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Not to be out done, Chrissy Pietrowski is finding new species and possibly even genera of worms on her dives as she scours the rocks and dead coral. The reefs in this region, located on the Verde Island Passage are abundant and diverse. Scores of coral species color the reef system, enchanting \u003ca href=\"http://research.calacademy.org/redirect?url=http://researcharchive.calacademy.org/research/izg/orc_home.html\">octocorals\u003c/a> - the eight-tentacled soft coral Dr. Gary Williams studies - flow and float like vespers in the current. One species common here called \u003cem>Xenia\u003c/em> appears to be feeding as it closes and opens its eight-fingered flower-like tentacles. In fact, they are shading the \u003cem>Zooanthellae\u003c/em> - the photosynthesizing symbiont who live in their tissues. Like us, too much sun is a bad thing, and this is how this organism protects itself from its own form of coral bleaching.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Another favorite are fire urchins: puffed up echinoderms with spines of electric blue which move around the bottom at amazing speed for an animal without muscles, a neurosystem or backbone. Endowed with small spines, a serious sting makes up for the lack of sticking power. Its cousin the \u003cem>\u003ca href=\"http://en.wikipedia.org/wiki/Diadema_(genus)\">Diadema\u003c/a>\u003c/em> is protected by wicked long spines which are painful when they embed the accidental hand or foot brushing up against them (and they do).\u003c/p>\n\u003cp>There is too much to describe and it is like being in school again being embedded with so many experts.\u003cbr>\nThe footage I'm collecting along the way is as vivid and compelling as it is daunting to collect and review. 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Both events are hosted by the \u003ca href=\"http://www.montereybayaquarium.org/default.asp?c=tn\">Monterey Bay Aquarium\u003c/a>.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>The two day Sustainable Foods Institute was jam packed with over thirty speakers. 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Raj’s books, “Stuffed and Starved” and “The Value of Nothing,” really get into this concept. Also, recent James Beard winner Estabrook has a new book out called, “\u003ca href=\"http://tomatoland.com/\">Tomatoland: How Modern Industrial Agriculture Destroyed our Most Alluring Fruit.” \u003c/a>Wow, I am just starting to read this and let’s just say I don't think I can ever buy a supermarket tomato again.\u003c/p>\n\u003cp>\u003cspan class=\"right\">\u003ca href=\"http://www.kqed.org/quest\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/p_veggies12.jpg\" alt=\"\">\u003c/a>\u003cem>\u003c/em>\u003c/span>\u003c/p>\n\u003cp>What I learned about the farm bill is that California seems to be getting ripped off. Ninety percent of the state’s farmers don’t get federal farm subsidies yet provide a majority of the fruit and veggies needed to stay healthy.Legislators decide on a new 5-year farm bill in 2012. Certainly, a better farm bill means everyone needs to be at the table. Connected to all of these issues is the obesity epidemic which by 2018 will consume 1 in 5 health care dollars.\u003c/p>\n\u003cp>The conference ended on a light note with visits from celebrity chef Alton Brown and actress/environmental activist, \u003ca href=\"http://en.wikipedia.org/wiki/Isabella_Rossellini\">Isabella Rossellini\u003c/a>. If you have not seen her \u003ca href=\"http://www.sundancechannel.com/greenporno/\">Green Porno videos\u003c/a> you are really missing something. We watched three clips with her featuring the plight of shrimp, squid and anchovies. If you want to see one of the most beautiful, talented actresses in the world elaborately costumed having sex with fish while preaching sea life sustainability, this series is for you.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>36.618266 -121.902339\u003c/p>\n\n",
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"content": "\u003cp>The view from the top of a 320-foot, nearly 2,000-year-old redwood tree is something few humans get to witness, and that’s what we set out to capture. But the phrase I kept hearing in my head was: “Bring your crew back in one piece.” \u003c/p>\n\u003cp>Our mission in Mendocino County’s Montgomery Woods was to film a \u003ca href=\"http://www.savetheredwoods.org/protecting/climate_change.shtml\">UC Berkeley team of biologists\u003c/a> installing a weather station at the very top of a giant coast redwood for a QUEST TV story. The weather station, and 15 others the scientists are installing atop redwoods up and down California, will help them figure out to what degree ancient redwoods can withstand climate change. \u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>For associate producer Josh Cassidy and me, the February trip was the culmination of nearly two months of planning. We had the good fortune of finding a director of photography, \u003ca href=\"http://lincolnelse.com/\">Lincoln Else\u003c/a>, and a sound engineer, Owen Bissell, with rock-climbing experience. Lots of experience, actually. Lincoln worked for several years as a rock-climbing ranger in Yosemite. Neither he nor Owen had ever climbed a redwood. Who has? But they were both excited to check redwood-climbing off their to-do list of extreme outdoor experiences. \u003c/p>\n\u003cp>I, on the other hand, was a bit of a wreck. \u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Not that I’d be climbing the tree myself. I wouldn’t, since I had no climbing experience and no time to get any. But in preparation for the trip, I had done my best to understand how one climbs a giant redwood. You pull your full weight up along a rope for approximately as long as it would take to climb a 30-story building. When you get to the top, you hang from the branches with short ropes. The biologists are very experienced and cautious. But even circus workers have safety nets. These folks don’t.