gives birth. So there won’t be conflict over her right to make medical choices for herself.\u003c/p>\n\u003cp>In any state, when a woman gives birth, she’s the mother unless a court has said she isn’t. And so, for the intended parents to become the legal parents, there has to be an actual court action in almost every state.\u003c/p>\n\u003cp>In California, we do allow that court action to happen before the baby’s born, so there is complete clarity at the moment of birth as to who the parents are.\u003c/p>\n\u003cp>It facilitates medical decision-making for the baby. It facilitates making sure the baby is on the parents’ health insurance from the beginning. And that the intended parents are able to take the baby home from the hospital. That if the surrogate is ready to be discharged before the baby is, she’s free to leave.\u003c/p>\n\u003cp>There are a number of benefits to having everything clear before the baby’s born.\u003c/p>\n\u003cp>\u003cstrong>Are there future regulations that experts are looking at?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald:\u003c/strong> I was one of the attorneys who worked on our statutory structure for gestational surrogacy in California, with an eye toward making sure surrogates were well protected by it. But [Kofman’s reporting] certainly has brought other holes to light.\u003c/p>\n\u003cp>One of the things in real time we’re talking about right now is enacting a surrogate’s Bill of Rights for the state of California, that would include the protections we already have, [like] that she has a right to make her own medical decisions, that she has a right to counsel and good health insurance.\u003c/p>\n\u003cp>Particularly in response to the Mark Surrogacy situation, we’re talking about including that she has a right to better disclosures about who she’s carrying for.\u003c/p>\n\u003cfigure id=\"attachment_12046881\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-12046881 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/07/MaternityLeaveGetty1-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">California law actually requires that a surrogate have a right to independent legal counsel of her own choosing. It can’t be the same attorney who works for the agency or the same attorney who’s representing the intended parents. \u003ccite>(MoMo Productions/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>Kofman: \u003c/strong>Just from doing this reporting and talking to so many of these surrogates, I’d like to just lift up kind of what they’ve told me they want to see the most, which is just a lot more transparency.\u003c/p>\n\u003cp>They went through such extensive vetting — psychological evaluations. Now, it’s also clear that some intended parents do the same, but that’s not often the case. That certainly wasn’t the case here.\u003c/p>\n\u003cp>And there’s already such a kind of a potential for a power asymmetry. There’s \u003ca href=\"https://www.wsj.com/us-news/surrogacy-unregulated-debts-profits-b9fdd987?gaa_at=eafs&gaa_n=AWEtsqc6VTBbJAQD14SIAJz06ZQSQDHkRTqfwaxeHircQ2OXbcTIQyPrfEzaejcoZ00%3D&gaa_ts=69af9a29&gaa_sig=AT4QNSJUCK78FyjVv_Gy3eOaEI6-EBddUwynFBqmzVqMDiQ8IvkGBGtKEFnqfoJY_jle0jk_Hqms2DbkPDTmwA%3D%3D\">a financial asymmetry in the exchange\u003c/a>, of course … just rectifying that with truly independent legal counsel, with the ability for agencies to ask hard questions of the parents, like they’re asking of the surrogates.\u003c/p>\n\u003cp>And for the surrogates to just know what they’re getting into. A surrogate wants to know if they’re bringing a baby into a home with 15 other children or a home with one other child.\u003c/p>\n\u003cp>\u003cstrong>Thinking of Elon Musk, some people may wonder about the \u003cem>number \u003c/em>of kids families may be having. Can you speak about this a little bit? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>What was one of the things that was so unusual about this case was, you know, people actually raising all, I mean, even Elon Musk, I don’t think he’s actually raising the 14 children.\u003c/p>\n\u003cp>But who’s supposed to decide that? It makes me very nervous to think about the state determining how many children a family can have. I agree that there’s an ethical and moral conversation to be had. State regulation is different from that.\u003c/p>\n\u003cfigure id=\"attachment_11934757\" class=\"wp-caption aligncenter\" style=\"max-width: 2121px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11934757 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327.jpg\" alt=\"The midsection of a pregnant Black woman holding her belly.\" width=\"2121\" height=\"1414\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327.jpg 2121w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-2048x1365.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/10/2022/12/GettyImages-694024327-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2121px) 100vw, 2121px\">\u003cfigcaption class=\"wp-caption-text\">“People are drawn to being surrogates for all sorts of different reasons, but for many of them, like Kayla, this was something they wanted to do to kind of try to make a difference,” The New Yorker’s Ava Kofman said. \u003ccite>(LWA/Dann Tardif via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>What about strengthening requirements for setting up surrogacy \u003cem>agencies\u003c/em>? \u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>Kofman:\u003c/strong> Right now, it’s very easy to set up a surrogacy agency in every state but New York. [States don’t] require any sort of license. It’s much easier to set up a surrogacy agency than it is to set up a hair salon or adoption agency or child care.\u003c/p>\n\u003cp>\u003cstrong>Wald: \u003c/strong>Within the \u003ca href=\"https://www.acal.org/\">Academy of California Adoption and Assisted Reproduction Lawyers\u003c/a>, we’re definitely looking at the New York statute.\u003c/p>\n\u003cp>It is something we’re looking at, whether we should look at a licensing requirement in the state of California and what that would look like.\u003c/p>\n\u003cp>It’s not easy to get legislation passed. That’s probably true in every state. It’s certainly true in this state. And particularly if it’s gonna cost the state money. So who’s gonna regulate that?\u003c/p>\n\u003cp>So we have to look at all of that when we try to figure out how realistic it is. But I can tell you that there are big conversations happening and a lot of smart, ethical people invested in trying to figure out how to make sure nothing like this happens again.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"title": "Inspired by the Winter Olympics? You Can Learn to Ski in San Francisco",
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"headTitle": "Inspired by the Winter Olympics? You Can Learn to Ski in San Francisco | KQED",
