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Road Smokehouse\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://stockhomerestaurant.com\">\u003cb>Stockhome Restaurant\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://sueskitchenca.com\">\u003cb>Sue’s kitchen\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.thatsmyjamcompany.com\">\u003cb>That’s My Jam Company\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.fulton.laughingmonk.com\">\u003cb>The Laughing Monk Nopa\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://themeateryseaside.com\">\u003cb>The Meatery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.thesarapshop.com\">\u003cb>The Sarap Shop\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.trifectaomakase.com\">\u003cb>Trifecta\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://xies707.square.site/\">\u003cb>Xies Sushi Rolls\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca 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Lohr Vineyards & Wines\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://laughingmonkbrewing.com\">\u003cb>Laughing Monk Brewing\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.mossedjuicery.com\">\u003cb>Mossed Juicery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.overshinewines.com/\">\u003cb>Overshine Wine Co\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://patentwines.com\">\u003cb>Patent Wines\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.petersonwinery.com\">\u003cb>Peterson Winery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://priestranchwines.com\">\u003cb>Priest Ranch Napa Valley\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.rodneystrong.com/\">\u003cb>Rodney Strong Wine Estates\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.starfieldvineyards.com/\">\u003cb>Starfield Vineyards\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.theopolisvineyards.com/\">\u003cb>Theopolis Vineyards\u003c/b>\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>AND MORE!\u003c/p>\n\u003chr />\n\u003cp style=\"text-align: center\">\u003cem>Check, Please! Bay Area’s\u003c/em> Taste & Sip is sponsored by\u003c/p>\n\u003cp>\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6521\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/GrahamsPort_125x125.png\" alt=\"\" width=\"125\" height=\"125\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6519\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/IRG-125x125-CPBA-160x160.jpg\" alt=\"\" width=\"125\" height=\"125\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/IRG-125x125-CPBA-160x160.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/IRG-125x125-CPBA.jpg 521w\" sizes=\"auto, (max-width: 125px) 100vw, 125px\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6522\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/OAK-KQED_lockup-name_125x125-160x160.png\" alt=\"\" width=\"125\" height=\"125\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/OAK-KQED_lockup-name_125x125-160x160.png 160w, https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/OAK-KQED_lockup-name_125x125.png 250w\" sizes=\"auto, (max-width: 125px) 100vw, 125px\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6525\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/SF-Fire-75-125x125-2.png\" alt=\"\" width=\"125\" height=\"125\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6532\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/KQED-SFT-SPT-125x125-v2.jpg\" alt=\"\" width=\"125\" height=\"125\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6523\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/TTA-125x125-1.png\" alt=\"\" width=\"125\" height=\"125\" />\u003c/p>\n",
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"title": "Check, Please! Taste & Sip - SOLD OUT! | KQED",
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"venueName": "San Francisco Design Center Galleria",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cspan style=\"font-weight: 400\">Join host Leslie Sbrocco to celebrate the 21st season of \u003c/span>\u003ca href=\"https://www.kqed.org/checkplease\">\u003ci>\u003cspan style=\"font-weight: 400\">Check, Please! Bay Area\u003c/span>\u003c/i>\u003c/a>\u003cspan style=\"font-weight: 400\">. Many of Sbrocco’s favorite wineries and more than 50 restaurants from the show will be featured in this showcase of the Bay Area’s amazing culinary community. And the best part is — you get to sample them all! \u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">All food and beverages are included in the ticket price. Must be 21 years or older to attend.