\u003c/p>\n\u003cp>It also turns out that I know Lincoln’s father. \u003ca href=\"http://journalism.berkeley.edu/faculty/else/\">Jon Else\u003c/a> was my documentary filmmaking professor at UC Berkeley 14 years ago. A parent’s suffering is not to be taken lightly: I’d make sure nothing happened to his son. \u003c/p>\n\u003cfigure id=\"attachment_14725\" class=\"wp-caption alignright\" style=\"max-width: 300px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/504A_Redwoods_032611_JoshC_6586_resized2.jpg\" alt=\"Our crew: Owen Bissell and Lincoln Else\" width=\"300\" height=\"200\" class=\"size-full wp-image-14725\">\u003cfigcaption class=\"wp-caption-text\">Our crew: Owen Bissell and Lincoln Else \u003ccite>(Josh Cassidy)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>We drove three hours to Mendocino County and spent the better part of the afternoon filming on the forest floor. The biologists were taking longer than expected to get up into the tree. The afternoon wore on. Then towards the end of the day, the opportunity for the crew to climb arrived. This is what we had been waiting for, but I was torn. I felt Lincoln might be too tired, but unwilling to admit it. I imagined the first paragraph of the news story that would be written if something went wrong: “Exhaustion is believed to have contributed to a climbing accident that left two members of a film crew seriously injured…” \u003c/p>\n\u003cp>I read somewhere that not even a healthy dose of paranoia can protect you from tragedy. Or as a friend concluded after getting caught in crossfire on an otherwise calm street, in a reasonably calm country: \u003cem>La tenemos prestada. \u003c/em> Life is on loan to us.\u003c/p>\n\u003cp>After a few agonized moments I acquiesced. Lincoln climbed up. He filmed great material of the biologists steering the weather station components through the redwood branches, then hanging boxes and bags at the top like Christmas tree decorations – moments we would have missed if we hadn’t filmed that afternoon. Later in the edit suite, I realized that we needed every bit of video we had filmed. \u003c/p>\n\u003cp>A few weeks later I emailed Lincoln to ask him to send me some photos he had taken up in the tree. Yes, his recent filming trip to Nepal had gone well, he emailed back. Up until the point where it hadn’t. He had suffered a fractured skull while filming for National Geographic in a cave. A rock had fallen on him in an area where rocks aren’t supposed to fall. He’ll make a full recovery, but the ordeal was harrowing for him and his family. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>In the documentary filmmaking business, caution can make for a mediocre career and an unhealthy sense of the path not taken (if only I had gotten that shot!) Luckily, for this story I have no regrets. \u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>The view from the top of a 320-foot, nearly 2,000-year-old redwood tree is something few humans get to witness, and that’s what we set out to capture. But the phrase I kept hearing in my head was: “Bring your crew back in one piece.” \u003c/p>\n\u003cp>Our mission in Mendocino County’s Montgomery Woods was to film a \u003ca href=\"http://www.savetheredwoods.org/protecting/climate_change.shtml\">UC Berkeley team of biologists\u003c/a> installing a weather station at the very top of a giant coast redwood for a QUEST TV story. The weather station, and 15 others the scientists are installing atop redwoods up and down California, will help them figure out to what degree ancient redwoods can withstand climate change. \u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>For associate producer Josh Cassidy and me, the February trip was the culmination of nearly two months of planning. We had the good fortune of finding a director of photography, \u003ca href=\"http://lincolnelse.com/\">Lincoln Else\u003c/a>, and a sound engineer, Owen Bissell, with rock-climbing experience. Lots of experience, actually. Lincoln worked for several years as a rock-climbing ranger in Yosemite. Neither he nor Owen had ever climbed a redwood. Who has? But they were both excited to check redwood-climbing off their to-do list of extreme outdoor experiences. \u003c/p>\n\u003cp>I, on the other hand, was a bit of a wreck. \u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Not that I’d be climbing the tree myself. I wouldn’t, since I had no climbing experience and no time to get any. But in preparation for the trip, I had done my best to understand how one climbs a giant redwood. You pull your full weight up along a rope for approximately as long as it would take to climb a 30-story building. When you get to the top, you hang from the branches with short ropes. The biologists are very experienced and cautious. But even circus workers have safety nets. These folks don’t.\u003c/p>\n\u003cp>It also turns out that I know Lincoln’s father. \u003ca href=\"http://journalism.berkeley.edu/faculty/else/\">Jon Else\u003c/a> was my documentary filmmaking professor at UC Berkeley 14 years ago. A parent’s suffering is not to be taken lightly: I’d make sure nothing happened to his son. \u003c/p>\n\u003cfigure id=\"attachment_14725\" class=\"wp-caption alignright\" style=\"max-width: 300px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/504A_Redwoods_032611_JoshC_6586_resized2.jpg\" alt=\"Our crew: Owen Bissell and Lincoln Else\" width=\"300\" height=\"200\" class=\"size-full wp-image-14725\">\u003cfigcaption class=\"wp-caption-text\">Our crew: Owen Bissell and Lincoln Else \u003ccite>(Josh Cassidy)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>We drove three hours to Mendocino County and spent the better part of the afternoon filming on the forest floor. The biologists were taking longer than expected to get up into the tree. The afternoon wore on. Then towards the end of the day, the opportunity for the crew to climb arrived. This is what we had been waiting for, but I was torn. I felt Lincoln might be too tired, but unwilling to admit it. I imagined the first paragraph of the news story that would be written if something went wrong: “Exhaustion is believed to have contributed to a climbing accident that left two members of a film crew seriously injured…” \u003c/p>\n\u003cp>I read somewhere that not even a healthy dose of paranoia can protect you from tragedy. Or as a friend concluded after getting caught in crossfire on an otherwise calm street, in a reasonably calm country: \u003cem>La tenemos prestada. \u003c/em> Life is on loan to us.\u003c/p>\n\u003cp>After a few agonized moments I acquiesced. Lincoln climbed up. He filmed great material of the biologists steering the weather station components through the redwood branches, then hanging boxes and bags at the top like Christmas tree decorations – moments we would have missed if we hadn’t filmed that afternoon. Later in the edit suite, I realized that we needed every bit of video we had filmed. \u003c/p>\n\u003cp>A few weeks later I emailed Lincoln to ask him to send me some photos he had taken up in the tree. Yes, his recent filming trip to Nepal had gone well, he emailed back. Up until the point where it hadn’t. He had suffered a fractured skull while filming for National Geographic in a cave. A rock had fallen on him in an area where rocks aren’t supposed to fall. He’ll make a full recovery, but the ordeal was harrowing for him and his family. