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"bio": "Todd comes to QUEST from WHYY in Philadelphia, where he is the health and science producer for WHYY’s NewsWorks web portal. Prior to joining WHYY, he spent over a decade and a half as a freelance commercial, editorial and fine-art photographer. He has taught photography for the last decade at Philadelphia University. On assignment, Todd has found himself dangling by a rope off a 13-story building (he’s not superstitious), hanging out of a helicopter, and scrambling 5 stories deep in an abandoned mine – what he refers to as “a good day at the office.” He has a deep abiding interest in the natural world. In he scarce free time he has, he likes to practice falling off a surfboard at the Jersey shore.",
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"disqusTitle": "Rumors and Truth in Lake Tahoe",
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"content": "\u003cp>A few weeks ago, scuba divers in \u003ca href=\"http://tahoe.usgs.gov/facts.html\">Lake Tahoe\u003c/a> found the body of a man who had drowned in the lake 17 years ago. Still in its wetsuit, the body was very well preserved. Because the water in this high alpine lake is so cold, decomposition is very slow. This fact has spawned rumors, the most famous of which involves Jacques Cousteau and still makes me shudder, years after I first heard it. Apparently, years ago, Cousteau went scuba diving in Lake Tahoe. He emerged from the water shaken, but not with cold. He said, “The world is not ready for what I have seen.”\u003c/p>\n\u003cp>What did Cousteau see? Maybe the bodies of unlucky gamblers who crossed the Mafia in 1950s Reno. Or maybe it was Tahoe Tessie, the Loch Ness likeness of the lake. But, in its \u003ca href=\"http://www.latimes.com/news/local/la-me-missing-diver-20110809,0,7841332.story\">coverage\u003c/a> of the recent discovery, the LA Times said that Cousteau never actually visited Lake Tahoe. The Cousteau story may be a myth, but it is no less chilling, because the physical conditions of the lake are such that bodies could still be drifting beneath the surface.\u003c/p>\n\u003cp>At 1645 feet (depending on the level of water in the basin), Lake Tahoe is the second deepest lake in the US. (Crater Lake in Oregon is the deepest in the country. The world record goes to Russia’s Lake Baikal, which is some 5,369 feet deep.) Lake Tahoe is located between two fault zones, and it formed through a tectonic combo of uplift and subsidence. The Sierra Nevada mountains rose up on the west and the Carson Range rose up on the east. The rock underneath the lake sank down to form a flat-bottomed basin called a \u003ca href=\"http://en.wikipedia.org/wiki/Graben\">graben\u003c/a>. The word is German for “grave” and refers to the lake’s low-lying nature—and perhaps also to whatever Cousteau purportedly saw underwater.\u003c/p>\n\u003cp>Lake Tahoe is cold. The temperature at the surface of the lake varies, from a low of about 40 degrees in February or March to a high of about 75 degrees towards the end of the summer. Below the surface, the temperature is a chilly 39 degrees. In the winter, when the surface and the deep waters are relatively close in temperature, the wind blowing across the surface of the lake mixes the water. This brings oxygen from the surface layer down to the depths, and nutrients from the depths up to the surface.\u003c/p>\n\u003cp>In 2010, the mixing occurred from the surface down to about 550 feet, because the surface of the lake remained relatively warm throughout the winter. In previous years, mixing has occurred down to about 1500 feet. Since the 1970s, the surface layer of the lake has gotten warmer in the summer, and it retains that heat throughout the winter. Just like \u003ca href=\"http://ww2.kqed.org/quest/2011/08/08/the-deep-cold-secret-behind-summer-fog/\">in the ocean\u003c/a>, stratification—a warm surface layer that is distinct from the cold bottom layer—means it is hard to get the surface and deep waters to mix.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Lake Tahoe is famous for its clear waters. But, as UC Davis’s recently released \u003ca href=\"http://terc.ucdavis.edu/stateofthelake/\">Tahoe: State of the Lake Report\u003c/a> explains, the lake is \u003ca href=\"http://www.sfgate.com/cgi-bin/article.cgi?f=/n/a/2011/08/12/state/n133751D33.DTL\">not as clear as it used to be\u003c/a>. In the 1960s, you could see down to a depth of about 100 feet, but now you can see down to only about 70 feet. The lake has become cloudier because nutrients enter the lake via 63 rivers and streams, and those nutrients fuel the growth of algae. And, global warming plays a role: the warm surface of the lake gives a particular species of microalgae a competitive advantage, and the tiny bodies of the microalgae cloud the water.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>The clarity of the lake, and \u003ca href=\"http://www.tahoefund.org/about-tahoe/threats-to-tahoe/\">its invasive species\u003c/a>, will be on the agenda today at the \u003ca href=\"http://www.tahoefund.org/events/the-2011-lake-tahoe-environmental-summit/\">Lake Tahoe Environmental Summit\u003c/a>. Nevada Senator Harry Reid and California Senator Dianne Feinstein will both be at the Homewood Resort, discussing Lake Tahoe’s economic and ecological challenges.\u003c/p>\n\n",
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"excerpt": "A few weeks ago, scuba divers in Lake Tahoe found the body of a man who had drowned in the lake 17 years ago. Still in its wetsuit, the body was very well preserved. Because the water in this high alpine lake is so cold, decomposition is very slow. This fact has spawned rumors, the most famous of which involves Jacques Cousteau and still makes me shudder, years after I first heard it. ",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>A few weeks ago, scuba divers in \u003ca href=\"http://tahoe.usgs.gov/facts.html\">Lake Tahoe\u003c/a> found the body of a man who had drowned in the lake 17 years ago. Still in its wetsuit, the body was very well preserved. Because the water in this high alpine lake is so cold, decomposition is very slow. This fact has spawned rumors, the most famous of which involves Jacques Cousteau and still makes me shudder, years after I first heard it. Apparently, years ago, Cousteau went scuba diving in Lake Tahoe. He emerged from the water shaken, but not with cold. He said, “The world is not ready for what I have seen.”\u003c/p>\n\u003cp>What did Cousteau see? Maybe the bodies of unlucky gamblers who crossed the Mafia in 1950s Reno. Or maybe it was Tahoe Tessie, the Loch Ness likeness of the lake. But, in its \u003ca href=\"http://www.latimes.com/news/local/la-me-missing-diver-20110809,0,7841332.story\">coverage\u003c/a> of the recent discovery, the LA Times said that Cousteau never actually visited Lake Tahoe. The Cousteau story may be a myth, but it is no less chilling, because the physical conditions of the lake are such that bodies could still be drifting beneath the surface.\u003c/p>\n\u003cp>At 1645 feet (depending on the level of water in the basin), Lake Tahoe is the second deepest lake in the US. (Crater Lake in Oregon is the deepest in the country. The world record goes to Russia’s Lake Baikal, which is some 5,369 feet deep.) Lake Tahoe is located between two fault zones, and it formed through a tectonic combo of uplift and subsidence. The Sierra Nevada mountains rose up on the west and the Carson Range rose up on the east. The rock underneath the lake sank down to form a flat-bottomed basin called a \u003ca href=\"http://en.wikipedia.org/wiki/Graben\">graben\u003c/a>. The word is German for “grave” and refers to the lake’s low-lying nature—and perhaps also to whatever Cousteau purportedly saw underwater.\u003c/p>\n\u003cp>Lake Tahoe is cold. The temperature at the surface of the lake varies, from a low of about 40 degrees in February or March to a high of about 75 degrees towards the end of the summer. Below the surface, the temperature is a chilly 39 degrees. In the winter, when the surface and the deep waters are relatively close in temperature, the wind blowing across the surface of the lake mixes the water. This brings oxygen from the surface layer down to the depths, and nutrients from the depths up to the surface.\u003c/p>\n\u003cp>In 2010, the mixing occurred from the surface down to about 550 feet, because the surface of the lake remained relatively warm throughout the winter. In previous years, mixing has occurred down to about 1500 feet. Since the 1970s, the surface layer of the lake has gotten warmer in the summer, and it retains that heat throughout the winter. Just like \u003ca href=\"http://ww2.kqed.org/quest/2011/08/08/the-deep-cold-secret-behind-summer-fog/\">in the ocean\u003c/a>, stratification—a warm surface layer that is distinct from the cold bottom layer—means it is hard to get the surface and deep waters to mix.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Lake Tahoe is famous for its clear waters. But, as UC Davis’s recently released \u003ca href=\"http://terc.ucdavis.edu/stateofthelake/\">Tahoe: State of the Lake Report\u003c/a> explains, the lake is \u003ca href=\"http://www.sfgate.com/cgi-bin/article.cgi?f=/n/a/2011/08/12/state/n133751D33.DTL\">not as clear as it used to be\u003c/a>. In the 1960s, you could see down to a depth of about 100 feet, but now you can see down to only about 70 feet. The lake has become cloudier because nutrients enter the lake via 63 rivers and streams, and those nutrients fuel the growth of algae. And, global warming plays a role: the warm surface of the lake gives a particular species of microalgae a competitive advantage, and the tiny bodies of the microalgae cloud the water.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>The clarity of the lake, and \u003ca href=\"http://www.tahoefund.org/about-tahoe/threats-to-tahoe/\">its invasive species\u003c/a>, will be on the agenda today at the \u003ca href=\"http://www.tahoefund.org/events/the-2011-lake-tahoe-environmental-summit/\">Lake Tahoe Environmental Summit\u003c/a>. Nevada Senator Harry Reid and California Senator Dianne Feinstein will both be at the Homewood Resort, discussing Lake Tahoe’s economic and ecological challenges.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "What Happens to Old Quarries?",
"title": "What Happens to Old Quarries?",
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"content": "\u003cp>Stony Point Rock Quarry is \u003ca href=\"http://www.sprqinc.com/prod_cotati.html\">a working business in Cotati\u003c/a>, busy making money and serving its community's needs from the humblest of materials. Today, you can't open a quarry without a plan for shutting it down—covering the scars and fixing any pollution. However, the Bay Area is dotted with older quarries, some in your own neighborhood, that closed without full remediation.\u003c/p>\n\u003cp>I won't be addressing the problems of mines (like \u003ca href=\"http://ww2.kqed.org/quest/2011/07/21/bay-area-mercury/\">mercury mines\u003c/a>), whether underground or open-pit types. Those foster chemical activity that threatens the environment and they require special care. Today I'll show you some simpler quarries with fairly benign footprints. They can be turned into assets, and they offer some geological interest as well.\u003c/p>\n\u003cp>To my knowledge, we don't have any dimension-stone quarries around here, the stereotypical kind (think Carrara, or Vermont) where blocks of solid stone are cut from pits. Our old quarries produced limestone, crushed stone, and sand and gravel. Let's look at an example of each.\u003c/p>\n\u003cp>\u003cstrong>Limestone:\u003c/strong> The former Cowell limestone quarry sits south of Concord in the Lime Ridge Regional Preserve. It's accessible \u003ca href=\"http://www.walnut-creek.org/about/visiting_us/lime_ridge_open_space_.asp\">from Walnut Creek\u003c/a> and \u003ca href=\"http://www.ci.concord.ca.us/pdf/recreation/parks/lime-ridge-map.pdf\">from Concord\u003c/a>. \u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriecowell1/\" rel=\"attachment wp-att-22728\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriecowell1.jpg\" alt=\"\" title=\"quarriecowell1\" width=\"640\" height=\"349\" class=\"alignleft size-full wp-image-22728\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell1.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell1-400x218.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>According to the California Division of Mines, the Cowell quarry was opened in 1908 and closed in 1946, \"at which time depletion of local limestone reserves and loss of rail facilities forced a permanent shutdown.\" We may also surmise that the end of wartime conditions affected the market. Not much has been done to the pits, and you can enjoy two great features of the space at your leisure. The first is the view, or views, including this prospect of the Briones Hills.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriecowell2/\" rel=\"attachment wp-att-22729\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriecowell2.jpg\" alt=\"\" title=\"quarriecowell2\" width=\"640\" height=\"299\" class=\"alignleft size-full wp-image-22729\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell2.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell2-400x187.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>The second is the stone itself. Apparently the regional rock, sandstone of the Domengine Formation, featured a thick layer of travertine (hot-spring) limestone. In the rubble you'll see sheets of calcite crystals and intricate layering from that setting. It's safe to assume that no collecting is allowed. Limestone from this site was roasted into lime and used to make cement (as was \u003ca href=\"http://ww2.kqed.org/quest/2011/04/14/calera-limestone-a-gift-from-the-ancient-pacific/\">the Calera Limestone\u003c/a>). Other Bay Area limestone quarries served sugar refiners, foundries and many other industries.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriecowellcryst/\" rel=\"attachment wp-att-22730\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriecowellcryst.jpg\" alt=\"\" title=\"quarriecowellcryst\" width=\"640\" height=\"366\" class=\"alignleft size-full wp-image-22730\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowellcryst.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowellcryst-400x229.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Crushed stone\u003c/strong> is a necessity of engineering: road beds, runways, and foundations of all kinds use it at many different tightly specified grades. The main prerequisite is sound rock of benign minerals that can be reliably crushed and stay that way without crumbling further into sand. Near the little planned town of El Granada, on the San Mateo coast north of Half Moon Bay, a quarry produced construction stone from a large body of granitic rock, the Montara Quartz Diorite. This stone is closely related to the granite of the High Sierra, and plate tectonics brought it here. It's full of flaky biotite (black mica) and lath-shaped crystals of hornblende in a setting of white quartz and feldspar. Iron from the black minerals has stained the stone.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarrygranite/\" rel=\"attachment wp-att-22735\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarrygranite.jpg\" alt=\"\" title=\"quarrygranite\" width=\"640\" height=\"405\" class=\"alignleft size-full wp-image-22735\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranite.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranite-400x253.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>The stone was used locally in highways and the Half Moon Bay Airport, especially during World War II. It then sat quietly until the landowner sold it in 1995. Now called \u003ca href=\"http://www.mpl.sanmateo.org/qpinfo.html\">Quarry Park\u003c/a>, it serves several low-key uses: a playground in front, woodsy trails in back, and an amphitheater-like space in the former pit that looks suited for frisbeeing or picnics. A viewing platform has been built on its top edge for occasions when the sun comes out.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarrygranitefloor/\" rel=\"attachment wp-att-22736\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarrygranitefloor.jpg\" alt=\"\" title=\"quarrygranitefloor\" width=\"640\" height=\"444\" class=\"alignleft size-full wp-image-22736\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitefloor.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitefloor-400x278.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>There's still work to be done, of course: eucalyptus and other invasives are rampant, for instance. Also the stone itself is suspect. Natural fracturing from our long history of faulting (the site is only a kilometer from the \u003ca href=\"http://ww2.kqed.org/quest/2011/07/28/geological-outings-around-the-bay-point-ao-nuevo/\">San Gregorio fault zone\u003c/a>) has made the rock easy to mine, but prone to crumble. This is not a place to linger during an earthquake.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarrygranitepile/\" rel=\"attachment wp-att-22737\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarrygranitepile.jpg\" alt=\"\" title=\"quarrygranitepile\" width=\"640\" height=\"413\" class=\"alignleft size-full wp-image-22737\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitepile.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitepile-400x258.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Sand and gravel\u003c/strong> are also mainstays of civilization. In the Livermore valley, enormous beds of river gravel were exploited, starting in 1923 with Henry J. Kaiser, and they continue to produce today. Kaiser Industries donated one of its oldest pits, along the Arroyo del Valle, to the East Bay Regional Parks District. This became the mixed-use \u003ca href=\"http://www.ebparks.org/parks/shadow_cliffs\">Shadow Cliffs Regional Recreation Area\u003c/a>. You can swim and fish in the lake, birdwatch in the riverine habitat, geologize in the gravel and enjoy the views, which include \u003ca href=\"http://ww2.kqed.org/quest/2011/06/02/mount-diablo-views/\">Mount Diablo\u003c/a> and the neighboring pits.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriesshadowview/\" rel=\"attachment wp-att-22733\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriesshadowview.jpg\" alt=\"\" title=\"quarriesshadowview\" width=\"640\" height=\"310\" class=\"alignleft size-full wp-image-22733\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowview.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowview-400x194.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>Everything in the former pit became something useful, from fine sand to \"river rock\" to the head-sized boulders that constitute rip-rap. A close look at the raw material reveals a wide range of rock types, eroded from the Diablo Range and East Bay hills.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriesshadowgrav/\" rel=\"attachment wp-att-22731\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriesshadowgrav.jpg\" alt=\"\" title=\"quarriesshadowgrav\" width=\"640\" height=\"421\" class=\"alignleft size-full wp-image-22731\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowgrav.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowgrav-400x263.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>At the east end of the pit the sediments can be seen with their original layering. They represent the heritage of a lengthy time of vigorous rivers and plenty of rainfall. Perhaps the park will grow as more gravel quarries mine out their claims here.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriesshadowstrata/\" rel=\"attachment wp-att-22732\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriesshadowstrata.jpg\" alt=\"\" title=\"quarriesshadowstrata\" width=\"639\" height=\"369\" class=\"alignleft size-full wp-image-22732\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowstrata.jpg 639w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowstrata-400x231.jpg 400w\" sizes=\"(max-width: 639px) 100vw, 639px\">\u003c/a>\u003c/p>\n\u003cp>Parks aren't the only thing that old quarries are good for. The \u003ca href=\"http://oaklandgeology.wordpress.com/2008/03/10/rockridge-shopping-center-quarry/\">former Bilger quarry\u003c/a> in Oakland, at the intersection of Broadway and 51st Street, produced construction stone and aggregate for the growing city starting a century ago. Now it houses a shopping center, with the California College of the Arts perched above it and a deep water-filled pit at its east end. \u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarryoakland/\" rel=\"attachment wp-att-22727\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarryoakland.jpg\" alt=\"\" title=\"quarryoakland\" width=\"640\" height=\"362\" class=\"alignleft size-full wp-image-22727\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarryoakland.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarryoakland-400x226.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>The Catholic cemetery, from which I took this photo, is not likely to be torn down to fill the pond, so the pit appears to be here to stay. Fortunately the stone here is strong. Other former quarries encompass homes at Larkspur Landing in Marin County and around Telegraph Hill in San Francisco. \u003ca href=\"http://oaklandgeology.wordpress.com/2011/04/23/six-oakland-quarries/\">There are even churches sitting in them\u003c/a>, truly looking at the stars from the gutter.\u003c/p>\n\n",
