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"content": "\n\u003cp>On a sunny Tuesday in August, a group of volunteers rinsed the soil off of freshly harvested greens on an \u003ca href=\"https://www.kqed.org/news/tag/urban-agriculture\">urban farm\u003c/a> in North \u003ca href=\"https://www.kqed.org/news/tag/richmond\">Richmond\u003c/a>, beside beehives and greenhouses. \u003c/p>\n\n\n\n\u003cp>By the week’s end, the vegetables will be packed and delivered to doorsteps across Richmond and San Pablo, or will stock the tables of free farm stands in five neighborhoods. \u003c/p>\n\n\n\n\u003cp>What began as an East Bay nonprofit and community garden in 2005 has grown into a food access program serving hundreds. For some, the North Richmond farm is one of the few places they can reliably get fresh produce. \u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">A neighborhood with no grocery store\u003c/h2>\n\n\n\n\u003cp>North Richmond has no full-service grocery store and limited infrastructure, said Chinue Fields, who directs food access programs for Urban Tilth, the Richmond nonprofit that runs the farm. \u003c/p>\n\n\n\n\u003cp>Getting to a grocery store means a car or a bus, Fields said, and the neighborhood doesn’t have many sidewalks. Corner stores and liquor stores dot residential streets. The farm is within sight of a landfill and \u003ca href=\"https://www.kqed.org/science/2001777/residents-near-chevrons-richmond-refinery-face-higher-risk-of-cancer-air-district-says\">Chevron refinery\u003c/a>. \u003c/p>\n\n\n\n\u003cp>“The access is gone. The infrastructure is gone,” Fields said.\u003c/p>\n\n\n\n\u003cfigure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n\u003cfigure class=\"wp-block-image size-large\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" data-id=\"12097662\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED.jpg\" alt=\"\" class=\"wp-image-12097662\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta places bags of produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\n\n\n\u003cfigure class=\"wp-block-image size-large\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" data-id=\"12097660\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED.jpg\" alt=\"\" class=\"wp-image-12097660\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">Purple carrots in a CSA box at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/figure>\n\n\n\n\u003cp>The weekly \u003ca href=\"https://www.urbantilthcsa.org/\">produce\u003c/a> share, a community-supported agriculture subscription, reaches more than 400 households across West Contra Costa County. Half of recipients pay nothing. Since need is greater than what the 10-acre farm can grow, the organization buys from about a dozen small farms, prioritizing growers within 200 miles. The free farm stands open four days a week at five sites until the produce runs out.\u003c/p>\n\n\n\n\u003cp>Urban Tilth said turnout at its free farm stands rose roughly 150% in the first quarter of this year, during the coldest and thinnest stretch of the growing calendar, when demand normally sags. Fields said that timing indicated food needs in the area were rising. \u003c/p>\n\n\n\n\u003cp>The goal at each stand is a bag per household, enough for one meal. During those busy weeks, Fields said, when supply is stretched thin, the bags include three to four items. Now, with new federal rules pushing Californians off food assistance, staff say more residents are turning to the farm for sustenance.\u003c/p>\n\n\n\n\u003cp>HR 1, the tax and spending law President Donald Trump signed in 2025, put more than \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">650,000 Californians\u003c/a> at risk of losing CalFresh — the state’s version of the federal Supplemental Nutrition Assistance Program. The \u003ca href=\"https://www.sfhsa.org/services/jobs/keep-benefits\">changes\u003c/a> took effect on paper in June, but they land household by household as annual recertification deadlines come due. The changes also rolled back exemptions that protected veterans, former foster youth and people experiencing homelessness.\u003c/p>\n\n\n\n\u003cp>County and food bank officials expect the effects to become visible around October and \u003ca href=\"https://www.kqed.org/news/12078490/hundreds-of-thousands-could-be-booted-from-calfresh-and-medi-cal-this-bill-aims-to-help\">continue into next year\u003c/a>. The farm bill, the sprawling federal law that sets both agriculture policy and the rules for SNAP, \u003ca href=\"https://www.naco.org/news/senate-agriculture-committee-holds-farm-bill-markup-remains-committee\">expires Sept. 30\u003c/a>. \u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">‘It’s survival mode out here’\u003c/h2>\n\n\n\n\u003cp>Last year, \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">1 in 4\u003c/a> California adults experienced food insecurity. As many as 104,900 Contra Costa County residents rely on CalFresh as of June, according to \u003ca href=\"https://www.cdss.ca.gov/inforesources/data-portal/research-and-data/calfresh-data-dashboard\">state data\u003c/a>. In District 1, which includes Richmond, a county \u003ca href=\"https://contra-costa.legistar.com/View.ashx?M=F&ID=14903929&GUID=9C3B6018-6D20-4170-97F3-739C6E6AE6C4\">presentation\u003c/a> counted 28,035 individuals and 17,399 households — over a quarter of the county’s caseload — as having received CalFresh in September 2025.\u003c/p>\n\n\n\n\u003cp>Urban Tilth’s free weekly delivery has a long waitlist.\u003c/p>\n\n\n\n\u003cp>“Cost of life has gone up. It’s survival mode out here,” said Adam Boisvert, Urban Tilth’s deputy director and director of education programs. “Sometimes we don’t have enough food to give to everybody, and that’s heartbreaking.”\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg\" alt=\"\" class=\"wp-image-12097661\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta, left, and procurement specialist Josue Mejia, right, place produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>The strain has also started moving up the supply chain. Fields said churches that normally draw their distributions from the regional food bank began calling Urban Tilth directly after the food bank came up short.\u003c/p>\n\n\n\n\u003cp>“That was really eye-opening and a little bit scary, to be honest,” she said. “We consider the cut to SNAP as an emergency.”\u003c/p>\n\n\n\n\u003cp>Costs are climbing on Urban Tilth’s side, too. Fuel surcharges have appeared on top of delivery fees from partner farms, and produce prices have risen. Urban Tilth raised its standard weekly share from $35 to $50 this year. A subsidized share runs $15 for the same bag and the same delivery, Fields said, and a third tier is free for residents who are unemployed, undocumented, unhoused, elderly or disabled.\u003c/p>\n\n\n\n\u003cp>“Folks who really, really need that type of service and wouldn’t otherwise have access to that type or produce,” Fields said.\u003c/p>\n\n\n\n\u003cp>The model Urban Tilth uses — buying from small local growers at full price to feed people who can’t pay — is the same one the federal Local Food Purchase Assistance Program ran until the \u003ca href=\"https://www.kqed.org/news/12088977/a-lifeline-for-californias-small-farms-just-expired-what-comes-next\">Trump administration ended it\u003c/a>. California Governor Gavin Newsom signed a budget in June that includes $15 million to keep the state’s version alive for one more year.\u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">Food as medicine, and as a job\u003c/h2>\n\n\n\n\u003cp>Through its \u003ca href=\"https://www.urbantilthcsa.org/veggierx\">VeggieRx\u003c/a> program, Urban Tilth delivers free produce to two groups of residents. For patients on Medi-Cal at LifeLong Medical Care, a doctor can decide the produce is part of their care, generally for people managing a chronic illness or recently out of the hospital, and the farm fills it through the same weekly share. A second, state-funded version covers anyone living in Richmond’s Iron Triangle, Santa Fe or Coronado neighborhoods. It runs through July 2027 and is already full, with a waitlist.\u003c/p>\n\n\n\n\u003cp>Fields said people rarely mention a diagnosis when they first come by the stand. There’s shame and stigma around nutrition-related disease, she said, especially in Black and other communities with people of color. \u003c/p>\n\n\n\n\u003cp>But the stands set up in the same spots week after week, year after year, and eventually people volunteer the information themselves: an A1C reading that dropped, a mother who came off her blood-pressure medication.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg\" alt=\"\" class=\"wp-image-12097658\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">Matthew Mackie fillls CSA boxes with produce at Urban Tilth Farm in Richmond on Aug. 11, 2026. Mackie works with Urban Tilth through nonprofit Vistability, which helps individuals with developmental disabilities and mental health needs. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>“We offer a high level of dignity with our food distribution,” Fields said. “We are there to really engage with people and get to know them on a personal level. We don’t want it to be a transactional relationship.”\u003c/p>\n\n\n\n\u003cp>Staff record what city someone lives in, and more than 90% come from Richmond, North Richmond and San Pablo. They don’t ask about income, need or disability. \u003c/p>\n\n\n\n\u003cp>The volunteers are usually borrowed. Local businesses, nonprofits and school groups schedule time to help pack, Boisvert said.\u003c/p>\n\n\n\n\u003cp>The staff, roughly 85% local, have largely come through the same pipeline: garden lessons at Verde Elementary, the urban agriculture course Boisvert teaches at Richmond High, a summer apprenticeship, a job.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg\" alt=\"\" class=\"wp-image-12097666\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">North Richmond farm co-manager Cathy Sandoval stands for a portrait at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>Cathy Sandoval came up through Urban Tilth’s Rudy Lozito Fellowship Program four years ago, driving CSA deliveries, and now works in the greenhouses. She said the neighborhood changed how she understood the work. Growing food in a place with little access to organic produce, she said, is “basically political because you are going against what people here in the community are lacking, not having organic food and produce.”\u003c/p>\n\n\n\n\u003cp>“Anytime that I come here to the farm on a bad day, it always ends on a good day, always,” she said.\u003c/p>\n\n\n\n\u003cp>On bad days, she amends a bed, breaking up the rocky soil and aerating it — challenging, physical labor. \u003c/p>\n\n\n\n\u003cp>“You’re giving it life through anger and emotion, sadness, happiness, whatever it is,” she said.\u003c/p>\n\n\n\n\u003cp>Sandoval’s grandfather and father farmed in Mexico, and growing food, in a way, helps her connect to her heritage and family. \u003c/p>\n\n\n\n\u003cp>“We tend to forget about our history and our culture,” she said.\u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">Uniting neighbors over shared land\u003c/h2>\n\n\n\n\u003cp>More than 20 Japanese American families grew flowers \u003ca href=\"https://richmondmuseum.org/flower-families-in-richmond/\">across Richmond and El Cerrito\u003c/a> for decades, according to the Richmond Museum of History & Culture. In 1942, Executive Order 9066 authorized the forced removal of Japanese Americans. Most of the local flower families were sent to the Topaz War Relocation Center in Utah, where they were incarcerated for four years. \u003c/p>\n\n\n\n\u003cp>When the Nabeta family returned, and their business began to bounce back, their land was \u003ca href=\"https://richmondmuseum.org/flower-families-in-richmond/\">seized\u003c/a> by the state in 1947 to build Interstate 80.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"917\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21.jpg\" alt=\"\" class=\"wp-image-12097560\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21-160x73.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21-1536x704.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">Left: North Richmond farm co-manager Cathy Sandoval places weeds into a bucket at Urban Tilth Farm in Richmond on Aug. 11, 2026. Right: Rows of crops at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>They then rebuilt in North Richmond — a Black neighborhood that was brimming with blues clubs and quickly becoming a nightlife hot spot in the Bay Area. \u003c/p>\n\n\n\n\u003cp>Redlining and restrictive covenants had made it one of the few places in the area where Black families could live, according to Urban Tilth’s \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:363291a1-c927-4b85-884e-508bd4f5bebe\">history\u003c/a> of the neighborhood, and people who came from the South to work in the shipyards built homes there with their wages.\u003c/p>\n\n\n\n\u003cp>The area was also contending with violent crime, and becoming a backdrop to some of the era’s radical politics: In 1967, one of the first pushes of the rising Black Panther Party involved investigating the killing of a North Richmond man by Contra Costa County sheriff’s deputies.\u003c/p>\n\n\n\n\n\n\u003cp>Eventually most of the nurseries closed. In 2022, the Nabeta family decided to \u003ca href=\"https://www.latimes.com/california/story/2022-05-06/questions-of-justice-flare-in-bay-area-warehouse-dispute\">sell their land\u003c/a> to a developer. Urban Tilth, whose farm sat against the property line, learned the plan was a five-story warehouse, said Chito Floriano, the farm programs director.\u003c/p>\n\n\n\n\u003cp>“It [would have been] shaded out by about five to six hours of sunlight,” Floriano said. What followed was what the farm called the “No Shade Campaign”: letters to the developer, letters to the family, a street mural on Brookside Drive.\u003c/p>\n\n\n\n\u003cp>About three months in, Floriano said, members of the Nabeta family walked over. They would rather sell to Urban Tilth if the price could be met, they said. \u003c/p>\n\n\n\n\u003cp>Executive Director Doria Robinson \u003ca href=\"https://www.latimes.com/california/story/2023-08-02/urban-farm-japanese-flower-nursery-warehouse-distribution-center-bay-area\">raised\u003c/a> more than $4.5 million to purchase it. The farm grew from 3 acres to 10.\u003c/p>\n\n\n\n\u003cp>Floriano said Urban Tilth is part of a long lineage of people who have worked the land — the Ohlone, the Black cowboys who once kept horses here and the Japanese American nursery families.\u003c/p>\n\n\n\n\u003cp>“We aren’t the original light bearers of this movement,” he said. “Urban Tilth is gonna be a moment in history now.”\u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">‘By whatever means necessary’ \u003c/h2>\n\n\n\n\u003cp>In late 2024, Contra Costa County won a federal grant that would have paid for a new resilience center on the farm. The farm planned a solar-powered building where neighbors could wait out a heat wave, a refinery accident or a stretch of dangerous wildfire smoke, stocked with cots, first-aid supplies and portable showers, with a battery system able to run the air-filtration and refrigeration systems for up to three days off the grid. \u003c/p>\n\n\n\n\u003cp>Floriano estimated construction would cost $6 million. It was one of \u003ca href=\"https://urbantilth.org/epa-community-change-grant-status/\">nine\u003c/a> projects across North Richmond covered by a $19 million grant to Contra Costa County from the U.S. Environmental Protection Agency.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED.jpg\" alt=\"\" class=\"wp-image-12097659\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">CSA (community-supported agriculture) coordinator Marco Huerta fills bags with fruit at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>Weeks after the county secured the contract, the federal government pulled the plug. In February 2025, the nonprofit lost contact with the EPA’s grant administrator and later learned the staffer had been fired. The county did not receive formal notice that the EPA had terminated the grant until May of that year.\u003c/p>\n\n\n\n\u003cp>“We took it off the books as soon as we got wind that it wasn’t coming through,” Boisvert said.\u003c/p>\n\n\n\n\u003cp>Five \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:d8774ef4-9c01-4ae5-b06b-88b18f55d0c9\">new buildings\u003c/a> now stand on the farm, paid for without federal money: a greenhouse, a native plant nursery, a watershed learning center, a toolshed and what Urban Tilth says is the first permitted public composting toilet in an urban area of Contra Costa County. \u003c/p>\n\n\n\n\n\n\u003cp>Urban Tilth says it has raised more than $9.3 million of the roughly $14.3 million this phase will cost. It needs $5 million more to finish.\u003c/p>\n\n\n\n\u003cp>Among the \u003ca href=\"https://urbantilth.org/the-north-richmond-farm-project/\">remaining\u003c/a> line items is $250,000 for a \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:363291a1-c927-4b85-884e-508bd4f5bebe\">history walk\u003c/a>, a path running the length of the farm that tells the story of the neighborhood: the Ohlone, the blues clubs, the Black Panthers and the Japanese American nursery families, including the Nabetas.\u003c/p>\n\n\n\n\u003cp>Floriano said Urban Tilth receives almost no federal funds now, and is instead carried by state contracts, city creek restoration work, foundations and individual donors.\u003c/p>\n\n\n\n\u003cp>Urban Tilth recently finished two outdoor classrooms, one in the crop rows and one in the orchard, and Boisvert said the spaces get more use as more kids cycle through. His two urban agriculture classes at Richmond High started back up with 80 students, and the farm still runs after-school sessions, senior gardening and a volunteer day every fourth Saturday.\u003c/p>\n\n\n\n\u003cp>“By whatever means necessary, we’re going to see this thing through,” Boisvert said. “Piece by piece, one day at a time, one grant at a time, getting buildings finished, getting projects done.”\u003c/p>\n",
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"innerHTML": "\n\u003cp>By the week’s end, the vegetables will be packed and delivered to doorsteps across Richmond and San Pablo, or will stock the tables of free farm stands in five neighborhoods. \u003c/p>\n",
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"\n\u003cp>By the week’s end, the vegetables will be packed and delivered to doorsteps across Richmond and San Pablo, or will stock the tables of free farm stands in five neighborhoods. \u003c/p>\n"
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"innerHTML": "\n\u003cp>What began as an East Bay nonprofit and community garden in 2005 has grown into a food access program serving hundreds. For some, the North Richmond farm is one of the few places they can reliably get fresh produce. \u003c/p>\n",
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"\n\u003cp>What began as an East Bay nonprofit and community garden in 2005 has grown into a food access program serving hundreds. For some, the North Richmond farm is one of the few places they can reliably get fresh produce. \u003c/p>\n"
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"innerHTML": "\n\u003cp>North Richmond has no full-service grocery store and limited infrastructure, said Chinue Fields, who directs food access programs for Urban Tilth, the Richmond nonprofit that runs the farm. \u003c/p>\n",
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"\n\u003cp>North Richmond has no full-service grocery store and limited infrastructure, said Chinue Fields, who directs food access programs for Urban Tilth, the Richmond nonprofit that runs the farm. \u003c/p>\n"
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"innerHTML": "\n\u003cp>Getting to a grocery store means a car or a bus, Fields said, and the neighborhood doesn’t have many sidewalks. Corner stores and liquor stores dot residential streets. The farm is within sight of a landfill and \u003ca href=\"https://www.kqed.org/science/2001777/residents-near-chevrons-richmond-refinery-face-higher-risk-of-cancer-air-district-says\">Chevron refinery\u003c/a>. \u003c/p>\n",
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"\n\u003cp>Getting to a grocery store means a car or a bus, Fields said, and the neighborhood doesn’t have many sidewalks. Corner stores and liquor stores dot residential streets. The farm is within sight of a landfill and \u003ca href=\"https://www.kqed.org/science/2001777/residents-near-chevrons-richmond-refinery-face-higher-risk-of-cancer-air-district-says\">Chevron refinery\u003c/a>. \u003c/p>\n"
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"innerHTML": "\n\u003cp>“The access is gone. The infrastructure is gone,” Fields said.\u003c/p>\n",
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"innerHTML": "\n\u003cfigure class=\"wp-block-image size-large\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED.jpg\" alt=\"\" class=\"wp-image-12097662\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta places bags of produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026.\u003c/figcaption>\u003c/figure>\n",
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"innerHTML": "\n\u003cp>The weekly \u003ca href=\"https://www.urbantilthcsa.org/\">produce\u003c/a> share, a community-supported agriculture subscription, reaches more than 400 households across West Contra Costa County. Half of recipients pay nothing. Since need is greater than what the 10-acre farm can grow, the organization buys from about a dozen small farms, prioritizing growers within 200 miles. The free farm stands open four days a week at five sites until the produce runs out.\u003c/p>\n",
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"\n\u003cp>The weekly \u003ca href=\"https://www.urbantilthcsa.org/\">produce\u003c/a> share, a community-supported agriculture subscription, reaches more than 400 households across West Contra Costa County. Half of recipients pay nothing. Since need is greater than what the 10-acre farm can grow, the organization buys from about a dozen small farms, prioritizing growers within 200 miles. The free farm stands open four days a week at five sites until the produce runs out.\u003c/p>\n"
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"innerHTML": "\n\u003cp>Urban Tilth said turnout at its free farm stands rose roughly 150% in the first quarter of this year, during the coldest and thinnest stretch of the growing calendar, when demand normally sags. Fields said that timing indicated food needs in the area were rising. \u003c/p>\n",
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"\n\u003cp>Urban Tilth said turnout at its free farm stands rose roughly 150% in the first quarter of this year, during the coldest and thinnest stretch of the growing calendar, when demand normally sags. Fields said that timing indicated food needs in the area were rising. \u003c/p>\n"
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"innerHTML": "\n\u003cp>The goal at each stand is a bag per household, enough for one meal. During those busy weeks, Fields said, when supply is stretched thin, the bags include three to four items. Now, with new federal rules pushing Californians off food assistance, staff say more residents are turning to the farm for sustenance.\u003c/p>\n",
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"\n\u003cp>The goal at each stand is a bag per household, enough for one meal. During those busy weeks, Fields said, when supply is stretched thin, the bags include three to four items. Now, with new federal rules pushing Californians off food assistance, staff say more residents are turning to the farm for sustenance.\u003c/p>\n"
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"innerHTML": "\n\u003cp>HR 1, the tax and spending law President Donald Trump signed in 2025, put more than \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">650,000 Californians\u003c/a> at risk of losing CalFresh — the state’s version of the federal Supplemental Nutrition Assistance Program. The \u003ca href=\"https://www.sfhsa.org/services/jobs/keep-benefits\">changes\u003c/a> took effect on paper in June, but they land household by household as annual recertification deadlines come due. The changes also rolled back exemptions that protected veterans, former foster youth and people experiencing homelessness.\u003c/p>\n",
"innerContent": [
"\n\u003cp>HR 1, the tax and spending law President Donald Trump signed in 2025, put more than \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">650,000 Californians\u003c/a> at risk of losing CalFresh — the state’s version of the federal Supplemental Nutrition Assistance Program. The \u003ca href=\"https://www.sfhsa.org/services/jobs/keep-benefits\">changes\u003c/a> took effect on paper in June, but they land household by household as annual recertification deadlines come due. The changes also rolled back exemptions that protected veterans, former foster youth and people experiencing homelessness.\u003c/p>\n"
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"innerHTML": "\n\u003cp>County and food bank officials expect the effects to become visible around October and \u003ca href=\"https://www.kqed.org/news/12078490/hundreds-of-thousands-could-be-booted-from-calfresh-and-medi-cal-this-bill-aims-to-help\">continue into next year\u003c/a>. The farm bill, the sprawling federal law that sets both agriculture policy and the rules for SNAP, \u003ca href=\"https://www.naco.org/news/senate-agriculture-committee-holds-farm-bill-markup-remains-committee\">expires Sept. 30\u003c/a>. \u003c/p>\n",
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"\n\u003cp>County and food bank officials expect the effects to become visible around October and \u003ca href=\"https://www.kqed.org/news/12078490/hundreds-of-thousands-could-be-booted-from-calfresh-and-medi-cal-this-bill-aims-to-help\">continue into next year\u003c/a>. The farm bill, the sprawling federal law that sets both agriculture policy and the rules for SNAP, \u003ca href=\"https://www.naco.org/news/senate-agriculture-committee-holds-farm-bill-markup-remains-committee\">expires Sept. 30\u003c/a>. \u003c/p>\n"
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"blockName": "core/heading",
"attrs": {
"text": "‘It’s survival mode out here’",
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"innerHTML": "\n\u003ch2 class=\"wp-block-heading\">‘It’s survival mode out here’\u003c/h2>\n",
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"\n\u003ch2 class=\"wp-block-heading\">‘It’s survival mode out here’\u003c/h2>\n"
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"innerHTML": "\n\u003cp>Last year, \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">1 in 4\u003c/a> California adults experienced food insecurity. As many as 104,900 Contra Costa County residents rely on CalFresh as of June, according to \u003ca href=\"https://www.cdss.ca.gov/inforesources/data-portal/research-and-data/calfresh-data-dashboard\">state data\u003c/a>. In District 1, which includes Richmond, a county \u003ca href=\"https://contra-costa.legistar.com/View.ashx?M=F&ID=14903929&GUID=9C3B6018-6D20-4170-97F3-739C6E6AE6C4\">presentation\u003c/a> counted 28,035 individuals and 17,399 households — over a quarter of the county’s caseload — as having received CalFresh in September 2025.\u003c/p>\n",
"innerContent": [
"\n\u003cp>Last year, \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">1 in 4\u003c/a> California adults experienced food insecurity. As many as 104,900 Contra Costa County residents rely on CalFresh as of June, according to \u003ca href=\"https://www.cdss.ca.gov/inforesources/data-portal/research-and-data/calfresh-data-dashboard\">state data\u003c/a>. In District 1, which includes Richmond, a county \u003ca href=\"https://contra-costa.legistar.com/View.ashx?M=F&ID=14903929&GUID=9C3B6018-6D20-4170-97F3-739C6E6AE6C4\">presentation\u003c/a> counted 28,035 individuals and 17,399 households — over a quarter of the county’s caseload — as having received CalFresh in September 2025.\u003c/p>\n"
],
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"attrs": {
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"innerHTML": "\n\u003cp>Urban Tilth’s free weekly delivery has a long waitlist.\u003c/p>\n",
"innerContent": [
"\n\u003cp>Urban Tilth’s free weekly delivery has a long waitlist.\u003c/p>\n"
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"innerHTML": "\n\u003cp>“Cost of life has gone up. It’s survival mode out here,” said Adam Boisvert, Urban Tilth’s deputy director and director of education programs. “Sometimes we don’t have enough food to give to everybody, and that’s heartbreaking.”\u003c/p>\n",
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"\n\u003cp>“Cost of life has gone up. It’s survival mode out here,” said Adam Boisvert, Urban Tilth’s deputy director and director of education programs. “Sometimes we don’t have enough food to give to everybody, and that’s heartbreaking.”\u003c/p>\n"
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"innerHTML": "\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg\" alt=\"\" class=\"wp-image-12097661\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED-1536x1024.jpg 1536w\" sizes=\"(min-width: 992px) min(100vw, 1536px), (min-width: 768px) min(100vw, 1280px), min(100vw, 1020px)\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta, left, and procurement specialist Josue Mejia, right, place produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n",
"innerContent": [
"\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg\" alt=\"\" class=\"wp-image-12097661\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta, left, and procurement specialist Josue Mejia, right, place produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n"
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"innerHTML": "\n\u003cp>The strain has also started moving up the supply chain. Fields said churches that normally draw their distributions from the regional food bank began calling Urban Tilth directly after the food bank came up short.\u003c/p>\n",
"innerContent": [
"\n\u003cp>The strain has also started moving up the supply chain. Fields said churches that normally draw their distributions from the regional food bank began calling Urban Tilth directly after the food bank came up short.\u003c/p>\n"
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"innerHTML": "\n\u003cp>“That was really eye-opening and a little bit scary, to be honest,” she said. “We consider the cut to SNAP as an emergency.”\u003c/p>\n",
"innerContent": [
"\n\u003cp>“That was really eye-opening and a little bit scary, to be honest,” she said. “We consider the cut to SNAP as an emergency.”\u003c/p>\n"
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"innerHTML": "\n\u003cp>Costs are climbing on Urban Tilth’s side, too. Fuel surcharges have appeared on top of delivery fees from partner farms, and produce prices have risen. Urban Tilth raised its standard weekly share from $35 to $50 this year. A subsidized share runs $15 for the same bag and the same delivery, Fields said, and a third tier is free for residents who are unemployed, undocumented, unhoused, elderly or disabled.\u003c/p>\n",
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"\n\u003cp>Costs are climbing on Urban Tilth’s side, too. Fuel surcharges have appeared on top of delivery fees from partner farms, and produce prices have risen. Urban Tilth raised its standard weekly share from $35 to $50 this year. A subsidized share runs $15 for the same bag and the same delivery, Fields said, and a third tier is free for residents who are unemployed, undocumented, unhoused, elderly or disabled.\u003c/p>\n"
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{
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"innerHTML": "\n\u003cp>“Folks who really, really need that type of service and wouldn’t otherwise have access to that type or produce,” Fields said.\u003c/p>\n",
"innerContent": [
"\n\u003cp>“Folks who really, really need that type of service and wouldn’t otherwise have access to that type or produce,” Fields said.\u003c/p>\n"
],
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{
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"innerHTML": "\n\u003cp>The model Urban Tilth uses — buying from small local growers at full price to feed people who can’t pay — is the same one the federal Local Food Purchase Assistance Program ran until the \u003ca href=\"https://www.kqed.org/news/12088977/a-lifeline-for-californias-small-farms-just-expired-what-comes-next\">Trump administration ended it\u003c/a>. California Governor Gavin Newsom signed a budget in June that includes $15 million to keep the state’s version alive for one more year.\u003c/p>\n",
"innerContent": [
"\n\u003cp>The model Urban Tilth uses — buying from small local growers at full price to feed people who can’t pay — is the same one the federal Local Food Purchase Assistance Program ran until the \u003ca href=\"https://www.kqed.org/news/12088977/a-lifeline-for-californias-small-farms-just-expired-what-comes-next\">Trump administration ended it\u003c/a>. California Governor Gavin Newsom signed a budget in June that includes $15 million to keep the state’s version alive for one more year.\u003c/p>\n"
],
"innerBlocks": []
},
{
"blockName": "core/heading",
"attrs": {
"text": "Food as medicine, and as a job",
"level": 2
},
"innerHTML": "\n\u003ch2 class=\"wp-block-heading\">Food as medicine, and as a job\u003c/h2>\n",
"innerContent": [
"\n\u003ch2 class=\"wp-block-heading\">Food as medicine, and as a job\u003c/h2>\n"
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"innerHTML": "\n\u003cp>Through its \u003ca href=\"https://www.urbantilthcsa.org/veggierx\">VeggieRx\u003c/a> program, Urban Tilth delivers free produce to two groups of residents. For patients on Medi-Cal at LifeLong Medical Care, a doctor can decide the produce is part of their care, generally for people managing a chronic illness or recently out of the hospital, and the farm fills it through the same weekly share. A second, state-funded version covers anyone living in Richmond’s Iron Triangle, Santa Fe or Coronado neighborhoods. It runs through July 2027 and is already full, with a waitlist.\u003c/p>\n",
"innerContent": [
"\n\u003cp>Through its \u003ca href=\"https://www.urbantilthcsa.org/veggierx\">VeggieRx\u003c/a> program, Urban Tilth delivers free produce to two groups of residents. For patients on Medi-Cal at LifeLong Medical Care, a doctor can decide the produce is part of their care, generally for people managing a chronic illness or recently out of the hospital, and the farm fills it through the same weekly share. A second, state-funded version covers anyone living in Richmond’s Iron Triangle, Santa Fe or Coronado neighborhoods. It runs through July 2027 and is already full, with a waitlist.\u003c/p>\n"
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"innerHTML": "\n\u003cp>Fields said people rarely mention a diagnosis when they first come by the stand. There’s shame and stigma around nutrition-related disease, she said, especially in Black and other communities with people of color. \u003c/p>\n",
"innerContent": [
"\n\u003cp>Fields said people rarely mention a diagnosis when they first come by the stand. There’s shame and stigma around nutrition-related disease, she said, especially in Black and other communities with people of color. \u003c/p>\n"
],
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{
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"innerHTML": "\n\u003cp>But the stands set up in the same spots week after week, year after year, and eventually people volunteer the information themselves: an A1C reading that dropped, a mother who came off her blood-pressure medication.\u003c/p>\n",
"innerContent": [
"\n\u003cp>But the stands set up in the same spots week after week, year after year, and eventually people volunteer the information themselves: an A1C reading that dropped, a mother who came off her blood-pressure medication.\u003c/p>\n"
],
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"sizes": "(min-width: 992px) min(100vw, 1536px), (min-width: 768px) min(100vw, 1280px), min(100vw, 1020px)"
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"innerHTML": "\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg\" alt=\"\" class=\"wp-image-12097658\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED-1536x1024.jpg 1536w\" sizes=\"(min-width: 992px) min(100vw, 1536px), (min-width: 768px) min(100vw, 1280px), min(100vw, 1020px)\" />\u003cfigcaption class=\"wp-element-caption\">Matthew Mackie fillls CSA boxes with produce at Urban Tilth Farm in Richmond on Aug. 11, 2026. Mackie works with Urban Tilth through nonprofit Vistability, which helps individuals with developmental disabilities and mental health needs.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n",
"innerContent": [
"\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg\" alt=\"\" class=\"wp-image-12097658\" />\u003cfigcaption class=\"wp-element-caption\">Matthew Mackie fillls CSA boxes with produce at Urban Tilth Farm in Richmond on Aug. 11, 2026. Mackie works with Urban Tilth through nonprofit Vistability, which helps individuals with developmental disabilities and mental health needs.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n"
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"innerHTML": "\n\u003cp>“We offer a high level of dignity with our food distribution,” Fields said. “We are there to really engage with people and get to know them on a personal level. We don’t want it to be a transactional relationship.”\u003c/p>\n",
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"\n\u003cp>“We offer a high level of dignity with our food distribution,” Fields said. “We are there to really engage with people and get to know them on a personal level. We don’t want it to be a transactional relationship.”\u003c/p>\n"
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"innerHTML": "\n\u003cp>Staff record what city someone lives in, and more than 90% come from Richmond, North Richmond and San Pablo. They don’t ask about income, need or disability. \u003c/p>\n",
"innerContent": [
"\n\u003cp>Staff record what city someone lives in, and more than 90% come from Richmond, North Richmond and San Pablo. They don’t ask about income, need or disability. \u003c/p>\n"
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"blockName": "core/paragraph",
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"innerHTML": "\n\u003cp>The volunteers are usually borrowed. Local businesses, nonprofits and school groups schedule time to help pack, Boisvert said.\u003c/p>\n",
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"\n\u003cp>The volunteers are usually borrowed. Local businesses, nonprofits and school groups schedule time to help pack, Boisvert said.\u003c/p>\n"
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"innerHTML": "\n\u003cp>The staff, roughly 85% local, have largely come through the same pipeline: garden lessons at Verde Elementary, the urban agriculture course Boisvert teaches at Richmond High, a summer apprenticeship, a job.\u003c/p>\n",
"innerContent": [
"\n\u003cp>The staff, roughly 85% local, have largely come through the same pipeline: garden lessons at Verde Elementary, the urban agriculture course Boisvert teaches at Richmond High, a summer apprenticeship, a job.\u003c/p>\n"
],
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"sizes": "(min-width: 992px) min(100vw, 1536px), (min-width: 768px) min(100vw, 1280px), min(100vw, 1020px)"
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"innerHTML": "\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg\" alt=\"\" class=\"wp-image-12097666\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED-1536x1024.jpg 1536w\" sizes=\"(min-width: 992px) min(100vw, 1536px), (min-width: 768px) min(100vw, 1280px), min(100vw, 1020px)\" />\u003cfigcaption class=\"wp-element-caption\">North Richmond farm co-manager Cathy Sandoval stands for a portrait at Urban Tilth Farm in Richmond on Aug. 11, 2026.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n",
"innerContent": [
"\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg\" alt=\"\" class=\"wp-image-12097666\" />\u003cfigcaption class=\"wp-element-caption\">North Richmond farm co-manager Cathy Sandoval stands for a portrait at Urban Tilth Farm in Richmond on Aug. 11, 2026.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n"
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"innerHTML": "\n\u003cp>Cathy Sandoval came up through Urban Tilth’s Rudy Lozito Fellowship Program four years ago, driving CSA deliveries, and now works in the greenhouses. She said the neighborhood changed how she understood the work. Growing food in a place with little access to organic produce, she said, is “basically political because you are going against what people here in the community are lacking, not having organic food and produce.”\u003c/p>\n",
"innerContent": [
"\n\u003cp>Cathy Sandoval came up through Urban Tilth’s Rudy Lozito Fellowship Program four years ago, driving CSA deliveries, and now works in the greenhouses. She said the neighborhood changed how she understood the work. Growing food in a place with little access to organic produce, she said, is “basically political because you are going against what people here in the community are lacking, not having organic food and produce.”\u003c/p>\n"
],
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{
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"innerHTML": "\n\u003cp>“Anytime that I come here to the farm on a bad day, it always ends on a good day, always,” she said.\u003c/p>\n",
"innerContent": [
"\n\u003cp>“Anytime that I come here to the farm on a bad day, it always ends on a good day, always,” she said.\u003c/p>\n"
],
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{
"blockName": "core/paragraph",
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"innerHTML": "\n\u003cp>On bad days, she amends a bed, breaking up the rocky soil and aerating it — challenging, physical labor. \u003c/p>\n",
"innerContent": [
"\n\u003cp>On bad days, she amends a bed, breaking up the rocky soil and aerating it — challenging, physical labor. \u003c/p>\n"
],
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{
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"innerHTML": "\n\u003cp>“You’re giving it life through anger and emotion, sadness, happiness, whatever it is,” she said.\u003c/p>\n",
"innerContent": [
"\n\u003cp>“You’re giving it life through anger and emotion, sadness, happiness, whatever it is,” she said.\u003c/p>\n"
],
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{
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"attrs": {
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"innerHTML": "\n\u003cp>Sandoval’s grandfather and father farmed in Mexico, and growing food, in a way, helps her connect to her heritage and family. \u003c/p>\n",
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"innerHTML": "\n\u003cp>More than 20 Japanese American families grew flowers \u003ca href=\"https://richmondmuseum.org/flower-families-in-richmond/\">across Richmond and El Cerrito\u003c/a> for decades, according to the Richmond Museum of History & Culture. In 1942, Executive Order 9066 authorized the forced removal of Japanese Americans. Most of the local flower families were sent to the Topaz War Relocation Center in Utah, where they were incarcerated for four years. \u003c/p>\n",
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"innerHTML": "\n\u003cp>When the Nabeta family returned, and their business began to bounce back, their land was \u003ca href=\"https://richmondmuseum.org/flower-families-in-richmond/\">seized\u003c/a> by the state in 1947 to build Interstate 80.\u003c/p>\n",
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"innerHTML": "\n\u003cp>They then rebuilt in North Richmond — a Black neighborhood that was brimming with blues clubs and quickly becoming a nightlife hot spot in the Bay Area. \u003c/p>\n",
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"innerHTML": "\n\u003cp>Eventually most of the nurseries closed. In 2022, the Nabeta family decided to \u003ca href=\"https://www.latimes.com/california/story/2022-05-06/questions-of-justice-flare-in-bay-area-warehouse-dispute\">sell their land\u003c/a> to a developer. Urban Tilth, whose farm sat against the property line, learned the plan was a five-story warehouse, said Chito Floriano, the farm programs director.\u003c/p>\n",