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"content": "\u003cp>Kellan Hirschler is standing in a large room in \u003ca href=\"https://www.kqed.org/news/tag/san-francisco\">San Francisco\u003c/a> — learning how to snowboard.\u003c/p>\n\u003cp>Hirschler, a 30-year-old nurse who lives in the Castro District, is a student at Adventurous Sports, an indoor ski school in the city’s Hayes Valley area. Here, aspiring skiers and snowboarders like her can get some turns in — snow and ice not included.\u003c/p>\n\u003cp>Hirschler said her partner being an avid skier made her want to be able to keep up on the mountain. “So I was like, ‘You know what? It’s time,’” she said. “I need to get a little serious.”\u003c/p>\n\u003cp>\u003ca href=\"https://adventurous.com/\">Adventurous Sports\u003c/a> has been in business for around two decades. But in January of 2024, the ski school moved from its Potrero Hill location to Hayes Valley with upgraded “ski decks” — carpeted treadmills that attempt to simulate skiing on a real hill — and plans to build out an area for boot fitting as well.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Adventurous offers lessons for new and experienced ski and snowboarders alike, with an emphasis on perfecting the technique of carving: the smooth arc of the ski or snowboard that’s accomplished by slowly rolling the ankles and knees onto one edge, then the other.\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Jump straight to: \u003ca href=\"#FacilitiesintheBayAreathatofferdrylandskitraining\">Facilities in the Bay Area that offer dry land ski training\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>Owner Sarah Cooper said training indoors is not meant to fully replace learning and progressing on a real ski hill, but rather to accelerate muscle memory and confidence once a person hits the actual slopes.\u003c/p>\n\u003cp>The setup of the facility — where teachers are positioned below the incline of the treadmill, eye to eye with their students’ hips and legs — allows them to watch and critique students’ every move, said Cooper, even at high speeds.\u003c/p>\n\u003cfigure id=\"attachment_12076273\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12076273\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">An Adventurous client works on ski drills on one of the company’s indoor decks. \u003ccite>(Courtesy of Adventurous )\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“We can see everything on every single person’s body,” she said. “Every movement, their timing, their confidence, their comfort.”\u003c/p>\n\u003cp>Joad Stein, an instructor at Adventurous who is also an expert outdoor skier, had just returned from a ski trip to Tahoe. Getting on the deck to demonstrate, he said he found skiing on the simulator to be the much more demanding option.\u003c/p>\n\u003cp>“I have to remind myself to be more patient with my movements, which makes it harder,” he said. “If I want to have nice, graceful turns, I really have to take my sweet time.”\u003c/p>\n\u003ch2>Movement matters\u003c/h2>\n\u003cp>But does all this indoor work on carving actually produce results on the slopes?\u003c/p>\n\u003cp>There has been very little scientific research on these types of ski decks. A \u003ca href=\"https://pmc.ncbi.nlm.nih.gov/articles/PMC3761755/\">2013 study \u003c/a>found the benefits of training on ski simulators to be minimal, but it only tested two types of ski simulators — neither of which was particularly similar to the type of deck used at Adventurous.\u003c/p>\n\u003cp>Cooper said many Adventurous clients have reported positive impacts of their indoor training, and that Olympic athletes, including Mikaela Shiffrin, have spoken about their experiences of using indoor decks as part of their training.\u003c/p>\n\u003cp>And on-hill ski instructors say any type of dry land training, especially the kind that works the same core and leg muscles as skiing and snowboarding, is going to help performance on the mountain.\u003c/p>\n\u003cfigure id=\"attachment_12076274\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12076274\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">An Adventurous client works on a “power roll” drill on one of the company’s indoor decks. \u003ccite>(Courtesy of Adventurous )\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“That fitness \u003cem>will \u003c/em>translate,” said Jon Tekulve, director of ski services at Diamond Peak Ski Resort in Tahoe. “The movements are still there, and learning those can be helpful.”\u003c/p>\n\u003cp>Around 80% of the adults taught at Diamond Peak have never been on snow before. But Tekulve warned that beginners who start indoors may be taken aback by the role that being outside plays in skiing, because the carpet and indoor environment are so consistent.\u003c/p>\n\u003cp>“Being out in the elements is different,” he said. “Sun and shade spots on the mountain can be the difference between going really fast and really slow.”\u003c/p>\n\u003cp>Plus, he said, who would want to miss out on the mountain views?\u003c/p>\n\u003cp>Cooper acknowledges there is one major factor about skiing for real that she cannot prepare her students for on the Adventurous simulator: “The snow is just gonna ‘feel slippery’ — that’s what everyone says,” she said.\u003c/p>\n\u003cp>Hirschler said she’s proud of the progress she’s made so far with her indoor lessons. She’s even able to ride on the indoor carpet without keeping her hands on the safety bar, and is working on visualizing being on a mountain instead of inside.\u003c/p>\n\u003cp>“But is it gonna transition well to the mountain? I don’t know,” she mused.\u003c/p>\n\u003cp>“I’ll be starting with the bunny hill for sure.”\u003c/p>\n\u003ch2>\u003ca id=\"FacilitiesintheBayAreathatofferdrylandskitraining\">\u003c/a>Where to learn how to ski indoors in the Bay Area\u003c/h2>\n\u003cp>\u003ca href=\"https://adventurous.com/\">\u003cstrong>Adventurous Sports\u003c/strong>\u003c/a>\u003cstrong>, San Francisco\u003c/strong>\u003c/p>\n\u003cp>Located in Hayes Valley, this indoor ski school emphasizes carving and requires all first-timers to complete an hourlong intro class to get familiar with skiing on their carpeted treadmill.\u003c/p>\n\u003cp>\u003cstrong>Cost: \u003c/strong>The intro lesson costs $185 in the winter and $145 in the summer. You can then purchase packages of multiple lessons, and more experienced skiers and riders can also book cheaper conditioning sessions.[aside postID=news_12066608 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/251209-SNOWY-TAHOE-CS-KQED.jpg']\u003c/p>\n\u003cp>\u003ca href=\"https://freeslope.com/\">\u003cstrong>Freeslope,\u003c/strong>\u003c/a>\u003cstrong> Fremont\u003c/strong>\u003c/p>\n\u003cp>Want to practice your skills on mats and dry slopes before heading to the park? The East Bay’s Freeslope offers beginner lessons and workshops most days of the week, plus drop-in sessions to practice what you’ve learned.\u003c/p>\n\u003cp>Cost: Intro lessons cost $120, and workshops range from $40-$80. You can purchase a drop-in session for $35.\u003c/p>\n\u003cp>\u003ca href=\"https://houseofair.com/san-francisco/\">\u003cstrong>House of Air,\u003c/strong>\u003c/a>\u003cstrong> San Francisco\u003c/strong>\u003c/p>\n\u003cp>This indoor trampoline park near San Francisco’s Crissy Field offers a \u003ca href=\"https://houseofair.com/san-francisco/programs/adults/\">Slopestyle Workshop\u003c/a> for free skiers to work on aerial tricks and hitting park features like boxes and rails.