\u003c/span>\u003c/p>\n\u003chr />\n\u003cp>VIP tickets will be available for early entry from 6:15-7:00pm with special bites from a select group of restaurants, artisanal food crafters, and sips from some of our favorite winemakers.\u003c/p>\n\u003cp>\u003cb>RESTAURANTS:\u003c/b>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003cb>FOOD:\u003c/b>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://www.basqueculturalcenter.com\">\u003cb>Basque Cultural Center\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.bhanmaevane.com\">\u003cb>Bhan Mae Vane\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.creekhousedimsum.com\">\u003cb>Creek House Dim Sum Restaurant\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.curryleavesbistro.com\">\u003cb>Curry Leaves Bistro\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://daughterthai.com\">\u003cb>Daughter Thai Kitchen\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.instagram.com/eggysberkeley/\">\u003cb>Eggys\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.falafelboyonline.com\">\u003cb>Falafel Boy\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.farmhousethai.com\">\u003cb>FARMHOUSE KITCHEN THAI CUISINE\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://goldridgeorganicfarms.com\">\u003cb>Gold Ridge Organic Farms\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://hogislandoysters.com\">\u003cb>Hog Island Oyster Co.\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://juliasveg.com\">\u003cb>Julia’s Vegetarian Restaurant\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://kahnfections.com\">\u003cb>Kahnfections Bakery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.luvsbrownies.com\">\u003cb>Luv’s Brownies\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.lovejoystearoom.com\">\u003cb>Lovejoy’s Tearoom\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.madcreationz.com\">\u003cb>MAD Creationz\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.marneethaisf.com\">\u003cb>Marnee Thai\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.instagram.com/mogu.curry?igsh=OGQ5ZDc2ODk2ZA%3D%3D&utm_source=qr\">\u003cb>MOGUMOGU\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.montesacro.com/\">\u003cb>Montesacro Pinseria\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.newdelhirestaurant.com\">\u003cb>New Delhi Restaurant\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://neweritrearestaurant.com\">\u003cb>NEW ERITREA RESTAURANT AND BAR\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://onehousebakery.com\">\u003cb>One House Bakery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://pausasanmateo.com\">\u003cb>Pausa Bar & Cookery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://pigletandco.com\">\u003cb>Piglet & Co\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.pizzeriadalaura.com\">\u003cb>Pizzeria da Laura\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.raydiantvybes.com\">\u003cb>Raydiant Vybes\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://rosalindbakery.com\">\u003cb>Rosalind Bakery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://routiersf.com\">\u003cb>Routier\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.instagram.com/chefsmelly/\">\u003cb>Smellys Creole\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.smokesoulkitchen.com\">\u003cb>Smoke Soul Kitchen\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://smokindsbbqsf.com\">\u003cb>Smokin D’s BBQ\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.souvla.com\">\u003cb>Souvla\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://stateline-road.com\">\u003cb>Stateline Road Smokehouse\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://stockhomerestaurant.com\">\u003cb>Stockhome Restaurant\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://sueskitchenca.com\">\u003cb>Sue’s kitchen\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.thatsmyjamcompany.com\">\u003cb>That’s My Jam Company\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.fulton.laughingmonk.com\">\u003cb>The Laughing Monk Nopa\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://themeateryseaside.com\">\u003cb>The Meatery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.thesarapshop.com\">\u003cb>The Sarap Shop\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.trifectaomakase.com\">\u003cb>Trifecta\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://xies707.square.site/\">\u003cb>Xies Sushi Rolls\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.yosoyceviche.com\">\u003cb>Yosoyceviche\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://zaziesf.com\">\u003cb>Zazie Restaurant\u003c/b>\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>\u003cb>BEVERAGE:\u003c/b>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://cattleyawines.com\">\u003cb>Cattleya\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.cellarmaker.beer\">\u003cb>Cellarmaker Brewing Co.