Adam Gopnik

at 10:00 AM
 (Neilson Barnard/Getty)

We talk with New Yorker staff writer and author Adam Gopnik about his new book, "The Table Comes First: Family, France, and the Meaning of Food."

Gopnik has won the National Magazine Award for Essays and for Criticism three times, and also the George Polk Award for Magazine Reporting.

Guests:

Adam Gopnik, staff writer for The New Yorker and author of books including "Through the Children's Gate: A Home in New York" and "Angels and Ages: A Short Book About Darwin, Lincoln, and Modern Life"

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