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>In the documentary filmmaking business, caution can make for a mediocre career and an unhealthy sense of the path not taken (if only I had gotten that shot!) Luckily, for this story I have no regrets. \u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnthumb2.jpg\" alt=\"ring mountain view\">\u003cem>\u003csup>Ring Mountain invites the eyes outward with superb views of the Bay, but looking down at its rocks is also a rewarding pleasure. All photos by Andrew Alden.\u003c/sup>\u003c/em>\u003c/span>\u003c/p>\n\u003cp>California is known among geologists as a type locality for subduction. In everyday language this means a place that exposes textbook-quality examples of subduction-related rocks and tectonic features. The rarest and most scientifically precious of these is in Tiburon, and part of it is on pristine display at \u003ca href=\"http://www.maringov.org/en/Depts/PK/Divisions/Open%20Space/Ring%20Mountain.aspx\">Ring Mountain Open Space Preserve\u003c/a>.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>I've shown you some subduction-related localities in previous posts: Deep seafloor in the \u003ca href=\"http://ww2.kqed.org/quest/2011/04/21/geological-outings-around-the-bay-marin-headlands/\">Marin Headlands\u003c/a>, pelagic limestone \u003ca href=\"http://ww2.kqed.org/quest/2011/04/14/calera-limestone-a-gift-from-the-ancient-pacific/\">in Pacifica\u003c/a>, and melange at \u003ca href=\"http://ww2.kqed.org/quest/2011/03/24/geological-outings-around-the-bay-shell-beach/\">Shell Beach\u003c/a> on the Sonoma coast all represent the upper parts of subduction complexes. Ring Mountain lets us peek downward into their hellish depths.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The body of rock underlying the central Tiburon Peninsula is part of the large and sprawling Franciscan Complex, an assemblage of materials that was once involved in subduction. The oceanic plate whose small remnant is the Juan de Fuca plate, off Cascadia, has been subducting under North America for many millions of years. Most Franciscan rock is ordinary sandstone and shale, laid down offshore, that has been crushed and crunched in the subduction zone. Volcanic rocks on and in the oceanic crust are mixed in with these. The Ring Mountain block actually went deep down the subduction zone and somehow came back out. Thus it's a high-grade block, one that underwent a high degree of metamorphism. A large portion of it is serpentinite, yielding the typical toxic soil of a serpentine barren.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtntamview2.jpg\" alt=\"ring mountain serpentine\">\u003c/p>\n\u003cp>Amid that matrix is a large number of rocks bearing the signs of extremely deep burial recorded in their minerals. These have unfamiliar names like glaucophane, lawsonite, jadeite and actinolite. Together, they indicate very high pressure but relatively low temperature (specifically, pressures up to 2.5 GPa and temperatures of about 550°C). The ensemble is called blueschist, shown here.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnblueschist2.jpg\" alt=\"blueschist\">\u003c/p>\n\u003cp>The pressure corresponds to depths around 100 kilometers, but this is not a straightforward matter and the depths could be less than half that. The tale the minerals tell is one in which cold volcanic rocks of the seafloor were carried down quickly to these depths, not fully heating up. There the rocks were metamorphosed into a new set of high-pressure, low-temperature minerals. Then somehow the rocks returned with comparable speed to the surface, so that these minerals could not change back to their original species. (This \u003ca href=\"http://geology.about.com/library/bl/images/blretrometamorph.htm\">retrograde metamorphism\u003c/a> is why these minerals so rarely occur in surface rocks.) The rocks emerge totally changed.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnboulder2.jpg\" alt=\"ring mountain serpentinite\">\u003c/p>\n\u003cp>The picture this conjures up is that of a packet of rocks being spat out of the subduction zone like a watermelon seed in the fingers. But geologists don't accept stories because they seem sensible; they use them as scenarios to test over and over against the rocks. That's where the conversation among the specialists sits today.\u003c/p>\n\u003cp>Ring Mountain is many other things to its visitors. Rock climbers like the bouldering and may not notice the streamlined shapes that resulted from the kneading action in the subduction zone.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnrock2.jpg\" alt=\"bouldering\">\u003c/p>\n\u003cp>Botanists love the flowers and plants endemic to the serpentine habitat.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnflower2.jpg\" alt=\"ring mountain flower\">\u003c/p>\n\u003cp>Photographers love Ring Mountain because it offers everything from the large scale to the small, with an endless variety of light and subjects. If you go, take only pictures because every rock and plant is protected there.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtncloseup2.jpg\" alt=\"ring mountain stone\">\u003c/p>\n\u003cp>Find out more about Ring Mountain's geology on \"\u003ca href=\"http://www.marin.edu/~jim/ring/index.html\">To See A World from Ring Mountain\u003c/a>\" by Jim Locke of the College of Marin.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.909 -122.491\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnthumb2.jpg\" alt=\"ring mountain view\">\u003cem>\u003csup>Ring Mountain invites the eyes outward with superb views of the Bay, but looking down at its rocks is also a rewarding pleasure. All photos by Andrew Alden.\u003c/sup>\u003c/em>\u003c/span>\u003c/p>\n\u003cp>California is known among geologists as a type locality for subduction. In everyday language this means a place that exposes textbook-quality examples of subduction-related rocks and tectonic features. The rarest and most scientifically precious of these is in Tiburon, and part of it is on pristine display at \u003ca href=\"http://www.maringov.org/en/Depts/PK/Divisions/Open%20Space/Ring%20Mountain.aspx\">Ring Mountain Open Space Preserve\u003c/a>.