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"innerHTML": "\n\u003cp>“It [would have been] shaded out by about five to six hours of sunlight,” Floriano said. What followed was what the farm called the “No Shade Campaign”: letters to the developer, letters to the family, a street mural on Brookside Drive.\u003c/p>\n",
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"innerHTML": "\n\u003cp>About three months in, Floriano said, members of the Nabeta family walked over. They would rather sell to Urban Tilth if the price could be met, they said. \u003c/p>\n",
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"innerHTML": "\n\u003cp>Executive Director Doria Robinson \u003ca href=\"https://www.latimes.com/california/story/2023-08-02/urban-farm-japanese-flower-nursery-warehouse-distribution-center-bay-area\">raised\u003c/a> more than $4.5 million to purchase it. The farm grew from 3 acres to 10.\u003c/p>\n",
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"innerHTML": "\n\u003cp>Floriano said Urban Tilth is part of a long lineage of people who have worked the land — the Ohlone, the Black cowboys who once kept horses here and the Japanese American nursery families.\u003c/p>\n",
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"innerHTML": "\n\u003cp>“We aren’t the original light bearers of this movement,” he said. “Urban Tilth is gonna be a moment in history now.”\u003c/p>\n",
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"innerHTML": "\n\u003cp>In late 2024, Contra Costa County won a federal grant that would have paid for a new resilience center on the farm. The farm planned a solar-powered building where neighbors could wait out a heat wave, a refinery accident or a stretch of dangerous wildfire smoke, stocked with cots, first-aid supplies and portable showers, with a battery system able to run the air-filtration and refrigeration systems for up to three days off the grid. \u003c/p>\n",
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"\n\u003cp>In late 2024, Contra Costa County won a federal grant that would have paid for a new resilience center on the farm. The farm planned a solar-powered building where neighbors could wait out a heat wave, a refinery accident or a stretch of dangerous wildfire smoke, stocked with cots, first-aid supplies and portable showers, with a battery system able to run the air-filtration and refrigeration systems for up to three days off the grid. \u003c/p>\n"
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"innerHTML": "\n\u003cp>Floriano estimated construction would cost $6 million. It was one of \u003ca href=\"https://urbantilth.org/epa-community-change-grant-status/\">nine\u003c/a> projects across North Richmond covered by a $19 million grant to Contra Costa County from the U.S. Environmental Protection Agency.\u003c/p>\n",
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"\n\u003cp>Floriano estimated construction would cost $6 million. It was one of \u003ca href=\"https://urbantilth.org/epa-community-change-grant-status/\">nine\u003c/a> projects across North Richmond covered by a $19 million grant to Contra Costa County from the U.S. Environmental Protection Agency.\u003c/p>\n"
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"innerHTML": "\n\u003cfigure class=\"wp-block-image aligncenter size-full\">\u003cimg src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED.jpg\" alt=\"\" class=\"wp-image-12097659\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED-1536x1024.jpg 1536w\" sizes=\"(min-width: 992px) min(100vw, 1536px), (min-width: 768px) min(100vw, 1280px), min(100vw, 1020px)\" />\u003cfigcaption class=\"wp-element-caption\">CSA (community-supported agriculture) coordinator Marco Huerta fills bags with fruit at Urban Tilth Farm in Richmond on Aug. 11, 2026.\u003ccite class=\"wp-inline-image-credit\"> (Juliana Yamada/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n",
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"innerHTML": "\n\u003cp>Weeks after the county secured the contract, the federal government pulled the plug. In February 2025, the nonprofit lost contact with the EPA’s grant administrator and later learned the staffer had been fired. The county did not receive formal notice that the EPA had terminated the grant until May of that year.\u003c/p>\n",
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"\n\u003cp>Weeks after the county secured the contract, the federal government pulled the plug. In February 2025, the nonprofit lost contact with the EPA’s grant administrator and later learned the staffer had been fired. The county did not receive formal notice that the EPA had terminated the grant until May of that year.\u003c/p>\n"
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"innerHTML": "\n\u003cp>“We took it off the books as soon as we got wind that it wasn’t coming through,” Boisvert said.\u003c/p>\n",
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"innerHTML": "\n\u003cp>Five \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:d8774ef4-9c01-4ae5-b06b-88b18f55d0c9\">new buildings\u003c/a> now stand on the farm, paid for without federal money: a greenhouse, a native plant nursery, a watershed learning center, a toolshed and what Urban Tilth says is the first permitted public composting toilet in an urban area of Contra Costa County. \u003c/p>\n",
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"innerHTML": "\n\u003cp>Urban Tilth says it has raised more than $9.3 million of the roughly $14.3 million this phase will cost. It needs $5 million more to finish.\u003c/p>\n",
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"innerHTML": "\n\u003cp>Among the \u003ca href=\"https://urbantilth.org/the-north-richmond-farm-project/\">remaining\u003c/a> line items is $250,000 for a \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:363291a1-c927-4b85-884e-508bd4f5bebe\">history walk\u003c/a>, a path running the length of the farm that tells the story of the neighborhood: the Ohlone, the blues clubs, the Black Panthers and the Japanese American nursery families, including the Nabetas.\u003c/p>\n",
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"innerHTML": "\n\u003cp>Floriano said Urban Tilth receives almost no federal funds now, and is instead carried by state contracts, city creek restoration work, foundations and individual donors.\u003c/p>\n",
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"innerHTML": "\n\u003cp>Urban Tilth recently finished two outdoor classrooms, one in the crop rows and one in the orchard, and Boisvert said the spaces get more use as more kids cycle through. His two urban agriculture classes at Richmond High started back up with 80 students, and the farm still runs after-school sessions, senior gardening and a volunteer day every fourth Saturday.\u003c/p>\n",
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"innerHTML": "\n\u003cp>“By whatever means necessary, we’re going to see this thing through,” Boisvert said. “Piece by piece, one day at a time, one grant at a time, getting buildings finished, getting projects done.”\u003c/p>\n",
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"excerpt": "As new federal rules push hundreds of thousands of Californians off food assistance, an East Bay nonprofit is growing produce from 10 acres wedged between a landfill, a concrete recycler and the Chevron refinery.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\n\u003cp>On a sunny Tuesday in August, a group of volunteers rinsed the soil off of freshly harvested greens on an \u003ca href=\"https://www.kqed.org/news/tag/urban-agriculture\">urban farm\u003c/a> in North \u003ca href=\"https://www.kqed.org/news/tag/richmond\">Richmond\u003c/a>, beside beehives and greenhouses. \u003c/p>\n\n\n\n\u003cp>By the week’s end, the vegetables will be packed and delivered to doorsteps across Richmond and San Pablo, or will stock the tables of free farm stands in five neighborhoods. \u003c/p>\n\n\n\n\u003cp>What began as an East Bay nonprofit and community garden in 2005 has grown into a food access program serving hundreds. For some, the North Richmond farm is one of the few places they can reliably get fresh produce. \u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">A neighborhood with no grocery store\u003c/h2>\n\n\n\n\u003cp>North Richmond has no full-service grocery store and limited infrastructure, said Chinue Fields, who directs food access programs for Urban Tilth, the Richmond nonprofit that runs the farm. \u003c/p>\n\n\n\n\u003cp>Getting to a grocery store means a car or a bus, Fields said, and the neighborhood doesn’t have many sidewalks. Corner stores and liquor stores dot residential streets. The farm is within sight of a landfill and \u003ca href=\"https://www.kqed.org/science/2001777/residents-near-chevrons-richmond-refinery-face-higher-risk-of-cancer-air-district-says\">Chevron refinery\u003c/a>. \u003c/p>\n\n\n\n\u003cp>“The access is gone. The infrastructure is gone,” Fields said.\u003c/p>\n\n\n\n\u003cfigure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n\u003cfigure class=\"wp-block-image size-large\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" data-id=\"12097662\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED.jpg\" alt=\"\" class=\"wp-image-12097662\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-12-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta places bags of produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\n\n\n\u003cfigure class=\"wp-block-image size-large\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" data-id=\"12097660\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED.jpg\" alt=\"\" class=\"wp-image-12097660\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-10-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">Purple carrots in a CSA box at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/figure>\n\n\n\n\u003cp>The weekly \u003ca href=\"https://www.urbantilthcsa.org/\">produce\u003c/a> share, a community-supported agriculture subscription, reaches more than 400 households across West Contra Costa County. Half of recipients pay nothing. Since need is greater than what the 10-acre farm can grow, the organization buys from about a dozen small farms, prioritizing growers within 200 miles. The free farm stands open four days a week at five sites until the produce runs out.\u003c/p>\n\n\n\n\u003cp>Urban Tilth said turnout at its free farm stands rose roughly 150% in the first quarter of this year, during the coldest and thinnest stretch of the growing calendar, when demand normally sags. Fields said that timing indicated food needs in the area were rising. \u003c/p>\n\n\n\n\u003cp>The goal at each stand is a bag per household, enough for one meal. During those busy weeks, Fields said, when supply is stretched thin, the bags include three to four items. Now, with new federal rules pushing Californians off food assistance, staff say more residents are turning to the farm for sustenance.\u003c/p>\n\n\n\n\u003cp>HR 1, the tax and spending law President Donald Trump signed in 2025, put more than \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">650,000 Californians\u003c/a> at risk of losing CalFresh — the state’s version of the federal Supplemental Nutrition Assistance Program. The \u003ca href=\"https://www.sfhsa.org/services/jobs/keep-benefits\">changes\u003c/a> took effect on paper in June, but they land household by household as annual recertification deadlines come due. The changes also rolled back exemptions that protected veterans, former foster youth and people experiencing homelessness.\u003c/p>\n\n\n\n\u003cp>County and food bank officials expect the effects to become visible around October and \u003ca href=\"https://www.kqed.org/news/12078490/hundreds-of-thousands-could-be-booted-from-calfresh-and-medi-cal-this-bill-aims-to-help\">continue into next year\u003c/a>. The farm bill, the sprawling federal law that sets both agriculture policy and the rules for SNAP, \u003ca href=\"https://www.naco.org/news/senate-agriculture-committee-holds-farm-bill-markup-remains-committee\">expires Sept. 30\u003c/a>. \u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">‘It’s survival mode out here’\u003c/h2>\n\n\n\n\u003cp>Last year, \u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">1 in 4\u003c/a> California adults experienced food insecurity. As many as 104,900 Contra Costa County residents rely on CalFresh as of June, according to \u003ca href=\"https://www.cdss.ca.gov/inforesources/data-portal/research-and-data/calfresh-data-dashboard\">state data\u003c/a>. In District 1, which includes Richmond, a county \u003ca href=\"https://contra-costa.legistar.com/View.ashx?M=F&ID=14903929&GUID=9C3B6018-6D20-4170-97F3-739C6E6AE6C4\">presentation\u003c/a> counted 28,035 individuals and 17,399 households — over a quarter of the county’s caseload — as having received CalFresh in September 2025.\u003c/p>\n\n\n\n\u003cp>Urban Tilth’s free weekly delivery has a long waitlist.\u003c/p>\n\n\n\n\u003cp>“Cost of life has gone up. It’s survival mode out here,” said Adam Boisvert, Urban Tilth’s deputy director and director of education programs. “Sometimes we don’t have enough food to give to everybody, and that’s heartbreaking.”\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg\" alt=\"\" class=\"wp-image-12097661\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-11-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">CSA coordinator Marco Huerta, left, and procurement specialist Josue Mejia, right, place produce into a walk-in cooler at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>The strain has also started moving up the supply chain. Fields said churches that normally draw their distributions from the regional food bank began calling Urban Tilth directly after the food bank came up short.\u003c/p>\n\n\n\n\u003cp>“That was really eye-opening and a little bit scary, to be honest,” she said. “We consider the cut to SNAP as an emergency.”\u003c/p>\n\n\n\n\u003cp>Costs are climbing on Urban Tilth’s side, too. Fuel surcharges have appeared on top of delivery fees from partner farms, and produce prices have risen. Urban Tilth raised its standard weekly share from $35 to $50 this year. A subsidized share runs $15 for the same bag and the same delivery, Fields said, and a third tier is free for residents who are unemployed, undocumented, unhoused, elderly or disabled.\u003c/p>\n\n\n\n\u003cp>“Folks who really, really need that type of service and wouldn’t otherwise have access to that type or produce,” Fields said.\u003c/p>\n\n\n\n\u003cp>The model Urban Tilth uses — buying from small local growers at full price to feed people who can’t pay — is the same one the federal Local Food Purchase Assistance Program ran until the \u003ca href=\"https://www.kqed.org/news/12088977/a-lifeline-for-californias-small-farms-just-expired-what-comes-next\">Trump administration ended it\u003c/a>. California Governor Gavin Newsom signed a budget in June that includes $15 million to keep the state’s version alive for one more year.\u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">Food as medicine, and as a job\u003c/h2>\n\n\n\n\u003cp>Through its \u003ca href=\"https://www.urbantilthcsa.org/veggierx\">VeggieRx\u003c/a> program, Urban Tilth delivers free produce to two groups of residents. For patients on Medi-Cal at LifeLong Medical Care, a doctor can decide the produce is part of their care, generally for people managing a chronic illness or recently out of the hospital, and the farm fills it through the same weekly share. A second, state-funded version covers anyone living in Richmond’s Iron Triangle, Santa Fe or Coronado neighborhoods. It runs through July 2027 and is already full, with a waitlist.\u003c/p>\n\n\n\n\u003cp>Fields said people rarely mention a diagnosis when they first come by the stand. There’s shame and stigma around nutrition-related disease, she said, especially in Black and other communities with people of color. \u003c/p>\n\n\n\n\u003cp>But the stands set up in the same spots week after week, year after year, and eventually people volunteer the information themselves: an A1C reading that dropped, a mother who came off her blood-pressure medication.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg\" alt=\"\" class=\"wp-image-12097658\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-01-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">Matthew Mackie fillls CSA boxes with produce at Urban Tilth Farm in Richmond on Aug. 11, 2026. Mackie works with Urban Tilth through nonprofit Vistability, which helps individuals with developmental disabilities and mental health needs. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>“We offer a high level of dignity with our food distribution,” Fields said. “We are there to really engage with people and get to know them on a personal level. We don’t want it to be a transactional relationship.”\u003c/p>\n\n\n\n\u003cp>Staff record what city someone lives in, and more than 90% come from Richmond, North Richmond and San Pablo. They don’t ask about income, need or disability. \u003c/p>\n\n\n\n\u003cp>The volunteers are usually borrowed. Local businesses, nonprofits and school groups schedule time to help pack, Boisvert said.\u003c/p>\n\n\n\n\u003cp>The staff, roughly 85% local, have largely come through the same pipeline: garden lessons at Verde Elementary, the urban agriculture course Boisvert teaches at Richmond High, a summer apprenticeship, a job.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg\" alt=\"\" class=\"wp-image-12097666\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-19-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">North Richmond farm co-manager Cathy Sandoval stands for a portrait at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>Cathy Sandoval came up through Urban Tilth’s Rudy Lozito Fellowship Program four years ago, driving CSA deliveries, and now works in the greenhouses. She said the neighborhood changed how she understood the work. Growing food in a place with little access to organic produce, she said, is “basically political because you are going against what people here in the community are lacking, not having organic food and produce.”\u003c/p>\n\n\n\n\u003cp>“Anytime that I come here to the farm on a bad day, it always ends on a good day, always,” she said.\u003c/p>\n\n\n\n\u003cp>On bad days, she amends a bed, breaking up the rocky soil and aerating it — challenging, physical labor. \u003c/p>\n\n\n\n\u003cp>“You’re giving it life through anger and emotion, sadness, happiness, whatever it is,” she said.\u003c/p>\n\n\n\n\u003cp>Sandoval’s grandfather and father farmed in Mexico, and growing food, in a way, helps her connect to her heritage and family. \u003c/p>\n\n\n\n\u003cp>“We tend to forget about our history and our culture,” she said.\u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">Uniting neighbors over shared land\u003c/h2>\n\n\n\n\u003cp>More than 20 Japanese American families grew flowers \u003ca href=\"https://richmondmuseum.org/flower-families-in-richmond/\">across Richmond and El Cerrito\u003c/a> for decades, according to the Richmond Museum of History & Culture. In 1942, Executive Order 9066 authorized the forced removal of Japanese Americans. Most of the local flower families were sent to the Topaz War Relocation Center in Utah, where they were incarcerated for four years. \u003c/p>\n\n\n\n\u003cp>When the Nabeta family returned, and their business began to bounce back, their land was \u003ca href=\"https://richmondmuseum.org/flower-families-in-richmond/\">seized\u003c/a> by the state in 1947 to build Interstate 80.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"917\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21.jpg\" alt=\"\" class=\"wp-image-12097560\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21-160x73.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-21-1536x704.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">Left: North Richmond farm co-manager Cathy Sandoval places weeds into a bucket at Urban Tilth Farm in Richmond on Aug. 11, 2026. Right: Rows of crops at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>They then rebuilt in North Richmond — a Black neighborhood that was brimming with blues clubs and quickly becoming a nightlife hot spot in the Bay Area. \u003c/p>\n\n\n\n\u003cp>Redlining and restrictive covenants had made it one of the few places in the area where Black families could live, according to Urban Tilth’s \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:363291a1-c927-4b85-884e-508bd4f5bebe\">history\u003c/a> of the neighborhood, and people who came from the South to work in the shipyards built homes there with their wages.\u003c/p>\n\n\n\n\u003cp>The area was also contending with violent crime, and becoming a backdrop to some of the era’s radical politics: In 1967, one of the first pushes of the rising Black Panther Party involved investigating the killing of a North Richmond man by Contra Costa County sheriff’s deputies.\u003c/p>\n\n\n\n\n\n\u003cp>Eventually most of the nurseries closed. In 2022, the Nabeta family decided to \u003ca href=\"https://www.latimes.com/california/story/2022-05-06/questions-of-justice-flare-in-bay-area-warehouse-dispute\">sell their land\u003c/a> to a developer. Urban Tilth, whose farm sat against the property line, learned the plan was a five-story warehouse, said Chito Floriano, the farm programs director.\u003c/p>\n\n\n\n\u003cp>“It [would have been] shaded out by about five to six hours of sunlight,” Floriano said. What followed was what the farm called the “No Shade Campaign”: letters to the developer, letters to the family, a street mural on Brookside Drive.\u003c/p>\n\n\n\n\u003cp>About three months in, Floriano said, members of the Nabeta family walked over. They would rather sell to Urban Tilth if the price could be met, they said. \u003c/p>\n\n\n\n\u003cp>Executive Director Doria Robinson \u003ca href=\"https://www.latimes.com/california/story/2023-08-02/urban-farm-japanese-flower-nursery-warehouse-distribution-center-bay-area\">raised\u003c/a> more than $4.5 million to purchase it. The farm grew from 3 acres to 10.\u003c/p>\n\n\n\n\u003cp>Floriano said Urban Tilth is part of a long lineage of people who have worked the land — the Ohlone, the Black cowboys who once kept horses here and the Japanese American nursery families.\u003c/p>\n\n\n\n\u003cp>“We aren’t the original light bearers of this movement,” he said. “Urban Tilth is gonna be a moment in history now.”\u003c/p>\n\n\n\n\u003ch2 class=\"wp-block-heading\">‘By whatever means necessary’ \u003c/h2>\n\n\n\n\u003cp>In late 2024, Contra Costa County won a federal grant that would have paid for a new resilience center on the farm. The farm planned a solar-powered building where neighbors could wait out a heat wave, a refinery accident or a stretch of dangerous wildfire smoke, stocked with cots, first-aid supplies and portable showers, with a battery system able to run the air-filtration and refrigeration systems for up to three days off the grid. \u003c/p>\n\n\n\n\u003cp>Floriano estimated construction would cost $6 million. It was one of \u003ca href=\"https://urbantilth.org/epa-community-change-grant-status/\">nine\u003c/a> projects across North Richmond covered by a $19 million grant to Contra Costa County from the U.S. Environmental Protection Agency.\u003c/p>\n\n\n\u003cdiv class=\"wp-block-image\">\n\u003cfigure class=\"aligncenter size-full\">\u003cimg loading=\"lazy\" decoding=\"async\" width=\"2000\" height=\"1333\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED.jpg\" alt=\"\" class=\"wp-image-12097659\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/08/260811-UrbanTilth-JY-07-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\" />\u003cfigcaption class=\"wp-element-caption\">CSA (community-supported agriculture) coordinator Marco Huerta fills bags with fruit at Urban Tilth Farm in Richmond on Aug. 11, 2026. (Juliana Yamada/KQED)\u003c/figcaption>\u003c/figure>\n\u003c/div>\n\n\n\u003cp>Weeks after the county secured the contract, the federal government pulled the plug. In February 2025, the nonprofit lost contact with the EPA’s grant administrator and later learned the staffer had been fired. The county did not receive formal notice that the EPA had terminated the grant until May of that year.\u003c/p>\n\n\n\n\u003cp>“We took it off the books as soon as we got wind that it wasn’t coming through,” Boisvert said.\u003c/p>\n\n\n\n\u003cp>Five \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:d8774ef4-9c01-4ae5-b06b-88b18f55d0c9\">new buildings\u003c/a> now stand on the farm, paid for without federal money: a greenhouse, a native plant nursery, a watershed learning center, a toolshed and what Urban Tilth says is the first permitted public composting toilet in an urban area of Contra Costa County. \u003c/p>\n\n\n\n\n\n\u003cp>Urban Tilth says it has raised more than $9.3 million of the roughly $14.3 million this phase will cost. It needs $5 million more to finish.\u003c/p>\n\n\n\n\u003cp>Among the \u003ca href=\"https://urbantilth.org/the-north-richmond-farm-project/\">remaining\u003c/a> line items is $250,000 for a \u003ca href=\"https://acrobat.adobe.com/id/urn:aaid:sc:VA6C2:363291a1-c927-4b85-884e-508bd4f5bebe\">history walk\u003c/a>, a path running the length of the farm that tells the story of the neighborhood: the Ohlone, the blues clubs, the Black Panthers and the Japanese American nursery families, including the Nabetas.\u003c/p>\n\n\n\n\u003cp>Floriano said Urban Tilth receives almost no federal funds now, and is instead carried by state contracts, city creek restoration work, foundations and individual donors.\u003c/p>\n\n\n\n\u003cp>Urban Tilth recently finished two outdoor classrooms, one in the crop rows and one in the orchard, and Boisvert said the spaces get more use as more kids cycle through. His two urban agriculture classes at Richmond High started back up with 80 students, and the farm still runs after-school sessions, senior gardening and a volunteer day every fourth Saturday.\u003c/p>\n\n\n\n\u003cp>“By whatever means necessary, we’re going to see this thing through,” Boisvert said. “Piece by piece, one day at a time, one grant at a time, getting buildings finished, getting projects done.”\u003c/p>\n\u003c/div>\u003c/p>",
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"slug": "with-big-cuts-coming-to-snap-food-banks-brace-for-impact",
"title": "With Big Cuts Coming to SNAP, Food Banks Brace for Impact",
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"headTitle": "With Big Cuts Coming to SNAP, Food Banks Brace for Impact | KQED",
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"content": "\u003cp>Major cuts to the Supplemental Nutrition Assistance Program – or SNAP – are taking effect as a result of the One Big Beautiful Bill Act that President Donald Trump signed into law last year, with an estimated 650,000 Californians are at risk of losing food assistance benefits. Food banks in the Bay Area, which have been serving people at historic rates since the pandemic, are now bracing for impact.\u003c/p>\n\n\n\n\u003cfigure class=\"wp-block-embed is-type-wp-embed is-provider-megaphone wp-block-embed-megaphone\">\u003cdiv class=\"wp-block-embed__wrapper\">\nhttps://playlist.megaphone.fm/?e=KQINC3111285986&light=true\n\u003c/div>\u003c/figure>\n\n\n\n\u003cp>\u003cstrong>Links:\u003c/strong>\u003c/p>\n\n\n\n\u003cul class=\"wp-block-list\">\n\u003cli>\u003ca href=\"https://www.speakpipe.com/msg/s/495334/4/4cwroc1y5a4mo68s\">Callout: Share your story about San Francisco’s rental market!\u003c/a>\u003c/li>\n\n\n\n\u003cli>\u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">California Food Banks Brace for Slow-Moving Avalanche of SNAP Cuts\u003c/a>\u003c/li>\n\u003c/ul>\n\n\n\n\u003ch2 class=\"wp-block-heading\">\u003cstrong>Episode transcript\u003c/strong>\u003c/h2>\n\n\n\n\u003cp>\u003cem>This transcript is computer-generated. While our team has reviewed it, there may be errors.\u003c/em>\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:01:19] \u003c/em>Hey Bay listeners, it’s Ericka. And before we get started with today’s episode, we’re wondering if you can help us out with a future episode of The Bay that we are working on about San Francisco’s rental market. Have you been trying to find a place to rent in San Francisco recently? How’s that been going for you? If you wanna share your story, tap the link in our show notes and follow the instructions to leave us a message. Please tell us your name and where you’re calling from and your voice might be featured on the show. Thanks so much and we can’t wait to hear from you.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:04] \u003c/em>I’m Ericka Cruz Gavarra and welcome to The Bay, local news to keep you rooted. Ladonna Johnson is like a lot of people here in the Bay. She makes just a little too much to be eligible for SNAP, or CalFresh as it’s known here. But even though Ladonna doesn’t qualify for food assistance, she also doesn’t make enough money to afford groceries on the day-to-day. \u003c/p>\n\n\n\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:02:36] \u003c/em>Pick and choose a lot of things, especially when it comes to like financing. I make sure that the main bills are taken care of and then I’ll have to struggle for the rest. And that’s why I ended up coming here to get food.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:50] \u003c/em>Here is the Tri-City Volunteers Food Bank in Fremont, where Ladonna has been going for the last eight years. And between inflation, the high cost of living in the Bay, and now unprecedented changes to SNAP, the number of people who will need help getting food on the table is about to go up. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:03:17] \u003c/em>And how have the lines been for you as a person in the drive-through distributions? Are they getting longer? Are they the same? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:03:22] \u003c/em>They are getting a lot longer. A lot longer\u003cem>.\u003c/em>\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:03:27] \u003c/em>Thanks to the one big beautiful bill act that President Donald Trump signed into law last year, it’s about to get much harder for many people to qualify for SNAP. And advocates worry that food banks aren’t built to fill in the gaps. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:03:47] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. We need policies that are going to work to end hunger. What we have are policies that create hunger. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:02] \u003c/em>Today, the big changes coming to SNAP and how that’s playing out at Bay Area food banks.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:15] \u003c/em>How big of a change is SNAP about to go through, would you say?\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:20] \u003c/em>Yeah, it’s gonna be massive. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:24] \u003c/em>Joseph Geha is a reporter who covers the South Bay for KQED. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:30] \u003c/em>The Trump administration’s, you know, total cut on this SNAP program nationwide is, over a decade, $187 billion. You know, since last year, anti-hunger advocates and food bank leaders had been sounding the alarm that this bill that the Trump administration was putting together, the big, beautiful bill, would include these unprecedented, massive cuts to SNAP. But ultimately, that bill was passed. It’s now a year later and beyond and now is when we are really starting to see the effects come into view and we’re hearing that these effects are really going to start to become more visible later this year into the fall and early next year. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:05:16] \u003c/em>But now, as you mentioned, big changes are coming to snap as a result of President Donald Trump’s one big, beautiful bill. What is changing exactly? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:05:27] \u003c/em>Which changing is the rules around who is eligible. April is when folks that are here as seeking asylum or refugees or parolees or victims of domestic violence or human trafficking, those folks benefits have already ended as of April. The Trump administration is expanding the work requirements or volunteerism requirements for people to as old as 64, whereas before that stopped at age 54. And people who have children or dependents, they used to be able to be eligible for benefits as long as those children were 18 and under, but now that is gonna be changing to shorten when those dependents are 14 or older. So people are being met with a broad set of new work and volunteerism and age requirements, and that’s effectively ending support for potentially up to 650,000 people in California.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:06:25] \u003c/em>I mean, why is this happening, Joseph? What is the Trump administration’s rationale behind, I mean effectively raising the barriers? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:06:34] \u003c/em>Well, the Trump administration and Congress and its support of it has kind of essentially said that there is rampant fraud and waste across this program. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Newscaster: \u003c/strong>\u003cem>[00:06:44] \u003c/em>The Trump administration cracking down on food stamp fraud. Agricultural Secretary Brooke Rollins says between January 25 and early this year, 4.3 million people have stopped receiving food stamps in part due to tackling wide.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:06:57] \u003c/em>Some of the best reporting on this over the past year or so has, has shown that, you know, these top officials in the Trump administration who are complaining about what they say is fraud or waste are actually kind of conflating things like, you know administrative and clerical errors, like giving somebody a little too much money for their monthly groceries or actually a little less money than they actually are scheduled to receive. That’s like an error, right? But that’s not exactly intentional fraud. And as some of these advocates have said, there are already a lot of quality control measures and a lot checks and balances, so to speak, to make sure that folks who need these benefits are the ones who are getting them. That this is essentially just adding red tape. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:07:48] \u003c/em>For this story Joseph you went to food banks to try and understand the impact of these SNAP changes. I mean, why are food banks sort of the best place to understand how big changes to SNAP are going to be playing out? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:08:05] \u003c/em>Well, SNAP is such an effective anti-hunger program, and it really helps people at such a large scale that when benefits like that are taken away in an environment where every day we’re facing higher costs for rent and groceries and insurance and childcare, people need help, and that help often comes in the form of food distribution from their local food bank and local charities. So in the coming months, you know, the people who run these local charities and these large regional food banks are expecting their lines to get longer and expecting to see more people coming to them for basic help with putting food on the table. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:08:47] \u003c/em>And you visited one food bank in Fremont, the Tri-City Volunteers Food Bank, to kind of see how this is playing out already. What did you see when you went there? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:08:56] \u003c/em>Tri-City Volunteers is an organization that’s been around for a long time in Fremont. The actual distribution site is tucked into this really small space off of a side street that’s actually called Joseph. It’s really kind of out of view from the general public. You know, on days that there’s distribution there, especially drive-through distribution for folks who have trouble with their mobility and stuff, you’ll see a line of cars popping out onto more major streets as people wait for their help and a bag of groceries, essentially. All right, trunk closing, stand clear, everyone. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:09:34] \u003c/em>Next one’s possible too!\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:36] \u003c/em>On the day I went, folks like Linda Leu who run the place and all of her dedicated staff and volunteers, they’re essentially kind of getting their energy up. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:09:45] \u003c/em>We’ve got pasta, sauce, pasta, chicken, black beans, sweet potatoes, onions, zucchinis, yellow squash. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:54] \u003c/em>And just kind of the energy was at a high level. You could see people are really dedicated to this work to try and help their neighbors. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:10:01] \u003c/em>Okay, you can open whenever I’m so they just gonna do the huddle and then yeah \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:10:06] \u003c/em>All right, so guys, you don’t have to wait. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:13] \u003c/em>People like Linda Leu are telling us that they have seen increase after increase in need \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:10:19] \u003c/em>We were never designed to be anyone’s sole source of food, but I think we have. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:24] \u003c/em>Sort of become that. And especially after some of those changes went into effect, it seems like folks are coming to them more and more often because they do not have this assistance that they need essentially. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:10:38] \u003c/em>And it sounds like when you were there, they were sort of preparing for another day of distributing food to people in Fremont, which is honestly, I got to say, not something that I think about…. Hunger in, in Fremont, which was just labeled, uh, the happiest city in the U S, wasn’t it? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:57] \u003c/em>Yeah, exactly. I think I think we have some stereotypes in our minds about where hunger might make sense. But the truth of the matter is in every community in the Bay Area, which is a very wealthy region, there are still people in every single community in every corner of every county who are food insecure or who are essentially not knowing if they’re going to be able to get enough food to put on the table for themselves and their families. And Fremont is no exception to that. We spoke with people like Jose Ramirez. Who’s recently retired. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Jose Ramirez: \u003c/strong>\u003cem>[00:11:28] \u003c/em>67 years old and I’m living in Fremont, California. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:11:33] \u003c/em>He pays nearly $4,000 a month in rent to keep his home for his family. But Jose had recently started coming to Tri-City Volunteers Food Bank. And he was there in his car waiting to get a bag of groceries to help feed his family.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Jose Ramirez: \u003c/strong>\u003cem>[00:11:47] \u003c/em>I’m struggles because I don’t have no work and I need to pay rent and everything I need food for survive \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:11:56] \u003c/em>Some folks would like to have SNAP benefits but are just outside the eligibility for that. People like Jose Ramirez who said to us that his retirement income is just a little bit too high for eligibility. But meanwhile he is not earning enough to actually make ends meet for his family on a daily and monthly basis. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:12:17] \u003c/em>Yeah, it just speaks to the need that people are really in. We’ll have more with KQED’s Joseph Jeha, right after this break. By the way, did you know that the work that we do here on The Bay is funded almost entirely by everyday listeners like you? If you’ve been a listener of the show and you wanna know how to support the journalism that we bring you here on The bay, consider becoming a KQEd sustaining member. We can’t do this work without you. Just go to donate.kqed.org We’ll be right back. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:13:29] \u003c/em>As you mentioned earlier, these institutions are not built to serve this many people, and increasingly they are. I mean, I know food banks have been really, really struggling with this increase in need, really since the pandemic, as I understand it, but these snap changes are the thing that they kind of have always really feared, right? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:13:53] \u003c/em>You’re absolutely right. I mean, the pandemic is a unique time for food banks because there was a massive surge in need, but the federal government at that time was also stepping up. But since the major effects of the pandemic have fallen away, there has still been elevated knee. People who run food banks across the state are telling us that they are serving as many people as they served in the pandemic, which for all food banks was essentially their peak or even more people right now. But they don’t have these extra resources that the federal government used to be providing. And in fact, this federal government now is cutting SNAP. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:14:34] \u003c/em>So it is a slow moving avalanche. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:14:38] \u003c/em>One of the folks I spoke with is Tanis Crosby, and she’s the head of the SF Marin food bank. She feels that these changes to the federal government support for SNAP in the big, beautiful bill, H.R. 1, are essentially designed to be cruel.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:14:54] \u003c/em>We need policies that are gonna work to end hunger. What we have are policies that’re creating hunger. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:02] \u003c/em>They are designed to confuse people and to essentially, as she said, to make a mountain of paperwork and confusing new requirements both for the people who need these services, as well as the counties, the states, and the individual nonprofits and food banks who are trying to ramp up their work to help keep people enrolled in SNAP. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:15:21] \u003c/em>And it will then bury people in paperwork and bury states in new expenses and bury people in rules and requirements and make it much harder to get. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:15:34] \u003c/em>I mean has the state stepped up in any way to fill in these gaps sort of left by the federal government?\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:44] \u003c/em>Certainly, California has tried to address this problem. It has not just been people standing around throwing their arms up at how frustrated they are with the Trump administration and the federal government. Local legislators have gotten together across the state to propose and pass bills and get new allocations for funding. I mean, we’re talking several hundred millions of dollars just in this year’s budget alone to help food banks do things like buy more food from California Farms. Right, so that they are not running out of food during an increased need and it supports local agriculture here in the state. We’ve also seen hundreds of millions of dollars going toward counties and other and other local municipalities who need help trying to keep people enrolled and update their paperwork and absorb new costs that are being shifted onto them from the federal government. So the state is not standing idly by. However, what we’re hearing from leaders in the anti-hunger space is that that alone will never be enough. Even if the state keeps putting more and more money toward these efforts, it’s going to be very hard to replicate the scale that SNAP has achieved. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:16:58] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:17:05] \u003c/em>What we’re hearing from folks on the ground is what really needs to happen is that snap cuts need to be reversed, they need to be ended. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:17:15] \u003c/em>I mean, it sounds like, Joseph, these changes to snap are expected to be a slow drip. I mean have any of these changes already gone into effect here? Can you run us through just the timeline of things?\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:17:30] \u003c/em>The way SNAP works is that people have to sign up, prove their eligibility, and then every year they are essentially recertified. Because of that cycle, food bank leaders and state officials are expecting some of these major cuts to start really taking effect in late September and October, and then kind of continue on a steady pace through the end of the year and into 2027.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:17:55] \u003c/em>So it sounds like we’re not gonna see the full scope of the impact of this for quite a while. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:00] \u003c/em>That’s correct. The Food Banks Association of the state, it’s called California Food Banks, put out some new data this year and using a model from the United Way essentially showed that nearly 40% of the population in California cannot afford the cost of basic needs in their community. You know, the food bank leaders that I spoke with up and down the state, you know, from LA to Kern County to the very top of the state in Del Norte County. And of course, here in the Bay Area are talking about, you know, essentially bracing folks are needing more and more help. And it’s driving people toward food banks. They are getting ready and doing what they can to prepare for what they expect to be a, an even further increase in need in all of their communities. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:18:50] \u003c/em>Well, Joseph, thank you so much. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:52] \u003c/em>Thank you, Ericka. Always great to speak with you. \u003c/p>\n\n\n\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cem>Some members of the KQED podcast team are represented by The Screen Actors Guild, American Federation of Television and Radio Artists, San Francisco-Northern California Local.\u003c/em>\u003c/p>\n\n",