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"excerpt": "Some of our older quarries left fairly benign footprints. These can be turned into assets that offer some geological interest as well.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Stony Point Rock Quarry is \u003ca href=\"http://www.sprqinc.com/prod_cotati.html\">a working business in Cotati\u003c/a>, busy making money and serving its community's needs from the humblest of materials. Today, you can't open a quarry without a plan for shutting it down—covering the scars and fixing any pollution. However, the Bay Area is dotted with older quarries, some in your own neighborhood, that closed without full remediation.\u003c/p>\n\u003cp>I won't be addressing the problems of mines (like \u003ca href=\"http://ww2.kqed.org/quest/2011/07/21/bay-area-mercury/\">mercury mines\u003c/a>), whether underground or open-pit types. Those foster chemical activity that threatens the environment and they require special care. Today I'll show you some simpler quarries with fairly benign footprints. They can be turned into assets, and they offer some geological interest as well.\u003c/p>\n\u003cp>To my knowledge, we don't have any dimension-stone quarries around here, the stereotypical kind (think Carrara, or Vermont) where blocks of solid stone are cut from pits. Our old quarries produced limestone, crushed stone, and sand and gravel. Let's look at an example of each.\u003c/p>\n\u003cp>\u003cstrong>Limestone:\u003c/strong> The former Cowell limestone quarry sits south of Concord in the Lime Ridge Regional Preserve. It's accessible \u003ca href=\"http://www.walnut-creek.org/about/visiting_us/lime_ridge_open_space_.asp\">from Walnut Creek\u003c/a> and \u003ca href=\"http://www.ci.concord.ca.us/pdf/recreation/parks/lime-ridge-map.pdf\">from Concord\u003c/a>. \u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriecowell1/\" rel=\"attachment wp-att-22728\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriecowell1.jpg\" alt=\"\" title=\"quarriecowell1\" width=\"640\" height=\"349\" class=\"alignleft size-full wp-image-22728\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell1.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell1-400x218.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>According to the California Division of Mines, the Cowell quarry was opened in 1908 and closed in 1946, \"at which time depletion of local limestone reserves and loss of rail facilities forced a permanent shutdown.\" We may also surmise that the end of wartime conditions affected the market. Not much has been done to the pits, and you can enjoy two great features of the space at your leisure. The first is the view, or views, including this prospect of the Briones Hills.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriecowell2/\" rel=\"attachment wp-att-22729\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriecowell2.jpg\" alt=\"\" title=\"quarriecowell2\" width=\"640\" height=\"299\" class=\"alignleft size-full wp-image-22729\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell2.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowell2-400x187.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>The second is the stone itself. Apparently the regional rock, sandstone of the Domengine Formation, featured a thick layer of travertine (hot-spring) limestone. In the rubble you'll see sheets of calcite crystals and intricate layering from that setting. It's safe to assume that no collecting is allowed. Limestone from this site was roasted into lime and used to make cement (as was \u003ca href=\"http://ww2.kqed.org/quest/2011/04/14/calera-limestone-a-gift-from-the-ancient-pacific/\">the Calera Limestone\u003c/a>). Other Bay Area limestone quarries served sugar refiners, foundries and many other industries.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriecowellcryst/\" rel=\"attachment wp-att-22730\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriecowellcryst.jpg\" alt=\"\" title=\"quarriecowellcryst\" width=\"640\" height=\"366\" class=\"alignleft size-full wp-image-22730\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowellcryst.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriecowellcryst-400x229.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Crushed stone\u003c/strong> is a necessity of engineering: road beds, runways, and foundations of all kinds use it at many different tightly specified grades. The main prerequisite is sound rock of benign minerals that can be reliably crushed and stay that way without crumbling further into sand. Near the little planned town of El Granada, on the San Mateo coast north of Half Moon Bay, a quarry produced construction stone from a large body of granitic rock, the Montara Quartz Diorite. This stone is closely related to the granite of the High Sierra, and plate tectonics brought it here. It's full of flaky biotite (black mica) and lath-shaped crystals of hornblende in a setting of white quartz and feldspar. Iron from the black minerals has stained the stone.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarrygranite/\" rel=\"attachment wp-att-22735\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarrygranite.jpg\" alt=\"\" title=\"quarrygranite\" width=\"640\" height=\"405\" class=\"alignleft size-full wp-image-22735\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranite.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranite-400x253.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>The stone was used locally in highways and the Half Moon Bay Airport, especially during World War II. It then sat quietly until the landowner sold it in 1995. Now called \u003ca href=\"http://www.mpl.sanmateo.org/qpinfo.html\">Quarry Park\u003c/a>, it serves several low-key uses: a playground in front, woodsy trails in back, and an amphitheater-like space in the former pit that looks suited for frisbeeing or picnics. A viewing platform has been built on its top edge for occasions when the sun comes out.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarrygranitefloor/\" rel=\"attachment wp-att-22736\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarrygranitefloor.jpg\" alt=\"\" title=\"quarrygranitefloor\" width=\"640\" height=\"444\" class=\"alignleft size-full wp-image-22736\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitefloor.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitefloor-400x278.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>There's still work to be done, of course: eucalyptus and other invasives are rampant, for instance. Also the stone itself is suspect. Natural fracturing from our long history of faulting (the site is only a kilometer from the \u003ca href=\"http://ww2.kqed.org/quest/2011/07/28/geological-outings-around-the-bay-point-ao-nuevo/\">San Gregorio fault zone\u003c/a>) has made the rock easy to mine, but prone to crumble. This is not a place to linger during an earthquake.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarrygranitepile/\" rel=\"attachment wp-att-22737\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarrygranitepile.jpg\" alt=\"\" title=\"quarrygranitepile\" width=\"640\" height=\"413\" class=\"alignleft size-full wp-image-22737\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitepile.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarrygranitepile-400x258.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003cstrong>Sand and gravel\u003c/strong> are also mainstays of civilization. In the Livermore valley, enormous beds of river gravel were exploited, starting in 1923 with Henry J. Kaiser, and they continue to produce today. Kaiser Industries donated one of its oldest pits, along the Arroyo del Valle, to the East Bay Regional Parks District. This became the mixed-use \u003ca href=\"http://www.ebparks.org/parks/shadow_cliffs\">Shadow Cliffs Regional Recreation Area\u003c/a>. You can swim and fish in the lake, birdwatch in the riverine habitat, geologize in the gravel and enjoy the views, which include \u003ca href=\"http://ww2.kqed.org/quest/2011/06/02/mount-diablo-views/\">Mount Diablo\u003c/a> and the neighboring pits.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriesshadowview/\" rel=\"attachment wp-att-22733\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriesshadowview.jpg\" alt=\"\" title=\"quarriesshadowview\" width=\"640\" height=\"310\" class=\"alignleft size-full wp-image-22733\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowview.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowview-400x194.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>Everything in the former pit became something useful, from fine sand to \"river rock\" to the head-sized boulders that constitute rip-rap. A close look at the raw material reveals a wide range of rock types, eroded from the Diablo Range and East Bay hills.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriesshadowgrav/\" rel=\"attachment wp-att-22731\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriesshadowgrav.jpg\" alt=\"\" title=\"quarriesshadowgrav\" width=\"640\" height=\"421\" class=\"alignleft size-full wp-image-22731\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowgrav.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowgrav-400x263.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>At the east end of the pit the sediments can be seen with their original layering. They represent the heritage of a lengthy time of vigorous rivers and plenty of rainfall. Perhaps the park will grow as more gravel quarries mine out their claims here.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarriesshadowstrata/\" rel=\"attachment wp-att-22732\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarriesshadowstrata.jpg\" alt=\"\" title=\"quarriesshadowstrata\" width=\"639\" height=\"369\" class=\"alignleft size-full wp-image-22732\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowstrata.jpg 639w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarriesshadowstrata-400x231.jpg 400w\" sizes=\"(max-width: 639px) 100vw, 639px\">\u003c/a>\u003c/p>\n\u003cp>Parks aren't the only thing that old quarries are good for. The \u003ca href=\"http://oaklandgeology.wordpress.com/2008/03/10/rockridge-shopping-center-quarry/\">former Bilger quarry\u003c/a> in Oakland, at the intersection of Broadway and 51st Street, produced construction stone and aggregate for the growing city starting a century ago. Now it houses a shopping center, with the California College of the Arts perched above it and a deep water-filled pit at its east end. \u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/quest/2011/08/11/what-happens-to-old-quarries/quarryoakland/\" rel=\"attachment wp-att-22727\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/quarryoakland.jpg\" alt=\"\" title=\"quarryoakland\" width=\"640\" height=\"362\" class=\"alignleft size-full wp-image-22727\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarryoakland.jpg 640w, https://ww2.kqed.org/app/uploads/sites/39/2011/08/quarryoakland-400x226.jpg 400w\" sizes=\"(max-width: 640px) 100vw, 640px\">\u003c/a>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>The Catholic cemetery, from which I took this photo, is not likely to be torn down to fill the pond, so the pit appears to be here to stay. Fortunately the stone here is strong. Other former quarries encompass homes at Larkspur Landing in Marin County and around Telegraph Hill in San Francisco. \u003ca href=\"http://oaklandgeology.wordpress.com/2011/04/23/six-oakland-quarries/\">There are even churches sitting in them\u003c/a>, truly looking at the stars from the gutter.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"title": "Rendezvous With Horseshoe Crabs",
"headTitle": "Rendezvous With Horseshoe Crabs | KQED",
"content": "\u003cfigure id=\"attachment_22625\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crab1_resized.jpg\">\u003cimg decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-22625\" title=\"crab1_resized\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crab1_resized-300x169.jpg\" alt=\"Horseshoe crabs are related to spiders and scorpions.\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Horseshoe crabs are more closely related to spiders and scorpions than to crabs.\u003c/figcaption>\u003c/figure>\n\u003cp>DELAWARE BAY, DELAWARE – Each spring the shores of the Delaware Bay in Delaware and New Jersey host a spectacular mating event: the annual horseshoe crab spawn.\u003c/p>\n\u003cp>Despite their name, \u003ca href=\"http://www.ceoe.udel.edu/horseshoecrab/History/index.html\">horseshoe crabs \u003c/a>are not actually a crab, but more closely related to spiders and scorpions. Their bodies are covered in a stone-like shell, the size of a soccer ball cut in half. They have evolved little in the hundreds of millions of years that they have lived in the ocean, and their mating ritual could be just as ancient.\u003c/p>\n\u003cp>Guided by sea temperatures and lunar cycles, these prehistoric-looking animals scrape their way from the sea floor to the beach to meet their mates.\u003c/p>\n\u003cp>“When the high tide hits on those really good nights and you get a full moon, you’ll see just thousands and thousands of crabs,” said Jim Hewes, a science teacher at Smyrna Middle School, in Delaware.\u003c/p>\n\u003cfigure id=\"attachment_22618\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hewes.jpg\">\u003cimg decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-22618\" title=\"hewes\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hewes-300x169.jpg\" alt=\"Jim Hewes, science teacher and horseshoe crab enthusiast.\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Jim Hewes, science teacher and horseshoe crab enthusiast.\u003c/figcaption>\u003c/figure>\n\u003cp>It would be an understatement to call Hewes a horseshoe crab enthusiast.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Each year he sacrifices sleep to head to the beach for midnight horseshoe crab counts as a volunteer with the Delaware Department of Natural Resources and Environmental Control. This year, Hewes led a small crew of volunteers on \u003ca href=\"http://www.dnrec.delaware.gov/swc/coastal/DNERR/Pages/StJonesReserve.aspx\">Kitts Hummock Beach\u003c/a>, near the town of Dover.\u003c/p>\n\u003cp>They walk in regular paces for about a mile stretch of beach, stopping periodically to count the number of crabs within a square meter chunk of shoreline.\u003c/p>\n\u003cp>“We’re counting the horseshoe crabs because for a long time we’ve been seeing a decline in the population,” Hewes explained.\u003c/p>\n\u003cfigure id=\"attachment_22617\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crablandscape-1_resized.jpg\">\u003cimg decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-22617\" title=\"crablandscape-1_resized\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crablandscape-1_resized-300x169.jpg\" alt=\"Horseshoe crabs crowd onto the beach at night.\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Horseshoe crabs crowd onto the beach at night.\u003c/figcaption>\u003c/figure>\n\u003cp>Conch and eel love the taste of a horseshoe crab. For years, fishermen could grab as many horseshoes as they could handle, chop them in half, and drop them into a cage to trap conch and eel.\u003c/p>\n\u003cp>But the harvest had unintended consequences. Shore birds – who travel with bewildering accuracy from their wintering grounds in South America to show up exactly during the horseshoe crab spawn – rely on the eggs the crabs lay during their mating frenzy.\u003c/p>\n\u003cp>The birds “come here completely emaciated and really need to work hard to put on a lot of weight,” said Kevin Kalasz, a wildlife biologist with the \u003ca href=\"http://www.dnrec.delaware.gov/fw/Pages/FWPortal.aspx\">Delaware Division of Fish and Wildlife\u003c/a>, “and horseshoe crab eggs are the best food source for them.”\u003c/p>\n\u003cp>The birds need to bulk up so they can make the final leg of their migration up to the Arctic, where they lay their own eggs.\u003c/p>\n\u003cp>About 20 years ago, shore bird numbers, particularly of one species called the \u003ca href=\"http://www.abcbirds.org/abcprograms/science/watchlist/red_knot.html\">red knot\u003c/a>, dropped dramatically.\u003c/p>\n\u003cp>“Red knots have declined approximately 80 to 90 percent in the last 20 years,” said Kalasz. “They’re currently considered a candidate species under the Endangered Species Act.”\u003c/p>\n\u003cp>Kalasz said that the presumption was that horseshoe crab harvests limited the number of eggs available for red knots to eat. State governments responded by putting limits on the number of horseshoe crabs harvesters could take, but it’s still too early to tell whether the harvest policies have impacted the bird populations, he said.\u003c/p>\n\u003cp>Hewes is optimistic that horseshoe crabs are beginning to rebound. As he stands knee-deep in a pile of horseshoes, he counts the animals and his colleague records the sample.\u003c/p>\n\u003cp>“So far I’m seeing a lot of good numbers,” he said.\u003c/p>\n\u003cp>For Hewes, the surveys are not just part of helping to protect the horseshoe crabs and the birds that depend on them. It’s also an effort to preserve something that makes Delaware special.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“It’s one of the littlest states around, and we’ve got the biggest numbers of horseshoe crabs,” he said. “It doesn’t happen anywhere else like this in the world.”\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cfigure id=\"attachment_22625\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crab1_resized.jpg\">\u003cimg decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-22625\" title=\"crab1_resized\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crab1_resized-300x169.jpg\" alt=\"Horseshoe crabs are related to spiders and scorpions.\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Horseshoe crabs are more closely related to spiders and scorpions than to crabs.\u003c/figcaption>\u003c/figure>\n\u003cp>DELAWARE BAY, DELAWARE – Each spring the shores of the Delaware Bay in Delaware and New Jersey host a spectacular mating event: the annual horseshoe crab spawn.