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"title": "Overheated and Underpaid: A California Climate Change Story",
"headTitle": "Overheated and Underpaid: A California Climate Change Story | KQED",
"content": "\u003cp>\u003cem>This story is part of KQED Science’s ongoing coverage of the health impacts of extreme heat, which, driven by climate change, is increasingly impacting Californians. \u003c/em>\u003cem>Last year, reporter Molly Peterson gave sensors to 16 employees in order to \u003ca href=\"https://www.kqed.org/science/1934110/rising-heat-is-making-workers-sick\" target=\"_blank\" rel=\"noopener\">measure temperature and humidity inside their workplaces\u003c/a>. Here is an update on one of the workers, a man we’re identifying as “Brandon.” employer we haven’t named due to fear of retaliation.\u003c/em>\u003c/p>\n\u003cp>His mornings all start the same.\u003c/p>\n\u003cp>An hour before daybreak, he makes himself a green juice: pineapple, celery, cactus. He’s 51, and lately, he’s been trying to get healthier. He gets behind the wheel of an old compact car for a quick commute to the warehouse where he drives a forklift.\u003c/p>\n\u003cp>A thin band of windows wraps around one corner of the building. That’s where the managers sit. Where Brandon works, it’s uninsulated, with plenty of metal — and there are no windows.\u003c/p>\n\u003cp>[pullquote citation=\"'Brandon,' Inland Empire warehouse worker\"]‘It’s an inferno. It’s like hell. The people that are cool work inside the offices. But us, we work with the devil.’[/pullquote]He’s done this kind of work for almost a decade; it’s getting harder, and not just because of his age. “Yo pienso que mas caliente, mas caliente,” he says — “I think it’s getting hotter.”\u003c/p>\n\u003cp>Even in September, as summer fades into fall, the Inland Empire hits a hundred degrees. Since dawn the sun has pounded Brandon’s warehouse, with the metal containers at hundreds of loading docks, locked around the building like nursing piglets. They feed goods like kitchen mixers and patio furniture from overseas to consumers in California and beyond.\u003c/p>\n\u003cp>While he works, out at the parking lot the heat bakes his car; there’s no air conditioning in there, either. When he clocks out, he drives another 20 minutes back home with the windows down, and he’s back where he started.\u003c/p>\n\u003cp>It’s only at that point, 10 or 12 hours after his green juice, that he finds respite. In a darkened corner of his apartment, he stands under a fan mounted on the wall, with a big grin on his face.\u003c/p>\n\u003cp>“Right here. Oh, it’s fresh. It’s my cool area.”\u003c/p>\n\u003cp>In this tiny, tidy apartment, he knows the enemy. He and his wife keep the window shades pulled down tight against the sun. He sways under the fan, then falls back onto the bed.\u003c/p>\n\u003cp>“I feel the difference,” he says. “I even tell my wife, don’t bother me, I’m grabbing some fresh air now.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>‘It’s Like Hell’\u003c/strong>\u003c/p>\n\u003cp>Brandon’s right: It is getting hotter.\u003c/p>\n\u003cp>According to \u003ca href=\"https://cal-adapt.org/tools/extreme-heat/\" target=\"_blank\" rel=\"noopener\">Cal-Adapt\u003c/a>, which provides access to state scientific data, the temperature has hit 95 degrees about 50 days a year, on average, in the Inland Empire. In a couple of decades, even if greenhouse gas emissions level off, that number could almost double. If we keep dragging our feet on global warming, hot days in the Inland Empire could add up to more than four months a year by the end of the century.\u003c/p>\n\u003cp>[pullquote]‘The heat is not asking people for their papers.’[/pullquote]For Brandon, heat’s already a real threat. Last year, when at the request of KQED he wore a sensor to work during July and August, he experienced heat above 90 degrees about 40% of the time, enough to make him sick.\u003c/p>\n\u003cp>“I felt bad twice a week, I got headaches,” he said.\u003c/p>\n\u003cp>It doesn’t help that Brandon has high blood pressure, a condition that makes it harder to sweat. Other chronic conditions people have also make sweating more difficult: asthma, heart and lung problems. So do some medications taken for those illnesses. Brandon himself takes a pill each morning for hypertension.\u003c/p>\n\u003cp>When it’s really bad, his company will give out bottles of water, he says. When the temperature spiked above 100 degrees last month, the company offered workers gum; Brandon’s head was aching, so he asked for aspirin.\u003c/p>\n\u003cp>Employers are supposed to protect workers’ health and safety. But no federal rules limit heat indoors. There are no regulations, yet, in California either — no required rest breaks, water, or places to cool down.\u003c/p>\n\u003cp>Employers only have to report the very worst cases of heat sickness, when someone dies or goes to the hospital for more than a day.