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"disqusTitle": "Reporter's Notes: Wildlife CSI",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/radio2-38_wildlife_csi3001.jpg\" alt=\"\">\u003c/span>I knew I was in trouble when I saw the jars. Big jars, filled with tinted liquid, with weird things suspended in them. Things that definitely used to be alive, and that I would not have wanted to see when they WERE alive.\u003c/p>\n\u003cp>\"One of my favorites is this one here,\" says my host, \u003ca href=\"http://www.dfg.ca.gov/enforcement/caltip.aspx\">Senior Wildlife Forensic Specialist\u003c/a> Jeff Rodzen, \"we have a bird who choked to death on the head of a lizard.\" Hmm. A favorite? Maybe compared to the others lining the wall: jars filled with parasitic worms, a tule elk fetus, a see-through rabbit where you can see every bone.\u003c/p>\n\u003cp>Add in the bighorn sheep skull among the modern equipment, and the paws sticking up in the back of the evidence and it made for a surreal day of reporting.\u003c/p>\n\u003cp>Welcome to the autopsy and necropsy room at the \u003ca href=\"http://en.wikipedia.org/wiki/California_Department_of_Fish_and_Game\">California Fish and Game\u003c/a> office in Rancho Cordova, about 12 miles east of Sacramento. This is the place where blood and hair and small fibers from wildlife crime scenes are DNA-matched for all the poaching cases in California.\u003c/p>\n\u003cp>This is a fascinating place, if a little macabre. And it was the starting point for a QUEST radio story that had many more story lines than I could possibly pursue in one feature.\u003c/p>\n\u003cul class=\"links\">\n\u003cli>I learned about a canine program designed to track down poachers, and an offshoot of that program that actually sniffs out invasive species like \u003ca href=\"http://en.wikipedia.org/wiki/Quagga_mussel\">Quagga mussels\u003c/a>.\u003c/li>\n\u003cli>I found out how dangerous the job of Game Warden actually is, and the reasons it’s so hard to recruit new officers.\u003c/li>\n\u003cli>And I found out how complicated poaching can become, and how endemic it is in California.\u003c/li>\n\u003cli>I discovered there’s a subculture of poaching.\u003c/li>\n\u003c/ul>\n\u003cp>Some poachers hit the country backroads late at night, right after the bars close, and Game Warden Todd Tognazzini said those are the easier ones to catch. But the ones who are good at it use sophisticated communications equipment, night-vision sights on their guns, and small, strong flashlights to stun wild pigs or deer into standing still. This is called \"spotlighting.\" Some poachers will black out their brake lights, run on roads without headlights, and use other ingenious ways to keep a low profile while they illegally hunt wild animals.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Game warden is one of the most dangerous law enforcement jobs around-- after all, you're going into a remote area, with no backup, to confront people who are carrying guns and knives. Would any urban police officer do that? There is a dearth of game wardens in California, partly due to decades of budget cuts. Last thing I found: The newest high-tech method of tracking down poachers is actually pretty low-tech. Dogs. \u003ca href=\"http://www.dfg.ca.gov/enforcement/K9/\">A new canine program helps game wardens find illegal animal kills\u003c/a>. Not surprisingly, poachers hide their contraband, and it's not easy for game wardens to find it. Lieutenant Kristie Wurster is stationed in Alpine County, near Placerville. She’s one of 18 wardens in the canine-training program, and she uses her dog Wrigley to sniff out illegal fishing and hunting. \u003cspan class=\"right\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/inspection1.jpg\" alt=\"\">\u003c/span>.\u003c/p>\n\u003cp>Wurster estimates the dog saves about 800 man-hours of work a year. \"We are so small in numbers and we just tip the iceberg of how much poaching is going on,\" she says. \"That’s why I’m so excited about the program, to have another set of eyes and ears – and nose – to be able to detect the issues.\"\u003c/p>\n\u003cp>\u003cspan class=\"left\">\u003ca href=\"http://ww2.kqed.org/quest/audio/wildlife-csi\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/images/radio_icon_light.gif\" alt=\"\">\u003c/a>\u003c/span>\u003ca href=\"http://ww2.kqed.org/quest/audio/wildlife-csi\">Listen to the \"Wildlife CSI\" Radio report\u003c/a> online, and check out our \u003ca href=\"http://www.flickr.com/photos/kqedquest/sets/72157605848722214/\">photo set on Flickr\u003c/a> which includes: photos of a game warden at work tracking poachers in the foothills of southern Monterey County, as well as deer, boar, abalone and other illegally killed animals.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 38.570226 -121.327390\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/radio2-38_wildlife_csi3001.jpg\" alt=\"\">\u003c/span>I knew I was in trouble when I saw the jars. Big jars, filled with tinted liquid, with weird things suspended in them. Things that definitely used to be alive, and that I would not have wanted to see when they WERE alive.\u003c/p>\n\u003cp>\"One of my favorites is this one here,\" says my host, \u003ca href=\"http://www.dfg.ca.gov/enforcement/caltip.aspx\">Senior Wildlife Forensic Specialist\u003c/a> Jeff Rodzen, \"we have a bird who choked to death on the head of a lizard.\" Hmm. A favorite? Maybe compared to the others lining the wall: jars filled with parasitic worms, a tule elk fetus, a see-through rabbit where you can see every bone.\u003c/p>\n\u003cp>Add in the bighorn sheep skull among the modern equipment, and the paws sticking up in the back of the evidence and it made for a surreal day of reporting.\u003c/p>\n\u003cp>Welcome to the autopsy and necropsy room at the \u003ca href=\"http://en.wikipedia.org/wiki/California_Department_of_Fish_and_Game\">California Fish and Game\u003c/a> office in Rancho Cordova, about 12 miles east of Sacramento. This is the place where blood and hair and small fibers from wildlife crime scenes are DNA-matched for all the poaching cases in California.\u003c/p>\n\u003cp>This is a fascinating place, if a little macabre. And it was the starting point for a QUEST radio story that had many more story lines than I could possibly pursue in one feature.\u003c/p>\n\u003cul class=\"links\">\n\u003cli>I learned about a canine program designed to track down poachers, and an offshoot of that program that actually sniffs out invasive species like \u003ca href=\"http://en.wikipedia.org/wiki/Quagga_mussel\">Quagga mussels\u003c/a>.\u003c/li>\n\u003cli>I found out how dangerous the job of Game Warden actually is, and the reasons it’s so hard to recruit new officers.\u003c/li>\n\u003cli>And I found out how complicated poaching can become, and how endemic it is in California.