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"content": "\u003cp>Check, Please! Bay Area’s seventh season episode 5 (#705) profiles and reviews these three Bay Area restaurants:\u003c/p>\n\u003cp>1) \u003cstrong>All Spice\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6972\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=7014\">reviews\u003c/a> |\u003c/p>\n\u003cp>2) \u003cstrong>Sorella di Zza’s\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6993\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=7021\">reviews\u003c/a> | [CLOSED] \u003c/p>\n\u003cp> 3) \u003cstrong>Hillstone\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6983\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=7023\">reviews\u003c/a> | \u003c/p>\n\u003cp>https://www.youtube.com/embed/qbxs-7HDVJ0\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp705iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2012/04/leslie-drinkingwine100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003ca href=\"http://www.trionewinery.com\">\u003cstrong>2007 Trione Chardonnay, Russian River Valley, California $30\u003c/strong>\u003c/a>\u003cbr>\nFrom third generation grape growers in Sonoma County, this beautifully aged Chard meshes the core brightness of Russian River fruit with the lushness of the vintage. It’s a wine to sip poolside with nothing but your suit, or table side with everything from fish to fowl. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.lasseterfamilywinery.com\">\u003cstrong>2009 Lasseter Family Winery “Chemin de Fer,” Sonoma Valley, California $40\u003c/strong>\u003c/a>\u003cbr>\nYou know the name, John Lasseter of Cars and Toy Story fame. Add one more credit to John’s resume — vintner — as he and his wife Nancy are the proprietors of Lasseter Family Winery. In a nod to their Francophile passions, they focus on French-style wines including this Rhone blend of Grenache, Syrah and Mourvèdre grapes. It’s succulent, spicy and simply superb. \u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp704iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2012/04/leslie-drinkingwine100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003ca href=\"http://www.starmontwines.com\">\u003cstrong>2009 Starmont Chardonnay, Napa Valley, California $20\u003c/strong>\u003c/a>\u003cbr>\nThis wine is truly a star — for quality/price ratio you’d be hard to find a better deal. The sister brand to one of Napa’s anchor wineries, Merryvale, Starmont’s offerings are what I call “twice-the-price” wines. This Chardonnay with fruit grown in the cooler areas of Napa is vibrant and fresh yet still serves up lushness that is just kissed with spicy oak notes. You’ll want to buy it buy the case as it pairs beautifully with food but is also an ideal sip by itself at the end of a long day’s work. \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.coupdefoudre.com\">\u003cstrong>2009 Coup de Foudre Cabernet Sauvignon, Napa Valley, California $95\u003c/strong>\u003c/a>\u003cbr>\nSure to be a new cult wine, the Coup de Foudre (which means when lighting strikes) is a discovery for those seeking the best. It’s only sold in six packs through the website as a mere 750 bottles were produced, but well worth it for the collector. Intense, concentrated and packed with layers of flavor and complexity, it’s a wine destined for greatness. \u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Check, Please! Bay Area’s seventh season episode 2 (#702) profiles and reviews these three Bay Area restaurants:\u003c/p>\n\u003cp>1) \u003cstrong>Back A Yard Caribbean American Grill\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6636\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6666\">reviews\u003c/a> |\u003c/p>\n\u003cp>2) \u003cstrong>Green Chile Kitchen\u003c/strong> [CLOSED]: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6643\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6661\">reviews\u003c/a> | \u003c/p>\n\u003cp> 3) \u003cstrong>Bay Wolf Restaurant\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6647\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6650\">reviews\u003c/a> | [CLOSED]\u003c/p>\n\u003cp>https://www.youtube.com/embed/BoxwhgXU2Pk\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp702iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2012/04/leslie-drinkingwine100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003c/p>\n\u003cp>\u003ca href=\"http://www.dreamingtreewines.com/\">\u003cstrong>2009 Dreaming Tree “Crush” red blend, North Coast, California $15\u003c/strong>\u003c/a>\u003cbr>\nA collaboration between Sonoma winemaker Steve Reeder and musician Dave Matthews, Dreaming Tree is a new label that focuses on drinkability, sustainability, and affordability. Crush is a Merlot-based red blend that’s as smooth to drink as it is listening to Dave Matthews sing. \u003c/p>\n\u003cp>\u003ca href=\"http://www.dreamingtreewines.com/\">\u003cstrong>2010 Dreaming Tree Chardonnay, Central Coast, California $15\u003c/strong>\u003c/a>\u003cbr>\nJust like Dave’s group — where each instrument marries with the others to make the whole band work — the toasty oak notes of this Chardonnay complement its tropical fruit flavors and racy acidity. This is a succulent white that will please just about any palate.