\u003c/p>\n\u003cp>Health researchers and workers like Brandon say falling ill from the heat is a lot more common, and more punishing, than the numbers show.\u003c/p>\n\u003cp>“The heat is ugly,” Brandon says. “It’s an inferno. It’s like hell. The people that are cool work inside the offices. But us, we work with the devil.”\u003c/p>\n\u003cp>State lawmakers agree it’s too hot. Three years ago, the governor signed a law that requires the Division of Occupational Safety and Health to make a rule protecting workers from indoor heat. Under a proposal circulating now, if it’s not feasible to prevent hot conditions, employers have to limit workers’ exposure or offer them protective cooling gear to wear on the job.\u003c/p>\n\u003cp>The rule was due in January, but state regulators may not finish it until next year.\u003c/p>\n\u003cp>All employees are covered by worker’s compensation insurance, according to Dr. Robert Harrison, who founded UC San Francisco’s occupational health clinic and formerly served on the state’s Occupational Safety & Health Standards Board\u003cstrong>.\u003c/strong> That means if workers get heat-sick, they can report their illness and go to a health care provider.\u003c/p>\n\u003cp>In practice, though, workers fear that if they get sick on the job, the boss might see them as a problem.\u003c/p>\n\u003cp>Last October, Brandon had made it through most of the day, driving his forklift in and out of steel containers, moving pallets of electronics and boxes of kitchen goods. But he recognized that familiar feeling of heat building up in his body, and he knew he would soon be sick.\u003c/p>\n\u003cp>He asked if he could leave to see his doctor. But a manager said no, the company’s policy was to call an ambulance.\u003c/p>\n\u003cp>That’s a situation workers often try to avoid.\u003c/p>\n\u003cp>\u003cstrong>An Expensive Ambulance Ride\u003c/strong>\u003c/p>\n\u003cp>Ambulance trips like the one offered Brandon can cost workers money.\u003c/p>\n\u003cp>Doctors underdiagnose heat sickness. When workers report symptoms like headaches and nausea, a doctor might pin them on a pre-existing condition, with no linkage to heat. As a result, the diagnosis code might indicate an old ailment had simply flared up.\u003c/p>\n\u003cp class=\"alignnone\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1934253\" src=\"https://ww2.kqed.org/science/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-674x1200.jpg\" alt=\"\" width=\"280\" height=\"498\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-674x1200.jpg 674w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-160x285.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-240x427.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-375x668.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-520x926.jpg 520w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic.jpg 750w\" sizes=\"(max-width: 280px) 100vw, 280px\">An emergency room doctor blamed Brandon’s symptoms on hypertension. That ER visit cost him $300, and his health insurance didn’t cover the rest of the bill: $3,000 more.\u003c/p>\n\u003cp>Brandon says he talked with his employers about the bill, and he asked them to cover it. “It wasn’t my idea [to go to the ER], I was going to go to my doctor,” he said.\u003c/p>\n\u003cp>They turned him down.\u003c/p>\n\u003cp>As of now, he hasn’t filed for worker’s compensation. From Brandon’s perspective, it’s a gamble. Insurers might deny his claim that heat sickness was a work-related injury, especially because the paperwork attributes it to a pre-existing condition. So he might not get paid. Meanwhile, he worries that the claim itself would put a target on his back, identifying him as a troublemaker with the bosses.\u003c/p>\n\u003cp>\u003cstrong>Pledging Allegiance, Feeling the Heat\u003c/strong>\u003c/p>\n\u003cp>The business of moving goods through the Inland Empire keeps growing.\u003c/p>\n\u003cp>Almost a century ago, this area was famous for oranges. Chinese, Japanese and Mexican workers earned pennies and breathed oily smoke from fires that kept the trees from freezing. During World War II, the Kaiser steel plant in Fontana where Brandon lives, employed thousands of union workers. It closed in the 1980s.\u003c/p>\n\u003cp>Nowadays the Inland Empire is rich in warehouse jobs. But they’re almost all nonunion.\u003c/p>\n\u003cp>Last year, the ports of Long Beach and Los Angeles together were the nation’s busiest; most of their cargo heads to Riverside and San Bernardino counties. On average, the region adds about a football field’s worth of warehouse space a day.\u003c/p>\n\u003cp>Jobs grow fast, here, too. Eighty-five thousand men and women now work in warehouses in the Inland Empire — mostly Latino, like Brandon. Some make as little as $12 an hour.\u003c/p>\n\u003cp>Brandon says his company can always find someone to take his place.