Following this week’s release of the Michelin San Francisco Bay Area guide, Forum discusses the purpose of restaurant reviews, and the impact they have on business.
Restaurant Reviews
Following this week's release of the Michelin San Francisco Bay Area guide, Forum discusses the purpose of restaurant reviews, and the impact they have on business.
Guests:
Mark Kornblau, director of corporate communications for the Zagat Survey
Dan Schroeder, chef and owner of Palio D'asti and vice president of the Golden Gate Restaurant Association
Jan Newberry, food and wine editor at San Francisco Magazine