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"content": "\u003cp>For anyone paying attention, it’s no secret there’s a lot of weird stuff going on in the oceans right now. We’ve got a monster El Niño looming in the Pacific. Ocean acidification is\u003ca href=\"http://www.npr.org/sections/thesalt/2015/02/23/388480482/acidifying-waters-are-endangering-your-oysters-and-mussels\"> prompting handwringing\u003c/a> among oyster lovers. Migrating fish populations have\u003ca href=\"http://www.slate.com/blogs/moneybox/2015/03/13/iceland_abandons_eu_bid_it_s_all_about_the_mackerel.html\"> caused tensions\u003c/a> between countries over fishing rights. And fishermen say they’re seeing\u003ca href=\"http://www.npr.org/sections/thesalt/2015/06/11/412943456/why-is-this-fisherman-selling-threatened-bluefin-tuna-for-2-99-a-pound\"> unusual patterns\u003c/a> in fish stocks they haven’t seen before.\u003c/p>\n\u003cp>Researchers now have more grim news to add to the mix. An analysis published Monday in the Proceedings of the National Academy of Sciences finds that the ability of fish populations to reproduce and replenish themselves is declining across the globe.\u003c/p>\n\u003cp>“This, as far as we know, is the first global-scale study that documents the actual productivity of fish stocks is in decline,” says lead author \u003ca href=\"http://www.gregorybritten.info/home\">Gregory L. Britten\u003c/a>, a doctoral student at the University of California, Irvine.\u003c/p>\n\u003cp>[contextly_sidebar id=”FbaoWt4fOAdO85j6vNcaokDJsbThjK90″]\u003c/p>\n\u003cp>Britten and some fellow researchers looked at data from a global database of 262 commercial fish stocks in dozens of large marine ecosystems across the globe. They say they’ve identified a pattern of decline in juvenile fish (young fish that have not yet reached reproductive age) that is closely tied to a decline in the amount of phytoplankton, or microalgae, in the water.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“We think it is a lack of food availability for these small fish,” says Britten. “When fish are young, their primary food is phytoplankton and microscopic animals. If they don’t find food in a matter of days, they can die.”\u003c/p>\n\u003cp>The worst news comes from the North Atlantic, where the vast majority of species, including Atlantic cod, European and American plaice, and sole are declining. In this case, Britten says historically heavy fishing may also play a role. Large fish, able to produce the biggest, most robust eggs, are harvested from the water. At the same time, documented declines of phytoplankton made it much more difficult for those fish stocks to bounce back when they did reproduce,\u003ca href=\"http://www.nytimes.com/2015/10/30/science/cods-continuing-decline-traced-to-warming-gulf-of-maine-waters.html?_r=0\"> despite aggressive fishery management efforts\u003c/a>, says Britten.\u003c/p>\n\u003cp>When the researchers looked at plankton and fish reproduction declines in individual ecosystems, the results varied. In the North Pacific — for example, the Gulf of Alaska — there were no significant declines. But in other regions of the world, like Australia and South America, it was clear that the lack of phytoplankton was the strongest driver in diminishing fish populations.\u003c/p>\n\u003cp>“When you averaged globally, there was a decline,” says Britten. “Decline in phytoplankton was a factor in all species. It was a consistent variable.”\u003c/p>\n\u003cp>And it’s directly linked to climate change: Change in ocean temperature affects the phytoplankton population, which is impacting fish stocks, he says.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" src=\"http://apps.npr.org/dailygraphics/graphics/map-fisheries-20151214/child.html\" width=\"100%\" height=\"700\" scrolling=\"yes\" class=\"iframe-class\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\u003cp>Food sources for fish in their larval stage were also a focus of\u003ca href=\"http://www.pnas.org/content/112/30/E4065.full.pdf\"> research\u003c/a> published earlier this summer by \u003ca href=\"https://www.princeton.edu/aos/people/research_staff/asch/index.xml\">Rebecca Asch\u003c/a>, now a postdoctoral research associate at Princeton University. Asch studied data from 1951 to 2008 on 43 species of fish collected off the Southern California coast and found that many fish have changed the season when they spawn. When fish spawned too early or too late in the season, there can be less plankton available to them, shrinking their chance of survival. She calls it a “mismatch” between when the fish spawn and when seasonal plankton blooms.\u003c/p>\n\u003cp>Knowing just how vulnerable our fisheries are to potential climate change is on the radar of NOAA Fisheries. The agency has put together a \u003ca href=\"http://www.st.nmfs.noaa.gov/Assets/ecosystems/climate/documents/Fish_Stock_Climate_Vulnerability_Assessment.pdf\">Fish Stock Climate Vulnerability Assessment\u003c/a> report expected to be released in early 2016. And like many things associated with climate change, there will be winners and losers.\u003c/p>\n\u003cp>Jon Hare is the oceanography branch chief for NOAA Fisheries’ Northeast Fisheries Science Center and a lead researcher on the agency’s assessment. He says they looked at 82 fish and invertebrate species in the Northeast. About half of the species, including Atlantic cod, were determined to be negatively impacted by climate change in the Northeast U.S. Approximately 20 percent of the species are likely to be positively impacted — like the Atlantic croaker. The remainder species were considered neutral.\u003c/p>\n\u003cp>Similar assessments are underway in the California Current and the Bering Sea, and eventually in all of the nation’s large marine ecosystems.\u003c/p>\n\u003cp>“This is where the idea of ecosystem-based management comes in. It’s not only fishing that is impacting these resources,” says Hare. “We need to take a more holistic view of these resources and include that in our management.”\u003c/p>\n\u003cp>Britten says the fact that productivity of a fishery can change should be an eye-opener for fisheries management.\u003c/p>\n\u003cp>“It’s no longer just pull back on fishing and watch the stock rebound. It’s also a question of monitoring and understanding the ability of stocks to rebound, and that’s what we demonstrated in this study. The rebound potential is affected as well,” says Britten.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Copyright 2015 NPR. To see more, visit http://www.npr.org/\u003c/p>\n\n",
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"excerpt": "Fish populations aren't replenishing themselves like they used to. Researchers say there's not enough food for young fish, and it's directly linked to changing temperatures.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>For anyone paying attention, it’s no secret there’s a lot of weird stuff going on in the oceans right now. We’ve got a monster El Niño looming in the Pacific. Ocean acidification is\u003ca href=\"http://www.npr.org/sections/thesalt/2015/02/23/388480482/acidifying-waters-are-endangering-your-oysters-and-mussels\"> prompting handwringing\u003c/a> among oyster lovers. Migrating fish populations have\u003ca href=\"http://www.slate.com/blogs/moneybox/2015/03/13/iceland_abandons_eu_bid_it_s_all_about_the_mackerel.html\"> caused tensions\u003c/a> between countries over fishing rights. And fishermen say they’re seeing\u003ca href=\"http://www.npr.org/sections/thesalt/2015/06/11/412943456/why-is-this-fisherman-selling-threatened-bluefin-tuna-for-2-99-a-pound\"> unusual patterns\u003c/a> in fish stocks they haven’t seen before.\u003c/p>\n\u003cp>Researchers now have more grim news to add to the mix. An analysis published Monday in the Proceedings of the National Academy of Sciences finds that the ability of fish populations to reproduce and replenish themselves is declining across the globe.\u003c/p>\n\u003cp>“This, as far as we know, is the first global-scale study that documents the actual productivity of fish stocks is in decline,” says lead author \u003ca href=\"http://www.gregorybritten.info/home\">Gregory L. Britten\u003c/a>, a doctoral student at the University of California, Irvine.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003c/p>\u003cp>\u003c/p>\n\u003cp>Britten and some fellow researchers looked at data from a global database of 262 commercial fish stocks in dozens of large marine ecosystems across the globe. They say they’ve identified a pattern of decline in juvenile fish (young fish that have not yet reached reproductive age) that is closely tied to a decline in the amount of phytoplankton, or microalgae, in the water.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“We think it is a lack of food availability for these small fish,” says Britten. “When fish are young, their primary food is phytoplankton and microscopic animals. If they don’t find food in a matter of days, they can die.”\u003c/p>\n\u003cp>The worst news comes from the North Atlantic, where the vast majority of species, including Atlantic cod, European and American plaice, and sole are declining. In this case, Britten says historically heavy fishing may also play a role. Large fish, able to produce the biggest, most robust eggs, are harvested from the water. At the same time, documented declines of phytoplankton made it much more difficult for those fish stocks to bounce back when they did reproduce,\u003ca href=\"http://www.nytimes.com/2015/10/30/science/cods-continuing-decline-traced-to-warming-gulf-of-maine-waters.html?_r=0\"> despite aggressive fishery management efforts\u003c/a>, says Britten.\u003c/p>\n\u003cp>When the researchers looked at plankton and fish reproduction declines in individual ecosystems, the results varied. In the North Pacific — for example, the Gulf of Alaska — there were no significant declines. But in other regions of the world, like Australia and South America, it was clear that the lack of phytoplankton was the strongest driver in diminishing fish populations.\u003c/p>\n\u003cp>“When you averaged globally, there was a decline,” says Britten. “Decline in phytoplankton was a factor in all species. It was a consistent variable.”\u003c/p>\n\u003cp>And it’s directly linked to climate change: Change in ocean temperature affects the phytoplankton population, which is impacting fish stocks, he says.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" src=\"http://apps.npr.org/dailygraphics/graphics/map-fisheries-20151214/child.html\" width=\"100%\" height=\"700\" scrolling=\"yes\" class=\"iframe-class\" frameborder=\"0\">\u003c/iframe>\u003c/p>\n\u003cp>Food sources for fish in their larval stage were also a focus of\u003ca href=\"http://www.pnas.org/content/112/30/E4065.full.pdf\"> research\u003c/a> published earlier this summer by \u003ca href=\"https://www.princeton.edu/aos/people/research_staff/asch/index.xml\">Rebecca Asch\u003c/a>, now a postdoctoral research associate at Princeton University. Asch studied data from 1951 to 2008 on 43 species of fish collected off the Southern California coast and found that many fish have changed the season when they spawn. When fish spawned too early or too late in the season, there can be less plankton available to them, shrinking their chance of survival. She calls it a “mismatch” between when the fish spawn and when seasonal plankton blooms.\u003c/p>\n\u003cp>Knowing just how vulnerable our fisheries are to potential climate change is on the radar of NOAA Fisheries. The agency has put together a \u003ca href=\"http://www.st.nmfs.noaa.gov/Assets/ecosystems/climate/documents/Fish_Stock_Climate_Vulnerability_Assessment.pdf\">Fish Stock Climate Vulnerability Assessment\u003c/a> report expected to be released in early 2016. And like many things associated with climate change, there will be winners and losers.\u003c/p>\n\u003cp>Jon Hare is the oceanography branch chief for NOAA Fisheries’ Northeast Fisheries Science Center and a lead researcher on the agency’s assessment. He says they looked at 82 fish and invertebrate species in the Northeast. About half of the species, including Atlantic cod, were determined to be negatively impacted by climate change in the Northeast U.S. Approximately 20 percent of the species are likely to be positively impacted — like the Atlantic croaker. The remainder species were considered neutral.\u003c/p>\n\u003cp>Similar assessments are underway in the California Current and the Bering Sea, and eventually in all of the nation’s large marine ecosystems.\u003c/p>\n\u003cp>“This is where the idea of ecosystem-based management comes in. It’s not only fishing that is impacting these resources,” says Hare. “We need to take a more holistic view of these resources and include that in our management.”\u003c/p>\n\u003cp>Britten says the fact that productivity of a fishery can change should be an eye-opener for fisheries management.\u003c/p>\n\u003cp>“It’s no longer just pull back on fishing and watch the stock rebound. It’s also a question of monitoring and understanding the ability of stocks to rebound, and that’s what we demonstrated in this study. The rebound potential is affected as well,” says Britten.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Copyright 2015 NPR. To see more, visit http://www.npr.org/\u003c/p>\n\n\u003c/div>\u003c/p>",
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"title": "Methane Leaks: A Visible 'Environmental Disaster' and Hidden Threat",
"headTitle": "Methane Leaks: A Visible ‘Environmental Disaster’ and Hidden Threat | KQED",
"content": "\u003cp>\u003cem>Update: 7 January 2016, 12:20 p.m.\u003c/em>\u003c/p>\n\u003cp>Today, UC Davis released the first estimates of methane emissions from an underground gas storage field north of Los Angeles. Owned by Southern California Gas Company, the gas has been leaking since October.\u003c/p>\n\u003cp>UC Davis pilot and scientist Stephen Conley measured the plume and estimates nearly 80,000 tons of methane have been released, or about 1,000 tons per day.\u003c/p>\n\u003cp>“To put this into perspective, the leak effectively doubles the emission rate for the entire Los Angeles Basin,” says Conley.\u003c/p>\n\u003cp>The methane has traveled and affected nearby Los Angeles suburb Porter Ranch, displacing thousands of residents.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Yesterday, California Governor Jerry Brown declared a state of emergency over the leak and its impact on the Porter Ranch community.\u003c/p>\n\u003cp>\u003cem>Update: 31 December 2015, 1:45 p.m.\u003c/em>\u003c/p>\n\u003cp>Utility officials in Southern California say they have determined the underground location of a pipe leak that has spewed natural gas into the air since late October, but it could be months before they’re able to fix the rupture that has driven up the state’s methane emissions and chased thousands of families from their homes.\u003c/p>\n\u003cp>Los Angeles Mayor Eric Garcetti has called the leak an “environmental disaster,” and the Los Angeles Unified School District shuttered two area schools for the rest of the year.\u003c/p>\n\u003cp>Meanwhile, the leak at Southern California Gas Company’s Aliso Canyon storage facility is pouring methane into the air at a rate equal to putting an additional 7 million cars on the road daily. The Environmental Defense Fund created this real-time counter showing how many metric tons of methane are estimated to have escaped from the Aliso Canyon facility since Oct. 23:\u003cbr>\n\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" src=\"https://www.edf.org/embed/methane-counters\" width=\"100%\" height=\"515\" style=\"width: 100%; border: none; height: 515px;\" scrolling=\"yes\" class=\"iframe-class\" frameborder=\"0\">\u003c/iframe>\u003cbr>\n\u003cem>Original Story:\u003c/em>\u003c/p>\n\u003cp>World leaders left Paris over the weekend with an aggressive agreement to cut methane emissions and other so-called short-lived climate pollutants. Methane doesn’t last as long in the atmosphere as carbon dioxide, but it’s much more potent. That’s one reason the city of Los Angeles is suing over the methane leak from a natural gas well north of L.A., and it’s why state leaders are concerned about a long-hidden source of methane emissions: leaking natural gas pipelines.\u003c/p>\n\u003cp>For decades, utilities in California have logged, but not repaired, thousands of pinprick leaks in pipelines criss-crossing the state. These leaks are considered non-hazardous because they don’t pose a health or safety risk. But they do pose an environmental risk. Tim O’Connor, an attorney with the Environmental Defense Fund (EDF), says not many people, from utilities to state leaders, have been thinking about it.\u003c/p>\n\u003cp>“It is this hidden environmental issue which is quite significant,” O’Connor says.\u003c/p>\n\u003caside class=\"pullquote alignright\">‘Certain situations—not all, I want to be very clear on this—you’d find some leaks that would go unrepaired for literally years.’\u003ccite>Eric Hofmann,\u003cbr>\nUtility Workers Union of America\u003c/cite>\u003c/aside>\n\u003cp>If you add up the greenhouse gas emissions coming from all pipeline leaks statewide, he says, it’s as if we’re putting 700,000 more cars on the roads.\u003c/p>\n\u003cp>\u003cstrong>Methane is a Potent Greenhouse Gas\u003c/strong>\u003c/p>\n\u003cp>Most Californians who care about climate change understand that carbon dioxide emissions are a key part of the problem, but methane – which can seep from landfills, oil and gas infrastructure, wastewater ponds or agricultural facilities – is an important piece of the puzzle when it comes to combating climate change.\u003c/p>\n\u003cp>“It has a stronger global warming potential,” explains Riley Duren, a climate scientist who has been tracking atmospheric methane with NASA’s Jet Propulsion Laboratory. “On a 20-year timeline, methane is about 80 times more efficient at trapping heat than an equivalent amount of carbon dioxide.”\u003c/p>\n\u003cp>Right now, the biggest single source of methane emissions in the state is in a hilly territory north of Los Angeles, where a massive natural gas leak from Southern California Gas Company’s underground Aliso Canyon storage field has permeated the nearby community of Porter Ranch with a foul smell, sickening some residents and prompting hundreds to relocate.\u003c/p>\n\u003cp>“When I moved here, I didn’t know about the gas facility,” said Matt Pakucko, who lives near the leaking gas well and started a grassroots organization called Save Porter Ranch. Even before the leak started, he said, he’d notice the smell of gas sometimes. “Late night or early morning, it smells like natural gas, like my stove is on,” he explained. “I’d call the gas company, they would come out, and nothing in my house was leaking.”\u003c/p>\n\u003cp>https://www.youtube.com/watch?v=aO8HraNes9w\u003c/p>\n\u003cp>But when the leak started Oct. 23, he said the fumes grew to an extreme level – and started to affect residents’ health. “It was hard to breathe,” he said. “It’s the kind of thing where you call the emergency number. It’s that strong all over the neighborhood.”