\u003c/p>\n\u003cp>“What can we do?” he says. “They tell us: ‘If you don’t like it here, there’s the door, you can walk out.’ ”\u003c/p>\n\u003cp>Low-wage and immigrant workers say they fear retaliation. When they complain about heat, when they get sick, when they ask for aspirin, and definitely when they file for worker’s compensation.\u003c/p>\n\u003cp>A small American flag is clipped to the wall in Brandon’s kitchen, above the microwave. He’s a U.S. citizen; his naturalization ceremony was last year. For a long time he hoped pledging allegiance might help him get better conditions at work. He doesn’t think that anymore.\u003c/p>\n\u003cp>“If there are people who were born here, people who, because they were born here, know all their rights, maybe someone can listen to them,” he says. “If I put myself next to that person, they will listen more to him than to me. A hundred percent.”\u003c/p>\n\u003cp>Brandon stands well over 6 feet, and during heat season, he loses weight. What’s left is muscle — he’s a bear of a man.\u003c/p>\n\u003cp>“You might see me like a bear, but there, they ignore you, they make you smaller than you are, they don’t pay attention,” Brandon says.\u003c/p>\n\u003cp>Driving a forklift pays Brandon around $18 an hour, just about a \u003ca href=\"https://livingwage.mit.edu/metros/40140\" target=\"_blank\" rel=\"noopener\">living wage in this region\u003c/a>. The warehouse was sold last year, and the new owners cut his salary a buck.\u003c/p>\n\u003cp>“How long have I been working in the warehouse? Years. How long have I been in this country? Years. And it’s always the same.”\u003c/p>\n\u003cp>Brandon has also worked as a warehouse lumper, moving boxes by hand. He’s been a mover and worked in manufacturing. He knows heavy labor. He came to California from Michoacán, in Mexico, so he knows hot weather. Familiarity with heat and work isn’t enough. There are limits to how fast the human body can acclimate.\u003c/p>\n\u003cp>Even before people reach those limits, these conditions make work more dangerous. Heat makes people irritable. It causes more mistakes and accidents.\u003c/p>\n\u003cp>The best insulation against heat is money. Money can buy air conditioning, or medical care. But as heat intensifies, that protection starts to thin.\u003c/p>\n\u003cp>“The heat is not asking people for their papers,” says Brandon. “The heat reaches everyone the same. Do you hear me? The heat is fucking us all over.”\u003c/p>\n\u003cp>Brandon says nobody has to tell workers when heat becomes unsafe. They’ve been trying to tell anyone who would listen.\u003c/p>\n\u003cp>“Look at the climate,” he says. “It’s changing, it’s getting hotter. But what are they doing about it? 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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cem>This story is part of KQED Science’s ongoing coverage of the health impacts of extreme heat, which, driven by climate change, is increasingly impacting Californians. \u003c/em>\u003cem>Last year, reporter Molly Peterson gave sensors to 16 employees in order to \u003ca href=\"https://www.kqed.org/science/1934110/rising-heat-is-making-workers-sick\" target=\"_blank\" rel=\"noopener\">measure temperature and humidity inside their workplaces\u003c/a>. Here is an update on one of the workers, a man we’re identifying as “Brandon.” employer we haven’t named due to fear of retaliation.\u003c/em>\u003c/p>\n\u003cp>His mornings all start the same.\u003c/p>\n\u003cp>An hour before daybreak, he makes himself a green juice: pineapple, celery, cactus. He’s 51, and lately, he’s been trying to get healthier. He gets behind the wheel of an old compact car for a quick commute to the warehouse where he drives a forklift.\u003c/p>\n\u003cp>A thin band of windows wraps around one corner of the building. That’s where the managers sit. Where Brandon works, it’s uninsulated, with plenty of metal — and there are no windows.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>He’s done this kind of work for almost a decade; it’s getting harder, and not just because of his age. “Yo pienso que mas caliente, mas caliente,” he says — “I think it’s getting hotter.”\u003c/p>\n\u003cp>Even in September, as summer fades into fall, the Inland Empire hits a hundred degrees. Since dawn the sun has pounded Brandon’s warehouse, with the metal containers at hundreds of loading docks, locked around the building like nursing piglets. They feed goods like kitchen mixers and patio furniture from overseas to consumers in California and beyond.\u003c/p>\n\u003cp>While he works, out at the parking lot the heat bakes his car; there’s no air conditioning in there, either. When he clocks out, he drives another 20 minutes back home with the windows down, and he’s back where he started.\u003c/p>\n\u003cp>It’s only at that point, 10 or 12 hours after his green juice, that he finds respite. In a darkened corner of his apartment, he stands under a fan mounted on the wall, with a big grin on his face.