\u003c/li>\n\u003cli>I discovered there’s a subculture of poaching.\u003c/li>\n\u003c/ul>\n\u003cp>Some poachers hit the country backroads late at night, right after the bars close, and Game Warden Todd Tognazzini said those are the easier ones to catch. But the ones who are good at it use sophisticated communications equipment, night-vision sights on their guns, and small, strong flashlights to stun wild pigs or deer into standing still. This is called \"spotlighting.\" Some poachers will black out their brake lights, run on roads without headlights, and use other ingenious ways to keep a low profile while they illegally hunt wild animals.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/hers11.jpg\" alt=\"\">\u003cem>Blower door equipment is used to measure a home's\u003cbr>\nair leaks. A blower door test is part of the evaluation for\u003cbr>\ndetermining a home's HERS Index.\u003cbr>\nPhoto by: D&R International\u003c/em>\u003c/span>\u003c/p>\n\u003cp>Remember the day when most men knew the horsepower of their muscle cars? Now most of us are concerned about miles per gallon. But what can we use to bring prestige to our houses? It used to be that a large square footage gave us bragging rights. But if all goes according to the plan of the Residential Energy Services Network (\u003ca href=\"http://www.natresnet.org/\">RESNET\u003c/a>), the talk around the water cooler will be \"What's your house's HERS score?\"\u003c/p>\n\u003cp>Home energy ratings have been around since 1981. The idea began in the mortgage industry to credit the energy efficiency of homes towards the home mortgage. An energy efficient home means that the homeowner is spending less each month on electricity and natural gas and therefore has more to spend on the mortgage. RESNET has been developing the \u003ca href=\"http://www.energystar.gov/index.cfm?c=bldrs_lenders_raters.nh_HERS\" target=\"_blank\">Home Energy Rating System (HERS)\u003c/a> since 1981\u003cstrong>. \u003c/strong>In the beginning, it was the higher the HERS score the better. But because of the more widespread introduction of renewable energy systems, such as \u003ca href=\"http://www1.eere.energy.gov/solar/photovoltaics.html\" target=\"_blank\">photovoltaics\u003c/a> (PV) and solar hot water systems, into homes, and the ability of many houses today to produce as much electricity and/or hot water as they need over the course of a year-these are called net zero-energy houses-a HERS Index of \"0\" is the goal. A HERS score of 85 means that a new home meets Energy Star standards. A HERS score of 150 means you're living with an \u003ca href=\"http://www.energyhog.org/\">Energy Hog\u003c/a>. The typical existing home in the United States has a HERS Index of 130.\u003c/p>\n\u003cp>HERS raters look at a home's heating and cooling efficiency, insulation levels, appliance and lighting energy use, window efficiency, a home's solar orientation, and other factors that are tailored to the home's climate region, and use computer software to calculate a HERS index.\u003c/p>\n\u003cp>Some readers my be asking, \"Why should I care?\" You should care because the HERS score is becoming the standard \u003cem>du jour\u003c/em> for homebuilders. If you want a bigger, energy efficiency mortgage, you'll need a HERS rater to measure the efficiency of the home you want to buy and to tell you what retrofits you need to do to qualify. If you are a builder and want to catch the \"green wave\" by earning an Energy Star rating for the new homes you are selling, you've got to get those homes rated by a certified HERS rater.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Many states have Energy Efficiency Portfolio Standards and Energy Efficiency Credit trading, and many more will in the future as we move towards national standards for meeting greenhouse gas emissions goals. The HERS Index is in place to serve the need for a third-party verifier of energy efficiency improvements.\u003c/p>\n\u003cp>Want energy efficiency tax credits for your new home? Better find a RESNET-certified rater. Moving to Canada? The Canadian RESNET, or \u003ca href=\"http://cresnet.ca/\">CRESNET\u003c/a>, is in the process of accepting the U.S. standards. I don't know the HERS Index of my home, but we did recently have some air sealing and insulation work done-but not quite to Energy Star standards. My guess is we'd score about 100. What's your HERS score?\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.8686 -122.267\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Many states have Energy Efficiency Portfolio Standards and Energy Efficiency Credit trading, and many more will in the future as we move towards national standards for meeting greenhouse gas emissions goals. The HERS Index is in place to serve the need for a third-party verifier of energy efficiency improvements.\u003c/p>\n\u003cp>Want energy efficiency tax credits for your new home? Better find a RESNET-certified rater. Moving to Canada? The Canadian RESNET, or \u003ca href=\"http://cresnet.ca/\">CRESNET\u003c/a>, is in the process of accepting the U.S. standards. I don't know the HERS Index of my home, but we did recently have some air sealing and insulation work done-but not quite to Energy Star standards. My guess is we'd score about 100. What's your HERS score?\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.8686 -122.267\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/plasticbag11.jpg\" alt=\"\">\u003cem>Humans produce 500 billion plastic bags annually.\u003c/em>\u003c/span>\u003c/p>\n\u003cp>In China, they recently \u003ca title=\"CNN - China Plastic Bags\" href=\"http://news.bbc.co.uk/2/hi/asia-pacific/7178287.stm\" target=\"_blank\">banned it\u003c/a>. Australia, Bangladesh, Ireland, Italy, South Africa,Taiwan, Mumbai and India have either banned it or discouraged its use by raising taxes. And on March 27, 2007, \u003ca title=\"SF Plastic Ban\" href=\"http://www.sfenvironment.org/our_programs/interests.html?ssi=2&ti=6&ii=142\" target=\"_blank\">San Francisco\u003c/a> became the first city in the USA to ban it from large grocery stores.\u003c/p>\n\u003cp style=\"text-align: left\">More people are ditching plastic bags on a local and national level with good reason: we produce about 500 billion plastic bags world-wide, and less than one percent of that is recycled.\u003c/p>\n\u003cp style=\"text-align: left\">\u003ca title=\"QUEST Future History: Plastic Bottles\" href=\"http://www.kqed.org/quest/television/view/874\" target=\"_blank\">A recent QUEST report\u003c/a> shows that plastic bottles are straining our environment, too: each year the USA alone produces 50 billion plastic bottles. Some would say to switch from plastic to paper bags - but \u003ca title=\"paper or plastic?\" href=\"http://ww2.kqed.org/quest/audio/paper-or-plastic\" target=\"_blank\">reports\u003c/a> show that paper bags aren't the most sustainable solution.