Phone: 415-453-7877
Email: yo@mariamanso.com
Website: www.mariamanso.com
Restaurant Owners: Maria Manso and Yo Perez Gentilini
Executive Chef: Maria Manso
Pastry Chef: Maria Manso
Type of Cuisine: World Cuisine
Signature Dishes: Pan Seared Ahi Tuna, Havana Pork Chop, Whole Crispy Fish, Sesame Crusted Tofu
Vegetarian Options: 3+ items
Alcohol Served: Wine and soju cocktails
Corkage Fee: $20
Bottle Limit: None
Restaurant Hours:
Monday: Closed
Tuesday: 11:30am-2:00pm (lunch), 5:00pm- 9:00pm (dinner)
Wednesday: 11:30am-2:00pm (lunch), 5:00pm- 9:00pm (dinner)
Thursday: 11:30am-2:00pm (lunch), 5:00pm- 9:00pm (dinner)
Friday: 11:30am-2:00pm (lunch), 5:00pm- 9:00pm (dinner)
Saturday: 11:30am-2:30pm (lunch), 5:00pm- 9:00pm (dinner), 9:00pm-12:00am (late night)
Sunday: 5:00pm- 9:00pm (dinner)
Meals Served:Lunch, dinner, late-night
Take-Out: Yes
Delivery: No
Average Dinner Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Average Lunch Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): Under $15
Payment Options: Cash, MasterCard, Visa, American Express, Diners Club
Accept Reservations: Yes
Need Reservations: No
How far in advance do you recommend reservations be made? 1- 2 days
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: Yes, patio seasonal
Tables with Scenic Views: No
Outdoor Dining: Yes
Entertainment: No