Josh Decolongon

Josh Decolongon

Audience Engagement Producer, KQED Food

Josh Decolongon is the audience engagement producer for KQED Food and Check, Please! Bay Area as well as the host and producer of No Crumbs, KQED's first vertical video Food series. His flavorful adventures have been featured in The Wall Street Journal, Vice News, SFGate and Thrillist. On his spare time, Josh enjoys experimenting with flavors for a new cocktail or finding the next exciting wine pairing.

By Josh Decolongon

I Made the Adobo Chocolate Chip Cookies From the Filipino Cookbook "Mayumu"

We Ate Two Tons of Wontons with Martin Yan

Get Your Buns to Chinatown with Martin Yan

We Binged on Chinatown BBQ with Legendary TV Host Martin Yan

The Real-Life San Francisco Diner That Inspired Bob's Burgers

A Do's and Don'ts Guide to House of Prime Rib

Oakland's Hot Dog Wars: Caspers Versus Kasper's

Lovely's Nostalgic Burgers Live Up to the Hype

Chinatown's Li Po Lounge is a Portal Into the Past

We Recreated an It's-It Ice Cream Sandwich at Home — With an Oakland Twist.

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