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"title": "Hard Row to Hoe: Japanese Farming in the Santa Clara Valley",
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"content": "\u003cp>This year marks the 125th anniversary of Japantown in San Jose. To celebrate, the neighborhood will host a festival called \u003ca href=\"http://www.nikkeimatsuri.org/\" target=\"_blank\" rel=\"noopener noreferrer\">Nikkei Matsuri\u003c/a> this coming Sunday.\u003c/p>\n\u003cp>San Jose is one of only three historic Japantowns still thriving in the United States, and the only one rooted in the history of California agriculture. In a time before semiconductor chips and suburban housing, the region in and around San Jose was largely farmland, much of it farmed by Japanese-American families.\u003c/p>\n\u003cp>The city’s Japantown was the heart of the community, and that’s where you’ll find the \u003ca href=\"http://www.jamsj.org/japanese-american-history-museum-san-jose/resources\" target=\"_blank\" rel=\"noopener noreferrer\">Japanese American Museum of San Jose\u003c/a>. Jimi Yamaichi, 92, is one of the curators of the museum’s exhibition on Japanese farming. But more than that, he himself used to work the fields northeast of San Jose.\u003c/p>\n\u003cfigure id=\"attachment_10459646\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10459646 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-800x600.jpg\" alt='At 92, Jimi Yamaichi remembers row crop farming in Berryessa before World War II. \"It was hard living.\"' width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-400x300.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-1440x1080.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-320x240.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">At 92, Jimi Yamaichi remembers row crop farming in Berryessa before World War II. ‘It was hard living.’ \u003ccite>(Rachael Myrow/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Yamaichi vividly remembers what it was like to grow up on his dad’s row crop farm in Berryessa during the Great Depression.\u003c/p>\n\u003cp>“Beans, cucumbers and squash and other bell peppers, and tomatoes, and other things. But the beans and cucumber, that’s what he was known for,” Yamaichi says.\u003c/p>\n\u003cp>[ad fullwidth]\u003c/p>\n\u003cp>In addition to supplying local markets, the Yamaichis sent 200 boxes to Los Angeles on Tuesdays, and another 200 on Saturdays. They shipped produce as far as Denver and Seattle.\u003c/p>\n\u003cp>Jimi was the fourth child out of 10. It was a working childhood.\u003c/p>\n\u003cp>“We’d get up early in the morning, at 6 o’clock, and we’d cut lettuce for about two hours,” he recalls. “Around 8:30, my dad says, ‘Well, go and clean up.’ ” You can listen to him tell his story \u003ca href=\"https://soundcloud.com/rmyrow/japaneseag\" target=\"_blank\" rel=\"noopener\">here\u003c/a>.\u003c/p>\n\u003cp>His dad drove them to elementary school in time for the 9 o’clock bell, then picked them up when school was out at 3 to return to the fields.\u003c/p>\n\u003cp>“We’re not the only ones doing it,” Yamaichi says. “Everybody else was doing it.”\u003c/p>\n\u003cp>Well, not everyone. The non-Japanese farmers, he admits, didn’t work quite so hard, and they didn’t necessarily take kindly to the Japanese-Americans who did.\u003c/p>\n\u003cfigure id=\"attachment_10459648\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10459648 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-800x600.jpg\" alt=\"A produce crate from the exhibit 'Yesterday’s Farmer: Planting an American Dream,' at the Japanese American Museum of San Jose.\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-400x300.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-1440x1080.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-320x240.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">A produce crate from the exhibition ‘Yesterday’s Farmer: Planting an American Dream,’ at the Japanese American Museum of San Jose.\u003c/figcaption>\u003c/figure>\n\u003cp>Today, there are just a handful of Japanese-owned farms and nurseries in the region. But at one time, before World War II, the area around San Jose was dotted with hundreds of Japanese farms growing vegetables for local and regional markets. The story of why they were here, and how they were here, is one of sorrow and suffering, but also success against the odds and the weight of fierce prejudice.