\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://cobbwines.com\">\u003cb>Cobb Wines\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.foxtalefermentationproject.com/\">\u003cb>Fox Tale Fermentation Project\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://grgich.com\">\u003cb>Grgich Hills Estate\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://jlohr.com\">\u003cb>J. Lohr Vineyards & Wines\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://laughingmonkbrewing.com\">\u003cb>Laughing Monk Brewing\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.mossedjuicery.com\">\u003cb>Mossed Juicery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.overshinewines.com/\">\u003cb>Overshine Wine Co\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://patentwines.com\">\u003cb>Patent Wines\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.petersonwinery.com\">\u003cb>Peterson Winery\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://priestranchwines.com\">\u003cb>Priest Ranch Napa Valley\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.rodneystrong.com/\">\u003cb>Rodney Strong Wine Estates\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.starfieldvineyards.com/\">\u003cb>Starfield Vineyards\u003c/b>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.theopolisvineyards.com/\">\u003cb>Theopolis Vineyards\u003c/b>\u003c/a>\u003c/li>\n\u003c/ul>\n\u003cp>AND MORE!\u003c/p>\n\u003chr />\n\u003cp style=\"text-align: center\">\u003cem>Check, Please! Bay Area’s\u003c/em> Taste & Sip is sponsored by\u003c/p>\n\u003cp>\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6521\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/GrahamsPort_125x125.png\" alt=\"\" width=\"125\" height=\"125\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6519\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/IRG-125x125-CPBA-160x160.jpg\" alt=\"\" width=\"125\" height=\"125\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/IRG-125x125-CPBA-160x160.jpg 160w, https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/IRG-125x125-CPBA.jpg 521w\" sizes=\"auto, (max-width: 125px) 100vw, 125px\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-6522\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/OAK-KQED_lockup-name_125x125-160x160.png\" alt=\"\" width=\"125\" height=\"125\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/OAK-KQED_lockup-name_125x125-160x160.png 160w, https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/OAK-KQED_lockup-name_125x125.png 250w\" sizes=\"auto, (max-width: 125px) 100vw, 125px\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6525\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/SF-Fire-75-125x125-2.png\" alt=\"\" width=\"125\" height=\"125\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6532\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/KQED-SFT-SPT-125x125-v2.jpg\" alt=\"\" width=\"125\" height=\"125\" />\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-6523\" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2026/03/TTA-125x125-1.png\" alt=\"\" width=\"125\" height=\"125\" />\u003c/p>\n\u003c/div>\u003c/p>",
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"slug": "ceviche-y-aguas-frescas",
"title": "Ceviche y Aguas Frescas",
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"content": "\u003cp>\u003cspan style=\"font-weight: 400\">Explore the styles of ceviche across Latin America and the Caribbean. From citrus-cured coastal classics to creative modern variations, three local chefs will highlight the ingredients, techniques, and cultural stories behind each dish.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">To complement the vibrant flavors of the sea, guests will also enjoy thoughtfully paired aguas frescas, the beloved fruit- and flower-based drinks that bring balance, sweetness, and refreshment to every bite. Learn how different flavor profiles enhance the experience, discover unexpected pairings, and gain a deeper appreciation for the artistry behind these simple yet expressive foods.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"text-decoration: underline\">\u003cstrong>Featured Tastings\u003c/strong>\u003c/span>\u003c/p>\n\u003cul>\n\u003cli>\u003ca href=\"https://omsabor.com/\">Om Sabor\u003c/a>\u003cspan style=\"font-weight: 400\"> (vegan Mexican ceviche)\u003c/span>\u003c/li>\n\u003cli>\u003ca href=\"https://www.instagram.com/yosoyceviche/\" target=\"_blank\" rel=\"noopener noreferrer\">YoSoyCeviche\u003c/a> (Peruvian ceviche)\u003c/li>\n\u003cli>\u003ca href=\"https://www.aguasandfizz.com/\" target=\"_blank\" rel=\"noopener noreferrer\">Aguas & Fizz\u003c/a>\u003c/li>\n\u003c/ul>\n",
