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"content": "\u003cp>More than 200 of the world’s leading climate scientists will begin meeting today to finalize a \u003ca href=\"https://www.ipcc.ch/report/sixth-assessment-report-working-group-i/\" target=\"_blank\" rel=\"noopener noreferrer\">landmark report\u003c/a> summarizing how Earth’s climate has already changed, and what humans can expect for the rest of the century.\u003c/p>\n\u003cp>The report is the sixth edition of an assessment of the latest climate science from the Intergovernmental Panel on Climate Change (IPCC), a United Nations body that coordinates research about global warming. The last edition of this report \u003ca href=\"https://www.ipcc.ch/report/ar5/wg1/\" target=\"_blank\" rel=\"noopener noreferrer\">came out in 2013\u003c/a> — an eternity in the world of climate science, where the pace of both warming and research are steadily accelerating.\u003c/p>\n\u003cp>The urgency of addressing global warming has never been more clear. The two-week virtual meeting of IPCC scientists coincides with a raft of deadly climate-driven disasters unfolding around the world, from flash floods in Europe, North America and Asia, to intense wildfires in Siberia, to widespread persistent heat waves and droughts that threaten to upend food supplies in the U.S., Middle East and much of Africa.\u003c/p>\n\u003cp>The new report will be a crucial document for world leaders. It represents the international scientific consensus about human-caused climate change. Governments rely on its predictions as they develop policies to reduce greenhouse gas emissions, manage forests and fisheries and decide how to protect their citizens from extreme weather. In November, world leaders will meet for the first time since 2019 to discuss promises to cut greenhouse gas emissions — promises that are still insufficient to prevent catastrophic warming this century.\u003c/p>\n\u003cp>It takes years to put together the IPCC report. It has 12 chapters, covering everything from the heat-trapping properties of individual greenhouse gases to extreme weather events to the regional impacts of global warming. Over the next two weeks, the authors of the report will hash out the final draft.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Here are three things to watch for.\u003c/p>\n\u003cp>\u003cstrong>Climate Science Has Come a Long Way in the Last Decade\u003c/strong>\u003c/p>\n\u003cp>The new report will be the most comprehensive, detailed and accurate picture of the global climate ever released. The computer models that scientists use to predict how the climate will change in the future are a lot more advanced than they were a decade ago, when the last edition was published. And the data that feeds those models is also more robust, thanks to satellites, buoys and information about the historical climate gathered from \u003ca href=\"https://www.npr.org/2021/03/17/974774461/drawing-a-line-in-the-mud-scientists-debate-when-age-of-humans-began\" target=\"_blank\" rel=\"noopener noreferrer\">rock, ice and mud\u003c/a>.\u003c/p>\n\u003cp>Together, those advances allow scientists to say with more certainty how quickly the Earth is heating up, and how the extra heat being trapped by greenhouse gases will affect everything from sea levels and hurricanes to droughts and heat waves.\u003c/p>\n\u003cp>For this report, scientists considered all the climate research published \u003ca href=\"https://www.ipcc.ch/2020/05/29/ipcc-extends-working-group-i-literature-cut-off-date-postpones-final-lead-author-meeting/\" target=\"_blank\" rel=\"noopener noreferrer\">before February 2021\u003c/a>. That’s thousands of studies about the Earth’s atmosphere, oceans, forests and weather patterns. The meeting that kicks off today will focus on how to phrase key takeaways, such as how quickly the Earth is barreling toward the 2 degrees Celsius (3.6 degrees Fahrenheit) warming threshold set by the Paris climate agreement in order to avoid the most catastrophic effects of global warming.\u003c/p>\n\u003cp>\u003cstrong>There Are Five Future Scenarios that Scientists Imagine\u003c/strong>\u003c/p>\n\u003cp>A critical goal of the forthcoming report is to help governments make decisions about how to address climate change. The report won’t tell governments what to do, but it is meant to help leaders understand the effects of different policies.\u003c/p>\n\u003cp>For example, if humans stop burning coal immediately, it will dramatically reduce the rate of global warming. But what if humans stop burning coal in the next five years? Or ten years? Or what if solar panels get really cheap and population growth slows down? How does that affect climate change? The new IPCC report is meant to help answer such questions using a set of 5 hypothetical policy scenarios.\u003c/p>\n\u003cp>This is the first time the IPCC has used these scenarios, which are essentially a collection of imaginary worlds in which countries pursue different sets of climate policies.\u003c/p>\n\u003cp>For example, in one world countries work together to develop low-cost, low-carbon technologies and put them into use quickly for everyone. In another, some countries or groups of people transition very quickly to wind, solar and other clean energy sources while others move much more slowly. In a third imaginary world, nationalism surges around the world and governments focus on local energy and food security rather than global economic changes to reduce greenhouse gas emissions.\u003c/p>\n\u003cp>\u003ca href=\"https://tntcat.iiasa.ac.at/SspDb/dsd?Action=htmlpage&page=about\" target=\"_blank\" rel=\"noopener noreferrer\">Each of the five scenarios\u003c/a> takes into account population growth, GDP and a host of other demographic, economic and technological possibilities.\u003c/p>\n\u003cp>Under most of the scenarios, it’s still possible to keep global warming below the 2 degree Celsius threshold set by the Paris agreement, says Zeke Hausfather, a climate scientist at the University of California, Berkeley. In other words, there are many ways to address climate change, and the new report will help describe those options.\u003c/p>\n\u003cp>The Biden administration has promised to \u003ca href=\"https://www.npr.org/2021/04/16/987667828/how-the-u-s-could-halve-climate-emissions-by-2030\" target=\"_blank\" rel=\"noopener noreferrer\">cut U.S. emissions in half by 2030\u003c/a>, but has not released a specific plan for how to achieve that goal. A major infrastructure package that would invest in cleaner transportation and electricity is facing an uncertain future in Congress.\u003c/p>\n\u003cp>\u003cstrong>The Report Will Include Regional Information for the First Time\u003c/strong>\u003c/p>\n\u003cp>This is the first time the IPCC will break down its global climate science findings by region. That’s a big deal because the climate is changing in different ways depending on where you live. For example, the Arctic is warming about \u003ca href=\"https://www.npr.org/2020/12/18/943219856/2020-may-be-the-hottest-year-on-record-heres-the-damage-it-did\" target=\"_blank\" rel=\"noopener noreferrer\">twice as fast\u003c/a> as the rest of the Earth, and \u003ca href=\"https://www.npr.org/2021/02/16/968461863/encore-why-sea-level-rise-varies-across-the-world\" target=\"_blank\" rel=\"noopener noreferrer\">sea levels\u003c/a> are rising much more quickly in some areas than in others.\u003c/p>\n\u003cp>But many \u003ca href=\"https://www.npr.org/sections/goatsandsoda/2019/12/11/782918005/meteorologists-cant-keep-up-with-climate-change-in-mozambique\" target=\"_blank\" rel=\"noopener noreferrer\">countries don’t have the resources\u003c/a> to systematically study how the climate is changing in their region, or what to expect in the future. That leaves governments in the dark about the rate of local sea level rise, for example, or the likelihood of regional drought or extreme rain. Without localized information, it’s impossible to prioritize infrastructure and housing that’s built for the climate of the future.\u003c/p>\n\u003cp>The forthcoming IPCC report includes a chapter on regional climate change. The IPCC is also releasing an interactive, online regional dashboard that allows policymakers to choose their region and see current and future climate conditions.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>The U.S. government will not rely on the new regional data from the IPCC. The U.S. already has access to localized data through the \u003ca href=\"https://nca2018.globalchange.gov/\" target=\"_blank\" rel=\"noopener noreferrer\">National Climate Assessment\u003c/a>, which is produced by the federal government every few years. The next edition is scheduled to be published in 2023.\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2021 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=Climate+Scientists+Meet+As+Floods%2C+Fires%2C+Droughts+And+Heat+Waves+Batter+Countries&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>More than 200 of the world’s leading climate scientists will begin meeting today to finalize a \u003ca href=\"https://www.ipcc.ch/report/sixth-assessment-report-working-group-i/\" target=\"_blank\" rel=\"noopener noreferrer\">landmark report\u003c/a> summarizing how Earth’s climate has already changed, and what humans can expect for the rest of the century.\u003c/p>\n\u003cp>The report is the sixth edition of an assessment of the latest climate science from the Intergovernmental Panel on Climate Change (IPCC), a United Nations body that coordinates research about global warming. The last edition of this report \u003ca href=\"https://www.ipcc.ch/report/ar5/wg1/\" target=\"_blank\" rel=\"noopener noreferrer\">came out in 2013\u003c/a> — an eternity in the world of climate science, where the pace of both warming and research are steadily accelerating.\u003c/p>\n\u003cp>The urgency of addressing global warming has never been more clear. The two-week virtual meeting of IPCC scientists coincides with a raft of deadly climate-driven disasters unfolding around the world, from flash floods in Europe, North America and Asia, to intense wildfires in Siberia, to widespread persistent heat waves and droughts that threaten to upend food supplies in the U.S., Middle East and much of Africa.\u003c/p>\n\u003cp>The new report will be a crucial document for world leaders. It represents the international scientific consensus about human-caused climate change. Governments rely on its predictions as they develop policies to reduce greenhouse gas emissions, manage forests and fisheries and decide how to protect their citizens from extreme weather. In November, world leaders will meet for the first time since 2019 to discuss promises to cut greenhouse gas emissions — promises that are still insufficient to prevent catastrophic warming this century.\u003c/p>\n\u003cp>It takes years to put together the IPCC report. It has 12 chapters, covering everything from the heat-trapping properties of individual greenhouse gases to extreme weather events to the regional impacts of global warming. Over the next two weeks, the authors of the report will hash out the final draft.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Here are three things to watch for.\u003c/p>\n\u003cp>\u003cstrong>Climate Science Has Come a Long Way in the Last Decade\u003c/strong>\u003c/p>\n\u003cp>The new report will be the most comprehensive, detailed and accurate picture of the global climate ever released. The computer models that scientists use to predict how the climate will change in the future are a lot more advanced than they were a decade ago, when the last edition was published. And the data that feeds those models is also more robust, thanks to satellites, buoys and information about the historical climate gathered from \u003ca href=\"https://www.npr.org/2021/03/17/974774461/drawing-a-line-in-the-mud-scientists-debate-when-age-of-humans-began\" target=\"_blank\" rel=\"noopener noreferrer\">rock, ice and mud\u003c/a>.\u003c/p>\n\u003cp>Together, those advances allow scientists to say with more certainty how quickly the Earth is heating up, and how the extra heat being trapped by greenhouse gases will affect everything from sea levels and hurricanes to droughts and heat waves.\u003c/p>\n\u003cp>For this report, scientists considered all the climate research published \u003ca href=\"https://www.ipcc.ch/2020/05/29/ipcc-extends-working-group-i-literature-cut-off-date-postpones-final-lead-author-meeting/\" target=\"_blank\" rel=\"noopener noreferrer\">before February 2021\u003c/a>. That’s thousands of studies about the Earth’s atmosphere, oceans, forests and weather patterns. The meeting that kicks off today will focus on how to phrase key takeaways, such as how quickly the Earth is barreling toward the 2 degrees Celsius (3.6 degrees Fahrenheit) warming threshold set by the Paris climate agreement in order to avoid the most catastrophic effects of global warming.\u003c/p>\n\u003cp>\u003cstrong>There Are Five Future Scenarios that Scientists Imagine\u003c/strong>\u003c/p>\n\u003cp>A critical goal of the forthcoming report is to help governments make decisions about how to address climate change. The report won’t tell governments what to do, but it is meant to help leaders understand the effects of different policies.\u003c/p>\n\u003cp>For example, if humans stop burning coal immediately, it will dramatically reduce the rate of global warming. But what if humans stop burning coal in the next five years? Or ten years? Or what if solar panels get really cheap and population growth slows down? How does that affect climate change? The new IPCC report is meant to help answer such questions using a set of 5 hypothetical policy scenarios.\u003c/p>\n\u003cp>This is the first time the IPCC has used these scenarios, which are essentially a collection of imaginary worlds in which countries pursue different sets of climate policies.\u003c/p>\n\u003cp>For example, in one world countries work together to develop low-cost, low-carbon technologies and put them into use quickly for everyone. In another, some countries or groups of people transition very quickly to wind, solar and other clean energy sources while others move much more slowly. In a third imaginary world, nationalism surges around the world and governments focus on local energy and food security rather than global economic changes to reduce greenhouse gas emissions.\u003c/p>\n\u003cp>\u003ca href=\"https://tntcat.iiasa.ac.at/SspDb/dsd?Action=htmlpage&page=about\" target=\"_blank\" rel=\"noopener noreferrer\">Each of the five scenarios\u003c/a> takes into account population growth, GDP and a host of other demographic, economic and technological possibilities.\u003c/p>\n\u003cp>Under most of the scenarios, it’s still possible to keep global warming below the 2 degree Celsius threshold set by the Paris agreement, says Zeke Hausfather, a climate scientist at the University of California, Berkeley. In other words, there are many ways to address climate change, and the new report will help describe those options.\u003c/p>\n\u003cp>The Biden administration has promised to \u003ca href=\"https://www.npr.org/2021/04/16/987667828/how-the-u-s-could-halve-climate-emissions-by-2030\" target=\"_blank\" rel=\"noopener noreferrer\">cut U.S. emissions in half by 2030\u003c/a>, but has not released a specific plan for how to achieve that goal. A major infrastructure package that would invest in cleaner transportation and electricity is facing an uncertain future in Congress.\u003c/p>\n\u003cp>\u003cstrong>The Report Will Include Regional Information for the First Time\u003c/strong>\u003c/p>\n\u003cp>This is the first time the IPCC will break down its global climate science findings by region. That’s a big deal because the climate is changing in different ways depending on where you live. For example, the Arctic is warming about \u003ca href=\"https://www.npr.org/2020/12/18/943219856/2020-may-be-the-hottest-year-on-record-heres-the-damage-it-did\" target=\"_blank\" rel=\"noopener noreferrer\">twice as fast\u003c/a> as the rest of the Earth, and \u003ca href=\"https://www.npr.org/2021/02/16/968461863/encore-why-sea-level-rise-varies-across-the-world\" target=\"_blank\" rel=\"noopener noreferrer\">sea levels\u003c/a> are rising much more quickly in some areas than in others.\u003c/p>\n\u003cp>But many \u003ca href=\"https://www.npr.org/sections/goatsandsoda/2019/12/11/782918005/meteorologists-cant-keep-up-with-climate-change-in-mozambique\" target=\"_blank\" rel=\"noopener noreferrer\">countries don’t have the resources\u003c/a> to systematically study how the climate is changing in their region, or what to expect in the future. That leaves governments in the dark about the rate of local sea level rise, for example, or the likelihood of regional drought or extreme rain. Without localized information, it’s impossible to prioritize infrastructure and housing that’s built for the climate of the future.\u003c/p>\n\u003cp>The forthcoming IPCC report includes a chapter on regional climate change. The IPCC is also releasing an interactive, online regional dashboard that allows policymakers to choose their region and see current and future climate conditions.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The U.S. government will not rely on the new regional data from the IPCC. The U.S. already has access to localized data through the \u003ca href=\"https://nca2018.globalchange.gov/\" target=\"_blank\" rel=\"noopener noreferrer\">National Climate Assessment\u003c/a>, which is produced by the federal government every few years. The next edition is scheduled to be published in 2023.\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2021 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=Climate+Scientists+Meet+As+Floods%2C+Fires%2C+Droughts+And+Heat+Waves+Batter+Countries&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n\u003c/div>\u003c/p>",
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"title": "A Harrowing California Fire Season is Here, Fueled by Historic Drought",
"headTitle": "A Harrowing California Fire Season is Here, Fueled by Historic Drought | KQED",
"content": "\u003cp>Two years of record dry winters and scorching early summer heat waves have primed forests across California to burn, just as the state heads into the hottest months of summer.\u003c/p>\n\u003cp>Fire season is here; fast, furious and early — exacerbated by dry conditions across most of the state, Paul Rogers, with the Mercury News, \u003ca href=\"https://www.mercurynews.com/2021/07/11/how-bad-is-this-fire-season-in-california-really-going-to-be/\">\u003cspan class=\"s1\">reported,\u003c/span>\u003c/a> writing that “memories of last year’s destructive fires are still fresh.”\u003c/p>\n\u003cp>“Remember, last year we saw the most acres burned in California as we’d ever seen in recorded history — 4.3 million acres burned,” Rogers said. “One out of every 24 acres of land in California burned last year. This year, like last year, it’s all about drought.”\u003c/p>\n\u003cp>And California is not alone, wildfires are ripping through forests, torching homes, and forcing evacuations \u003ca href=\"https://www.kqed.org/news/11881024/we-are-under-extreme-weather-conditions-wildfires-rage-from-california-to-alaska\">\u003cspan class=\"s1\">across the Western U.S.\u003c/span>\u003c/a> The largest wildfire of the year has incinerated an area more than twice the size of the city of Portland and is still burning in southwestern Oregon.\u003c/p>\n\u003cp>Rogers and KQED’s Raquel Maria Dillon spoke with Brian Watt, KQED’s morning news anchor, about how the drought is exacerbating the fire season.\u003c/p>\n\u003cfigure id=\"attachment_1975816\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975816\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-800x1422.jpg\" alt=\"\" width=\"800\" height=\"1422\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-800x1422.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-1020x1813.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-160x284.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-768x1365.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-864x1536.jpg 864w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709.jpg 1080w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Oregon’s Bootleg Fire. \u003ccite>(Image provided by Planet Labs)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cem>This conversation has been lightly edited for length and clarity.\u003c/em>\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: We’ve been told this fire season is already starting off worse than in previous years. Exactly how bad are we talking?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: There’s good news and bad news. From January 1 to July 6, California had 4,922 wildfires on state, federal and private land. That is 720 more than we had a year ago over the same time period. The good news is those fires haven’t burned as many acres as we’ve seen in some previous years. They burned 83,000 acres — twice as much as last year during the same time period, but not any kind of record. The reason is because firefighters are on edge right now. They’re throwing all sorts of resources at these fires when they start. Lots of planes, helicopters, boots on the ground. So far, they’ve put most of them out pretty quickly.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: It’s really hard to imagine this fire situation getting worse. Walk us through what is making this fire season so dire.\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: I know a lot of folks have gone camping. And if you think when you go camping and you’re sitting there trying to start a campfire, everybody knows wet wood doesn’t really burn very well. But dry wood or dry brush burn very easily. And unfortunately, just about everything around the state right now is dry. And that’s because we’re in the worst drought that California has experienced in 50-years. San Jose experienced its driest year ever in 128 years of record keeping. It got about the same amount of rain — five inches — as Las Vegas or Palm Springs gets in a normal year. And the same in San Francisco, which experienced its third driest year since the gold rush in 1849. This is similar all across California.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Add to that, climate change is making our heat waves hotter.\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Which further dries out the soil and vegetation. And on top of all that, we’ve had about 100 years of fire suppression. Historically, when you look at forests throughout California, conifer forests up in the Sierra Nevada burned about every decade or two, naturally due to lightning strikes. Those fires cleared out dead vegetation. They left the forests with something like 40 or 50 trees per acre, and those forests were healthy. But after 100 hundred years of people putting out fires, we’ve now got up to 400 trees per acre in some places. The forests are unnaturally thick. They’re choked with dead vegetation. When they do burn, they burn hotter and out of control.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Both of you talked to San Jose State researchers who are studying the dry conditions. What have they found?\u003c/strong>\u003c/p>\n\u003cp>Raquel Maria Dillon: Fire scientists are seeing lower vegetation moisture levels than ever before — well, since they started eight years ago measuring in the Bay Area. The researchers know this because they’ve been testing native plants that have evolved to survive and thrive in California. They snip off twigs from a bush called chamise at the same locations every two weeks. They measure that plant material to see how much moisture it holds. The issue is that in a fire, this kind of dry, semi-dormant vegetation becomes fuel for the flames. In firefighting, fuel is trees, grass, brush or buildings. And it’s one of the three sides of the triangle that firefighters talk about when they assess the risk of a major wildfire. The other sides are weather conditions and topography.\u003c/p>\n\u003cfigure id=\"attachment_1975825\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975825\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/LAVA_CA_20210628-800x450.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-800x450.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-1020x574.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-160x90.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-768x432.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-1536x864.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">The Lava Fire was ignited by a lightning strike northeast of the community of Weed, California. This image has been rotated. \u003ccite>(Image provided by Planet Labs.)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>Brian Watt: What do these dry conditions mean for fire danger around the Bay Area?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Well, all places are not created equal when it comes to fire danger. There’s an area that fire experts call the wildland urban interface, or WUI, and that’s basically places where homes have been built right next to forests and chaparral, and other fire-prone areas. Those types of places are at particular risk. Think about communities in the East Bay Hills, where we had the historic Oakland Hills fire in 1991 that killed 25 people and burned nearly 3,000 homes, towns like Mill Valley up against Mount Tamalpais, towns in the Santa Cruz Mountains from Los Gatos all the way up to Boulder Creek, where the CZU fire burned a thousand homes last year and also all around Lake Tahoe. That’s a particular risk. It’s surrounded by forest and there are very few roads in and out.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: How are fire officials in the Bay Area getting ready for this, to respond to this elevated risk?\u003c/strong>\u003c/p>\n\u003cp>Raquel Maria Dillon: Well, it sort of depends on the jurisdiction and their budget. One example is in Berkeley, where the city is sending an extra $12 million to the fire department to prepare to improve emergency warning systems and clear more dry brush and other fire prevention projects. That money came from a ballot measure that Berkeley voters passed in 2020. Fire officials and elected officials are also begging homeowners to clear away vegetation around their homes. They say it’s a neighborhood effort and everybody has to be in it together because these neighborhoods have burned before.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Anyone who has hiked in the East Bay Hills recently knows, it just feels dry out there. How exactly are the dry conditions affecting the forests in the region?\u003c/strong>\u003c/p>\n\u003cfigure id=\"attachment_1975826\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975826\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-800x1422.jpg\" alt=\"\" width=\"800\" height=\"1422\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-800x1422.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-1020x1813.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-160x284.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-768x1365.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-864x1536.jpg 864w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710.jpg 1080w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Washington’s Dry Gulch Fire. \u003ccite>(Image provided by Planet Labs.)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Raquel Maria Dillon: Yeah, it’s dry all over. In my backyard. In the forests and parks. The entire region is experiencing a tree die-off. Foresters with the East Bay Regional Parks District first identified dead or dying trees this spring. They don’t know exactly what’s causing this tree mortality, but it’s affecting all different kinds of species. It’s likely drought-related, but it could be bark beetles or a fungus.\u003c/p>\n\u003cp>At this point, it doesn’t matter to them. They’re focused on mitigation, and that means clearing away dead trees and brush and conducting controlled burns. But that kind of thing is expensive. The parks district in the East Bay has spent more than $5 million on vegetation management in the past couple of years. Now, their big goal is to expand prescribed burns, which is super complicated here because there are so many different jurisdictions that have a say in when and how they can burn. Plus, there are valid concerns about air quality. But fire officials are surprisingly hopeful because of the recent episodes of extremely bad air quality. The public is more open to prescribed burns than ever before.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Paul, we’ve been hearing about prescribed burns and that controlled burns are actually key to restoring forest health and mitigating big fire. How is California doing with prescribed burns?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Not particularly well. The state has 100 million acres in total land area, about 20 million acres are forests that need to be thinned or cleared with prescribed fires. The problem is that you can’t do these kinds of controlled burns in the summer. They explode out of control. What you have to do is mechanical thinning. First, you’ve got to get out there with chainsaws. But there isn’t really much of a market for a lot of this dead wood. It’s expensive. It’s going to be a big job. California treated about 300,000 acres last year and needs to do about a million acres a year. It’ll take many years and billions of dollars to get this job done.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Could we be coming up on a situation where we’ve got fire season, and then we’ve got prescribed burn season?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Yes, I think so.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Prescribed fire season?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Prescribed burns work best when the ground is a little bit wet and you don’t have the risk of the fires getting out of control. Once officials do a mechanical thinning of an area, they have to come back with prescribed burns to keep the conditions right; that continues in perpetuity, when you live in an area with a Mediterranean climate that’s prone to fire.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Two years of record dry winters and scorching early summer heat waves have primed forests across California to burn, just as the state heads into the hottest months of summer.\u003c/p>\n\u003cp>Fire season is here; fast, furious and early — exacerbated by dry conditions across most of the state, Paul Rogers, with the Mercury News, \u003ca href=\"https://www.mercurynews.com/2021/07/11/how-bad-is-this-fire-season-in-california-really-going-to-be/\">\u003cspan class=\"s1\">reported,\u003c/span>\u003c/a> writing that “memories of last year’s destructive fires are still fresh.”\u003c/p>\n\u003cp>“Remember, last year we saw the most acres burned in California as we’d ever seen in recorded history — 4.3 million acres burned,” Rogers said. “One out of every 24 acres of land in California burned last year. This year, like last year, it’s all about drought.”\u003c/p>\n\u003cp>And California is not alone, wildfires are ripping through forests, torching homes, and forcing evacuations \u003ca href=\"https://www.kqed.org/news/11881024/we-are-under-extreme-weather-conditions-wildfires-rage-from-california-to-alaska\">\u003cspan class=\"s1\">across the Western U.S.\u003c/span>\u003c/a> The largest wildfire of the year has incinerated an area more than twice the size of the city of Portland and is still burning in southwestern Oregon.\u003c/p>\n\u003cp>Rogers and KQED’s Raquel Maria Dillon spoke with Brian Watt, KQED’s morning news anchor, about how the drought is exacerbating the fire season.\u003c/p>\n\u003cfigure id=\"attachment_1975816\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975816\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-800x1422.jpg\" alt=\"\" width=\"800\" height=\"1422\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-800x1422.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-1020x1813.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-160x284.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-768x1365.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709-864x1536.jpg 864w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/BOOTLEG_OR_20210709.jpg 1080w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Oregon’s Bootleg Fire. \u003ccite>(Image provided by Planet Labs)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cem>This conversation has been lightly edited for length and clarity.\u003c/em>\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: We’ve been told this fire season is already starting off worse than in previous years. Exactly how bad are we talking?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: There’s good news and bad news. From January 1 to July 6, California had 4,922 wildfires on state, federal and private land. That is 720 more than we had a year ago over the same time period. The good news is those fires haven’t burned as many acres as we’ve seen in some previous years. They burned 83,000 acres — twice as much as last year during the same time period, but not any kind of record. The reason is because firefighters are on edge right now. They’re throwing all sorts of resources at these fires when they start. Lots of planes, helicopters, boots on the ground. So far, they’ve put most of them out pretty quickly.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: It’s really hard to imagine this fire situation getting worse. Walk us through what is making this fire season so dire.\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: I know a lot of folks have gone camping. And if you think when you go camping and you’re sitting there trying to start a campfire, everybody knows wet wood doesn’t really burn very well. But dry wood or dry brush burn very easily. And unfortunately, just about everything around the state right now is dry. And that’s because we’re in the worst drought that California has experienced in 50-years. San Jose experienced its driest year ever in 128 years of record keeping. It got about the same amount of rain — five inches — as Las Vegas or Palm Springs gets in a normal year. And the same in San Francisco, which experienced its third driest year since the gold rush in 1849. This is similar all across California.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Add to that, climate change is making our heat waves hotter.\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Which further dries out the soil and vegetation. And on top of all that, we’ve had about 100 years of fire suppression. Historically, when you look at forests throughout California, conifer forests up in the Sierra Nevada burned about every decade or two, naturally due to lightning strikes. Those fires cleared out dead vegetation. They left the forests with something like 40 or 50 trees per acre, and those forests were healthy. But after 100 hundred years of people putting out fires, we’ve now got up to 400 trees per acre in some places. The forests are unnaturally thick. They’re choked with dead vegetation. When they do burn, they burn hotter and out of control.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Both of you talked to San Jose State researchers who are studying the dry conditions. What have they found?