\u003c/p>\n\u003cp>“Right here. Oh, it’s fresh. It’s my cool area.”\u003c/p>\n\u003cp>In this tiny, tidy apartment, he knows the enemy. He and his wife keep the window shades pulled down tight against the sun. He sways under the fan, then falls back onto the bed.\u003c/p>\n\u003cp>“I feel the difference,” he says. “I even tell my wife, don’t bother me, I’m grabbing some fresh air now.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>‘It’s Like Hell’\u003c/strong>\u003c/p>\n\u003cp>Brandon’s right: It is getting hotter.\u003c/p>\n\u003cp>According to \u003ca href=\"https://cal-adapt.org/tools/extreme-heat/\" target=\"_blank\" rel=\"noopener\">Cal-Adapt\u003c/a>, which provides access to state scientific data, the temperature has hit 95 degrees about 50 days a year, on average, in the Inland Empire. In a couple of decades, even if greenhouse gas emissions level off, that number could almost double. If we keep dragging our feet on global warming, hot days in the Inland Empire could add up to more than four months a year by the end of the century.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>For Brandon, heat’s already a real threat. Last year, when at the request of KQED he wore a sensor to work during July and August, he experienced heat above 90 degrees about 40% of the time, enough to make him sick.\u003c/p>\n\u003cp>“I felt bad twice a week, I got headaches,” he said.\u003c/p>\n\u003cp>It doesn’t help that Brandon has high blood pressure, a condition that makes it harder to sweat. Other chronic conditions people have also make sweating more difficult: asthma, heart and lung problems. So do some medications taken for those illnesses. Brandon himself takes a pill each morning for hypertension.\u003c/p>\n\u003cp>When it’s really bad, his company will give out bottles of water, he says. When the temperature spiked above 100 degrees last month, the company offered workers gum; Brandon’s head was aching, so he asked for aspirin.\u003c/p>\n\u003cp>Employers are supposed to protect workers’ health and safety. But no federal rules limit heat indoors. There are no regulations, yet, in California either — no required rest breaks, water, or places to cool down.\u003c/p>\n\u003cp>Employers only have to report the very worst cases of heat sickness, when someone dies or goes to the hospital for more than a day.\u003c/p>\n\u003cp>Health researchers and workers like Brandon say falling ill from the heat is a lot more common, and more punishing, than the numbers show.\u003c/p>\n\u003cp>“The heat is ugly,” Brandon says. “It’s an inferno. It’s like hell. The people that are cool work inside the offices. But us, we work with the devil.”\u003c/p>\n\u003cp>State lawmakers agree it’s too hot. Three years ago, the governor signed a law that requires the Division of Occupational Safety and Health to make a rule protecting workers from indoor heat. Under a proposal circulating now, if it’s not feasible to prevent hot conditions, employers have to limit workers’ exposure or offer them protective cooling gear to wear on the job.\u003c/p>\n\u003cp>The rule was due in January, but state regulators may not finish it until next year.\u003c/p>\n\u003cp>All employees are covered by worker’s compensation insurance, according to Dr. Robert Harrison, who founded UC San Francisco’s occupational health clinic and formerly served on the state’s Occupational Safety & Health Standards Board\u003cstrong>.\u003c/strong> That means if workers get heat-sick, they can report their illness and go to a health care provider.\u003c/p>\n\u003cp>In practice, though, workers fear that if they get sick on the job, the boss might see them as a problem.\u003c/p>\n\u003cp>Last October, Brandon had made it through most of the day, driving his forklift in and out of steel containers, moving pallets of electronics and boxes of kitchen goods. But he recognized that familiar feeling of heat building up in his body, and he knew he would soon be sick.\u003c/p>\n\u003cp>He asked if he could leave to see his doctor. But a manager said no, the company’s policy was to call an ambulance.\u003c/p>\n\u003cp>That’s a situation workers often try to avoid.\u003c/p>\n\u003cp>\u003cstrong>An Expensive Ambulance Ride\u003c/strong>\u003c/p>\n\u003cp>Ambulance trips like the one offered Brandon can cost workers money.\u003c/p>\n\u003cp>Doctors underdiagnose heat sickness. When workers report symptoms like headaches and nausea, a doctor might pin them on a pre-existing condition, with no linkage to heat. As a result, the diagnosis code might indicate an old ailment had simply flared up.\u003c/p>\n\u003cp class=\"alignnone\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-1934253\" src=\"https://ww2.kqed.org/science/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-674x1200.jpg\" alt=\"\" width=\"280\" height=\"498\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-674x1200.jpg 674w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-160x285.