TV Technical Issues
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Mon 5/06: very brief KQED DT9 OTA outage
(DT9.1, 9.2, 9.3) This morning we had a very brief outage of our over the air (OTA) coverage for KQED 9.1/9.2/9.3, which lasted apx 4 minutes. Most tuners will have found the channel again as soon as service was restored, but some may need to be rescanned for channel 9. This outage did not affect [...]
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Mon 4/22: KQEH OTA signal back on air
(DT54.1 through DT54.5) The Over the Air (OTA) signal from our KQEH transmitter on Monument Peak was restored at apx 6:35pm this evening. Most tuners should automatically find the signal, however some OTA viewers may need to do a rescan to restore reception.
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Mon 4/22: KQEH OTA planned overnight outage extended
Unexpected technical problems have been discovered at the KQEH transmitter site during planned maintenance overnight. KQED crews have identified the problem and are working to correct it as soon as possible. Please check back to this blog for status updates. Service to Comcast and other providers are uninterrupted.
TV Technical Issues
To view previous issues and how they were resolved, go to our TV Technical Issues page.
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Moveable Feast with America's Favorite Chefs
Moveable Feast with America's Favorite Chefs Previous Broadcasts
KQED 9: Sat, Dec 4, 2010 -- 1:00 PM
This salute to American cooking traditions features six of the country's favorite chefs to represent the diversity of food and culture that makes the US the world's great melting pot: Ming Tsai (Simply Ming), Ruth Reichl (Gourmet's Diary of a Foodie), Lidia Bastianich (Lidia's Italy), Rick Bayless (Mexico - One Plate at a Time), Jose Andreas (Made In Spain) and Chris Kimball (America's Test Kitchen From Cook's Illustrated).
Setting the stage for a show full of mouth-watering dishes perfect for family and friends, the program begins with all of the chefs sharing the stage in a communal kitchen. Then, in the spirit of a potluck dinner, each chef contributes a single course to the banquet, then "passes the plate" to the next chef. It concludes with all six chefs tasting the dishes of their colleagues at this one-of-a-kind progressive dinner and sharing stories about their dishes.