\u003c/p>\n\u003cp>Cost: $40 for per hour for adults and $60 for kids.\u003c/p>\n\u003cp>\u003cem>Clarification: The radio version of this story, which aired Feb. 18, 2026, discussed the lack of research into the impacts of indoor ski decks. The broadcast mentioned “little scientific evidence” in reference to a lack of peer-reviewed studies from universities and similar entities. In a follow-up email from Sarah Cooper, owner of Adventurous Sports, she acknowledged the well-established positive experiences of some Olympic athletes who have used indoor ski decks, and shared similar testimonials from Adventurous clients.\u003c/em>\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"title": "Inspired by the Winter Olympics? You Can Learn to Ski in San Francisco | KQED",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Kellan Hirschler is standing in a large room in \u003ca href=\"https://www.kqed.org/news/tag/san-francisco\">San Francisco\u003c/a> — learning how to snowboard.\u003c/p>\n\u003cp>Hirschler, a 30-year-old nurse who lives in the Castro District, is a student at Adventurous Sports, an indoor ski school in the city’s Hayes Valley area. Here, aspiring skiers and snowboarders like her can get some turns in — snow and ice not included.\u003c/p>\n\u003cp>Hirschler said her partner being an avid skier made her want to be able to keep up on the mountain. “So I was like, ‘You know what? It’s time,’” she said. “I need to get a little serious.”\u003c/p>\n\u003cp>\u003ca href=\"https://adventurous.com/\">Adventurous Sports\u003c/a> has been in business for around two decades. But in January of 2024, the ski school moved from its Potrero Hill location to Hayes Valley with upgraded “ski decks” — carpeted treadmills that attempt to simulate skiing on a real hill — and plans to build out an area for boot fitting as well.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Adventurous offers lessons for new and experienced ski and snowboarders alike, with an emphasis on perfecting the technique of carving: the smooth arc of the ski or snowboard that’s accomplished by slowly rolling the ankles and knees onto one edge, then the other.\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Jump straight to: \u003ca href=\"#FacilitiesintheBayAreathatofferdrylandskitraining\">Facilities in the Bay Area that offer dry land ski training\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>Owner Sarah Cooper said training indoors is not meant to fully replace learning and progressing on a real ski hill, but rather to accelerate muscle memory and confidence once a person hits the actual slopes.\u003c/p>\n\u003cp>The setup of the facility — where teachers are positioned below the incline of the treadmill, eye to eye with their students’ hips and legs — allows them to watch and critique students’ every move, said Cooper, even at high speeds.\u003c/p>\n\u003cfigure id=\"attachment_12076273\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12076273\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">An Adventurous client works on ski drills on one of the company’s indoor decks. \u003ccite>(Courtesy of Adventurous )\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“We can see everything on every single person’s body,” she said. “Every movement, their timing, their confidence, their comfort.”\u003c/p>\n\u003cp>Joad Stein, an instructor at Adventurous who is also an expert outdoor skier, had just returned from a ski trip to Tahoe. Getting on the deck to demonstrate, he said he found skiing on the simulator to be the much more demanding option.\u003c/p>\n\u003cp>“I have to remind myself to be more patient with my movements, which makes it harder,” he said. “If I want to have nice, graceful turns, I really have to take my sweet time.”\u003c/p>\n\u003ch2>Movement matters\u003c/h2>\n\u003cp>But does all this indoor work on carving actually produce results on the slopes?\u003c/p>\n\u003cp>There has been very little scientific research on these types of ski decks. A \u003ca href=\"https://pmc.ncbi.nlm.nih.gov/articles/PMC3761755/\">2013 study \u003c/a>found the benefits of training on ski simulators to be minimal, but it only tested two types of ski simulators — neither of which was particularly similar to the type of deck used at Adventurous.\u003c/p>\n\u003cp>Cooper said many Adventurous clients have reported positive impacts of their indoor training, and that Olympic athletes, including Mikaela Shiffrin, have spoken about their experiences of using indoor decks as part of their training.\u003c/p>\n\u003cp>And on-hill ski instructors say any type of dry land training, especially the kind that works the same core and leg muscles as skiing and snowboarding, is going to help performance on the mountain.\u003c/p>\n\u003cfigure id=\"attachment_12076274\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12076274\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/Adventurous-2-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">An Adventurous client works on a “power roll” drill on one of the company’s indoor decks. \u003ccite>(Courtesy of Adventurous )\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“That fitness \u003cem>will \u003c/em>translate,” said Jon Tekulve, director of ski services at Diamond Peak Ski Resort in Tahoe. “The movements are still there, and learning those can be helpful.”\u003c/p>\n\u003cp>Around 80% of the adults taught at Diamond Peak have never been on snow before. But Tekulve warned that beginners who start indoors may be taken aback by the role that being outside plays in skiing, because the carpet and indoor environment are so consistent.\u003c/p>\n\u003cp>“Being out in the elements is different,” he said. “Sun and shade spots on the mountain can be the difference between going really fast and really slow.”\u003c/p>\n\u003cp>Plus, he said, who would want to miss out on the mountain views?\u003c/p>\n\u003cp>Cooper acknowledges there is one major factor about skiing for real that she cannot prepare her students for on the Adventurous simulator: “The snow is just gonna ‘feel slippery’ — that’s what everyone says,” she said.\u003c/p>\n\u003cp>Hirschler said she’s proud of the progress she’s made so far with her indoor lessons. She’s even able to ride on the indoor carpet without keeping her hands on the safety bar, and is working on visualizing being on a mountain instead of inside.\u003c/p>\n\u003cp>“But is it gonna transition well to the mountain? I don’t know,” she mused.\u003c/p>\n\u003cp>“I’ll be starting with the bunny hill for sure.”\u003c/p>\n\u003ch2>\u003ca id=\"FacilitiesintheBayAreathatofferdrylandskitraining\">\u003c/a>Where to learn how to ski indoors in the Bay Area\u003c/h2>\n\u003cp>\u003ca href=\"https://adventurous.com/\">\u003cstrong>Adventurous Sports\u003c/strong>\u003c/a>\u003cstrong>, San Francisco\u003c/strong>\u003c/p>\n\u003cp>Located in Hayes Valley, this indoor ski school emphasizes carving and requires all first-timers to complete an hourlong intro class to get familiar with skiing on their carpeted treadmill.