\u003c/strong>\u003c/p>\n\u003cp>Raquel Maria Dillon: Fire scientists are seeing lower vegetation moisture levels than ever before — well, since they started eight years ago measuring in the Bay Area. The researchers know this because they’ve been testing native plants that have evolved to survive and thrive in California. They snip off twigs from a bush called chamise at the same locations every two weeks. They measure that plant material to see how much moisture it holds. The issue is that in a fire, this kind of dry, semi-dormant vegetation becomes fuel for the flames. In firefighting, fuel is trees, grass, brush or buildings. And it’s one of the three sides of the triangle that firefighters talk about when they assess the risk of a major wildfire. The other sides are weather conditions and topography.\u003c/p>\n\u003cfigure id=\"attachment_1975825\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975825\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/LAVA_CA_20210628-800x450.jpg\" alt=\"\" width=\"800\" height=\"450\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-800x450.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-1020x574.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-160x90.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-768x432.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628-1536x864.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/LAVA_CA_20210628.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">The Lava Fire was ignited by a lightning strike northeast of the community of Weed, California. This image has been rotated. \u003ccite>(Image provided by Planet Labs.)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>Brian Watt: What do these dry conditions mean for fire danger around the Bay Area?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Well, all places are not created equal when it comes to fire danger. There’s an area that fire experts call the wildland urban interface, or WUI, and that’s basically places where homes have been built right next to forests and chaparral, and other fire-prone areas. Those types of places are at particular risk. Think about communities in the East Bay Hills, where we had the historic Oakland Hills fire in 1991 that killed 25 people and burned nearly 3,000 homes, towns like Mill Valley up against Mount Tamalpais, towns in the Santa Cruz Mountains from Los Gatos all the way up to Boulder Creek, where the CZU fire burned a thousand homes last year and also all around Lake Tahoe. That’s a particular risk. It’s surrounded by forest and there are very few roads in and out.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: How are fire officials in the Bay Area getting ready for this, to respond to this elevated risk?\u003c/strong>\u003c/p>\n\u003cp>Raquel Maria Dillon: Well, it sort of depends on the jurisdiction and their budget. One example is in Berkeley, where the city is sending an extra $12 million to the fire department to prepare to improve emergency warning systems and clear more dry brush and other fire prevention projects. That money came from a ballot measure that Berkeley voters passed in 2020. Fire officials and elected officials are also begging homeowners to clear away vegetation around their homes. They say it’s a neighborhood effort and everybody has to be in it together because these neighborhoods have burned before.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Anyone who has hiked in the East Bay Hills recently knows, it just feels dry out there. How exactly are the dry conditions affecting the forests in the region?\u003c/strong>\u003c/p>\n\u003cfigure id=\"attachment_1975826\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975826\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-800x1422.jpg\" alt=\"\" width=\"800\" height=\"1422\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-800x1422.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-1020x1813.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-160x284.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-768x1365.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710-864x1536.jpg 864w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/DRYGULCH_WA_20210710.jpg 1080w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Washington’s Dry Gulch Fire. \u003ccite>(Image provided by Planet Labs.)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Raquel Maria Dillon: Yeah, it’s dry all over. In my backyard. In the forests and parks. The entire region is experiencing a tree die-off. Foresters with the East Bay Regional Parks District first identified dead or dying trees this spring. They don’t know exactly what’s causing this tree mortality, but it’s affecting all different kinds of species. It’s likely drought-related, but it could be bark beetles or a fungus.\u003c/p>\n\u003cp>At this point, it doesn’t matter to them. They’re focused on mitigation, and that means clearing away dead trees and brush and conducting controlled burns. But that kind of thing is expensive. The parks district in the East Bay has spent more than $5 million on vegetation management in the past couple of years. Now, their big goal is to expand prescribed burns, which is super complicated here because there are so many different jurisdictions that have a say in when and how they can burn. Plus, there are valid concerns about air quality. But fire officials are surprisingly hopeful because of the recent episodes of extremely bad air quality. The public is more open to prescribed burns than ever before.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Paul, we’ve been hearing about prescribed burns and that controlled burns are actually key to restoring forest health and mitigating big fire. How is California doing with prescribed burns?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Not particularly well. The state has 100 million acres in total land area, about 20 million acres are forests that need to be thinned or cleared with prescribed fires. The problem is that you can’t do these kinds of controlled burns in the summer. They explode out of control. What you have to do is mechanical thinning. First, you’ve got to get out there with chainsaws. But there isn’t really much of a market for a lot of this dead wood. It’s expensive. It’s going to be a big job. California treated about 300,000 acres last year and needs to do about a million acres a year. It’ll take many years and billions of dollars to get this job done.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Could we be coming up on a situation where we’ve got fire season, and then we’ve got prescribed burn season?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Yes, I think so.\u003c/p>\n\u003cp>\u003cstrong>Brian Watt: Prescribed fire season?\u003c/strong>\u003c/p>\n\u003cp>Paul Rogers: Prescribed burns work best when the ground is a little bit wet and you don’t have the risk of the fires getting out of control. Once officials do a mechanical thinning of an area, they have to come back with prescribed burns to keep the conditions right; that continues in perpetuity, when you live in an area with a Mediterranean climate that’s prone to fire.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"title": "Drought-Stricken California Hasn't Mandated Statewide Water Restrictions. Here's Why",
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"content": "\u003cp>After two consecutive dry winters and a series of early summer heat waves, the vast majority of California is gripped by drought.\u003c/p>\n\u003cp>Water levels in reservoirs like Lake Oroville, Shasta Lake and \u003ca href=\"https://www.kqed.org/science/1975549/russian-river-drought-sonoma-and-mendocino-residents-save-the-little-water-they-have\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Lake Mendocino \u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">are dangerously low. \u003ca href=\"https://calmatters.org/california-divide/2021/06/california-water-drought-shortage-crisis-well-failure-teviston/\">Wells in parts of the San Joaquin Valley\u003c/a> and along the Russian River are drying up, and local water officials have mandated water restrictions up to 40% in some areas.\u003c/span>\u003c/p>\n\u003cp>[pullquote align='right' citation='\u003cspan style=\"font-weight: 400\">Veronica Garibay\u003c/span>']‘It’s 109 degrees in Fresno today. Imagine having to work outside all day and come home and not being able to shower in your own home. I think it’s infuriating, and disappointing and sort of feels hopeless. Have we not learned our lesson here?’[/pullquote]\u003c/p>\n\u003cp>Already, more than \u003cspan style=\"font-weight: 400\">\u003ca href=\"https://droughtmonitor.unl.edu/CurrentMap/StateDroughtMonitor.aspx?CA\">85%\u003c/a> of California is experiencing extreme drought conditions, according to the latest drought monitor released on July 15, and experts forewarn a third year of drought could be on the horizon if the state doesn’t see significant winter rain storms.\u003c/span>\u003c/p>\n\u003cp>Former Gov. Jerry Brown required Californians to conserve \u003ca href=\"https://www.scientificamerican.com/article/california-governor-orders-25-reduction-in-water-usage-statewide/\">25%\u003c/a> of their water during the third year of the last major drought. State leaders have not yet taken that step during this year.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Last week, Gov. Gavin Newsom asked for a \u003ca href=\"https://www.youtube.com/watch?v=AcDjaknk4QU\" target=\"_blank\" rel=\"noopener noreferrer\">15% voluntary statewide water reduction, \u003c/a>noting California isn’t what he called a “nanny state.”\u003c/p>\n\u003cp>“We’re not trying to be oppressive,” Newsom said during a press conference. “Again, these are voluntary standards.”\u003c/p>\n\u003cp>\u003ca href=\"https://water.ca.gov/Executive-Bios-Director\">\u003cspan style=\"font-weight: 400\">Karla Nemeth\u003c/span>\u003c/a>, director of the California Department of Water Resources, says one reason for the voluntary restrictions is that Californian’s water use is down 16% compared to the last drought. That’s when many people ditched their grassy lawns in favor of native plants and rock gardens. Others have installed home graywater systems.\u003c/p>\n\u003cp>Nemeth says water officials are pursuing a more targeted approach this time around, relying on regional restrictions to reduce water waste, with the recognition that water supplies vary across the state.\u003c/p>\n\u003cp>But, she says, if the rains don’t fall, the state could require water savings again.\u003c/p>\n\u003cp>“By the end of this year, if we’re preparing for another extraordinarily dry year, then we could see California move towards mandatory water reduction,” she said.\u003c/p>\n\u003cp>During the last drought, the state asked for water conservation before requiring it, but many Californians shrugged off that ask.\u003c/p>\n\u003cp>Nemeth says she expects more compliance this time around. “I actually believe that we are going to see some better results from voluntary water conservation this year than we did during the [last] drought,” she said.\u003c/p>\n\u003cp>Even with all that California is facing — heat waves, wildfire risk and lack of rain — \u003ca href=\"https://watershed.ucdavis.edu/people/jay-r-lund\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">UC Davis water resources expert Jay Lund\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> says requiring places that don’t need to conserve as much water right now, like Los Angeles and San Francisco, would “make them less receptive to being told later on when you really need to conserve a lot of water to do so.” \u003c/span>\u003c/p>\n\u003cp>Lund says the slow rollout of drought emergency declarations and restrictions is about “retaining” the public’s trust, recognizing that conditions could stay dry for a long time.\u003c/p>\n\u003cp>“I think particularly in this era where [people are] a lot more distrustful of government, we really need to be careful with the public’s trust and to treat that as a scarce resource,” Lund said. “In this case, there’s a lot of precedent for not pressing urban water conservation too hard, especially when most of the state is in fairly good shape — at least most of the population.”\u003c/p>\n\u003cp>\u003cstrong>Rethinking How California Manages Water\u003c/strong>\u003c/p>\n\u003cp>But for many people who live in places like the San Joaquin Valley where wells are going dry, the light water restrictions feels like a gut punch, says \u003ca href=\"https://twitter.com/vgaribay19\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Veronica Garibay\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, co-executive director with the Leadership Counsel for Justice and Accountability. \u003c/span>\u003c/p>\n\u003cp>“It’s 109 degrees in Fresno today,” she said over Zoom during the second week of July. “Imagine having to work outside all day and come home and not being able to shower in your own home. I think it’s infuriating, and disappointing and sort of feels hopeless. Have we not learned our lesson here?”\u003c/p>\n\u003cp>Garibay’s group advocates for communities in the Central Valley and the Coachella Valley where the drought is making existing inequities worse. She hopes existing legislation will help bring drought relief to communities dealing with the worst of the drought.\u003c/p>\n\u003cp>“Why is the burden on communities and people of color in particular, who have the least access to safe water and are disproportionately impacted by dry wells and access to safe drinking water to begin with?” she asked.\u003c/p>\n\u003cp>With the most vulnerable in mind, \u003ca href=\"https://twitter.com/frkearns?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor\">Faith Kearns\u003c/a>, a scientist for the California Institute of Water Resources, says it’s time officials started thinking of drought as a chronic issue, as opposed to an acute idea where California could be saved by rain each year.\u003c/p>\n\u003cp>“I think the set of actions we might take will start to look a little bit different,” she said. “I don’t totally know what those are yet. Maybe those voluntary water reductions are permanent.”\u003c/p>\n\u003cp>Whether the current reductions become part of our permanent California way of life is still to be determined, but scientists like Kearns say climate change is stressing the state’s water system.\u003c/p>\n\u003cp>Solutions for future dry times in California may require the state to rethink how it manages water, Kearns says, beyond measures needed to get the state through this drought. Water managers need to consider that the state is experiencing a “drier, hotter climate.”\u003c/p>\n\u003cp>“It’s not an acute issue where we’re having a drought emergency, but one where we’re really going, ‘No, this is the long-term trend, and we need to be long-term adapting to it,’ ” she said.\u003c/p>\n\u003cp>\u003cstrong>Blessed With a Wet Winter? ‘It’s Equally Likely That We Won’t Be’\u003c/strong>\u003c/p>\n\u003cp>Stanford University’s \u003ca href=\"https://earth.stanford.edu/people/noah-diffenbaugh\">\u003cspan style=\"font-weight: 400\">Noah Diffenbaugh\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> says people should adhere to the 15% voluntary restriction as if it were mandatory. \u003c/span>\u003c/p>\n\u003cp>“We don’t have drought relief on the horizon and we can expect these conditions to intensify,” he said.\u003c/p>\n\u003cp>Diffenbaugh has authored scientific papers with titles like “\u003ca href=\"https://pubmed.ncbi.nlm.nih.gov/25733875/\">Anthropogenic warming has increased drought risk in California\u003c/a>.” But, he says he still didn’t expect the state to be “in this severe drought, this soon.”\u003c/p>\n\u003cp>“But we shouldn’t be surprised,” he said. “And there’s not a lot of reason to expect that we’ll just get out of it soon, either.”\u003c/p>\n\u003cp>The last multiyear drought lasted from 2011 to 2017. If it is any indicator of what could happen this time around, then all water restrictions should be taken seriously. That’s because the outlook for a wet winter is likely still less then 50-50, says UCLA climate scientist \u003ca href=\"https://twitter.com/Weather_West\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Daniel Swain\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. \u003c/span>\u003c/p>\n\u003cp>“The situation is arguably more precarious than last time,” he said. “Now we could be blessed with a wet winter, but it’s equally likely that we won’t be and that we could see another dry winter. There’s a decent chance that things actually get worse still before they get better. And that’s pretty concerning, because they’re already quite serious.”\u003c/p>\n\u003cp>But Swain says a wet fall would be contrary to the trend: California is having shorter rainy seasons, more concentrated in the winter. And some scientists consider California’s current dry period as part of the West’s \u003ca href=\"https://science.sciencemag.org/content/368/6488/314\">\u003cspan style=\"font-weight: 400\">megadrought, \u003c/span>\u003c/a>the first to be \u003cspan style=\"font-weight: 400\">driven by human-caused climate change.\u003c/span>\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>“My fervent hope is that we see some early onset to the rainy season this year,” he said. “It’s possible. There’s no indication of it, but it’s hypothetically possible.”\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>After two consecutive dry winters and a series of early summer heat waves, the vast majority of California is gripped by drought.\u003c/p>\n\u003cp>Water levels in reservoirs like Lake Oroville, Shasta Lake and \u003ca href=\"https://www.kqed.org/science/1975549/russian-river-drought-sonoma-and-mendocino-residents-save-the-little-water-they-have\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Lake Mendocino \u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">are dangerously low. \u003ca href=\"https://calmatters.org/california-divide/2021/06/california-water-drought-shortage-crisis-well-failure-teviston/\">Wells in parts of the San Joaquin Valley\u003c/a> and along the Russian River are drying up, and local water officials have mandated water restrictions up to 40% in some areas.\u003c/span>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Already, more than \u003cspan style=\"font-weight: 400\">\u003ca href=\"https://droughtmonitor.unl.edu/CurrentMap/StateDroughtMonitor.aspx?CA\">85%\u003c/a> of California is experiencing extreme drought conditions, according to the latest drought monitor released on July 15, and experts forewarn a third year of drought could be on the horizon if the state doesn’t see significant winter rain storms.\u003c/span>\u003c/p>\n\u003cp>Former Gov. Jerry Brown required Californians to conserve \u003ca href=\"https://www.scientificamerican.com/article/california-governor-orders-25-reduction-in-water-usage-statewide/\">25%\u003c/a> of their water during the third year of the last major drought. State leaders have not yet taken that step during this year.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Last week, Gov. Gavin Newsom asked for a \u003ca href=\"https://www.youtube.com/watch?v=AcDjaknk4QU\" target=\"_blank\" rel=\"noopener noreferrer\">15% voluntary statewide water reduction, \u003c/a>noting California isn’t what he called a “nanny state.”\u003c/p>\n\u003cp>“We’re not trying to be oppressive,” Newsom said during a press conference. “Again, these are voluntary standards.”\u003c/p>\n\u003cp>\u003ca href=\"https://water.ca.gov/Executive-Bios-Director\">\u003cspan style=\"font-weight: 400\">Karla Nemeth\u003c/span>\u003c/a>, director of the California Department of Water Resources, says one reason for the voluntary restrictions is that Californian’s water use is down 16% compared to the last drought. That’s when many people ditched their grassy lawns in favor of native plants and rock gardens. Others have installed home graywater systems.\u003c/p>\n\u003cp>Nemeth says water officials are pursuing a more targeted approach this time around, relying on regional restrictions to reduce water waste, with the recognition that water supplies vary across the state.\u003c/p>\n\u003cp>But, she says, if the rains don’t fall, the state could require water savings again.\u003c/p>\n\u003cp>“By the end of this year, if we’re preparing for another extraordinarily dry year, then we could see California move towards mandatory water reduction,” she said.\u003c/p>\n\u003cp>During the last drought, the state asked for water conservation before requiring it, but many Californians shrugged off that ask.\u003c/p>\n\u003cp>Nemeth says she expects more compliance this time around. “I actually believe that we are going to see some better results from voluntary water conservation this year than we did during the [last] drought,” she said.\u003c/p>\n\u003cp>Even with all that California is facing — heat waves, wildfire risk and lack of rain — \u003ca href=\"https://watershed.ucdavis.edu/people/jay-r-lund\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">UC Davis water resources expert Jay Lund\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> says requiring places that don’t need to conserve as much water right now, like Los Angeles and San Francisco, would “make them less receptive to being told later on when you really need to conserve a lot of water to do so.” \u003c/span>\u003c/p>\n\u003cp>Lund says the slow rollout of drought emergency declarations and restrictions is about “retaining” the public’s trust, recognizing that conditions could stay dry for a long time.\u003c/p>\n\u003cp>“I think particularly in this era where [people are] a lot more distrustful of government, we really need to be careful with the public’s trust and to treat that as a scarce resource,” Lund said. “In this case, there’s a lot of precedent for not pressing urban water conservation too hard, especially when most of the state is in fairly good shape — at least most of the population.”\u003c/p>\n\u003cp>\u003cstrong>Rethinking How California Manages Water\u003c/strong>\u003c/p>\n\u003cp>But for many people who live in places like the San Joaquin Valley where wells are going dry, the light water restrictions feels like a gut punch, says \u003ca href=\"https://twitter.com/vgaribay19\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Veronica Garibay\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, co-executive director with the Leadership Counsel for Justice and Accountability. \u003c/span>\u003c/p>\n\u003cp>“It’s 109 degrees in Fresno today,” she said over Zoom during the second week of July. “Imagine having to work outside all day and come home and not being able to shower in your own home. I think it’s infuriating, and disappointing and sort of feels hopeless. Have we not learned our lesson here?”\u003c/p>\n\u003cp>Garibay’s group advocates for communities in the Central Valley and the Coachella Valley where the drought is making existing inequities worse. She hopes existing legislation will help bring drought relief to communities dealing with the worst of the drought.\u003c/p>\n\u003cp>“Why is the burden on communities and people of color in particular, who have the least access to safe water and are disproportionately impacted by dry wells and access to safe drinking water to begin with?” she asked.\u003c/p>\n\u003cp>With the most vulnerable in mind, \u003ca href=\"https://twitter.com/frkearns?ref_src=twsrc%5Egoogle%7Ctwcamp%5Eserp%7Ctwgr%5Eauthor\">Faith Kearns\u003c/a>, a scientist for the California Institute of Water Resources, says it’s time officials started thinking of drought as a chronic issue, as opposed to an acute idea where California could be saved by rain each year.\u003c/p>\n\u003cp>“I think the set of actions we might take will start to look a little bit different,” she said. “I don’t totally know what those are yet. Maybe those voluntary water reductions are permanent.”\u003c/p>\n\u003cp>Whether the current reductions become part of our permanent California way of life is still to be determined, but scientists like Kearns say climate change is stressing the state’s water system.\u003c/p>\n\u003cp>Solutions for future dry times in California may require the state to rethink how it manages water, Kearns says, beyond measures needed to get the state through this drought. Water managers need to consider that the state is experiencing a “drier, hotter climate.”\u003c/p>\n\u003cp>“It’s not an acute issue where we’re having a drought emergency, but one where we’re really going, ‘No, this is the long-term trend, and we need to be long-term adapting to it,’ ” she said.\u003c/p>\n\u003cp>\u003cstrong>Blessed With a Wet Winter? ‘It’s Equally Likely That We Won’t Be’\u003c/strong>\u003c/p>\n\u003cp>Stanford University’s \u003ca href=\"https://earth.stanford.edu/people/noah-diffenbaugh\">\u003cspan style=\"font-weight: 400\">Noah Diffenbaugh\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> says people should adhere to the 15% voluntary restriction as if it were mandatory. \u003c/span>\u003c/p>\n\u003cp>“We don’t have drought relief on the horizon and we can expect these conditions to intensify,” he said.\u003c/p>\n\u003cp>Diffenbaugh has authored scientific papers with titles like “\u003ca href=\"https://pubmed.ncbi.nlm.nih.gov/25733875/\">Anthropogenic warming has increased drought risk in California\u003c/a>.” But, he says he still didn’t expect the state to be “in this severe drought, this soon.”\u003c/p>\n\u003cp>“But we shouldn’t be surprised,” he said. “And there’s not a lot of reason to expect that we’ll just get out of it soon, either.”\u003c/p>\n\u003cp>The last multiyear drought lasted from 2011 to 2017. If it is any indicator of what could happen this time around, then all water restrictions should be taken seriously. That’s because the outlook for a wet winter is likely still less then 50-50, says UCLA climate scientist \u003ca href=\"https://twitter.com/Weather_West\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Daniel Swain\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. \u003c/span>\u003c/p>\n\u003cp>“The situation is arguably more precarious than last time,” he said. “Now we could be blessed with a wet winter, but it’s equally likely that we won’t be and that we could see another dry winter. There’s a decent chance that things actually get worse still before they get better. And that’s pretty concerning, because they’re already quite serious.”\u003c/p>\n\u003cp>But Swain says a wet fall would be contrary to the trend: California is having shorter rainy seasons, more concentrated in the winter. And some scientists consider California’s current dry period as part of the West’s \u003ca href=\"https://science.sciencemag.org/content/368/6488/314\">\u003cspan style=\"font-weight: 400\">megadrought, \u003c/span>\u003c/a>the first to be \u003cspan style=\"font-weight: 400\">driven by human-caused climate change.\u003c/span>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“My fervent hope is that we see some early onset to the rainy season this year,” he said. “It’s possible. There’s no indication of it, but it’s hypothetically possible.”\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Global warming has already left its mark on the backbone of California’s water supply, and represents a growing threat to its first developed agricultural region, state experts have warned in \u003ca href=\"https://deltacouncil.ca.gov/delta-plan/climate-change\" target=\"_blank\" rel=\"noopener noreferrer\">a new study\u003c/a>.\u003c/p>\n\u003cp>The Sacramento-San Joaquin Delta fuels California’s $3 trillion economy, including its $50 billion agricultural industry, sustains more than 750 plant and animal species and supplies 27 million people with drinking water.\u003c/p>\n\u003cp>But global warming is likely to destabilize the landscape that made the delta a biodiversity and agricultural hotspot, according to a study released late last month by a state agency charged with preparing the region for the climate crisis.\u003c/p>\n\u003cp>The sprawling island-studded delta, about an hour’s drive northeast from San Francisco, is fed by a network of streams and tributaries as intricate and life-sustaining as the veins that carry blood to the heart, making the estuary a critical ecological resource for diverse wildlife populations.\u003c/p>\n\u003cp>It’s also the linchpin of the state’s water supply. Starting in the 1930s, federal and state agencies built a massive maze of dams, reservoirs, pumping stations, levees and canals to transfer the state’s most coveted resource from the water-rich north to farms and cities in the thirsty southern reaches of the state.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>But climate change threatens to drain California’s lifeblood as it pummels the delta with more frequent and more extreme heat waves, prolonged droughts, air-polluting wildfires and severe flooding, reported the Delta Stewardship Council, a California agency established in 2009 to ensure water supply reliability for the state and ecosystem resiliency for the delta.\u003c/p>\n\u003cp>The law mandated the council to consider “the future impact of climate change and sea level rise” in restoring an ecosystem transformed by agricultural and urban development. Its \u003ca href=\"https://deltacouncil.ca.gov/delta-plan/climate-change\" target=\"_blank\" rel=\"noopener noreferrer\">Delta Adapts\u003c/a> report provided the first in-depth analysis of the potential risks climate change may pose to the region’s natural and agricultural resources.\u003c/p>\n\u003cp>“This report is a quantum leap forward,” said Letitia Grenier, resilient landscapes program director for the San Francisco Estuary Institute, who did not contribute to the report. “Finally, we have a comprehensive look at the issues with climate change for the delta.”\u003c/p>\n\u003cp>Climate change is on track to disrupt nearly every aspect of delta life, the council’s expert panel of scientists, planners and engineers concluded.\u003c/p>\n\u003cp>\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1975762\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/SacramentoDeltaSinking700px.png\" alt=\"A color coded map shows land sibsidance in the Sacramento Delta Valley\" width=\"700\" height=\"746\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/SacramentoDeltaSinking700px.png 700w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/SacramentoDeltaSinking700px-160x171.png 160w\" sizes=\"(max-width: 700px) 100vw, 700px\">\u003c/p>\n\u003cp>The delta’s \u003ca href=\"http://delta.ca.gov/wp-content/uploads/2020/07/Ag-ESP-update-agricultural-trends-FINAL-508.pdf\">$1.7 billion\u003c/a> agricultural industry will face serious threats from extreme heat, temperature-related water stress, drought and flooding.\u003c/p>\n\u003cp>Farmers will also see yield losses from a less predictable water supply, warmer winters that rob fruit and nut trees of their required chilling hours and longer periods of extreme heat and flooding, particularly toward the latter half of the century. Warmer temperatures may also expand the range, survival and abundance of crop pests and pathogens.\u003c/p>\n\u003cp>Crops in different regions of the delta will show variable responses to these stressors, said Kaylee Griffith, an environmental scientist who led the synthesis of climate impacts on agriculture for the Delta Stewardship Council. “But in general, higher temperatures will stress out plants and may change the yield of crops. Plus fruit and nut trees are really sensitive to heat changes.”\u003c/p>\n\u003cp>Beyond coping with changing heat and precipitation patterns like the rest of the world, the delta also faces the dual threat of rising sea level and sinking land, Griffith said.\u003c/p>\n\u003cp>“More than a thousand miles of levees protect islands and tracts that are often subsided below sea level,” Griffith said. “And these levees are at risk of overtopping from high flood levels.”\u003c/p>\n\u003cp>Within the next three decades, more than a third of the delta’s 415,000 farmland acres could be submerged under floodwaters due to sea level rise, heavy storms and altered stream flows, costing farmers more than $150 million.\u003c/p>\n\u003cp>Flooding helped shape the vast wetlands that supported native fish and millions of migratory birds before European settlers started converting marshes and woodlands to farms in the 1850s.\u003c/p>\n\u003cp>Reshaping the region turned the delta into the largest swath of prime farmland in California. But it also destroyed most of the tidal wetland habitat that supported the region’s natural resilience to shifting climatic conditions.\u003c/p>\n\u003cp>The delta once covered half a million acres of freshwater inland marsh. Delta rivers harbored salmon runs so thick that the fish touched each other. Grizzly bears feasted on the spawning hordes as elk grazed in the marsh.\u003c/p>\n\u003cp>The region sustained a remarkably productive food web. “I’ve called it the refrigerator of California,” Grenier said.\u003c/p>\n\u003cp>“Tidal marshes rank as one of the most valuable ecosystems on earth. They’re also incredibly valuable to people.”\u003c/p>\n\u003cp>These marshes provide coastal flood protection, enhance water quality by processing nutrients in wastewater, produce biodiverse food webs and sequester carbon. Yet 98 percent of this extraordinary inland freshwater marsh is gone.\u003c/p>\n\u003cp>When you lose such a productive floodplain, Grenier said, “you lose all the services that went along with it.”\u003c/p>\n\u003cp>\u003cstrong>Recognizing Historic Harms\u003c/strong>\u003c/p>\n\u003cp>The delta may look nothing like the vibrant marshland of the past, but it’s still the largest freshwater estuary on the West Coast. It’s also California’s most crucial water source, supplying two-thirds of the state’s cities and millions of acres of farmland with drinking and irrigation water.\u003c/p>\n\u003cp>But the human engineering that harnessed the delta’s bounty for cities and farms has contributed to its current fragility and challenges, Grenier said.\u003c/p>\n\u003cp>Three years ago, a growing recognition of that fragility inspired the Delta Stewardship Council to assess the region’s vulnerability to climate impacts and develop a plan to mitigate them by restoring its resilience.\u003c/p>\n\u003cp>Council staff worked with technical advisors and community groups to study different emissions scenarios through the end of the century. That allowed them to identify the delta’s most vulnerable regions as a first step toward helping policymakers craft climate adaptation plans.\u003c/p>\n\u003cp>“Half a million people or more who live in the region will experience the local impacts of flooding, sea level rise, water quality concerns and harmful algal blooms, along with the heat and wildfire smoke that impacts the whole state,” said Jessica Rudnick, an environmental social scientist with the Delta Stewardship Council.\u003c/p>\n\u003cp>Figuring out how to restore ecosystems to mitigate these impacts will require unprecedented coordination among different agencies and levels of government, Rudnick said. “There’s going to be tension there.”\u003c/p>\n\u003cfigure id=\"attachment_1975768\" class=\"wp-caption aligncenter\" style=\"max-width: 1536px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1975768\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2.jpg\" alt=\" A fisherman casts his line into the Sacramento River in the Sacramento-San Joaquin River Delta on September 29, 2005 south of Sacramento, California.\" width=\"1536\" height=\"1032\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-800x538.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-1020x685.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-160x108.