TV Technical Issues
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Mon 5/06: very brief KQED DT9 OTA outage
(DT9.1, 9.2, 9.3) This morning we had a very brief outage of our over the air (OTA) coverage for KQED 9.1/9.2/9.3, which lasted apx 4 minutes. Most tuners will have found the channel again as soon as service was restored, but some may need to be rescanned for channel 9. This outage did not affect [...]
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Mon 4/22: KQEH OTA signal back on air
(DT54.1 through DT54.5) The Over the Air (OTA) signal from our KQEH transmitter on Monument Peak was restored at apx 6:35pm this evening. Most tuners should automatically find the signal, however some OTA viewers may need to do a rescan to restore reception.
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Mon 4/22: KQEH OTA planned overnight outage extended
Unexpected technical problems have been discovered at the KQEH transmitter site during planned maintenance overnight. KQED crews have identified the problem and are working to correct it as soon as possible. Please check back to this blog for status updates. Service to Comcast and other providers are uninterrupted.
TV Technical Issues
To view previous issues and how they were resolved, go to our TV Technical Issues page.
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Everyday Baking from Everyday Food
This new series from the kitchens of Martha Stewart spotlights easy and delicious baking recipes. Viewers and home bakers will learn how to master baking and finishing skills for a tasty and beautiful result. Master baker John Barricelli, formerly of EVERYDAY FOOD, hosts this 13-part high-definition series. Introduced by Martha Stewart and hosted by world-class baker John Barricell, "Everyday Baking from Everyday Food" teaches viewers and home bakers how to master baking and finishing skills for a tasty and beautiful result.
Everyday Baking from Everyday Food Previous Broadcasts
Simple Cakes (Episode #106)
KQED Life: Mon, Jun 7, 2010 -- 11:30 AM
Today's recipes are for cakes that are simple, delicious and beautiful. And each one takes less than 30 minutes to prepare before going into the oven. John makes pumpkin spice cake with honey frosting, flourless chocolate cake, orange cornmeal cake and peach buckle.
Easy Elegant Tarts (Episode #107)
KQED Life: Mon, Jun 14, 2010 -- 11:30 AM
Tarts are often considered fancy and intricate. Similar to a pie, the crust is often sweeter and contains less filling. Today's tart recipes are easy to prepare and they look and taste just as sophisticated as the ones from a pastry shop or restaurant. John bakes blueberry tart, rustic nectarine tart, pear tart and key lime tart.
Classic Cookies (Episode #108)
KQED Life: Mon, Jun 21, 2010 -- 11:30 AM
Cookies are perhaps the easiest and fastest baked sweets you can make. On today's show, John makes four classic cookie recipes: kitchen sink cookies, packed with chocolate chunks, raisins and pecans; peanut butter surprise cookies, soft and chewy and topped with a chocolate peanut butter cup; two kinds of icebox shortbread cookies, one flavored with orange zest and cranberries and the other containing dried apricots and pistachios. And the cookie jar wouldn't be complete without oatmeal date cookies.
The Best Cakes (Episode #109)
KQED Life: Mon, Jun 28, 2010 -- 11:30 AM
There's something magical about a cake. Whether it's a simple sheet cake or a triple-layer showstopper, cakes bring a smile. Everyday Food has developed a variety of easy recipes for single, double and triple layer cakes. On today's show, John makes coconut layer cake, Boston cream pie, spiced carrot cake and a triple layer apple cake.