\u003c/p>\n\u003cp>Sometime around 1890, Japanese laborers escaping the grim plantation work of Hawaii began to settle around San Jose. Especially after the \u003ca href=\"ww2.kqed.org/news/wp-admin/post.php?post=10459596&action=edit&message=10\" target=\"_blank\" rel=\"noopener noreferrer\">Chinese Exclusion Act of 1882\u003c/a>, white farmers were eager for alternative sources of cheap labor to pick crops. Some Japanese immigrants saved enough money to buy their own farmland, but California changed the law, several times, to make it close to impossible.\u003c/p>\n\u003cp>Columbia University Professor \u003ca href=\"https://sipa.columbia.edu/faculty/gary-okihiro\" target=\"_blank\" rel=\"noopener noreferrer\"> Gary Okihiro\u003c/a> co-wrote a history of Japanese farming in the Santa Clara Valley.\u003c/p>\n\u003cp>“The land laws were called \u003ca href=\"http://encyclopedia.densho.org/Alien_land_laws/\" target=\"_blank\" rel=\"noopener noreferrer\">alien land laws\u003c/a>,” he says, “because they were directed at aliens ineligible for citizenship, which meant only Asian people.”\u003c/p>\n\u003cp>Many Japanese had no choice but to work as sharecroppers. Others set up land trusts, or began to have American-born children in the hopes that the first to reach maturity would be able to own the farm for the family.\u003c/p>\n\u003cp>“Many of the farmers were farming on land that did not belong to them, in fact, but to some other person, a white landowner,” Okihiro says.\u003c/p>\n\u003cp>In 1929, Jimi Yamaichi’s father, Kaneichi Yamaichi, found a way around California law: a white man willing to own 21 acres for him — in exchange for a “royalty,” which today would amount to more than $27,000 a year, staked on nothing more than a handshake.\u003c/p>\n\u003cp>At the start of World War II, \u003ca href=\"https://www.sonoma.edu/asc/projects/sanjose/Part_of_San_Jose_History.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">roughly 4,000\u003c/a> Japanese lived in the Santa Clara Valley. They were just beginning to bounce back from the Great Depression when the federal government forced them into internment camps away from the West Coast.\u003c/p>\n\u003cp>[youtube https://www.youtube.com/watch?v=yVyIa11ZtAE]\u003c/p>\n\u003cp>This short film from the United States Office Of War Information — produced as part of the government effort to justify uprooting 120,000 people of Japanese descent — puts a somewhat sunny spin on \u003ca href=\"http://www.archives.gov/historical-docs/todays-doc/?dod-date=219\" target=\"_blank\" rel=\"noopener noreferrer\">Executive Order 9066\u003c/a>.\u003c/p>\n\u003cp>But Japanese sent to camps in 1942 had to liquidate everything they couldn’t carry with them, and at fire-sale prices: farms, homes, cars, businesses. Japanese-Americans left $22 million of crops in the ground across California. The government saw to it that those crops were harvested, but not that the farmers were compensated.\u003c/p>\n\u003cp>When the war was over, many of them returned home destitute and demoralized. They converted buildings in San Jose’s Japantown into makeshift barracks while they figured out what to do next. KTEH broadcast a compelling documentary about that period in history, called “Return to the Valley.” Jimi Yamaichi is one of the people featured.\u003c/p>\n\u003cp>[youtube http://www.youtube.com/watch?v=muvqPCy1j_0]\u003c/p>\n\u003cp>Yamaichi’s family spent the war years in the internment camps at \u003ca href=\"http://www.heartmountain.org/\" target=\"_blank\" rel=\"noopener noreferrer\">Heart Mountain\u003c/a> in Wyoming and \u003ca href=\"http://www.nps.gov/tule/index.htm\" target=\"_blank\" rel=\"noopener noreferrer\">Tule Lake\u003c/a> in California. Jimi’s dad was better off than most. A sympathetic insurance agent he’d worked with offered to guard his farm. But that doesn’t mean it was easy to start all over again when the war was over.\u003c/p>\n\u003cp>“ ’Course, he was quite a heavy drinker,” Yamaichi says. “They were all drinkers, you know. Got to the point where it pickled him to death, I think!”\u003c/p>\n\u003cp>Like many in the Japan-born generation known as \u003cem>issei\u003c/em>, Kaneichi Yamaichi kept a lot of feelings about his life bottled up inside.\u003c/p>\n\u003cp>“Sake was his drink of choice, and when the war broke out, couldn’t get no more,” Jimi Yamaichi says. “He turned to whiskey. One fifth a day. That’s a lot of whiskey to drink, hunh?”