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"content": "\u003cp>Calling all foodies! Dumpling and Dim Sum Fest is a flavorful market in Oakland, where you can taste your way through dozens of delicious dumplings and a range of authentic dim sum from beloved local restaurants and vendors. Sample soup dumplings, siu mai, gyoza, steamed buns, and many other delicious parcels.\u003c/p>\n\u003cp>Featuring an elegant VIP tea lounge for pin cha (tea tasting), a festive atmosphere, and opportunities snag unique goods, all while you savor some of the Bay’s best dumplings.\u003c/p>\n\u003cp>Don’t pass up this mouthwatering, top-tier taste-filled experience, made for you, family and friends, and all empty bellies!\u003c/p>\n\u003chr />\n\u003cp>\u003cstrong>\u003cspan style=\"text-decoration: underline\">Ticket Options\u003c/span>\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>VIP Passport\u003c/strong> \u003cstrong>$85\u003c/strong> – Includes expedited entry with a VIP check-in line, 10x tickets for tasting portions, priority lines and VIP tea lounge access, a KQED keepsake\u003c/p>\n\u003cp>\u003cstrong>Taster Pass $50 – \u003c/strong>Includes entry, 6x tickets for tasting portions, a KQED keepsake\u003c/p>\n\u003cp>\u003cstrong>General Admission $25 –\u003c/strong> Includes 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title=\"https://withmeaning.org/?srsltid=AfmBOoo-ss3yzaLyXgrRt80nO98aVoAh6U9xhuJ7naqcgcnK1Faz70Mr\" href=\"https://withmeaning.org/?srsltid=AfmBOoo-ss3yzaLyXgrRt80nO98aVoAh6U9xhuJ7naqcgcnK1Faz70Mr\" target=\"_blank\" rel=\"noopener\">Teas With Meaning\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://www.urbanmomos.com/\" href=\"https://www.urbanmomos.com/\" target=\"_blank\" rel=\"noopener\">Urban Momo\u003c/a>\u003c/li>\n\u003cli>And more…\u003c/li>\n\u003c/ul>\n\u003chr />\n\u003cp>This event is presented in partnership with:\u003c/p>\n\u003cp>\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-6336 \" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2025/12/logo-160x49.png\" alt=\"\" width=\"124\" height=\"38\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2025/12/logo-160x49.png 160w, https://cdn.kqed.org/wp-content/uploads/sites/76/2025/12/logo.png 336w\" sizes=\"auto, (max-width: 124px) 100vw, 124px\" /> \u003cimg 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none\">\n\u003cul>\n\u003cli>\u003ca href=\"https://www.visitoakland.com/meet/?gad_source=1&gad_campaignid=21821617342&gbraid=0AAAAADcL6eRznnD9xcxcaO3uidUh6aAyG&gclid=Cj0KCQiArt_JBhCTARIsADQZaylBqmOVyT9Bc8Vb2MOfsOHGYd4hCZiyb3qegBM3lxWqc0jR9nuyd2kaAh-FEALw_wcB\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-size: medium\">Visit Oakland\u003c/span>\u003c/a>\u003cspan style=\"font-size: medium\"> \u003c/span>\u003c/li>\n\u003cli>\u003ca href=\"https://www.ocic-ca.org/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-size: medium\">Oakland Chinatown Improvement Council\u003c/span>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://jacklondonoakland.org/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-size: medium\">The Jack London Improvement District\u003c/span>\u003c/a>\u003c/li>\n\u003c/ul>\n\u003c/li>\n\u003c/ul>\n\u003cp> \u003c/p>\n\u003cp>\u003ca href=\"https://jacklondonoakland.org/\">Jack London Waterfront Improvement District\u003c/a>\u003c/p>\n\u003cp>\u003cspan style=\"font-size: 11.5pt;font-family: 'Segoe UI',sans-serif;color: #212121\">The Jack London Improvement District is a non-profit organization at work to create, promote and maintain an inviting environment for people who visit, live and work in the Jack London District. Jack London—also known as Oakland’s Waterfront Warehouse District—is the city’s original downtown neighborhood. Steeped in history, from bustling produce markets to vibrant artist spaces and lively waterfront entertainment, this dynamic, mixed-use district offers a one-of-a-kind experience for residents, visitors, and workers alike.\u003c/span>\u003c/p>\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>Calling all foodies! Dumpling and Dim Sum Fest is a flavorful market in Oakland, where you can taste your way through dozens of delicious dumplings and a range of authentic dim sum from beloved local restaurants and vendors. Sample soup dumplings, siu mai, gyoza, steamed buns, and many other delicious parcels.\u003c/p>\n\u003cp>Featuring an elegant VIP tea lounge for pin cha (tea tasting), a festive atmosphere, and opportunities snag unique goods, all while you savor some of the Bay’s best dumplings.