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.heartlandwines.com.au/\">\u003cstrong>2009 Heartland Cabernet Sauvignon, South Australia $18\u003c/strong>\u003c/a>\u003cbr>\nOne of Aussie’s hottest young winemakers, Ben Glaetzer, crafts the Heartland wines to capture the essence of South Australia’s Langhorne Creek and Limestone Coast regions. This red is structured and full-bodied but with a sassy sense of fun, too. It’s one to drink now with burgers and steak and simply enjoy. \u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp702iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2012/04/leslie-drinkingwine100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003c/p>\n\u003cp>\u003ca href=\"http://www.dreamingtreewines.com/\">\u003cstrong>2009 Dreaming Tree “Crush” red blend, North Coast, California $15\u003c/strong>\u003c/a>\u003cbr>\nA collaboration between Sonoma winemaker Steve Reeder and musician Dave Matthews, Dreaming Tree is a new label that focuses on drinkability, sustainability, and affordability. Crush is a Merlot-based red blend that’s as smooth to drink as it is listening to Dave Matthews sing. \u003c/p>\n\u003cp>\u003ca href=\"http://www.dreamingtreewines.com/\">\u003cstrong>2010 Dreaming Tree Chardonnay, Central Coast, California $15\u003c/strong>\u003c/a>\u003cbr>\nJust like Dave’s group — where each instrument marries with the others to make the whole band work — the toasty oak notes of this Chardonnay complement its tropical fruit flavors and racy acidity. This is a succulent white that will please just about any palate.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.heartlandwines.com.au/\">\u003cstrong>2009 Heartland Cabernet Sauvignon, South Australia $18\u003c/strong>\u003c/a>\u003cbr>\nOne of Aussie’s hottest young winemakers, Ben Glaetzer, crafts the Heartland wines to capture the essence of South Australia’s Langhorne Creek and Limestone Coast regions. This red is structured and full-bodied but with a sassy sense of fun, too. It’s one to drink now with burgers and steak and simply enjoy. \u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Check, Please! Bay Area’s seventh season episode 1 (#701) profiles and reviews these three Bay Area restaurants:\u003c/p>\n\u003cp>1) \u003cstrong>Gamine\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6495\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6478\">reviews\u003c/a> |\u003c/p>\n\u003cp>2) \u003cstrong>Bellanico Restaurant and Wine Bar\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6506\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6467\">reviews\u003c/a> | \u003c/p>\n\u003cp> 3) \u003cstrong>Davey Jones Deli\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6500\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=6480\">reviews\u003c/a> | \u003c/p>\n\u003cp>https://www.youtube.com/embed/0mOXKwmFhgI\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp701iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2012/04/leslie-drinkingwine100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003ca href=\"http://www.pepperbridge.com/\">\u003cstrong>2008 Pepper Bridge “Pepper Bridge Vineyard” red blend, Walla Walla Valley, Washington $55\u003c/strong>\u003c/a>\u003cbr>\nIntense, layered, powerful and yet still supple, this blend of Cabernet Sauvignon, Merlot, Malbec and Petit Verdot from the iconic Pepper Bridge Vineyard in Washington’s eastern Walla Walla Valley is a wine to covet (especially since less than 500 cases were made). \u003c/p>\n\u003cp>\u003ca href=\"http://www.amavicellars.com/\">\u003cstrong>2010 Amavi Cellars Semillon, Walla Walla Valley, Washington $20\u003c/strong>\u003c/a>\u003cbr>\nThe winemaker at Pepper Bridge, Jean-Francois Pellet, is one of Washington’s finest and his passion project is Amavi. This aromatic white made with Semillon grapes is a stunner. Juicy fruit notes are supported by vibrant acidity in a wine that pairs perfectly with fiery fare from burritos to curry dishes as well as a variety of cheeses.\u003c/p>\n\u003cp>\u003ca href=\"http://www.amavicellars.com/\">\u003cstrong>2009 Amavi Cellars Cabernet Sauvignon, Walla Walla Valley, Washington $29\u003c/strong>\u003c/a>\u003cbr>\nWalla Walla Valley in southern Washington along the border with Oregon is home to many of the state’s top wineries, including Amavi. With its combination of dark berry flavors and earthy, spicy aromas this classy red could go for twice the price. Silky tannins create a luxurious texture in a wine that can be enjoyed now or cellared for a few years.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.youtube.com/watch?feature=player_embedded&v=JDxLG5HSGrU\">Watch a fun video\u003c/a> of Leslie Sbrocco interviewing Jean-Francois Pellet the winemaker from Walla Walla’s Amavi Cellars.