window.__IS_SSR__=true
window.__INITIAL_STATE__={
"attachmentsReducer": {
"audio_0": {
"type": "attachments",
"id": "audio_0",
"imgSizes": {
"kqedFullSize": {
"file": "https://ww2.kqed.org/news/wp-content/themes/KQED-unified/img/audio_bgs/background0.jpg"
}
}
},
"audio_1": {
"type": "attachments",
"id": "audio_1",
"imgSizes": {
"kqedFullSize": {
"file": "https://ww2.kqed.org/news/wp-content/themes/KQED-unified/img/audio_bgs/background1.jpg"
}
}
},
"audio_2": {
"type": "attachments",
"id": "audio_2",
"imgSizes": {
"kqedFullSize": {
"file": "https://ww2.kqed.org/news/wp-content/themes/KQED-unified/img/audio_bgs/background2.jpg"
}
}
},
"audio_3": {
"type": "attachments",
"id": "audio_3",
"imgSizes": {
"kqedFullSize": {
"file": "https://ww2.kqed.org/news/wp-content/themes/KQED-unified/img/audio_bgs/background3.jpg"
}
}
},
"audio_4": {
"type": "attachments",
"id": "audio_4",
"imgSizes": {
"kqedFullSize": {
"file": "https://ww2.kqed.org/news/wp-content/themes/KQED-unified/img/audio_bgs/background4.jpg"
}
}
},
"placeholder": {
"type": "attachments",
"id": "placeholder",
"imgSizes": {
"thumbnail": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-160x107.jpg",
"width": 160,
"height": 107,
"mimeType": "image/jpeg"
},
"medium": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-800x533.jpg",
"width": 800,
"height": 533,
"mimeType": "image/jpeg"
},
"medium_large": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-768x512.jpg",
"width": 768,
"height": 512,
"mimeType": "image/jpeg"
},
"large": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1020x680.jpg",
"width": 1020,
"height": 680,
"mimeType": "image/jpeg"
},
"1536x1536": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1536x1024.jpg",
"width": 1536,
"height": 1024,
"mimeType": "image/jpeg"
},
"fd-lrg": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1536x1024.jpg",
"width": 1536,
"height": 1024,
"mimeType": "image/jpeg"
},
"fd-med": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1020x680.jpg",
"width": 1020,
"height": 680,
"mimeType": "image/jpeg"
},
"fd-sm": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-800x533.jpg",
"width": 800,
"height": 533,
"mimeType": "image/jpeg"
},
"post-thumbnail": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-672x372.jpg",
"width": 672,
"height": 372,
"mimeType": "image/jpeg"
},
"twentyfourteen-full-width": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1038x576.jpg",
"width": 1038,
"height": 576,
"mimeType": "image/jpeg"
},
"xxsmall": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-160x107.jpg",
"width": 160,
"height": 107,
"mimeType": "image/jpeg"
},
"xsmall": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-672x372.jpg",
"width": 672,
"height": 372,
"mimeType": "image/jpeg"
},
"small": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-672x372.jpg",
"width": 672,
"height": 372,
"mimeType": "image/jpeg"
},
"xlarge": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1020x680.jpg",
"width": 1020,
"height": 680,
"mimeType": "image/jpeg"
},
"full-width": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1-1920x1280.jpg",
"width": 1920,
"height": 1280,
"mimeType": "image/jpeg"
},
"guest-author-32": {
"file": "https://cdn.kqed.org/wp-content/uploads/2025/01/KQED-Default-Image-816638274-1333x1333-1-160x160.jpg",
"width": 32,
"height": 32,
"mimeType": "image/jpeg"
},
"guest-author-50": {
"file": "https://cdn.kqed.org/wp-content/uploads/2025/01/KQED-Default-Image-816638274-1333x1333-1-160x160.jpg",
"width": 50,
"height": 50,
"mimeType": "image/jpeg"
},
"guest-author-64": {
"file": "https://cdn.kqed.org/wp-content/uploads/2025/01/KQED-Default-Image-816638274-1333x1333-1-160x160.jpg",
"width": 64,
"height": 64,
"mimeType": "image/jpeg"
},
"guest-author-96": {
"file": "https://cdn.kqed.org/wp-content/uploads/2025/01/KQED-Default-Image-816638274-1333x1333-1-160x160.jpg",
"width": 96,
"height": 96,
"mimeType": "image/jpeg"
},
"guest-author-128": {
"file": "https://cdn.kqed.org/wp-content/uploads/2025/01/KQED-Default-Image-816638274-1333x1333-1-160x160.jpg",
"width": 128,
"height": 128,
"mimeType": "image/jpeg"
},
"detail": {
"file": "https://cdn.kqed.org/wp-content/uploads/2025/01/KQED-Default-Image-816638274-1333x1333-1-160x160.jpg",
"width": 160,
"height": 160,
"mimeType": "image/jpeg"
},
"kqedFullSize": {
"file": "https://cdn.kqed.org/wp-content/uploads/2024/12/KQED-Default-Image-816638274-2000x1333-1.jpg",
"width": 2000,
"height": 1333
}
}
},
"science_1982873": {
"type": "attachments",
"id": "science_1982873",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1982873",
"found": true
},
"parent": 1981963,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DL1004-Toad_Tongues-OG-pushedin-HDtest-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1685665576,
"modified": 1685665576,
"caption": null,
"description": null,
"title": "DL1004-Toad_Tongues-OG-pushedin-HDtest",
"credit": null,
"status": "inherit",
"altTag": null,
"isLoading": false,
"fetchFailed": false
},
"science_1981838": {
"type": "attachments",
"id": "science_1981838",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1981838",
"found": true
},
"parent": 1981830,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-160x120.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 120
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut.jpg",
"width": 1920,
"height": 1440
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-1020x765.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 765
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-1536x1152.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 1152
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-800x600.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 600
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22166_P7170153-qut-768x576.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 576
}
},
"publishDate": 1678216960,
"modified": 1678235946,
"caption": "The Klamath River is prime habitat for coho salmon, like these juveniles, but that fish has been listed as threatened under the Endangered Species Act.",
"description": null,
"title": "RS22166_P7170153-qut",
"credit": "Jimmy Peterson and Will Harling/Mid Klamath Watershed Council",
"status": "inherit",
"altTag": "Small, silvery fish swim in aqua green light water.",
"isLoading": false,
"fetchFailed": false
},
"science_1981865": {
"type": "attachments",
"id": "science_1981865",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1981865",
"found": true
},
"parent": 1981819,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/03/DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1678291476,
"modified": 1678291595,
"caption": null,
"description": null,
"title": "DEEP_1003_Yep_Mussels_Grow_Beards_With_Their_Feet_KQEDv4",
"credit": null,
"status": "inherit",
"altTag": "A dark bivalve with orange blush rests underwater, on a bed of light colored sand. From between its shell pokes a reddish-purple tongue-like appendage.",
"isLoading": false,
"fetchFailed": false
},
"science_1981564": {
"type": "attachments",
"id": "science_1981564",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1981564",
"found": true
},
"parent": 1981501,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/02/DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1676051854,
"modified": 1676051915,
"caption": null,
"description": "Two earthworms mate.",
"title": "DEEP_1002_Earthworm_Love_is_Cuddly_and_Complicated_KQED",
"credit": "Kevin Collins/KQED",
"status": "inherit",
"altTag": null,
"isLoading": false,
"fetchFailed": false
},
"science_1982870": {
"type": "attachments",
"id": "science_1982870",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1982870",
"found": true
},
"parent": 1981302,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2023/01/DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1685665340,
"modified": 1685665340,
"caption": null,
"description": null,
"title": "DEEP_1001_How_Hagfish_Unleash_a_Torrent_of_Slime_KQEDV3",
"credit": null,
"status": "inherit",
"altTag": null,
"isLoading": false,
"fetchFailed": false
},
"science_1980988": {
"type": "attachments",
"id": "science_1980988",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1980988",
"found": true
},
"parent": 1980896,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/12/DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1670983683,
"modified": 1670983743,
"caption": null,
"description": null,
"title": "DEEP_917_Citrus_Psyllids_Bribe_Ants_With_Strings_Of_Candy_Poop_V2-push-rotate_KQED",
"credit": null,
"status": "inherit",
"altTag": "small orange bug with red eyes, on a green leaf, with curl of white material hanging from its tail region.",
"isLoading": false,
"fetchFailed": false
},
"science_1980851": {
"type": "attachments",
"id": "science_1980851",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1980851",
"found": true
},
"parent": 1980847,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/11/DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1668994580,
"modified": 1668994644,
"caption": "An oblique streaktail hoverfly.",
"description": null,
"title": "DEEP_916_How_Hoverflies_Spawn_Maggots_that_Sweeten_Your_Oranges_KQED",
"credit": "Jesse Rorabaugh",
"status": "inherit",
"altTag": null,
"isLoading": false,
"fetchFailed": false
},
"science_1980669": {
"type": "attachments",
"id": "science_1980669",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1980669",
"found": true
},
"parent": 1980663,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1667234443,
"modified": 1667234549,
"caption": null,
"description": "Yellow-and-black-winged insect filling frame, clutching large, round ball of orange salmon.",
"title": "DEEP_915_Yellowjackets_Roll_Tiny_Meatballs_For_Their_Babies_KQED",
"credit": null,
"status": "inherit",
"altTag": "Yellow and black-winged insect filling frame, clutching large round ball of orange salmon.",
"isLoading": false,
"fetchFailed": false
},
"science_1980630": {
"type": "attachments",
"id": "science_1980630",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1980630",
"found": true
},
"parent": 1980544,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-160x90.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 90
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC.jpg",
"width": 1920,
"height": 1080
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-1020x574.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 574
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-1536x864.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 864
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-800x450.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 450
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/DL418_bat_ears_warm-CC-768x432.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 432
}
},
"publishDate": 1666981392,
"modified": 1666981436,
"caption": "Deep Look dives into the spooky world of bats.",
"description": null,
"title": "DL418_bat_ears_warm-CC",
"credit": "Deep Look/KQED",
"status": "inherit",
"altTag": "A small bat photographed in darkness, on its side.",
"isLoading": false,
"fetchFailed": false
},
"science_1980443": {
"type": "attachments",
"id": "science_1980443",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1980443",
"found": true
},
"parent": 1980442,
"imgSizes": {
"twentyfourteen-full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-1038x576.jpg",
"width": 1038,
"mimeType": "image/jpeg",
"height": 576
},
"thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-160x107.jpg",
"width": 160,
"mimeType": "image/jpeg",
"height": 107
},
"post-thumbnail": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-672x372.jpg",
"width": 672,
"mimeType": "image/jpeg",
"height": 372
},
"kqedFullSize": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e.jpg",
"width": 2048,
"height": 1364
},
"large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-1020x679.jpg",
"width": 1020,
"mimeType": "image/jpeg",
"height": 679
},
"1536x1536": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-1536x1023.jpg",
"width": 1536,
"mimeType": "image/jpeg",
"height": 1023
},
"full-width": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-1920x1279.jpg",
"width": 1920,
"mimeType": "image/jpeg",
"height": 1279
},
"medium": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-800x533.jpg",
"width": 800,
"mimeType": "image/jpeg",
"height": 533
},
"medium_large": {
"file": "https://ww2.kqed.org/app/uploads/sites/35/2022/10/karine-aigner-1-wildlife-photographer-of-the-year-_custom-adc691fe357d9e974c130f0e6535460efc91679e-768x512.jpg",
"width": 768,
"mimeType": "image/jpeg",
"height": 512
}
},
"publishDate": 1665780281,
"modified": 1665786522,
"caption": "Invertebrates Winner: The big buzz. South Texas, USA. The world's bees are under threat from habitat loss, pesticides and climate change. With 70% of bee species nesting underground, it is increasingly important that areas of natural soil are left undisturbed.",
"description": "Invertebrates Winner: The big buzz. South Texas, USA. The world's bees are under threat from habitat loss, pesticides and climate change. With 70% of bee species nesting underground, it is increasingly important that areas of natural soil are left undisturbed.",
"title": "Invertebrates Winner: The big buzz. South Texas, USA. The world's bees are under threat from habitat loss, pesticides and climate change. With 70% of bee species nesting underground, it is increasingly important that areas of natural soil are left undisturbed.",
"credit": "Karine Aigner/Wildlife Photographer of the Year",
"status": "inherit",
"altTag": "Invertebrates Winner: The big buzz. South Texas, USA. The world's bees are under threat from habitat loss, pesticides and climate change. With 70% of bee species nesting underground, it is increasingly important that areas of natural soil are left undisturbed.",
"isLoading": false,
"fetchFailed": false
},
"science_1994148": {
"type": "attachments",
"id": "science_1994148",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1994148",
"found": true
},
"title": "DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED",
"publishDate": 1725492967,
"status": "inherit",
"parent": 1980427,
"modified": 1725492967,
"caption": null,
"credit": null,
"altTag": null,
"description": null,
"imgSizes": {
"medium": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-800x450.jpg",
"width": 800,
"height": 450,
"mimeType": "image/jpeg"
},
"large": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-1020x574.jpg",
"width": 1020,
"height": 574,
"mimeType": "image/jpeg"
},
"thumbnail": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-160x90.jpg",
"width": 160,
"height": 90,
"mimeType": "image/jpeg"
},
"medium_large": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-768x432.jpg",
"width": 768,
"height": 432,
"mimeType": "image/jpeg"
},
"1536x1536": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-1536x864.jpg",
"width": 1536,
"height": 864,
"mimeType": "image/jpeg"
},
"post-thumbnail": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-672x372.jpg",
"width": 672,
"height": 372,
"mimeType": "image/jpeg"
},
"twentyfourteen-full-width": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED-1038x576.jpg",
"width": 1038,
"height": 576,
"mimeType": "image/jpeg"
},
"kqedFullSize": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/DEEP_914_This_Parasite_Is_Cramping_the_Monarch_Butterflys_Style_V2_KQED.jpg",
"width": 1920,
"height": 1080
}
},
"isLoading": false,
"fetchFailed": false
},
"science_1994149": {
"type": "attachments",
"id": "science_1994149",
"meta": {
"index": "attachments_1716263798",
"site": "science",
"id": "1994149",
"found": true
},
"title": "DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED",
"publishDate": 1725493079,
"status": "inherit",
"parent": 1980343,
"modified": 1725493079,
"caption": null,
"credit": null,
"altTag": null,
"description": null,
"imgSizes": {
"medium": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-800x450.jpg",
"width": 800,
"height": 450,
"mimeType": "image/jpeg"
},
"large": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-1020x574.jpg",
"width": 1020,
"height": 574,
"mimeType": "image/jpeg"
},
"thumbnail": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-160x90.jpg",
"width": 160,
"height": 90,
"mimeType": "image/jpeg"
},
"medium_large": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-768x432.jpg",
"width": 768,
"height": 432,
"mimeType": "image/jpeg"
},
"1536x1536": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-1536x864.jpg",
"width": 1536,
"height": 864,
"mimeType": "image/jpeg"
},
"post-thumbnail": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-672x372.jpg",
"width": 672,
"height": 372,
"mimeType": "image/jpeg"
},
"twentyfourteen-full-width": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED-1038x576.jpg",
"width": 1038,
"height": 576,
"mimeType": "image/jpeg"
},
"kqedFullSize": {
"file": "https://cdn.kqed.org/wp-content/uploads/sites/35/2022/09/DL913_Fire_Ants_Turn_Their_Babies_into_a_Stinging_Life_Raft_3_KQED.jpg",
"width": 1920,
"height": 1080
}
},
"isLoading": false,
"fetchFailed": false
}
},
"audioPlayerReducer": {
"postId": "stream_live",
"isPaused": true,
"isPlaying": false,
"pfsActive": false,
"pledgeModalIsOpen": true,
"playerDrawerIsOpen": false,
"liveAudioPlayStartedAt": 0,
"liveAudioPlayContext": ""
},
"authorsReducer": {
"byline_science_1980442": {
"type": "authors",
"id": "byline_science_1980442",
"meta": {
"override": true
},
"slug": "byline_science_1980442",
"name": "Estefania Mitre",
"isLoading": false
},
"gabriela-quiros": {
"type": "authors",
"id": "6186",
"meta": {
"index": "authors_1716337520",
"id": "6186",
"found": true
},
"name": "Gabriela Quirós",
"firstName": "Gabriela",
"lastName": "Quirós",
"slug": "gabriela-quiros",
"email": "gquiros@kqed.org",
"display_author_email": false,
"staff_mastheads": [],
"title": "Supervising Producer",
"bio": "Gabriela Quirós is the \u003cstrong>supervising producer for KQED's web science video series \u003ca href=\"https://www.kqed.org/deeplook\">Deep Look\u003c/a>\u003c/strong>. She joined KQED as a TV producer when its science series QUEST started in 2006 and has covered everything from Alzheimer’s to bee die-offs to dark energy.\r\n\r\nShe won a 2022 AAAS Kavli Science Journalism Award with a team of her Deep Look colleagues. She has won six regional Emmys as a video producer and has shared eight more as the coordinating producer of Deep Look. The episode she produced about \u003ca href=\"https://www.kqed.org/science/728086/how-mosquitoes-use-six-needles-to-suck-your-blood\">How Mosquitoes Use Six Needles to Suck Your Blood\u003c/a> won a Webby \"People's Voice\" award. She has also earned awards from the Jackson Hole Wildlife Film Festival, the Society of Professional Journalists and the Society of Environmental Journalists.\r\n\r\nHer videos for KQED have also aired on NOVA scienceNOW and the PBS NewsHour, and appeared on NPR.org.\r\n\r\nAs an independent filmmaker, she produced and directed the hour-long documentary \u003ca href=\"http://lpbp.org/beautiful-sin-qa-with-producer-gabriela-quiros/\">\u003cem>Beautiful Sin\u003c/em>\u003c/a>, about the surprising story of how Costa Rica became the only country in the world to outlaw in vitro fertilization. The film aired in 2015 on public television stations throughout the U.S., and in Costa Rica.\r\n\r\nShe started her journalism career as a newspaper reporter in Costa Rica, where she grew up. She won the National Science Journalism Award there for a series of articles about organic agriculture, and developed a life-long interest in health reporting. She moved to the Bay Area in 1996 to study documentary filmmaking at the University of California, Berkeley, where she received master’s degrees in journalism and Latin American studies.",
"avatar": "https://secure.gravatar.com/avatar/6d82c20152affd1b434c31a904c40809?s=600&d=blank&r=g",
"twitter": "gabrielaquirosr",
"facebook": null,
"instagram": null,
"linkedin": null,
"sites": [
{
"site": "science",
"roles": []
},
{
"site": "quest",
"roles": [
"ef_view_calendar",
"ef_view_story_budget"
]
}
],
"headData": {
"title": "Gabriela Quirós | KQED",
"description": "Supervising Producer",
"ogImgSrc": "https://secure.gravatar.com/avatar/6d82c20152affd1b434c31a904c40809?s=600&d=blank&r=g",
"twImgSrc": "https://secure.gravatar.com/avatar/6d82c20152affd1b434c31a904c40809?s=600&d=blank&r=g"
},
"isLoading": false,
"link": "/author/gabriela-quiros"
},
"joshua-cassidy": {
"type": "authors",
"id": "6219",
"meta": {
"index": "authors_1716337520",
"id": "6219",
"found": true
},
"name": "Josh Cassidy",
"firstName": "Josh",
"lastName": "Cassidy",
"slug": "joshua-cassidy",
"email": "jcassidy@kqed.org",
"display_author_email": false,
"staff_mastheads": [
"science"
],
"title": "Digital Video Producer",
"bio": "Josh is a Senior Video Producer for KQED Science, and the Lead Producer and Cinematographer for Deep Look. After receiving his BS in Wildlife Biology from Ohio University, he went on to participate in marine mammal research for NOAA, USGS and the Intersea Foundation. He also served as the president of The Pacific Cetacean Group, a nonprofit organization dedicated to teaching students K-6 about whales. Josh studied science and natural history filmmaking at San Francisco State University and Montana State University.",
"avatar": "https://secure.gravatar.com/avatar/f2582a0801a35af53b734d56bcac2bbe?s=600&d=blank&r=g",
"twitter": null,
"facebook": null,
"instagram": null,
"linkedin": null,
"sites": [
{
"site": "science",
"roles": [
"editor"
]
},
{
"site": "quest",
"roles": [
"author",
"edit_others_posts"
]
}
],
"headData": {
"title": "Josh Cassidy | KQED",
"description": "Digital Video Producer",
"ogImgSrc": "https://secure.gravatar.com/avatar/f2582a0801a35af53b734d56bcac2bbe?s=600&d=blank&r=g",
"twImgSrc": "https://secure.gravatar.com/avatar/f2582a0801a35af53b734d56bcac2bbe?s=600&d=blank&r=g"
},
"isLoading": false,
"link": "/author/joshua-cassidy"
},
"dventon": {
"type": "authors",
"id": "11088",
"meta": {
"index": "authors_1716337520",
"id": "11088",
"found": true
},
"name": "Danielle Venton",
"firstName": "Danielle",
"lastName": "Venton",
"slug": "dventon",
"email": "dventon@kqed.org",
"display_author_email": true,
"staff_mastheads": [
"science"
],
"title": "Science reporter",
"bio": "Danielle Venton is a reporter for KQED Science. She covers wildfires, space and oceans (though she is prone to sea sickness).\r\n\r\nBefore joining KQED in 2015, Danielle was a staff reporter at KRCB in Sonoma County and a freelancer. She studied science communication at UC Santa Cruz and formerly worked at CERN in Geneva, Switzerland where she wrote about computing. She lives in Sonoma County and enjoys backpacking.",
"avatar": "https://secure.gravatar.com/avatar/ebaf11ee6cfb7bb40329a143d463829e?s=600&d=blank&r=g",
"twitter": "DanielleVenton",
"facebook": null,
"instagram": null,
"linkedin": null,
"sites": [
{
"site": "arts",
"roles": [
"contributor"
]
},
{
"site": "news",
"roles": [
"editor"
]
},
{
"site": "futureofyou",
"roles": [
"editor"
]
},
{
"site": "science",
"roles": [
"editor"
]
},
{
"site": "liveblog",
"roles": [
"contributor"
]
}
],
"headData": {
"title": "Danielle Venton | KQED",
"description": "Science reporter",
"ogImgSrc": "https://secure.gravatar.com/avatar/ebaf11ee6cfb7bb40329a143d463829e?s=600&d=blank&r=g",
"twImgSrc": "https://secure.gravatar.com/avatar/ebaf11ee6cfb7bb40329a143d463829e?s=600&d=blank&r=g"
},
"isLoading": false,
"link": "/author/dventon"
},
"smohamad": {
"type": "authors",
"id": "11631",
"meta": {
"index": "authors_1716337520",
"id": "11631",
"found": true
},
"name": "Sarah Mohamad",
"firstName": "Sarah",
"lastName": "Mohamad",
"slug": "smohamad",
"email": "smohamad@KQED.org",
"display_author_email": true,
"staff_mastheads": [],
"title": "Engagement Producer and Reporter, KQED Science",
"bio": "Sarah Mohamad is an audience engagement reporter and producer for KQED Science. She reports on audience-focused science and environment stories and manages the team's social media, newsletter, and engagement efforts. Prior to this role, she played a key role as project manager for NSF's \u003ca href=\"https://www.kqed.org/crackingthecode\">\u003cem>Cracking the Code: Influencing Millennial Science Engagement\u003c/em> \u003c/a>audience research.",
"avatar": "https://secure.gravatar.com/avatar/e6224957cd82d015183756ddde1f928013a563d7ca2e4565f8c4de1ec64886c5?s=600&d=blank&r=g",
"twitter": "sarahkmohamad",
"bluesky": null,
"facebook": null,
"instagram": null,
"linkedin": null,
"sites": [
{
"site": "arts",
"roles": [
"editor"
]
},
{
"site": "news",
"roles": [
"editor"
]
},
{
"site": "about",
"roles": [
"editor"
]
},
{
"site": "science",
"roles": [
"editor"
]
}
],
"headData": {
"title": "Sarah Mohamad | KQED",
"description": "Engagement Producer and Reporter, KQED Science",
"ogImgSrc": "https://secure.gravatar.com/avatar/e6224957cd82d015183756ddde1f928013a563d7ca2e4565f8c4de1ec64886c5?s=600&d=blank&r=g",
"twImgSrc": "https://secure.gravatar.com/avatar/e6224957cd82d015183756ddde1f928013a563d7ca2e4565f8c4de1ec64886c5?s=600&d=blank&r=g"
},
"isLoading": false,
"link": "/author/smohamad"
},
"mschiffman": {
"type": "authors",
"id": "11833",
"meta": {
"index": "authors_1716337520",
"id": "11833",
"found": true
},
"name": "Mimi Schiffman",
"firstName": "Mimi",
"lastName": "Schiffman",
"slug": "mschiffman",
"email": "mschiffman@kqed.org",
"display_author_email": false,
"staff_mastheads": [],
"title": "KQED Contributor",
"bio": "Mimi Schiffman is a producer for Deep Look.\r\n\r\nPrior to joining the Deep Look team she made hundreds of stories over more than a decade as a producer, director of photography and/or editor. \r\n\r\nShe's filmed lemurs finger painting (a favorite pastime of the amazing Duke Lemur Center inhabitants), stayed awake for 36 hours while trailing the first person with dwarfism to complete an Ironman (shout out to John Young, aka \"The Hammer\") and got to interview the late, great Anthony Bourdain.\r\n \r\nFun facts: Mimi's first job was weighing foraminifera - single cell organisms - in tiny foil cups, and she once got a river designated as “Wild and scenic.” She’s passionate about animals in general but very specifically her rescue dog, Henry. And her kid, Sierra and husband, Peter.",
"avatar": "https://secure.gravatar.com/avatar/e8b898539bc6a47f47f94992f0f17948?s=600&d=blank&r=g",
"twitter": null,
"facebook": null,
"instagram": null,
"linkedin": null,
"sites": [
{
"site": "science",
"roles": [
"editor"
]
}
],
"headData": {
"title": "Mimi Schiffman | KQED",
"description": "KQED Contributor",
"ogImgSrc": "https://secure.gravatar.com/avatar/e8b898539bc6a47f47f94992f0f17948?s=600&d=blank&r=g",
"twImgSrc": "https://secure.gravatar.com/avatar/e8b898539bc6a47f47f94992f0f17948?s=600&d=blank&r=g"
},
"isLoading": false,
"link": "/author/mschiffman"
}
},
"pagesReducer": {
"science_category_animals": {
"type": "terms",
"id": "science_2874",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "2874",
"score": 12.282726
},
"featImg": null,
"name": "Animals",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Animals Archives | KQED Science",
"ogDescription": null
},
"ttid": 2874,
"slug": "animals",
"isLoading": false,
"title": "Animals",
"pageMeta": {
"site": "science",
"WpPageTemplate": "page-topic-editorial",
"currentPage": 9
},
"blocks": [
{
"blockName": "kqed/post-list",
"attrs": {
"layout": "cardArticle2",
"query": "posts/science?category=animals",
"seeMore": false,
"paginated": true,
"page": 9
}
},
{
"blockName": "kqed/ad"
}
]
}
},
"pfsSessionReducer": {},
"postsReducer": {
"stream_live": {
"type": "live",
"id": "stream_live",
"audioUrl": "https://streams.kqed.org/kqedradio",
"title": "Live Stream",
"excerpt": "Live Stream information currently unavailable.",
"link": "/radio",
"featImg": "",
"label": {
"name": "KQED Live",
"link": "/"
}
},
"stream_kqedNewscast": {
"type": "posts",
"id": "stream_kqedNewscast",
"audioUrl": "https://www.kqed.org/.stream/anon/radio/RDnews/newscast.mp3?_=1",
"title": "KQED Newscast",
"featImg": "",
"label": {
"name": "88.5 FM",
"link": "/"
}
},
"science_1981963": {
"type": "posts",
"id": "science_1981963",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1981963",
"score": null,
"sort": [
1680015342000
]
},
"guestAuthors": [],
"slug": "toad-tongues-slay-with-seriously-sticky-spit",
"title": "What Makes This Frog's Tongue So Fast AND Sticky?",
"publishDate": 1680015342,
"format": "video",
"headTitle": "What Makes This Frog’s Tongue So Fast AND Sticky? | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem> How are frogs and toads so amazing at catching bugs? They smack ’em with a supersoft tongue covered in special spit, which flows into every nook and cranny of their target. Then, in less than a second, that spit transforms into a tacky glue, yanking the meal back into the toad’s maw.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>This is a toad…\u003c/p>\n\u003cp>… and that was a cricket. \u003c/p>\n\u003cp>Let’s see that again.\u003c/p>\n\u003cp> The toad nabs the cricket in the blink of an eye.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Actually about 5 times faster than you can blink.\u003c/p>\n\u003cp>Toads are a type of frog, and frogs have some of the softest tongues of any animal.\u003c/p>\n\u003cp>Doesn’t that gooey pink noodle make you want to turn this guy into a prince?\u003c/p>\n\u003cp>The toad pops its lower jaw open, and launches its tongue at its prey.\u003c/p>\n\u003cp> With all this speed and force, how does the toad avoid catapulting its target right off the map?\u003c/p>\n\u003cp> It’s a combo of that super-soft tongue which helps envelop prey … and some very special spit.\u003c/p>\n\u003cp>A toad’s saliva starts off thick and sticky. But when the saliva hits prey at a high speed, it thins out dramatically, pouring into every nook and cranny the tongue touches.\u003c/p>\n\u003cp> And then, it becomes sticky again, drawing that meal down the hatch.\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\n\u003ca href=\"https://academic.oup.com/iob/article/4/1/obac045/6769806?login=false\">Read more about what happens after a toad swallows its prey here\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://www.calacademy.org/scientists/herpetology\">\u003cbr>\nLearn more about amphibians at the California Academy of Sciences\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://royalsocietypublishing.org/doi/10.1098/rsif.2016.0764\">Learn about the non-Newtonian properties of frog saliva in this paper\u003c/a>\u003cbr>\n[/pullquote]\u003c/p>\n\u003cp> In their lab, researchers at Georgia Tech gathered and stretched frog saliva.\u003c/p>\n\u003cp>Good times.\u003c/p>\n\u003cp>They found the saliva morphs from the consistency of honey to water, and back again … in under a second. \u003c/p>\n\u003cp>So…honey! Water! Honey again!\u003c/p>\n\u003cp> Once inside the mouth, the toad has a new problem: ungluing its lunch.\u003c/p>\n\u003cp>To figure out how they do it, scientists at the University of Florida put tiny metal markers on cane toads’ tongues and filmed X-ray footage of them eating.\u003c/p>\n\u003cp>Keep an eye on the gold marker, right here. That’s the toad’s tongue.\u003c/p>\n\u003cp>Out, in, and down.\u003c/p>\n\u003cp>They found the toad basically swallows its own tongue deep into its body, right next to its toady heart.\u003c/p>\n\u003cp>It scrapes off its prey with a rigid piece of cartilage called a hyoid.\u003c/p>\n\u003cp>Right on into that tummy!\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>It’s a meal fit for a prince – a prince with a terrifically tacky tongue.\u003c/p>\n\n",
