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Location:
1525 Pine Street (at Polk Street)
San Francisco, CA 94109
map
Parking: Street (easy), free parking lot
Phone: 415-673-8268
Email: fcsantos@sbcglobal.net
Website: sfgrubstake.com
Restaurant Owner: Fernando Santos
Executive Chef: Fernando Santos
Pastry Chef: Linda Santos
Type of Cuisine: Portuguesse American Cuisine
Signature Dishes: Codfish, Nugget Cheeseburger with a Fried Egg
Vegetarian Options: 3+ items
Alcohol Served: Beer and wine
Corkage Fee: $5
Bottle Limit: None
Restaurant Hours:
Monday: 5:00pm-4:00am
Tuesday: 5:00pm-4:00am
Wednesday: 5:00pm-4:00am
Thursday: 5:00pm-4:00am
Friday: 5:00pm-4:00am
Saturday: 10:00am-4:00am
Sunday: 10:00am-4:00am
Meals Served: Breakfast, lunch, dinner, late night
Take-Out: Yes
Delivery: No
Average Breakfast/Lunch Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): $15
Average Dinner Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash only
Accept Reservations: Yes, for 6 or more
Need Reservations: No
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: No
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: No