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Chefs Rotate Through the Henhouse for SF Beer Week

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What if a restaurant rotated chefs and cuisines every single night? That’s exactly what you’ll find at The Roost, a pop-up restaurant by Santa Rosa brewery HenHouse. Kicking off on Saturday, Feb. 8, 2020 for San Francisco Beer Week, and running through Feb. 13, 2020 The Roost will take over at Picnic On Third in San Francisco for six nights with six different chefs.

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