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TV Daily Schedule: KQED Life

Please Note: As of July 1, 2011, KTEH has been renamed KQED Plus.

Another way to search for programs is from the TV Programs A-Z Directory.

KQED Life: Tuesday, August 27, 2013

Comcast 189  •  Digital 54.3

Schedule is subject to change. Please visit kqed.org/tv/schedules/daily for the most up-to-date info.

Tuesday, August 27, 2013
  • 12:00 am
    Rick Steves' Europe [#211] Berlin: Resilient, Reunited, and Reborn Berlin is back, resuming its place as a great European capital. We climb the Reichstag's new glass dome, sway at a modern-day cabaret, and pop a few chocolates in the now thriving eastern sector. Along with Germany's finest art, complicated Berlin also has hidden remnants of its fascist and communist past. In a city that's rebounding and rebuilding, we crane our necks at Europe's newest Times Square-Potsdamer Platz. duration 27:46   STEREO TVG
  • 12:30 am
    Burt Wolf: Travels & Traditions [#808] Hong Kong Hong Kong is a small island just off the southern coast of the Chinese mainland. It's a bustling metropolis and one of the world's most important financial centers. It is also a focal point for traditional Chinese history and culture. Burt shows viewers Hong Kong's Chinese music, Chinese art, Chinese theater, and of course, Chinese food. The city's unusual blend of western high-tech with Chinese high-touch has made Hong Kong the most important tourist destination in Asia. duration 26:41   STEREO TVG
  • 1:00 am
    Great Performances at the Met [#710H] Parsifal Jonas Kaufmann stars in the title role of the innocent who finds wisdom in Francois Girard's new vision for Wagner's final masterpiece. His fellow Wagnerian luminaries include Katarina Dalayman as the mysterious Kundry, Peter Mattei as the ailing Amfortas, Evgeny Nikitin as the wicked Klingsor, and Rene Pape as the noble knight Gurnemanz. Daniele Gatti conducts. duration 4:54:33   SRND51 TVPG
  • MORNING
  • 6:00 am
    Wai Lana Yoga [#202] Leg Work Riding an imaginary bike, balancing on one leg, Bridge and Warrior all strengthen and tone the legs. Other asanas loosen the hips and knees and stretch the thighs and hamstrings. duration 27:55   STEREO TVG
  • 6:30 am
    Priscilla's Yoga Stretches [#81] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 6:45 am
    Priscilla's Yoga Stretches [#82] The 130 programs are designed to air daily, Monday through Friday. The 15- minute segments are frequently coupled together to fill a 30- minute time slot at the option of local programmers. The first three shows demonstrate and explain three to four new postures or exercises per show. The last two shows serve as review so the viewer has a chance to make certain they followed and understood correctly. In addition, if the viewer missed a show, the Thursday and Friday review days bring them up-to-date. At the onset, the program is strictly teaching the "building blocks" of yoga exercise. As the series progresses, the work becomes more demanding. However, there is an effort to always have a fair balance of some basically simple postures mixed in so that everyone will have an opportunity to participate. duration 13:46  
  • 7:00 am
    Power Yoga: Mind and Body [#107] Forward Folds - Version One With Paschimottanasana, Janu Sirasana, Ardha Baddhu Padma, and others. duration 26:56   STEREO TVG
  • 7:30 am
    Sit and Be Fit [#1220] Fundamental Moves: In this episode Mary Ann mixes the good old standards with new moves for a fun and effective full body workout. duration 27:30   STEREO TVG
  • 8:00 am
    Classical Stretch: The Esmonde Technique [#616] Full Body Stretch Full body stretch and muscle release. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 8:30 am
    Burt Wolf: Travels & Traditions [#808] Hong Kong Hong Kong is a small island just off the southern coast of the Chinese mainland. It's a bustling metropolis and one of the world's most important financial centers. It is also a focal point for traditional Chinese history and culture. Burt shows viewers Hong Kong's Chinese music, Chinese art, Chinese theater, and of course, Chinese food. The city's unusual blend of western high-tech with Chinese high-touch has made Hong Kong the most important tourist destination in Asia. duration 26:41   STEREO TVG
  • 9:00 am
    Rick Steves' Europe [#211] Berlin: Resilient, Reunited, and Reborn Berlin is back, resuming its place as a great European capital. We climb the Reichstag's new glass dome, sway at a modern-day cabaret, and pop a few chocolates in the now thriving eastern sector. Along with Germany's finest art, complicated Berlin also has hidden remnants of its fascist and communist past. In a city that's rebounding and rebuilding, we crane our necks at Europe's newest Times Square-Potsdamer Platz. duration 27:46   STEREO TVG
