Naschmarkt: Restaurant Info

Save ArticleSave Article

Failed to save article

Please try again

This article is more than 9 years old.

Naschmarkt Restaurant: Restaurant Info + Video | reviews | full episode video

Other ways to watch the episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast

Location: Map
384 E. Campbell Avenue (at Central Avenue)
Campbell, CA 95008

Parking: Street (difficult), Free lot: First Street Parking Garage (1st Street & West Rincon Avenue)


Phone: (408) 378-0335
Facebook: Cafe Tiramisu
Twitter: @chef_matthias

Restaurant Owner: Matthias Froeschl
Executive Chef: Matthias Froeschl
Pastry Chef: N/A

Type of Cuisine: Austrian
Signature Dishes: Classic Austrian dishes: Wiener Schnitzel and Goulash
Vegetarian Options: 3+
Alcohol Served: Full Bar
Corkage Fee: $20
Bottle Limit: None

Restaurant Hours:
Monday: CLOSED
Tuesday: 5:00pm-9:00pm
Wednesday: 5:00pm-9:00pm
Thursday: 5:00pm-9:00pm
Friday: 5:00pm-9:30pm
Saturday: 5:00pm-9:30pm
Sunday: 5:00pm-9:00pm

Meals Served: Dinner
Prix Fixe Menu: N/A
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $35-$60
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through Yes
Need Reservations: No, recommended
How far in advance should reservations be made? Will accept as early as 2 months in advance up to day of

Accommodations for Children: Kid-friendly
Dining Style: Business Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): No
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: Yes
Entertainment: No