\u003c/p>\n\u003cp>Three weeks after the rupture began, the Los Angeles Department of Public Health issued \u003ca href=\"http://publichealth.lacounty.gov/eh/docs/AlisoCanyonFactSheet.pdf\" target=\"_blank\" rel=\"noopener\">a fact sheet\u003c/a> noting that exposure to the methane gas wasn’t expected to cause long-term health impacts, but an additive called mercaptans is known to cause dizziness, respiratory issues, headaches and other short-term health issues. SoCalGas made several unsuccessful attempts to plug the leak, and it’s now \u003ca href=\"https://www.alisoupdates.com/main\" target=\"_blank\" rel=\"noopener\">drilling a relief well\u003c/a> to contain it—a process that could take up to four months.\u003c/p>\n\u003cp>SoCalGas now faces a class-action lawsuit from residents of Porter Ranch, charging the company showed a “willful disregard for public health,” and a lawsuit from the city of Los Angeles charging that the utility failed to notify residents of the health hazard in a timely manner and didn’t have a sufficient plan in place to repair the breach. The company has also drawn heat from environmentalists.\u003c/p>\n\u003cp>[contextly_sidebar id=”j8ZKAhTyX6vUmZUPJsNS6vYz2BUiiQ2Q”]\u003c/p>\n\u003cp>“At a calculated rate per hour of about 50,000 kilograms of methane emissions, this single leak is likely responsible for over 25 percent of the state’s daily total methane emissions from all sources, including landfills and agriculture,” O’Connor wrote in a recent blog post. “Depending on when it is fixed, this one leak is also likely to single-handedly double the methane emissions associated with natural gas use in California this year.”\u003c/p>\n\u003cp>While the Aliso Canyon leak has released a staggering amount of heat-trapping gases, leaking natural gas pipelines are a more insidious problem that has persisted for years.\u003c/p>\n\u003cp>\u003cstrong>Hidden Source of Climate Change\u003c/strong>\u003c/p>\n\u003cp>Non-hazardous pipeline leaks are graded differently from ruptures that cause gas explosions – under state law, utilities must respond immediately if a detected leak is deemed hazardous. But leaks that vent outdoors, or emit only a small amount of gas, are classified as Grade 3 and have historically ranked as utilities’ lowest priority for repair. Usually the amount of gas they leak is so minuscule you can’t smell it, and if they’re venting outdoors, there’s no danger of a gas build-up that could lead to explosion.\u003c/p>\n\u003cp>\u003cstrong>Listen to the Story:\u003c/strong>\u003cbr>\nhttp://www.kqed.org/.stream/anon/radio//2015/12/WEBLeakyPipelinesBowe151214.mp3\u003c/p>\n\u003cp>“If there are really high levels that could be dangerous, flammable, [utilities] come out immediately,” explains Francesca Hopkins, who works with Duren on the NASA carbon monitoring team. “What we’re talking about is worrying about methane leaks because of their impact on climate, not finding leaks because they’re a public safety hazard. We care because it’s those smaller, long-term leaks that affect global warming.”\u003c/p>\n\u003cp>The California Air Resources Board estimates gas pipeline leaks will account for 12 percent of the state’s methane emissions by 2030—a problem that will translate to higher utility bills in the long run, since customers pay for that wasted fuel. Policymakers have only recently started taking action to require utilities to fix them.\u003c/p>\n\u003cp>In 2014, Governor Jerry Brown signed legislation requiring utilities to seal non-hazardous pipeline leaks that don’t pose a threat to public safety. Before this policy, it was common practice to simply allow them to vent.\u003c/p>\n\u003cfigure id=\"attachment_408396\" class=\"wp-caption alignleft\" style=\"max-width: 497px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\" wp-image-408396\" src=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/armato-800x600.jpg\" alt=\"A PG&E crew member uses soap to identify the exact location of a gas pipeline leak.\" width=\"497\" height=\"373\">\u003cfigcaption class=\"wp-caption-text\">A PG&E crew member uses soap to identify the exact location of a gas pipeline leak. \u003ccite>(Rebecca Bowe/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“Certain situations — not all, I want to be very clear on this — you’d find some leaks that would go unrepaired for literally years,” said Eric Hofmann, business agent with the SoCalGas utility workers’ union. He said leaks from plastic pipes were more likely to be repaired, but leaks from steel pipes could persist for years.\u003c/p>\n\u003cp>Partly because the deadly 2010 explosion in San Bruno drew attention to leaky pipelines, and partly because of the new state law, utilities are paying more attention to these small, non-hazardous leaks.\u003c/p>\n\u003cp>Across the industry, Hofmann said, “there’s definitely been a sense of a more aggressive approach.”\u003c/p>\n\u003cp>Utilities are currently working with state regulators to formulate long-term plans for complying with the new legislation. In the meantime, Hofmann and others say the gas companies have started adopting new practices, with the recognition that addressing environmentally hazardous leaks is now mandated under state law.\u003cstrong>\u003cbr>\n\u003c/strong>\u003cbr>\nAround the time of this paradigm shift, PG&E adopted new air-monitoring technology that’s 1,000 times more sensitive than the devices it used to rely on. Now they’re finding leaks they couldn’t detect before. In 2014, PG&E reported to regulators that crews found more than 18,800 new, non-hazardous pipeline leaks.\u003c/p>\n\u003cp>Methane has drawn a lot of attention from policymakers lately. Speaking at a press conference in Paris, Democratic Senator Ricardo Lara of Los Angeles County issued a proposal to slash methane emissions in California to 40 percent below current rates by 2030.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>“The scientific evidence is really quite clear,” O’Connor said. “Methane, actual methane into the air, is responsible for 20 to 30 percent of the temperature increases we’re feeling today.”\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cem>Update: 7 January 2016, 12:20 p.m.\u003c/em>\u003c/p>\n\u003cp>Today, UC Davis released the first estimates of methane emissions from an underground gas storage field north of Los Angeles. Owned by Southern California Gas Company, the gas has been leaking since October.\u003c/p>\n\u003cp>UC Davis pilot and scientist Stephen Conley measured the plume and estimates nearly 80,000 tons of methane have been released, or about 1,000 tons per day.\u003c/p>\n\u003cp>“To put this into perspective, the leak effectively doubles the emission rate for the entire Los Angeles Basin,” says Conley.\u003c/p>\n\u003cp>The methane has traveled and affected nearby Los Angeles suburb Porter Ranch, displacing thousands of residents.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Yesterday, California Governor Jerry Brown declared a state of emergency over the leak and its impact on the Porter Ranch community.\u003c/p>\n\u003cp>\u003cem>Update: 31 December 2015, 1:45 p.m.\u003c/em>\u003c/p>\n\u003cp>Utility officials in Southern California say they have determined the underground location of a pipe leak that has spewed natural gas into the air since late October, but it could be months before they’re able to fix the rupture that has driven up the state’s methane emissions and chased thousands of families from their homes.\u003c/p>\n\u003cp>Los Angeles Mayor Eric Garcetti has called the leak an “environmental disaster,” and the Los Angeles Unified School District shuttered two area schools for the rest of the year.\u003c/p>\n\u003cp>Meanwhile, the leak at Southern California Gas Company’s Aliso Canyon storage facility is pouring methane into the air at a rate equal to putting an additional 7 million cars on the road daily. The Environmental Defense Fund created this real-time counter showing how many metric tons of methane are estimated to have escaped from the Aliso Canyon facility since Oct. 23:\u003cbr>\n\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" src=\"https://www.edf.org/embed/methane-counters\" width=\"100%\" height=\"515\" style=\"width: 100%; border: none; height: 515px;\" scrolling=\"yes\" class=\"iframe-class\" frameborder=\"0\">\u003c/iframe>\u003cbr>\n\u003cem>Original Story:\u003c/em>\u003c/p>\n\u003cp>World leaders left Paris over the weekend with an aggressive agreement to cut methane emissions and other so-called short-lived climate pollutants. Methane doesn’t last as long in the atmosphere as carbon dioxide, but it’s much more potent. That’s one reason the city of Los Angeles is suing over the methane leak from a natural gas well north of L.A., and it’s why state leaders are concerned about a long-hidden source of methane emissions: leaking natural gas pipelines.\u003c/p>\n\u003cp>For decades, utilities in California have logged, but not repaired, thousands of pinprick leaks in pipelines criss-crossing the state. These leaks are considered non-hazardous because they don’t pose a health or safety risk. But they do pose an environmental risk. Tim O’Connor, an attorney with the Environmental Defense Fund (EDF), says not many people, from utilities to state leaders, have been thinking about it.\u003c/p>\n\u003cp>“It is this hidden environmental issue which is quite significant,” O’Connor says.\u003c/p>\n\u003caside class=\"pullquote alignright\">‘Certain situations—not all, I want to be very clear on this—you’d find some leaks that would go unrepaired for literally years.’\u003ccite>Eric Hofmann,\u003cbr>\nUtility Workers Union of America\u003c/cite>\u003c/aside>\n\u003cp>If you add up the greenhouse gas emissions coming from all pipeline leaks statewide, he says, it’s as if we’re putting 700,000 more cars on the roads.\u003c/p>\n\u003cp>\u003cstrong>Methane is a Potent Greenhouse Gas\u003c/strong>\u003c/p>\n\u003cp>Most Californians who care about climate change understand that carbon dioxide emissions are a key part of the problem, but methane – which can seep from landfills, oil and gas infrastructure, wastewater ponds or agricultural facilities – is an important piece of the puzzle when it comes to combating climate change.\u003c/p>\n\u003cp>“It has a stronger global warming potential,” explains Riley Duren, a climate scientist who has been tracking atmospheric methane with NASA’s Jet Propulsion Laboratory. “On a 20-year timeline, methane is about 80 times more efficient at trapping heat than an equivalent amount of carbon dioxide.”\u003c/p>\n\u003cp>Right now, the biggest single source of methane emissions in the state is in a hilly territory north of Los Angeles, where a massive natural gas leak from Southern California Gas Company’s underground Aliso Canyon storage field has permeated the nearby community of Porter Ranch with a foul smell, sickening some residents and prompting hundreds to relocate.\u003c/p>\n\u003cp>“When I moved here, I didn’t know about the gas facility,” said Matt Pakucko, who lives near the leaking gas well and started a grassroots organization called Save Porter Ranch. Even before the leak started, he said, he’d notice the smell of gas sometimes. “Late night or early morning, it smells like natural gas, like my stove is on,” he explained. “I’d call the gas company, they would come out, and nothing in my house was leaking.”\u003c/p>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/aO8HraNes9w'\n title='//www.youtube.com/embed/aO8HraNes9w'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003cp>But when the leak started Oct. 23, he said the fumes grew to an extreme level – and started to affect residents’ health. “It was hard to breathe,” he said. “It’s the kind of thing where you call the emergency number. It’s that strong all over the neighborhood.”\u003c/p>\n\u003cp>Three weeks after the rupture began, the Los Angeles Department of Public Health issued \u003ca href=\"http://publichealth.lacounty.gov/eh/docs/AlisoCanyonFactSheet.pdf\" target=\"_blank\" rel=\"noopener\">a fact sheet\u003c/a> noting that exposure to the methane gas wasn’t expected to cause long-term health impacts, but an additive called mercaptans is known to cause dizziness, respiratory issues, headaches and other short-term health issues. SoCalGas made several unsuccessful attempts to plug the leak, and it’s now \u003ca href=\"https://www.alisoupdates.com/main\" target=\"_blank\" rel=\"noopener\">drilling a relief well\u003c/a> to contain it—a process that could take up to four months.\u003c/p>\n\u003cp>SoCalGas now faces a class-action lawsuit from residents of Porter Ranch, charging the company showed a “willful disregard for public health,” and a lawsuit from the city of Los Angeles charging that the utility failed to notify residents of the health hazard in a timely manner and didn’t have a sufficient plan in place to repair the breach. The company has also drawn heat from environmentalists.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003c/p>\u003cp>\u003c/p>\n\u003cp>“At a calculated rate per hour of about 50,000 kilograms of methane emissions, this single leak is likely responsible for over 25 percent of the state’s daily total methane emissions from all sources, including landfills and agriculture,” O’Connor wrote in a recent blog post. “Depending on when it is fixed, this one leak is also likely to single-handedly double the methane emissions associated with natural gas use in California this year.”\u003c/p>\n\u003cp>While the Aliso Canyon leak has released a staggering amount of heat-trapping gases, leaking natural gas pipelines are a more insidious problem that has persisted for years.\u003c/p>\n\u003cp>\u003cstrong>Hidden Source of Climate Change\u003c/strong>\u003c/p>\n\u003cp>Non-hazardous pipeline leaks are graded differently from ruptures that cause gas explosions – under state law, utilities must respond immediately if a detected leak is deemed hazardous. But leaks that vent outdoors, or emit only a small amount of gas, are classified as Grade 3 and have historically ranked as utilities’ lowest priority for repair. Usually the amount of gas they leak is so minuscule you can’t smell it, and if they’re venting outdoors, there’s no danger of a gas build-up that could lead to explosion.\u003c/p>\n\u003cp>\u003cstrong>Listen to the Story:\u003c/strong>\u003cbr>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>“If there are really high levels that could be dangerous, flammable, [utilities] come out immediately,” explains Francesca Hopkins, who works with Duren on the NASA carbon monitoring team. “What we’re talking about is worrying about methane leaks because of their impact on climate, not finding leaks because they’re a public safety hazard. We care because it’s those smaller, long-term leaks that affect global warming.”\u003c/p>\n\u003cp>The California Air Resources Board estimates gas pipeline leaks will account for 12 percent of the state’s methane emissions by 2030—a problem that will translate to higher utility bills in the long run, since customers pay for that wasted fuel. Policymakers have only recently started taking action to require utilities to fix them.\u003c/p>\n\u003cp>In 2014, Governor Jerry Brown signed legislation requiring utilities to seal non-hazardous pipeline leaks that don’t pose a threat to public safety. Before this policy, it was common practice to simply allow them to vent.\u003c/p>\n\u003cfigure id=\"attachment_408396\" class=\"wp-caption alignleft\" style=\"max-width: 497px\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\" wp-image-408396\" src=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/armato-800x600.jpg\" alt=\"A PG&E crew member uses soap to identify the exact location of a gas pipeline leak.\" width=\"497\" height=\"373\">\u003cfigcaption class=\"wp-caption-text\">A PG&E crew member uses soap to identify the exact location of a gas pipeline leak. \u003ccite>(Rebecca Bowe/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>“Certain situations — not all, I want to be very clear on this — you’d find some leaks that would go unrepaired for literally years,” said Eric Hofmann, business agent with the SoCalGas utility workers’ union. He said leaks from plastic pipes were more likely to be repaired, but leaks from steel pipes could persist for years.\u003c/p>\n\u003cp>Partly because the deadly 2010 explosion in San Bruno drew attention to leaky pipelines, and partly because of the new state law, utilities are paying more attention to these small, non-hazardous leaks.\u003c/p>\n\u003cp>Across the industry, Hofmann said, “there’s definitely been a sense of a more aggressive approach.”\u003c/p>\n\u003cp>Utilities are currently working with state regulators to formulate long-term plans for complying with the new legislation. In the meantime, Hofmann and others say the gas companies have started adopting new practices, with the recognition that addressing environmentally hazardous leaks is now mandated under state law.\u003cstrong>\u003cbr>\n\u003c/strong>\u003cbr>\nAround the time of this paradigm shift, PG&E adopted new air-monitoring technology that’s 1,000 times more sensitive than the devices it used to rely on. Now they’re finding leaks they couldn’t detect before. In 2014, PG&E reported to regulators that crews found more than 18,800 new, non-hazardous pipeline leaks.\u003c/p>\n\u003cp>Methane has drawn a lot of attention from policymakers lately. Speaking at a press conference in Paris, Democratic Senator Ricardo Lara of Los Angeles County issued a proposal to slash methane emissions in California to 40 percent below current rates by 2030.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“The scientific evidence is really quite clear,” O’Connor said. “Methane, actual methane into the air, is responsible for 20 to 30 percent of the temperature increases we’re feeling today.”\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Forget Jerry Brown. Forget the drought scolds. Forget, even, future generations to whom you will bequeath a barren, waterless wasteland.\u003c/p>\n\u003cp>Just don't ignore the Splash Brothers.\u003c/p>\n\u003cp>Stephen Curry and Klay Thompson made it rain \u003ca href=\"http://www.sfgate.com/warriors/article/Warriors-tie-Miami-for-NBA-s-second-best-6685025.php\" target=\"_blank\">once again\u003c/a> yesterday for the Warriors. They still don't have the ability to do that for the state of California. (Give it time.) They have, however, done the next best thing, urging residents of our parched state to keep conserving water.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe src=\"http://vplayer.nbcsports.com/p/pcPFDC/bayarea/select/media/SqALRBitxXVv?parentUrl=http%3A%2F%2Fwww.csnbayarea.com%2Fshow%2F91391%2Fepisode%2F2042446&t=31\" width=\"624\" height=\"351\" frameborder=\"0\" scrolling=\"yes\" class=\"iframe-class\">\u003c/iframe>\u003c/p>\n\u003cp>\"If we're going to take on the drought, we need some defense,\" says Curry in the public service announcement plugging the state's \u003ca href=\"http://saveourwater.com/\" target=\"_blank\">Save Our Water website\u003c/a>. The site aims to help Californians cut down water use.