Restaurant Owner: Emad Ibr
Executive Chef: Mohammed Elsreafi
Type of Cuisine: Middle Eastern and Mediterranean
Signature Dishes: Mansaf, Sultan Ibrahim, M’Shakaleh, Mo: The King of Kebabs
Vegetarian Options: 3+ items
Alcohol Served: Beer and wine
Corkage Fee: $10
Bottle Limit: None
Restaurant Hours:
Monday: 11:00am-2:30pm (lunch), 5:00pm-9:30pm (dinner)
Tuesday: 11:00am-2:30pm (lunch), 5:00pm-9:30pm (dinner)
Wednesday: 11:00am-2:30pm (lunch), 5:00pm-9:30pm (dinner)
Thursday: 11:00am-2:30pm (lunch), 5:00pm-9:30pm (dinner)
Friday: 11:00am-2:30pm (lunch), 5:00pm-10:00pm (dinner)
Saturday: 11:00am-2:30pm (lunch), 5:00pm-10:00pm (dinner)
Sunday: Closed; available for private functions
Meals Served: Lunch, dinner
Take-Out: Yes
Delivery: Only available for catering orders
Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash and major credit cards
Reservations: Yes, only exception: no reservations can be made between the hours of 12 noon and 1pm, Monday-Friday
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: Yes
Tables with Views: Yes
Outdoor Dining: Yes
Entertainment: No