\u003c/p>\n\u003cp>Despite their name, \u003ca href=\"http://www.ceoe.udel.edu/horseshoecrab/History/index.html\">horseshoe crabs \u003c/a>are not actually a crab, but more closely related to spiders and scorpions. Their bodies are covered in a stone-like shell, the size of a soccer ball cut in half. They have evolved little in the hundreds of millions of years that they have lived in the ocean, and their mating ritual could be just as ancient.\u003c/p>\n\u003cp>Guided by sea temperatures and lunar cycles, these prehistoric-looking animals scrape their way from the sea floor to the beach to meet their mates.\u003c/p>\n\u003cp>“When the high tide hits on those really good nights and you get a full moon, you’ll see just thousands and thousands of crabs,” said Jim Hewes, a science teacher at Smyrna Middle School, in Delaware.\u003c/p>\n\u003cfigure id=\"attachment_22618\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hewes.jpg\">\u003cimg decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-22618\" title=\"hewes\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hewes-300x169.jpg\" alt=\"Jim Hewes, science teacher and horseshoe crab enthusiast.\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Jim Hewes, science teacher and horseshoe crab enthusiast.\u003c/figcaption>\u003c/figure>\n\u003cp>It would be an understatement to call Hewes a horseshoe crab enthusiast.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Each year he sacrifices sleep to head to the beach for midnight horseshoe crab counts as a volunteer with the Delaware Department of Natural Resources and Environmental Control. This year, Hewes led a small crew of volunteers on \u003ca href=\"http://www.dnrec.delaware.gov/swc/coastal/DNERR/Pages/StJonesReserve.aspx\">Kitts Hummock Beach\u003c/a>, near the town of Dover.\u003c/p>\n\u003cp>They walk in regular paces for about a mile stretch of beach, stopping periodically to count the number of crabs within a square meter chunk of shoreline.\u003c/p>\n\u003cp>“We’re counting the horseshoe crabs because for a long time we’ve been seeing a decline in the population,” Hewes explained.\u003c/p>\n\u003cfigure id=\"attachment_22617\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crablandscape-1_resized.jpg\">\u003cimg decoding=\"async\" loading=\"lazy\" class=\"size-thumbnail wp-image-22617\" title=\"crablandscape-1_resized\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/crablandscape-1_resized-300x169.jpg\" alt=\"Horseshoe crabs crowd onto the beach at night.\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Horseshoe crabs crowd onto the beach at night.\u003c/figcaption>\u003c/figure>\n\u003cp>Conch and eel love the taste of a horseshoe crab. For years, fishermen could grab as many horseshoes as they could handle, chop them in half, and drop them into a cage to trap conch and eel.\u003c/p>\n\u003cp>But the harvest had unintended consequences. Shore birds – who travel with bewildering accuracy from their wintering grounds in South America to show up exactly during the horseshoe crab spawn – rely on the eggs the crabs lay during their mating frenzy.\u003c/p>\n\u003cp>The birds “come here completely emaciated and really need to work hard to put on a lot of weight,” said Kevin Kalasz, a wildlife biologist with the \u003ca href=\"http://www.dnrec.delaware.gov/fw/Pages/FWPortal.aspx\">Delaware Division of Fish and Wildlife\u003c/a>, “and horseshoe crab eggs are the best food source for them.”\u003c/p>\n\u003cp>The birds need to bulk up so they can make the final leg of their migration up to the Arctic, where they lay their own eggs.\u003c/p>\n\u003cp>About 20 years ago, shore bird numbers, particularly of one species called the \u003ca href=\"http://www.abcbirds.org/abcprograms/science/watchlist/red_knot.html\">red knot\u003c/a>, dropped dramatically.\u003c/p>\n\u003cp>“Red knots have declined approximately 80 to 90 percent in the last 20 years,” said Kalasz. “They’re currently considered a candidate species under the Endangered Species Act.”\u003c/p>\n\u003cp>Kalasz said that the presumption was that horseshoe crab harvests limited the number of eggs available for red knots to eat. State governments responded by putting limits on the number of horseshoe crabs harvesters could take, but it’s still too early to tell whether the harvest policies have impacted the bird populations, he said.\u003c/p>\n\u003cp>Hewes is optimistic that horseshoe crabs are beginning to rebound. As he stands knee-deep in a pile of horseshoes, he counts the animals and his colleague records the sample.\u003c/p>\n\u003cp>“So far I’m seeing a lot of good numbers,” he said.\u003c/p>\n\u003cp>For Hewes, the surveys are not just part of helping to protect the horseshoe crabs and the birds that depend on them. It’s also an effort to preserve something that makes Delaware special.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“It’s one of the littlest states around, and we’ve got the biggest numbers of horseshoe crabs,” he said. “It doesn’t happen anywhere else like this in the world.”\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cfigure id=\"attachment_22678\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/crab1_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/crab1_resized-300x169.jpg\" alt=\"Horseshoe crab\" title=\"crab1_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22678\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Horseshoe crabs are more closely related to spiders and scorpions than to crabs.\u003c/figcaption>\u003c/figure>\n\u003cp>DELAWARE BAY, DELAWARE - The empty shells of an unfortunate horseshoe crab or two are a common sight on the popular Jersey shore (that’s what locals call the beach in these parts) during the early summer beach season. Occasionally a child may tentatively investigate one, but most steer clear of what’s left of the dangerous-looking arthropod. \u003c/p>\n\u003cp>What many people never see, and probably aren’t even aware of, is the frenzy going on in the nearby (and less frequented) Delaware Bay. Hundreds of thousands of the crabs come ashore there every year in May and June to mate and lay eggs, and then mostly disappear as the summer gets into full swing. \u003c/p>\n\u003cp>The horseshoe crab is a bit intimidating at first, looking like a cross between an amphibious assault vehicle and a creature out of the movie Alien. In reality, you’d need to go out of your way to get harmed by one – though Jim Hewes, the science teacher and volunteer crab surveyor whom we interviewed for this video, confided in us that he did once get stabbed through the boot by a crab’s spike-shaped tail, or telson, when he stepped on it by accident. \u003c/p>\n\u003cp>The crabs use their tails to try to turn themselves over if they get flipped upside down, though they aren’t always successful, as documented by the beautiful clock-face pattern in the sand that surrounds the crab that Jim rescues in the story. The telson is attached to the crab by tendons, which tend to get injured if the crab is picked up by it. So if you ever attempt to rescue a flipped horseshoe crab, the best way is to hold it by its shell. \u003c/p>\n\u003cp>\u003ca href=\"http://www.ceoe.udel.edu/horseshoecrab/History/index.html\">Horseshoe crabs\u003c/a>, as it turns out, aren’t really crabs at all but a separate subphylum, which makes them more closely related to things like scorpions and spiders. The males and females can be told apart by their size (females grow much larger) and their appendages. The male possesses specialized ones designed to latch onto the back of the female while \u003ca href=\"http://www.ceoe.udel.edu/horseshoecrab/History/Ventral.html\">mating\u003c/a>. The Atlantic horseshoe crab (\u003cem>Limulus polyphemus\u003c/em>) has its main migration in the Delaware Bay. \u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Conch and eel fishermen now face restrictions on the amount of horseshoe crabs they can harvest to use as bait, but the animals have also become attractive to the biomedical industry. Researchers have found that the crab’s blue blood contains a clotting agent with anti-bacterial properties. One quart of horseshoe crab blood \u003ca href=\"http://www.pbs.org/wnet/nature/episodes/crash-a-tale-of-two-species/video-blue-blood-at-15000-a-quart/614/\">can sell for about $15,000\u003c/a>. While the bleeding process itself doesn’t usually kill the crabs, \u003ca href=\"http://www.pbs.org/wnet/nature/episodes/crash-a-tale-of-two-species/the-benefits-of-blue-blood/595/\">there is some debate \u003c/a>over how harmful the process is to their health. \u003c/p>\n\u003cp>It could take a decade or more to begin to see the results of the regulations that went into place in the early 2000s to protect the crab population. So scientists and volunteers like Jim Hewes will continue to monitor the health of the crab population - and of shorebirds like the red knot, which depend on their eggs - for signs of recovery.\u003c/p>\n\u003cp>Thanks to their efforts, curious children at the Jersey shore should continue to have strange, alien-looking life forms to investigate for many years to come. \u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/whyy_crab_ed_slideshow/_files/iframe.html?noscale=620x533\" width=\"620\" height=\"533\" scrolling=\"no\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cfigure id=\"attachment_22678\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/crab1_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/crab1_resized-300x169.jpg\" alt=\"Horseshoe crab\" title=\"crab1_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22678\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Horseshoe crabs are more closely related to spiders and scorpions than to crabs.\u003c/figcaption>\u003c/figure>\n\u003cp>DELAWARE BAY, DELAWARE - The empty shells of an unfortunate horseshoe crab or two are a common sight on the popular Jersey shore (that’s what locals call the beach in these parts) during the early summer beach season. Occasionally a child may tentatively investigate one, but most steer clear of what’s left of the dangerous-looking arthropod. \u003c/p>\n\u003cp>What many people never see, and probably aren’t even aware of, is the frenzy going on in the nearby (and less frequented) Delaware Bay. Hundreds of thousands of the crabs come ashore there every year in May and June to mate and lay eggs, and then mostly disappear as the summer gets into full swing. \u003c/p>\n\u003cp>The horseshoe crab is a bit intimidating at first, looking like a cross between an amphibious assault vehicle and a creature out of the movie Alien. In reality, you’d need to go out of your way to get harmed by one – though Jim Hewes, the science teacher and volunteer crab surveyor whom we interviewed for this video, confided in us that he did once get stabbed through the boot by a crab’s spike-shaped tail, or telson, when he stepped on it by accident. \u003c/p>\n\u003cp>The crabs use their tails to try to turn themselves over if they get flipped upside down, though they aren’t always successful, as documented by the beautiful clock-face pattern in the sand that surrounds the crab that Jim rescues in the story. The telson is attached to the crab by tendons, which tend to get injured if the crab is picked up by it. So if you ever attempt to rescue a flipped horseshoe crab, the best way is to hold it by its shell. \u003c/p>\n\u003cp>\u003ca href=\"http://www.ceoe.udel.edu/horseshoecrab/History/index.html\">Horseshoe crabs\u003c/a>, as it turns out, aren’t really crabs at all but a separate subphylum, which makes them more closely related to things like scorpions and spiders. The males and females can be told apart by their size (females grow much larger) and their appendages. The male possesses specialized ones designed to latch onto the back of the female while \u003ca href=\"http://www.ceoe.udel.edu/horseshoecrab/History/Ventral.html\">mating\u003c/a>. The Atlantic horseshoe crab (\u003cem>Limulus polyphemus\u003c/em>) has its main migration in the Delaware Bay. \u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Conch and eel fishermen now face restrictions on the amount of horseshoe crabs they can harvest to use as bait, but the animals have also become attractive to the biomedical industry. Researchers have found that the crab’s blue blood contains a clotting agent with anti-bacterial properties. One quart of horseshoe crab blood \u003ca href=\"http://www.pbs.org/wnet/nature/episodes/crash-a-tale-of-two-species/video-blue-blood-at-15000-a-quart/614/\">can sell for about $15,000\u003c/a>. While the bleeding process itself doesn’t usually kill the crabs, \u003ca href=\"http://www.pbs.org/wnet/nature/episodes/crash-a-tale-of-two-species/the-benefits-of-blue-blood/595/\">there is some debate \u003c/a>over how harmful the process is to their health. \u003c/p>\n\u003cp>It could take a decade or more to begin to see the results of the regulations that went into place in the early 2000s to protect the crab population. So scientists and volunteers like Jim Hewes will continue to monitor the health of the crab population - and of shorebirds like the red knot, which depend on their eggs - for signs of recovery.\u003c/p>\n\u003cp>Thanks to their efforts, curious children at the Jersey shore should continue to have strange, alien-looking life forms to investigate for many years to come. \u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/whyy_crab_ed_slideshow/_files/iframe.html?noscale=620x533\" width=\"620\" height=\"533\" scrolling=\"no\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Another foggy morning. Why is the Bay Area so foggy in summer? To answer that question, look west—at the Pacific Ocean.\u003c/p>\n\u003cp>If you’ve ever tried to swim at the beach in Northern California, your chattering teeth will tell you that the water is cold. This cold water makes fog form. The cold water cools down the air above it, and cool air can’t hold as much moisture as warm air. The moisture condenses into fog.\u003c!--more--> \u003c/p>\n\u003cp>The \u003ca href=\"http://ceres.ca.gov/ceres/calweb/coastal/waters.html\">water along the coast of California\u003c/a> is cold for a couple of reasons. First, the \u003ca href=\"http://en.wikipedia.org/wiki/California_Current\">California Current\u003c/a> brings cold water from Alaska southward along the coast. And second, cold water from the deep ocean comes up to the surface through a process called \u003ca href=\"http://oceanexplorer.noaa.gov/explorations/02quest/background/upwelling/upwelling.html\">upwelling\u003c/a>. From March through September, wind blows southward along the coast. This wind, combined with the rotation of the earth, creates surface currents that move water from the coast out into the ocean. Something has to fill in the space that was left behind when the surface waters moved out to sea. So water from the deep ocean is sucked to the surface. \u003c/p>\n\u003cp>The water from the deep ocean is full of nutrients. Upwelling is super important for ocean dwelling creatures—the nutrients in the water feed the phytoplankton and move on up the food web. The lush kelp forests along the California coast exist because of upwelling. And the water from the deep ocean is really cold, which makes fog form over the areas of upwelling. \u003c/p>\n\u003cp>The fog rolls in from the ocean onto land in the morning as the rising sun heats up the land. Warm air rises, and something has to fill its place—the foggy air that’s hanging out above the ocean. \u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>So to summarize, summer winds create upwelling, fog forms over the cold water, summer sun heats the air above the land and makes it rise, and the fog gets sucked in.\u003c/p>\n\u003cp>However, the amount of fog has declined by 33% over the past 60 years. UC Berkeley professor Todd Dawson talks about this in QUEST’s \u003ca href=\"http://ww2.kqed.org/quest/video/science-on-the-spot-science-of-fog/\">Science on the SPOT: Science of Fog\u003c/a>. Fog is declining in part because upwelling along the coast has weakened, thanks to global warming.\u003c/p>\n\u003cp>Warmer air temperatures are heating the surface layer of the ocean. As the surface layer gets warmer and thicker, it becomes harder for the cold deep water to mix with the warm surface layer. This weakens the upwelling. Weak upwelling means less fog is produced.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Someone (\u003ca href=\"http://books.google.com/books?id=d6JZryGvfxYC&lpg=PA33&ots=-GMOc8cu2Z&dq=get%20out%20of%20wet%20dry%20martini%20benchley%20butterworth&pg=PA232#v=onepage&q=%22the%20coldest%20winter%20I%20ever%20spent%20was%20a%20summer%20in%20san%20francisco%22&f=false\">though maybe not Mark Twain\u003c/a>) once said that the coldest winter they ever spent was a summer in San Francisco. That San Francisco summer was cold because of the fog. Which brings to mind another (potential) Twain quote: “Everybody talks about the weather, but nobody does anything about it.” San Francisco is getting less and less foggy, thanks to global warming, and so far we aren’t really doing anything about it.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Another foggy morning. Why is the Bay Area so foggy in summer? To answer that question, look west—at the Pacific Ocean.\u003c/p>\n\u003cp>If you’ve ever tried to swim at the beach in Northern California, your chattering teeth will tell you that the water is cold. This cold water makes fog form. The cold water cools down the air above it, and cool air can’t hold as much moisture as warm air. The moisture condenses into fog.\u003c!--more--> \u003c/p>\n\u003cp>The \u003ca href=\"http://ceres.ca.gov/ceres/calweb/coastal/waters.html\">water along the coast of California\u003c/a> is cold for a couple of reasons. First, the \u003ca href=\"http://en.wikipedia.org/wiki/California_Current\">California Current\u003c/a> brings cold water from Alaska southward along the coast. And second, cold water from the deep ocean comes up to the surface through a process called \u003ca href=\"http://oceanexplorer.noaa.gov/explorations/02quest/background/upwelling/upwelling.html\">upwelling\u003c/a>. From March through September, wind blows southward along the coast. This wind, combined with the rotation of the earth, creates surface currents that move water from the coast out into the ocean. Something has to fill in the space that was left behind when the surface waters moved out to sea. So water from the deep ocean is sucked to the surface. \u003c/p>\n\u003cp>The water from the deep ocean is full of nutrients. Upwelling is super important for ocean dwelling creatures—the nutrients in the water feed the phytoplankton and move on up the food web. The lush kelp forests along the California coast exist because of upwelling. And the water from the deep ocean is really cold, which makes fog form over the areas of upwelling. \u003c/p>\n\u003cp>The fog rolls in from the ocean onto land in the morning as the rising sun heats up the land. Warm air rises, and something has to fill its place—the foggy air that’s hanging out above the ocean. \u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>So to summarize, summer winds create upwelling, fog forms over the cold water, summer sun heats the air above the land and makes it rise, and the fog gets sucked in.\u003c/p>\n\u003cp>However, the amount of fog has declined by 33% over the past 60 years. UC Berkeley professor Todd Dawson talks about this in QUEST’s \u003ca href=\"http://ww2.kqed.org/quest/video/science-on-the-spot-science-of-fog/\">Science on the SPOT: Science of Fog\u003c/a>. Fog is declining in part because upwelling along the coast has weakened, thanks to global warming.\u003c/p>\n\u003cp>Warmer air temperatures are heating the surface layer of the ocean. As the surface layer gets warmer and thicker, it becomes harder for the cold deep water to mix with the warm surface layer. This weakens the upwelling. Weak upwelling means less fog is produced.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Someone (\u003ca href=\"http://books.google.com/books?id=d6JZryGvfxYC&lpg=PA33&ots=-GMOc8cu2Z&dq=get%20out%20of%20wet%20dry%20martini%20benchley%20butterworth&pg=PA232#v=onepage&q=%22the%20coldest%20winter%20I%20ever%20spent%20was%20a%20summer%20in%20san%20francisco%22&f=false\">though maybe not Mark Twain\u003c/a>) once said that the coldest winter they ever spent was a summer in San Francisco. That San Francisco summer was cold because of the fog. Which brings to mind another (potential) Twain quote: “Everybody talks about the weather, but nobody does anything about it.” San Francisco is getting less and less foggy, thanks to global warming, and so far we aren’t really doing anything about it.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "From Tunnel to Tap: Quake-Proofing Our Water Supply",