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The renewed conservation push comes as drought-weary residents have been counting on El Niño, \u003ca href=\"http://ww2.kqed.org/news/2015/11/23/ok-so-where-is-this-el-nino-already\" target=\"_blank\">if and when it arrives\u003c/a>, to free us to flush our toilets once again.\u003c/p>\n\u003cp>But the state has warned that even the anticipated drenching won't be enough to end the drought. That means the state's emergency water restrictions will probably be extended past their original February cutoff.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Water reductions in October for the first time \u003ca href=\"http://ww2.kqed.org/science/2015/12/01/warm-temperatures-boost-california-water-use-in-october/\" target=\"_blank\">fell short\u003c/a> of Gov. Jerry Brown's mandate for a 25 percent reduction. Water officials attributed the skimpier conservation rate to unusually high temperatures. From the time water restrictions went into effect in June, however, the state has cumulatively bested Brown's mandate. Urban water use is about 27 percent less than it was in the base year of 2013.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Forget Jerry Brown. Forget the drought scolds. Forget, even, future generations to whom you will bequeath a barren, waterless wasteland.\u003c/p>\n\u003cp>Just don't ignore the Splash Brothers.\u003c/p>\n\u003cp>Stephen Curry and Klay Thompson made it rain \u003ca href=\"http://www.sfgate.com/warriors/article/Warriors-tie-Miami-for-NBA-s-second-best-6685025.php\" target=\"_blank\">once again\u003c/a> yesterday for the Warriors. They still don't have the ability to do that for the state of California. (Give it time.) They have, however, done the next best thing, urging residents of our parched state to keep conserving water.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe src=\"http://vplayer.nbcsports.com/p/pcPFDC/bayarea/select/media/SqALRBitxXVv?parentUrl=http%3A%2F%2Fwww.csnbayarea.com%2Fshow%2F91391%2Fepisode%2F2042446&t=31\" width=\"624\" height=\"351\" frameborder=\"0\" scrolling=\"yes\" class=\"iframe-class\">\u003c/iframe>\u003c/p>\n\u003cp>\"If we're going to take on the drought, we need some defense,\" says Curry in the public service announcement plugging the state's \u003ca href=\"http://saveourwater.com/\" target=\"_blank\">Save Our Water website\u003c/a>. The site aims to help Californians cut down water use.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The renewed conservation push comes as drought-weary residents have been counting on El Niño, \u003ca href=\"http://ww2.kqed.org/news/2015/11/23/ok-so-where-is-this-el-nino-already\" target=\"_blank\">if and when it arrives\u003c/a>, to free us to flush our toilets once again.\u003c/p>\n\u003cp>But the state has warned that even the anticipated drenching won't be enough to end the drought. That means the state's emergency water restrictions will probably be extended past their original February cutoff.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Water reductions in October for the first time \u003ca href=\"http://ww2.kqed.org/science/2015/12/01/warm-temperatures-boost-california-water-use-in-october/\" target=\"_blank\">fell short\u003c/a> of Gov. Jerry Brown's mandate for a 25 percent reduction. Water officials attributed the skimpier conservation rate to unusually high temperatures. From the time water restrictions went into effect in June, however, the state has cumulatively bested Brown's mandate. Urban water use is about 27 percent less than it was in the base year of 2013.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "Uranium Contaminates Water Across California's Central Valley",
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"content": "\u003cp>In a trailer park tucked among the irrigated orchards outside Fresno that help make California's San Joaquin Valley the richest farm region in the world, 16-year-old Giselle Alvarez, one of the few English speakers in this community of farmworkers, puzzles over the notices posted on front doors: There's a danger in their drinking water.\u003c/p>\n\u003caside class=\"pullquote alignright\">'This has been a decades-long process that has occurred. It’s going to take many decades to reverse.”\u003cbr>\n\u003ccite>Bryant Jurgens, U.S. Geological Survey hydrologist\u003c/cite>\u003c/aside>\n\u003cp>Tests for uranium, the notices warn, show a level considered unsafe by federal and state standards. The trailer park's owners are legally required to post the warnings. But the notices are awkwardly worded and in English, a language few of the park's dozens of Spanish-speaking families can read.\u003c/p>\n\u003cp>\"It says you can drink the water -- but if you drink the water over a period of time, you can get cancer,\" said Alvarez, whose working-class family has no choice but to keep drinking and cooking with the tainted tap water daily, as they have since Alvarez was just learning to walk. \"They really don't explain.\"\u003c/p>\n\u003cp>Uranium, the stuff of nuclear fuel for power plants and atom bombs, \u003ca href=\"http://pubs.usgs.gov/circ/1358/\" target=\"_blank\">increasingly is showing up in drinking water systems \u003c/a>in major farming regions of the U.S. West — a naturally occurring but unexpected byproduct of irrigation, of drought, and of the overpumping of natural underground water reserves.\u003c/p>\n\u003cp>An Associated Press investigation in Central California — along with the U.S. Central Plains, among the areas most affected — found authorities are doing little to inform the public at large of the growing risk.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>At particular risk are the San Joaquin Valley families who rely on private wells; as many as one out of every four of them are unknowingly drinking dangerous amounts of uranium, researchers determined this year and last. Government authorities say long-term exposure to uranium can damage kidneys and raise cancer risks, and scientists say it can have other harmful effects.\u003c/p>\n\u003cp>In this swath of farmland, roughly 250 miles long and encompassing major cities, including Fresno, Bakersfield, and Modesto, the pre-treated water of up to one in 10 public systems has uranium levels that exceed federal and state safety standards, the \u003ca href=\"http://pubs.usgs.gov/circ/1358/\" target=\"_blank\">U.S. Geological Survey has found\u003c/a>.\u003c/p>\n\u003cp>More broadly, nearly 2 million people in California's Central Valley and in the U.S. Midwest live within a half-mile of groundwater containing uranium over the safety standards, University of Nebraska researchers said in a study published in September.\u003c/p>\n\u003cp>Everything from state agencies to tiny rural schools are scrambling to deal with hundreds of tainted public wells — more regulated than private wells under safe-drinking-water laws.\u003c/p>\n\u003cp>That includes water wells at Westport Elementary School, where 450 children from rural families study outside the Central California farm hub of Modesto.\u003c/p>\n\u003cp>At Westport's playground, schoolchildren take a break from tetherball to sip from fountains marked with Spanish and English placards: \"SAFE TO DRINK.\"\u003c/p>\n\u003cp>The school, which draws on its own wells for its drinking fountains, sinks and cafeteria, is one of about 10 water systems in the farm region that have installed uranium removal facilities in recent years. Prices range from $65,000 for the smallest system to millions of dollars.\u003c/p>\n\u003cp>[contextly_sidebar id=\"rPJv8j1Ci8bZ6nTksYCUVlSr51iN6Pw7\"]Just off Westport's playground, a school maintenance chief jangles the keys to the school's treatment operation, locked in a shed the size of a garage. Inside, a system of tubes, dials and canisters resembling large scuba tanks removes up to a pound a year of uranium from the school's wells.\u003c/p>\n\u003cp>The uranium gleaned from the school's well water and other Central California water systems is handled like the nuclear material it is — taken away by workers in masks, gloves and other protective garments, said Ron Dollar, a vice president at Water Remediation Technology, a Colorado-based firm.\u003c/p>\n\u003cp>It is then processed into nuclear fuel for power plants, Dollar said.\u003c/p>\n\u003cp>Before treatment, Westport's water tested up to four times state and federal limits. After treatment, it's safe for the children, teachers and staff to drink.\u003c/p>\n\u003cp>Other Central California farm schools opt to buy bottled water in place of drinking fountains, which are off limits because of uranium and other contaminants.\u003c/p>\n\u003cp>\"We don't have a choice,\" said Terri Lancaster, principal of the 260 students at Waukena Elementary School in rural Tulare County. \"You do what you have to do.\"\u003c/p>\n\u003cp>Until winning a state grant to pay for trucked-in drinking water, her school was spending $10,000 a year from its general fund on bottled water.\u003c/p>\n\u003cp>Meanwhile, the city of Modesto, with a half-million residents, recently spent more than $500,000 to start blending water from one contaminated well to dilute the uranium to safe levels. The city has retired a half-dozen other wells with excess levels of uranium.\u003c/p>\n\u003cp>State officials don't track spending on uranium-contaminated wells. But the state's Water Resources Control Board identified at least $16.7 million the state has spent since 2010 helping public water systems deal with high levels of uranium.\u003c/p>\n\u003cp>In coming years, more public water systems likely will be compelled to invest in such costly fixes, said Miranda Fram, a researcher with the U.S. Geological Survey in Sacramento.\u003c/p>\n\u003cp>Fram and colleagues at USGS have taken the lead over the past decade in identifying the problem in farm centers, including Central California, which produces a quarter of the country's agriculture.\u003c/p>\n\u003cp>Geologists and water experts are still piecing together the ways in which levels of uranium exceeding federal and state health standards are seeping into more public water systems and household wells in major farm areas.\u003c/p>\n\u003cp>Fram and her colleagues believe the amount of uranium increased in Central Valley drinking water supplies over the last 150 years with the spread of farming.\u003c/p>\n\u003cp>In California, as in the Rockies, mountain snowmelt washes uranium-laden sediment to the flatlands, where groundwater is used to irrigate crops.\u003c/p>\n\u003cp>Irrigation allows year-round farming, and the irrigated plants naturally create a weak acid that is leeching more and more uranium from sediment, said Fram and Bryant Jurgens, another USGS researcher.\u003c/p>\n\u003cp>\u003cstrong>Ongoing Drought is a Factor\u003c/strong>\u003c/p>\n\u003cp>Groundwater pumping pulls the contaminated water down into the earth, where it is tapped by wells that supply drinking water.\u003c/p>\n\u003cp>California is now experiencing its driest four-year span on record, and farmers and other users are pumping groundwater at the highest rates ever, helping to pull yet more uranium into areas of aquifers tapped by water wells.\u003c/p>\n\u003cp>\"This has been a decades-long process that has occurred,\" Jurgens said.\u003c/p>\n\u003cp>And even if authorities were to intervene to somehow curb uranium contamination — and no such effort is under way — \"we expect that it's going to take many decades to reverse this,\" Jurgens said.\u003c/p>\n\u003caside class=\"pullquote alignright\">'We should not have any doubts as to whether drinking water with uranium in it is a problem or not. It is.' \u003ccite>Doug Brugge, professor of public health, Tufts University School of Medicine\u003c/cite>\u003c/aside>\n\u003cp>The USGS calculates that the average level of uranium in public-supply wells of the eastern San Joaquin Valley increased 17 percent from 1990 to the mid-2000s. The number of public-supply wells with unsafe levels of uranium, meantime, climbed from 7 percent to 10 percent over the same period there.\u003c/p>\n\u003cp>But the problem remains so unpublicized that even Fresno County farmer Mark Sorensen — who grows grapes and blueberries in one of the most impacted parts of the country, and deals with water issues routinely as a leader of the local farm bureau — admits to not knowing about it.\u003c/p>\n\u003cp>\"To be honest, I have never spoken to anybody about uranium,\" said Sorensen, a fifth-generation farmer. \"I've never even heard of it in drinking water.\"\u003c/p>\n\u003cp>Scientists have long known that uranium can damage kidneys and increase the risks of cancer when consumed over a year or more, which is why authorities have set maximum levels for drinking water.\u003c/p>\n\u003cp>Drinking water tainted by uranium is the chief concern — but uranium also sticks to potatoes, radishes and other root vegetables if they're not properly washed. (While studies have confirmed livestock and people can ingest high levels of uranium by eating contaminated vegetation, scientists have yet to fully research the dangers involved.)\u003c/p>\n\u003cp>Though people think mainly about uranium's radioactivity, the danger in water mainly comes from the toxic chemical effects of the metal.\u003c/p>\n\u003cp>Old public health models for uranium date back to the U.S. uranium boom of the 1940s and 1950s, when the U.S. Atomic Energy Commission set off a nuclear-age mining boom in the Central Valley and other points West as the country sought to build uranium stockpiles. Countless miners succumbed to cancer from breathing radioactive gas.\u003c/p>\n\u003cp>But those models now need revising to deal with the larger population exposed through sources like drinking water, academics say.\u003c/p>\n\u003cp>\"We should not have any doubts as to whether drinking water with uranium in it is a problem or not. It is,\" said Doug Brugge, professor of public health and community medicine at Tufts University School of Medicine in Boston. \"The larger the population that's drinking this water, the more people that are going to be affected.\"\u003c/p>\n\u003cp>Because \"there has not been an appreciation of the number of people exposed, it has received a lot less attention\" than it should, said researcher Johnnye Lewis at the University of New Mexico, which along with Brugge's team is studying the health impacts of uranium on communities.\u003c/p>\n\u003cp>Research teams at Tufts and the University of New Mexico also link long-term exposure to signs of reproductive and genetic damage, among other problems.\u003c/p>\n\u003cp>In California, changes in water standards since the late 2000s have mandated testing for uranium in public water systems, and the state frequently helps public water systems deal with wells testing at high levels.\u003c/p>\n\u003cp>\u003cstrong>'I'm Sure A Lot of People Are Unaware'\u003c/strong>\u003c/p>\n\u003cp>For private well owners and small water systems, however, officials were unable to point to any public health campaigns in the most affected areas or any help with testing or dealing with wells that do test for high levels.\u003c/p>\n\u003cp>USGS researchers recently sampled 170 domestic water wells in the San Joaquin Valley, and found 20 to 25 percent bore uranium at levels that broke federal and state limits.\u003c/p>\n\u003cp>State and federal regulators say the U.S. Congress, outlining drinking water standards, has limited its enforcement authority to public water systems. \"Your home's your castle. If you've got a well at home, that's your business,\" said Bruce Macler, a San Francisco-based water program toxicologist for the U.S. Environmental Protection Agency.\u003c/p>\n\u003cp>Uranium is on the radar of California water officials, but the officials are\u003ca href=\"http://ww2.kqed.org/stateofhealth/2012/03/13/nitrates-in-california-drinking-water-new-attention-from-state-water-board/?_ga=1.249130563.514739197.1438904388\" target=\"_blank\"> paying more attention to other farming-related contaminants\u003c/a>, including nitrates, as well as simply having enough water in the fourth year of the state's drought, said John Borkovich, head of water quality at the state Water Resources Control Board.\u003c/p>\n\u003cp>\"When it comes to private domestic wells, we do what we can to get the word out,\" Borkovich said. \"It's safe to say that there's always more that can be done.\"\u003c/p>\n\u003cp>The Associated Press commissioned sampling of wells at five homes in the countryside outside Modesto, to look more closely at whether unregulated private wells that families depend on were as vulnerable as contaminated public water systems nearby.\u003c/p>\n\u003cp>The results: Water from two of the five wells contained dangerous levels of uranium.\u003c/p>\n\u003cp>None of the five families, however, had ever heard that uranium could be a problem in groundwater — let alone that it was a problem in their area.\u003c/p>\n\u003cp>\"That's something I'm sure a lot of people are unaware of,\" said Reyna Rico, whose rural home overlooking farm fields had a well that tested three times the federal and state health limits.\u003c/p>\n\u003cp>\"It would be nice to be informed, so we can make an informed decision, and those wells can be tested,\" said a resident nearby, Michelle Norleen, who was relieved to know that her own water — unlike those of two of her neighbors — tested below the limits in the AP sampling.\u003c/p>\n\u003cp>Even for bigger water systems for which government help is available, accessing safe water doesn't always come quickly. That's true at the Double L Mobile Ranch outside Fresno, where Giselle Alvarez lives in a one-room trailer with her mother and father.\u003c/p>\n\u003cp>Authorities have recorded years of tests showing dangerous levels of uranium in the water provided to the Double L's low-income residents.\u003c/p>\n\u003cp>The park's owner, Carl Hunt, minimized the health risks to the families who live there.\u003c/p>\n\u003cp>\"Not afraid of that water at all,\" Hunt told the AP.\u003c/p>\n\u003cp>An independent water test commissioned by the AP found water at Hunt's trailer park remained over the limits for uranium.\u003c/p>\n\u003cp>Officials trying to set up delivery of safe water for the Double L's families have arranged with a local farm town, Kerman, to run its own water lines out to the trailer park — but Kerman is awaiting funding to deal with its own, uranium-contaminated well first. State officials expect it will take another three years to get safe water to the trailer park.\u003c/p>\n\u003cp>For now, families in the rural trailer park mostly throw away the regular water notices, unable to comprehend their meaning. Suspicious in general of the park's tap water, families at the Double L who can afford it buy bottled water.\u003c/p>\n\u003cp>That doesn't include Alvarez's family.\u003c/p>\n\u003cp>\"We can't really do anything about it,\" she says on the wooden steps of her mobile home. \"As you can see, we're not rich.\"\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cem>Manuel Valdes and Serdar Tumgoren contributed to this report.\u003c/em>\u003c/p>\n\n",