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-768x516.jpg 768w\" sizes=\"(max-width: 1536px) 100vw, 1536px\">\u003cfigcaption class=\"wp-caption-text\">A fisherman casts his line into the Sacramento River in the Sacramento-San Joaquin River Delta on September 29, 2005 south of Sacramento, California. Officials say that the dikes of the Sacramento-San Joaquin River Delta are in worse shape than those that broke and flooded New Orleans during Hurricane Katrina. \u003ccite>(Photo: David McNew/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Grenier added that any effective climate change plans will require recognizing that agriculture and ecology are intimately connected. “Accepting that and dealing with that are what we all need to do,” she said.\u003c/p>\n\u003cp>That starts with understanding how transforming the landscape has eroded the very foundation of the region’s agriculture.\u003c/p>\n\u003cp>Draining the tidal marshlands that sustained “California’s refrigerator” gave farmers access to exceptionally fertile soil. The region’s peat soils, which formed as freshwater plants in the wetlands decayed, produce nearly 50 percent higher yields per acre than the state average.\u003c/p>\n\u003cp>But the soils that produce that bounty are disappearing.\u003c/p>\n\u003cp>Freshwater floodplains are classic agricultural places for people all over the planet because they create such fertile farmland, Grenier said.\u003c/p>\n\u003cp>Unfortunately, they were built on peat soils, which lose carbon dioxide and elevation as they dry out, she said. “That’s bad for climate change because it’s actually putting greenhouse gases into the atmosphere. It’s also really bad for people and property because those lands are sinking.”\u003c/p>\n\u003cp>The islands have lost half their soil since the 1850s. Some have sunk 25 feet or more below sea level. Many delta islands are now lower than the levees around them, making crops and remnant freshwater wetlands highly vulnerable to rising seas and saltwater intrusion.\u003c/p>\n\u003cp>Within the next three decades, more than 42,000 residents and 148,000 farmland acres and local businesses could be inundated, threatening more than $10 billion in infrastructure such as hospitals, natural gas pipelines and canals, and $2 billion in revenues.\u003c/p>\n\u003cp>By 2085, the council team warned, those figures will double and nearly two-thirds of delta farmland will be at risk of flooding.\u003c/p>\n\u003cp>\u003cstrong>Weighing Crop Risks\u003c/strong>\u003c/p>\n\u003cp>The delta will probably see only modest increases in annual precipitation. But more of it will be packed into a narrower window, with much more falling as severe rainstorms rather than as snow that stores water in the mountains.\u003c/p>\n\u003cp>These changing precipitation patterns will overload state water systems’ ability to capture and store overflows, increasing the risk of flooding in the winter and early spring and of shortfalls during normally dry summers and droughts.\u003c/p>\n\u003cp>California has always bounced between episodes of drought and heavy rains. But multiyear droughts and water scarcity are likely to become more common, jeopardizing water deliveries to farms, cities and industries.\u003c/p>\n\u003cp>Severe droughts like the unprecedented drought from 2012 to 2016 will be five to seven times more likely to occur by 2050, causing widespread economic losses. The last two years alone of that unprecedented drought caused $3.8 billion in statewide agricultural losses, according to a 2018 study in the Journal of Water Resources and Management.\u003c/p>\n\u003cp>Droughts often bring severe heat, which decreases yields by affecting plant growth, reducing produce quality and increasing plants’ susceptibility to pests and pathogens.\u003c/p>\n\u003cp>“One of the most prominent challenges for delta agriculture will be figuring out how to lessen those effects and whether crops should be switched to accommodate the new regime,” said Griffith.\u003c/p>\n\u003cp>Droughts also upset the balance between fresh and saltwater, which flows in from San Francisco Bay as stream levels drop. Models predict that sea level in San Francisco Bay will likely rise two-and-a-half feet by 2100, making saltwater intrusions far more challenging to control.\u003c/p>\n\u003cp>\u003cstrong>Winners and Losers\u003c/strong>\u003cbr>\nAs a changing climate disrupts delta life, vulnerable communities will be hit hardest.\u003c/p>\n\u003cp>There are a number of vulnerable populations in the southern regions, particularly near the city of Stockton and in some of the small rural towns throughout the delta, Rudnick said. Communities that are spread out have fewer resources and less capacity to adapt, and already have more exposure to environmental contaminants, such as air pollution.\u003c/p>\n\u003cp>Sixty-five percent of residents who face a high risk of flooding live in communities with lower levels of education and income, lower English proficiency and fewer resources to prepare for and respond to an emergency.\u003c/p>\n\u003cp>“We need to be thinking about solutions that really protect the people who are most vulnerable and who are going to feel the worst of the impacts,” Rudnick said.\u003c/p>\n\u003cp>History shows that the impacts of drought are not distributed equally. Most of the delta’s small drinking water systems and wells are considered at lower risk of drought and water shortages compared to the state as a whole. But delta counties also include communities that fall into the top ten percent of \u003ca href=\"https://water.ca.gov/-/media/DWR-Website/Web-Pages/Programs/Water-Use-And-Efficiency/Urban-Water-Use-Efficiency/CDAG/Part-2-Appendix-2-Small-Water-Supplier-Results-Final.pdf\">at-risk groups\u003c/a> in the state due to declining groundwater levels or poor water quality.\u003c/p>\n\u003cp>And farmworkers, who are already highly exposed to extreme conditions, will face even more health risks as the globe warms, Rudnick said. “They are most vulnerable to extreme heat and poor air quality days and more chemical exposure as we need more inputs to sustain high productivity.”\u003c/p>\n\u003cp>It’s important to identify regions where farm laborers will be most vulnerable, Rudnick said, and what type of crops may present the greatest health risks for them.\u003c/p>\n\u003cp>The future for delta agriculture is not entirely bleak. The region might become a refuge for crops that can no longer be grown in other parts of the Central Valley that heat up by midcentury.\u003c/p>\n\u003cp>And hotter, longer delta summers might boost yields of some crops, though those gains might come at the expense of quality.\u003c/p>\n\u003cp>\u003cstrong>No Time to Wait\u003c/strong>\u003cbr>\nWhile scientists consider how climate change may alter the delta in the future, farmers are already feeling the impacts, Rudnick said. “They’re on the frontlines facing these climate threats and are very aware of how they might impact their businesses.”\u003c/p>\n\u003cp>Research suggests that emphasizing the on-farm benefits of adopting different climate-smart practices is more effective than trying to motivate farmers based on what will reduce the most greenhouse gas emissions, she said.\u003c/p>\n\u003cp>The state offers technical assistance and grants to help farmers reduce their carbon footprint by increasing irrigation efficiency, using cover crops to build healthy soils and absorb carbon and creating habitat for pollinators, birds and native predators to replace harmful chemicals with natural pest control.\u003c/p>\n\u003cp>Creating a resilient delta will require working together and moving beyond the old fights over water flows for farms versus endangered fish and between preserving land for agriculture versus wetland restoration, Grenier said.\u003c/p>\n\u003cp>“This report shows that actually, given the challenges we face, we all are aligned in needing a more functional and resilient ecosystem,” Grenier said. “Because there isn’t a future for water supply or endangered fish or agriculture or restoration unless we coordinate better at the large scale and make these more functional, healthy ecosystems.”\u003c/p>\n\u003cp>Agency officials are keenly aware of the threats climate change presents, Griffith said, but conflicting missions among different agencies have made them slow to act. “We’re hoping that this report is going to bring together a united vision for what needs to be done.”\u003c/p>\n\u003cp>Rudnick believes that government agencies will feel growing pressure to act from delta residents who increasingly feel the impacts of climate change.\u003c/p>\n\u003cp>“We all lived through a horrible fire season in 2020,” said Rudnick, who pointed to studies showing that when people have personal experience of climate’s impacts they’re more likely to push for government action.\u003c/p>\n\u003cp>“So I do anticipate that we’ll see more calls on our government as more and more people become impacted by climate extremes.”\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cem>\u003ca href=\"https://insideclimatenews.org/\" target=\"_blank\" rel=\"noopener noreferrer\">InsideClimate News\u003c/a> is a nonprofit, independent news organization that covers climate, energy and the environment. Sign up for the ICN newsletter \u003ca href=\"https://insideclimatenews.org/newsletter\" target=\"_blank\" rel=\"noopener noreferrer\">here\u003c/a>.\u003c/em>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Global warming has already left its mark on the backbone of California’s water supply, and represents a growing threat to its first developed agricultural region, state experts have warned in \u003ca href=\"https://deltacouncil.ca.gov/delta-plan/climate-change\" target=\"_blank\" rel=\"noopener noreferrer\">a new study\u003c/a>.\u003c/p>\n\u003cp>The Sacramento-San Joaquin Delta fuels California’s $3 trillion economy, including its $50 billion agricultural industry, sustains more than 750 plant and animal species and supplies 27 million people with drinking water.\u003c/p>\n\u003cp>But global warming is likely to destabilize the landscape that made the delta a biodiversity and agricultural hotspot, according to a study released late last month by a state agency charged with preparing the region for the climate crisis.\u003c/p>\n\u003cp>The sprawling island-studded delta, about an hour’s drive northeast from San Francisco, is fed by a network of streams and tributaries as intricate and life-sustaining as the veins that carry blood to the heart, making the estuary a critical ecological resource for diverse wildlife populations.\u003c/p>\n\u003cp>It’s also the linchpin of the state’s water supply. Starting in the 1930s, federal and state agencies built a massive maze of dams, reservoirs, pumping stations, levees and canals to transfer the state’s most coveted resource from the water-rich north to farms and cities in the thirsty southern reaches of the state.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>But climate change threatens to drain California’s lifeblood as it pummels the delta with more frequent and more extreme heat waves, prolonged droughts, air-polluting wildfires and severe flooding, reported the Delta Stewardship Council, a California agency established in 2009 to ensure water supply reliability for the state and ecosystem resiliency for the delta.\u003c/p>\n\u003cp>The law mandated the council to consider “the future impact of climate change and sea level rise” in restoring an ecosystem transformed by agricultural and urban development. Its \u003ca href=\"https://deltacouncil.ca.gov/delta-plan/climate-change\" target=\"_blank\" rel=\"noopener noreferrer\">Delta Adapts\u003c/a> report provided the first in-depth analysis of the potential risks climate change may pose to the region’s natural and agricultural resources.\u003c/p>\n\u003cp>“This report is a quantum leap forward,” said Letitia Grenier, resilient landscapes program director for the San Francisco Estuary Institute, who did not contribute to the report. “Finally, we have a comprehensive look at the issues with climate change for the delta.”\u003c/p>\n\u003cp>Climate change is on track to disrupt nearly every aspect of delta life, the council’s expert panel of scientists, planners and engineers concluded.\u003c/p>\n\u003cp>\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1975762\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/SacramentoDeltaSinking700px.png\" alt=\"A color coded map shows land sibsidance in the Sacramento Delta Valley\" width=\"700\" height=\"746\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/SacramentoDeltaSinking700px.png 700w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/SacramentoDeltaSinking700px-160x171.png 160w\" sizes=\"(max-width: 700px) 100vw, 700px\">\u003c/p>\n\u003cp>The delta’s \u003ca href=\"http://delta.ca.gov/wp-content/uploads/2020/07/Ag-ESP-update-agricultural-trends-FINAL-508.pdf\">$1.7 billion\u003c/a> agricultural industry will face serious threats from extreme heat, temperature-related water stress, drought and flooding.\u003c/p>\n\u003cp>Farmers will also see yield losses from a less predictable water supply, warmer winters that rob fruit and nut trees of their required chilling hours and longer periods of extreme heat and flooding, particularly toward the latter half of the century. Warmer temperatures may also expand the range, survival and abundance of crop pests and pathogens.\u003c/p>\n\u003cp>Crops in different regions of the delta will show variable responses to these stressors, said Kaylee Griffith, an environmental scientist who led the synthesis of climate impacts on agriculture for the Delta Stewardship Council. “But in general, higher temperatures will stress out plants and may change the yield of crops. Plus fruit and nut trees are really sensitive to heat changes.”\u003c/p>\n\u003cp>Beyond coping with changing heat and precipitation patterns like the rest of the world, the delta also faces the dual threat of rising sea level and sinking land, Griffith said.\u003c/p>\n\u003cp>“More than a thousand miles of levees protect islands and tracts that are often subsided below sea level,” Griffith said. “And these levees are at risk of overtopping from high flood levels.”\u003c/p>\n\u003cp>Within the next three decades, more than a third of the delta’s 415,000 farmland acres could be submerged under floodwaters due to sea level rise, heavy storms and altered stream flows, costing farmers more than $150 million.\u003c/p>\n\u003cp>Flooding helped shape the vast wetlands that supported native fish and millions of migratory birds before European settlers started converting marshes and woodlands to farms in the 1850s.\u003c/p>\n\u003cp>Reshaping the region turned the delta into the largest swath of prime farmland in California. But it also destroyed most of the tidal wetland habitat that supported the region’s natural resilience to shifting climatic conditions.\u003c/p>\n\u003cp>The delta once covered half a million acres of freshwater inland marsh. Delta rivers harbored salmon runs so thick that the fish touched each other. Grizzly bears feasted on the spawning hordes as elk grazed in the marsh.\u003c/p>\n\u003cp>The region sustained a remarkably productive food web. “I’ve called it the refrigerator of California,” Grenier said.\u003c/p>\n\u003cp>“Tidal marshes rank as one of the most valuable ecosystems on earth. They’re also incredibly valuable to people.”\u003c/p>\n\u003cp>These marshes provide coastal flood protection, enhance water quality by processing nutrients in wastewater, produce biodiverse food webs and sequester carbon. Yet 98 percent of this extraordinary inland freshwater marsh is gone.\u003c/p>\n\u003cp>When you lose such a productive floodplain, Grenier said, “you lose all the services that went along with it.”\u003c/p>\n\u003cp>\u003cstrong>Recognizing Historic Harms\u003c/strong>\u003c/p>\n\u003cp>The delta may look nothing like the vibrant marshland of the past, but it’s still the largest freshwater estuary on the West Coast. It’s also California’s most crucial water source, supplying two-thirds of the state’s cities and millions of acres of farmland with drinking and irrigation water.\u003c/p>\n\u003cp>But the human engineering that harnessed the delta’s bounty for cities and farms has contributed to its current fragility and challenges, Grenier said.\u003c/p>\n\u003cp>Three years ago, a growing recognition of that fragility inspired the Delta Stewardship Council to assess the region’s vulnerability to climate impacts and develop a plan to mitigate them by restoring its resilience.\u003c/p>\n\u003cp>Council staff worked with technical advisors and community groups to study different emissions scenarios through the end of the century. That allowed them to identify the delta’s most vulnerable regions as a first step toward helping policymakers craft climate adaptation plans.\u003c/p>\n\u003cp>“Half a million people or more who live in the region will experience the local impacts of flooding, sea level rise, water quality concerns and harmful algal blooms, along with the heat and wildfire smoke that impacts the whole state,” said Jessica Rudnick, an environmental social scientist with the Delta Stewardship Council.\u003c/p>\n\u003cp>Figuring out how to restore ecosystems to mitigate these impacts will require unprecedented coordination among different agencies and levels of government, Rudnick said. “There’s going to be tension there.”\u003c/p>\n\u003cfigure id=\"attachment_1975768\" class=\"wp-caption aligncenter\" style=\"max-width: 1536px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1975768\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2.jpg\" alt=\" A fisherman casts his line into the Sacramento River in the Sacramento-San Joaquin River Delta on September 29, 2005 south of Sacramento, California.\" width=\"1536\" height=\"1032\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-800x538.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-1020x685.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-160x108.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/07/fishing_david-mcnew-getty-1536x1032-2-768x516.jpg 768w\" sizes=\"(max-width: 1536px) 100vw, 1536px\">\u003cfigcaption class=\"wp-caption-text\">A fisherman casts his line into the Sacramento River in the Sacramento-San Joaquin River Delta on September 29, 2005 south of Sacramento, California. Officials say that the dikes of the Sacramento-San Joaquin River Delta are in worse shape than those that broke and flooded New Orleans during Hurricane Katrina. \u003ccite>(Photo: David McNew/Getty Images)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Grenier added that any effective climate change plans will require recognizing that agriculture and ecology are intimately connected. “Accepting that and dealing with that are what we all need to do,” she said.\u003c/p>\n\u003cp>That starts with understanding how transforming the landscape has eroded the very foundation of the region’s agriculture.\u003c/p>\n\u003cp>Draining the tidal marshlands that sustained “California’s refrigerator” gave farmers access to exceptionally fertile soil. The region’s peat soils, which formed as freshwater plants in the wetlands decayed, produce nearly 50 percent higher yields per acre than the state average.\u003c/p>\n\u003cp>But the soils that produce that bounty are disappearing.\u003c/p>\n\u003cp>Freshwater floodplains are classic agricultural places for people all over the planet because they create such fertile farmland, Grenier said.\u003c/p>\n\u003cp>Unfortunately, they were built on peat soils, which lose carbon dioxide and elevation as they dry out, she said. “That’s bad for climate change because it’s actually putting greenhouse gases into the atmosphere. It’s also really bad for people and property because those lands are sinking.”\u003c/p>\n\u003cp>The islands have lost half their soil since the 1850s. Some have sunk 25 feet or more below sea level. Many delta islands are now lower than the levees around them, making crops and remnant freshwater wetlands highly vulnerable to rising seas and saltwater intrusion.\u003c/p>\n\u003cp>Within the next three decades, more than 42,000 residents and 148,000 farmland acres and local businesses could be inundated, threatening more than $10 billion in infrastructure such as hospitals, natural gas pipelines and canals, and $2 billion in revenues.\u003c/p>\n\u003cp>By 2085, the council team warned, those figures will double and nearly two-thirds of delta farmland will be at risk of flooding.\u003c/p>\n\u003cp>\u003cstrong>Weighing Crop Risks\u003c/strong>\u003c/p>\n\u003cp>The delta will probably see only modest increases in annual precipitation. But more of it will be packed into a narrower window, with much more falling as severe rainstorms rather than as snow that stores water in the mountains.\u003c/p>\n\u003cp>These changing precipitation patterns will overload state water systems’ ability to capture and store overflows, increasing the risk of flooding in the winter and early spring and of shortfalls during normally dry summers and droughts.\u003c/p>\n\u003cp>California has always bounced between episodes of drought and heavy rains. But multiyear droughts and water scarcity are likely to become more common, jeopardizing water deliveries to farms, cities and industries.\u003c/p>\n\u003cp>Severe droughts like the unprecedented drought from 2012 to 2016 will be five to seven times more likely to occur by 2050, causing widespread economic losses. The last two years alone of that unprecedented drought caused $3.8 billion in statewide agricultural losses, according to a 2018 study in the Journal of Water Resources and Management.\u003c/p>\n\u003cp>Droughts often bring severe heat, which decreases yields by affecting plant growth, reducing produce quality and increasing plants’ susceptibility to pests and pathogens.\u003c/p>\n\u003cp>“One of the most prominent challenges for delta agriculture will be figuring out how to lessen those effects and whether crops should be switched to accommodate the new regime,” said Griffith.\u003c/p>\n\u003cp>Droughts also upset the balance between fresh and saltwater, which flows in from San Francisco Bay as stream levels drop. Models predict that sea level in San Francisco Bay will likely rise two-and-a-half feet by 2100, making saltwater intrusions far more challenging to control.\u003c/p>\n\u003cp>\u003cstrong>Winners and Losers\u003c/strong>\u003cbr>\nAs a changing climate disrupts delta life, vulnerable communities will be hit hardest.\u003c/p>\n\u003cp>There are a number of vulnerable populations in the southern regions, particularly near the city of Stockton and in some of the small rural towns throughout the delta, Rudnick said. Communities that are spread out have fewer resources and less capacity to adapt, and already have more exposure to environmental contaminants, such as air pollution.\u003c/p>\n\u003cp>Sixty-five percent of residents who face a high risk of flooding live in communities with lower levels of education and income, lower English proficiency and fewer resources to prepare for and respond to an emergency.\u003c/p>\n\u003cp>“We need to be thinking about solutions that really protect the people who are most vulnerable and who are going to feel the worst of the impacts,” Rudnick said.\u003c/p>\n\u003cp>History shows that the impacts of drought are not distributed equally. Most of the delta’s small drinking water systems and wells are considered at lower risk of drought and water shortages compared to the state as a whole. But delta counties also include communities that fall into the top ten percent of \u003ca href=\"https://water.ca.gov/-/media/DWR-Website/Web-Pages/Programs/Water-Use-And-Efficiency/Urban-Water-Use-Efficiency/CDAG/Part-2-Appendix-2-Small-Water-Supplier-Results-Final.pdf\">at-risk groups\u003c/a> in the state due to declining groundwater levels or poor water quality.\u003c/p>\n\u003cp>And farmworkers, who are already highly exposed to extreme conditions, will face even more health risks as the globe warms, Rudnick said. “They are most vulnerable to extreme heat and poor air quality days and more chemical exposure as we need more inputs to sustain high productivity.”\u003c/p>\n\u003cp>It’s important to identify regions where farm laborers will be most vulnerable, Rudnick said, and what type of crops may present the greatest health risks for them.\u003c/p>\n\u003cp>The future for delta agriculture is not entirely bleak. The region might become a refuge for crops that can no longer be grown in other parts of the Central Valley that heat up by midcentury.\u003c/p>\n\u003cp>And hotter, longer delta summers might boost yields of some crops, though those gains might come at the expense of quality.\u003c/p>\n\u003cp>\u003cstrong>No Time to Wait\u003c/strong>\u003cbr>\nWhile scientists consider how climate change may alter the delta in the future, farmers are already feeling the impacts, Rudnick said. “They’re on the frontlines facing these climate threats and are very aware of how they might impact their businesses.”\u003c/p>\n\u003cp>Research suggests that emphasizing the on-farm benefits of adopting different climate-smart practices is more effective than trying to motivate farmers based on what will reduce the most greenhouse gas emissions, she said.\u003c/p>\n\u003cp>The state offers technical assistance and grants to help farmers reduce their carbon footprint by increasing irrigation efficiency, using cover crops to build healthy soils and absorb carbon and creating habitat for pollinators, birds and native predators to replace harmful chemicals with natural pest control.\u003c/p>\n\u003cp>Creating a resilient delta will require working together and moving beyond the old fights over water flows for farms versus endangered fish and between preserving land for agriculture versus wetland restoration, Grenier said.\u003c/p>\n\u003cp>“This report shows that actually, given the challenges we face, we all are aligned in needing a more functional and resilient ecosystem,” Grenier said. “Because there isn’t a future for water supply or endangered fish or agriculture or restoration unless we coordinate better at the large scale and make these more functional, healthy ecosystems.”\u003c/p>\n\u003cp>Agency officials are keenly aware of the threats climate change presents, Griffith said, but conflicting missions among different agencies have made them slow to act. “We’re hoping that this report is going to bring together a united vision for what needs to be done.”\u003c/p>\n\u003cp>Rudnick believes that government agencies will feel growing pressure to act from delta residents who increasingly feel the impacts of climate change.\u003c/p>\n\u003cp>“We all lived through a horrible fire season in 2020,” said Rudnick, who pointed to studies showing that when people have personal experience of climate’s impacts they’re more likely to push for government action.\u003c/p>\n\u003cp>“So I do anticipate that we’ll see more calls on our government as more and more people become impacted by climate extremes.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cem>\u003ca href=\"https://insideclimatenews.org/\" target=\"_blank\" rel=\"noopener noreferrer\">InsideClimate News\u003c/a> is a nonprofit, independent news organization that covers climate, energy and the environment. Sign up for the ICN newsletter \u003ca href=\"https://insideclimatenews.org/newsletter\" target=\"_blank\" rel=\"noopener noreferrer\">here\u003c/a>.\u003c/em>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"title": "Europe Has an Ambitious New Climate Plan That Imagines a Dramatic Cut in Emissions",
"headTitle": "Europe Has an Ambitious New Climate Plan That Imagines a Dramatic Cut in Emissions | KQED",
"content": "\u003cp>The European Union unveiled sweeping new legislation Wednesday to help meet its pledge to cut emissions of the gases that cause global warming by 55% over this decade, including a controversial plan to tax foreign companies for the pollution they cause.\u003c/p>\n\u003cp>The legislation presented by the EU’s executive branch, the European Commission, encompasses about a dozen \u003ca href=\"https://ec.europa.eu/info/sites/default/files/chapeau_communication.pdf\">major proposals\u003c/a>, ranging from the de-facto phasing out of gasoline and diesel cars by 2035 to new levies on gases from heating buildings.\u003c/p>\n\u003cp>They involve a revamp of the bloc’s emissions trading program, under which companies pay for carbon dioxide they emit, and introduce taxes on shipping and aviation fuels for the first time.\u003c/p>\n\u003cp>Most of the proposals build on existing laws that were designed to meet the EU’s old goal of a 40% cut in greenhouse gas emissions by 2030 compared to 1990 levels — and must be endorsed by the 27 member countries and EU lawmakers.\u003c/p>\n\u003cp>World leaders agreed six years ago in Paris to work to keep global temperatures from increasing more than 2 degrees Celsius (3.6 degrees Fahrenheit), and ideally no more than 1.5 degrees C (2.7 F) by the end of the century. Scientists say both goals will be missed by a wide margin unless drastic steps are taken to reduce emissions.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“The principle is simple: emission of CO2 must have a price, a price on CO2 that incentivizes consumers, producers and innovators to choose the clean technologies, to go toward the clean and sustainable products,” European Commission President Ursula von der Leyen said.\u003c/p>\n\u003cp>The commission wants to exploit the public mood for change provoked by the COVID-19 pandemic. It’s already channeling more than one-third of a massive recovery package aimed at reviving European economies ravaged by coronavirus restrictions into climate-oriented goals.\u003c/p>\n\u003cp>The aim of the “Fit for 55” legislation, commission officials say, is to ween the continent off fossil fuels and take better care of the environment by policy design, rather than be forced into desperate measures at some future climatic tipping point, when it’s all but too late.\u003c/p>\n\u003cp>European Commission Executive Vice President Frans Timmermans said that by failing to act now, “we would fail our children and grandchildren, who in my view, if we don’t fix this, will be fighting wars over water and food.”\u003c/p>\n\u003cp>Given the implications, the proposals are certain to be subject to intense lobbying from industry and environmental groups as they pass through the legislative process over at least the next year. They’ll also face resistance because of the very different energy mixes in member countries, ranging from coal-reliant Poland to nuclear-dependent France.\u003c/p>\n\u003cp>Germany’s environment minister, Svenja Schulze, said negotiations need to focus on maintaining the ambitious targets in a reliable way, be fair to the poor and ensure all of Europe “goes down this path together.”\u003c/p>\n\u003cp>“National solo efforts won’t lead to the goal,” she said. “There needs to be a coordinated, massive expansion of sun and wind power from the North Sea to the Mediterranean.”\u003c/p>\n\u003cp>Echoing the thoughts of some climate scientists, Oxfam EU head Evelien van Roemburg urged the member countries and lawmakers to be more ambitious than the European Commission.\u003c/p>\n\u003cp>“They must step up ambition by ensuring all EU climate rules contribute to carbon emission cuts of at least 65% in 2030, rather than the current 55%,” she said.\u003c/p>\n\u003cp>Among the legislation’s most controversial elements is a plan for a “Carbon Border Adjustment Mechanism.” It would impose duties on foreign companies and therefore increase the price of certain goods, notably steel, aluminum, concrete and fertilizer.\u003c/p>\n\u003cp>The aim is to ease pressure on European producers that cut emissions but struggle to compete with importers that don’t have the same environmental restrictions.\u003c/p>\n\u003cp>The question is how the EU — known for its staunch defense of open trade — will ensure that the carbon tax complies with World Trade Organization rules and not be considered a protectionist measure.\u003c/p>\n\u003cp>Another concern is the need to help those likely to be hit by rising energy prices. The commission is proposing the creation of a “social climate fund” worth several billion euros to help those who might be hardest hit.\u003c/p>\n\u003cp>“This fund will support income and it will support investments to tackle energy poverty and to cut bills for vulnerable households and small businesses,” von der Leyen said.\u003c/p>\n\u003cp>But Martha Myers, a member of the climate justice team at Friends of the Earth Europe, said the decision to extend emissions trading to buildings “throws low-income people into high energy price waters while offering only a swimming float of support to relieve energy poverty.”\u003c/p>\n\u003cp>Under Fit for 55, a drastic acceleration in sales of battery-powered cars also is likely as the EU aims for a 100% reduction in auto emissions.\u003c/p>\n\u003cp>Hildegard Müller, president of the German Association of the Automobile Industry, said the industry supports the EU goal of reaching climate neutrality by 2050. But she said that goal can only be accomplished “if the consumers and companies can implement these goals.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Müller warned of a “substantial” impact on jobs at auto suppliers that would struggle with the pace of the changeover.\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2021 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=Europe+Has+An+Ambitious+New+Climate+Plan+That+Imagines+A+Dramatic+Cut+In+Emissions&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>The European Union unveiled sweeping new legislation Wednesday to help meet its pledge to cut emissions of the gases that cause global warming by 55% over this decade, including a controversial plan to tax foreign companies for the pollution they cause.\u003c/p>\n\u003cp>The legislation presented by the EU’s executive branch, the European Commission, encompasses about a dozen \u003ca href=\"https://ec.europa.eu/info/sites/default/files/chapeau_communication.pdf\">major proposals\u003c/a>, ranging from the de-facto phasing out of gasoline and diesel cars by 2035 to new levies on gases from heating buildings.\u003c/p>\n\u003cp>They involve a revamp of the bloc’s emissions trading program, under which companies pay for carbon dioxide they emit, and introduce taxes on shipping and aviation fuels for the first time.\u003c/p>\n\u003cp>Most of the proposals build on existing laws that were designed to meet the EU’s old goal of a 40% cut in greenhouse gas emissions by 2030 compared to 1990 levels — and must be endorsed by the 27 member countries and EU lawmakers.\u003c/p>\n\u003cp>World leaders agreed six years ago in Paris to work to keep global temperatures from increasing more than 2 degrees Celsius (3.6 degrees Fahrenheit), and ideally no more than 1.5 degrees C (2.7 F) by the end of the century. Scientists say both goals will be missed by a wide margin unless drastic steps are taken to reduce emissions.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“The principle is simple: emission of CO2 must have a price, a price on CO2 that incentivizes consumers, producers and innovators to choose the clean technologies, to go toward the clean and sustainable products,” European Commission President Ursula von der Leyen said.\u003c/p>\n\u003cp>The commission wants to exploit the public mood for change provoked by the COVID-19 pandemic. It’s already channeling more than one-third of a massive recovery package aimed at reviving European economies ravaged by coronavirus restrictions into climate-oriented goals.