\u003c/p>\n\u003cp>Even before the war, American farming was growing increasingly mechanized, moving from horses to tractors, requiring bigger farms to turn a profit.\u003c/p>\n\u003cp>Many of the American-born \u003cem>nisei,\u003c/em> like Jimi Yamaichi, wanted out of farming. But younger children followed their parents onto new fields, raising labor-intensive crops they could produce on small plots of land.\u003c/p>\n\u003cfigure id=\"attachment_10459653\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10459653 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-800x600.jpg\" alt=\"Today, there's almost no evidence how prevalent Japanese farms once were in and around San Jose. A map from the exhibit 'Yesterday’s Farmer: Planting an American Dream,' at the Japanese American Museum of San Jose highlights Japanese American farms in the area around 1958.\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-400x300.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-1440x1080.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-320x240.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">A map from the exhibition ‘Yesterday’s Farmer: Planting an American Dream,’ at the Japanese American Museum of San Jose highlights Japanese-American farms in the area around 1958.\u003c/figcaption>\u003c/figure>\n\u003cp>Leon Kimura was one of those children, back in the 1950s. “I picked 10 crates of strawberries to get money to buy my first Timex watch,” he says.\u003c/p>\n\u003cp>And where did Kimura go to get the watch?\u003c/p>\n\u003cp>“I came to here to Japantown to Jackson Jewelers [now defunct],” Kimura says. “There always was a feeling that this was home for the JA community.”\u003c/p>\n\u003cp>Eventually, as the rise of Silicon Valley made land more expensive, the strawberry industry moved south to Watsonville and Salinas. The flower business \u003ca href=\"http://www.gpnmag.com/california-cut-flower-industry-still-decline\" target=\"_blank\" rel=\"noopener noreferrer\">moved overseas\u003c/a>.\u003c/p>\n\u003cp>With each passing generation, it became easier for Japanese-Americans to find work outside of agriculture — and to buy homes in neighborhoods previously closed to them. More and more of the community in the Santa Clara Valley dispersed across the Bay Area, California and beyond.\u003c/p>\n\u003cp>Japantown San Jose is still a cultural center, with churches, restaurants, shops and, of course, the museum. But it doesn’t have quite the vibrancy that Kimura remembers from his childhood. “Maybe it’s a function of, if you will, at becoming too successful integrating into mainstream America.”\u003c/p>\n\u003cp>[ad floatright]\u003c/p>\n\u003cp>That said, the love cuts both ways now. Japantown San Jose has become a fond focal point for the whole city, one locals proudly point to as part of their collective heritage.\u003c/p>\n\u003cfigure id=\"attachment_10460214\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10460214 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-800x581.jpg\" alt=\"On April 26th, Japantown San Jose hosts a festival called Nikkei Matsuri, to celebrate its 125th anniversary\" width=\"800\" height=\"581\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-800x581.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-400x290.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-1440x1046.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-1180x857.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-768x558.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-320x232.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut.jpg 1902w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">On April 26, Japantown San Jose hosts a festival called Nikkei Matsuri, to celebrate its 125th anniversary \u003ccite>(Takahiro Kitamura)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\n",
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"excerpt": "Before World War II, hundreds of Japanese family farms dotted the landscape of the Santa Clara Valley. ",
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"title": "Hard Row to Hoe: Japanese Farming in the Santa Clara Valley | KQED",