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"excerpt": "As many as one in four San Joaquin Valley families with private wells are unknowingly drinking dangerous amounts of uranium.",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>In a trailer park tucked among the irrigated orchards outside Fresno that help make California's San Joaquin Valley the richest farm region in the world, 16-year-old Giselle Alvarez, one of the few English speakers in this community of farmworkers, puzzles over the notices posted on front doors: There's a danger in their drinking water.\u003c/p>\n\u003caside class=\"pullquote alignright\">'This has been a decades-long process that has occurred. It’s going to take many decades to reverse.”\u003cbr>\n\u003ccite>Bryant Jurgens, U.S. Geological Survey hydrologist\u003c/cite>\u003c/aside>\n\u003cp>Tests for uranium, the notices warn, show a level considered unsafe by federal and state standards. The trailer park's owners are legally required to post the warnings. But the notices are awkwardly worded and in English, a language few of the park's dozens of Spanish-speaking families can read.\u003c/p>\n\u003cp>\"It says you can drink the water -- but if you drink the water over a period of time, you can get cancer,\" said Alvarez, whose working-class family has no choice but to keep drinking and cooking with the tainted tap water daily, as they have since Alvarez was just learning to walk. \"They really don't explain.\"\u003c/p>\n\u003cp>Uranium, the stuff of nuclear fuel for power plants and atom bombs, \u003ca href=\"http://pubs.usgs.gov/circ/1358/\" target=\"_blank\">increasingly is showing up in drinking water systems \u003c/a>in major farming regions of the U.S. West — a naturally occurring but unexpected byproduct of irrigation, of drought, and of the overpumping of natural underground water reserves.\u003c/p>\n\u003cp>An Associated Press investigation in Central California — along with the U.S. Central Plains, among the areas most affected — found authorities are doing little to inform the public at large of the growing risk.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>At particular risk are the San Joaquin Valley families who rely on private wells; as many as one out of every four of them are unknowingly drinking dangerous amounts of uranium, researchers determined this year and last. Government authorities say long-term exposure to uranium can damage kidneys and raise cancer risks, and scientists say it can have other harmful effects.\u003c/p>\n\u003cp>In this swath of farmland, roughly 250 miles long and encompassing major cities, including Fresno, Bakersfield, and Modesto, the pre-treated water of up to one in 10 public systems has uranium levels that exceed federal and state safety standards, the \u003ca href=\"http://pubs.usgs.gov/circ/1358/\" target=\"_blank\">U.S. Geological Survey has found\u003c/a>.\u003c/p>\n\u003cp>More broadly, nearly 2 million people in California's Central Valley and in the U.S. Midwest live within a half-mile of groundwater containing uranium over the safety standards, University of Nebraska researchers said in a study published in September.\u003c/p>\n\u003cp>Everything from state agencies to tiny rural schools are scrambling to deal with hundreds of tainted public wells — more regulated than private wells under safe-drinking-water laws.\u003c/p>\n\u003cp>That includes water wells at Westport Elementary School, where 450 children from rural families study outside the Central California farm hub of Modesto.\u003c/p>\n\u003cp>At Westport's playground, schoolchildren take a break from tetherball to sip from fountains marked with Spanish and English placards: \"SAFE TO DRINK.\"\u003c/p>\n\u003cp>The school, which draws on its own wells for its drinking fountains, sinks and cafeteria, is one of about 10 water systems in the farm region that have installed uranium removal facilities in recent years. Prices range from $65,000 for the smallest system to millions of dollars.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003c/p>\u003cp>Just off Westport's playground, a school maintenance chief jangles the keys to the school's treatment operation, locked in a shed the size of a garage. Inside, a system of tubes, dials and canisters resembling large scuba tanks removes up to a pound a year of uranium from the school's wells.\u003c/p>\n\u003cp>The uranium gleaned from the school's well water and other Central California water systems is handled like the nuclear material it is — taken away by workers in masks, gloves and other protective garments, said Ron Dollar, a vice president at Water Remediation Technology, a Colorado-based firm.\u003c/p>\n\u003cp>It is then processed into nuclear fuel for power plants, Dollar said.\u003c/p>\n\u003cp>Before treatment, Westport's water tested up to four times state and federal limits. After treatment, it's safe for the children, teachers and staff to drink.\u003c/p>\n\u003cp>Other Central California farm schools opt to buy bottled water in place of drinking fountains, which are off limits because of uranium and other contaminants.\u003c/p>\n\u003cp>\"We don't have a choice,\" said Terri Lancaster, principal of the 260 students at Waukena Elementary School in rural Tulare County. \"You do what you have to do.\"\u003c/p>\n\u003cp>Until winning a state grant to pay for trucked-in drinking water, her school was spending $10,000 a year from its general fund on bottled water.\u003c/p>\n\u003cp>Meanwhile, the city of Modesto, with a half-million residents, recently spent more than $500,000 to start blending water from one contaminated well to dilute the uranium to safe levels. The city has retired a half-dozen other wells with excess levels of uranium.\u003c/p>\n\u003cp>State officials don't track spending on uranium-contaminated wells. But the state's Water Resources Control Board identified at least $16.7 million the state has spent since 2010 helping public water systems deal with high levels of uranium.\u003c/p>\n\u003cp>In coming years, more public water systems likely will be compelled to invest in such costly fixes, said Miranda Fram, a researcher with the U.S. Geological Survey in Sacramento.\u003c/p>\n\u003cp>Fram and colleagues at USGS have taken the lead over the past decade in identifying the problem in farm centers, including Central California, which produces a quarter of the country's agriculture.\u003c/p>\n\u003cp>Geologists and water experts are still piecing together the ways in which levels of uranium exceeding federal and state health standards are seeping into more public water systems and household wells in major farm areas.\u003c/p>\n\u003cp>Fram and her colleagues believe the amount of uranium increased in Central Valley drinking water supplies over the last 150 years with the spread of farming.\u003c/p>\n\u003cp>In California, as in the Rockies, mountain snowmelt washes uranium-laden sediment to the flatlands, where groundwater is used to irrigate crops.\u003c/p>\n\u003cp>Irrigation allows year-round farming, and the irrigated plants naturally create a weak acid that is leeching more and more uranium from sediment, said Fram and Bryant Jurgens, another USGS researcher.\u003c/p>\n\u003cp>\u003cstrong>Ongoing Drought is a Factor\u003c/strong>\u003c/p>\n\u003cp>Groundwater pumping pulls the contaminated water down into the earth, where it is tapped by wells that supply drinking water.\u003c/p>\n\u003cp>California is now experiencing its driest four-year span on record, and farmers and other users are pumping groundwater at the highest rates ever, helping to pull yet more uranium into areas of aquifers tapped by water wells.\u003c/p>\n\u003cp>\"This has been a decades-long process that has occurred,\" Jurgens said.\u003c/p>\n\u003cp>And even if authorities were to intervene to somehow curb uranium contamination — and no such effort is under way — \"we expect that it's going to take many decades to reverse this,\" Jurgens said.\u003c/p>\n\u003caside class=\"pullquote alignright\">'We should not have any doubts as to whether drinking water with uranium in it is a problem or not. It is.' \u003ccite>Doug Brugge, professor of public health, Tufts University School of Medicine\u003c/cite>\u003c/aside>\n\u003cp>The USGS calculates that the average level of uranium in public-supply wells of the eastern San Joaquin Valley increased 17 percent from 1990 to the mid-2000s. The number of public-supply wells with unsafe levels of uranium, meantime, climbed from 7 percent to 10 percent over the same period there.\u003c/p>\n\u003cp>But the problem remains so unpublicized that even Fresno County farmer Mark Sorensen — who grows grapes and blueberries in one of the most impacted parts of the country, and deals with water issues routinely as a leader of the local farm bureau — admits to not knowing about it.\u003c/p>\n\u003cp>\"To be honest, I have never spoken to anybody about uranium,\" said Sorensen, a fifth-generation farmer. \"I've never even heard of it in drinking water.\"\u003c/p>\n\u003cp>Scientists have long known that uranium can damage kidneys and increase the risks of cancer when consumed over a year or more, which is why authorities have set maximum levels for drinking water.\u003c/p>\n\u003cp>Drinking water tainted by uranium is the chief concern — but uranium also sticks to potatoes, radishes and other root vegetables if they're not properly washed. (While studies have confirmed livestock and people can ingest high levels of uranium by eating contaminated vegetation, scientists have yet to fully research the dangers involved.)\u003c/p>\n\u003cp>Though people think mainly about uranium's radioactivity, the danger in water mainly comes from the toxic chemical effects of the metal.\u003c/p>\n\u003cp>Old public health models for uranium date back to the U.S. uranium boom of the 1940s and 1950s, when the U.S. Atomic Energy Commission set off a nuclear-age mining boom in the Central Valley and other points West as the country sought to build uranium stockpiles. Countless miners succumbed to cancer from breathing radioactive gas.\u003c/p>\n\u003cp>But those models now need revising to deal with the larger population exposed through sources like drinking water, academics say.\u003c/p>\n\u003cp>\"We should not have any doubts as to whether drinking water with uranium in it is a problem or not. It is,\" said Doug Brugge, professor of public health and community medicine at Tufts University School of Medicine in Boston. \"The larger the population that's drinking this water, the more people that are going to be affected.\"\u003c/p>\n\u003cp>Because \"there has not been an appreciation of the number of people exposed, it has received a lot less attention\" than it should, said researcher Johnnye Lewis at the University of New Mexico, which along with Brugge's team is studying the health impacts of uranium on communities.\u003c/p>\n\u003cp>Research teams at Tufts and the University of New Mexico also link long-term exposure to signs of reproductive and genetic damage, among other problems.\u003c/p>\n\u003cp>In California, changes in water standards since the late 2000s have mandated testing for uranium in public water systems, and the state frequently helps public water systems deal with wells testing at high levels.\u003c/p>\n\u003cp>\u003cstrong>'I'm Sure A Lot of People Are Unaware'\u003c/strong>\u003c/p>\n\u003cp>For private well owners and small water systems, however, officials were unable to point to any public health campaigns in the most affected areas or any help with testing or dealing with wells that do test for high levels.\u003c/p>\n\u003cp>USGS researchers recently sampled 170 domestic water wells in the San Joaquin Valley, and found 20 to 25 percent bore uranium at levels that broke federal and state limits.\u003c/p>\n\u003cp>State and federal regulators say the U.S. Congress, outlining drinking water standards, has limited its enforcement authority to public water systems. \"Your home's your castle. If you've got a well at home, that's your business,\" said Bruce Macler, a San Francisco-based water program toxicologist for the U.S. Environmental Protection Agency.\u003c/p>\n\u003cp>Uranium is on the radar of California water officials, but the officials are\u003ca href=\"http://ww2.kqed.org/stateofhealth/2012/03/13/nitrates-in-california-drinking-water-new-attention-from-state-water-board/?_ga=1.249130563.514739197.1438904388\" target=\"_blank\"> paying more attention to other farming-related contaminants\u003c/a>, including nitrates, as well as simply having enough water in the fourth year of the state's drought, said John Borkovich, head of water quality at the state Water Resources Control Board.\u003c/p>\n\u003cp>\"When it comes to private domestic wells, we do what we can to get the word out,\" Borkovich said. \"It's safe to say that there's always more that can be done.\"\u003c/p>\n\u003cp>The Associated Press commissioned sampling of wells at five homes in the countryside outside Modesto, to look more closely at whether unregulated private wells that families depend on were as vulnerable as contaminated public water systems nearby.\u003c/p>\n\u003cp>The results: Water from two of the five wells contained dangerous levels of uranium.\u003c/p>\n\u003cp>None of the five families, however, had ever heard that uranium could be a problem in groundwater — let alone that it was a problem in their area.\u003c/p>\n\u003cp>\"That's something I'm sure a lot of people are unaware of,\" said Reyna Rico, whose rural home overlooking farm fields had a well that tested three times the federal and state health limits.\u003c/p>\n\u003cp>\"It would be nice to be informed, so we can make an informed decision, and those wells can be tested,\" said a resident nearby, Michelle Norleen, who was relieved to know that her own water — unlike those of two of her neighbors — tested below the limits in the AP sampling.\u003c/p>\n\u003cp>Even for bigger water systems for which government help is available, accessing safe water doesn't always come quickly. That's true at the Double L Mobile Ranch outside Fresno, where Giselle Alvarez lives in a one-room trailer with her mother and father.\u003c/p>\n\u003cp>Authorities have recorded years of tests showing dangerous levels of uranium in the water provided to the Double L's low-income residents.\u003c/p>\n\u003cp>The park's owner, Carl Hunt, minimized the health risks to the families who live there.\u003c/p>\n\u003cp>\"Not afraid of that water at all,\" Hunt told the AP.\u003c/p>\n\u003cp>An independent water test commissioned by the AP found water at Hunt's trailer park remained over the limits for uranium.\u003c/p>\n\u003cp>Officials trying to set up delivery of safe water for the Double L's families have arranged with a local farm town, Kerman, to run its own water lines out to the trailer park — but Kerman is awaiting funding to deal with its own, uranium-contaminated well first. State officials expect it will take another three years to get safe water to the trailer park.\u003c/p>\n\u003cp>For now, families in the rural trailer park mostly throw away the regular water notices, unable to comprehend their meaning. Suspicious in general of the park's tap water, families at the Double L who can afford it buy bottled water.\u003c/p>\n\u003cp>That doesn't include Alvarez's family.\u003c/p>\n\u003cp>\"We can't really do anything about it,\" she says on the wooden steps of her mobile home. \"As you can see, we're not rich.\"\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>Los Angeles City Attorney Mike Feuer announced Monday that he has filed a lawsuit against the Southern California Gas Company related to a leak at its natural gas storage facility in Porter Ranch.\u003c/p>\n\u003cp>Residents have \u003ca href=\"http://www.scpr.org/news/2015/11/24/55858/porter-ranch-gas-leak-rotten-egg-smell-could-cost/\" target=\"_blank\" rel=\"noopener\">filed more than 700 complaints\u003c/a> to the South Coast Air Quality Management District, saying the odor is causing severe headaches, nosebleeds and has prompted burning sensations in some people’s lungs and noses. Hundreds of residents have evacuated the area since the gas leak began over a month ago.\u003c/p>\n\u003cp>The lawsuit claims the gas leak is worsening climate change by emitting the same amount of greenhouse gas in one hour as 200,000 cars running for one year.\u003c/p>\n\u003cp>[soundcloud url=”https://api.soundcloud.com/tracks/236665084″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /]\u003c/p>\n\u003cp>The legal move comes a week after the R. Rex Parris Law Firm \u003ca href=\"http://rrexparris.com/wp-content/uploads/2015/12/Porter-Ranch-Gas-Leak-Complaint.pdf\" target=\"_blank\" rel=\"noopener\">filed a class-action lawsuit\u003c/a> against SoCal Gas and its parent company, Sempra Energy.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Feuer’s lawsuit seeks a court order that would make sure the leak is repaired as quickly as possible, to find out what caused it and to prevent a similar event in the future.\u003c/p>\n\u003cp>He also wants the utility to make sure that any systemic flaws at the Aliso Canyon storage facility and other facilities are addressed, and to impose penalties of $2,500 per day for each violation.\u003c/p>\n\u003cp>SoCal Gas “has been negligent in their responsibility to protect public health and safety with their operations and has caused real harm to their host community,” Feuer said.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cem>\u003cstrong>\u003ca href=\"http://www.scpr.org/news/2015/12/07/56078/los-angeles-city-attorney-sues-socal-gas-over-port/\" target=\"_blank\" rel=\"noopener\">Read the full story via KPCC\u003c/a>\u003c/strong>\u003c/em>\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Los Angeles City Attorney Mike Feuer announced Monday that he has filed a lawsuit against the Southern California Gas Company related to a leak at its natural gas storage facility in Porter Ranch.\u003c/p>\n\u003cp>Residents have \u003ca href=\"http://www.scpr.org/news/2015/11/24/55858/porter-ranch-gas-leak-rotten-egg-smell-could-cost/\" target=\"_blank\" rel=\"noopener\">filed more than 700 complaints\u003c/a> to the South Coast Air Quality Management District, saying the odor is causing severe headaches, nosebleeds and has prompted burning sensations in some people’s lungs and noses. Hundreds of residents have evacuated the area since the gas leak began over a month ago.\u003c/p>\n\u003cp>The lawsuit claims the gas leak is worsening climate change by emitting the same amount of greenhouse gas in one hour as 200,000 cars running for one year.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003cdiv class='utils-parseShortcode-shortcodes-__shortcodes__shortcodeWrapper'>\n \u003ciframe width='”100%”' height='”166″'\n scrolling='no' frameborder='no'\n src='https://w.soundcloud.com/player/?url=”https://api.soundcloud.com/tracks/236665084″&visual=true&”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false”'\n title='”https://api.soundcloud.com/tracks/236665084″'>\n \u003c/iframe>\n \u003c/div>\u003c/p>\u003cp>\u003c/p>\n\u003cp>The legal move comes a week after the R. Rex Parris Law Firm \u003ca href=\"http://rrexparris.com/wp-content/uploads/2015/12/Porter-Ranch-Gas-Leak-Complaint.pdf\" target=\"_blank\" rel=\"noopener\">filed a class-action lawsuit\u003c/a> against SoCal Gas and its parent company, Sempra Energy.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Feuer’s lawsuit seeks a court order that would make sure the leak is repaired as quickly as possible, to find out what caused it and to prevent a similar event in the future.\u003c/p>\n\u003cp>He also wants the utility to make sure that any systemic flaws at the Aliso Canyon storage facility and other facilities are addressed, and to impose penalties of $2,500 per day for each violation.\u003c/p>\n\u003cp>SoCal Gas “has been negligent in their responsibility to protect public health and safety with their operations and has caused real harm to their host community,” Feuer said.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cem>\u003cstrong>\u003ca href=\"http://www.scpr.org/news/2015/12/07/56078/los-angeles-city-attorney-sues-socal-gas-over-port/\" target=\"_blank\" rel=\"noopener\">Read the full story via KPCC\u003c/a>\u003c/strong>\u003c/em>\u003c/p>\n\n\u003c/div>\u003c/p>",