\u003c/p>\n\u003cp>Plastic can have a longer shelf-live than humans do: it can persist in the environment for anywhere between 20 to 1,000 years. But a 16-year-old from Waterloo, Canada figured out to decompose it in only six weeks.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>Daniel Burd, a student at Waterloo Collegiate Institute, discovered the key to decomposing plastic bags for a school science fair. Needless to say, he won.\u003c/p>\n\u003cp>\"Almost every week I have to do chores and when I open the closet door, I have this avalanche of plastic bags falling on top of me,\" said Burd to \u003ca title=\"The Record - Daniel Burd\" href=\"http://news.therecord.com/article/354044\" target=\"_blank\">The Record\u003c/a>, a Waterloo newspaper. \"One day, I got tired of it and wanted to know what other people are doing with these plastic bags.\"\u003c/p>\n\u003cp>First, Burd decided to isolate the microbes that break down plastic in polyethelene plastic bags. Burd ground plastic bags into powder and created a solution to break it down using tap water and yeast. Six weeks later, he found that the plastic weighed 17 percent less than the control group.\u003c/p>\n\u003cp>Burd then isolated the effective strains that caused the degradation - \u003ca title=\"sphingomonas\" href=\"http://en.wikipedia.org/wiki/Sphingomonas\" target=\"_blank\">Sphingomonas \u003c/a>and \u003ca title=\"pseudomonas\" href=\"http://en.wikipedia.org/wiki/Pseudomonas\" target=\"_blank\">Pseudomonas\u003c/a> - and tried the experiment again, adding sodium acecate.\u003c/p>\n\u003cp>Six weeks later - as opposed to 1,000 years - the plastic decomposed by 43 percent.\u003c/p>\n\u003cp>For his final report, \u003cem>Plastic Not Fantastic\u003c/em>, Burd wrote that his process of polyethylene degradation can be used for large-scale plastic bag biodegradation.\u003c/p>\n\u003cp>\"As a result, this would save the lives of millions of wildlife species and save space in landfills,\" wrote Burd.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.762611 -122.409719\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>Daniel Burd, a student at Waterloo Collegiate Institute, discovered the key to decomposing plastic bags for a school science fair. Needless to say, he won.\u003c/p>\n\u003cp>\"Almost every week I have to do chores and when I open the closet door, I have this avalanche of plastic bags falling on top of me,\" said Burd to \u003ca title=\"The Record - Daniel Burd\" href=\"http://news.therecord.com/article/354044\" target=\"_blank\">The Record\u003c/a>, a Waterloo newspaper. \"One day, I got tired of it and wanted to know what other people are doing with these plastic bags.\"\u003c/p>\n\u003cp>First, Burd decided to isolate the microbes that break down plastic in polyethelene plastic bags. Burd ground plastic bags into powder and created a solution to break it down using tap water and yeast. Six weeks later, he found that the plastic weighed 17 percent less than the control group.\u003c/p>\n\u003cp>Burd then isolated the effective strains that caused the degradation - \u003ca title=\"sphingomonas\" href=\"http://en.wikipedia.org/wiki/Sphingomonas\" target=\"_blank\">Sphingomonas \u003c/a>and \u003ca title=\"pseudomonas\" href=\"http://en.wikipedia.org/wiki/Pseudomonas\" target=\"_blank\">Pseudomonas\u003c/a> - and tried the experiment again, adding sodium acecate.\u003c/p>\n\u003cp>Six weeks later - as opposed to 1,000 years - the plastic decomposed by 43 percent.\u003c/p>\n\u003cp>For his final report, \u003cem>Plastic Not Fantastic\u003c/em>, Burd wrote that his process of polyethylene degradation can be used for large-scale plastic bag biodegradation.\u003c/p>\n\u003cp>\"As a result, this would save the lives of millions of wildlife species and save space in landfills,\" wrote Burd.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>37.762611 -122.409719\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/05/cris-holding-rig-for-blog.jpg\">\u003cem>Cris Benton inspects his kite aerial photography rig\u003cbr>\nbefore sending it up in the sky. Credit: Jane Liaw.\u003c/em>\u003c/span>\u003c/p>\n\u003cp>UC Berkeley architecture professor Charles 'Cris' Benton is a \u003ca href=\"http://en.wikipedia.org/wiki/Kite_aerial_photography\">kite aerial photography \u003c/a>(KAP) enthusiast. Benton is well-known in the KAP world for \u003ca href=\"http://www.arch.ced.berkeley.edu/kap/\">sharing his knowledge and love of the art\u003c/a>.\u003c/p>\n\u003cp>In this art form, a camera is carried aloft by a kite and operated remotely from the ground. The pictures taken provide a bird's-eye view that can’t be seen from the ground or an airplane. Benton's Web site, chock full of information and \u003ca href=\"http://www.arch.ced.berkeley.edu/kap/gallery/gallery.html\">gorgeous photos\u003c/a>, has attracted numerous newbies to KAP.\u003c/p>\n\u003cp>I am profiling Benton for the \u003ca href=\"http://scicom.ucsc.edu/\">UC Santa Cruz Science Communication Program\u003c/a>. As I was casting around for an interesting scientist to write about, Benton stood out to me. He has a distinct and coherent philosophy that extends through both work and hobby.\u003c/p>\n\u003cp>Benton explains his attraction to KAP on the Web site:\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cem>Kite aerial photography appeals to that part of me, perhaps of all of us, that would slip our earthly bonds and see the world from new heights. An aerial view offers a fresh perspective of familiar landscapes and in doing so challenges our spatial sensibilities, our grasp of relationships.\u003c/em>\u003c/p>\n\u003cp>KAP is a natural fit for Benton, who says architects also think about bird's-eye perspectives and relationships between buildings in the landscape.\u003c/p>\n\u003cp>KAP was invented more than a century ago, but fell out of favor as military and commercial photography from airplanes became popular. In past few decades, artists interested in a unique perspective from the sky have revived the art. Today, thousands of people worldwide pursue KAP, and Benton is one respected example. He builds the rigs that hold his camera aloft from parts he finds around the house. The camera cradle, for instance, is re-purposed from an old computer hard drive. Benton, who took \u003ca href=\"http://www.flickr.com/photos/kap_cris/2336053858/\">his first aerial photographs at Cesar Chavez Park\u003c/a> in 1995, has built every rig himself; he's now on his tenth.\u003c/p>\n\u003cp>Benton's creation is impressive. He has set a camera in a wooden frame, and engineered a remote mechanism that pushes the shutter button and can move his camera to vertical or horizontal positions. To take his aerial photos, he handles the spool of kite string with one hand and works the radio controller that remotely manipulates the camera with the other.