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"headline": "Hard Row to Hoe: Japanese Farming in the Santa Clara Valley",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003cp>This year marks the 125th anniversary of Japantown in San Jose. To celebrate, the neighborhood will host a festival called \u003ca href=\"http://www.nikkeimatsuri.org/\" target=\"_blank\" rel=\"noopener noreferrer\">Nikkei Matsuri\u003c/a> this coming Sunday.\u003c/p>\n\u003cp>San Jose is one of only three historic Japantowns still thriving in the United States, and the only one rooted in the history of California agriculture. In a time before semiconductor chips and suburban housing, the region in and around San Jose was largely farmland, much of it farmed by Japanese-American families.\u003c/p>\n\u003cp>The city’s Japantown was the heart of the community, and that’s where you’ll find the \u003ca href=\"http://www.jamsj.org/japanese-american-history-museum-san-jose/resources\" target=\"_blank\" rel=\"noopener noreferrer\">Japanese American Museum of San Jose\u003c/a>. Jimi Yamaichi, 92, is one of the curators of the museum’s exhibition on Japanese farming. But more than that, he himself used to work the fields northeast of San Jose.\u003c/p>\n\u003cfigure id=\"attachment_10459646\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10459646 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-800x600.jpg\" alt='At 92, Jimi Yamaichi remembers row crop farming in Berryessa before World War II. \"It was hard living.\"' width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-400x300.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-1440x1080.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut-320x240.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14529_JimiToday.JPG-qut.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">At 92, Jimi Yamaichi remembers row crop farming in Berryessa before World War II. ‘It was hard living.’ \u003ccite>(Rachael Myrow/KQED)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\u003cp>Yamaichi vividly remembers what it was like to grow up on his dad’s row crop farm in Berryessa during the Great Depression.\u003c/p>\n\u003cp>“Beans, cucumbers and squash and other bell peppers, and tomatoes, and other things. But the beans and cucumber, that’s what he was known for,” Yamaichi says.\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>In addition to supplying local markets, the Yamaichis sent 200 boxes to Los Angeles on Tuesdays, and another 200 on Saturdays. They shipped produce as far as Denver and Seattle.\u003c/p>\n\u003cp>Jimi was the fourth child out of 10. It was a working childhood.\u003c/p>\n\u003cp>“We’d get up early in the morning, at 6 o’clock, and we’d cut lettuce for about two hours,” he recalls. “Around 8:30, my dad says, ‘Well, go and clean up.’ ” You can listen to him tell his story \u003ca href=\"https://soundcloud.com/rmyrow/japaneseag\" target=\"_blank\" rel=\"noopener\">here\u003c/a>.\u003c/p>\n\u003cp>His dad drove them to elementary school in time for the 9 o’clock bell, then picked them up when school was out at 3 to return to the fields.\u003c/p>\n\u003cp>“We’re not the only ones doing it,” Yamaichi says. “Everybody else was doing it.”\u003c/p>\n\u003cp>Well, not everyone. The non-Japanese farmers, he admits, didn’t work quite so hard, and they didn’t necessarily take kindly to the Japanese-Americans who did.\u003c/p>\n\u003cfigure id=\"attachment_10459648\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10459648 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-800x600.jpg\" alt=\"A produce crate from the exhibit 'Yesterday’s Farmer: Planting an American Dream,' at the Japanese American Museum of San Jose.\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-400x300.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-1440x1080.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut-320x240.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14528_ProduceCrate-qut.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">A produce crate from the exhibition ‘Yesterday’s Farmer: Planting an American Dream,’ at the Japanese American Museum of San Jose.\u003c/figcaption>\u003c/figure>\n\u003cp>Today, there are just a handful of Japanese-owned farms and nurseries in the region. But at one time, before World War II, the area around San Jose was dotted with hundreds of Japanese farms growing vegetables for local and regional markets. The story of why they were here, and how they were here, is one of sorrow and suffering, but also success against the odds and the weight of fierce prejudice.