upper waypoint

Dragon Rouge: Restaurant Info

Save ArticleSave Article
Failed to save article

Please try again

Dragon Rouge: Restaurant Info + Video | reviews | full episode video |

Other ways to watch episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast


View Larger Map

Location:
2337 Blanding Avenue (at 29th Ave.)
Alameda, CA 94501

Sponsored

Parking: Street (difficult)

Phone: 510-521-1800
Email: dan@dragonrougerestaurant.com
Website: dragonrougerestaurant.com
Facebook: Dragon Rouge
Twitter: @Dragon_Rouge

Restaurant Owners: Jimmy Luu, Scott Luu (brothers), and Dany Nguyen (cousin)
Executive Chef: Mai Cao (mother of the Luu brothers)

Type of Cuisine: Contemporary Vietnamese
Signature Dishes: Phantastic Roll, mango salad, seabass claypot, Bouncing Beef
Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $12
Bottle Limit: None

Restaurant Hours:
Monday: 11:30am-9:30pm
Tuesday: 11:30am-9:30pm
Wednesday: 11:30am-9:30pm
Thursday: 11:30am-9:30pm
Friday: 11:30am-10:00pm
Saturday: 11:00am-10:00pm
Sunday: 11:00am-9:30pm

Meals Served: Brunch, lunch, dinner, late-night
Take-Out: Yes
Delivery: Yes
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Average Brunch/Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): Under $15
Payment Options: Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No
Need Reservations: No
How far in advance should reservations be made? 1 day

Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Small (under 30 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: Yes, live music and live DJ on scheduled weekends

lower waypoint
next waypoint
Samosas aren’t from India…Wait, what?With Seafood Restaurant alaMar, Oakland Chef Nelson German Breaks From Black Chef StereotypesYour Ultimate 2020 Summer Ice Cream GuideWords on the Waves: Litquake in Sausalito