\u003c/p>\n\u003cp>At Cesar Chavez Park today, I watch as Benton hooks the kite to a park bench after it's aloft, then attaches the camera to the kite line, rigged in a pulley system that allows Benton to move the camera up and down the line. He snaps a few photos of himself at different heights to show me.\u003c/p>\n\u003cp>\u003cspan class=\"right\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/05/cris-rig-in-air-for-blog.jpg\">\u003cem>Benton peers up at his rig as he positions it for some\u003cbr>\nphoto-taking. Credit: Jane Liaw.\u003c/em>\u003c/span>\u003cbr>\nBenton doesn't use real-time video to help compose his shots, as some kite aerial photographers do. With video, the photographer on the ground sees exactly what the camera's shot will look like. Instead, Benton \"interrogates the landscape.\" He thinks through the shot, forms a hypothesis on what he might see if he were looking through the camera lens in the sky, takes the picture, and compares his imaginings to the actual shot.\u003c/p>\n\u003cp>Benton has in recent years developed a fascination with the south San Francisco Bay. For several years, he has been documenting the area as part of the San Francisco Exploratorium’s \u003ca href=\"http://www.exploratorium.edu/id/hidden.html\">Hidden Ecologies\u003c/a> project. Benton takes kite aerial photographs of the South Bay salt flats and other Bay geographies, while a microbiologist takes \"microcinematography\"-- photos of tiny critters such as bacteria and diatoms that inhabit these ecosystems, captured with the help of field microscopes.\u003c/p>\n\u003cp>Benton has published his photos on a blog: majestic overviews of the South Bay salt ponds that run the color spectrum from red to green to pink, depending on how the microscopic organisms adapt to varying salinity levels.\u003c/p>\n\u003cp>Cris will be collaborating with KQED staff on our next 2-minute \"Your Photos on QUEST\" segment for broadcast and web distribution. It will air on August 26, 2008.\u003c/p>\n\u003cp>His \u003ca href=\"http://www.flickr.com/photos/kap_cris/sets/72157603943500670/\">stunning set of Kite Aerial Photography of South San Francisco Bay\u003c/a> did a wonderful job of expressing a sense of locale, with a passion for nature, via a process that captures something unexpected and essential.\u003c/p>\n\u003cp>In his own words:\u003c/p>\n\u003cp>\u003cem>\"...juxtapositions abound – dendritic marsh channels as foils for the straight lines of infrastructure; wild openness confronting the confines of encroaching capitalism; salt ponds, vividly colored by the aforementioned halophiles, constrained by subtly hued mud and marsh; derelict, forgotten engineering works faintly echoing their former functions. .\"\u003c/em>\u003c/p>\n\u003cp>Benton makes his own kite rigs, but if you're interested in taking up the hobby and are daunted by putting together your own equipment, you can also \u003ca href=\"http://www.brooxes.com/newsite/BBKK/KITS.html\">buy ready-made rigs online\u003c/a> from Brooks Leffler, a pioneer of modern KAP.\u003c/p>\n\u003cp>\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.873096 -122.321439\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/05/cris-holding-rig-for-blog.jpg\">\u003cem>Cris Benton inspects his kite aerial photography rig\u003cbr>\nbefore sending it up in the sky. Credit: Jane Liaw.\u003c/em>\u003c/span>\u003c/p>\n\u003cp>UC Berkeley architecture professor Charles 'Cris' Benton is a \u003ca href=\"http://en.wikipedia.org/wiki/Kite_aerial_photography\">kite aerial photography \u003c/a>(KAP) enthusiast. Benton is well-known in the KAP world for \u003ca href=\"http://www.arch.ced.berkeley.edu/kap/\">sharing his knowledge and love of the art\u003c/a>.\u003c/p>\n\u003cp>In this art form, a camera is carried aloft by a kite and operated remotely from the ground. The pictures taken provide a bird's-eye view that can’t be seen from the ground or an airplane. Benton's Web site, chock full of information and \u003ca href=\"http://www.arch.ced.berkeley.edu/kap/gallery/gallery.html\">gorgeous photos\u003c/a>, has attracted numerous newbies to KAP.\u003c/p>\n\u003cp>I am profiling Benton for the \u003ca href=\"http://scicom.ucsc.edu/\">UC Santa Cruz Science Communication Program\u003c/a>. As I was casting around for an interesting scientist to write about, Benton stood out to me. He has a distinct and coherent philosophy that extends through both work and hobby.\u003c/p>\n\u003cp>Benton explains his attraction to KAP on the Web site:\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>\u003cem>Kite aerial photography appeals to that part of me, perhaps of all of us, that would slip our earthly bonds and see the world from new heights. An aerial view offers a fresh perspective of familiar landscapes and in doing so challenges our spatial sensibilities, our grasp of relationships.\u003c/em>\u003c/p>\n\u003cp>KAP is a natural fit for Benton, who says architects also think about bird's-eye perspectives and relationships between buildings in the landscape.\u003c/p>\n\u003cp>KAP was invented more than a century ago, but fell out of favor as military and commercial photography from airplanes became popular. In past few decades, artists interested in a unique perspective from the sky have revived the art. Today, thousands of people worldwide pursue KAP, and Benton is one respected example. He builds the rigs that hold his camera aloft from parts he finds around the house. The camera cradle, for instance, is re-purposed from an old computer hard drive. Benton, who took \u003ca href=\"http://www.flickr.com/photos/kap_cris/2336053858/\">his first aerial photographs at Cesar Chavez Park\u003c/a> in 1995, has built every rig himself; he's now on his tenth.\u003c/p>\n\u003cp>Benton's creation is impressive. He has set a camera in a wooden frame, and engineered a remote mechanism that pushes the shutter button and can move his camera to vertical or horizontal positions. To take his aerial photos, he handles the spool of kite string with one hand and works the radio controller that remotely manipulates the camera with the other.\u003c/p>\n\u003cp>At Cesar Chavez Park today, I watch as Benton hooks the kite to a park bench after it's aloft, then attaches the camera to the kite line, rigged in a pulley system that allows Benton to move the camera up and down the line. He snaps a few photos of himself at different heights to show me.\u003c/p>\n\u003cp>\u003cspan class=\"right\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/05/cris-rig-in-air-for-blog.jpg\">\u003cem>Benton peers up at his rig as he positions it for some\u003cbr>\nphoto-taking. Credit: Jane Liaw.\u003c/em>\u003c/span>\u003cbr>\nBenton doesn't use real-time video to help compose his shots, as some kite aerial photographers do. With video, the photographer on the ground sees exactly what the camera's shot will look like. Instead, Benton \"interrogates the landscape.