Mark Taylor

Mark Taylor

Mark Taylor founded KQED Arts in 2005 and served as Senior Interactive Producer for Arts and Culture through 2014. Taylor was the online arts editor of KQED's daily arts blog for nine years and created the station's first web-original podcasts, Gallery Crawl and The Writers' Block. Taylor is an experimental filmmaker and visual artist whose work has been collected by the Library of Congress, Stanford University and the New York Museum of Modern Art, among many others. He teaches Media Studies at the University of San Francisco and is exploring the connection between film and food.  Visit Mark Taylor's website at emptypictures.net.

By Mark Taylor

Crispety, Crunchety, Ooey, Gooey, Chewy: My Search for a Better Bay Area Cookie

Buggin' Out at the 2017 SF DocFest

Buggin' Out at the 2017 SF DocFest

American Masters Chefs Flight Presents 'James Beard: America's First Foodie'

American Masters Chefs Flight Presents 'James Beard: America's First Foodie'

It's Not Easy Being Green: Food Activism at the 2017 SF Green Film Festival

It's Not Easy Being Green: Food Activism at the 2017 SF Green Film Festival

Jacques Pépin: The Art of Craft Reveals How a French Chef Became an ‘American Master’

Jacques Pépin: The Art of Craft Reveals How a French Chef Became an ‘American Master’

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