\u003c/p>\n\u003cp>The aim of the “Fit for 55” legislation, commission officials say, is to ween the continent off fossil fuels and take better care of the environment by policy design, rather than be forced into desperate measures at some future climatic tipping point, when it’s all but too late.\u003c/p>\n\u003cp>European Commission Executive Vice President Frans Timmermans said that by failing to act now, “we would fail our children and grandchildren, who in my view, if we don’t fix this, will be fighting wars over water and food.”\u003c/p>\n\u003cp>Given the implications, the proposals are certain to be subject to intense lobbying from industry and environmental groups as they pass through the legislative process over at least the next year. They’ll also face resistance because of the very different energy mixes in member countries, ranging from coal-reliant Poland to nuclear-dependent France.\u003c/p>\n\u003cp>Germany’s environment minister, Svenja Schulze, said negotiations need to focus on maintaining the ambitious targets in a reliable way, be fair to the poor and ensure all of Europe “goes down this path together.”\u003c/p>\n\u003cp>“National solo efforts won’t lead to the goal,” she said. “There needs to be a coordinated, massive expansion of sun and wind power from the North Sea to the Mediterranean.”\u003c/p>\n\u003cp>Echoing the thoughts of some climate scientists, Oxfam EU head Evelien van Roemburg urged the member countries and lawmakers to be more ambitious than the European Commission.\u003c/p>\n\u003cp>“They must step up ambition by ensuring all EU climate rules contribute to carbon emission cuts of at least 65% in 2030, rather than the current 55%,” she said.\u003c/p>\n\u003cp>Among the legislation’s most controversial elements is a plan for a “Carbon Border Adjustment Mechanism.” It would impose duties on foreign companies and therefore increase the price of certain goods, notably steel, aluminum, concrete and fertilizer.\u003c/p>\n\u003cp>The aim is to ease pressure on European producers that cut emissions but struggle to compete with importers that don’t have the same environmental restrictions.\u003c/p>\n\u003cp>The question is how the EU — known for its staunch defense of open trade — will ensure that the carbon tax complies with World Trade Organization rules and not be considered a protectionist measure.\u003c/p>\n\u003cp>Another concern is the need to help those likely to be hit by rising energy prices. The commission is proposing the creation of a “social climate fund” worth several billion euros to help those who might be hardest hit.\u003c/p>\n\u003cp>“This fund will support income and it will support investments to tackle energy poverty and to cut bills for vulnerable households and small businesses,” von der Leyen said.\u003c/p>\n\u003cp>But Martha Myers, a member of the climate justice team at Friends of the Earth Europe, said the decision to extend emissions trading to buildings “throws low-income people into high energy price waters while offering only a swimming float of support to relieve energy poverty.”\u003c/p>\n\u003cp>Under Fit for 55, a drastic acceleration in sales of battery-powered cars also is likely as the EU aims for a 100% reduction in auto emissions.\u003c/p>\n\u003cp>Hildegard Müller, president of the German Association of the Automobile Industry, said the industry supports the EU goal of reaching climate neutrality by 2050. But she said that goal can only be accomplished “if the consumers and companies can implement these goals.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Müller warned of a “substantial” impact on jobs at auto suppliers that would struggle with the pace of the changeover.\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2021 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=Europe+Has+An+Ambitious+New+Climate+Plan+That+Imagines+A+Dramatic+Cut+In+Emissions&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>May Gray, June Gloom, No-Sky July … whatever you call it, the marine layer and California’s coastal summer weather patterns are insulating the Bay Area from yet another punishing summer heat wave descending on the Central Valley.\u003c/p>\n\u003cp>While inland areas will broil this weekend, the forecast for cities around the bay is warm, but not uncomfortable.\u003c/p>\n\u003cp>Meteorologists are still sizing up the projections, and say the heat \u003ca href=\"https://twitter.com/Weather_West/status/1412437780353847297\">isn’t likely to break all-time records\u003c/a> like the heatwave that cooked the Pacific Northwest last month.\u003c/p>\n\u003cp>Carbon pollution is trapping heat and warming the planet, causing more frequent and severe heat waves, even as companies and governments continue to emit planet warming gases with little abatement.\u003c/p>\n\u003cp>A pre-print study released Wednesday by an international group of climate researchers found that the Pacific Northwest heat wave would’ve been “virtually impossible without human-caused climate change.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The \u003ca href=\"https://www.worldweatherattribution.org/\">World Weather Attribution\u003c/a> group produced the \u003ca href=\"https://www.worldweatherattribution.org/western-north-american-extreme-heat-virtually-impossible-without-human-caused-climate-change/\">rapid-turnaround modeling\u003c/a> of the extreme weather event. The researchers predict similar heat waves will be increasingly common in a warming world, although the conclusions have not yet been scrutinized through a peer review process.\u003c/p>\n\u003cp>Hidden away in coastal fog, residents of the inner Bay Area could almost forget that June saw \u003ca href=\"https://twitter.com/rgrahamwx/status/1411512917380435974?s=20\" target=\"_blank\" rel=\"noopener noreferrer\">daily temperature records\u003c/a> crushed all across the state. For the Sierra and other interior regions of California, it was the hottest June in more than a century of record keeping, according to \u003ca href=\"https://weatherwest.com/archives/9899\" target=\"_blank\" rel=\"noopener noreferrer\">climate scientists\u003c/a>.\u003c/p>\n\u003cp>The baking continues. The National Weather Service issued a heat warning for the Bay Area region which lasts until Sunday, July 11. Residents of the far eastern parts of the region — Antioch, Brentwood, Napa and Livermore — face triple-digit temperatures, hotter nights and homes that likely won’t cool off in the evening, all of which compound to create \u003ca href=\"https://twitter.com/NWSBayArea/status/1413098019562479616\">health dangers\u003c/a>.\u003c/p>\n\u003cp>https://twitter.com/NWSBayArea/status/1412857360977068036\u003c/p>\n\u003cp>The good news for the Bay Area is that the marine layer will function as natural air conditioning for the coast, as it usually does this time of year. The bad news is that statewide, forests are extremely dry and vulnerable to wildfire. Scorching temps will likely only create more heightened risk of a big fire.\u003c/p>\n\u003ch3>Heat Could Bring a ‘Significant Health Risk’\u003c/h3>\n\u003cp>The incoming weather event — a couple days of heat brought on by a high pressure system moving in from the southeast — is fairly normal, said Jan Null, meteorologist with Golden Gate Weather Services, but cautioned that high temperatures can be dangerous.\u003c/p>\n\u003cp>“When we start seeing temperatures in the upper 90s and past 100, there is a significant health risk in people overexerting themselves, especially when they’re not acclimated to it,” he said.\u003c/p>\n\u003cp>If you live west of the East Bay Hills, or wear shorts when it’s 60 degrees out, that’s you, likely to be poorly acclimated to heat.\u003c/p>\n\u003cp>The heatwave won’t extend to the coast “because there just isn’t enough offshore flow to overcome the strong marine influence this time of year and to fully suppress the marine layer,” wrote Daniel Swain, a climate scientist at UCLA’s Institute of the Environment and Sustainability, on his blog, \u003ca href=\"https://weatherwest.com/archives/9899\" target=\"_blank\" rel=\"noopener noreferrer\">WeatherWest\u003c/a>. Most of the state’s population lives in places where cool ocean air provides some relief from summer heat, like the Bay Area, Los Angeles and San Diego metro regions.\u003c/p>\n\u003cp>“This is a pattern we’ve seen occur somewhat frequently in recent years, with searing heat inland yet quite mild conditions where the marine influence hangs on, and which also makes for a rather strange reality,” he wrote.\u003c/p>\n\u003cp>Later in the season, when high pressure and hot air push toward the coast, effectively turning off the coast’s natural AC, the extreme temperatures will likely push out to the Pacific.\u003c/p>\n\u003ch3>Hot Temperatures Intensify Already Bone Dry Conditions\u003c/h3>\n\u003cp>This particular heat wave will bake an abnormally dry landscape, priming it further to burn. Much of the Bay Area is in an exceptional drought, the highest category on the \u003ca href=\"https://droughtmonitor.unl.edu/CurrentMap/StateDroughtMonitor.aspx?CA\" target=\"_blank\" rel=\"noopener noreferrer\">U.S. Drought Monitor\u003c/a>.\u003c/p>\n\u003cp>Scott Stephens, a forestry professor at UC Berkeley is seeing evidence of that first hand in the Plumas County town of Quincy, where he’s teaching a summer field course for undergraduates.\u003c/p>\n\u003cp>He said after several weeks of temperatures above 90 degrees, plants there are “already showing signs that look like August: leaves starting to shrivel, shutting shut down because moisture is being depleted by the heat.”\u003c/p>\n\u003cp>“The hot temperatures plus the combination of two years of below average precipitation this year is really worrisome because that lower moisture is going to make fire behavior more extreme, spread rates more extreme,” he said.\u003c/p>\n\u003cp>It’s typical for plants and trees to dry out in the summer in California’s Mediterranean climate, but not typically this fast, Stephens said. During the state’s last major drought, which lasted from 2012 to 2016, more than 120 million trees in the Sierra Nevada succumbed to bark beetles infestation and drought.\u003c/p>\n\u003cp>Those stands of dead trees and dry timber fueled blazes like the Creek Fire, which ignited near Shaver Lake last September and burned for nearly four months, consuming an area larger than the city of Los Angeles, almost 600 square miles of forest.\u003c/p>\n\u003cp>Stephens notes that the northern tier of the Sierra has not yet experienced a similar tree die off during this drought, although he’s seeing an increase in bark beetle activity.\u003c/p>\n\u003cp>“If we put two more years of drought and warm conditions on this part of California, I’m afraid we might see the same kind of disaster,” he said.\u003c/p>\n\u003cp>Stephens blames decades of fire suppression and poor forest management for the larger fires in recent years, making parched land more vulnerable to extreme fire behavior. These policy failures are compounded by rising average summer temperatures.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“You put climate change on top of [years of fire suppression] and it makes it worse,” he said. “We’ve got warmer periods, lower fuel moistures, snow melting earlier. All of this is contributing to what fire is doing,” he said.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>May Gray, June Gloom, No-Sky July … whatever you call it, the marine layer and California’s coastal summer weather patterns are insulating the Bay Area from yet another punishing summer heat wave descending on the Central Valley.\u003c/p>\n\u003cp>While inland areas will broil this weekend, the forecast for cities around the bay is warm, but not uncomfortable.\u003c/p>\n\u003cp>Meteorologists are still sizing up the projections, and say the heat \u003ca href=\"https://twitter.com/Weather_West/status/1412437780353847297\">isn’t likely to break all-time records\u003c/a> like the heatwave that cooked the Pacific Northwest last month.\u003c/p>\n\u003cp>Carbon pollution is trapping heat and warming the planet, causing more frequent and severe heat waves, even as companies and governments continue to emit planet warming gases with little abatement.\u003c/p>\n\u003cp>A pre-print study released Wednesday by an international group of climate researchers found that the Pacific Northwest heat wave would’ve been “virtually impossible without human-caused climate change.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The \u003ca href=\"https://www.worldweatherattribution.org/\">World Weather Attribution\u003c/a> group produced the \u003ca href=\"https://www.worldweatherattribution.org/western-north-american-extreme-heat-virtually-impossible-without-human-caused-climate-change/\">rapid-turnaround modeling\u003c/a> of the extreme weather event. The researchers predict similar heat waves will be increasingly common in a warming world, although the conclusions have not yet been scrutinized through a peer review process.\u003c/p>\n\u003cp>Hidden away in coastal fog, residents of the inner Bay Area could almost forget that June saw \u003ca href=\"https://twitter.com/rgrahamwx/status/1411512917380435974?s=20\" target=\"_blank\" rel=\"noopener noreferrer\">daily temperature records\u003c/a> crushed all across the state. For the Sierra and other interior regions of California, it was the hottest June in more than a century of record keeping, according to \u003ca href=\"https://weatherwest.com/archives/9899\" target=\"_blank\" rel=\"noopener noreferrer\">climate scientists\u003c/a>.\u003c/p>\n\u003cp>The baking continues. The National Weather Service issued a heat warning for the Bay Area region which lasts until Sunday, July 11. Residents of the far eastern parts of the region — Antioch, Brentwood, Napa and Livermore — face triple-digit temperatures, hotter nights and homes that likely won’t cool off in the evening, all of which compound to create \u003ca href=\"https://twitter.com/NWSBayArea/status/1413098019562479616\">health dangers\u003c/a>.\u003c/p>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\n\u003cp>The good news for the Bay Area is that the marine layer will function as natural air conditioning for the coast, as it usually does this time of year. The bad news is that statewide, forests are extremely dry and vulnerable to wildfire. Scorching temps will likely only create more heightened risk of a big fire.\u003c/p>\n\u003ch3>Heat Could Bring a ‘Significant Health Risk’\u003c/h3>\n\u003cp>The incoming weather event — a couple days of heat brought on by a high pressure system moving in from the southeast — is fairly normal, said Jan Null, meteorologist with Golden Gate Weather Services, but cautioned that high temperatures can be dangerous.\u003c/p>\n\u003cp>“When we start seeing temperatures in the upper 90s and past 100, there is a significant health risk in people overexerting themselves, especially when they’re not acclimated to it,” he said.\u003c/p>\n\u003cp>If you live west of the East Bay Hills, or wear shorts when it’s 60 degrees out, that’s you, likely to be poorly acclimated to heat.\u003c/p>\n\u003cp>The heatwave won’t extend to the coast “because there just isn’t enough offshore flow to overcome the strong marine influence this time of year and to fully suppress the marine layer,” wrote Daniel Swain, a climate scientist at UCLA’s Institute of the Environment and Sustainability, on his blog, \u003ca href=\"https://weatherwest.com/archives/9899\" target=\"_blank\" rel=\"noopener noreferrer\">WeatherWest\u003c/a>. Most of the state’s population lives in places where cool ocean air provides some relief from summer heat, like the Bay Area, Los Angeles and San Diego metro regions.\u003c/p>\n\u003cp>“This is a pattern we’ve seen occur somewhat frequently in recent years, with searing heat inland yet quite mild conditions where the marine influence hangs on, and which also makes for a rather strange reality,” he wrote.\u003c/p>\n\u003cp>Later in the season, when high pressure and hot air push toward the coast, effectively turning off the coast’s natural AC, the extreme temperatures will likely push out to the Pacific.\u003c/p>\n\u003ch3>Hot Temperatures Intensify Already Bone Dry Conditions\u003c/h3>\n\u003cp>This particular heat wave will bake an abnormally dry landscape, priming it further to burn. Much of the Bay Area is in an exceptional drought, the highest category on the \u003ca href=\"https://droughtmonitor.unl.edu/CurrentMap/StateDroughtMonitor.aspx?CA\" target=\"_blank\" rel=\"noopener noreferrer\">U.S. Drought Monitor\u003c/a>.\u003c/p>\n\u003cp>Scott Stephens, a forestry professor at UC Berkeley is seeing evidence of that first hand in the Plumas County town of Quincy, where he’s teaching a summer field course for undergraduates.\u003c/p>\n\u003cp>He said after several weeks of temperatures above 90 degrees, plants there are “already showing signs that look like August: leaves starting to shrivel, shutting shut down because moisture is being depleted by the heat.”\u003c/p>\n\u003cp>“The hot temperatures plus the combination of two years of below average precipitation this year is really worrisome because that lower moisture is going to make fire behavior more extreme, spread rates more extreme,” he said.\u003c/p>\n\u003cp>It’s typical for plants and trees to dry out in the summer in California’s Mediterranean climate, but not typically this fast, Stephens said. During the state’s last major drought, which lasted from 2012 to 2016, more than 120 million trees in the Sierra Nevada succumbed to bark beetles infestation and drought.\u003c/p>\n\u003cp>Those stands of dead trees and dry timber fueled blazes like the Creek Fire, which ignited near Shaver Lake last September and burned for nearly four months, consuming an area larger than the city of Los Angeles, almost 600 square miles of forest.\u003c/p>\n\u003cp>Stephens notes that the northern tier of the Sierra has not yet experienced a similar tree die off during this drought, although he’s seeing an increase in bark beetle activity.\u003c/p>\n\u003cp>“If we put two more years of drought and warm conditions on this part of California, I’m afraid we might see the same kind of disaster,” he said.\u003c/p>\n\u003cp>Stephens blames decades of fire suppression and poor forest management for the larger fires in recent years, making parched land more vulnerable to extreme fire behavior. These policy failures are compounded by rising average summer temperatures.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“You put climate change on top of [years of fire suppression] and it makes it worse,” he said. “We’ve got warmer periods, lower fuel moistures, snow melting earlier. All of this is contributing to what fire is doing,” he said.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>It was the most extreme heat wave on record in the Pacific Northwest. And as officials count the heat-related deaths over the next weeks, it will almost certainly turn out to be one of the deadliest.\u003c/p>\n\u003cp>In Vancouver, British Columbia, police responded to at least 65 sudden deaths suspected to be heat-related. And the province’s chief coroner said in late June that at least 486 deaths likely linked to the heat. The residents of one British Columbia community, Lytton, where a temperature of 121 degrees Fahrenheit was higher than any ever recorded in Canada, \u003ca href=\"https://twitter.com/EmergencyInfoBC/status/1410414296450748419\" target=\"_blank\" rel=\"noopener noreferrer\">were ordered to evacuate \u003c/a>because of an encroaching wildfire.\u003c/p>\n\u003cp>“We’ve never seen anything like this, and it breaks our hearts,” said Sgt. Steve Addison, a spokesman for the Vancouver police department. He said a lot of calls were coming from family members who checked on a loved one in the morning, only to find that they had died overnight.\u003c/p>\n\u003cp>In Washington State, more than 1,300 people flooded emergency rooms suffering from heat exhaustion, dehydration, dizziness or loss of consciousness. At least three people died of suspected heat-related causes, according to the state health department.\u003c/p>\n\u003cp>And in Oregon, the state medical examiner’s office attributed 63 deaths to the heat wave, with more likely to come. The East Coast was not spared. Newark recorded its hottest ever June day with a high of 103 degrees Fahrenheit, and in New York, thousands of homes were without power and smartphones buzzed with an energy conservation alert from the city.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>As climate change drives up global temperatures, deaths linked to extreme heat are increasing, with some scientists projecting that by 2100, the number of heat deaths will match those from all infectious diseases.\u003c/p>\n\u003cp>Life-threatening extreme heat linked with global warming has broiled parts of every continent over the last few decades, killing at least \u003ca href=\"https://www.who.int/health-topics/heatwaves#tab=tab_1\" target=\"_blank\" rel=\"noopener noreferrer\">166,000 people from 1998 to 2017\u003c/a>, according to the \u003ca href=\"https://www.who.int/health-topics/heatwaves#tab=tab_1\" target=\"_blank\" rel=\"noopener noreferrer\">World Health Organization\u003c/a>. A \u003ca href=\"https://www.nature.com/articles/s41467-020-16970-7\" target=\"_blank\" rel=\"noopener noreferrer\">2020 heat wave study\u003c/a> found that, since the 1950s, periods of extreme heat have become more frequent, longer-lasting and hotter, matching, and even exceeding climate projections made 20 years ago.\u003c/p>\n\u003cp>\u003ca href=\"https://www.worldweatherattribution.org/analysis/heatwave/\" target=\"_blank\" rel=\"noopener noreferrer\">Research\u003c/a> on links between heat waves and global warming suggests that several of the most recent extreme heat waves would have been all but impossible were the climate not being warmed by greenhouse gases. Based on the studies, the Fourth National Climate Assessment \u003ca href=\"https://nca2018.globalchange.gov/search/index.html?query=heat+waves\" target=\"_blank\" rel=\"noopener noreferrer\">projects\u003c/a> that dangerous heat waves should be expected across much of the U.S., with big impacts to key economic sectors like transportation and agriculture. In the Pacific Northwest, the heatwave buckled numerous roads, melted power lines and caused airport delays, with air travel affected from Canada down through California, as well as Texas and Arizona.\u003c/p>\n\u003cp>“Perhaps the most important thing for everyone to realize is that extreme heatwaves are becoming more frequent and hotter because of human-caused global warming,”said \u003ca href=\"https://twitter.com/umseas\" target=\"_blank\" rel=\"noopener noreferrer\">University of Michigan\u003c/a> climate researcher \u003ca href=\"https://twitter.com/GreatLakesPeck\">Jonathan Overpeck\u003c/a>, who moved from Arizona to the Midwest a few years ago partly based on his concerns about extreme heat and lack of water in the Southwest. “The devastating extremes associated with climate change,” he said, “are only going to get worse and worse until we halt the causes of global warming.”\u003c/p>\n\u003cp>\u003cstrong>A Clear Threat\u003c/strong>\u003c/p>\n\u003cp>While the intensification of heat waves is well documented, it’s harder to pinpoint global mortality trends linked to them, because heat wave deaths are not always accurately counted. This is especially true in developing countries that lack the resources for the sophisticated statistical evaluations commonly used to count heat mortality. That also makes it more challenging to prepare for heat threats, said University of Oxford climate scientist Fredi Otto, who has \u003ca href=\"https://insideclimatenews.org/news/13072020/africa-heat-waves-climate-science/\" target=\"_blank\" rel=\"noopener noreferrer\">studied the data gap\u003c/a>.\u003c/p>\n\u003cp>But from regions where there is data, the threat is clear. A severe and long-lasting 2003 heatwave in Europe killed about 70,000 people, mostly in France. Subsequent \u003ca href=\"https://www.nature.com/articles/news041129-6\" target=\"_blank\" rel=\"noopener noreferrer\">research\u003c/a> showed that climate change made that summer’s extreme heat twice as likely and was \u003ca href=\"https://insideclimatenews.org/news/08072016/climate-change-blame-deadliness-2003-heat-wave-new-study-paris-london/\" target=\"_blank\" rel=\"noopener noreferrer\">responsible for many of the deaths\u003c/a>, because heat-trapping greenhouse gases made the heat wave more intense.\u003c/p>\n\u003cp>According to a 2016 climate monitoring \u003ca href=\"https://www.eea.europa.eu/data-and-maps/indicators/heat-and-health-2/assessment\" target=\"_blank\" rel=\"noopener noreferrer\">report\u003c/a> by the \u003ca href=\"https://twitter.com/EU_ENV\" target=\"_blank\" rel=\"noopener noreferrer\">European Environmental Agency\u003c/a>, the number of heat extremes has substantially increased across Europe in recent decades. “It is virtually certain that the length, frequency and intensity of heat waves will increase in the future,” the report said, leading to a “substantial increase in mortality over the next decades, especially in vulnerable population groups, unless adaptation measures are taken.”\u003c/p>\n\u003cp>Data from the U.S. Global Change Research program show the average number of heatwaves in major cities across the country has risen from two per year during the 1960s to six per year in the 2010s. The average heatwave season across 50 major cities is now 47 days longer than it was in the 1960s, the data show.\u003c/p>\n\u003cp>In the United States, the \u003ca href=\"https://www.cdc.gov/climateandhealth/pubs/climatechangeandextremeheatevents.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">Centers for Disease Control\u003c/a> and Prevention calculated that extreme heat “caused or contributed to more than 7,800 deaths” from 1999 to 2009, while some studies used by the Environmental Protection Agency show an average of 1,300 heat deaths per year.\u003c/p>\n\u003cp>Brian Stone Jr., director of the Urban Climate Lab at the Georgia Institute of Technology, said actual deaths related to excessive heat are much higher, and can only be calculated months after heat waves through statistical analysis. But each heat wave shows the need for more attention to how to adapt to the heat, he said. For all the deserved attention that the Biden administration is putting on reducing greenhouse gas emissions, the federal government should also be doing more to help communities handle the deadly consequences of rising temperatures, he said.\u003c/p>\n\u003cp>Too many people see heat waves as isolated weather events, when they really are a sign of deepening climate change, Stone added. “I try to imagine those current conditions as the normal regime of summer temperatures, because that is where we are headed. We seem to lose sight of the heat once the spiking mercury has subsided.”\u003c/p>\n\u003cp>\u003cstrong>The Deadliest Summer?\u003c/strong>\u003c/p>\n\u003cp>Lisa Lapointe, the chief coroner in British Columbia, said the almost 500 deaths reported there represented a 195% increase over the approximately 165 deaths that would normally occur in the province over a five-day period. She added that she expected the number of deaths to grow, and that the increase was likely to have been caused by extreme heat.\u003c/p>\n\u003cp>The Pacific Northwest heatwave is a major health threat mostly because people who live in the region are not acclimated to extreme heat and are not prepared to deal with it.\u003c/p>\n\u003cp>What could sicken or kill people in Seattle might feel like a nice fall day in the Southeast, said Samatha Scarneo-Miller, a health scientist at the West Virginia University School of Medicine who specializes in heat stroke from exertion. Such strokes can kill athletes, like football players during summer practice sessions, and Scarneo-Miller said she is worried that heat-related deaths across the country could soar this summer.\u003c/p>\n\u003cp>“I think this is about to be the deadliest summer we have ever had with exertion heat stroke,” she said, explaining that student athletes might be overzealous after the pandemic lockdowns and their athletic programs might ignore safety precautions.\u003c/p>\n\u003cp>Rising heat will “test our human physiology,” and also our health care systems and practices, said Rebecca L. Stearns, the chief operating officer at the Korey Stringer Institute at the University of Connecticut. The institute conducts research and education on how to keep athletes, soldiers and laborers safe from extreme heat.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>“We are going to see a lot more issues like we see with this heat wave, and we know the climate is just getting hotter,” Stearns said. “The population needs to be aware that it is not an aberrant issue and will only become more predominant.”\u003c/p>\n\u003cdiv class=\"icn-donate-block\">\n\u003cp>Laborers will need more rest and water breaks, and working hours may need to shift away from the hottest hours of the day. People may need to learn how to cool themselves down before going outside and exerting themselves, with techniques like chilling their forearms in cold water, drinking slushy ice water or jumping in a pool.\u003c/p>\n\u003cp>The health care system also will need to be better equipped, Stearns added. Most hospital emergency rooms don’t have cooling tubs, which have been shown to be effective in treating heat stroke from exertion. And many ambulance crews don’t have rectal thermometers, which she said are the most accurate way to determine whether someone has heat stroke.\u003c/p>\n\u003cp>Dr. Elizabeth Haase, chairwoman of the American Psychiatric Association’s climate change committee, said that heat waves also affect mental health.\u003c/p>\n\u003cp>She said that violence goes up by about 4 percent and suicide increases by about 1% per degree Celsius of warming. “The reasons for that probably have to do with neurotransmitters in the brain,” she said. “You know, our blood literally boils, in certain ways, when we are exposed to these high temperatures, and there are changes in [messenger chemicals in the brain like] epinephrine and serotonin and all sorts of other physiological things that make us less emotionally stable.”\u003c/p>\n\u003cp>Extreme heat in general raises levels of unease and depression, Haase said. It also “in a completely linear way, raises the incidence of violence and civic conflict, both interpersonal violence, as well as group-on-group violence of all kinds,” she added.\u003c/p>\n\u003cp>Heat wave threats are widespread and pervasive. For example, according to the \u003ca href=\"https://www.cdc.gov/mmwr/preview/mmwrhtml/mm5724a1.htm\" target=\"_blank\" rel=\"noopener noreferrer\">Centers for Disease Control and Prevention\u003c/a>, farmworkers die from heat stroke at a rate nearly 20 times greater than all other U.S. workers.\u003c/p>\n\u003cp>\u003ca href=\"https://twitter.com/FJED\" target=\"_blank\" rel=\"noopener noreferrer\">Bruce Goldstein\u003c/a>, president of Farmworker Justice, told Congress during a recent hearing on proposed legislation to protect workers from excessive heat exposure, that many employers do not offer reasonable protections against heat stress, and many farmworkers are reluctant to speak up about unsafe conditions due to fear of retaliation.\u003c/p>\n\u003cp>And based on climate projections, it’s reasonable to expect that many other places in the U.S. will experience similar, and worse, heat extremes in the next few decades, said \u003ca href=\"https://twitter.com/MichaelGerrard\" target=\"_blank\" rel=\"noopener noreferrer\">Michael Gerrard\u003c/a>, director of the Sabin Center for Climate Change Law at Columbia University in New York.\u003c/p>\n\u003cp>That means sweeping measures to protect a growing number of vulnerable people are needed. He said a national heat standard for workers from the Occupational Health and Safety Administration would be a good first step.\u003c/p>\n\u003cp>\u003ca href=\"https://twitter.com/Public_Citizen\" target=\"_blank\" rel=\"noopener noreferrer\">Public Citizen\u003c/a>, a nonprofit organization that advocates for the public interest, petitioned the agency for such a safety rule in 2017, but the petition was rejected, he said.\u003c/p>\n\u003cp>In a 2019 working paper, Gerrard outlined other legal tools that communities use to cope with extreme heat, and \u003ca href=\"https://twitter.com/MichaelGerrard/status/1409185156485849089\" target=\"_blank\" rel=\"noopener noreferrer\">posted some of the key points on Twitter\u003c/a> as the Pacific Northwest heat wave peaked.\u003c/p>\n\u003cp>Number one on the list is expanding the implicit habitability requirements for landlords to provide protection against heat, as well as cold. “Almost everyone will need air conditioning,” he said, “but not everyone can afford it. There are government programs that will pay for air conditioners, but they don’t pay for the power. There are a lot of poor people who have air conditioning they can’t afford to run.”\u003c/p>\n\u003cp>Revamping the federal energy assistance program to cover that cost would save lives immediately, he said, adding that, “A large percentage of public housing in the U.S. lacks air conditioning, that needs to be corrected.”\u003c/p>\n\u003c/div>\n\u003cdiv id=\"mc_embed_signup_60e4a63ac4016\" class=\"icn-newsletter-block icn-block alignwide with-icons hide-email-field\">\n\u003cdiv id=\"mc_embed_signup_scroll_60e4a63ac4016\">\u003cem>\u003ca href=\"https://insideclimatenews.org/\" target=\"_blank\" rel=\"noopener noreferrer\">InsideClimate News\u003c/a> is a nonprofit, independent news organization that covers climate, energy and the environment. Sign up for the ICN newsletter \u003ca href=\"https://insideclimatenews.org/newsletter\" target=\"_blank\" rel=\"noopener noreferrer\">here\u003c/a>.\u003c/em>\u003c/div>\n\u003c/div>\n\n",
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"excerpt": "A deadly summer in the Pacific Northwest augurs more heat waves, and more deaths to come",
