Martha Stewart presents a how-to series on baking filmed in her Bedford kitchen in Katonah, New York.
Southern Classics (#705H) Duration: 26:46 STEREO TVG
Today on Martha Bakes, three of Martha's favorite Southern classics: hummingbird cake, an irresistible layer cake with banana, pineapple and pecans; sweet potato pie, a tasty alternative to pumpkin pie, and old-fashioned hot milk cake covered in swirls of chocolate whipped cream frosting. Plus, learn a fantastic finishing touch for your next cake or cupcake.
Northwest (#704H) Duration: 26:46 STEREO TVG
The Northwest is known for their world-class produce. Join Martha as she celebrates the best of the season with an unforgettable flaky biscuit-topped blackberry cobbler, outstanding chewy fig bars, and a moist and chocolaty Idaho potato cake. Plus, the most delectable hazelnut cookies, made with just five ingredients. All guaranteed to garner rave reviews!
- KQED 9: Sat, Dec 10, 2016 -- 2:00pm Remind me
Spiked (#408H) Duration: 25:46 STEREO TVG
With good reason, many desserts include alcohol in the list of ingredients. Learn how Martha spikes four longtime favorites for an incomparable depth of flavor: a traditional fruitcake loaded with candied fruits and nuts to share with family and friends; an easy plum-and-port crostata made with a flavorful port wine; rum raisin pie with a silken vanilla-rum custard and plump golden raisins; and tiramisu, everyone's favorite Italian dessert.
- KQED Life: Tue, Dec 13, 2016 -- 4:00pm Remind me
New England (#706H) Duration: 26:46 STEREO TVG
Join Martha as she shares four iconic recipes highlighting New England's rich culinary heritage. A cheddar-crusted apple pie featuring a unique twist on a traditional flavor pairing; old-fashioned steamed Boston brown bread that's made in a can; and a delicious citrus curd-filled deep-dish lemon-blueberry tart. Plus, hermit bars, a molasses-based bar cookie that was baked to last but won't!
Cookies (#312H) Duration: 26:46 STEREO TVG
Get your day off to a healthy start with a nutritious breakfast cookie. Learn the technique for creating the subtle nutty flavor that makes the brown butter cookies so special and how you can easily transform a simple macaroon with the addition of one or two ingredients. Make graham crackers so good you'll never want to go back to store-bought.
- KQED 9: Sun, Dec 18, 2016 -- 2:00pm Remind me
Citrus (#401H) Duration: 26:46 STEREO TVG
In this lesson, Martha shares her love of citrus with four favorite recipes: a light and airy orange chiffon cake bursting with flavor, Shaker lemon pie with a three-ingredient filling, mouthwatering lime squares with pistachio graham-cracker crust and an upside-down cake made with three kinds of citrus.
Southern (#409H) Duration: 25:46 STEREO TVG
Join Martha as she shares four of her favorite recipes highlighting the South's rich culinary heritage. An irresistible banana cream pie that's perfect for any occasion, a coconut cake loaded with more coconut than you thought possible, and a spoon bread that's more "pudding" than "bread" and as light as a souffle. Plus, pecan tassies, petite pastries featuring the flavors and textures of pecan pie.
- KQED Life: Tue, Dec 20, 2016 -- 4:00pm Remind me
Gulf (#707H) Duration: 25:46 STEREO TVG
Along the Gulf Coast, tremendous pride is taken in serving guests, from the most elegant hors d'oeuvres to the tallest of layer cakes. In this lesson, Martha shares her invaluable techniques for preparing three spectacular desserts: an irresistible Southern caramel cake, Mississippi mud tart with an easy press-in crust, and a Lane cake that's sure to take center stage at any celebration. Plus, cheese straws, a quintessential Southern party snack.
Never Enough Chocolate (#501H) Duration: 26:46 STEREO TVG
Attention chocolate lovers! Learn the techniques needed to prepare two standout chocolate desserts: a milk-chocolate pistachio tart and a rich flourless Roberta heart cake. Chocolatier Jacques Torres stops by to share his expert tips.
Pennsylvania Dutch (#708H) Duration: 26:46 STEREO TVG
The Pennsylvania Dutch community is known for its cakes, pies, and pastries. In this lesson, four recipes showcasing their rich culinary heritage: citrusy Montgomery pie, irresistible cream cheese-filled pumpkin whoopie pies, and the most tender apple dumplings. And for all you chocolate lovers, chocolate whoopee pies with vanilla buttercream. Recipes that are sure to become family favorites!
