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"content": "\u003cp>\u003ciframe src=\"http://maps.google.com/maps/ms?hl=en&ie=UTF8&msa=0&msid=111988844864630674189.00044b293daecd98c558a&ll=37.81231,-121.825085&spn=2.790732,2.303504&output=embed&s=AARTsJonswT_dixdG-uyHWcwFj6LcxGLoA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" width=\"500\" height=\"350\">\u003c/iframe>\u003c/p>\n\u003cp>\u003ca href=\"http://maps.google.com/maps/ms?hl=en&ie=UTF8&msa=0&msid=111988844864630674189.00044b293daecd98c558a&ll=37.81231,-121.825085&spn=2.790732,2.303504&source=embed\">View Larger Map\u003c/a>\u003c/p>\n\u003cp>In honor of Earth Day, we wanted to take a big look at a chronic environmental issue in the Bay Area, tracing it from its origins to the contemporary strategies to solve it. Mercury was the obvious choice: It's been flowing into the Bay since before California joined the union, and it continues to trickle in from not just the old culprits, like gold and mercury mines, but a modern crop of industries, like \u003ca href=\"http://ww2.kqed.org/quest/audio/view/451\" target=\"_blank\">refineries \u003c/a>and \u003ca href=\"http://ww2.kqed.org/quest/audio/view/817\" target=\"_blank\">cement kilns\u003c/a>. Even little things – like a broken mercury thermometer dumped into the sink – are part of the problem.\u003c/p>\n\u003cp>The key fact here is how incredibly potent mercury can be: Just one little globule from an old thermometer can poison all the fish in a 45-acre lake, making them unsafe for humans to eat. Mercury pollution is hardly unique to the Bay Area; what makes us interesting is that local officials are making real strides in trying to clean it up. Over the next 17 years or so, we'll spend \u003ca href=\"http://www.waterboards.ca.gov/sanfranciscobay/water_issues/programs/tmdls/sfbaymercury/sr080906.pdf\" target=\"_blank\">$2.6 billion dollars on the project\u003c/a>. Even then, we won’t have a clean bay for 120 years.\u003c/p>\n\u003cp>For a lot of people, mercury pollution in the Bay is largely theoretical, since few stores sell fish caught in the Bay, and relatively few residents fish for their food. But some still do – including many recent immigrants from \u003ca href=\"http://www.apen4ej.org/organize_lop.htm\" target=\"_blank\">fishing-intensive cultures like Laos\u003c/a>. We’ll look at how mercury affects the health of local fishermen next week.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>This piece marks our first-ever audio slide show, and what a difference it makes! We also hope you'll check out the mercury map above, where you can see how many pounds of mercury come from each of the Bay Area’s five refineries, plus other mercury sources and the bay's popular fishing spots.\u003c/p>\n\u003cp>\u003cspan class=\"left\">\u003ca href=\"http://www.kqed.org/quest/television/view/855\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/images/radio_icon_light.gif\" alt=\"\">\u003c/a>\u003c/span>\u003ca href=\"http://www.kqed.org/quest/television/view/855\">Watch the audio slide show of \"Mercury in the Bay\"\u003c/a> online, as well as find additional links and resources.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/imp/icon_amys.jpg\" alt=\"\">\u003c/span>\u003cem>\u003cstrong>Amy Standen\u003c/strong> is a Reporter for QUEST and \u003ca href=\"http://www.kqed.org/radio/\">Radio News\u003c/a> at KQED-FM.\u003c/em>\u003cbr>\n37.179 -121.819\u003c/p>\n\n",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/04/blog_cf.jpg\">\u003cem>These 5 folks are full of bright ideas.\u003cbr>\nImage Source: \u003ca href=\"http://en.wikipedia.org/wiki/User:PiccoloNamek\">PiccoloNamek\u003c/a>\u003c/em>\u003c/span>\u003ca href=\"http://www.affordablecomfort.org/\">ACI\u003c/a> trains home performance professionals through national and regional conferences and through the Web. Last week I participated in my eighth ACI national conference. The annual conference is where I go to network; learn about all aspects of home performance; recruit authors for Home Energy Magazine; and best of all, be inspired.\u003c/p>\n\u003cp>Here are a few of the people that I ran into last week who inspire me:\u003c/p>\n\u003cp>\u003cstrong>Don Fugler \u003c/strong>does research through the \u003ca href=\"http://www.cmhc-schl.gc.ca/\">Canada Mortgage and Housing Corporation\u003c/a>. He developed the \u003ca href=\"http://ww2.kqed.org/quest/2007/04/20/energy-efficiency-get-your-ducts-in-a-row/\">Garbage Bag Air Flow Test\u003c/a>. He rides his bike to work year round in Ottawa, and wears suspenders. He has a dry sense of humor and has toppled any lingering stereotype I had about Canadians. He told a crowded room at the ACI meetings in Pittsburgh that the way we live in our houses, the way we use our cars, and the way we travel in the air contribute about equally to our carbon footprints. The way we eat contributes a lot also. A pound of beef is responsible for a heck of a lot of greenhouse gases released. I don’t know if Don is a vegetarian, but I think he probably is.\u003c/p>\n\u003cp>\u003cstrong>Jim LaRue\u003c/strong> is a sort-of-retired home performance contractor from Cleveland, Ohio. He designed a really efficient and healthy house for a group of nuns in Ohio and wrote about it for Home Energy. He has also written for the Cleveland Green Building Coalition and for the magazine a \u003ca href=\"http://www.clevelandgbc.org/GreenHome/\">Greening Your Home\u003c/a> series of articles. I don't know anyone who has worked harder to create healthy, efficient, and affordable housing in Cleveland. He's retired but so far no one has noticed.