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>I've shown you some subduction-related localities in previous posts: Deep seafloor in the \u003ca href=\"http://ww2.kqed.org/quest/2011/04/21/geological-outings-around-the-bay-marin-headlands/\">Marin Headlands\u003c/a>, pelagic limestone \u003ca href=\"http://ww2.kqed.org/quest/2011/04/14/calera-limestone-a-gift-from-the-ancient-pacific/\">in Pacifica\u003c/a>, and melange at \u003ca href=\"http://ww2.kqed.org/quest/2011/03/24/geological-outings-around-the-bay-shell-beach/\">Shell Beach\u003c/a> on the Sonoma coast all represent the upper parts of subduction complexes. Ring Mountain lets us peek downward into their hellish depths.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The body of rock underlying the central Tiburon Peninsula is part of the large and sprawling Franciscan Complex, an assemblage of materials that was once involved in subduction. The oceanic plate whose small remnant is the Juan de Fuca plate, off Cascadia, has been subducting under North America for many millions of years. Most Franciscan rock is ordinary sandstone and shale, laid down offshore, that has been crushed and crunched in the subduction zone. Volcanic rocks on and in the oceanic crust are mixed in with these. The Ring Mountain block actually went deep down the subduction zone and somehow came back out. Thus it's a high-grade block, one that underwent a high degree of metamorphism. A large portion of it is serpentinite, yielding the typical toxic soil of a serpentine barren.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtntamview2.jpg\" alt=\"ring mountain serpentine\">\u003c/p>\n\u003cp>Amid that matrix is a large number of rocks bearing the signs of extremely deep burial recorded in their minerals. These have unfamiliar names like glaucophane, lawsonite, jadeite and actinolite. Together, they indicate very high pressure but relatively low temperature (specifically, pressures up to 2.5 GPa and temperatures of about 550°C). The ensemble is called blueschist, shown here.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnblueschist2.jpg\" alt=\"blueschist\">\u003c/p>\n\u003cp>The pressure corresponds to depths around 100 kilometers, but this is not a straightforward matter and the depths could be less than half that. The tale the minerals tell is one in which cold volcanic rocks of the seafloor were carried down quickly to these depths, not fully heating up. There the rocks were metamorphosed into a new set of high-pressure, low-temperature minerals. Then somehow the rocks returned with comparable speed to the surface, so that these minerals could not change back to their original species. (This \u003ca href=\"http://geology.about.com/library/bl/images/blretrometamorph.htm\">retrograde metamorphism\u003c/a> is why these minerals so rarely occur in surface rocks.) The rocks emerge totally changed.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnboulder2.jpg\" alt=\"ring mountain serpentinite\">\u003c/p>\n\u003cp>The picture this conjures up is that of a packet of rocks being spat out of the subduction zone like a watermelon seed in the fingers. But geologists don't accept stories because they seem sensible; they use them as scenarios to test over and over against the rocks. That's where the conversation among the specialists sits today.\u003c/p>\n\u003cp>Ring Mountain is many other things to its visitors. Rock climbers like the bouldering and may not notice the streamlined shapes that resulted from the kneading action in the subduction zone.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnrock2.jpg\" alt=\"bouldering\">\u003c/p>\n\u003cp>Botanists love the flowers and plants endemic to the serpentine habitat.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtnflower2.jpg\" alt=\"ring mountain flower\">\u003c/p>\n\u003cp>Photographers love Ring Mountain because it offers everything from the large scale to the small, with an endless variety of light and subjects. If you go, take only pictures because every rock and plant is protected there.\u003c/p>\n\u003cp>\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ringmtncloseup2.jpg\" alt=\"ring mountain stone\">\u003c/p>\n\u003cp>Find out more about Ring Mountain's geology on \"\u003ca href=\"http://www.marin.edu/~jim/ring/index.html\">To See A World from Ring Mountain\u003c/a>\" by Jim Locke of the College of Marin.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.909 -122.491\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003ca href=\"http://www.kqed.org/quest/\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/phillipinesexpedition2.jpg\" alt=\"\">\u003c/a>\u003cem>California Academy of Sciences biologists Dr. Terrence Gossliner, Dr. Bob Van Syoc, Dave Catania. Credit: David McGuire, SaeStewards.org\u003c/em>\u003c/span>\u003c/p>\n\u003cp>It is midnight. The warm tradewind wafts onto the bamboo balcony as the gentle surf of the Philippine Sea splashes against the breakwall. The stars rotate on their steady cartwheel across the sky and the palm trees rustle their refrain. It is a lovely, romantic melody and it goes unheard by our team.\u003c/p>\n\u003cp>On Day 5 of the \u003ca href=\"http://www.calacademy.org/blogs/expedition/\">California Academy of Science’s 2011 Philippine Biodiversity Expedition\u003c/a>, we completed a night dive observing and collecting specimens on what is affectionately known as a “muck dive.” We aren’t talking a colorful coral reef resplendent with fish and other marine life. It’s a silty shallow site near a pier with rubble and the occasional plastic bag. But in this habitat are undescribed worms, new species of nudibranchs and other invertebrates.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>The tired divers have disembarked the Bangkha, disengaged from their dive gear, scarfed down a meal of rice and chicken and trooped to their microscopes, petri dishes, bags, jars and journals. Upstairs the scientists are counting worm segments, sorting sponges and writing the last of the day’s logs, as we download footage, make edits, charge batteries and repair gear before the morning’s dive. Science is hard work, and so is field documentation. We are sore, sunburned and exhausted, yet there is a real sense of satisfaction that what we are doing is important. If we don’t understand what is in nature, how will we know how to protect it, or why should we even care?