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"title": "Brown's Climate Quest: The California Governor's Big Footprint in Paris",
"headTitle": "Brown’s Climate Quest: The California Governor’s Big Footprint in Paris | KQED",
"content": "\u003cp>Carbon accounting aside, Governor Jerry Brown is leaving an outsize personal footprint in Paris.\u003c/p>\n\u003cp>Despite cutting a day off the front of his trip, in order to travel to the site of this week’s San Bernardino shootings, the California governor is devoting nearly a week to the U.N. \u003ca href=\"http://mashable.com/2015/11/25/paris-climate-conference-cop21/#dJnJw3xGskqp\">climate talks, known as COP21.\u003c/a> Brown plans to participate in an array of events through Wednesday, ranging from keynote remarks to a signing ceremony for his pet project, the subnational climate agreement known as the \u003ca href=\"http://under2mou.org/\">Under 2 MOU\u003c/a>. While California is not a nation-state and hence not an official party to the negotiations, it’s widely accepted that the Golden State maintains a high profile on the transnational climate scene.\u003c/p>\n\u003caside class=\"pullquote alignright\">‘We are filling quite a void because the Republican Congress and all of the Republican candidates are in a very deep state of denial.’\u003ccite>Gov. Jerry Brown\u003c/cite>\u003c/aside>\n\u003cp>On Thursday, Brown expanded a prior commitment to hasten \u003ca href=\"http://zevalliance.org\">conversion of cars to “zero-emission vehicles,”\u003c/a> or ZEVs. A dozen North American and European governments now join California in pledging that they will “strive to make all passenger vehicle sales in our jurisdictions ZEVs as fast as possible and no later than 2050.” California currently has 24 million registered autos — about two for every household in the state.\u003c/p>\n\u003cp>Prior to his departure for Paris, the governor talked with KQED’s Lauren Sommer about his hopes for the conference and what California can bring to the table.\u003c/p>\n\u003cp>\u003cstrong>Sommer: What do you hope to accomplish in Paris?\u003c/strong>\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Brown:\u003c/strong> My intention is to join with other states and provinces and even countries that are pushing for a real solid response to the threat of climate change. I’ve worked with others to \u003ca href=\"http://ww2.kqed.org/science/2015/11/16/governor-brown-takes-climate-message-to-world-stage/\">develop our Under 2 MOU\u003c/a>. And that says, for all the signatories [now nearly 60 different states and provinces and a few countries] that the signatory will do whatever it takes to keep temperature within the two-degree centigrade target of the U.N. Panel on Climate Change. And in the alternative, the goal will be by 2050 to emit no more than two tons [of CO2-equivalent greenhouse gases] per person, which requires radical change and heroic effort.\u003c/p>\n\u003cp>\u003cstrong>LS: Why not just leave this work to the United Nations?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> Well, the national governments have been a bit timid to say the least. Whereas the states and provinces like Quebec and Ontario or British Columbia, Washington, Oregon — a lot of places are ready to commit themselves to keeping the temperature below two degrees centigrade, and take whatever steps are necessary to achieve that goal. That’s more than the nation-states. They’re far more modest in their commitments, so we have to light the fire, if I could use that metaphor for climate change. We are filling quite a void because the Republican congress and all of the Republican candidates are in a very deep state of denial, despite the vast, overwhelming scientific consensus.\u003c/p>\n\u003cfigure id=\"attachment_394516\" class=\"wp-caption alignleft\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-394516\" src=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-800x1200.jpg\" alt='In the run-up to the Paris climate talks, the Alternatiba association organized a \"Village of Alternatives\" for the environment and the climate, over the weekend of Sept. 26-27. This t-shirt advocates legal rights for Earth.' width=\"800\" height=\"1200\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-800x1200.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-400x600.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-1180x1770.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-960x1440.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k.jpg 1365w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">In the run-up to the Paris climate talks, the Alternatiba association organized a “Village of Alternatives” for the environment and the climate, over the weekend of Sept. 26-27. This t-shirt advocates legal rights for Earth. \u003ccite>(\u003ca href=\"https://www.flickr.com/photos/philippeleroyer/21562946249/in/album-72157659162608545/\" target=\"_blank\">philippe leroyer/flickr Creative Commons\u003c/a>)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>LS: What cues can other places take from California? Why should they listen to us?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> We have \u003ca href=\"http://ww2.kqed.org/science/2015/11/28/california-leads-on-climate-policy-but-also-greenhouse-gases/\">an aggressive, integrated program\u003c/a> to curb greenhouse gases and our economy is growing faster than the national average, so we’re demonstrating both that innovation comes from these environmental efforts: the achievement of reducing greenhouse gases and the generation of new industries, new jobs and aggregate growth in our gross domestic product exceeding that of the nation as a whole.\u003c/p>\n\u003cp>\u003cstrong>LS: So, do you see yourself and this state as a force pushing the nation toward climate action?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> It doesn’t quite work that way. But as we know, in Silicon Valley or even in Hollywood, California does set trends. And we are deeply and measurably \u003ca href=\"http://under2mou.org/?page_id=146\">committed to a sequence of actions\u003c/a>, which we’re taking. And as we prove that those are not only consistent with economic prosperity but foster it, I believe we’ll get takers, we’ll get people who say, ‘Well yeah, maybe that makes sense.’ And we can give the lie to the [climate science] denialists — which by the way are not only absolutely dominant in the Republican party but are evident in the Wall Street Journal and and other publications that spew the same kind of … false scientific statements that we saw in the tobacco industry.\u003c/p>\n\u003cp>\u003cstrong>LS: Your critics say that Californians are bearing the brunt of our climate policies when the state clearly can’t solve climate change alone.\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> Well you say ‘bearing the brunt.’ If the world and therefore United States goes beyond the 2-degree centigrade, sea level rise, extreme weather events, drought, extreme heat — there is real catastrophe on the way. There’s a big risk here. And people say, ‘go it alone’ — somebody has to wake up the country and those parts of the world that are blind to the real danger.\u003c/p>\n\u003caside class=\"pullquote alignright\">Eighty percent of Californians consider the changing climate to be a ‘very serious problem,’ though fully a third of Republican respondents said it’s not a problem at all.\u003ccite>Public Policy Institute of California\u003c/cite>\u003c/aside>\n\u003cp>The migration that is undermining Europe and is destabilizing governments from Germany to Spain is, in part — well, it’s certainly due to all the turmoil. But some of the turmoil is due to famine and drought along with the military threat. So we’re getting an early preview of a warmed planet. And we know that people in Africa and the Middle East — it will get so hot that won’t even be livable. And we’re talking well within the lifetime of most people listening to this show. So this is an imperative. And the fact that the oil companies and the coal companies can silence and censor the entire Republican Party and a number of other sources of power, that doesn’t make it that they are right. They are wrong and we know that. This is real stuff. Now, it may be 30 or 40 years away, but we know there is a threat. We know we can do something about it. And for the most part, we have not yet risen to the occasion.\u003c/p>\n\u003cp>\u003cstrong>LS: Speaking of rising to occasion, where does China fit into this picture? It’s the world’s largest CO2 producer by far. It seems that no progress is possible without major changes there, no matter what we do in California.\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> Well, in many ways China is showing more concerted effort than many other countries. China has a commitment; they’re building huge amounts of renewable energy. They’ve worked with the state of California to develop their cap-and-trade system, their monitoring of pollution. Now they’ve got to go faster, they’ve got to keep their resolve. But it isn’t clear that the leadership in China isn’t more unified and and more determined in their commitment than our leadership. Just looking at the two countries, China’s got a long way to go but they are putting us to shame in some respects.\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>\u003cstrong>Authors:\u003c/strong> Recent polling would appear to support Brown’s climate quest. A new survey from the nonpartisan Public Policy Institute of California found that 80 percent of Californians consider the changing climate to be a “very serious problem” (though fully a third of Republican respondents said it’s not a problem at all). And nearly half of respondents (45 percent) said the state’s climate actions would encourage job growth, whereas 19 percent said they would cost jobs.\u003c/p>\n\n",
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"description": ""Somebody has to wake up the country," says California's governor, bound for climate talks in Paris, "and those parts of the world that are blind to the real danger."",
"title": "Brown's Climate Quest: The California Governor's Big Footprint in Paris | KQED",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Carbon accounting aside, Governor Jerry Brown is leaving an outsize personal footprint in Paris.\u003c/p>\n\u003cp>Despite cutting a day off the front of his trip, in order to travel to the site of this week’s San Bernardino shootings, the California governor is devoting nearly a week to the U.N. \u003ca href=\"http://mashable.com/2015/11/25/paris-climate-conference-cop21/#dJnJw3xGskqp\">climate talks, known as COP21.\u003c/a> Brown plans to participate in an array of events through Wednesday, ranging from keynote remarks to a signing ceremony for his pet project, the subnational climate agreement known as the \u003ca href=\"http://under2mou.org/\">Under 2 MOU\u003c/a>. While California is not a nation-state and hence not an official party to the negotiations, it’s widely accepted that the Golden State maintains a high profile on the transnational climate scene.\u003c/p>\n\u003caside class=\"pullquote alignright\">‘We are filling quite a void because the Republican Congress and all of the Republican candidates are in a very deep state of denial.’\u003ccite>Gov. Jerry Brown\u003c/cite>\u003c/aside>\n\u003cp>On Thursday, Brown expanded a prior commitment to hasten \u003ca href=\"http://zevalliance.org\">conversion of cars to “zero-emission vehicles,”\u003c/a> or ZEVs. A dozen North American and European governments now join California in pledging that they will “strive to make all passenger vehicle sales in our jurisdictions ZEVs as fast as possible and no later than 2050.” California currently has 24 million registered autos — about two for every household in the state.\u003c/p>\n\u003cp>Prior to his departure for Paris, the governor talked with KQED’s Lauren Sommer about his hopes for the conference and what California can bring to the table.\u003c/p>\n\u003cp>\u003cstrong>Sommer: What do you hope to accomplish in Paris?\u003c/strong>\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Brown:\u003c/strong> My intention is to join with other states and provinces and even countries that are pushing for a real solid response to the threat of climate change. I’ve worked with others to \u003ca href=\"http://ww2.kqed.org/science/2015/11/16/governor-brown-takes-climate-message-to-world-stage/\">develop our Under 2 MOU\u003c/a>. And that says, for all the signatories [now nearly 60 different states and provinces and a few countries] that the signatory will do whatever it takes to keep temperature within the two-degree centigrade target of the U.N. Panel on Climate Change. And in the alternative, the goal will be by 2050 to emit no more than two tons [of CO2-equivalent greenhouse gases] per person, which requires radical change and heroic effort.\u003c/p>\n\u003cp>\u003cstrong>LS: Why not just leave this work to the United Nations?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> Well, the national governments have been a bit timid to say the least. Whereas the states and provinces like Quebec and Ontario or British Columbia, Washington, Oregon — a lot of places are ready to commit themselves to keeping the temperature below two degrees centigrade, and take whatever steps are necessary to achieve that goal. That’s more than the nation-states. They’re far more modest in their commitments, so we have to light the fire, if I could use that metaphor for climate change. We are filling quite a void because the Republican congress and all of the Republican candidates are in a very deep state of denial, despite the vast, overwhelming scientific consensus.\u003c/p>\n\u003cfigure id=\"attachment_394516\" class=\"wp-caption alignleft\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-394516\" src=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-800x1200.jpg\" alt='In the run-up to the Paris climate talks, the Alternatiba association organized a \"Village of Alternatives\" for the environment and the climate, over the weekend of Sept. 26-27. This t-shirt advocates legal rights for Earth.' width=\"800\" height=\"1200\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-800x1200.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-400x600.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-1180x1770.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k-960x1440.jpg 960w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/21562946249_82085d2126_k.jpg 1365w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">In the run-up to the Paris climate talks, the Alternatiba association organized a “Village of Alternatives” for the environment and the climate, over the weekend of Sept. 26-27. This t-shirt advocates legal rights for Earth. \u003ccite>(\u003ca href=\"https://www.flickr.com/photos/philippeleroyer/21562946249/in/album-72157659162608545/\" target=\"_blank\">philippe leroyer/flickr Creative Commons\u003c/a>)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>\u003cstrong>LS: What cues can other places take from California? Why should they listen to us?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> We have \u003ca href=\"http://ww2.kqed.org/science/2015/11/28/california-leads-on-climate-policy-but-also-greenhouse-gases/\">an aggressive, integrated program\u003c/a> to curb greenhouse gases and our economy is growing faster than the national average, so we’re demonstrating both that innovation comes from these environmental efforts: the achievement of reducing greenhouse gases and the generation of new industries, new jobs and aggregate growth in our gross domestic product exceeding that of the nation as a whole.\u003c/p>\n\u003cp>\u003cstrong>LS: So, do you see yourself and this state as a force pushing the nation toward climate action?\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> It doesn’t quite work that way. But as we know, in Silicon Valley or even in Hollywood, California does set trends. And we are deeply and measurably \u003ca href=\"http://under2mou.org/?page_id=146\">committed to a sequence of actions\u003c/a>, which we’re taking. And as we prove that those are not only consistent with economic prosperity but foster it, I believe we’ll get takers, we’ll get people who say, ‘Well yeah, maybe that makes sense.’ And we can give the lie to the [climate science] denialists — which by the way are not only absolutely dominant in the Republican party but are evident in the Wall Street Journal and and other publications that spew the same kind of … false scientific statements that we saw in the tobacco industry.\u003c/p>\n\u003cp>\u003cstrong>LS: Your critics say that Californians are bearing the brunt of our climate policies when the state clearly can’t solve climate change alone.\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> Well you say ‘bearing the brunt.’ If the world and therefore United States goes beyond the 2-degree centigrade, sea level rise, extreme weather events, drought, extreme heat — there is real catastrophe on the way. There’s a big risk here. And people say, ‘go it alone’ — somebody has to wake up the country and those parts of the world that are blind to the real danger.\u003c/p>\n\u003caside class=\"pullquote alignright\">Eighty percent of Californians consider the changing climate to be a ‘very serious problem,’ though fully a third of Republican respondents said it’s not a problem at all.\u003ccite>Public Policy Institute of California\u003c/cite>\u003c/aside>\n\u003cp>The migration that is undermining Europe and is destabilizing governments from Germany to Spain is, in part — well, it’s certainly due to all the turmoil. But some of the turmoil is due to famine and drought along with the military threat. So we’re getting an early preview of a warmed planet. And we know that people in Africa and the Middle East — it will get so hot that won’t even be livable. And we’re talking well within the lifetime of most people listening to this show. So this is an imperative. And the fact that the oil companies and the coal companies can silence and censor the entire Republican Party and a number of other sources of power, that doesn’t make it that they are right. They are wrong and we know that. This is real stuff. Now, it may be 30 or 40 years away, but we know there is a threat. We know we can do something about it. And for the most part, we have not yet risen to the occasion.\u003c/p>\n\u003cp>\u003cstrong>LS: Speaking of rising to occasion, where does China fit into this picture? It’s the world’s largest CO2 producer by far. It seems that no progress is possible without major changes there, no matter what we do in California.\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>JB:\u003c/strong> Well, in many ways China is showing more concerted effort than many other countries. China has a commitment; they’re building huge amounts of renewable energy. They’ve worked with the state of California to develop their cap-and-trade system, their monitoring of pollution. Now they’ve got to go faster, they’ve got to keep their resolve. But it isn’t clear that the leadership in China isn’t more unified and and more determined in their commitment than our leadership. Just looking at the two countries, China’s got a long way to go but they are putting us to shame in some respects.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Authors:\u003c/strong> Recent polling would appear to support Brown’s climate quest. A new survey from the nonpartisan Public Policy Institute of California found that 80 percent of Californians consider the changing climate to be a “very serious problem” (though fully a third of Republican respondents said it’s not a problem at all). And nearly half of respondents (45 percent) said the state’s climate actions would encourage job growth, whereas 19 percent said they would cost jobs.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"title": "Gray Wolves May Lose Protections Once There Are 50 in California",