\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp612iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2011/07/leslie-season6-100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003ca href=\"http://www.markwestwines.com/\">\u003cstrong>2009 Mark West Pinot Noir, California $12\u003c/strong>\u003c/a>\u003cbr>\nA must-buy bargain bottle that captures Pinot’s elegance and juicy red-berry fruit flavors at a price that will please. Stock up for the holidays to use as a house red or to give as gifts.\u003c/p>\n\u003cp>\u003ca href=\"http://www.astrolabewines.co.nz/\">\u003cstrong>2010 Astrolabe\u003cbr>\n“Voyage” Sauvignon Blanc, Marlborough $20\u003c/strong>\u003c/a>\u003cbr>\nNewly landed on our shores, this unique Kiwi wine delivers a ping of zestiness layered with citrus notes and whisper of fresh herbal aromas. It’s a classy Sauvignon Blanc worth seeking out.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.ironhorsevineyards.com/wines/vineyards.html\">\u003cstrong>2006\u003cbr>\nIron Horse “Classic” Vintage Brut, Green Valley of Russian River\u003cbr>\nValley, California $34\u003c/strong>\u003c/a>\u003cbr>\nIconic bubbly producer Iron Horse is California royalty, crafting world-class wines to rival the best of Champagne, France. Aged for years before release, the Vintage Brut sparkles like a Cartier jewel. Lush, yet lean, focused, and fresh, this is a wine to savor.\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>Check, Please! Bay Area’s sixth season episode 8 (#608) profiles and reviews these three Bay Area restaurants:\u003c/p>\n\u003cp>1) \u003cstrong>DOSA on Fillmore\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5809\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5795\">reviews\u003c/a> | \u003c/p>\n\u003cp>2) \u003cstrong>Sapore Italiano Ristorante\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5817\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5801\">reviews\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5824\">recipe\u003c/a> | \u003c/p>\n\u003cp> 3) \u003cstrong>Gather\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5813\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5799\">reviews\u003c/a> | \u003c/p>\n\u003cp>https://www.youtube.com/embed/PvW_9VJX11I\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp608iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2011/07/leslie-season6-100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003ca href=\"http://www.hearstranchwinery.com\">\u003cstrong>2008 Hearst Ranch “Three Sisters Cuvee,” Paso Robles, California $20\u003c/strong>\u003c/a>\u003cbr>\nFrom the folks who bring you Hearst Ranch beef comes a wine that pairs beautifully with a grilled sirloin. A blend of Syrah, Grenache, and Mourvedre, this Rhone-style red is smooth, smoky, and plush. A deliciously affordable sip for those who crave bold.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003ca href=\"http://www.breggo.com\">\u003cstrong>2010 Breggo Pinot Gris, Anderson Valley, California $25\u003c/strong>\u003c/a>\u003cbr>\nA superstar when it comes to aromatic whites, Breggo’s Pinot Gris captures the grape’s elusive pale pink hue and couples it with a sumptuous texture. It’s a white for lovers of uniqueness. Serve alongside creamy cheeses, spicy fare, and sushi.\u003c/p>\n\n",
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"content": "\u003cp>Check, Please! Bay Area’s sixth season episode 7 (#607) profiles and reviews these three Bay Area restaurants:\u003c/p>\n\u003cp>1) \u003cstrong>The Peasant & The Pear\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5714\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5684\">reviews\u003c/a> | \u003c/p>\n\u003cp>2) \u003cstrong>Spork\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5710\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5688\">reviews\u003c/a> | \u003cstrong>[CLOSED]\u003c/strong>\u003c/p>\n\u003cp> 3) \u003cstrong>Ristorante Ideale\u003c/strong>: | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5707\">restaurant information + video\u003c/a> | \u003ca href=\"http://ww2.kqed.org/checkplease/?p=5690\">reviews\u003c/a> | \u003c/p>\n\u003cp>https://www.youtube.com/embed/ZjdTLszGTH8\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Other ways to watch the episode online (and on video iPod):\u003c/strong>\u003cbr>\n\u003ca href=\"http://www.kqed.org/.stream/anon/tv/checkplease/cp607iPod.m4v\">\u003cstrong>Download episode\u003c/strong>\u003c/a> (requires \u003ca href=\"http://www.apple.com/itunes/download/\">iTunes\u003c/a> or \u003ca href=\"http://www.apple.com/quicktime/download/win.html\">QuickTime\u003c/a>)\u003cbr>\n\u003ca href=\"http://ww2.kqed.org/checkplease/?page_id=122\">\u003cstrong>Subscribe to Video Podcast\u003c/strong>\u003c/a>\u003c/p>\n\u003cp>\u003ca href=\"http://www.flickr.com/photos/bayareabites/\">\u003cstrong>View photo gallery\u003c/strong>\u003c/a> (flickr.com)\u003cbr>\n\u003ca href=\"http://www.flickr.com/groups/bayareabites/\">\u003cstrong>Contribute your food photos!