\u003c/p>\n\u003cp>Don’t pass up this mouthwatering, top-tier taste-filled experience, made for you, family and friends, and all empty bellies!\u003c/p>\n\u003chr />\n\u003cp>\u003cstrong>\u003cspan style=\"text-decoration: underline\">Ticket Options\u003c/span>\u003c/strong>\u003c/p>\n\u003cp>\u003cstrong>VIP Passport\u003c/strong> \u003cstrong>$85\u003c/strong> – Includes expedited entry with a VIP check-in line, 10x tickets for tasting portions, priority lines and VIP tea lounge access, a KQED keepsake\u003c/p>\n\u003cp>\u003cstrong>Taster Pass $50 – \u003c/strong>Includes entry, 6x tickets for tasting portions, a KQED keepsake\u003c/p>\n\u003cp>\u003cstrong>General Admission $25 –\u003c/strong> Includes entry, plus 3x tickets for tasting portions\u003c/p>\n\u003cp>*Additional food items may be sold by individual vendors a la carte.\u003c/p>\n\u003chr />\n\u003cp>Participating restaurants and vendors:\u003c/p>\n\u003cul>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://cocobreezeco.myshopify.com/\" href=\"https://cocobreezeco.myshopify.com/\" target=\"_blank\" rel=\"noopener\">Coco breeze\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://www.instagram.com/dumplingkitchenca/\" href=\"https://www.instagram.com/dumplingkitchenca/\" target=\"_blank\" rel=\"noopener\">Dumpling Kitchen\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://www.oramasama.com/\">Henry Hsu Oramasama\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://www.jessicalfu.com/\" href=\"https://www.jessicalfu.com/\" target=\"_blank\" rel=\"noopener\">Jessica Fu\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://kingknishsf.com/\" href=\"https://kingknishsf.com/\" target=\"_blank\" rel=\"noopener\">King Knish\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://littlemoonbakehouse.com/\" href=\"https://littlemoonbakehouse.com/\" target=\"_blank\" rel=\"noopener\">Little Moon Bakehouse\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://peonyrestaurant.com/\" href=\"https://peonyrestaurant.com/\" target=\"_blank\" rel=\"noopener\">Peony Seafood Restaurant\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://imperialgardensf.com/page/sassy-foods\" href=\"https://imperialgardensf.com/page/sassy-foods\" target=\"_blank\" rel=\"noopener\">SASSY FOODS\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://sobofoods.com/\" href=\"https://sobofoods.com/\" target=\"_blank\" rel=\"noopener\">Sobo Foods\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://withmeaning.org/?srsltid=AfmBOoo-ss3yzaLyXgrRt80nO98aVoAh6U9xhuJ7naqcgcnK1Faz70Mr\" href=\"https://withmeaning.org/?srsltid=AfmBOoo-ss3yzaLyXgrRt80nO98aVoAh6U9xhuJ7naqcgcnK1Faz70Mr\" target=\"_blank\" rel=\"noopener\">Teas With Meaning\u003c/a>\u003c/li>\n\u003cli>\u003ca class=\"in-cell-link\" title=\"https://www.urbanmomos.com/\" href=\"https://www.urbanmomos.com/\" target=\"_blank\" rel=\"noopener\">Urban Momo\u003c/a>\u003c/li>\n\u003cli>And more…\u003c/li>\n\u003c/ul>\n\u003chr />\n\u003cp>This event is presented in partnership with:\u003c/p>\n\u003cp>\u003cimg loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-6336 \" src=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2025/12/logo-160x49.png\" alt=\"\" width=\"124\" height=\"38\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/76/2025/12/logo-160x49.png 160w, https://cdn.kqed.org/wp-content/uploads/sites/76/2025/12/logo.png 336w\" sizes=\"auto, (max-width: 124px) 100vw, 124px\" /> \u003cimg 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none\">\n\u003cul>\n\u003cli>\u003ca href=\"https://www.visitoakland.com/meet/?gad_source=1&gad_campaignid=21821617342&gbraid=0AAAAADcL6eRznnD9xcxcaO3uidUh6aAyG&gclid=Cj0KCQiArt_JBhCTARIsADQZaylBqmOVyT9Bc8Vb2MOfsOHGYd4hCZiyb3qegBM3lxWqc0jR9nuyd2kaAh-FEALw_wcB\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-size: medium\">Visit Oakland\u003c/span>\u003c/a>\u003cspan style=\"font-size: medium\"> \u003c/span>\u003c/li>\n\u003cli>\u003ca href=\"https://www.ocic-ca.org/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-size: medium\">Oakland Chinatown Improvement Council\u003c/span>\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"https://jacklondonoakland.org/\" target=\"_blank\" rel=\"noopener noreferrer\">\u003cspan style=\"font-size: medium\">The Jack London Improvement District\u003c/span>\u003c/a>\u003c/li>\n\u003c/ul>\n\u003c/li>\n\u003c/ul>\n\u003cp> \u003c/p>\n\u003cp>\u003ca href=\"https://jacklondonoakland.org/\">Jack London Waterfront 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Jack London—also known as Oakland’s Waterfront Warehouse District—is the city’s original downtown neighborhood. Steeped in history, from bustling produce markets to vibrant artist spaces and lively waterfront entertainment, this dynamic, mixed-use district offers a one-of-a-kind experience for residents, visitors, and workers alike.