Kishore Hari is the founder Down to a Science, a science cafe based in San Francisco. He is most passionate about making science discussion fun and accessible for adults, the kind of discussion that leads to positive change in the world. Professionally, he is a water treatment consultant in San Francisco. Originally from Buffalo, NY, Kishore came to the Bay Area to get a chemistry degree from UC Berkeley. He now specializes in residential water treatment, working with companies such as PUR, Brita, and Camelbak.
