This Week in Northern California, with host Belva Davis, airs Fridays at 7:30pm on KQED 9HD

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Food and Wine This Week with Leslie Sbrocco

Watch Complete Episode: June 25, 2010 »

Leslie and her guests look at "green" trends in wine. Wineries are using updated packaging techniques and re-vamping traditional methods for serving and storing wine that bypass bottles completely and go straight to the barrel. By using modern versions of old techniques, the wine industry is joining the food movement to become more eco-friendly and sustainable.


Also on this week ...

KQED Summer Fun Adventures
Jacques Pépin Heart & Soul

Jacques Pépin Heart & Soul is chef Jacques Pépin's final television cooking series. Get recipes, view behind-the-scenes photos and more!

Latino Heritage Month - On Two Fronts
"Future of You" Looks at Digital Health and Big Data

Explore how emerging technologies are revolutionizing medicine and how an explosion of information is changing the way we manage our health.

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