"blocks": [],
"excerpt": "How are frogs and toads so amazing at catching bugs? They smack ’em with a supersoft tongue covered in special spit.",
"status": "publish",
"parent": 0,
"modified": 1738871053,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 30,
"wordCount": 424
},
"headData": {
"title": "What Makes This Frog's Tongue So Fast AND Sticky? | KQED",
"description": "How are frogs and toads so amazing at catching bugs? They smack ’em with a supersoft tongue covered in special spit.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "What Makes This Frog's Tongue So Fast AND Sticky?",
"datePublished": "2023-03-28T07:55:42-07:00",
"dateModified": "2025-02-06T11:44:13-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/USxQgEp1GN8",
"pbsMediaId": "3079032567",
"sourceUrl": "https://youtu.be/USxQgEp1GN8",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1981963/toad-tongues-slay-with-seriously-sticky-spit",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem> How are frogs and toads so amazing at catching bugs? They smack ’em with a supersoft tongue covered in special spit, which flows into every nook and cranny of their target. Then, in less than a second, that spit transforms into a tacky glue, yanking the meal back into the toad’s maw.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>This is a toad…\u003c/p>\n\u003cp>… and that was a cricket. \u003c/p>\n\u003cp>Let’s see that again.\u003c/p>\n\u003cp> The toad nabs the cricket in the blink of an eye.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Actually about 5 times faster than you can blink.\u003c/p>\n\u003cp>Toads are a type of frog, and frogs have some of the softest tongues of any animal.\u003c/p>\n\u003cp>Doesn’t that gooey pink noodle make you want to turn this guy into a prince?\u003c/p>\n\u003cp>The toad pops its lower jaw open, and launches its tongue at its prey.\u003c/p>\n\u003cp> With all this speed and force, how does the toad avoid catapulting its target right off the map?\u003c/p>\n\u003cp> It’s a combo of that super-soft tongue which helps envelop prey … and some very special spit.\u003c/p>\n\u003cp>A toad’s saliva starts off thick and sticky. But when the saliva hits prey at a high speed, it thins out dramatically, pouring into every nook and cranny the tongue touches.\u003c/p>\n\u003cp> And then, it becomes sticky again, drawing that meal down the hatch.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\n\u003ca href=\"https://academic.oup.com/iob/article/4/1/obac045/6769806?login=false\">Read more about what happens after a toad swallows its prey here\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://www.calacademy.org/scientists/herpetology\">\u003cbr>\nLearn more about amphibians at the California Academy of Sciences\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://royalsocietypublishing.org/doi/10.1098/rsif.2016.0764\">Learn about the non-Newtonian properties of frog saliva in this paper\u003c/a>\u003cbr>\n",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp> In their lab, researchers at Georgia Tech gathered and stretched frog saliva.\u003c/p>\n\u003cp>Good times.\u003c/p>\n\u003cp>They found the saliva morphs from the consistency of honey to water, and back again … in under a second. \u003c/p>\n\u003cp>So…honey! Water! Honey again!\u003c/p>\n\u003cp> Once inside the mouth, the toad has a new problem: ungluing its lunch.\u003c/p>\n\u003cp>To figure out how they do it, scientists at the University of Florida put tiny metal markers on cane toads’ tongues and filmed X-ray footage of them eating.\u003c/p>\n\u003cp>Keep an eye on the gold marker, right here. That’s the toad’s tongue.\u003c/p>\n\u003cp>Out, in, and down.\u003c/p>\n\u003cp>They found the toad basically swallows its own tongue deep into its body, right next to its toady heart.\u003c/p>\n\u003cp>It scrapes off its prey with a rigid piece of cartilage called a hyoid.\u003c/p>\n\u003cp>Right on into that tummy!\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>It’s a meal fit for a prince – a prince with a terrifically tacky tongue.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1981963/toad-tongues-slay-with-seriously-sticky-spit",
"authors": [
"11833"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_35",
"science_40",
"science_4450",
"science_86"
],
"tags": [
"science_4414"
],
"featImg": "science_1982873",
"label": "science_1935"
},
"science_1981830": {
"type": "posts",
"id": "science_1981830",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1981830",
"score": null,
"sort": [
1678284059000
]
},
"parent": 0,
"labelTerm": {},
"blocks": [],
"publishDate": 1678284059,
"format": "standard",
"title": "Threatened Coho Salmon at Risk Due to Federal Mismanagement, Groups Allege",
"headTitle": "Threatened Coho Salmon at Risk Due to Federal Mismanagement, Groups Allege | KQED",
"content": "\u003cp>A few weeks ago, \u003ca href=\"https://www.fisheries.noaa.gov/species/coho-salmon-protected\">federally threatened coho salmon\u003c/a> swam up the Klamath River, spawned and laid egg nests. But some of these nests, or redds, holding as many as 4,000 eggs, may never hatch, owing to reduced water levels in the river.\u003c/p>\n\u003cp>It’s the result of a severe water management bungling, say critics, by the Bureau of Reclamation, which controls how much water flows from Upper Klamath Lake into the river.\u003c/p>\n\u003cp>“My jaw is dropping right now at the way things are being managed,” said Michael Belchik, senior water policy analyst employed by the Yurok Tribe.\u003c/p>\n\u003cp>Tribal nations and commercial fishing groups argue the agency violated the Endangered Species Act when it reduced river flows in mid-March below a minimum level set in a National Oceanic and Atmospheric Administration biological opinion, a series of recommendations and requirements meant to help the salmon recover and ensure river management decisions don’t push the species to the brink of extinction. The bureau blamed years of drought in the Klamath Basin.\u003c/p>\n\u003cp>The Yurok Tribe and the Pacific Coast Federation of Fishermen’s Associations have alerted the Bureau of Reclamation that they intend to sue.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“Fish need water. If they don’t get water at any stage of their life, they will die. And so that’s what’s happening right now,” said Amy Cordalis, one of the lawyers bringing the lawsuit. Cordalis is a member of the Yurok Tribe and a commercial fisherwoman.\u003c/p>\n\u003cp>“Already, we’ve observed that redds are being stranded. We know that as we get [further] into March, that’s when the juvenile baby fish will be in the river, and those will also be killed,” Cordalis said.\u003c/p>\n\u003cp>The Bureau of Reclamation, which controls flows and water allocation on the Klamath, says it is caught between competing priorities. They need to keep water in Upper Klamath Lake, above the Klamath Project dam, for two species of suckerfish; also known by local tribes as c’waam and koptu, these are federally endangered species. And they need to keep water flowing into the river so it can support all the life that depends upon it, including salmon and all the species that rely on them. But, they say, there is not enough water in the whole system to meet the needs of the protected species in both the lake and the river.\u003c/p>\n\u003cp>“The adaptive management approach aims to address limited available water supply in the Klamath Basin, given potential future hydrology scenarios and competing needs for listed species in Upper Klamath Lake and the Klamath River,” said the bureau in a \u003ca href=\"https://www.usbr.gov/newsroom/news-release/4423\">Feb. 14 press release\u003c/a>. The agency declined multiple requests for comment for this story.\u003c/p>\n\u003cp>Cuts to river flows could get more drastic as spring begins. Despite wet weather in the basin, the bureau has not yet signaled that it will increase water in the river.\u003c/p>\n\u003cp>http://twitter.com/MichaelBelchik/status/1630257416444182528\u003c/p>\n\u003cp>“Every year is treated like a drought in the Klamath now,” said Craig Tucker, natural resources policy consultant for the Karuk Tribe. “So despite the fact we’ve had an above-average winter so far and it’s still snowing and raining as we speak in the Klamath Basin, the bureau is taking these extraordinary measures.”\u003c/p>\n\u003cfigure id=\"attachment_1981845\" class=\"wp-caption aligncenter\" style=\"max-width: 640px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-1981845\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-1020x680.jpg\" alt=\"A blue river winds through green trees rising above a valley. \" width=\"640\" height=\"427\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-768x512.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut.jpg 1920w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003cfigcaption class=\"wp-caption-text\">In an aerial view, the Klamath River flows by the Yurok Tribe headquarters on June 9, 2021, in Weitchpec. \u003ccite>(Justin Sullivan/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003ch2>Beyond suckers vs. salmon\u003c/h2>\n\u003cp>The suckers-vs.-salmon framing obscures a mistake in judgment made by the bureau last summer, critics say: allocating too much water to farmers for irrigation.\u003c/p>\n\u003cp>“They gave away too much water last year and so there’s a deficit this year,” said Glen Spain, regional director of the Pacific Coast Federation of Fishermen’s Associations. “We can’t let that cycle go on.”\u003c/p>\n\u003cp>“A lot of times this gets portrayed as a clash between two endangered species,” said Belchik, of the Yurok Tribe. “That’s not what’s happening here.”\u003c/p>\n\u003cp>Last summer the bureau allocated more water to agricultural users than it initially planned. In April, the bureau said in a \u003ca href=\"https://www.usbr.gov/newsroom/news-release/4168\">press release\u003c/a> that the Klamath Irrigation Project would be allocated approximately 50,000 acre-feet of water.\u003c/p>\n\u003cp>The \u003ca href=\"https://www.usbr.gov/projects/index.php?id=470\">irrigation project\u003c/a> provides water to approximately 240,000 acres of cropland in south-central Oregon and north-central California. Farmers in the region grow potatoes and other crops.\u003c/p>\n\u003cp>However, bureau staff records reviewed by KQED list the actual amount of water delivered to the Klamath Irrigation Project during the 2022 water year as 95,000 acre-feet. If that extra allocation had not been made then, the lake levels would likely have been many tens of thousands of acre-feet higher.\u003c/p>\n\u003cp>“That’s why it was really surprising to me when [the bureau] started talking about the need to cut river flows in early October. I was like, ‘What is going on here?’” said Belchik. “This was entirely preventable.”\u003c/p>\n\u003ch2>Worries of an ecological collapse\u003c/h2>\n\u003cp>The dire situation now on the river echoes uncomfortably with a devastating year from two decades ago.\u003c/p>\n\u003cp>“The last time the bureau cut close to these levels, it caused the \u003ca href=\"https://www.waterboards.ca.gov/waterrights/water_issues/programs/bay_delta/california_waterfix/exhibits/docs/PCFFA&IGFR/part2/pcffa_155.pdf\">2002 Klamath River fish kill (PDF)\u003c/a>,” said Cordalis.\u003c/p>\n\u003cp>This was one of the \u003ca href=\"https://www.karuk.us/images/docs/press/press%20&%20campaigns/Bring%20the%20Salmon%20Home%20Fact%20Sheet.pdf\">biggest fish kills in U.S. history (PDF)\u003c/a>, leading to the closure of 700 miles of the West Coast commercial ocean salmon fishery in 2006 between northern Oregon and Monterey, California, because there were \u003ca href=\"https://media.fisheries.noaa.gov/dam-migration/30_west_salmon_determination_noaa-sf.pdf\">insufficient Klamath River stocks (PDF)\u003c/a>. The U.S. Commerce Department estimated the \u003ca href=\"https://www.latimes.com/archives/la-xpm-2006-aug-11-me-salmon11-story.html\">loss in revenue\u003c/a> to fishermen at $16 million.\u003c/p>\n\u003cp>“And so the potential implication of this year’s management decision from the Bureau of Reclamation and cutting these flows is that in two, three, four years, we could see [additional] closure[s] of the West Coast salmon fishery because the Klamath stocks are so important,” said Cordalis. “That’s what’s at stake here.”\u003c/p>\n\u003cp>The reduced flows could also harm Chinook salmon, which are important food for endangered populations of orcas.\u003c/p>\n\u003cfigure id=\"attachment_1981846\" class=\"wp-caption aligncenter\" style=\"max-width: 640px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-1981846\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-1020x765.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut.jpg 1920w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003cfigcaption class=\"wp-caption-text\">Klamath River coho salmon. \u003ccite>(Jimmy Peterson and Will Harling/Mid Klamath Watershed Council)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003ch2>Prompting a lawsuit\u003c/h2>\n\u003cp>The \u003ca href=\"https://drive.google.com/file/d/1oOQYk5ndZebYJQhSW1K-NtqXPuKx4A3O/view\">lawsuit being filed\u003c/a> by the Yurok Tribe, the Pacific Coast Federation of Fishermen’s Associations and Earthjustice will request an emergency injunction to immediately return water flows to the minimum amount required.\u003c/p>\n\u003cp>“It’s simply not legal in our view, for them to take that water from the fish,” said Spain, with the PCFFA. “Fish need actual real water in the river. And that’s what our lawsuit is going to demand, pointing out that it is illegal to go below the minimum flows. That’s what minimum flows mean. That is the minimum. You don’t go below the minimum.”\u003c/p>\n\u003cp>Under the Endangered Species Act, the Bureau of Reclamation must consult with the National Marine Fisheries Service and the U.S. Fish and Wildlife Service to analyze the implications of a decision that deviates from how it is normally supposed to operate.\u003c/p>\n\u003cp>The lawsuit contends this consultation was not completed.\u003c/p>\n\u003cp>“So that means two things,” said Cordalis. “One, they’re not meeting the requirements of the ESA. But two, which I think is even more concerning, is that the federal government has no idea really the scope of harm that will be created by this management decision.”\u003c/p>\n\u003cp>(A National Marine Fisheries Service spokesperson declined to comment on whether the requirement had been met, citing pending litigation.)\u003c/p>\n\u003cp>In a joint \u003ca href=\"https://www.usbr.gov/mp/kbao/docs/doi-noaa-term-sheet2023-klamath-project-operations-final-all-signatures.pdf\">Feb. 13 statement (PDF)\u003c/a>, the Bureau of Reclamation, the National Marine Fisheries Service and U.S. Fish and Wildlife said that water retained in the lake as a result of flows dipping below the minimum must be used only for fish. They also said they would continue meeting and engaging with Klamath Basin tribes.\u003c/p>\n\u003cp>Spain said the bureau has an outdated mindset — they used to be all about providing irrigation water.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>“There are a lot of very good people and very good scientists within the Bureau of Reclamation,” he said. “But the culture of the agency has always been that their job is to provide irrigation water. There’s some of that old culture still left. It’s not a science-based decision to prioritize irrigation water over fish and wildlife needs. That’s a political decision.”\u003c/p>\n\n",
"stats": {
"hasVideo": false,
"hasChartOrMap": false,
"hasAudio": false,
"hasPolis": false,
"wordCount": 1441,
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"iframeSrcs": [],
"paragraphCount": 34
},
"modified": 1704846075,
"excerpt": "Tribes along the Klamath River and commercial fishing groups say the Bureau of Reclamation released too much water for farmers last summer, and not enough for federally threatened coho salmon eggs to hatch this year.",
"headData": {
"twImgId": "",
"twTitle": "",
"ogTitle": "",
"ogImgId": "",
"twDescription": "",
"description": "Tribes along the Klamath River and commercial fishing groups say the Bureau of Reclamation released too much water for farmers last summer, and not enough for federally threatened coho salmon eggs to hatch this year.",
"title": "Threatened Coho Salmon at Risk Due to Federal Mismanagement, Groups Allege | KQED",
"ogDescription": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Threatened Coho Salmon at Risk Due to Federal Mismanagement, Groups Allege",
"datePublished": "2023-03-08T06:00:59-08:00",
"dateModified": "2024-01-09T16:21:15-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"guestAuthors": [],
"slug": "threatened-coho-salmon-at-risk-owing-to-federal-mismanagement-groups-allege",
"status": "publish",
"excludeFromSiteSearch": "Include",
"sticky": false,
"subhead": "How Many Klamath Coho Will Survive Until Summer?",
"source": "Fisheries",
"articleAge": "0",
"path": "/science/1981830/threatened-coho-salmon-at-risk-owing-to-federal-mismanagement-groups-allege",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>A few weeks ago, \u003ca href=\"https://www.fisheries.noaa.gov/species/coho-salmon-protected\">federally threatened coho salmon\u003c/a> swam up the Klamath River, spawned and laid egg nests. But some of these nests, or redds, holding as many as 4,000 eggs, may never hatch, owing to reduced water levels in the river.\u003c/p>\n\u003cp>It’s the result of a severe water management bungling, say critics, by the Bureau of Reclamation, which controls how much water flows from Upper Klamath Lake into the river.\u003c/p>\n\u003cp>“My jaw is dropping right now at the way things are being managed,” said Michael Belchik, senior water policy analyst employed by the Yurok Tribe.\u003c/p>\n\u003cp>Tribal nations and commercial fishing groups argue the agency violated the Endangered Species Act when it reduced river flows in mid-March below a minimum level set in a National Oceanic and Atmospheric Administration biological opinion, a series of recommendations and requirements meant to help the salmon recover and ensure river management decisions don’t push the species to the brink of extinction. The bureau blamed years of drought in the Klamath Basin.\u003c/p>\n\u003cp>The Yurok Tribe and the Pacific Coast Federation of Fishermen’s Associations have alerted the Bureau of Reclamation that they intend to sue.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“Fish need water. If they don’t get water at any stage of their life, they will die. And so that’s what’s happening right now,” said Amy Cordalis, one of the lawyers bringing the lawsuit. Cordalis is a member of the Yurok Tribe and a commercial fisherwoman.\u003c/p>\n\u003cp>“Already, we’ve observed that redds are being stranded. We know that as we get [further] into March, that’s when the juvenile baby fish will be in the river, and those will also be killed,” Cordalis said.\u003c/p>\n\u003cp>The Bureau of Reclamation, which controls flows and water allocation on the Klamath, says it is caught between competing priorities. They need to keep water in Upper Klamath Lake, above the Klamath Project dam, for two species of suckerfish; also known by local tribes as c’waam and koptu, these are federally endangered species. And they need to keep water flowing into the river so it can support all the life that depends upon it, including salmon and all the species that rely on them. But, they say, there is not enough water in the whole system to meet the needs of the protected species in both the lake and the river.\u003c/p>\n\u003cp>“The adaptive management approach aims to address limited available water supply in the Klamath Basin, given potential future hydrology scenarios and competing needs for listed species in Upper Klamath Lake and the Klamath River,” said the bureau in a \u003ca href=\"https://www.usbr.gov/newsroom/news-release/4423\">Feb. 14 press release\u003c/a>. The agency declined multiple requests for comment for this story.\u003c/p>\n\u003cp>Cuts to river flows could get more drastic as spring begins. Despite wet weather in the basin, the bureau has not yet signaled that it will increase water in the river.\u003c/p>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "singleTwitterStatus",
"attributes": {
"named": {
"id": "1630257416444182528"
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\n\u003cp>“Every year is treated like a drought in the Klamath now,” said Craig Tucker, natural resources policy consultant for the Karuk Tribe. “So despite the fact we’ve had an above-average winter so far and it’s still snowing and raining as we speak in the Klamath Basin, the bureau is taking these extraordinary measures.”\u003c/p>\n\u003cfigure id=\"attachment_1981845\" class=\"wp-caption aligncenter\" style=\"max-width: 640px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-1981845\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-1020x680.jpg\" alt=\"A blue river winds through green trees rising above a valley. \" width=\"640\" height=\"427\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-768x512.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut-1536x1024.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS63513_GettyImages-1322779946-2-qut.jpg 1920w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003cfigcaption class=\"wp-caption-text\">In an aerial view, the Klamath River flows by the Yurok Tribe headquarters on June 9, 2021, in Weitchpec. \u003ccite>(Justin Sullivan/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003ch2>Beyond suckers vs. salmon\u003c/h2>\n\u003cp>The suckers-vs.-salmon framing obscures a mistake in judgment made by the bureau last summer, critics say: allocating too much water to farmers for irrigation.\u003c/p>\n\u003cp>“They gave away too much water last year and so there’s a deficit this year,” said Glen Spain, regional director of the Pacific Coast Federation of Fishermen’s Associations. “We can’t let that cycle go on.”\u003c/p>\n\u003cp>“A lot of times this gets portrayed as a clash between two endangered species,” said Belchik, of the Yurok Tribe. “That’s not what’s happening here.”\u003c/p>\n\u003cp>Last summer the bureau allocated more water to agricultural users than it initially planned. In April, the bureau said in a \u003ca href=\"https://www.usbr.gov/newsroom/news-release/4168\">press release\u003c/a> that the Klamath Irrigation Project would be allocated approximately 50,000 acre-feet of water.\u003c/p>\n\u003cp>The \u003ca href=\"https://www.usbr.gov/projects/index.php?id=470\">irrigation project\u003c/a> provides water to approximately 240,000 acres of cropland in south-central Oregon and north-central California. Farmers in the region grow potatoes and other crops.\u003c/p>\n\u003cp>However, bureau staff records reviewed by KQED list the actual amount of water delivered to the Klamath Irrigation Project during the 2022 water year as 95,000 acre-feet. If that extra allocation had not been made then, the lake levels would likely have been many tens of thousands of acre-feet higher.\u003c/p>\n\u003cp>“That’s why it was really surprising to me when [the bureau] started talking about the need to cut river flows in early October. I was like, ‘What is going on here?’” said Belchik. “This was entirely preventable.”\u003c/p>\n\u003ch2>Worries of an ecological collapse\u003c/h2>\n\u003cp>The dire situation now on the river echoes uncomfortably with a devastating year from two decades ago.\u003c/p>\n\u003cp>“The last time the bureau cut close to these levels, it caused the \u003ca href=\"https://www.waterboards.ca.gov/waterrights/water_issues/programs/bay_delta/california_waterfix/exhibits/docs/PCFFA&IGFR/part2/pcffa_155.pdf\">2002 Klamath River fish kill (PDF)\u003c/a>,” said Cordalis.\u003c/p>\n\u003cp>This was one of the \u003ca href=\"https://www.karuk.us/images/docs/press/press%20&%20campaigns/Bring%20the%20Salmon%20Home%20Fact%20Sheet.pdf\">biggest fish kills in U.S. history (PDF)\u003c/a>, leading to the closure of 700 miles of the West Coast commercial ocean salmon fishery in 2006 between northern Oregon and Monterey, California, because there were \u003ca href=\"https://media.fisheries.noaa.gov/dam-migration/30_west_salmon_determination_noaa-sf.pdf\">insufficient Klamath River stocks (PDF)\u003c/a>. The U.S. Commerce Department estimated the \u003ca href=\"https://www.latimes.com/archives/la-xpm-2006-aug-11-me-salmon11-story.html\">loss in revenue\u003c/a> to fishermen at $16 million.\u003c/p>\n\u003cp>“And so the potential implication of this year’s management decision from the Bureau of Reclamation and cutting these flows is that in two, three, four years, we could see [additional] closure[s] of the West Coast salmon fishery because the Klamath stocks are so important,” said Cordalis. “That’s what’s at stake here.”\u003c/p>\n\u003cp>The reduced flows could also harm Chinook salmon, which are important food for endangered populations of orcas.\u003c/p>\n\u003cfigure id=\"attachment_1981846\" class=\"wp-caption aligncenter\" style=\"max-width: 640px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-1981846\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-1020x765.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2023/03/RS22170_IMG_6678-qut.jpg 1920w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003cfigcaption class=\"wp-caption-text\">Klamath River coho salmon. \u003ccite>(Jimmy Peterson and Will Harling/Mid Klamath Watershed Council)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003ch2>Prompting a lawsuit\u003c/h2>\n\u003cp>The \u003ca href=\"https://drive.google.com/file/d/1oOQYk5ndZebYJQhSW1K-NtqXPuKx4A3O/view\">lawsuit being filed\u003c/a> by the Yurok Tribe, the Pacific Coast Federation of Fishermen’s Associations and Earthjustice will request an emergency injunction to immediately return water flows to the minimum amount required.\u003c/p>\n\u003cp>“It’s simply not legal in our view, for them to take that water from the fish,” said Spain, with the PCFFA. “Fish need actual real water in the river. And that’s what our lawsuit is going to demand, pointing out that it is illegal to go below the minimum flows. That’s what minimum flows mean. That is the minimum. You don’t go below the minimum.”\u003c/p>\n\u003cp>Under the Endangered Species Act, the Bureau of Reclamation must consult with the National Marine Fisheries Service and the U.S. Fish and Wildlife Service to analyze the implications of a decision that deviates from how it is normally supposed to operate.\u003c/p>\n\u003cp>The lawsuit contends this consultation was not completed.\u003c/p>\n\u003cp>“So that means two things,” said Cordalis. “One, they’re not meeting the requirements of the ESA. But two, which I think is even more concerning, is that the federal government has no idea really the scope of harm that will be created by this management decision.”\u003c/p>\n\u003cp>(A National Marine Fisheries Service spokesperson declined to comment on whether the requirement had been met, citing pending litigation.)\u003c/p>\n\u003cp>In a joint \u003ca href=\"https://www.usbr.gov/mp/kbao/docs/doi-noaa-term-sheet2023-klamath-project-operations-final-all-signatures.pdf\">Feb. 13 statement (PDF)\u003c/a>, the Bureau of Reclamation, the National Marine Fisheries Service and U.S. Fish and Wildlife said that water retained in the lake as a result of flows dipping below the minimum must be used only for fish. They also said they would continue meeting and engaging with Klamath Basin tribes.\u003c/p>\n\u003cp>Spain said the bureau has an outdated mindset — they used to be all about providing irrigation water.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "floatright"
},
"numeric": [
"floatright"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“There are a lot of very good people and very good scientists within the Bureau of Reclamation,” he said. “But the culture of the agency has always been that their job is to provide irrigation water. There’s some of that old culture still left. It’s not a science-based decision to prioritize irrigation water over fish and wildlife needs. That’s a political decision.”\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1981830/threatened-coho-salmon-at-risk-owing-to-federal-mismanagement-groups-allege",
"authors": [
"11088"
],
"categories": [
"science_2874",
"science_35",
"science_40",
"science_2873",
"science_4450",
"science_98"
],
"tags": [
"science_1275",
"science_247",
"science_201"
],
"featImg": "science_1981838",
"label": "source_science_1981830"
},
"science_1981819": {
"type": "posts",
"id": "science_1981819",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1981819",
"score": null,
"sort": [
1678204807000
]
},
"guestAuthors": [],
"slug": "yep-mussels-grow-beards-with-their-feet",
"title": "How Does the Mussel Grow its Beard?",
"publishDate": 1678204807,
"format": "video",
"headTitle": "How Does the Mussel Grow its Beard? | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem> Mussels create byssal threads, known as the mussel’s “beard,” to attach themselves to rocks and each other. They use their sensitive foot to mold the threads from scratch and apply a waterproof adhesive that makes superglue jealous. \u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>These California mussels huddle together, hanging on to this rock for dear life.\u003c/p>\n\u003cp>But if the tumultuous waves should knock one loose, it’s in trouble. \u003c/p>\n\u003cp>Disconnected and all alone is a very dangerous place to be.\u003c/p>\n\u003cp>So, it timidly pokes its foot out from between two armored shells …\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>and makes this.\u003c/p>\n\u003cp>A byssal thread: a springy lifeline.\u003c/p>\n\u003cp>It only takes a few minutes to make a single strand.\u003c/p>\n\u003cp>But now the mussel is literally hanging on by a thread.\u003c/p>\n\u003cp>It’ll keep going until it’s made 50-100 of these connections – what some call the mussel’s ‘beard.’\u003c/p>\n\u003cp>It uses it to fasten securely to a rock … preferably next to other mussels. \u003c/p>\n\u003cp>It’ll even use its foot to drag itself closer to friends.\u003c/p>\n\u003cp>And why not?\u003c/p>\n\u003cp>They make great neighbors. \u003c/p>\n\u003cp>Sticking together makes it harder for hungry predators and crashing waves to pry them loose. \u003c/p>\n\u003cp>Mussels thrive near the shore where waves churn up food for them to filter out of the water.\u003c/p>\n\u003cp>If they find a good community … they can stay glued in place for decades. \u003c/p>\n\u003cp>Long enough for these barnacles to start using them as furniture.\u003c/p>\n\u003cp>So how exactly does a mussel make a byssal thread?\u003c/p>\n\u003cp>Turns out it has a miniature thread-making factory in its foot.\u003c/p>\n\u003cp>It all happens inside this long groove that works like a mold.\u003c/p>\n\u003cp>Microscopic glands pour in special proteins, which fuse together to form the core of the thread.\u003c/p>\n\u003cp>Different proteins surround the core, making a tough, protective coating.\u003c/p>\n\u003cp>To anchor the thread to the rock, the mussel secretes a foamy glue, cementing it in place.\u003c/p>\n\u003cp>The threads are made of similar stuff as the tendons in our bodies that connect muscles to bone – super strong but also pliable.\u003c/p>\n\u003cp>The glue it uses to hold on is more than just waterproof. \u003c/p>\n\u003cp>It hardens in water. \u003c/p>\n\u003cp>If we could figure out how to make a glue like that, it’d be a game-changer for medicine.\u003c/p>\n\u003cp>Especially for uses like mending broken bones and closing wounds in delicate surgeries.\u003c/p>\n\u003cp>Like the ones doctors do on fetuses still in the womb.\u003c/p>\n\u003cp>Now, with their threads all sorted out, the mussels can finally relax … well, mostly.\u003c/p>\n\u003cp>I mean, you can’t blame them for being clingy.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>They’re just a little … shellfish.\u003c/p>\n\n",