\u003c/strong>\u003c/a> (flickr.com)\u003c/p>\n\u003cp>\u003cimg decoding=\"async\" src=\"http://ww2.kqed.org/checkplease/wp-content/uploads/sites/40/2011/07/leslie-season6-100x100.jpg\" alt=\"Leslie Sbrocco\" title=\"Leslie Sbrocco\" class=\"alignleft size-full wp-image-1022\">My name is Leslie Sbrocco and I’m the host of \u003cem>\u003cstrong>Check, Please! Bay Area\u003c/strong>\u003c/em>. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also \u003ca href=\"http://ww2.kqed.org/checkplease/category/wine-tips/\">\u003cstrong>share some wine tips\u003c/strong>\u003c/a> with each episode.\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"http://www.simplynakedwines.com\">2010 Simply Naked “Unoaked” Chardonnay, California $10\u003c/a>\u003c/strong>\u003cbr>\nGoing naked is a good thing when it comes to wine. This affordable white is packed with sweet, juicy fruit flavors, and though it isn’t overly complex, it is highly enjoyable. Unburdened by the toasty, spicy notes of Chardonnay aged in oak barrels, this particular selection is fresh and vibrant and showcases Chardonnay’s tropical wild side.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cstrong>\u003ca href=\"http://www.senderswines.com\">2006 Senders Cabernet Sauvignon, Stags Leap District, Napa Valley, California $35\u003c/a>\u003c/strong>\u003cbr>\nDrink well and do good with Senders wines as a portion of all sales go to organizations that support cleft lip surgeries around the world. A family-owned winery in Napa founded by Dr. Craig Senders and his wife Karen, Senders produces a roster of reds that includes this hearty yet elegant Cabernet. Smooth and plush, it drinks beautifully now, but has the structure to age.\u003c/p>\n\n",
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},
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"id": "city-arts",
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"info": "A one-hour radio program to hear celebrated writers, artists and thinkers address contemporary ideas and values, often discussing the creative process. Please note: tapes or transcripts are not available",
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"airtime": "SUN 1pm-2pm, TUE 10pm, WED 1am",
"meta": {
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"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
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}
},
"closealltabs": {
"id": "closealltabs",
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"officialWebsiteLink": "/podcasts/closealltabs",
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"order": 1
},
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"title": "Code Switch / Life Kit",
"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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"id": "commonwealth-club",
"title": "Commonwealth Club of California Podcast",
"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
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"source": "Commonwealth Club of California"
},
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"google": "https://podcasts.google.com/feed/aHR0cDovL3d3dy5jb21tb253ZWFsdGhjbHViLm9yZy9hdWRpby9wb2RjYXN0L3dlZWtseS54bWw",
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"title": "Forum",
"tagline": "The conversation starts here",
"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
"airtime": "MON-FRI 9am-11am, 10pm-11pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
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"order": 9
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM5NTU3MzgxNjMz",
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"meta": {
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"source": "WNYC"
},
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"apple": "https://itunes.apple.com/us/podcast/freakonomics-radio/id354668519",
"tuneIn": "https://tunein.com/podcasts/WNYC-Podcasts/Freakonomics-Radio-p272293/",
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},
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"id": "fresh-air",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=214089682&at=11l79Y&ct=nprdirectory",
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"info": "A live production of NPR and WBUR Boston, in collaboration with stations across the country, Here & Now reflects the fluid world of news as it's happening in the middle of the day, with timely, in-depth news, interviews and conversation. Hosted by Robin Young, Jeremy Hobson and Tonya Mosley.",
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"hidden-brain": {
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"info": "Shankar Vedantam uses science and storytelling to reveal the unconscious patterns that drive human behavior, shape our choices and direct our relationships.",
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"airtime": "SUN 7pm-8pm",
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"source": "NPR"
},
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"how-i-built-this": {
