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20 Spot: Restaurant Info

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20 Spot: Restaurant Info + Video | reviews | full episode video

Other ways to watch the episode online (and on video iPod):
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Location: Map
3565 20th Street (Lexington Street)
San Francisco, CA 94110

Parking: Street (difficult), Paid lot (on 21st Street)


Phone: (415) 624-3140
Email: info@20spot.com
Website: 20spot.com
Facebook: 20 Spot
Twitter: @20spot

Restaurant Owners: Bodhi Freedom and Peter Goggin
Executive Chef: Caleb Jones
Pastry Chef: Caleb Jones

Type of Cuisine: California small plates with French influence
Signature Dishes: Deviled Eggs, Potted meats, Oysters
Vegetarian Options: 3+ items
Alcohol Served: Beer & wine
Corkage Fee: $25 bottle
Bottle Limit: 1

Restaurant Hours:
Monday: 5:00pm-11:00pm
Tuesday: 5:00pm-11:00pm
Wednesday: 5:00pm-11:00pm
Thursday: 5:00pm-11:00pm
Friday: 5:00pm-11:00pm (bar open until 1am)
Saturday: 5:00pm-11:00pm (bar open until 1am)
Sunday: Closed

Meals Served: Dinner, Late Night (food until 11pm, bar until 1am Fri & Sat)
Prix Fixe Menu: N/A
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Payment Options: Cash, Visa, Master Card, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No
Need Reservations: No
How far in advance should reservations be made? Accept anytime

Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: No

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