\u003c/p>\n\u003cp>\u003cstrong>Cost: \u003c/strong>The intro lesson costs $185 in the winter and $145 in the summer. You can then purchase packages of multiple lessons, and more experienced skiers and riders can also book cheaper conditioning sessions.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"https://freeslope.com/\">\u003cstrong>Freeslope,\u003c/strong>\u003c/a>\u003cstrong> Fremont\u003c/strong>\u003c/p>\n\u003cp>Want to practice your skills on mats and dry slopes before heading to the park? The East Bay’s Freeslope offers beginner lessons and workshops most days of the week, plus drop-in sessions to practice what you’ve learned.\u003c/p>\n\u003cp>Cost: Intro lessons cost $120, and workshops range from $40-$80. You can purchase a drop-in session for $35.\u003c/p>\n\u003cp>\u003ca href=\"https://houseofair.com/san-francisco/\">\u003cstrong>House of Air,\u003c/strong>\u003c/a>\u003cstrong> San Francisco\u003c/strong>\u003c/p>\n\u003cp>This indoor trampoline park near San Francisco’s Crissy Field offers a \u003ca href=\"https://houseofair.com/san-francisco/programs/adults/\">Slopestyle Workshop\u003c/a> for free skiers to work on aerial tricks and hitting park features like boxes and rails.\u003c/p>\n\u003cp>Cost: $40 for per hour for adults and $60 for kids.\u003c/p>\n\u003cp>\u003cem>Clarification: The radio version of this story, which aired Feb. 18, 2026, discussed the lack of research into the impacts of indoor ski decks. The broadcast mentioned “little scientific evidence” in reference to a lack of peer-reviewed studies from universities and similar entities. In a follow-up email from Sarah Cooper, owner of Adventurous Sports, she acknowledged the well-established positive experiences of some Olympic athletes who have used indoor ski decks, and shared similar testimonials from Adventurous clients.\u003c/em>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"slug": "san-francisco-receives-100-million-prop-1-windfall-to-expand-treatment-beds",
"title": "San Francisco Receives $100 Million Proposition 1 Windfall to Expand Treatment Beds",
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"headTitle": "San Francisco Receives $100 Million Proposition 1 Windfall to Expand Treatment Beds | KQED",
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"content": "\u003cp>As San Francisco faces a looming budget deficit, city leaders are breathing a momentary sigh of relief thanks to around $100 million in new state funding that will go toward expanding local psychiatric and addiction treatment beds.\u003c/p>\n\u003cp>The latest funding comes from \u003ca href=\"https://www.kqed.org/news/11980415/newsom-celebrates-proposition-1-victory-after-sleepless-weeks\">Proposition 1\u003c/a>, a $6.4 billion bond that California voters passed in 2024, and will specifically fund additional beds at three different locations in San Francisco.\u003c/p>\n\u003cp>It comes as the city is also proposing to cut millions of dollars across departments, including public health, to close a nearly $900 million budget shortfall and amid federal funding cuts.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“These investments strengthen our city’s ability to respond with compassion and accountability. Facing a serious budget deficit as we are here in the city, we are leveraging every possible funding source,” Lurie said as he announced the funding on Thursday. “We’re not simply pouring money into something that’s broken, but investing in solutions that get people off the streets, into treatment and on a path to recovery.”\u003c/p>\n\u003cp>Already, California has distributed nearly $4.17 billion across the state in one-time Proposition 1 dollars to support nearly 7,000 residential treatment beds and 27,500 outpatient treatment slots, although \u003ca href=\"https://www.kqed.org/news/12076232/projects-under-initial-prop-1-funding-hit-delays\">some projects have been delayed\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_12036369\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12036369\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed.jpg\" alt=\"\" width=\"2000\" height=\"1331\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-1536x1022.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-1920x1278.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The dormitory at the Embarcadero SAFE Navigation Center at the corner of Embarcadero and Beale Street in San Francisco on Jan. 30, 2020. San Francisco plans to expand a program pairing shelter beds at the Adante Hotel on Geary Street in Lower Nob Hill with access to addiction treatment, to intervene in the city’s drug crisis. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>San Francisco received funding for 73 new locked and dual diagnosis treatment beds through the bond program last year.\u003c/p>\n\u003cp>In this latest funding round, local health officials plan to put $70.2 million toward 50 sub-acute beds and six acute psychiatric beds at UCSF Health Hyde Hospital, $14.2 million toward 44 treatment beds on Treasure Island and $11.2 million toward opening a sobering center in an unused city property at 1660 Mission St.\u003c/p>\n\u003cp>Health Director Daniel Tsai said the funding is desperately needed. The city has a dearth of adequate and \u003ca href=\"https://www.findtreatment-sf.org/\">available beds\u003c/a>, which means that people who are ready for treatment must often leave the city.[aside postID=news_12075619 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/250418-SFPDFile-46-BL_qed.jpg']The move can pull them away from their support network, making their recovery even more difficult, or it can deter them from treatment entirely. “There are simply not enough beds. We are sending people as far as Santa Barbara for this level of care,” Tsai said on Thursday. “In many cases, folks are left on the street because there is no appropriate level of care.”\u003c/p>\n\u003cp>Construction for the new beds on Treasure Island is slated to begin in winter of 2026 at a 64,000-square-foot, six-story building located at Tradewinds Avenue and Mackey Lane. About 172 existing recovery beds on Treasure Island will also be relocated from the former U.S. Navy housing on the island to the site that is slated to be redeveloped.\u003c/p>\n\u003cp>Timelines for the other two projects were not specified, but Tsai said they will begin “as fast as humanely possible.”\u003c/p>\n\u003cp>City officials added that the vision for the site at 1660 Mission St. includes a sobering center that also serves as a hub for other public health care services, like pharmacy pick-ups, case worker meetings and other health assessments.\u003c/p>\n\u003cp>It would be the second sobering center that Lurie’s administration has attempted, after the city recently announced the upcoming opening of the so-called \u003ca href=\"https://www.kqed.org/news/12073638/san-francisco-moves-ahead-with-sobering-center-despite-legal-risk-memo\">RESET Center\u003c/a>, where police are expected to drop off people they arrest for outdoor drug use, rather than taking them to jail for booking.