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"innerHTML": "\n\u003cp>\u003cem>This transcript is computer-generated. While our team has reviewed it, there may be errors.\u003c/em>\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:01:19] \u003c/em>Hey Bay listeners, it’s Ericka. And before we get started with today’s episode, we’re wondering if you can help us out with a future episode of The Bay that we are working on about San Francisco’s rental market. Have you been trying to find a place to rent in San Francisco recently? How’s that been going for you? If you wanna share your story, tap the link in our show notes and follow the instructions to leave us a message. Please tell us your name and where you’re calling from and your voice might be featured on the show. Thanks so much and we can’t wait to hear from you.\u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:01:19] \u003c/em>Hey Bay listeners, it’s Ericka. And before we get started with today’s episode, we’re wondering if you can help us out with a future episode of The Bay that we are working on about San Francisco’s rental market. Have you been trying to find a place to rent in San Francisco recently? How’s that been going for you? If you wanna share your story, tap the link in our show notes and follow the instructions to leave us a message. Please tell us your name and where you’re calling from and your voice might be featured on the show. Thanks so much and we can’t wait to hear from you.\u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:04] \u003c/em>I’m Ericka Cruz Gavarra and welcome to The Bay, local news to keep you rooted. Ladonna Johnson is like a lot of people here in the Bay. She makes just a little too much to be eligible for SNAP, or CalFresh as it’s known here. But even though Ladonna doesn’t qualify for food assistance, she also doesn’t make enough money to afford groceries on the day-to-day. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:04] \u003c/em>I’m Ericka Cruz Gavarra and welcome to The Bay, local news to keep you rooted. Ladonna Johnson is like a lot of people here in the Bay. She makes just a little too much to be eligible for SNAP, or CalFresh as it’s known here. But even though Ladonna doesn’t qualify for food assistance, she also doesn’t make enough money to afford groceries on the day-to-day. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:02:36] \u003c/em>Pick and choose a lot of things, especially when it comes to like financing. I make sure that the main bills are taken care of and then I’ll have to struggle for the rest. And that’s why I ended up coming here to get food.\u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:02:36] \u003c/em>Pick and choose a lot of things, especially when it comes to like financing. I make sure that the main bills are taken care of and then I’ll have to struggle for the rest. And that’s why I ended up coming here to get food.\u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:50] \u003c/em>Here is the Tri-City Volunteers Food Bank in Fremont, where Ladonna has been going for the last eight years. And between inflation, the high cost of living in the Bay, and now unprecedented changes to SNAP, the number of people who will need help getting food on the table is about to go up. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:50] \u003c/em>Here is the Tri-City Volunteers Food Bank in Fremont, where Ladonna has been going for the last eight years. And between inflation, the high cost of living in the Bay, and now unprecedented changes to SNAP, the number of people who will need help getting food on the table is about to go up. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:03:17] \u003c/em>And how have the lines been for you as a person in the drive-through distributions? Are they getting longer? Are they the same? \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:03:22] \u003c/em>They are getting a lot longer. A lot longer\u003cem>.\u003c/em>\u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:03:22] \u003c/em>They are getting a lot longer. A lot longer\u003cem>.\u003c/em>\u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:03:27] \u003c/em>Thanks to the one big beautiful bill act that President Donald Trump signed into law last year, it’s about to get much harder for many people to qualify for SNAP. And advocates worry that food banks aren’t built to fill in the gaps. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:03:27] \u003c/em>Thanks to the one big beautiful bill act that President Donald Trump signed into law last year, it’s about to get much harder for many people to qualify for SNAP. And advocates worry that food banks aren’t built to fill in the gaps. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:03:47] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. We need policies that are going to work to end hunger. What we have are policies that create hunger. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:03:47] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. We need policies that are going to work to end hunger. What we have are policies that create hunger. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:02] \u003c/em>Today, the big changes coming to SNAP and how that’s playing out at Bay Area food banks.\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:15] \u003c/em>How big of a change is SNAP about to go through, would you say?\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:20] \u003c/em>Yeah, it’s gonna be massive. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:24] \u003c/em>Joseph Geha is a reporter who covers the South Bay for KQED. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:30] \u003c/em>The Trump administration’s, you know, total cut on this SNAP program nationwide is, over a decade, $187 billion. You know, since last year, anti-hunger advocates and food bank leaders had been sounding the alarm that this bill that the Trump administration was putting together, the big, beautiful bill, would include these unprecedented, massive cuts to SNAP. But ultimately, that bill was passed. It’s now a year later and beyond and now is when we are really starting to see the effects come into view and we’re hearing that these effects are really going to start to become more visible later this year into the fall and early next year. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:30] \u003c/em>The Trump administration’s, you know, total cut on this SNAP program nationwide is, over a decade, $187 billion. You know, since last year, anti-hunger advocates and food bank leaders had been sounding the alarm that this bill that the Trump administration was putting together, the big, beautiful bill, would include these unprecedented, massive cuts to SNAP. But ultimately, that bill was passed. It’s now a year later and beyond and now is when we are really starting to see the effects come into view and we’re hearing that these effects are really going to start to become more visible later this year into the fall and early next year. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:05:16] \u003c/em>But now, as you mentioned, big changes are coming to snap as a result of President Donald Trump’s one big, beautiful bill. What is changing exactly? \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:05:27] \u003c/em>Which changing is the rules around who is eligible. April is when folks that are here as seeking asylum or refugees or parolees or victims of domestic violence or human trafficking, those folks benefits have already ended as of April. The Trump administration is expanding the work requirements or volunteerism requirements for people to as old as 64, whereas before that stopped at age 54. And people who have children or dependents, they used to be able to be eligible for benefits as long as those children were 18 and under, but now that is gonna be changing to shorten when those dependents are 14 or older. So people are being met with a broad set of new work and volunteerism and age requirements, and that’s effectively ending support for potentially up to 650,000 people in California.\u003c/p>\n",
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"\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:05:27] \u003c/em>Which changing is the rules around who is eligible. April is when folks that are here as seeking asylum or refugees or parolees or victims of domestic violence or human trafficking, those folks benefits have already ended as of April. The Trump administration is expanding the work requirements or volunteerism requirements for people to as old as 64, whereas before that stopped at age 54. And people who have children or dependents, they used to be able to be eligible for benefits as long as those children were 18 and under, but now that is gonna be changing to shorten when those dependents are 14 or older. So people are being met with a broad set of new work and volunteerism and age requirements, and that’s effectively ending support for potentially up to 650,000 people in California.\u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:06:25] \u003c/em>I mean, why is this happening, Joseph? What is the Trump administration’s rationale behind, I mean effectively raising the barriers? \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:06:34] \u003c/em>Well, the Trump administration and Congress and its support of it has kind of essentially said that there is rampant fraud and waste across this program. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Newscaster: \u003c/strong>\u003cem>[00:06:44] \u003c/em>The Trump administration cracking down on food stamp fraud. Agricultural Secretary Brooke Rollins says between January 25 and early this year, 4.3 million people have stopped receiving food stamps in part due to tackling wide.\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:06:57] \u003c/em>Some of the best reporting on this over the past year or so has, has shown that, you know, these top officials in the Trump administration who are complaining about what they say is fraud or waste are actually kind of conflating things like, you know administrative and clerical errors, like giving somebody a little too much money for their monthly groceries or actually a little less money than they actually are scheduled to receive. That’s like an error, right? But that’s not exactly intentional fraud. And as some of these advocates have said, there are already a lot of quality control measures and a lot checks and balances, so to speak, to make sure that folks who need these benefits are the ones who are getting them. That this is essentially just adding red tape. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:07:48] \u003c/em>For this story Joseph you went to food banks to try and understand the impact of these SNAP changes. I mean, why are food banks sort of the best place to understand how big changes to SNAP are going to be playing out? \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:07:48] \u003c/em>For this story Joseph you went to food banks to try and understand the impact of these SNAP changes. I mean, why are food banks sort of the best place to understand how big changes to SNAP are going to be playing out? \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:08:05] \u003c/em>Well, SNAP is such an effective anti-hunger program, and it really helps people at such a large scale that when benefits like that are taken away in an environment where every day we’re facing higher costs for rent and groceries and insurance and childcare, people need help, and that help often comes in the form of food distribution from their local food bank and local charities. So in the coming months, you know, the people who run these local charities and these large regional food banks are expecting their lines to get longer and expecting to see more people coming to them for basic help with putting food on the table. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:08:47] \u003c/em>And you visited one food bank in Fremont, the Tri-City Volunteers Food Bank, to kind of see how this is playing out already. What did you see when you went there? \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:08:56] \u003c/em>Tri-City Volunteers is an organization that’s been around for a long time in Fremont. The actual distribution site is tucked into this really small space off of a side street that’s actually called Joseph. It’s really kind of out of view from the general public. You know, on days that there’s distribution there, especially drive-through distribution for folks who have trouble with their mobility and stuff, you’ll see a line of cars popping out onto more major streets as people wait for their help and a bag of groceries, essentially. All right, trunk closing, stand clear, everyone. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:09:34] \u003c/em>Next one’s possible too!\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:36] \u003c/em>On the day I went, folks like Linda Leu who run the place and all of her dedicated staff and volunteers, they’re essentially kind of getting their energy up. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:09:45] \u003c/em>We’ve got pasta, sauce, pasta, chicken, black beans, sweet potatoes, onions, zucchinis, yellow squash. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:09:45] \u003c/em>We’ve got pasta, sauce, pasta, chicken, black beans, sweet potatoes, onions, zucchinis, yellow squash. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:54] \u003c/em>And just kind of the energy was at a high level. You could see people are really dedicated to this work to try and help their neighbors. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:54] \u003c/em>And just kind of the energy was at a high level. You could see people are really dedicated to this work to try and help their neighbors. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:10:01] \u003c/em>Okay, you can open whenever I’m so they just gonna do the huddle and then yeah \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:10:06] \u003c/em>All right, so guys, you don’t have to wait. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:13] \u003c/em>People like Linda Leu are telling us that they have seen increase after increase in need \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:10:19] \u003c/em>We were never designed to be anyone’s sole source of food, but I think we have. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:10:19] \u003c/em>We were never designed to be anyone’s sole source of food, but I think we have. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:24] \u003c/em>Sort of become that. And especially after some of those changes went into effect, it seems like folks are coming to them more and more often because they do not have this assistance that they need essentially. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:10:38] \u003c/em>And it sounds like when you were there, they were sort of preparing for another day of distributing food to people in Fremont, which is honestly, I got to say, not something that I think about…. Hunger in, in Fremont, which was just labeled, uh, the happiest city in the U S, wasn’t it? \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:57] \u003c/em>Yeah, exactly. I think I think we have some stereotypes in our minds about where hunger might make sense. But the truth of the matter is in every community in the Bay Area, which is a very wealthy region, there are still people in every single community in every corner of every county who are food insecure or who are essentially not knowing if they’re going to be able to get enough food to put on the table for themselves and their families. And Fremont is no exception to that. We spoke with people like Jose Ramirez. Who’s recently retired. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Jose Ramirez: \u003c/strong>\u003cem>[00:11:28] \u003c/em>67 years old and I’m living in Fremont, California. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:11:33] \u003c/em>He pays nearly $4,000 a month in rent to keep his home for his family. But Jose had recently started coming to Tri-City Volunteers Food Bank. And he was there in his car waiting to get a bag of groceries to help feed his family.\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Jose Ramirez: \u003c/strong>\u003cem>[00:11:47] \u003c/em>I’m struggles because I don’t have no work and I need to pay rent and everything I need food for survive \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:11:56] \u003c/em>Some folks would like to have SNAP benefits but are just outside the eligibility for that. People like Jose Ramirez who said to us that his retirement income is just a little bit too high for eligibility. But meanwhile he is not earning enough to actually make ends meet for his family on a daily and monthly basis. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:12:17] \u003c/em>Yeah, it just speaks to the need that people are really in. We’ll have more with KQED’s Joseph Jeha, right after this break. By the way, did you know that the work that we do here on The Bay is funded almost entirely by everyday listeners like you? If you’ve been a listener of the show and you wanna know how to support the journalism that we bring you here on The bay, consider becoming a KQEd sustaining member. We can’t do this work without you. Just go to donate.kqed.org We’ll be right back. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:12:17] \u003c/em>Yeah, it just speaks to the need that people are really in. We’ll have more with KQED’s Joseph Jeha, right after this break. By the way, did you know that the work that we do here on The Bay is funded almost entirely by everyday listeners like you? If you’ve been a listener of the show and you wanna know how to support the journalism that we bring you here on The bay, consider becoming a KQEd sustaining member. We can’t do this work without you. Just go to donate.kqed.org We’ll be right back. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:13:29] \u003c/em>As you mentioned earlier, these institutions are not built to serve this many people, and increasingly they are. I mean, I know food banks have been really, really struggling with this increase in need, really since the pandemic, as I understand it, but these snap changes are the thing that they kind of have always really feared, right? \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:13:53] \u003c/em>You’re absolutely right. I mean, the pandemic is a unique time for food banks because there was a massive surge in need, but the federal government at that time was also stepping up. But since the major effects of the pandemic have fallen away, there has still been elevated knee. People who run food banks across the state are telling us that they are serving as many people as they served in the pandemic, which for all food banks was essentially their peak or even more people right now. But they don’t have these extra resources that the federal government used to be providing. And in fact, this federal government now is cutting SNAP. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:14:34] \u003c/em>So it is a slow moving avalanche. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:14:38] \u003c/em>One of the folks I spoke with is Tanis Crosby, and she’s the head of the SF Marin food bank. She feels that these changes to the federal government support for SNAP in the big, beautiful bill, H.R. 1, are essentially designed to be cruel.\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:14:54] \u003c/em>We need policies that are gonna work to end hunger. What we have are policies that’re creating hunger. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:02] \u003c/em>They are designed to confuse people and to essentially, as she said, to make a mountain of paperwork and confusing new requirements both for the people who need these services, as well as the counties, the states, and the individual nonprofits and food banks who are trying to ramp up their work to help keep people enrolled in SNAP. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:15:21] \u003c/em>And it will then bury people in paperwork and bury states in new expenses and bury people in rules and requirements and make it much harder to get. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:15:34] \u003c/em>I mean has the state stepped up in any way to fill in these gaps sort of left by the federal government?\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:44] \u003c/em>Certainly, California has tried to address this problem. It has not just been people standing around throwing their arms up at how frustrated they are with the Trump administration and the federal government. Local legislators have gotten together across the state to propose and pass bills and get new allocations for funding. I mean, we’re talking several hundred millions of dollars just in this year’s budget alone to help food banks do things like buy more food from California Farms. Right, so that they are not running out of food during an increased need and it supports local agriculture here in the state. We’ve also seen hundreds of millions of dollars going toward counties and other and other local municipalities who need help trying to keep people enrolled and update their paperwork and absorb new costs that are being shifted onto them from the federal government. So the state is not standing idly by. However, what we’re hearing from leaders in the anti-hunger space is that that alone will never be enough. Even if the state keeps putting more and more money toward these efforts, it’s going to be very hard to replicate the scale that SNAP has achieved. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:44] \u003c/em>Certainly, California has tried to address this problem. It has not just been people standing around throwing their arms up at how frustrated they are with the Trump administration and the federal government. Local legislators have gotten together across the state to propose and pass bills and get new allocations for funding. I mean, we’re talking several hundred millions of dollars just in this year’s budget alone to help food banks do things like buy more food from California Farms. Right, so that they are not running out of food during an increased need and it supports local agriculture here in the state. We’ve also seen hundreds of millions of dollars going toward counties and other and other local municipalities who need help trying to keep people enrolled and update their paperwork and absorb new costs that are being shifted onto them from the federal government. So the state is not standing idly by. However, what we’re hearing from leaders in the anti-hunger space is that that alone will never be enough. Even if the state keeps putting more and more money toward these efforts, it’s going to be very hard to replicate the scale that SNAP has achieved. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:16:58] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:16:58] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:17:05] \u003c/em>What we’re hearing from folks on the ground is what really needs to happen is that snap cuts need to be reversed, they need to be ended. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:17:15] \u003c/em>I mean, it sounds like, Joseph, these changes to snap are expected to be a slow drip. I mean have any of these changes already gone into effect here? Can you run us through just the timeline of things?\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:17:30] \u003c/em>The way SNAP works is that people have to sign up, prove their eligibility, and then every year they are essentially recertified. Because of that cycle, food bank leaders and state officials are expecting some of these major cuts to start really taking effect in late September and October, and then kind of continue on a steady pace through the end of the year and into 2027.\u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:17:55] \u003c/em>So it sounds like we’re not gonna see the full scope of the impact of this for quite a while. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:00] \u003c/em>That’s correct. The Food Banks Association of the state, it’s called California Food Banks, put out some new data this year and using a model from the United Way essentially showed that nearly 40% of the population in California cannot afford the cost of basic needs in their community. You know, the food bank leaders that I spoke with up and down the state, you know, from LA to Kern County to the very top of the state in Del Norte County. And of course, here in the Bay Area are talking about, you know, essentially bracing folks are needing more and more help. And it’s driving people toward food banks. They are getting ready and doing what they can to prepare for what they expect to be a, an even further increase in need in all of their communities. \u003c/p>\n",
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"\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:00] \u003c/em>That’s correct. The Food Banks Association of the state, it’s called California Food Banks, put out some new data this year and using a model from the United Way essentially showed that nearly 40% of the population in California cannot afford the cost of basic needs in their community. You know, the food bank leaders that I spoke with up and down the state, you know, from LA to Kern County to the very top of the state in Del Norte County. And of course, here in the Bay Area are talking about, you know, essentially bracing folks are needing more and more help. And it’s driving people toward food banks. They are getting ready and doing what they can to prepare for what they expect to be a, an even further increase in need in all of their communities. \u003c/p>\n"
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"innerHTML": "\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:18:50] \u003c/em>Well, Joseph, thank you so much. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:52] \u003c/em>Thank you, Ericka. Always great to speak with you. \u003c/p>\n",
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"innerHTML": "\n\u003cp>\u003cem>Some members of the KQED podcast team are represented by The Screen Actors Guild, American Federation of Television and Radio Artists, San Francisco-Northern California Local.\u003c/em>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Major cuts to the Supplemental Nutrition Assistance Program – or SNAP – are taking effect as a result of the One Big Beautiful Bill Act that President Donald Trump signed into law last year, with an estimated 650,000 Californians are at risk of losing food assistance benefits. Food banks in the Bay Area, which have been serving people at historic rates since the pandemic, are now bracing for impact.\u003c/p>\n\n\n\n\u003cfigure class=\"wp-block-embed is-type-wp-embed is-provider-megaphone wp-block-embed-megaphone\">\u003cdiv class=\"wp-block-embed__wrapper\">\nhttps://playlist.megaphone.fm/?e=KQINC3111285986&light=true\n\u003c/div>\u003c/figure>\n\n\n\n\u003cp>\u003cstrong>Links:\u003c/strong>\u003c/p>\n\n\n\n\u003cul class=\"wp-block-list\">\n\u003cli>\u003ca href=\"https://www.speakpipe.com/msg/s/495334/4/4cwroc1y5a4mo68s\">Callout: Share your story about San Francisco’s rental market!\u003c/a>\u003c/li>\n\n\n\n\u003cli>\u003ca href=\"https://www.kqed.org/news/12091819/california-food-banks-brace-for-slow-moving-avalanche-of-snap-cuts\">California Food Banks Brace for Slow-Moving Avalanche of SNAP Cuts\u003c/a>\u003c/li>\n\u003c/ul>\n\n\n\n\u003ch2 class=\"wp-block-heading\">\u003cstrong>Episode transcript\u003c/strong>\u003c/h2>\n\n\n\n\u003cp>\u003cem>This transcript is computer-generated. While our team has reviewed it, there may be errors.\u003c/em>\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:01:19] \u003c/em>Hey Bay listeners, it’s Ericka. And before we get started with today’s episode, we’re wondering if you can help us out with a future episode of The Bay that we are working on about San Francisco’s rental market. Have you been trying to find a place to rent in San Francisco recently? How’s that been going for you? If you wanna share your story, tap the link in our show notes and follow the instructions to leave us a message. Please tell us your name and where you’re calling from and your voice might be featured on the show. Thanks so much and we can’t wait to hear from you.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:04] \u003c/em>I’m Ericka Cruz Gavarra and welcome to The Bay, local news to keep you rooted. Ladonna Johnson is like a lot of people here in the Bay. She makes just a little too much to be eligible for SNAP, or CalFresh as it’s known here. But even though Ladonna doesn’t qualify for food assistance, she also doesn’t make enough money to afford groceries on the day-to-day. \u003c/p>\n\n\n\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:02:36] \u003c/em>Pick and choose a lot of things, especially when it comes to like financing. I make sure that the main bills are taken care of and then I’ll have to struggle for the rest. And that’s why I ended up coming here to get food.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:02:50] \u003c/em>Here is the Tri-City Volunteers Food Bank in Fremont, where Ladonna has been going for the last eight years. And between inflation, the high cost of living in the Bay, and now unprecedented changes to SNAP, the number of people who will need help getting food on the table is about to go up. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:03:17] \u003c/em>And how have the lines been for you as a person in the drive-through distributions? Are they getting longer? Are they the same? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ladonna Johnson: \u003c/strong>\u003cem>[00:03:22] \u003c/em>They are getting a lot longer. A lot longer\u003cem>.\u003c/em>\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:03:27] \u003c/em>Thanks to the one big beautiful bill act that President Donald Trump signed into law last year, it’s about to get much harder for many people to qualify for SNAP. And advocates worry that food banks aren’t built to fill in the gaps. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:03:47] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. We need policies that are going to work to end hunger. What we have are policies that create hunger. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:02] \u003c/em>Today, the big changes coming to SNAP and how that’s playing out at Bay Area food banks.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:15] \u003c/em>How big of a change is SNAP about to go through, would you say?\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:20] \u003c/em>Yeah, it’s gonna be massive. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:04:24] \u003c/em>Joseph Geha is a reporter who covers the South Bay for KQED. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:04:30] \u003c/em>The Trump administration’s, you know, total cut on this SNAP program nationwide is, over a decade, $187 billion. You know, since last year, anti-hunger advocates and food bank leaders had been sounding the alarm that this bill that the Trump administration was putting together, the big, beautiful bill, would include these unprecedented, massive cuts to SNAP. But ultimately, that bill was passed. It’s now a year later and beyond and now is when we are really starting to see the effects come into view and we’re hearing that these effects are really going to start to become more visible later this year into the fall and early next year. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:05:16] \u003c/em>But now, as you mentioned, big changes are coming to snap as a result of President Donald Trump’s one big, beautiful bill. What is changing exactly? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:05:27] \u003c/em>Which changing is the rules around who is eligible. April is when folks that are here as seeking asylum or refugees or parolees or victims of domestic violence or human trafficking, those folks benefits have already ended as of April. The Trump administration is expanding the work requirements or volunteerism requirements for people to as old as 64, whereas before that stopped at age 54. And people who have children or dependents, they used to be able to be eligible for benefits as long as those children were 18 and under, but now that is gonna be changing to shorten when those dependents are 14 or older. So people are being met with a broad set of new work and volunteerism and age requirements, and that’s effectively ending support for potentially up to 650,000 people in California.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:06:25] \u003c/em>I mean, why is this happening, Joseph? What is the Trump administration’s rationale behind, I mean effectively raising the barriers? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:06:34] \u003c/em>Well, the Trump administration and Congress and its support of it has kind of essentially said that there is rampant fraud and waste across this program. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Newscaster: \u003c/strong>\u003cem>[00:06:44] \u003c/em>The Trump administration cracking down on food stamp fraud. Agricultural Secretary Brooke Rollins says between January 25 and early this year, 4.3 million people have stopped receiving food stamps in part due to tackling wide.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:06:57] \u003c/em>Some of the best reporting on this over the past year or so has, has shown that, you know, these top officials in the Trump administration who are complaining about what they say is fraud or waste are actually kind of conflating things like, you know administrative and clerical errors, like giving somebody a little too much money for their monthly groceries or actually a little less money than they actually are scheduled to receive. That’s like an error, right? But that’s not exactly intentional fraud. And as some of these advocates have said, there are already a lot of quality control measures and a lot checks and balances, so to speak, to make sure that folks who need these benefits are the ones who are getting them. That this is essentially just adding red tape. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:07:48] \u003c/em>For this story Joseph you went to food banks to try and understand the impact of these SNAP changes. I mean, why are food banks sort of the best place to understand how big changes to SNAP are going to be playing out? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:08:05] \u003c/em>Well, SNAP is such an effective anti-hunger program, and it really helps people at such a large scale that when benefits like that are taken away in an environment where every day we’re facing higher costs for rent and groceries and insurance and childcare, people need help, and that help often comes in the form of food distribution from their local food bank and local charities. So in the coming months, you know, the people who run these local charities and these large regional food banks are expecting their lines to get longer and expecting to see more people coming to them for basic help with putting food on the table. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:08:47] \u003c/em>And you visited one food bank in Fremont, the Tri-City Volunteers Food Bank, to kind of see how this is playing out already. What did you see when you went there? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:08:56] \u003c/em>Tri-City Volunteers is an organization that’s been around for a long time in Fremont. The actual distribution site is tucked into this really small space off of a side street that’s actually called Joseph. It’s really kind of out of view from the general public. You know, on days that there’s distribution there, especially drive-through distribution for folks who have trouble with their mobility and stuff, you’ll see a line of cars popping out onto more major streets as people wait for their help and a bag of groceries, essentially. All right, trunk closing, stand clear, everyone. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:09:34] \u003c/em>Next one’s possible too!\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:36] \u003c/em>On the day I went, folks like Linda Leu who run the place and all of her dedicated staff and volunteers, they’re essentially kind of getting their energy up. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:09:45] \u003c/em>We’ve got pasta, sauce, pasta, chicken, black beans, sweet potatoes, onions, zucchinis, yellow squash. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:09:54] \u003c/em>And just kind of the energy was at a high level. You could see people are really dedicated to this work to try and help their neighbors. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:10:01] \u003c/em>Okay, you can open whenever I’m so they just gonna do the huddle and then yeah \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Volunteer: \u003c/strong>\u003cem>[00:10:06] \u003c/em>All right, so guys, you don’t have to wait. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:13] \u003c/em>People like Linda Leu are telling us that they have seen increase after increase in need \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Linda Leu: \u003c/strong>\u003cem>[00:10:19] \u003c/em>We were never designed to be anyone’s sole source of food, but I think we have. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:24] \u003c/em>Sort of become that. And especially after some of those changes went into effect, it seems like folks are coming to them more and more often because they do not have this assistance that they need essentially. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:10:38] \u003c/em>And it sounds like when you were there, they were sort of preparing for another day of distributing food to people in Fremont, which is honestly, I got to say, not something that I think about…. Hunger in, in Fremont, which was just labeled, uh, the happiest city in the U S, wasn’t it? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:10:57] \u003c/em>Yeah, exactly. I think I think we have some stereotypes in our minds about where hunger might make sense. But the truth of the matter is in every community in the Bay Area, which is a very wealthy region, there are still people in every single community in every corner of every county who are food insecure or who are essentially not knowing if they’re going to be able to get enough food to put on the table for themselves and their families. And Fremont is no exception to that. We spoke with people like Jose Ramirez. Who’s recently retired. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Jose Ramirez: \u003c/strong>\u003cem>[00:11:28] \u003c/em>67 years old and I’m living in Fremont, California. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:11:33] \u003c/em>He pays nearly $4,000 a month in rent to keep his home for his family. But Jose had recently started coming to Tri-City Volunteers Food Bank. And he was there in his car waiting to get a bag of groceries to help feed his family.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Jose Ramirez: \u003c/strong>\u003cem>[00:11:47] \u003c/em>I’m struggles because I don’t have no work and I need to pay rent and everything I need food for survive \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:11:56] \u003c/em>Some folks would like to have SNAP benefits but are just outside the eligibility for that. People like Jose Ramirez who said to us that his retirement income is just a little bit too high for eligibility. But meanwhile he is not earning enough to actually make ends meet for his family on a daily and monthly basis. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:12:17] \u003c/em>Yeah, it just speaks to the need that people are really in. We’ll have more with KQED’s Joseph Jeha, right after this break. By the way, did you know that the work that we do here on The Bay is funded almost entirely by everyday listeners like you? If you’ve been a listener of the show and you wanna know how to support the journalism that we bring you here on The bay, consider becoming a KQEd sustaining member. We can’t do this work without you. Just go to donate.kqed.org We’ll be right back. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:13:29] \u003c/em>As you mentioned earlier, these institutions are not built to serve this many people, and increasingly they are. I mean, I know food banks have been really, really struggling with this increase in need, really since the pandemic, as I understand it, but these snap changes are the thing that they kind of have always really feared, right? \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:13:53] \u003c/em>You’re absolutely right. I mean, the pandemic is a unique time for food banks because there was a massive surge in need, but the federal government at that time was also stepping up. But since the major effects of the pandemic have fallen away, there has still been elevated knee. People who run food banks across the state are telling us that they are serving as many people as they served in the pandemic, which for all food banks was essentially their peak or even more people right now. But they don’t have these extra resources that the federal government used to be providing. And in fact, this federal government now is cutting SNAP. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:14:34] \u003c/em>So it is a slow moving avalanche. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:14:38] \u003c/em>One of the folks I spoke with is Tanis Crosby, and she’s the head of the SF Marin food bank. She feels that these changes to the federal government support for SNAP in the big, beautiful bill, H.R. 1, are essentially designed to be cruel.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:14:54] \u003c/em>We need policies that are gonna work to end hunger. What we have are policies that’re creating hunger. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:02] \u003c/em>They are designed to confuse people and to essentially, as she said, to make a mountain of paperwork and confusing new requirements both for the people who need these services, as well as the counties, the states, and the individual nonprofits and food banks who are trying to ramp up their work to help keep people enrolled in SNAP. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:15:21] \u003c/em>And it will then bury people in paperwork and bury states in new expenses and bury people in rules and requirements and make it much harder to get. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:15:34] \u003c/em>I mean has the state stepped up in any way to fill in these gaps sort of left by the federal government?\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:15:44] \u003c/em>Certainly, California has tried to address this problem. It has not just been people standing around throwing their arms up at how frustrated they are with the Trump administration and the federal government. Local legislators have gotten together across the state to propose and pass bills and get new allocations for funding. I mean, we’re talking several hundred millions of dollars just in this year’s budget alone to help food banks do things like buy more food from California Farms. Right, so that they are not running out of food during an increased need and it supports local agriculture here in the state. We’ve also seen hundreds of millions of dollars going toward counties and other and other local municipalities who need help trying to keep people enrolled and update their paperwork and absorb new costs that are being shifted onto them from the federal government. So the state is not standing idly by. However, what we’re hearing from leaders in the anti-hunger space is that that alone will never be enough. Even if the state keeps putting more and more money toward these efforts, it’s going to be very hard to replicate the scale that SNAP has achieved. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Tanis Crosby: \u003c/strong>\u003cem>[00:16:58] \u003c/em>We cannot food bank our way out of the problem that is being caused by the dismantling of SNAP. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:17:05] \u003c/em>What we’re hearing from folks on the ground is what really needs to happen is that snap cuts need to be reversed, they need to be ended. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:17:15] \u003c/em>I mean, it sounds like, Joseph, these changes to snap are expected to be a slow drip. I mean have any of these changes already gone into effect here? Can you run us through just the timeline of things?\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:17:30] \u003c/em>The way SNAP works is that people have to sign up, prove their eligibility, and then every year they are essentially recertified. Because of that cycle, food bank leaders and state officials are expecting some of these major cuts to start really taking effect in late September and October, and then kind of continue on a steady pace through the end of the year and into 2027.\u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:17:55] \u003c/em>So it sounds like we’re not gonna see the full scope of the impact of this for quite a while. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:00] \u003c/em>That’s correct. The Food Banks Association of the state, it’s called California Food Banks, put out some new data this year and using a model from the United Way essentially showed that nearly 40% of the population in California cannot afford the cost of basic needs in their community. You know, the food bank leaders that I spoke with up and down the state, you know, from LA to Kern County to the very top of the state in Del Norte County. And of course, here in the Bay Area are talking about, you know, essentially bracing folks are needing more and more help. And it’s driving people toward food banks. They are getting ready and doing what they can to prepare for what they expect to be a, an even further increase in need in all of their communities. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Ericka Cruz Guevarra: \u003c/strong>\u003cem>[00:18:50] \u003c/em>Well, Joseph, thank you so much. \u003c/p>\n\n\n\n\u003cp>\u003cstrong>Joseph Geha: \u003c/strong>\u003cem>[00:18:52] \u003c/em>Thank you, Ericka. Always great to speak with you. \u003c/p>\n\n\n\n\u003cp>\u003c/p>\u003c/div>",