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"title": "Heat-Related Deaths Could One Day Match Those of Infectious Diseases | KQED",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>It was the most extreme heat wave on record in the Pacific Northwest. And as officials count the heat-related deaths over the next weeks, it will almost certainly turn out to be one of the deadliest.\u003c/p>\n\u003cp>In Vancouver, British Columbia, police responded to at least 65 sudden deaths suspected to be heat-related. And the province’s chief coroner said in late June that at least 486 deaths likely linked to the heat. The residents of one British Columbia community, Lytton, where a temperature of 121 degrees Fahrenheit was higher than any ever recorded in Canada, \u003ca href=\"https://twitter.com/EmergencyInfoBC/status/1410414296450748419\" target=\"_blank\" rel=\"noopener noreferrer\">were ordered to evacuate \u003c/a>because of an encroaching wildfire.\u003c/p>\n\u003cp>“We’ve never seen anything like this, and it breaks our hearts,” said Sgt. Steve Addison, a spokesman for the Vancouver police department. He said a lot of calls were coming from family members who checked on a loved one in the morning, only to find that they had died overnight.\u003c/p>\n\u003cp>In Washington State, more than 1,300 people flooded emergency rooms suffering from heat exhaustion, dehydration, dizziness or loss of consciousness. At least three people died of suspected heat-related causes, according to the state health department.\u003c/p>\n\u003cp>And in Oregon, the state medical examiner’s office attributed 63 deaths to the heat wave, with more likely to come. The East Coast was not spared. Newark recorded its hottest ever June day with a high of 103 degrees Fahrenheit, and in New York, thousands of homes were without power and smartphones buzzed with an energy conservation alert from the city.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>As climate change drives up global temperatures, deaths linked to extreme heat are increasing, with some scientists projecting that by 2100, the number of heat deaths will match those from all infectious diseases.\u003c/p>\n\u003cp>Life-threatening extreme heat linked with global warming has broiled parts of every continent over the last few decades, killing at least \u003ca href=\"https://www.who.int/health-topics/heatwaves#tab=tab_1\" target=\"_blank\" rel=\"noopener noreferrer\">166,000 people from 1998 to 2017\u003c/a>, according to the \u003ca href=\"https://www.who.int/health-topics/heatwaves#tab=tab_1\" target=\"_blank\" rel=\"noopener noreferrer\">World Health Organization\u003c/a>. A \u003ca href=\"https://www.nature.com/articles/s41467-020-16970-7\" target=\"_blank\" rel=\"noopener noreferrer\">2020 heat wave study\u003c/a> found that, since the 1950s, periods of extreme heat have become more frequent, longer-lasting and hotter, matching, and even exceeding climate projections made 20 years ago.\u003c/p>\n\u003cp>\u003ca href=\"https://www.worldweatherattribution.org/analysis/heatwave/\" target=\"_blank\" rel=\"noopener noreferrer\">Research\u003c/a> on links between heat waves and global warming suggests that several of the most recent extreme heat waves would have been all but impossible were the climate not being warmed by greenhouse gases. Based on the studies, the Fourth National Climate Assessment \u003ca href=\"https://nca2018.globalchange.gov/search/index.html?query=heat+waves\" target=\"_blank\" rel=\"noopener noreferrer\">projects\u003c/a> that dangerous heat waves should be expected across much of the U.S., with big impacts to key economic sectors like transportation and agriculture. In the Pacific Northwest, the heatwave buckled numerous roads, melted power lines and caused airport delays, with air travel affected from Canada down through California, as well as Texas and Arizona.\u003c/p>\n\u003cp>“Perhaps the most important thing for everyone to realize is that extreme heatwaves are becoming more frequent and hotter because of human-caused global warming,”said \u003ca href=\"https://twitter.com/umseas\" target=\"_blank\" rel=\"noopener noreferrer\">University of Michigan\u003c/a> climate researcher \u003ca href=\"https://twitter.com/GreatLakesPeck\">Jonathan Overpeck\u003c/a>, who moved from Arizona to the Midwest a few years ago partly based on his concerns about extreme heat and lack of water in the Southwest. “The devastating extremes associated with climate change,” he said, “are only going to get worse and worse until we halt the causes of global warming.”\u003c/p>\n\u003cp>\u003cstrong>A Clear Threat\u003c/strong>\u003c/p>\n\u003cp>While the intensification of heat waves is well documented, it’s harder to pinpoint global mortality trends linked to them, because heat wave deaths are not always accurately counted. This is especially true in developing countries that lack the resources for the sophisticated statistical evaluations commonly used to count heat mortality. That also makes it more challenging to prepare for heat threats, said University of Oxford climate scientist Fredi Otto, who has \u003ca href=\"https://insideclimatenews.org/news/13072020/africa-heat-waves-climate-science/\" target=\"_blank\" rel=\"noopener noreferrer\">studied the data gap\u003c/a>.\u003c/p>\n\u003cp>But from regions where there is data, the threat is clear. A severe and long-lasting 2003 heatwave in Europe killed about 70,000 people, mostly in France. Subsequent \u003ca href=\"https://www.nature.com/articles/news041129-6\" target=\"_blank\" rel=\"noopener noreferrer\">research\u003c/a> showed that climate change made that summer’s extreme heat twice as likely and was \u003ca href=\"https://insideclimatenews.org/news/08072016/climate-change-blame-deadliness-2003-heat-wave-new-study-paris-london/\" target=\"_blank\" rel=\"noopener noreferrer\">responsible for many of the deaths\u003c/a>, because heat-trapping greenhouse gases made the heat wave more intense.\u003c/p>\n\u003cp>According to a 2016 climate monitoring \u003ca href=\"https://www.eea.europa.eu/data-and-maps/indicators/heat-and-health-2/assessment\" target=\"_blank\" rel=\"noopener noreferrer\">report\u003c/a> by the \u003ca href=\"https://twitter.com/EU_ENV\" target=\"_blank\" rel=\"noopener noreferrer\">European Environmental Agency\u003c/a>, the number of heat extremes has substantially increased across Europe in recent decades. “It is virtually certain that the length, frequency and intensity of heat waves will increase in the future,” the report said, leading to a “substantial increase in mortality over the next decades, especially in vulnerable population groups, unless adaptation measures are taken.”\u003c/p>\n\u003cp>Data from the U.S. Global Change Research program show the average number of heatwaves in major cities across the country has risen from two per year during the 1960s to six per year in the 2010s. The average heatwave season across 50 major cities is now 47 days longer than it was in the 1960s, the data show.\u003c/p>\n\u003cp>In the United States, the \u003ca href=\"https://www.cdc.gov/climateandhealth/pubs/climatechangeandextremeheatevents.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">Centers for Disease Control\u003c/a> and Prevention calculated that extreme heat “caused or contributed to more than 7,800 deaths” from 1999 to 2009, while some studies used by the Environmental Protection Agency show an average of 1,300 heat deaths per year.\u003c/p>\n\u003cp>Brian Stone Jr., director of the Urban Climate Lab at the Georgia Institute of Technology, said actual deaths related to excessive heat are much higher, and can only be calculated months after heat waves through statistical analysis. But each heat wave shows the need for more attention to how to adapt to the heat, he said. For all the deserved attention that the Biden administration is putting on reducing greenhouse gas emissions, the federal government should also be doing more to help communities handle the deadly consequences of rising temperatures, he said.\u003c/p>\n\u003cp>Too many people see heat waves as isolated weather events, when they really are a sign of deepening climate change, Stone added. “I try to imagine those current conditions as the normal regime of summer temperatures, because that is where we are headed. We seem to lose sight of the heat once the spiking mercury has subsided.”\u003c/p>\n\u003cp>\u003cstrong>The Deadliest Summer?\u003c/strong>\u003c/p>\n\u003cp>Lisa Lapointe, the chief coroner in British Columbia, said the almost 500 deaths reported there represented a 195% increase over the approximately 165 deaths that would normally occur in the province over a five-day period. She added that she expected the number of deaths to grow, and that the increase was likely to have been caused by extreme heat.\u003c/p>\n\u003cp>The Pacific Northwest heatwave is a major health threat mostly because people who live in the region are not acclimated to extreme heat and are not prepared to deal with it.\u003c/p>\n\u003cp>What could sicken or kill people in Seattle might feel like a nice fall day in the Southeast, said Samatha Scarneo-Miller, a health scientist at the West Virginia University School of Medicine who specializes in heat stroke from exertion. Such strokes can kill athletes, like football players during summer practice sessions, and Scarneo-Miller said she is worried that heat-related deaths across the country could soar this summer.\u003c/p>\n\u003cp>“I think this is about to be the deadliest summer we have ever had with exertion heat stroke,” she said, explaining that student athletes might be overzealous after the pandemic lockdowns and their athletic programs might ignore safety precautions.\u003c/p>\n\u003cp>Rising heat will “test our human physiology,” and also our health care systems and practices, said Rebecca L. Stearns, the chief operating officer at the Korey Stringer Institute at the University of Connecticut. The institute conducts research and education on how to keep athletes, soldiers and laborers safe from extreme heat.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“We are going to see a lot more issues like we see with this heat wave, and we know the climate is just getting hotter,” Stearns said. “The population needs to be aware that it is not an aberrant issue and will only become more predominant.”\u003c/p>\n\u003cdiv class=\"icn-donate-block\">\n\u003cp>Laborers will need more rest and water breaks, and working hours may need to shift away from the hottest hours of the day. People may need to learn how to cool themselves down before going outside and exerting themselves, with techniques like chilling their forearms in cold water, drinking slushy ice water or jumping in a pool.\u003c/p>\n\u003cp>The health care system also will need to be better equipped, Stearns added. Most hospital emergency rooms don’t have cooling tubs, which have been shown to be effective in treating heat stroke from exertion. And many ambulance crews don’t have rectal thermometers, which she said are the most accurate way to determine whether someone has heat stroke.\u003c/p>\n\u003cp>Dr. Elizabeth Haase, chairwoman of the American Psychiatric Association’s climate change committee, said that heat waves also affect mental health.\u003c/p>\n\u003cp>She said that violence goes up by about 4 percent and suicide increases by about 1% per degree Celsius of warming. “The reasons for that probably have to do with neurotransmitters in the brain,” she said. “You know, our blood literally boils, in certain ways, when we are exposed to these high temperatures, and there are changes in [messenger chemicals in the brain like] epinephrine and serotonin and all sorts of other physiological things that make us less emotionally stable.”\u003c/p>\n\u003cp>Extreme heat in general raises levels of unease and depression, Haase said. It also “in a completely linear way, raises the incidence of violence and civic conflict, both interpersonal violence, as well as group-on-group violence of all kinds,” she added.\u003c/p>\n\u003cp>Heat wave threats are widespread and pervasive. For example, according to the \u003ca href=\"https://www.cdc.gov/mmwr/preview/mmwrhtml/mm5724a1.htm\" target=\"_blank\" rel=\"noopener noreferrer\">Centers for Disease Control and Prevention\u003c/a>, farmworkers die from heat stroke at a rate nearly 20 times greater than all other U.S. workers.\u003c/p>\n\u003cp>\u003ca href=\"https://twitter.com/FJED\" target=\"_blank\" rel=\"noopener noreferrer\">Bruce Goldstein\u003c/a>, president of Farmworker Justice, told Congress during a recent hearing on proposed legislation to protect workers from excessive heat exposure, that many employers do not offer reasonable protections against heat stress, and many farmworkers are reluctant to speak up about unsafe conditions due to fear of retaliation.\u003c/p>\n\u003cp>And based on climate projections, it’s reasonable to expect that many other places in the U.S. will experience similar, and worse, heat extremes in the next few decades, said \u003ca href=\"https://twitter.com/MichaelGerrard\" target=\"_blank\" rel=\"noopener noreferrer\">Michael Gerrard\u003c/a>, director of the Sabin Center for Climate Change Law at Columbia University in New York.\u003c/p>\n\u003cp>That means sweeping measures to protect a growing number of vulnerable people are needed. He said a national heat standard for workers from the Occupational Health and Safety Administration would be a good first step.\u003c/p>\n\u003cp>\u003ca href=\"https://twitter.com/Public_Citizen\" target=\"_blank\" rel=\"noopener noreferrer\">Public Citizen\u003c/a>, a nonprofit organization that advocates for the public interest, petitioned the agency for such a safety rule in 2017, but the petition was rejected, he said.\u003c/p>\n\u003cp>In a 2019 working paper, Gerrard outlined other legal tools that communities use to cope with extreme heat, and \u003ca href=\"https://twitter.com/MichaelGerrard/status/1409185156485849089\" target=\"_blank\" rel=\"noopener noreferrer\">posted some of the key points on Twitter\u003c/a> as the Pacific Northwest heat wave peaked.\u003c/p>\n\u003cp>Number one on the list is expanding the implicit habitability requirements for landlords to provide protection against heat, as well as cold. “Almost everyone will need air conditioning,” he said, “but not everyone can afford it. There are government programs that will pay for air conditioners, but they don’t pay for the power. There are a lot of poor people who have air conditioning they can’t afford to run.”\u003c/p>\n\u003cp>Revamping the federal energy assistance program to cover that cost would save lives immediately, he said, adding that, “A large percentage of public housing in the U.S. lacks air conditioning, that needs to be corrected.”\u003c/p>\n\u003c/div>\n\u003cdiv id=\"mc_embed_signup_60e4a63ac4016\" class=\"icn-newsletter-block icn-block alignwide with-icons hide-email-field\">\n\u003cdiv id=\"mc_embed_signup_scroll_60e4a63ac4016\">\u003cem>\u003ca href=\"https://insideclimatenews.org/\" target=\"_blank\" rel=\"noopener noreferrer\">InsideClimate News\u003c/a> is a nonprofit, independent news organization that covers climate, energy and the environment. Sign up for the ICN newsletter \u003ca href=\"https://insideclimatenews.org/newsletter\" target=\"_blank\" rel=\"noopener noreferrer\">here\u003c/a>.\u003c/em>\u003c/div>\n\u003c/div>\n\n\u003c/div>\u003c/p>",
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"title": "Behind the Push to Make Ecocide an International Crime",
"headTitle": "Behind the Push to Make Ecocide an International Crime | KQED",
"content": "\u003cp>Mass environmental destruction, known as ecocide, would become an international crime similar to genocide and war crimes under a proposed new legal definition.\u003c/p>\n\u003cp>The definition’s unveiling last week by a panel of 12 lawyers from around the world marks a big first step in the global campaign’s efforts to prevent future environmental disasters like the \u003ca href=\"https://www.npr.org/2019/11/18/780408594/amazon-rainforest-sees-biggest-spike-in-deforestation-in-over-a-decade\">deforestation of the Amazon\u003c/a> or actions that contribute to \u003ca href=\"https://www.npr.org/tags/125938077/climate-change\">climate change\u003c/a>.\u003c/p>\n\u003cp>There are currently four core international crimes: genocide, war crimes, crimes against humanity, and the crime of aggression. These crimes are dealt with by the Rome Statute of the International Criminal Court (ICC).\u003c/p>\n\u003cp>The Independent Expert Panel for the Legal Definition of Ecocide spent six months preparing the 165-word definition, working with outside experts along the way. In a \u003ca href=\"https://static1.squarespace.com/static/5ca2608ab914493c64ef1f6d/t/60d1e6e604fae2201d03407f/1624368879048/SE+Foundation+Commentary+and+core+text+rev+6.pdf\">draft of the definition\u003c/a> by the Stop Ecocide Foundation, a Netherlands-based coalition, panelists said they hoped the proposed definition could provide a basis for the consideration of a new international crime.\u003c/p>\n\u003cp>\u003cstrong>So, What’s The Proposed Definition?\u003c/strong>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The draft defines ecocide as “unlawful or wanton acts committed with knowledge that there is a substantial likelihood of severe and either widespread or long-term damage to the environment being caused by those acts.”\u003c/p>\n\u003cfigure id=\"attachment_1975627\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975627\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-800x525.jpg\" alt=\"\" width=\"800\" height=\"525\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-800x525.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-160x105.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-768x504.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5.jpg 838w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Proposed definition of ecocide. \u003ccite>(Stop Ecocide Foundation/Screenshot by NPR)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Unlike the existing four international crimes, ecocide would be the only crime in which human harm is not a prerequisite for prosecution.\u003c/p>\n\u003cp>“There are elements of human harm that can be included in (the definition), but it also extends to damage, per se, to ecosystems,” said Jojo Mehta, chair and co-founder of the Stop Ecocide Foundation. “So effectively you’re looking at something that has, at least in part, potential to be a crime against nature, not just a crime against people.”\u003c/p>\n\u003cp>\u003cstrong>The Original Ecocide Proposal is Almost 50 Years Old\u003c/strong>\u003c/p>\n\u003cp>The intent to make ecocide an international crime isn’t new. The idea was brought up by then-\u003ca href=\"https://youtu.be/0dGIsMEQYgI\" target=\"_blank\" rel=\"noopener noreferrer\">Swedish Prime Minister Olof Palme \u003c/a>at the 1972 United Nations Conference on the Human Environment. In his speech, he warned that rapid industrial progress could deplete natural resources at unsustainable levels. But even before that biologist and bioethicist Arthur Galston used the word “ecocide” at the 1970 Conference on War and National Responsibility in Washington, D.C.\u003c/p>\n\u003cp>Several other attempts at formalizing ecocide as an international crime have emerged since then. Ecocide was considered and then dropped during the formal establishment of the ICC in 1998. For 10 years until her death in 2019, Scottish barrister Polly Higgins campaigned for ecocide to be recognized as a crime against humanity. The Stop Ecocide Foundation took up the challenge in 2017.\u003c/p>\n\u003cp>\u003cstrong>A Proposed Definition is Just the Start of a Long Process\u003c/strong>\u003c/p>\n\u003cp>What would it take for the ICC to adopt the ecocide definition and amend the Rome Statute? A lot. Here are the steps that would need to happen:\u003c/p>\n\u003col>\n\u003cli>One of the International Criminal Court’s 123-member countries (which do not include the U.S., China or India) would have to submit a definition to the United Nations secretary-general.\u003c/li>\n\u003cli>The proposal must then be voted on by a majority of members of the ICC at the annual assembly in December in order to be considered.\u003c/li>\n\u003cli>Once the final text for an amendment is discussed and agreed upon, two-thirds of member countries must vote in favor.\u003c/li>\n\u003cli>The vote is ratified and must be enforced in countries a year later. While it will become a criminal offense in the countries where it is ratified, ratifying nations may arrest non-nationals on their own soil for ecocide crimes committed elsewhere. This means citizens of countries that are not members of the ICC could still be affected.\u003c/li>\n\u003c/ol>\n\u003cp>Between the formal proposal of an ecocide crime by a member country and ratification, however, an amendment process could take years to decades. The court would hold a vote at their annual meeting in December to take up the proposal, and after that, debates would begin to finalize the crime’s definition.\u003c/p>\n\u003cp>Despite this, Mehta says that rapidly growing conversations and support around the subject have given the panel confidence.\u003c/p>\n\u003cp>“We don’t see any likelihood of it disappearing. The likelihood is it will actually get proposed,” she said. “However, even if it takes longer than we would like … just the fact that this conversation is happening is already making a difference.”\u003c/p>\n\u003cp>The International Crime Court has not yet commented on the panel’s proposal.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cem>Josie Fischels is an intern on NPR’s News Desk. \u003c/em>\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2021 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=How+165+Words+Could+Make+Mass+Environmental+Destruction+An+International+Crime+&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Mass environmental destruction, known as ecocide, would become an international crime similar to genocide and war crimes under a proposed new legal definition.\u003c/p>\n\u003cp>The definition’s unveiling last week by a panel of 12 lawyers from around the world marks a big first step in the global campaign’s efforts to prevent future environmental disasters like the \u003ca href=\"https://www.npr.org/2019/11/18/780408594/amazon-rainforest-sees-biggest-spike-in-deforestation-in-over-a-decade\">deforestation of the Amazon\u003c/a> or actions that contribute to \u003ca href=\"https://www.npr.org/tags/125938077/climate-change\">climate change\u003c/a>.\u003c/p>\n\u003cp>There are currently four core international crimes: genocide, war crimes, crimes against humanity, and the crime of aggression. These crimes are dealt with by the Rome Statute of the International Criminal Court (ICC).\u003c/p>\n\u003cp>The Independent Expert Panel for the Legal Definition of Ecocide spent six months preparing the 165-word definition, working with outside experts along the way. In a \u003ca href=\"https://static1.squarespace.com/static/5ca2608ab914493c64ef1f6d/t/60d1e6e604fae2201d03407f/1624368879048/SE+Foundation+Commentary+and+core+text+rev+6.pdf\">draft of the definition\u003c/a> by the Stop Ecocide Foundation, a Netherlands-based coalition, panelists said they hoped the proposed definition could provide a basis for the consideration of a new international crime.\u003c/p>\n\u003cp>\u003cstrong>So, What’s The Proposed Definition?\u003c/strong>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The draft defines ecocide as “unlawful or wanton acts committed with knowledge that there is a substantial likelihood of severe and either widespread or long-term damage to the environment being caused by those acts.”\u003c/p>\n\u003cfigure id=\"attachment_1975627\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975627\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-800x525.jpg\" alt=\"\" width=\"800\" height=\"525\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-800x525.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-160x105.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5-768x504.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/ecocide-definition1_enl-c53abe07f93fb94eda0310ad3dfa64f52a8af6b5.jpg 838w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Proposed definition of ecocide. \u003ccite>(Stop Ecocide Foundation/Screenshot by NPR)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Unlike the existing four international crimes, ecocide would be the only crime in which human harm is not a prerequisite for prosecution.\u003c/p>\n\u003cp>“There are elements of human harm that can be included in (the definition), but it also extends to damage, per se, to ecosystems,” said Jojo Mehta, chair and co-founder of the Stop Ecocide Foundation. “So effectively you’re looking at something that has, at least in part, potential to be a crime against nature, not just a crime against people.”\u003c/p>\n\u003cp>\u003cstrong>The Original Ecocide Proposal is Almost 50 Years Old\u003c/strong>\u003c/p>\n\u003cp>The intent to make ecocide an international crime isn’t new. The idea was brought up by then-\u003ca href=\"https://youtu.be/0dGIsMEQYgI\" target=\"_blank\" rel=\"noopener noreferrer\">Swedish Prime Minister Olof Palme \u003c/a>at the 1972 United Nations Conference on the Human Environment. In his speech, he warned that rapid industrial progress could deplete natural resources at unsustainable levels. But even before that biologist and bioethicist Arthur Galston used the word “ecocide” at the 1970 Conference on War and National Responsibility in Washington, D.C.\u003c/p>\n\u003cp>Several other attempts at formalizing ecocide as an international crime have emerged since then. Ecocide was considered and then dropped during the formal establishment of the ICC in 1998. For 10 years until her death in 2019, Scottish barrister Polly Higgins campaigned for ecocide to be recognized as a crime against humanity. The Stop Ecocide Foundation took up the challenge in 2017.\u003c/p>\n\u003cp>\u003cstrong>A Proposed Definition is Just the Start of a Long Process\u003c/strong>\u003c/p>\n\u003cp>What would it take for the ICC to adopt the ecocide definition and amend the Rome Statute? A lot. Here are the steps that would need to happen:\u003c/p>\n\u003col>\n\u003cli>One of the International Criminal Court’s 123-member countries (which do not include the U.S., China or India) would have to submit a definition to the United Nations secretary-general.\u003c/li>\n\u003cli>The proposal must then be voted on by a majority of members of the ICC at the annual assembly in December in order to be considered.\u003c/li>\n\u003cli>Once the final text for an amendment is discussed and agreed upon, two-thirds of member countries must vote in favor.\u003c/li>\n\u003cli>The vote is ratified and must be enforced in countries a year later. While it will become a criminal offense in the countries where it is ratified, ratifying nations may arrest non-nationals on their own soil for ecocide crimes committed elsewhere. This means citizens of countries that are not members of the ICC could still be affected.\u003c/li>\n\u003c/ol>\n\u003cp>Between the formal proposal of an ecocide crime by a member country and ratification, however, an amendment process could take years to decades. The court would hold a vote at their annual meeting in December to take up the proposal, and after that, debates would begin to finalize the crime’s definition.\u003c/p>\n\u003cp>Despite this, Mehta says that rapidly growing conversations and support around the subject have given the panel confidence.\u003c/p>\n\u003cp>“We don’t see any likelihood of it disappearing. The likelihood is it will actually get proposed,” she said. “However, even if it takes longer than we would like … just the fact that this conversation is happening is already making a difference.”\u003c/p>\n\u003cp>The International Crime Court has not yet commented on the panel’s proposal.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cem>Josie Fischels is an intern on NPR’s News Desk. \u003c/em>\u003c/p>\n\u003cdiv class=\"fullattribution\">Copyright 2021 NPR. To see more, visit https://www.npr.org.\u003cimg decoding=\"async\" src=\"https://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=How+165+Words+Could+Make+Mass+Environmental+Destruction+An+International+Crime+&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\">\u003c/div>\n\n\u003c/div>\u003c/p>",
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"title": "Record-Shattering Heat Waves Are an 'Alarm System for the Climate Emergency'",
"headTitle": "Record-Shattering Heat Waves Are an ‘Alarm System for the Climate Emergency’ | KQED",
"content": "\u003cp>The latest in a seemingly \u003ca href=\"https://insideclimatenews.org/news/29082020/climate-extremes-record-heat-wildfires-hurricane-laura-floods/\" target=\"_blank\" rel=\"noopener noreferrer\">endless series of heat waves\u003c/a> around the world hit the Pacific Northwest last weekend and will continue through the week, showing that even regions with cool coastlines and lush forests cannot avoid the blistering extremes of global warming.\u003c/p>\n\u003cp>Temperatures across most of Oregon and Washington spiked 20 to 30 degrees Celsius above normal, with even hotter conditions expected through Tuesday, driving concerns about impacts to human health, infrastructure and ecosystems.\u003c/p>\n\u003cp>In a \u003ca href=\"https://twitter.com/BenNollWeather/status/1409513163750580229\" target=\"_blank\" rel=\"noopener noreferrer\">Twitter thread\u003c/a> over the weekend, Ben Noll, a meteorologist with the \u003ca href=\"https://twitter.com/niwa_nz\" target=\"_blank\" rel=\"noopener noreferrer\">New Zealand National Institute of Water and Atmospheric Research\u003c/a>, reported that Portland, Oregon, would be hotter than 99.9% of the rest of the planet on Sunday. “The only places expected to be hotter: Africa’s Sahara Desert, Persian Gulf, California’s deserts,” he tweeted.\u003c/p>\n\u003cp>On Sunday, the heat \u003ca href=\"https://twitter.com/wspd7pio/status/1409353691287592970\" target=\"_blank\" rel=\"noopener noreferrer\">buckled roads\u003c/a> as Seattle-Tacoma International Airport in Washington reached a record temperature of 104 degrees Fahrenheit, 12 degrees hotter than its previous record of 92, which was set in 2015. And the western Canadian community of Lytton reached 116 on Sunday, an \u003ca href=\"https://www.bbc.com/news/world-us-canada-57634700\" target=\"_blank\" rel=\"noopener noreferrer\">all-time record\u003c/a> for the nation and one of 40 records set in British Columbia that day, according to the BBC.\u003c/p>\n\u003cp>Meanwhile, in Washington and Oregon east of the Cascade Mountains, the heat was expected to endure through the week, after reaching a projected high of 117 on Tuesday. At least \u003ca href=\"https://twitter.com/NWSPortland/status/1409378393678774274\" target=\"_blank\" rel=\"noopener noreferrer\">11 towns\u003c/a> in northwest Oregon and southwest Washington state recorded all-time high temperatures, many surging past the previous maximums by 4 or 5 degrees Fahrenheit.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Excessive heat warnings covered western maps from British Columbia, Canada, to Montana in the east, and south to the U.S.-Mexico border. The heat wave shattered all-time temperature records on Saturday and Sunday with triple-digit temperatures, according to the National Weather Service. But still higher temperatures were forecast for Monday and Tuesday, as the “unprecedented event” continued to scorch the landscape and put health at risk through the week.\u003c/p>\n\u003cp>“Dangerously hot conditions today with temperatures lingering in the upper 90s on Tuesday with potentially dangerously hot heat index values up to 111,” said the NWS excessive heat warning that remained in place \u003ca href=\"https://forecast.weather.gov/wwamap/wwatxtget.php?cwa=pqr&wwa=excessive%20heat%20warning\" target=\"_blank\" rel=\"noopener noreferrer\">through Monday\u003c/a> and, in some areas, extended into \u003ca href=\"https://forecast.weather.gov/showsigwx.php?warnzone=ORZ507&warncounty=ORC059&firewxzone=ORZ641&local_place1=Pendleton%20OR&product1=Excessive+Heat+Warning&lat=45.6722&lon=-118.787\" target=\"_blank\" rel=\"noopener noreferrer\">Thursday\u003c/a>. “Extreme heat and humidity will significantly increase the potential for heat related illnesses, particularly for those working or participating in outdoor activities.” Health officials on Monday advised people to reschedule outdoor activities, The Seattle Times reported.\u003c/p>\n\u003cp>The intensity of the heat wave, measured by how far temperatures are spiking above normal, is among the greatest ever measured globally. The extremes are on par with a 2003 European heat wave that killed about 70,000 people, and a 2013 heat wave in Australia, when meteorologists \u003ca href=\"https://www.smh.com.au/environment/weather/temperatures-off-the-charts-as-australia-turns-deep-purple-20130108-2ce33.html\" target=\"_blank\" rel=\"noopener noreferrer\">added new shades of dark purple\u003c/a> to their maps to show unprecedented temperatures.\u003c/p>\n\u003cp>And the more extreme the temperature records, climate scientists said, the more obvious the fingerprint of global warming will be on the heat wave. But even among climate scientists, the biggest concern was the immediate impacts of the record shattering temperatures.\u003c/p>\n\u003cp>“I shudder to think what the mortality rate will be from this event,” said Phil Mote, a climate scientist with the \u003ca href=\"https://twitter.com/OSUCEOAS\" target=\"_blank\" rel=\"noopener noreferrer\">College of Earth, Ocean and Atmospheric Sciences at Oregon State University\u003c/a>. Research shows that early season heat waves like this one are deadlier than those happening later in the year because people haven’t acclimatized yet, he added.\u003c/p>\n\u003cp>Local weather service offices warned people to cool themselves with a reminder that heat was the leading cause of weather-related fatalities between 1991 and 2020. But experts and officials warned that people in the region, where there are fewer people with air conditioning than without it, are ill-equipped to protect themselves from persistent triple-digit temperatures.\u003c/p>\n\u003cp>In Seattle, University of Washington climate scientist \u003ca href=\"https://twitter.com/huprice\" target=\"_blank\" rel=\"noopener noreferrer\">Heather Price\u003c/a> taped aluminum foil inside her windows to try and protect her family of four as temperatures reached the 90s early Sunday morning. She \u003ca href=\"https://twitter.com/huprice/status/1409302753264824322\" target=\"_blank\" rel=\"noopener noreferrer\">used a handheld thermometer\u003c/a> to check how much it cooled their home.\u003c/p>\n\u003cp>“This really is a public health emergency,” she said. “Of all disasters, heat kills the most people. The data is out there, and it’s worse in cool climates.” Even though Seattle has opened wading pools and spray parks that have been closed since early in the COVID-19 pandemic, some public water fountains are still turned off to prevent spread of the coronavirus.\u003c/p>\n\u003cp>“Residents are not happy about the failure of access to public water with this heat,” she said.\u003c/p>\n\u003cp>\u003cstrong>Where There’s Unprecedented Heat, There’s Fire\u003c/strong>\u003c/p>\n\u003cp>Fire meteorologist John Saltenberger of the Northwest Coordination Center in Portland, keeps an eye on the risk of wildfire across Oregon and Washington.\u003c/p>\n\u003cp>It’s not only the historic temperatures increasing the wildfire potential, but also what might follow, with winds kicking up across the rangelands east of the Cascade Mountains as the heat wave extends for another week, he said. But Saltenberger’s concerns also extend beyond the current weather patterns to some troubling long-term trends that he was following through the spring.\u003c/p>\n\u003cp>Never have the three months from March to May been drier in 125 years of record-keeping, he said. He also recalled a climate study that showed how, over four decades, the number of rainy days during the fire season is declining in the Northwest.\u003c/p>\n\u003cp>“Heat alone isn’t really sufficient to trigger the risk of large costly, fires,” he said. “Heat, overlaid with lightning or heat overlaid with a strong wind event — now that’s a different matter.\u003c/p>\n\u003cp>“Less rain during fire season means more hot, dry days, which means higher fire danger and more fires and more burned areas,” he added. “And 2021 appears to be going right along with that trend.”\u003c/p>\n\u003cp>Oregon had just \u003ca href=\"https://www.nifc.gov/fire-information/nfn#Oregon\" target=\"_blank\" rel=\"noopener noreferrer\">two large fires\u003c/a> burning Monday totaling less than 8,000 acres, and Washington had none, according to the National Interagency Fire Center.\u003c/p>\n\u003cp>But Saltenberger’s latest seven-day outlook for Washington and Oregon projected that wildfire risk is rising for the drier, inland landscapes in both states east of the Cascade Range. Beginning Wednesday, the probability of large fires triggered by lightning and fueled by a “critical burn environment,” rises to high risk levels, his Monday wildfire forecast said.