\u003c/p>\n\u003cp>Sometime around 1890, Japanese laborers escaping the grim plantation work of Hawaii began to settle around San Jose. Especially after the \u003ca href=\"ww2.kqed.org/news/wp-admin/post.php?post=10459596&action=edit&message=10\" target=\"_blank\" rel=\"noopener noreferrer\">Chinese Exclusion Act of 1882\u003c/a>, white farmers were eager for alternative sources of cheap labor to pick crops. Some Japanese immigrants saved enough money to buy their own farmland, but California changed the law, several times, to make it close to impossible.\u003c/p>\n\u003cp>Columbia University Professor \u003ca href=\"https://sipa.columbia.edu/faculty/gary-okihiro\" target=\"_blank\" rel=\"noopener noreferrer\"> Gary Okihiro\u003c/a> co-wrote a history of Japanese farming in the Santa Clara Valley.\u003c/p>\n\u003cp>“The land laws were called \u003ca href=\"http://encyclopedia.densho.org/Alien_land_laws/\" target=\"_blank\" rel=\"noopener noreferrer\">alien land laws\u003c/a>,” he says, “because they were directed at aliens ineligible for citizenship, which meant only Asian people.”\u003c/p>\n\u003cp>Many Japanese had no choice but to work as sharecroppers. Others set up land trusts, or began to have American-born children in the hopes that the first to reach maturity would be able to own the farm for the family.\u003c/p>\n\u003cp>“Many of the farmers were farming on land that did not belong to them, in fact, but to some other person, a white landowner,” Okihiro says.\u003c/p>\n\u003cp>In 1929, Jimi Yamaichi’s father, Kaneichi Yamaichi, found a way around California law: a white man willing to own 21 acres for him — in exchange for a “royalty,” which today would amount to more than $27,000 a year, staked on nothing more than a handshake.\u003c/p>\n\u003cp>At the start of World War II, \u003ca href=\"https://www.sonoma.edu/asc/projects/sanjose/Part_of_San_Jose_History.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">roughly 4,000\u003c/a> Japanese lived in the Santa Clara Valley. They were just beginning to bounce back from the Great Depression when the federal government forced them into internment camps away from the West Coast.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/yVyIa11ZtAE'\n title='//www.youtube.com/embed/yVyIa11ZtAE'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003c/p>\n\u003cp>This short film from the United States Office Of War Information — produced as part of the government effort to justify uprooting 120,000 people of Japanese descent — puts a somewhat sunny spin on \u003ca href=\"http://www.archives.gov/historical-docs/todays-doc/?dod-date=219\" target=\"_blank\" rel=\"noopener noreferrer\">Executive Order 9066\u003c/a>.\u003c/p>\n\u003cp>But Japanese sent to camps in 1942 had to liquidate everything they couldn’t carry with them, and at fire-sale prices: farms, homes, cars, businesses. Japanese-Americans left $22 million of crops in the ground across California. The government saw to it that those crops were harvested, but not that the farmers were compensated.\u003c/p>\n\u003cp>When the war was over, many of them returned home destitute and demoralized. They converted buildings in San Jose’s Japantown into makeshift barracks while they figured out what to do next. KTEH broadcast a compelling documentary about that period in history, called “Return to the Valley.” Jimi Yamaichi is one of the people featured.\u003c/p>\n\u003cp>\u003c/p>\u003cp>\u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutube'>\n \u003cspan class='utils-parseShortcode-shortcodes-__youtubeShortcode__embedYoutubeInside'>\n \u003ciframe\n loading='lazy'\n class='utils-parseShortcode-shortcodes-__youtubeShortcode__youtubePlayer'\n type='text/html'\n src='//www.youtube.com/embed/muvqPCy1j_0'\n title='//www.youtube.com/embed/muvqPCy1j_0'\n allowfullscreen='true'\n style='border:0;'>\u003c/iframe>\n \u003c/span>\n \u003c/span>\u003c/p>\u003cp>\u003c/p>\n\u003cp>Yamaichi’s family spent the war years in the internment camps at \u003ca href=\"http://www.heartmountain.org/\" target=\"_blank\" rel=\"noopener noreferrer\">Heart Mountain\u003c/a> in Wyoming and \u003ca href=\"http://www.nps.gov/tule/index.htm\" target=\"_blank\" rel=\"noopener noreferrer\">Tule Lake\u003c/a> in California. Jimi’s dad was better off than most. A sympathetic insurance agent he’d worked with offered to guard his farm. But that doesn’t mean it was easy to start all over again when the war was over.\u003c/p>\n\u003cp>“ ’Course, he was quite a heavy drinker,” Yamaichi says. “They were all drinkers, you know. Got to the point where it pickled him to death, I think!”