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"content": "\u003cp>Gray wolves could be stripped of state endangered species protections once at least 50 of the animals are roaming in California, wildlife officials said Wednesday.\u003c/p>\n\u003cp>The California Department of Fish and Wildlife \u003ca href=\"https://www.wildlife.ca.gov/Conservation/Mammals/Gray-Wolf\" target=\"_blank\" rel=\"noopener\">released a draft plan\u003c/a> for managing gray wolves, which were \u003ca href=\"http://ww2.kqed.org/science/2014/06/04/california-to-protect-gray-wolves-as-endangered-species/\" target=\"_blank\" rel=\"noopener\">granted protections last year\u003c/a> but whose numbers are growing. It outlines efforts to minimize livestock loss and ways to ensure there’s enough prey for wolves, other predators and hunters.\u003c/p>\n\u003cp>Under California’s protections, gray wolves can’t be killed or hunted. U.S. law also protects wolves in most of the nation, except for Idaho, Montana and parts of Washington, Oregon and Utah. But there is a pending proposal to strip federal protections from most of the Lower 48 states, including California.\u003c/p>\n\u003cp>[contextly_sidebar id=”7fvT3EudCAabHvLuT0hgEHqyhUtlm42p”]\u003c/p>\n\u003cp>Once there are between 50 and 75 wolves in California, the state’s proposal suggests considering whether wolves should be removed from a list of endangered animals.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Wolves were hunted to extinction in California nearly a century ago, but a lone wolf called OR-7 crossed the northern border from Oregon in 2011, marking their return. Remote cameras in Siskiyou County earlier this year \u003ca href=\"http://ww2.kqed.org/science/2015/08/20/gray-wolf-pups-found-in-california-first-in-nearly-a-century/\" target=\"_blank\" rel=\"noopener\">captured two adults and five pups\u003c/a>, dubbed the Shasta Pack.\u003c/p>\n\u003cp>Environmentalists herald their return as an icon of California’s western landscape, while ranchers fear wolf packs will kill valuable livestock.\u003c/p>\n\u003cp>Fifty doesn’t sound like many wolves, but Northern California doesn’t have enough wild prey to support that number of predators, said Kirk Wilbur, spokesman for the California Cattlemen’s Association. He fears that wolves will remain forever under the state’s protection, depriving ranchers of the ability to kill them and protecting their cattle.\u003c/p>\n\u003cp>“We had concerns with listing them in the first place,” Wilbur said.\u003c/p>\n\u003cp>https://www.youtube.com/watch?v=Nj3pzWYOQ3s\u003c/p>\n\u003cp>Amaroq Weiss, a wolf advocate at the Center for Biological Diversity, said the state proposes removing protections for gray wolves just as they gain a solid foothold in California.\u003c/p>\n\u003cp>“We disagree with the proposal to weaken protections before wolves have truly recovered in California,” she said.\u003c/p>\n\u003cp>However, any discussion of removing protections at this point is a premature, said Jordan Traverso, a spokeswoman for the Department of Fish and Wildlife. She said it is hard to know whether wolves will flourish to that degree in California.\u003c/p>\n\u003cp>“It’s impossible to speculate what Mother Nature would do,” Traverso said. “We have no idea.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Officials will \u003ca href=\"http://wolfconservationplancomments.org/\" target=\"_blank\" rel=\"noopener\">take public comment\u003c/a> on the plan through mid-February before it is adopted.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Gray wolves could be stripped of state endangered species protections once at least 50 of the animals are roaming in California, wildlife officials said Wednesday.\u003c/p>\n\u003cp>The California Department of Fish and Wildlife \u003ca href=\"https://www.wildlife.ca.gov/Conservation/Mammals/Gray-Wolf\" target=\"_blank\" rel=\"noopener\">released a draft plan\u003c/a> for managing gray wolves, which were \u003ca href=\"http://ww2.kqed.org/science/2014/06/04/california-to-protect-gray-wolves-as-endangered-species/\" target=\"_blank\" rel=\"noopener\">granted protections last year\u003c/a> but whose numbers are growing. It outlines efforts to minimize livestock loss and ways to ensure there’s enough prey for wolves, other predators and hunters.\u003c/p>\n\u003cp>Under California’s protections, gray wolves can’t be killed or hunted. U.S. law also protects wolves in most of the nation, except for Idaho, Montana and parts of Washington, Oregon and Utah. But there is a pending proposal to strip federal protections from most of the Lower 48 states, including California.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003c/p>\u003cp>\u003c/p>\n\u003cp>Once there are between 50 and 75 wolves in California, the state’s proposal suggests considering whether wolves should be removed from a list of endangered animals.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Wolves were hunted to extinction in California nearly a century ago, but a lone wolf called OR-7 crossed the northern border from Oregon in 2011, marking their return. Remote cameras in Siskiyou County earlier this year \u003ca href=\"http://ww2.kqed.org/science/2015/08/20/gray-wolf-pups-found-in-california-first-in-nearly-a-century/\" target=\"_blank\" rel=\"noopener\">captured two adults and five pups\u003c/a>, dubbed the Shasta Pack.\u003c/p>\n\u003cp>Environmentalists herald their return as an icon of California’s western landscape, while ranchers fear wolf packs will kill valuable livestock.\u003c/p>\n\u003cp>Fifty doesn’t sound like many wolves, but Northern California doesn’t have enough wild prey to support that number of predators, said Kirk Wilbur, spokesman for the California Cattlemen’s Association. He fears that wolves will remain forever under the state’s protection, depriving ranchers of the ability to kill them and protecting their cattle.\u003c/p>\n\u003cp>“We had concerns with listing them in the first place,” Wilbur said.\u003c/p>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/Nj3pzWYOQ3s'\n title='//www.youtube.com/embed/Nj3pzWYOQ3s'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003cp>Amaroq Weiss, a wolf advocate at the Center for Biological Diversity, said the state proposes removing protections for gray wolves just as they gain a solid foothold in California.\u003c/p>\n\u003cp>“We disagree with the proposal to weaken protections before wolves have truly recovered in California,” she said.\u003c/p>\n\u003cp>However, any discussion of removing protections at this point is a premature, said Jordan Traverso, a spokeswoman for the Department of Fish and Wildlife. She said it is hard to know whether wolves will flourish to that degree in California.\u003c/p>\n\u003cp>“It’s impossible to speculate what Mother Nature would do,” Traverso said. “We have no idea.”\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>Officials will \u003ca href=\"http://wolfconservationplancomments.org/\" target=\"_blank\" rel=\"noopener\">take public comment\u003c/a> on the plan through mid-February before it is adopted.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Heat is a brutal enemy to water conservation.\u003c/p>\n\u003cp>Officials say the unusually high temperatures in October threw a wrench into water savings, the statewide conservation rate \u003ca href=\"http://www.waterboards.ca.gov/water_issues/programs/conservation_portal/conservation_reporting.shtml\">slipping to 22.2 percent\u003c/a>, measured against the same month in 2013.\u003c/p>\n\u003cp>It was the\u003ca href=\"http://ww2.kqed.org/science/2015/07/30/whos-saving-water-in-california-and-who-isnt/\"> first time in five months\u003c/a> that urban water savings statewide fell short of Governor Jerry Brown’s 25 percent conservation mandate.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" width=\"800\" scrolling=\"no\" height=\"450\" src=\"https://kqednews.cartodb.com/viz/51882dbc-988a-11e5-997b-0e31c9be1b51/embed_map\" class=\"iframe-class\" frameborder=\"0\">\u003c/iframe>\u003cbr>\n\u003cem>Hover over the colored dots to see how individual water agencies are performing under the state’s assigned conservation quotas.\u003c/em>\u003c/p>\n\u003cp>Still, the state’s top water regulator called it “pretty good news.” \u003ca href=\"http://ww2.kqed.org/science/2015/03/23/a-candid-conversation-with-californias-water-czar/\">Felicia Marcus\u003c/a>, whose State Water Resources Control Board oversees conservation efforts says she’s “relieved,” given how much worse the numbers could’ve been.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Water board staff scientist Katy Landau called October, “a bit of an odd month,” wetter than October in the base year of 2013, but also 7 degrees warmer on average, statewide. The warmer the weather, the harder it is for homeowners and businesses to resist starting up the sprinklers.\u003c/p>\n\u003cp>Overall, however, records supplied by more than 400 water suppliers around the state show that California is on track, with unprecedented water restrictions having reduced cumulative water consumption by 27.1 percent, still ahead of Brown’s 25 statewide mandate.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph.png\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-388675\" src=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-800x581.png\" alt=\"Graph showing monthly water conservation rates statewide\" width=\"800\" height=\"581\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-800x581.png 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-400x291.png 400w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-960x697.png 960w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph.png 1013w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cbr>\nIn Northern California, water agencies in Contra Costa County, Pleasanton and Livermore were lauded by regulators as standout performers, all being at least 10 percent ahead of the conservation quotas assigned to them by state officials.\u003c/p>\n\u003cp>Throughout the five months that the mandatory conservation program has been in place, Landau says that Californians have managed to save a volume of water large enough to supply one year’s worth of the residential needs of San Diego and Sacramento Counties combined.\u003c/p>\n\u003cp>[contextly_sidebar id=”nti1doHK50gyPLQ4c5jMeY2dfAKxbkke”]\u003c/p>\n\u003cp>Regulators have sent “conservation orders” to some laggard agencies. Among those, Landau says most have shown improvement, but eight out of nine are still falling short of their assigned savings marks.\u003c/p>\n\u003cp>The sweeping array of emergency drought restrictions that Brown put in place in the spring, run through February, though they can be extended “if drought conditions persist” through January. Marcus says, “They will,” regardless of how much precipitation the state gets in the meantime.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>As if to underscore the point, on Tuesday officials told cities and farms served by the State Water Project to expect 10 percent of their hoped-for water deliveries this coming year. This is only the “initial allocation,” and could well be revised upward if California has the wet winter that’s been predicted.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Heat is a brutal enemy to water conservation.\u003c/p>\n\u003cp>Officials say the unusually high temperatures in October threw a wrench into water savings, the statewide conservation rate \u003ca href=\"http://www.waterboards.ca.gov/water_issues/programs/conservation_portal/conservation_reporting.shtml\">slipping to 22.2 percent\u003c/a>, measured against the same month in 2013.\u003c/p>\n\u003cp>It was the\u003ca href=\"http://ww2.kqed.org/science/2015/07/30/whos-saving-water-in-california-and-who-isnt/\"> first time in five months\u003c/a> that urban water savings statewide fell short of Governor Jerry Brown’s 25 percent conservation mandate.\u003c/p>\n\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" width=\"800\" scrolling=\"no\" height=\"450\" src=\"https://kqednews.cartodb.com/viz/51882dbc-988a-11e5-997b-0e31c9be1b51/embed_map\" class=\"iframe-class\" frameborder=\"0\">\u003c/iframe>\u003cbr>\n\u003cem>Hover over the colored dots to see how individual water agencies are performing under the state’s assigned conservation quotas.\u003c/em>\u003c/p>\n\u003cp>Still, the state’s top water regulator called it “pretty good news.” \u003ca href=\"http://ww2.kqed.org/science/2015/03/23/a-candid-conversation-with-californias-water-czar/\">Felicia Marcus\u003c/a>, whose State Water Resources Control Board oversees conservation efforts says she’s “relieved,” given how much worse the numbers could’ve been.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Water board staff scientist Katy Landau called October, “a bit of an odd month,” wetter than October in the base year of 2013, but also 7 degrees warmer on average, statewide. The warmer the weather, the harder it is for homeowners and businesses to resist starting up the sprinklers.\u003c/p>\n\u003cp>Overall, however, records supplied by more than 400 water suppliers around the state show that California is on track, with unprecedented water restrictions having reduced cumulative water consumption by 27.1 percent, still ahead of Brown’s 25 statewide mandate.\u003c/p>\n\u003cp>\u003ca href=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph.png\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-388675\" src=\"http://ww2.kqed.org/science/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-800x581.png\" alt=\"Graph showing monthly water conservation rates statewide\" width=\"800\" height=\"581\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-800x581.png 800w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-400x291.png 400w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph-960x697.png 960w, https://cdn.kqed.org/wp-content/uploads/sites/35/2015/12/SWB_OctConservationGraph.png 1013w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003c/a>\u003cbr>\nIn Northern California, water agencies in Contra Costa County, Pleasanton and Livermore were lauded by regulators as standout performers, all being at least 10 percent ahead of the conservation quotas assigned to them by state officials.\u003c/p>\n\u003cp>Throughout the five months that the mandatory conservation program has been in place, Landau says that Californians have managed to save a volume of water large enough to supply one year’s worth of the residential needs of San Diego and Sacramento Counties combined.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003c/p>\u003cp>\u003c/p>\n\u003cp>Regulators have sent “conservation orders” to some laggard agencies. Among those, Landau says most have shown improvement, but eight out of nine are still falling short of their assigned savings marks.\u003c/p>\n\u003cp>The sweeping array of emergency drought restrictions that Brown put in place in the spring, run through February, though they can be extended “if drought conditions persist” through January. Marcus says, “They will,” regardless of how much precipitation the state gets in the meantime.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>As if to underscore the point, on Tuesday officials told cities and farms served by the State Water Project to expect 10 percent of their hoped-for water deliveries this coming year. This is only the “initial allocation,” and could well be revised upward if California has the wet winter that’s been predicted.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>It’s brunch time at Eggheads, a restaurant on Main Street in Fort Bragg, where portraits of Judy Garland and film stills from the \"Wizard of Oz\" cover the walls. Dishes here have names like Auntie Em’s Pancakes, the Red Shoe Scramble and Dorothy’s Revenge.\u003c/p>\n\u003cp>To get to the bathroom...\u003c/p>\n\u003cp>“Follow the yellow brick road, and get to the Emerald City,” says server Kelly Metlin, pointing to a yellow-tiled path through the kitchen.\u003c/p>\n\u003cp>Today, and for the last six weeks, tables here are set with paper napkins and plastic forks. And $23 crab omelets are served on paper plates.\u003c/p>\n\u003cp>Metlin says they stashed their dishes and silverware to save water from dishwashing, after the city declared a Stage 3 water emergency.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“All restaurants are required to reduce their water usage by 30 percent,” she says.\u003c/p>\n\u003cp>Fort Bragg is a small city of 7,000 people along the Mendocino Coast. Roughly half the city’s water supply comes from the nearby Noyo River, says Tom Varga, director of public works.\u003c/p>\n\u003cfigure id=\"attachment_10772031\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/11/EggheadsConserve-800x594.jpg\" alt=\"A sign at Eggheads restaurant informing diners of its intention to save water by using disposable tableware.