\" He thinks through the shot, forms a hypothesis on what he might see if he were looking through the camera lens in the sky, takes the picture, and compares his imaginings to the actual shot.\u003c/p>\n\u003cp>Benton has in recent years developed a fascination with the south San Francisco Bay. For several years, he has been documenting the area as part of the San Francisco Exploratorium’s \u003ca href=\"http://www.exploratorium.edu/id/hidden.html\">Hidden Ecologies\u003c/a> project. Benton takes kite aerial photographs of the South Bay salt flats and other Bay geographies, while a microbiologist takes \"microcinematography\"-- photos of tiny critters such as bacteria and diatoms that inhabit these ecosystems, captured with the help of field microscopes.\u003c/p>\n\u003cp>Benton has published his photos on a blog: majestic overviews of the South Bay salt ponds that run the color spectrum from red to green to pink, depending on how the microscopic organisms adapt to varying salinity levels.\u003c/p>\n\u003cp>Cris will be collaborating with KQED staff on our next 2-minute \"Your Photos on QUEST\" segment for broadcast and web distribution. It will air on August 26, 2008.\u003c/p>\n\u003cp>His \u003ca href=\"http://www.flickr.com/photos/kap_cris/sets/72157603943500670/\">stunning set of Kite Aerial Photography of South San Francisco Bay\u003c/a> did a wonderful job of expressing a sense of locale, with a passion for nature, via a process that captures something unexpected and essential.\u003c/p>\n\u003cp>In his own words:\u003c/p>\n\u003cp>\u003cem>\"...juxtapositions abound – dendritic marsh channels as foils for the straight lines of infrastructure; wild openness confronting the confines of encroaching capitalism; salt ponds, vividly colored by the aforementioned halophiles, constrained by subtly hued mud and marsh; derelict, forgotten engineering works faintly echoing their former functions. .\"\u003c/em>\u003c/p>\n\u003cp>Benton makes his own kite rigs, but if you're interested in taking up the hobby and are daunted by putting together your own equipment, you can also \u003ca href=\"http://www.brooxes.com/newsite/BBKK/KITS.html\">buy ready-made rigs online\u003c/a> from Brooks Leffler, a pioneer of modern KAP.\u003c/p>\n\u003cp>\u003cbr clear=\"all\">\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.873096 -122.321439\u003c/p>\n\n\u003c/div>\u003c/p>",
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"content": "\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/mochilla1.jpg\" alt=\"\">\u003cem>\u003c/em>\u003c/span>\u003c/p>\n\u003cp>\u003cstrong>And how this metamorphosis saves Monkeys!\u003c/strong>\u003c/p>\n\u003cp>Colombia: a beautiful country, with incredible forests and diverse wildlife, but like many other countries, a trash problem. With no formal trash collection system, the forests and villages suffer from scattered plastic bags, endangering wildlife and creating a mess on village streets. One such village was Los Limites, until they came up with a most transformative solution: \u003ca title=\"Eco-Mochilas\" href=\"http://ecomochilas.com/\" target=\"_blank\">Eco-Mochilas\u003c/a>!\u003c/p>\n\u003cp>The Eco-Mochila project was invented by the organization \u003ca title=\"proyecto titi\" href=\"http://proyectotiti.com/english/mochilas.htm\" target=\"_blank\">Proyecto Titi\u003c/a> (Project Tamarin), a dynamic conservation program that combines field research, education, and community programs in an effort to protect the endangered Cotton Top Tamarin.\u003c/p>\n\u003cp>An Eco-Mochila is a bag made from crocheting 100 plastic bags into a colorful beach bag or purse. The innovative woman who create the bags are called the Asoartesanas. They encourage villagers and school children to collect plastic bags and as they go door to door to collect, they educate the people about their local wildlife. Then, they cut the bags into strips and begin their craft. \u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cspan class=\"right\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/mochilla01.jpg\" alt=\"\">\u003cem>\u003c/em>\u003c/span>\u003c/p>\n\u003cp>Eco-Mochilas are sold throughout the world at various venues and bring in a suitable salary for an artist. Of course, the collecting of thousands of plastic bags has other benefits: a more beautiful village, and a forest clear of trash, which makes a certain one-pound monkey very happy.\u003c/p>\n\u003cp>The endangered \u003ca title=\"cotton top tamarin\" href=\"http://en.wikipedia.org/wiki/Cottontop_tamarin\" target=\"_blank\">Cotton Top Tamarin\u003c/a> is found only in the forests of Colombia. Deforestation and capture for the pet trade are the species' greatest threats. The Eco-Mochila project creates sustenance for villagers, an alternative to using the forest for such, and of course, offers a cleaner forest for all wildlife.\u003c/p>\n\u003cp>The program has been so successful that the Asoartesanas have trained people from other countries to begin similar project in their communities...\u003c/p>\n\u003cp>And in case this is important to their case, eco-mochilas are cute, come in different sizes, can be personalized, make great presents and are water resistant. I have three!\u003c/p>\n\u003cp>\u003ca title=\"Eco-Mochilas\" href=\"http://proyectotiti.com/english/products-you-can-purchase.htm\" target=\"_blank\">Click here \u003c/a>to purchase an Eco-Mochila and help Cotton-Top Tamarins; and come visit the Tamarins at the Oakland Zoo anytime.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.7772 -122.166595\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cspan class=\"left\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/mochilla1.jpg\" alt=\"\">\u003cem>\u003c/em>\u003c/span>\u003c/p>\n\u003cp>\u003cstrong>And how this metamorphosis saves Monkeys!\u003c/strong>\u003c/p>\n\u003cp>Colombia: a beautiful country, with incredible forests and diverse wildlife, but like many other countries, a trash problem. With no formal trash collection system, the forests and villages suffer from scattered plastic bags, endangering wildlife and creating a mess on village streets. One such village was Los Limites, until they came up with a most transformative solution: \u003ca title=\"Eco-Mochilas\" href=\"http://ecomochilas.com/\" target=\"_blank\">Eco-Mochilas\u003c/a>!\u003c/p>\n\u003cp>The Eco-Mochila project was invented by the organization \u003ca title=\"proyecto titi\" href=\"http://proyectotiti.com/english/mochilas.htm\" target=\"_blank\">Proyecto Titi\u003c/a> (Project Tamarin), a dynamic conservation program that combines field research, education, and community programs in an effort to protect the endangered Cotton Top Tamarin.