\u003c/p>\n\u003cp>Like many in the Japan-born generation known as \u003cem>issei\u003c/em>, Kaneichi Yamaichi kept a lot of feelings about his life bottled up inside.\u003c/p>\n\u003cp>“Sake was his drink of choice, and when the war broke out, couldn’t get no more,” Jimi Yamaichi says. “He turned to whiskey. One fifth a day. That’s a lot of whiskey to drink, hunh?”\u003c/p>\n\u003cp>Even before the war, American farming was growing increasingly mechanized, moving from horses to tractors, requiring bigger farms to turn a profit.\u003c/p>\n\u003cp>Many of the American-born \u003cem>nisei,\u003c/em> like Jimi Yamaichi, wanted out of farming. But younger children followed their parents onto new fields, raising labor-intensive crops they could produce on small plots of land.\u003c/p>\n\u003cfigure id=\"attachment_10459653\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10459653 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-800x600.jpg\" alt=\"Today, there's almost no evidence how prevalent Japanese farms once were in and around San Jose. A map from the exhibit 'Yesterday’s Farmer: Planting an American Dream,' at the Japanese American Museum of San Jose highlights Japanese American farms in the area around 1958.\" width=\"800\" height=\"600\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-800x600.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-400x300.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-1440x1080.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-1180x885.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-768x576.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut-320x240.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14527_JapaneseFarmMap.JPG-qut.jpg 1920w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">A map from the exhibition ‘Yesterday’s Farmer: Planting an American Dream,’ at the Japanese American Museum of San Jose highlights Japanese-American farms in the area around 1958.\u003c/figcaption>\u003c/figure>\n\u003cp>Leon Kimura was one of those children, back in the 1950s. “I picked 10 crates of strawberries to get money to buy my first Timex watch,” he says.\u003c/p>\n\u003cp>And where did Kimura go to get the watch?\u003c/p>\n\u003cp>“I came to here to Japantown to Jackson Jewelers [now defunct],” Kimura says. “There always was a feeling that this was home for the JA community.”\u003c/p>\n\u003cp>Eventually, as the rise of Silicon Valley made land more expensive, the strawberry industry moved south to Watsonville and Salinas. The flower business \u003ca href=\"http://www.gpnmag.com/california-cut-flower-industry-still-decline\" target=\"_blank\" rel=\"noopener noreferrer\">moved overseas\u003c/a>.\u003c/p>\n\u003cp>With each passing generation, it became easier for Japanese-Americans to find work outside of agriculture — and to buy homes in neighborhoods previously closed to them. More and more of the community in the Santa Clara Valley dispersed across the Bay Area, California and beyond.\u003c/p>\n\u003cp>Japantown San Jose is still a cultural center, with churches, restaurants, shops and, of course, the museum. But it doesn’t have quite the vibrancy that Kimura remembers from his childhood. “Maybe it’s a function of, if you will, at becoming too successful integrating into mainstream America.”\u003c/p>\n\u003cp>\u003c/p>\u003c/div>",
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"content": "\u003cdiv class=\"post-body\">\u003cp>\u003c/p>\n\u003cp>That said, the love cuts both ways now. Japantown San Jose has become a fond focal point for the whole city, one locals proudly point to as part of their collective heritage.\u003c/p>\n\u003cfigure id=\"attachment_10460214\" class=\"wp-caption aligncenter\" style=\"max-width: 800px\">\u003ca href=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut.jpg\">\u003cimg loading=\"lazy\" decoding=\"async\" class=\"wp-image-10460214 size-medium\" src=\"http://ww2.kqed.org/news/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-800x581.jpg\" alt=\"On April 26th, Japantown San Jose hosts a festival called Nikkei Matsuri, to celebrate its 125th anniversary\" width=\"800\" height=\"581\" srcset=\"https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-800x581.jpg 800w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-400x290.jpg 400w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-1440x1046.jpg 1440w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-1180x857.jpg 1180w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-768x558.jpg 768w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut-320x232.jpg 320w, https://cdn.kqed.org/wp-content/uploads/sites/10/2015/03/RS14530_125th-koi-front001-qut.jpg 1902w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\">\u003c/a>\u003cfigcaption class=\"wp-caption-text\">On April 26, Japantown San Jose hosts a festival called Nikkei Matsuri, to celebrate its 125th anniversary \u003ccite>(Takahiro Kitamura)\u003c/cite>\u003c/figcaption>\u003c/figure>\n\n\u003c/div>\u003c/p>",
