Search Results for Chemistry
Which algae are most efficient at producing oil? What other uses have algae been given throughout history? Take the QUEST Quiz to find out.
Play this TV Story Air Date: Sep 1, 2009
In a co-production with NOVA Science Now, QUEST explores the potential of algae-–once considered nothing more than pond scum–-to become the fuel of the future. Entrepreneurs from the Bay Area to LA are working to create the next generation of biofuels from algae. But will you ever be able to run your car off it?
Play this TV Story Air Date: Sep 1, 2009
At UC Davis Veterinary Hospital, competitive performance horses receive stem cell treatments that are still off limits to humans. Veterinarians say their success may pave the way for other animals... like us.
Play this Radio Report Air Date: Jun 18, 2009
Local chocolate makers explain the elaborate engineering and chemistry behind this tasty treat. And learn why it's actually good for your health!
Play this TV Story Air Date: Jun 16, 2009
How do we know that the climate is changing? In this video, provided by scientist Kendrick Taylor, learn how 8-foot long ice core samples extracted from deep in the ice layer of Antarctica hold key evidence of rapidly changing climactic conditions.
Play this TV Story Air Date: Apr 17, 2009
How much electrical power will a nickel buy you? This week the Exploratorium shows us how to make an LED flashlight battery for only five cents.
Play this TV Story Air Date: Mar 24, 2009
What happens when something explodes? Scientists at Lawrence Livermore National Laboratory are now getting a first glimpse of the microscopic properties of an explosion.
Play this TV Story Air Date: Nov 25, 2008
At 10,000 times smaller than the width of a human hair, you can't see nanoparticles, but you can find them in everyday products like sunscreen and clothing. But environmental and health concerns are mounting about exposure to nanomaterials, sparking a growing debate about their possible regulation.
Play this TV Story Air Date: Aug 12, 2008
Melting glaciers, rising temperatures and droughts - all are impacts of global warming. What receives much less attention is the toll that climate change is taking on the health of our oceans. The sea, it turns out, absorbs carbon dioxide emissions, which are causing it to become more acidic. Changing pH levels threaten the entire marine food chain from coral reefs to salmon.
Play this Radio Report Air Date: Aug 8, 2008
We all rely on the water cycle, but how does it really work? Scientists at UC Berkeley are embarking on a new project to understand how global warming is affecting our fresh water supply. And they're doing it by tracking individual raindrops in Mendocino and north of Lake Tahoe.
Play this TV Story Air Date: Jul 22, 2008
Hog Wild/Amateur Astronomers
- Sun, Nov 8 at 1:00AM, on KQED World
- Sun, Nov 8 at 11:30AM, on KQED World
Decoding Synthetic Biology/Wetlands Time Machine
- Tue, Nov 10 at 7:30PM, on KQED 9HD
- Wed, Nov 11 at 1:30AM, on KQED 9HD
Hog Wild/Amateur Astronomers
- Thu, Nov 12 at 6:30AM, on KQED World
Decoding Synthetic Biology/Wetlands Time Machine
- Fri, Nov 13 at 2:00PM, on KQED 9HD
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