\" width=\"800\" height=\"594\" class=\"size-medium wp-image-10772031\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-800x594.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-400x297.jpg 400w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-1440x1069.jpg 1440w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-1180x876.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-960x713.jpg 960w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">A sign at Eggheads restaurant informing diners of its intention to save water by using disposable tableware. \u003ccite>(April Dembosky/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Earlier in the fall, the drought drained the river to record lows, allowing the ocean tides to push salt water upstream. It traveled 4 miles to the pump that moves river water into the city’s water system, contaminating the supply with salt water. The city had to shut the system down.\u003c/p>\n\u003cp>“That’s what triggered the emergency,” Varga says.\u003c/p>\n\u003cp>The city called for immediate, maximum water conservation efforts, including a requirement that all restaurants trade their china and porcelain for paper and plastic.\u003c/p>\n\u003cp>The mandate lasted two weeks.\u003c/p>\n\u003cp>“We had a lot of input back from restaurants,” Varga says. “We realized it wouldn’t work out as a one-size-fits-all arrangement.”\u003c/p>\n\u003cp>Managers at fancier eateries were mainly the ones who complained. The disposable supplies were expensive. And customers got frustrated trying to cut ribeye steaks with plastic knives.\u003c/p>\n\u003cp>“They did not dig it at all,” says Ali Green, a server at Cucina Verona. “If you’re paying that much for a meal, then you’re expecting it to be on something nicer. So, it felt really bar-b-q-y.”\u003c/p>\n\u003cp>City officials backed off the mandate last month. Paper plates are now \u003cem>encouraged\u003c/em>, rather than required. And a few restaurants have powered through with the paper plan. Eggheads plans to continue as long as the Stage 3 water emergency is in effect.\u003c/p>\n\u003cp>Some locals have adapted just fine.\u003c/p>\n\u003cp>“I brought my own coffee cups to the restaurant, things like that,” says Jeff Beard, who works weekends at a framing shop.\u003c/p>\n\u003cp>It’s mainly out-of-towners “who have a hard time coping,” says Kelly Metlin, the server at Eggheads.\u003c/p>\n\u003cp>“Depending on where they’re from, they’re used to a certain way or a certain lifestyle. So when they come in here, and they see plastic, they request silverware,” she says. “But we don’t offer that. We took it all out of the house.”\u003c/p>\n\u003cp>Dee Calbraith and Nigel Smith, a British couple visiting from San Francisco, were among the recent diners who asked for “proper cutlery.”\u003c/p>\n\u003cp>“We thought it was kind of weird and maybe wasteful,” Calbraith says.\u003c/p>\n\u003cp>But when the waitress explained why they couldn’t have the flatware, Smith says they understood, even though he felt like it compromised the experience of the meal.\u003c/p>\n\u003cp>“Everyone’s got to make sacrifices,” he says.\u003c/p>\n\u003cp>Calbraith nodded.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“I would prefer my tea out of a glass cup,” she says. “But out of paper is also fine.”\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>It’s brunch time at Eggheads, a restaurant on Main Street in Fort Bragg, where portraits of Judy Garland and film stills from the \"Wizard of Oz\" cover the walls. Dishes here have names like Auntie Em’s Pancakes, the Red Shoe Scramble and Dorothy’s Revenge.\u003c/p>\n\u003cp>To get to the bathroom...\u003c/p>\n\u003cp>“Follow the yellow brick road, and get to the Emerald City,” says server Kelly Metlin, pointing to a yellow-tiled path through the kitchen.\u003c/p>\n\u003cp>Today, and for the last six weeks, tables here are set with paper napkins and plastic forks. And $23 crab omelets are served on paper plates.\u003c/p>\n\u003cp>Metlin says they stashed their dishes and silverware to save water from dishwashing, after the city declared a Stage 3 water emergency.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“All restaurants are required to reduce their water usage by 30 percent,” she says.\u003c/p>\n\u003cp>Fort Bragg is a small city of 7,000 people along the Mendocino Coast. Roughly half the city’s water supply comes from the nearby Noyo River, says Tom Varga, director of public works.\u003c/p>\n\u003cfigure id=\"attachment_10772031\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/11/EggheadsConserve-800x594.jpg\" alt=\"A sign at Eggheads restaurant informing diners of its intention to save water by using disposable tableware.\" width=\"800\" height=\"594\" class=\"size-medium wp-image-10772031\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-800x594.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-400x297.jpg 400w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-1440x1069.jpg 1440w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-1180x876.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/EggheadsConserve-960x713.jpg 960w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">A sign at Eggheads restaurant informing diners of its intention to save water by using disposable tableware. \u003ccite>(April Dembosky/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Earlier in the fall, the drought drained the river to record lows, allowing the ocean tides to push salt water upstream. It traveled 4 miles to the pump that moves river water into the city’s water system, contaminating the supply with salt water. The city had to shut the system down.\u003c/p>\n\u003cp>“That’s what triggered the emergency,” Varga says.\u003c/p>\n\u003cp>The city called for immediate, maximum water conservation efforts, including a requirement that all restaurants trade their china and porcelain for paper and plastic.\u003c/p>\n\u003cp>The mandate lasted two weeks.\u003c/p>\n\u003cp>“We had a lot of input back from restaurants,” Varga says. “We realized it wouldn’t work out as a one-size-fits-all arrangement.”\u003c/p>\n\u003cp>Managers at fancier eateries were mainly the ones who complained. The disposable supplies were expensive. And customers got frustrated trying to cut ribeye steaks with plastic knives.\u003c/p>\n\u003cp>“They did not dig it at all,” says Ali Green, a server at Cucina Verona. “If you’re paying that much for a meal, then you’re expecting it to be on something nicer. So, it felt really bar-b-q-y.”\u003c/p>\n\u003cp>City officials backed off the mandate last month. Paper plates are now \u003cem>encouraged\u003c/em>, rather than required. And a few restaurants have powered through with the paper plan. Eggheads plans to continue as long as the Stage 3 water emergency is in effect.\u003c/p>\n\u003cp>Some locals have adapted just fine.\u003c/p>\n\u003cp>“I brought my own coffee cups to the restaurant, things like that,” says Jeff Beard, who works weekends at a framing shop.\u003c/p>\n\u003cp>It’s mainly out-of-towners “who have a hard time coping,” says Kelly Metlin, the server at Eggheads.\u003c/p>\n\u003cp>“Depending on where they’re from, they’re used to a certain way or a certain lifestyle. So when they come in here, and they see plastic, they request silverware,” she says. “But we don’t offer that. We took it all out of the house.”\u003c/p>\n\u003cp>Dee Calbraith and Nigel Smith, a British couple visiting from San Francisco, were among the recent diners who asked for “proper cutlery.”\u003c/p>\n\u003cp>“We thought it was kind of weird and maybe wasteful,” Calbraith says.\u003c/p>\n\u003cp>But when the waitress explained why they couldn’t have the flatware, Smith says they understood, even though he felt like it compromised the experience of the meal.\u003c/p>\n\u003cp>“Everyone’s got to make sacrifices,” he says.\u003c/p>\n\u003cp>Calbraith nodded.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“I would prefer my tea out of a glass cup,” she says. “But out of paper is also fine.”\u003c/p>\n\n\u003c/div>\u003c/p>",
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"disqusTitle": "Like It or Not, Wild Turkeys Proliferate in East Bay",
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"content": "\u003cp>For some people in the Bay Area, the guest of honor usually found on top of the Thanksgiving table has become a part of everyday life.\u003c/p>\n\u003cp>All you have to do is take a drive or walk through some of the more suburban and rural areas of the East Bay, and it might seem like wild turkeys are everywhere. Whether in local parks, on neighborhood front lawns or wandering in disorganized groups along local roads, sightings of the rustic, colorful big birds have become a part of the daily scenery for many around the Bay Area.\u003c/p>\n\u003cp>They're unwanted scenery for some, like Walnut Creek resident Niki DeSilva.\u003c/p>\n\u003cp>“They’re a nuisance,” says DeSilva. “They get in the way.”\u003c/p>\n\u003cp>An avid cyclist, DeSilva is less than nostalgic for the idyllic scenery of old when a gang of 30-pound birds with very little flying talent cross her bike path -- and stay there.\u003c/p>\n\u003cfigure id=\"attachment_10772094\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg class=\"size-medium wp-image-10772094\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/11/TurkeyonVan-800x756.jpg\" alt=\"KQED's Carly Severn spotted this fella in Berkeley while on her way to work, adding a whole new dynamic to casual carpooling.\" width=\"800\" height=\"756\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-800x756.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-400x378.jpg 400w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-1440x1361.jpg 1440w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-1180x1115.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-960x908.jpg 960w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">KQED's Carly Severn spotted this fella in Berkeley while on her way to work, adding a whole new dynamic to casual carpooling. \u003ccite>(Carly Severn/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>She admits it. She hates these birds.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>“The turkeys just like to park their rear ends in the middle of the trail. And short of me running them over with my bicycle...”\u003c/p>\n\u003cp>Her voice trails off. But it doesn’t take too much imagination to guess what DeSilva may be thinking. She won’t do it. But she’s thinking it.\u003c/p>\n\u003cp>“More because I don’t want to clean up their feathers or their dead carcasses off my bike wheels,” DeSilva admits with a smile.\u003c/p>\n\u003cp>It’s a sentiment shared by others. Social boundaries are not part of the wild turkeys' basic priorities.\u003c/p>\n\u003cp>So what’s going on here? Where did this wild bird come from and why is it on your front lawn?\u003c/p>\n\u003cp>Wildlife biologist Joseph DiDonato has been in the Bay Area for more than 20 years. He says Meleagris gallopavo, better known as the California turkey, was actually invited here.\u003c/p>\n\u003cp>“In the '60s and '70s, the Fish and Game Department decided to increase the amount of turkeys for the sportsman opportunities,” says DiDonato, “and introduced them widely across the state.”\u003c/p>\n\u003cp>Now places like the Lafayette Reservoir are filled with them.\u003c/p>\n\u003cp>“They arrived probably around the year 2000. It was creating quite a stir,” recalls EBMUD park ranger Tom Brackett.\u003c/p>\n\u003cp>He was at the East Bay reservoir when the first two arrived.\u003c/p>\n\u003cp>“People were talking about the turkeys, and have you seen the turkeys today, and do you know where they are?” Brackett says with a laugh. “Well, those two turkeys had 10 or 12 turkeys.”\u003c/p>\n\u003cp>And the rest is history.\u003c/p>\n\u003cp>But it doesn’t stop at the reservoir’s edge. DiDonato confirms what has become an obvious fact for many Bay area residents. These turkeys have actually moved into our habitat -- our neighborhoods, streets, parks and school grounds -- and love it.\u003c/p>\n\u003cp>https://twitter.com/CityLab/status/665639620072374272\u003c/p>\n\u003cp>https://twitter.com/SovernNation/status/655459073098317824\u003c/p>\n\u003cp>https://twitter.com/ManeMessage/status/656973048373841920\u003c/p>\n\u003cp>“They love our golf courses. They love our lawns. They love our swim beaches. And they love our neighborhoods.”\u003c/p>\n\u003cp>And as the population of wild turkeys continues to explode, solutions to reduce their number have been considered. But controlling the growth of these rambunctious, gobbling new neighbors isn’t as easy as it seems.\u003c/p>\n\u003cp>DiDonato says the turkeys are always one step ahead of us.\u003c/p>\n\u003cp>“In order to control turkeys via hunting, you have to be able to hunt them on a spot that’s available to hunting,” reasons DiDonato. “Most of the areas where you see turkeys -- they’re in the city, in recreational areas -- so you don’t have the opportunity for a sportsman to come in and hunt turkeys.”\u003c/p>\n\u003cp>It’s a strategy to be admired.\u003c/p>\n\u003cp>And the truth is, many have expressed nothing but love for the loud, slow-moving, 3-foot-tall birds with sharp talons.\u003c/p>\n\u003cp>“I like turkeys,” says DiDonato. “I like their inquisitive nature. Their kind of odd look. They’re very beautiful and colorful.”\u003c/p>\n\u003cp>Others, like cyclist DeSilva, have another point of view.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“The only good turkey is a dead turkey on my table on Thanksgiving Day.”\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>For some people in the Bay Area, the guest of honor usually found on top of the Thanksgiving table has become a part of everyday life.\u003c/p>\n\u003cp>All you have to do is take a drive or walk through some of the more suburban and rural areas of the East Bay, and it might seem like wild turkeys are everywhere. Whether in local parks, on neighborhood front lawns or wandering in disorganized groups along local roads, sightings of the rustic, colorful big birds have become a part of the daily scenery for many around the Bay Area.\u003c/p>\n\u003cp>They're unwanted scenery for some, like Walnut Creek resident Niki DeSilva.\u003c/p>\n\u003cp>“They’re a nuisance,” says DeSilva. “They get in the way.”\u003c/p>\n\u003cp>An avid cyclist, DeSilva is less than nostalgic for the idyllic scenery of old when a gang of 30-pound birds with very little flying talent cross her bike path -- and stay there.\u003c/p>\n\u003cfigure id=\"attachment_10772094\" class=\"wp-caption alignright\" style=\"max-width: 800px\">\u003cimg class=\"size-medium wp-image-10772094\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/11/TurkeyonVan-800x756.jpg\" alt=\"KQED's Carly Severn spotted this fella in Berkeley while on her way to work, adding a whole new dynamic to casual carpooling.\" width=\"800\" height=\"756\" srcset=\"https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-800x756.jpg 800w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-400x378.jpg 400w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-1440x1361.jpg 1440w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan.jpg 1920w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-1180x1115.jpg 1180w, https://ww2.kqed.org/app/uploads/sites/10/2015/11/TurkeyonVan-960x908.jpg 960w\" sizes=\"(max-width: 800px) 100vw, 800px\">\u003cfigcaption class=\"wp-caption-text\">KQED's Carly Severn spotted this fella in Berkeley while on her way to work, adding a whole new dynamic to casual carpooling. \u003ccite>(Carly Severn/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>She admits it. She hates these birds.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>“The turkeys just like to park their rear ends in the middle of the trail. And short of me running them over with my bicycle...”\u003c/p>\n\u003cp>Her voice trails off. But it doesn’t take too much imagination to guess what DeSilva may be thinking. She won’t do it. But she’s thinking it.\u003c/p>\n\u003cp>“More because I don’t want to clean up their feathers or their dead carcasses off my bike wheels,” DeSilva admits with a smile.\u003c/p>\n\u003cp>It’s a sentiment shared by others. Social boundaries are not part of the wild turkeys' basic priorities.\u003c/p>\n\u003cp>So what’s going on here? Where did this wild bird come from and why is it on your front lawn?\u003c/p>\n\u003cp>Wildlife biologist Joseph DiDonato has been in the Bay Area for more than 20 years. He says Meleagris gallopavo, better known as the California turkey, was actually invited here.\u003c/p>\n\u003cp>“In the '60s and '70s, the Fish and Game Department decided to increase the amount of turkeys for the sportsman opportunities,” says DiDonato, “and introduced them widely across the state.”\u003c/p>\n\u003cp>Now places like the Lafayette Reservoir are filled with them.\u003c/p>\n\u003cp>“They arrived probably around the year 2000. It was creating quite a stir,” recalls EBMUD park ranger Tom Brackett.\u003c/p>\n\u003cp>He was at the East Bay reservoir when the first two arrived.\u003c/p>\n\u003cp>“People were talking about the turkeys, and have you seen the turkeys today, and do you know where they are?” Brackett says with a laugh. “Well, those two turkeys had 10 or 12 turkeys.”\u003c/p>\n\u003cp>And the rest is history.\u003c/p>\n\u003cp>But it doesn’t stop at the reservoir’s edge. DiDonato confirms what has become an obvious fact for many Bay area residents. These turkeys have actually moved into our habitat -- our neighborhoods, streets, parks and school grounds -- and love it.\u003c/p>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\n\u003cp>“They love our golf courses. They love our lawns. They love our swim beaches. And they love our neighborhoods.”\u003c/p>\n\u003cp>And as the population of wild turkeys continues to explode, solutions to reduce their number have been considered. But controlling the growth of these rambunctious, gobbling new neighbors isn’t as easy as it seems.\u003c/p>\n\u003cp>DiDonato says the turkeys are always one step ahead of us.\u003c/p>\n\u003cp>“In order to control turkeys via hunting, you have to be able to hunt them on a spot that’s available to hunting,” reasons DiDonato. “Most of the areas where you see turkeys -- they’re in the city, in recreational areas -- so you don’t have the opportunity for a sportsman to come in and hunt turkeys.”\u003c/p>\n\u003cp>It’s a strategy to be admired.\u003c/p>\n\u003cp>And the truth is, many have expressed nothing but love for the loud, slow-moving, 3-foot-tall birds with sharp talons.\u003c/p>\n\u003cp>“I like turkeys,” says DiDonato. “I like their inquisitive nature. Their kind of odd look. They’re very beautiful and colorful.”\u003c/p>\n\u003cp>Others, like cyclist DeSilva, have another point of view.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>“The only good turkey is a dead turkey on my table on Thanksgiving Day.”\u003c/p>\n\n\u003c/div>\u003c/p>",
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"slug": "one-of-last-4-white-rhinos-euthanized-at-san-diego-zoo",