\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>What makes us care about wildlife so much that we dedicate years of study, a hundred hours a week of time for little pay or even recognition? Why work so hard to understand, to describe the plants and animals of remote reefs? Even in this relatively untouched corner of the world, there are huge impacts on the world ocean. In the ever-growing battle against overfishing, habitat loss and over exploitation, we occasionally wonder why we do what we do.\u003c/p>\n\u003cp>Why not just get a regular job, sleep in a bed, forget the travel and insects and diseases? Forget the overwhelming sense of despair that even as we try to describe and explain and protect marine habitats like coral reefs we are losing the race to extinction, overfishing and declining coral reef habitat? To most of the expedition team it is not even a question; it is an imprinted devotion that has gone unasked for decades. There is no other thing a person can do but study, describe and try to share that knowledge in the interest that other people will grasp that love of knowledge and ultimately love that crusty barnacle, slithery sea slug or wandering worm. It’s about love of nature, the desire to explore and understand, to communicate and inculcate that same love to others.\u003c/p>\n\u003cp>For me the answer to the question is as simple as ABC: Adventure, Biology and Conservation. The excitement of exploration and entering the unknown underwater world is indescribable. Learning the details and then communicating the larger picture is the challenge. Appreciating and protecting the ocean is my mission.\u003c/p>\n\u003cp>The diversity of ocean life is just too important to let vanish. Forget the scientific explanations of interdependence, the benefit to humans through healthy fisheries, new medicines, our air and climate. To reduce it down to basics, the ocean is beautiful. And perhaps coral reefs like this system on the \u003ca href=\"http://en.wikipedia.org/wiki/Isla_Verde_Passage\">Verde Island Passage\u003c/a> half an earth away from San Francisco is among the most beautiful and biodiverse. Like a complex tapestry, the threads combine into a larger more breathtaking work and we humans are just one of those threads. The Academy Team is working hard to understand how to keep the whole thing from unraveling.\u003c/p>\n\u003cp>In five hours it will be time to get up. The specimens are put away, my camera is ready, the batteries are charging, video is rendering, and the dive gear is prepared for the first dive at 8 AM. It's time to sleep and recharge my own batteries. But as I listen to the sound of the waves, the symphony of the reef serenades me. The fish and the corals and the sea snakes are calling. I can’t wait to get to work!\u003c/p>\n\u003cp>To learn more about the expedition,follow my posts on QUEST and read more on the project's \u003ca href=\"http://www.calacademy.org/science/hearst/\">website\u003c/a> at the California Academy of Sciences.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.7699 -122.467174\u003c/p>\n\n",
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"content": "\u003cp>Back in the early days of QUEST, when we were first piloting the Your Photos on QUEST segments, \u003ca href=\"http://www.flickr.com/photos/steventheamusing/\">Steven Christenson\u003c/a> was one of the first photographers to respond to our call for submissions, posting on the QUEST YPOQ Flickr page his \u003ca href=\"http://www.flickr.com/photos/steventheamusing/sets/72157621922342255/\">set of photos from Mission Peak Preserve\u003c/a> near Fremont, California. \u003c/p>\n\u003cp>When I was trolling for our first YPOQ photographer for the new season of QUEST TV, I went back to some of those early submissions and was immediately struck by Christenson’s set of vibrant, kinetic images, especially his night sky photographs and star circles. Not only are they totally unique and beautiful, there’s obviously a good story to be told in how he actually makes them. \u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cfigure id=\"attachment_14524\" class=\"wp-caption alignright\" style=\"max-width: 600px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/503i_Christenson_PhotonWorshipers_5019728_scaled2.jpg\" alt=\"Photon Worshipers\" width=\"600\" height=\"338\" class=\"size-full wp-image-14524\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/05/503i_Christenson_PhotonWorshipers_5019728_scaled2.jpg 600w, https://ww2.kqed.org/app/uploads/sites/39/2011/05/503i_Christenson_PhotonWorshipers_5019728_scaled2-400x225.jpg 400w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003cfigcaption class=\"wp-caption-text\">Photon Worshipers \u003ccite>(Steven Christenson)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Shooting photographs in very low light is a special skill, one that Christenson has honed to a fine art over the last few years. In fact, he’s gotten so good at it, he was honored as one of the winners of the International Astronomy Photographer of the Year, 2010 awards in the “People and Space” category. Here’s his winning photo, taken at Pfeiffer Beach in Big Sur, California. He shot it as people gathered on the beach during one of the few days each year when the setting sun shines directly through the archway of a large rock formation. \u003c/p>\n\u003cfigure id=\"attachment_14530\" class=\"wp-caption alignright\" style=\"max-width: 400px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/503i_Christenson_slctreestacked_1920x2880_scaled2.jpg\" alt=\"Bristlecone Pine Star Circle\" width=\"400\" height=\"600\" class=\"size-full wp-image-14530\">\u003cfigcaption class=\"wp-caption-text\">Bristlecone Pine Star Circle \u003ccite>(Steven Christenson)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Indeed the process of “finding light in the darkness”, as Christenson puts it, is more involved than one might imagine. First off, you have to get to a place that has a good vantage point on the stars. In Christenson’s case, this usually involves driving and/ or hiking a good distance before he even sets down the tripod. Then, you have to deal with the notoriously foggy/ rainy/ cold Bay Area weather. He’s been battling with the weather at \u003ca href=\"http://www.parks.ca.gov/?page_id=533\">Pigeon Point Light House State Historic Park\u003c/a> in Pescadero for years. But he’s managed to get some spectacular images there nonetheless. \u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Once all the stars align so to speak, and Christenson has set up his shot, the waiting begins. As the earth rotates and orbits the sun, the stars appear to travel through the sky and his camera is set to take an image at set intervals. It can take all night for him to get the images he needs to stitch together his final images. He often sleeps in his car or out under the open sky if weather permits. \u003c/p>\n\u003cp>For our shoot with Christenson, he took us hiking up Mission Peak, his favorite location in the Bay Area to shoot. Between our audio tech, Helen, associate producer Josh and myself, we’ve collectively lived in the Bay Area for more than half a century and none of us had ever been to Mission Peak. It’s absolutely spectacular up there. It’s one of the things I love most about this job that I have the opportunity to see and experience things that have been under my nose for years but have never noticed. