Restaurant Owner: Masami Iwamoto
Executive Chef: Masami Iwamoto
Type of Cuisine: Japanese
Signature Dishes: New York Style Party Sushi
Vegetarian Options: 3+ items
Alcohol Served: Beer, wine, and sake
Corkage Fee: $10
Bottle Limit: None
Restaurant Hours:
Monday: Closed
Tuesday: 11:30am-1:30pm (lunch), 5:00pm-9:00pm (dinner)
Wednesday: 11:30am-1:30pm (lunch), 5:00pm-9:00pm (dinner)
Thursday: 11:30am-1:30pm (lunch), 5:00pm-9:00pm (dinner)
Friday: 11:30am-1:30pm (lunch), 5:00pm-9:30pm (dinner)
Saturday: 5:00pm-9:30pm (dinner only)
Sunday: 5:00pm-9:30pm (dinner only)
Meals Served: Lunch, dinner
Take-Out: Yes
Delivery: No
Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash and major credit cards
Reservations: Only for large groups (5 people or more)
Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Views: No
Outdoor Dining: No
Entertainment: No