"blocks": [],
"excerpt": "Mussels create byssal threads, known as the mussel's \"beard,\" to attach themselves to rocks and each other. They use their sensitive foot to mold the threads from scratch and apply a waterproof adhesive that makes superglue jealous",
"status": "publish",
"parent": 0,
"modified": 1738870999,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 35,
"wordCount": 443
},
"headData": {
"title": "How Does the Mussel Grow its Beard? | KQED",
"description": "Mussels create byssal threads, known as the mussel's "beard," to attach themselves to rocks and each other. They use their sensitive foot to mold the threads from scratch and apply a waterproof adhesive that makes superglue jealous",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "How Does the Mussel Grow its Beard?",
"datePublished": "2023-03-07T08:00:07-08:00",
"dateModified": "2025-02-06T11:43:19-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/4vWtkzwFnS0",
"pbsMediaId": "3078198131",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1981819/yep-mussels-grow-beards-with-their-feet",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem> Mussels create byssal threads, known as the mussel’s “beard,” to attach themselves to rocks and each other. They use their sensitive foot to mold the threads from scratch and apply a waterproof adhesive that makes superglue jealous. \u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>These California mussels huddle together, hanging on to this rock for dear life.\u003c/p>\n\u003cp>But if the tumultuous waves should knock one loose, it’s in trouble. \u003c/p>\n\u003cp>Disconnected and all alone is a very dangerous place to be.\u003c/p>\n\u003cp>So, it timidly pokes its foot out from between two armored shells …\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>and makes this.\u003c/p>\n\u003cp>A byssal thread: a springy lifeline.\u003c/p>\n\u003cp>It only takes a few minutes to make a single strand.\u003c/p>\n\u003cp>But now the mussel is literally hanging on by a thread.\u003c/p>\n\u003cp>It’ll keep going until it’s made 50-100 of these connections – what some call the mussel’s ‘beard.’\u003c/p>\n\u003cp>It uses it to fasten securely to a rock … preferably next to other mussels. \u003c/p>\n\u003cp>It’ll even use its foot to drag itself closer to friends.\u003c/p>\n\u003cp>And why not?\u003c/p>\n\u003cp>They make great neighbors. \u003c/p>\n\u003cp>Sticking together makes it harder for hungry predators and crashing waves to pry them loose. \u003c/p>\n\u003cp>Mussels thrive near the shore where waves churn up food for them to filter out of the water.\u003c/p>\n\u003cp>If they find a good community … they can stay glued in place for decades. \u003c/p>\n\u003cp>Long enough for these barnacles to start using them as furniture.\u003c/p>\n\u003cp>So how exactly does a mussel make a byssal thread?\u003c/p>\n\u003cp>Turns out it has a miniature thread-making factory in its foot.\u003c/p>\n\u003cp>It all happens inside this long groove that works like a mold.\u003c/p>\n\u003cp>Microscopic glands pour in special proteins, which fuse together to form the core of the thread.\u003c/p>\n\u003cp>Different proteins surround the core, making a tough, protective coating.\u003c/p>\n\u003cp>To anchor the thread to the rock, the mussel secretes a foamy glue, cementing it in place.\u003c/p>\n\u003cp>The threads are made of similar stuff as the tendons in our bodies that connect muscles to bone – super strong but also pliable.\u003c/p>\n\u003cp>The glue it uses to hold on is more than just waterproof. \u003c/p>\n\u003cp>It hardens in water. \u003c/p>\n\u003cp>If we could figure out how to make a glue like that, it’d be a game-changer for medicine.\u003c/p>\n\u003cp>Especially for uses like mending broken bones and closing wounds in delicate surgeries.\u003c/p>\n\u003cp>Like the ones doctors do on fetuses still in the womb.\u003c/p>\n\u003cp>Now, with their threads all sorted out, the mussels can finally relax … well, mostly.\u003c/p>\n\u003cp>I mean, you can’t blame them for being clingy.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>They’re just a little … shellfish.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1981819/yep-mussels-grow-beards-with-their-feet",
"authors": [
"6219"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_40",
"science_2873",
"science_4450",
"science_86"
],
"featImg": "science_1981865",
"label": "science_1935"
},
"science_1981501": {
"type": "posts",
"id": "science_1981501",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1981501",
"score": null,
"sort": [
1676382922000
]
},
"guestAuthors": [],
"slug": "earthworm-love-is-cuddly-and-complicated",
"title": "Earthworm Love Is Cuddly ... and Complicated",
"publishDate": 1676382922,
"format": "video",
"headTitle": "Earthworm Love Is Cuddly … and Complicated | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem> Earthworms know a thing or two about romance. They cozy up with a mate inside tubes of slime, then follow a series of intricate steps to make cocoons full of baby worms. \u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>Earthworm love. \u003c/p>\n\u003cp>It’s cuddly … and complicated.\u003c/p>\n\u003cp>From the start, the earthworm is built for romance, with four or five pairs of hearts. \u003c/p>\n\u003cp>Finding a match, though? That’s a challenge for these mostly solitary animals.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>They go out looking when they’re a few months to a year old, and they’ve grown this fleshy, saddle-shaped patch, called a clitellum. They’re now mature enough to get down to business. \u003c/p>\n\u003cp>Tube-shaped invertebrate seeks mate to share loamy soil and good times.\u003c/p>\n\u003cp>The earthworm follows tastes and smells through dirt or leaf litter to find its valentine.\u003c/p>\n\u003cp>It crawls around by anchoring its body with these bristles called setae, then pushing forward with its muscles.\u003c/p>\n\u003cp>Along the way, it fuels up on bacteria and tiny fungi in the soil and leaves, sucking them in with its mouth.\u003c/p>\n\u003cp>Such a luscious … lip?\u003c/p>\n\u003cp>Every earthworm has some non-negotiables: Must breathe through iridescent skin. Must want kids. \u003c/p>\n\u003cp>But being male or female is not one of them. All earthworms are both. They’re hermaphrodites, which automatically doubles their chances of finding a mate.\u003c/p>\n\u003cp>When they do, they waste no time.\u003c/p>\n\u003cp>Side by side, they surround each other with rings of slime they exude from their skin, bodies pointing in opposite directions.\u003c/p>\n\u003cp>And they embrace with these flaps on their clitella.\u003c/p>\n\u003cp>They can canoodle like this for an hour, swapping sperm. \u003c/p>\n\u003cp>It travels outside their bodies, here, where they press up against each other, and flows between these segments into storage sacs inside.\u003c/p>\n\u003cp>But their tender act has a dark side. As they do the deed, the earthworms stab each other with their pointy setae. Those wounds mean the injured lovers won’t be hooking up with others anytime soon. Jealous much?\u003c/p>\n\u003cp>After they’ve parted ways, each earthworm produces a sheath with its clitellum and shimmies it down its tubular body. The protein-rich ring moves over tiny holes where it gathers eggs and some of the collected sperm.\u003c/p>\n\u003cp>Then, it slips right off the worm and becomes a cocoon.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Baby worms flourish inside, growing beating hearts that one day they’ll give to their special someone.\u003c/p>\n\n",
"blocks": [],
"excerpt": "Earthworms know a thing or two about romance. They cozy up with a mate inside tubes of slime, then follow a series of intricate steps to make cocoons full of baby worms.",
"status": "publish",
"parent": 0,
"modified": 1738870952,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 24,
"wordCount": 404
},
"headData": {
"title": "Earthworm Love Is Cuddly ... and Complicated | KQED",
"description": "Earthworms know a thing or two about romance. They cozy up with a mate inside tubes of slime, then follow a series of intricate steps to make cocoons full of baby worms.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Earthworm Love Is Cuddly ... and Complicated",
"datePublished": "2023-02-14T05:55:22-08:00",
"dateModified": "2025-02-06T11:42:32-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/xjpo6OkuYy0",
"pbsMediaId": "3078205418",
"sourceUrl": "https://youtu.be/xjpo6OkuYy0",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1981501/earthworm-love-is-cuddly-and-complicated",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem> Earthworms know a thing or two about romance. They cozy up with a mate inside tubes of slime, then follow a series of intricate steps to make cocoons full of baby worms. \u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>Earthworm love. \u003c/p>\n\u003cp>It’s cuddly … and complicated.\u003c/p>\n\u003cp>From the start, the earthworm is built for romance, with four or five pairs of hearts. \u003c/p>\n\u003cp>Finding a match, though? That’s a challenge for these mostly solitary animals.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>They go out looking when they’re a few months to a year old, and they’ve grown this fleshy, saddle-shaped patch, called a clitellum. They’re now mature enough to get down to business. \u003c/p>\n\u003cp>Tube-shaped invertebrate seeks mate to share loamy soil and good times.\u003c/p>\n\u003cp>The earthworm follows tastes and smells through dirt or leaf litter to find its valentine.\u003c/p>\n\u003cp>It crawls around by anchoring its body with these bristles called setae, then pushing forward with its muscles.\u003c/p>\n\u003cp>Along the way, it fuels up on bacteria and tiny fungi in the soil and leaves, sucking them in with its mouth.\u003c/p>\n\u003cp>Such a luscious … lip?\u003c/p>\n\u003cp>Every earthworm has some non-negotiables: Must breathe through iridescent skin. Must want kids. \u003c/p>\n\u003cp>But being male or female is not one of them. All earthworms are both. They’re hermaphrodites, which automatically doubles their chances of finding a mate.\u003c/p>\n\u003cp>When they do, they waste no time.\u003c/p>\n\u003cp>Side by side, they surround each other with rings of slime they exude from their skin, bodies pointing in opposite directions.\u003c/p>\n\u003cp>And they embrace with these flaps on their clitella.\u003c/p>\n\u003cp>They can canoodle like this for an hour, swapping sperm. \u003c/p>\n\u003cp>It travels outside their bodies, here, where they press up against each other, and flows between these segments into storage sacs inside.\u003c/p>\n\u003cp>But their tender act has a dark side. As they do the deed, the earthworms stab each other with their pointy setae. Those wounds mean the injured lovers won’t be hooking up with others anytime soon. Jealous much?\u003c/p>\n\u003cp>After they’ve parted ways, each earthworm produces a sheath with its clitellum and shimmies it down its tubular body. The protein-rich ring moves over tiny holes where it gathers eggs and some of the collected sperm.\u003c/p>\n\u003cp>Then, it slips right off the worm and becomes a cocoon.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Baby worms flourish inside, growing beating hearts that one day they’ll give to their special someone.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1981501/earthworm-love-is-cuddly-and-complicated",
"authors": [
"6186"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_35",
"science_4450",
"science_86"
],
"tags": [
"science_4414",
"science_1201"
],
"featImg": "science_1981564",
"label": "science_1935"
},
"science_1981309": {
"type": "posts",
"id": "science_1981309",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1981309",
"score": null,
"sort": [
1674570331000
]
},
"guestAuthors": [],
"slug": "how-hagfish-unleash-a-torrent-of-slime",
"title": "Have You Met a Hagfish? It’s About Slime.",
"publishDate": 1674570331,
"format": "video",
"headTitle": "Have You Met a Hagfish? It’s About Slime. | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem> What keeps the boneless, jawless hagfish thriving after more than 300 million years? SLIME. The goop it exudes – a mix of mucus and special protein cells – expands to 10,000 times its original volume in less than half a second, potentially clogging the gills of competitors.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>No scales… no bones… no jaw…\u003c/p>\n\u003cp>No problem!\u003c/p>\n\u003cp>The hagfish has slime… and plenty of it.\u003c/p>\n\u003cp>It’s survived for more than 300 million years by sliming its enemies.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Hello gorgeous.\u003c/p>\n\u003cp>This circle here, looks like a mouth? That’s its nostril…\u003c/p>\n\u003cp>Yeah you heard me, just one.\u003c/p>\n\u003cp>It’s excellent at sniffing out dead stuff to eat.\u003c/p>\n\u003cp>And that’s a good thing because instead of eyes like ours, the hagfish has a pair of simple, light-sensing organs under its skin.\u003c/p>\n\u003cp>If you think these pointy things are teeth, you are very wrong.\u003c/p>\n\u003cp>They’re called barbels, which help it smell.\u003c/p>\n\u003cp>The hagfish keeps its teeth — these dentures from hell — well-hidden.\u003c/p>\n\u003cp>To go with that handsome face, it’s got skin for days.\u003c/p>\n\u003cp>Hanging off its body like a baggy onesie, which, along with the slime, makes the hagfish nearly impossible to bite into.\u003c/p>\n\u003cp>Researchers get to see hagfish happenings by dropping cameras with bait in the deep sea.\u003c/p>\n\u003cp>When a shark attacks, the hagfish remains unbothered.\u003c/p>\n\u003cp>Its vital organs shimmy out of harm’s way inside its roomy wrapper, giving it just enough time to deploy its slime blast.\u003c/p>\n\u003cp>That slime flows from glands running along the sides of its body.\u003c/p>\n\u003cp>When combined with seawater, the mixture swells up to 10,000 times its original volume in less than half a second.\u003c/p>\n\u003cp>The slime is made of mucus, but itʻs no ordinary snot. It’s chock full of special protein threads that look like balls of yarn under a microscope.\u003c/p>\n\u003cp>Once they hit seawater, those proteins unspool without tangling.\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\n\u003ca href=\"https://www.montereybayaquarium.org/animals/animals-a-to-z/pacific-hagfish\">Learn more about the Pacific hagfish from the Monterey Bay Aquarium\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://sites.chapman.edu/fudge/project/biophysics-of-hagfish-slime/\">Discover the biophysics of hagflish slime with Chapman University scientist Douglas Fudge\u003c/a>\u003c/p>\n\u003cp>\u003ca>Dive into the deep sea with the Monterey Bay Aquarium Research Institute\u003cbr>\n[/pullquote]\u003c/a>\u003c/p>\n\u003cp>Hagfish are almost exclusively scavengers, eating dead things that fall to the seafloor, when they can find ‘em.\u003c/p>\n\u003cp>Ooo! Dead whale!\u003c/p>\n\u003cp>Sometimes they have to go months without food.\u003c/p>\n\u003cp>They wait patiently behind rocks or curled up like slimy cinnamon rolls.\u003c/p>\n\u003cp>When a meal finally arrives, they slide right on in.\u003c/p>\n\u003cp>And they’ll slime any competing fish who might be hoping for a bite, sometimes clogging the fish’s gills and killing it!\u003c/p>\n\u003cp>Even a hagfish could suffocate in a hagfish’s slime.\u003c/p>\n\u003cp>So they tie themselves in knots, sliding their own slime right off their bodies.\u003c/p>\n\u003cp>Ah, all clean.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Ready, at any moment, to unleash a suffocating cyclone of slime — again and again.\u003c/p>\n\n",
"blocks": [],
"excerpt": "What keeps the boneless, jawless hagfish thriving after more than 300 million years? SLIME.",
"status": "publish",
"parent": 0,
"modified": 1739309249,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 37,
"wordCount": 491
},
"headData": {
"title": "Have You Met a Hagfish? It’s About Slime. | KQED",
"description": "What keeps the boneless, jawless hagfish thriving after more than 300 million years? SLIME.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Have You Met a Hagfish? It’s About Slime.",
"datePublished": "2023-01-24T06:25:31-08:00",
"dateModified": "2025-02-11T13:27:29-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/id1XEi7Jk7Y",
"pbsMediaId": "3076657455",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1981309/how-hagfish-unleash-a-torrent-of-slime",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem> What keeps the boneless, jawless hagfish thriving after more than 300 million years? SLIME. The goop it exudes – a mix of mucus and special protein cells – expands to 10,000 times its original volume in less than half a second, potentially clogging the gills of competitors.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>No scales… no bones… no jaw…\u003c/p>\n\u003cp>No problem!\u003c/p>\n\u003cp>The hagfish has slime… and plenty of it.\u003c/p>\n\u003cp>It’s survived for more than 300 million years by sliming its enemies.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Hello gorgeous.\u003c/p>\n\u003cp>This circle here, looks like a mouth? That’s its nostril…\u003c/p>\n\u003cp>Yeah you heard me, just one.\u003c/p>\n\u003cp>It’s excellent at sniffing out dead stuff to eat.\u003c/p>\n\u003cp>And that’s a good thing because instead of eyes like ours, the hagfish has a pair of simple, light-sensing organs under its skin.\u003c/p>\n\u003cp>If you think these pointy things are teeth, you are very wrong.\u003c/p>\n\u003cp>They’re called barbels, which help it smell.\u003c/p>\n\u003cp>The hagfish keeps its teeth — these dentures from hell — well-hidden.\u003c/p>\n\u003cp>To go with that handsome face, it’s got skin for days.\u003c/p>\n\u003cp>Hanging off its body like a baggy onesie, which, along with the slime, makes the hagfish nearly impossible to bite into.\u003c/p>\n\u003cp>Researchers get to see hagfish happenings by dropping cameras with bait in the deep sea.\u003c/p>\n\u003cp>When a shark attacks, the hagfish remains unbothered.\u003c/p>\n\u003cp>Its vital organs shimmy out of harm’s way inside its roomy wrapper, giving it just enough time to deploy its slime blast.\u003c/p>\n\u003cp>That slime flows from glands running along the sides of its body.\u003c/p>\n\u003cp>When combined with seawater, the mixture swells up to 10,000 times its original volume in less than half a second.\u003c/p>\n\u003cp>The slime is made of mucus, but itʻs no ordinary snot. It’s chock full of special protein threads that look like balls of yarn under a microscope.\u003c/p>\n\u003cp>Once they hit seawater, those proteins unspool without tangling.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\n\u003ca href=\"https://www.montereybayaquarium.org/animals/animals-a-to-z/pacific-hagfish\">Learn more about the Pacific hagfish from the Monterey Bay Aquarium\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"https://sites.chapman.edu/fudge/project/biophysics-of-hagfish-slime/\">Discover the biophysics of hagflish slime with Chapman University scientist Douglas Fudge\u003c/a>\u003c/p>\n\u003cp>\u003ca>Dive into the deep sea with the Monterey Bay Aquarium Research Institute\u003cbr>\n",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/a>\u003c/p>\n\u003cp>Hagfish are almost exclusively scavengers, eating dead things that fall to the seafloor, when they can find ‘em.\u003c/p>\n\u003cp>Ooo! Dead whale!\u003c/p>\n\u003cp>Sometimes they have to go months without food.\u003c/p>\n\u003cp>They wait patiently behind rocks or curled up like slimy cinnamon rolls.\u003c/p>\n\u003cp>When a meal finally arrives, they slide right on in.\u003c/p>\n\u003cp>And they’ll slime any competing fish who might be hoping for a bite, sometimes clogging the fish’s gills and killing it!\u003c/p>\n\u003cp>Even a hagfish could suffocate in a hagfish’s slime.\u003c/p>\n\u003cp>So they tie themselves in knots, sliding their own slime right off their bodies.\u003c/p>\n\u003cp>Ah, all clean.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Ready, at any moment, to unleash a suffocating cyclone of slime — again and again.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1981309/how-hagfish-unleash-a-torrent-of-slime",
"authors": [
"11833"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_40",
"science_2873",
"science_4450",
"science_86"
],
"tags": [
"science_4414"
],
"featImg": "science_1982870",
"label": "science_1935"
},
"science_1980896": {
"type": "posts",
"id": "science_1980896",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980896",
"score": null,
"sort": [
1670941858000
]
},
"guestAuthors": [],
"slug": "citrus-psyllids-bribe-ants-with-strings-of-candy-poop",
"title": "Citrus Psyllids Bribe Ants with Strings of Candy Poop",
"publishDate": 1670941858,
"format": "video",
"headTitle": "Citrus Psyllids Bribe Ants with Strings of Candy Poop | KQED",
"labelTerm": {},
"content": "\u003cp>[dl_subscribe]\u003cem> Asian citrus psyllids transmit a disease that can ruin your oranges. Even worse, Argentine ants protect them in exchange for the psyllids’ delicate ribbons of sugary poop, called honeydew. So, researchers are helping orange growers fight back with invisible lasers, ghastly wasps and more trickery.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>This orchard is swarming with Argentine ants, but they’re not here for the juicy oranges.\u003c/p>\n\u003cp>They’ve found something way better.\u003c/p>\n\u003cp>They’re obsessed with these delicate candy ribbons …\u003c/p>\n\u003cp>… which happen to be coming out of the butts of these tiny insects: Asian citrus psyllids. \u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>They suck sap from citrus trees.\u003c/p>\n\u003cp>And produce the prettiest of poops, called honeydew. \u003c/p>\n\u003cp>The ants ranch the psyllids like cattle, putting their lives on the line to protect their herd from predators. \u003c/p>\n\u003cp>This ladybug larva is easily deterred. \u003c/p>\n\u003cp>But this hoverfly larva takes more convincing. \u003c/p>\n\u003cp>Even more dangerous to psyllids is this tiny parasitoid wasp. \u003c/p>\n\u003cp>It’s looking for a host for its eggs.\u003c/p>\n\u003cp>But the ants are having none of that.\u003c/p>\n\u003cp>The psyllids and their ant allies have an even bigger threat.\u003c/p>\n\u003cp>Citrus growers who are desperate to keep the pests out of their orchards.\u003c/p>\n\u003cp>That’s because psyllids can spread bacteria in their saliva that causes a disease called citrus greening.\u003c/p>\n\u003cp>The disease turns leaves yellow and makes fruit green and bitter.\u003c/p>\n\u003cp>Citrus growers can spray pesticides, but those kill the helpful insects too …\u003c/p>\n\u003cp>… leaving the trees undefended when the psyllids inevitably find their way back.\u003c/p>\n\u003cp>Plus spraying only gets at some of the ants, since most are safely underground at any one time.\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\nLearn how \u003ca href=\"https://biocontrol.ucr.edu/asian-citrus-psyllid\">Hoddle Lab at University of California, Riverside \u003c/a> studies ways to protect citrus orchards from Asia citrus psyllids and citrus greening.\u003c/p>\n\u003cp>More information about \u003ca href=\"http://ipm.ucanr.edu/PMG/PESTNOTES/pn74155.html#:~:text=The%20adult%20Asian%20citrus%20psyllid,the%20pattern%20at%20the%20back.\"> Asian citrus psyllids \u003c/a> from the University of California Integrated Pest Management Program\u003cbr>\n[/pullquote]\u003c/p>\n\u003cp>So let’s recap: it’s psyllids and their ant bodyguards vs. citrus growers, predators and parasites.\u003c/p>\n\u003cp>Still with me? \u003c/p>\n\u003cp>Because psyllids are so tough to get at, citrus growers decided to take out their ant accomplices instead. \u003c/p>\n\u003cp>By studying the ants’ behavior, researchers at the University of California, Riverside, found a weakness they could exploit.\u003c/p>\n\u003cp>Ants follow the easiest path from tree to tree. \u003c/p>\n\u003cp>They’re all about efficiency.\u003c/p>\n\u003cp>They turn the orchard’s irrigation pipes into mini highways.\u003c/p>\n\u003cp>Researchers set up sensors on the pipes that use invisible infrared beams to measure how many ants go marching through. \u003c/p>\n\u003cp>In the most trafficked areas, researchers spread these tiny biodegradable balls.\u003c/p>\n\u003cp>They’re soaked in sugar water laced with a slow-acting insecticide. \u003c/p>\n\u003cp>The ants slurp up the poison and bring it back to share with the colony.\u003c/p>\n\u003cp>This targeted technique uses just a fraction of the pesticide that spraying would.\u003c/p>\n\u003cp>With fewer of their bodyguards around, the psyllids are more exposed to their enemies.\u003c/p>\n\u003cp>The parasitoid wasp moves right on in.\u003c/p>\n\u003cp>And lays an egg on the psyllid’s soft underside.\u003c/p>\n\u003cp>That wasp egg hatches and the larva right here burrows into the psyllid, devouring it from the inside. \u003c/p>\n\u003cp>When the wasp is all grown up, it chews its way out, right through the top of the dead psyllid.\u003c/p>\n\u003cp>Glad they’re on our side, huh?\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>It’s a story of unlikely allies, fighting an ongoing battle, for the sweetest of rewards.\u003c/p>\n\n",
"blocks": [],
"excerpt": null,
"status": "publish",
"parent": 0,
"modified": 1738875041,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 43,
"wordCount": 565
},
"headData": {
"title": "Citrus Psyllids Bribe Ants with Strings of Candy Poop | KQED",
"description": "Asian citrus psyllids transmit a disease that can ruin your oranges. Even worse, Argentine ants protect them in exchange for the psyllids' delicate ribbons of sugary poop, called honeydew. So, researchers are helping orange growers fight back with invisible lasers, ghastly wasps and more trickery. TRANSCRIPT This orchard is swarming with Argentine ants, but they’re not here for the juicy oranges. They’ve found something way better. They’re obsessed with these delicate candy ribbons … … which happen to be coming out of the butts of these tiny insects: Asian citrus psyllids. They suck sap from citrus trees. And produce the",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Citrus Psyllids Bribe Ants with Strings of Candy Poop",
"datePublished": "2022-12-13T06:30:58-08:00",
"dateModified": "2025-02-06T12:50:41-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://www.youtube.com/watch?v=MtPXows1FWs",
"pbsMediaId": "3075244566",
"source": "Deep Look",
"sourceUrl": "https://www.kqed.org/deeplook",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1980896/citrus-psyllids-bribe-ants-with-strings-of-candy-poop",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem> Asian citrus psyllids transmit a disease that can ruin your oranges. Even worse, Argentine ants protect them in exchange for the psyllids’ delicate ribbons of sugary poop, called honeydew. So, researchers are helping orange growers fight back with invisible lasers, ghastly wasps and more trickery.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>This orchard is swarming with Argentine ants, but they’re not here for the juicy oranges.\u003c/p>\n\u003cp>They’ve found something way better.\u003c/p>\n\u003cp>They’re obsessed with these delicate candy ribbons …\u003c/p>\n\u003cp>… which happen to be coming out of the butts of these tiny insects: Asian citrus psyllids. \u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>They suck sap from citrus trees.\u003c/p>\n\u003cp>And produce the prettiest of poops, called honeydew. \u003c/p>\n\u003cp>The ants ranch the psyllids like cattle, putting their lives on the line to protect their herd from predators. \u003c/p>\n\u003cp>This ladybug larva is easily deterred. \u003c/p>\n\u003cp>But this hoverfly larva takes more convincing. \u003c/p>\n\u003cp>Even more dangerous to psyllids is this tiny parasitoid wasp. \u003c/p>\n\u003cp>It’s looking for a host for its eggs.\u003c/p>\n\u003cp>But the ants are having none of that.\u003c/p>\n\u003cp>The psyllids and their ant allies have an even bigger threat.\u003c/p>\n\u003cp>Citrus growers who are desperate to keep the pests out of their orchards.\u003c/p>\n\u003cp>That’s because psyllids can spread bacteria in their saliva that causes a disease called citrus greening.\u003c/p>\n\u003cp>The disease turns leaves yellow and makes fruit green and bitter.\u003c/p>\n\u003cp>Citrus growers can spray pesticides, but those kill the helpful insects too …\u003c/p>\n\u003cp>… leaving the trees undefended when the psyllids inevitably find their way back.\u003c/p>\n\u003cp>Plus spraying only gets at some of the ants, since most are safely underground at any one time.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\nLearn how \u003ca href=\"https://biocontrol.ucr.edu/asian-citrus-psyllid\">Hoddle Lab at University of California, Riverside \u003c/a> studies ways to protect citrus orchards from Asia citrus psyllids and citrus greening.\u003c/p>\n\u003cp>More information about \u003ca href=\"http://ipm.ucanr.edu/PMG/PESTNOTES/pn74155.html#:~:text=The%20adult%20Asian%20citrus%20psyllid,the%20pattern%20at%20the%20back.\"> Asian citrus psyllids \u003c/a> from the University of California Integrated Pest Management Program\u003cbr>\n",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>So let’s recap: it’s psyllids and their ant bodyguards vs. citrus growers, predators and parasites.\u003c/p>\n\u003cp>Still with me? \u003c/p>\n\u003cp>Because psyllids are so tough to get at, citrus growers decided to take out their ant accomplices instead. \u003c/p>\n\u003cp>By studying the ants’ behavior, researchers at the University of California, Riverside, found a weakness they could exploit.\u003c/p>\n\u003cp>Ants follow the easiest path from tree to tree. \u003c/p>\n\u003cp>They’re all about efficiency.\u003c/p>\n\u003cp>They turn the orchard’s irrigation pipes into mini highways.\u003c/p>\n\u003cp>Researchers set up sensors on the pipes that use invisible infrared beams to measure how many ants go marching through. \u003c/p>\n\u003cp>In the most trafficked areas, researchers spread these tiny biodegradable balls.\u003c/p>\n\u003cp>They’re soaked in sugar water laced with a slow-acting insecticide. \u003c/p>\n\u003cp>The ants slurp up the poison and bring it back to share with the colony.\u003c/p>\n\u003cp>This targeted technique uses just a fraction of the pesticide that spraying would.\u003c/p>\n\u003cp>With fewer of their bodyguards around, the psyllids are more exposed to their enemies.\u003c/p>\n\u003cp>The parasitoid wasp moves right on in.\u003c/p>\n\u003cp>And lays an egg on the psyllid’s soft underside.\u003c/p>\n\u003cp>That wasp egg hatches and the larva right here burrows into the psyllid, devouring it from the inside. \u003c/p>\n\u003cp>When the wasp is all grown up, it chews its way out, right through the top of the dead psyllid.\u003c/p>\n\u003cp>Glad they’re on our side, huh?\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>It’s a story of unlikely allies, fighting an ongoing battle, for the sweetest of rewards.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980896/citrus-psyllids-bribe-ants-with-strings-of-candy-poop",