\u003c/p>\n\u003cfigure id=\"attachment_12038603\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12038603\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A new behavioral health center at 822 Geary St., opened by the Department of Public Health, in San Francisco on May 2, 2025, is geared toward treating unhoused individuals experiencing a behavioral health crisis. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>However, if someone has an outstanding warrant or other reason for arrest along with drug use, they could still be booked into jail. Some studies have shown that the risk of fatal and non-fatal \u003ca href=\"https://pmc.ncbi.nlm.nih.gov/articles/PMC10795482/\">overdose dramatically increases\u003c/a> following a release from jail or prison. That, along with Lurie’s controversial decision to \u003ca href=\"https://www.kqed.org/news/12032239/overdoses-climb-lurie-orders-scaling-back-harm-reduction-programs\">scale back many of the city’s harm reduction\u003c/a> public health programs, has alarmed some addiction experts and advocates.\u003c/p>\n\u003cp>The new funding comes almost a year after Lurie opened a \u003ca href=\"https://www.kqed.org/news/12038376/tenderloin-welcomes-mental-health-clinic-demands-broader-city-action-on-homelessness\">mental health crisis center at 822 Geary St.\u003c/a>, also intended for first responders to drop off people struggling on the street. Individuals can also walk in themselves for a quiet space to relax and get connected with medical professionals.\u003c/p>\n\u003cp>“These programs will provide much-needed mental health services to some of our most vulnerable individuals in the community and support them on their road to recovery,” Crestwood CEO Patty Bloom said in a statement.\u003c/p>\n\u003cp>The health organization will operate the new 50 locked beds at Health Hyde Hospital for people under mental health conservatorship, and it currently oversees the stabilization center at 822 Geary St.\u003c/p>\n\u003cfigure id=\"attachment_12026726\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12026726\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">James Patrick McDonald on Sixth Street in San Francisco after visiting the outdoor triage center to get a shelter space on Feb. 11, 2025. He has a broken hip. “I’ve been on the streets so long, I just want off,” he said. “I just want to cry.” \u003ccite>(Gina Castro/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Lurie’s \u003ca href=\"https://www.kqed.org/news/12028499/can-sfs-new-triage-centers-help-solve-the-addiction-crisis\">police-friendly triage center on Sixth Street\u003c/a>, however, did not have the same success and has quietly tapered off services such as offering a place to sit and get a hot coffee on the often-hectic South of Market neighborhood stretch, or sign up for social services.\u003c/p>\n\u003cp>Meanwhile, overdose rates have fluctuated on a month-to-month basis but \u003ca href=\"https://www.sf.gov/data--preliminary-unintentional-drug-overdose-deaths\">remain high in San Francisco\u003c/a>, with fentanyl still one of the most common substances involved in accidental overdose death.\u003c/p>\n\u003cp>On Thursday, the mayor touted the progress the city has made on street-level conditions, one of the key issues he campaigned on before entering office. Last month, the city saw a drop in tent encampments and more people participating in Journey Home, a program that covers transportation out of the city for unhoused people.\u003c/p>\n\u003cp>“We know that we have challenges on our streets, but with this momentum, we will continue to push for results for the people of San Francisco,” Lurie said. “We must keep going.”\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>As San Francisco faces a looming budget deficit, city leaders are breathing a momentary sigh of relief thanks to around $100 million in new state funding that will go toward expanding local psychiatric and addiction treatment beds.\u003c/p>\n\u003cp>The latest funding comes from \u003ca href=\"https://www.kqed.org/news/11980415/newsom-celebrates-proposition-1-victory-after-sleepless-weeks\">Proposition 1\u003c/a>, a $6.4 billion bond that California voters passed in 2024, and will specifically fund additional beds at three different locations in San Francisco.\u003c/p>\n\u003cp>It comes as the city is also proposing to cut millions of dollars across departments, including public health, to close a nearly $900 million budget shortfall and amid federal funding cuts.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“These investments strengthen our city’s ability to respond with compassion and accountability. Facing a serious budget deficit as we are here in the city, we are leveraging every possible funding source,” Lurie said as he announced the funding on Thursday. “We’re not simply pouring money into something that’s broken, but investing in solutions that get people off the streets, into treatment and on a path to recovery.”\u003c/p>\n\u003cp>Already, California has distributed nearly $4.17 billion across the state in one-time Proposition 1 dollars to support nearly 7,000 residential treatment beds and 27,500 outpatient treatment slots, although \u003ca href=\"https://www.kqed.org/news/12076232/projects-under-initial-prop-1-funding-hit-delays\">some projects have been delayed\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_12036369\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12036369\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed.jpg\" alt=\"\" width=\"2000\" height=\"1331\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-1536x1022.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/04/019_KQED_EmbarcaderoNavigationCenter_01302020_7872_qed-1920x1278.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The dormitory at the Embarcadero SAFE Navigation Center at the corner of Embarcadero and Beale Street in San Francisco on Jan. 30, 2020. San Francisco plans to expand a program pairing shelter beds at the Adante Hotel on Geary Street in Lower Nob Hill with access to addiction treatment, to intervene in the city’s drug crisis. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>San Francisco received funding for 73 new locked and dual diagnosis treatment beds through the bond program last year.\u003c/p>\n\u003cp>In this latest funding round, local health officials plan to put $70.2 million toward 50 sub-acute beds and six acute psychiatric beds at UCSF Health Hyde Hospital, $14.2 million toward 44 treatment beds on Treasure Island and $11.2 million toward opening a sobering center in an unused city property at 1660 Mission St.\u003c/p>\n\u003cp>Health Director Daniel Tsai said the funding is desperately needed. The city has a dearth of adequate and \u003ca href=\"https://www.findtreatment-sf.org/\">available beds\u003c/a>, which means that people who are ready for treatment must often leave the city.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>The move can pull them away from their support network, making their recovery even more difficult, or it can deter them from treatment entirely. “There are simply not enough beds. We are sending people as far as Santa Barbara for this level of care,” Tsai said on Thursday. “In many cases, folks are left on the street because there is no appropriate level of care.”