  • 9:30 am
    Smart Travels - Europe With Rudy Maxa [#506] Shanghai China's new powerhouse, Shanghai dazzles with fantastic skyscrapers, non-stop shopping and delicious dining. From traditional Tai Chi in the parks and teahouses to market madness and tumbling acrobats, Rudy explores tradition and modernity in this burgeoning city. Excursions to the gardens of Suzhou and the canal town Zhouzhuang bring the ancient past alive. Tips on getting around and eating well. duration 26:46   STEREO TVG
  • 10:00 am
    Travelscope [#412H] South Africa - On Safari! Joseph gets an elephant-sized helping of the African wild on safari at the Lion Sands Private Game Reserve adjacent to South Africa's famed Kruger National Park. Using the elegant Lion Sands accommodations as his home base he heads out in search of the Big Five and encounters lions, African elephants, Cape Buffalos and Black Rhinoceros. He rounds out his wildlife tour at Camp Jabulani when he literally rubs shoulders with two Cheetahs at the Hoedspruit Endangered Species Centre then joins other camp guests atop a team of rescued elephants on safari through the African bush. As an important complement to the animal adventures, he visits the local villages and schools in order to understand more about the native culture and discover how they coexist with and benefit from tourism. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 10:30 am
    Pati's Mexican Table [#204H] Easy Comfort Food Simple, easy, home-style cuisine that you'd find in just about any Mexican home, recreated for the American kitchen. This meal was Pati's favorite "everyday" meal growing up in Mexico, and one she regularly makes for her own family today. She's proud to share the steps so that you can enjoy it, too! Dressed-up Chicken Milanesa; Chayote Squash and Pickled Onion Salad; Chunky Chipotle Mashed Potatoes. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:00 am
    Hubert Keller: Secrets of a Chef [#304] Easy Frozen Desserts Two great frozen desserts are on the menu today including a delicious chocolate sorbet and a fruity, raspberry frozen yogurt. Recipes: Chocolate Sorbet in White Chocolate Cups; Raspberry Frozen Yogurt. duration 28:18   STEREO TVG
  • 11:30 am
    Baking with Julia [#208] Johanne Killeen Chef Julia Child observes pastry chef Johanna Killeen as she makes "baby cakes," miniature cakes made from of the same basic batter, but varied with different flavoring ingredients. First, she shows Julia how to make the batter, which is a traditional American pound cake recipe, made richer with the addition of creme fraiche. She varies the first recipe by using hazelnut flour as an ingredient, and tops it with a dollop of Italian cream cheese flavored with grappa wine. Then she makes a couple of miniature upside-down cakes, using a rhubarb and caramel topping on one and rose geranium leaves on another. duration 24:54   STEREO TVG
  • AFTERNOON
  • 12:00 pm
    Ciao Italia [#2212] Umbrian Cooking/La Cucina Umbra Mary Ann travels to the "Green Heart of Italy," Umbria, where she teaches her eager culinary students the fine (and tasty) art of Strangozzi Pasta Spoleto Style, Stuffed Guinea Fowl, Farro with Vegetables and for dessert, a fabulous, custard-like Umbrian treat, Crescionda. Viva Italia! duration 26:44   STEREO TVG
  • 12:30 pm
    Primal Grill with Steven Raichlen [#312] Fired Up, Down Under Ozzies (Australians) and Kiwis (New Zealanders) may live half a world away, but they're every bit as grilling-obsessed as we North Americans are. Case in point: an Australian favorite, the proverbial "shrimp on the barbie," grilled here with basil and prosciutto and flambeed with Pernod. Or apostles on horseback-New Zealand sea scallops marinated in wine and grilled with smoky bacon. Grilling doesn't get much more primal than lamb on a shovel (chops grilled over a wood fire on a shovel blade), a specialty of the Australian Outback. G'day and good grilling. Scallops & Shrimp; Lamb on a Shovel; Salt-Grilled Pineapples. duration 26:46   STEREO TVG
  • 1:00 pm
    b organic with Michele Beschen [#102] Recycling Refreshed Michele Beschen shares some refreshing ways to put your everyday recyclables to creative use. See how to take yesterday's news and roll it up into tomorrow's fire log. Tin cans house many functional uses when you put some weight into them. How to quickly give your old cupboard doors a new, charming look with old, reclaimed lumber. She'll also share a colorful way to cut down on what gets sent out in the trash by organizing it, storing it and decorating with it - All in one! duration 27:16   STEREO TVG
  • 1:30 pm
    American Woodshop [#1809] Kitchen Projects Band Sawn kitchen utensils (Custom Cutlery) and cutting boards just open up beautiful ways to add accents to the ultimate kitchen. A tiger maple spice box is built for the wall. duration 26:46   TVG