"authors": [
"6219"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_36",
"science_4450",
"science_86"
],
"featImg": "science_1980988",
"label": "source_science_1980896"
},
"science_1980847": {
"type": "posts",
"id": "science_1980847",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980847",
"score": null,
"sort": [
1669126051000
]
},
"guestAuthors": [],
"slug": "how-hoverflies-spawn-maggots-that-sweeten-your-oranges",
"title": "How Hoverflies Spawn Maggots that Sweeten Your Oranges",
"publishDate": 1669126051,
"format": "video",
"headTitle": "How Hoverflies Spawn Maggots that Sweeten Your Oranges | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem> Oblique streaktail hoverflies zip from bloom to bloom wearing a wasp costume to avoid getting eaten. But it’s all show – they don’t even have stingers! Their fierce maggots, on the other hand, devour hundreds of insect pests. As they gorge, they help keep orange trees safe from disease.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>What hovers like a tiny helicopter and flies backwards?\u003c/p>\n\u003cp>Has the flashy backside of a wasp … the huge eyes of a fly … and spawns murderous maggots?\u003c/p>\n\u003cp>Meet the hoverflies, also known as “flower flies,” or syrphids.\u003c/p>\n\u003cp>There are 6,000 species, each with its own style.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Bold stripes or plump fuzzy bodies make them look like wasps or bees. But it’s just a ruse. This protective disguise tricks predators into thinking they might get a face full of stinger if they try to eat the hoverflies. This bluff is called Batesian mimicry.\u003c/p>\n\u003cp>This one with the intricate pattern on her back is an oblique streaktail. Right now, she’s on a mission in this Southern California flower patch, fueling up on the pollen that will help her grow her eggs. \u003c/p>\n\u003cp>She loves this fragrant alyssum and pollinates it as she darts from bloom to bloom. See how precisely she lands?\u003c/p>\n\u003cp>Her wraparound eyes catch the faintest motion … just in time for her to escape this hungry crab spider.\u003c/p>\n\u003cp>After filling up on pollen, she uses her stubby, but powerful, antennae to smell for the perfect spot for her eggs … an orange tree under attack by these yellow insects with curlicue poop: Asian citrus psyllids.\u003c/p>\n\u003cp>The hoverfly lays her eggs next to them. When maggots hatch out of the eggs, they’ll have plenty of those psyllids nearby to eat.\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\nLearn \u003ca href=\"https://www2.ipm.ucanr.edu/natural-enemies/syrphids/\">how to tell hoverflies apart from the bees and wasps they mimic\u003c/a>, and what other garden pests their maggots feed on, from the UC Statewide Integrated Pest Management Program.\u003cbr>\n[/pullquote]\u003c/p>\n\u003cp>Orange growers despise Asian citrus psyllids, which spread a destructive bacterium.\u003c/p>\n\u003cp>Instead of these juicy beauties, trees suffering from this “citrus greening” make green, bitter fruit … and eventually die.\u003c/p>\n\u003cp>So, scientist \u003ca href=\"https://biocontrol.ucr.edu/nic-irvin\">Nic Irvin\u003c/a>, at the University of California, Riverside, has planted alyssum in orange groves to attract oblique streaktails.\u003c/p>\n\u003cp>Their maggots hunt for psyllids on the orange trees.\u003c/p>\n\u003cp>But the psyllids have a security detail: Argentine ants. \u003c/p>\n\u003cp>They feed on the psyllids’ poop. \u003c/p>\n\u003cp>In exchange, the ants try to keep the maggots away.\u003c/p>\n\u003cp>But this big one has the upper hand. \u003c/p>\n\u003cp>It digs its mouthparts in and injects some venom. It even sucks out a little taste, to see if it might want to eat the ant. Nope. It’s really after the psyllids.\u003c/p>\n\u003cp>Each maggot will devour more than 400 in the week before it turns into a pupa.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>And that gluttony means more oranges for you and me.\u003c/p>\n\n",
"blocks": [],
"excerpt": "Oblique streaktail hoverflies zip from bloom to bloom wearing a wasp costume to avoid getting eaten. But it’s all show – they don’t even have stingers! Their fierce maggots, on the other hand, devour hundreds of insect pests. As they gorge, they help keep orange trees safe from disease.",
"status": "publish",
"parent": 0,
"modified": 1738874890,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 25,
"wordCount": 485
},
"headData": {
"title": "How Hoverflies Spawn Maggots that Sweeten Your Oranges | KQED",
"description": "Oblique streaktail hoverflies zip from bloom to bloom wearing a wasp costume to avoid getting eaten. But it’s all show – they don’t even have stingers! Their fierce maggots, on the other hand, devour hundreds of insect pests. As they gorge, they help keep orange trees safe from disease.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "How Hoverflies Spawn Maggots that Sweeten Your Oranges",
"datePublished": "2022-11-22T06:07:31-08:00",
"dateModified": "2025-02-06T12:48:10-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/E3nLuK7D7LY",
"pbsMediaId": "3074648556/",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1980847/how-hoverflies-spawn-maggots-that-sweeten-your-oranges",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem> Oblique streaktail hoverflies zip from bloom to bloom wearing a wasp costume to avoid getting eaten. But it’s all show – they don’t even have stingers! Their fierce maggots, on the other hand, devour hundreds of insect pests. As they gorge, they help keep orange trees safe from disease.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>What hovers like a tiny helicopter and flies backwards?\u003c/p>\n\u003cp>Has the flashy backside of a wasp … the huge eyes of a fly … and spawns murderous maggots?\u003c/p>\n\u003cp>Meet the hoverflies, also known as “flower flies,” or syrphids.\u003c/p>\n\u003cp>There are 6,000 species, each with its own style.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Bold stripes or plump fuzzy bodies make them look like wasps or bees. But it’s just a ruse. This protective disguise tricks predators into thinking they might get a face full of stinger if they try to eat the hoverflies. This bluff is called Batesian mimicry.\u003c/p>\n\u003cp>This one with the intricate pattern on her back is an oblique streaktail. Right now, she’s on a mission in this Southern California flower patch, fueling up on the pollen that will help her grow her eggs. \u003c/p>\n\u003cp>She loves this fragrant alyssum and pollinates it as she darts from bloom to bloom. See how precisely she lands?\u003c/p>\n\u003cp>Her wraparound eyes catch the faintest motion … just in time for her to escape this hungry crab spider.\u003c/p>\n\u003cp>After filling up on pollen, she uses her stubby, but powerful, antennae to smell for the perfect spot for her eggs … an orange tree under attack by these yellow insects with curlicue poop: Asian citrus psyllids.\u003c/p>\n\u003cp>The hoverfly lays her eggs next to them. When maggots hatch out of the eggs, they’ll have plenty of those psyllids nearby to eat.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003cbr>\nLearn \u003ca href=\"https://www2.ipm.ucanr.edu/natural-enemies/syrphids/\">how to tell hoverflies apart from the bees and wasps they mimic\u003c/a>, and what other garden pests their maggots feed on, from the UC Statewide Integrated Pest Management Program.\u003cbr>\n",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Orange growers despise Asian citrus psyllids, which spread a destructive bacterium.\u003c/p>\n\u003cp>Instead of these juicy beauties, trees suffering from this “citrus greening” make green, bitter fruit … and eventually die.\u003c/p>\n\u003cp>So, scientist \u003ca href=\"https://biocontrol.ucr.edu/nic-irvin\">Nic Irvin\u003c/a>, at the University of California, Riverside, has planted alyssum in orange groves to attract oblique streaktails.\u003c/p>\n\u003cp>Their maggots hunt for psyllids on the orange trees.\u003c/p>\n\u003cp>But the psyllids have a security detail: Argentine ants. \u003c/p>\n\u003cp>They feed on the psyllids’ poop. \u003c/p>\n\u003cp>In exchange, the ants try to keep the maggots away.\u003c/p>\n\u003cp>But this big one has the upper hand. \u003c/p>\n\u003cp>It digs its mouthparts in and injects some venom. It even sucks out a little taste, to see if it might want to eat the ant. Nope. It’s really after the psyllids.\u003c/p>\n\u003cp>Each maggot will devour more than 400 in the week before it turns into a pupa.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>And that gluttony means more oranges for you and me.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980847/how-hoverflies-spawn-maggots-that-sweeten-your-oranges",
"authors": [
"6186"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_40",
"science_4450",
"science_86"
],
"tags": [
"science_392"
],
"featImg": "science_1980851",
"label": "science_1935"
},
"science_1980663": {
"type": "posts",
"id": "science_1980663",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980663",
"score": null,
"sort": [
1667308538000
]
},
"guestAuthors": [],
"slug": "yellowjackets-roll-tiny-meatballs-for-the-babies",
"title": "Meet the Meat Bee ... the Western Yellowjacket!",
"publishDate": 1667308538,
"format": "video",
"headTitle": "Meet the Meat Bee … the Western Yellowjacket! | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem>Why is that yellowjacket crashing your BBQ? Well, she wants what you’re having: burgers, hot dogs, fish and turkey. But she doesn’t eat them herself. Her nest’s larvae need that protein to develop. So she carves up your dinner and makes teeny-tiny meatballs for them.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>Ah, time for some grilling.\u003c/p>\n\u003cp>But what’s up with this bee helping herself to my burger? Shouldn’t she be off pollinating something?\u003c/p>\n\u003cp>She’s often called a “meat bee,” but she’s not a bee at all.\u003c/p>\n\u003cp>She’s a western yellowjacket — a type of wasp.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003c/p>\n\u003cp>Are you sure that’s a yellowjacket? Learn how to spot a yellowjacket and \u003ca href=\"http://ipm.ucanr.edu/QT/yellowjacketscard.html\">how to manage them\u003c/a> from the UC Statewide Integrated Pest Management Program.\u003c/p>\n\u003cp>Learn what to do if a yellowjacket nest is in a location that puts people in danger and needs to be removed. Get more info from the \u003ca href=\"https://wasps.ucr.edu/wasp-faqs\">University of California, Riverside Department of Entomology Wasp FAQs\u003c/a>.\u003cbr>\n[/pullquote]\u003c/p>\n\u003cp>You can tell her apart from a bee because she’s a little bit less hairy.\u003c/p>\n\u003cp>Right now this yellowjacket is on a hunt for tasty protein.\u003c/p>\n\u003cp>And she’ll have what you’re having.\u003c/p>\n\u003cp>But first she does a little quality control.\u003c/p>\n\u003cp>Sensors on her mouthparts and antennae help her judge the food’s condition.\u003c/p>\n\u003cp>She slices off a chunk with scissor-like mandibles.\u003c/p>\n\u003cp>But she doesn’t actually eat this fine fare.\u003c/p>\n\u003cp>Mature yellowjackets like her don’t need the protein themselves.\u003c/p>\n\u003cp>So she rolls it up into a meatball, using her forelegs and mandibles.\u003c/p>\n\u003cp>And takes that burger to go.\u003c/p>\n\u003cp>Flying it back to her underground nest.\u003c/p>\n\u003cp>And she does it all for these cuties.\u003c/p>\n\u003cp>Yellowjacket larvae need protein to develop. And they like meatballs.\u003c/p>\n\u003cp>All that gathering food and flying around gives our adult yellowjacket an appetite.\u003c/p>\n\u003cp>She prods the youngsters and they offer their thanks in the form of a sugary throw up, or exudate.\u003c/p>\n\u003cp>The adults slurp that up and jet off on more meatball missions.\u003c/p>\n\u003cp>And yellowjackets bring back all kinds of interesting entrees.\u003c/p>\n\u003cp>Ever tried moth wings?\u003c/p>\n\u003cp>Cockroach croquettes?\u003c/p>\n\u003cp>As these yellowjackets make mouse tartare for their babies, they can clean a carcass down to the bone!\u003c/p>\n\u003cp>And that’s an important service.\u003c/p>\n\u003cp>I mean, would you want to clean this up?\u003c/p>\n\u003cp>To help fuel their frequent flying, they stop at flowers, downing sugary nectar and pollinating as they go\u003c/p>\n\u003cp>But what about that sting?\u003c/p>\n\u003cp>Unlike her bee cousins, she can sting again and again.\u003c/p>\n\u003cp>But it’s a last resort when she or her nest is threatened.\u003c/p>\n\u003cp>So give them some space!\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>And try to remember the good she does as a scavenger, a pollinator and a provider for her colony, as she’s swiping a tiny meatball from your plate.\u003c/p>\n\n",
"blocks": [],
"excerpt": "Why is that yellowjacket crashing your BBQ? Well, she wants what you’re having: burgers, hot dogs, fish and turkey. But she doesn’t eat them herself. Her nest’s larvae need that protein to develop.",
"status": "publish",
"parent": 0,
"modified": 1738874848,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 38,
"wordCount": 488
},
"headData": {
"title": "Meet the Meat Bee ... the Western Yellowjacket! | KQED",
"description": "Why is that yellowjacket crashing your BBQ? Well, she wants what you’re having: burgers, hot dogs, fish and turkey. But she doesn’t eat them herself. Her nest’s larvae need that protein to develop.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Meet the Meat Bee ... the Western Yellowjacket!",
"datePublished": "2022-11-01T06:15:38-07:00",
"dateModified": "2025-02-06T12:47:28-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://www.youtube.com/watch?v=yF61-E-Jq20",
"pbsMediaId": "3073826198",
"audioUrl": "https://traffic.omny.fm/d/clips/0af137ef-751e-4b19-a055-aaef00d2d578/ffca7e9f-6831-41c5-bcaf-aaef00f5a073/752e55b1-433b-43f2-a146-b19c0102498b/audio.mp3",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1980663/yellowjackets-roll-tiny-meatballs-for-the-babies",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem>Why is that yellowjacket crashing your BBQ? Well, she wants what you’re having: burgers, hot dogs, fish and turkey. But she doesn’t eat them herself. Her nest’s larvae need that protein to develop. So she carves up your dinner and makes teeny-tiny meatballs for them.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>Ah, time for some grilling.\u003c/p>\n\u003cp>But what’s up with this bee helping herself to my burger? Shouldn’t she be off pollinating something?\u003c/p>\n\u003cp>She’s often called a “meat bee,” but she’s not a bee at all.\u003c/p>\n\u003cp>She’s a western yellowjacket — a type of wasp.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003c/p>\n\u003cp>Are you sure that’s a yellowjacket? Learn how to spot a yellowjacket and \u003ca href=\"http://ipm.ucanr.edu/QT/yellowjacketscard.html\">how to manage them\u003c/a> from the UC Statewide Integrated Pest Management Program.\u003c/p>\n\u003cp>Learn what to do if a yellowjacket nest is in a location that puts people in danger and needs to be removed. Get more info from the \u003ca href=\"https://wasps.ucr.edu/wasp-faqs\">University of California, Riverside Department of Entomology Wasp FAQs\u003c/a>.\u003cbr>\n",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>You can tell her apart from a bee because she’s a little bit less hairy.\u003c/p>\n\u003cp>Right now this yellowjacket is on a hunt for tasty protein.\u003c/p>\n\u003cp>And she’ll have what you’re having.\u003c/p>\n\u003cp>But first she does a little quality control.\u003c/p>\n\u003cp>Sensors on her mouthparts and antennae help her judge the food’s condition.\u003c/p>\n\u003cp>She slices off a chunk with scissor-like mandibles.\u003c/p>\n\u003cp>But she doesn’t actually eat this fine fare.\u003c/p>\n\u003cp>Mature yellowjackets like her don’t need the protein themselves.\u003c/p>\n\u003cp>So she rolls it up into a meatball, using her forelegs and mandibles.\u003c/p>\n\u003cp>And takes that burger to go.\u003c/p>\n\u003cp>Flying it back to her underground nest.\u003c/p>\n\u003cp>And she does it all for these cuties.\u003c/p>\n\u003cp>Yellowjacket larvae need protein to develop. And they like meatballs.\u003c/p>\n\u003cp>All that gathering food and flying around gives our adult yellowjacket an appetite.\u003c/p>\n\u003cp>She prods the youngsters and they offer their thanks in the form of a sugary throw up, or exudate.\u003c/p>\n\u003cp>The adults slurp that up and jet off on more meatball missions.\u003c/p>\n\u003cp>And yellowjackets bring back all kinds of interesting entrees.\u003c/p>\n\u003cp>Ever tried moth wings?\u003c/p>\n\u003cp>Cockroach croquettes?\u003c/p>\n\u003cp>As these yellowjackets make mouse tartare for their babies, they can clean a carcass down to the bone!\u003c/p>\n\u003cp>And that’s an important service.\u003c/p>\n\u003cp>I mean, would you want to clean this up?\u003c/p>\n\u003cp>To help fuel their frequent flying, they stop at flowers, downing sugary nectar and pollinating as they go\u003c/p>\n\u003cp>But what about that sting?\u003c/p>\n\u003cp>Unlike her bee cousins, she can sting again and again.\u003c/p>\n\u003cp>But it’s a last resort when she or her nest is threatened.\u003c/p>\n\u003cp>So give them some space!\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>And try to remember the good she does as a scavenger, a pollinator and a provider for her colony, as she’s swiping a tiny meatball from your plate.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980663/yellowjackets-roll-tiny-meatballs-for-the-babies",
"authors": [
"11833"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_40",
"science_4450",
"science_86"
],
"featImg": "science_1980669",
"label": "science_1935"
},
"science_1980544": {
"type": "posts",
"id": "science_1980544",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980544",
"score": null,
"sort": [
1667048420000
]
},
"parent": 0,
"labelTerm": {},
"blocks": [],
"publishDate": 1667048420,
"format": "image",
"title": "Zombie Flies, Flesh-Eating Beetles and Malodorous Mushrooms: 5 Halloween YouTube Videos From Deep Look",
"headTitle": "Zombie Flies, Flesh-Eating Beetles and Malodorous Mushrooms: 5 Halloween YouTube Videos From Deep Look | KQED",
"content": "\u003cp>If videos of the creepiest creatures and fungi aren’t on your YouTube Halloween watchlist, then you’re missing out.\u003c/p>\n\u003cp>\u003ca href=\"https://video.kqed.org/show/deep-look/\" target=\"_blank\" rel=\"noopener noreferrer\">KQED’s award-winning wildlife series Deep Look\u003c/a> gives viewers an up-close look at the natural world as you’ve never seen before. And this year, the Deep Look team has curated a chilling playlist for your Halloween enjoyment.\u003c/p>\n\u003cp>From foul-smelling mushrooms and zombie flies to flesh-eating beetles, scroll on to watch some of Deep Look’s favorite episodes about creatures associated with the macabre.\u003c/p>\n\u003ch3>These whispering, walking bats are onto something\u003c/h3>\n\u003cp>Most species, with the exception of fruit bats, use echolocation, their built-in sonar, to find prey. But some bats are sneakier than others.\u003c/p>\n\u003cp>Meet the pallid bat, also known as the whispering bat. They’re known for their sneaky, scrappy methods of hunting, and with the help of their huge ears, they’re highly attuned to the sound of mammals breathing.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"These Whispering, Walking Bats Are Onto Something | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/l2py029bwhA?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=l2py029bwhA&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=3&t=158s\">See the episode ‘These Whispering, Walking Bats Are Onto Something’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>Watch flesh-eating beetles strip bodies to the bone\u003c/h3>\n\u003cp>The Museum of Vertebrate Zoology at UC Berkeley has mastered the art of preserving dead things. They are able to do so with the help of Dermestid Beetles – flesh-eating creatures – that can clean the bones of dead animals within days.\u003c/p>\n\u003cp>The challenge? The museum has to ensure these beetles stay in the lab, and don’t wreak havoc by munching through specimens in other parts of the museum.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"Watch Flesh-Eating Beetles Strip Bodies to the Bone | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/Np0hJGKrIWg?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=Np0hJGKrIWg&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=5\">See the episode ‘Watch Flesh-Eating Beetles Strip Bodies to the Bone’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>This mushroom tricks flies by faking its own death\u003c/h3>\n\u003cp>Is it spoiled fruit? A rotten egg? Or a dead animal? The cage fungus looks and smells like decaying meat – on purpose.\u003c/p>\n\u003cp>The rotten odor is irresistible to flies, which help spread its spores far and wide. While many mushrooms spread their spores by releasing them into the wind, the cage fungus gets the flies to do all the work.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"This Mushroom Fakes Its Own Death To Trick Flies | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/Bd6RESaCxc4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=Bd6RESaCxc4&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=1\">Watch the episode ‘This Mushroom Tricks Flies By Faking Its Own Death’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>This mushroom starts killing you before you even realize\u003c/h3>\n\u003cp>The death cap mushroom got its name for a reason, and they’re abundant in California. What makes them lethal is a toxin in the mushroom that destroys your liver cells.\u003c/p>\n\u003cp>For the first 6 to 12 hours after eating the mushroom, victims of the death cap feel fine. But after that, they develop severe abdominal pain, diarrhea and vomiting.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"This Mushroom Starts Killing You Before You Even Realize It | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/bl9aCH2QaQY?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=bl9aCH2QaQY&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=13\">Watch the episode ‘This Mushroom Starts Killing You Before You Even Realize’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>This killer fungus turns flies into zombies\u003c/h3>\n\u003cp>Have you ever seen a zombie fruit fly? Fruit flies get their minds infiltrated by this killer fungus, known by its scientific name, Entomophthora muscae, which means “fly destroyer.”\u003c/p>\n\u003cp>For the first few days after picking up a fungal spore, an infected fruit fly seems normal. But inside, the fungus is taking over the fly’s brain.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"This Killer Fungus Turns Flies into Zombies | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/C2Jw5ib-s_I?start=200&feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=C2Jw5ib-s_I&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=11\">Watch the episode ‘This Killer Fungus Turns Flies into Zombies’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003ch2>Looking for a Halloween playlist with even \u003cem>more\u003c/em> amazing videos?\u003c/h2>\n\u003cp>Deep Look has got you covered. \u003ca href=\"https://www.youtube.com/playlist?list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC\">Watch the full playlist and discover more creepy Deep Look videos perfect for Halloween. \u003c/a>\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"Halloween Favorites\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/videoseries?list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003c/p>\n",
"stats": {
"hasVideo": true,
"hasChartOrMap": false,
"hasAudio": false,
"hasPolis": false,
"wordCount": 561,
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"iframeSrcs": [],
"paragraphCount": 27
},
"modified": 1704846168,
"excerpt": "If videos of the creepiest creatures and fungi aren't on your YouTube Halloween watchlist, then you’re missing out.",
"headData": {
"twImgId": "",
"twTitle": "",
"ogTitle": "",
"ogImgId": "",
"twDescription": "",
"description": "If videos of the creepiest creatures and fungi aren't on your YouTube Halloween watchlist, then you’re missing out.",
"title": "Zombie Flies, Flesh-Eating Beetles and Malodorous Mushrooms: 5 Halloween YouTube Videos From Deep Look | KQED",
"ogDescription": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Zombie Flies, Flesh-Eating Beetles and Malodorous Mushrooms: 5 Halloween YouTube Videos From Deep Look",
"datePublished": "2022-10-29T06:00:20-07:00",
"dateModified": "2024-01-09T16:22:48-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"guestAuthors": [],
"slug": "zombie-flies-flesh-eating-beetles-and-malodorous-mushrooms-5-halloween-youtube-videos-from-deep-look",
"status": "publish",
"excludeFromSiteSearch": "Include",
"sticky": false,
"source": "Deep Look ",
"path": "/science/1980544/zombie-flies-flesh-eating-beetles-and-malodorous-mushrooms-5-halloween-youtube-videos-from-deep-look",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>If videos of the creepiest creatures and fungi aren’t on your YouTube Halloween watchlist, then you’re missing out.\u003c/p>\n\u003cp>\u003ca href=\"https://video.kqed.org/show/deep-look/\" target=\"_blank\" rel=\"noopener noreferrer\">KQED’s award-winning wildlife series Deep Look\u003c/a> gives viewers an up-close look at the natural world as you’ve never seen before. And this year, the Deep Look team has curated a chilling playlist for your Halloween enjoyment.\u003c/p>\n\u003cp>From foul-smelling mushrooms and zombie flies to flesh-eating beetles, scroll on to watch some of Deep Look’s favorite episodes about creatures associated with the macabre.\u003c/p>\n\u003ch3>These whispering, walking bats are onto something\u003c/h3>\n\u003cp>Most species, with the exception of fruit bats, use echolocation, their built-in sonar, to find prey. But some bats are sneakier than others.\u003c/p>\n\u003cp>Meet the pallid bat, also known as the whispering bat. They’re known for their sneaky, scrappy methods of hunting, and with the help of their huge ears, they’re highly attuned to the sound of mammals breathing.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"These Whispering, Walking Bats Are Onto Something | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/l2py029bwhA?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=l2py029bwhA&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=3&t=158s\">See the episode ‘These Whispering, Walking Bats Are Onto Something’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>Watch flesh-eating beetles strip bodies to the bone\u003c/h3>\n\u003cp>The Museum of Vertebrate Zoology at UC Berkeley has mastered the art of preserving dead things. They are able to do so with the help of Dermestid Beetles – flesh-eating creatures – that can clean the bones of dead animals within days.\u003c/p>\n\u003cp>The challenge? The museum has to ensure these beetles stay in the lab, and don’t wreak havoc by munching through specimens in other parts of the museum.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"Watch Flesh-Eating Beetles Strip Bodies to the Bone | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/Np0hJGKrIWg?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=Np0hJGKrIWg&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=5\">See the episode ‘Watch Flesh-Eating Beetles Strip Bodies to the Bone’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>This mushroom tricks flies by faking its own death\u003c/h3>\n\u003cp>Is it spoiled fruit? A rotten egg? Or a dead animal? The cage fungus looks and smells like decaying meat – on purpose.\u003c/p>\n\u003cp>The rotten odor is irresistible to flies, which help spread its spores far and wide. While many mushrooms spread their spores by releasing them into the wind, the cage fungus gets the flies to do all the work.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"This Mushroom Fakes Its Own Death To Trick Flies | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/Bd6RESaCxc4?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=Bd6RESaCxc4&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=1\">Watch the episode ‘This Mushroom Tricks Flies By Faking Its Own Death’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>This mushroom starts killing you before you even realize\u003c/h3>\n\u003cp>The death cap mushroom got its name for a reason, and they’re abundant in California. What makes them lethal is a toxin in the mushroom that destroys your liver cells.\u003c/p>\n\u003cp>For the first 6 to 12 hours after eating the mushroom, victims of the death cap feel fine. But after that, they develop severe abdominal pain, diarrhea and vomiting.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"This Mushroom Starts Killing You Before You Even Realize It | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/bl9aCH2QaQY?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=bl9aCH2QaQY&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=13\">Watch the episode ‘This Mushroom Starts Killing You Before You Even Realize’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003ch3>This killer fungus turns flies into zombies\u003c/h3>\n\u003cp>Have you ever seen a zombie fruit fly? Fruit flies get their minds infiltrated by this killer fungus, known by its scientific name, Entomophthora muscae, which means “fly destroyer.”\u003c/p>\n\u003cp>For the first few days after picking up a fungal spore, an infected fruit fly seems normal. But inside, the fungus is taking over the fly’s brain.\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"This Killer Fungus Turns Flies into Zombies | Deep Look\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/C2Jw5ib-s_I?start=200&feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"https://www.youtube.com/watch?v=C2Jw5ib-s_I&list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC&index=11\">Watch the episode ‘This Killer Fungus Turns Flies into Zombies’ on YouTube\u003c/a>\u003c/strong>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003ch2>Looking for a Halloween playlist with even \u003cem>more\u003c/em> amazing videos?\u003c/h2>\n\u003cp>Deep Look has got you covered. \u003ca href=\"https://www.youtube.com/playlist?list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC\">Watch the full playlist and discover more creepy Deep Look videos perfect for Halloween. \u003c/a>\u003c/p>\n\u003cp>\u003ciframe loading=\"lazy\" title=\"Halloween Favorites\" width=\"500\" height=\"281\" src=\"https://www.youtube.com/embed/videoseries?list=PLdKlciEDdCQCFRtSdYUTD1dNl_sPY3GmC\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" allowfullscreen>\u003c/iframe>\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980544/zombie-flies-flesh-eating-beetles-and-malodorous-mushrooms-5-halloween-youtube-videos-from-deep-look",
