Perhaps no one did more to show us the human toll of the Great Depression than Lange, who was born on this day in 1895. Her photos of farm workers and others have become iconic of the era.
Restaurants reviewed: La Foret (San Jose), Vega (San Francisco), Basque Cultural Center (South San Francisco)
| May 27, 2015Posted by Mark Taylor
Highlights from Mark Bittman's May 26, 2015 conversation with Forum's Michael Krasny.
| May 26, 2015Posted by CUESA
Berry season has started at the farmers market. Do you know a tayberry from a olallieberry?
| May 26, 2015Posted by Kate Williams
A silky smooth hummus recipe that is perfect for a summer day.
| May 25, 2015Posted by Kim Westerman
Rich Roll and Julie Piatt's The Plantpower Way is a stylish guide to a plant-based diet.
| May 24, 2015Posted by Berkeleyside NOSH
The effects of new minimum wages are causing a ripple effect of changes across the East Bay restaurant scene.
| May 23, 2015Posted by Berkeleyside NOSH
A new shared kitchen space has opened in Uptown Oakland at the top of the Kaiser Center mall.
| May 22, 2015Posted by NPR Food
Avian influenza is ravaging poultry flocks across the Upper Midwest. The virus is "doing things we've never seen it do before," and understanding about transmission is very limited, a scientist says.
| May 22, 2015Posted by Lisa Landers
The popularity of seaweeds is on the rise in the U.S. as people look to add more plant power to their diets, but questions have also arisen about the promise and safety of eating these sea veggies.
| May 21, 2015Posted by NPR Food
Urban orchards are dropping everything from apples to avocados on Seattle, Bloomington, Ind., Boston and several other cities. Advocates say orchards can have longer lasting impact than gardens.