  • 2:00 pm
    Gary Spetz's Painting Wild Places! with Watercolors [#305] Learn to Paint A Rugged Shore, Part 1 The crashing surf of the rocky and rugged Oregon coast . In a step-by-step demonstration, Gary takes the viewer half way through the painting process: from a drawing on watercolor paper through the creation of the painting's base foundation of colors and values. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 2:30 pm
    Landscapes Through Time with David Dunlop [#113] Frederic Church's Olana In Hudson River Valley, Ny David visits Olana, Frederic Church's Persian-inspired home in the Hudson River Valley, painting the expansive vista of the Hudson River Valley. The Hudson River Painters, considered the first American school of painting, were profoundly influenced by European traditions, especially the Ideal Italian landscapes of Claude Lorrain. They were popular from 1825 to 1875 and gave Americans their pictorial sense of national identity. duration 26:36   STEREO TVG (Secondary audio: DVI)
  • 3:00 pm
    Simply Ming [#1025H] Fish Broth Soup is on the menu in this episode that goes on the road to the Azores. Stopping off at the Island of Pico - Ming learns the secret behind a famous national soup that is centuries old and treasured by those who live on all 9 of the Azorean islands. Ming also goes fishing for some select local seafood and uses it to create his own twist on this savory dish. Joining Ming will be a local restaurateur who will also introduce us to other delicacies of the Azores like local wines, figs, and cheeses. duration 26:03   STEREO TVG
  • 3:30 pm
    Delicious TV's Totally Vegetarian [#111] What's for Lunch? Autumn is just around the corner! The children are back in school and everybody is busier than ever. In this episode Toni prepares three light and healthy sandwich fillings that are flexible and easy to prepare including: Curried UnChicken Salad, Tofu NoEgg Salad, and Tempeh Mockfish. duration 26:00   STEREO TVG (Secondary audio: DVI)
  • 4:00 pm
    Nick Stellino's Family Kitchen [#509] Fillet of Sole with Piccata Sauce, Steamed Green Beans with Garlic and Tomatoes . duration 26:46   STEREO TVG
  • 4:30 pm
    Lidia's Italy In America [#218H] From Walken's Bakery to Scialo's Bakery These recipes are a sweet way to end any meal. Lidia makes Boston Cream Cupcakes, Almond Pine Nut Cookies and Lemon Granita. She then heads to Scialo's Bakery, where she was inspired to create her own Boston Cream Cupcake recipe. duration 26:46   STEREO TVG
  • 5:00 pm
    In Julia's Kitchen with Master Chefs [#130] Johanne Killeen, George Germon, and Christopher Gross Three different chefs visit Julia Child in this episode. Chef/owners Johanne Killeen and George Germon of Al Forno in Providence, Rhode Island, create the main course, and chef Christopher Gross of Christopher's in Phoenix makes the dessert. Using the outdoor grill, Killeen and Germon cook up their own Dirty Steak With Hot Fanny Sauce. They recommend cutting the steak right before cooking to reduce oxidation, and also leaving the fat on the steak when grilling. Accompanying the steak is a side dish of Silky Red Peppers and Mashed Potatoes. Gross creates a chocolate tower with fresh berries, using an elaborately designed presentation. duration 25:36   STEREO TVG
  • 5:30 pm
    Jacques Pepin: More Fast Food My Way [#217H] Game Day Pressure For an unusual crispy snack to keep friends munching, Jacques makes Crunchy Kale. Then, forget long hours over the stove, Jacques shows how to make chile without fuss in a pressure cooker for a game day favorite Chile Con Carne with Lettuce and Cheese. For dessert, Pears Bonne Femme are easy and decadent. To add an eclectic note and bit of extravagance, Jacques makes potato pancakes, known as Criques. Served with Californian caviar these tasty morsels are both delicious and environmentally friendly! duration 26:46   STEREO TVG (Secondary audio: DVI)
  • EVENING
  • 6:00 pm
    Joanne Weir's Cooking Class [#225] Veal Chops with Salad & Pineapple Sorbet Joanne teaches her student Kyle a classic Milanese main course topped with a salad followed by a refreshing sorbet drizzled with a unique ingredient that gets a raised eyebrow from Kyle. Recipes: golden veal with arugula and tomato salad, pineapple sorbet with olive oil and fleur de sel. Student: Kyle Khasigian - Graduate Student. Wine Segment: Let's talk about Rose. duration 26:46   STEREO TVG
  • 6:30 pm
    America's Test Kitchen from Cook's Illustrated [#1309H] Big, Bold Chicken Braises Test cook Bridget Lancaster updates the recipe for a Silver Palette classic, Chicken Marbella. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of whole roasted chickens. Next, Man on the Street John "Doc" Willoughby learns about authentic Filipino cooking at the Purple Yam in Brooklyn. And finally, Chris heads into the test kitchen with test cook Bryan Roof to make perfect Filipino Chicken Adobo. duration 26:46   STEREO TVG