"authors": [
"11631"
],
"categories": [
"science_2874",
"science_30",
"science_4450"
],
"tags": [
"science_4414"
],
"featImg": "science_1980630",
"label": "source_science_1980544"
},
"science_1980442": {
"type": "posts",
"id": "science_1980442",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980442",
"score": null,
"sort": [
1665784880000
]
},
"parent": 0,
"labelTerm": {},
"blocks": [],
"publishDate": 1665784880,
"format": "standard",
"title": "See the Buzzworthy Winners of the Wildlife Photographer of the Year Competition",
"headTitle": "See the Buzzworthy Winners of the Wildlife Photographer of the Year Competition | KQED",
"content": "\u003cp>Have you ever wondered what it would feel like to witness the reproductive dance of a giant sea star, watch ibexes spar (from a safe distance), gaze upon sun-dappled mushrooms in a fairy tale forest, or meet the gaze of a polar bear through the window of an abandoned house? Now you can, thanks to the 2022 winners of the Wildlife Photographer of the Year awards.\u003c/p>\n\u003cp>London’s Natural History Museum, which runs the competition, announced the winning images this week and will display them in an exhibition set to open on Friday. It will eventually tour across the United Kingdom and other venues in Europe, as well as North America (including Texas and Michigan), Australia and New Zealand.\u003c/p>\n\u003cfigure id=\"attachment_1980458\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980458\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-800x532.jpg\" alt=\"Natural Artistry Winner: Heavenly flamingos. Salar de Uyuni, Daniel Campos Province, Bolivia. High in the Andes, Salar de Uyuni is the world's largest salt pan. It is also one of Bolivia's largest lithium mines, which threatens the future of these flamingos.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Natural Artistry Winner: Heavenly flamingos. Salar de Uyuni, Daniel Campos Province, Bolivia. High in the Andes, Salar de Uyuni is the world’s largest salt pan. It is also one of Bolivia’s largest lithium mines, which threatens the future of these flamingos. \u003ccite>(Junji Takasago/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The museum said in a release that an international panel of experts had selected the 19 finalists out of more than 38,000 entries from nearly 100 countries, based on their “originality, narrative, technical excellence and ethical practice.” Then, they awarded two of those winners — one in each age category — the top prize.\u003c/p>\n\u003cfigure id=\"attachment_1980459\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980459\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-800x532.jpg\" alt=\"Urban Wildlife Winner: House of bears. Kolyuchin Island, Chukotka, Russia. In the Chukchi Sea region, the normally solitary bears usually migrate further north in the summer, following the retreating sea ice they depend on for hunting seals, their main food.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Urban Wildlife Winner: House of bears. Kolyuchin Island, Chukotka, Russia. In the Chukchi Sea region, the normally solitary bears usually migrate further north in the summer, following the retreating sea ice they depend on for hunting seals, their main food. \u003ccite>(Dmitry Kokh/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>American photographer Karine Aigner was named wildlife photographer of the year for a close-up shot of a “buzzing ball of cactus bees spinning over the hot sand on a Texas ranch” that she calls “The Big Buzz.”\u003c/p>\n\u003cp>All but one are males intent on mating with the single female bee at the center, the museum explains, adding that the bees are threatened by pesticides, climate change, habitat loss and disruptive farming practices.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Aigner is just the fifth woman to win the title in the competition’s almost six-decade history, according to organizers.\u003c/p>\n\u003ch3>The meaning of the photo, and the win\u003c/h3>\n\u003cp>Aigner told NPR by phone on Thursday that wildlife photographers spend a lot of time alone.\u003c/p>\n\u003cp>“So when you’re recognized for literally laying in the dirt, in the sun, destroying your camera gear, it reminds you that you’re part of a tribe who cares,” she says. “I’m grateful and thankful to the community that recognized the work I do, and I hope that somewhere down the line those accolades help make a difference to the animals that we care so much about as photographers.”\u003c/p>\n\u003cp>Aigner also reflected on the significance of being one of just a handful of women to win the top prize in more than five decades. She says it’s not lost on her that she was shooting photos of female bees, and also works with young female photographers as part of an organization called \u003ca href=\"https://girlswhoclick.org/\">Girls Who Click\u003c/a>. She feels the award is “for the girls.”\u003c/p>\n\u003cp>“This one’s for every girl out there who, in a male-dominated field, thought she couldn’t do it,” Aigner says. “Because you can do it, you can attain it, you just have to do it.”\u003c/p>\n\u003cp>As for how she did it: Aigner is based in Washington, D.C., but spends a lot of time in Texas, where she has long photographed families of bobcats (she describes her work as focusing on the relationship between humans and animals, especially “what we’re doing to them”).\u003c/p>\n\u003cp>Aigner happened to be driving down a ranch road when she noticed what appeared to be hundreds of small ant holes, and pulled over to take a look. They were actually the ground nests of cactus bees, which she has since learned have a fascinating life cycle.\u003c/p>\n\u003cp>Over the course of several weeks, a female will dig underground burrows, bring down pollen, lay an egg and die. Then new bees are born, with males emerging a little earlier and waiting for the females. She says she would see male bees try to get into the burrows and grab the females out, in what she described as a “big chaotic orgy, so to speak, of wild animals.”\u003c/p>\n\u003cp>Aigner hopes her photo will help raise awareness of native bees and the existential threats they face, specifically pesticide use and habitat degradation. Because cactus bees nest in specific parts of the ground, she explains, if someone starts paving things over they’ll have nowhere to go. Aigner even asked people on the ranch to avoid driving on that particular road while this process was happening, and they complied.\u003c/p>\n\u003cp>Even though most people won’t find this kind of bee in their backyard, Aigner hopes they will do more reading about native pollinators and how to help them.\u003c/p>\n\u003cp>“These animals are like the glue to the environment, and when we lose them, we lose our birds, we lose everything,” she adds. “We lose our flowers, because they pollinate everything. It’s a web of connection that we all do not pay attention to at all.”\u003c/p>\n\u003ch3>More accolades and poignant shots\u003c/h3>\n\u003cp>The award of young wildlife photographer of the year went to 16-year-old Katanyou Wuttichaitanakorn, of Thailand, who captured an almost abstract snapshot of a Bryde’s whale surfacing near his boat to feed on small anchovies. It’s titled “The Beauty of Baleen.”\u003c/p>\n\u003cfigure id=\"attachment_1980460\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980460\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-800x532.jpg\" alt=\"15-17 Years Winner: The beauty of baleen. Upper Gulf of Thailand. Bryde's whales have up to 370 pairs of gray-colored plates of baleen growing inside their upper jaws. The plates are made of keratin, a protein that also forms human hair and nails, and are used to filter small prey from the ocean.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">15-17 Years Winner: The beauty of baleen. Upper Gulf of Thailand. Bryde’s whales have up to 370 pairs of gray-colored plates of baleen growing inside their upper jaws. The plates are made of keratin, a protein that also forms human hair and nails, and are used to filter small prey from the ocean. \u003ccite>(Katanyou Wuttichaitanakorn/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Wuttichaitanakorn was moved by the contrasting colors and textures of the whale’s “dark skin, pink gum and the brush-like mass of baleen hanging down from its top jaw,” the museum says, referring to the plates of baleen that certain types of whales use when lunge-feeding, in order to filter small prey from the ocean.\u003c/p>\n\u003cfigure id=\"attachment_1980461\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980461\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-800x530.jpg\" alt=\"Tiny spider versus little chick. Crane Beach, Ipswich, Mass. Beach wolf spiders are rarely aggressive unless provoked, making this attack on the unsuspecting plover especially remarkable.\" width=\"800\" height=\"530\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-800x530.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-1020x676.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-768x509.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Tiny spider versus little chick. Crane Beach, Ipswich, Mass. Beach wolf spiders are rarely aggressive unless provoked, making this attack on the unsuspecting plover especially remarkable. \u003ccite>(Rajan Desai/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980462\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980462\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-800x531.jpg\" alt=\"Amphibians and Reptiles Winner: The bat-snatcher. Kantemo, Quintana Roo, Mexico. Every evening at sundown in the Cave of the Hanging Snakes, thousands of bats leave for the night's feeding. It is also when hungry rat snakes emerge, dangling from the roof to snatch their prey in midair.\" width=\"800\" height=\"531\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-800x531.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-1020x677.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-768x510.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Amphibians and Reptiles Winner: The bat-snatcher. Kantemo, Quintana Roo, Mexico. Every evening at sundown in the Cave of the Hanging Snakes, thousands of bats leave for the night’s feeding. It is also when hungry rat snakes emerge, dangling from the roof to snatch their prey in midair. \u003ccite>(Fernando Constantino Martínez Belmar/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“Wildlife photographers offer us unforgettable glimpses into the lives of wild species, sharing unseen details, fascinating behaviors and front-line reporting on the climate and biodiversity crises,” said Dr. Doug Gurr, director of the Natural History Museum. “These images demonstrate their awe of and appreciation for the natural world and the urgent need to take action to protect it.”\u003c/p>\n\u003cfigure id=\"attachment_1980463\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980463\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-800x532.jpg\" alt=\"Photojournalism winner: Ndakasi's passing. Senkwekwe Center, Virunga National Park, Democratic Republic of the Congo. Stirton photographed Ndakasi's rescue as a 2-month-old after her troop was brutally killed by a charcoal mafia as a threat to park rangers. Ndakasi laid in the arms of her rescuer and caregiver of 13 years, ranger Andre Bauma.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Photojournalism winner: Ndakasi’s passing. Senkwekwe Center, Virunga National Park, Democratic Republic of the Congo. Stirton photographed Ndakasi’s rescue as a 2-month-old after her troop was brutally killed by a charcoal mafia as a threat to park rangers. Ndakasi laid in the arms of her rescuer and caregiver of 13 years, ranger Andre Bauma. \u003ccite>(Brent Stirton/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Organizers will be accepting entries for \u003ca href=\"https://www.nhm.ac.uk/wpy/competition\">next year’s contest\u003c/a> — from photographers of all ages, experience levels and nationalities — between Oct. 17 and Dec. 8. In the meantime, check out some of this year’s champions:\u003c/p>\n\u003cfigure id=\"attachment_1980464\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980464\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-800x564.jpg\" alt=\"Wetlands Winner: The dying lake. Lake Amatitlán, Villa Canales, Guatemala. Cyanobacteria flourishes in the presence of pollutants, such as sewage and agricultural fertilizers, forming algal blooms. Efforts to restore the Amatitlán wetland are underway but have been hampered by a lack of funding and allegations of political corruption.\" width=\"800\" height=\"564\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-800x564.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-1020x719.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-160x113.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-768x542.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Wetlands Winner: The dying lake. Lake Amatitlán, Villa Canales, Guatemala. Cyanobacteria flourishes in the presence of pollutants, such as sewage and agricultural fertilizers, forming algal blooms. Efforts to restore the Amatitlán wetland are underway but have been hampered by a lack of funding and allegations of political corruption. \u003ccite>(Daniel Núñez/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980465\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980465\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-800x531.jpg\" alt=\"Sloth dilemma. Tasty Waves Cantina, Puerto Viejo de Talamanca, Costa Rica. Sloths live in trees and rarely descend to the forest floor. With increasing habitat loss, they are forced to make vulnerable journeys across urbanized areas to find food, suitable habitats and mates.\" width=\"800\" height=\"531\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-800x531.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-1020x677.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-768x510.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Sloth dilemma. Tasty Waves Cantina, Puerto Viejo de Talamanca, Costa Rica. Sloths live in trees and rarely descend to the forest floor. With increasing habitat loss, they are forced to make vulnerable journeys across urbanized areas to find food, suitable habitats and mates. \u003ccite>(Suzi Eszterhas/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980466\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980466\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-800x532.jpg\" alt=\"Animal Portrait Winner: Puff Perfect. La Oliva, Fuerteventura, Spain. A Canary Islands houbara male returns annually to its courtship site to perform impressive displays.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Animal Portrait Winner: Puff Perfect. La Oliva, Fuerteventura, Spain. A Canary Islands houbara male returns annually to its courtship site to perform impressive displays. \u003ccite>(José Juan Hernández Martinez/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980467\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980467\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-800x534.jpg\" alt=\"Trick or tragedy?. Cuba and the U.S. Owners and birds have strong relationships, but there can be a dark side to the trade, with some birds being taken from the wild and stored and trafficked in inhospitable conditions.\" width=\"800\" height=\"534\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-800x534.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-768x512.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Trick or tragedy?. Cuba and the U.S. Owners and birds have strong relationships, but there can be a dark side to the trade, with some birds being taken from the wild and stored and trafficked in inhospitable conditions. \u003ccite>(Karine Aigner/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980468\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980468\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-800x532.jpg\" alt=\"Underwater Winner: Shooting star. Kinko Bay, Kagoshima Prefecture, Japan. This is a male Leiaster leachi sea star broadcasting sperm into murky water in a shallow bay. Other nearby sea stars were broadcasting sperm and eggs into the water in synchrony.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Underwater Winner: Shooting star. Kinko Bay, Kagoshima Prefecture, Japan. This is a male Leiaster leachi sea star broadcasting sperm into murky water in a shallow bay. Other nearby sea stars were broadcasting sperm and eggs into the water in synchrony. \u003ccite>(Tony Wu/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980469\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980469\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-800x532.jpg\" alt=\"Plants and Fungi Winner: The magical morels. Mount Olympus, Pieria, Greece. Morels are regarded as gastronomic treasures in many parts of the world because they are difficult to cultivate, yet in some forests they flourish naturally.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Plants and Fungi Winner: The magical morels. Mount Olympus, Pieria, Greece. Morels are regarded as gastronomic treasures in many parts of the world because they are difficult to cultivate, yet in some forests they flourish naturally. \u003ccite>(Agorastos Papatsanis/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980470\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980470\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-800x532.jpg\" alt=\"Bear bonanza. Katmai National Park and Preserve, Alaska. When the salmon arrive in summer, so do the bears. Though they are usually solitary, they congregate in large numbers to fish.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Bear bonanza. Katmai National Park and Preserve, Alaska. When the salmon arrive in summer, so do the bears. Though they are usually solitary, they congregate in large numbers to fish. \u003ccite>(Adam Rice/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cem>Wildlife Photographer of the Year is developed and produced by the Natural History Museum in London.\u003c/em>\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2022 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=See+the+buzzworthy+winners+of+the+Wildlife+Photographer+of+the+Year+competition&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n",
"stats": {
"hasVideo": false,
"hasChartOrMap": false,
"hasAudio": false,
"hasPolis": false,
"wordCount": 1704,
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"iframeSrcs": [],
"paragraphCount": 23
},
"modified": 1704846178,
"excerpt": "This year's top prizes went to a teen from Thailand and an American who is just the fifth woman to win in 58 years. Karine Aigner spoke with NPR about the significance of the photo and the award.",
"headData": {
"twImgId": "",
"twTitle": "",
"ogTitle": "",
"ogImgId": "",
"twDescription": "",
"description": "This year's top prizes went to a teen from Thailand and an American who is just the fifth woman to win in 58 years. Karine Aigner spoke with NPR about the significance of the photo and the award.",
"title": "See the Buzzworthy Winners of the Wildlife Photographer of the Year Competition | KQED",
"ogDescription": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "See the Buzzworthy Winners of the Wildlife Photographer of the Year Competition",
"datePublished": "2022-10-14T15:01:20-07:00",
"dateModified": "2024-01-09T16:22:58-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"guestAuthors": [],
"slug": "see-the-buzzworthy-winners-of-the-wildlife-photographer-of-the-year-competition",
"status": "publish",
"nprApiLink": "http://api.npr.org/query?id=1128370495&apiKey=MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004",
"nprStoryDate": "Thu, 13 Oct 2022 07:59:51 -0400",
"excludeFromSiteSearch": "Include",
"nprLastModifiedDate": "Thu, 13 Oct 2022 09:20:52 -0400",
"nprHtmlLink": "https://www.npr.org/sections/pictureshow/2022/10/13/1128370495/wildlife-photographer-of-the-year-2022-winners?ft=nprml&f=1128370495",
"nprImageAgency": "Wildlife Photographer of the Year",
"source": "NPR",
"nprStoryId": "1128370495",
"nprByline": "Estefania Mitre",
"sticky": false,
"nprImageCredit": "Karine Aigner",
"showOnAuthorArchivePages": "No",
"nprRetrievedStory": "1",
"nprPubDate": "Thu, 13 Oct 2022 09:20:00 -0400",
"path": "/science/1980442/see-the-buzzworthy-winners-of-the-wildlife-photographer-of-the-year-competition",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Have you ever wondered what it would feel like to witness the reproductive dance of a giant sea star, watch ibexes spar (from a safe distance), gaze upon sun-dappled mushrooms in a fairy tale forest, or meet the gaze of a polar bear through the window of an abandoned house? Now you can, thanks to the 2022 winners of the Wildlife Photographer of the Year awards.\u003c/p>\n\u003cp>London’s Natural History Museum, which runs the competition, announced the winning images this week and will display them in an exhibition set to open on Friday. It will eventually tour across the United Kingdom and other venues in Europe, as well as North America (including Texas and Michigan), Australia and New Zealand.\u003c/p>\n\u003cfigure id=\"attachment_1980458\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980458\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-800x532.jpg\" alt=\"Natural Artistry Winner: Heavenly flamingos. Salar de Uyuni, Daniel Campos Province, Bolivia. High in the Andes, Salar de Uyuni is the world's largest salt pan. It is also one of Bolivia's largest lithium mines, which threatens the future of these flamingos.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59418_-junji-takasago-wildlife-photographer-of-the-year-_custom-e7421fc443bc4fc6f58ef04d290c84d0672e21f9-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Natural Artistry Winner: Heavenly flamingos. Salar de Uyuni, Daniel Campos Province, Bolivia. High in the Andes, Salar de Uyuni is the world’s largest salt pan. It is also one of Bolivia’s largest lithium mines, which threatens the future of these flamingos. \u003ccite>(Junji Takasago/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>The museum said in a release that an international panel of experts had selected the 19 finalists out of more than 38,000 entries from nearly 100 countries, based on their “originality, narrative, technical excellence and ethical practice.” Then, they awarded two of those winners — one in each age category — the top prize.\u003c/p>\n\u003cfigure id=\"attachment_1980459\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980459\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-800x532.jpg\" alt=\"Urban Wildlife Winner: House of bears. Kolyuchin Island, Chukotka, Russia. In the Chukchi Sea region, the normally solitary bears usually migrate further north in the summer, following the retreating sea ice they depend on for hunting seals, their main food.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59419_-dmitry-kokh-wildlife-photographer-of-the-year_custom-46c9eed98fddd0d3d65791921f17f56120062a59-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Urban Wildlife Winner: House of bears. Kolyuchin Island, Chukotka, Russia. In the Chukchi Sea region, the normally solitary bears usually migrate further north in the summer, following the retreating sea ice they depend on for hunting seals, their main food. \u003ccite>(Dmitry Kokh/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>American photographer Karine Aigner was named wildlife photographer of the year for a close-up shot of a “buzzing ball of cactus bees spinning over the hot sand on a Texas ranch” that she calls “The Big Buzz.”\u003c/p>\n\u003cp>All but one are males intent on mating with the single female bee at the center, the museum explains, adding that the bees are threatened by pesticides, climate change, habitat loss and disruptive farming practices.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Aigner is just the fifth woman to win the title in the competition’s almost six-decade history, according to organizers.\u003c/p>\n\u003ch3>The meaning of the photo, and the win\u003c/h3>\n\u003cp>Aigner told NPR by phone on Thursday that wildlife photographers spend a lot of time alone.\u003c/p>\n\u003cp>“So when you’re recognized for literally laying in the dirt, in the sun, destroying your camera gear, it reminds you that you’re part of a tribe who cares,” she says. “I’m grateful and thankful to the community that recognized the work I do, and I hope that somewhere down the line those accolades help make a difference to the animals that we care so much about as photographers.”\u003c/p>\n\u003cp>Aigner also reflected on the significance of being one of just a handful of women to win the top prize in more than five decades. She says it’s not lost on her that she was shooting photos of female bees, and also works with young female photographers as part of an organization called \u003ca href=\"https://girlswhoclick.org/\">Girls Who Click\u003c/a>. She feels the award is “for the girls.”\u003c/p>\n\u003cp>“This one’s for every girl out there who, in a male-dominated field, thought she couldn’t do it,” Aigner says. “Because you can do it, you can attain it, you just have to do it.”\u003c/p>\n\u003cp>As for how she did it: Aigner is based in Washington, D.C., but spends a lot of time in Texas, where she has long photographed families of bobcats (she describes her work as focusing on the relationship between humans and animals, especially “what we’re doing to them”).\u003c/p>\n\u003cp>Aigner happened to be driving down a ranch road when she noticed what appeared to be hundreds of small ant holes, and pulled over to take a look. They were actually the ground nests of cactus bees, which she has since learned have a fascinating life cycle.\u003c/p>\n\u003cp>Over the course of several weeks, a female will dig underground burrows, bring down pollen, lay an egg and die. Then new bees are born, with males emerging a little earlier and waiting for the females. She says she would see male bees try to get into the burrows and grab the females out, in what she described as a “big chaotic orgy, so to speak, of wild animals.”\u003c/p>\n\u003cp>Aigner hopes her photo will help raise awareness of native bees and the existential threats they face, specifically pesticide use and habitat degradation. Because cactus bees nest in specific parts of the ground, she explains, if someone starts paving things over they’ll have nowhere to go. Aigner even asked people on the ranch to avoid driving on that particular road while this process was happening, and they complied.\u003c/p>\n\u003cp>Even though most people won’t find this kind of bee in their backyard, Aigner hopes they will do more reading about native pollinators and how to help them.\u003c/p>\n\u003cp>“These animals are like the glue to the environment, and when we lose them, we lose our birds, we lose everything,” she adds. “We lose our flowers, because they pollinate everything. It’s a web of connection that we all do not pay attention to at all.”\u003c/p>\n\u003ch3>More accolades and poignant shots\u003c/h3>\n\u003cp>The award of young wildlife photographer of the year went to 16-year-old Katanyou Wuttichaitanakorn, of Thailand, who captured an almost abstract snapshot of a Bryde’s whale surfacing near his boat to feed on small anchovies. It’s titled “The Beauty of Baleen.”\u003c/p>\n\u003cfigure id=\"attachment_1980460\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980460\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-800x532.jpg\" alt=\"15-17 Years Winner: The beauty of baleen. Upper Gulf of Thailand. Bryde's whales have up to 370 pairs of gray-colored plates of baleen growing inside their upper jaws. The plates are made of keratin, a protein that also forms human hair and nails, and are used to filter small prey from the ocean.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59420_-katanyou-wuttichaitanakorn-wildlife-photographer-of-the-year-_custom-760d1c5912abaa2008eeb86eb26872c2a083cd63-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">15-17 Years Winner: The beauty of baleen. Upper Gulf of Thailand. Bryde’s whales have up to 370 pairs of gray-colored plates of baleen growing inside their upper jaws. The plates are made of keratin, a protein that also forms human hair and nails, and are used to filter small prey from the ocean. \u003ccite>(Katanyou Wuttichaitanakorn/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Wuttichaitanakorn was moved by the contrasting colors and textures of the whale’s “dark skin, pink gum and the brush-like mass of baleen hanging down from its top jaw,” the museum says, referring to the plates of baleen that certain types of whales use when lunge-feeding, in order to filter small prey from the ocean.\u003c/p>\n\u003cfigure id=\"attachment_1980461\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980461\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-800x530.jpg\" alt=\"Tiny spider versus little chick. Crane Beach, Ipswich, Mass. Beach wolf spiders are rarely aggressive unless provoked, making this attack on the unsuspecting plover especially remarkable.\" width=\"800\" height=\"530\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-800x530.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-1020x676.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut-768x509.