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>And if you’d like to join Steven Christenson for a nighttime photography tour of Mission Peak or several other Bay Area locations, be sure to check out the \u003ca href=\"http://starcircleacademy.com/\">Star Circle Academy \u003c/a>website. \u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Back in the early days of QUEST, when we were first piloting the Your Photos on QUEST segments, \u003ca href=\"http://www.flickr.com/photos/steventheamusing/\">Steven Christenson\u003c/a> was one of the first photographers to respond to our call for submissions, posting on the QUEST YPOQ Flickr page his \u003ca href=\"http://www.flickr.com/photos/steventheamusing/sets/72157621922342255/\">set of photos from Mission Peak Preserve\u003c/a> near Fremont, California. \u003c/p>\n\u003cp>When I was trolling for our first YPOQ photographer for the new season of QUEST TV, I went back to some of those early submissions and was immediately struck by Christenson’s set of vibrant, kinetic images, especially his night sky photographs and star circles. Not only are they totally unique and beautiful, there’s obviously a good story to be told in how he actually makes them. \u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cfigure id=\"attachment_14524\" class=\"wp-caption alignright\" style=\"max-width: 600px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/503i_Christenson_PhotonWorshipers_5019728_scaled2.jpg\" alt=\"Photon Worshipers\" width=\"600\" height=\"338\" class=\"size-full wp-image-14524\" srcset=\"https://ww2.kqed.org/app/uploads/sites/39/2011/05/503i_Christenson_PhotonWorshipers_5019728_scaled2.jpg 600w, https://ww2.kqed.org/app/uploads/sites/39/2011/05/503i_Christenson_PhotonWorshipers_5019728_scaled2-400x225.jpg 400w\" sizes=\"(max-width: 600px) 100vw, 600px\">\u003cfigcaption class=\"wp-caption-text\">Photon Worshipers \u003ccite>(Steven Christenson)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Shooting photographs in very low light is a special skill, one that Christenson has honed to a fine art over the last few years. In fact, he’s gotten so good at it, he was honored as one of the winners of the International Astronomy Photographer of the Year, 2010 awards in the “People and Space” category. Here’s his winning photo, taken at Pfeiffer Beach in Big Sur, California. He shot it as people gathered on the beach during one of the few days each year when the setting sun shines directly through the archway of a large rock formation. \u003c/p>\n\u003cfigure id=\"attachment_14530\" class=\"wp-caption alignright\" style=\"max-width: 400px\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/503i_Christenson_slctreestacked_1920x2880_scaled2.jpg\" alt=\"Bristlecone Pine Star Circle\" width=\"400\" height=\"600\" class=\"size-full wp-image-14530\">\u003cfigcaption class=\"wp-caption-text\">Bristlecone Pine Star Circle \u003ccite>(Steven Christenson)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Indeed the process of “finding light in the darkness”, as Christenson puts it, is more involved than one might imagine. First off, you have to get to a place that has a good vantage point on the stars. In Christenson’s case, this usually involves driving and/ or hiking a good distance before he even sets down the tripod. Then, you have to deal with the notoriously foggy/ rainy/ cold Bay Area weather. He’s been battling with the weather at \u003ca href=\"http://www.parks.ca.gov/?page_id=533\">Pigeon Point Light House State Historic Park\u003c/a> in Pescadero for years. But he’s managed to get some spectacular images there nonetheless. \u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg class=\"alignleft size-full\" src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/pc2.jpg\" alt=\"tectonic tremor at Parkfield\">\u003cem>\u003c/em></span\u003c/span>\u003c/p>\n\u003cp>Last week, \u003ca href=\"http://www.washingtonpost.com/lifestyle/food/editors-note-on-the-future-of-food-conference/2011/05/09/AFEmnojG_story_1.html\">The Future of Food Conference\u003c/a> was held at Georgetown University, where thought leaders from around the world discussed the trends in food and agriculture that will shape our future.\u003c/p>\n\u003cp>Speakers included U.S. Secretary of Agriculture Tom Vilsack, author and filmmaker \u003ca href=\"http://en.wikipedia.org/wiki/Eric_Schlosser\">Eric Schlosser\u003c/a>, and poet \u003ca href=\"http://en.wikipedia.org/wiki/Wendell_Berry\">Wendell Berry\u003c/a>. Yet the most surprising and memorable speech was made by the Prince of Wales on the crucial need for the world agriculture industries to adopt sustainable farming practices for the sake of global health and economic security.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>Prince Charles is a \u003ca href=\"http://www.princeofwales.gov.uk/personalprofiles/residences/highgrove/homefarm/\">long-time supporter of organic and sustainable farming\u003c/a>, but this speech took his advocacy a step further, urging government officials and global agriculture industries to re-evaluate the current food structure in favor of more sustainable practices in order to secure the resilience of our planet as well as our global economy.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“Questioning the conventional world view is a risky business. And the only reason I have done so is for the sake of your generation and for the integrity of Nature herself.”\u003c/p>\n\u003cp>The prince painted a grim picture of the current food system, arguing that it is depleting our resources and weakening our food system and economies at unprecedented rates.\u003c/p>\n\u003cp>“In the U.S., soil is being washed away ten times faster than the Earth can replenish it, and it is happening forty times faster in China and India. Twenty-two thousand square miles of arable land is turning into desert every year and, all told, it appears a quarter of the world’s farmland, two billion acres, is degraded.”