\u003c/span>\u003c/p>\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Innovation abounds in chocolate because of the Bay’s amazing chocolatiers, but also because of necessity. A warming planet shifts how and where chocolate is grown, or if it can be grown at all.\u003c/p>\n\u003cp>In this tasting event and discussion led by climate journalist \u003ca href=\"https://www.kqed.org/author/lklivans\">Laura Klivans\u003c/a> we’ll talk about the changing reality of cacao for farmers and companies. Guests include Bay Area legend Amy Guittard of \u003ca href=\"https://www.guittard.com/\">Guittard Chocolate Company\u003c/a>, and sustainability expert and former cacao farmer Minni Forman,\u003cspan style=\"font-weight: 400\"> and Dandelion Chocolate co-founder and Cacao Sourcerer Greg D’Alesandre.\u003c/span>\u003c/p>\n\u003cp>Come for information about a shifting economy and a turbulent climate, and stay for the samples. Digest the bitter with the sweet in this delicious and informative celebration of our favorite treat.\u003c/p>\n",
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"content": "\u003cp>\u003cspan style=\"font-weight: 400\">KQED Live invites you to gain confidence in the kitchen with public television’s most-watched cooking show, \u003c/span>\u003ca href=\"https://www.americastestkitchen.com/\">\u003ci>\u003cspan style=\"font-weight: 400\">America’s Test Kitchen\u003c/span>\u003c/i>\u003c/a>\u003cspan style=\"font-weight: 400\">!\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Join co-hosts\u003ca href=\"https://www.americastestkitchen.com/authors/1-julia-collin-davison\"> Julia Collin Davison\u003c/a> and \u003ca href=\"https://www.americastestkitchen.com/authors/2-bridget-lancaster\">Bridget Lancaster\u003c/a> for a deliciously entertaining evening of cooking wisdom, behind-the-scenes stories, and kitchen chemistry. Discover how the ATK team perfects every recipe—from testing ingredients and techniques to troubleshooting common kitchen pitfalls—and pick up practical tips you can use at home.\u003c/span>\u003c/p>\n\u003cp>\u003cspan style=\"font-weight: 400\">Whether you’re a seasoned home cook or just starting out, you’ll leave inspired (and hungry!) after this lively, interactive conversation celebrating the science and joy of good food.\u003c/span>\u003c/p>\n\u003chr />\n\u003cp>Ticket Pre-Sale and General Sale Schedule:\u003c/p>\n\u003cul>\n\u003cli>Pre-sale for \u003ca href=\"https://donate.kqed.org/signalsociety\">KQED Signal Society\u003c/a> starts 10am on November 19.\u003c/li>\n\u003cli>Tickets go on sale for the general public on November 21.\u003c/li>\n\u003c/ul>\n\u003cp>Pre-sale access codes, including 15% discount, will be sent to Signal Society members by email. All KQED members will receive the code to use the discount throughout the general on sale. Contact KQED Member Services at (415) 553-2150 if you have not received your access and discount code by email.\u003c/p>\n\u003chr />\n\u003cp>\u003cspan style=\"font-weight: 400\">If you have any questions or need assistance with the ticket purchasing process, please contact the Luther Burbank Center for the Arts box office by email at \u003c/span>\u003ca href=\"mailto:patronservices@lutherburbankcenter.org\">\u003cb>patronservices@lutherburbankcenter.org\u003c/b>\u003c/a>\u003cspan style=\"font-weight: 400\"> or by phone at \u003c/span>\u003cb>707-546-3600\u003c/b>\u003cspan style=\"font-weight: 400\">.\u003c/span>\u003c/p>\n",
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
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"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
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"radiolab": {
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"reveal": {
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},
"rightnowish": {
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"title": "Rightnowish",
"tagline": "Art is where you find it",
"info": "Rightnowish digs into life in the Bay Area right now… ish. Journalist Pendarvis Harshaw takes us to galleries painted on the sides of liquor stores in West Oakland. We'll dance in warehouses in the Bayview, make smoothies with kids in South Berkeley, and listen to classical music in a 1984 Cutlass Supreme in Richmond. Every week, Pen talks to movers and shakers about how the Bay Area shapes what they create, and how they shape the place we call home.",
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