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"content": "\u003cp>http://www.kqed.org/.stream/anon/radio/quest/2011/08/2011-08-08-quest.mp3\u003c/p>\n\u003cfigure id=\"attachment_22272\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hetch640.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hetch640-300x169.jpg\" alt=\"tunnel boring machine\" title=\"hetch640\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22272\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Next time we see this machine, it'll be on the other side of the Bay, in Newark.\u003c/figcaption>\u003c/figure>\n\u003cp>As you head past East Palo Alto, toward the soon-to-be western end of the new Bay tunnel, it is easy to start thinking you're in the wrong place. There's nothing to see, just acres of flat bayside grassland off of Highway 101. \u003c/p>\n\u003cp>And then, suddenly, there it is: a big, deep hole in the ground. \u003c/p>\n\u003cp>What looks like a round elevator shaft the width of a five-lane freeway is the start of \u003ca href=\"http://sfwater.org/bids/projectDetail.aspx?prj_id=259\">a tunnel\u003c/a> that will, eventually, stretch five miles across the Bay. Bob Mues, like a lot of people here, says it’s one of the most exciting engineering projects he’s ever worked on.\u003c/p>\n\u003cp>Like me, he’s wearing a hard hat, neon vest, and safety glasses. \u003ci>(See them for yourself in the slide show farther down on this page.)\u003c/i> He’s a construction manager for the San Francisco Public Utilities Commission, which is running this project. Mues says this is the first tunnel \u003ci>ever\u003c/i> dug beneath the bay, despite what many BART riders may believe.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\"I was around when we built the BART tunnel,\" he says. \"The BART tunnel is a sunken tube.\" \u003c/p>\n\u003cp>\u003ci>(Scroll down to the bottom of this page to see an amazing 1940 silent film about Hetch Hetchy's construction -- a colossal undertaking at the time -- starring the ever-thirsty \"Miss San Francisco.\" A few highlights: a 28.5 mile tunnel \"the longest ever driven by man,\" workers being searched for tobacco before they enter the mine... probably a good idea when you're working with explosives, and the moment, on October 28, 1943, when the first trickle of water from Hetchy Hetchy reached the Peninsula.)\u003c/i>\u003c/p>\n\u003cp>Mues points to the bottom of the shaft, to a white steel cylinder the size of a school bus, with a red tip. This is the star of the show, a state-of-the-art tunnel boring machine, arrived from Japan in May. To picture how it works, think about a circular cheese grater. The kind where you crank the wheel, and grated cheese falls out the middle.\u003c/p>\n\u003cp>But the machine does more than just dig. Mues says it functions like an underground factory. \"The machine eats dirt, and extrudes finished concrete pipe in 5-foot lengths,\" he says.\u003c/p>\n\u003cp>All that discarded dirt (with a consistency like potters' clay, Mues says) will ooze out past the drill and onto conveyor belts that snake back through the tunnel, to Palo Alto. From there, it'll be trucked to Bair Island, near Redwood City, where it'll be used for \u003ca href=\"http://www.redwoodcity.org/manager/news/2007/bair-restoration.html\">wetland restoration\u003c/a>.\u003c/p>\n\u003cp>And the next time anyone sees the drill, it’ll be on the other side of the Bay, in Newark. Mues says tunnel construction will take about 23 months. On average, that's 50 feet of tunnel a day. \u003c/p>\n\u003cp>\u003cstrong>Hetch Hetchy's Overhaul\u003c/strong>\u003c/p>\n\u003cp>The Bay tunnel is just one part of a \u003ca href=\"http://sfwater.org/index.aspx?page=114\">vast overhaul of the Hetch Hetchy system\u003c/a>, which carries water 167 miles from the Tuolumne River, near Yosemite, to Bay Area taps. There are \u003ca href=\"http://sfwater.org/bids/projectList.aspx\">81 projects in all\u003c/a>: pipes, water treatment centers, dams, reservoirs, all replaced or retrofitted with stronger, more durable parts. \u003c/p>\n\u003cp>All together, these projects will cost 4.6 billion dollars, and if you drink Hetch Hetchy water, you’re helping pay for it, thanks to a ballot measure that voters approved in 2002.\u003c/p>\n\u003cp>If it seems surprising, especially in this current budget climate, that Hetch Hetchy customers would have approved such an expensive project, one that essentially doubles many customers’ water bills (at a time when water systems seemed to be working just fine), consider what was then still a recent memory: Loma Prieta.\u003c/p>\n\u003cp>\"Really, 1989 was a catalyst,\" says David Schwartz, an earthquake geologist with the United States Geological Survey. \"It told everyone 'Hey, wake up Bay Area. You know, we’ve gone a long time, since 1906 with nothing happening, but we have big quakes in our future.'\"\u003c/p>\n\u003cp>Schwartz and other geologists believe the next big quake is likely to come from the Hayward Fault, which runs through Berkeley and Oakland. Carbon dating shows that over the last 1700 years, the Hayward Fault has erupted approximately once every 140 years. The last major quake on it was in 1868, 143 years ago.\u003c/p>\n\u003cp>\"So certainly in the next couple decades we really expect to see a 6.8 or a 6.9, maybe a 7 on the Hayward Fault,\" says Schwartz.\u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/hetchhetchy_radio_slideshow/_files/iframe.html?noscale=640x423\" width=\"640\" height=\"423\" scrolling=\"no\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>Learning from Earthquakes\u003c/strong>\u003c/p>\n\u003cp>All earthquakes are wake-up calls. Take the 1906 quake, which rendered San Francisco, and its fire stations, virtually without water for days.\u003c/p>\n\u003cp>\"Essentially the entire city burned down,\" says Julie Labonte. She's a civil engineer tasked with overseeing all 81 projects of the Water System Improvement Program, as it's called. Labonte says after 1906, city officials vowed never to let the city burn again.\u003c/p>\n\u003cp>\"That’s when city officials went to the Department of the Interior, to petition for the rights to water on the Hetch Hetchy Valley,\" she says.\u003c/p>\n\u003cp>That decision -- to build a dam in Yosemite -- sparked \u003ca href=\"http://www.sierraclub.org/ca/hetchhetchy/\">a bitter battle\u003c/a> with the Sierra Club. Some environmentalists still want the \u003ca href=\"http://www.hetchhetchy.org/\">dam torn down\u003c/a>. But today, Hetch Hetchy supplies 90 percent of the water to San Francisco and Penninsula residents. It’s some of the cleanest water in the country. The 1906 earthquake is what got the system built.\u003c/p>\n\u003cp>Engineers at the Bay tunnel hope they can get it done before the next big quake hits. The tunnel is designed to last a century. It’s projected to cost $313 million and be complete by 2015.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cobject width=\"640\" height=\"390\">\u003cparam name=\"movie\" value=\"http://www.youtube.com/v/pSzgwjc8CeE&hl=en_US&feature=player_embedded&version=3\">\u003cparam name=\"allowFullScreen\" value=\"true\">\u003cparam name=\"allowScriptAccess\" value=\"always\">\u003cembed src=\"http://www.youtube.com/v/pSzgwjc8CeE&hl=en_US&feature=player_embedded&version=3\" type=\"application/x-shockwave-flash\" allowfullscreen=\"true\" allowscriptaccess=\"always\" width=\"640\" height=\"390\">\u003c/embed>\u003c/object>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>http://www.kqed.org/.stream/anon/radio/quest/2011/08/2011-08-08-quest.mp3\u003c/p>\n\u003cfigure id=\"attachment_22272\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hetch640.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/hetch640-300x169.jpg\" alt=\"tunnel boring machine\" title=\"hetch640\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22272\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Next time we see this machine, it'll be on the other side of the Bay, in Newark.\u003c/figcaption>\u003c/figure>\n\u003cp>As you head past East Palo Alto, toward the soon-to-be western end of the new Bay tunnel, it is easy to start thinking you're in the wrong place. There's nothing to see, just acres of flat bayside grassland off of Highway 101. \u003c/p>\n\u003cp>And then, suddenly, there it is: a big, deep hole in the ground. \u003c/p>\n\u003cp>What looks like a round elevator shaft the width of a five-lane freeway is the start of \u003ca href=\"http://sfwater.org/bids/projectDetail.aspx?prj_id=259\">a tunnel\u003c/a> that will, eventually, stretch five miles across the Bay. Bob Mues, like a lot of people here, says it’s one of the most exciting engineering projects he’s ever worked on.\u003c/p>\n\u003cp>Like me, he’s wearing a hard hat, neon vest, and safety glasses. \u003ci>(See them for yourself in the slide show farther down on this page.)\u003c/i> He’s a construction manager for the San Francisco Public Utilities Commission, which is running this project. Mues says this is the first tunnel \u003ci>ever\u003c/i> dug beneath the bay, despite what many BART riders may believe.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\"I was around when we built the BART tunnel,\" he says. \"The BART tunnel is a sunken tube.\" \u003c/p>\n\u003cp>\u003ci>(Scroll down to the bottom of this page to see an amazing 1940 silent film about Hetch Hetchy's construction -- a colossal undertaking at the time -- starring the ever-thirsty \"Miss San Francisco.\" A few highlights: a 28.5 mile tunnel \"the longest ever driven by man,\" workers being searched for tobacco before they enter the mine... probably a good idea when you're working with explosives, and the moment, on October 28, 1943, when the first trickle of water from Hetchy Hetchy reached the Peninsula.)\u003c/i>\u003c/p>\n\u003cp>Mues points to the bottom of the shaft, to a white steel cylinder the size of a school bus, with a red tip. This is the star of the show, a state-of-the-art tunnel boring machine, arrived from Japan in May. To picture how it works, think about a circular cheese grater. The kind where you crank the wheel, and grated cheese falls out the middle.\u003c/p>\n\u003cp>But the machine does more than just dig. Mues says it functions like an underground factory. \"The machine eats dirt, and extrudes finished concrete pipe in 5-foot lengths,\" he says.\u003c/p>\n\u003cp>All that discarded dirt (with a consistency like potters' clay, Mues says) will ooze out past the drill and onto conveyor belts that snake back through the tunnel, to Palo Alto. From there, it'll be trucked to Bair Island, near Redwood City, where it'll be used for \u003ca href=\"http://www.redwoodcity.org/manager/news/2007/bair-restoration.html\">wetland restoration\u003c/a>.\u003c/p>\n\u003cp>And the next time anyone sees the drill, it’ll be on the other side of the Bay, in Newark. Mues says tunnel construction will take about 23 months. On average, that's 50 feet of tunnel a day. \u003c/p>\n\u003cp>\u003cstrong>Hetch Hetchy's Overhaul\u003c/strong>\u003c/p>\n\u003cp>The Bay tunnel is just one part of a \u003ca href=\"http://sfwater.org/index.aspx?page=114\">vast overhaul of the Hetch Hetchy system\u003c/a>, which carries water 167 miles from the Tuolumne River, near Yosemite, to Bay Area taps. There are \u003ca href=\"http://sfwater.org/bids/projectList.aspx\">81 projects in all\u003c/a>: pipes, water treatment centers, dams, reservoirs, all replaced or retrofitted with stronger, more durable parts. \u003c/p>\n\u003cp>All together, these projects will cost 4.6 billion dollars, and if you drink Hetch Hetchy water, you’re helping pay for it, thanks to a ballot measure that voters approved in 2002.\u003c/p>\n\u003cp>If it seems surprising, especially in this current budget climate, that Hetch Hetchy customers would have approved such an expensive project, one that essentially doubles many customers’ water bills (at a time when water systems seemed to be working just fine), consider what was then still a recent memory: Loma Prieta.\u003c/p>\n\u003cp>\"Really, 1989 was a catalyst,\" says David Schwartz, an earthquake geologist with the United States Geological Survey. \"It told everyone 'Hey, wake up Bay Area. You know, we’ve gone a long time, since 1906 with nothing happening, but we have big quakes in our future.'\"\u003c/p>\n\u003cp>Schwartz and other geologists believe the next big quake is likely to come from the Hayward Fault, which runs through Berkeley and Oakland. Carbon dating shows that over the last 1700 years, the Hayward Fault has erupted approximately once every 140 years. The last major quake on it was in 1868, 143 years ago.\u003c/p>\n\u003cp>\"So certainly in the next couple decades we really expect to see a 6.8 or a 6.9, maybe a 7 on the Hayward Fault,\" says Schwartz.\u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/hetchhetchy_radio_slideshow/_files/iframe.html?noscale=640x423\" width=\"640\" height=\"423\" scrolling=\"no\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\u003cp>\u003cstrong>Learning from Earthquakes\u003c/strong>\u003c/p>\n\u003cp>All earthquakes are wake-up calls. Take the 1906 quake, which rendered San Francisco, and its fire stations, virtually without water for days.\u003c/p>\n\u003cp>\"Essentially the entire city burned down,\" says Julie Labonte. She's a civil engineer tasked with overseeing all 81 projects of the Water System Improvement Program, as it's called. Labonte says after 1906, city officials vowed never to let the city burn again.\u003c/p>\n\u003cp>\"That’s when city officials went to the Department of the Interior, to petition for the rights to water on the Hetch Hetchy Valley,\" she says.\u003c/p>\n\u003cp>That decision -- to build a dam in Yosemite -- sparked \u003ca href=\"http://www.sierraclub.org/ca/hetchhetchy/\">a bitter battle\u003c/a> with the Sierra Club. Some environmentalists still want the \u003ca href=\"http://www.hetchhetchy.org/\">dam torn down\u003c/a>. But today, Hetch Hetchy supplies 90 percent of the water to San Francisco and Penninsula residents. It’s some of the cleanest water in the country. The 1906 earthquake is what got the system built.\u003c/p>\n\u003cp>Engineers at the Bay tunnel hope they can get it done before the next big quake hits. The tunnel is designed to last a century. It’s projected to cost $313 million and be complete by 2015.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cobject width=\"640\" height=\"390\">\u003cparam name=\"movie\" value=\"http://www.youtube.com/v/pSzgwjc8CeE&hl=en_US&feature=player_embedded&version=3\">\u003cparam name=\"allowFullScreen\" value=\"true\">\u003cparam name=\"allowScriptAccess\" value=\"always\">\u003cembed src=\"http://www.youtube.com/v/pSzgwjc8CeE&hl=en_US&feature=player_embedded&version=3\" type=\"application/x-shockwave-flash\" allowfullscreen=\"true\" allowscriptaccess=\"always\" width=\"640\" height=\"390\">\u003c/embed>\u003c/object>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Every summer, 250,000 female bats take up residence under a freeway bridge in California’s Central Valley, to wait for the birth of their pups. And each night, the hungry mammals exit the bridge in a stunning ribbon-like formation to hunt for insects. (I strongly recommend you watch the HD version of this video - you'll really appreciate the beauty of the bat flyouts much better, especially the final one!)\u003c/p>\n\u003cp>The Mexican free-tailed bats living beneath the Yolo Causeway, a three-mile bridge near Davis, make up the largest colony of bats in the Central Valley and most likely one of the biggest in California, said Corky Quirk, education associate with the \u003ca href=\"http://www.yolobasin.org/\">Yolo Basin Foundation\u003c/a>. \u003c/p>\n\u003cfigure id=\"attachment_22045\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/Bats-of-Yolo-Causeway-31_resizedtighter.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/Bats-of-Yolo-Causeway-31_resizedtighter-300x169.jpg\" alt=\"Corky Quirk and QUEST producer Gabriela Quiros\" title=\"Bats of Yolo Causeway (31)_resizedtighter\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22045\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Corky Quirk helps QUEST producer Gabriela Quiros prepare to film the bat flyout at the Yolo Causeway.\u003cbr>\nPhoto: Amanda Stupi\u003c/figcaption>\u003c/figure>\n\u003cp>The Yolo Causeway carries highway 80 traffic over the \u003ca href=\"http://blogs.kqed.org/climatewatch/2011/05/19/californias-ingenious-flood-relief-valve/\">Yolo Bypass\u003c/a>, a flood-control structure that protects Sacramento, West Sacramento and nearby communities from the Sacramento River’s rising waters during the winter. \u003c/p>\n\u003cp>The bats fly out from under the bridge each evening from two locations. Between June and August, Quirk takes groups of visitors to watch a large group of the bats fly out in the Yolo Bypass Wildlife Area, which is managed by the state’s Department of Fish and Game. This year’s \u003ca href=\"http://www.yolobasin.org/events.cfm\">bat tours\u003c/a> sold out after the Sacramento Bee published a \u003ca href=\"http://www.sacbee.com/2011/07/08/3755355/yolo-bat-advocate-shines-light.html#storylink=misearch\">story\u003c/a>. \u003c/p>\n\u003cfigure id=\"attachment_22096\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_5171_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_5171_resized-300x169.jpg\" alt=\"Mexican free-tailed bats fly out at sunset\" title=\"DSC_5171_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22096\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Bats fly out over the Yolo Bypass Wildlife Area, in Davis.\u003cbr>\nPhoto: Corky Quirk\u003c/figcaption>\u003c/figure>\n\u003cp>But you can watch a slightly smaller group of bats fly out shortly before sunset from the causeway’s bike trail, on the bridge’s west end. Quirk recommends parking on the northwest side of the causeway and walking up onto the levee to reach the bike trail. The bats fly from under the causeway near the levee on the north side.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Scientists don’t know where these bats spend the rest of the year, although they suspect that some of them remain at the causeway and that others live under nearby Central Valley bridges and in the Bay Area. In \u003ca href=\"http://ww2.kqed.org/quest/video/bats-in-our-midst/\">another QUEST video \u003c/a>I produced, bat scientists counted 16,000 Mexican free-tailed bats spending the winter under a small bridge in the town of Galt, 20 miles south of Sacramento. \u003c/p>\n\u003cp>The bats start to arrive at the causeway in May and make themselves at home in the bridge’s exposition joints, crevices that are one inch wide and 12 inches deep and allow the cement structure to contract and expand. \u003c/p>\n\u003cp> “In our area we don’t have caves, which would be the normal habitat for this particular species,” said Quirk. “But they’ve adapted to live in the structures that the humans have ended up providing.” \u003c/p>\n\u003cfigure id=\"attachment_22034\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0001_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0001_resized-300x169.jpg\" alt=\"Under the Yolo Causeway\" title=\"DSC_0001_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22034\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Mexican free-tailed bats have adapted to living under bridges instead of in caves. Photo: Kate Szrom\u003c/figcaption>\u003c/figure>\n\u003cp>Mexican free-tailed bats are one of around 16 species of bats in the Bay Area, said Dave Johnston, a wildlife ecologist and an officer of the \u003ca href=\"http://www.wbwg.org/index.html\">Western Bat Working Group\u003c/a>. While this species is doing well, other Bay Area bats such as the long-eared myotis, the Townsend’s big-eared bat and the pallid bat, aren’t as numerous as they once were.