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"info": "Guy Raz dives into the stories behind some of the world's best known companies. How I Built This weaves a narrative journey about innovators, entrepreneurs and idealists—and the movements they built.",
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"airtime": "SUN 7:30pm-8pm",
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"link": "/radio/program/how-i-built-this",
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"hyphenacion": {
"id": "hyphenacion",
"title": "Hyphenación",
"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/03/Hyphenacion_FinalAssets_PodcastTile.png",
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"order": 15
},
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},
"jerrybrown": {
"id": "jerrybrown",
"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-Political-Mind-of-Jerry-Brown-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/jerrybrown",
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"order": 18
},
"link": "/podcasts/jerrybrown",
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},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
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"link": "/radio/program/latino-usa",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=79681317&at=11l79Y&ct=nprdirectory",
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"rss": "https://feeds.npr.org/510016/podcast.xml"
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},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
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"source": "American Public Media"
},
"link": "/radio/program/marketplace",
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},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"meta": {
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"rss": "https://rss.art19.com/masters-of-scale"
}
},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
"officialWebsiteLink": "/mindshift/",
"meta": {
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"source": "kqed",
"order": 12
},
"link": "/podcasts/mindshift",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
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}
},
"morning-edition": {
"id": "morning-edition",
"title": "Morning Edition",
"info": "\u003cem>Morning Edition\u003c/em> takes listeners around the country and the world with multi-faceted stories and commentaries every weekday. Hosts Steve Inskeep, David Greene and Rachel Martin bring you the latest breaking news and features to prepare you for the day.",
"airtime": "MON-FRI 3am-9am",
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"onourwatch": {
"id": "onourwatch",
"title": "On Our Watch",
"tagline": "Deeply-reported investigative journalism",
"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/On-Our-Watch-Podcast-Tile-703x703-1.jpg",
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"officialWebsiteLink": "/podcasts/onourwatch",
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"source": "kqed",
"order": 11
},
"link": "/podcasts/onourwatch",
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5ucHIub3JnLzUxMDM2MC9wb2RjYXN0LnhtbD9zYz1nb29nbGVwb2RjYXN0cw",
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},
"on-the-media": {
"id": "on-the-media",
"title": "On The Media",
"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
"airtime": "SUN 2pm-3pm, MON 12am-1am",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/onTheMedia.png",
"officialWebsiteLink": "https://www.wnycstudios.org/shows/otm",
"meta": {
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"source": "wnyc"
},
"link": "/radio/program/on-the-media",
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"tuneIn": "https://tunein.com/radio/On-the-Media-p69/",
"rss": "http://feeds.wnyc.org/onthemedia"
}
},
"pbs-newshour": {
"id": "pbs-newshour",
"title": "PBS NewsHour",
"info": "Analysis, background reports and updates from the PBS NewsHour putting today's news in context.",
"airtime": "MON-FRI 3pm-4pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/PBS-News-Hour-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.pbs.org/newshour/",
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},
"link": "/radio/program/pbs-newshour",
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"apple": "https://itunes.apple.com/us/podcast/pbs-newshour-full-show/id394432287?mt=2",
"tuneIn": "https://tunein.com/radio/PBS-NewsHour---Full-Show-p425698/",
"rss": "https://www.pbs.org/newshour/feeds/rss/podcasts/show"
}
},
"perspectives": {
"id": "perspectives",
"title": "Perspectives",
"tagline": "KQED's series of daily listener commentaries since 1991",
"info": "KQED's series of daily listener commentaries since 1991.",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2025/01/Perspectives_Tile_Final.jpg",
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"officialWebsiteLink": "/perspectives/",
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"source": "kqed",
"order": 14
},
"link": "/perspectives",
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