Vi Zahajszky

Vi Zahajszky

Vi Zahajszky, originally from Hungary, Boston, and New York, drove across the country to San Francisco a few years ago with her husband Chris and a rescue pup named The Bandit. By day she works at KQED and is involved in the station's new media efforts. By night, her passions lie in vegan food and fashion. Her own blog, plantmade, focuses on vegan and cruelty-free fashion. She is a fashion writer for eco-conscious website One Green Planet, and has contributed to SF vegan lifestyle blog Vegansaurus and San Diego food blog Pizzelles. Currently studying fashion design and pattern-making at Apparel Arts in San Francisco, she has plans to eventually develop a vegan clothing line. You can find her on facebook and on twitter @plantmade.

By Vi Zahajszky

Azahar Coffee: Farm Fresh from Colombia

Chloe's Kitchen: An Interview with Vegan Chef Chloe Coscarelli on Her New Cookbook

DIY Hemp Tofu

Hungarian Poppy Seed and Walnut Beigli (Veganized)

Vegan (and Gluten-Free) Garden Loaf with Cranberry-Maple Glaze for Thanksgiving

Your Bay Area Vegan Thanksgiving Event and Meal Guide

DIY Crispy, Sweet, and Salty Kale Chips

Gluten-Free Vegan Options in the Bay Area: Yes, They Are Out There

Gluten-Free Vegan Macaroni and Cheese

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