\u003c/p>\n\u003cp>Construction for the new beds on Treasure Island is slated to begin in winter of 2026 at a 64,000-square-foot, six-story building located at Tradewinds Avenue and Mackey Lane. About 172 existing recovery beds on Treasure Island will also be relocated from the former U.S. Navy housing on the island to the site that is slated to be redeveloped.\u003c/p>\n\u003cp>Timelines for the other two projects were not specified, but Tsai said they will begin “as fast as humanely possible.”\u003c/p>\n\u003cp>City officials added that the vision for the site at 1660 Mission St. includes a sobering center that also serves as a hub for other public health care services, like pharmacy pick-ups, case worker meetings and other health assessments.\u003c/p>\n\u003cp>It would be the second sobering center that Lurie’s administration has attempted, after the city recently announced the upcoming opening of the so-called \u003ca href=\"https://www.kqed.org/news/12073638/san-francisco-moves-ahead-with-sobering-center-despite-legal-risk-memo\">RESET Center\u003c/a>, where police are expected to drop off people they arrest for outdoor drug use, rather than taking them to jail for booking.\u003c/p>\n\u003cfigure id=\"attachment_12038603\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12038603\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/250502-TENDERLOINTRIAGECENTER-02-BL-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A new behavioral health center at 822 Geary St., opened by the Department of Public Health, in San Francisco on May 2, 2025, is geared toward treating unhoused individuals experiencing a behavioral health crisis. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>However, if someone has an outstanding warrant or other reason for arrest along with drug use, they could still be booked into jail. Some studies have shown that the risk of fatal and non-fatal \u003ca href=\"https://pmc.ncbi.nlm.nih.gov/articles/PMC10795482/\">overdose dramatically increases\u003c/a> following a release from jail or prison. That, along with Lurie’s controversial decision to \u003ca href=\"https://www.kqed.org/news/12032239/overdoses-climb-lurie-orders-scaling-back-harm-reduction-programs\">scale back many of the city’s harm reduction\u003c/a> public health programs, has alarmed some addiction experts and advocates.\u003c/p>\n\u003cp>The new funding comes almost a year after Lurie opened a \u003ca href=\"https://www.kqed.org/news/12038376/tenderloin-welcomes-mental-health-clinic-demands-broader-city-action-on-homelessness\">mental health crisis center at 822 Geary St.\u003c/a>, also intended for first responders to drop off people struggling on the street. Individuals can also walk in themselves for a quiet space to relax and get connected with medical professionals.\u003c/p>\n\u003cp>“These programs will provide much-needed mental health services to some of our most vulnerable individuals in the community and support them on their road to recovery,” Crestwood CEO Patty Bloom said in a statement.\u003c/p>\n\u003cp>The health organization will operate the new 50 locked beds at Health Hyde Hospital for people under mental health conservatorship, and it currently oversees the stabilization center at 822 Geary St.\u003c/p>\n\u003cfigure id=\"attachment_12026726\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12026726\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/02/20250211_SFPOLICETRIAGE_GC-20-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">James Patrick McDonald on Sixth Street in San Francisco after visiting the outdoor triage center to get a shelter space on Feb. 11, 2025. He has a broken hip. “I’ve been on the streets so long, I just want off,” he said. “I just want to cry.” \u003ccite>(Gina Castro/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Lurie’s \u003ca href=\"https://www.kqed.org/news/12028499/can-sfs-new-triage-centers-help-solve-the-addiction-crisis\">police-friendly triage center on Sixth Street\u003c/a>, however, did not have the same success and has quietly tapered off services such as offering a place to sit and get a hot coffee on the often-hectic South of Market neighborhood stretch, or sign up for social services.\u003c/p>\n\u003cp>Meanwhile, overdose rates have fluctuated on a month-to-month basis but \u003ca href=\"https://www.sf.gov/data--preliminary-unintentional-drug-overdose-deaths\">remain high in San Francisco\u003c/a>, with fentanyl still one of the most common substances involved in accidental overdose death.\u003c/p>\n\u003cp>On Thursday, the mayor touted the progress the city has made on street-level conditions, one of the key issues he campaigned on before entering office. Last month, the city saw a drop in tent encampments and more people participating in Journey Home, a program that covers transportation out of the city for unhoused people.\u003c/p>\n\u003cp>“We know that we have challenges on our streets, but with this momentum, we will continue to push for results for the people of San Francisco,” Lurie said. “We must keep going.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>San Francisco \u003ca href=\"https://sfgov.legistar.com/LegislationDetail.aspx?ID=7858210&GUID=73DF6CC5-C865-4168-B284-4E9B0B35C1AA\">has agreed to pay $500,000\u003c/a> to a family that sued for wrongful death and elder abuse after their relative died following his transfer out of Laguna Honda Hospital and Rehabilitation Center.\u003c/p>\n\u003cp>The settlement was approved by the Board of Supervisors on Tuesday and comes after an overhaul of Laguna Honda, a safety net hospital for low-income patients with complex medical needs, which lost its certification in 2022 after failing a series of safety inspections.\u003c/p>\n\u003cp>While working to regain good standing, state and federal regulators \u003ca href=\"https://www.kqed.org/news/11939793/were-down-to-the-wire-again-feds-to-decide-this-week-if-laguna-honda-must-resume-patient-transfers\">forced the hospital to prepare for potential closure\u003c/a> and some residents were discharged or transferred to other skilled nursing facilities.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Several people died shortly after moving, which some nursing home watchdogs have attributed to a detrimental disruption in care during the relocation process, known as transfer trauma.\u003c/p>\n\u003cp>“They thought it was necessary to keep Laguna Honda from being shut down by the state. But in fact, what they were doing was more harmful,” said Teresa Palmer, an advocate with the social justice organization Gray Panthers who worked as a physician at Laguna Honda from 1989 to 2004. “They were violating patients’ rights and safety and discharging them illegally to nursing homes where they wouldn’t get as good care.”\u003c/p>\n\u003cfigure id=\"attachment_11940770\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11940770\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1.jpg\" alt=\"Three women with banners stand outside the Laguna Honda hospital entrance with protest signs in their hands.\" width=\"1920\" height=\"1277\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-1020x678.