\u003c/p>\n\u003cp>An Eco-Mochila is a bag made from crocheting 100 plastic bags into a colorful beach bag or purse. The innovative woman who create the bags are called the Asoartesanas. They encourage villagers and school children to collect plastic bags and as they go door to door to collect, they educate the people about their local wildlife. Then, they cut the bags into strips and begin their craft. \u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cp>In an email this week from John Woodward, an Alaska builder and \u003ca title=\"Home Energy\" href=\"http://www.homeenergy.org/\" target=\"_blank\">\u003cem>Home Energy\u003c/em>\u003c/a> author, he wrote, \"I put together a working/management group to manage the relocation of the community of Shishmaref sustainabely. They live on Sarichef, a barrier island that global warming is wiping out.\"\u003c/p>\n\u003cp>\u003ca title=\"Shimaref, Alaska\" href=\"http://en.wikipedia.org/wiki/Shishmaref,_Alaska\" target=\"_blank\">Shishmaref\u003c/a> is home to a small community of \u003ca title=\"Inupiat\" href=\"http://en.wikipedia.org/wiki/Inupiat\" target=\"_blank\">Inupiat\u003c/a>, a Native American tribe. John is working with the Inupiat Tribal Government, the City of Shishmaref, and the \u003ca href=\"http://www.shishmarefrelocation.com/\">Shishmaref Erosion & Relocation Coalition\u003c/a>, to salvage as much of the village as possible before it goes under water and move it, along with the island inhabitants, to a new plot of land in the interior of Alaska.\u003c/p>\n\u003cp>The Army Corp of Engineers gives the island about 5 or 10 more years of livability. But as the ocean and permafrost warm and the ocean rises, unpredictable storms take a heavy toll on the island. \"Each big storm with a high tide and an on-shore wind takes a big bite out of Sarichef,\" says Woodward.\u003c/p>\n\u003cp>The community is seeking funds for a comprehensive alternative energy plan, an anaerobic pump/methane generator, and the retrofit of all existing buildings, including more than 110 homes, community buildings and a school. The homes will be retrofit to use less than 5 Btu per square foot to heat. Heating load calculations can be pretty complicated, but in general, contractors recommend furnaces that can provide 30-50 Btu per square foot to heat homes in the Bay Area. To reach such a high level of energy efficiency, the Shishmaref homes will have the insulation installed on the outside of the structure, a technique that Woodward has successfully used in the past. The new village will have the look and functionality of the Inupiat culture as defined and designed through community planning.\u003c/p>\n\u003cp>\"Our community planning process involves community charettes with the whole community gathered in the school gym,\" say Woodward. \"The goal of these meetings is the rough-out of a comprehensive community plan for sustainable relocation of the existing salvageable infrastructure and the development of the new village site.\"\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>The Inupiat will build their new village to suit their needs and lifestyles, to be efficient, and to be in harmony with its surroundings-in other words, sustainabely. Let's keep an eye on our northern neighbors, who may teach us some valuable lessons. How long before whole towns in California will have to relocate because of water shortages? We all witnessed what happened in New Orleans a few years ago. How long before towns and cities on the coast of California will have to move inland or be seriously reconfigured because of the rising Pacific Ocean?\u003c/p>\n\u003cp>\u003c/p>\n\u003cp>\u003cem>You can e-mail John Woodward with questions, comments, ideas, and offers of help at\u003c/em> \u003cem>\u003ca href=\"mailto:panuktuk@yahoo.com\">panuktuk@yahoo.com\u003c/a>.\u003c/em>\u003c/p>\n\n",
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"content": "\u003cp>\u003cspan class=\"left\">\u003ca href=\"http://ww2.kqed.org/quest/audio/eating-a-low-carbon-diet\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/radio2-36_low_carbon_diet3001.jpg\" alt=\"\">\u003c/a>\u003c/span>Not everyone would be excited about a box of 16 pounds of meat. But for the members of the \u003ca href=\"http://bamcsa.pbwiki.com/\" target=\"_blank\">Bay Area Meat CSA\u003c/a>, the enthusiasm was off the charts. I took part in their spring share this year, where member of the CSA receive a monthly box of pork, poultry, lamb and beef from local Bay Area Farms. The idea began when blogger Bonnie Powell of \u003ca href=\"http://www.ethicurean.com\" target=\"_blank\">The Ethicurean\u003c/a> put out a call to her readers. Many of them were already getting vegetable CSA's - a meat CSA seemed a logical step. Since then, Tamar Adler, a cook at Chez Panisse stepped in to help run it. And running it is no easy task. This past spring, they were distributing 1,000 pounds a month to members.\u003c/p>\n\u003cp>Since the CSA only buys whole animals, members get a few interesting things in each delivery. As Adler says, not every cut on an animal is a grill-able cut. Some cuts require other cooking techniques, and so members are challenged to do braises and stews with what they get. The idea is to create a new market for many of the local, small-scale producers. And Adler says she's been getting phone calls from many others looking to join.\u003c/p>\n\u003cp>Adler has decided the CSA will take the summer off, so she can work on restructuring it into a more cooperative model. As she says, one of the goals of the CSA is for consumers to connect with their producers and she's hoping the CSA's structure can reflect that. The good news is a number of other meat CSA's have arrived on the scene in the Bay Area for those of you looking to join one. Those are:\u003c/p>\n\u003cul class=\"links\">\n\u003cli>\u003ca href=\"http://www.clarksummitfarm.com/buy.html\" target=\"_blank\">The Clark Summit Meat Club\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://groups.ucanr.org/LocalMeatProd/\" target=\"_blank\">Sonoma County Meat Buying Club\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.marinsunfarms.com/meatclub.html\" target=\"_blank\">Marin Sun Farms\u003c/a>\u003c/li>\n\u003cli>And here's a list of meat CSA's nationwide\u003c/li>\n\u003c/ul>\n\u003cp>As I also discovered in this story, eating a low-carbon diet is not simple. Researchers are just starting to get a handle on the methodology used to do a life cycle analysis for food. And the news isn't good for meat and cheese lovers - it turns out red meat and dairy products have the highest carbon footprints. The further you dive into their life cycle, the more complicated it gets. Luckily, Gail Feenstra of UC Davis's Sustainable Agriculture Research and Education Program has a few simple tips to cut your carbon.