Cook's Country from America's Test Kitchen
Cook's Country
This series brings the venerable crew of America's Test Kitchen to a renovated 200-year-old farmhouse to experiment with classic American recipes. The ATK team, led by Christopher Kimball, explores the most reliable and cost-effective cookware, kitchen tools and supermarket foods for the home cook. Some of the delectable creations include a 3-layered chocolate blackout cake, garlic roast beef, raspberry chiffon pie, Lexington-style pulled pork and potluck mac and cheese.
Upcoming Broadcasts:
Grilling (#412H) Duration: 26:46 STEREO TVG
Bridget shows Chris how to make Grilled Thin-Cut Pork Chops and Grilled Potato Hobo Packs. Then, Adam reveals his top picks for grill tongs. Next, Chris shares the test kitchen's top new gadgets, and finally, Julia uncovers the secrets to Grilled Lemon Chicken.
Upcoming Broadcasts:
- KQED Life: Mon, Jun 24, 2013 -- 6:30pm email reminder
- KQED 9: Sat, Jun 29, 2013 -- 11:30am email reminder
Thrill of the Grill (#508H) Duration: 26:46 STEREO TVG
Test cook Bridget Lancaster shows host Christopher Kimball how to make the best South Carolina Pulled Pork. Then, equipment expert Adam Ried reveals his top picks for portable charcoal grills. Next, tasting expert Jack Bishop challenges Chris to a tasting of ice cream bars. And finally, test cook Julia Collin Davison uncovers the secrets to perfect Grilled Chicken Wings.
Upcoming Broadcasts:
- KQED 9: Tue, Jun 25, 2013 -- 1:30pm email reminder
Retro Desserts (#406H) Duration: 26:46 STEREO TVG
Bridget uncovers the secrets to perfect Banana Pudding. Then, Adam reveals his top picks for finemesh strainers. And finally, Erin updates a lost recipe and shows Chris how to make the ultimate Chiffon Cake.
Upcoming Broadcasts:
- KQED Plus: Sun, Jun 30, 2013 -- 12:00pm email reminder
- KQED 9: Mon, Jul 29, 2013 -- 1:30pm email reminder
St. Louis Cooking (#413H) Duration: 26:46 STEREO TVG
Bridget uncovers the secrets to the ultimate St. Louis Pizza. Then, Jack challenges Chris to a tasting of sliced pepperoni. Next, Chris shares the test kitchen's top pizza gadgets. And finally, Julia shows Chris how to make St. Louis BBQ Pork Steak.
Upcoming Broadcasts:
- KQED Life: Mon, Jul 1, 2013 -- 6:30pm email reminder
- KQED 9: Sat, Jul 13, 2013 -- 11:30am email reminder
Forgotten Cookies (#509H) Duration: 26:46 STEREO TVG
Test cook Julia Collin Davison revives a classic recipe for Melting Moments cookies. Then, host Christopher Kimball answers questions from viewers. Next, equipment expert Adam Ried reveals his top picks for toasters. And finally, test cook Bridget Lancaster updates a lost recipe and shows Chris how to make Fairy Gingerbread.
Upcoming Broadcasts:
- KQED 9: Tue, Jul 2, 2013 -- 1:30pm email reminder
Hearty Autumn Dinner (#501H) Duration: 26:46 STEREO TVG
Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Smothered Pork Chops. Then, tasting expert Jack Bishop challenges Chris to a tasting of breakfast sausage. Next, Chris answers questions from viewers. And finally, test cook Bridget Lancaster uncovers the secrets to perfect Apple Fritters.
Upcoming Broadcasts:
- KQED Life: Mon, Jul 8, 2013 -- 6:30pm email reminder
- KQED 9: Sat, Jul 27, 2013 -- 11:30am email reminder
Super-Easy Comfort Food (#510H) Duration: 26:46 STEREO TVG
Host Christopher Kimball shares the test kitchen's tips and techniques for selecting the perfect beef roast. Then, test cook Bridget Lancaster shows Chris how to make the best Chuck Roast in Foil. Next, equipment expert Adam Ried reveals his top picks for inexpensive stockpots. And finally, test cook Julia Collin Davison uncovers the secrets to making the ultimate French Onion Soup in the slow cooker.
