Smoke Berkeley [CLOSED]: Restaurant Info + Video | reviews | full episode video
Other ways to watch the episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast
Location: Map
2434 San Pablo Avenue (between Channing Way and Dwight Way)
Berkeley, CA 94702
Parking: Street (difficult)
Phone: (510) 548-8801
Email: tina@smokeberkeley.com
Website: smokeberkeley.com
Facebook: Contigo
Twitter: @SmokeBerkeley
Restaurant Owner: Tina Ferguson-Riffe
Executive Chef: Tina Ferguson-Riffe
Pastry Chef: Tina Ferguson-Riffe
Type of Cuisine: BBQ + Southern Cuisine
Signature Dishes: Tea Smoked Salmon, Hickory Smoked Brisket of Beef, Jalapeno Mac and Cheese, Collard Greens, Seans Cheezy Rice, Chocolate Pecan Pie, Sweet Potato Pie
Vegetarian Options: 3+ items
Alcohol Served: BYOB – Bring Your Own Beer or Wine
Corkage Fee: N/A
Bottle Limit: N/A
Restaurant Hours:
Monday: Closed
Tuesday: 12:00pm-8:00pm
Wednesday: 12:00pm-8:00pm
Thursday: 12:00pm-8:00pm
Friday: 12:00pm-8:00pm
Saturday: 12:00pm-8:00pm
Sunday: Closed
Meals Served: Lunch, Dinner
Prix Fixe Menu: N/A
Take-Out: Yes
Delivery: Yes (Party packs and catering only)
Average Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): under $15
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash, Visa, Master Card
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No
Need Reservations: No
How far in advance should reservations be made? no requirements
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Small (under 30 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: Yes
Entertainment: No