  • 7:00 pm
    Antiques Roadshow [#1511H] Billings, MT - Hour Two Surrounded by the spectacular scenery of a Montana ranch, host Mark L. Walberg and appraiser John Sollo explore the works of Thomas Molesworth, a significant figure in the popularization of rustic, Western-style furnishings. Highlights include a 19th-century Japanese suit of armor; an 1874 oil painting by noted Swiss artist Luigi Rossi; and a unique housewarming gift - a circa 1825 Parisian gilt bronze plateau (serving tray) valued at $50,000 to $70,000. duration 56:46   STEREO TVG
  • 8:00 pm
    Antiques Roadshow [#1512H] Billings, MT - Hour Three Host Mark L. Walberg meets appraiser Bruce Shackleford at Billing's Yellowstone Art Museum to look at its impressive collection of paintings by Joseph Henry Sharp - famous for his realistic depictions of American Indians. Highlights include a beautifully preserved 1843 artillery sword and belt; a circa 1925 sequined flapper dress and gold lame coat; and a circa 1925 heirloom collection of ruby, diamond and jade rings, valued at $60,000. duration 56:46   STEREO TVG
  • 9:00 pm
    POV [#2608H] 5 Broken Cameras This film is a deeply personal first-hand account of life and nonviolent resistance in Bil'in, a West Bank village where Israel is building a security fence. Palestinian Emad Burnat, who bought his first camera in 2005 to record the birth of his youngest son, shot the film and Israeli filmmaker Guy Davidi co-directed. The filmmakers follow one family's evolution over five years, witnessing a child's growth from a newborn baby into a young boy who observes the world unfolding around him. duration 1:26:46   STEREO TV14-V
  • 10:30 pm
    ImageMakers [#1004H] Mind Benders COLOUR BLEED - England/Poland
    A young creative and idealistic girl dreams of brighter days in a dim Eastern European city. Her fate is inextricably sealed when she crosses paths with a scheming and enigmatic old woman, who harbors a dark secret. A cold act of cruelty will fracture the very foundations of a city. Directed, written, produced, and edited by Peter Szewczyk. Peter has contributed his talents to the feature films Harry Potter, Shrek, Star Wars, Ice Age and Avatar. This is his directorial debut. Principal cast: Anna Barry and Milla Karkkainen.
    WEST OF THE MOON - USA
    The memory of a long lost love triggers an old man to recall the odd set of circumstances that led to his having a grenade as a heart and a monkey inside his head. A wildly inventive and visually amazing film inviting comparisons to the work of Terry Gilliam and Tim Burton. The film is directed by Brent Bonacorso and based on the book of children's essays entitled The Colored Monster Has No Mouth by Roger Omar. Principal cast: Jacob Whitkin, Michael Garbe, Amber Noelle, and Christopher Tomafelli. West of the Moon won the top prize at five film festivals in 2011.
    EGG BREAKERS - Germany
    A game of one-upmanship gets out of hand. In a surreal landscape two creatures learn that if eyelids were lips at the same time, they would also be able to lay eggs ... say what?! Animated by Emanuel Strixner.
    duration 26:09   STEREO TVG
  • 11:00 pm
    Travelscope [#412H] South Africa - On Safari! Joseph gets an elephant-sized helping of the African wild on safari at the Lion Sands Private Game Reserve adjacent to South Africa's famed Kruger National Park. Using the elegant Lion Sands accommodations as his home base he heads out in search of the Big Five and encounters lions, African elephants, Cape Buffalos and Black Rhinoceros. He rounds out his wildlife tour at Camp Jabulani when he literally rubs shoulders with two Cheetahs at the Hoedspruit Endangered Species Centre then joins other camp guests atop a team of rescued elephants on safari through the African bush. As an important complement to the animal adventures, he visits the local villages and schools in order to understand more about the native culture and discover how they coexist with and benefit from tourism. duration 26:46   STEREO TVG (Secondary audio: DVI)
  • 11:30 pm
    Smart Travels - Europe With Rudy Maxa [#506] Shanghai China's new powerhouse, Shanghai dazzles with fantastic skyscrapers, non-stop shopping and delicious dining. From traditional Tai Chi in the parks and teahouses to market madness and tumbling acrobats, Rudy explores tradition and modernity in this burgeoning city. Excursions to the gardens of Suzhou and the canal town Zhouzhuang bring the ancient past alive. Tips on getting around and eating well. duration 26:46   STEREO TVG
  • 12:00 am
    Charlie Rose [#19177H] duration 56:46   STEREO TVRE
Tuesday, August 27, 2013

