Tablehopper’s Marcia Gagliardi will be interviewing chef Jacques Pépin at Google on Friday, October 24 at 11am PST in a live chat. Have a question for Jacques? Submit your question now and watch him respond to audience questions during the chat on Friday.
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Bay Area Bites Food + Drink | Oct 20, 2014Posted by Kim Laidlaw
Want to turn humdrum deviled eggs into a devilish treat for your next Halloween? Find out how to make them into deliciously icky eyeballs and menacing spiders.
Bay Area Bites Food + Drink | Oct 20, 2014Posted by Jenny Oh
400 cyclists gathered in Geyserville this past Saturday for a rollicking, rolling Northern Italian-themed feast catered by a stellar group of notable Bay Area chefs.
baking and bakeries | Oct 17, 2014Posted by Kim Laidlaw
Scrumptiously delicious, and stuffed with sweet butternut squash and salty goat cheese, you might not want to share these ominous little mummified pastries with anyone but yourself.
food news | Oct 16, 2014Posted by NPR Food
Pink slime? Eyeballs? Rumors about what goes into McD's food have dogged it for years. As U.S. sales falter, the firm's new ad campaign aims to tackle those concerns by inviting consumers' questions.
farmers and farms | Oct 16, 2014Posted by NPR Food
Farmers will be able to plant types of corn and soybeans that can tolerate doses of two weedkillers. It may be one of the most significant developments the world of weedkilling in more than a decade.
bay area | Oct 16, 2014Posted by Wendy Goodfriend
Three Mom 'n' Pop restaurants located in San Francisco from previous series are featured in this new Check, Please! Bay Area episode: The Grubstake, Turk and Larkin Deli and Tanguito Argentinean Grill & Empanadas.
bay area | Oct 15, 2014Posted by Alix Wall
A meal with produce that would otherwise be headed for the compost or landfill will feed 5000 this Saturday in Oakland, organizers hope. Meet the groups behind Feeding the 5000 Oakland.
baking and bakeries | Oct 14, 2014Posted by Shelby Pope
Don't listen to what the New Yorkers say: you can find a good bagel in the Bay Area. Here are ten bagel options in the East Bay.
Bay Area Bites Food + Drink | Oct 13, 2014Posted by Rachael Myrow
Farmers at the annual fundraiser for The Center for Land-Based Learning say they’re doing OK this year, with a bit of strategic tinkering and water-wise practices. But if the drought drags on into another year, they except to hurt, a lot.