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59421_-rajan-desai-wildlife-photographer-of-the-year-_custom-70642c6cbce09a20b1f2958e9207f11798951fc6-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Tiny spider versus little chick. Crane Beach, Ipswich, Mass. Beach wolf spiders are rarely aggressive unless provoked, making this attack on the unsuspecting plover especially remarkable. \u003ccite>(Rajan Desai/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980462\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980462\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-800x531.jpg\" alt=\"Amphibians and Reptiles Winner: The bat-snatcher. Kantemo, Quintana Roo, Mexico. Every evening at sundown in the Cave of the Hanging Snakes, thousands of bats leave for the night's feeding. It is also when hungry rat snakes emerge, dangling from the roof to snatch their prey in midair.\" width=\"800\" height=\"531\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-800x531.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-1020x677.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut-768x510.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59422_-fernando-constantino-marti-nez-belmar-1-wildlife-photographer-of-the-year-_custom-d80f7f6abe234697711248fca5192a4f333df5ee-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Amphibians and Reptiles Winner: The bat-snatcher. Kantemo, Quintana Roo, Mexico. Every evening at sundown in the Cave of the Hanging Snakes, thousands of bats leave for the night’s feeding. It is also when hungry rat snakes emerge, dangling from the roof to snatch their prey in midair. \u003ccite>(Fernando Constantino Martínez Belmar/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“Wildlife photographers offer us unforgettable glimpses into the lives of wild species, sharing unseen details, fascinating behaviors and front-line reporting on the climate and biodiversity crises,” said Dr. Doug Gurr, director of the Natural History Museum. “These images demonstrate their awe of and appreciation for the natural world and the urgent need to take action to protect it.”\u003c/p>\n\u003cfigure id=\"attachment_1980463\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980463\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-800x532.jpg\" alt=\"Photojournalism winner: Ndakasi's passing. Senkwekwe Center, Virunga National Park, Democratic Republic of the Congo. Stirton photographed Ndakasi's rescue as a 2-month-old after her troop was brutally killed by a charcoal mafia as a threat to park rangers. Ndakasi laid in the arms of her rescuer and caregiver of 13 years, ranger Andre Bauma.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59423_-brent-stirton-wildlife-photographer-of-the-year_custom-0faa6a3c47ecf6e0bbf4f0afc11504051670454f-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Photojournalism winner: Ndakasi’s passing. Senkwekwe Center, Virunga National Park, Democratic Republic of the Congo. Stirton photographed Ndakasi’s rescue as a 2-month-old after her troop was brutally killed by a charcoal mafia as a threat to park rangers. Ndakasi laid in the arms of her rescuer and caregiver of 13 years, ranger Andre Bauma. \u003ccite>(Brent Stirton/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Organizers will be accepting entries for \u003ca href=\"https://www.nhm.ac.uk/wpy/competition\">next year’s contest\u003c/a> — from photographers of all ages, experience levels and nationalities — between Oct. 17 and Dec. 8. In the meantime, check out some of this year’s champions:\u003c/p>\n\u003cfigure id=\"attachment_1980464\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980464\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-800x564.jpg\" alt=\"Wetlands Winner: The dying lake. Lake Amatitlán, Villa Canales, Guatemala. Cyanobacteria flourishes in the presence of pollutants, such as sewage and agricultural fertilizers, forming algal blooms. Efforts to restore the Amatitlán wetland are underway but have been hampered by a lack of funding and allegations of political corruption.\" width=\"800\" height=\"564\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-800x564.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-1020x719.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-160x113.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut-768x542.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59424_-daniel-nu-n-ez-wildlife-photographer-of-the-year-_custom-fe0f37f8537b76c89df48fd589429a338b513099-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Wetlands Winner: The dying lake. Lake Amatitlán, Villa Canales, Guatemala. Cyanobacteria flourishes in the presence of pollutants, such as sewage and agricultural fertilizers, forming algal blooms. Efforts to restore the Amatitlán wetland are underway but have been hampered by a lack of funding and allegations of political corruption. \u003ccite>(Daniel Núñez/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980465\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980465\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-800x531.jpg\" alt=\"Sloth dilemma. Tasty Waves Cantina, Puerto Viejo de Talamanca, Costa Rica. Sloths live in trees and rarely descend to the forest floor. With increasing habitat loss, they are forced to make vulnerable journeys across urbanized areas to find food, suitable habitats and mates.\" width=\"800\" height=\"531\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-800x531.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-1020x677.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut-768x510.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59425_-suzi-eszterhas-wildlife-photographer-of-the-year-_custom-e284e73f9ada98fa006649de22a82c7465aadf9c-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Sloth dilemma. Tasty Waves Cantina, Puerto Viejo de Talamanca, Costa Rica. Sloths live in trees and rarely descend to the forest floor. With increasing habitat loss, they are forced to make vulnerable journeys across urbanized areas to find food, suitable habitats and mates. \u003ccite>(Suzi Eszterhas/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980466\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980466\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-800x532.jpg\" alt=\"Animal Portrait Winner: Puff Perfect. La Oliva, Fuerteventura, Spain. A Canary Islands houbara male returns annually to its courtship site to perform impressive displays.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59426_-jose-juan-herna-ndez-martinez-wildlife-photographer-of-the-year-_custom-cb13a43f19b5f2e898f8716d6353a885c2d523fb-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Animal Portrait Winner: Puff Perfect. La Oliva, Fuerteventura, Spain. A Canary Islands houbara male returns annually to its courtship site to perform impressive displays. \u003ccite>(José Juan Hernández Martinez/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980467\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980467\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-800x534.jpg\" alt=\"Trick or tragedy?. Cuba and the U.S. Owners and birds have strong relationships, but there can be a dark side to the trade, with some birds being taken from the wild and stored and trafficked in inhospitable conditions.\" width=\"800\" height=\"534\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-800x534.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-1020x680.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut-768x512.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59427_-karine-aigner-3-wildlife-photographer-of-the-year-_custom-38346f2e8427d23c099d585480b2f1703ac9ce1f-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Trick or tragedy?. Cuba and the U.S. Owners and birds have strong relationships, but there can be a dark side to the trade, with some birds being taken from the wild and stored and trafficked in inhospitable conditions. \u003ccite>(Karine Aigner/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980468\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980468\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-800x532.jpg\" alt=\"Underwater Winner: Shooting star. Kinko Bay, Kagoshima Prefecture, Japan. This is a male Leiaster leachi sea star broadcasting sperm into murky water in a shallow bay. Other nearby sea stars were broadcasting sperm and eggs into the water in synchrony.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59428_-tony-wu-wildlife-photographer-of-the-year-_custom-c4b100c0cedd4feafba5b4eee33ddfad78097db2-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Underwater Winner: Shooting star. Kinko Bay, Kagoshima Prefecture, Japan. This is a male Leiaster leachi sea star broadcasting sperm into murky water in a shallow bay. Other nearby sea stars were broadcasting sperm and eggs into the water in synchrony. \u003ccite>(Tony Wu/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980469\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980469\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-800x532.jpg\" alt=\"Plants and Fungi Winner: The magical morels. Mount Olympus, Pieria, Greece. Morels are regarded as gastronomic treasures in many parts of the world because they are difficult to cultivate, yet in some forests they flourish naturally.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59429_-agorastos-papatsanis-wildlife-photographer-of-the-year-_custom-6d515221bbb8746626a498d30dce92dffaf08bbc-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Plants and Fungi Winner: The magical morels. Mount Olympus, Pieria, Greece. Morels are regarded as gastronomic treasures in many parts of the world because they are difficult to cultivate, yet in some forests they flourish naturally. \u003ccite>(Agorastos Papatsanis/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cfigure id=\"attachment_1980470\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1980470\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-800x532.jpg\" alt=\"Bear bonanza. Katmai National Park and Preserve, Alaska. When the salmon arrive in summer, so do the bears. Though they are usually solitary, they congregate in large numbers to fish.\" width=\"800\" height=\"532\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-800x532.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-160x106.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2022/10/RS59430_-adam-rice-2-wildlife-photographer-of-the-year-_custom-3b098949309d132b3770c217d227665905e3b85a-s1300-c85-qut.jpg 1300w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Bear bonanza. Katmai National Park and Preserve, Alaska. When the salmon arrive in summer, so do the bears. Though they are usually solitary, they congregate in large numbers to fish. \u003ccite>(Adam Rice/Wildlife Photographer of the Year)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "floatright"
},
"numeric": [
"floatright"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cem>Wildlife Photographer of the Year is developed and produced by the Natural History Museum in London.\u003c/em>\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2022 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=See+the+buzzworthy+winners+of+the+Wildlife+Photographer+of+the+Year+competition&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980442/see-the-buzzworthy-winners-of-the-wildlife-photographer-of-the-year-competition",
"authors": [
"byline_science_1980442"
],
"categories": [
"science_2874",
"science_4450"
],
"tags": [
"science_4414"
],
"featImg": "science_1980443",
"label": "source_science_1980442"
},
"science_1980427": {
"type": "posts",
"id": "science_1980427",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980427",
"score": null,
"sort": [
1665493251000
]
},
"guestAuthors": [],
"slug": "this-nasty-parasite-is-ruining-monarch-butterfly-wings",
"title": "This Parasite is Cramping The Monarch Butterfly’s Style",
"publishDate": 1665493251,
"format": "video",
"headTitle": "This Parasite is Cramping The Monarch Butterfly’s Style | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem>Monarchs are locked in a battle with \u003cem>Ophryocystis elektroscirrha\u003c/em> (OE), a parasite that can trap a butterfly in its own chrysalis and deform its beautiful wings. Turns out there is a right way, and a *wrong* way, for you to help these butterflies in your backyard.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>It’s a magical moment in the life of a monarch butterfly — and a vulnerable one.\u003c/p>\n\u003cp>Its metamorphosis complete — it breaks free from its chrysalis and pumps fluid from its abdomen into its spectacular new wings.\u003c/p>\n\u003cp>But for some it’s a struggle.\u003c/p>\n\u003cp>An old enemy, a parasite called \u003cem>Ophryocystis elektroscirrha\u003c/em>, known as OE, is making it harder for monarchs to undergo this crucial transformation.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The infection causes sticky sores on the abdomen, trapping the butterfly inside its own chrysalis.\u003c/p>\n\u003cp>And by trying to help monarchs, we humans might be making it worse\u003c/p>\n\u003cp>Each summer, monarchs make their homes in milkweed patches all over North America.\u003c/p>\n\u003cp>When infected females lay their eggs on the plant, they unknowingly drop microscopic OE spores onto the eggs and surrounding leaves.\u003c/p>\n\u003cp>A few days later the next generation begins.\u003c/p>\n\u003cp>The caterpillar goes to work, munching on the empty shell of its old egg.\u003c/p>\n\u003cp>Then it’s on to the milkweed.\u003c/p>\n\u003cp>With each bite, the caterpillar downs more and more of these microscopic, football-shaped spores.\u003c/p>\n\u003cp>Inside the caterpillar’s gut, the spores break open, releasing wormy-looking parasites that burrow out of the gut and into the caterpillars flesh.\u003c/p>\n\u003cp>When the caterpillar transforms into a chrysalis …\u003c/p>\n\u003cp>The parasite starts multiplying rapidly, stealing nutrients and taking up space where the monarch would normally grow skin and scales.\u003c/p>\n\u003cp>When it’s time to emerge, the weakened butterfly fights to free itself from the sticky chrysalis – attracting predators and exhausting itself.\u003c/p>\n\u003cp>Some never escape.\u003c/p>\n\u003cp>Others do, but with wings that are all crumpled and deformed … never fully extending.\u003c/p>\n\u003cp>Or just bent and uneven, making it harder to fly.\u003c/p>\n\u003cp>Researchers at Emory University in Atlanta take samples of monarch scales to hunt for OE under the microscope.\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003c/p>\n\u003cp>\u003ca href=\"https://deroodelab.org/\">Jacobus de Roode\u003c/a> studies the relationship between monarchs and their OE parasite at Emory University in Atlanta\u003c/p>\n\u003cp>[/pullquote]\u003c/p>\n\u003cp>See all those tiny black specs wedged in between the monarch’s scales?\u003c/p>\n\u003cp>Those are OE spores\u003c/p>\n\u003cp>Unfortunately, this one’s infected.\u003c/p>\n\u003cp>But OE has been around a long time.\u003c/p>\n\u003cp>So what’s making it such a big problem now?\u003c/p>\n\u003cp>Well, monarchs have lost much of their summertime milkweed habitat to agriculture and development.\u003c/p>\n\u003cp>Every stage of their life cycle is connected to this family of unassuming plants.\u003c/p>\n\u003cp>At the end of summer the local milkweed dies off and the monarchs head south for the winter.\u003c/p>\n\u003cp>When the plant dies back, it takes the OE down with it.\u003c/p>\n\u003cp>That’s good.\u003c/p>\n\u003cp>But, in an effort to help monarchs, some of us plant tropical milkweed in our gardens, with its showy yellow and red flowers.\u003c/p>\n\u003cp>Tropical milkweed sticks around a lot later into the year than native milkweeds.\u003c/p>\n\u003cp>That means more time for OE to build up on its leaves\u003c/p>\n\u003cp>And because the tropical kind doesn’t die back with the rest of the milkweed, some monarchs don’t get the signal to start migrating.\u003c/p>\n\u003cp>They just hang out on the infested plants, missing their chance to hook up with all the other butterflies that spend their winters partying down south.\u003c/p>\n\u003cp>What’s worse, they spread OE to healthy butterflies that pass through on their migration.\u003c/p>\n\u003cp>So, if you wanna help the monarchs –- do ’em a solid!\u003c/p>\n\u003cp>Cut back your tropical milkweed in the fall.\u003c/p>\n\u003cp>And the next time you plant milkweed … make sure it’s a native kind.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>With all the problems that monarchs face, this is one small thing we can do to help.\u003c/p>\n\n",
"blocks": [],
"excerpt": "Monarchs are locked in a battle with Ophryocystis elektroscirrha (OE), a parasite that can trap a butterfly in its own chrysalis and deform its beautiful wings. Turns out there is a right way, and a *wrong* way, for you to help these butterflies in your backyard.",
"status": "publish",
"parent": 0,
"modified": 1739309320,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 46,
"wordCount": 646
},
"headData": {
"title": "This Parasite is Cramping The Monarch Butterfly’s Style | KQED",
"description": "Monarchs are locked in a battle with Ophryocystis elektroscirrha (OE), a parasite that can trap a butterfly in its own chrysalis and deform its beautiful wings. Turns out there is a right way, and a *wrong* way, for you to help these butterflies in your backyard.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "This Parasite is Cramping The Monarch Butterfly’s Style",
"datePublished": "2022-10-11T06:00:51-07:00",
"dateModified": "2025-02-11T13:28:40-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/3DC8INr7tvQ",
"pbsMediaId": "3072811571",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1980427/this-nasty-parasite-is-ruining-monarch-butterfly-wings",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem>Monarchs are locked in a battle with \u003cem>Ophryocystis elektroscirrha\u003c/em> (OE), a parasite that can trap a butterfly in its own chrysalis and deform its beautiful wings. Turns out there is a right way, and a *wrong* way, for you to help these butterflies in your backyard.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>It’s a magical moment in the life of a monarch butterfly — and a vulnerable one.\u003c/p>\n\u003cp>Its metamorphosis complete — it breaks free from its chrysalis and pumps fluid from its abdomen into its spectacular new wings.\u003c/p>\n\u003cp>But for some it’s a struggle.\u003c/p>\n\u003cp>An old enemy, a parasite called \u003cem>Ophryocystis elektroscirrha\u003c/em>, known as OE, is making it harder for monarchs to undergo this crucial transformation.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The infection causes sticky sores on the abdomen, trapping the butterfly inside its own chrysalis.\u003c/p>\n\u003cp>And by trying to help monarchs, we humans might be making it worse\u003c/p>\n\u003cp>Each summer, monarchs make their homes in milkweed patches all over North America.\u003c/p>\n\u003cp>When infected females lay their eggs on the plant, they unknowingly drop microscopic OE spores onto the eggs and surrounding leaves.\u003c/p>\n\u003cp>A few days later the next generation begins.\u003c/p>\n\u003cp>The caterpillar goes to work, munching on the empty shell of its old egg.\u003c/p>\n\u003cp>Then it’s on to the milkweed.\u003c/p>\n\u003cp>With each bite, the caterpillar downs more and more of these microscopic, football-shaped spores.\u003c/p>\n\u003cp>Inside the caterpillar’s gut, the spores break open, releasing wormy-looking parasites that burrow out of the gut and into the caterpillars flesh.\u003c/p>\n\u003cp>When the caterpillar transforms into a chrysalis …\u003c/p>\n\u003cp>The parasite starts multiplying rapidly, stealing nutrients and taking up space where the monarch would normally grow skin and scales.\u003c/p>\n\u003cp>When it’s time to emerge, the weakened butterfly fights to free itself from the sticky chrysalis – attracting predators and exhausting itself.\u003c/p>\n\u003cp>Some never escape.\u003c/p>\n\u003cp>Others do, but with wings that are all crumpled and deformed … never fully extending.\u003c/p>\n\u003cp>Or just bent and uneven, making it harder to fly.\u003c/p>\n\u003cp>Researchers at Emory University in Atlanta take samples of monarch scales to hunt for OE under the microscope.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003c/p>\n\u003cp>\u003ca href=\"https://deroodelab.org/\">Jacobus de Roode\u003c/a> studies the relationship between monarchs and their OE parasite at Emory University in Atlanta\u003c/p>\n\u003cp>",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>See all those tiny black specs wedged in between the monarch’s scales?\u003c/p>\n\u003cp>Those are OE spores\u003c/p>\n\u003cp>Unfortunately, this one’s infected.\u003c/p>\n\u003cp>But OE has been around a long time.\u003c/p>\n\u003cp>So what’s making it such a big problem now?\u003c/p>\n\u003cp>Well, monarchs have lost much of their summertime milkweed habitat to agriculture and development.\u003c/p>\n\u003cp>Every stage of their life cycle is connected to this family of unassuming plants.\u003c/p>\n\u003cp>At the end of summer the local milkweed dies off and the monarchs head south for the winter.\u003c/p>\n\u003cp>When the plant dies back, it takes the OE down with it.\u003c/p>\n\u003cp>That’s good.\u003c/p>\n\u003cp>But, in an effort to help monarchs, some of us plant tropical milkweed in our gardens, with its showy yellow and red flowers.\u003c/p>\n\u003cp>Tropical milkweed sticks around a lot later into the year than native milkweeds.\u003c/p>\n\u003cp>That means more time for OE to build up on its leaves\u003c/p>\n\u003cp>And because the tropical kind doesn’t die back with the rest of the milkweed, some monarchs don’t get the signal to start migrating.\u003c/p>\n\u003cp>They just hang out on the infested plants, missing their chance to hook up with all the other butterflies that spend their winters partying down south.\u003c/p>\n\u003cp>What’s worse, they spread OE to healthy butterflies that pass through on their migration.\u003c/p>\n\u003cp>So, if you wanna help the monarchs –- do ’em a solid!\u003c/p>\n\u003cp>Cut back your tropical milkweed in the fall.\u003c/p>\n\u003cp>And the next time you plant milkweed … make sure it’s a native kind.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>With all the problems that monarchs face, this is one small thing we can do to help.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980427/this-nasty-parasite-is-ruining-monarch-butterfly-wings",
"authors": [
"6219"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_31",
"science_40",
"science_4450",
"science_86"
],
"tags": [
"science_4414"
],
"featImg": "science_1994148",
"label": "science_1935"
},
"science_1980343": {
"type": "posts",
"id": "science_1980343",
"meta": {
"index": "posts_1716263798",
"site": "science",
"id": "1980343",
"score": null,
"sort": [
1664283606000
]
},
"guestAuthors": [],
"slug": "fire-ants-turn-their-babies-into-a-stinging-life-raft",
"title": "Fire Ants Turn Into a Stinging Life Raft to Survive Floods",
"publishDate": 1664283606,
"format": "video",
"headTitle": "Fire Ants Turn Into a Stinging Life Raft to Survive Floods | KQED",
"labelTerm": {
"term": 1935,
"site": "science"
},
"content": "\u003cp>[dl_subscribe]\u003cem>During hurricane season, as floodwater flows into their nest, red fire ants build a terrifying raft – out of their own interlocking bodies. If you wade into this ant raft nightmare, you’ll likely get a vicious bite and sting.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>This soft mound of dirt is home to some tough insects: red fire ants. They’re all over the southern U.S.\u003c/p>\n\u003cp>And if you get too close, you will regret it. They clamp onto you with their huge jaws. And then they sting. Over and over. Rude. \u003c/p>\n\u003cp>They inject nasty venom that burns and causes itchy welts to pop up.\u003c/p>\n\u003cp>And if you think they’re scary on land, you’re gonna absolutely hate ’em during a flood.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>[pullquote]\u003cbr>\nADDITIONAL RESOURCES\u003c/p>\n\u003cp>In California, red fire ants can be found in Los Angeles, Orange, Riverside, San Bernardino and San Diego counties and in the Central Valley. Learn \u003ca href=\"http://ipm.ucanr.edu/PMG/PESTNOTES/pn7487.html#:~:text=The%20red%20imported%20fire%20ant,lesser%20extent%2C%20San%20Diego%20counties.\">how to manage them\u003c/a> from the UC Statewide Integrated Pest Management Program. \u003c/p>\n\u003cp>If you’re stung you’ll want to wash the area with soap and water. Get more \u003ca href=\"https://www.cdph.ca.gov/Programs/CID/DCDC/Pages/RedImportedFireAnts.aspx\">treatment tips\u003c/a> from the California Department of Public Health.\u003cbr>\n[/pullquote] \u003c/p>\n\u003cp>Imagine wading into one of these. This floating nightmare is made out of thousands of fire ants. They’ve escaped their flooded nest by making a raft from their own bodies.\u003c/p>\n\u003cp>Here’s how they pull it off.\u003c/p>\n\u003cp>As flood water trickles into the tunnels below their mound, fire ants start a rescue mission. They evacuate the colony’s babies – these larvae and pupae – to the surface.\u003c/p>\n\u003cp>But researchers at Louisiana State University found that instead of putting the babies on the top of the raft, where it’s dry, they put them on the bottom.\u003c/p>\n\u003cp>Listen, these ants have their reasons.\u003c/p>\n\u003cp>See the halo of hairs on these larvae? If you look at the raft from below you’ll see how those hairs trap air bubbles and hold the larvae together in clusters, you know, like giant floaties.\u003c/p>\n\u003cp>Those same bubbles help everyone breathe through tiny holes on the sides of their bodies.\u003c/p>\n\u003cp>And hey, don’t feel bad for these ants with their heads dunked underwater. They’ll get their turn on top of the raft eventually.\u003c/p>\n\u003cp>Workers grab onto each other by the tips of their legs, called tarsi. Some of them hold onto the larvae, too, and lock legs … like ant scaffolding. And then they’re ready to set sail, wherever the water may take them.\u003c/p>\n\u003cp>Ants make these rafts really quickly. Check out this experiment. A researcher at Georgia Tech drops a ball of fire ants into the water. It only takes them two minutes to assemble.\u003c/p>\n\u003cp>This ability has helped red fire ants spread across the world from South America, where they evolved along the rivers’ edge.\u003c/p>\n\u003cp>Rafts can stay afloat for almost two weeks. They survive on food they brought in their bellies.\u003c/p>\n\u003cp>With the whole colony to protect, workers are extra defensive. They sting with more venom than usual. Not a good time to run into them.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>When the water recedes, they’ll dig a new nest … and live their best fire ant life, eating whatever crosses their path and stocking up for their next getaway.\u003c/p>\n\n",
"blocks": [],
"excerpt": "During hurricane season, residents of impacted states sometimes have the added misfortune of wading into large groups of floating red fire ants. Those ants are ready to sting and inject a nasty venom. Here’s how they made their raft.",
"status": "publish",
"parent": 0,
"modified": 1738874518,
"stats": {
"hasAudio": false,
"hasVideo": false,
"hasChartOrMap": false,
"iframeSrcs": [],
"hasGoogleForm": false,
"hasGallery": false,
"hasHearkenModule": false,
"hasPolis": false,
"paragraphCount": 24,
"wordCount": 555
},
"headData": {
"title": "Fire Ants Turn Into a Stinging Life Raft to Survive Floods | KQED",
"description": "During hurricane season, residents of impacted states sometimes have the added misfortune of wading into large groups of floating red fire ants. Those ants are ready to sting and inject a nasty venom. Here’s how they made their raft.",
"ogTitle": "",
"ogDescription": "",
"ogImgId": "",
"twTitle": "",
"twDescription": "",
"twImgId": "",
"schema": {
"@context": "https://schema.org",
"@type": "Article",
"headline": "Fire Ants Turn Into a Stinging Life Raft to Survive Floods",
"datePublished": "2022-09-27T06:00:06-07:00",
"dateModified": "2025-02-06T12:41:58-08:00",
"image": "https://cdn.kqed.org/wp-content/uploads/2020/02/KQED-OG-Image@1x.png"
}
},
"videoEmbed": "https://youtu.be/cfKr6rnpakE",
"pbsMediaId": "3072752607",
"sticky": false,
"excludeFromSiteSearch": "Include",
"articleAge": "0",
"path": "/science/1980343/fire-ants-turn-their-babies-into-a-stinging-life-raft",
"audioTrackLength": null,
"parsedContent": [
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "dl_subscribe",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cem>During hurricane season, as floodwater flows into their nest, red fire ants build a terrifying raft – out of their own interlocking bodies. If you wade into this ant raft nightmare, you’ll likely get a vicious bite and sting.\u003c/em>\u003c/p>\n\u003ch3>TRANSCRIPT\u003c/h3>\n\u003cp>This soft mound of dirt is home to some tough insects: red fire ants. They’re all over the southern U.S.\u003c/p>\n\u003cp>And if you get too close, you will regret it. They clamp onto you with their huge jaws. And then they sting. Over and over. Rude. \u003c/p>\n\u003cp>They inject nasty venom that burns and causes itchy welts to pop up.\u003c/p>\n\u003cp>And if you think they’re scary on land, you’re gonna absolutely hate ’em during a flood.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "",
"name": "ad",
"attributes": {
"named": {
"label": "fullwidth"
},
"numeric": [
"fullwidth"
]
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
"attributes": {
"named": {},
"numeric": []
}
},
{
"type": "component",
"content": "\u003cbr>\nADDITIONAL RESOURCES\u003c/p>\n\u003cp>In California, red fire ants can be found in Los Angeles, Orange, Riverside, San Bernardino and San Diego counties and in the Central Valley. Learn \u003ca href=\"http://ipm.ucanr.edu/PMG/PESTNOTES/pn7487.html#:~:text=The%20red%20imported%20fire%20ant,lesser%20extent%2C%20San%20Diego%20counties.\">how to manage them\u003c/a> from the UC Statewide Integrated Pest Management Program. \u003c/p>\n\u003cp>If you’re stung you’ll want to wash the area with soap and water. Get more \u003ca href=\"https://www.cdph.ca.gov/Programs/CID/DCDC/Pages/RedImportedFireAnts.aspx\">treatment tips\u003c/a> from the California Department of Public Health.\u003cbr>\n",
"name": "pullquote",
"attributes": {
"named": {
"label": ""
},
"numeric": []
}
},
{
"type": "contentString",