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-240x427.jpg 240w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-375x668.jpg 375w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic-520x926.jpg 520w, https://cdn.kqed.org/wp-content/uploads/sites/35/2018/11/KQED_Heat_graphic.jpg 750w\" sizes=\"(max-width: 280px) 100vw, 280px\">An emergency room doctor blamed Brandon’s symptoms on hypertension. That ER visit cost him $300, and his health insurance didn’t cover the rest of the bill: $3,000 more.\u003c/p>\n\u003cp>Brandon says he talked with his employers about the bill, and he asked them to cover it. “It wasn’t my idea [to go to the ER], I was going to go to my doctor,” he said.\u003c/p>\n\u003cp>They turned him down.\u003c/p>\n\u003cp>As of now, he hasn’t filed for worker’s compensation. From Brandon’s perspective, it’s a gamble. Insurers might deny his claim that heat sickness was a work-related injury, especially because the paperwork attributes it to a pre-existing condition. So he might not get paid. Meanwhile, he worries that the claim itself would put a target on his back, identifying him as a troublemaker with the bosses.\u003c/p>\n\u003cp>\u003cstrong>Pledging Allegiance, Feeling the Heat\u003c/strong>\u003c/p>\n\u003cp>The business of moving goods through the Inland Empire keeps growing.\u003c/p>\n\u003cp>Almost a century ago, this area was famous for oranges. Chinese, Japanese and Mexican workers earned pennies and breathed oily smoke from fires that kept the trees from freezing. During World War II, the Kaiser steel plant in Fontana where Brandon lives, employed thousands of union workers. It closed in the 1980s.\u003c/p>\n\u003cp>Nowadays the Inland Empire is rich in warehouse jobs. But they’re almost all nonunion.\u003c/p>\n\u003cp>Last year, the ports of Long Beach and Los Angeles together were the nation’s busiest; most of their cargo heads to Riverside and San Bernardino counties. On average, the region adds about a football field’s worth of warehouse space a day.\u003c/p>\n\u003cp>Jobs grow fast, here, too. Eighty-five thousand men and women now work in warehouses in the Inland Empire — mostly Latino, like Brandon. Some make as little as $12 an hour.\u003c/p>\n\u003cp>Brandon says his company can always find someone to take his place.\u003c/p>\n\u003cp>“What can we do?” he says. “They tell us: ‘If you don’t like it here, there’s the door, you can walk out.’ ”\u003c/p>\n\u003cp>Low-wage and immigrant workers say they fear retaliation. When they complain about heat, when they get sick, when they ask for aspirin, and definitely when they file for worker’s compensation.\u003c/p>\n\u003cp>A small American flag is clipped to the wall in Brandon’s kitchen, above the microwave. He’s a U.S. citizen; his naturalization ceremony was last year. For a long time he hoped pledging allegiance might help him get better conditions at work. He doesn’t think that anymore.\u003c/p>\n\u003cp>“If there are people who were born here, people who, because they were born here, know all their rights, maybe someone can listen to them,” he says. “If I put myself next to that person, they will listen more to him than to me. A hundred percent.”\u003c/p>\n\u003cp>Brandon stands well over 6 feet, and during heat season, he loses weight. What’s left is muscle — he’s a bear of a man.\u003c/p>\n\u003cp>“You might see me like a bear, but there, they ignore you, they make you smaller than you are, they don’t pay attention,” Brandon says.\u003c/p>\n\u003cp>Driving a forklift pays Brandon around $18 an hour, just about a \u003ca href=\"https://livingwage.mit.edu/metros/40140\" target=\"_blank\" rel=\"noopener\">living wage in this region\u003c/a>. The warehouse was sold last year, and the new owners cut his salary a buck.\u003c/p>\n\u003cp>“How long have I been working in the warehouse? Years. How long have I been in this country? Years. And it’s always the same.”\u003c/p>\n\u003cp>Brandon has also worked as a warehouse lumper, moving boxes by hand. He’s been a mover and worked in manufacturing. He knows heavy labor. He came to California from Michoacán, in Mexico, so he knows hot weather. Familiarity with heat and work isn’t enough. There are limits to how fast the human body can acclimate.\u003c/p>\n\u003cp>Even before people reach those limits, these conditions make work more dangerous. Heat makes people irritable. It causes more mistakes and accidents.\u003c/p>\n\u003cp>The best insulation against heat is money. Money can buy air conditioning, or medical care. But as heat intensifies, that protection starts to thin.\u003c/p>\n\u003cp>“The heat is not asking people for their papers,” says Brandon. “The heat reaches everyone the same. Do you hear me? The heat is fucking us all over.”\u003c/p>\n\u003cp>Brandon says nobody has to tell workers when heat becomes unsafe. They’ve been trying to tell anyone who would listen.\u003c/p>\n\u003cp>“Look at the climate,” he says. “It’s changing, it’s getting hotter. But what are they doing about it? The people at the top, the people in charge, they’re not looking for a solution for us.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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},