\u003c/p>\n\u003cp>“Fire danger indices continue rising as the heat wave amplifies over the entire region,” it said. “Significant fire potential ramps up starting today due to the combination of heat, rising fire danger indices and easterly winds that will eventually switch as a thermal trough moves across the Cascades.”\u003c/p>\n\u003cp>The U.S. Drought Monitor \u003ca href=\"https://droughtmonitor.unl.edu/CurrentMap/StateDroughtMonitor.aspx?West\" target=\"_blank\" rel=\"noopener noreferrer\">map\u003c/a> showed the entire state of Oregon experiencing some form of dryness last week, with more than three quarters of the state in “extreme” or “exceptional” drought. In Washington state, about one fourth of the land appeared in the “extreme” drought category.\u003c/p>\n\u003cp>Biologists are hoping to protect Snake River \u003ca href=\"https://www.opb.org/article/2021/06/27/hot-salmon-heat-wave-brings-concern-over-river-water-temperatures/\" target=\"_blank\" rel=\"noopener noreferrer\">sockeye salmon\u003c/a>, which are just beginning to head upstream to spawn, by releasing cooler water from the Dworshak Dam, Oregon Public Broadcasting reported.\u003c/p>\n\u003cp>The heat wave, following a year of deadly wildfires and a spring dry enough to put 91% of the West in drought, is triggering conversations about the ways climate change has already set the stage for more record-smashing weather disasters.\u003c/p>\n\u003cp>\u003cstrong>An Underestimated and Underreported Threat\u003c/strong>\u003c/p>\n\u003cp>The current Western heat wave is remarkable by almost any standard, said University of Reading climate scientist \u003ca href=\"https://twitter.com/ChloBrim\" target=\"_blank\" rel=\"noopener noreferrer\">Chloe Brimicombe\u003c/a>. But such events are becoming more common, to a large degree because of the 1.2 degree Celsius global average temperature increase since the industrial revolution has pushed the heat wave needle into the red zone, she said.\u003c/p>\n\u003cp>“Heat waves are our alarm system for the climate emergency,” she said. “If there are more heat waves, our emergency is getting worse.”\u003c/p>\n\u003cp>Some of her recent research shows heat threats are underestimated and underreported, and that poor, vulnerable communities suffer the most, with developing countries taking the biggest hit.\u003c/p>\n\u003cp>The Arizona Republic reported earlier this month on the steep increase in people suffering severe burns from surfaces like pavement during heat waves. Over the summer of 2020, the Arizona Burn Center at Valleywise Health reported 104 people being admitted with burns from hot pavement, almost all of whom required surgery for their injuries, a fact that shocked Brimicombe. “I hadn’t fathomed the idea of (third-degree) burns (during a heat wave),” she said.\u003c/p>\n\u003cp>Globally, extreme heat killed at least \u003ca href=\"https://www.who.int/health-topics/heatwaves#tab=tab_1\" target=\"_blank\" rel=\"noopener noreferrer\">166,000 people between 1998 and 2017\u003c/a>, according to the World Health Organization. In the United States, the EPA cites studies estimating 1,300 heat deaths occurred annually in recent decades. \u003ca href=\"https://www.globalchange.gov/browse/indicators/us-heat-waves\" target=\"_blank\" rel=\"noopener noreferrer\">Federal research shows\u003c/a> the heat wave season in Portland and Seattle is 40 to 60 days longer than in the 1960s.\u003c/p>\n\u003cp>Heat waves threaten food crops and are already triggering mass migration. They also have ecosystem impacts, such as widespread fish die-offs in dried-out streams and potentially harmful algal blooms in lakes and coastal areas. Extreme heat can drive sudden forest mortality, killing trees already weakened by drought.\u003c/p>\n\u003cp>Karin Bumbaco, assistant Washington state climatologist, called climate change attribution “a really great question, and it is one that’s hard to answer.” She said it won’t be possible to tease apart how much natural variability and how much man-made warming can be blamed for the current Northwest heat wave until scientific studies examine what happened, which typically takes months or years.\u003c/p>\n\u003cp>“But, you know, even without that being done, it’s a safe assumption, in my view, to blame increasing greenhouse gases for some portion of this event — Washington state is warming, the Pacific Northwest is warming, globally we’re warming,” she said. “As we shift that baseline, we’re going to see more and more of these extreme events.”\u003c/p>\n\u003cp>For climate scientist Gavin Schmidt, director of the NASA Goddard Institute for Space Studies, the Pacific Northwest extreme heat is shocking. He said on Twitter that scientists will find a clear global warming fingerprint on the heat wave, with the exact influence of global warming linked with how hot it gets.\u003c/p>\n\u003cp>“And the hotter it gets,” he said, “the larger the attribution will be.”\u003c/p>\n\u003cp>Scientists with World Weather Attribution have already launched a study to identify how global warming intensified the Pacific Northwest heat wave, with initial results expected in early July, said \u003ca href=\"https://twitter.com/gjvoldenborgh\" target=\"_blank\" rel=\"noopener noreferrer\">Geert Jan van Oldenborgh\u003c/a>, a climate scientist with the Royal Netherlands Meteorological Institute, who has co-authored several previous \u003ca href=\"https://www.worldweatherattribution.org/analysis/heatwave/\" target=\"_blank\" rel=\"noopener noreferrer\">climate attribution studies\u003c/a>.\u003c/p>\n\u003cp>That research could help explain a worrying trend. In some regions, like northwestern Europe, heat waves in the last 20 years have become warmer about twice as fast\u003cstrong> \u003c/strong>as many climate models project, “and we don’t know why,” he said.\u003c/p>\n\u003cp>Larry O’Neill, Oregon’s state climatologist and associate professor at Oregon State University, agreed the trend in the Northwest is for more extreme heat events and even higher temperatures, based on a growing body of climate research. Temperature records, shorter winters, drought, the doggedness of a heat dome over the West and even tropical cyclone data from the western Pacific — they all point to what’s come to be called the “fingerprint” of global warming on weather, he said.\u003c/p>\n\u003cp>“These are things that were all projected by climate models 20 years ago, and we’re experiencing them now,” O’Neill said.\u003c/p>\n\u003cp>For some climate scientists actually feeling the heat, the fact that climate models have been predicting events like the current heat wave for decades means their discomfort is matched by frustration over the \u003ca href=\"https://insideclimatenews.org/news/05062019/heat-deaths-cities-climate-change-paris-agreement-half-degree/\" target=\"_blank\" rel=\"noopener noreferrer\">unheeded warnings\u003c/a>.\u003c/p>\n\u003cp>“I’m hoping this heat wave is going to wake some folks up,” Price, the University of Washington climate scientist, said. “People think they are living in the climate they grew up in, but it’s gone. The best we can do now is soften our landing in a heated world.”\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cem>\u003ca href=\"https://insideclimatenews.org/\" target=\"_blank\" rel=\"noopener noreferrer\">InsideClimate News\u003c/a> is a nonprofit, independent news organization that covers climate, energy and the environment. Sign up for the ICN newsletter \u003ca href=\"https://insideclimatenews.org/newsletter\" target=\"_blank\" rel=\"noopener noreferrer\">here\u003c/a>.\u003c/em>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>The latest in a seemingly \u003ca href=\"https://insideclimatenews.org/news/29082020/climate-extremes-record-heat-wildfires-hurricane-laura-floods/\" target=\"_blank\" rel=\"noopener noreferrer\">endless series of heat waves\u003c/a> around the world hit the Pacific Northwest last weekend and will continue through the week, showing that even regions with cool coastlines and lush forests cannot avoid the blistering extremes of global warming.\u003c/p>\n\u003cp>Temperatures across most of Oregon and Washington spiked 20 to 30 degrees Celsius above normal, with even hotter conditions expected through Tuesday, driving concerns about impacts to human health, infrastructure and ecosystems.\u003c/p>\n\u003cp>In a \u003ca href=\"https://twitter.com/BenNollWeather/status/1409513163750580229\" target=\"_blank\" rel=\"noopener noreferrer\">Twitter thread\u003c/a> over the weekend, Ben Noll, a meteorologist with the \u003ca href=\"https://twitter.com/niwa_nz\" target=\"_blank\" rel=\"noopener noreferrer\">New Zealand National Institute of Water and Atmospheric Research\u003c/a>, reported that Portland, Oregon, would be hotter than 99.9% of the rest of the planet on Sunday. “The only places expected to be hotter: Africa’s Sahara Desert, Persian Gulf, California’s deserts,” he tweeted.\u003c/p>\n\u003cp>On Sunday, the heat \u003ca href=\"https://twitter.com/wspd7pio/status/1409353691287592970\" target=\"_blank\" rel=\"noopener noreferrer\">buckled roads\u003c/a> as Seattle-Tacoma International Airport in Washington reached a record temperature of 104 degrees Fahrenheit, 12 degrees hotter than its previous record of 92, which was set in 2015. And the western Canadian community of Lytton reached 116 on Sunday, an \u003ca href=\"https://www.bbc.com/news/world-us-canada-57634700\" target=\"_blank\" rel=\"noopener noreferrer\">all-time record\u003c/a> for the nation and one of 40 records set in British Columbia that day, according to the BBC.\u003c/p>\n\u003cp>Meanwhile, in Washington and Oregon east of the Cascade Mountains, the heat was expected to endure through the week, after reaching a projected high of 117 on Tuesday. At least \u003ca href=\"https://twitter.com/NWSPortland/status/1409378393678774274\" target=\"_blank\" rel=\"noopener noreferrer\">11 towns\u003c/a> in northwest Oregon and southwest Washington state recorded all-time high temperatures, many surging past the previous maximums by 4 or 5 degrees Fahrenheit.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Excessive heat warnings covered western maps from British Columbia, Canada, to Montana in the east, and south to the U.S.-Mexico border. The heat wave shattered all-time temperature records on Saturday and Sunday with triple-digit temperatures, according to the National Weather Service. But still higher temperatures were forecast for Monday and Tuesday, as the “unprecedented event” continued to scorch the landscape and put health at risk through the week.\u003c/p>\n\u003cp>“Dangerously hot conditions today with temperatures lingering in the upper 90s on Tuesday with potentially dangerously hot heat index values up to 111,” said the NWS excessive heat warning that remained in place \u003ca href=\"https://forecast.weather.gov/wwamap/wwatxtget.php?cwa=pqr&wwa=excessive%20heat%20warning\" target=\"_blank\" rel=\"noopener noreferrer\">through Monday\u003c/a> and, in some areas, extended into \u003ca href=\"https://forecast.weather.gov/showsigwx.php?warnzone=ORZ507&warncounty=ORC059&firewxzone=ORZ641&local_place1=Pendleton%20OR&product1=Excessive+Heat+Warning&lat=45.6722&lon=-118.787\" target=\"_blank\" rel=\"noopener noreferrer\">Thursday\u003c/a>. “Extreme heat and humidity will significantly increase the potential for heat related illnesses, particularly for those working or participating in outdoor activities.” Health officials on Monday advised people to reschedule outdoor activities, The Seattle Times reported.\u003c/p>\n\u003cp>The intensity of the heat wave, measured by how far temperatures are spiking above normal, is among the greatest ever measured globally. The extremes are on par with a 2003 European heat wave that killed about 70,000 people, and a 2013 heat wave in Australia, when meteorologists \u003ca href=\"https://www.smh.com.au/environment/weather/temperatures-off-the-charts-as-australia-turns-deep-purple-20130108-2ce33.html\" target=\"_blank\" rel=\"noopener noreferrer\">added new shades of dark purple\u003c/a> to their maps to show unprecedented temperatures.\u003c/p>\n\u003cp>And the more extreme the temperature records, climate scientists said, the more obvious the fingerprint of global warming will be on the heat wave. But even among climate scientists, the biggest concern was the immediate impacts of the record shattering temperatures.\u003c/p>\n\u003cp>“I shudder to think what the mortality rate will be from this event,” said Phil Mote, a climate scientist with the \u003ca href=\"https://twitter.com/OSUCEOAS\" target=\"_blank\" rel=\"noopener noreferrer\">College of Earth, Ocean and Atmospheric Sciences at Oregon State University\u003c/a>. Research shows that early season heat waves like this one are deadlier than those happening later in the year because people haven’t acclimatized yet, he added.\u003c/p>\n\u003cp>Local weather service offices warned people to cool themselves with a reminder that heat was the leading cause of weather-related fatalities between 1991 and 2020. But experts and officials warned that people in the region, where there are fewer people with air conditioning than without it, are ill-equipped to protect themselves from persistent triple-digit temperatures.\u003c/p>\n\u003cp>In Seattle, University of Washington climate scientist \u003ca href=\"https://twitter.com/huprice\" target=\"_blank\" rel=\"noopener noreferrer\">Heather Price\u003c/a> taped aluminum foil inside her windows to try and protect her family of four as temperatures reached the 90s early Sunday morning. She \u003ca href=\"https://twitter.com/huprice/status/1409302753264824322\" target=\"_blank\" rel=\"noopener noreferrer\">used a handheld thermometer\u003c/a> to check how much it cooled their home.\u003c/p>\n\u003cp>“This really is a public health emergency,” she said. “Of all disasters, heat kills the most people. The data is out there, and it’s worse in cool climates.” Even though Seattle has opened wading pools and spray parks that have been closed since early in the COVID-19 pandemic, some public water fountains are still turned off to prevent spread of the coronavirus.\u003c/p>\n\u003cp>“Residents are not happy about the failure of access to public water with this heat,” she said.\u003c/p>\n\u003cp>\u003cstrong>Where There’s Unprecedented Heat, There’s Fire\u003c/strong>\u003c/p>\n\u003cp>Fire meteorologist John Saltenberger of the Northwest Coordination Center in Portland, keeps an eye on the risk of wildfire across Oregon and Washington.\u003c/p>\n\u003cp>It’s not only the historic temperatures increasing the wildfire potential, but also what might follow, with winds kicking up across the rangelands east of the Cascade Mountains as the heat wave extends for another week, he said. But Saltenberger’s concerns also extend beyond the current weather patterns to some troubling long-term trends that he was following through the spring.\u003c/p>\n\u003cp>Never have the three months from March to May been drier in 125 years of record-keeping, he said. He also recalled a climate study that showed how, over four decades, the number of rainy days during the fire season is declining in the Northwest.\u003c/p>\n\u003cp>“Heat alone isn’t really sufficient to trigger the risk of large costly, fires,” he said. “Heat, overlaid with lightning or heat overlaid with a strong wind event — now that’s a different matter.\u003c/p>\n\u003cp>“Less rain during fire season means more hot, dry days, which means higher fire danger and more fires and more burned areas,” he added. “And 2021 appears to be going right along with that trend.”\u003c/p>\n\u003cp>Oregon had just \u003ca href=\"https://www.nifc.gov/fire-information/nfn#Oregon\" target=\"_blank\" rel=\"noopener noreferrer\">two large fires\u003c/a> burning Monday totaling less than 8,000 acres, and Washington had none, according to the National Interagency Fire Center.\u003c/p>\n\u003cp>But Saltenberger’s latest seven-day outlook for Washington and Oregon projected that wildfire risk is rising for the drier, inland landscapes in both states east of the Cascade Range. Beginning Wednesday, the probability of large fires triggered by lightning and fueled by a “critical burn environment,” rises to high risk levels, his Monday wildfire forecast said.\u003c/p>\n\u003cp>“Fire danger indices continue rising as the heat wave amplifies over the entire region,” it said. “Significant fire potential ramps up starting today due to the combination of heat, rising fire danger indices and easterly winds that will eventually switch as a thermal trough moves across the Cascades.”\u003c/p>\n\u003cp>The U.S. Drought Monitor \u003ca href=\"https://droughtmonitor.unl.edu/CurrentMap/StateDroughtMonitor.aspx?West\" target=\"_blank\" rel=\"noopener noreferrer\">map\u003c/a> showed the entire state of Oregon experiencing some form of dryness last week, with more than three quarters of the state in “extreme” or “exceptional” drought. In Washington state, about one fourth of the land appeared in the “extreme” drought category.\u003c/p>\n\u003cp>Biologists are hoping to protect Snake River \u003ca href=\"https://www.opb.org/article/2021/06/27/hot-salmon-heat-wave-brings-concern-over-river-water-temperatures/\" target=\"_blank\" rel=\"noopener noreferrer\">sockeye salmon\u003c/a>, which are just beginning to head upstream to spawn, by releasing cooler water from the Dworshak Dam, Oregon Public Broadcasting reported.\u003c/p>\n\u003cp>The heat wave, following a year of deadly wildfires and a spring dry enough to put 91% of the West in drought, is triggering conversations about the ways climate change has already set the stage for more record-smashing weather disasters.\u003c/p>\n\u003cp>\u003cstrong>An Underestimated and Underreported Threat\u003c/strong>\u003c/p>\n\u003cp>The current Western heat wave is remarkable by almost any standard, said University of Reading climate scientist \u003ca href=\"https://twitter.com/ChloBrim\" target=\"_blank\" rel=\"noopener noreferrer\">Chloe Brimicombe\u003c/a>. But such events are becoming more common, to a large degree because of the 1.2 degree Celsius global average temperature increase since the industrial revolution has pushed the heat wave needle into the red zone, she said.\u003c/p>\n\u003cp>“Heat waves are our alarm system for the climate emergency,” she said. “If there are more heat waves, our emergency is getting worse.”\u003c/p>\n\u003cp>Some of her recent research shows heat threats are underestimated and underreported, and that poor, vulnerable communities suffer the most, with developing countries taking the biggest hit.\u003c/p>\n\u003cp>The Arizona Republic reported earlier this month on the steep increase in people suffering severe burns from surfaces like pavement during heat waves. Over the summer of 2020, the Arizona Burn Center at Valleywise Health reported 104 people being admitted with burns from hot pavement, almost all of whom required surgery for their injuries, a fact that shocked Brimicombe. “I hadn’t fathomed the idea of (third-degree) burns (during a heat wave),” she said.\u003c/p>\n\u003cp>Globally, extreme heat killed at least \u003ca href=\"https://www.who.int/health-topics/heatwaves#tab=tab_1\" target=\"_blank\" rel=\"noopener noreferrer\">166,000 people between 1998 and 2017\u003c/a>, according to the World Health Organization. In the United States, the EPA cites studies estimating 1,300 heat deaths occurred annually in recent decades. \u003ca href=\"https://www.globalchange.gov/browse/indicators/us-heat-waves\" target=\"_blank\" rel=\"noopener noreferrer\">Federal research shows\u003c/a> the heat wave season in Portland and Seattle is 40 to 60 days longer than in the 1960s.\u003c/p>\n\u003cp>Heat waves threaten food crops and are already triggering mass migration. They also have ecosystem impacts, such as widespread fish die-offs in dried-out streams and potentially harmful algal blooms in lakes and coastal areas. Extreme heat can drive sudden forest mortality, killing trees already weakened by drought.\u003c/p>\n\u003cp>Karin Bumbaco, assistant Washington state climatologist, called climate change attribution “a really great question, and it is one that’s hard to answer.” She said it won’t be possible to tease apart how much natural variability and how much man-made warming can be blamed for the current Northwest heat wave until scientific studies examine what happened, which typically takes months or years.\u003c/p>\n\u003cp>“But, you know, even without that being done, it’s a safe assumption, in my view, to blame increasing greenhouse gases for some portion of this event — Washington state is warming, the Pacific Northwest is warming, globally we’re warming,” she said. “As we shift that baseline, we’re going to see more and more of these extreme events.”\u003c/p>\n\u003cp>For climate scientist Gavin Schmidt, director of the NASA Goddard Institute for Space Studies, the Pacific Northwest extreme heat is shocking. He said on Twitter that scientists will find a clear global warming fingerprint on the heat wave, with the exact influence of global warming linked with how hot it gets.\u003c/p>\n\u003cp>“And the hotter it gets,” he said, “the larger the attribution will be.”\u003c/p>\n\u003cp>Scientists with World Weather Attribution have already launched a study to identify how global warming intensified the Pacific Northwest heat wave, with initial results expected in early July, said \u003ca href=\"https://twitter.com/gjvoldenborgh\" target=\"_blank\" rel=\"noopener noreferrer\">Geert Jan van Oldenborgh\u003c/a>, a climate scientist with the Royal Netherlands Meteorological Institute, who has co-authored several previous \u003ca href=\"https://www.worldweatherattribution.org/analysis/heatwave/\" target=\"_blank\" rel=\"noopener noreferrer\">climate attribution studies\u003c/a>.\u003c/p>\n\u003cp>That research could help explain a worrying trend. In some regions, like northwestern Europe, heat waves in the last 20 years have become warmer about twice as fast\u003cstrong> \u003c/strong>as many climate models project, “and we don’t know why,” he said.\u003c/p>\n\u003cp>Larry O’Neill, Oregon’s state climatologist and associate professor at Oregon State University, agreed the trend in the Northwest is for more extreme heat events and even higher temperatures, based on a growing body of climate research. Temperature records, shorter winters, drought, the doggedness of a heat dome over the West and even tropical cyclone data from the western Pacific — they all point to what’s come to be called the “fingerprint” of global warming on weather, he said.\u003c/p>\n\u003cp>“These are things that were all projected by climate models 20 years ago, and we’re experiencing them now,” O’Neill said.\u003c/p>\n\u003cp>For some climate scientists actually feeling the heat, the fact that climate models have been predicting events like the current heat wave for decades means their discomfort is matched by frustration over the \u003ca href=\"https://insideclimatenews.org/news/05062019/heat-deaths-cities-climate-change-paris-agreement-half-degree/\" target=\"_blank\" rel=\"noopener noreferrer\">unheeded warnings\u003c/a>.\u003c/p>\n\u003cp>“I’m hoping this heat wave is going to wake some folks up,” Price, the University of Washington climate scientist, said. “People think they are living in the climate they grew up in, but it’s gone. The best we can do now is soften our landing in a heated world.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"headTitle": "Russian River Drought: Sonoma and Mendocino Residents Save the Little Water They Have | KQED",
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"content": "\u003cp>The genesis of the Russian River estuary begins in two coastal range mountain valleys, the heart of Mendocino County. Both basins are known for what they produce — Redwood Valley for its smooth, full-bodied wine and Potter Valley for the sweetness of its pears and round, plump melons. But the current drought, exacerbated by human-caused climate change, is showcasing the region’s precarious water situation.\u003c/p>\n\u003cp>The river, flowing downhill for 110 miles to the ocean, is the lifeblood of farms, and the main source of drinking water for 600,000 people across three counties. But without two reservoirs — Lake Mendocino and Lake Sonoma — and hundreds of water diversions during wet times, the river would be dry.\u003c/p>\n\u003cp>This region is unique in that no water comes from the Sierra Nevada snowmelt. The Russian River watershed sits isolated from the rest of the state, and in dry times, like this second year of drought, communities in the region are on their own.\u003c/p>\n\u003cp>Along this drying watershed are farms, wineries and family homes that rely on water from the managed river. Many of these businesses are concerned that a third year of drought could be in the cards.\u003c/p>\n\u003cp>“[This water] is being used by businesses, anybody who has a hotel or a winery, or a tasting room,” said Janet Pauli, a director with the \u003ca href=\"https://www.pottervalleywater.org/\">\u003cspan style=\"font-weight: 400\">Potter Valley Irrigation District,\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> on the east fork of the river. “This is it, and this is what is so frightening this year.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975556\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975556\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_3530-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Janet Pauli directs the Potter Valley Irrigation District. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Official efforts are now underway to preserve what’s left in both Lake Mendocino and Lake Sonoma. Water managers are keeping more water in the reservoirs by cutting flows in half and experimenting with updated weather modeling to guide their decisions. Meanwhile, some communities are rationing water, and others are mandating water restrictions. The goal is to have enough water to weather a third, fourth or even fifth year without significant rain. But even with all that work, wells are dry, showers are short and crop yields may be smaller for the foreseeable future.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003ca href=\"https://www.sonomawater.org/current-water-supply-levels\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Lake Mendocino is about 35% full, and Lake Sonoma is around 54% full\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. \u003c/span>In April, Gov. Gavin Newsom \u003ca href=\"https://www.pressdemocrat.com/article/news/gov-newsom-highlights-water-supply-woes-in-visit-to-lake-mendocino/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">declared a drought emergency\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> while standing on the cracked surface of Lake Mendocino, north of the town of Ukiah. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“I should be standing 40 feet underwater,” he said. “This is a historic moment . The hots are getting hotter, the dries are getting dryer.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975557\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975557 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_4211-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">The west fork of the Russian River is all but dry. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cb>A New Way To Manage Reservoirs\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Nick Malasavage\u003c/span>\u003cspan style=\"font-weight: 400\">, chief of operations and readiness division for the San Francisco district of the U.S. Army Corps of Engineers, says Lake Mendocino could go dry by the end of the summer. He hopes 20,000 acre feet of water remains in the reservoir when the rainy season begins in October, but that could prove a challenge if people don’t conserve. By comparison, downstream, Lake Sonoma has enough water in it for a few years.\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1975611 alignright\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/KQED_MENDOCINO_TL_B.gif\" alt=\"\" width=\"400\" height=\"715\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“With so little rain in this watershed, our lake levels here at Lake Mendocino and Lake Sonoma are the lowest they’ve ever been for this time in the year,” he said. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Malasavage says his agency is changing how it manages Lake Mendocino. In the past, water was let out of the reservoir whether or not storms were in the forecast to make room for rainwater. The dam was built to help prevent flooding. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Increasingly, California’s rainy season is more concentrated and its dry season prolonged, a result of climate change. The state now relies on big, soaking atmospheric rivers to make up the difference.\u003c/span>\u003c/p>\n\u003cp>At Lake Mendocino, water managers used to regularly release water, independent of any forecasted storms. Now, they are piloting a new method. Conserve, wait until a major rainstorm is coming, and then let water out of the reservoir.\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The Army Corps is experimenting with this program, called \u003c/span>\u003ca href=\"https://www.sonomawater.org/news/post/11357/\">\u003cspan style=\"font-weight: 400\">Forecast-Informed Reservoir Operations,\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> on other lakes across the West, too.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“We can sit on this water, watch the forecast and then when we see that big boomer of a storm coming, make the decision to put water into the river,” he said. \u003c/span>\u003c/p>\n\u003cp>It seems simple, hold the water in the lake until a storm is somewhat guaranteed, but the feds will need to change their rule book for reservoir management, updating policies established more than half a century ago.\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Malasavage says the program works. A trial run last year allowed the reservoir to hold 20% more water during 2020 than would have previously been allowed. \u003c/span>\u003c/p>\n\u003cp>In an \u003ca href=\"https://cw3e.ucsd.edu/FIRO_docs/LakeMendocino_FIRO_FVA.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">assessment\u003c/a>, Sonoma and other agencies say the FIRO program should also be implemented at Lake Sonoma, too.\u003c/p>\n\u003cp>But funding for revamping water management here depends in part on whether President Biden’s budget proposal passes in September. During an infrastructure committee hearing last week, Lt. Gen. Scott Spellmon, with the U.S. Army Corps of Engineers, indicated it “should be complete within a year.”\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Earlier this month, the California State Water Resources Control Board granted a request from \u003ca href=\"https://www.sonomawater.org/\" target=\"_blank\" rel=\"noopener noreferrer\">Sonoma Water\u003c/a> to cut flows out of Lake Sonoma by more than half to preserve water.\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1975613 alignright\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/KQED_SONOMA_TL_B.gif\" alt=\"\" width=\"400\" height=\"715\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“We’re not going to run out of water in Lake Sonoma this year,” said \u003c/span>\u003ca href=\"https://www.sonomawater.org/management\">\u003cspan style=\"font-weight: 400\">Jay Jasperse\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, a chief engineer for Sonoma Water. “But if we don’t watch it, and it’s dry next year, or the year after, it’ll be extremely rough. “\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The board also approved emergency regulations to halt diversions for up to 2,400 ranchers, grape growers and other rural residents who pull water out of the river. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“F\u003c/span>\u003cspan style=\"font-weight: 400\">armers call me and say, ‘What do I do? I’ve put tens and thousands of dollars into planting this new vineyard last year, and now I’m not going to have water to irrigate it,” \u003c/span>\u003cspan style=\"font-weight: 400\">s\u003c/span>\u003cspan style=\"font-weight: 400\">aid \u003c/span>\u003ca href=\"https://www.rrfc.net/about-us/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Elizabeth \u003c/span>\u003cspan style=\"font-weight: 400\">Salomone\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, general manager for the Russian River Flood Control and Water Conservation Improvement District. \u003c/span>\u003c/p>\n\u003cp>\u003cb>A Valley Adjusts To Drought\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Potter Valley surrounds the eastern fork of the Russian River. The riverbed is all but dry with a 2 to 3 inch dribbling flow — thanks to water piped through a mountain from the Eel River, which is also in drought.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Pauli, a director for the Potter Valley Irrigation District, says without that water, the riverbed would be nothing but dust. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“It’s the lifeblood of this valley,” she said. “We couldn’t grow the crops we do without this water supply.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“This drought is going to stress the system in a way that it has never been stressed before,” she says. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">That stress is being felt in Potter Valley, where businesses, farms, wineries and family homes rely on the managed river. Pauli says everyone is wondering if the drought will persist for another year. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“If we can’t adjust to a long-term drought, I’m not sure how people will end up thriving here,” she said. “The idea of a long-term drought is really frightening.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">One solution in Pauli’s district is to ration water for growers, depending on their acreage and crop. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“When you’ve used it all, you have no more water for this season,” she said. “Does it mean that everybody’s going to have a normal year here in Potter Valley? Absolutely not. There will be long stretches of time in between irrigations depending on where you are in the valley.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975559\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975559\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-800x533.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-1536x1022.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">A view of the Warm Springs Creek Bridge from the Lake Sonoma overlook on the southeastern coast of the lake on June 11, 2021. \u003ccite>(Courtesy of Beth LeBerge)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cb>The Story in Redwood Valley\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">A sign in the middle of the town’s four-way stop reads, if not begs, residents to be on “ALERT! SAVE WATER NOW.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The riverbed is dry except for a few lonely ponds. Water is severely limited, and people must rely on a water supply that’s not guaranteed. The Redwood Valley County Water District limits water use to 55 gallons per person, per day — or about two loads of laundry in a new washing machine. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">This is not the first water shortage in the area. The district imposed similar restrictions during the last drought and regularly purchases water from other water agencies, or wherever it’s available and affordable. \u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975554\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975554 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_4177-800x572.jpg\" alt=\"\" width=\"800\" height=\"572\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-800x572.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-1020x729.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-160x114.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-768x549.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-1536x1098.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-2048x1464.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-1920x1373.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Last year, dry conditions limited the crop yield at Russian River Vineyards by 20 percent. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">Water rights for many growers who pull from the river have been eliminated this year in the valley, known for its superior wine grapes. \u003c/span>\u003ca href=\"https://www.barraofmendocino.com/Our-Family/Martha\">\u003cspan style=\"font-weight: 400\">Martha Barra\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, owner of Barra wines is thankful her farm stores rainwater in ponds on her 350 acres, where she grows award-winning wine grapes. The water trickles down the mountains above her property and collects in ponds.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">She says she has enough stored water to irrigate sparingly, but her most-prized Petite Sirah on a mountain nearby has no water. She’s purchasing $14,000 worth of water to be trucked from a nearby mine to water those grapes. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">She’s growing the same variety lower down along the valley floor, but these vines have less fruit because of two years of dry conditions and an untimely frost last fall.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“[They] just doesn’t look as healthy as all the rest of the ranch,” she said. “There’ll be a crop. It just won’t be four-ton to the acre like it usually is.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975555\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975555\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_4093-800x551.jpg\" alt=\"\" width=\"800\" height=\"551\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-800x551.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-1020x702.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-160x110.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-768x529.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-1536x1057.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-2048x1410.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-1920x1322.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Martha Barra, 79, says this drought is hotter, drier, and worse than her previous experiences. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">Barra’s family has been making wine since 1999. The little rain last year meant that some of her vines produced fewer grapes. She ended up watering the vines less to stretch out the water in her ponds. As a result, her grape harvest shrunk by 20%.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“The roots of the vines just didn’t get that good soaking that would make the healthy vines,” she said. “This is a second year. Now, if we go into our third year, it’s gonna be really, really critical.”\u003c/span>\u003c/p>\n\u003cp>\u003cb>An Emotional Roller Coaster\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The Russian River Watershed is stressed. Cities along the river either have mandatory water restrictions or are ramping them up. Healdsburg has a mandatory 40% water restriction, while \u003c/span>\u003ca href=\"https://www.pressdemocrat.com/article/news/mandatory-water-conservation-orders-in-place-across-a-wider-swath-of-sonoma/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Petaluma and Sonoma both have a 25% mandatory restriction\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. Santa Rosa has a voluntary 20% restriction. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">A majority of Santa Rosa’s water comes from the Russian River via Sonoma Water. \u003c/span>\u003ca href=\"https://www.linkedin.com/in/peter-martin-b138b06/\">\u003cspan style=\"font-weight: 400\">Peter Martin\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, deputy director of water resources for Santa Rosa, says the city’s voluntary restrictions will likely become mandatory as the drought worsens.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“Certain activities are definitely gonna be prohibited — water upon request at restaurants, requirements on when you can irrigate and we’re going to be out there messaging,” he said.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">With the last drought and deadly wildfires in recent memory, Martin says residents are taking this drought seriously. His department is inundated with requests for help on how to make homes and yards water efficient. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“Over 500 calls a month for folks requesting services,” he said. “Typically, that’s around 80.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975551\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975551\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_3899-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Crews go out daily in Santa Rosa looking for people wasting water. The goal is preserve water in case of a third year of drought. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">The city already pays overtime for about 10 staff members, like Jason Leef, to catch water wasters. They drive around looking for oversaturated lawns and water running down streets. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">On a recent shift, Leef spotted five water wasters. So far, he says crews have inspected about 30% of the city.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“I’m looking for any kind of water running off hard surfaces, coming down the sidewalk into the gutter pan, broken sprinkler heads, just any kind of excessive watering,” he said. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Every time he spots a water waster, he fills out a warning, what he describes as an “oops ticket.” Later, the city reaches out to the homeowner to help them fix any leaks. But if the homeowner doesn’t respond, as a last resort the city can turn their water off.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“We don’t want to see that,” Leef said. “We’re just trying to help this customer, because that’s excessive.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Preventing water waste is critical because a quarter-inch pipe can leak as much as 30 gallons a minute, he adds. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“It can add up very quickly, especially if you don’t know about it,” he said. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Leef says wasting water isn’t an option when what’s being wasted could be saved in case a third year of drought happens. \u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975552\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975552\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_3942-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Restaurants like Dierk’s Parkside Cafe in Santa Rosa are requiring customers to serve their own water in an effort to save water. (Ezra David Romero/KQED) \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">For server Varina Richter, encouraging patrons to save water is now part of her job. Dierk’s Parkside Cafe in Santa Rosa requires customers to fill their own glasses using a water jug in the middle of the restaurant.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“I’ve noticed a big difference in the water that we’re saving from people getting up to get their own,” she said. “I have had a few people yell at me. One guy thought it was absolutely ridiculous that I could get him a coffee and a mimosa, but not a water.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Richter has lived in the area her whole life and says she is doing as much as she can to conserve because dry times aren’t just about less water, it’s also about the risk of fires.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“Last year, my dad almost lost his home four times,” she said. “It’s definitely like an emotional roller coaster, and seeing how bad things are right now is very scary.”\u003c/span>\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp> \u003c/p>\n\n",
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"excerpt": "The river is the lifeblood of farms, and the main source of drinking water for 600,000 people.",
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"title": "Russian River Drought: Sonoma and Mendocino Residents Save the Little Water They Have | KQED",
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"headline": "Russian River Drought: Sonoma and Mendocino Residents Save the Little Water They Have",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>The genesis of the Russian River estuary begins in two coastal range mountain valleys, the heart of Mendocino County. Both basins are known for what they produce — Redwood Valley for its smooth, full-bodied wine and Potter Valley for the sweetness of its pears and round, plump melons. But the current drought, exacerbated by human-caused climate change, is showcasing the region’s precarious water situation.\u003c/p>\n\u003cp>The river, flowing downhill for 110 miles to the ocean, is the lifeblood of farms, and the main source of drinking water for 600,000 people across three counties. But without two reservoirs — Lake Mendocino and Lake Sonoma — and hundreds of water diversions during wet times, the river would be dry.\u003c/p>\n\u003cp>This region is unique in that no water comes from the Sierra Nevada snowmelt. The Russian River watershed sits isolated from the rest of the state, and in dry times, like this second year of drought, communities in the region are on their own.\u003c/p>\n\u003cp>Along this drying watershed are farms, wineries and family homes that rely on water from the managed river. Many of these businesses are concerned that a third year of drought could be in the cards.\u003c/p>\n\u003cp>“[This water] is being used by businesses, anybody who has a hotel or a winery, or a tasting room,” said Janet Pauli, a director with the \u003ca href=\"https://www.pottervalleywater.org/\">\u003cspan style=\"font-weight: 400\">Potter Valley Irrigation District,\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> on the east fork of the river. “This is it, and this is what is so frightening this year.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975556\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975556\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_3530-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3530-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Janet Pauli directs the Potter Valley Irrigation District. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Official efforts are now underway to preserve what’s left in both Lake Mendocino and Lake Sonoma. Water managers are keeping more water in the reservoirs by cutting flows in half and experimenting with updated weather modeling to guide their decisions. Meanwhile, some communities are rationing water, and others are mandating water restrictions. The goal is to have enough water to weather a third, fourth or even fifth year without significant rain. But even with all that work, wells are dry, showers are short and crop yields may be smaller for the foreseeable future.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"https://www.sonomawater.org/current-water-supply-levels\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Lake Mendocino is about 35% full, and Lake Sonoma is around 54% full\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. \u003c/span>In April, Gov. Gavin Newsom \u003ca href=\"https://www.pressdemocrat.com/article/news/gov-newsom-highlights-water-supply-woes-in-visit-to-lake-mendocino/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">declared a drought emergency\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> while standing on the cracked surface of Lake Mendocino, north of the town of Ukiah. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“I should be standing 40 feet underwater,” he said. “This is a historic moment . The hots are getting hotter, the dries are getting dryer.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975557\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975557 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_4211-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4211-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">The west fork of the Russian River is all but dry. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cb>A New Way To Manage Reservoirs\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Nick Malasavage\u003c/span>\u003cspan style=\"font-weight: 400\">, chief of operations and readiness division for the San Francisco district of the U.S. Army Corps of Engineers, says Lake Mendocino could go dry by the end of the summer. He hopes 20,000 acre feet of water remains in the reservoir when the rainy season begins in October, but that could prove a challenge if people don’t conserve. By comparison, downstream, Lake Sonoma has enough water in it for a few years.\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1975611 alignright\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/KQED_MENDOCINO_TL_B.gif\" alt=\"\" width=\"400\" height=\"715\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“With so little rain in this watershed, our lake levels here at Lake Mendocino and Lake Sonoma are the lowest they’ve ever been for this time in the year,” he said. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Malasavage says his agency is changing how it manages Lake Mendocino. In the past, water was let out of the reservoir whether or not storms were in the forecast to make room for rainwater. The dam was built to help prevent flooding. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Increasingly, California’s rainy season is more concentrated and its dry season prolonged, a result of climate change. The state now relies on big, soaking atmospheric rivers to make up the difference.\u003c/span>\u003c/p>\n\u003cp>At Lake Mendocino, water managers used to regularly release water, independent of any forecasted storms. Now, they are piloting a new method. Conserve, wait until a major rainstorm is coming, and then let water out of the reservoir.\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The Army Corps is experimenting with this program, called \u003c/span>\u003ca href=\"https://www.sonomawater.org/news/post/11357/\">\u003cspan style=\"font-weight: 400\">Forecast-Informed Reservoir Operations,\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> on other lakes across the West, too.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“We can sit on this water, watch the forecast and then when we see that big boomer of a storm coming, make the decision to put water into the river,” he said. \u003c/span>\u003c/p>\n\u003cp>It seems simple, hold the water in the lake until a storm is somewhat guaranteed, but the feds will need to change their rule book for reservoir management, updating policies established more than half a century ago.\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Malasavage says the program works. A trial run last year allowed the reservoir to hold 20% more water during 2020 than would have previously been allowed. \u003c/span>\u003c/p>\n\u003cp>In an \u003ca href=\"https://cw3e.ucsd.edu/FIRO_docs/LakeMendocino_FIRO_FVA.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">assessment\u003c/a>, Sonoma and other agencies say the FIRO program should also be implemented at Lake Sonoma, too.\u003c/p>\n\u003cp>But funding for revamping water management here depends in part on whether President Biden’s budget proposal passes in September. During an infrastructure committee hearing last week, Lt. Gen. Scott Spellmon, with the U.S. Army Corps of Engineers, indicated it “should be complete within a year.”\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Earlier this month, the California State Water Resources Control Board granted a request from \u003ca href=\"https://www.sonomawater.org/\" target=\"_blank\" rel=\"noopener noreferrer\">Sonoma Water\u003c/a> to cut flows out of Lake Sonoma by more than half to preserve water.\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1975613 alignright\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/KQED_SONOMA_TL_B.gif\" alt=\"\" width=\"400\" height=\"715\">\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“We’re not going to run out of water in Lake Sonoma this year,” said \u003c/span>\u003ca href=\"https://www.sonomawater.org/management\">\u003cspan style=\"font-weight: 400\">Jay Jasperse\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, a chief engineer for Sonoma Water. “But if we don’t watch it, and it’s dry next year, or the year after, it’ll be extremely rough. “\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The board also approved emergency regulations to halt diversions for up to 2,400 ranchers, grape growers and other rural residents who pull water out of the river. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“F\u003c/span>\u003cspan style=\"font-weight: 400\">armers call me and say, ‘What do I do? I’ve put tens and thousands of dollars into planting this new vineyard last year, and now I’m not going to have water to irrigate it,” \u003c/span>\u003cspan style=\"font-weight: 400\">s\u003c/span>\u003cspan style=\"font-weight: 400\">aid \u003c/span>\u003ca href=\"https://www.rrfc.net/about-us/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Elizabeth \u003c/span>\u003cspan style=\"font-weight: 400\">Salomone\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, general manager for the Russian River Flood Control and Water Conservation Improvement District. \u003c/span>\u003c/p>\n\u003cp>\u003cb>A Valley Adjusts To Drought\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Potter Valley surrounds the eastern fork of the Russian River. The riverbed is all but dry with a 2 to 3 inch dribbling flow — thanks to water piped through a mountain from the Eel River, which is also in drought.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Pauli, a director for the Potter Valley Irrigation District, says without that water, the riverbed would be nothing but dust. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“It’s the lifeblood of this valley,” she said. “We couldn’t grow the crops we do without this water supply.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“This drought is going to stress the system in a way that it has never been stressed before,” she says. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">That stress is being felt in Potter Valley, where businesses, farms, wineries and family homes rely on the managed river. Pauli says everyone is wondering if the drought will persist for another year. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“If we can’t adjust to a long-term drought, I’m not sure how people will end up thriving here,” she said. “The idea of a long-term drought is really frightening.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">One solution in Pauli’s district is to ration water for growers, depending on their acreage and crop. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“When you’ve used it all, you have no more water for this season,” she said. “Does it mean that everybody’s going to have a normal year here in Potter Valley? Absolutely not. There will be long stretches of time in between irrigations depending on where you are in the valley.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975559\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975559\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-800x533.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-800x533.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-1020x679.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-160x107.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-768x511.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut-1536x1022.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS49895_011_SonomaCounty_LakeSonomaDrought_06112021-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">A view of the Warm Springs Creek Bridge from the Lake Sonoma overlook on the southeastern coast of the lake on June 11, 2021. \u003ccite>(Courtesy of Beth LeBerge)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cb>The Story in Redwood Valley\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">A sign in the middle of the town’s four-way stop reads, if not begs, residents to be on “ALERT! SAVE WATER NOW.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The riverbed is dry except for a few lonely ponds. Water is severely limited, and people must rely on a water supply that’s not guaranteed. The Redwood Valley County Water District limits water use to 55 gallons per person, per day — or about two loads of laundry in a new washing machine. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">This is not the first water shortage in the area. The district imposed similar restrictions during the last drought and regularly purchases water from other water agencies, or wherever it’s available and affordable. \u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975554\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975554 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_4177-800x572.jpg\" alt=\"\" width=\"800\" height=\"572\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-800x572.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-1020x729.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-160x114.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-768x549.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-1536x1098.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-2048x1464.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4177-1920x1373.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Last year, dry conditions limited the crop yield at Russian River Vineyards by 20 percent. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">Water rights for many growers who pull from the river have been eliminated this year in the valley, known for its superior wine grapes. \u003c/span>\u003ca href=\"https://www.barraofmendocino.com/Our-Family/Martha\">\u003cspan style=\"font-weight: 400\">Martha Barra\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, owner of Barra wines is thankful her farm stores rainwater in ponds on her 350 acres, where she grows award-winning wine grapes. The water trickles down the mountains above her property and collects in ponds.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">She says she has enough stored water to irrigate sparingly, but her most-prized Petite Sirah on a mountain nearby has no water. She’s purchasing $14,000 worth of water to be trucked from a nearby mine to water those grapes. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">She’s growing the same variety lower down along the valley floor, but these vines have less fruit because of two years of dry conditions and an untimely frost last fall.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“[They] just doesn’t look as healthy as all the rest of the ranch,” she said. “There’ll be a crop. It just won’t be four-ton to the acre like it usually is.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975555\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975555\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_4093-800x551.jpg\" alt=\"\" width=\"800\" height=\"551\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-800x551.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-1020x702.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-160x110.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-768x529.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-1536x1057.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-2048x1410.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_4093-1920x1322.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Martha Barra, 79, says this drought is hotter, drier, and worse than her previous experiences. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">Barra’s family has been making wine since 1999. The little rain last year meant that some of her vines produced fewer grapes. She ended up watering the vines less to stretch out the water in her ponds. As a result, her grape harvest shrunk by 20%.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“The roots of the vines just didn’t get that good soaking that would make the healthy vines,” she said. “This is a second year. Now, if we go into our third year, it’s gonna be really, really critical.”\u003c/span>\u003c/p>\n\u003cp>\u003cb>An Emotional Roller Coaster\u003c/b>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">The Russian River Watershed is stressed. Cities along the river either have mandatory water restrictions or are ramping them up. Healdsburg has a mandatory 40% water restriction, while \u003c/span>\u003ca href=\"https://www.pressdemocrat.com/article/news/mandatory-water-conservation-orders-in-place-across-a-wider-swath-of-sonoma/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-weight: 400\">Petaluma and Sonoma both have a 25% mandatory restriction\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. Santa Rosa has a voluntary 20% restriction. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">A majority of Santa Rosa’s water comes from the Russian River via Sonoma Water. \u003c/span>\u003ca href=\"https://www.linkedin.com/in/peter-martin-b138b06/\">\u003cspan style=\"font-weight: 400\">Peter Martin\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, deputy director of water resources for Santa Rosa, says the city’s voluntary restrictions will likely become mandatory as the drought worsens.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“Certain activities are definitely gonna be prohibited — water upon request at restaurants, requirements on when you can irrigate and we’re going to be out there messaging,” he said.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">With the last drought and deadly wildfires in recent memory, Martin says residents are taking this drought seriously. His department is inundated with requests for help on how to make homes and yards water efficient. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“Over 500 calls a month for folks requesting services,” he said. “Typically, that’s around 80.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975551\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975551\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_3899-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3899-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Crews go out daily in Santa Rosa looking for people wasting water. The goal is preserve water in case of a third year of drought. \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">The city already pays overtime for about 10 staff members, like Jason Leef, to catch water wasters. They drive around looking for oversaturated lawns and water running down streets. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">On a recent shift, Leef spotted five water wasters. So far, he says crews have inspected about 30% of the city.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“I’m looking for any kind of water running off hard surfaces, coming down the sidewalk into the gutter pan, broken sprinkler heads, just any kind of excessive watering,” he said. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Every time he spots a water waster, he fills out a warning, what he describes as an “oops ticket.” Later, the city reaches out to the homeowner to help them fix any leaks. But if the homeowner doesn’t respond, as a last resort the city can turn their water off.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“We don’t want to see that,” Leef said. “We’re just trying to help this customer, because that’s excessive.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Preventing water waste is critical because a quarter-inch pipe can leak as much as 30 gallons a minute, he adds. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“It can add up very quickly, especially if you don’t know about it,” he said. \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Leef says wasting water isn’t an option when what’s being wasted could be saved in case a third year of drought happens. \u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975552\" class=\"wp-caption alignnone\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-1975552\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/IMG_3942-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-2048x1536.jpg 2048w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/IMG_3942-1920x1440.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Restaurants like Dierk’s Parkside Cafe in Santa Rosa are requiring customers to serve their own water in an effort to save water. (Ezra David Romero/KQED) \u003ccite>(Ezra David Romero/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cspan style=\"font-weight: 400\">For server Varina Richter, encouraging patrons to save water is now part of her job. Dierk’s Parkside Cafe in Santa Rosa requires customers to fill their own glasses using a water jug in the middle of the restaurant.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“I’ve noticed a big difference in the water that we’re saving from people getting up to get their own,” she said. “I have had a few people yell at me. One guy thought it was absolutely ridiculous that I could get him a coffee and a mimosa, but not a water.”\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Richter has lived in the area her whole life and says she is doing as much as she can to conserve because dry times aren’t just about less water, it’s also about the risk of fires.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">“Last year, my dad almost lost his home four times,” she said. “It’s definitely like an emotional roller coaster, and seeing how bad things are right now is very scary.”\u003c/span>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"title": "'Bottom of the Barrel' California Oil Can Be Far More Carbon Intensive Than What State Imports",
"headTitle": "‘Bottom of the Barrel’ California Oil Can Be Far More Carbon Intensive Than What State Imports | KQED",
