KQED DTV Channels
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KQED 9HD
Comcast 9 and 709
Digital 9.1, 54.2 or 25.1All widescreen and HD programs
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KTEH 54
Comcast 10
Digital 9.2, 54.1 or 25.2KTEH TV from San Jose in Silicon Valley
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KQED Life
Comcast 189
Digital 54.3Arts, food, how-to, gardening, travel
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KQED World
Comcast 190
Digital 9.3History, world events, news, science, nature
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V-Me
Comcast 191 & 621
Digital 54.5 or 25.324-hour national Spanish-language network
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KQED Kids
Comcast 192
Digital 54.4Quality children's programming parents love too
More from KQED
America's Heartland
This series celebrates US agriculture, horticulture and aquaculture by spotlighting the diverse group of men and women providing food, fuel and fiber to the world. Season 5 boasts a fresh format, faster pacing, new regular features and on-camera contributors, and a greater emphasis on direct-to-consumer issues in urban environments. The series also welcomes back the popular "Harvesting Knowledge" (about the history of food and farming), "Voices from the Heartland" and "Along the Way" segments, and introduces "Off the Shelf," a recurring segment which traces the origins of everyday grocery-store products.
Upcoming Broadcasts:
Episode #507
Duration:
26:46 CC Stereo TVG
A rural Colorado community rallies to save the town's grocery store. In an Arkansas community they harvest millions in fish that are hundreds of miles from the ocean. A Tennessee couple decides their future lies in raising large Clydesdale horses. We meet a Wyoming family who gave up city life to go back to ranching. Reporter Paul Robins shares the colorful history of potato chips.
Channels and Airdates:
Episode #508
Duration:
26:46 CC Stereo TVG
A Utah ranching family works to protect the land for recreational visitors. We introduce you to a young Nebraska farmer teaches his youngsters to have respect for the land. Travel to Arkansas to discover a poultry operation working to develop a "better bird." A New England company brings the past to life in restoring historic barns. Reporter Paul Robins trumpets the contributions of cows to consumers.