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-1536x1022.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Cristina Gutierrez, 74, speaks out during a protest against the discharge and transfer of patients from the Laguna Honda Hospital and Rehabilitation Center, in San Francisco, on Feb. 2, 2023. \u003ccite>(Kori Suzuki/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The Pham family sued the city and county of San Francisco in 2023, alleging elder abuse and neglect, violation of patients’ rights and wrongful death for their father, Quy Pham, who had moved into Laguna Honda in 2021 and lived with Alzheimer’s disease.\u003c/p>\n\u003cp>As Laguna Honda worked toward recertification, which it \u003ca href=\"https://www.kqed.org/news/11958392/medi-cal-reinstates-laguna-honda-in-major-win-for-the-states-largest-public-nursing-home\">achieved in 2023\u003c/a>, state and federal regulators urged the hospital to discharge and transfer patients. According to the complaint, the Pham family was contacted during that time and told that a bed would be available for their father at Seton Hospital in Daly City.\u003c/p>\n\u003cp>“They didn’t want him to go there, but they reluctantly agreed because they felt pressured,” said Kathryn Stebner, the attorney representing the Pham family.[aside postID=news_12064768 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/008_KQED_LagunaHondaHospital_01312023_qed.jpg']Their father left Laguna Honda on July 8 and died on July 25 at Seton, the complaint states. He was 80 years old.\u003c/p>\n\u003cp>“They noticed a quick decline, and he died really quickly after,” Stebner said, adding that Pham required assistance for just about every aspect of daily living. “There are laws and regulations that say what exactly is to be done if someone is transferred and we alleged they did not prepare him for this. If people with dementia are moved, even to a different building, they can go downhill immediately.”\u003c/p>\n\u003cp>Stebner’s firm initially filed three lawsuits alleging that transfer trauma led to wrongful death after the hospital began transferring patients. Two of those cases were dismissed, and Pham’s case ended with a settlement.\u003c/p>\n\u003cp>“Although defendants knew of conditions that made [Pham] unable to provide for his own basic needs as described herein, defendants recklessly and egregiously denied and withheld goods or services necessary to meet [Pham]’s basic needs,” the complaint reads.\u003c/p>\n\u003cp>In November 2025, San Francisco agreed to pay \u003ca href=\"https://www.kqed.org/news/12064768/sf-to-pay-5-8-million-in-class-action-settlement-over-elder-abuse-at-laguna-honda\">$5.8 million in a class action settlement\u003c/a> over elder abuse claims at Laguna Honda between 2016 and 2019.\u003c/p>\n\u003cfigure id=\"attachment_11958178\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11958178\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut.jpg\" alt='The entryway to a hospital driveway with a sign that reads, \"Main Hospital Entrance and Residences.\"' width=\"1920\" height=\"1280\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A sign points to the main entrance to the Laguna Honda Hospital in San Francisco on Jan. 31, 2023. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The Department of Public Health, which runs Laguna Honda, declined to comment and referred KQED to the city attorney’s office.\u003c/p>\n\u003cp>“We believe the proposed settlement is an appropriate resolution given the inherent costs of continued litigation,” said Jen Kwart, a spokesperson for the San Francisco City Attorney’s Office.\u003c/p>\n\u003cp>Stebner said the settlement with the Pham family is the last remaining lawsuit her firm has closed stemming from the turmoil at Laguna Honda while it faced potential closure.\u003c/p>\n\u003cp>“I’m hoping that by filing all these lawsuits that the families can hold the city and county accountable and I hope we did do that,” Stebner said. “And hopefully this journey is over.”\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>San Francisco \u003ca href=\"https://sfgov.legistar.com/LegislationDetail.aspx?ID=7858210&GUID=73DF6CC5-C865-4168-B284-4E9B0B35C1AA\">has agreed to pay $500,000\u003c/a> to a family that sued for wrongful death and elder abuse after their relative died following his transfer out of Laguna Honda Hospital and Rehabilitation Center.\u003c/p>\n\u003cp>The settlement was approved by the Board of Supervisors on Tuesday and comes after an overhaul of Laguna Honda, a safety net hospital for low-income patients with complex medical needs, which lost its certification in 2022 after failing a series of safety inspections.\u003c/p>\n\u003cp>While working to regain good standing, state and federal regulators \u003ca href=\"https://www.kqed.org/news/11939793/were-down-to-the-wire-again-feds-to-decide-this-week-if-laguna-honda-must-resume-patient-transfers\">forced the hospital to prepare for potential closure\u003c/a> and some residents were discharged or transferred to other skilled nursing facilities.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Several people died shortly after moving, which some nursing home watchdogs have attributed to a detrimental disruption in care during the relocation process, known as transfer trauma.\u003c/p>\n\u003cp>“They thought it was necessary to keep Laguna Honda from being shut down by the state. But in fact, what they were doing was more harmful,” said Teresa Palmer, an advocate with the social justice organization Gray Panthers who worked as a physician at Laguna Honda from 1989 to 2004. “They were violating patients’ rights and safety and discharging them illegally to nursing homes where they wouldn’t get as good care.”\u003c/p>\n\u003cfigure id=\"attachment_11940770\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11940770\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1.jpg\" alt=\"Three women with banners stand outside the Laguna Honda hospital entrance with protest signs in their hands.\" width=\"1920\" height=\"1277\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-1020x678.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/02/RS62526_02022023_lagunahondapresser-308-qut-1-1536x1022.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">Cristina Gutierrez, 74, speaks out during a protest against the discharge and transfer of patients from the Laguna Honda Hospital and Rehabilitation Center, in San Francisco, on Feb. 2, 2023. \u003ccite>(Kori Suzuki/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The Pham family sued the city and county of San Francisco in 2023, alleging elder abuse and neglect, violation of patients’ rights and wrongful death for their father, Quy Pham, who had moved into Laguna Honda in 2021 and lived with Alzheimer’s disease.\u003c/p>\n\u003cp>As Laguna Honda worked toward recertification, which it \u003ca href=\"https://www.kqed.org/news/11958392/medi-cal-reinstates-laguna-honda-in-major-win-for-the-states-largest-public-nursing-home\">achieved in 2023\u003c/a>, state and federal regulators urged the hospital to discharge and transfer patients. According to the complaint, the Pham family was contacted during that time and told that a bed would be available for their father at Seton Hospital in Daly City.