\u003c/p>\n\u003cp>\u003cstrong>Linda Wigington\u003c/strong> has been with ACI since its beginning and is now the manager of program design and development. At the ACI Summit on global climate change held at the \u003ca href=\"http://www.pge.com/pec/\">Pacific Energy Center\u003c/a> in San Francisco last summer, which she was instrumental in bringing about, she talked about how she lived one whole winter in her home outside of Pittsburgh while never raising her thermostat above 50 degrees Fahrenheit. She is passionate about finding ways (mostly not involving such personal discomfort) to drastically reduce the energy use in existing homes to reduce the nation's greenhouse gas emissions.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cstrong>Kate and Paul Raymer\u003c/strong>, founders of Hayoka Solutions, a green building and green building advocacy organization, announced the \u003ca href=\"http://heyokasolutions.com/Home_Challenge.html\">Starting from Home Challenge\u003c/a> at the ACI meetings, an annual contest for post secondary school students around the country to create 70%–90% energy savings in existing homes with real people living in them. Hayoka is a Lakota Indian word describing someone who causes others to see things in a completely new way. Paul is an expert in healthy home ventilation. Don't get him started on attached garages. \"Why would anyone park their car in their house?\" Paul often wonders.\u003c/p>\n\u003cp>I could go on, and on, and on. These are just a few of the people who inspire me. I hope they inspire you as well.\u003c/p>\n\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/imp/icon_jimg.jpg\">\u003c/span>\u003cem>\u003cstrong>Jim Gunshinan\u003c/strong> is Managing Editor of \u003ca href=\"http://www.homeenergy.org\" target=\"_blank\">Home Energy Magazine\u003c/a>. He holds an M.S. in Bioengineering from Pennsylvania State University, State College, Pennsylvania, and a Master of Divinity (MDiv) degree from University of Notre Dame.\u003c/em>\u003c/p>\n\u003cp>\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.8686 -122.267\u003c/p>\n\n",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/04/blog_creekexploration.jpg\" alt=\"\">\u003c/span>Raise your hand if you live in a watershed! Are all of your hands up? We all live in a watershed, an area of land that all water (from rain, snow and springs) flows across, under and through on its way into a common body of water, such as a creek, river, bay or ocean. The water may travel through city streets and into storm drains, over the surface of the ground and across farm fields, or suburban lawns, or it may seep into the soil and travel as groundwater. Along the way, water picks up and carries materials.\u003c/p>\n\u003cp>Everything we do impacts our watershed. Use of land and water from any part of the watershed, such as polluted run-off from farms, forests, ranches, and cities, eventually affects the health of the whole watershed – as well as the plants, animals and people within it.\u003c/p>\n\u003cp>A healthy watershed is important to everyone! Animals find food, water and shelter near creeks and waterways. Humans enjoy clean water and places to relax, swim and appreciate nature. One of the best ways to help your local watershed is to connect with it.\u003c/p>\n\u003cp>So, may I suggest a visit to that creek in your neighborhood for an old-fashioned, low-tech exploration? Bring binoculars, a nature journal, a creek creature identification sheet, and empty baby food jars. Bring some kids and all your senses.\u003c/p>\n\u003cp>At the creek, sit quietly and listen for the sound that is the nearest or the sound that is farthest away. Can you hear the creek running or the birds calling?\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Notice the variety of habitats in the creek. Look for a place in the creek where there is a riffle: a shallow area where water breaks over rocks, promoting high oxygen levels. Invertebrates and the small fish that feed on them live here, in a pool: a deeper area with slower moving water. Pools provide a spawning, feeding and resting site for fish, or a run: a straight, fast moving, section of a creek between riffles that has a diverse mixture of aquatic life. Look for tracks and scat along the creek banks. Use the baby food jars to carefully capture aquatic life. Observe, sketch and release.\u003c/p>\n\u003cp>Smell the variety of plants and flowers now blooming in the riparian zone. Notice that the bushes, trees and roots are all home to various wildlife. Draw a guide to the plants and trees in one small area of the creek.\u003c/p>\n\u003cp>Blindfold a friend or sibling and carefully lead them to a tree near the creek. Allow them to touch it, then give them a spin and lead them away. Remove the blindfold and challenge them to find their tree using their eyes.\u003c/p>\n\u003cp>Find edibles along the creek, like wild onion, miner's lettuce or blackberry and taste wild food right off the vine.\u003c/p>\n\u003cp>Once connected, it is easy to care, and help keep our watersheds clean, in simple ways such as monitoring what you allow down the storm drains, refraining from flushing cat feces, or participating in a creek clean up. Please add your own ideas!\u003c/p>\n\u003cp>The Oakland Zoo has restored a section of the Arroyo Viejo Creek on the zoo grounds with support from City of Oakland, the California Coastal Conservancy, the California Department of Parks and Recreation, Alameda County Flood Control and Water Conservation District, and the City of Oakland Measure DD Bond. With six outdoor classrooms featuring educational signage and seating on logs, the creek will offer an exploration experience for all. Help us celebrate with a ribbon cutting ceremony at noon on Saturday, April 12, as part of the Oakland Zoo's Earth Day celebration.\u003c/p>\n\u003cp>See you down at the creek!\u003c/p>\n\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/imp/icon_amyg.jpg\" alt=\"\">\u003c/span>\u003cem>\u003cstrong>Amy Gotliffe\u003c/strong> is Conservation Manager at \u003ca title=\"The Oakland Zoo\" href=\"http://www.oaklandzoo.org\" target=\"_blank\">The Oakland Zoo\u003c/a>.\u003c/em>\u003c/p>\n\u003cp> \u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.7772 -122.166595\u003c/p>\n\n",