- KQED Life: Thu, Dec 29, 2016 -- 4:00pm Remind me
Northeast (#402H) Duration: 25:46 STEREO TVG
Join Martha as she shares four mouthwatering regional favorites from the Northeast. A delectable cranberry tart flavored with currant jelly and cognac, mini chocolate whoopie pies filled with chocolate ganache, and the technique for getting those beloved crumbs on New York crumb cake. Plus, an easy-to-make babka that is so delicious you'll be tempted to eat it morning, noon and night.
- KQED Life: Sun, Jan 1, 2017 -- 5:30pm Remind me
Danish (#502H) Duration: 25:46 STEREO TVG
Follow Martha's directives to prepare spectacular Danish pastry at home. Learn to create the easy, flaky dough that transforms into apricot bowties, decadent cheese-filled Danish and an unforgettable brown-sugar cinnamon Danish.
South Atlantic (#709H) Duration: 26:46 STEREO TVG
Entertaining in the South Atlantic wouldn't be complete without dessert. Martha prepares Virginia peanut pie, a cross between a peanut butter cookie and peanut brittle; Lady Baltimore cake, a birthday favorite; and ever-popular strawberry shortcake.
- KQED Life: Thu, Jan 5, 2017 -- 4:00pm Remind me
Pulled Doughs (#503H) Duration: 26:46 STEREO TVG
Join Martha - and a few special guests - to learn expert tips you'll need to prepare pizza, pretzel and strudel doughs, Old World European specialties that involve "pulling" dough.
West (#710H) Duration: 26:46 STEREO TVG
The Western States are paradise for home bakers and chefs alike. Join Martha as she shares four extraordinary regional favorites: Blum's coffee crunch cake, known for its honeycomb covering; gateau Basque, a Nevada specialty filled with pastry cream and brandy-soaked cherries, individual pineapple upside-down cakes, and date bars, made with California's favorite desert fruit. Recipes so delicious, you'll want to take a trip out West!
- KQED Life: Thu, Jan 12, 2017 -- 4:00pm Remind me
Celebration Cakes (#504H) Duration: 26:46 STEREO TVG
Mark a special celebration with a homemade cake. Martha makes three easy-to-prepare layer cakes: a sprinkle cake, a fanciful hedgehog cake with meringue spikes, and her daughter Alexis' coconut-covered heart cake.
Southwest (#711H) Duration: 26:46 STEREO TVG
Southwestern cuisine is deeply rooted in Spanish, Mexican, and Native American culinary tradition. In this lesson, Martha shares treasured recipes from the region including aniseed-flavored cookies called biscochitos, flan, a rich custard topped with caramel, and a remarkably moist tres leches cake. Plus, discover the secret behind the flakiest cookies and pastries ever!
- KQED Life: Thu, Jan 19, 2017 -- 4:00pm Remind me
Bake It Dark (#505H) Duration: 26:46 STEREO TVG
Join Martha for culinary tricks of the trade for coaxing the utmost flavor from your baked good. Create sticky toffee pudding served with a toffee sauce, mini apricot tarte tatins, a simple pear tart and no-knead bread with flavorful seeds.
Coconut (#506H) Duration: 26:46 STEREO TVG
Let Martha transport you to the tropics with four coconut-themed desserts: delicate coconut-lemon cake; chewy, crispy coconut cookies; coconut crunch cake; and frozen coconut and roasted pineapple cake with Nobu 57's pastry chef, Michelle Goldsmith.
South (#712H) Duration: 26:46 STEREO TVG
Some of Martha's all-time favorite desserts hail from the South. Join Martha in the kitchen as she shares three show-stopping regional desserts-tangy buttermilk pie, decadent bourbon bread pudding with a boozy bourbon glaze, and a delectable carrot cake with a heavenly orange cream cheese frosting. Plus, learn how to transform carrots into brilliantly colored finishing touches for your next carrot cake.
- KQED Life: Thu, Jan 26, 2017 -- 4:00pm Remind me
Coffee (#507H) Duration: 26:46 STEREO TVG
Get your coffee fix as Martha makes four exceptional coffee-flavored desserts: a flaky Napoleon, grown-up ice cream sandwiches, a decadent coffee cream pie, and milk-chocolate-ganache-filled cappuccino-chocolate bites.
- KQED Plus: Mon, Jan 30, 2017 -- 8:00am Remind me
Green Tea (#508H) Duration: 26:46 STEREO TVG
Learn how to incorporate antioxidant-rich green tea into four remarkably tasty desserts. Chickalicious Chef E.J. joins Martha in the kitchen.
- KQED Plus: Tue, Jan 31, 2017 -- 8:00am Remind me