\u003c/p>\n\u003cp>“What we’re learning is that more and more of these species are more sensitive to urbanization than we previously thought,” said Johnston. “Habitat fragmentation and habitat loss are probably the big suspects.”\u003c/p>\n\u003cp>And a disease called white-nose syndrome has killed more than one million bats in the eastern United States since it was introduced to New York state in 2006, likely from Europe. The fungal disease attacks bats hibernating in caves and causes them to develop what looks like frost on their snouts and chins. \u003c/p>\n\u003cp>The disease is expected to reach California, but Johnston said it’s not clear how it might impact the state’s bats.\u003c/p>\n\u003cp>“Our bats typically do not go into the deep torpor or deep hibernation when this fungus does its worst effect,” said Johnston. “So that’s a wild card out there.” \u003c/p>\n\u003cp>Adult Mexican free-tailed bats weigh about half an ounce and are three inches long. Their 10-inch wingspan makes them look bigger when they’re flying, which they do at speeds of about 50 miles per hour. Under the causeway, they chatter away in high-pitched, bird-like chirps. But when they exit the bridge at sunset, Quirk holds up a phone-sized machine called a bat detector to hear the high-frequency sounds that help the bats locate their prey. Without the bat detector, these sounds aren’t audible to humans.\u003c/p>\n\u003cp>In California’s Central Valley, Mexican free-tailed bats feed on the moths and moth larvae that attack corn and tomatoes. In Texas, where they’re also known as Brazilian free-tailed bats, they protect the cotton crops and \u003ca href=\"http://www.bu.edu/cecb/files/2009/08/cleveland-et-al06.pdf\">reduce the cost of pesticides for cotton farmers.\u003c/a>\u003c/p>\n\u003cp>“When they’re pregnant or nursing, they’re going to eat about the equivalent of their weight in insects each night,” said Quirk. “They’re very, very important for our pest control.” \u003c/p>\n\u003cfigure id=\"attachment_22035\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0027_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0027_resized-300x169.jpg\" alt=\"Four-day-old Mexican-free tailed bat pup\" title=\"DSC_0027_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22035\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Four-day-old bat pup. Photo: Kate Szrom\u003c/figcaption>\u003c/figure>\n\u003cp>Each female gives birth to a single pup once a year. The pups, which are born translucent and furless, are large, compared to their mothers.\u003c/p>\n\u003cp>“I think of it as a human mother giving birth to a kindergartner,” said Quirk. Around July 1, Quirk starts to look for tiny bat placentas and umbilical cords that have fallen to the ground under the bridge - a sign that the bats have given birth.\u003c/p>\n\u003cp>Because nursing bats need to eat so many insects, once they give birth they fly in thicker groups than during their pregnancy. They fly out from under the bridge in a long, twirling line that Quirk describes as a “ribbon.” Each night, three or four ribbons are visible from the Yolo Bypass Wildlife Area. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“I like that they’re so different than their reputation,” said Quirk as she watched a flyout in July. “I like that they’re actually very calm animals for the most part, that they’re hunting insects and not interested in us.” \u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Every summer, 250,000 female bats take up residence under a freeway bridge in California’s Central Valley, to wait for the birth of their pups. And each night, the hungry mammals exit the bridge in a stunning ribbon-like formation to hunt for insects. (I strongly recommend you watch the HD version of this video - you'll really appreciate the beauty of the bat flyouts much better, especially the final one!)\u003c/p>\n\u003cp>The Mexican free-tailed bats living beneath the Yolo Causeway, a three-mile bridge near Davis, make up the largest colony of bats in the Central Valley and most likely one of the biggest in California, said Corky Quirk, education associate with the \u003ca href=\"http://www.yolobasin.org/\">Yolo Basin Foundation\u003c/a>. \u003c/p>\n\u003cfigure id=\"attachment_22045\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/Bats-of-Yolo-Causeway-31_resizedtighter.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/Bats-of-Yolo-Causeway-31_resizedtighter-300x169.jpg\" alt=\"Corky Quirk and QUEST producer Gabriela Quiros\" title=\"Bats of Yolo Causeway (31)_resizedtighter\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22045\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Corky Quirk helps QUEST producer Gabriela Quiros prepare to film the bat flyout at the Yolo Causeway.\u003cbr>\nPhoto: Amanda Stupi\u003c/figcaption>\u003c/figure>\n\u003cp>The Yolo Causeway carries highway 80 traffic over the \u003ca href=\"http://blogs.kqed.org/climatewatch/2011/05/19/californias-ingenious-flood-relief-valve/\">Yolo Bypass\u003c/a>, a flood-control structure that protects Sacramento, West Sacramento and nearby communities from the Sacramento River’s rising waters during the winter. \u003c/p>\n\u003cp>The bats fly out from under the bridge each evening from two locations. Between June and August, Quirk takes groups of visitors to watch a large group of the bats fly out in the Yolo Bypass Wildlife Area, which is managed by the state’s Department of Fish and Game. This year’s \u003ca href=\"http://www.yolobasin.org/events.cfm\">bat tours\u003c/a> sold out after the Sacramento Bee published a \u003ca href=\"http://www.sacbee.com/2011/07/08/3755355/yolo-bat-advocate-shines-light.html#storylink=misearch\">story\u003c/a>. \u003c/p>\n\u003cfigure id=\"attachment_22096\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_5171_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_5171_resized-300x169.jpg\" alt=\"Mexican free-tailed bats fly out at sunset\" title=\"DSC_5171_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22096\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Bats fly out over the Yolo Bypass Wildlife Area, in Davis.\u003cbr>\nPhoto: Corky Quirk\u003c/figcaption>\u003c/figure>\n\u003cp>But you can watch a slightly smaller group of bats fly out shortly before sunset from the causeway’s bike trail, on the bridge’s west end. Quirk recommends parking on the northwest side of the causeway and walking up onto the levee to reach the bike trail. The bats fly from under the causeway near the levee on the north side.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Scientists don’t know where these bats spend the rest of the year, although they suspect that some of them remain at the causeway and that others live under nearby Central Valley bridges and in the Bay Area. In \u003ca href=\"http://ww2.kqed.org/quest/video/bats-in-our-midst/\">another QUEST video \u003c/a>I produced, bat scientists counted 16,000 Mexican free-tailed bats spending the winter under a small bridge in the town of Galt, 20 miles south of Sacramento. \u003c/p>\n\u003cp>The bats start to arrive at the causeway in May and make themselves at home in the bridge’s exposition joints, crevices that are one inch wide and 12 inches deep and allow the cement structure to contract and expand. \u003c/p>\n\u003cp> “In our area we don’t have caves, which would be the normal habitat for this particular species,” said Quirk. “But they’ve adapted to live in the structures that the humans have ended up providing.” \u003c/p>\n\u003cfigure id=\"attachment_22034\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0001_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0001_resized-300x169.jpg\" alt=\"Under the Yolo Causeway\" title=\"DSC_0001_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22034\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Mexican free-tailed bats have adapted to living under bridges instead of in caves. Photo: Kate Szrom\u003c/figcaption>\u003c/figure>\n\u003cp>Mexican free-tailed bats are one of around 16 species of bats in the Bay Area, said Dave Johnston, a wildlife ecologist and an officer of the \u003ca href=\"http://www.wbwg.org/index.html\">Western Bat Working Group\u003c/a>. While this species is doing well, other Bay Area bats such as the long-eared myotis, the Townsend’s big-eared bat and the pallid bat, aren’t as numerous as they once were.\u003c/p>\n\u003cp>“What we’re learning is that more and more of these species are more sensitive to urbanization than we previously thought,” said Johnston. “Habitat fragmentation and habitat loss are probably the big suspects.”\u003c/p>\n\u003cp>And a disease called white-nose syndrome has killed more than one million bats in the eastern United States since it was introduced to New York state in 2006, likely from Europe. The fungal disease attacks bats hibernating in caves and causes them to develop what looks like frost on their snouts and chins. \u003c/p>\n\u003cp>The disease is expected to reach California, but Johnston said it’s not clear how it might impact the state’s bats.\u003c/p>\n\u003cp>“Our bats typically do not go into the deep torpor or deep hibernation when this fungus does its worst effect,” said Johnston. “So that’s a wild card out there.” \u003c/p>\n\u003cp>Adult Mexican free-tailed bats weigh about half an ounce and are three inches long. Their 10-inch wingspan makes them look bigger when they’re flying, which they do at speeds of about 50 miles per hour. Under the causeway, they chatter away in high-pitched, bird-like chirps. But when they exit the bridge at sunset, Quirk holds up a phone-sized machine called a bat detector to hear the high-frequency sounds that help the bats locate their prey. Without the bat detector, these sounds aren’t audible to humans.\u003c/p>\n\u003cp>In California’s Central Valley, Mexican free-tailed bats feed on the moths and moth larvae that attack corn and tomatoes. In Texas, where they’re also known as Brazilian free-tailed bats, they protect the cotton crops and \u003ca href=\"http://www.bu.edu/cecb/files/2009/08/cleveland-et-al06.pdf\">reduce the cost of pesticides for cotton farmers.\u003c/a>\u003c/p>\n\u003cp>“When they’re pregnant or nursing, they’re going to eat about the equivalent of their weight in insects each night,” said Quirk. “They’re very, very important for our pest control.” \u003c/p>\n\u003cfigure id=\"attachment_22035\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0027_resized.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/08/DSC_0027_resized-300x169.jpg\" alt=\"Four-day-old Mexican-free tailed bat pup\" title=\"DSC_0027_resized\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-22035\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Four-day-old bat pup. Photo: Kate Szrom\u003c/figcaption>\u003c/figure>\n\u003cp>Each female gives birth to a single pup once a year. The pups, which are born translucent and furless, are large, compared to their mothers.\u003c/p>\n\u003cp>“I think of it as a human mother giving birth to a kindergartner,” said Quirk. Around July 1, Quirk starts to look for tiny bat placentas and umbilical cords that have fallen to the ground under the bridge - a sign that the bats have given birth.\u003c/p>\n\u003cp>Because nursing bats need to eat so many insects, once they give birth they fly in thicker groups than during their pregnancy. They fly out from under the bridge in a long, twirling line that Quirk describes as a “ribbon.” Each night, three or four ribbons are visible from the Yolo Bypass Wildlife Area. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“I like that they’re so different than their reputation,” said Quirk as she watched a flyout in July. “I like that they’re actually very calm animals for the most part, that they’re hunting insects and not interested in us.” \u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "Rough Waters for Sea Level Rise Planning",
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"content": "\u003cp>http://www.kqed.org/.stream/anon/radio/quest/2011/08/2011-08-01-quest.mp3\u003c/p>\n\u003cfigure id=\"attachment_21399\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Saltworks-640.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Saltworks-640-300x169.jpg\" alt=\"\" title=\"Saltworks-640\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-21399\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Salt ponds in Redwood City where the new Saltworks development is proposed. Photo: Lauren Sommer.\u003c/figcaption>\u003c/figure>\n\u003cp>What do Bay Area airports and some big Silicon Valley companies have in common? They sit right on the edge of San Francisco Bay, where sea level rise is expected to have a big impact by the end of the century. \u003c/p>\n\u003cp>That may seem far in the future, but state agencies are preparing for climate change now by writing new rules for construction along the bay's shoreline. As you can imagine, developers and environmentalists aren't exactly seeing eye to eye. \u003c/p>\n\u003cp>That's evident on a patch of land at the edge of the bay in Redwood City. For more than a century, it's been home to one thing: salt.\u003c/p>\n\u003cp>\"As you look out, you can see it looks sort of like a frozen pond,\" says David Smith, a Senior Vice President with DMB Associates. He's standing next to flat, industrial ponds filled with crystallizing salt. \"On a typical season, you would hope to establish a layer of 8 to 12 inches.\"\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003ca href=\"http://www.cargill.com/salt/\">Cargill Salt\u003c/a> owns these ponds as part of their salt-harvesting operations. Smith is with a developer that's working with Cargill on a different vision for these more than 1400 acres.\u003c/p>\n\u003cp>\"Welcome to the Redwood City Saltworks site,\" he says. \u003ca href=\"http://www.rcsaltworks.com/\">Saltworks\u003c/a> is DMB's proposal for 8,000 to 12,000 new housing units. \"Half of the site would be dedicated to open spaces uses including tidal marsh restoration and then the other half would be this integrated, transit-oriented development.\" \u003c/p>\n\u003cp>Smith says it's housing that's sorely needed in the Bay Area. \"You have had the explosion of economic success of Silicon Valley. We should be ashamed of our inability or unwillingness to provide housing to support those workers and that economic activity.\"\u003c/p>\n\u003cp>David Lewis, Executive Director of \u003ca href=\"http://www.savesfbay.org/\">Save the Bay\u003c/a>, is on the other side of the issue. \"This site is not a site for housing,\" he says.\u003c/p>\n\u003cp>\"Salt ponds in Redwood City are actually one of the last unprotected areas that could be restored to tidal marsh for San Francisco Bay.\"\u003c/p>\n\u003cp>It seems like a pretty typical story: a developer wants prime land to build on and environmental groups want to see wildlife habitat restored. But there's a twist, as David Smith points to on one particular map.\u003c/p>\n\u003cp>\u003cstrong>Bay Waters Rising\u003c/strong>\u003c/p>\n\u003cp>\"What we're looking at is a blue inundation zone and it depicts the projections for sea level rise for the region around Redwood City,\" Smith says, pointing to map showing the low-lying parts of the bay's shoreline at risk from sea level rise – which includes the land we're standing on. \u003c/p>\n\u003cp>Smith says their plan calls for a three mile levee to protect the development from the bay. Projections from state scientists show sea level could rise by nearly six feet by the end of the century. \u003c/p>\n\u003cp>\"We'd like to ignore it. But if we ignore it, we're ignoring it at our own economic peril,\" says Will Travis, Executive Director of the \u003ca href=\"http://www.bcdc.ca.gov/\">Bay Conservation and Development Commission\u003c/a>. BCDC is the state agency with jurisdiction over the bay.\u003c/p>\n\u003cp>\"We're building things now that will be around for a hundred years. And we should, we believe, think about how those cities, how those communities will remain viable and sustainable,\" he says.\u003c/p>\n\u003cp>BCDC is \u003ca href=\"http://www.bcdc.ca.gov/proposed_bay_plan/bp_amend_1-08.shtml\">writing new regulations\u003c/a> for development along the shore, which they'll use in future permitting decisions. They've been guided by a state plan from the Schwarzenegger administration called the California Climate Adaptation Strategy. It discourages building in low-lying areas and encourages wetland restoration.\u003c/p>\n\u003cp>\"Wetlands are wonderful for dealing with climate change. Wetlands soak up flood water. So the wider the wetland in the front, the lower the levee can be in the back,\" says Travis.\u003c/p>\n\u003cp>\u003cstrong>Battle Over Shoreline Rules\u003c/strong>\u003c/p>\n\u003cp>But when BCDC released the first draft of its new development policy two years ago, the agency faced a wave of protest, especially from folks who see bay front property as prime real estate. \u003c/p>\n\u003cp>\"It tried to do too much too fast,\" says Jim Wunderman, president of the \u003ca href=\"http://www.bayareacouncil.org/\">Bay Area Council\u003c/a>, a group representing business interests.\u003c/p>\n\u003cp>\"We should be absolutely concerned about sea level rise, but we shouldn't allow the concern about it to say let's just stop doing everything,\" he says. \u003c/p>\n\u003cp>A number of bay-front cities had the same complaint. Public meetings got ugly. \"People said things that they probably weren't proud of when the meeting was over and I know we've had epithets hurled at us,\" says Wunderman.\u003c/p>\n\u003cp>So BCDC backed off a little, saying that new development would be considered on a case by case basis. David Lewis of Save the Bay says those changes concern him, because the policy is leading the way for others.\u003c/p>\n\u003cp>\"Most small cities don't have the resources to change the way they plan and permit developments with a big change like sea level rise. I think BCDC's at the forefront and it should be brave about doing the right thing,\" says Lewis.\u003c/p>\n\u003cp>Will Travis of BCDC says the changes were necessary, so the plan works for the dozens of cities it involves. \"We want to achieve environmental protection. We have to, but not at the expense of regional prosperity. So we're trying to achieve that balance.\"\u003c/p>\n\u003cp>The challenge, Travis says, is making a global issue like climate change part of regional planning.\u003c/p>\n\u003cp>\"A society likes dealing with climate change at the abstract. It's when you actually get down to doing something about it that people have concerns.\"\u003c/p>\n\u003cp>In October, BCDC expects to finalize the sea level rise policy that will govern development along San Francisco Bay for years to come.