Upcoming Broadcasts:
- KQED 9: Tue, Jul 9, 2013 -- 1:30pm email reminder
Breakfast Breads (#502H) Duration: 26:46 STEREO TVG
Test cook Bridget Lancaster uncovers the secrets to the ultimate Morning Buns. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of pancake mix. Next, equipment expert Adam Ried reveals his top picks for muffin tins. And finally, test cook Erin McMurrer shows Chris how to make Morning Glory Muffins right at home.
Upcoming Broadcasts:
- KQED Life: Mon, Jul 15, 2013 -- 6:30pm email reminder
Chicken for Everyone! (#511H) Duration: 26:46 STEREO TVG
Test cook Julia Collin Davison shows host Christopher Kimball how to make perfect One-Pan Roast Chicken and Vegetables. Then, equipment expert Adam Ried reveals his top picks for kitchen shears. Next, tasting expert Jack Bishop challenges Chris to a tasting of canned tomato soup. And finally, test cook Erin McMurrer uncovers the secrets to the ultimate Chicken Chimichangas.
Upcoming Broadcasts:
- KQED 9: Tue, Jul 16, 2013 -- 1:30pm email reminder
Family Favorites (#407H) Duration: 26:46 STEREO TVG
Bridget reveals how to make the ultimate Swiss Steak. Then, Jack challenges Chris to a tasting of tomato paste. Next, Adam reveals his top picks for immersion blenders. And finally, Julia revives a classic recipe for Baked Potato Fans.
Upcoming Broadcasts:
- KQED Plus: Sun, Jul 21, 2013 -- 12:00pm email reminder
Dixie Chicken (#503H) Duration: 26:46 STEREO TVG
Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Moravian Chicken Pie. And finally, test cook Bridget Lancaster revives a classic recipe for Chicken and Slicks.
Upcoming Broadcasts:
- KQED Life: Mon, Jul 22, 2013 -- 6:30pm email reminder
Great American Cookout (#512H) Duration: 26:46 STEREO TVG
Test cook Julia Collin Davison reveals how to make the best Baltimore Pit Beef right at home. Then, host Christopher Kimball answers questions from viewers. Next, tasting expert Jack Bishop challenges Chris to a tasting of ketchup. And finally, test cook Bridget Lancaster shows Chris how to make perfect BBQ Country-Style Ribs.
Upcoming Broadcasts:
- KQED 9: Tue, Jul 23, 2013 -- 1:30pm email reminder
Not Just for Kids (#408H) Duration: 26:46 STEREO TVG
Bridget shows Chris how to make the ultimate Chicken Nuggets at home. Then, Jack challenges Chris to a tasting of yellow mustard. Next, Adam reveals his top picks for broiler-safe cooking dishes. And finally, Julia uncovers the secrets to perfect Tomato Mac and Cheese.
Upcoming Broadcasts:
- KQED Plus: Sun, Jul 28, 2013 -- 12:00pm email reminder
Italian Favorites Revisited (#504H) Duration: 26:46 STEREO TVG
Test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate Slow-Cooker Meatballs and Marinara. Then, Chris answers questions from viewers. Next, equipment expert Adam Ried reveals his top picks for garlic peelers. Then, tasting expert Jack Bishop challenges Chris to a tasting of jarred spaghetti sauce. And finally, test cook Julia Collin Davison uncovers the secrets to making the best Spinach Lasagna.
Upcoming Broadcasts:
- KQED Life: Mon, Jul 29, 2013 -- 6:30pm email reminder
Dinner at the Diner (#513H) Duration: 26:46 STEREO TVG
Test cook Bridget Lancaster updates a classic recipe for Patty Melts. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of mac and cheese. Next, equipment expert Adam Ried reveals his top picks for commuter mugs. And finally, test cooks Julia Collin Davison reveals the secrets to making perfect Crispy Potato Tots.
Upcoming Broadcasts:
- KQED 9: Tue, Jul 30, 2013 -- 1:30pm email reminder