"content": "\u003cdiv class=\"post-body\">\u003cp> \u003c/p>\n\u003cp>Imagine wading into one of these. This floating nightmare is made out of thousands of fire ants. They’ve escaped their flooded nest by making a raft from their own bodies.\u003c/p>\n\u003cp>Here’s how they pull it off.\u003c/p>\n\u003cp>As flood water trickles into the tunnels below their mound, fire ants start a rescue mission. They evacuate the colony’s babies – these larvae and pupae – to the surface.\u003c/p>\n\u003cp>But researchers at Louisiana State University found that instead of putting the babies on the top of the raft, where it’s dry, they put them on the bottom.\u003c/p>\n\u003cp>Listen, these ants have their reasons.\u003c/p>\n\u003cp>See the halo of hairs on these larvae? If you look at the raft from below you’ll see how those hairs trap air bubbles and hold the larvae together in clusters, you know, like giant floaties.\u003c/p>\n\u003cp>Those same bubbles help everyone breathe through tiny holes on the sides of their bodies.\u003c/p>\n\u003cp>And hey, don’t feel bad for these ants with their heads dunked underwater. They’ll get their turn on top of the raft eventually.\u003c/p>\n\u003cp>Workers grab onto each other by the tips of their legs, called tarsi. Some of them hold onto the larvae, too, and lock legs … like ant scaffolding. And then they’re ready to set sail, wherever the water may take them.\u003c/p>\n\u003cp>Ants make these rafts really quickly. Check out this experiment. A researcher at Georgia Tech drops a ball of fire ants into the water. It only takes them two minutes to assemble.\u003c/p>\n\u003cp>This ability has helped red fire ants spread across the world from South America, where they evolved along the rivers’ edge.\u003c/p>\n\u003cp>Rafts can stay afloat for almost two weeks. They survive on food they brought in their bellies.\u003c/p>\n\u003cp>With the whole colony to protect, workers are extra defensive. They sting with more venom than usual. Not a good time to run into them.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>When the water recedes, they’ll dig a new nest … and live their best fire ant life, eating whatever crosses their path and stocking up for their next getaway.\u003c/p>\n\n\u003c/div>\u003c/p>",
"attributes": {
"named": {},
"numeric": []
}
}
],
"link": "/science/1980343/fire-ants-turn-their-babies-into-a-stinging-life-raft",
"authors": [
"6186"
],
"series": [
"science_1935"
],
"categories": [
"science_2874",
"science_30",
"science_40",
"science_4450",
"science_86"
],
"tags": [
"science_3448",
"science_157"
],
"featImg": "science_1994149",
"label": "science_1935"
}
},
"podcastsReducer": {
"isFetching": false,
"fetchFailed": false,
"hasFetched": false,
"podcasts": {}
},
"radioProgramsReducer": {
"isFetching": false,
"fetchFailed": false,
"hasFetched": false,
"radioPrograms": {}
},
"radioSearchSegmentsReducer": {},
"programsReducer": {
"all-things-considered": {
"id": "all-things-considered",
"title": "All Things Considered",
"info": "Every weekday, \u003cem>All Things Considered\u003c/em> hosts Robert Siegel, Audie Cornish, Ari Shapiro, and Kelly McEvers present the program's trademark mix of news, interviews, commentaries, reviews, and offbeat features. Michel Martin hosts on the weekends.",
"airtime": "MON-FRI 1pm-2pm, 4:30pm-6:30pm\u003cbr />SAT-SUN 5pm-6pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/All-Things-Considered-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/all-things-considered/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/all-things-considered"
},
"american-suburb-podcast": {
"id": "american-suburb-podcast",
"title": "American Suburb: The Podcast",
"tagline": "The flip side of gentrification, told through one town",
"info": "Gentrification is changing cities across America, forcing people from neighborhoods they have long called home. Call them the displaced. Now those priced out of the Bay Area are looking for a better life in an unlikely place. American Suburb follows this migration to one California town along the Delta, 45 miles from San Francisco. But is this once sleepy suburb ready for them?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/American-Suburb-Podcast-Tile-703x703-1.jpg",
"officialWebsiteLink": "/news/series/american-suburb-podcast",
"meta": {
"site": "news",
"source": "kqed",
"order": 19
},
"link": "/news/series/american-suburb-podcast/",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/RBrW",
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?mt=2&id=1287748328",
"tuneIn": "https://tunein.com/radio/American-Suburb-p1086805/",
"rss": "https://ww2.kqed.org/news/series/american-suburb-podcast/feed/podcast",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkMzMDExODgxNjA5"
}
},
"baycurious": {
"id": "baycurious",
"title": "Bay Curious",
"tagline": "Exploring the Bay Area, one question at a time",
"info": "KQED’s new podcast, Bay Curious, gets to the bottom of the mysteries — both profound and peculiar — that give the Bay Area its unique identity. And we’ll do it with your help! You ask the questions. You decide what Bay Curious investigates. And you join us on the journey to find the answers.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Bay-Curious-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Bay Curious",
"officialWebsiteLink": "/news/series/baycurious",
"meta": {
"site": "news",
"source": "kqed",
"order": 3
},
"link": "/podcasts/baycurious",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/bay-curious/id1172473406",
"npr": "https://www.npr.org/podcasts/500557090/bay-curious",
"rss": "https://ww2.kqed.org/news/category/bay-curious-podcast/feed/podcast",
"amazon": "https://music.amazon.com/podcasts/9a90d476-aa04-455d-9a4c-0871ed6216d4/bay-curious",
"stitcher": "https://www.stitcher.com/podcast/kqed/bay-curious",
"spotify": "https://open.spotify.com/show/6O76IdmhixfijmhTZLIJ8k"
}
},
"bbc-world-service": {
"id": "bbc-world-service",
"title": "BBC World Service",
"info": "The day's top stories from BBC News compiled twice daily in the week, once at weekends.",
"airtime": "MON-FRI 9pm-10pm, TUE-FRI 1am-2am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/BBC-World-Service-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.bbc.co.uk/sounds/play/live:bbc_world_service",
"meta": {
"site": "news",
"source": "BBC World Service"
},
"link": "/radio/program/bbc-world-service",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/global-news-podcast/id135067274?mt=2",
"tuneIn": "https://tunein.com/radio/BBC-World-Service-p455581/",
"rss": "https://podcasts.files.bbci.co.uk/p02nq0gn.rss"
}
},
"californiareport": {
"id": "californiareport",
"title": "The California Report",
"tagline": "California, day by day",
"info": "KQED’s statewide radio news program providing daily coverage of issues, trends and public policy decisions.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-California-Report-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED The California Report",
"officialWebsiteLink": "/californiareport",
"meta": {
"site": "news",
"source": "kqed",
"order": 8
},
"link": "/californiareport",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/kqeds-the-california-report/id79681292",
"amazon": "https://music.amazon.com/podcasts/26099305-72af-4542-9dde-ac1807fe36d5/kqed-s-the-california-report",
"npr": "https://www.npr.org/podcasts/432285393/the-california-report",
"stitcher": "https://www.stitcher.com/podcast/kqedfm-kqeds-the-california-report-podcast-8838",
"rss": "https://ww2.kqed.org/news/tag/tcram/feed/podcast"
}
},
"californiareportmagazine": {
"id": "californiareportmagazine",
"title": "The California Report Magazine",
"tagline": "Your state, your stories",
"info": "Every week, The California Report Magazine takes you on a road trip for the ears: to visit the places and meet the people who make California unique. The in-depth storytelling podcast from the California Report.",
"airtime": "FRI 4:30pm-5pm, 6:30pm-7pm, 11pm-11:30pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-California-Report-Magazine-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED The California Report Magazine",
"officialWebsiteLink": "/californiareportmagazine",
"meta": {
"site": "news",
"source": "kqed",
"order": 10
},
"link": "/californiareportmagazine",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/the-california-report-magazine/id1314750545",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM3NjkwNjk1OTAz",
"npr": "https://www.npr.org/podcasts/564733126/the-california-report-magazine",
"stitcher": "https://www.stitcher.com/podcast/kqed/the-california-report-magazine",
"rss": "https://ww2.kqed.org/news/tag/tcrmag/feed/podcast"
}
},
"city-arts": {
"id": "city-arts",
"title": "City Arts & Lectures",
"info": "A one-hour radio program to hear celebrated writers, artists and thinkers address contemporary ideas and values, often discussing the creative process. Please note: tapes or transcripts are not available",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/05/cityartsandlecture-300x300.jpg",
"officialWebsiteLink": "https://www.cityarts.net/",
"airtime": "SUN 1pm-2pm, TUE 10pm, WED 1am",
"meta": {
"site": "news",
"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
"subscribe": {
"tuneIn": "https://tunein.com/radio/City-Arts-and-Lectures-p692/",
"rss": "https://www.cityarts.net/feed/"
}
},
"closealltabs": {
"id": "closealltabs",
"title": "Close All Tabs",
"tagline": "Your irreverent guide to the trends redefining our world",
"info": "Close All Tabs breaks down how digital culture shapes our world through thoughtful insights and irreverent humor.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/02/CAT_2_Tile-scaled.jpg",
"imageAlt": "KQED Close All Tabs",
"officialWebsiteLink": "/podcasts/closealltabs",
"meta": {
"site": "news",
"source": "kqed",
"order": 1
},
"link": "/podcasts/closealltabs",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/close-all-tabs/id214663465",
"rss": "https://feeds.megaphone.fm/KQINC6993880386",
"amazon": "https://music.amazon.com/podcasts/92d9d4ac-67a3-4eed-b10a-fb45d45b1ef2/close-all-tabs",
"spotify": "https://open.spotify.com/show/6LAJFHnGK1pYXYzv6SIol6?si=deb0cae19813417c"
}
},
"code-switch-life-kit": {
"id": "code-switch-life-kit",
"title": "Code Switch / Life Kit",
"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
"airtime": "SUN 9pm-10pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Code-Switch-Life-Kit-Podcast-Tile-360x360-1.jpg",
"meta": {
"site": "radio",
"source": "npr"
},
"link": "/radio/program/code-switch-life-kit",
"subscribe": {
"apple": "https://podcasts.apple.com/podcast/1112190608?mt=2&at=11l79Y&ct=nprdirectory",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly93d3cubnByLm9yZy9yc3MvcG9kY2FzdC5waHA_aWQ9NTEwMzEy",
"spotify": "https://open.spotify.com/show/3bExJ9JQpkwNhoHvaIIuyV",
"rss": "https://feeds.npr.org/510312/podcast.xml"
}
},
"commonwealth-club": {
"id": "commonwealth-club",
"title": "Commonwealth Club of California Podcast",
"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
"airtime": "THU 10pm, FRI 1am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Commonwealth-Club-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.commonwealthclub.org/podcasts",
"meta": {
"site": "news",
"source": "Commonwealth Club of California"
},
"link": "/radio/program/commonwealth-club",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/commonwealth-club-of-california-podcast/id976334034?mt=2",
"google": "https://podcasts.google.com/feed/aHR0cDovL3d3dy5jb21tb253ZWFsdGhjbHViLm9yZy9hdWRpby9wb2RjYXN0L3dlZWtseS54bWw",
"tuneIn": "https://tunein.com/radio/Commonwealth-Club-of-California-p1060/"
}
},
"forum": {
"id": "forum",
"title": "Forum",
"tagline": "The conversation starts here",
"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
"airtime": "MON-FRI 9am-11am, 10pm-11pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Forum with Mina Kim and Alexis Madrigal",
"officialWebsiteLink": "/forum",
"meta": {
"site": "news",
"source": "kqed",
"order": 9
},
"link": "/forum",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/kqeds-forum/id73329719",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM5NTU3MzgxNjMz",
"npr": "https://www.npr.org/podcasts/432307980/forum",
"stitcher": "https://www.stitcher.com/podcast/kqedfm-kqeds-forum-podcast",
"rss": "https://feeds.megaphone.fm/KQINC9557381633"
}
},
"freakonomics-radio": {
"id": "freakonomics-radio",
"title": "Freakonomics Radio",
"info": "Freakonomics Radio is a one-hour award-winning podcast and public-radio project hosted by Stephen Dubner, with co-author Steve Levitt as a regular guest. It is produced in partnership with WNYC.",
"imageSrc": "https://ww2.kqed.org/news/wp-content/uploads/sites/10/2018/05/freakonomicsRadio.png",
"officialWebsiteLink": "http://freakonomics.com/",
"airtime": "SUN 1am-2am, SAT 3pm-4pm",
"meta": {
"site": "radio",
"source": "WNYC"
},
"link": "/radio/program/freakonomics-radio",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/4s8b",
"apple": "https://itunes.apple.com/us/podcast/freakonomics-radio/id354668519",
"tuneIn": "https://tunein.com/podcasts/WNYC-Podcasts/Freakonomics-Radio-p272293/",
"rss": "https://feeds.feedburner.com/freakonomicsradio"
}
},
"fresh-air": {
"id": "fresh-air",
"title": "Fresh Air",
"info": "Hosted by Terry Gross, \u003cem>Fresh Air from WHYY\u003c/em> is the Peabody Award-winning weekday magazine of contemporary arts and issues. One of public radio's most popular programs, Fresh Air features intimate conversations with today's biggest luminaries.",
"airtime": "MON-FRI 7pm-8pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Fresh-Air-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/fresh-air/",
"meta": {
"site": "radio",
"source": "npr"
},
"link": "/radio/program/fresh-air",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/4s8b",
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=214089682&at=11l79Y&ct=nprdirectory",
"tuneIn": "https://tunein.com/radio/Fresh-Air-p17/",
"rss": "https://feeds.npr.org/381444908/podcast.xml"
}
},
"here-and-now": {
"id": "here-and-now",
"title": "Here & Now",
"info": "A live production of NPR and WBUR Boston, in collaboration with stations across the country, Here & Now reflects the fluid world of news as it's happening in the middle of the day, with timely, in-depth news, interviews and conversation. Hosted by Robin Young, Jeremy Hobson and Tonya Mosley.",
"airtime": "MON-THU 11am-12pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Here-And-Now-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "http://www.wbur.org/hereandnow",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/here-and-now",
"subsdcribe": {
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?mt=2&id=426698661",
"tuneIn": "https://tunein.com/radio/Here--Now-p211/",
"rss": "https://feeds.npr.org/510051/podcast.xml"
}
},
"hidden-brain": {
"id": "hidden-brain",
"title": "Hidden Brain",
"info": "Shankar Vedantam uses science and storytelling to reveal the unconscious patterns that drive human behavior, shape our choices and direct our relationships.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/05/hiddenbrain.jpg",
"officialWebsiteLink": "https://www.npr.org/series/423302056/hidden-brain",
"airtime": "SUN 7pm-8pm",
"meta": {
"site": "news",
"source": "NPR"
},
"link": "/radio/program/hidden-brain",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/hidden-brain/id1028908750?mt=2",
"tuneIn": "https://tunein.com/podcasts/Science-Podcasts/Hidden-Brain-p787503/",
"rss": "https://feeds.npr.org/510308/podcast.xml"
}
},
"how-i-built-this": {
"id": "how-i-built-this",
"title": "How I Built This with Guy Raz",
"info": "Guy Raz dives into the stories behind some of the world's best known companies. How I Built This weaves a narrative journey about innovators, entrepreneurs and idealists—and the movements they built.",
"imageSrc": "https://ww2.kqed.org/news/wp-content/uploads/sites/10/2018/05/howIBuiltThis.png",
"officialWebsiteLink": "https://www.npr.org/podcasts/510313/how-i-built-this",
"airtime": "SUN 7:30pm-8pm",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/how-i-built-this",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/3zxy",
"apple": "https://itunes.apple.com/us/podcast/how-i-built-this-with-guy-raz/id1150510297?mt=2",
"tuneIn": "https://tunein.com/podcasts/Arts--Culture-Podcasts/How-I-Built-This-p910896/",
"rss": "https://feeds.npr.org/510313/podcast.xml"
}
},
"hyphenacion": {
"id": "hyphenacion",
"title": "Hyphenación",
"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/03/Hyphenacion_FinalAssets_PodcastTile.png",
"imageAlt": "KQED Hyphenación",
"officialWebsiteLink": "/podcasts/hyphenacion",
"meta": {
"site": "news",
"source": "kqed",
"order": 15
},
"link": "/podcasts/hyphenacion",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/hyphenaci%C3%B3n/id1191591838",
"spotify": "https://open.spotify.com/show/2p3Fifq96nw9BPcmFdIq0o?si=39209f7b25774f38",
"youtube": "https://www.youtube.com/c/kqedarts",
"amazon": "https://music.amazon.com/podcasts/6c3dd23c-93fb-4aab-97ba-1725fa6315f1/hyphenaci%C3%B3n",
"rss": "https://feeds.megaphone.fm/KQINC2275451163"
}
},
"jerrybrown": {
"id": "jerrybrown",
"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Political-Mind-of-Jerry-Brown-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED The Political Mind of Jerry Brown",
"officialWebsiteLink": "/podcasts/jerrybrown",
"meta": {
"site": "news",
"source": "kqed",
"order": 18
},
"link": "/podcasts/jerrybrown",
"subscribe": {
"npr": "https://www.npr.org/podcasts/790253322/the-political-mind-of-jerry-brown",
"apple": "https://itunes.apple.com/us/podcast/id1492194549",
"rss": "https://ww2.kqed.org/news/series/jerrybrown/feed/podcast/",
"tuneIn": "http://tun.in/pjGcK",
"stitcher": "https://www.stitcher.com/podcast/kqed/the-political-mind-of-jerry-brown",
"spotify": "https://open.spotify.com/show/54C1dmuyFyKMFttY6X2j6r?si=K8SgRCoISNK6ZbjpXrX5-w",
"amazon": "https://music.amazon.com/podcasts/44420f75-3b0e-4301-ab3b-16da6b09e543/the-political-mind-of-jerry-brown"
}
},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/latino-usa",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/xtTd",
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=79681317&at=11l79Y&ct=nprdirectory",
"tuneIn": "https://tunein.com/radio/Latino-USA-p621/",
"rss": "https://feeds.npr.org/510016/podcast.xml"
}
},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
"site": "news",
"source": "American Public Media"
},
"link": "/radio/program/marketplace",
"subscribe": {
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=201853034&at=11l79Y&ct=nprdirectory",
"tuneIn": "https://tunein.com/radio/APM-Marketplace-p88/",
"rss": "https://feeds.publicradio.org/public_feeds/marketplace-pm/rss/rss"
}
},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Masters-of-Scale-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://mastersofscale.com/",
"meta": {
"site": "radio",
"source": "WaitWhat"
},
"link": "/radio/program/masters-of-scale",
"subscribe": {
"apple": "http://mastersofscale.app.link/",
"rss": "https://rss.art19.com/masters-of-scale"
}
},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
"officialWebsiteLink": "/mindshift/",
"meta": {
"site": "news",
"source": "kqed",
"order": 12
},
"link": "/podcasts/mindshift",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/mindshift-podcast/id1078765985",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
"npr": "https://www.npr.org/podcasts/464615685/mind-shift-podcast",
"stitcher": "https://www.stitcher.com/podcast/kqed/stories-teachers-share",
"spotify": "https://open.spotify.com/show/0MxSpNYZKNprFLCl7eEtyx"
}
},
"morning-edition": {
"id": "morning-edition",
"title": "Morning Edition",
"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
"airtime": "MON-FRI 3am-9am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Morning-Edition-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/morning-edition/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/morning-edition"
},
"onourwatch": {
"id": "onourwatch",
"title": "On Our Watch",
"tagline": "Deeply-reported investigative journalism",
"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/On-Our-Watch-Podcast-Tile-703x703-1.jpg",
"imageAlt": "On Our Watch from NPR and KQED",
"officialWebsiteLink": "/podcasts/onourwatch",
"meta": {
"site": "news",
"source": "kqed",
"order": 11
},
"link": "/podcasts/onourwatch",
"subscribe": {
"apple": "https://podcasts.apple.com/podcast/id1567098962",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5ucHIub3JnLzUxMDM2MC9wb2RjYXN0LnhtbD9zYz1nb29nbGVwb2RjYXN0cw",
"npr": "https://rpb3r.app.goo.gl/onourwatch",
"spotify": "https://open.spotify.com/show/0OLWoyizopu6tY1XiuX70x",
"tuneIn": "https://tunein.com/radio/On-Our-Watch-p1436229/",
"stitcher": "https://www.stitcher.com/show/on-our-watch",
"rss": "https://feeds.npr.org/510360/podcast.xml"
}
},
"on-the-media": {
"id": "on-the-media",
"title": "On The Media",
"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
"airtime": "SUN 2pm-3pm, MON 12am-1am",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/onTheMedia.png",
"officialWebsiteLink": "https://www.wnycstudios.org/shows/otm",
"meta": {
"site": "news",
"source": "wnyc"
},
"link": "/radio/program/on-the-media",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/on-the-media/id73330715?mt=2",
"tuneIn": "https://tunein.com/radio/On-the-Media-p69/",
"rss": "http://feeds.wnyc.org/onthemedia"
}
},
"pbs-newshour": {
"id": "pbs-newshour",
"title": "PBS NewsHour",
"info": "Analysis, background reports and updates from the PBS NewsHour putting today's news in context.",
"airtime": "MON-FRI 3pm-4pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/PBS-News-Hour-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.pbs.org/newshour/",
"meta": {
"site": "news",
"source": "pbs"
},
"link": "/radio/program/pbs-newshour",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/pbs-newshour-full-show/id394432287?mt=2",
"tuneIn": "https://tunein.com/radio/PBS-NewsHour---Full-Show-p425698/",
"rss": "https://www.pbs.org/newshour/feeds/rss/podcasts/show"
}
},
"perspectives": {
"id": "perspectives",
"title": "Perspectives",
"tagline": "KQED's series of daily listener commentaries since 1991",
"info": "KQED's series of daily listener commentaries since 1991.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/01/Perspectives_Tile_Final.jpg",
"imageAlt": "KQED Perspectives",
"officialWebsiteLink": "/perspectives/",
"meta": {
"site": "radio",
"source": "kqed",
"order": 14
},
"link": "/perspectives",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/id73801135",
"npr": "https://www.npr.org/podcasts/432309616/perspectives",
"rss": "https://ww2.kqed.org/perspectives/category/perspectives/feed/",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly93dzIua3FlZC5vcmcvcGVyc3BlY3RpdmVzL2NhdGVnb3J5L3BlcnNwZWN0aXZlcy9mZWVkLw"
}
},
"planet-money": {
"id": "planet-money",
"title": "Planet Money",
"info": "The economy explained. Imagine you could call up a friend and say, Meet me at the bar and tell me what's going on with the economy. Now imagine that's actually a fun evening.",
"airtime": "SUN 3pm-4pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/planetmoney.jpg",
"officialWebsiteLink": "https://www.npr.org/sections/money/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/planet-money",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/M4f5",
"apple": "https://itunes.apple.com/us/podcast/planet-money/id290783428?mt=2",
"tuneIn": "https://tunein.com/podcasts/Business--Economics-Podcasts/Planet-Money-p164680/",
"rss": "https://feeds.npr.org/510289/podcast.xml"
}
},
"politicalbreakdown": {
"id": "politicalbreakdown",
"title": "Political Breakdown",
"tagline": "Politics from a personal perspective",
"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
"airtime": "THU 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Political-Breakdown-2024-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Political Breakdown",
"officialWebsiteLink": "/podcasts/politicalbreakdown",
"meta": {
"site": "radio",
"source": "kqed",
"order": 5
},
"link": "/podcasts/politicalbreakdown",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/political-breakdown/id1327641087",
"amazon": "https://music.amazon.com/podcasts/e0c2d153-ad36-4c8d-901d-f1da6a724824/political-breakdown",
"npr": "https://www.npr.org/podcasts/572155894/political-breakdown",
"stitcher": "https://www.stitcher.com/podcast/kqed/political-breakdown",
"spotify": "https://open.spotify.com/show/07RVyIjIdk2WDuVehvBMoN",
"rss": "https://ww2.kqed.org/news/tag/political-breakdown/feed/podcast"
}
},
"possible": {
"id": "possible",
"title": "Possible",
"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
"airtime": "SUN 2pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Possible-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.possible.fm/",
"meta": {
"site": "news",
"source": "Possible"
},
"link": "/radio/program/possible",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/possible/id1677184070",
"spotify": "https://open.spotify.com/show/730YpdUSNlMyPQwNnyjp4k"
}
},
"pri-the-world": {
"id": "pri-the-world",
"title": "PRI's The World: Latest Edition",
"info": "Each weekday, host Marco Werman and his team of producers bring you the world's most interesting stories in an hour of radio that reminds us just how small our planet really is.",
"airtime": "MON-FRI 2pm-3pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-World-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.pri.org/programs/the-world",
"meta": {
"site": "news",
"source": "PRI"
},
"link": "/radio/program/pri-the-world",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/pris-the-world-latest-edition/id278196007?mt=2",
"tuneIn": "https://tunein.com/podcasts/News--Politics-Podcasts/PRIs-The-World-p24/",
"rss": "http://feeds.feedburner.com/pri/theworld"
}
},
"radiolab": {
"id": "radiolab",
"title": "Radiolab",
"info": "A two-time Peabody Award-winner, Radiolab is an investigation told through sounds and stories, and centered around one big idea. In the Radiolab world, information sounds like music and science and culture collide. Hosted by Jad Abumrad and Robert Krulwich, the show is designed for listeners who demand skepticism, but appreciate wonder. WNYC Studios is the producer of other leading podcasts including Freakonomics Radio, Death, Sex & Money, On the Media and many more.",
"airtime": "SUN 12am-1am, SAT 2pm-3pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/radiolab1400.png",
"officialWebsiteLink": "https://www.wnycstudios.org/shows/radiolab/",
"meta": {
"site": "science",
"source": "WNYC"
},
"link": "/radio/program/radiolab",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/radiolab/id152249110?mt=2",
"tuneIn": "https://tunein.com/radio/RadioLab-p68032/",
"rss": "https://feeds.wnyc.org/radiolab"
}
},
"reveal": {
"id": "reveal",
"title": "Reveal",
"info": "Created by The Center for Investigative Reporting and PRX, Reveal is public radios first one-hour weekly radio show and podcast dedicated to investigative reporting. Credible, fact based and without a partisan agenda, Reveal combines the power and artistry of driveway moment storytelling with data-rich reporting on critically important issues. The result is stories that inform and inspire, arming our listeners with information to right injustices, hold the powerful accountable and improve lives.Reveal is hosted by Al Letson and showcases the award-winning work of CIR and newsrooms large and small across the nation. In a radio and podcast market crowded with choices, Reveal focuses on important and often surprising stories that illuminate the world for our listeners.",
"airtime": "SAT 4pm-5pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/reveal300px.png",
"officialWebsiteLink": "https://www.revealnews.org/episodes/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/reveal",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/reveal/id886009669",
"tuneIn": "https://tunein.com/radio/Reveal-p679597/",
"rss": "http://feeds.revealradio.org/revealpodcast"
}
},
"rightnowish": {
"id": "rightnowish",
"title": "Rightnowish",
"tagline": "Art is where you find it",
"info": "Rightnowish digs into life in the Bay Area right now… ish. Journalist Pendarvis Harshaw takes us to galleries painted on the sides of liquor stores in West Oakland. We'll dance in warehouses in the Bayview, make smoothies with kids in South Berkeley, and listen to classical music in a 1984 Cutlass Supreme in Richmond. Every week, Pen talks to movers and shakers about how the Bay Area shapes what they create, and how they shape the place we call home.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Rightnowish-Podcast-Tile-500x500-1.jpg",
"imageAlt": "KQED Rightnowish with Pendarvis Harshaw",
"officialWebsiteLink": "/podcasts/rightnowish",
"meta": {
"site": "arts",
"source": "kqed",
"order": 16
},
"link": "/podcasts/rightnowish",
"subscribe": {
"npr": "https://www.npr.org/podcasts/721590300/rightnowish",
"rss": "https://ww2.kqed.org/arts/programs/rightnowish/feed/podcast",
"apple": "https://podcasts.apple.com/us/podcast/rightnowish/id1482187648",
"stitcher": "https://www.stitcher.com/podcast/kqed/rightnowish",
"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkMxMjU5MTY3NDc4",
"spotify": "https://open.spotify.com/show/7kEJuafTzTVan7B78ttz1I"
}
},
"science-friday": {
"id": "science-friday",
"title": "Science Friday",
"info": "Science Friday is a weekly science talk show, broadcast live over public radio stations nationwide. Each week, the show focuses on science topics that are in the news and tries to bring an educated, balanced discussion to bear on the scientific issues at hand. Panels of expert guests join host Ira Flatow, a veteran science journalist, to discuss science and to take questions from listeners during the call-in portion of the program.",
"airtime": "FRI 11am-1pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Science-Friday-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.wnycstudios.org/shows/science-friday",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/science-friday",
"subscribe": {
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=73329284&at=11l79Y&ct=nprdirectory",
"tuneIn": "https://tunein.com/radio/Science-Friday-p394/",
"rss": "http://feeds.wnyc.org/science-friday"
}
},
"snap-judgment": {
"id": "snap-judgment",
"title": "Snap Judgment",
"tagline": "Real stories with killer beats",
"info": "The Snap Judgment radio show and podcast mixes real stories with killer beats to produce cinematic, dramatic radio. Snap's musical brand of storytelling dares listeners to see the world through the eyes of another. This is storytelling... with a BEAT!! Snap first aired on public radio stations nationwide in July 2010. Today, Snap Judgment airs on over 450 public radio stations and is brought to the airwaves by KQED & PRX.",
"airtime": "SAT 1pm-2pm, 9pm-10pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/05/Snap-Judgment-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Snap Judgment",
"officialWebsiteLink": "https://snapjudgment.org",
"meta": {
"site": "arts",
"source": "kqed",
"order": 4
},
"link": "https://snapjudgment.org",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/snap-judgment/id283657561",
"npr": "https://www.npr.org/podcasts/449018144/snap-judgment",
"stitcher": "https://www.pandora.com/podcast/snap-judgment/PC:241?source=stitcher-sunset",
"spotify": "https://open.spotify.com/show/3Cct7ZWmxHNAtLgBTqjC5v",
"rss": "https://snap.feed.snapjudgment.org/"
}
},
"soldout": {
"id": "soldout",
"title": "SOLD OUT: Rethinking Housing in America",
"tagline": "A new future for housing",