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"headTitle": "Funding Secured for California Program Providing Fruits and Veggies to Low-Income Families | KQED",
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"content": "\u003cp>An \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">EBT program\u003c/a> providing extra money for fruits and vegetables for families on CalFresh will live to see the rest of the year, Fremont Assemblymember Alex Lee and food justice advocates announced Wednesday afternoon.\u003c/p>\n\u003cp>According to \u003ca href=\"https://lee.asmdc.org/press-releases/20260701-assemblymember-alex-lee-secures-20-million-restart-calfresh-fruit-and\">a news release\u003c/a> from Lee’s office, $20 million has been set aside in the 2026-27 state budget to keep the program alive.\u003c/p>\n\u003cp>“At a time when the federal government is gutting our social services, the program has been crucial to combating food insecurity statewide,” Lee said. “It serves as a national model for reducing hunger, delivering real dollars back into the pockets of over half a million people.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">CalFresh Fruit and Vegetable EBT Program\u003c/a> provides recipients with up to $60 of free produce each month, in addition to their regular benefits.\u003c/p>\n\u003cp>The program works like this: When customers purchase food at \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">participating markets\u003c/a>, like Arteaga’s Food Center in San José, they just swipe their Electronic Benefit Transfer (EBT) card. For every purchase of fresh fruits and vegetables with that card, customers receive an instant rebate each month, applied to their card. The rebate money can be spent on any food or goods covered by CalFresh, like meat, eggs and dairy. But it is not limited to fruits and vegetables alone.\u003c/p>\n\u003cp>In the month of May alone, the CalFresh Fruit and Vegetable program disbursed over $5 million through EBT cards and served just under 100,000 California households, according to Grecia Marquez-Nieblas, senior manager at the food policy nonprofit Fullwell, which has \u003ca href=\"https://www.fullwell.us/fruit-vegetable-supplemental-benefits\">backed the program\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_12064448\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064448\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A person stands across advertisements for CalFresh as she holds her groceries from the Alameda Food Bank at the 12th Street BART Station in Oakland on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>But last month, \u003ca href=\"https://www.kqed.org/news/12086730/a-california-program-providing-fruits-and-veggies-to-low-income-families-is-running-out\">food security advocates expressed concern\u003c/a> over the program’s possible termination, pointing to the limited, one-time allocation of $36 million from the \u003ca href=\"https://static1.squarespace.com/static/66184abd58ff422558949380/t/6a0669dde25eb37abe71018c/1778805213910/Supplemental+Benefits+2026-27+Budget+Fact+Sheet+5.14.26.pdf\">2025-26\u003c/a> state budget, which was beginning to dwindle\u003c/p>\n\u003cp>“Overwhelmingly, folks have been telling us that they want it to continue, that it’s made a really positive impact on them,” Marquez-Nieblas said to KQED in early June. “Their diabetes is better managed, their high blood pressure is better managed.”\u003c/p>\n\u003cp>According to Lee’s news release, the program was paused at the end of June.\u003c/p>\n\u003cp>Fullwell’s deputy director, Lena Brook, explained in an email to KQED that the CalFresh Fruit and Vegetable EBT Program’s restart date hasn’t been set yet. Brook estimated that the new funding will support the program for around four more months.[aside postID=news_12086730 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/11104717-thumb-e1764880797557.jpg']“Given that low-income Californians are facing unprecedented economic challenges, this investment in our nutrition safety net could not have come at a better time,” Brook said in the Wednesday news release.\u003c/p>\n\u003cp>The $20 million still falls short of \u003ca href=\"https://static1.squarespace.com/static/66184abd58ff422558949380/t/6a0669dde25eb37abe71018c/1778805213910/Supplemental+Benefits+2026-27+Budget+Fact+Sheet+5.14.26.pdf\">the $100 million\u003c/a> that food advocates at Fullwell hoped to see poured into the program, which would sustain it “for a full year and allow it to expand to additional retail locations to serve more CalFresh families in new regions of the state.”\u003c/p>\n\u003cp>Fullwell’s \u003ca href=\"https://static1.squarespace.com/static/66184abd58ff422558949380/t/6a0669dde25eb37abe71018c/1778805213910/Supplemental+Benefits+2026-27+Budget+Fact+Sheet+5.14.26.pdf\">May fact sheet\u003c/a> estimated that $55 million would keep the program active for a full year without interruption.\u003c/p>\n\u003cp>Food security advocates like Brook have emphasized the need for the state to support CalFresh recipients after the effects of President Donald Trump’s H.R.1 cuts dawned on California.\u003c/p>\n\u003cp>In April, most \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">humanitarian immigrants in California \u003c/a>lost eligibility for the Supplemental Nutrition Assistance Program, or SNAP. Two months later, for the first time since the COVID-19 pandemic, California \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">began enforcing new and more rigorous federal guidelines\u003c/a> that require some CalFresh recipients to work 20 hours a week, or an average of 80 hours a month — with a stark reduction in food benefits for those who don’t fulfill those requirements.\u003c/p>\n\u003cp>“This $20 million in program funding will help bridge the significant gap created by H.R. 1 spending cuts and ensure that California’s most vulnerable populations are able to afford the nutritious food they need and want,” Brook said.\u003c/p>\n\u003cp>\u003c/p>\n",
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"excerpt": "Last month, food advocates rang the alarm over the CalFresh Fruit and Vegetable EBT Program’s possible termination due to a lack of funding in this year’s state budget.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>An \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">EBT program\u003c/a> providing extra money for fruits and vegetables for families on CalFresh will live to see the rest of the year, Fremont Assemblymember Alex Lee and food justice advocates announced Wednesday afternoon.\u003c/p>\n\u003cp>According to \u003ca href=\"https://lee.asmdc.org/press-releases/20260701-assemblymember-alex-lee-secures-20-million-restart-calfresh-fruit-and\">a news release\u003c/a> from Lee’s office, $20 million has been set aside in the 2026-27 state budget to keep the program alive.\u003c/p>\n\u003cp>“At a time when the federal government is gutting our social services, the program has been crucial to combating food insecurity statewide,” Lee said. “It serves as a national model for reducing hunger, delivering real dollars back into the pockets of over half a million people.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">CalFresh Fruit and Vegetable EBT Program\u003c/a> provides recipients with up to $60 of free produce each month, in addition to their regular benefits.\u003c/p>\n\u003cp>The program works like this: When customers purchase food at \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">participating markets\u003c/a>, like Arteaga’s Food Center in San José, they just swipe their Electronic Benefit Transfer (EBT) card. For every purchase of fresh fruits and vegetables with that card, customers receive an instant rebate each month, applied to their card. The rebate money can be spent on any food or goods covered by CalFresh, like meat, eggs and dairy. But it is not limited to fruits and vegetables alone.\u003c/p>\n\u003cp>In the month of May alone, the CalFresh Fruit and Vegetable program disbursed over $5 million through EBT cards and served just under 100,000 California households, according to Grecia Marquez-Nieblas, senior manager at the food policy nonprofit Fullwell, which has \u003ca href=\"https://www.fullwell.us/fruit-vegetable-supplemental-benefits\">backed the program\u003c/a>.\u003c/p>\n\u003cfigure id=\"attachment_12064448\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064448\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A person stands across advertisements for CalFresh as she holds her groceries from the Alameda Food Bank at the 12th Street BART Station in Oakland on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>But last month, \u003ca href=\"https://www.kqed.org/news/12086730/a-california-program-providing-fruits-and-veggies-to-low-income-families-is-running-out\">food security advocates expressed concern\u003c/a> over the program’s possible termination, pointing to the limited, one-time allocation of $36 million from the \u003ca href=\"https://static1.squarespace.com/static/66184abd58ff422558949380/t/6a0669dde25eb37abe71018c/1778805213910/Supplemental+Benefits+2026-27+Budget+Fact+Sheet+5.14.26.pdf\">2025-26\u003c/a> state budget, which was beginning to dwindle\u003c/p>\n\u003cp>“Overwhelmingly, folks have been telling us that they want it to continue, that it’s made a really positive impact on them,” Marquez-Nieblas said to KQED in early June. “Their diabetes is better managed, their high blood pressure is better managed.”\u003c/p>\n\u003cp>According to Lee’s news release, the program was paused at the end of June.\u003c/p>\n\u003cp>Fullwell’s deputy director, Lena Brook, explained in an email to KQED that the CalFresh Fruit and Vegetable EBT Program’s restart date hasn’t been set yet. Brook estimated that the new funding will support the program for around four more months.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“Given that low-income Californians are facing unprecedented economic challenges, this investment in our nutrition safety net could not have come at a better time,” Brook said in the Wednesday news release.\u003c/p>\n\u003cp>The $20 million still falls short of \u003ca href=\"https://static1.squarespace.com/static/66184abd58ff422558949380/t/6a0669dde25eb37abe71018c/1778805213910/Supplemental+Benefits+2026-27+Budget+Fact+Sheet+5.14.26.pdf\">the $100 million\u003c/a> that food advocates at Fullwell hoped to see poured into the program, which would sustain it “for a full year and allow it to expand to additional retail locations to serve more CalFresh families in new regions of the state.”\u003c/p>\n\u003cp>Fullwell’s \u003ca href=\"https://static1.squarespace.com/static/66184abd58ff422558949380/t/6a0669dde25eb37abe71018c/1778805213910/Supplemental+Benefits+2026-27+Budget+Fact+Sheet+5.14.26.pdf\">May fact sheet\u003c/a> estimated that $55 million would keep the program active for a full year without interruption.\u003c/p>\n\u003cp>Food security advocates like Brook have emphasized the need for the state to support CalFresh recipients after the effects of President Donald Trump’s H.R.1 cuts dawned on California.\u003c/p>\n\u003cp>In April, most \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">humanitarian immigrants in California \u003c/a>lost eligibility for the Supplemental Nutrition Assistance Program, or SNAP. Two months later, for the first time since the COVID-19 pandemic, California \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">began enforcing new and more rigorous federal guidelines\u003c/a> that require some CalFresh recipients to work 20 hours a week, or an average of 80 hours a month — with a stark reduction in food benefits for those who don’t fulfill those requirements.\u003c/p>\n\u003cp>“This $20 million in program funding will help bridge the significant gap created by H.R. 1 spending cuts and ensure that California’s most vulnerable populations are able to afford the nutritious food they need and want,” Brook said.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"slug": "a-california-program-providing-fruits-and-veggies-to-low-income-families-is-running-out",
"title": "A California Program Providing Fruits and Veggies to Low-Income Families Is Running Out",
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"headTitle": "A California Program Providing Fruits and Veggies to Low-Income Families Is Running Out | KQED",
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"content": "\u003cp>A program dedicated to providing low-income California residents with \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">extra money for fruits and vegetables\u003c/a> is likely to go under this summer if additional funds are not allocated in this year’s state budget, according to \u003ca href=\"https://act.nourishca.org/action/2026-fruit-veggie-petition\">concerned food justice advocates\u003c/a>.\u003c/p>\n\u003cp>The \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">CalFresh Fruit and Vegetable EBT Program\u003c/a> provides CalFresh recipients with up to $60 a month of free produce each month, in addition to their benefits. In May alone, the program disbursed over $5 million and “served 95,520 California households,” said Grecia Marquez-Nieblas, senior manager at food policy nonprofit Fullwell, which has \u003ca href=\"https://www.fullwell.us/fruit-vegetable-supplemental-benefits\">backed\u003c/a> the program.\u003c/p>\n\u003cp>“Overwhelmingly, folks have been telling us that they want it to continue, that it’s made a really positive impact on them,” Marquez-Nieblas said. “Their diabetes is better managed; their high blood pressure is better managed.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Those people are now at risk of losing access to that support as funds whittle down. The state budget is set to be finalized on June 15, and “as far as we know, there is no continued funding that has been proposed,” Marquez-Nieblas said.\u003c/p>\n\u003cp>“When this program ends, we’ll have less money to spend, [at] a time when groceries are incredibly more expensive. Gas is more expensive. Everything is more expensive,” she said. “It’s just, unfortunately, a compounding effect. There’s lots of stuff that’s impacting the same people.”\u003c/p>\n\u003cp>The program is simple to use: When customers purchase food at \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">participating markets\u003c/a>, like Arteaga’s Food Center in San José, they just swipe their EBT (electronic benefit transfer) card.\u003c/p>\n\u003cfigure id=\"attachment_12066124\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12066124\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A cropped photo of a female hand carrying a shopping basket while choosing vegetables at a supermarket. Grocery shopping concept. \u003ccite>(Oscar Wong/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>For every purchase of fresh fruits and vegetables with that card, customers receive an instant rebate each month, applied to their card. The rebate money can be spent on any food or goods covered by CalFresh, like meat, eggs and dairy — it is not limited to fruits and vegetables.\u003c/p>\n\u003cp>Marquez-Nieblas explained that the pilot program has been implemented in three phases — the latest of which received a limited, one-time allocation of $36 million from the state budget. That seems like a large number, “until we realize that there are hundreds of thousands of individuals across the state using the program.”\u003c/p>\n\u003cp>“It’s been proven many times that CalFresh — and programs like this that support people having more money for food — are incredibly impactful for lifting children out of poverty, for supporting seniors with limited incomes, for anybody,” Marquez-Nieblas said. “Foundationally, these programs are good. They’re good for public health.”\u003c/p>\n\u003cp>Food policy advocates said they are hoping for $100 million for the program to continue to operate year-round. Instead, it was reappropriated around $4.8 million — the remaining funds from last year’s budget cycle, in Gov. Gavin Newsom’s “May Revise” proposal, according to H.D. Palmer, spokesperson for the California Department of Finance.[aside postID=news_12086417 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SummerMealsGetty.jpg']“The program will operate until funds are fully utilized,” Palmer said in an email to KQED.\u003c/p>\n\u003cp>The program’s end would come at a particularly stressful time for CalFresh recipients. This month, for the first time since the COVID-19 pandemic began, California has begun enforcing \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">new and expanded federal guidelines \u003c/a>that require some CalFresh recipients to work 20 hours a week, or an average of 80 hours a month — with a stark reduction in food benefits for those who don’t.\u003c/p>\n\u003cp>The changes were \u003ca href=\"https://www.kqed.org/news/12086417/as-calfresh-guidelines-expand-where-can-students-who-rely-on-school-meals-go\">prompted by the passing of President Donald Trump’s H.R.1\u003c/a> last year.\u003c/p>\n\u003cp>“Not only does it add in the onerous work requirement — a lot of people who are already receiving CalFresh are working — but now they have this bureaucratic paperwork to provide,” said Kathy Saile, California director of national nonprofit No Kid Hungry. “There’s some real concern that people could lose benefits just because they couldn’t figure out the paperwork.”\u003c/p>\n\u003cp>H.R. 1’s impact, which also cuts food benefits for \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">some refugees and asylum seekers\u003c/a>, is apparent, according to federal data analyzed by the nonpartisan research group Center on Budget and Policy Priorities.\u003c/p>\n\u003cp>The center estimated that nationwide, \u003ca href=\"https://www.cbpp.org/research/food-assistance/snap-tracker-people-are-losing-food-assistance-as-the-republican-megabill\">SNAP participation fell by almost 9%\u003c/a> — more than 3.5 million people — between H.R.1’s start in July 2025 and February 2026.\u003c/p>\n\u003cp>Palmer said the state was taking proactive steps to maintain residents’ enrollment in the program.\u003c/p>\n\u003cp>“This includes leveraging existing data to determine possible exemptions from the new SNAP work requirements, implementing automation, and conducting client outreach,” he said.\u003c/p>\n\u003cfigure id=\"attachment_11731844\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11731844 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut.jpg\" alt=\"Veronica Aguilar, 36, and son Vladimir, 15, shop for groceries in Pinole. Vladimir spent two months at a shelter for unaccompanied youth in Florida before being released to his mother, who is also seeking asylum.\" width=\"1920\" height=\"1440\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-1200x900.jpg 1200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A family shops for groceries in Pinole, California. \u003ccite>(Farida Jhabvala Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>He added that the latest budget revision has “a total of $38 million for the CalFood program — which funds food banks for the purchase, storage, and transportation of food grown and/or produced in California.”\u003c/p>\n\u003cp>In a time of rising bureaucratic barriers implemented by H.R. 1, Marquez-Nieblas said the CalFresh Fruit and Vegetable EBT Program is part of the state’s food safety net.\u003c/p>\n\u003cp>“This is not just about backfill,” she said. “It’s not just about responding to the impacts (of H.R. 1), which are incredibly awful. It’s also about setting ourselves up for success in the future, knowing we have to invest proactively.”\u003c/p>\n\u003cp>Marquez-Nieblas said CalFresh recipients should keep their eyes on the California Department of Social Services\u003ca href=\"https://www.cdss.ca.gov/\"> website\u003c/a> for any possible updates and changes in the future.\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>A program dedicated to providing low-income California residents with \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">extra money for fruits and vegetables\u003c/a> is likely to go under this summer if additional funds are not allocated in this year’s state budget, according to \u003ca href=\"https://act.nourishca.org/action/2026-fruit-veggie-petition\">concerned food justice advocates\u003c/a>.\u003c/p>\n\u003cp>The \u003ca href=\"https://www.kqed.org/news/12066120/calfresh-snap-benefits-free-food-stamps-fruit-vegetables-ebt-program\">CalFresh Fruit and Vegetable EBT Program\u003c/a> provides CalFresh recipients with up to $60 a month of free produce each month, in addition to their benefits. In May alone, the program disbursed over $5 million and “served 95,520 California households,” said Grecia Marquez-Nieblas, senior manager at food policy nonprofit Fullwell, which has \u003ca href=\"https://www.fullwell.us/fruit-vegetable-supplemental-benefits\">backed\u003c/a> the program.\u003c/p>\n\u003cp>“Overwhelmingly, folks have been telling us that they want it to continue, that it’s made a really positive impact on them,” Marquez-Nieblas said. “Their diabetes is better managed; their high blood pressure is better managed.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Those people are now at risk of losing access to that support as funds whittle down. The state budget is set to be finalized on June 15, and “as far as we know, there is no continued funding that has been proposed,” Marquez-Nieblas said.\u003c/p>\n\u003cp>“When this program ends, we’ll have less money to spend, [at] a time when groceries are incredibly more expensive. Gas is more expensive. Everything is more expensive,” she said. “It’s just, unfortunately, a compounding effect. There’s lots of stuff that’s impacting the same people.”\u003c/p>\n\u003cp>The program is simple to use: When customers purchase food at \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">participating markets\u003c/a>, like Arteaga’s Food Center in San José, they just swipe their EBT (electronic benefit transfer) card.\u003c/p>\n\u003cfigure id=\"attachment_12066124\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12066124\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A cropped photo of a female hand carrying a shopping basket while choosing vegetables at a supermarket. Grocery shopping concept. \u003ccite>(Oscar Wong/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>For every purchase of fresh fruits and vegetables with that card, customers receive an instant rebate each month, applied to their card. The rebate money can be spent on any food or goods covered by CalFresh, like meat, eggs and dairy — it is not limited to fruits and vegetables.\u003c/p>\n\u003cp>Marquez-Nieblas explained that the pilot program has been implemented in three phases — the latest of which received a limited, one-time allocation of $36 million from the state budget. That seems like a large number, “until we realize that there are hundreds of thousands of individuals across the state using the program.”\u003c/p>\n\u003cp>“It’s been proven many times that CalFresh — and programs like this that support people having more money for food — are incredibly impactful for lifting children out of poverty, for supporting seniors with limited incomes, for anybody,” Marquez-Nieblas said. “Foundationally, these programs are good. They’re good for public health.”\u003c/p>\n\u003cp>Food policy advocates said they are hoping for $100 million for the program to continue to operate year-round. Instead, it was reappropriated around $4.8 million — the remaining funds from last year’s budget cycle, in Gov. Gavin Newsom’s “May Revise” proposal, according to H.D. Palmer, spokesperson for the California Department of Finance.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“The program will operate until funds are fully utilized,” Palmer said in an email to KQED.\u003c/p>\n\u003cp>The program’s end would come at a particularly stressful time for CalFresh recipients. This month, for the first time since the COVID-19 pandemic began, California has begun enforcing \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">new and expanded federal guidelines \u003c/a>that require some CalFresh recipients to work 20 hours a week, or an average of 80 hours a month — with a stark reduction in food benefits for those who don’t.\u003c/p>\n\u003cp>The changes were \u003ca href=\"https://www.kqed.org/news/12086417/as-calfresh-guidelines-expand-where-can-students-who-rely-on-school-meals-go\">prompted by the passing of President Donald Trump’s H.R.1\u003c/a> last year.\u003c/p>\n\u003cp>“Not only does it add in the onerous work requirement — a lot of people who are already receiving CalFresh are working — but now they have this bureaucratic paperwork to provide,” said Kathy Saile, California director of national nonprofit No Kid Hungry. “There’s some real concern that people could lose benefits just because they couldn’t figure out the paperwork.”\u003c/p>\n\u003cp>H.R. 1’s impact, which also cuts food benefits for \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">some refugees and asylum seekers\u003c/a>, is apparent, according to federal data analyzed by the nonpartisan research group Center on Budget and Policy Priorities.\u003c/p>\n\u003cp>The center estimated that nationwide, \u003ca href=\"https://www.cbpp.org/research/food-assistance/snap-tracker-people-are-losing-food-assistance-as-the-republican-megabill\">SNAP participation fell by almost 9%\u003c/a> — more than 3.5 million people — between H.R.1’s start in July 2025 and February 2026.\u003c/p>\n\u003cp>Palmer said the state was taking proactive steps to maintain residents’ enrollment in the program.\u003c/p>\n\u003cp>“This includes leveraging existing data to determine possible exemptions from the new SNAP work requirements, implementing automation, and conducting client outreach,” he said.\u003c/p>\n\u003cfigure id=\"attachment_11731844\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11731844 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut.jpg\" alt=\"Veronica Aguilar, 36, and son Vladimir, 15, shop for groceries in Pinole. Vladimir spent two months at a shelter for unaccompanied youth in Florida before being released to his mother, who is also seeking asylum.\" width=\"1920\" height=\"1440\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut.jpg 1920w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2019/03/RS35734_IMG_0580-qut-1200x900.jpg 1200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\">\u003cfigcaption class=\"wp-caption-text\">A family shops for groceries in Pinole, California. \u003ccite>(Farida Jhabvala Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>He added that the latest budget revision has “a total of $38 million for the CalFood program — which funds food banks for the purchase, storage, and transportation of food grown and/or produced in California.”\u003c/p>\n\u003cp>In a time of rising bureaucratic barriers implemented by H.R. 1, Marquez-Nieblas said the CalFresh Fruit and Vegetable EBT Program is part of the state’s food safety net.\u003c/p>\n\u003cp>“This is not just about backfill,” she said. “It’s not just about responding to the impacts (of H.R. 1), which are incredibly awful. It’s also about setting ourselves up for success in the future, knowing we have to invest proactively.”\u003c/p>\n\u003cp>Marquez-Nieblas said CalFresh recipients should keep their eyes on the California Department of Social Services\u003ca href=\"https://www.cdss.ca.gov/\"> website\u003c/a> for any possible updates and changes in the future.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"slug": "as-calfresh-guidelines-expand-where-can-students-who-rely-on-school-meals-go",
"title": "As CalFresh Guidelines Expand, Where Can Students Who Rely on School Meals Go?",
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"headTitle": "As CalFresh Guidelines Expand, Where Can Students Who Rely on School Meals Go? | KQED",
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"content": "\u003cp>This June, California started enforcing\u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\"> new and expanded federal guidelines\u003c/a> that will now impact the CalFresh eligibility of households with a child 14 and older, right as the school year ends.\u003c/p>\n\u003cp>The timing has prompted food advocates to remind parents and caregivers that there \u003cem>are \u003c/em>meal options for students throughout summer break.\u003c/p>\n\u003cp>Since the pandemic, California has been under a statewide waiver that exempted residents from completing a certain number of work hours to be eligible for the Supplemental Nutrition Assistance Program — known as SNAP nationwide and CalFresh in the state.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Now — because of H.R. 1, \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">President Donald Trump’s so-called “One Big Beautiful Bill”\u003c/a> — the state must bring back the requirement that some CalFresh recipients must work \u003cem>and \u003c/em>show proof that they are working 20 hours a week, or an average of 80 hours a month. For those who don’t fulfill the requirements, a stark reduction in food benefits will ensue.\u003c/p>\n\u003cp>“Not only does it add in the onerous work requirement — a lot of people who are already receiving CalFresh are working — but now they have this bureaucratic paperwork to provide,” said Kathy Saile, the state director of California’s branch of the national nonprofit No Kid Hungry. “There’s some real concern that people could lose benefits just because they couldn’t figure out the paperwork.”\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Jump to: \u003ca href=\"#WherecanteenagersandyoungpeoplefindmealsintheBayAreathissummer\">Where can teenagers and young people find meals in the Bay Area this summer?\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>H.R.1’s impact, which also takes away food benefits for \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">some humanitarian immigrants\u003c/a>, is apparent, according to \u003ca href=\"https://www.cbpp.org/research/food-assistance/snap-tracker-people-are-losing-food-assistance-as-the-republican-megabill\">federal data analyzed\u003c/a> by the nonpartisan research group Center on Budget and Policy Priorities.\u003c/p>\n\u003cp>The center estimated that nationwide, SNAP participation fell by almost 9% — more than 3.5 million people — between H.R.1’s start in July 2025 and February 2026.\u003c/p>\n\u003cp>Along with being stricter about implementing the work hours, the bill expands the age range. Now, barring exemptions, CalFresh recipients between the ages of 18 and 64 who do not live with a child under the age of 14 are required to fulfill the hours.\u003c/p>\n\u003cfigure id=\"attachment_12039841\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12039841\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren.jpg\" alt=\"\" width=\"2000\" height=\"1364\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-800x546.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-1020x696.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-160x109.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-1536x1048.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-1920x1309.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">First-grade students grab lunch in the cafeteria at Franklin Elementary School on Sept. 7, 2018, in Oakland, California. \u003ccite>(Liz Hafalia/The San Francisco Chronicle via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Previously, the age range was between 18 and \u003cem>55\u003c/em>. Also notable is that, in the past, parents or caregivers with a child aged 17 or younger were also exempt.\u003c/p>\n\u003cp>The new guidelines do not kick in right away for all 5.5 million CalFresh recipients; they apply to new applicants and people who need to recertify their eligibility.\u003c/p>\n\u003cp>The rule changes \u003cem>also \u003c/em>do not mean that if a parent loses their benefits, their children will too.\u003c/p>\n\u003cfigure id=\"attachment_12078496\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12078496\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A California’s SNAP benefits shopper pushes a cart through a supermarket in Bellflower, California, on Feb. 13, 2023. \u003ccite>(Allison Dinner/AP Photo)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>However, “what we’re concerned about is that the parent or caregiver may not understand that the whole household is not losing benefits, or may not be able to get the paperwork and the continued recertification for their children,” Saile said.\u003c/p>\n\u003cp>This potential loss for the child may come during the summer, which she said “can be the hungriest time of the year, because they don’t have access to school meals.”\u003c/p>\n\u003cp>Read more for summertime food options for kids and teens in the Bay Area. Keep in mind that this guide focuses on students 18 and under; there is \u003ca href=\"https://www.sfhsa.org/services/jobs/keep-benefits\">a work hour exemption for eligible college students\u003c/a> who are enrolled at least half-time.\u003c/p>\n\u003ch2>\u003ca id=\"WherecanteenagersandyoungpeoplefindmealsintheBayAreathissummer\">\u003c/a>Where can teenagers and young people go for meals?\u003c/h2>\n\u003cp>\u003cstrong>Make sure your kid is still on CalFresh\u003c/strong>\u003c/p>\n\u003cp>If someone is a parent who has been impacted by the new work hour guidelines, Saile recommended that they “make sure that they’re staying in close contact with their caseworker.”[aside postID=news_12083922 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg']“Going online and making sure they’re not missing any deadlines or recertification appointments, and just paying attention to those details,” she added.\u003c/p>\n\u003cp>Saile pointed to recent research from the Center on Budget and Policy Priorities, which found that among 12 states with available data, \u003ca href=\"https://www.cbpp.org/blog/sharp-drop-in-number-of-children-receiving-snap-food-assistance-under-new-federal-law\">“the number of children receiving SNAP food assistance has fallen by more than 700,000”\u003c/a> since H.R.1 in July 2025. The states include Texas, Ohio, Michigan and Massachusetts.\u003c/p>\n\u003cp>“Even though kids weren’t the stated target of H R.1, it’s certainly resulting in loss of food assistance for children,” she said.\u003c/p>\n\u003cp>There is “also the chilling effect,” she said. “There are a lot of families who are afraid to participate in programs right now.”\u003c/p>\n\u003cp>\u003cstrong>Receive your SUN Bucks card\u003c/strong>\u003c/p>\n\u003cp>Saile said children on CalFresh are automatically enrolled in other programs like \u003ca href=\"https://cdss.ca.gov/sun-bucks\">SUN Bucks\u003c/a>, where a child can get $120 to buy food during the summer.\u003c/p>\n\u003cp>The card can be used at places like \u003ca href=\"https://www.cdss.ca.gov/sun-bucks/faq\">grocery stores, farmers’ markets, Walmart and Amazon\u003c/a>. According to an FAQ from the state, people can use the card to buy food like fruits, vegetables, dairy and meat. However, the card — \u003ca href=\"https://www.fns.usda.gov/snap/eligible-food-items\">like most EBT cards\u003c/a> — cannot be used to buy things like \u003ca href=\"https://www.cdss.ca.gov/sun-bucks/faq\">“hot foods, pet foods, cleaning or household supplies, personal hygiene items, or medicine.”\u003c/a>\u003c/p>\n\u003cp>If the child is on CalFresh, the card “will just come automatically in the mail,” Saile said. “The parent or caregiver just creates a PIN for the card and then can use the card throughout the summer.”\u003c/p>\n\u003cfigure id=\"attachment_12086650\" class=\"wp-caption alignleft\" style=\"max-width: 1209px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12086650\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SUN-BUCKS.jpg\" alt=\"\" width=\"1209\" height=\"385\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SUN-BUCKS.jpg 1209w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SUN-BUCKS-160x51.jpg 160w\" sizes=\"auto, (max-width: 1209px) 100vw, 1209px\">\u003cfigcaption class=\"wp-caption-text\">A Sun Bucks card.\u003c/figcaption>\u003c/figure>\n\u003cp>If a child is not enrolled in CalFresh but is income-eligible (\u003ca href=\"https://www.summerebt.org/faq\">in households at or under 185% of federal poverty guidelines\u003c/a>; \u003ca href=\"https://www.cde.ca.gov/ls/nu/rs/scales2526.asp\">see California’s breakdown on its website\u003c/a>), Saile said the parent or caregiver should contact their school and ask for \u003ca href=\"https://www.cde.ca.gov/ls/nu/sunbucks.asp#:~:text=What%20is%20the%20Universal%20Benefits,for%202025%20SUN%20Bucks%20eligibility.\">a universal benefit application form\u003c/a>. The form must be \u003ca href=\"https://www.cdss.ca.gov/sun-bucks/faq\">submitted back to the school\u003c/a>.\u003c/p>\n\u003cp>Parents can do that anytime during the summer before Aug. 31, Saile said.\u003c/p>\n\u003cp>When the card arrives, it may show up in a plain white envelope “for security reasons,” she said. “And people don’t know what it is. They think it might be a scam.”\u003c/p>\n\u003cp>To recognize it, look for the card’s logo: blocky capitalized letters in orange, yellow and teal that say SUN Bucks. There is a little image of a sun with a knife and fork in the corner.\u003c/p>\n\u003cp>For more information, people can call the SUN Bucks hotline at (877) 328-9677, which also has assistance in different languages.\u003c/p>\n\u003cp>\u003cstrong>Find nearby Summer Meals programs (also known as SUN Meals)\u003c/strong>\u003c/p>\n\u003cp>\u003ca href=\"https://state.nokidhungry.org/california/ca-summer-food-resources/\">SUN Meals\u003c/a> are \u003cem>free \u003c/em>meals available to kids 18 and under at places like schools, libraries and parks throughout the summer.\u003c/p>\n\u003cp>Depending on the location, kids are \u003ca href=\"https://state.nokidhungry.org/program-toolkit/#5\">required\u003c/a> to either eat on-site or take a meal home with them. Some locations will not allow kids to take the meals home with them or have a parent pick up their meal.\u003c/p>\n\u003cp>According to \u003ca href=\"https://state.nokidhungry.org/program-toolkit/#5\">the No Kid Hungry campaign\u003c/a>, no application is required, and no proof of income, residency or citizenship will be requested.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" width=\"900\" height=\"600\" frameborder=\"0\" src=\"https://arcg.is/1Han113\" scrolling=\"yes\" class=\"iframe-class\">\u003c/iframe>\u003c/p>\n\u003cp>The United States Department of Agriculture has \u003ca href=\"https://experience.arcgis.com/experience/bded45358b994a8fa009e1f88133eb03?org=USDA-FNS\">a comprehensive and regularly updated map of locations\u003c/a> that young people can visit for SUN Meals.\u003c/p>\n\u003cp>According to the USDA website, \u003ca href=\"https://www.fns.usda.gov/sfsp/faqs\">“at most sites, children receive either one or two reimbursable meals each day.”\u003c/a> Meals tend to follow USDA nutrition guidelines, including milk, vegetables, fruit and grain. An example of a meal could be a \u003ca href=\"https://state.nokidhungry.org/program-toolkit/#5\">turkey sandwich on wheat bread with an apple and salad\u003c/a>.\u003c/p>\n\u003cp>The No Kid Hungry California campaign suggests \u003ca href=\"https://state.nokidhungry.org/california/ca-summer-food-resources/\">on its website\u003c/a> that families double-check the hours of the meal site before heading out to make sure the information is up to date. Families can also call \u003ca href=\"https://www.fns.usda.gov/national-hunger-hotline\">the National Hunger Hotline at 1-866-348-6479\u003c/a> to find a location closest to them.\u003c/p>\n\u003cp>You can also download the state’s mobile app, \u003ca href=\"https://www.cde.ca.gov/re/mo/cameals.asp\">CA Meals for Kids\u003c/a>.\u003c/p>\n\u003cp>\u003cstrong>Get familiar with Bay Area food banks \u003c/strong>\u003c/p>\n\u003cp>KQED has a thorough guide on using food banks or food pantries near you in both \u003ca href=\"https://www.kqed.org/news/12061440/calfresh-snap-ebt-shutdown-find-food-banks-near-me-san-francisco-bay-area-alameda-oakland-contra-costa-newsom-national-guard\">English\u003c/a> and \u003ca href=\"https://www.kqed.org/news/12062427/como-encontrar-un-banco-de-alimentos-o-despensa-cerca-de-usted-en-el-area-de-la-bahia\">Spanish\u003c/a>. The big takeaways:\u003c/p>\n\u003cp>Major food banks, like the \u003ca href=\"https://www.sfmfoodbank.org/workplace-giving/?ea.tracking.id=DigAd2526-PMG&utm_source=google&utm_medium=pmax&utm_campaign=evergreen&utm_content=workplacegiving&ea.tracking.id=DigAd2526-PMG&utm_source=google&utm_medium=pmax&utm_campaign=evergreen&gad_source=1&gad_campaignid=22903428179&gbraid=0AAAAACKCveNd07Igg9N0gD73ISiw1-uWD&gclid=CjwKCAjwpOfHBhAxEiwAm1SwErwV4xaFN_FEK7A9GBHjFfCEezDoE97Ft7G8ZkERCFXMNDrJVQO7YhoCKBsQAvD_BwE\">SF-Marin Food Bank\u003c/a>, the \u003ca href=\"https://www.cafoodbanks.org/our-members/\">California Association of Food Banks\u003c/a> or the \u003ca href=\"https://www.foodbankccs.org/find-food/foodbycity/?_gl=1*3ajdlo*_up*MQ..*_ga*MjA5ODkyMDQ5NS4xNzYxMjQ2NjU0*_ga_8BLR9BK6YN*czE3NjEyNDY2NTMkbzEkZzAkdDE3NjEyNDY2NTMkajYwJGwwJGgw\">Alameda County Community Food Bank\u003c/a>, will likely have \u003ca href=\"https://foodlocator.sfmfoodbank.org/?_gl=1*1lbew87*_gcl_au*MTkzNzUwMDUyLjE3NjEyNDUwMzE.&_ga=2.54192875.2143041145.1761245031-1508876033.1761245031\">a tool online that can help you locate food resources\u003c/a> near you. These maps or search engines can list locations ranging from large operations to small community fridges.\u003c/p>\n\u003cp>You can also call \u003ca href=\"https://211ca.org/\">the 211 state hotline \u003c/a>for more information.\u003c/p>\n\u003cfigure id=\"attachment_12064446\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064446\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Shopping carts are parked around the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Once you find a spot, be sure to check out the food bank or pantry online before heading out. Note what hours they are open, and for how long. Some locations are open to anyone and to walk-ins, but some may require people to register for a spot beforehand or live in a specific zip code.\u003c/p>\n\u003cp>Many food banks serve people regardless of immigration status. For example, the \u003ca href=\"https://www.sfmfoodbank.org/find-food/\">SF-Marin Food Bank states on its website\u003c/a> that it “is committed to serving residents regardless of their immigration status or identity” and, as a non-government agency, does “not collect the immigration status of participants.”\u003c/p>\n\u003cp>But food advocates suggest double-checking by calling the food bank and seeing if it has reporting requirements.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"excerpt": "With summer break on the way and CalFresh’s new, expanded federal guidelines in place, advocates say there are resources available to support students during what some call “the hungriest time of the year.”",