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"content": "\u003cp>First things first: If you swim in the bay, no need to worry about sharks. None of the experts we spoke to could remember a single instance of someone getting bitten. And you can rest easy about Great Whites too; they don’t seem to have a taste for Bay waters. For more on this, see \u003ca href=\"http://ww2.kqed.org/quest/2007/08/30/tag-youre-it-sharks-of-the-san-francisco-bay/\" target=\"_blank\">the Aquarium’s Chris Spaulding’s blog post\u003c/a>.\u003c/p>\n\u003cp>The San Francisco Bay is much more of a mystery to scientists than I, at least, had realized. Why? It's simply too hard to peer into. There's no point in scuba diving. The bay is thick with sediment, much of it a legacy of gold mining explosions in the Delta. So if you want to know what's swimming around in those murky waters, you have to go fishing.\u003c/p>\n\u003cp>At first glance, this struck me as both laborious and tough on the animals – catch and release may spare lives, but not without putting a lot of stress on whatever's on the other end of the line. But when you think about how heavily we humans use the bay – sewage leaks, oil spills, urban runoff, coastal development -- it becomes clear we have to take a closer look at how its inhabitants are faring. Sharks are at the top of the food chain, which means they're a great indicator of how everything underneath them is doing.\u003c/p>\n\u003cp>Of course, tagging is only worth the effort if you catch enough animals to have meaningful data – which means this project requires tenacity on the part of Aquarium researchers. For updates (as well as info on what to do if you catch a tagged shark)\u003ca href=\"http://www.aquariumofthebay.com/conservation.aspx?q=10007&c=10001\" target=\"_blank\"> check out the Aquarium's website\u003c/a>. Also, \u003ca href=\"http://ww2.kqed.org/quest/audio/view/537\" target=\"_blank\">here's the radio piece we did\u003c/a> on the same project.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\u003cp>\u003c/p>\n",
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"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
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"masters-of-scale": {
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"mindshift": {
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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"order": 12
},
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"google": "https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5tZWdhcGhvbmUuZm0vS1FJTkM1NzY0NjAwNDI5",
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"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
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"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
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},
"pbs-newshour": {
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},
"perspectives": {
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"order": 14
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"info": "The economy explained. Imagine you could call up a friend and say, Meet me at the bar and tell me what's going on with the economy. Now imagine that's actually a fun evening.",
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"link": "/radio/program/planet-money",
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"title": "Political Breakdown",
"tagline": "Politics from a personal perspective",
"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
"airtime": "THU 6:30pm-7pm",
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"order": 5
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"possible": {
"id": "possible",
"title": "Possible",
"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
"airtime": "SUN 2pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Possible-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.possible.fm/",
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"source": "Possible"
},
"link": "/radio/program/possible",
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"spotify": "https://open.spotify.com/show/730YpdUSNlMyPQwNnyjp4k"
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},
"pri-the-world": {
"id": "pri-the-world",
"title": "PRI's The World: Latest Edition",
"info": "Each weekday, host Marco Werman and his team of producers bring you the world's most interesting stories in an hour of radio that reminds us just how small our planet really is.",
"airtime": "MON-FRI 2pm-3pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-World-Podcast-Tile-360x360-1.jpg",
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},
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},
"radiolab": {
"id": "radiolab",
"title": "Radiolab",
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