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"tagline": "Where conversation and cultura meet",
"info": "What kind of no sabo word is Hyphenación? For us, it’s about living within a hyphenation. Like being a third-gen Mexican-American from the Texas border now living that Bay Area Chicano life. Like Xorje! Each week we bring together a couple of hyphenated Latinos to talk all about personal life choices: family, careers, relationships, belonging … everything is on the table. ",
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"info": "The Political Mind of Jerry Brown brings listeners the wisdom of the former Governor, Mayor, and presidential candidate. Scott Shafer interviewed Brown for more than 40 hours, covering the former governor's life and half-century in the political game – and Brown has some lessons he'd like to share. ",
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"marketplace": {
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"info": "Our flagship program, helmed by Kai Ryssdal, examines what the day in money delivered, through stories, conversations, newsworthy numbers and more. Updated Monday through Friday at about 3:30 p.m. PT.",
"airtime": "MON-FRI 4pm-4:30pm, MON-WED 6:30pm-7pm",
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"info": "The MindShift podcast explores the innovations in education that are shaping how kids learn. Hosts Ki Sung and Katrina Schwartz introduce listeners to educators, researchers, parents and students who are developing effective ways to improve how kids learn. We cover topics like how fed-up administrators are developing surprising tactics to deal with classroom disruptions; how listening to podcasts are helping kids develop reading skills; the consequences of overparenting; and why interdisciplinary learning can engage students on all ends of the traditional achievement spectrum. This podcast is part of the MindShift education site, a division of KQED News. KQED is an NPR/PBS member station based in San Francisco. You can also visit the MindShift website for episodes and supplemental blog posts or tweet us \u003ca href=\"https://twitter.com/MindShiftKQED\">@MindShiftKQED\u003c/a> or visit us at \u003ca href=\"/mindshift\">MindShift.KQED.org\u003c/a>",
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"info": "For decades, the process for how police police themselves has been inconsistent – if not opaque. In some states, like California, these proceedings were completely hidden. After a new police transparency law unsealed scores of internal affairs files, our reporters set out to examine these cases and the shadow world of police discipline. On Our Watch brings listeners into the rooms where officers are questioned and witnesses are interrogated to find out who this system is really protecting. Is it the officers, or the public they've sworn to serve?",
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"info": "Our weekly podcast explores how the media 'sausage' is made, casts an incisive eye on fluctuations in the marketplace of ideas, and examines threats to the freedom of information and expression in America and abroad. For one hour a week, the show tries to lift the veil from the process of \"making media,\" especially news media, because it's through that lens that we see the world and the world sees us",
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"planet-money": {
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"politicalbreakdown": {
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"title": "Political Breakdown",
"tagline": "Politics from a personal perspective",
"info": "Political Breakdown is a new series that explores the political intersection of California and the nation. Each week hosts Scott Shafer and Marisa Lagos are joined with a new special guest to unpack politics -- with personality — and offer an insider’s glimpse at how politics happens.",
"airtime": "THU 6:30pm-7pm",
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"possible": {