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"title": "As CalFresh Guidelines Expand, Where Can Students Who Rely on School Meals Go? | KQED",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>This June, California started enforcing\u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\"> new and expanded federal guidelines\u003c/a> that will now impact the CalFresh eligibility of households with a child 14 and older, right as the school year ends.\u003c/p>\n\u003cp>The timing has prompted food advocates to remind parents and caregivers that there \u003cem>are \u003c/em>meal options for students throughout summer break.\u003c/p>\n\u003cp>Since the pandemic, California has been under a statewide waiver that exempted residents from completing a certain number of work hours to be eligible for the Supplemental Nutrition Assistance Program — known as SNAP nationwide and CalFresh in the state.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Now — because of H.R. 1, \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">President Donald Trump’s so-called “One Big Beautiful Bill”\u003c/a> — the state must bring back the requirement that some CalFresh recipients must work \u003cem>and \u003c/em>show proof that they are working 20 hours a week, or an average of 80 hours a month. For those who don’t fulfill the requirements, a stark reduction in food benefits will ensue.\u003c/p>\n\u003cp>“Not only does it add in the onerous work requirement — a lot of people who are already receiving CalFresh are working — but now they have this bureaucratic paperwork to provide,” said Kathy Saile, the state director of California’s branch of the national nonprofit No Kid Hungry. “There’s some real concern that people could lose benefits just because they couldn’t figure out the paperwork.”\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Jump to: \u003ca href=\"#WherecanteenagersandyoungpeoplefindmealsintheBayAreathissummer\">Where can teenagers and young people find meals in the Bay Area this summer?\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>H.R.1’s impact, which also takes away food benefits for \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">some humanitarian immigrants\u003c/a>, is apparent, according to \u003ca href=\"https://www.cbpp.org/research/food-assistance/snap-tracker-people-are-losing-food-assistance-as-the-republican-megabill\">federal data analyzed\u003c/a> by the nonpartisan research group Center on Budget and Policy Priorities.\u003c/p>\n\u003cp>The center estimated that nationwide, SNAP participation fell by almost 9% — more than 3.5 million people — between H.R.1’s start in July 2025 and February 2026.\u003c/p>\n\u003cp>Along with being stricter about implementing the work hours, the bill expands the age range. Now, barring exemptions, CalFresh recipients between the ages of 18 and 64 who do not live with a child under the age of 14 are required to fulfill the hours.\u003c/p>\n\u003cfigure id=\"attachment_12039841\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12039841\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren.jpg\" alt=\"\" width=\"2000\" height=\"1364\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-800x546.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-1020x696.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-160x109.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-1536x1048.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/05/OaklandSchoolChildren-1920x1309.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">First-grade students grab lunch in the cafeteria at Franklin Elementary School on Sept. 7, 2018, in Oakland, California. \u003ccite>(Liz Hafalia/The San Francisco Chronicle via Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Previously, the age range was between 18 and \u003cem>55\u003c/em>. Also notable is that, in the past, parents or caregivers with a child aged 17 or younger were also exempt.\u003c/p>\n\u003cp>The new guidelines do not kick in right away for all 5.5 million CalFresh recipients; they apply to new applicants and people who need to recertify their eligibility.\u003c/p>\n\u003cp>The rule changes \u003cem>also \u003c/em>do not mean that if a parent loses their benefits, their children will too.\u003c/p>\n\u003cfigure id=\"attachment_12078496\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12078496\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/04/GroceriesAP-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">A California’s SNAP benefits shopper pushes a cart through a supermarket in Bellflower, California, on Feb. 13, 2023. \u003ccite>(Allison Dinner/AP Photo)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>However, “what we’re concerned about is that the parent or caregiver may not understand that the whole household is not losing benefits, or may not be able to get the paperwork and the continued recertification for their children,” Saile said.\u003c/p>\n\u003cp>This potential loss for the child may come during the summer, which she said “can be the hungriest time of the year, because they don’t have access to school meals.”\u003c/p>\n\u003cp>Read more for summertime food options for kids and teens in the Bay Area. Keep in mind that this guide focuses on students 18 and under; there is \u003ca href=\"https://www.sfhsa.org/services/jobs/keep-benefits\">a work hour exemption for eligible college students\u003c/a> who are enrolled at least half-time.\u003c/p>\n\u003ch2>\u003ca id=\"WherecanteenagersandyoungpeoplefindmealsintheBayAreathissummer\">\u003c/a>Where can teenagers and young people go for meals?\u003c/h2>\n\u003cp>\u003cstrong>Make sure your kid is still on CalFresh\u003c/strong>\u003c/p>\n\u003cp>If someone is a parent who has been impacted by the new work hour guidelines, Saile recommended that they “make sure that they’re staying in close contact with their caseworker.”\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“Going online and making sure they’re not missing any deadlines or recertification appointments, and just paying attention to those details,” she added.\u003c/p>\n\u003cp>Saile pointed to recent research from the Center on Budget and Policy Priorities, which found that among 12 states with available data, \u003ca href=\"https://www.cbpp.org/blog/sharp-drop-in-number-of-children-receiving-snap-food-assistance-under-new-federal-law\">“the number of children receiving SNAP food assistance has fallen by more than 700,000”\u003c/a> since H.R.1 in July 2025. The states include Texas, Ohio, Michigan and Massachusetts.\u003c/p>\n\u003cp>“Even though kids weren’t the stated target of H R.1, it’s certainly resulting in loss of food assistance for children,” she said.\u003c/p>\n\u003cp>There is “also the chilling effect,” she said. “There are a lot of families who are afraid to participate in programs right now.”\u003c/p>\n\u003cp>\u003cstrong>Receive your SUN Bucks card\u003c/strong>\u003c/p>\n\u003cp>Saile said children on CalFresh are automatically enrolled in other programs like \u003ca href=\"https://cdss.ca.gov/sun-bucks\">SUN Bucks\u003c/a>, where a child can get $120 to buy food during the summer.\u003c/p>\n\u003cp>The card can be used at places like \u003ca href=\"https://www.cdss.ca.gov/sun-bucks/faq\">grocery stores, farmers’ markets, Walmart and Amazon\u003c/a>. According to an FAQ from the state, people can use the card to buy food like fruits, vegetables, dairy and meat. However, the card — \u003ca href=\"https://www.fns.usda.gov/snap/eligible-food-items\">like most EBT cards\u003c/a> — cannot be used to buy things like \u003ca href=\"https://www.cdss.ca.gov/sun-bucks/faq\">“hot foods, pet foods, cleaning or household supplies, personal hygiene items, or medicine.”\u003c/a>\u003c/p>\n\u003cp>If the child is on CalFresh, the card “will just come automatically in the mail,” Saile said. “The parent or caregiver just creates a PIN for the card and then can use the card throughout the summer.”\u003c/p>\n\u003cfigure id=\"attachment_12086650\" class=\"wp-caption alignleft\" style=\"max-width: 1209px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12086650\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SUN-BUCKS.jpg\" alt=\"\" width=\"1209\" height=\"385\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SUN-BUCKS.jpg 1209w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/SUN-BUCKS-160x51.jpg 160w\" sizes=\"auto, (max-width: 1209px) 100vw, 1209px\">\u003cfigcaption class=\"wp-caption-text\">A Sun Bucks card.\u003c/figcaption>\u003c/figure>\n\u003cp>If a child is not enrolled in CalFresh but is income-eligible (\u003ca href=\"https://www.summerebt.org/faq\">in households at or under 185% of federal poverty guidelines\u003c/a>; \u003ca href=\"https://www.cde.ca.gov/ls/nu/rs/scales2526.asp\">see California’s breakdown on its website\u003c/a>), Saile said the parent or caregiver should contact their school and ask for \u003ca href=\"https://www.cde.ca.gov/ls/nu/sunbucks.asp#:~:text=What%20is%20the%20Universal%20Benefits,for%202025%20SUN%20Bucks%20eligibility.\">a universal benefit application form\u003c/a>. The form must be \u003ca href=\"https://www.cdss.ca.gov/sun-bucks/faq\">submitted back to the school\u003c/a>.\u003c/p>\n\u003cp>Parents can do that anytime during the summer before Aug. 31, Saile said.\u003c/p>\n\u003cp>When the card arrives, it may show up in a plain white envelope “for security reasons,” she said. “And people don’t know what it is. They think it might be a scam.”\u003c/p>\n\u003cp>To recognize it, look for the card’s logo: blocky capitalized letters in orange, yellow and teal that say SUN Bucks. There is a little image of a sun with a knife and fork in the corner.\u003c/p>\n\u003cp>For more information, people can call the SUN Bucks hotline at (877) 328-9677, which also has assistance in different languages.\u003c/p>\n\u003cp>\u003cstrong>Find nearby Summer Meals programs (also known as SUN Meals)\u003c/strong>\u003c/p>\n\u003cp>\u003ca href=\"https://state.nokidhungry.org/california/ca-summer-food-resources/\">SUN Meals\u003c/a> are \u003cem>free \u003c/em>meals available to kids 18 and under at places like schools, libraries and parks throughout the summer.\u003c/p>\n\u003cp>Depending on the location, kids are \u003ca href=\"https://state.nokidhungry.org/program-toolkit/#5\">required\u003c/a> to either eat on-site or take a meal home with them. Some locations will not allow kids to take the meals home with them or have a parent pick up their meal.\u003c/p>\n\u003cp>According to \u003ca href=\"https://state.nokidhungry.org/program-toolkit/#5\">the No Kid Hungry campaign\u003c/a>, no application is required, and no proof of income, residency or citizenship will be requested.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" width=\"900\" height=\"600\" frameborder=\"0\" src=\"https://arcg.is/1Han113\" scrolling=\"yes\" class=\"iframe-class\">\u003c/iframe>\u003c/p>\n\u003cp>The United States Department of Agriculture has \u003ca href=\"https://experience.arcgis.com/experience/bded45358b994a8fa009e1f88133eb03?org=USDA-FNS\">a comprehensive and regularly updated map of locations\u003c/a> that young people can visit for SUN Meals.\u003c/p>\n\u003cp>According to the USDA website, \u003ca href=\"https://www.fns.usda.gov/sfsp/faqs\">“at most sites, children receive either one or two reimbursable meals each day.”\u003c/a> Meals tend to follow USDA nutrition guidelines, including milk, vegetables, fruit and grain. An example of a meal could be a \u003ca href=\"https://state.nokidhungry.org/program-toolkit/#5\">turkey sandwich on wheat bread with an apple and salad\u003c/a>.\u003c/p>\n\u003cp>The No Kid Hungry California campaign suggests \u003ca href=\"https://state.nokidhungry.org/california/ca-summer-food-resources/\">on its website\u003c/a> that families double-check the hours of the meal site before heading out to make sure the information is up to date. Families can also call \u003ca href=\"https://www.fns.usda.gov/national-hunger-hotline\">the National Hunger Hotline at 1-866-348-6479\u003c/a> to find a location closest to them.\u003c/p>\n\u003cp>You can also download the state’s mobile app, \u003ca href=\"https://www.cde.ca.gov/re/mo/cameals.asp\">CA Meals for Kids\u003c/a>.\u003c/p>\n\u003cp>\u003cstrong>Get familiar with Bay Area food banks \u003c/strong>\u003c/p>\n\u003cp>KQED has a thorough guide on using food banks or food pantries near you in both \u003ca href=\"https://www.kqed.org/news/12061440/calfresh-snap-ebt-shutdown-find-food-banks-near-me-san-francisco-bay-area-alameda-oakland-contra-costa-newsom-national-guard\">English\u003c/a> and \u003ca href=\"https://www.kqed.org/news/12062427/como-encontrar-un-banco-de-alimentos-o-despensa-cerca-de-usted-en-el-area-de-la-bahia\">Spanish\u003c/a>. The big takeaways:\u003c/p>\n\u003cp>Major food banks, like the \u003ca href=\"https://www.sfmfoodbank.org/workplace-giving/?ea.tracking.id=DigAd2526-PMG&utm_source=google&utm_medium=pmax&utm_campaign=evergreen&utm_content=workplacegiving&ea.tracking.id=DigAd2526-PMG&utm_source=google&utm_medium=pmax&utm_campaign=evergreen&gad_source=1&gad_campaignid=22903428179&gbraid=0AAAAACKCveNd07Igg9N0gD73ISiw1-uWD&gclid=CjwKCAjwpOfHBhAxEiwAm1SwErwV4xaFN_FEK7A9GBHjFfCEezDoE97Ft7G8ZkERCFXMNDrJVQO7YhoCKBsQAvD_BwE\">SF-Marin Food Bank\u003c/a>, the \u003ca href=\"https://www.cafoodbanks.org/our-members/\">California Association of Food Banks\u003c/a> or the \u003ca href=\"https://www.foodbankccs.org/find-food/foodbycity/?_gl=1*3ajdlo*_up*MQ..*_ga*MjA5ODkyMDQ5NS4xNzYxMjQ2NjU0*_ga_8BLR9BK6YN*czE3NjEyNDY2NTMkbzEkZzAkdDE3NjEyNDY2NTMkajYwJGwwJGgw\">Alameda County Community Food Bank\u003c/a>, will likely have \u003ca href=\"https://foodlocator.sfmfoodbank.org/?_gl=1*1lbew87*_gcl_au*MTkzNzUwMDUyLjE3NjEyNDUwMzE.&_ga=2.54192875.2143041145.1761245031-1508876033.1761245031\">a tool online that can help you locate food resources\u003c/a> near you. These maps or search engines can list locations ranging from large operations to small community fridges.\u003c/p>\n\u003cp>You can also call \u003ca href=\"https://211ca.org/\">the 211 state hotline \u003c/a>for more information.\u003c/p>\n\u003cfigure id=\"attachment_12064446\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064446\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Shopping carts are parked around the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Once you find a spot, be sure to check out the food bank or pantry online before heading out. Note what hours they are open, and for how long. Some locations are open to anyone and to walk-ins, but some may require people to register for a spot beforehand or live in a specific zip code.\u003c/p>\n\u003cp>Many food banks serve people regardless of immigration status. For example, the \u003ca href=\"https://www.sfmfoodbank.org/find-food/\">SF-Marin Food Bank states on its website\u003c/a> that it “is committed to serving residents regardless of their immigration status or identity” and, as a non-government agency, does “not collect the immigration status of participants.”\u003c/p>\n\u003cp>But food advocates suggest double-checking by calling the food bank and seeing if it has reporting requirements.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>Navigating an application for benefits like \u003ca href=\"https://www.kqed.org/news/tag/calfresh\">CalFresh\u003c/a> can be complicated — especially when you’re doing it without support.\u003c/p>\n\u003cp>This month, San Francisco is attempting to address some of these bureaucratic barriers by launching a new \u003ca href=\"https://www.sfhsa.org/services/mobile-benefits-center\">Mobile Benefits Center\u003c/a>, the first of its kind in the city.\u003c/p>\n\u003cp>The San Francisco Human Services Agency’s Mobile Benefits Center — think of a city office on wheels — will be driven to neighborhoods throughout the city by SFHSA staff who can help city residents apply for benefits without having to physically visit a government office or service center.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>At an event to announce the service truck in late April, city officials noted that San Francisco’s southern and south-eastern neighborhoods — where many low-income residents live — \u003ca href=\"https://www.sfhsa.org/about/announcements/san-francisco-human-services-agency-launches-mobile-benefits-center\">do not have a dedicated service center,\u003c/a> making it difficult for people to make time to travel, apply for or renew benefits. This especially impacts residents who may have mobility issues or do not have the financial means to travel.\u003c/p>\n\u003cp>The Mobile Benefits Center also aims to support older adults and immigrants who may prefer to \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">have in-person support when navigating bureaucratic procedures like this.\u003c/a>\u003c/p>\n\u003cfigure id=\"attachment_12086392\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12086392\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The Mobile Benefits Center from San Francisco’s Human Services Agency, which will be driven to different neighborhoods around the city. \u003ccite>(Courtesy of SFHSA)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Starting in June, the truck will be visiting the parking lots or spaces of partnering community-based organizations in different neighborhoods, SFHSA program specialist Kyle Lei said.\u003c/p>\n\u003cp>“Hopefully, the travel time — and also the financial aspect — is decreased” for residents who need to apply for benefits, Lei said.\u003c/p>\n\u003cp>The Mobile Benefits Center “allows services and benefits to come to where communities are,” said Mariela Donis, associate director with the No Kid Hungry campaign in California.\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Jump straight to: \u003ca href=\"#WhencanIvisittheMobileBenefitsCenter\">When can I visit the Mobile Benefits Center?\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>“This type of vehicle is a lot less intimidating, especially to immigrant communities,” Donis said. “We’re hopeful that through partnerships with other trusted community organizations, including school districts, this truck would allow for more access to benefits.”[aside postID=news_12083922 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg']The Mobile Benefits Center will come at a time when access to benefits like CalFresh has gotten more complicated and riddled with paperwork.\u003c/p>\n\u003cp>Due to the passing of H.R. 1 or the so-called \u003ca href=\"https://www.kqed.org/forum/2010101910533/what-the-big-beautiful-bill-means-for-california\">“One Big Beautiful Bill\u003c/a>,” California began \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">enforcing new and expanded federal guidelines\u003c/a> this month that require some CalFresh recipients to work 20 hours a week, or an average of 80 hours a month — with a stark reduction in food benefits for those who don’t fulfill the requirements.\u003c/p>\n\u003cp>“We’re seeing in other states’ data just devastating drops in the SNAP caseload,” Andrew Cheyne, managing director at the County Welfare Directors Association, said to KQED last month. “Not because people are ineligible. Not because they are getting good jobs with good wages. But because of the inability to navigate the red tape that Congress enacted in H.R. 1.”\u003c/p>\n\u003cp>Keep reading to learn more about what you can expect from San Francisco’s Mobile Benefits Center — including where to actually find it.\u003c/p>\n\u003ch2>What services can I access at the Mobile Benefits Center?\u003c/h2>\n\u003cp>The center will support applications and renewals for services like CalFresh, Medi-Cal, County Adult Assistance Programs (CAAP) and CalWORKs, Lei said\u003c/p>\n\u003cp>According to \u003ca href=\"https://www.sfhsa.org/services/mobile-benefits-center\">the city’s website\u003c/a>, the Mobile Benefits Center will also focus on submitting documents on behalf of residents and verifying eligibility, \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">troubleshooting\u003c/a> applications and connecting with resources like childcare, employment support and referral services.\u003c/p>\n\u003cp>Eligible residents can also have their Electronic Benefits (EBT) card immediately printed inside the vehicle and handed to them, so that they can start receiving funds onto it.\u003c/p>\n\u003ch2>What will visiting the Mobile Benefits Center in person be like?\u003c/h2>\n\u003cp>The Mobile Benefits Center is shaped like a compact food truck, or even an ice cream truck. The vehicle can fit around five to six people at most — including employees — so you might not be able to enter straightaway.\u003c/p>\n\u003cfigure id=\"attachment_12086394\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12086394\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Human Services Agency staff in the Mobile Benefits Center will be able to help city residents apply in person for different benefits. \u003ccite>(Courtesy of SFHSA)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>While each event may look different, according to \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">materials for prospective organizations\u003c/a>, residents will be asked to stay in a \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">“comfortable waiting area that includes easy access to a restroom”\u003c/a> and then enter the truck once their turn is up, for privacy.\u003c/p>\n\u003cp>There is also a window where employees can speak through to residents standing outside the truck.\u003c/p>\n\u003ch2>\u003ca id=\"WhencanIvisittheMobileBenefitsCenter\">\u003c/a>When can I visit the Mobile Benefits Center?\u003c/h2>\n\u003cp>The first Mobile Benefits Center stop will focus on applying for CalFresh and will be on Wednesday, June 10, at \u003ca href=\"https://campusrec.sfsu.edu/MWC\">SFSU’s Mashouf Wellness Center\u003c/a> from 9 a.m. to 4 p.m.\u003c/p>\n\u003cp>The next stop will be on Saturday, July 11, at the \u003ca href=\"https://www.instagram.com/disabilityculturalcenter/\">San Francisco Disability Cultural Center\u003c/a> from 10:30 a.m. to noon.\u003c/p>\n\u003cp>Residents can keep track of the next stop on the city’s website \u003ca href=\"https://www.sfhsa.org/services/mobile-benefits-center\">under MBC Events\u003c/a>.\u003c/p>\n\u003cp>Additionally, community organizations, local groups and schools can request a visit from the Mobile Benefits Center \u003ca href=\"https://forms.office.com/g/DbEvxBRSfj\">using the city’s online form.\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Navigating an application for benefits like \u003ca href=\"https://www.kqed.org/news/tag/calfresh\">CalFresh\u003c/a> can be complicated — especially when you’re doing it without support.\u003c/p>\n\u003cp>This month, San Francisco is attempting to address some of these bureaucratic barriers by launching a new \u003ca href=\"https://www.sfhsa.org/services/mobile-benefits-center\">Mobile Benefits Center\u003c/a>, the first of its kind in the city.\u003c/p>\n\u003cp>The San Francisco Human Services Agency’s Mobile Benefits Center — think of a city office on wheels — will be driven to neighborhoods throughout the city by SFHSA staff who can help city residents apply for benefits without having to physically visit a government office or service center.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>At an event to announce the service truck in late April, city officials noted that San Francisco’s southern and south-eastern neighborhoods — where many low-income residents live — \u003ca href=\"https://www.sfhsa.org/about/announcements/san-francisco-human-services-agency-launches-mobile-benefits-center\">do not have a dedicated service center,\u003c/a> making it difficult for people to make time to travel, apply for or renew benefits. This especially impacts residents who may have mobility issues or do not have the financial means to travel.\u003c/p>\n\u003cp>The Mobile Benefits Center also aims to support older adults and immigrants who may prefer to \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">have in-person support when navigating bureaucratic procedures like this.\u003c/a>\u003c/p>\n\u003cfigure id=\"attachment_12086392\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12086392\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-group-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The Mobile Benefits Center from San Francisco’s Human Services Agency, which will be driven to different neighborhoods around the city. \u003ccite>(Courtesy of SFHSA)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Starting in June, the truck will be visiting the parking lots or spaces of partnering community-based organizations in different neighborhoods, SFHSA program specialist Kyle Lei said.\u003c/p>\n\u003cp>“Hopefully, the travel time — and also the financial aspect — is decreased” for residents who need to apply for benefits, Lei said.\u003c/p>\n\u003cp>The Mobile Benefits Center “allows services and benefits to come to where communities are,” said Mariela Donis, associate director with the No Kid Hungry campaign in California.\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Jump straight to: \u003ca href=\"#WhencanIvisittheMobileBenefitsCenter\">When can I visit the Mobile Benefits Center?\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>“This type of vehicle is a lot less intimidating, especially to immigrant communities,” Donis said. “We’re hopeful that through partnerships with other trusted community organizations, including school districts, this truck would allow for more access to benefits.”\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>The Mobile Benefits Center will come at a time when access to benefits like CalFresh has gotten more complicated and riddled with paperwork.\u003c/p>\n\u003cp>Due to the passing of H.R. 1 or the so-called \u003ca href=\"https://www.kqed.org/forum/2010101910533/what-the-big-beautiful-bill-means-for-california\">“One Big Beautiful Bill\u003c/a>,” California began \u003ca href=\"https://www.kqed.org/news/12083922/calfresh-snap-new-work-requirements-rules-2026-hr1-eligibility-who-is-exempt-food-stamps\">enforcing new and expanded federal guidelines\u003c/a> this month that require some CalFresh recipients to work 20 hours a week, or an average of 80 hours a month — with a stark reduction in food benefits for those who don’t fulfill the requirements.\u003c/p>\n\u003cp>“We’re seeing in other states’ data just devastating drops in the SNAP caseload,” Andrew Cheyne, managing director at the County Welfare Directors Association, said to KQED last month. “Not because people are ineligible. Not because they are getting good jobs with good wages. But because of the inability to navigate the red tape that Congress enacted in H.R. 1.”\u003c/p>\n\u003cp>Keep reading to learn more about what you can expect from San Francisco’s Mobile Benefits Center — including where to actually find it.\u003c/p>\n\u003ch2>What services can I access at the Mobile Benefits Center?\u003c/h2>\n\u003cp>The center will support applications and renewals for services like CalFresh, Medi-Cal, County Adult Assistance Programs (CAAP) and CalWORKs, Lei said\u003c/p>\n\u003cp>According to \u003ca href=\"https://www.sfhsa.org/services/mobile-benefits-center\">the city’s website\u003c/a>, the Mobile Benefits Center will also focus on submitting documents on behalf of residents and verifying eligibility, \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">troubleshooting\u003c/a> applications and connecting with resources like childcare, employment support and referral services.\u003c/p>\n\u003cp>Eligible residents can also have their Electronic Benefits (EBT) card immediately printed inside the vehicle and handed to them, so that they can start receiving funds onto it.\u003c/p>\n\u003ch2>What will visiting the Mobile Benefits Center in person be like?\u003c/h2>\n\u003cp>The Mobile Benefits Center is shaped like a compact food truck, or even an ice cream truck. The vehicle can fit around five to six people at most — including employees — so you might not be able to enter straightaway.\u003c/p>\n\u003cfigure id=\"attachment_12086394\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12086394\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations.jpg\" alt=\"\" width=\"2000\" height=\"1500\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2026/06/MBC-cube-stations-1536x1152.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Human Services Agency staff in the Mobile Benefits Center will be able to help city residents apply in person for different benefits. \u003ccite>(Courtesy of SFHSA)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>While each event may look different, according to \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">materials for prospective organizations\u003c/a>, residents will be asked to stay in a \u003ca href=\"https://www.sfhsa.org/sites/default/files/media/document/2026-04/external_program_guide_hsa_mobile_benefits_center_4.20.26.pdf\">“comfortable waiting area that includes easy access to a restroom”\u003c/a> and then enter the truck once their turn is up, for privacy.\u003c/p>\n\u003cp>There is also a window where employees can speak through to residents standing outside the truck.\u003c/p>\n\u003ch2>\u003ca id=\"WhencanIvisittheMobileBenefitsCenter\">\u003c/a>When can I visit the Mobile Benefits Center?\u003c/h2>\n\u003cp>The first Mobile Benefits Center stop will focus on applying for CalFresh and will be on Wednesday, June 10, at \u003ca href=\"https://campusrec.sfsu.edu/MWC\">SFSU’s Mashouf Wellness Center\u003c/a> from 9 a.m. to 4 p.m.\u003c/p>\n\u003cp>The next stop will be on Saturday, July 11, at the \u003ca href=\"https://www.instagram.com/disabilityculturalcenter/\">San Francisco Disability Cultural Center\u003c/a> from 10:30 a.m. to noon.\u003c/p>\n\u003cp>Residents can keep track of the next stop on the city’s website \u003ca href=\"https://www.sfhsa.org/services/mobile-benefits-center\">under MBC Events\u003c/a>.\u003c/p>\n\u003cp>Additionally, community organizations, local groups and schools can request a visit from the Mobile Benefits Center \u003ca href=\"https://forms.office.com/g/DbEvxBRSfj\">using the city’s online form.\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"title": "Hundreds of Thousands Could Be Booted From CalFresh and Medi-Cal. This Bill Aims to Help",
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"headTitle": "Hundreds of Thousands Could Be Booted From CalFresh and Medi-Cal. This Bill Aims to Help | KQED",
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"content": "\u003cp>As new federal work requirements leave hundreds of thousands of Californians at \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">risk of losing\u003c/a> Medi-Cal and food stamps, the state Legislature is considering a bill that aims to ensure eligible recipients keep their benefits.\u003c/p>\n\u003cp>Under \u003ca href=\"https://www.kqed.org/forum/2010101910533/what-the-big-beautiful-bill-means-for-california\">H.R. 1\u003c/a>, the major Republican spending bill known as the One Big Beautiful Bill Act that President Donald Trump signed last summer, working-age adults without children will be \u003ca href=\"https://www.dhcs.ca.gov/federal-impacts/Documents/DHCS-HR1-Implementation-Plan.pdf\">required\u003c/a> to put in 20 hours a week of work, school or volunteering in order to maintain their benefits. The new requirement goes into effect Jan. 1, 2027.\u003c/p>\n\u003cp>As a result of those changes, the California Legislative Analyst’s office estimates that up to 2 million people could get dropped from Medi-Cal, and around 840,000 could lose CalFresh food aid. Some of those recipients would be disqualified because they don’t meet the work requirement. Others may simply be unable to manage the new bureaucratic requirement of documenting their hours for the government twice a year.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>State Sen. Christopher Cabaldon, D-West Sacramento, drafted a solution that he hopes will prevent people from losing benefits for failing to report their hours.\u003c/p>\n\u003cp>His bill, \u003ca href=\"https://legiscan.com/CA/bill/SB1054/2025\">SB 1054\u003c/a>, would instead require employers to provide that information to the state Employment Development Department — which already collects data on employee wages to administer unemployment benefits. The bill would then authorize the EDD to share that data with the state health and social service agencies that determine eligibility for Medi-Cal and CalFresh.\u003c/p>\n\u003cp>“Congress has opened up a giant chasm for Californians to fall into and lose their Medi-Cal coverage,” Cabaldon said. “We can use our data systems to thwart that cynical ploy and make sure that Californians don’t get booted off because of a paper processing requirement.”\u003c/p>\n\u003cfigure id=\"attachment_12060772\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12060772\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">SNAP and EBT Accepted here sign. SNAP and Food Stamps provide nutrition benefits to supplement the budgets of disadvantaged families. \u003ccite>(Jet City Image/iStock Editorial via Getty Images Plus)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The bill passed out of the Senate Labor, Public Employment and Retirement Committee last month with unanimous, bipartisan support. Currently, it’s set for an April 13 hearing at the Appropriations Committee.\u003c/p>\n\u003cp>Monica Saucedo, a senior fellow at the California Budget and Policy Center, said the federal spending bill is putting extra pressure on state policymakers who are trying to ensure a social safety net for Californians, all while the state faces a budget deficit in the coming year.\u003c/p>\n\u003cp>“H.R. 1 has put state leaders in a really tough spot,” she said. “Introducing creative solutions — like ensuring that data can be shared across agencies, and the burden is removed off of the individuals — is a really good way to try to mitigate this harm.”\u003c/p>\n\u003cp>She applauded Cabaldon’s bill but said she’s concerned about a bigger problem: not just the work \u003cem>reporting\u003c/em> requirement, but the work requirement itself. According to Saucedo, it’s the first time in the history of the Medicaid program, known in California as Medi-Cal, that people have been required to work to maintain their health coverage.[aside postID=news_12078168 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-11-BL-KQED.jpg']Roughly 1 in 3 Californians is covered by Medi-Cal.\u003c/p>\n\u003cp>House Speaker Mike Johnson, R-Louisiana, has said the\u003ca href=\"https://x.com/atrupar/status/1910358772272202135?s=20\"> work requirement helps\u003c/a> “return the dignity of work to young men who need to be out working instead of playing video games all day.”\u003c/p>\n\u003cp>But Saucedo said most people receiving benefits are already working, and research has shown that such requirements don’t increase employment or earnings.\u003c/p>\n\u003cp>Saucedo called the work reporting requirements “a bad policy.” “It really is just another way of … pushing people off of the programs,” she said.\u003c/p>\n\u003cp>What Cabaldon’s bill does not do is change \u003cem>who \u003c/em>is eligible for health and food aid. It would not restore access to Medi-Cal and CalFresh for tens of thousands of \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">lawfully present immigrants\u003c/a> in California — including refugees and asylees, DACA recipients and Temporary Protected Status holders. Under H.R. 1, they became ineligible for CalFresh on April 1 and \u003ca href=\"https://www.dhcs.ca.gov/federal-impacts/Documents/DHCS-HR1-Implementation-Plan.pdf\">will lose Medi-Cal\u003c/a> on Oct. 1.\u003c/p>\n\u003cp>Benyamin Chao, a policy manager with the California Immigrant Policy Center, said he wants to see state lawmakers find a solution for those immigrants as well.\u003c/p>\n\u003cp>“It’s heartbreaking to see these cuts go into effect,” he said. “Given the amount of contributions that immigrants make, tax-wise or just through our social fabric in California, now is really that test for our leaders in Sacramento, whether we will make those investments.”\u003c/p>\n\u003cfigure id=\"attachment_11963409\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11963409\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED.jpg\" alt='A large modern building with the words \"Kaiser Permanente\" across the top.' width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The Kaiser Permanente Oakland Medical Center in Oakland on Oct. 4, 2023. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Chao’s organization is working with Sen. Maria Elena Durazo, D-Los Angeles, on \u003ca href=\"https://leginfo.legislature.ca.gov/faces/billNavClient.xhtml?bill_id=202520260SB1422\">SB 1422\u003c/a>, a different bill that aims to restore state-funded health coverage to low-income working-age Californians — regardless of immigration status or whether the federal government will pay for it.\u003c/p>\n\u003cp>Cabaldon said his bill would offer another benefit: improved data sharing between state agencies that could help California improve the college and career training programs it funds.\u003c/p>\n\u003cp>“We have the data we need in order to make much smarter decisions and evaluations about where we’re spending our workforce development training dollars, but … it’s not used for that purpose,” he said.\u003c/p>\n\u003cp>The “nerdy side” of the bill, as Cabaldon called it, would enable the state government to share necessary data “to improve the effectiveness of our workforce development and education programs, to make sure that folks get and keep high-quality, good-paying jobs and careers.”\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>As new federal work requirements leave hundreds of thousands of Californians at \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">risk of losing\u003c/a> Medi-Cal and food stamps, the state Legislature is considering a bill that aims to ensure eligible recipients keep their benefits.\u003c/p>\n\u003cp>Under \u003ca href=\"https://www.kqed.org/forum/2010101910533/what-the-big-beautiful-bill-means-for-california\">H.R. 1\u003c/a>, the major Republican spending bill known as the One Big Beautiful Bill Act that President Donald Trump signed last summer, working-age adults without children will be \u003ca href=\"https://www.dhcs.ca.gov/federal-impacts/Documents/DHCS-HR1-Implementation-Plan.pdf\">required\u003c/a> to put in 20 hours a week of work, school or volunteering in order to maintain their benefits. The new requirement goes into effect Jan. 1, 2027.\u003c/p>\n\u003cp>As a result of those changes, the California Legislative Analyst’s office estimates that up to 2 million people could get dropped from Medi-Cal, and around 840,000 could lose CalFresh food aid. Some of those recipients would be disqualified because they don’t meet the work requirement. Others may simply be unable to manage the new bureaucratic requirement of documenting their hours for the government twice a year.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>State Sen. Christopher Cabaldon, D-West Sacramento, drafted a solution that he hopes will prevent people from losing benefits for failing to report their hours.\u003c/p>\n\u003cp>His bill, \u003ca href=\"https://legiscan.com/CA/bill/SB1054/2025\">SB 1054\u003c/a>, would instead require employers to provide that information to the state Employment Development Department — which already collects data on employee wages to administer unemployment benefits. The bill would then authorize the EDD to share that data with the state health and social service agencies that determine eligibility for Medi-Cal and CalFresh.\u003c/p>\n\u003cp>“Congress has opened up a giant chasm for Californians to fall into and lose their Medi-Cal coverage,” Cabaldon said. “We can use our data systems to thwart that cynical ploy and make sure that Californians don’t get booted off because of a paper processing requirement.”\u003c/p>\n\u003cfigure id=\"attachment_12060772\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12060772\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/SNAPGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">SNAP and EBT Accepted here sign. SNAP and Food Stamps provide nutrition benefits to supplement the budgets of disadvantaged families. \u003ccite>(Jet City Image/iStock Editorial via Getty Images Plus)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The bill passed out of the Senate Labor, Public Employment and Retirement Committee last month with unanimous, bipartisan support. Currently, it’s set for an April 13 hearing at the Appropriations Committee.\u003c/p>\n\u003cp>Monica Saucedo, a senior fellow at the California Budget and Policy Center, said the federal spending bill is putting extra pressure on state policymakers who are trying to ensure a social safety net for Californians, all while the state faces a budget deficit in the coming year.\u003c/p>\n\u003cp>“H.R. 1 has put state leaders in a really tough spot,” she said. “Introducing creative solutions — like ensuring that data can be shared across agencies, and the burden is removed off of the individuals — is a really good way to try to mitigate this harm.”\u003c/p>\n\u003cp>She applauded Cabaldon’s bill but said she’s concerned about a bigger problem: not just the work \u003cem>reporting\u003c/em> requirement, but the work requirement itself. According to Saucedo, it’s the first time in the history of the Medicaid program, known in California as Medi-Cal, that people have been required to work to maintain their health coverage.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>Roughly 1 in 3 Californians is covered by Medi-Cal.\u003c/p>\n\u003cp>House Speaker Mike Johnson, R-Louisiana, has said the\u003ca href=\"https://x.com/atrupar/status/1910358772272202135?s=20\"> work requirement helps\u003c/a> “return the dignity of work to young men who need to be out working instead of playing video games all day.”\u003c/p>\n\u003cp>But Saucedo said most people receiving benefits are already working, and research has shown that such requirements don’t increase employment or earnings.\u003c/p>\n\u003cp>Saucedo called the work reporting requirements “a bad policy.” “It really is just another way of … pushing people off of the programs,” she said.\u003c/p>\n\u003cp>What Cabaldon’s bill does not do is change \u003cem>who \u003c/em>is eligible for health and food aid. It would not restore access to Medi-Cal and CalFresh for tens of thousands of \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">lawfully present immigrants\u003c/a> in California — including refugees and asylees, DACA recipients and Temporary Protected Status holders. Under H.R. 1, they became ineligible for CalFresh on April 1 and \u003ca href=\"https://www.dhcs.ca.gov/federal-impacts/Documents/DHCS-HR1-Implementation-Plan.pdf\">will lose Medi-Cal\u003c/a> on Oct. 1.\u003c/p>\n\u003cp>Benyamin Chao, a policy manager with the California Immigrant Policy Center, said he wants to see state lawmakers find a solution for those immigrants as well.\u003c/p>\n\u003cp>“It’s heartbreaking to see these cuts go into effect,” he said. “Given the amount of contributions that immigrants make, tax-wise or just through our social fabric in California, now is really that test for our leaders in Sacramento, whether we will make those investments.”\u003c/p>\n\u003cfigure id=\"attachment_11963409\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-11963409\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED.jpg\" alt='A large modern building with the words \"Kaiser Permanente\" across the top.' width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/10/2023/10/231004-KAISER-STRIKE-MD-10-KQED-1920x1280.jpg 1920w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">The Kaiser Permanente Oakland Medical Center in Oakland on Oct. 4, 2023. \u003ccite>(Martin do Nascimento/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Chao’s organization is working with Sen. Maria Elena Durazo, D-Los Angeles, on \u003ca href=\"https://leginfo.legislature.ca.gov/faces/billNavClient.xhtml?bill_id=202520260SB1422\">SB 1422\u003c/a>, a different bill that aims to restore state-funded health coverage to low-income working-age Californians — regardless of immigration status or whether the federal government will pay for it.\u003c/p>\n\u003cp>Cabaldon said his bill would offer another benefit: improved data sharing between state agencies that could help California improve the college and career training programs it funds.\u003c/p>\n\u003cp>“We have the data we need in order to make much smarter decisions and evaluations about where we’re spending our workforce development training dollars, but … it’s not used for that purpose,” he said.\u003c/p>\n\u003cp>The “nerdy side” of the bill, as Cabaldon called it, would enable the state government to share necessary data “to improve the effectiveness of our workforce development and education programs, to make sure that folks get and keep high-quality, good-paying jobs and careers.”\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"title": "East Bay Communities Prepare for Increased Food Demand Amid SNAP Cuts",