"title": "One of Last 4 White Rhinos Euthanized at San Diego Zoo",
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"content": "\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" src=\"http://www.npr.org/player/embed/457139712/457139713\" width=\"100%\" height=\"290\" frameborder=\"0\" scrolling=\"no\" title=\"NPR embedded audio player\" class=\"iframe-class\">\u003c/iframe>\u003c/p>\n\u003cp>A northern white rhinoceros named Nola was put down at the San Diego Zoo Safari Park on Sunday. With Nola’s death, there are now only three northern white rhinos left on Earth, all living in the \u003ca href=\"http://www.olpejetaconservancy.org/wildlife/rhinos/northern-white-rhinos/\">Ol Pejeta Conservancy\u003c/a> in Kenya.\u003c/p>\n\u003cp>The 41-year-old rhino had been suffering from a bacterial infection and age-related health issues, the \u003ca href=\"http://www.sandiegouniontribune.com/news/2015/nov/22/northern-white-rhino-dies-at-sd-zoo-safari-park/\">San Diego Union-Tribune reports\u003c/a>.\u003c/p>\n\u003cp>The San Diego Zoo Safari issued \u003ca href=\"https://twitter.com/sdzsafaripark/status/668500480012779520\">this tweet after Nola’s death\u003c/a>:\u003c/p>\n\u003cp>https://twitter.com/sdzsafaripark/status/668500480012779520?ref_src=twsrc%5Etfw\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The northern white rhino, a subspecies of white rhino, has been extinct in the wild since 2008, \u003ca href=\"https://www.washingtonpost.com/news/morning-mix/wp/2015/11/23/one-of-last-four-northern-white-rhinos-on-earth-is-euthanized/\">The Washington Post reports\u003c/a>. The newspaper adds:\u003c/p>\n\u003cblockquote>\u003cp>“They’re among the largest land animals on Earth, second only to elephants. They can run at speeds of more than 30 miles per hour and their horns, tough skin and sheer size mean they have no natural predators. …\u003c/p>\n\u003cp>“Civil war, habitat loss and poaching for their valuable horns decimated the rare breed; between 1960 and 2015 the population fell from 2,000 to five.”\u003c/p>\u003c/blockquote>\n\u003cp>Attempts at natural breeding have failed, but there are efforts to try to breed another northern white rhino through in vitro fertilization. \u003ca href=\"http://www.livescience.com/51120-race-to-save-northern-white-rhino.html\">According to Live Science\u003c/a>, however, no one has ever successfully conducted the procedure on a rhinoceros.\u003c/p>\n\u003cp>As \u003ca href=\"http://www.npr.org/sections/goatsandsoda/2014/12/17/371443402/were-down-to-5-northern-white-rhinos-is-it-too-late-for-babies\">NPR’s Gregory Warner reported last year\u003c/a>, there have been examples of epic comebacks in the rhino community. At one point, the southern white rhino was on the verge of extinction:\u003c/p>\n\u003cblockquote>\u003cp>“At the turn of the 20th century, southern white rhinos had been hunted down to a mere 20 animals. The last of the southerns were collected, protected and bred. Now they number more than 14,000.”\u003c/p>\u003c/blockquote>\n\u003cp>\u003c/p>\n\u003cp>Why does the outcome for northern white rhinos appear headed in the opposite direction? Warner explains:\u003c/p>\n\u003cblockquote>\u003cp>“The southern white rhino attempts began when the animals were younger. They were also wilder. One hundred years ago, when those 20 last southern white rhinos were collected and bred, they were taken straight from the savanna, not from a zoo.\u003c/p>\n\u003cp>Perhaps what enabled them to breed is that little bit of wildness that never left them.”\u003c/p>\u003c/blockquote>\n\u003cdiv class=\"fullattribution\">Copyright 2015 NPR. To see more, visit http://www.npr.org/.\u003cimg decoding=\"async\" src=\"http://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=One+Of+The+World%27s+Last+Northern+White+Rhinos+Has+Died&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\" alt=\"\">\u003c/div>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003c!-- iframe plugin v.4.3 wordpress.org/plugins/iframe/ -->\u003cbr>\n\u003ciframe loading=\"lazy\" src=\"http://www.npr.org/player/embed/457139712/457139713\" width=\"100%\" height=\"290\" frameborder=\"0\" scrolling=\"no\" title=\"NPR embedded audio player\" class=\"iframe-class\">\u003c/iframe>\u003c/p>\n\u003cp>A northern white rhinoceros named Nola was put down at the San Diego Zoo Safari Park on Sunday. With Nola’s death, there are now only three northern white rhinos left on Earth, all living in the \u003ca href=\"http://www.olpejetaconservancy.org/wildlife/rhinos/northern-white-rhinos/\">Ol Pejeta Conservancy\u003c/a> in Kenya.\u003c/p>\n\u003cp>The 41-year-old rhino had been suffering from a bacterial infection and age-related health issues, the \u003ca href=\"http://www.sandiegouniontribune.com/news/2015/nov/22/northern-white-rhino-dies-at-sd-zoo-safari-park/\">San Diego Union-Tribune reports\u003c/a>.\u003c/p>\n\u003cp>The San Diego Zoo Safari issued \u003ca href=\"https://twitter.com/sdzsafaripark/status/668500480012779520\">this tweet after Nola’s death\u003c/a>:\u003c/p>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>The northern white rhino, a subspecies of white rhino, has been extinct in the wild since 2008, \u003ca href=\"https://www.washingtonpost.com/news/morning-mix/wp/2015/11/23/one-of-last-four-northern-white-rhinos-on-earth-is-euthanized/\">The Washington Post reports\u003c/a>. The newspaper adds:\u003c/p>\n\u003cblockquote>\u003cp>“They’re among the largest land animals on Earth, second only to elephants. They can run at speeds of more than 30 miles per hour and their horns, tough skin and sheer size mean they have no natural predators. …\u003c/p>\n\u003cp>“Civil war, habitat loss and poaching for their valuable horns decimated the rare breed; between 1960 and 2015 the population fell from 2,000 to five.”\u003c/p>\u003c/blockquote>\n\u003cp>Attempts at natural breeding have failed, but there are efforts to try to breed another northern white rhino through in vitro fertilization. \u003ca href=\"http://www.livescience.com/51120-race-to-save-northern-white-rhino.html\">According to Live Science\u003c/a>, however, no one has ever successfully conducted the procedure on a rhinoceros.\u003c/p>\n\u003cp>As \u003ca href=\"http://www.npr.org/sections/goatsandsoda/2014/12/17/371443402/were-down-to-5-northern-white-rhinos-is-it-too-late-for-babies\">NPR’s Gregory Warner reported last year\u003c/a>, there have been examples of epic comebacks in the rhino community. At one point, the southern white rhino was on the verge of extinction:\u003c/p>\n\u003cblockquote>\u003cp>“At the turn of the 20th century, southern white rhinos had been hunted down to a mere 20 animals. The last of the southerns were collected, protected and bred. Now they number more than 14,000.”\u003c/p>\u003c/blockquote>\n\u003cp>\u003c/p>\n\u003cp>Why does the outcome for northern white rhinos appear headed in the opposite direction? Warner explains:\u003c/p>\n\u003cblockquote>\u003cp>“The southern white rhino attempts began when the animals were younger. They were also wilder. One hundred years ago, when those 20 last southern white rhinos were collected and bred, they were taken straight from the savanna, not from a zoo.\u003c/p>\n\u003cp>Perhaps what enabled them to breed is that little bit of wildness that never left them.”\u003c/p>\u003c/blockquote>\n\u003cdiv class=\"fullattribution\">Copyright 2015 NPR. To see more, visit http://www.npr.org/.\u003cimg decoding=\"async\" src=\"http://www.google-analytics.com/__utm.gif?utmac=UA-5828686-4&utmdt=One+Of+The+World%27s+Last+Northern+White+Rhinos+Has+Died&utme=8(APIKey)9(MDAxOTAwOTE4MDEyMTkxMDAzNjczZDljZA004)\" alt=\"\">\u003c/div>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>California is finally getting some rain -- and there's been enough snow in the Sierra already for \u003ca href=\"http://ww2.kqed.org/news/2015/11/10/ski-resorts-open-early-as-snow-blankets-sierra\" target=\"_blank\">some ski resorts to open early\u003c/a>. But the impact of California's drought will be around for a while, and a long-term solution to the state's water problems will require a lot more than just one winter of rain and snow.\u003c/p>\n\u003cp>KQED Science editor \u003ca href=\"http://ww2.kqed.org/science/author/cmiller/\" target=\"_blank\">Craig Miller\u003c/a> joined \u003cem>The California Report\u003c/em> on Friday to discuss the drought and a \u003ca href=\"http://www.ppic.org/content/pubs/report/R_1115BGR.pdf\">new report\u003c/a> that urges the state to address perhaps its most fundamental water challenge.\u003c/p>\n\u003cp>[soundcloud url=\"https://api.soundcloud.com/tracks/234009300\" params=\"color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false\" width=\"100%\" height=\"166\" iframe=\"true\" /]\u003c/p>\n\u003cp>The study, from the Public Policy Institute of California, argues that the growing demand for water makes it imperative to reform the state's system of allocating this essential resource. The PPIC report says the drought has shown the water rights system to be \"fragmented, inconsistent, and lacking in transparency and clear lines of authority.\"\u003c/p>\n\u003cp>\"The PPIC is attacking the sacred cow by saying it's time to make some changes in the water rights system,\" Miller said. \"Water rights in California are sacrosanct. They're like property rights. They \u003cem>are\u003c/em> property rights. They determine the pecking order, when water is short, of who gets what and when.\"\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>But the PPIC report stops short of recommending that the state change that \"sacrosanct\" priority system.\u003c/p>\n\u003cp>[contextly_sidebar id=\"JNWgZNDelMRFQjwFBnmWK6FogdoRdNzy\"]\u003c/p>\n\u003cp>\"The PPIC is not saying it's time to throw out the whole system ... but to make it more even-handed, \u003ca href=\"http://ww2.kqed.org/science/2015/11/02/californians-take-drought-lessons-from-down-under/\" target=\"_blank\">like Australia\u003c/a>, where they've put a system in place where when water is short, everybody takes a haircut,\" said Miller.\u003c/p>\n\u003cp>One way the PPIC recommends making the system more even-handed is to keep certain rights owners from gaming the system.\u003c/p>\n\u003cp>\"It's a special case, it gets a little complicated, but [this happens when] people who have two different types of water rights can kind of toggle back and forth to whichever is more advantageous for them at the time,\" Miller said.\u003c/p>\n\u003cp>The PPIC says it's time to amend the law to require rights-holders to choose between one right or the other for the same land. But since making that change would require legislative action, don't hold your breath.\u003c/p>\n\u003cp>In the meantime, Gov. Jerry Brown says the state needs to extend the water restrictions he put in place in April.\u003c/p>\n\u003cp>An executive order the governor issued two weeks ago says that if drought conditions persist by the end of January, then the range of watering and other restrictions that have already been in place would run through next October.\u003c/p>\n\u003cp>So how will we know if drought conditions persist?\u003c/p>\n\u003cp>\"I asked the state water board how we'll know, and the answer I got back was, 'They will,' \" Miller said.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\"I have heard scientists say it would take double the statewide average of precipitation to make up the cumulative rain and snow deficit from this four-year drought,\" Miller said. \"If that actually happens, the impacts would be biblical and we'd all be looking to build an ark at that point.\"\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>But the PPIC report stops short of recommending that the state change that \"sacrosanct\" priority system.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003c/p>\u003cp>\u003c/p>\n\u003cp>\"The PPIC is not saying it's time to throw out the whole system ... but to make it more even-handed, \u003ca href=\"http://ww2.kqed.org/science/2015/11/02/californians-take-drought-lessons-from-down-under/\" target=\"_blank\">like Australia\u003c/a>, where they've put a system in place where when water is short, everybody takes a haircut,\" said Miller.\u003c/p>\n\u003cp>One way the PPIC recommends making the system more even-handed is to keep certain rights owners from gaming the system.\u003c/p>\n\u003cp>\"It's a special case, it gets a little complicated, but [this happens when] people who have two different types of water rights can kind of toggle back and forth to whichever is more advantageous for them at the time,\" Miller said.\u003c/p>\n\u003cp>The PPIC says it's time to amend the law to require rights-holders to choose between one right or the other for the same land. But since making that change would require legislative action, don't hold your breath.\u003c/p>\n\u003cp>In the meantime, Gov. Jerry Brown says the state needs to extend the water restrictions he put in place in April.\u003c/p>\n\u003cp>An executive order the governor issued two weeks ago says that if drought conditions persist by the end of January, then the range of watering and other restrictions that have already been in place would run through next October.\u003c/p>\n\u003cp>So how will we know if drought conditions persist?\u003c/p>\n\u003cp>\"I asked the state water board how we'll know, and the answer I got back was, 'They will,' \" Miller said.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\"I have heard scientists say it would take double the statewide average of precipitation to make up the cumulative rain and snow deficit from this four-year drought,\" Miller said. \"If that actually happens, the impacts would be biblical and we'd all be looking to build an ark at that point.\"\u003c/p>\n\n\u003c/div>\u003c/p>",
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"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
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},
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"order": 1
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"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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"id": "commonwealth-club",
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"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
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"source": "Commonwealth Club of California"
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
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"order": 9
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"meta": {
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=214089682&at=11l79Y&ct=nprdirectory",
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"source": "NPR"
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"airtime": "SUN 7:30pm-8pm",
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"hyphenacion": {
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"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"order": 15
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"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
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"order": 18
},
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},
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"title": "Latino USA",
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"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
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"link": "/radio/program/latino-usa",
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},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
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"source": "American Public Media"
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"masters-of-scale": {
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"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"rss": "https://rss.art19.com/masters-of-scale"
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},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
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"meta": {
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"order": 12
},
"link": "/podcasts/mindshift",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
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},
"morning-edition": {
"id": "morning-edition",
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"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
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"onourwatch": {
"id": "onourwatch",
"title": "On Our Watch",
"tagline": "Deeply-reported investigative journalism",
"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/On-Our-Watch-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/onourwatch",
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"order": 11
},
"link": "/podcasts/onourwatch",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5ucHIub3JnLzUxMDM2MC9wb2RjYXN0LnhtbD9zYz1nb29nbGVwb2RjYXN0cw",
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},
"on-the-media": {
"id": "on-the-media",
"title": "On The Media",
"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
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"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/onTheMedia.png",
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},
"link": "/radio/program/on-the-media",
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"tuneIn": "https://tunein.com/radio/On-the-Media-p69/",
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},
"pbs-newshour": {
"id": "pbs-newshour",
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"info": "Analysis, background reports and updates from the PBS NewsHour putting today's news in context.",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/PBS-News-Hour-Podcast-Tile-360x360-1.jpg",
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},
"link": "/radio/program/pbs-newshour",
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"apple": "https://itunes.apple.com/us/podcast/pbs-newshour-full-show/id394432287?mt=2",
"tuneIn": "https://tunein.com/radio/PBS-NewsHour---Full-Show-p425698/",
"rss": "https://www.pbs.org/newshour/feeds/rss/podcasts/show"
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},
"perspectives": {
"id": "perspectives",
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"tagline": "KQED's series of daily listener commentaries since 1991",
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"order": 14
},
"link": "/perspectives",
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"planet-money": {
"id": "planet-money",
"title": "Planet Money",
"info": "The economy explained. Imagine you could call up a friend and say, Meet me at the bar and tell me what's going on with the economy. Now imagine that's actually a fun evening.",
"airtime": "SUN 3pm-4pm",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/planetmoney.jpg",
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"meta": {
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"source": "npr"
},
"link": "/radio/program/planet-money",
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