\u003cbr>\n\u003cbr>\n\u003c/p>\u003ch3>Additional Links\u003c/h3>\n\u003cp>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"http://www.bcdc.ca.gov/proposed_bay_plan/bp_amend_1-08.shtml\">More about BCDC's Sea Level Rise Plan\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.bcdc.ca.gov/planning/climate_change/index_map.shtml\">San Francisco Bay Sea Level Rise Map\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>http://www.kqed.org/.stream/anon/radio/quest/2011/08/2011-08-01-quest.mp3\u003c/p>\n\u003cfigure id=\"attachment_21399\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Saltworks-640.jpg\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Saltworks-640-300x169.jpg\" alt=\"\" title=\"Saltworks-640\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-21399\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Salt ponds in Redwood City where the new Saltworks development is proposed. Photo: Lauren Sommer.\u003c/figcaption>\u003c/figure>\n\u003cp>What do Bay Area airports and some big Silicon Valley companies have in common? They sit right on the edge of San Francisco Bay, where sea level rise is expected to have a big impact by the end of the century. \u003c/p>\n\u003cp>That may seem far in the future, but state agencies are preparing for climate change now by writing new rules for construction along the bay's shoreline. As you can imagine, developers and environmentalists aren't exactly seeing eye to eye. \u003c/p>\n\u003cp>That's evident on a patch of land at the edge of the bay in Redwood City. For more than a century, it's been home to one thing: salt.\u003c/p>\n\u003cp>\"As you look out, you can see it looks sort of like a frozen pond,\" says David Smith, a Senior Vice President with DMB Associates. He's standing next to flat, industrial ponds filled with crystallizing salt. \"On a typical season, you would hope to establish a layer of 8 to 12 inches.\"\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.cargill.com/salt/\">Cargill Salt\u003c/a> owns these ponds as part of their salt-harvesting operations. Smith is with a developer that's working with Cargill on a different vision for these more than 1400 acres.\u003c/p>\n\u003cp>\"Welcome to the Redwood City Saltworks site,\" he says. \u003ca href=\"http://www.rcsaltworks.com/\">Saltworks\u003c/a> is DMB's proposal for 8,000 to 12,000 new housing units. \"Half of the site would be dedicated to open spaces uses including tidal marsh restoration and then the other half would be this integrated, transit-oriented development.\" \u003c/p>\n\u003cp>Smith says it's housing that's sorely needed in the Bay Area. \"You have had the explosion of economic success of Silicon Valley. We should be ashamed of our inability or unwillingness to provide housing to support those workers and that economic activity.\"\u003c/p>\n\u003cp>David Lewis, Executive Director of \u003ca href=\"http://www.savesfbay.org/\">Save the Bay\u003c/a>, is on the other side of the issue. \"This site is not a site for housing,\" he says.\u003c/p>\n\u003cp>\"Salt ponds in Redwood City are actually one of the last unprotected areas that could be restored to tidal marsh for San Francisco Bay.\"\u003c/p>\n\u003cp>It seems like a pretty typical story: a developer wants prime land to build on and environmental groups want to see wildlife habitat restored. But there's a twist, as David Smith points to on one particular map.\u003c/p>\n\u003cp>\u003cstrong>Bay Waters Rising\u003c/strong>\u003c/p>\n\u003cp>\"What we're looking at is a blue inundation zone and it depicts the projections for sea level rise for the region around Redwood City,\" Smith says, pointing to map showing the low-lying parts of the bay's shoreline at risk from sea level rise – which includes the land we're standing on. \u003c/p>\n\u003cp>Smith says their plan calls for a three mile levee to protect the development from the bay. Projections from state scientists show sea level could rise by nearly six feet by the end of the century. \u003c/p>\n\u003cp>\"We'd like to ignore it. But if we ignore it, we're ignoring it at our own economic peril,\" says Will Travis, Executive Director of the \u003ca href=\"http://www.bcdc.ca.gov/\">Bay Conservation and Development Commission\u003c/a>. BCDC is the state agency with jurisdiction over the bay.\u003c/p>\n\u003cp>\"We're building things now that will be around for a hundred years. And we should, we believe, think about how those cities, how those communities will remain viable and sustainable,\" he says.\u003c/p>\n\u003cp>BCDC is \u003ca href=\"http://www.bcdc.ca.gov/proposed_bay_plan/bp_amend_1-08.shtml\">writing new regulations\u003c/a> for development along the shore, which they'll use in future permitting decisions. They've been guided by a state plan from the Schwarzenegger administration called the California Climate Adaptation Strategy. It discourages building in low-lying areas and encourages wetland restoration.\u003c/p>\n\u003cp>\"Wetlands are wonderful for dealing with climate change. Wetlands soak up flood water. So the wider the wetland in the front, the lower the levee can be in the back,\" says Travis.\u003c/p>\n\u003cp>\u003cstrong>Battle Over Shoreline Rules\u003c/strong>\u003c/p>\n\u003cp>But when BCDC released the first draft of its new development policy two years ago, the agency faced a wave of protest, especially from folks who see bay front property as prime real estate. \u003c/p>\n\u003cp>\"It tried to do too much too fast,\" says Jim Wunderman, president of the \u003ca href=\"http://www.bayareacouncil.org/\">Bay Area Council\u003c/a>, a group representing business interests.\u003c/p>\n\u003cp>\"We should be absolutely concerned about sea level rise, but we shouldn't allow the concern about it to say let's just stop doing everything,\" he says. \u003c/p>\n\u003cp>A number of bay-front cities had the same complaint. Public meetings got ugly. \"People said things that they probably weren't proud of when the meeting was over and I know we've had epithets hurled at us,\" says Wunderman.\u003c/p>\n\u003cp>So BCDC backed off a little, saying that new development would be considered on a case by case basis. David Lewis of Save the Bay says those changes concern him, because the policy is leading the way for others.\u003c/p>\n\u003cp>\"Most small cities don't have the resources to change the way they plan and permit developments with a big change like sea level rise. I think BCDC's at the forefront and it should be brave about doing the right thing,\" says Lewis.\u003c/p>\n\u003cp>Will Travis of BCDC says the changes were necessary, so the plan works for the dozens of cities it involves. \"We want to achieve environmental protection. We have to, but not at the expense of regional prosperity. So we're trying to achieve that balance.\"\u003c/p>\n\u003cp>The challenge, Travis says, is making a global issue like climate change part of regional planning.\u003c/p>\n\u003cp>\"A society likes dealing with climate change at the abstract. It's when you actually get down to doing something about it that people have concerns.\"\u003c/p>\n\u003cp>In October, BCDC expects to finalize the sea level rise policy that will govern development along San Francisco Bay for years to come.\u003cbr>\n\u003cbr>\n\u003c/p>\u003ch3>Additional Links\u003c/h3>\n\u003cp>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"http://www.bcdc.ca.gov/proposed_bay_plan/bp_amend_1-08.shtml\">More about BCDC's Sea Level Rise Plan\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.bcdc.ca.gov/planning/climate_change/index_map.shtml\">San Francisco Bay Sea Level Rise Map\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "Science on the SPOT: Green Eggs By The Gram - Sustainable Caviar",
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"content": "\u003cfigure id=\"attachment_21331\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003cimg class=\"size-thumbnail wp-image-21331\" title=\"caviar (81)_640\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/caviar-81_640-300x169.jpg\" alt=\"White sturgeon farmed by Sterling Caviar\" width=\"300\" height=\"169\">\u003cfigcaption class=\"wp-caption-text\">Four-year-old white sturgeons farmed by Sterling Caviar in Sacramento County. Photo: Jenny Oh\u003c/figcaption>\u003c/figure>\n\u003cp>Sturgeons, the fish whose eggs are known as caviar, have been around for about 250 million years. These giants are the largest of the freshwater fish and have been known to grow to over 4,000 pounds and live more than 100 years. But it took us only a couple hundred years to deplete their stocks around the world, to the point where most caviar is now harvested from farmed sturgeon.\u003c/p>\n\u003cp>Caviar is generally associated with the \u003ca href=\"http://geography.howstuffworks.com/oceans-and-seas/the-caspian-sea.htm\">Caspian Sea\u003c/a>, the large land-locked body of water surrounded by Russia, Kazakhstan, Iran, Azerbaijan and Turkmenistan. Sturgeon are such big animals and the females produce so many eggs (in the wild, eggs can make up as much as 25 percent of their bodyweight) that historically they were a great source of protein. The caviar was for royalty, with the lightest-colored, blond caviar being reserved for the tsar, in Russia, and the shah, in Iran. But this year, virtually \u003ca href=\"http://www.cites.org/eng/resources/quotas/sturgeon_intro.shtml\">no wild-harvested caviar\u003c/a> came out of that region.\u003c/p>\n\u003cp>Less known is the fact that in the late 1800s, the United States was a purveyor of wild-harvested caviar to the world.\u003c/p>\n\u003cp>“Here in California, they were harvesting millions of pounds in the late 1800s. And actually there was a town in New Jersey called Caviar, which was the world-leading exporter of caviar,” said Peter Struffeneger, general manager of \u003ca href=\"http://www.sterlingcaviar.com/\">Sterling Caviar\u003c/a>, one of the two companies in California that farm sturgeon for caviar. “But within a span of 30 years they wiped it out. They closed down all fishing from about 1905 to the 1950s, 1960s, depending on which river, for the stocks to recover. And most of them have only gotten back to a point where there’s a limited sport fish for it.”\u003c/p>\n\u003cp>Two species of sturgeon are native to California: the \u003ca href=\"http://calfish.ucdavis.edu/species/?uid=113&ds=241\">white sturgeon \u003c/a>and the \u003ca href=\"http://www.dfg.ca.gov/fish/Resources/Sturgeon/index.asp\">green sturgeon\u003c/a>. The green sturgeon is a threatened species and can’t even be fished by sport fishermen. Anglers in California can only catch \u003ca href=\"http://www.dfg.ca.gov/marine/sportfishing_regs2011.asp#tips\">three white sturgeon per year \u003c/a>and need a special card from the state’s Department of Fish and Game to do so. White sturgeons have been plentiful in the Bay Area in 2011, according to \u003ca href=\"http://www.marinij.com/marinnews/ci_18192560\">this report\u003c/a>. But \u003ca href=\"http://www.dfg.ca.gov/news/news04/04040.html\">sturgeon poaching \u003c/a>remains a problem.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>We filmed the caviar harvest at Sterling Caviar’s processing plant in Sacramento County. Sterling Caviar is one of only two companies in California, and a handful around the country, that are raising sturgeon for caviar and meat. (Sterling Caviar ships most of the meat overseas, though some ends up in Brooklyn, where it’s prized by the Russian community).\u003c/p>\n\u003cp>If you’ve ever wondered why caviar is so expensive (an ounce of Sterling’s highest-grade caviar goes for close to $90 \u003ca href=\"http://www.sterlingcaviar.com/details.asp?ItemID=57&loc=3\">on its Web site\u003c/a>), one reason is that even in the best of circumstances, you can only harvest a small amount of it, said Struffeneger. It takes eight to 10 years for Sterling’s female sturgeons to produce eggs. The other reason for the high price, said Struffeneger, is caviar’s unique flavor.\u003c/p>\n\u003cp>“Maybe a hint of the ocean to it, but not an overbearing saltiness,” he said. “It should hit your taste buds and it actually explodes and you get this ‘wow’ sensation.”\u003c/p>\n\u003cp>Working with \u003ca href=\"http://caba.ucdavis.edu/faculty/dir/sidorosh\">Serge Doroshov\u003c/a>, a University of California, Davis, scientist who pioneered sturgeon farming in California, Sterling Caviar has figured out ways to \u003ca href=\"http://www.montereybayaquarium.org/cr/cr_seafoodwatch/content/media/MBA_SeafoodWatch_AquacultureCriteraMethodology.pdf\">farm sustainably\u003c/a>. When the company started out, in the early 1980s, it got permits from the Department of Fish and Game to take white sturgeon from the Sacramento River. But in 1994 the company figured out how to spawn its own females, and since then it hasn’t taken any fish from the wild. And Sterling’s sturgeons are fed fish meal made from sustainably fished sardines and menhaden from Peru and Chile, he added.\u003c/p>\n\u003cp>For Struffeneger, who has degrees in marine and fisheries biology, the United States isn't doing enough to encourage aquaculture. 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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cfigure id=\"attachment_21331\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003cimg class=\"size-thumbnail wp-image-21331\" title=\"caviar (81)_640\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/caviar-81_640-300x169.jpg\" alt=\"White sturgeon farmed by Sterling Caviar\" width=\"300\" height=\"169\">\u003cfigcaption class=\"wp-caption-text\">Four-year-old white sturgeons farmed by Sterling Caviar in Sacramento County. Photo: Jenny Oh\u003c/figcaption>\u003c/figure>\n\u003cp>Sturgeons, the fish whose eggs are known as caviar, have been around for about 250 million years. These giants are the largest of the freshwater fish and have been known to grow to over 4,000 pounds and live more than 100 years. But it took us only a couple hundred years to deplete their stocks around the world, to the point where most caviar is now harvested from farmed sturgeon.\u003c/p>\n\u003cp>Caviar is generally associated with the \u003ca href=\"http://geography.howstuffworks.com/oceans-and-seas/the-caspian-sea.htm\">Caspian Sea\u003c/a>, the large land-locked body of water surrounded by Russia, Kazakhstan, Iran, Azerbaijan and Turkmenistan. Sturgeon are such big animals and the females produce so many eggs (in the wild, eggs can make up as much as 25 percent of their bodyweight) that historically they were a great source of protein. The caviar was for royalty, with the lightest-colored, blond caviar being reserved for the tsar, in Russia, and the shah, in Iran. But this year, virtually \u003ca href=\"http://www.cites.org/eng/resources/quotas/sturgeon_intro.shtml\">no wild-harvested caviar\u003c/a> came out of that region.\u003c/p>\n\u003cp>Less known is the fact that in the late 1800s, the United States was a purveyor of wild-harvested caviar to the world.\u003c/p>\n\u003cp>“Here in California, they were harvesting millions of pounds in the late 1800s. And actually there was a town in New Jersey called Caviar, which was the world-leading exporter of caviar,” said Peter Struffeneger, general manager of \u003ca href=\"http://www.sterlingcaviar.com/\">Sterling Caviar\u003c/a>, one of the two companies in California that farm sturgeon for caviar. “But within a span of 30 years they wiped it out. They closed down all fishing from about 1905 to the 1950s, 1960s, depending on which river, for the stocks to recover. And most of them have only gotten back to a point where there’s a limited sport fish for it.”\u003c/p>\n\u003cp>Two species of sturgeon are native to California: the \u003ca href=\"http://calfish.ucdavis.edu/species/?uid=113&ds=241\">white sturgeon \u003c/a>and the \u003ca href=\"http://www.dfg.ca.gov/fish/Resources/Sturgeon/index.asp\">green sturgeon\u003c/a>. The green sturgeon is a threatened species and can’t even be fished by sport fishermen. Anglers in California can only catch \u003ca href=\"http://www.dfg.ca.gov/marine/sportfishing_regs2011.asp#tips\">three white sturgeon per year \u003c/a>and need a special card from the state’s Department of Fish and Game to do so. White sturgeons have been plentiful in the Bay Area in 2011, according to \u003ca href=\"http://www.marinij.com/marinnews/ci_18192560\">this report\u003c/a>. But \u003ca href=\"http://www.dfg.ca.gov/news/news04/04040.html\">sturgeon poaching \u003c/a>remains a problem.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>We filmed the caviar harvest at Sterling Caviar’s processing plant in Sacramento County. Sterling Caviar is one of only two companies in California, and a handful around the country, that are raising sturgeon for caviar and meat. (Sterling Caviar ships most of the meat overseas, though some ends up in Brooklyn, where it’s prized by the Russian community).\u003c/p>\n\u003cp>If you’ve ever wondered why caviar is so expensive (an ounce of Sterling’s highest-grade caviar goes for close to $90 \u003ca href=\"http://www.sterlingcaviar.com/details.asp?ItemID=57&loc=3\">on its Web site\u003c/a>), one reason is that even in the best of circumstances, you can only harvest a small amount of it, said Struffeneger. It takes eight to 10 years for Sterling’s female sturgeons to produce eggs. The other reason for the high price, said Struffeneger, is caviar’s unique flavor.\u003c/p>\n\u003cp>“Maybe a hint of the ocean to it, but not an overbearing saltiness,” he said. “It should hit your taste buds and it actually explodes and you get this ‘wow’ sensation.”\u003c/p>\n\u003cp>Working with \u003ca href=\"http://caba.ucdavis.edu/faculty/dir/sidorosh\">Serge Doroshov\u003c/a>, a University of California, Davis, scientist who pioneered sturgeon farming in California, Sterling Caviar has figured out ways to \u003ca href=\"http://www.montereybayaquarium.org/cr/cr_seafoodwatch/content/media/MBA_SeafoodWatch_AquacultureCriteraMethodology.pdf\">farm sustainably\u003c/a>. When the company started out, in the early 1980s, it got permits from the Department of Fish and Game to take white sturgeon from the Sacramento River. But in 1994 the company figured out how to spawn its own females, and since then it hasn’t taken any fish from the wild. And Sterling’s sturgeons are fed fish meal made from sustainably fished sardines and menhaden from Peru and Chile, he added.\u003c/p>\n\u003cp>For Struffeneger, who has degrees in marine and fisheries biology, the United States isn't doing enough to encourage aquaculture. As a result, he said, the country imports 82 percent of the fish we eat.\u003c/p>\n\u003cp>Fish farming is the only way forward, he said.\u003c/p>\n\u003cp>“You can’t increase the supply out of the oceans without doing what happened to sturgeon, destroying the resource,” he said. “One hundred years from now we’ll look back at this as a very transitional period in which we’ve really changed from a hunting-and-gathering society for our seafood to a farming-and-ranching society for our seafood.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/Caviar_Slideshow/_files/iframe.html?noscale=640x393\" frameborder=\"0\" scrolling=\"no\" width=\"640\" height=\"393\">\u003c/iframe>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>http://www.kqed.org/.stream/anon/radio/quest/2011/07/2011-07-25-quest.mp3\u003c/p>\n\u003cfigure id=\"attachment_20997\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Federal-Building_640-300x169.jpg\" alt=\"\" title=\"San Francisco Federal Building\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-20997\">\u003cfigcaption class=\"wp-caption-text\">Its mesh-screens make San Francisco's Federal Building one of the most bird-friendly building in the city. (image by JDX, courtest of Flickr Creative Commons) \u003c/figcaption>\u003c/figure>\n\u003cp>Whenever Mike Lynes drives over the Bay Bridge into San Francisco and sees the sparkling blue citadel that is Rincon Tower, he doesn’t think about the modern architecture or the sleek design. He thinks about one thing: dead birds.\u003c/p>\n\u003cp>“The façade of this building, basically on all sides, is almost entirely glass,” he says.