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"content": "\u003cp>In 2007, Nwe Oo, a mother of three, fled from a civil war in Burma to the U.S. She remembers relying heavily on government assistance like the \u003ca href=\"https://www.kqed.org/news/tag/snap\">Supplemental Nutrition Assistance Program\u003c/a> to feed her family.\u003c/p>\n\u003cp>“As a single mother, I always believed that I wanted to be independent, serve my family first, meet my needs,” Oo said.\u003c/p>\n\u003cp>But in reality, she continued, raising three children by herself without any extra support is difficult. “Food stamps fed my family,” Oo said. “Without that support, my family would be hungry and die.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Oo’s reflections unfold upon a troubling and rocky timeline for refugees and people claiming asylum across the country — President Trump’s\u003ca href=\"https://www.kqed.org/news/12065310/trumps-big-beautiful-bill-to-cost-san-francisco-400m-end-care-for-thousands\"> H.R. 1 federal cuts\u003c/a> took effect Wednesday, causing recipients to \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">lose eligibility\u003c/a> for numerous social safety and government assistance programs.\u003c/p>\n\u003cp>Today, Oo works at the Community Health for Asian Americans in Oakland, California, helping immigrants like herself access health benefits that they might have been previously unaware of. But after tens of thousands of Californians became ineligible for programs like SNAP, known as CalFresh in California, her clients and many others are facing enormous setbacks in maintaining those benefits.\u003c/p>\n\u003cfigure id=\"attachment_12064446\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064446\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Shopping carts are parked around the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>According to the Alameda County Community Food Bank, the East Bay is bracing for an increased food demand, with 5,400 CalFresh recipients at risk of losing their benefits.\u003c/p>\n\u003cp>County Supervisor Elisa Marquez said the county has raised millions of dollars for food assistance, but they still need the state’s support.\u003c/p>\n\u003cp>“We cannot brag that we are the fourth largest economy while our immigrants and refugee community members stay hungry,” Marquez said. “Now it’s time for the governor and our state legislators to do their part.”\u003c/p>\n\u003cp>Meanwhile, a bill ensuring tens of thousands of Californians do not lose their CalFresh and Medi-Cal coverage is one step closer to law. On March 25, West Sacramento lawmaker state Sen. Christopher Cabaldon’s \u003ca href=\"https://legiscan.com/CA/text/SB1054/id/3406264\">SB 1054\u003c/a> unanimously passed the labor committee with bipartisan support, although it would not restore benefits for immigrants who are set to lose eligibility. Instead, it focuses on new federal work requirements for SNAP and Medicaid.[aside postID=news_12078168 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-11-BL-KQED.jpg']\u003c/p>\n\u003cp>In \u003ca href=\"https://nourishca.org/wp-content/uploads/2024/05/2024-Food4All-infographic.pdf\">a 2024 report\u003c/a> from Nourish California, an organization advocating for accessible food and resources, 64% of undocumented Californians are living in or near poverty, compared to the 35% overall statewide.\u003c/p>\n\u003cp>Silvia Garcia, a resident of the East Bay Cherryland community, said that although she won’t be affected by the new eligibility requirements, she fears that this is just the beginning of immigrants being stripped of their resources.\u003c/p>\n\u003cp>Garcia said that after her husband was deported two years ago, taking care of her three children alone has been an expensive and mentally taxing experience.\u003c/p>\n\u003cp>“Many times I find myself having to set aside other basic needs my children have in order to prioritize buying food,” Garcia said in Spanish.\u003c/p>\n\u003cp>“Other times I wake up in the middle of the night, and that terrifying panic hits me about how I’ll manage this month’s expenses,” she added.\u003c/p>\n\u003cp>“And just like me,” Garcia said, “There are many families facing the same situation and uncertainty.”\u003c/p>\n\u003cp>By June 1, California is poised to implement \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">a new rule\u003c/a> making requirements for CalFresh more stringent — recipients who are 18-64 years old without young children at home must fulfill more work or community engagement hours in order to maintain their eligibility.\u003c/p>\n\u003cp>Oo said, regardless of immigration status, people who live in the U.S. deserve access to government assistance.\u003c/p>\n\u003cp>“They work hard,” Oo said. “We’re Americans here serving not only our family, serving the community.”\u003c/p>\n\u003cp>\u003cem>April 7: This story was updated to clarify the scope of state Sen. Christopher Cabaldon’s SB 1054, which focuses on federal work requirements for SNAP and Medicaid but would not restore benefits for immigrants who are set to lose eligibility.\u003c/em>\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Oo’s reflections unfold upon a troubling and rocky timeline for refugees and people claiming asylum across the country — President Trump’s\u003ca href=\"https://www.kqed.org/news/12065310/trumps-big-beautiful-bill-to-cost-san-francisco-400m-end-care-for-thousands\"> H.R. 1 federal cuts\u003c/a> took effect Wednesday, causing recipients to \u003ca href=\"https://www.kqed.org/news/12078168/april-1-snap-food-stamps-cal-fresh-eligibility-change-2026-immigrants-refugees-asylum-seekers-recertify-where-to-find-food-bank\">lose eligibility\u003c/a> for numerous social safety and government assistance programs.\u003c/p>\n\u003cp>Today, Oo works at the Community Health for Asian Americans in Oakland, California, helping immigrants like herself access health benefits that they might have been previously unaware of. But after tens of thousands of Californians became ineligible for programs like SNAP, known as CalFresh in California, her clients and many others are facing enormous setbacks in maintaining those benefits.\u003c/p>\n\u003cfigure id=\"attachment_12064446\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064446\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Shopping carts are parked around the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>According to the Alameda County Community Food Bank, the East Bay is bracing for an increased food demand, with 5,400 CalFresh recipients at risk of losing their benefits.\u003c/p>\n\u003cp>County Supervisor Elisa Marquez said the county has raised millions of dollars for food assistance, but they still need the state’s support.\u003c/p>\n\u003cp>“We cannot brag that we are the fourth largest economy while our immigrants and refugee community members stay hungry,” Marquez said. “Now it’s time for the governor and our state legislators to do their part.”\u003c/p>\n\u003cp>Meanwhile, a bill ensuring tens of thousands of Californians do not lose their CalFresh and Medi-Cal coverage is one step closer to law. On March 25, West Sacramento lawmaker state Sen. Christopher Cabaldon’s \u003ca href=\"https://legiscan.com/CA/text/SB1054/id/3406264\">SB 1054\u003c/a> unanimously passed the labor committee with bipartisan support, although it would not restore benefits for immigrants who are set to lose eligibility. Instead, it focuses on new federal work requirements for SNAP and Medicaid.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>In \u003ca href=\"https://nourishca.org/wp-content/uploads/2024/05/2024-Food4All-infographic.pdf\">a 2024 report\u003c/a> from Nourish California, an organization advocating for accessible food and resources, 64% of undocumented Californians are living in or near poverty, compared to the 35% overall statewide.\u003c/p>\n\u003cp>Silvia Garcia, a resident of the East Bay Cherryland community, said that although she won’t be affected by the new eligibility requirements, she fears that this is just the beginning of immigrants being stripped of their resources.\u003c/p>\n\u003cp>Garcia said that after her husband was deported two years ago, taking care of her three children alone has been an expensive and mentally taxing experience.\u003c/p>\n\u003cp>“Many times I find myself having to set aside other basic needs my children have in order to prioritize buying food,” Garcia said in Spanish.\u003c/p>\n\u003cp>“Other times I wake up in the middle of the night, and that terrifying panic hits me about how I’ll manage this month’s expenses,” she added.\u003c/p>\n\u003cp>“And just like me,” Garcia said, “There are many families facing the same situation and uncertainty.”\u003c/p>\n\u003cp>By June 1, California is poised to implement \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">a new rule\u003c/a> making requirements for CalFresh more stringent — recipients who are 18-64 years old without young children at home must fulfill more work or community engagement hours in order to maintain their eligibility.\u003c/p>\n\u003cp>Oo said, regardless of immigration status, people who live in the U.S. deserve access to government assistance.\u003c/p>\n\u003cp>“They work hard,” Oo said. “We’re Americans here serving not only our family, serving the community.”\u003c/p>\n\u003cp>\u003cem>April 7: This story was updated to clarify the scope of state Sen. Christopher Cabaldon’s SB 1054, which focuses on federal work requirements for SNAP and Medicaid but would not restore benefits for immigrants who are set to lose eligibility.\u003c/em>\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"headTitle": "Thousands of Immigrants Will Lose Access to CalFresh This Week. Here’s What to Know | KQED",
"labelTerm": {
"site": "news"
},
"content": "\u003cp>Starting Wednesday, tens of thousands of humanitarian immigrants across California will \u003ca href=\"https://www.kqed.org/news/12065310/trumps-big-beautiful-bill-to-cost-san-francisco-400m-end-care-for-thousands\">no longer be eligible for food assistance through the Supplemental Nutrition Assistance Program\u003c/a>, benefits that are still sometimes referred to as food stamps.\u003c/p>\n\u003cp>The changes in who’s eligible for benefits through SNAP — called CalFresh in California — are among the huge cuts to social safety programs in the United States enacted by President Donald Trump’s 2025 H.R. 1 spending bill”, the “\u003ca href=\"https://www.kqed.org/forum/2010101910533/what-the-big-beautiful-bill-means-for-california\">One Big Beautiful Bill Act.\u003c/a>”\u003c/p>\n\u003cp>Some states have already implemented these restrictions, but California will be following suit starting April 1.\u003c/p>\n\u003cp>\u003cstrong>Jump straight to: \u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>\u003ca href=\"#eligibility\">Who will lose eligibility for CalFresh benefits starting April 1?\u003c/a>\u003c/strong>\u003c/li>\n\u003cli>\u003cstrong>\u003ca href=\"#straightaway\">Do impacted people lose benefits straightaway?\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>While not all immigrants will be pushed out of CalFresh, Trump’s bill specifically targets individuals like refugees and people claiming asylum in the U.S.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“There are people who have come here after escaping violence and persecution and torture,” said Jackie Mendelson, policy advocate with nonprofit organization \u003ca href=\"https://nourishca.org/\">Nourish California\u003c/a>. “These are communities that we have historically said, ‘You are welcome here. We have the support for you. We’re going to help you get established in our country.’ And now, the federal government is abandoning them.”\u003c/p>\n\u003cp>Around 72,000 lawfully present immigrants in the state will be impacted, according to the \u003ca href=\"https://nourishca.org/our-work/food4all/\">Food4All Coalition\u003c/a>, a statewide advocacy campaign, and the Alameda County Community Food Bank.\u003c/p>\n\u003cp>While exact numbers are not available for the Bay Area, the organizations in a news release estimate that over 5,000 of these individuals are in Alameda County alone.\u003c/p>\n\u003cfigure id=\"attachment_12064448\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003ca href=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064448\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith stands across advertisements for CalFresh as she holds her groceries from the Alameda Food Bank at the 12th Street BART Station in Oakland on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Impacted groups already enrolled in CalFresh will \u003cem>not\u003c/em> lose their benefits right away. However, they will not be able to continue using CalFresh when they recertify their benefits after April 1. For most households, \u003ca href=\"https://www.cdss.ca.gov/cdssweb/entres/forms/english/cf37.pdf\">recertification \u003c/a>usually takes place every 12 months.\u003c/p>\n\u003cp>Keep reading to learn more about the bill’s impact on CalFresh, who will be most affected, and where you can find access to food in the Bay Area regardless of your situation or immigration status.\u003c/p>\n\u003ch2>\u003cstrong>\u003ca id=\"eligibility\">\u003c/a>Who will no longer be eligible for CalFresh food benefits starting April 1?\u003c/strong>\u003c/h2>\n\u003cp>According to \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">the California Department of Social Services\u003c/a>, the following groups will no longer be eligible to apply for new CalFresh benefits starting April 1:\u003c/p>\n\u003cul>\n\u003cli>Asylees\u003c/li>\n\u003cli>Refugees\u003c/li>\n\u003cli>Parolees (unless they are \u003ca href=\"https://acf.gov/sites/default/files/documents/orr/orr_fact_sheet_cuban_haitian_entrant.pdf\">Cuban and Haitian Entrants\u003c/a>)\u003c/li>\n\u003cli>Individuals with deportation or removal withheld\u003c/li>\n\u003cli>Conditional entrants\u003c/li>\n\u003cli>Survivors of trafficking\u003c/li>\n\u003cli>“Battered noncitizens” \u003ca href=\"https://stgenssa.sccgov.org/debs/program_handbooks/common_place/assets/2CSI/05NCitCatCd/05_05BattrdNoncitiz.htm\">(victims of abuse)\u003c/a>\u003c/li>\n\u003cli>Iraqis or Afghans with Special Immigrant Visas (SIV) who are not Lawful Permanent Residents (LPR)\u003c/li>\n\u003cli>Certain Afghan Nationals granted parole between July 31, 2021, and September 30, 2023\u003c/li>\n\u003cli>Certain Ukrainian Nationals granted parole between February 24, 2022, and September 30, 2024\u003c/li>\n\u003c/ul>\n\u003cp>According to CDSS, “if there are multiple people in your household with different immigration statuses, \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">you will receive a notice showing who is approved and who is denied.”\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://www.sfhsa.org/services/immigrants/public-benefits-immigrants\">Undocumented immigrants are not eligible for CalFresh.\u003c/a>\u003c/p>\n\u003ch2>\u003cstrong>Who is still eligible for CalFresh?\u003c/strong>\u003c/h2>\n\u003cp>You are still \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">eligible for CalFresh\u003c/a> if you are:\u003c/p>\n\u003cul>\n\u003cli>A citizen of the United States\u003c/li>\n\u003cli>A \u003ca href=\"https://travel.state.gov/content/travel/en/legal/travel-legal-considerations/us-citizenship/Certificates-Non-Citizen-Nationality.html\">U.S. national\u003c/a> (for example, without citizenship but born in American Samoa or Swains Island)\u003c/li>\n\u003cli>\u003ca href=\"https://acf.gov/sites/default/files/documents/orr/orr_fact_sheet_cuban_haitian_entrant.pdf\">A Cuban and Haitian entrant (CHE) \u003c/a>\u003c/li>\n\u003cli>A citizen of Micronesia, the Marshall Islands, or Palau\u003c/li>\n\u003cli>A Lawful Permanent Resident (LPR) who has met the five-year waiting period or has an \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">exemption from the five-year waiting period\u003c/a>.\u003c/li>\n\u003c/ul>\n\u003cp>If your immigration status \u003cem>changes\u003c/em> to one of the above (for example, you’ve become a lawful permanent resident), you may be eligible for CalFresh again and \u003ca href=\"https://calfresh.dss.ca.gov/food/officelocator/\">should contact your county worker\u003c/a> to learn more.\u003c/p>\n\u003ch2>\u003cstrong>What other changes to CalFresh eligibility should I know about now?\u003c/strong>\u003c/h2>\n\u003cp>The changes to eligibility for certain lawfully present immigrants. This will be on top of the restrictions that kicked in in November 2025, \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">“must have heating or cooling costs separate from their housing costs” \u003c/a>to claim the Standard Utility Allowance. This does not apply to households that don’t include anyone over the age of 60 or someone with a disability.\u003c/p>\n\u003cp>There will be more changes to CalFresh eligibility coming on June 1, when some people receiving these benefits will need to complete \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">new work or community engagement hours\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>Will I lose my CalFresh benefits right away on April 1?\u003ca id=\"straightaway\">\u003c/a>\u003c/strong>\u003c/h2>\n\u003cp>No: According to \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">CDSS\u003c/a>, your benefits will continue until your \u003cem>next\u003c/em> recertification, “as long as you continue to meet all other non-immigration eligibility criteria” to receive CalFresh.\u003c/p>\n\u003cp>[aside postID=news_12064126 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01472_TV-KQED.jpg']\u003c/p>\n\u003cp>Most households \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">recertify every 12 months\u003c/a>, but some units may have longer periods than others. You can find out your recertification date on \u003ca href=\"http://benefitscal.com\">BenefitsCal.com\u003c/a>.\u003c/p>\n\u003cp>At that appointment, “a county worker will determine if you are still eligible for benefits at that time,” CDSS said. According to the agency, you will then receive a notification if you no longer meet CalFresh requirements.\u003c/p>\n\u003cp>Nourish California’s Mendelson said that her organization anticipates they’ll “see the majority drop-off for all of these folks” in the next six months.\u003c/p>\n\u003cp>“It also means that beginning April 1st, if someone has one of these immigration statuses, and they have not yet applied for CalFresh, and they apply on April 1st, they will be denied benefits,” she said.\u003c/p>\n\u003ch2>\u003cstrong>I still have questions about my CalFresh eligibility. Who do I go to?\u003c/strong>\u003c/h2>\n\u003cp>You can call 1-877-847-3663 or \u003ca href=\"https://calfresh.dss.ca.gov/food/officelocator/\">visit a local office\u003c/a> to receive help with any CalFresh questions you might still have.\u003c/p>\n\u003cp>Mendelson said people should also consider consulting with an immigration legal expert or attorney to learn more about their public health benefits.\u003c/p>\n\u003cfigure id=\"attachment_12066124\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003ca href=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12066124\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">While not all immigrants will be pushed out of CalFresh, Trump’s bill specifically targets individuals like refugees and people claiming asylum in the U.S. \u003ccite>(Oscar Wong/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The new SNAP eligibility restrictions are “on top of the fears some immigrants already had under the Trump administration and \u003ca href=\"https://www.kqed.org/news/12030564/who-can-see-my-tax-information-when-i-file\">data sharing between agencies\u003c/a>,” Mendelson said — which she sees as another part of a “greater fear and chilling effect that the Trump administration has been creating, attached to receiving public benefits.”\u003c/p>\n\u003cp>KQED has \u003ca href=\"https://www.kqed.org/news/12013522/free-legal-aid-in-the-bay-area-how-it-works-where-to-find-it\">a thorough guide on finding free or low-cost legal aid in the Bay Area\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>If I’m losing CalFresh, are there government programs I can still use?\u003c/strong>\u003c/h2>\n\u003cp>\u003cstrong>The California Food Assistance Program\u003c/strong>\u003c/p>\n\u003cp>Some — but not all — humanitarian immigrants may be qualified for\u003ca href=\"https://www.cdss.ca.gov/inforesources/calfresh/california-food-assistance-program\"> the California Food Assistance Program\u003c/a>. For example, some battered noncitizens and certain parolees who will lose CalFresh eligibility starting April 1 \u003cem>may \u003c/em>be \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">eligible for CFAP\u003c/a>.\u003c/p>\n\u003cp>CFAP uses \u003ca href=\"https://www.cdss.ca.gov/inforesources/cdss-programs/calfresh/cfap/how-to-apply\">the same application as CalFresh\u003c/a>.[aside postID=news_12077353 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2026/03/GettyImages-2267571375-2000x1333.jpg'] “At recertification, your county worker will determine your eligibility for CalFresh,” \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">CDSS’ guidance\u003c/a> reads. “If you are no longer eligible for CalFresh due to H.R. 1 but you are eligible for CFAP, your county worker will adjust your benefits at that time.”\u003c/p>\n\u003cp>According to \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">the CDSS\u003c/a>, “To be eligible for CFAP benefits, you must be ineligible for CalFresh benefits solely due to your immigration status under \u003ca href=\"https://aspe.hhs.gov/reports/personal-responsibility-work-opportunity-reconciliation-act-1996\">the Personal Responsibility and Work Opportunity Reconciliation Act (PRWORA) of 1996.\u003c/a>”\u003c/p>\n\u003cp>Examples of CFAP eligible individuals are noncitizens \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">include\u003c/a>:\u003c/p>\n\u003cul>\n\u003cli>Legal permanent residents who have not met the five-year U.S. residency requirement or the 40 qualifying work quarters criteria\u003c/li>\n\u003cli>Conditional entrants\u003c/li>\n\u003cli>Battered or abused\u003c/li>\n\u003cli>As of June 1, \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">parolees\u003c/a> \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">who have not met the five-year waiting period or an exemption. \u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>Mendelson said advocates like her are “working to expand our food assistance program to remove immigration status as a barrier.” Starting Oct. 2027, for example, CFAP will be \u003ca href=\"https://calfresh.guide/california-food-assistance-program-cfap/\">available for people 55 and older regardless of immigration status\u003c/a>.\u003c/p>\n\u003cp>This kind of expansion, Mendelson said, “would actually protect immigrant communities from any future attacks by any future federal government.”\u003c/p>\n\u003cp>\u003cstrong>Women, Infants, and Children (WIC) \u003c/strong>\u003c/p>\n\u003cp>The Women, Infants, and Children Program is \u003cem>not \u003c/em>impacted by the changes going into effect on April 1. WIC provides support — \u003ca href=\"https://myfamily.wic.ca.gov/Home/HowWICHelps\">including food assistance\u003c/a> — for families with young children.\u003c/p>\n\u003cp>You can check if you are eligible for WIC benefits by \u003ca href=\"https://myfamily.wic.ca.gov/Home/AmIEligible\">taking the state’s assessment online\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>Will applying to these programs impact my immigration status?\u003c/strong>\u003c/h2>\n\u003cp>According to \u003ca href=\"https://www.chhs.ca.gov/public-charge-guide/\">California’s Health and Human Services\u003c/a> agency, the Trump administration has proposed removing a 2022 rule that \u003ca href=\"https://www.chhs.ca.gov/public-charge-guide/\">“removes barriers to accessing public benefits for most immigrants.”\u003c/a>\u003c/p>\n\u003cp>However, the Trump administration’s proposal is not yet in effect. That means that right now, using CFAP and CalFresh will \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">“not affect your application for a U.S. visa or your family-based application for a green card,”\u003c/a> according to CDSS.\u003c/p>\n\u003cfigure id=\"attachment_12062568\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003ca href=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12062568\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Workers sort fresh produce into boxes at the San Francisco‑Marin Food Bank warehouse in San Francisco on Oct. 31, 2025. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>If you have more questions about \u003ca href=\"https://www.chhs.ca.gov/public-charge-guide/\">public charges\u003c/a>, the CDSS guide suggests you\u003ca href=\"https://www.kqed.org/news/12013522/free-legal-aid-in-the-bay-area-how-it-works-where-to-find-it\"> reach out to a legal expert\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>Where else can I find food assistance? \u003c/strong>\u003c/h2>\n\u003cp>KQED has a thorough guide on \u003ca href=\"https://www.kqed.org/news/12061440/calfresh-snap-ebt-shutdown-find-food-banks-near-me-san-francisco-bay-area-alameda-oakland-contra-costa-newsom-national-guard\">using food banks or food pantries near you\u003c/a>. Keep in mind that most food banks are not the actual site to get your meals, but rather a distributor to participating food pantries, organizations, nonprofits and churches.\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Read in Spanish: \u003ca href=\"https://www.kqed.org/news/12062427/como-encontrar-un-banco-de-alimentos-o-despensa-cerca-de-usted-en-el-area-de-la-bahia\">Cómo encontrar un banco de alimentos o despensa cerca de usted en el Área de la Bahía\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cdiv class=\"mceTemp\">\u003c/div>\n\u003cp>Many food banks serve people regardless of immigration status. For example, the SF-Marin Food Bank states on \u003ca href=\"https://www.sfmfoodbank.org/find-food/\">its website\u003c/a> that it “is committed to serving residents regardless of their immigration status or identity” and as a non-government agency, does “not collect the immigration status of participants.”\u003c/p>\n\u003cp>“For food banks across the states, typically you don’t need to provide information to get food,” Mendelson said.\u003c/p>\n\u003cp>But she also said that anyone visiting a food bank that provides food through \u003ca href=\"https://www.fns.usda.gov/tefap/emergency-food-assistance-program\">the Emergency Food Assistance Program\u003c/a> — a federal project — “might have to” give some identifying information.\u003c/p>\n\u003cp>“So the best course of action is for folks to call their local food bank to ask about reporting requirements,” she said.\u003c/p>\n\u003cp>\u003ca href=\"https://www.foodnow.net/do-you-need-food-delivered-to-your-home/\">Some food banks, like the Alameda County Community Food Bank, also make home deliveries\u003c/a> if you’re physically unable to get to the food bank location. ACCFB said late last year that it’s seeing a significant increase in home delivery requests right now, which \u003ca href=\"https://www.sfchronicle.com/politics/article/bay-area-snap-benefits-21122988.php\">Alameda County Supervisor Nikki Fortunato Bas has attributed \u003c/a>to fears many immigrants have about leaving their homes amid\u003ca href=\"https://www.kqed.org/news/12061545/bay-area-spared-from-federal-immigration-enforcement-surge-officials-say\"> threats of an immigration crackdown\u003c/a>.\u003c/p>\n\u003cp>For a regularly updated map or tool, you can use:\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://www.cafoodbanks.org/our-members/\">The California Association of Food Banks’ online tool\u003c/a>, which lists all the major food banks in the state\u003c/li>\n\u003cli>\u003ca href=\"https://211ca.org/\">The state’s 211 hotline\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.sfmfoodbank.org/find-food/\">The SF-Marin Food Bank search tool\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.cityteam.org/get-help/san-francisco\">CityTeam San Francisco\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.missionaction.org/find-services/#health\">Mission Action’s\u003c/a> food assistance number, 415-633-6192\u003c/li>\n\u003cli>\u003ca href=\"https://www.foodnow.net/find-a-food-pantry/\">Alameda County Community Food Bank\u003c/a>; you can also call 510-635-3663\u003c/li>\n\u003cli>\u003ca href=\"https://www.foodbankccs.org/find-food/foodbycity/?_gl=1*3ajdlo*_up*MQ..*_ga*MjA5ODkyMDQ5NS4xNzYxMjQ2NjU0*_ga_8BLR9BK6YN*czE3NjEyNDY2NTMkbzEkZzAkdDE3NjEyNDY2NTMkajYwJGwwJGgw\">Food Bank of Contra Costa and Solano\u003c/a>; you can also call for help at 855-309-3663\u003c/li>\n\u003cli>\u003ca href=\"https://getfood.refb.org/getfood.html\">Redwood Empire\u003c/a> of Sonoma County; you can also text “FOOD” to 707-353-3882\u003c/li>\n\u003cli>\u003ca href=\"https://www.shfb.org/get-food/?filter_mode=distribution/\">Second Harvest of Silicon Valley\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>Local trusted community organizations, like \u003ca href=\"https://www.womensbuilding.org/programs/food-pantry\">the Women’s Building in San Francisco\u003c/a> and\u003ca href=\"https://sirenimmigrantrights.org/\"> SIREN in the South Bay\u003c/a>, are also a major way for people to connect to food resources, Mendelson said.\u003c/p>\n\u003cp>Once you find a spot, be sure to check out the food bank or pantry online before heading out. Note what hours they are open, and for how long.\u003c/p>\n\u003cp>Some locations are open to anyone from any city or county and accept walk-ins, but some may require people to register for a spot beforehand or live in a specific zip code.\u003c/p>\n\u003ch2>\u003cstrong>Where can my family find CalFresh eligibility information in other languages?\u003c/strong>\u003c/h2>\n\u003cp>CDSS has Q&A PDFs about the CalFresh changes in the following languages:\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color%20-%20Spanish.pdf\">Spanish\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Arabic.pdf\">Arabic\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Farsi_Dari.pdf\">Farsi/Dari\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Ukrainian.pdf\">Ukrainian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Hmong.pdf\">Hmong\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Cambodian.pdf\">Cambodian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Armenian.pdf\">Armenian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh_Noncitizen_Eligibility_FAQ_Color_Chinese.pdf\">Chinese\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Hindi.pdf\">Hindi\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Japanese.pdf\">Japanese\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Korean.pdf\">Korean\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Lao.pdf\">Lao\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Mien.pdf\">Mien\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Portuguese.pdf\">Portuguese\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Punjabi.pdf\">Punjabi\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Russian.pdf\">Russian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Tagalog.pdf\">Tagalog\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Thai.pdf\">Thai\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Vietnamese.pdf\">Vietnamese\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cem>This story contains reporting from KQED’s \u003ca href=\"https://www.kqed.org/author/carlysevern\">Carly Severn\u003c/a> and \u003ca href=\"https://www.kqed.org/author/shossaini\">Sara Hossaini\u003c/a>.\u003c/em>\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"excerpt": "The changes are among the huge cuts to social safety programs in the U.S. enacted by President Donald Trump’s 2025 H.R. 1 spending bill, the “One Big Beautiful Bill Act.” ",
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"title": "Thousands of Immigrants Will Lose Access to CalFresh This Week. Here’s What to Know | KQED",
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"headline": "Thousands of Immigrants Will Lose Access to CalFresh This Week. Here’s What to Know",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Starting Wednesday, tens of thousands of humanitarian immigrants across California will \u003ca href=\"https://www.kqed.org/news/12065310/trumps-big-beautiful-bill-to-cost-san-francisco-400m-end-care-for-thousands\">no longer be eligible for food assistance through the Supplemental Nutrition Assistance Program\u003c/a>, benefits that are still sometimes referred to as food stamps.\u003c/p>\n\u003cp>The changes in who’s eligible for benefits through SNAP — called CalFresh in California — are among the huge cuts to social safety programs in the United States enacted by President Donald Trump’s 2025 H.R. 1 spending bill”, the “\u003ca href=\"https://www.kqed.org/forum/2010101910533/what-the-big-beautiful-bill-means-for-california\">One Big Beautiful Bill Act.\u003c/a>”\u003c/p>\n\u003cp>Some states have already implemented these restrictions, but California will be following suit starting April 1.\u003c/p>\n\u003cp>\u003cstrong>Jump straight to: \u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>\u003ca href=\"#eligibility\">Who will lose eligibility for CalFresh benefits starting April 1?\u003c/a>\u003c/strong>\u003c/li>\n\u003cli>\u003cstrong>\u003ca href=\"#straightaway\">Do impacted people lose benefits straightaway?\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cp>While not all immigrants will be pushed out of CalFresh, Trump’s bill specifically targets individuals like refugees and people claiming asylum in the U.S.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“There are people who have come here after escaping violence and persecution and torture,” said Jackie Mendelson, policy advocate with nonprofit organization \u003ca href=\"https://nourishca.org/\">Nourish California\u003c/a>. “These are communities that we have historically said, ‘You are welcome here. We have the support for you. We’re going to help you get established in our country.’ And now, the federal government is abandoning them.”\u003c/p>\n\u003cp>Around 72,000 lawfully present immigrants in the state will be impacted, according to the \u003ca href=\"https://nourishca.org/our-work/food4all/\">Food4All Coalition\u003c/a>, a statewide advocacy campaign, and the Alameda County Community Food Bank.\u003c/p>\n\u003cp>While exact numbers are not available for the Bay Area, the organizations in a news release estimate that over 5,000 of these individuals are in Alameda County alone.\u003c/p>\n\u003cfigure id=\"attachment_12064448\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003ca href=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064448\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith stands across advertisements for CalFresh as she holds her groceries from the Alameda Food Bank at the 12th Street BART Station in Oakland on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Impacted groups already enrolled in CalFresh will \u003cem>not\u003c/em> lose their benefits right away. However, they will not be able to continue using CalFresh when they recertify their benefits after April 1. For most households, \u003ca href=\"https://www.cdss.ca.gov/cdssweb/entres/forms/english/cf37.pdf\">recertification \u003c/a>usually takes place every 12 months.\u003c/p>\n\u003cp>Keep reading to learn more about the bill’s impact on CalFresh, who will be most affected, and where you can find access to food in the Bay Area regardless of your situation or immigration status.\u003c/p>\n\u003ch2>\u003cstrong>\u003ca id=\"eligibility\">\u003c/a>Who will no longer be eligible for CalFresh food benefits starting April 1?\u003c/strong>\u003c/h2>\n\u003cp>According to \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">the California Department of Social Services\u003c/a>, the following groups will no longer be eligible to apply for new CalFresh benefits starting April 1:\u003c/p>\n\u003cul>\n\u003cli>Asylees\u003c/li>\n\u003cli>Refugees\u003c/li>\n\u003cli>Parolees (unless they are \u003ca href=\"https://acf.gov/sites/default/files/documents/orr/orr_fact_sheet_cuban_haitian_entrant.pdf\">Cuban and Haitian Entrants\u003c/a>)\u003c/li>\n\u003cli>Individuals with deportation or removal withheld\u003c/li>\n\u003cli>Conditional entrants\u003c/li>\n\u003cli>Survivors of trafficking\u003c/li>\n\u003cli>“Battered noncitizens” \u003ca href=\"https://stgenssa.sccgov.org/debs/program_handbooks/common_place/assets/2CSI/05NCitCatCd/05_05BattrdNoncitiz.htm\">(victims of abuse)\u003c/a>\u003c/li>\n\u003cli>Iraqis or Afghans with Special Immigrant Visas (SIV) who are not Lawful Permanent Residents (LPR)\u003c/li>\n\u003cli>Certain Afghan Nationals granted parole between July 31, 2021, and September 30, 2023\u003c/li>\n\u003cli>Certain Ukrainian Nationals granted parole between February 24, 2022, and September 30, 2024\u003c/li>\n\u003c/ul>\n\u003cp>According to CDSS, “if there are multiple people in your household with different immigration statuses, \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">you will receive a notice showing who is approved and who is denied.”\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://www.sfhsa.org/services/immigrants/public-benefits-immigrants\">Undocumented immigrants are not eligible for CalFresh.\u003c/a>\u003c/p>\n\u003ch2>\u003cstrong>Who is still eligible for CalFresh?\u003c/strong>\u003c/h2>\n\u003cp>You are still \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">eligible for CalFresh\u003c/a> if you are:\u003c/p>\n\u003cul>\n\u003cli>A citizen of the United States\u003c/li>\n\u003cli>A \u003ca href=\"https://travel.state.gov/content/travel/en/legal/travel-legal-considerations/us-citizenship/Certificates-Non-Citizen-Nationality.html\">U.S. national\u003c/a> (for example, without citizenship but born in American Samoa or Swains Island)\u003c/li>\n\u003cli>\u003ca href=\"https://acf.gov/sites/default/files/documents/orr/orr_fact_sheet_cuban_haitian_entrant.pdf\">A Cuban and Haitian entrant (CHE) \u003c/a>\u003c/li>\n\u003cli>A citizen of Micronesia, the Marshall Islands, or Palau\u003c/li>\n\u003cli>A Lawful Permanent Resident (LPR) who has met the five-year waiting period or has an \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">exemption from the five-year waiting period\u003c/a>.\u003c/li>\n\u003c/ul>\n\u003cp>If your immigration status \u003cem>changes\u003c/em> to one of the above (for example, you’ve become a lawful permanent resident), you may be eligible for CalFresh again and \u003ca href=\"https://calfresh.dss.ca.gov/food/officelocator/\">should contact your county worker\u003c/a> to learn more.\u003c/p>\n\u003ch2>\u003cstrong>What other changes to CalFresh eligibility should I know about now?\u003c/strong>\u003c/h2>\n\u003cp>The changes to eligibility for certain lawfully present immigrants. This will be on top of the restrictions that kicked in in November 2025, \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">“must have heating or cooling costs separate from their housing costs” \u003c/a>to claim the Standard Utility Allowance. This does not apply to households that don’t include anyone over the age of 60 or someone with a disability.\u003c/p>\n\u003cp>There will be more changes to CalFresh eligibility coming on June 1, when some people receiving these benefits will need to complete \u003ca href=\"https://www.cdss.ca.gov/benefits-services/food-nutrition-services/calfresh/frequently-asked-questions\">new work or community engagement hours\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>Will I lose my CalFresh benefits right away on April 1?\u003ca id=\"straightaway\">\u003c/a>\u003c/strong>\u003c/h2>\n\u003cp>No: According to \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">CDSS\u003c/a>, your benefits will continue until your \u003cem>next\u003c/em> recertification, “as long as you continue to meet all other non-immigration eligibility criteria” to receive CalFresh.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Most households \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">recertify every 12 months\u003c/a>, but some units may have longer periods than others. You can find out your recertification date on \u003ca href=\"http://benefitscal.com\">BenefitsCal.com\u003c/a>.\u003c/p>\n\u003cp>At that appointment, “a county worker will determine if you are still eligible for benefits at that time,” CDSS said. According to the agency, you will then receive a notification if you no longer meet CalFresh requirements.\u003c/p>\n\u003cp>Nourish California’s Mendelson said that her organization anticipates they’ll “see the majority drop-off for all of these folks” in the next six months.