\u003c/p>\n\u003cul class=\"links\">\n\u003cli>Eat less red meat and dairy\u003c/li>\n\u003cli>Avoid foods grown in heated greenhouses by eating seasonal food\u003c/li>\n\u003cli>Avoid food transported by air by eating locally\u003c/li>\n\u003cli>Consolidate your shopping into as few trips as possible\u003c/li>\n\u003cli>Waste less food. If it goes into a landfill, it emits the same gases as cows\u003c/li>\n\u003c/ul>\n\u003cp>You can get a sense of the footprint of your diet through the Bon Appetit Management Company's \u003ca href=\"http://www.eatlowcarbon.org/\" target=\"_blank\">Eat Low Carbon Calculator\u003c/a> or you can look up a local farmer's market with \u003ca href=\"http://www.localharvest.org/\" target=\"_blank\">Local Harvest\u003c/a>.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>\u003cspan class=\"left\">\u003ca href=\"http://ww2.kqed.org/quest/audio/eating-a-low-carbon-diet\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/images/radio_icon_light.gif\" alt=\"\">\u003c/a>\u003c/span>You may \u003ca href=\"http://ww2.kqed.org/quest/audio/eating-a-low-carbon-diet\">listen to \"Eating a Low Carbon Diet\" report\u003c/a> online, as well as find additional links and resources.\u003c/p>\n\u003cp>\u003c/p>\n\u003cp> 37.882 -122.269\u003c/p>\n\n",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>\u003cspan class=\"left\">\u003ca href=\"http://ww2.kqed.org/quest/audio/eating-a-low-carbon-diet\">\u003cimg src=\"http://ww2.kqed.org/quest/wp-content/uploads/sites/39/2008/06/radio2-36_low_carbon_diet3001.jpg\" alt=\"\">\u003c/a>\u003c/span>Not everyone would be excited about a box of 16 pounds of meat. But for the members of the \u003ca href=\"http://bamcsa.pbwiki.com/\" target=\"_blank\">Bay Area Meat CSA\u003c/a>, the enthusiasm was off the charts. I took part in their spring share this year, where member of the CSA receive a monthly box of pork, poultry, lamb and beef from local Bay Area Farms. The idea began when blogger Bonnie Powell of \u003ca href=\"http://www.ethicurean.com\" target=\"_blank\">The Ethicurean\u003c/a> put out a call to her readers. Many of them were already getting vegetable CSA's - a meat CSA seemed a logical step. Since then, Tamar Adler, a cook at Chez Panisse stepped in to help run it. And running it is no easy task. This past spring, they were distributing 1,000 pounds a month to members.\u003c/p>\n\u003cp>Since the CSA only buys whole animals, members get a few interesting things in each delivery. As Adler says, not every cut on an animal is a grill-able cut. Some cuts require other cooking techniques, and so members are challenged to do braises and stews with what they get. The idea is to create a new market for many of the local, small-scale producers. And Adler says she's been getting phone calls from many others looking to join.\u003c/p>\n\u003cp>Adler has decided the CSA will take the summer off, so she can work on restructuring it into a more cooperative model. As she says, one of the goals of the CSA is for consumers to connect with their producers and she's hoping the CSA's structure can reflect that. The good news is a number of other meat CSA's have arrived on the scene in the Bay Area for those of you looking to join one. Those are:\u003c/p>\n\u003cul class=\"links\">\n\u003cli>\u003ca href=\"http://www.clarksummitfarm.com/buy.html\" target=\"_blank\">The Clark Summit Meat Club\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://groups.ucanr.org/LocalMeatProd/\" target=\"_blank\">Sonoma County Meat Buying Club\u003c/a>\u003c/li>\n\u003cli>\u003ca href=\"http://www.marinsunfarms.com/meatclub.html\" target=\"_blank\">Marin Sun Farms\u003c/a>\u003c/li>\n\u003cli>And here's a list of meat CSA's nationwide\u003c/li>\n\u003c/ul>\n\u003cp>As I also discovered in this story, eating a low-carbon diet is not simple. Researchers are just starting to get a handle on the methodology used to do a life cycle analysis for food. And the news isn't good for meat and cheese lovers - it turns out red meat and dairy products have the highest carbon footprints. The further you dive into their life cycle, the more complicated it gets. Luckily, Gail Feenstra of UC Davis's Sustainable Agriculture Research and Education Program has a few simple tips to cut your carbon.\u003c/p>\n\u003cul class=\"links\">\n\u003cli>Eat less red meat and dairy\u003c/li>\n\u003cli>Avoid foods grown in heated greenhouses by eating seasonal food\u003c/li>\n\u003cli>Avoid food transported by air by eating locally\u003c/li>\n\u003cli>Consolidate your shopping into as few trips as possible\u003c/li>\n\u003cli>Waste less food. If it goes into a landfill, it emits the same gases as cows\u003c/li>\n\u003c/ul>\n\u003cp>You can get a sense of the footprint of your diet through the Bon Appetit Management Company's \u003ca href=\"http://www.eatlowcarbon.org/\" target=\"_blank\">Eat Low Carbon Calculator\u003c/a> or you can look up a local farmer's market with \u003ca href=\"http://www.localharvest.org/\" target=\"_blank\">Local Harvest\u003c/a>.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"info": "Gentrification is changing cities across America, forcing people from neighborhoods they have long called home. Call them the displaced. Now those priced out of the Bay Area are looking for a better life in an unlikely place. American Suburb follows this migration to one California town along the Delta, 45 miles from San Francisco. But is this once sleepy suburb ready for them?",
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},
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"id": "baycurious",
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"tagline": "Exploring the Bay Area, one question at a time",
"info": "KQED’s new podcast, Bay Curious, gets to the bottom of the mysteries — both profound and peculiar — that give the Bay Area its unique identity. And we’ll do it with your help! You ask the questions. You decide what Bay Curious investigates. And you join us on the journey to find the answers.",
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},
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},
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"info": "KQED’s statewide radio news program providing daily coverage of issues, trends and public policy decisions.",
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"order": 8
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"tagline": "Your state, your stories",
"info": "Every week, The California Report Magazine takes you on a road trip for the ears: to visit the places and meet the people who make California unique. The in-depth storytelling podcast from the California Report.",
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"airtime": "SUN 1pm-2pm, TUE 10pm, WED 1am",
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"source": "City Arts & Lectures"
},
"link": "https://www.cityarts.net",
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"order": 1