\u003c/p>\n\u003cp>Lynes is the Conservation Director and General Counsel for the \u003ca href=\"http://www.goldengateaudubon.org/\">Golden Gate Audubon Society\u003c/a>. He says if you are a bird – say, a western flycatcher, migrating north from Mexico – what you see in all that blue glass is a great wide expanse of sky. “So, the bird thinks it’s flying into open air. And in that situation, the bird never has a chance.”\u003c/p>\n\u003cp>\u003ci>Scroll down the page to see examples of bird-friendly architecture in the US.\u003c/i>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Death by Window, Turbine, or Cat\u003c/strong> \u003c/p>\n\u003cp>The death toll from bird collisions is even higher than you might think.\u003c/p>\n\u003cp>According to the \u003ca href=\"http://www.fws.gov/migratorybirds/\">U.S. Fish and Wildlife Service’s Migratory Bird Program\u003c/a>, as many as one billion birds die each year in collisions with man-made structures. Office buildings, particularly plate-glass covered office buildings, make up a bulk of that number. \u003c/p>\n\u003cp>For comparison, according to the American Bird Conservancy, 440,000 birds a year die when they fly into the blades of a wind turbine, while a \u003ci>billion\u003c/i> more are killed by cats. Habitat loss, pesticides, and other threats bring the toll up near five billion bird deaths a year. \u003c/p>\n\u003cp>Recently, lawmakers have started to do something about this problem. A federal bill, the \u003ca href=\"http://www.govtrack.us/congress/bill.xpd?bill=h112-1643\">Bird-Safe Buildings Act of 2011\u003c/a>, is under consideration in the House of Representatives. Chicago has established bird-friendly development rules. Now San Francisco may follow suit with \u003ca href=\"http://www.sf-planning.org/index.aspx?page=2506\">its own ordinance\u003c/a>. \u003c/p>\n\u003cfigure id=\"attachment_21011\" class=\"wp-caption alignright\" style=\"max-width: 269px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/GlassyBldgs_take2-269x360.jpg\" alt=\"\" title=\"Glassy skyscrapers\" width=\"269\" height=\"360\" class=\"size-large wp-image-21011\">\u003cfigcaption class=\"wp-caption-text\">Through bird eyes, buildings like these look like wide-open sky. \u003c/figcaption>\u003c/figure>\n\u003cp>San Francisco is already home to a model of bird-safe architecture, the new Federal Building, on Seventh and Mission streets. Whether he meant to or not, architect Thom Mayne did birds a big favor when he designed a large mesh screen over the building’s windows. Mike Lynes says it may be the most bird-protective building in the city. “It basically looks like a big solid object in the landscape that a bird needs to avoid,” he says. \u003c/p>\n\u003cp>The proposed ordinance would not require that all new buildings look like the Federal Building. \u003c/p>\n\u003cp>To begin with, the rules would apply only to buildings in critical bird areas, like near Golden Gate Park, or along the San Francisco Bay. Glass on the lower 60 feet of these buildings would have to be either covered, slanted, or otherwise altered to be less reflective. \u003c/p>\n\u003cp>\u003cstrong>A \"Notorious\" City to Build in\u003c/strong>\u003c/p>\n\u003cp>This will add cost, says Craig Hartman, a partner at the architectural firm Skidmore, Owings, and Merrill, a firm that designs high-rises and has an office in San Francisco. But what worries him more is the possibility of yet another obstacle in a city he says is already notorious for development-hostile regulation. \u003c/p>\n\u003cp>“The real issue,” says Hartman, “is adding yet another hurdle to the process of development in a city like San Francisco that already has enormous number of barriers and hurdles in the first place.”\u003c/p>\n\u003cp>\u003cstrong>The Missing BIrds\u003c/strong>\u003c/p>\n\u003cp>But others, like Alicia King with the U.S. Fish and Wildlife’s Migratory Bird Program, say it’s important to consider what cities have lost: literally billions of birds that once shared our skies, and now don’t.\u003c/p>\n\u003cp>She if we could flash back 150 years or so, the streets wouldn’t just look different. They’d sound different too. \u003c/p>\n\u003cp>“It would sound beautiful, because we’d be able to hear birds in the morning, like cerulean warblers, and wood thrushes. I’d have more hummingbirds at my hummingbird feeder, and I’d be thrilled!”\u003c/p>\n\u003cp>San Francisco’s planning department approved the bird-safe rules on July 14th. The city’s Board of Supervisors, is expected to take a final vote later this summer.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/Bird_Architecture_SS/_files/iframe.html?noscale=640x423\" width=\"640\" height=\"423\" scrolling=\"no\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>http://www.kqed.org/.stream/anon/radio/quest/2011/07/2011-07-25-quest.mp3\u003c/p>\n\u003cfigure id=\"attachment_20997\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Federal-Building_640-300x169.jpg\" alt=\"\" title=\"San Francisco Federal Building\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-20997\">\u003cfigcaption class=\"wp-caption-text\">Its mesh-screens make San Francisco's Federal Building one of the most bird-friendly building in the city. (image by JDX, courtest of Flickr Creative Commons) \u003c/figcaption>\u003c/figure>\n\u003cp>Whenever Mike Lynes drives over the Bay Bridge into San Francisco and sees the sparkling blue citadel that is Rincon Tower, he doesn’t think about the modern architecture or the sleek design. He thinks about one thing: dead birds.\u003c/p>\n\u003cp>“The façade of this building, basically on all sides, is almost entirely glass,” he says.\u003c/p>\n\u003cp>Lynes is the Conservation Director and General Counsel for the \u003ca href=\"http://www.goldengateaudubon.org/\">Golden Gate Audubon Society\u003c/a>. He says if you are a bird – say, a western flycatcher, migrating north from Mexico – what you see in all that blue glass is a great wide expanse of sky. “So, the bird thinks it’s flying into open air. And in that situation, the bird never has a chance.”\u003c/p>\n\u003cp>\u003ci>Scroll down the page to see examples of bird-friendly architecture in the US.\u003c/i>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Death by Window, Turbine, or Cat\u003c/strong> \u003c/p>\n\u003cp>The death toll from bird collisions is even higher than you might think.\u003c/p>\n\u003cp>According to the \u003ca href=\"http://www.fws.gov/migratorybirds/\">U.S. Fish and Wildlife Service’s Migratory Bird Program\u003c/a>, as many as one billion birds die each year in collisions with man-made structures. Office buildings, particularly plate-glass covered office buildings, make up a bulk of that number. \u003c/p>\n\u003cp>For comparison, according to the American Bird Conservancy, 440,000 birds a year die when they fly into the blades of a wind turbine, while a \u003ci>billion\u003c/i> more are killed by cats. Habitat loss, pesticides, and other threats bring the toll up near five billion bird deaths a year. \u003c/p>\n\u003cp>Recently, lawmakers have started to do something about this problem. A federal bill, the \u003ca href=\"http://www.govtrack.us/congress/bill.xpd?bill=h112-1643\">Bird-Safe Buildings Act of 2011\u003c/a>, is under consideration in the House of Representatives. Chicago has established bird-friendly development rules. Now San Francisco may follow suit with \u003ca href=\"http://www.sf-planning.org/index.aspx?page=2506\">its own ordinance\u003c/a>. \u003c/p>\n\u003cfigure id=\"attachment_21011\" class=\"wp-caption alignright\" style=\"max-width: 269px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/GlassyBldgs_take2-269x360.jpg\" alt=\"\" title=\"Glassy skyscrapers\" width=\"269\" height=\"360\" class=\"size-large wp-image-21011\">\u003cfigcaption class=\"wp-caption-text\">Through bird eyes, buildings like these look like wide-open sky. \u003c/figcaption>\u003c/figure>\n\u003cp>San Francisco is already home to a model of bird-safe architecture, the new Federal Building, on Seventh and Mission streets. Whether he meant to or not, architect Thom Mayne did birds a big favor when he designed a large mesh screen over the building’s windows. Mike Lynes says it may be the most bird-protective building in the city. “It basically looks like a big solid object in the landscape that a bird needs to avoid,” he says. \u003c/p>\n\u003cp>The proposed ordinance would not require that all new buildings look like the Federal Building. \u003c/p>\n\u003cp>To begin with, the rules would apply only to buildings in critical bird areas, like near Golden Gate Park, or along the San Francisco Bay. Glass on the lower 60 feet of these buildings would have to be either covered, slanted, or otherwise altered to be less reflective. \u003c/p>\n\u003cp>\u003cstrong>A \"Notorious\" City to Build in\u003c/strong>\u003c/p>\n\u003cp>This will add cost, says Craig Hartman, a partner at the architectural firm Skidmore, Owings, and Merrill, a firm that designs high-rises and has an office in San Francisco. But what worries him more is the possibility of yet another obstacle in a city he says is already notorious for development-hostile regulation. \u003c/p>\n\u003cp>“The real issue,” says Hartman, “is adding yet another hurdle to the process of development in a city like San Francisco that already has enormous number of barriers and hurdles in the first place.”\u003c/p>\n\u003cp>\u003cstrong>The Missing BIrds\u003c/strong>\u003c/p>\n\u003cp>But others, like Alicia King with the U.S. Fish and Wildlife’s Migratory Bird Program, say it’s important to consider what cities have lost: literally billions of birds that once shared our skies, and now don’t.\u003c/p>\n\u003cp>She if we could flash back 150 years or so, the streets wouldn’t just look different. They’d sound different too. \u003c/p>\n\u003cp>“It would sound beautiful, because we’d be able to hear birds in the morning, like cerulean warblers, and wood thrushes. I’d have more hummingbirds at my hummingbird feeder, and I’d be thrilled!”\u003c/p>\n\u003cp>San Francisco’s planning department approved the bird-safe rules on July 14th. The city’s Board of Supervisors, is expected to take a final vote later this summer.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ciframe src=\"http://kqed03.streamguys.us/anon.kqed/slideshow/Bird_Architecture_SS/_files/iframe.html?noscale=640x423\" width=\"640\" height=\"423\" scrolling=\"no\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "Climate Change Favors Invasive Species in California Grasslands",
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"content": "\u003cfigure id=\"attachment_21062\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/2011/07/25/climate-change-favors-invasive-species-in-california-grasslands/tomspoint/\" rel=\"attachment wp-att-21062\">\u003cimg class=\"size-thumbnail wp-image-21062\" title=\"TomsPoint\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/TomsPoint-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Grasses blow in the wind near Toms Point in Marin County, on the east side of Tomales Bay. Most of the grasses in the photo are exotic. Photo: Brody Sandel.\u003c/figcaption>\u003c/figure>\n\u003cp>California’s grasslands are some of the most heavily invaded habitats in the state. As the climate changes—temperatures increase and water becomes scarcer—the conditions will favor exotic grasses, which will become even more prevalent. These are the conclusions drawn by Brody Sandel, a post-doc at Aarhus University in Denmark, and Emily Dangremond, a grad student at UC Berkeley, in their recent paper, \u003ca href=\"http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2486.2011.02480.x/full\">\"\u003cem>Climate change and the invasion of California by grasses\u003c/em>\"\u003c/a> in \u003ca href=\"http://www.wiley.com/bw/journal.asp?ref=1354-1013\">Global Change Biology\u003c/a>. They studied the traits of native and exotic grasses. Many of the characteristics that make an exotic grass successful in a new habitat (tall stature, big leaves, big seeds) will also be beneficial traits in the world to come.\u003c/p>\n\u003cp>Full disclosure here: Brody, Emily and I were all grad students together in the same \u003ca href=\"http://ib.berkeley.edu/labs/sousa/\">lab at UC Berkeley\u003c/a>. So when Emily told me she had a new paper, I was curious to see what it was all about. It turns out their study is really cool. It looks at the interaction of two major world-changers: invasive species and climate change. Their paper talks about exotic species—species that are not native to a particular habitat but are not necessarily detrimental, and noxious weeds—species that are somehow disruptive, because they outcompete native species or alter the habitat. Noxious weeds are what we would also call invasive plants.\u003c/p>\n\u003cp>Brody and Emily’s study draws on existing datasets on current plant distribution across the state, plant traits, and current and future climate. They mapped the distribution of all the different species in California grasslands, using data from the Jepson Manual (the bible of California plant life), and a few other sources, to fill out an 800-cell grid of the state. They looked at the traits of the species—including how tall the plants are, whether they are annual or perennial, how much of their leaf mass comes from nitrogen, and the size of their seeds—and examined how the traits relate to the climate where the plants live today. Especially important was the proportion of exotic species in each of the grid cells. Then they turned up the temperature. They predicted the proportion of exotic species in each grid under climate change scenarios: higher average temperatures and less available water.\u003c/p>\n\u003cp>They found that as the temperature increases and water availability decreases, the proportion of exotic species increases. And, the proportion of noxious weeds increases. Higher temperatures favor traits that tend to be possessed by exotic species, such as tall plants with big leaves and annual lifestyles. These are the same traits that made the plants successful invaders in the first place. For example, a tall plant extends above a short plant, stealing its light. But burly exotic plants like Holcus lanatus outcompete native species for light. And generally, plants with big seeds grow to be hearty seedlings, which are better competitors than scrappy little seedlings grown from modest sized seeds. This study predicts that noxious weeds will become even more prevalent, because they have traits that will serve them well under the conditions of climate change. The changing climate acts as a filter, straining out the native species.\u003c/p>\n\u003cfigure id=\"attachment_21065\" class=\"wp-caption alignnone\" style=\"max-width: 400px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Holcus.jpg\">\u003cimg class=\"size-full wp-image-21065\" title=\"Holcus\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Holcus.jpg\" alt=\"\" width=\"400\" height=\"300\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">The noxious weed Holcus lanatus, a.k.a. “The Hulk,” so named because it towers above native grasses and outcompetes them for light. Photo courtesy of Brody Sandel.\u003c/figcaption>\u003c/figure>\n\u003cp>Years ago, I asked a grad student friend why she studied grasslands. I just couldn’t understand the appeal of a field of grass—it seemed boring. My friend Tasha explained that she just loved the way grasses look when they blow in the wind. A few weeks later, I went with her to her field site near Point Reyes, and I immediately understood the aesthetic appeal of grasslands. If you’re picturing a green manicured lawn with short little blades of grass, toss that idea right now. Instead, think of taller grasses, shin height or higher, in all shades of green, brown, gold and even purple. Think of the colors shifting as the wind blows. It is really a beautiful sight. California’s grasslands are expected to expand as the climate changes. But the inhabitants of these grasslands won’t be the grasses that were there 100 or 200 years ago. Instead, there will be a bunch of weeds blowing in the wind.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>To learn more about the interplay between California’s native plants and exotic species, check out the \u003ca href=\"http://www.cnps.org/\">California Native Plant Society\u003c/a>, the \u003ca href=\"http://www.cal-ipc.org/\">California Invasive Plant Council\u003c/a>, or take a \u003ca href=\"http://ucjeps.berkeley.edu/workshops/\">workshop\u003c/a> with the \u003ca href=\"http://ucjeps.berkeley.edu/jeps/\">Jepson Herbarium\u003c/a> at UC Berkeley.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cfigure id=\"attachment_21062\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003ca href=\"http://ww2.kqed.org/quest/2011/07/25/climate-change-favors-invasive-species-in-california-grasslands/tomspoint/\" rel=\"attachment wp-att-21062\">\u003cimg class=\"size-thumbnail wp-image-21062\" title=\"TomsPoint\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/TomsPoint-300x169.jpg\" alt=\"\" width=\"300\" height=\"169\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">Grasses blow in the wind near Toms Point in Marin County, on the east side of Tomales Bay. Most of the grasses in the photo are exotic. Photo: Brody Sandel.\u003c/figcaption>\u003c/figure>\n\u003cp>California’s grasslands are some of the most heavily invaded habitats in the state. As the climate changes—temperatures increase and water becomes scarcer—the conditions will favor exotic grasses, which will become even more prevalent. These are the conclusions drawn by Brody Sandel, a post-doc at Aarhus University in Denmark, and Emily Dangremond, a grad student at UC Berkeley, in their recent paper, \u003ca href=\"http://onlinelibrary.wiley.com/doi/10.1111/j.1365-2486.2011.02480.x/full\">\"\u003cem>Climate change and the invasion of California by grasses\u003c/em>\"\u003c/a> in \u003ca href=\"http://www.wiley.com/bw/journal.asp?ref=1354-1013\">Global Change Biology\u003c/a>. They studied the traits of native and exotic grasses. Many of the characteristics that make an exotic grass successful in a new habitat (tall stature, big leaves, big seeds) will also be beneficial traits in the world to come.\u003c/p>\n\u003cp>Full disclosure here: Brody, Emily and I were all grad students together in the same \u003ca href=\"http://ib.berkeley.edu/labs/sousa/\">lab at UC Berkeley\u003c/a>. So when Emily told me she had a new paper, I was curious to see what it was all about. It turns out their study is really cool. It looks at the interaction of two major world-changers: invasive species and climate change. Their paper talks about exotic species—species that are not native to a particular habitat but are not necessarily detrimental, and noxious weeds—species that are somehow disruptive, because they outcompete native species or alter the habitat. Noxious weeds are what we would also call invasive plants.\u003c/p>\n\u003cp>Brody and Emily’s study draws on existing datasets on current plant distribution across the state, plant traits, and current and future climate. They mapped the distribution of all the different species in California grasslands, using data from the Jepson Manual (the bible of California plant life), and a few other sources, to fill out an 800-cell grid of the state. They looked at the traits of the species—including how tall the plants are, whether they are annual or perennial, how much of their leaf mass comes from nitrogen, and the size of their seeds—and examined how the traits relate to the climate where the plants live today. Especially important was the proportion of exotic species in each of the grid cells. Then they turned up the temperature. They predicted the proportion of exotic species in each grid under climate change scenarios: higher average temperatures and less available water.\u003c/p>\n\u003cp>They found that as the temperature increases and water availability decreases, the proportion of exotic species increases. And, the proportion of noxious weeds increases. Higher temperatures favor traits that tend to be possessed by exotic species, such as tall plants with big leaves and annual lifestyles. These are the same traits that made the plants successful invaders in the first place. For example, a tall plant extends above a short plant, stealing its light. But burly exotic plants like Holcus lanatus outcompete native species for light. And generally, plants with big seeds grow to be hearty seedlings, which are better competitors than scrappy little seedlings grown from modest sized seeds. This study predicts that noxious weeds will become even more prevalent, because they have traits that will serve them well under the conditions of climate change. The changing climate acts as a filter, straining out the native species.\u003c/p>\n\u003cfigure id=\"attachment_21065\" class=\"wp-caption alignnone\" style=\"max-width: 400px\">\u003ca href=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Holcus.jpg\">\u003cimg class=\"size-full wp-image-21065\" title=\"Holcus\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Holcus.jpg\" alt=\"\" width=\"400\" height=\"300\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">The noxious weed Holcus lanatus, a.k.a. “The Hulk,” so named because it towers above native grasses and outcompetes them for light. Photo courtesy of Brody Sandel.\u003c/figcaption>\u003c/figure>\n\u003cp>Years ago, I asked a grad student friend why she studied grasslands. I just couldn’t understand the appeal of a field of grass—it seemed boring. My friend Tasha explained that she just loved the way grasses look when they blow in the wind. A few weeks later, I went with her to her field site near Point Reyes, and I immediately understood the aesthetic appeal of grasslands. If you’re picturing a green manicured lawn with short little blades of grass, toss that idea right now. Instead, think of taller grasses, shin height or higher, in all shades of green, brown, gold and even purple. Think of the colors shifting as the wind blows. It is really a beautiful sight. California’s grasslands are expected to expand as the climate changes. But the inhabitants of these grasslands won’t be the grasses that were there 100 or 200 years ago. Instead, there will be a bunch of weeds blowing in the wind.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>To learn more about the interplay between California’s native plants and exotic species, check out the \u003ca href=\"http://www.cnps.org/\">California Native Plant Society\u003c/a>, the \u003ca href=\"http://www.cal-ipc.org/\">California Invasive Plant Council\u003c/a>, or take a \u003ca href=\"http://ucjeps.berkeley.edu/workshops/\">workshop\u003c/a> with the \u003ca href=\"http://ucjeps.berkeley.edu/jeps/\">Jepson Herbarium\u003c/a> at UC Berkeley.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "Science on the SPOT: Sound Waves - Listening to Orcas",