"content": "\u003cp>A new analysis from an environmental advocacy group highlights a dirty secret about California-produced oil: It is responsible for higher carbon emissions than the oil the state imports.\u003c/p>\n\u003cp>Scientists with the Center for Biological Diversity examined the carbon intensity of the crude oil supplied to California refineries and released their \u003ca href=\"https://www.biologicaldiversity.org/programs/climate_law_institute/pdfs/June-2021-Killer-Crude-Rpt.pdf\">\u003cspan class=\"s2\">analysis\u003c/span>\u003c/a> on Monday, which shows that producing gasoline from heavy crude oil drilled in places like Kern County takes a lot of energy and creates tons of pollution.\u003c/p>\n\u003cp>They found that the carbon intensity of oil produced in California has climbed by 22% since 2012.\u003c/p>\n\u003cp>“California’s oil is getting dirtier and heavier, heating the planet more and requiring more polluting methods to extract it,” said John Fleming, the report’s lead author, in a statement. “The idea that California oil is somehow cleaner or climate-friendly is ludicrous.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The report \u003ca href=\"https://ww2.arb.ca.gov/sites/default/files/classic//fuels/lcfs/crude-oil/2019_crude_average_ci_value_final.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">tracks\u003c/a> with similar statistics released by California regulators.\u003c/p>\n\u003cp>Dave Clegern, a spokesperson for the California Air Resources Board, said agency staff haven’t yet read the environmentalists’ report.\u003c/p>\n\u003cp>But he said California and its regulators are working to drive down consumer demand for gasoline with its policies, like incentivizing the use of electric vehicles. Gov. Gavin Newsom \u003ca href=\"https://www.kqed.org/science/1969807/california-to-halt-sales-of-new-gas-cars-by-2035\">announced\u003c/a> last September that California will ban the sale of new gasoline-powered cars by the year 2035.\u003c/p>\n\u003cp>[pullquote size=\"medium\" align=\"right\" citation=\"John Fleming, Center for Biological Diversity\"]‘The idea that California oil is somehow cleaner or climate-friendly is ludicrous.’[/pullquote]“We know that as you get to the bottom of the barrel, more and more unconventional fuels, from light sweet crude to heavy crude — which California produces a lot off — to tar sands, it takes more effort to make gasoline,” said Dan Kammen, an energy professor at UC Berkeley who helped the state craft its fuel standard more than a decade ago.\u003c/p>\n\u003cp>“More effort means more energy. It means more pollution. It also typically means removing more impurities, all of that adds up to a dirtier and dirtier product,” he said. “This report really calls that out. California produces in Kern County some very sour, high-toxics fuels. It is not a surprise.”\u003c/p>\n\u003cp>Kammen was not involved in the center’s report, but he helped design the methodology behind California’s Low Carbon Fuel Standard. The environmentalists used equations from that state regulation in their report.\u003c/p>\n\u003cp>Proponents of California oil drilling have \u003ca href=\"https://www.desertsun.com/story/news/environment/2021/03/08/californias-big-oil-wins-okay-40-500-wells-farmer-vows-sue/4629935001/\">\u003cspan class=\"s2\">argued\u003c/span>\u003c/a> that California-produced oil products are cleaner than the imported alternatives. These statistics undercut that argument — at least, in part.\u003c/p>\n\u003cp>While the production of California oil could contribute more planet-warming gas emissions, industry groups and labor groups have \u003ca href=\"https://www.latimes.com/california/story/2021-04-04/newsom-california-fracking-ban-vision-exceeds-original-scope\">argued\u003c/a> that California oil is preferable to imported alternatives because it is produced under strict environmental and labor regulations. Limiting drilling here could hurt jobs, they say.\u003c/p>\n\u003cp>[aside label='Related Coverage' tag='oil-drilling']“Foreign oil is not produced with the same environmental protections or humanitarian values that we have here in California; nor do they pay billions in California taxes or hundreds of millions of dollars in fees that are reinvested to advance California’s climate goals,” Rock Zierman, CEO of the California Independent Petroleum Association, told the \u003ca href=\"https://www.latimes.com/california/story/2021-04-04/newsom-california-fracking-ban-vision-exceeds-original-scope\" target=\"_blank\" rel=\"noopener noreferrer\">Los Angeles Times\u003c/a>.\u003c/p>\n\u003cp>The environmentalists are using the report to call on California to swiftly stop approving new oil and gas wells, ban fracking and “immediately implement a health-and-safety buffer to prevent oil and gas drilling in communities and protect public health and safety from the air pollution and other harms of oil and gas extraction,” they wrote.\u003c/p>\n\u003cp>Regulators with the California Geologic Energy Management Division, known as CalGEM, have \u003ca href=\"https://www.kqed.org/science/1975538/california-oil-regulators-delay-health-safety-rules-again\" target=\"_blank\" rel=\"noopener noreferrer\">delayed\u003c/a>, for the second time, the release of draft rules that could require oil and gas drilling sites be set back from homes and schools in the state.\u003c/p>\n\u003cp>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>A new analysis from an environmental advocacy group highlights a dirty secret about California-produced oil: It is responsible for higher carbon emissions than the oil the state imports.\u003c/p>\n\u003cp>Scientists with the Center for Biological Diversity examined the carbon intensity of the crude oil supplied to California refineries and released their \u003ca href=\"https://www.biologicaldiversity.org/programs/climate_law_institute/pdfs/June-2021-Killer-Crude-Rpt.pdf\">\u003cspan class=\"s2\">analysis\u003c/span>\u003c/a> on Monday, which shows that producing gasoline from heavy crude oil drilled in places like Kern County takes a lot of energy and creates tons of pollution.\u003c/p>\n\u003cp>They found that the carbon intensity of oil produced in California has climbed by 22% since 2012.\u003c/p>\n\u003cp>“California’s oil is getting dirtier and heavier, heating the planet more and requiring more polluting methods to extract it,” said John Fleming, the report’s lead author, in a statement. “The idea that California oil is somehow cleaner or climate-friendly is ludicrous.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The report \u003ca href=\"https://ww2.arb.ca.gov/sites/default/files/classic//fuels/lcfs/crude-oil/2019_crude_average_ci_value_final.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">tracks\u003c/a> with similar statistics released by California regulators.\u003c/p>\n\u003cp>Dave Clegern, a spokesperson for the California Air Resources Board, said agency staff haven’t yet read the environmentalists’ report.\u003c/p>\n\u003cp>But he said California and its regulators are working to drive down consumer demand for gasoline with its policies, like incentivizing the use of electric vehicles. Gov. Gavin Newsom \u003ca href=\"https://www.kqed.org/science/1969807/california-to-halt-sales-of-new-gas-cars-by-2035\">announced\u003c/a> last September that California will ban the sale of new gasoline-powered cars by the year 2035.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“We know that as you get to the bottom of the barrel, more and more unconventional fuels, from light sweet crude to heavy crude — which California produces a lot off — to tar sands, it takes more effort to make gasoline,” said Dan Kammen, an energy professor at UC Berkeley who helped the state craft its fuel standard more than a decade ago.\u003c/p>\n\u003cp>“More effort means more energy. It means more pollution. It also typically means removing more impurities, all of that adds up to a dirtier and dirtier product,” he said. “This report really calls that out. California produces in Kern County some very sour, high-toxics fuels. It is not a surprise.”\u003c/p>\n\u003cp>Kammen was not involved in the center’s report, but he helped design the methodology behind California’s Low Carbon Fuel Standard. The environmentalists used equations from that state regulation in their report.\u003c/p>\n\u003cp>Proponents of California oil drilling have \u003ca href=\"https://www.desertsun.com/story/news/environment/2021/03/08/californias-big-oil-wins-okay-40-500-wells-farmer-vows-sue/4629935001/\">\u003cspan class=\"s2\">argued\u003c/span>\u003c/a> that California-produced oil products are cleaner than the imported alternatives. These statistics undercut that argument — at least, in part.\u003c/p>\n\u003cp>While the production of California oil could contribute more planet-warming gas emissions, industry groups and labor groups have \u003ca href=\"https://www.latimes.com/california/story/2021-04-04/newsom-california-fracking-ban-vision-exceeds-original-scope\">argued\u003c/a> that California oil is preferable to imported alternatives because it is produced under strict environmental and labor regulations. Limiting drilling here could hurt jobs, they say.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>“Foreign oil is not produced with the same environmental protections or humanitarian values that we have here in California; nor do they pay billions in California taxes or hundreds of millions of dollars in fees that are reinvested to advance California’s climate goals,” Rock Zierman, CEO of the California Independent Petroleum Association, told the \u003ca href=\"https://www.latimes.com/california/story/2021-04-04/newsom-california-fracking-ban-vision-exceeds-original-scope\" target=\"_blank\" rel=\"noopener noreferrer\">Los Angeles Times\u003c/a>.\u003c/p>\n\u003cp>The environmentalists are using the report to call on California to swiftly stop approving new oil and gas wells, ban fracking and “immediately implement a health-and-safety buffer to prevent oil and gas drilling in communities and protect public health and safety from the air pollution and other harms of oil and gas extraction,” they wrote.\u003c/p>\n\u003cp>Regulators with the California Geologic Energy Management Division, known as CalGEM, have \u003ca href=\"https://www.kqed.org/science/1975538/california-oil-regulators-delay-health-safety-rules-again\" target=\"_blank\" rel=\"noopener noreferrer\">delayed\u003c/a>, for the second time, the release of draft rules that could require oil and gas drilling sites be set back from homes and schools in the state.\u003c/p>\n\u003cp>\u003c/p>\n\u003c/div>\u003c/p>",
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"title": "Bone Dry Bay Area Forests Portend Fierce Fire Season",
"headTitle": "Bone Dry Bay Area Forests Portend Fierce Fire Season | KQED",
"content": "\u003cp>Blackberry Hill has a panoramic vista of the South Bay, the stuff of bucolic, real estate fantasies. Serene, nothing but birds and chaparral and oaks.\u003c/p>\n\u003cp>Alan Huston appreciates the view, but he’s much more interested in the chamise bushes that dot the sun-drenched hillside above Los Gatos.\u003c/p>\n\u003cp>Twice a month, Huston, a meteorology grad student at San Jose State University, comes here, snipping new growth off of the native chamise plant. On a sunny afternoon, he took part in a data collection project to measure how much water plants have lost to heat and drought.\u003c/p>\n\u003cp>“Up here at \u003ca href=\"https://www.wfas.net/nfmd/public/site.php?site_fuel=Blackberry%20Hill&gacc=NOCC&state=CA&grup=CalFire%20Santa%20Clara%20Unit&sitefuel=site&display_type=Graph%20With%20Tables%20Bi\">\u003cspan style=\"font-weight: 400\">Blackberry Hill\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, you can tell the plants are struggling,” Huston said, pruning twigs off the bushes and placing them in tin cans. “A ton of chaparral, chamise plants that are just dead.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975518\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975518 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS50131_Huston-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">San Jose State’s Alan Huston, a grad student studying meteorology, snips new growth from a chamise bush on a hill outside of Los Gatos on May 14, 2021. (Raquel Maria Dillon/KQED)\u003c/figcaption>\u003c/figure>\n\u003cp>In mid-May, the chamise had taken advantage of a late spring sprinkle of rain to send out tender new shoots in between gray, dead branches — a valiant, last-ditch attempt to grow during a dry winter.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“Seeing the plants slowly creep out of winter when we didn’t have a lot of rain — it’s the most hopeful time because you see the new growth come out. This is supposed to be the brightest point of the year in terms of fuel moisture.”\u003c/p>\n\u003cp>But not this year. Researchers started tracking vegetation moisture at the Blackberry Hill site eight years ago. This year, fuel moisture levels in the forest and chaparral of the Santa Cruz Mountains are lower than they’ve ever seen. That means trees and shrubs of the Santa Cruz Mountains are drier than the peak of the last major California drought, and any other moment since researchers began collecting records about a decade ago.\u003c/p>\n\u003cp>Research \u003ca class=\"c-link\" href=\"https://www.kqed.org/science/22106/the-connection-between-californias-drought-and-climate-change\" target=\"_blank\" rel=\"noopener noreferrer\" data-stringify-link=\"https://www.kqed.org/science/22106/the-connection-between-californias-drought-and-climate-change\" data-sk=\"tooltip_parent\">suggests\u003c/a> that climate change is making weather patterns responsible for drought conditions in California more likely. Warming is also a \u003ca class=\"c-link\" href=\"https://www.kqed.org/science/1944993/study-climate-change-a-leading-driver-of-californias-wildfires\" target=\"_blank\" rel=\"noopener noreferrer\" data-stringify-link=\"https://www.kqed.org/science/1944993/study-climate-change-a-leading-driver-of-californias-wildfires\" data-sk=\"tooltip_parent\">key driver\u003c/a> of more frequent wildfires in the state. One \u003ca class=\"c-link\" href=\"https://iopscience.iop.org/article/10.1088/1748-9326/ab83a7\" target=\"_blank\" rel=\"noopener noreferrer\" data-stringify-link=\"https://iopscience.iop.org/article/10.1088/1748-9326/ab83a7\" data-sk=\"tooltip_parent\">study \u003c/a>found the number of extreme fire-weather days has already doubled due to rising temperatures and will continue to increase.\u003c/p>\n\u003cp>Huston collects enough tiny twigs to add up to about 30 grams. Later, he’ll analyze the samples in the lab by baking them in tin containers for 24 hours in an oven and measuring how much moisture is lost to determine the precise moisture content of the chamise.\u003c/p>\n\u003cp>Huston’s boss, professor Craig Clements, summed up these findings in April, when he posted a line graph of the fuel moisture content at this monitoring site, along with a rough prediction about this fire season.\u003c/p>\n\u003cp>https://twitter.com/FireWeatherLab/status/1379117042897391621\u003c/p>\n\u003cp>The tweet caught on well beyond his usual followers in the fire and weather research community.\u003c/p>\n\u003cp>Clements regularly posts wonky, data-rich tweets about vegetation moisture, as part of his job as the director of San Jose State’s \u003ca href=\"https://www.sjsu.edu/wildfire/\">\u003cspan style=\"font-weight: 400\">Wildfire Interdisciplinary Research Center\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. But until this spring, only scientists and firefighters seemed to notice. \u003c/span>\u003c/p>\n\u003cp>The “fuel” in what academics like Clements call “fuel moisture” is basically just plants or buildings that could burn in a wildfire. Fuel moisture content is a measure of how much moisture is in the vegetation, which influences how fast it can ignite and burn. (It’s expressed as percentage, which indicates the ratio of moisture to combustible plant material.)\u003c/p>\n\u003cp>“It was shocking because usually when we go up in April to these sites, it’s full of new growth and the plants are growing,” Clements said. “I tweet out fuel moistures all the time, nobody really cared until this year.”\u003c/p>\n\u003cp>This year is different because Northern California is in the second year of a punishing drought that’s hurt even native plants like chamise and manzanita, which are adapted to thrive in the Bay Area with winter rain and almost no moisture during summer months. But the low vegetation moisture is another data point reminding researchers and the public that the forests around the Bay Area are bone dry. These graphs indicate precisely how dangerous wildfire conditions are right now along the coastal mountains in the South Bay.\u003c/p>\n\u003cp>Measurements are collected at \u003ca href=\"http://www.wfas.net/nfmd/public/states_map.php?state=CA\">\u003cspan style=\"font-weight: 400\">more than a hundred sites\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> across California. San Jose State’s \u003c/span>\u003ca href=\"https://www.fireweather.org/\">\u003cspan style=\"font-weight: 400\">Fire Weather Research Lab\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, which is part of the Wildfire Interdisciplinary Research Center, manages three sampling sites in the hills around the South Bay. Cal Fire and other agencies and researchers manage \u003c/span>\u003ca href=\"http://www.wfas.net/nfmd/public/\">\u003cspan style=\"font-weight: 400\">others\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. The data informs a \u003c/span>\u003ca href=\"http://www.wfas.net/nfmd/public/\">\u003cspan style=\"font-weight: 400\">national database\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> that helps scientists understand how wildfires burn, along with topography and weather, the other two factors that determine fire behavior.\u003c/span>\u003c/p>\n\u003cp>The chamise and other native chaparral plants have evolved to go without water for months through hot summers, but they still are ignitable, Clements said. Later in the season as the soil dries out, the plant moisture content falls, and the fuel becomes easier to burn.\u003c/p>\n\u003cp>Low fuel moisture content “sets the stage for fires being able to spread a lot easier and earlier in the season than [is typical],” Clements said. “These data are really critical [to our understanding of wildfire] because of the new modeling and forecasting tools that we’re developing at San Jose State, where we’re actually developing very high-resolution prediction systems.”\u003c/p>\n\u003cp>Vegetation moisture is one parameter that goes into the fire danger rating system. Think of those Smokey the Bear signs, with colors that indicate fire danger. Predictions based on this vegetation moisture data allow fire officials to pre-position crews and allocate resources to respond quickly and put out fires while they’re still small. The information also helps park officials and land managers decide whether or not to keep a park open or close it during hot, windy weather.\u003c/p>\n\u003cp>Patrick McIntyre, a fire captain with the East Bay Regional Park District, is one of those decision-makers. The park district samples for fuel moisture at four remote weather stations around the East Bay.\u003c/p>\n\u003cfigure id=\"attachment_1975519\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975519 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Patrick McIntyre, a fire captain with the East Bay Regional Parks District, points out signs of drought stress in a cluster of Monterey pines in Tilden Park on May 17, 2021. (Raquel Maria Dillon/KQED)\u003c/figcaption>\u003c/figure>\n\u003cp>But for him — a trained forester, outdoorsman, and veteran firefighter — vegetation moisture isn’t just a number. His senses provide other data points that tell the story without graphs or charts. The foliage in the parks he patrolled last spring looked more washed out instead of brilliant green.\u003c/p>\n\u003cp>Brush crunched underfoot earlier this year because it dried out sooner. As he drives through Tilden Park, he points out trees — eucalyptus from Australia, Monterey pines from just across the bay, Ponderosa pines from the Sierra — native and non-native alike, all showing signs of drought stress.\u003c/p>\n\u003cp>Leaning out his department-issued pickup truck, he points across a grassy swale at a copse of majestic redwoods. “The health of these giant sequoias is definitely declining,” he said. “Some of them might not even make it. The plants that look the healthiest are the native trees: coast live oaks, California bays, poison oak.”\u003c/p>\n\u003cp>He sees signs of drought and the ominous wildfire season all over: a pine tree “flagging” a branch of dead needles, eucalyptus bark peeling more than usual, a hardy bay laurel dropping yellow leaves, or the puffs of dry dirt and brittleness of the brush underfoot. He says those symptoms are shocking.\u003c/p>\n\u003cp>“Everywhere — freeway, roadside trees, up in Oakland Hills there’s just massive swaths [of forest] that’re just looking peakish,” he said, describing it as a “visible kind of sadness.”\u003c/p>\n\u003cp>“It doesn’t seem as though there’s enough soil moisture to keep the trees happy and alive right now,” he said. “It’s worrisome.”\u003c/p>\n\u003cp>The district is working to clear the brush, especially the fallen bark and leaves in eucalyptus groves near buildings and infrastructure. McIntyre surveyed a crew from the Conservation Corps clearing a small grove of trees.\u003c/p>\n\u003cfigure id=\"attachment_1975520\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975520 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">A work crew builds a fire break by clearing overgrown eucalyptus saplings from along a trail in Tilden Park on May 17, 2021. (Raquel Maria Dillon/KQED)\u003c/figcaption>\u003c/figure>\n\u003cp>“A lot of the smaller diameter eucalyptus, less than 8 to 12 inches, we’ll remove and get out of there and then we’ll leave the larger diameter to still provide shade habitat,” he said.\u003c/p>\n\u003cp>The winding trail by Tilden Park’s public golf course will still be shady and cool, but there will be less dry fuels — vegetation that could catch and spread fire.\u003c/p>\n\u003cp>These symptoms of drought won’t go away until rain returns in the fall — if it returns. Those record low vegetation moisture readings aren’t likely to get any better until then either.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>Firefighters and scientists agree: this kind of dryness sets the table for earlier, bigger wildfires this season. One errant firecracker, one spark from an unlucky vehicle, is all it takes. The data and the look of the landscape point in the same, grim direction.\u003c/p>\n\n",
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"excerpt": "It’s dry, but how dry? Fire researchers say some vegetation is drier now than at the peak of California's last major drought.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Blackberry Hill has a panoramic vista of the South Bay, the stuff of bucolic, real estate fantasies. Serene, nothing but birds and chaparral and oaks.\u003c/p>\n\u003cp>Alan Huston appreciates the view, but he’s much more interested in the chamise bushes that dot the sun-drenched hillside above Los Gatos.\u003c/p>\n\u003cp>Twice a month, Huston, a meteorology grad student at San Jose State University, comes here, snipping new growth off of the native chamise plant. On a sunny afternoon, he took part in a data collection project to measure how much water plants have lost to heat and drought.\u003c/p>\n\u003cp>“Up here at \u003ca href=\"https://www.wfas.net/nfmd/public/site.php?site_fuel=Blackberry%20Hill&gacc=NOCC&state=CA&grup=CalFire%20Santa%20Clara%20Unit&sitefuel=site&display_type=Graph%20With%20Tables%20Bi\">\u003cspan style=\"font-weight: 400\">Blackberry Hill\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, you can tell the plants are struggling,” Huston said, pruning twigs off the bushes and placing them in tin cans. “A ton of chaparral, chamise plants that are just dead.”\u003c/span>\u003c/p>\n\u003cfigure id=\"attachment_1975518\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975518 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS50131_Huston-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50131_Huston-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">San Jose State’s Alan Huston, a grad student studying meteorology, snips new growth from a chamise bush on a hill outside of Los Gatos on May 14, 2021. (Raquel Maria Dillon/KQED)\u003c/figcaption>\u003c/figure>\n\u003cp>In mid-May, the chamise had taken advantage of a late spring sprinkle of rain to send out tender new shoots in between gray, dead branches — a valiant, last-ditch attempt to grow during a dry winter.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“Seeing the plants slowly creep out of winter when we didn’t have a lot of rain — it’s the most hopeful time because you see the new growth come out. This is supposed to be the brightest point of the year in terms of fuel moisture.”\u003c/p>\n\u003cp>But not this year. Researchers started tracking vegetation moisture at the Blackberry Hill site eight years ago. This year, fuel moisture levels in the forest and chaparral of the Santa Cruz Mountains are lower than they’ve ever seen. That means trees and shrubs of the Santa Cruz Mountains are drier than the peak of the last major California drought, and any other moment since researchers began collecting records about a decade ago.\u003c/p>\n\u003cp>Research \u003ca class=\"c-link\" href=\"https://www.kqed.org/science/22106/the-connection-between-californias-drought-and-climate-change\" target=\"_blank\" rel=\"noopener noreferrer\" data-stringify-link=\"https://www.kqed.org/science/22106/the-connection-between-californias-drought-and-climate-change\" data-sk=\"tooltip_parent\">suggests\u003c/a> that climate change is making weather patterns responsible for drought conditions in California more likely. Warming is also a \u003ca class=\"c-link\" href=\"https://www.kqed.org/science/1944993/study-climate-change-a-leading-driver-of-californias-wildfires\" target=\"_blank\" rel=\"noopener noreferrer\" data-stringify-link=\"https://www.kqed.org/science/1944993/study-climate-change-a-leading-driver-of-californias-wildfires\" data-sk=\"tooltip_parent\">key driver\u003c/a> of more frequent wildfires in the state. One \u003ca class=\"c-link\" href=\"https://iopscience.iop.org/article/10.1088/1748-9326/ab83a7\" target=\"_blank\" rel=\"noopener noreferrer\" data-stringify-link=\"https://iopscience.iop.org/article/10.1088/1748-9326/ab83a7\" data-sk=\"tooltip_parent\">study \u003c/a>found the number of extreme fire-weather days has already doubled due to rising temperatures and will continue to increase.\u003c/p>\n\u003cp>Huston collects enough tiny twigs to add up to about 30 grams. Later, he’ll analyze the samples in the lab by baking them in tin containers for 24 hours in an oven and measuring how much moisture is lost to determine the precise moisture content of the chamise.\u003c/p>\n\u003cp>Huston’s boss, professor Craig Clements, summed up these findings in April, when he posted a line graph of the fuel moisture content at this monitoring site, along with a rough prediction about this fire season.\u003c/p>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\n\u003cp>The tweet caught on well beyond his usual followers in the fire and weather research community.\u003c/p>\n\u003cp>Clements regularly posts wonky, data-rich tweets about vegetation moisture, as part of his job as the director of San Jose State’s \u003ca href=\"https://www.sjsu.edu/wildfire/\">\u003cspan style=\"font-weight: 400\">Wildfire Interdisciplinary Research Center\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. But until this spring, only scientists and firefighters seemed to notice. \u003c/span>\u003c/p>\n\u003cp>The “fuel” in what academics like Clements call “fuel moisture” is basically just plants or buildings that could burn in a wildfire. Fuel moisture content is a measure of how much moisture is in the vegetation, which influences how fast it can ignite and burn. (It’s expressed as percentage, which indicates the ratio of moisture to combustible plant material.)\u003c/p>\n\u003cp>“It was shocking because usually when we go up in April to these sites, it’s full of new growth and the plants are growing,” Clements said. “I tweet out fuel moistures all the time, nobody really cared until this year.”\u003c/p>\n\u003cp>This year is different because Northern California is in the second year of a punishing drought that’s hurt even native plants like chamise and manzanita, which are adapted to thrive in the Bay Area with winter rain and almost no moisture during summer months. But the low vegetation moisture is another data point reminding researchers and the public that the forests around the Bay Area are bone dry. These graphs indicate precisely how dangerous wildfire conditions are right now along the coastal mountains in the South Bay.\u003c/p>\n\u003cp>Measurements are collected at \u003ca href=\"http://www.wfas.net/nfmd/public/states_map.php?state=CA\">\u003cspan style=\"font-weight: 400\">more than a hundred sites\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> across California. San Jose State’s \u003c/span>\u003ca href=\"https://www.fireweather.org/\">\u003cspan style=\"font-weight: 400\">Fire Weather Research Lab\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">, which is part of the Wildfire Interdisciplinary Research Center, manages three sampling sites in the hills around the South Bay. Cal Fire and other agencies and researchers manage \u003c/span>\u003ca href=\"http://www.wfas.net/nfmd/public/\">\u003cspan style=\"font-weight: 400\">others\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\">. The data informs a \u003c/span>\u003ca href=\"http://www.wfas.net/nfmd/public/\">\u003cspan style=\"font-weight: 400\">national database\u003c/span>\u003c/a>\u003cspan style=\"font-weight: 400\"> that helps scientists understand how wildfires burn, along with topography and weather, the other two factors that determine fire behavior.\u003c/span>\u003c/p>\n\u003cp>The chamise and other native chaparral plants have evolved to go without water for months through hot summers, but they still are ignitable, Clements said. Later in the season as the soil dries out, the plant moisture content falls, and the fuel becomes easier to burn.\u003c/p>\n\u003cp>Low fuel moisture content “sets the stage for fires being able to spread a lot easier and earlier in the season than [is typical],” Clements said. “These data are really critical [to our understanding of wildfire] because of the new modeling and forecasting tools that we’re developing at San Jose State, where we’re actually developing very high-resolution prediction systems.”\u003c/p>\n\u003cp>Vegetation moisture is one parameter that goes into the fire danger rating system. Think of those Smokey the Bear signs, with colors that indicate fire danger. Predictions based on this vegetation moisture data allow fire officials to pre-position crews and allocate resources to respond quickly and put out fires while they’re still small. The information also helps park officials and land managers decide whether or not to keep a park open or close it during hot, windy weather.\u003c/p>\n\u003cp>Patrick McIntyre, a fire captain with the East Bay Regional Park District, is one of those decision-makers. The park district samples for fuel moisture at four remote weather stations around the East Bay.\u003c/p>\n\u003cfigure id=\"attachment_1975519\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975519 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50128_McIntyre-tight-1-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">Patrick McIntyre, a fire captain with the East Bay Regional Parks District, points out signs of drought stress in a cluster of Monterey pines in Tilden Park on May 17, 2021. (Raquel Maria Dillon/KQED)\u003c/figcaption>\u003c/figure>\n\u003cp>But for him — a trained forester, outdoorsman, and veteran firefighter — vegetation moisture isn’t just a number. His senses provide other data points that tell the story without graphs or charts. The foliage in the parks he patrolled last spring looked more washed out instead of brilliant green.\u003c/p>\n\u003cp>Brush crunched underfoot earlier this year because it dried out sooner. As he drives through Tilden Park, he points out trees — eucalyptus from Australia, Monterey pines from just across the bay, Ponderosa pines from the Sierra — native and non-native alike, all showing signs of drought stress.\u003c/p>\n\u003cp>Leaning out his department-issued pickup truck, he points across a grassy swale at a copse of majestic redwoods. “The health of these giant sequoias is definitely declining,” he said. “Some of them might not even make it. The plants that look the healthiest are the native trees: coast live oaks, California bays, poison oak.”\u003c/p>\n\u003cp>He sees signs of drought and the ominous wildfire season all over: a pine tree “flagging” a branch of dead needles, eucalyptus bark peeling more than usual, a hardy bay laurel dropping yellow leaves, or the puffs of dry dirt and brittleness of the brush underfoot. He says those symptoms are shocking.\u003c/p>\n\u003cp>“Everywhere — freeway, roadside trees, up in Oakland Hills there’s just massive swaths [of forest] that’re just looking peakish,” he said, describing it as a “visible kind of sadness.”\u003c/p>\n\u003cp>“It doesn’t seem as though there’s enough soil moisture to keep the trees happy and alive right now,” he said. “It’s worrisome.”\u003c/p>\n\u003cp>The district is working to clear the brush, especially the fallen bark and leaves in eucalyptus groves near buildings and infrastructure. McIntyre surveyed a crew from the Conservation Corps clearing a small grove of trees.\u003c/p>\n\u003cfigure id=\"attachment_1975520\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-1975520 size-medium\" src=\"https://ww2.kqed.org/app/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-800x600.jpg\" alt=\"\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-1020x765.jpg 1020w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-160x120.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut-1536x1152.jpg 1536w, https://cdn.kqed.org/wp-content/uploads/sites/35/2021/06/RS50130_ThinningEBRPD-qut.jpg 1920w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">A work crew builds a fire break by clearing overgrown eucalyptus saplings from along a trail in Tilden Park on May 17, 2021. (Raquel Maria Dillon/KQED)\u003c/figcaption>\u003c/figure>\n\u003cp>“A lot of the smaller diameter eucalyptus, less than 8 to 12 inches, we’ll remove and get out of there and then we’ll leave the larger diameter to still provide shade habitat,” he said.\u003c/p>\n\u003cp>The winding trail by Tilden Park’s public golf course will still be shady and cool, but there will be less dry fuels — vegetation that could catch and spread fire.\u003c/p>\n\u003cp>These symptoms of drought won’t go away until rain returns in the fall — if it returns. Those record low vegetation moisture readings aren’t likely to get any better until then either.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Firefighters and scientists agree: this kind of dryness sets the table for earlier, bigger wildfires this season. One errant firecracker, one spark from an unlucky vehicle, is all it takes. The data and the look of the landscape point in the same, grim direction.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
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"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
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"mindshift": {
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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"order": 12
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"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
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"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
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"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
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"perspectives": {
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"planet-money": {
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"info": "The economy explained. Imagine you could call up a friend and say, Meet me at the bar and tell me what's going on with the economy. Now imagine that's actually a fun evening.",
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"politicalbreakdown": {
"id": "politicalbreakdown",
"title": "Political Breakdown",
"tagline": "Politics from a personal perspective",
"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
"airtime": "THU 6:30pm-7pm",
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"possible": {
"id": "possible",
"title": "Possible",
"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
"airtime": "SUN 2pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Possible-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.possible.fm/",
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"source": "Possible"
},
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},
"pri-the-world": {
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"title": "PRI's The World: Latest Edition",
"info": "Each weekday, host Marco Werman and his team of producers bring you the world's most interesting stories in an hour of radio that reminds us just how small our planet really is.",
"airtime": "MON-FRI 2pm-3pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-World-Podcast-Tile-360x360-1.jpg",
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},
"radiolab": {
"id": "radiolab",
"title": "Radiolab",
"info": "A two-time Peabody Award-winner, Radiolab is an investigation told through sounds and stories, and centered around one big idea. In the Radiolab world, information sounds like music and science and culture collide. Hosted by Jad Abumrad and Robert Krulwich, the show is designed for listeners who demand skepticism, but appreciate wonder. WNYC Studios is the producer of other leading podcasts including Freakonomics Radio, Death, Sex & Money, On the Media and many more.",
"airtime": "SUN 12am-1am, SAT 2pm-3pm",
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},
"reveal": {
"id": "reveal",
"title": "Reveal",
"info": "Created by The Center for Investigative Reporting and PRX, Reveal is public radios first one-hour weekly radio show and podcast dedicated to investigative reporting. Credible, fact based and without a partisan agenda, Reveal combines the power and artistry of driveway moment storytelling with data-rich reporting on critically important issues. The result is stories that inform and inspire, arming our listeners with information to right injustices, hold the powerful accountable and improve lives.Reveal is hosted by Al Letson and showcases the award-winning work of CIR and newsrooms large and small across the nation. In a radio and podcast market crowded with choices, Reveal focuses on important and often surprising stories that illuminate the world for our listeners.",
"airtime": "SAT 4pm-5pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/reveal300px.png",
"officialWebsiteLink": "https://www.revealnews.org/episodes/",
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"source": "npr"
},
"link": "/radio/program/reveal",
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"rss": "http://feeds.revealradio.org/revealpodcast"
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},
"rightnowish": {
"id": "rightnowish",
"title": "Rightnowish",
"tagline": "Art is where you find it",
"info": "Rightnowish digs into life in the Bay Area right now… ish. Journalist Pendarvis Harshaw takes us to galleries painted on the sides of liquor stores in West Oakland. We'll dance in warehouses in the Bayview, make smoothies with kids in South Berkeley, and listen to classical music in a 1984 Cutlass Supreme in Richmond. Every week, Pen talks to movers and shakers about how the Bay Area shapes what they create, and how they shape the place we call home.",
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"source": "kqed",
"order": 16
},
"link": "/podcasts/rightnowish",
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