\u003c/p>\n\u003cp>He also questioned our dependence on non-renewable resources as an Achilles' heel in our ability to continue to feed the world's growing population. This is contrasted to the growing obesity epidemic and deteriorating health of develped nations.\u003c/p>\n\u003cp>“Most forms of industrialized agriculture now have an umbilical dependency on oil, natural gas and other non-renewable resources. One study I have read estimates that a person today on a typical Western diet is, in effect, consuming nearly a U.S. gallon of diesel every day.”\u003c/p>\n\u003cp>“Over a billion people – one seventh of the world’s population – are hungry and another billion suffer from what is called “hidden hunger,” which is the lack of essential vitamins and nutrients in their diets. And on the reverse side of the coin, let us not forget the other tragic fact – that over a billion people in the world are now considered overweight or obese. It is an increasingly insane picture.”\u003c/p>\n\u003cp>The critical factor and cornerstone of the economic prosperity, according to Prince Charles, is the health and diversity of the top soil, which he calls “the planet's most vital renewable resource.” Though this is an idea frequently promoted by organic farming advocates, rarely if ever has such nuanced understanding of the importance of natural ecosystems been uttered by such prominent political figures.\u003c/p>\n\u003cp>“Top soil is the cornerstone of the prosperity of nations. It acts as a buffer against drought and as a carbon sink and it is the primary source of the health of all animals, plants and people.”\u003c/p>\n\u003cp>He goes on to explain that not only is sustainable farming necessary for the health of the planet and our economy, but that it can help create a more resilient global food system, directly challenging the popular mantra that organic agriculture cannot produce enough food to feed the planet.\u003c/p>\n\u003cp>“Having myself tried to farm as sustainably as possible for some twenty-six years in England...I certainly know of plenty of current evidence that adopting an approach which mirrors the miraculous ingenuity of Nature can produce surprisingly high yields of a wide range of vegetables, arable crops, beef, lamb and milk. And yet we are told ceaselessly that sustainable or organic agriculture cannot feed the world. I find this claim very hard to understand. Especially when you consider the findings of an impeccably well-researched International Assessment of Agricultural Knowledge, Science and Technology for Development, conducted in 2008 by the U.N.”\u003c/p>\n\u003cp>The report “drew on evidence from more than 400 scientists worldwide and concluded that small-scale, family-based farming systems, adopting so-called agro-ecological approaches, were among the most productive systems in developing countries.”\u003c/p>\n\u003cp>Prince Charles goes on to explain that the reason sustainable farming has not so far had great success in industrial societies is because of a “system of farm subsidies geared in such a way that it favours overwhelmingly those kinds of agricultural techniques that are responsible for the many problems I have just outlined,” and “the cost of that damage is not factored into the price of food production.”\u003c/p>\n\u003cp>“This has led to a situation where farmers are better off using intensive methods and where consumers who would prefer to buy sustainably produced food are unable to do so because of the price. There are many producers and consumers who want to do the right thing but, as things stand, “doing the right thing” is penalised.”\u003c/p>\n\u003cp>The prince address the political ramifications of this directly.\u003c/p>\n\u003cp>“Nobody wants food prices to go up, but if it is the case that the present low price of intensively produced food in developed countries is actually an illusion, only made possible by transferring the costs of cleaning up pollution or dealing with human health problems onto other agencies, then could correcting these anomalies result in a more beneficial arena where nobody is actually worse off in net terms?”\u003c/p>\n\u003cp>Ultimately he recommends developed nations change the way they think and approach food systems entirely.\u003c/p>\n\u003cp>“This all depends upon us deepening our understanding of the relationship between food, energy, water and economic security, and then creating policies which reward producers who base their farming systems on these principles.”\u003c/p>\n\u003cp>He also suggests that rather than hurting economic systems and agriculture industries, which is often suggested as a reason organic, sustainable agriculture cannot be expanded to a global scale, he explains that sustainable farming is in fact required for the strength of our economy.\u003c/p>\n\u003cp>“Capitalism depends upon capital, but our capital ultimately depends upon the health of Nature’s capital. Whether we like it or not, the two are in fact inseparable.... We need to include in the bottom line the true costs of food production – the true financial costs and the true costs to the Earth.”\u003c/p>\n\u003cp>“If we are to make our agricultural and marine systems (and therefore our economies) resilient in the long term, then we have to design policies in every sector that bring the true costs of environmental destruction and the depletion of natural capital to the fore and support an ecosystem based approach.”\u003c/p>\n\u003cp>The entire speech can be \u003ca href=\"http://www.princeofwales.gov.uk/speechesandarticles/a_speech_by_hrh_the_prince_of_wales_to_the_future_for_food_c_848967946.html\">read here\u003c/a>.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>38.8980596 -77.012154\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“Questioning the conventional world view is a risky business. And the only reason I have done so is for the sake of your generation and for the integrity of Nature herself.”\u003c/p>\n\u003cp>The prince painted a grim picture of the current food system, arguing that it is depleting our resources and weakening our food system and economies at unprecedented rates.\u003c/p>\n\u003cp>“In the U.S., soil is being washed away ten times faster than the Earth can replenish it, and it is happening forty times faster in China and India. Twenty-two thousand square miles of arable land is turning into desert every year and, all told, it appears a quarter of the world’s farmland, two billion acres, is degraded.”