\u003c/p>\n\u003cp>“They didn’t want him to go there, but they reluctantly agreed because they felt pressured,” said Kathryn Stebner, the attorney representing the Pham family.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>Their father left Laguna Honda on July 8 and died on July 25 at Seton, the complaint states. He was 80 years old.\u003c/p>\n\u003cp>“They noticed a quick decline, and he died really quickly after,” Stebner said, adding that Pham required assistance for just about every aspect of daily living. “There are laws and regulations that say what exactly is to be done if someone is transferred and we alleged they did not prepare him for this. If people with dementia are moved, even to a different building, they can go downhill immediately.”\u003c/p>\n\u003cp>Stebner’s firm initially filed three lawsuits alleging that transfer trauma led to wrongful death after the hospital began transferring patients. Two of those cases were dismissed, and Pham’s case ended with a settlement.\u003c/p>\n\u003cp>“Although defendants knew of conditions that made [Pham] unable to provide for his own basic needs as described herein, defendants recklessly and egregiously denied and withheld goods or services necessary to meet [Pham]’s basic needs,” the complaint reads.\u003c/p>\n\u003cp>In November 2025, San Francisco agreed to pay \u003ca href=\"https://www.kqed.org/news/12064768/sf-to-pay-5-8-million-in-class-action-settlement-over-elder-abuse-at-laguna-honda\">$5.8 million in a class action settlement\u003c/a> over elder abuse claims at Laguna Honda between 2016 and 2019.\u003c/p>\n\u003cfigure id=\"attachment_11958178\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11958178\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut.jpg\" alt='The entryway to a hospital driveway with a sign that reads, \"Main Hospital Entrance and Residences.\"' width=\"1920\" height=\"1280\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/08/RS62466_012_KQED_LagunaHondaHospital_01312023-qut-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A sign points to the main entrance to the Laguna Honda Hospital in San Francisco on Jan. 31, 2023. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The Department of Public Health, which runs Laguna Honda, declined to comment and referred KQED to the city attorney’s office.\u003c/p>\n\u003cp>“We believe the proposed settlement is an appropriate resolution given the inherent costs of continued litigation,” said Jen Kwart, a spokesperson for the San Francisco City Attorney’s Office.\u003c/p>\n\u003cp>Stebner said the settlement with the Pham family is the last remaining lawsuit her firm has closed stemming from the turmoil at Laguna Honda while it faced potential closure.\u003c/p>\n\u003cp>“I’m hoping that by filing all these lawsuits that the families can hold the city and county accountable and I hope we did do that,” Stebner said. “And hopefully this journey is over.”\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"tagline": "The flip side of gentrification, told through one town",
"info": "Gentrification is changing cities across America, forcing people from neighborhoods they have long called home. Call them the displaced. Now those priced out of the Bay Area are looking for a better life in an unlikely place. American Suburb follows this migration to one California town along the Delta, 45 miles from San Francisco. But is this once sleepy suburb ready for them?",
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"tagline": "Exploring the Bay Area, one question at a time",
"info": "KQED’s new podcast, Bay Curious, gets to the bottom of the mysteries — both profound and peculiar — that give the Bay Area its unique identity. And we’ll do it with your help! You ask the questions. You decide what Bay Curious investigates. And you join us on the journey to find the answers.",
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"info": "KQED’s statewide radio news program providing daily coverage of issues, trends and public policy decisions.",
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"order": 8
},
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},
"link": "https://www.cityarts.net",
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"order": 1
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"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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},
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"id": "commonwealth-club",
"title": "Commonwealth Club of California Podcast",
"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Commonwealth-Club-Podcast-Tile-360x360-1.jpg",
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"source": "Commonwealth Club of California"
},
"link": "/radio/program/commonwealth-club",
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},
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"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
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"source": "kqed",
"order": 9
},
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"meta": {
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},
"link": "/radio/program/freakonomics-radio",
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},
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"id": "fresh-air",
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"hidden-brain": {
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"airtime": "SUN 7pm-8pm",
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"source": "NPR"
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"how-i-built-this": {
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"airtime": "SUN 7:30pm-8pm",
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"link": "/radio/program/how-i-built-this",
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"hyphenacion": {
"id": "hyphenacion",
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"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"jerrybrown": {
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"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
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"order": 18
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},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
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},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
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"source": "American Public Media"
},
"link": "/radio/program/marketplace",
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},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"officialWebsiteLink": "https://mastersofscale.com/",
"meta": {
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"source": "WaitWhat"
},
"link": "/radio/program/masters-of-scale",
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"rss": "https://rss.art19.com/masters-of-scale"
}
},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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