"title": "Science on the SPOT: Sound Waves - Listening to Orcas",
"headTitle": "Science on the SPOT | QUEST | KQED Science",
"content": "\u003cfigure id=\"attachment_20671\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Val_Veirs_House640-300x169.jpg\" alt=\"val veirs\" title=\"Val_Veirs_House640\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-20671\">\u003cfigcaption class=\"wp-caption-text\">Retired professor Val Veirs.\u003c/figcaption>\u003c/figure>\n\u003cp>LIME KILN STATE PARK, SAN JUAN ISLAND – It is hard to describe what it’s like when you see a killer whale up close. “Awe” and “inspiring” are the two words that come to most people’s minds. If you ever want to have that awe-inspiring experience, then \u003ca href=\"http://www.parks.wa.gov/parks/?selectedpark=Lime%20Kiln%20Point\">Lime Kiln State Park\u003c/a> on San Juan Island, Washington is the place to go.\u003cbr>\n\u003cbr>\n“This is the foremost whale watching park in the world,” says retired professor Val Veirs. “There’s no place else in the world you can go with a higher probability of seeing a whale.”\u003c/p>\n\u003cp>Veirs, who taught physics at Colorado College for more than 30 years, visited the San Juan Islands on vacation with his wife Leslie and never left. Unable to spend his retirement idly, Veirs turned his attention from particle waves to sound waves, and took up the hobby of \u003ca href=\"http://orcasound.net/lk/\">recording underwater marine life\u003c/a>. That’s when he heard his first killer whale.\u003c/p>\n\u003cp>“Somebody who was making recordings sent me a tape, it was back in the days of cassette tapes, and he played this tape and I said ‘Wow, that’s not what I’ve been hearing on my hydrophone, I’ve been hearing ferry boats and crabs, but I haven’t heard these marvelous sounds that these animals make.”\u003c/p>\n\u003cp>Now Veirs puts almost all of his efforts into tracking orcas. “Listening to the underwater sounds of the sea is an effort to try to understand the acoustic environment of the killer whales that very commonly visit this island,” he says.\u003c/p>\n\u003cp>Veirs recordings confirm what many scientists have theorized about orcas. Different groups of killer whales – known as pods – have different sounds. “There are about 85 animals in three pods, labeled J, K, and L,” says Veirs, “and each of those pods seems to have a signature or contact call. By listening to these a lot, you kind of develop a sense of the vocabulary.”\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>What that vocabulary is telling Veirs is that the Southern Resident Killer Whales of Puget Sound are in trouble – threatened by a lack of food, pollution, and underwater noise harassment. It is this third factor that interests Veirs, mostly because he hears it firsthand.\u003c/p>\n\u003cp>“If we were listening to the underwater sounds we might hear the waves lapping on the shore, but that would soon be interrupted by the high speed whine of a speed boat. And then echoing and rumbling we would hear a container ship coming in from Asia coming around the corner of Vancouver Island.”\u003c/p>\n\u003cp>Sound travels through the air at about 700 miles-per-hour. Underwater, it travels even faster – closer to 3,500 miles-per-hour. Veirs says, if you want to know what it’s like to be an orca, imagine living under the flight path of an airport and next to a train station at the same time. Veirs says his research shows that the whales are compensating for all that noise. “We’ve had three or four experiments which have documented the fact that the whales speak more loudly when the background noises are higher.”\u003c/p>\n\u003cp>Underwater noise isn’t just a nuisance for orcas. It’s critical for their survival, since killer whales rely on echolocation to find their food. Orcas emit a high-pitched click, which, like sonar, bounces off their prey and tells them exactly where a tasty salmon might be swimming nearby. “If it’s harder for them to hear their echoes then they won’t be able to detect,” say Veirs. “The fish that used to be 100 meters away now maybe it can only be 20 meters away.”\u003c/p>\n\u003cp>One thing that scientists would love to know is whether the orcas’ chirps and whistles are just general communication, or whether they are a more formal language. In other words, are the orcas actually speaking to each other? Val Veirs thinks he has the answer. In a recording made a few years ago, Veirs documented a mother orca “talking” to her calf, which was approaching Veirs’ research boat.\u003c/p>\n\u003cp>Analyzing the recording afterwards, Veirs was able to triangulate the calls and recreate the communication. “The reconstruction on the computer looks like, [the calf saying] ‘I’m going over there… I’m going over there.’ [Then the mother says] ‘Don’t go over there, don’t go over there,’ a little louder. And in that intense back and forth, the young whale turns away from the boat.”\u003c/p>\n\u003cp>Whether Veirs has documented the first evidence of an orca “conversation” or not, he is committed to continuing to study these iconic animals. “Our goals for this are multiple. One is kind of public education. Another is trying to move toward a deeper understanding of how the underwater noise may affect the behavior of the orcas.”\u003c/p>\n\u003cp>“Once we understand that, and we understand that those noises may make it harder for the whales to forage, to navigate, to communicate, then we have a chance to take some societal steps to give them a little better chance.”\u003c/p>\n\u003cp>\u003cem>Listen to various sounds the Orcas encounter around San Juan Island in this map below.\u003c/em>\u003c/p>\n\u003cp>Produced by Kevin Bang, KCTS. View \u003ca href=\"http://maps.google.com/maps/ms?msid=218377787807598434655.0004a6cdaa21a5a498385&msa=0&ie=UTF8&t=h&vpsrc=0&ll=48.54866,-123.150215&spn=0.109092,0.219727&z=12&source=embed\">Listening to Orcas - KCTS 9 Quest\u003c/a> in a larger map\u003c/p>\n\u003cp>\u003cstrong>Additional Links\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"http://www.orcasound.net/\">Salish Sea Hydrophone Network\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.whalemuseum.org/seasound/ref.html\">SeaSound Project of the Whale Museum\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.coloradocollege.edu/dept/ev/Research/Faculty/OVALItems/FordOsborneVocabulary/_SouthernVocabularyTable.html\">Val Veirs Orca Call Catalogue\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\n",
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"excerpt": "They are an icon of the Pacific Northwest, stirring a mix of fascination, awe and affection. Thousands of people come to the San Juan Islands in Puget Sound just to catch a glimpse of the Southern Resident orcas that call these waters home. ",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cfigure id=\"attachment_20671\" class=\"wp-caption alignleft\" style=\"max-width: 300px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/07/Val_Veirs_House640-300x169.jpg\" alt=\"val veirs\" title=\"Val_Veirs_House640\" width=\"300\" height=\"169\" class=\"size-thumbnail wp-image-20671\">\u003cfigcaption class=\"wp-caption-text\">Retired professor Val Veirs.\u003c/figcaption>\u003c/figure>\n\u003cp>LIME KILN STATE PARK, SAN JUAN ISLAND – It is hard to describe what it’s like when you see a killer whale up close. “Awe” and “inspiring” are the two words that come to most people’s minds. If you ever want to have that awe-inspiring experience, then \u003ca href=\"http://www.parks.wa.gov/parks/?selectedpark=Lime%20Kiln%20Point\">Lime Kiln State Park\u003c/a> on San Juan Island, Washington is the place to go.\u003cbr>\n\u003cbr>\n“This is the foremost whale watching park in the world,” says retired professor Val Veirs. “There’s no place else in the world you can go with a higher probability of seeing a whale.”\u003c/p>\n\u003cp>Veirs, who taught physics at Colorado College for more than 30 years, visited the San Juan Islands on vacation with his wife Leslie and never left. Unable to spend his retirement idly, Veirs turned his attention from particle waves to sound waves, and took up the hobby of \u003ca href=\"http://orcasound.net/lk/\">recording underwater marine life\u003c/a>. That’s when he heard his first killer whale.\u003c/p>\n\u003cp>“Somebody who was making recordings sent me a tape, it was back in the days of cassette tapes, and he played this tape and I said ‘Wow, that’s not what I’ve been hearing on my hydrophone, I’ve been hearing ferry boats and crabs, but I haven’t heard these marvelous sounds that these animals make.”\u003c/p>\n\u003cp>Now Veirs puts almost all of his efforts into tracking orcas. “Listening to the underwater sounds of the sea is an effort to try to understand the acoustic environment of the killer whales that very commonly visit this island,” he says.\u003c/p>\n\u003cp>Veirs recordings confirm what many scientists have theorized about orcas. Different groups of killer whales – known as pods – have different sounds. “There are about 85 animals in three pods, labeled J, K, and L,” says Veirs, “and each of those pods seems to have a signature or contact call. By listening to these a lot, you kind of develop a sense of the vocabulary.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>What that vocabulary is telling Veirs is that the Southern Resident Killer Whales of Puget Sound are in trouble – threatened by a lack of food, pollution, and underwater noise harassment. It is this third factor that interests Veirs, mostly because he hears it firsthand.\u003c/p>\n\u003cp>“If we were listening to the underwater sounds we might hear the waves lapping on the shore, but that would soon be interrupted by the high speed whine of a speed boat. And then echoing and rumbling we would hear a container ship coming in from Asia coming around the corner of Vancouver Island.”\u003c/p>\n\u003cp>Sound travels through the air at about 700 miles-per-hour. Underwater, it travels even faster – closer to 3,500 miles-per-hour. Veirs says, if you want to know what it’s like to be an orca, imagine living under the flight path of an airport and next to a train station at the same time. Veirs says his research shows that the whales are compensating for all that noise. “We’ve had three or four experiments which have documented the fact that the whales speak more loudly when the background noises are higher.”\u003c/p>\n\u003cp>Underwater noise isn’t just a nuisance for orcas. It’s critical for their survival, since killer whales rely on echolocation to find their food. Orcas emit a high-pitched click, which, like sonar, bounces off their prey and tells them exactly where a tasty salmon might be swimming nearby. “If it’s harder for them to hear their echoes then they won’t be able to detect,” say Veirs. “The fish that used to be 100 meters away now maybe it can only be 20 meters away.”\u003c/p>\n\u003cp>One thing that scientists would love to know is whether the orcas’ chirps and whistles are just general communication, or whether they are a more formal language. In other words, are the orcas actually speaking to each other? Val Veirs thinks he has the answer. In a recording made a few years ago, Veirs documented a mother orca “talking” to her calf, which was approaching Veirs’ research boat.\u003c/p>\n\u003cp>Analyzing the recording afterwards, Veirs was able to triangulate the calls and recreate the communication. “The reconstruction on the computer looks like, [the calf saying] ‘I’m going over there… I’m going over there.’ [Then the mother says] ‘Don’t go over there, don’t go over there,’ a little louder. And in that intense back and forth, the young whale turns away from the boat.”\u003c/p>\n\u003cp>Whether Veirs has documented the first evidence of an orca “conversation” or not, he is committed to continuing to study these iconic animals. “Our goals for this are multiple. One is kind of public education. Another is trying to move toward a deeper understanding of how the underwater noise may affect the behavior of the orcas.”\u003c/p>\n\u003cp>“Once we understand that, and we understand that those noises may make it harder for the whales to forage, to navigate, to communicate, then we have a chance to take some societal steps to give them a little better chance.”\u003c/p>\n\u003cp>\u003cem>Listen to various sounds the Orcas encounter around San Juan Island in this map below.\u003c/em>\u003c/p>\n\u003cp>Produced by Kevin Bang, KCTS. View \u003ca href=\"http://maps.google.com/maps/ms?msid=218377787807598434655.0004a6cdaa21a5a498385&msa=0&ie=UTF8&t=h&vpsrc=0&ll=48.54866,-123.150215&spn=0.109092,0.219727&z=12&source=embed\">Listening to Orcas - KCTS 9 Quest\u003c/a> in a larger map\u003c/p>\n\u003cp>\u003cstrong>Additional Links\u003c/strong>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"http://www.orcasound.net/\">Salish Sea Hydrophone Network\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.whalemuseum.org/seasound/ref.html\">SeaSound Project of the Whale Museum\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.coloradocollege.edu/dept/ev/Research/Faculty/OVALItems/FordOsborneVocabulary/_SouthernVocabularyTable.html\">Val Veirs Orca Call Catalogue\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003c/p>\n\u003cp>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game and Brown has some lessons he'd like to share. ",
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"marketplace": {
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"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
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"mindshift": {
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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"order": 12
},
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"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
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"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
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"perspectives": {
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"info": "The economy explained. Imagine you could call up a friend and say, Meet me at the bar and tell me what's going on with the economy. Now imagine that's actually a fun evening.",
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"tagline": "Politics from a personal perspective",
"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
"airtime": "THU 6:30pm-7pm",
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"possible": {
"id": "possible",
"title": "Possible",
"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
"airtime": "SUN 2pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Possible-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.possible.fm/",
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},
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},
"pri-the-world": {
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"title": "PRI's The World: Latest Edition",
"info": "Each weekday, host Marco Werman and his team of producers bring you the world's most interesting stories in an hour of radio that reminds us just how small our planet really is.",
"airtime": "MON-FRI 2pm-3pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-World-Podcast-Tile-360x360-1.jpg",
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},
"radiolab": {
"id": "radiolab",
"title": "Radiolab",
"info": "A two-time Peabody Award-winner, Radiolab is an investigation told through sounds and stories, and centered around one big idea. In the Radiolab world, information sounds like music and science and culture collide. Hosted by Jad Abumrad and Robert Krulwich, the show is designed for listeners who demand skepticism, but appreciate wonder. WNYC Studios is the producer of other leading podcasts including Freakonomics Radio, Death, Sex & Money, On the Media and many more.",
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},
"reveal": {
"id": "reveal",
"title": "Reveal",
"info": "Created by The Center for Investigative Reporting and PRX, Reveal is public radios first one-hour weekly radio show and podcast dedicated to investigative reporting. Credible, fact based and without a partisan agenda, Reveal combines the power and artistry of driveway moment storytelling with data-rich reporting on critically important issues. The result is stories that inform and inspire, arming our listeners with information to right injustices, hold the powerful accountable and improve lives.Reveal is hosted by Al Letson and showcases the award-winning work of CIR and newsrooms large and small across the nation. In a radio and podcast market crowded with choices, Reveal focuses on important and often surprising stories that illuminate the world for our listeners.",
"airtime": "SAT 4pm-5pm",
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"officialWebsiteLink": "https://www.revealnews.org/episodes/",
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"link": "/radio/program/reveal",
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"rss": "http://feeds.revealradio.org/revealpodcast"
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