Mustards Grill: | reviews | full episode video |
Other ways to watch episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast
Mustards Grill: | reviews | full episode video |
Other ways to watch episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast
Location:
7399 St. Helena Highway
Napa, CA 94558
Parking: Free lot
Phone: 707-944-2424
Email: info@mustardsgrill.com
Website: mustardsgrill.com
Restaurant Owner: Cindy Pawlcyn
Executive Chef: Erasto Jacinto
Pastry Chef: Dan Carter
Type of Cuisine: New American Grill/Global Influences
Signature Dishes: Mongolian Pork Chop, Lemon-Garlic Chicken, Lemon-Lime Tort with Ridiculously Tall Meringue
Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $15
Bottle Limit: None
Restaurant Hours:
Monday: 11:30am-9:00pm
Tuesday: 11:30am-9:00pm
Wednesday: 11:30am-9:00pm
Thursday: 11:30am-9:00pm
Friday: 11:30am-9:30pm
Saturday: 11:30am-9:30pm
Sunday: 11:30am-9:30pm
Meals Served: Lunch, dinner
Take-Out: Yes
Delivery: No
Average Breakfast/Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $35-$60
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Need Reservations: No
How far in advance should reservations be made? Sixty days
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): No
Private Dining Room: No
Tables with Scenic Views: Yes
Outdoor Dining: No
Entertainment: No