\u003c/p>\n\u003cp>“It also means that beginning April 1st, if someone has one of these immigration statuses, and they have not yet applied for CalFresh, and they apply on April 1st, they will be denied benefits,” she said.\u003c/p>\n\u003ch2>\u003cstrong>I still have questions about my CalFresh eligibility. Who do I go to?\u003c/strong>\u003c/h2>\n\u003cp>You can call 1-877-847-3663 or \u003ca href=\"https://calfresh.dss.ca.gov/food/officelocator/\">visit a local office\u003c/a> to receive help with any CalFresh questions you might still have.\u003c/p>\n\u003cp>Mendelson said people should also consider consulting with an immigration legal expert or attorney to learn more about their public health benefits.\u003c/p>\n\u003cfigure id=\"attachment_12066124\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003ca href=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12066124\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/12/CalFreshGetty-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">While not all immigrants will be pushed out of CalFresh, Trump’s bill specifically targets individuals like refugees and people claiming asylum in the U.S. \u003ccite>(Oscar Wong/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The new SNAP eligibility restrictions are “on top of the fears some immigrants already had under the Trump administration and \u003ca href=\"https://www.kqed.org/news/12030564/who-can-see-my-tax-information-when-i-file\">data sharing between agencies\u003c/a>,” Mendelson said — which she sees as another part of a “greater fear and chilling effect that the Trump administration has been creating, attached to receiving public benefits.”\u003c/p>\n\u003cp>KQED has \u003ca href=\"https://www.kqed.org/news/12013522/free-legal-aid-in-the-bay-area-how-it-works-where-to-find-it\">a thorough guide on finding free or low-cost legal aid in the Bay Area\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>If I’m losing CalFresh, are there government programs I can still use?\u003c/strong>\u003c/h2>\n\u003cp>\u003cstrong>The California Food Assistance Program\u003c/strong>\u003c/p>\n\u003cp>Some — but not all — humanitarian immigrants may be qualified for\u003ca href=\"https://www.cdss.ca.gov/inforesources/calfresh/california-food-assistance-program\"> the California Food Assistance Program\u003c/a>. For example, some battered noncitizens and certain parolees who will lose CalFresh eligibility starting April 1 \u003cem>may \u003c/em>be \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">eligible for CFAP\u003c/a>.\u003c/p>\n\u003cp>CFAP uses \u003ca href=\"https://www.cdss.ca.gov/inforesources/cdss-programs/calfresh/cfap/how-to-apply\">the same application as CalFresh\u003c/a>.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp> “At recertification, your county worker will determine your eligibility for CalFresh,” \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">CDSS’ guidance\u003c/a> reads. “If you are no longer eligible for CalFresh due to H.R. 1 but you are eligible for CFAP, your county worker will adjust your benefits at that time.”\u003c/p>\n\u003cp>According to \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">the CDSS\u003c/a>, “To be eligible for CFAP benefits, you must be ineligible for CalFresh benefits solely due to your immigration status under \u003ca href=\"https://aspe.hhs.gov/reports/personal-responsibility-work-opportunity-reconciliation-act-1996\">the Personal Responsibility and Work Opportunity Reconciliation Act (PRWORA) of 1996.\u003c/a>”\u003c/p>\n\u003cp>Examples of CFAP eligible individuals are noncitizens \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">include\u003c/a>:\u003c/p>\n\u003cul>\n\u003cli>Legal permanent residents who have not met the five-year U.S. residency requirement or the 40 qualifying work quarters criteria\u003c/li>\n\u003cli>Conditional entrants\u003c/li>\n\u003cli>Battered or abused\u003c/li>\n\u003cli>As of June 1, \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">parolees\u003c/a> \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">who have not met the five-year waiting period or an exemption. \u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>Mendelson said advocates like her are “working to expand our food assistance program to remove immigration status as a barrier.” Starting Oct. 2027, for example, CFAP will be \u003ca href=\"https://calfresh.guide/california-food-assistance-program-cfap/\">available for people 55 and older regardless of immigration status\u003c/a>.\u003c/p>\n\u003cp>This kind of expansion, Mendelson said, “would actually protect immigrant communities from any future attacks by any future federal government.”\u003c/p>\n\u003cp>\u003cstrong>Women, Infants, and Children (WIC) \u003c/strong>\u003c/p>\n\u003cp>The Women, Infants, and Children Program is \u003cem>not \u003c/em>impacted by the changes going into effect on April 1. WIC provides support — \u003ca href=\"https://myfamily.wic.ca.gov/Home/HowWICHelps\">including food assistance\u003c/a> — for families with young children.\u003c/p>\n\u003cp>You can check if you are eligible for WIC benefits by \u003ca href=\"https://myfamily.wic.ca.gov/Home/AmIEligible\">taking the state’s assessment online\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>Will applying to these programs impact my immigration status?\u003c/strong>\u003c/h2>\n\u003cp>According to \u003ca href=\"https://www.chhs.ca.gov/public-charge-guide/\">California’s Health and Human Services\u003c/a> agency, the Trump administration has proposed removing a 2022 rule that \u003ca href=\"https://www.chhs.ca.gov/public-charge-guide/\">“removes barriers to accessing public benefits for most immigrants.”\u003c/a>\u003c/p>\n\u003cp>However, the Trump administration’s proposal is not yet in effect. That means that right now, using CFAP and CalFresh will \u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color.pdf\">“not affect your application for a U.S. visa or your family-based application for a green card,”\u003c/a> according to CDSS.\u003c/p>\n\u003cfigure id=\"attachment_12062568\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003ca href=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12062568\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/10/251031-SFMARINFOODBANK-26-BL-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Workers sort fresh produce into boxes at the San Francisco‑Marin Food Bank warehouse in San Francisco on Oct. 31, 2025. \u003ccite>(Beth LaBerge/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>If you have more questions about \u003ca href=\"https://www.chhs.ca.gov/public-charge-guide/\">public charges\u003c/a>, the CDSS guide suggests you\u003ca href=\"https://www.kqed.org/news/12013522/free-legal-aid-in-the-bay-area-how-it-works-where-to-find-it\"> reach out to a legal expert\u003c/a>.\u003c/p>\n\u003ch2>\u003cstrong>Where else can I find food assistance? \u003c/strong>\u003c/h2>\n\u003cp>KQED has a thorough guide on \u003ca href=\"https://www.kqed.org/news/12061440/calfresh-snap-ebt-shutdown-find-food-banks-near-me-san-francisco-bay-area-alameda-oakland-contra-costa-newsom-national-guard\">using food banks or food pantries near you\u003c/a>. Keep in mind that most food banks are not the actual site to get your meals, but rather a distributor to participating food pantries, organizations, nonprofits and churches.\u003c/p>\n\u003cul>\n\u003cli>\u003cstrong>Read in Spanish: \u003ca href=\"https://www.kqed.org/news/12062427/como-encontrar-un-banco-de-alimentos-o-despensa-cerca-de-usted-en-el-area-de-la-bahia\">Cómo encontrar un banco de alimentos o despensa cerca de usted en el Área de la Bahía\u003c/a>\u003c/strong>\u003c/li>\n\u003c/ul>\n\u003cdiv class=\"mceTemp\">\u003c/div>\n\u003cp>Many food banks serve people regardless of immigration status. For example, the SF-Marin Food Bank states on \u003ca href=\"https://www.sfmfoodbank.org/find-food/\">its website\u003c/a> that it “is committed to serving residents regardless of their immigration status or identity” and as a non-government agency, does “not collect the immigration status of participants.”\u003c/p>\n\u003cp>“For food banks across the states, typically you don’t need to provide information to get food,” Mendelson said.\u003c/p>\n\u003cp>But she also said that anyone visiting a food bank that provides food through \u003ca href=\"https://www.fns.usda.gov/tefap/emergency-food-assistance-program\">the Emergency Food Assistance Program\u003c/a> — a federal project — “might have to” give some identifying information.\u003c/p>\n\u003cp>“So the best course of action is for folks to call their local food bank to ask about reporting requirements,” she said.\u003c/p>\n\u003cp>\u003ca href=\"https://www.foodnow.net/do-you-need-food-delivered-to-your-home/\">Some food banks, like the Alameda County Community Food Bank, also make home deliveries\u003c/a> if you’re physically unable to get to the food bank location. ACCFB said late last year that it’s seeing a significant increase in home delivery requests right now, which \u003ca href=\"https://www.sfchronicle.com/politics/article/bay-area-snap-benefits-21122988.php\">Alameda County Supervisor Nikki Fortunato Bas has attributed \u003c/a>to fears many immigrants have about leaving their homes amid\u003ca href=\"https://www.kqed.org/news/12061545/bay-area-spared-from-federal-immigration-enforcement-surge-officials-say\"> threats of an immigration crackdown\u003c/a>.\u003c/p>\n\u003cp>For a regularly updated map or tool, you can use:\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://www.cafoodbanks.org/our-members/\">The California Association of Food Banks’ online tool\u003c/a>, which lists all the major food banks in the state\u003c/li>\n\u003cli>\u003ca href=\"https://211ca.org/\">The state’s 211 hotline\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.sfmfoodbank.org/find-food/\">The SF-Marin Food Bank search tool\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.cityteam.org/get-help/san-francisco\">CityTeam San Francisco\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.missionaction.org/find-services/#health\">Mission Action’s\u003c/a> food assistance number, 415-633-6192\u003c/li>\n\u003cli>\u003ca href=\"https://www.foodnow.net/find-a-food-pantry/\">Alameda County Community Food Bank\u003c/a>; you can also call 510-635-3663\u003c/li>\n\u003cli>\u003ca href=\"https://www.foodbankccs.org/find-food/foodbycity/?_gl=1*3ajdlo*_up*MQ..*_ga*MjA5ODkyMDQ5NS4xNzYxMjQ2NjU0*_ga_8BLR9BK6YN*czE3NjEyNDY2NTMkbzEkZzAkdDE3NjEyNDY2NTMkajYwJGwwJGgw\">Food Bank of Contra Costa and Solano\u003c/a>; you can also call for help at 855-309-3663\u003c/li>\n\u003cli>\u003ca href=\"https://getfood.refb.org/getfood.html\">Redwood Empire\u003c/a> of Sonoma County; you can also text “FOOD” to 707-353-3882\u003c/li>\n\u003cli>\u003ca href=\"https://www.shfb.org/get-food/?filter_mode=distribution/\">Second Harvest of Silicon Valley\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>Local trusted community organizations, like \u003ca href=\"https://www.womensbuilding.org/programs/food-pantry\">the Women’s Building in San Francisco\u003c/a> and\u003ca href=\"https://sirenimmigrantrights.org/\"> SIREN in the South Bay\u003c/a>, are also a major way for people to connect to food resources, Mendelson said.\u003c/p>\n\u003cp>Once you find a spot, be sure to check out the food bank or pantry online before heading out. Note what hours they are open, and for how long.\u003c/p>\n\u003cp>Some locations are open to anyone from any city or county and accept walk-ins, but some may require people to register for a spot beforehand or live in a specific zip code.\u003c/p>\n\u003ch2>\u003cstrong>Where can my family find CalFresh eligibility information in other languages?\u003c/strong>\u003c/h2>\n\u003cp>CDSS has Q&A PDFs about the CalFresh changes in the following languages:\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color%20-%20Spanish.pdf\">Spanish\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Arabic.pdf\">Arabic\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Farsi_Dari.pdf\">Farsi/Dari\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Ukrainian.pdf\">Ukrainian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Hmong.pdf\">Hmong\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Cambodian.pdf\">Cambodian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Armenian.pdf\">Armenian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh_Noncitizen_Eligibility_FAQ_Color_Chinese.pdf\">Chinese\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Hindi.pdf\">Hindi\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Japanese.pdf\">Japanese\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Korean.pdf\">Korean\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Lao.pdf\">Lao\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Mien.pdf\">Mien\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Portuguese.pdf\">Portuguese\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Punjabi.pdf\">Punjabi\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Russian.pdf\">Russian\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Tagalog.pdf\">Tagalog\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Thai.pdf\">Thai\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cdss.ca.gov/Portals/9/CalFreshResourceCenter/CalFresh%20Noncitizen%20Eligibility%20FAQ_Color_Vietnamese.pdf\">Vietnamese\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cem>This story contains reporting from KQED’s \u003ca href=\"https://www.kqed.org/author/carlysevern\">Carly Severn\u003c/a> and \u003ca href=\"https://www.kqed.org/author/shossaini\">Sara Hossaini\u003c/a>.\u003c/em>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"title": "On CalFresh? How to Get $60 of Free Fruits and Vegetables Each Month",
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"headTitle": "On CalFresh? How to Get $60 of Free Fruits and Vegetables Each Month | KQED",
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"content": "\u003cp>It’s only been a month since\u003ca href=\"https://www.kqed.org/news/12060770/snap-calfresh-food-stamps-government-shutdown-november-payments-ebt\"> the federal government shutdown\u003c/a> caused the 5.5 million Californians who use CalFresh — the state’s version of the Supplemental Nutrition Assistance Program — to see their payments delayed.\u003c/p>\n\u003cp>And although payments of SNAP (formerly referred to as food stamps) have restarted, another holiday season is around the corner, putting extra strain on folks who are food insecure in the Bay Area.\u003c/p>\n\u003cp>One positive development: the CalFresh Fruit and Vegetable EBT Program — a state program offering SNAP recipients up to $60 of free produce each month — has restarted as of November.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003ca href=\"https://a24.asmdc.org/press-releases/20251120-calfresh-program-relaunches-make-healthy-food-more-affordable\">The program, which first launched in 2023\u003c/a>, is dependent on state-allocated annual funds that are spent until they’re used up, and the 2024 cycle ran out for CalFresh users back in January of this year.\u003c/p>\n\u003cp>But this year, the program has received an injection of $36 million, which is projected to last until summer 2026.\u003c/p>\n\u003cp>In previous years, the CalFresh Fruit and Vegetable EBT Program has made “a real, real difference to so many families,” before its funds were used up, said Assemblymember Alex Lee (D-San José), who chairs the state Legislature’s Human Services Committee with oversight of CalFresh policy.\u003c/p>\n\u003cfigure id=\"attachment_11792620\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11792620 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2019/12/ap_17271692702067-ea1b97e98e157d598fa245d9c752f917e6c25c57-e1576950264238.jpg\" alt=\"\" width=\"1920\" height=\"1440\">\u003cfigcaption class=\"wp-caption-text\">The CalFresh Fruit and Vegetable EBT program has officially restarted, offering SNAP recipients up to $60 in free monthly produce. \u003ccite>(Danny Moloshok/AP Photo)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>But despite that, he said, “still only a small percentage of all CalFresh-eligible families are using it.”\u003c/p>\n\u003cp>While only six stores in the Bay Area are participating in the program right now — almost all of them in the South Bay — anyone receiving CalFresh benefits can automatically receive $60 worth of fresh produce each month if they’re able to reach one of these locations.\u003c/p>\n\u003cp>Keep reading for how the CalFresh Fruit and Vegetable EBT Program works, where it’s available and how to redeem your money in-store.\u003c/p>\n\u003cp>And if you don’t need this information yourself right now, consider sharing it with someone else who might: “One in five Californians suffer from food insecurity,” Lee said. “So statistically speaking, you are, or you know someone who is struggling with food.”\u003c/p>\n\u003ch2>Can anyone on CalFresh use the CalFresh Fruit and Vegetable EBT Program?\u003c/h2>\n\u003cp>Yes: If you receive any CalFresh (SNAP) benefits, you have automatic access to the CalFresh Fruit and Vegetable EBT Program at participating stores (see below).\u003c/p>\n\u003cp>You don’t need to apply for anything, as your EBT card itself is your proof of eligibility.\u003c/p>\n\u003ch2>Can I use the CalFresh Fruit and Vegetable EBT Program in any store that accepts EBT?\u003c/h2>\n\u003cp>No: You’ll need to visit one of the specific stores participating in the program.[aside postID=news_11974262 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2024/01/GettyImages-1322106041-1536x1024-1-1020x680.jpg']In the Bay Area, almost all of these stores are in Santa Clara County:\u003c/p>\n\u003cul>\n\u003cli>Santa Fe Foods, 860 White Road, San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 204 Willow St., San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 1003 Lincoln Ave., San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 2620 Alum Rock Ave., San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 6906 Automall Pkwy., Gilroy\u003c/li>\n\u003c/ul>\n\u003cp>In Alameda County, you can use the program at:\u003c/p>\n\u003cul>\n\u003cli>Santa Fe Foods, 7356 Thornton Ave., Newark\u003c/li>\n\u003c/ul>\n\u003cp>There are also participating stores in Monterey and Salinas counties, and several in the Los Angeles area. See a full list of grocery stores participating in \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">the CalFresh Fruit and Vegetable EBT Program\u003c/a>.\u003c/p>\n\u003ch2>How do I use the CalFresh Fruit and Vegetable EBT Program in the store?\u003c/h2>\n\u003cp>First, make sure you’re in one of \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">the stores participating in the program\u003c/a> — mistakes can happen — and that you’ve brought your EBT card with you.\u003c/p>\n\u003cp>Next, do your shopping as normal, and pick up fresh fruits and vegetables as part of your trip. You don’t have to separate the produce or pay for it in a different transaction.\u003c/p>\n\u003cp>At the register, tell the cashier you’d like to use your EBT card to pay for your shopping, like you usually would. When it comes to the fresh fruits and vegetables in your cart, you’ll initially see the costs of those particular items come off your EBT funds — but then those funds will be immediately returned, making that produce effectively free at the register.\u003c/p>\n\u003cfigure id=\"attachment_11943822\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11943822 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/03/GettyImages-1144627849-scaled-e1764880413771.jpg\" alt=\"A young Asian man with short dark hair and round glasses carries a 1-year-old girl, with tiny black pigtails, in a harness on his chest, with the girl facing out. They stand in the light of a vegetable display in a supermarket. The man holds a plastic container full of green vegetables, maybe cucumbers, smiling as his daughter reaches out to touch the box.\" width=\"2000\" height=\"1334\">\u003cfigcaption class=\"wp-caption-text\">If you receive any CalFresh (SNAP) benefits, you have automatic access to the CalFresh Fruit and Vegetable EBT Program at participating stores. \u003ccite>(d3sign/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Another way of seeing it: If your cart amounts to $15 of EBT-eligible food, including $5 of produce, you’ll initially see $15 debited from your card on the screen — but then you’ll see the instant rebate of $5 for your produce, meaning your final receipt will only be $10.\u003c/p>\n\u003cp>“People don’t have to enroll and do anything different; they don’t have to keep track of some paper coupon or some other card,” said Eli Zigas, executive director of Fullwell: the Bay Area nonprofit advocacy organization partnering with the state to administer the program this year.\u003c/p>\n\u003cp>“It’s all built into the EBT card at the participating locations,” he said.\u003c/p>\n\u003cp>And while you can get these instant rebates for up to $60 worth of produce each month, remember: You don’t have to “spend” that $60 up in one transaction. Your EBT will automatically keep track of your produce purchases and just stop issuing the instant rebates once you’ve hit that $60 cap for the month.\u003c/p>\n\u003ch2>Does the amount of produce I can buy using the CalFresh Fruit and Vegetable EBT Program depend on how much I’m receiving in CalFresh benefits?\u003c/h2>\n\u003cp>No: Every CalFresh household can get up to $60 of free fresh fruits and vegetables with their EBT card, regardless of the amount of benefits they receive. It’s a flat amount for all SNAP users in the state.\u003c/p>\n\u003ch2>My EBT balance is at $0 right now. Can I still use the CalFresh Fruit and Vegetable EBT Program?\u003c/h2>\n\u003cp>No: To get the instant rebate on money spent on fresh fruit and vegetables, you’ll first need to actually spend those funds using your EBT card — even though you’ll immediately get the money back onto that card.\u003c/p>\n\u003cp>If you don’t have any money on your EBT card available, you’ll have to wait until your CalFresh funds are reloaded next month to be able to use the program again. But remember that if your EBT funds are running low, you can still spend a smaller amount — or whatever’s available on your card — on fresh fruit and vegetables and receive the money back instantly, until you’ve maxed out that $60-per-month cap.\u003c/p>\n\u003ch2>Is there a deadline to use the CalFresh Fruit and Vegetable EBT Program?\u003c/h2>\n\u003cp>The $36 million approved in the most recent state budget by the California legislature and Gov. Gavin Newsom for the CalFresh Fruit and Vegetable EBT Program “is three and a half times more money than this program has ever had previously for an annual cycle,” Zigas said.\u003c/p>\n\u003cp>In previous years, Lee said, the funding would last for different periods “because the program was so wildly successful and oversubscribed that it would run out for a while.”\u003c/p>\n\u003cfigure id=\"attachment_11104718\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11104718 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/11104717-thumb-e1764880797557.jpg\" alt=\"\" width=\"2000\" height=\"1350\">\u003cfigcaption class=\"wp-caption-text\">CalFresh (SNAP) recipients have automatic access to the CalFresh Fruit and Vegetable EBT Program at participating stores. \u003ccite>(Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>So what about 2026? “We estimate, based on previous usage, that the program will have funds to run through the summer,” Zigas said.\u003c/p>\n\u003cp>But after summer arrives, Zigas said, “it’s all going to depend on what the usage is, and whether there’s renewed funding.” So while you still have many months to try the program, you shouldn’t wait too long — not least because each month that passes will bring another $60 for you to spend on produce.\u003c/p>\n\u003cp>In the wake of \u003ca href=\"https://www.kqed.org/news/12062685/eating-for-survival-with-november-snap-delays-how-will-bay-area-families-cope\">the SNAP delays caused by the government shutdown\u003c/a>, “I think people have seen recently more than ever before how important CalFresh is and how much people are struggling to put food on the table,” Zigas said. “We would love to see this program not only operate continuously all year long without interruption, but also expand — because it’s a limited number of grocery stores right now offering this program, and it could be so much bigger.”\u003c/p>\n\u003ch2>Is the CalFresh Fruit and Vegetable EBT Program the same as Market Match, and can I use both?\u003c/h2>\n\u003cp>\u003ca href=\"https://marketmatch.org/\">Market Match\u003c/a> is a statewide program that distributes funds to farmers’ markets across California, allowing people using CalFresh to “match” an amount of their choosing from their EBT card at the market with tokens to spend at that location — essentially doubling their funds.\u003c/p>\n\u003cblockquote class=\"tiktok-embed\" style=\"max-width: 605px;min-width: 325px\" cite=\"https://www.tiktok.com/@kqedofficial/video/7244672340460637482\" data-video-id=\"7244672340460637482\">\n\u003csection>\u003ca title=\"@kqedofficial\" href=\"https://www.tiktok.com/@kqedofficial?refer=embed\" target=\"_blank\" rel=\"noopener\">@kqedofficial\u003c/a> If you use CalFresh, otherwise known as food stamps, you could be getting extra money to spend at your local farmer’s market. It’s called Market Match, and here’s a step-by-step guide for when you use your EBT card there. \u003ca title=\"calfresh\" href=\"https://www.tiktok.com/tag/calfresh?refer=embed\" target=\"_blank\" rel=\"noopener\">#CalFresh\u003c/a> \u003ca title=\"foodstamps\" href=\"https://www.tiktok.com/tag/foodstamps?refer=embed\" target=\"_blank\" rel=\"noopener\">#FoodStamps\u003c/a> \u003ca title=\"ebt\" href=\"https://www.tiktok.com/tag/ebt?refer=embed\" target=\"_blank\" rel=\"noopener\">#EBT\u003c/a> \u003ca title=\"farmersmarket\" href=\"https://www.tiktok.com/tag/farmersmarket?refer=embed\" target=\"_blank\" rel=\"noopener\">#FarmersMarket\u003c/a> \u003ca title=\"♬ original sound - kqed\" href=\"https://www.tiktok.com/music/original-sound-7244672377030757162?refer=embed\" target=\"_blank\" rel=\"noopener\">♬ original sound – kqed\u003c/a>\u003c/section>\n\u003c/blockquote>\n\u003cp>[tiktok]\u003c/p>\n\u003cp>Market Match is a separate state program from the CalFresh Fruit and Vegetable EBT Program, but people on CalFresh can use both programs.\u003c/p>\n\u003cp>\u003ca href=\"https://marketmatch.org/\">Learn more about the Market Match program\u003c/a>, and watch KQED’s video on how to use your EBT card at your local market.\u003c/p>\n\u003ch2>Why does the CalFresh Fruit and Vegetable EBT Program focus on fresh produce specifically?\u003c/h2>\n\u003cp>The program’s focus on fresh fruit and vegetables “is recognizing that CalFresh benefits, as good as they are, are often insufficient for people to afford the food that they want for their families,” Zigas said.\u003c/p>\n\u003cp>This is especially true of fresh fruits and vegetables, he said, “which are harder to justify buying when you have less income because they’re not shelf stable, and you don’t know if your kids are necessarily going to like them.\u003c/p>\n\u003cp>“People would like to buy fresh fruits and vegetables, and often just don’t feel like they can make that choice — or afford it,” he said.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>It’s only been a month since\u003ca href=\"https://www.kqed.org/news/12060770/snap-calfresh-food-stamps-government-shutdown-november-payments-ebt\"> the federal government shutdown\u003c/a> caused the 5.5 million Californians who use CalFresh — the state’s version of the Supplemental Nutrition Assistance Program — to see their payments delayed.\u003c/p>\n\u003cp>And although payments of SNAP (formerly referred to as food stamps) have restarted, another holiday season is around the corner, putting extra strain on folks who are food insecure in the Bay Area.\u003c/p>\n\u003cp>One positive development: the CalFresh Fruit and Vegetable EBT Program — a state program offering SNAP recipients up to $60 of free produce each month — has restarted as of November.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"https://a24.asmdc.org/press-releases/20251120-calfresh-program-relaunches-make-healthy-food-more-affordable\">The program, which first launched in 2023\u003c/a>, is dependent on state-allocated annual funds that are spent until they’re used up, and the 2024 cycle ran out for CalFresh users back in January of this year.\u003c/p>\n\u003cp>But this year, the program has received an injection of $36 million, which is projected to last until summer 2026.\u003c/p>\n\u003cp>In previous years, the CalFresh Fruit and Vegetable EBT Program has made “a real, real difference to so many families,” before its funds were used up, said Assemblymember Alex Lee (D-San José), who chairs the state Legislature’s Human Services Committee with oversight of CalFresh policy.\u003c/p>\n\u003cfigure id=\"attachment_11792620\" class=\"wp-caption aligncenter\" style=\"max-width: 1920px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11792620 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2019/12/ap_17271692702067-ea1b97e98e157d598fa245d9c752f917e6c25c57-e1576950264238.jpg\" alt=\"\" width=\"1920\" height=\"1440\">\u003cfigcaption class=\"wp-caption-text\">The CalFresh Fruit and Vegetable EBT program has officially restarted, offering SNAP recipients up to $60 in free monthly produce. \u003ccite>(Danny Moloshok/AP Photo)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>But despite that, he said, “still only a small percentage of all CalFresh-eligible families are using it.”\u003c/p>\n\u003cp>While only six stores in the Bay Area are participating in the program right now — almost all of them in the South Bay — anyone receiving CalFresh benefits can automatically receive $60 worth of fresh produce each month if they’re able to reach one of these locations.\u003c/p>\n\u003cp>Keep reading for how the CalFresh Fruit and Vegetable EBT Program works, where it’s available and how to redeem your money in-store.\u003c/p>\n\u003cp>And if you don’t need this information yourself right now, consider sharing it with someone else who might: “One in five Californians suffer from food insecurity,” Lee said. “So statistically speaking, you are, or you know someone who is struggling with food.”\u003c/p>\n\u003ch2>Can anyone on CalFresh use the CalFresh Fruit and Vegetable EBT Program?\u003c/h2>\n\u003cp>Yes: If you receive any CalFresh (SNAP) benefits, you have automatic access to the CalFresh Fruit and Vegetable EBT Program at participating stores (see below).\u003c/p>\n\u003cp>You don’t need to apply for anything, as your EBT card itself is your proof of eligibility.\u003c/p>\n\u003ch2>Can I use the CalFresh Fruit and Vegetable EBT Program in any store that accepts EBT?\u003c/h2>\n\u003cp>No: You’ll need to visit one of the specific stores participating in the program.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>In the Bay Area, almost all of these stores are in Santa Clara County:\u003c/p>\n\u003cul>\n\u003cli>Santa Fe Foods, 860 White Road, San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 204 Willow St., San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 1003 Lincoln Ave., San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 2620 Alum Rock Ave., San José\u003c/li>\n\u003cli>Arteaga’s Food Center, 6906 Automall Pkwy., Gilroy\u003c/li>\n\u003c/ul>\n\u003cp>In Alameda County, you can use the program at:\u003c/p>\n\u003cul>\n\u003cli>Santa Fe Foods, 7356 Thornton Ave., Newark\u003c/li>\n\u003c/ul>\n\u003cp>There are also participating stores in Monterey and Salinas counties, and several in the Los Angeles area. See a full list of grocery stores participating in \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">the CalFresh Fruit and Vegetable EBT Program\u003c/a>.\u003c/p>\n\u003ch2>How do I use the CalFresh Fruit and Vegetable EBT Program in the store?\u003c/h2>\n\u003cp>First, make sure you’re in one of \u003ca href=\"https://www.cdss.ca.gov/inforesources/ebt/california-fruit-vegetable-ebt-pilot-project\">the stores participating in the program\u003c/a> — mistakes can happen — and that you’ve brought your EBT card with you.\u003c/p>\n\u003cp>Next, do your shopping as normal, and pick up fresh fruits and vegetables as part of your trip. You don’t have to separate the produce or pay for it in a different transaction.\u003c/p>\n\u003cp>At the register, tell the cashier you’d like to use your EBT card to pay for your shopping, like you usually would. When it comes to the fresh fruits and vegetables in your cart, you’ll initially see the costs of those particular items come off your EBT funds — but then those funds will be immediately returned, making that produce effectively free at the register.\u003c/p>\n\u003cfigure id=\"attachment_11943822\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11943822 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2023/03/GettyImages-1144627849-scaled-e1764880413771.jpg\" alt=\"A young Asian man with short dark hair and round glasses carries a 1-year-old girl, with tiny black pigtails, in a harness on his chest, with the girl facing out. They stand in the light of a vegetable display in a supermarket. The man holds a plastic container full of green vegetables, maybe cucumbers, smiling as his daughter reaches out to touch the box.\" width=\"2000\" height=\"1334\">\u003cfigcaption class=\"wp-caption-text\">If you receive any CalFresh (SNAP) benefits, you have automatic access to the CalFresh Fruit and Vegetable EBT Program at participating stores. \u003ccite>(d3sign/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Another way of seeing it: If your cart amounts to $15 of EBT-eligible food, including $5 of produce, you’ll initially see $15 debited from your card on the screen — but then you’ll see the instant rebate of $5 for your produce, meaning your final receipt will only be $10.\u003c/p>\n\u003cp>“People don’t have to enroll and do anything different; they don’t have to keep track of some paper coupon or some other card,” said Eli Zigas, executive director of Fullwell: the Bay Area nonprofit advocacy organization partnering with the state to administer the program this year.\u003c/p>\n\u003cp>“It’s all built into the EBT card at the participating locations,” he said.\u003c/p>\n\u003cp>And while you can get these instant rebates for up to $60 worth of produce each month, remember: You don’t have to “spend” that $60 up in one transaction. Your EBT will automatically keep track of your produce purchases and just stop issuing the instant rebates once you’ve hit that $60 cap for the month.\u003c/p>\n\u003ch2>Does the amount of produce I can buy using the CalFresh Fruit and Vegetable EBT Program depend on how much I’m receiving in CalFresh benefits?\u003c/h2>\n\u003cp>No: Every CalFresh household can get up to $60 of free fresh fruits and vegetables with their EBT card, regardless of the amount of benefits they receive. It’s a flat amount for all SNAP users in the state.\u003c/p>\n\u003ch2>My EBT balance is at $0 right now. Can I still use the CalFresh Fruit and Vegetable EBT Program?\u003c/h2>\n\u003cp>No: To get the instant rebate on money spent on fresh fruit and vegetables, you’ll first need to actually spend those funds using your EBT card — even though you’ll immediately get the money back onto that card.\u003c/p>\n\u003cp>If you don’t have any money on your EBT card available, you’ll have to wait until your CalFresh funds are reloaded next month to be able to use the program again. But remember that if your EBT funds are running low, you can still spend a smaller amount — or whatever’s available on your card — on fresh fruit and vegetables and receive the money back instantly, until you’ve maxed out that $60-per-month cap.\u003c/p>\n\u003ch2>Is there a deadline to use the CalFresh Fruit and Vegetable EBT Program?\u003c/h2>\n\u003cp>The $36 million approved in the most recent state budget by the California legislature and Gov. Gavin Newsom for the CalFresh Fruit and Vegetable EBT Program “is three and a half times more money than this program has ever had previously for an annual cycle,” Zigas said.\u003c/p>\n\u003cp>In previous years, Lee said, the funding would last for different periods “because the program was so wildly successful and oversubscribed that it would run out for a while.”\u003c/p>\n\u003cfigure id=\"attachment_11104718\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-11104718 size-full\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2016/09/11104717-thumb-e1764880797557.jpg\" alt=\"\" width=\"2000\" height=\"1350\">\u003cfigcaption class=\"wp-caption-text\">CalFresh (SNAP) recipients have automatic access to the CalFresh Fruit and Vegetable EBT Program at participating stores. \u003ccite>(Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>So what about 2026? “We estimate, based on previous usage, that the program will have funds to run through the summer,” Zigas said.\u003c/p>\n\u003cp>But after summer arrives, Zigas said, “it’s all going to depend on what the usage is, and whether there’s renewed funding.” So while you still have many months to try the program, you shouldn’t wait too long — not least because each month that passes will bring another $60 for you to spend on produce.\u003c/p>\n\u003cp>In the wake of \u003ca href=\"https://www.kqed.org/news/12062685/eating-for-survival-with-november-snap-delays-how-will-bay-area-families-cope\">the SNAP delays caused by the government shutdown\u003c/a>, “I think people have seen recently more than ever before how important CalFresh is and how much people are struggling to put food on the table,” Zigas said. “We would love to see this program not only operate continuously all year long without interruption, but also expand — because it’s a limited number of grocery stores right now offering this program, and it could be so much bigger.”\u003c/p>\n\u003ch2>Is the CalFresh Fruit and Vegetable EBT Program the same as Market Match, and can I use both?\u003c/h2>\n\u003cp>\u003ca href=\"https://marketmatch.org/\">Market Match\u003c/a> is a statewide program that distributes funds to farmers’ markets across California, allowing people using CalFresh to “match” an amount of their choosing from their EBT card at the market with tokens to spend at that location — essentially doubling their funds.\u003c/p>\n\u003cblockquote class=\"tiktok-embed\" style=\"max-width: 605px;min-width: 325px\" cite=\"https://www.tiktok.com/@kqedofficial/video/7244672340460637482\" data-video-id=\"7244672340460637482\">\n\u003csection>\u003ca title=\"@kqedofficial\" href=\"https://www.tiktok.com/@kqedofficial?refer=embed\" target=\"_blank\" rel=\"noopener\">@kqedofficial\u003c/a> If you use CalFresh, otherwise known as food stamps, you could be getting extra money to spend at your local farmer’s market. It’s called Market Match, and here’s a step-by-step guide for when you use your EBT card there. \u003ca title=\"calfresh\" href=\"https://www.tiktok.com/tag/calfresh?refer=embed\" target=\"_blank\" rel=\"noopener\">#CalFresh\u003c/a> \u003ca title=\"foodstamps\" href=\"https://www.tiktok.com/tag/foodstamps?refer=embed\" target=\"_blank\" rel=\"noopener\">#FoodStamps\u003c/a> \u003ca title=\"ebt\" href=\"https://www.tiktok.com/tag/ebt?refer=embed\" target=\"_blank\" rel=\"noopener\">#EBT\u003c/a> \u003ca title=\"farmersmarket\" href=\"https://www.tiktok.com/tag/farmersmarket?refer=embed\" target=\"_blank\" rel=\"noopener\">#FarmersMarket\u003c/a> \u003ca title=\"♬ original sound - kqed\" href=\"https://www.tiktok.com/music/original-sound-7244672377030757162?refer=embed\" target=\"_blank\" rel=\"noopener\">♬ original sound – kqed\u003c/a>\u003c/section>\n\u003c/blockquote>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Market Match is a separate state program from the CalFresh Fruit and Vegetable EBT Program, but people on CalFresh can use both programs.\u003c/p>\n\u003cp>\u003ca href=\"https://marketmatch.org/\">Learn more about the Market Match program\u003c/a>, and watch KQED’s video on how to use your EBT card at your local market.\u003c/p>\n\u003ch2>Why does the CalFresh Fruit and Vegetable EBT Program focus on fresh produce specifically?\u003c/h2>\n\u003cp>The program’s focus on fresh fruit and vegetables “is recognizing that CalFresh benefits, as good as they are, are often insufficient for people to afford the food that they want for their families,” Zigas said.\u003c/p>\n\u003cp>This is especially true of fresh fruits and vegetables, he said, “which are harder to justify buying when you have less income because they’re not shelf stable, and you don’t know if your kids are necessarily going to like them.\u003c/p>\n\u003cp>“People would like to buy fresh fruits and vegetables, and often just don’t feel like they can make that choice — or afford it,” he said.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"title": "Trump’s Big Beautiful Bill to Cost San Francisco $400 Million, End Care for Thousands",
