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September 28, 2012

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Heat and Harvest

Like what you see in the supermarket produce section? Enjoy, because things may be changing there -- the prices, even the mix of available fruits, nuts and veggies. Long acknowledged as "the nation's salad bowl," California's farm belt is facing some thorny challenges from our changing climate: rising temperatures, an uncertain water supply and more abundant pests that threaten multi-billion-dollar crops. The half-hour documentary Heat and Harvest, a co-production of KQED and the Center for Investigative Reporting, examines these threats and some potential solutions.

 

Also on KQED.org this week ...

KQED Summer Fun Adventures
Jacques Pépin Heart & Soul

Jacques Pépin Heart & Soul is chef Jacques Pépin's final television cooking series. Get recipes, view behind-the-scenes photos and more!

Latino Heritage Month - On Two Fronts
KQED Celebrates Latino Heritage Month

In September, KQED proudly celebrates the diversity of our community with special Latino Heritage Month programming. These programs are highlighted in a guide along with information about community events.

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