\u003c/p>\n\u003cp>He also questioned our dependence on non-renewable resources as an Achilles' heel in our ability to continue to feed the world's growing population. This is contrasted to the growing obesity epidemic and deteriorating health of develped nations.\u003c/p>\n\u003cp>“Most forms of industrialized agriculture now have an umbilical dependency on oil, natural gas and other non-renewable resources. One study I have read estimates that a person today on a typical Western diet is, in effect, consuming nearly a U.S. gallon of diesel every day.”\u003c/p>\n\u003cp>“Over a billion people – one seventh of the world’s population – are hungry and another billion suffer from what is called “hidden hunger,” which is the lack of essential vitamins and nutrients in their diets. And on the reverse side of the coin, let us not forget the other tragic fact – that over a billion people in the world are now considered overweight or obese. 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Especially when you consider the findings of an impeccably well-researched International Assessment of Agricultural Knowledge, Science and Technology for Development, conducted in 2008 by the U.N.”\u003c/p>\n\u003cp>The report “drew on evidence from more than 400 scientists worldwide and concluded that small-scale, family-based farming systems, adopting so-called agro-ecological approaches, were among the most productive systems in developing countries.”\u003c/p>\n\u003cp>Prince Charles goes on to explain that the reason sustainable farming has not so far had great success in industrial societies is because of a “system of farm subsidies geared in such a way that it favours overwhelmingly those kinds of agricultural techniques that are responsible for the many problems I have just outlined,” and “the cost of that damage is not factored into the price of food production.”\u003c/p>\n\u003cp>“This has led to a situation where farmers are better off using intensive methods and where consumers who would prefer to buy sustainably produced food are unable to do so because of the price. 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Whether we like it or not, the two are in fact inseparable.... We need to include in the bottom line the true costs of food production – the true financial costs and the true costs to the Earth.”\u003c/p>\n\u003cp>“If we are to make our agricultural and marine systems (and therefore our economies) resilient in the long term, then we have to design policies in every sector that bring the true costs of environmental destruction and the depletion of natural capital to the fore and support an ecosystem based approach.”\u003c/p>\n\u003cp>The entire speech can be \u003ca href=\"http://www.princeofwales.gov.uk/speechesandarticles/a_speech_by_hrh_the_prince_of_wales_to_the_future_for_food_c_848967946.html\">read here\u003c/a>.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2011/05/ship2.jpg\" alt=\"\">\u003cem>Credit: Cal Academy\u003c/em>\u003c/span>\u003c/p>\n\u003cp>The \u003ca href=\"http://www.calacademy.org/science_now/archive/where_in_the_world/galapagos.php\">schooner Academy\u003c/a> that crossed the seas to the Galapagos is a strong icon at the California Academy of Sciences. Its story embodies the mission of the museum to explore, explain and protect the natural world.\u003c/p>\n\u003cp>The schooner Academy set out for the Galapagos in 1905 and sailed home to find the devastation of the 1906 earthquake and the collapse of all the collections in the museum on Market Street except those \u003ca href=\"http://en.wikipedia.org/wiki/Alice_Eastwood\">Alice Eastwood\u003c/a> heroically managed to save. The specimens bundled in the hold of the Schooner Academy became the center and rebirth of the Academy museum and its collections. The Galapagos collection is one of the best and most complete in the world, so it is no wonder that expeditions are a fond and respected part of \u003ca href=\"http://www.calacademy.org/academy/about/timeline.php\">Academy history\u003c/a>.\u003c/p>\n\u003cp>\u003c!--more-->\u003c/p>\n\u003cp>Once again the Academy is making history with another expedition. On April 26th, Academy researchers and educators started the trek to the Philippines to get the Philippine Biodiversity Expedition underway. Funded by the Hearst family, it is the largest expedition in the Academy’s history. Thirty scientists are investigating shallow-water reefs, the deep sea, and terrestrial and freshwater areas for undiscovered life. Within the first two weeks of this six-week expedition 28 new species have already been discovered!\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>What is hoped to be gained from this expedition other than finding new species? Just like it is important to know the health of a bay before an oil spill, it is important to document biodiversity and get baseline data to determine health and next steps. Using environmental and genetic diversity data along with specimens, scientists will be able to give reliable data to plan future conservation decisions in this region. Part of the collections will color the Academy Aquarium as well. Biologists have been given permits to selectively collect in order to further sustainable aquarium husbandry and captive breeding programs at the Academy. Results will also be shared with the Filipino public and here in the Bay Area through education, outreach, a symposium highlighting the entire exhibit and various public programs.\u003c/p>\n\u003cp>Public programs are not being put off until the end of the expedition – a live webcast from the field where Academy scientists will share their discoveries and explorations will be broadcasted in the planetarium at \u003ca href=\"http://www.calacademy.org/events/nightlife/\">NightLife\u003c/a> on Thursday, May 19th. Footage has also already come back from the field and been edited into a wonderful video. The video, more information about the expedition and updated blogs can be found in the \u003ca href=\"http://www.calacademy.org/science/hearst/\">Expedition 2011 section\u003c/a> of the Academy website.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.7699 -122.467174\u003c/p>\n\n",
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"soldout": {
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"title": "SOLD OUT: Rethinking Housing in America",
"tagline": "A new future for housing",
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