Live journalism, performance, and community building for the Bay Area.
Taiwanese Feasting for the Lunar New Year [POSTPONED]
Date and Time
Monday, February 7, 2022 7:00 PM (PT)
Description
NOTE: This event has been postponed to May 19. Please check back when the KQED Live spring season is announced for details.
Join KQED Food Editor Luke Tsai Check Please! Bay Area's Cecilia Phillips share some of the Bay Area's best Taiwanese food stops to help celebrate the Lunar New Year.
To celebrate the Year of the Tiger, El Chino Grande and Hén-zhì's Chef Christopher Yang and other local chefs will demonstrate food techniques and introduce us to small treats. Comic artist Thien Pham will join Luke and Cecilia on stage to tell the story of exploring the Taiwanese food scene in the Bay.
KQED Live is sponsored by
