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Family-Owned Businesses

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Many of the most successful global corporations started out as family businesses — but from sibling rivalries to succession dispute issues, these companies face numerous challenges. We examine the trials, tribulations and joys of the family business.

Guests:

Steve Radford, senior vice president for Radford Surveys + Consulting

Lou Lucaccini, adjunct professor and research associate at the School of Business and Management's Family Business Center at the University of San Francisco

Kent Rhodes, visiting professor of leadership and ethics at Pepperdine University and an associate and consultant with the Family Business Consulting Group

Maryles Casto, founder and CEO of Casto Travel, the largest privately-owned travel management company in Northern California and the largest travel agency in the Bay Area

Mary Everett, owner of the Everett and Jones Barbeque Restaurant, a family-run business with seven restaurants locally

Amelia Ceja, president of Ceja Vineyard, a Napa winery founded by the area's first generation of Mexican-American producers

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