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TV Technical Issues

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    TV Technical Issues
    • Mon 11/03/14: Work on KQED Plus tower (DT54)

      Another station needs to do maintenance on its equipment on the tower on Monument Peak, requiring that we switch our DT54 Over the Air signal from the main antenna to the auxiliary when the work starts, then back to the main antenna at the conclusion. These switches should cause momentary outages only, and most receivers […]

    • Wed 10/15 morning: KQED Plus (KQEH) Over the Air signal down

      UPDATE: This problem has been resolved, and the OTA signal for the DT54 channels restored. (DT54.1 through 54.5) KQED Plus’ Over the Air transmission is currently off air via our KQEH transmitter on Monument Peak northeast of San Jose. Technicians are working on the problem. No current estimate regarding how long this will exist. We […]

    • KQET (DT25) Over the Air: Wed 8/27

      We are aware of the break-up issues for our DT25 Over the Air signal in the Monterey/Salinas area. This will also affect viewers of any cable or satellite signal provider using that transmitter as their source. Engineers are working on the problem.

To view previous issues and how they were resolved, go to our TV Technical Issues page.

KQED DTV Channels

KQED 9

KQED 9
Channels 9.1, 54.2 & 25.1 - Monterey (KQET)
XFINITY 9 and HD 709

All widescreen and HD programs

KQED Plus

KQED +
Channels 54, 54.1, 9.2 & 25.2 - Monterey
XFINITY 10 and HD 2710

KQED Plus, formerly KTEH

KQED Life

KQED Life
Channel 54.3
XFINITY 189

Arts, food, how-to, gardening, travel

KQED World

KQED World
Channel 9.3
XFINITY 190

History, world events, news, science, nature

v-me

V-Me
Channel 54.5 & 25.3
XFINITY 191 & 621

24-hour national Spanish-language network

KQED Kids

KQED Kids
Channel 54.4
XFINITY 192

Quality children's programming parents love too