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},
"californiareport": {
"id": "californiareport",
"title": "The California Report",
"tagline": "California, day by day",
"info": "KQED’s statewide radio news program providing daily coverage of issues, trends and public policy decisions.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-California-Report-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/californiareport",
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"source": "kqed",
"order": 8
},
"link": "/californiareport",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1MDAyODE4NTgz",
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}
},
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"id": "californiareportmagazine",
"title": "The California Report Magazine",
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"info": "Every week, The California Report Magazine takes you on a road trip for the ears: to visit the places and meet the people who make California unique. The in-depth storytelling podcast from the California Report.",
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"order": 10
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM3NjkwNjk1OTAz",
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},
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"info": "A one-hour radio program to hear celebrated writers, artists and thinkers address contemporary ideas and values, often discussing the creative process. Please note: tapes or transcripts are not available",
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"airtime": "SUN 1pm-2pm, TUE 10pm, WED 1am",
"meta": {
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"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
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"rss": "https://www.cityarts.net/feed/"
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},
"closealltabs": {
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"info": "Close All Tabs breaks down how digital culture shapes our world through thoughtful insights and irreverent humor.",
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"order": 1
},
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"title": "Code Switch / Life Kit",
"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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"id": "commonwealth-club",
"title": "Commonwealth Club of California Podcast",
"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
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"source": "Commonwealth Club of California"
},
"link": "/radio/program/commonwealth-club",
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"google": "https://podcasts.google.com/feed/aHR0cDovL3d3dy5jb21tb253ZWFsdGhjbHViLm9yZy9hdWRpby9wb2RjYXN0L3dlZWtseS54bWw",
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"id": "forum",
"title": "Forum",
"tagline": "The conversation starts here",
"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Forum with Mina Kim and Alexis Madrigal",
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"source": "kqed",
"order": 9
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM5NTU3MzgxNjMz",
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},
"freakonomics-radio": {
"id": "freakonomics-radio",
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"info": "Freakonomics Radio is a one-hour award-winning podcast and public-radio project hosted by Stephen Dubner, with co-author Steve Levitt as a regular guest. It is produced in partnership with WNYC.",
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"officialWebsiteLink": "http://freakonomics.com/",
"airtime": "SUN 1am-2am, SAT 3pm-4pm",
"meta": {
"site": "radio",
"source": "WNYC"
},
"link": "/radio/program/freakonomics-radio",
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"apple": "https://itunes.apple.com/us/podcast/freakonomics-radio/id354668519",
"tuneIn": "https://tunein.com/podcasts/WNYC-Podcasts/Freakonomics-Radio-p272293/",
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},
"fresh-air": {
"id": "fresh-air",
"title": "Fresh Air",
"info": "Hosted by Terry Gross, \u003cem>Fresh Air from WHYY\u003c/em> is the Peabody Award-winning weekday magazine of contemporary arts and issues. One of public radio's most popular programs, Fresh Air features intimate conversations with today's biggest luminaries.",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=214089682&at=11l79Y&ct=nprdirectory",
