Cooking Secrets of the CIA
This series features recipes and chefs from the world-famous Culinary Institute of America, the nation's "leading and most influential" (New York Times) cooking school. Shot on location in both Napa Valley and Hyde Park NY, it features recipes tailored for home cooks.
This program is not currently scheduled for broadcast. Previous broadcasts.
Want to be reminded of upcoming programs like this one? Then sign up for our topic newsletters! Just go to the KQED Newsletter subscriptions page.