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"title": "Code Switch / Life Kit",
"info": "\u003cem>Code Switch\u003c/em>, which listeners will hear in the first part of the hour, has fearless and much-needed conversations about race. Hosted by journalists of color, the show tackles the subject of race head-on, exploring how it impacts every part of society — from politics and pop culture to history, sports and more.\u003cbr />\u003cbr />\u003cem>Life Kit\u003c/em>, which will be in the second part of the hour, guides you through spaces and feelings no one prepares you for — from finances to mental health, from workplace microaggressions to imposter syndrome, from relationships to parenting. The show features experts with real world experience and shares their knowledge. Because everyone needs a little help being human.\u003cbr />\u003cbr />\u003ca href=\"https://www.npr.org/podcasts/510312/codeswitch\">\u003cem>Code Switch\u003c/em> offical site and podcast\u003c/a>\u003cbr />\u003ca href=\"https://www.npr.org/lifekit\">\u003cem>Life Kit\u003c/em> offical site and podcast\u003c/a>\u003cbr />",
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"id": "commonwealth-club",
"title": "Commonwealth Club of California Podcast",
"info": "The Commonwealth Club of California is the nation's oldest and largest public affairs forum. As a non-partisan forum, The Club brings to the public airwaves diverse viewpoints on important topics. The Club's weekly radio broadcast - the oldest in the U.S., dating back to 1924 - is carried across the nation on public radio stations and is now podcasting. Our website archive features audio of our recent programs, as well as selected speeches from our long and distinguished history. This podcast feed is usually updated twice a week and is always un-edited.",
"airtime": "THU 10pm, FRI 1am",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Commonwealth-Club-Podcast-Tile-360x360-1.jpg",
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"source": "Commonwealth Club of California"
},
"link": "/radio/program/commonwealth-club",
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"title": "Forum",
"tagline": "The conversation starts here",
"info": "KQED’s live call-in program discussing local, state, national and international issues, as well as in-depth interviews.",
"airtime": "MON-FRI 9am-11am, 10pm-11pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Forum-Podcast-Tile-703x703-1.jpg",
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"order": 9
},
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"meta": {
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"source": "WNYC"
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"info": "A live production of NPR and WBUR Boston, in collaboration with stations across the country, Here & Now reflects the fluid world of news as it's happening in the middle of the day, with timely, in-depth news, interviews and conversation. Hosted by Robin Young, Jeremy Hobson and Tonya Mosley.",
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"hidden-brain": {
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"info": "Shankar Vedantam uses science and storytelling to reveal the unconscious patterns that drive human behavior, shape our choices and direct our relationships.",
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"airtime": "SUN 7pm-8pm",
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"source": "NPR"
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"how-i-built-this": {
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"title": "How I Built This with Guy Raz",
"info": "Guy Raz dives into the stories behind some of the world's best known companies. How I Built This weaves a narrative journey about innovators, entrepreneurs and idealists—and the movements they built.",
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"airtime": "SUN 7:30pm-8pm",
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"hyphenacion": {
"id": "hyphenacion",
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"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"jerrybrown": {
"id": "jerrybrown",
"title": "The Political Mind of Jerry Brown",
"tagline": "Lessons from a lifetime in politics",
"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
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"order": 18
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},
"latino-usa": {
"id": "latino-usa",
"title": "Latino USA",
"airtime": "MON 1am-2am, SUN 6pm-7pm",
"info": "Latino USA, the radio journal of news and culture, is the only national, English-language radio program produced from a Latino perspective.",
"imageSrc": "https://ww2.kqed.org/radio/wp-content/uploads/sites/50/2018/04/latinoUsa.jpg",
"officialWebsiteLink": "http://latinousa.org/",
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},
"link": "/radio/program/latino-usa",
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"apple": "https://itunes.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?s=143441&mt=2&id=79681317&at=11l79Y&ct=nprdirectory",
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"rss": "https://feeds.npr.org/510016/podcast.xml"
}
},
"marketplace": {
"id": "marketplace",
"title": "Marketplace",
"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Marketplace-Podcast-Tile-360x360-1.jpg",
"officialWebsiteLink": "https://www.marketplace.org/",
"meta": {
"site": "news",
"source": "American Public Media"
},
"link": "/radio/program/marketplace",
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"rss": "https://feeds.publicradio.org/public_feeds/marketplace-pm/rss/rss"
}
},
"masters-of-scale": {
"id": "masters-of-scale",
"title": "Masters of Scale",
"info": "Masters of Scale is an original podcast in which LinkedIn co-founder and Greylock Partner Reid Hoffman sets out to describe and prove theories that explain how great entrepreneurs take their companies from zero to a gazillion in ingenious fashion.",
"airtime": "Every other Wednesday June 12 through October 16 at 8pm (repeats Thursdays at 2am)",
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"officialWebsiteLink": "https://mastersofscale.com/",
"meta": {
"site": "radio",
"source": "WaitWhat"
},
"link": "/radio/program/masters-of-scale",
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"rss": "https://rss.art19.com/masters-of-scale"
}
},
"mindshift": {
"id": "mindshift",
"title": "MindShift",
"tagline": "A podcast about the future of learning and how we raise our kids",
"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Mindshift-Podcast-Tile-703x703-1.jpg",
"imageAlt": "KQED MindShift: How We Will Learn",
"officialWebsiteLink": "/mindshift/",
"meta": {
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"source": "kqed",
"order": 12
},
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