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September 28, 2012

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Heat and Harvest

Like what you see in the supermarket produce section? Enjoy, because things may be changing there -- the prices, even the mix of available fruits, nuts and veggies. Long acknowledged as "the nation's salad bowl," California's farm belt is facing some thorny challenges from our changing climate: rising temperatures, an uncertain water supply and more abundant pests that threaten multi-billion-dollar crops. The half-hour documentary Heat and Harvest, a co-production of KQED and the Center for Investigative Reporting, examines these threats and some potential solutions.

 

Also on KQED.org this week ...

The New Environmentalists: From Chicago to Karoo
KQED Summer Fun Adventures

This summer, KQED is partnering with tons of fun places in the Bay Area offering exciting adventures and special savings when you show your MemberCard.

Summer Arts Guide
KQED's Hot Summer Days and Night Guide

Our critics pick for the season's best concerts, books, movies, outdoor plays, visual arts and more.

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