"id": "possible",
"title": "Possible",
"info": "Possible is hosted by entrepreneur Reid Hoffman and writer Aria Finger. Together in Possible, Hoffman and Finger lead enlightening discussions about building a brighter collective future. The show features interviews with visionary guests like Trevor Noah, Sam Altman and Janette Sadik-Khan. Possible paints an optimistic portrait of the world we can create through science, policy, business, art and our shared humanity. It asks: What if everything goes right for once? How can we get there? Each episode also includes a short fiction story generated by advanced AI GPT-4, serving as a thought-provoking springboard to speculate how humanity could leverage technology for good.",
"airtime": "SUN 2pm",
"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/Possible-Podcast-Tile-360x360-1.jpg",
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"pri-the-world": {
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"title": "PRI's The World: Latest Edition",
"info": "Each weekday, host Marco Werman and his team of producers bring you the world's most interesting stories in an hour of radio that reminds us just how small our planet really is.",
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"imageSrc": "https://cdn.kqed.org/wp-content/uploads/2024/04/The-World-Podcast-Tile-360x360-1.jpg",
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},
"radiolab": {
"id": "radiolab",
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"info": "A two-time Peabody Award-winner, Radiolab is an investigation told through sounds and stories, and centered around one big idea. In the Radiolab world, information sounds like music and science and culture collide. Hosted by Jad Abumrad and Robert Krulwich, the show is designed for listeners who demand skepticism, but appreciate wonder. WNYC Studios is the producer of other leading podcasts including Freakonomics Radio, Death, Sex & Money, On the Media and many more.",
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"reveal": {
"id": "reveal",
"title": "Reveal",
"info": "Created by The Center for Investigative Reporting and PRX, Reveal is public radios first one-hour weekly radio show and podcast dedicated to investigative reporting. Credible, fact based and without a partisan agenda, Reveal combines the power and artistry of driveway moment storytelling with data-rich reporting on critically important issues. The result is stories that inform and inspire, arming our listeners with information to right injustices, hold the powerful accountable and improve lives.Reveal is hosted by Al Letson and showcases the award-winning work of CIR and newsrooms large and small across the nation. In a radio and podcast market crowded with choices, Reveal focuses on important and often surprising stories that illuminate the world for our listeners.",
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"officialWebsiteLink": "https://www.revealnews.org/episodes/",
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},
"rightnowish": {
"id": "rightnowish",
"title": "Rightnowish",
"tagline": "Art is where you find it",
"info": "Rightnowish digs into life in the Bay Area right now… ish. Journalist Pendarvis Harshaw takes us to galleries painted on the sides of liquor stores in West Oakland. We'll dance in warehouses in the Bayview, make smoothies with kids in South Berkeley, and listen to classical music in a 1984 Cutlass Supreme in Richmond. Every week, Pen talks to movers and shakers about how the Bay Area shapes what they create, and how they shape the place we call home.",
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"order": 16
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},
"science-friday": {
"id": "science-friday",
"title": "Science Friday",
"info": "Science Friday is a weekly science talk show, broadcast live over public radio stations nationwide. Each week, the show focuses on science topics that are in the news and tries to bring an educated, balanced discussion to bear on the scientific issues at hand. Panels of expert guests join host Ira Flatow, a veteran science journalist, to discuss science and to take questions from listeners during the call-in portion of the program.",
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},
"snap-judgment": {
"id": "snap-judgment",
"title": "Snap Judgment",
"tagline": "Real stories with killer beats",
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