"info": "Sold Out: Rethinking Housing in America",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Sold-Out-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Sold Out: Rethinking Housing in America",
"officialWebsiteLink": "/podcasts/soldout",
"meta": {
"site": "news",
"source": "kqed",
"order": 13
},
"link": "/podcasts/soldout",
"subscribe": {
"npr": "https://www.npr.org/podcasts/911586047/s-o-l-d-o-u-t-a-new-future-for-housing",
"apple": "https://podcasts.apple.com/us/podcast/introducing-sold-out-rethinking-housing-in-america/id1531354937",
"rss": "https://feeds.megaphone.fm/soldout",
"spotify": "https://open.spotify.com/show/38dTBSk2ISFoPiyYNoKn1X",
"stitcher": "https://www.stitcher.com/podcast/kqed/sold-out-rethinking-housing-in-america",
"tunein": "https://tunein.com/radio/SOLD-OUT-Rethinking-Housing-in-America-p1365871/"
}
},
"spooked": {
"id": "spooked",
"title": "Spooked",
"tagline": "True-life supernatural stories",
"info": "",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/10/Spooked-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED Spooked",
"officialWebsiteLink": "https://spookedpodcast.org/",
"meta": {
"site": "news",
"source": "kqed",
"order": 7
},
"link": "https://spookedpodcast.org/",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/spooked/id1279361017",
"npr": "https://www.npr.org/podcasts/549547848/snap-judgment-presents-spooked",
"spotify": "https://open.spotify.com/show/76571Rfl3m7PLJQZKQIGCT",
"rss": "https://feeds.simplecast.com/TBotaapn"
}
},
"tech-nation": {
"id": "tech-nation",
"title": "Tech Nation Radio Podcast",
"info": "Tech Nation is a weekly public radio program, hosted by Dr. Moira Gunn. Founded in 1993, it has grown from a simple interview show to a multi-faceted production, featuring conversations with noted technology and science leaders, and a weekly science and technology-related commentary.",
"airtime": "FRI 10pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Tech-Nation-Radio-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "http://technation.podomatic.com/",
"meta": {
"site": "science",
"source": "Tech Nation Media"
},
"link": "/radio/program/tech-nation",
"subscribe": {
"rss": "https://technation.podomatic.com/rss2.xml"
}
},
"ted-radio-hour": {
"id": "ted-radio-hour",
"title": "TED Radio Hour",
"info": "The TED Radio Hour is a journey through fascinating ideas, astonishing inventions, fresh approaches to old problems, and new ways to think and create.",
"airtime": "SUN 3pm-4pm, SAT 10pm-11pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/tedRadioHour.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/ted-radio-hour/?showDate=2018-06-22",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/ted-radio-hour",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/8vsS",
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=523121474&at=11l79Y&ct=nprdirectory",
"tuneIn": "https://tunein.com/radio/TED-Radio-Hour-p418021/",
"rss": "https://feeds.npr.org/510298/podcast.xml"
}
},
"thebay": {
"id": "thebay",
"title": "The Bay",
"tagline": "Local news to keep you rooted",
"info": "Host Devin Katayama walks you through the biggest story of the day with reporters and newsmakers.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Bay-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED The Bay",
"officialWebsiteLink": "/podcasts/thebay",
"meta": {
"site": "radio",
"source": "kqed",
"order": 2
},
"link": "/podcasts/thebay",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/the-bay/id1350043452",
"amazon": "https://music.amazon.com/podcasts/d800ea4c-7a2c-42f2-b861-edaf78a5db0b/the-bay",
"npr": "https://www.npr.org/podcasts/586725995/the-bay",
"stitcher": "https://www.stitcher.com/podcast/kqed/the-bay",
"spotify": "https://open.spotify.com/show/4BIKBKIujizLHlIlBNaAqQ",
"rss": "https://feeds.megaphone.fm/KQINC8259786327"
}
},
"thelatest": {
"id": "thelatest",
"title": "The Latest",
"tagline": "Trusted local news in real time",
"info": "",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/05/The-Latest-2025-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED The Latest",
"officialWebsiteLink": "/thelatest",
"meta": {
"site": "news",
"source": "kqed",
"order": 6
},
"link": "/thelatest",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/the-latest-from-kqed/id1197721799",
"npr": "https://www.npr.org/podcasts/1257949365/the-latest-from-k-q-e-d",
"spotify": "https://open.spotify.com/show/5KIIXMgM9GTi5AepwOYvIZ?si=bd3053fec7244dba",
"rss": "https://feeds.megaphone.fm/KQINC9137121918"
}
},
"theleap": {
"id": "theleap",
"title": "The Leap",
"tagline": "What if you closed your eyes, and jumped?",
"info": "Stories about people making dramatic, risky changes, told by award-winning public radio reporter Judy Campbell.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Leap-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED The Leap",
"officialWebsiteLink": "/podcasts/theleap",
"meta": {
"site": "news",
"source": "kqed",
"order": 17
},
"link": "/podcasts/theleap",
"subscribe": {
"apple": "https://podcasts.apple.com/us/podcast/the-leap/id1046668171",
"npr": "https://www.npr.org/podcasts/447248267/the-leap",
"stitcher": "https://www.stitcher.com/podcast/kqed/the-leap",
"spotify": "https://open.spotify.com/show/3sSlVHHzU0ytLwuGs1SD1U",
"rss": "https://ww2.kqed.org/news/programs/the-leap/feed/podcast"
}
},
"the-moth-radio-hour": {
"id": "the-moth-radio-hour",
"title": "The Moth Radio Hour",
"info": "Since its launch in 1997, The Moth has presented thousands of true stories, told live and without notes, to standing-room-only crowds worldwide. Moth storytellers stand alone, under a spotlight, with only a microphone and a roomful of strangers. The storyteller and the audience embark on a high-wire act of shared experience which is both terrifying and exhilarating. Since 2008, The Moth podcast has featured many of our favorite stories told live on Moth stages around the country. For information on all of our programs and live events, visit themoth.org.",
"airtime": "SAT 8pm-9pm and SUN 11am-12pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/theMoth.jpg",
"officialWebsiteLink": "https://themoth.org/",
"meta": {
"site": "arts",
"source": "prx"
},
"link": "/radio/program/the-moth-radio-hour",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/the-moth-podcast/id275699983?mt=2",
"tuneIn": "https://tunein.com/radio/The-Moth-p273888/",
"rss": "http://feeds.themoth.org/themothpodcast"
}
},
"the-new-yorker-radio-hour": {
"id": "the-new-yorker-radio-hour",
"title": "The New Yorker Radio Hour",
"info": "The New Yorker Radio Hour is a weekly program presented by the magazine's editor, David Remnick, and produced by WNYC Studios and The New Yorker. Each episode features a diverse mix of interviews, profiles, storytelling, and an occasional burst of humor inspired by the magazine, and shaped by its writers, artists, and editors. This isn't a radio version of a magazine, but something all its own, reflecting the rich possibilities of audio storytelling and conversation. Theme music for the show was composed and performed by Merrill Garbus of tUnE-YArDs.",
"airtime": "SAT 10am-11am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-New-Yorker-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.wnycstudios.org/shows/tnyradiohour",
"meta": {
"site": "arts",
"source": "WNYC"
},
"link": "/radio/program/the-new-yorker-radio-hour",
"subscribe": {
"apple": "https://itunes.apple.com/us/podcast/id1050430296",
"tuneIn": "https://tunein.com/podcasts/WNYC-Podcasts/New-Yorker-Radio-Hour-p803804/",
"rss": "https://feeds.feedburner.com/newyorkerradiohour"
}
},
"the-sam-sanders-show": {
"id": "the-sam-sanders-show",
"title": "The Sam Sanders Show",
"info": "One of public radio's most dynamic voices, Sam Sanders helped launch The NPR Politics Podcast and hosted NPR's hit show It's Been A Minute. Now, the award-winning host returns with something brand new, The Sam Sanders Show. Every week, Sam Sanders and friends dig into the culture that shapes our lives: what's driving the biggest trends, how artists really think, and even the memes you can't stop scrolling past. Sam is beloved for his way of unpacking the world and bringing you up close to fresh currents and engaging conversations. The Sam Sanders Show is smart, funny and always a good time.",
"airtime": "FRI 12-1pm AND SAT 11am-12pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/11/The-Sam-Sanders-Show-Podcast-Tile-400x400-1.jpg",
"officialWebsiteLink": "https://www.kcrw.com/shows/the-sam-sanders-show/latest",
"meta": {
"site": "arts",
"source": "KCRW"
},
"link": "https://www.kcrw.com/shows/the-sam-sanders-show/latest",
"subscribe": {
"rss": "https://feed.cdnstream1.com/zjb/feed/download/ac/28/59/ac28594c-e1d0-4231-8728-61865cdc80e8.xml"
}
},
"the-splendid-table": {
"id": "the-splendid-table",
"title": "The Splendid Table",
"info": "\u003cem>The Splendid Table\u003c/em> hosts our nation's conversations about cooking, sustainability and food culture.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Splendid-Table-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.splendidtable.org/",
"airtime": "SUN 10-11 pm",
"meta": {
"site": "radio",
"source": "npr"
},
"link": "/radio/program/the-splendid-table"
},
"this-american-life": {
"id": "this-american-life",
"title": "This American Life",
"info": "This American Life is a weekly public radio show, heard by 2.2 million people on more than 500 stations. Another 2.5 million people download the weekly podcast. It is hosted by Ira Glass, produced in collaboration with Chicago Public Media, delivered to stations by PRX The Public Radio Exchange, and has won all of the major broadcasting awards.",
"airtime": "SAT 12pm-1pm, 7pm-8pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/thisAmericanLife.png",
"officialWebsiteLink": "https://www.thisamericanlife.org/",
"meta": {
"site": "news",
"source": "wbez"
},
"link": "/radio/program/this-american-life",
"subscribe": {
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=201671138&at=11l79Y&ct=nprdirectory",
"rss": "https://www.thisamericanlife.org/podcast/rss.xml"
}
},
"tinydeskradio": {
"id": "tinydeskradio",
"title": "Tiny Desk Radio",
"info": "We're bringing the best of Tiny Desk to the airwaves, only on public radio.",
"airtime": "SUN 8pm and SAT 9pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/04/300x300-For-Member-Station-Logo-Tiny-Desk-Radio-@2x.png",
"officialWebsiteLink": "https://www.npr.org/series/g-s1-52030/tiny-desk-radio",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/tinydeskradio",
"subscribe": {
"rss": "https://feeds.npr.org/g-s1-52030/rss.xml"
}
},
"wait-wait-dont-tell-me": {
"id": "wait-wait-dont-tell-me",
"title": "Wait Wait... Don't Tell Me!",
"info": "Peter Sagal and Bill Kurtis host the weekly NPR News quiz show alongside some of the best and brightest news and entertainment personalities.",
"airtime": "SUN 10am-11am, SAT 11am-12pm, SAT 6pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Wait-Wait-Podcast-Tile-300x300-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/wait-wait-dont-tell-me/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/wait-wait-dont-tell-me",
"subscribe": {
"npr": "https://rpb3r.app.goo.gl/Xogv",
"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=121493804&at=11l79Y&ct=nprdirectory",
"tuneIn": "https://tunein.com/radio/Wait-Wait-Dont-Tell-Me-p46/",
"rss": "https://feeds.npr.org/344098539/podcast.xml"
}
},
"weekend-edition-saturday": {
"id": "weekend-edition-saturday",
"title": "Weekend Edition Saturday",
"info": "Weekend Edition Saturday wraps up the week's news and offers a mix of analysis and features on a wide range of topics, including arts, sports, entertainment, and human interest stories. The two-hour program is hosted by NPR's Peabody Award-winning Scott Simon.",
"airtime": "SAT 5am-10am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Weekend-Edition-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/weekend-edition-saturday/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/weekend-edition-saturday"
},
"weekend-edition-sunday": {
"id": "weekend-edition-sunday",
"title": "Weekend Edition Sunday",
"info": "Weekend Edition Sunday features interviews with newsmakers, artists, scientists, politicians, musicians, writers, theologians and historians. The program has covered news events from Nelson Mandela's 1990 release from a South African prison to the capture of Saddam Hussein.",
"airtime": "SUN 5am-10am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Weekend-Edition-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.npr.org/programs/weekend-edition-sunday/",
"meta": {
"site": "news",
"source": "npr"
},
"link": "/radio/program/weekend-edition-sunday"
}
},
"racesReducer": {},
"racesGenElectionReducer": {},
"racesGenElection2026Reducer": {},
"radioSchedulesReducer": {},
"listsReducer": {
"posts/science?category=animals": {
"isFetching": false,
"latestQuery": {
"from": 96,
"size": 12
},
"vitalsOnly": false,
"totalRequested": 12,
"isLoading": false,
"isLoadingMore": true,
"total": {
"value": 474,
"relation": "eq"
},
"items": [
"science_1981963",
"science_1981830",
"science_1981819",
"science_1981501",
"science_1981309",
"science_1980896",
"science_1980847",
"science_1980663",
"science_1980544",
"science_1980442",
"science_1980427",
"science_1980343"
],
"complete": true
}
},
"recallGuideReducer": {
"intros": {},
"policy": {},
"candidates": {}
},
"savedArticleReducer": {
"articles": [],
"status": {}
},
"newslettersReducer": {
"isFetching": false,
"fetchFailed": false,
"hasFetched": false,
"newsletters": {},
"isSubscribing": false,
"isUnsubscribing": false,
"subscribedNewsletters": {}
},
"termsReducer": {
"about": {
"name": "About",
"type": "terms",
"id": "about",
"slug": "about",
"link": "/about",
"taxonomy": "site"
},
"arts": {
"name": "Arts & Culture",
"grouping": [
"arts",
"pop",
"trulyca"
],
"description": "KQED Arts provides daily in-depth coverage of the Bay Area's music, art, film, performing arts, literature and arts news, as well as cultural commentary and criticism.",
"type": "terms",
"id": "arts",
"slug": "arts",
"link": "/arts",
"taxonomy": "site"
},
"artschool": {
"name": "Art School",
"parent": "arts",
"type": "terms",
"id": "artschool",
"slug": "artschool",
"link": "/artschool",
"taxonomy": "site"
},
"bayareabites": {
"name": "KQED food",
"grouping": [
"food",
"bayareabites",
"checkplease"
],
"parent": "food",
"type": "terms",
"id": "bayareabites",
"slug": "bayareabites",
"link": "/food",
"taxonomy": "site"
},
"bayareahiphop": {
"name": "Bay Area Hiphop",
"type": "terms",
"id": "bayareahiphop",
"slug": "bayareahiphop",
"link": "/bayareahiphop",
"taxonomy": "site"
},
"campaign21": {
"name": "Campaign 21",
"type": "terms",
"id": "campaign21",
"slug": "campaign21",
"link": "/campaign21",
"taxonomy": "site"
},
"careers": {
"name": "Careers",
"type": "terms",
"id": "careers",
"slug": "careers",
"link": "/careers",
"taxonomy": "site"
},
"checkplease": {
"name": "KQED food",
"grouping": [
"food",
"bayareabites",
"checkplease"
],
"parent": "food",
"type": "terms",
"id": "checkplease",
"slug": "checkplease",
"link": "/food",
"taxonomy": "site"
},
"education": {
"name": "Education",
"grouping": [
"education"
],
"type": "terms",
"id": "education",
"slug": "education",
"link": "/education",
"taxonomy": "site"
},
"elections": {
"name": "Elections",
"type": "terms",
"id": "elections",
"slug": "elections",
"link": "/elections",
"taxonomy": "site"
},
"events": {
"name": "Events",
"type": "terms",
"id": "events",
"slug": "events",
"link": "/events",
"taxonomy": "site"
},
"event": {
"name": "Event",
"alias": "events",
"type": "terms",
"id": "event",
"slug": "event",
"link": "/event",
"taxonomy": "site"
},
"filmschoolshorts": {
"name": "Film School Shorts",
"type": "terms",
"id": "filmschoolshorts",
"slug": "filmschoolshorts",
"link": "/filmschoolshorts",
"taxonomy": "site"
},
"food": {
"name": "KQED food",
"grouping": [
"food",
"bayareabites",
"checkplease"
],
"type": "terms",
"id": "food",
"slug": "food",
"link": "/food",
"taxonomy": "site"
},
"forum": {
"name": "Forum",
"relatedContentQuery": "posts/forum?",
"parent": "news",
"type": "terms",
"id": "forum",
"slug": "forum",
"link": "/forum",
"taxonomy": "site"
},
"futureofyou": {
"name": "Future of You",
"grouping": [
"science",
"futureofyou"
],
"parent": "science",
"type": "terms",
"id": "futureofyou",
"slug": "futureofyou",
"link": "/futureofyou",
"taxonomy": "site"
},
"jpepinheart": {
"name": "KQED food",
"relatedContentQuery": "posts/food,bayareabites,checkplease",
"parent": "food",
"type": "terms",
"id": "jpepinheart",
"slug": "jpepinheart",
"link": "/food",
"taxonomy": "site"
},
"liveblog": {
"name": "Live Blog",
"type": "terms",
"id": "liveblog",
"slug": "liveblog",
"link": "/liveblog",
"taxonomy": "site"
},
"livetv": {
"name": "Live TV",
"parent": "tv",
"type": "terms",
"id": "livetv",
"slug": "livetv",
"link": "/livetv",
"taxonomy": "site"
},
"lowdown": {
"name": "The Lowdown",
"relatedContentQuery": "posts/lowdown?",
"parent": "news",
"type": "terms",
"id": "lowdown",
"slug": "lowdown",
"link": "/lowdown",
"taxonomy": "site"
},
"mindshift": {
"name": "Mindshift",
"parent": "news",
"description": "MindShift explores the future of education by highlighting the innovative – and sometimes counterintuitive – ways educators and parents are helping all children succeed.",
"type": "terms",
"id": "mindshift",
"slug": "mindshift",
"link": "/mindshift",
"taxonomy": "site"
},
"news": {
"name": "News",
"grouping": [
"news",
"forum"
],
"type": "terms",
"id": "news",
"slug": "news",
"link": "/news",
"taxonomy": "site"
},
"newsletters": {
"name": "newsletters",
"type": "terms",
"id": "newsletters",
"slug": "newsletters",
"link": "/newsletters",
"taxonomy": "site"
},
"perspectives": {
"name": "Perspectives",
"parent": "radio",
"type": "terms",
"id": "perspectives",
"slug": "perspectives",
"link": "/perspectives",
"taxonomy": "site"
},
"podcasts": {
"name": "Podcasts",
"type": "terms",
"id": "podcasts",
"slug": "podcasts",
"link": "/podcasts",
"taxonomy": "site"
},
"pop": {
"name": "Pop",
"parent": "arts",
"type": "terms",
"id": "pop",
"slug": "pop",
"link": "/pop",
"taxonomy": "site"
},
"pressroom": {
"name": "Pressroom",
"type": "terms",
"id": "pressroom",
"slug": "pressroom",
"link": "/pressroom",
"taxonomy": "site"
},
"quest": {
"name": "Quest",
"parent": "science",
"type": "terms",
"id": "quest",
"slug": "quest",
"link": "/quest",
"taxonomy": "site"
},
"radio": {
"name": "Radio",
"grouping": [
"forum",
"perspectives"
],
"description": "Listen to KQED Public Radio – home of Forum and The California Report – on 88.5 FM in San Francisco, 89.3 FM in Sacramento, 88.3 FM in Santa Rosa and 88.1 FM in Martinez.",
"type": "terms",
"id": "radio",
"slug": "radio",
"link": "/radio",
"taxonomy": "site"
},
"root": {
"name": "KQED",
"image": "https://ww2.kqed.org/app/uploads/2020/02/KQED-OG-Image@1x.png",
"imageWidth": 1200,
"imageHeight": 630,
"headData": {
"title": "KQED | News, Radio, Podcasts, TV | Public Media for Northern California",
"description": "KQED provides public radio, television, and independent reporting on issues that matter to the Bay Area. We’re the NPR and PBS member station for Northern California."
},
"type": "terms",
"id": "root",
"slug": "root",
"link": "/root",
"taxonomy": "site"
},
"science": {
"name": "Science",
"grouping": [
"science",
"futureofyou"
],
"description": "KQED Science brings you award-winning science and environment coverage from the Bay Area and beyond.",
"type": "terms",
"id": "science",
"slug": "science",
"link": "/science",
"taxonomy": "site"
},
"stateofhealth": {
"name": "State of Health",
"parent": "science",
"type": "terms",
"id": "stateofhealth",
"slug": "stateofhealth",
"link": "/stateofhealth",
"taxonomy": "site"
},
"support": {
"name": "Support",
"type": "terms",
"id": "support",
"slug": "support",
"link": "/support",
"taxonomy": "site"
},
"thedolist": {
"name": "The Do List",
"parent": "arts",
"type": "terms",
"id": "thedolist",
"slug": "thedolist",
"link": "/thedolist",
"taxonomy": "site"
},
"trulyca": {
"name": "Truly CA",
"grouping": [
"arts",
"pop",
"trulyca"
],
"parent": "arts",
"type": "terms",
"id": "trulyca",
"slug": "trulyca",
"link": "/trulyca",
"taxonomy": "site"
},
"tv": {
"name": "TV",
"type": "terms",
"id": "tv",
"slug": "tv",
"link": "/tv",
"taxonomy": "site"
},
"voterguide": {
"name": "Voter Guide",
"parent": "elections",
"alias": "elections",
"type": "terms",
"id": "voterguide",
"slug": "voterguide",
"link": "/voterguide",
"taxonomy": "site"
},
"guiaelectoral": {
"name": "Guia Electoral",
"parent": "elections",
"alias": "elections",
"type": "terms",
"id": "guiaelectoral",
"slug": "guiaelectoral",
"link": "/guiaelectoral",
"taxonomy": "site"
},
"science_category_animals": {
"isLoading": true
},
"science_2874": {
"type": "terms",
"id": "science_2874",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "2874",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Animals",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Animals Archives | KQED Science",
"ogDescription": null
},
"ttid": 2874,
"slug": "animals",
"isLoading": false,
"link": "/science/category/animals"
},
"source_science_1981830": {
"type": "terms",
"id": "source_science_1981830",
"meta": {
"override": true
},
"name": "Fisheries",
"isLoading": false
},
"source_science_1980896": {
"type": "terms",
"id": "source_science_1980896",
"meta": {
"override": true
},
"name": "Deep Look",
"link": "https://www.kqed.org/deeplook",
"isLoading": false
},
"source_science_1980544": {
"type": "terms",
"id": "source_science_1980544",
"meta": {
"override": true
},
"name": "Deep Look ",
"isLoading": false
},
"source_science_1980442": {
"type": "terms",
"id": "source_science_1980442",
"meta": {
"override": true
},
"name": "NPR",
"isLoading": false
},
"science_1935": {
"type": "terms",
"id": "science_1935",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "1935",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Deep Look",
"description": "[youtube https://www.youtube.com/watch?v=mpAc7SyETD4?rel=0&w=640&h=360]\r\n\r\n\u003cbr/>\r\n\r\n\u003ch2>About Deep Look\u003c/h2>\r\n\r\n[dl_subscribe]\r\n\r\n\u003cp>See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small with Deep Look, a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios.\u003c/p>\r\n\r\n\u003cp>Don't miss an episode! \u003ca href=\"http://goo.gl/8NwXqt\">SUBSCRIBE to Deep Look on YouTube.\u003c/a>\u003c/p>\r\n",
"taxonomy": "series",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": "[youtube https://www.youtube.com/watch?v=mpAc7SyETD4?rel=0&w=640&h=360] About Deep Look [dl_subscribe] See the unseen at the very edge of our visible world. Get a new perspective on our place in the universe and meet extraordinary new friends. Explore big scientific mysteries by going incredibly small with Deep Look, a new ultra-HD (4K) short video series created by KQED San Francisco and presented by PBS Digital Studios. Don't miss an episode! SUBSCRIBE to Deep Look on YouTube.",
"title": "Deep Look Archives | KQED Science",
"ogDescription": null
},
"ttid": 1946,
"slug": "deep-look",
"isLoading": false,
"link": "/science/series/deep-look"
},
"science_30": {
"type": "terms",
"id": "science_30",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "30",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Biology",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Biology Archives | KQED Science",
"ogDescription": null
},
"ttid": 32,
"slug": "biology",
"isLoading": false,
"link": "/science/category/biology"
},
"science_35": {
"type": "terms",
"id": "science_35",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "35",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Environment",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Environment Archives | KQED Science",
"ogDescription": null
},
"ttid": 37,
"slug": "environment",
"isLoading": false,
"link": "/science/category/environment"
},
"science_40": {
"type": "terms",
"id": "science_40",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "40",
"found": true
},
"relationships": {},
"featImg": null,
"name": "News",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "News Archives | KQED Science",
"ogDescription": null
},
"ttid": 42,
"slug": "news",
"isLoading": false,
"link": "/science/category/news"
},
"science_4450": {
"type": "terms",
"id": "science_4450",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "4450",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Science",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Science Archives | KQED Science",
"ogDescription": null
},
"ttid": 4450,
"slug": "science",
"isLoading": false,
"link": "/science/category/science"
},
"science_86": {
"type": "terms",
"id": "science_86",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "86",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Video",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Video Archives | KQED Science",
"ogDescription": null
},
"ttid": 89,
"slug": "video",
"isLoading": false,
"link": "/science/category/video"
},
"science_4414": {
"type": "terms",
"id": "science_4414",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "4414",
"found": true
},
"relationships": {},
"featImg": null,
"name": "featured-science",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "featured-science Archives | KQED Science",
"ogDescription": null
},
"ttid": 4414,
"slug": "featured-science",
"isLoading": false,
"link": "/science/tag/featured-science"
},
"science_2873": {
"type": "terms",
"id": "science_2873",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "2873",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Oceans",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Oceans Archives | KQED Science",
"ogDescription": null
},
"ttid": 2873,
"slug": "oceans",
"isLoading": false,
"link": "/science/category/oceans"
},
"science_98": {
"type": "terms",
"id": "science_98",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "98",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Water",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Water Archives | KQED Science",
"ogDescription": null
},
"ttid": 102,
"slug": "water",
"isLoading": false,
"link": "/science/category/water"
},
"science_1275": {
"type": "terms",
"id": "science_1275",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "1275",
"found": true
},
"relationships": {},
"featImg": null,
"name": "fishing",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "fishing Archives | KQED Science",
"ogDescription": null
},
"ttid": 1284,
"slug": "fishing",
"isLoading": false,
"link": "/science/tag/fishing"
},
"science_247": {
"type": "terms",
"id": "science_247",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "247",
"found": true
},
"relationships": {},
"featImg": null,
"name": "salmon",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "salmon Archives | KQED Science",
"ogDescription": null
},
"ttid": 251,
"slug": "salmon",
"isLoading": false,
"link": "/science/tag/salmon"
},
"science_201": {
"type": "terms",
"id": "science_201",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "201",
"found": true
},
"relationships": {},
"featImg": null,
"name": "water",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "water Archives | KQED Science",
"ogDescription": null
},
"ttid": 205,
"slug": "water-2",
"isLoading": false,
"link": "/science/tag/water-2"
},
"science_1201": {
"type": "terms",
"id": "science_1201",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "1201",
"found": true
},
"relationships": {},
"featImg": null,
"name": "soil",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "soil Archives | KQED Science",
"ogDescription": null
},
"ttid": 1210,
"slug": "soil",
"isLoading": false,
"link": "/science/tag/soil"
},
"science_36": {
"type": "terms",
"id": "science_36",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "36",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Food",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Food Archives | KQED Science",
"ogDescription": null
},
"ttid": 38,
"slug": "food",
"isLoading": false,
"link": "/science/category/food"
},
"science_392": {
"type": "terms",
"id": "science_392",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "392",
"found": true
},
"relationships": {},
"featImg": null,
"name": "agriculture",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "agriculture Archives | KQED Science",
"ogDescription": null
},
"ttid": 398,
"slug": "agriculture",
"isLoading": false,
"link": "/science/tag/agriculture"
},
"science_31": {
"type": "terms",
"id": "science_31",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "31",
"found": true
},
"relationships": {},
"featImg": null,
"name": "Climate",
"description": null,
"taxonomy": "category",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "Climate Archives | KQED Science",
"ogDescription": null
},
"ttid": 33,
"slug": "climate",
"isLoading": false,
"link": "/science/category/climate"
},
"science_3448": {
"type": "terms",
"id": "science_3448",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "3448",
"found": true
},
"relationships": {},
"featImg": null,
"name": "flood",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "flood Archives | KQED Science",
"ogDescription": null
},
"ttid": 3448,
"slug": "flood",
"isLoading": false,
"link": "/science/tag/flood"
},
"science_157": {
"type": "terms",
"id": "science_157",
"meta": {
"index": "terms_1716263798",
"site": "science",
"id": "157",
"found": true
},
"relationships": {},
"featImg": null,
"name": "insects",
"description": null,
"taxonomy": "tag",
"headData": {
"twImgId": null,
"twTitle": null,
"ogTitle": null,
"ogImgId": null,
"twDescription": null,
"description": null,
"title": "insects Archives | KQED Science",
"ogDescription": null
},
"ttid": 161,
"slug": "insects",
"isLoading": false,
"link": "/science/tag/insects"
}
},
"userPermissionsReducer": {
"wpLoggedIn": false
},
"eventsReducer": {},
"fssReducer": {},
"tvDailyScheduleReducer": {},
"tvWeeklyScheduleReducer": {},
"tvPrimetimeScheduleReducer": {},
"tvMonthlyScheduleReducer": {},
"userAccountReducer": {
"user": {
"email": null,
"emailStatus": "EMAIL_UNVALIDATED",
"loggedStatus": "LOGGED_OUT",
"loggingChecked": false,
"articles": [],
"firstName": null,
"lastName": null,
"phoneNumber": null,
"fetchingMembership": false,
"membershipError": false,
"memberships": [
{
"id": null,
"startDate": null,
"firstName": null,
"lastName": null,
"familyNumber": null,
"memberNumber": null,
"memberSince": null,
"expirationDate": null,
"pfsEligible": false,
"isSustaining": false,
"membershipLevel": "Prospect",
"membershipStatus": "Non Member",
"lastGiftDate": null,
"renewalDate": null,
"lastDonationAmount": null
}
]
},
"authModal": {
"isOpen": false,
"view": "LANDING_VIEW"
},
"error": null
},
"youthMediaReducer": {},
"checkPleaseReducer": {
"filterData": {
"region": {
"key": "Restaurant Region",
"filters": [
"Any Region"
]
},
"cuisine": {
"key": "Restaurant Cuisine",
"filters": [
"Any Cuisine"
]
}
},
"restaurantDataById": {},
"restaurantIdsSorted": [],
"error": null
},
"userAgentReducer": {
"userAgent": "Mozilla/5.0 AppleWebKit/537.36 (KHTML, like Gecko; compatible; ClaudeBot/1.0; +claudebot@anthropic.com)",
"isBot": true
}
}
