Michael Pollan joins us to talk food politics. We’ll find out how he views President Obama’s first 100 days in office, and how the food industry is reacting to calls for simpler ingredients. Plus, Pollan wants to know, what food rules do you live by? Michael Pollan’s most recent book is “In Defense of Food: an Eater’s Manifesto.”
Guests:
Michael Pollan, journalism professor at UC Berkeley and author of books including "In Defense of Food" and "The Omnivore's Dilemma"
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