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"here-and-now": {
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"info": "A live production of NPR and WBUR Boston, in collaboration with stations across the country, Here & Now reflects the fluid world of news as it's happening in the middle of the day, with timely, in-depth news, interviews and conversation. Hosted by Robin Young, Jeremy Hobson and Tonya Mosley.",
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},
"hidden-brain": {
"id": "hidden-brain",
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"info": "Shankar Vedantam uses science and storytelling to reveal the unconscious patterns that drive human behavior, shape our choices and direct our relationships.",
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"airtime": "SUN 7pm-8pm",
"meta": {
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"source": "NPR"
},
"link": "/radio/program/hidden-brain",
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},
"how-i-built-this": {
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"title": "How I Built This with Guy Raz",
"info": "Guy Raz dives into the stories behind some of the world's best known companies. How I Built This weaves a narrative journey about innovators, entrepreneurs and idealists—and the movements they built.",
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"airtime": "SUN 7:30pm-8pm",
"meta": {
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"source": "npr"
},
"link": "/radio/program/how-i-built-this",
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"apple": "https://itunes.apple.com/us/podcast/how-i-built-this-with-guy-raz/id1150510297?mt=2",
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},
"hyphenacion": {
"id": "hyphenacion",
"title": "Hyphenación",
"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/03/Hyphenacion_FinalAssets_PodcastTile.png",
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"officialWebsiteLink": "/podcasts/hyphenacion",
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"order": 15
},
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},
"jerrybrown": {
"id": "jerrybrown",
"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Political-Mind-of-Jerry-Brown-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/jerrybrown",
"meta": {
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"order": 18
},
"link": "/podcasts/jerrybrown",
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}
},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
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"source": "npr"
},
"link": "/radio/program/latino-usa",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=79681317&at=11l79Y&ct=nprdirectory",
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"rss": "https://feeds.npr.org/510016/podcast.xml"
}
},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
"site": "news",
"source": "American Public Media"
},
"link": "/radio/program/marketplace",
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"rss": "https://feeds.publicradio.org/public_feeds/marketplace-pm/rss/rss"
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},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"officialWebsiteLink": "https://mastersofscale.com/",
"meta": {
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"source": "WaitWhat"
},
"link": "/radio/program/masters-of-scale",
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"rss": "https://rss.art19.com/masters-of-scale"
}
},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
"officialWebsiteLink": "/mindshift/",
"meta": {
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"source": "kqed",
"order": 12
},
"link": "/podcasts/mindshift",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
"npr": "https://www.npr.org/podcasts/464615685/mind-shift-podcast",
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}
},
"morning-edition": {
"id": "morning-edition",
"title": "Morning Edition",
"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
"airtime": "MON-FRI 3am-9am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Morning-Edition-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/morning-edition/",
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"link": "/radio/program/morning-edition"
},
"onourwatch": {
"id": "onourwatch",
"title": "On Our Watch",
"tagline": "Deeply-reported investigative journalism",
"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/On-Our-Watch-Podcast-Tile-703x703-1.jpg",
"imageAlt": "On Our Watch from NPR and KQED",
"officialWebsiteLink": "/podcasts/onourwatch",
"meta": {
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"source": "kqed",
"order": 11
},
"link": "/podcasts/onourwatch",
"subscribe": {
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5ucHIub3JnLzUxMDM2MC9wb2RjYXN0LnhtbD9zYz1nb29nbGVwb2RjYXN0cw",
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