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"content": "\u003cp>President \u003ca href=\"https://www.kqed.org/news/tag/donald-trump\">Donald Trump\u003c/a>’s One Big Beautiful Bill Act is expected to cut hundreds of millions of dollars annually from \u003ca href=\"https://www.kqed.org/news/tag/san-francisco\">San Francisco\u003c/a>’s budget, with up to 50,000 people potentially losing access to public benefits.\u003c/p>\n\u003cp>That’s according to a new report from the San Francisco Department of Public Health and Human Services, which estimates the federal budget could cost the city up to $400 million annually once fully implemented in 2038.\u003c/p>\n\u003cp>“Our economy is recovering, and we made real progress eliminating hundreds of millions of dollars every year from our structural deficit,” Mayor Daniel Lurie said in a statement. “But these changes at the state and federal level represent a real threat to San Francisco, to our residents and to our budget.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Signed into law on July 4, the Big Beautiful Bill, as it’s officially known, strips federal funding for a variety of public healthcare programs and the Supplemental Nutrition Assistance Program, while cutting taxes for the wealthiest Americans by tens of thousands of dollars.\u003c/p>\n\u003cp>The Department of Public Health stands to lose $315 million in 2027–28 alone, and the city’s Department of Human Services, which administers CalFresh, the state’s food stamp program, estimates it will lose $81 million annually. Around 21,000 San Franciscans could lose food benefits by 2027 if they do not have an income, largely due to newly imposed work requirements.\u003c/p>\n\u003cp>About 112,000 San Franciscans receive food assistance through CalFresh, according to the report.[aside postID=news_12064551 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/GettyImages-1352132356-2000x1333.jpg']“The strict work and paperwork requirements are really about layering on a whole lot of red tape,” said Tanis Crosby, executive director of the San Francisco-Marin Food Bank, adding that CalFresh and other SNAP programs already have income limits and work requirements. “This will all make a big administrative entanglement and create more burden and disinventive for people who need and deserve benefits to even apply.”\u003c/p>\n\u003cp>Between 25,000 and 50,000 San Franciscans are also projected to lose access to Medi-Cal, the report shows. Undocumented residents are particularly vulnerable to the cuts, and starting in January, Medi-Cal recipients will have more hurdles to jump through for benefits, including verifying their eligibility every six months rather than once per year.\u003c/p>\n\u003cp>The city is already charting out mitigation strategies, including keeping residents enrolled in benefits programs. It is also looking to expand programs like Healthy San Francisco, a city program that provides health coverage for residents who are not eligible for Medi-Cal and Medicare.\u003c/p>\n\u003cp>“Despite these actions, the City and County will face difficult financial decisions, and we will need to prioritize programs, services and staffing,” the report reads.\u003c/p>\n\u003cp>The dramatic projections come after the city earlier this year cut millions from its own budget in order to balance an $800 million shortfall.\u003c/p>\n\u003cp>“We are really concerned about what this means for people who are just struggling to make ends meet,” Crosby said. “We have among the highest rates of food insecurity … There is a lot of opportunity for bold change that we can make within our state.”\u003c/p>\n\u003cp>Lurie’s budget, passed earlier this year, anticipated federal cuts and included $400 million in reserves to help combat future shortfalls. The city is now preparing to start developing its next annual budget.\u003c/p>\n\u003cp>“Over the next several months, I will work with the Board of Supervisors, community leaders, and residents across the city to ensure we take care of San Franciscans and deliver another responsible budget that supports our residents and strengthens our recovery,” Lurie said.\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>President \u003ca href=\"https://www.kqed.org/news/tag/donald-trump\">Donald Trump\u003c/a>’s One Big Beautiful Bill Act is expected to cut hundreds of millions of dollars annually from \u003ca href=\"https://www.kqed.org/news/tag/san-francisco\">San Francisco\u003c/a>’s budget, with up to 50,000 people potentially losing access to public benefits.\u003c/p>\n\u003cp>That’s according to a new report from the San Francisco Department of Public Health and Human Services, which estimates the federal budget could cost the city up to $400 million annually once fully implemented in 2038.\u003c/p>\n\u003cp>“Our economy is recovering, and we made real progress eliminating hundreds of millions of dollars every year from our structural deficit,” Mayor Daniel Lurie said in a statement. “But these changes at the state and federal level represent a real threat to San Francisco, to our residents and to our budget.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Signed into law on July 4, the Big Beautiful Bill, as it’s officially known, strips federal funding for a variety of public healthcare programs and the Supplemental Nutrition Assistance Program, while cutting taxes for the wealthiest Americans by tens of thousands of dollars.\u003c/p>\n\u003cp>The Department of Public Health stands to lose $315 million in 2027–28 alone, and the city’s Department of Human Services, which administers CalFresh, the state’s food stamp program, estimates it will lose $81 million annually. Around 21,000 San Franciscans could lose food benefits by 2027 if they do not have an income, largely due to newly imposed work requirements.\u003c/p>\n\u003cp>About 112,000 San Franciscans receive food assistance through CalFresh, according to the report.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“The strict work and paperwork requirements are really about layering on a whole lot of red tape,” said Tanis Crosby, executive director of the San Francisco-Marin Food Bank, adding that CalFresh and other SNAP programs already have income limits and work requirements. “This will all make a big administrative entanglement and create more burden and disinventive for people who need and deserve benefits to even apply.”\u003c/p>\n\u003cp>Between 25,000 and 50,000 San Franciscans are also projected to lose access to Medi-Cal, the report shows. Undocumented residents are particularly vulnerable to the cuts, and starting in January, Medi-Cal recipients will have more hurdles to jump through for benefits, including verifying their eligibility every six months rather than once per year.\u003c/p>\n\u003cp>The city is already charting out mitigation strategies, including keeping residents enrolled in benefits programs. It is also looking to expand programs like Healthy San Francisco, a city program that provides health coverage for residents who are not eligible for Medi-Cal and Medicare.\u003c/p>\n\u003cp>“Despite these actions, the City and County will face difficult financial decisions, and we will need to prioritize programs, services and staffing,” the report reads.\u003c/p>\n\u003cp>The dramatic projections come after the city earlier this year cut millions from its own budget in order to balance an $800 million shortfall.\u003c/p>\n\u003cp>“We are really concerned about what this means for people who are just struggling to make ends meet,” Crosby said. “We have among the highest rates of food insecurity … There is a lot of opportunity for bold change that we can make within our state.”\u003c/p>\n\u003cp>Lurie’s budget, passed earlier this year, anticipated federal cuts and included $400 million in reserves to help combat future shortfalls. The city is now preparing to start developing its next annual budget.\u003c/p>\n\u003cp>“Over the next several months, I will work with the Board of Supervisors, community leaders, and residents across the city to ensure we take care of San Franciscans and deliver another responsible budget that supports our residents and strengthens our recovery,” Lurie said.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"slug": "snap-benefits-hung-in-limbo-for-weeks-it-was-a-peek-at-life-under-long-term-cuts",
"title": "SNAP Benefits Hung in Limbo for Weeks. It Was a Peek at Life Under Long-Term Cuts",
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"content": "\u003cp>She’d been waiting for over an hour, and Trozalla Smith was still nowhere near the front of the line.\u003c/p>\n\u003cp>Outside the East Oakland Collective’s \u003ca href=\"https://www.kqed.org/news/12061440/calfresh-snap-ebt-shutdown-find-food-banks-near-me-san-francisco-bay-area-alameda-oakland-contra-costa-newsom-national-guard\">food pantry,\u003c/a> the mass of people stretched half a block in either direction around her. Women with babies strapped to their backs shifted their weight from one foot to another, bored kids sat on the sidewalk, and elderly men stood stiffly in place as they waited to pick up whatever was left of that week’s offerings — fresh produce, instant ramen, milk and, if they were lucky, eggs and meat.\u003c/p>\n\u003cp>It was the end of October, and food pantries were absorbing the shock of around 5.5 million Californians anticipating \u003ca href=\"https://www.kqed.org/news/12060770/snap-calfresh-food-stamps-government-shutdown-november-payments-ebt\">delays to their federal food benefits\u003c/a> amid the government shutdown. Unsure of the status of her aid, Smith, 24, was relying entirely on pantries to feed herself and her boyfriend. “It’s our lifeline,” she said.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The uncertainty was only the latest reminder of how precarious life on the economic margins already is. The struggle to afford one of the country’s most expensive regions, with grocery prices still soaring, started long before the shutdown and will continue long after it finally ended on Nov. 12.\u003c/p>\n\u003cp>For two weeks, the country’s largest anti-hunger program hung in the balance — and it may have been only a glimpse of what’s to come.\u003c/p>\n\u003cp>As Smith and thousands more across the Bay Area scrambled to get by during the shutdown, state leaders were wrestling with a more enduring threat to food aid: policy changes recently signed into law by President Trump that \u003ca href=\"https://calbudgetcenter.org/resources/federal-funding-cuts-to-snap-calfresh-will-have-sweeping-impacts-on-californians/?utm_source=chatgpt.com\">are expected to reduce\u003c/a> benefits for over 3 million California households.\u003c/p>\n\u003cfigure id=\"attachment_12064444\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064444\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith arrives at the Alameda Food Bank on Friday, Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>New eligibility limits and benefit reductions in the One Big Beautiful Bill Act \u003ca href=\"https://lao.ca.gov/Publications/Detail/5090\">mean some 400,000 to 750,000 Californians\u003c/a> could lose access to the Supplemental Nutrition Assistance Program altogether, according to estimates by the state Legislative Analyst’s Office and policy experts.\u003c/p>\n\u003cp>And all the recent attention on SNAP has \u003ca href=\"https://newrepublic.com/article/203120/trump-snap-food-stamps\">placed the program\u003c/a> in the Trump administration’s \u003ca href=\"https://www.politico.com/news/2025/11/14/trump-usda-snap-participants-reapply-benefits-00651874\">crosshairs\u003c/a>, leading many to brace for still more blows to food aid.\u003c/p>\n\u003cp>“These are unprecedented changes to the program that will have impacts for many years,” David Swanson Hollinger, chief deputy director at the California Department of Social Services, \u003ca href=\"https://www.senate.ca.gov/media-archive?time%5bmedia-element-18223%5d=2999.428751\">told a state Senate committee\u003c/a> last week, warning that lawmakers will have to “reimagine our path forward.”\u003c/p>\n\u003ch2>‘Everything is so expensive’\u003c/h2>\n\u003cp>Some of the newly enacted changes haven’t yet rolled out in California, and others are just beginning to take effect, but staff at the East Oakland Collective said they’d heard from several clients who unexpectedly had their benefits cut in October.\u003c/p>\n\u003cp>Among them was Monica Thompson, a 64-year-old who has breast cancer and was one of the first to get in line that morning. Her assistance was cut from about $300 down to $24, she said, screwing up her face. “What can I do with $24?”\u003c/p>\n\u003cp>In the last week of October, the collective had already served 100 more families than usual, according to executive director Candice Elder.\u003c/p>\n\u003cfigure id=\"attachment_12064446\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064446\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Shopping carts are parked around the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Standing in line that morning, a pregnant woman with a toddler in a stroller checked the state benefits app on her phone for updates. “November benefits will likely be delayed,” Taylor Ducote read, scrolling through the FAQs with exasperation.\u003c/p>\n\u003cp>“The fear that we have to live with every day until we find out if we’re going to get it or not … it’s just really nerve-wracking and scary for our kids,” she said.\u003c/p>\n\u003cp>Ducote had just gotten housing four months earlier after half a decade of homelessness, and she wondered aloud how she’d pay her rent and utilities if she had to buy food out of pocket. Already, she was desperate by the end of the month.[aside postID=news_12061440 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/06/013_KQED_SanFranciscoMarinFoodBank_03182020_9229_qed.jpg']The night before, she said, she got caught stealing from a grocery store. She didn’t get arrested, but she was humiliated. “You think I want to be right here stealing so my son can get milk?” she had told the security guard. “Look what I’m stealing: toilet paper, diapers.”\u003c/p>\n\u003cp>A few miles away, Ana Hoover, 54, stood in line at the Berkeley Food Pantry. She said she’d been out of work since December and was relying on food stamps, pantries and occasional gigs she found through an event staffing company or on NextDoor to make ends meet.\u003c/p>\n\u003cp>Every month, she used up her SNAP benefits at least two weeks before they were replenished.\u003c/p>\n\u003cp>Like Ducote, the prospect of losing them altogether left her unsure about how she’d stay housed and take care of other basic needs. She’d been homeless for three years until recently, and she now pays $1,050 a month for a room at the YMCA.\u003c/p>\n\u003cp>“Everything is so expensive,” she said. “Food stamps doesn’t cover toothpaste, toothbrushes … [and] now the money is also going for food.”\u003c/p>\n\u003cfigure id=\"attachment_12064885\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064885\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith shops at the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The added stress of losing her $300 in food aid rippled across her life in ways big and small. It put more obstacles on her path back to the workforce. How would she pay for transportation to jobs? She rationed the mascara, lipstick and deodorant that gave her the confidence to go to interviews.\u003c/p>\n\u003cp>She had a gig coming up as an usher for an event at the Moscone Center, and she needed an all-black outfit. “I went into a panic because I’m like, ‘Oh, my God, I need to buy black shoes.’”\u003c/p>\n\u003cp>She aims to apply for three jobs a day. “I need to be focusing,” she said. “When you’re almost in a panic, how can you focus and how can you be productive?”\u003c/p>\n\u003ch2>The power of choice\u003c/h2>\n\u003cp>The next week, Smith pushed a shopping cart through the Alameda Food Bank. She had applied for CalFresh, \u003ca href=\"https://www.kqed.org/news/12063660/california-moves-to-protect-calfresh-payments-from-federal-confusion-and-chaos\">California’s version of SNAP\u003c/a>, in early October, after she lost her job as a home health aide, and she received emergency benefits for the month.\u003c/p>\n\u003cp>While she waited on approval, she created a daily schedule of food pantries and bused from one to another, patching together meals from the hodgepodge of dry goods and produce available and figuring out which were worth her time. This bank, with its brand new building and heaping bins of apples and potatoes, was one of the best she’d found.\u003c/p>\n\u003cfigure id=\"attachment_12064445\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064445\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith shops at the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Today, she was most excited about the fresh strawberries — usually too expensive to buy, and often starting to mold by the time she found them at food pantries. Those pantries rely heavily on the Alameda County Community Food Bank, which fills their shelves with a mix of food from federal programs, donations, bulk farm purchases and surplus groceries that are sometimes on the verge of expiring.\u003c/p>\n\u003cp>“You have to eat it that day or the next, which makes it hard,” Smith said. These berries, though, looked perfectly fresh.\u003c/p>\n\u003cp>Each bin listed an item limit on the side, so Smith had learned to shop carefully. “You can get four apples,” she said, hunting through the bin for the largest she could find. “You’ll get fuller with a bigger apple, but they tend to be more bruised. It’s a bit like a scavenger hunt.”\u003c/p>\n\u003cp>That the new, sprawling food bank was designed to mimic the experience of shopping wasn’t lost on Smith. “I like this place because it makes you feel more like a regular person,” she said. “You get to shop for your food.”[aside postID=news_12063723 hero='https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251110-COLLEGE-STUDENTS-CALFRESH-MD-01-KQED.jpg']She was grateful for the semblance of choice, but what the SNAP program provided was the real thing — something people pointed out again and again as they faced the prospect of going without their benefits.\u003c/p>\n\u003cp>“I get to cook. I refuse to go to them fast-food places,” said Anthony Cassidy, standing outside the food bank with a basket full of fruits and vegetables. “I like making stew.”\u003c/p>\n\u003cp>The 75-year-old Vietnam War veteran said he spent decades addicted to heroin, in and out of prison and homelessness, and was now sober and stably housed.\u003c/p>\n\u003cp>“I’m bound and determined to live out my days healthy and free,” he said. “SNAP has really helped me, allowed me to get some food that I like instead of stuff that I had to get.”\u003c/p>\n\u003cp>In a single week, Smith spent some 20 hours busing to and from six pantries, waiting in line and picking up food.\u003c/p>\n\u003cp>“My body’s tired today, really tired,” she said, the day after her trip to the Alameda Food Bank. She was back in East Oakland, making her way to the bus stop after visiting two food pantries on MacArthur Boulevard. She struggled under the weight of three heavy tote bags loaded with watermelon, butternut squash, potatoes and pears. In her free hand, she balanced a pizza, an unexpected pantry score.\u003c/p>\n\u003cp>“It’s definitely going to hurt later on tonight,” she said.\u003c/p>\n\u003cfigure id=\"attachment_12064448\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064448\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith stands across advertisements for CalFresh as she holds her groceries from the Alameda Food Bank at the 12th Street BART Station in Oakland on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Smith has lupus, an autoimmune condition that makes her joints ache and some days, leaves her too exhausted to get out of bed. She was diagnosed at 8 years old, she said, after a series of mysterious rashes, fevers and aches had perplexed doctors for nearly two years.\u003c/p>\n\u003cp>In 2023, the illness forced her to come home from college at Emory University in Atlanta. She developed pericarditis, a swelling of the tissue surrounding her heart, and doctors recommended she take a break.\u003c/p>\n\u003cp>“I was on a lot of steroids, couldn’t walk at that point,” she said. Still, she was devastated to leave the school, where she was on a pre-med track. “I loved it so much,” she said.\u003c/p>\n\u003cp>Back home after a 30-minute bus ride and 10-minute walk, Smith and her boyfriend, 24-year-old Kelinde Secrease, hoisted the groceries onto the counter.\u003c/p>\n\u003cp>She pulled eggs from a tote triumphantly. The pantries often ran out, and she’d gotten in line an hour and a half before the East Oakland Collective opened in order to bring these home.\u003c/p>\n\u003cfigure id=\"attachment_12064450\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064450\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith puts away groceries from the Alameda food bank in her fridge at her family home in San Leandro on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>A few days earlier, Secrease had caught himself doing something he hadn’t done in a long time: wondering what he wanted to eat.\u003c/p>\n\u003cp>“I had a realization where I was like, wow — even being able to say ‘What do I want to eat?’ is a very powerful statement that I’m very grateful for,” he said. Before they’d learned to navigate the patchwork of pantries in the area, with Smith out of work and his own hours stuck at just 12 a week, food had been so limited that eating stopped feeling like a choice at all.\u003c/p>\n\u003cp>Having choices allowed him to enjoy food again. “It doesn’t feel so laborious having to eat because you’re eating something that you really don’t want to,” he said.\u003c/p>\n\u003cp>For people like Smith and Secrease, going without federal food aid doesn’t necessarily mean going hungry. But it pushes their already precarious budget to the breaking point, forcing them to scramble for rent and utilities, bus fare, tampons and toothpaste. Necessity strips away choice, and with it, the small freedoms that make life feel like more than survival. “When you have options, you have freedom,” Secrease said.\u003c/p>\n\u003cp>For the moment, the couple figured they had enough food to last them a week. Smith was relieved she’d have that time to focus on applying for jobs and tending to her health. But first they had to chop, freeze, roast and juice their way through the small mountain of produce to keep it from going to waste. After six hours in the kitchen, they had a freezer and refrigerator full of food.\u003c/p>\n\u003ch2>Some relief, but uncertainty remains\u003c/h2>\n\u003cp>A week into November, Hoover stood in the YMCA residence’s shared kitchen, chopping onion, potato and bell pepper to add to a roasting pan where a whole chicken sizzled in the oven.\u003c/p>\n\u003cp>“I love to cook, it’s one of my favorite things to do,” she said.\u003c/p>\n\u003cp>She’d gotten the bird for under $10 at Trader Joe’s; the rest of the meal came from the Berkeley Food Pantry.\u003c/p>\n\u003cfigure id=\"attachment_12064440\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064440\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Ana Hoover checks out her groceries at her local Trader Joe’s in Berkeley on Thursday, Nov. 13, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>With the month’s food stamps still in limbo amid federal court challenges and the ongoing government shutdown, she called the state’s EBT helpline, hoping for answers.\u003c/p>\n\u003cp>“Your CalFresh balance is $0.61,” a recorded voice said. “You have one future benefit added to the account. CalFresh benefits available on Nov. 10 for $298.00.”\u003c/p>\n\u003cp>“Oh, my God, what a lifesaver!” Hoover said. “Oh, my God.”\u003c/p>\n\u003cp>She covered her face with her hands and burst into tears. “The stress level — feeling like, how am I going to do this,” she said. “You have no idea what relief.”\u003c/p>\n\u003cfigure id=\"attachment_12064441\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064441\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Ana Hoover, whose SNAP benefits were delayed by the government shutdown, uses her EBT card to pay for her groceries at her local Trader Joe’s in Berkeley on Nov. 13, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Earlier that week, Smith had come home from a three-hour food pantry trip to a letter from the county. Her CalFresh benefits were being denied, the letter explained, because she had not submitted proof of income. She was deflated and frustrated. “I don’t understand. I don’t have any income,” she said.\u003c/p>\n\u003cp>By mid-November, Smith had landed a part-time nanny position, Secrease was working full-time, midnight to 7 a.m., training robots to fold clothes and bus tables, and Hoover was still picking up gigs while applying for jobs.\u003c/p>\n\u003cp>Smith was again waiting to hear back about her CalFresh case after submitting new income documents, and Hoover had $58 left in her account — just enough to make a Thanksgiving meal with the free turkey she’d learned a local pantry was offering.\u003c/p>\n\u003cfigure id=\"attachment_12064439\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064439\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Ana Hoover shops at her local Trader Joe’s in Berkeley on Nov. 13, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>For both women, the last month had deepened their distrust of a system meant to catch them when they fell. “I have always felt that these types of benefits could end anytime,” Hoover said, but that fear no longer feels hypothetical.\u003c/p>\n\u003cp>Republicans have long sought to cut federal funding for food benefits, implement stricter work requirements and shift the burden to states. After Trump signed some of those restrictions into law this year, the shutdown showed what could follow if federal benefits are further curtailed.\u003c/p>\n\u003cp>Smith took some comfort in knowing she found a way forward through sheer tenacity, but the effort had caused her lupus to flare.\u003c/p>\n\u003cp>As she lay in bed, she hoped the food in the freezer would last long enough for her to recover. Then she’d pull up her pantry schedule, pack her tote bags and do it all over again.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"excerpt": "The shutdown is over, but the panic over delayed benefits is only the latest reminder of how precarious life is on the economic margins — and what could come under cuts by the Trump administration.",
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"title": "SNAP Benefits Hung in Limbo for Weeks. It Was a Peek at Life Under Long-Term Cuts | KQED",
"description": "The shutdown is over, but the panic over delayed benefits is only the latest reminder of how precarious life is on the economic margins — and what could come under cuts by the Trump administration.",
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"headline": "SNAP Benefits Hung in Limbo for Weeks. It Was a Peek at Life Under Long-Term Cuts",
"datePublished": "2025-11-20T09:54:12-08:00",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>She’d been waiting for over an hour, and Trozalla Smith was still nowhere near the front of the line.\u003c/p>\n\u003cp>Outside the East Oakland Collective’s \u003ca href=\"https://www.kqed.org/news/12061440/calfresh-snap-ebt-shutdown-find-food-banks-near-me-san-francisco-bay-area-alameda-oakland-contra-costa-newsom-national-guard\">food pantry,\u003c/a> the mass of people stretched half a block in either direction around her. Women with babies strapped to their backs shifted their weight from one foot to another, bored kids sat on the sidewalk, and elderly men stood stiffly in place as they waited to pick up whatever was left of that week’s offerings — fresh produce, instant ramen, milk and, if they were lucky, eggs and meat.\u003c/p>\n\u003cp>It was the end of October, and food pantries were absorbing the shock of around 5.5 million Californians anticipating \u003ca href=\"https://www.kqed.org/news/12060770/snap-calfresh-food-stamps-government-shutdown-november-payments-ebt\">delays to their federal food benefits\u003c/a> amid the government shutdown. Unsure of the status of her aid, Smith, 24, was relying entirely on pantries to feed herself and her boyfriend. “It’s our lifeline,” she said.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The uncertainty was only the latest reminder of how precarious life on the economic margins already is. The struggle to afford one of the country’s most expensive regions, with grocery prices still soaring, started long before the shutdown and will continue long after it finally ended on Nov. 12.\u003c/p>\n\u003cp>For two weeks, the country’s largest anti-hunger program hung in the balance — and it may have been only a glimpse of what’s to come.\u003c/p>\n\u003cp>As Smith and thousands more across the Bay Area scrambled to get by during the shutdown, state leaders were wrestling with a more enduring threat to food aid: policy changes recently signed into law by President Trump that \u003ca href=\"https://calbudgetcenter.org/resources/federal-funding-cuts-to-snap-calfresh-will-have-sweeping-impacts-on-californians/?utm_source=chatgpt.com\">are expected to reduce\u003c/a> benefits for over 3 million California households.\u003c/p>\n\u003cfigure id=\"attachment_12064444\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064444\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00687_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith arrives at the Alameda Food Bank on Friday, Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>New eligibility limits and benefit reductions in the One Big Beautiful Bill Act \u003ca href=\"https://lao.ca.gov/Publications/Detail/5090\">mean some 400,000 to 750,000 Californians\u003c/a> could lose access to the Supplemental Nutrition Assistance Program altogether, according to estimates by the state Legislative Analyst’s Office and policy experts.\u003c/p>\n\u003cp>And all the recent attention on SNAP has \u003ca href=\"https://newrepublic.com/article/203120/trump-snap-food-stamps\">placed the program\u003c/a> in the Trump administration’s \u003ca href=\"https://www.politico.com/news/2025/11/14/trump-usda-snap-participants-reapply-benefits-00651874\">crosshairs\u003c/a>, leading many to brace for still more blows to food aid.\u003c/p>\n\u003cp>“These are unprecedented changes to the program that will have impacts for many years,” David Swanson Hollinger, chief deputy director at the California Department of Social Services, \u003ca href=\"https://www.senate.ca.gov/media-archive?time%5bmedia-element-18223%5d=2999.428751\">told a state Senate committee\u003c/a> last week, warning that lawmakers will have to “reimagine our path forward.”\u003c/p>\n\u003ch2>‘Everything is so expensive’\u003c/h2>\n\u003cp>Some of the newly enacted changes haven’t yet rolled out in California, and others are just beginning to take effect, but staff at the East Oakland Collective said they’d heard from several clients who unexpectedly had their benefits cut in October.\u003c/p>\n\u003cp>Among them was Monica Thompson, a 64-year-old who has breast cancer and was one of the first to get in line that morning. Her assistance was cut from about $300 down to $24, she said, screwing up her face. “What can I do with $24?”\u003c/p>\n\u003cp>In the last week of October, the collective had already served 100 more families than usual, according to executive director Candice Elder.\u003c/p>\n\u003cfigure id=\"attachment_12064446\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064446\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00936_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Shopping carts are parked around the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Standing in line that morning, a pregnant woman with a toddler in a stroller checked the state benefits app on her phone for updates. “November benefits will likely be delayed,” Taylor Ducote read, scrolling through the FAQs with exasperation.\u003c/p>\n\u003cp>“The fear that we have to live with every day until we find out if we’re going to get it or not … it’s just really nerve-wracking and scary for our kids,” she said.\u003c/p>\n\u003cp>Ducote had just gotten housing four months earlier after half a decade of homelessness, and she wondered aloud how she’d pay her rent and utilities if she had to buy food out of pocket. Already, she was desperate by the end of the month.\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>The night before, she said, she got caught stealing from a grocery store. She didn’t get arrested, but she was humiliated. “You think I want to be right here stealing so my son can get milk?” she had told the security guard. “Look what I’m stealing: toilet paper, diapers.”\u003c/p>\n\u003cp>A few miles away, Ana Hoover, 54, stood in line at the Berkeley Food Pantry. She said she’d been out of work since December and was relying on food stamps, pantries and occasional gigs she found through an event staffing company or on NextDoor to make ends meet.\u003c/p>\n\u003cp>Every month, she used up her SNAP benefits at least two weeks before they were replenished.\u003c/p>\n\u003cp>Like Ducote, the prospect of losing them altogether left her unsure about how she’d stay housed and take care of other basic needs. She’d been homeless for three years until recently, and she now pays $1,050 a month for a room at the YMCA.\u003c/p>\n\u003cp>“Everything is so expensive,” she said. “Food stamps doesn’t cover toothpaste, toothbrushes … [and] now the money is also going for food.”\u003c/p>\n\u003cfigure id=\"attachment_12064885\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064885\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPdelaysfeature00921_TV_qed-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith shops at the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The added stress of losing her $300 in food aid rippled across her life in ways big and small. It put more obstacles on her path back to the workforce. How would she pay for transportation to jobs? She rationed the mascara, lipstick and deodorant that gave her the confidence to go to interviews.\u003c/p>\n\u003cp>She had a gig coming up as an usher for an event at the Moscone Center, and she needed an all-black outfit. “I went into a panic because I’m like, ‘Oh, my God, I need to buy black shoes.’”\u003c/p>\n\u003cp>She aims to apply for three jobs a day. “I need to be focusing,” she said. “When you’re almost in a panic, how can you focus and how can you be productive?”\u003c/p>\n\u003ch2>The power of choice\u003c/h2>\n\u003cp>The next week, Smith pushed a shopping cart through the Alameda Food Bank. She had applied for CalFresh, \u003ca href=\"https://www.kqed.org/news/12063660/california-moves-to-protect-calfresh-payments-from-federal-confusion-and-chaos\">California’s version of SNAP\u003c/a>, in early October, after she lost her job as a home health aide, and she received emergency benefits for the month.\u003c/p>\n\u003cp>While she waited on approval, she created a daily schedule of food pantries and bused from one to another, patching together meals from the hodgepodge of dry goods and produce available and figuring out which were worth her time. This bank, with its brand new building and heaping bins of apples and potatoes, was one of the best she’d found.\u003c/p>\n\u003cfigure id=\"attachment_12064445\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064445\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00731_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith shops at the Alameda Food Bank on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Today, she was most excited about the fresh strawberries — usually too expensive to buy, and often starting to mold by the time she found them at food pantries. Those pantries rely heavily on the Alameda County Community Food Bank, which fills their shelves with a mix of food from federal programs, donations, bulk farm purchases and surplus groceries that are sometimes on the verge of expiring.\u003c/p>\n\u003cp>“You have to eat it that day or the next, which makes it hard,” Smith said. These berries, though, looked perfectly fresh.\u003c/p>\n\u003cp>Each bin listed an item limit on the side, so Smith had learned to shop carefully. “You can get four apples,” she said, hunting through the bin for the largest she could find. “You’ll get fuller with a bigger apple, but they tend to be more bruised. It’s a bit like a scavenger hunt.”\u003c/p>\n\u003cp>That the new, sprawling food bank was designed to mimic the experience of shopping wasn’t lost on Smith. “I like this place because it makes you feel more like a regular person,” she said. “You get to shop for your food.”\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>She was grateful for the semblance of choice, but what the SNAP program provided was the real thing — something people pointed out again and again as they faced the prospect of going without their benefits.\u003c/p>\n\u003cp>“I get to cook. I refuse to go to them fast-food places,” said Anthony Cassidy, standing outside the food bank with a basket full of fruits and vegetables. “I like making stew.”\u003c/p>\n\u003cp>The 75-year-old Vietnam War veteran said he spent decades addicted to heroin, in and out of prison and homelessness, and was now sober and stably housed.\u003c/p>\n\u003cp>“I’m bound and determined to live out my days healthy and free,” he said. “SNAP has really helped me, allowed me to get some food that I like instead of stuff that I had to get.”\u003c/p>\n\u003cp>In a single week, Smith spent some 20 hours busing to and from six pantries, waiting in line and picking up food.\u003c/p>\n\u003cp>“My body’s tired today, really tired,” she said, the day after her trip to the Alameda Food Bank. She was back in East Oakland, making her way to the bus stop after visiting two food pantries on MacArthur Boulevard. She struggled under the weight of three heavy tote bags loaded with watermelon, butternut squash, potatoes and pears. In her free hand, she balanced a pizza, an unexpected pantry score.\u003c/p>\n\u003cp>“It’s definitely going to hurt later on tonight,” she said.\u003c/p>\n\u003cfigure id=\"attachment_12064448\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064448\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01284_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith stands across advertisements for CalFresh as she holds her groceries from the Alameda Food Bank at the 12th Street BART Station in Oakland on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Smith has lupus, an autoimmune condition that makes her joints ache and some days, leaves her too exhausted to get out of bed. She was diagnosed at 8 years old, she said, after a series of mysterious rashes, fevers and aches had perplexed doctors for nearly two years.\u003c/p>\n\u003cp>In 2023, the illness forced her to come home from college at Emory University in Atlanta. She developed pericarditis, a swelling of the tissue surrounding her heart, and doctors recommended she take a break.\u003c/p>\n\u003cp>“I was on a lot of steroids, couldn’t walk at that point,” she said. Still, she was devastated to leave the school, where she was on a pre-med track. “I loved it so much,” she said.\u003c/p>\n\u003cp>Back home after a 30-minute bus ride and 10-minute walk, Smith and her boyfriend, 24-year-old Kelinde Secrease, hoisted the groceries onto the counter.\u003c/p>\n\u003cp>She pulled eggs from a tote triumphantly. The pantries often ran out, and she’d gotten in line an hour and a half before the East Oakland Collective opened in order to bring these home.\u003c/p>\n\u003cfigure id=\"attachment_12064450\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064450\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE01577_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Trozalla Smith puts away groceries from the Alameda food bank in her fridge at her family home in San Leandro on Nov. 14, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>A few days earlier, Secrease had caught himself doing something he hadn’t done in a long time: wondering what he wanted to eat.\u003c/p>\n\u003cp>“I had a realization where I was like, wow — even being able to say ‘What do I want to eat?’ is a very powerful statement that I’m very grateful for,” he said. Before they’d learned to navigate the patchwork of pantries in the area, with Smith out of work and his own hours stuck at just 12 a week, food had been so limited that eating stopped feeling like a choice at all.\u003c/p>\n\u003cp>Having choices allowed him to enjoy food again. “It doesn’t feel so laborious having to eat because you’re eating something that you really don’t want to,” he said.\u003c/p>\n\u003cp>For people like Smith and Secrease, going without federal food aid doesn’t necessarily mean going hungry. But it pushes their already precarious budget to the breaking point, forcing them to scramble for rent and utilities, bus fare, tampons and toothpaste. Necessity strips away choice, and with it, the small freedoms that make life feel like more than survival. “When you have options, you have freedom,” Secrease said.\u003c/p>\n\u003cp>For the moment, the couple figured they had enough food to last them a week. Smith was relieved she’d have that time to focus on applying for jobs and tending to her health. But first they had to chop, freeze, roast and juice their way through the small mountain of produce to keep it from going to waste. After six hours in the kitchen, they had a freezer and refrigerator full of food.\u003c/p>\n\u003ch2>Some relief, but uncertainty remains\u003c/h2>\n\u003cp>A week into November, Hoover stood in the YMCA residence’s shared kitchen, chopping onion, potato and bell pepper to add to a roasting pan where a whole chicken sizzled in the oven.\u003c/p>\n\u003cp>“I love to cook, it’s one of my favorite things to do,” she said.\u003c/p>\n\u003cp>She’d gotten the bird for under $10 at Trader Joe’s; the rest of the meal came from the Berkeley Food Pantry.\u003c/p>\n\u003cfigure id=\"attachment_12064440\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064440\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00103_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Ana Hoover checks out her groceries at her local Trader Joe’s in Berkeley on Thursday, Nov. 13, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>With the month’s food stamps still in limbo amid federal court challenges and the ongoing government shutdown, she called the state’s EBT helpline, hoping for answers.\u003c/p>\n\u003cp>“Your CalFresh balance is $0.61,” a recorded voice said. “You have one future benefit added to the account. CalFresh benefits available on Nov. 10 for $298.00.”\u003c/p>\n\u003cp>“Oh, my God, what a lifesaver!” Hoover said. “Oh, my God.”\u003c/p>\n\u003cp>She covered her face with her hands and burst into tears. “The stress level — feeling like, how am I going to do this,” she said. “You have no idea what relief.”\u003c/p>\n\u003cfigure id=\"attachment_12064441\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064441\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00125_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Ana Hoover, whose SNAP benefits were delayed by the government shutdown, uses her EBT card to pay for her groceries at her local Trader Joe’s in Berkeley on Nov. 13, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Earlier that week, Smith had come home from a three-hour food pantry trip to a letter from the county. Her CalFresh benefits were being denied, the letter explained, because she had not submitted proof of income. She was deflated and frustrated. “I don’t understand. I don’t have any income,” she said.\u003c/p>\n\u003cp>By mid-November, Smith had landed a part-time nanny position, Secrease was working full-time, midnight to 7 a.m., training robots to fold clothes and bus tables, and Hoover was still picking up gigs while applying for jobs.\u003c/p>\n\u003cp>Smith was again waiting to hear back about her CalFresh case after submitting new income documents, and Hoover had $58 left in her account — just enough to make a Thanksgiving meal with the free turkey she’d learned a local pantry was offering.\u003c/p>\n\u003cfigure id=\"attachment_12064439\" class=\"wp-caption aligncenter\" style=\"max-width: 2000px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-12064439\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED.jpg\" alt=\"\" width=\"2000\" height=\"1333\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED.jpg 2000w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/10/2025/11/251113-SNAPDELAYSFEATURE00089_TV-KQED-1536x1024.jpg 1536w\" sizes=\"auto, (max-width: 2000px) 100vw, 2000px\">\u003cfigcaption class=\"wp-caption-text\">Ana Hoover shops at her local Trader Joe’s in Berkeley on Nov. 13, 2025. \u003ccite>(Tâm Vũ/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>For both women, the last month had deepened their distrust of a system meant to catch them when they fell. “I have always felt that these types of benefits could end anytime,” Hoover said, but that fear no longer feels hypothetical.\u003c/p>\n\u003cp>Republicans have long sought to cut federal funding for food benefits, implement stricter work requirements and shift the burden to states. After Trump signed some of those restrictions into law this year, the shutdown showed what could follow if federal benefits are further curtailed.\u003c/p>\n\u003cp>Smith took some comfort in knowing she found a way forward through sheer tenacity, but the effort had caused her lupus to flare.\u003c/p>\n\u003cp>As she lay in bed, she hoped the food in the freezer would last long enough for her to recover. Then she’d pull up her pantry schedule, pack her tote bags and do it all over again.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
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"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
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"possible": {
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"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
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"radiolab": {
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},
"rightnowish": {
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"title": "Rightnowish",
"tagline": "Art is where you find it",
"info": "Rightnowish digs into life in the Bay Area right now… ish. Journalist Pendarvis Harshaw takes us to galleries painted on the sides of liquor stores in West Oakland. We'll dance in warehouses in the Bayview, make smoothies with kids in South Berkeley, and listen to classical music in a 1984 Cutlass Supreme in Richmond. Every week, Pen talks to movers and shakers about how the Bay Area shapes what they create, and how they shape the place we call home.",
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"info": "The Snap Judgment radio show and podcast mixes real stories with killer beats to produce cinematic, dramatic radio. Snap's musical brand of storytelling dares listeners to see the world through the eyes of another. This is storytelling... with a BEAT!! Snap first aired on public radio stations nationwide in July 2010. Today, Snap Judgment airs on over 450 public radio stations and is brought to the airwaves by KQED & PRX.",
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"soldout": {
"id": "soldout",
"title": "SOLD OUT: Rethinking Housing in America",
"tagline": "A new future for housing",
"info": "Sold Out: Rethinking Housing in America",
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